Annual Report 2023-2024 Campus Life Administration

Page 1


John Pagano promoted to Regional District Manager and awarded the Chartwell’s Be A Star award for Excellence in Retail Village Coffee House opening at the HELV Technology implemented in Trim Dining Hall to support speed of service (Tapin2) NACUFS Magazine Green Dinner Article: Sustain Commune Create ‘Green’values highlighted at Babson College Dinner Collaboration and partnership with Student and Alumni Businesses 536% increase in DEI spend YOY since FY22

Honored with a Loyal E Horton Dining Award by NACUFS - Silver Medal Award for excellence in the Catering Special Event of the Year category for its Celebrate & ELEVATE event

Pilot

Reinvigoration of Tackle the Table Battle of the Beavers Tailgate in collaboration with CAB|Student Engagement, and Athletics The Green Dinner II Dean Ward’s Welcome Back and Senior BBQs

CHARTWELLS AND BABSON COLLEGE ALUMNI BUSINESS COLLABORATION

70 gallon/month commitment to be featured in Chartwells’ accounts throughout New England and the creation of a Babson Cuban Green Mole Sauce

Community Meal Plan

and

Dining (Chartwells)

Participation Demographics

Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.