Open for Business What a transatlantic trade and investment agreement means to the UK food & drink sector
Henry Bowles, Export Executive
“W
alker & Son has been making savoury pies since its beginnings at Abbey Bakery in Leicester in the 19th century. Although almost 200 years old, the company only started to sell its Melton Mowbray pork pies to overseas buyers in August 2014. Exports currently account for less than 1% of our annual turnover, with small shipments being sent to Iceland, Thailand, Singapore and the Caribbean. The US has the potential to be a huge exporting opportunity for us, and could lead to growth and new jobs at our factory in Leicester. Acquired by Samworth Brothers in 1986, we now have more than 700 employees and operate a 24-hour bakery, producing award winning pies every day. The company now makes almost 90% of the UK’s Melton Mowbray pork pies and is a founding member of the Melton Mowbray Pork Pie Association.” continued on page 3