BABY BOTTLES WHOLESALE
70cl & 1.5ltr
BACARDI
In 1862, after 10 years of perfecting his rums, Don Facundo Bacardí Massó introduced the world to his BACARDÍ Carta Blanca rum.
BUMBU
In Barbados, where the Original Bumbu is made, rum isn’t just another spirit. It’s the original rum island, where rum was first created some 400 years ago.
70cl & 1.5ltr 40%
CAPTAIN MORGAN
Make no mistake, Captain Morgan Dark Rum is all about the flavours of rich caramel, aged oak, sweet dark brown sugar, oozy toffee, ripe banana flavours…so many we had to list them out.
BACARDI COCONUT
BacardÍ rum and coconut. What could taste more like summer sun and sandy beaches? The perfect blend of white rum and essence of real coconut will transport you to a tropical paradise.
BURNING BARN HONEY RUM LIQUEUR
Smooth rum embroidered with the floral scent of British Summer. Rich, peppery notes balance perfectly with pure sweet honey.
70cl & 1.5ltr 35%
CAPTAIN MORGAN SPICED
The original. The icon. It’s Captain Morgan Original Spiced Gold, flavoured with the taste of vanilla, other natural flavours and spice for an irresistibly sweet yet subtly spiced taste.
BACARDI SPICED
BacardÍ Spiced is a Gluten free rum blended with natural flavours and spices for a bold, yet smooth taste. The BACARDÍ Spiced liquid has both light and deep notes, making it perfect for mixing spiced rum drinks.
BURNING BARN SMOKED RUM
Intensely smoky with hints of apple and burnt treacle, beguilingly smooth after a punchy nose. The finish unashamedly reminds you of this rum’s fiery origin.
CAPTAIN MORGAN SLICED APPLE
Discover our delicious Captain Morgan Sliced Apple. The crisp, juicy and balanced flavours of Captain Morgan Sliced Apple make this spiced spirit drink a cut above the rest.
BALI COCONUT
Enjoy the exotic flavours of Bali in a selection of ways to re-create the taste of this paradise drink. It can be enjoyed on the rocks, Delicious mixed with pineapple, orange juice, cola or tonic.
BURNING BARN SPICED RUM
Spiced Rum that’s actually spicy. Blended to perfection with toasted coconut, dark molasses, aromatic allspice, fiery ginger and birds eye chilli.
CAPTAIN MORGAN TIKI
Captain Morgan Tiki Mango & Pineapple is inspired by the flavours of the tropics. It is made with iconic Captain Morgan rums and natural pineapple and mango flavours.
BABY BOTTLES
CAPTAIN MORGAN WHITE
Distilled to make our white rum so smooth, so delicious, so subtly sweet, it’ll make your mouth water just reading about it.
DEAD MANS FINGERS BLACK
And it was just a matter of time until they got round to crafting a black rum with notes of molasses and more than a hint of dark runny caramel.
DEAD MANS FINGERS MANGO
Exotic, tropical, and delicious. It’s what happens when sweet, sweet mangoes and the DMF original Spiced Rum get all close and personal.
CHAIRMANS RESERVE
A delicious blend of pot and column-still rums from St Lucia, Chairman’s Reserve rum is well-rounded and sweet, with a gentle balance of cooked banana, caramelised fruits and chocolate.
DEAD MANS FINGERS CHERRY
Trust us, there’s a method to their madness. And that method is: flavour, flavour and more tongue pleasuring flavour. You’ll experience aromas of rich cherry with notes of vanilla and zesty orange.
DEAD MANS FINGERS PASSIONFRUIT
Dead Man’s Fingers Passionfruit Rum makes a great twist on a Pornstar Martini or simply pair with lemonade for a refreshing serve!
CHAIRMANS RESERVE SPICED
Spiced rum from St Lucia! Coffey and pot still rums are aged in ex-bourbon barrels before being blended and infused with local fruits and spices.
DEAD MANS FINGERS COCONUT
Discover elements of juicy mango, raisins, runny caramel, coconut ice (of course) and a slight citrusy trace of lime peel.
DEAD MANS FINGERS PINEAPPLE
Unusual tastes delicious. Inspired by the original Spiced Rum from the Rum & Crab Shack in St. Ives, Cornwall, it is a rum crafted with the sweet notes of roasted and candied pineapple.
DEAD MANS FINGERS BANANA
Just imagine how good a Banana Daiquiri is going to taste, or add lemonade or mango juice over ice with a slice of pineapple for something simple and refreshing.
DEAD MANS FINGERS COFFEE
It’s full flavoured yet rounded and nicely balanced bringing forth characteristics of vanilla, raisins and a suspicion of chocolate orange.
DEAD MANS FINGERS SPICED
Where a blended rum meets exotic spices to create a unique and distinctive flavour. Those familiar with Saffron cake will certainly find a hint of that alongside notes of Pedro Ximénez Ice cream.
DEAD MANS FINGERS VANILLA
Dead Man’s Fingers was created at the Rum & Crab Shack in St.Ives, Cornwall, England. It treats you to notes of smooth, sweet creamy vanilla paired with rich .butterscotch.
HAVANA CLUB ANEJO ESPECIAL
The liquid is perfectly balanced and combines the lightness of flavour associated to white rums with the fruity complexity that is typical of more aged rums.
KRAKEN SPICED
Thanks to mysterious spices from the darkest depths, the rum presents a bold, vanilla taste which are accompanied by peppercorns and ginger.
DEAD MANS FINGERS WHITE
Hints of vanilla and tropical fruit make for delicious Daiquiris and Mojitos, and if you’re looking for something simple, pour over ice with cola and a wedge of lime.
HAVANA CLUB CUBAN SPICED
Blending their double aged rum with exotic flavours and warming spiced. It balances sweet vanilla and aromatic spiced with hints of juicy ripe guava, toasted coconut and fresh pineapple.
KRAKEN BLACK CHERRY &
VANILLA
A fruity and flavourful fusion of their signature Black Spiced Caribbean Rum with rich black cherries and an undercurrent of smooth Madagascan vanilla
HAVANA CLUB 3 YEAR
100% made and aged in Cuba from local sugarcane molasses, this light aged white rum combines the fresh, green notes of sugarcane with the fruity notes of Caribbean rum.
KINGSTON 62
Take a blend of four rums distilled in pot and column stills, add up to seven years of ageing in the tropical climate of Jamaica, serve with friends and that’s it: the spirit of Kingston comes alive.
KRAKEN ROAST COFFEE
Inhabitants of coffee regions around the world have harnessed the dark aroma of Roast Coffee in a futile attempt to deter The Beast. Even the most menacingly potent of Arabica Beans is unable to protect against The Beast’s fury.
HAVANA CLUB 7 YEAR
Havana Club 7 Años perfectly demonstrates the versatility of high- quality Cuban rum, as well as the deep commitment and expertise of their Rum Masters to a complex ageing process.
KOKO KANU
Koko Kanu is a traditional Jamaican rum, infused with the tropical flavours of locally sourced coconuts.
LAMBS NAVY
In 1849, a young wines and spirit entrepreneur called Alfred Lamb took the time and trouble to blend no fewer than 18 superior rums from Barbados, Jamaica, Trinidad and Guyana to create the Navy Rum we now know and love.
BABY BOTTLES WHOLESALE
LAMBS SPICED
Today, Lamb’s Navy Rum shines like a beacon of purity. Wherever the unique and original are valued and celebrated, it stands as one of the few: honest, no-nonsense and an absolute delight in the glass.
OLD J CHERRY SPICED
Look elsewhere if you’re after a liqueur. Old J Cherry is very much a spiced rum, with all the flavour Old J lovers have come to expect, but with the extra taste of sweet, sour marasca cherry.
PLANTATION GRAND RESERVE 5 YEAR
American oak barrels play host to this rum where it ages for three to four years. Next a woody and nutmeg palette is drawn out in Ferrand French oak casks as the rum continues to mature for one to two years.
& 1.5ltr
MALIBU
Malibu Original – One of the world’s leading flavoured spirits with the refreshing taste of summer. Blending Caribbean rum with sweet and smooth coconut flavour, Malibu is sunshine in a bottle.
OLD J SPICED
Blended with spices, sweet vanilla and Persian lime, it took over sixty trials before the right mix of ingredients was found and the smooth and spicy flavour profile was born.
PUSSERS BLUE
Pusser’s Rum Ltd. bottles, blends and distributes the original Royal Navy rum -one of the most historic and traditional rums still available today. The rich flavour of Pusser’s Rum is all natural -- no artificial flavouring or colouring is added.
MERMAID SPICED
Tropical island blends crafted for sipping on island time. Carried on trade winds across the Atlantic from the sunny Caribbean and discovered basking in golden light on Isle of Wight shores.
OLD J TIKI FIRE
The origins of Old J date back to 1740, when an admiral decided to enforce a reduction in the British Navy’s muchloved rum ration.
RED LEG SPICED
The secret to RedLeg’s satisfying combination of sweet and spice is in the blending, as they combine the best rums from the Caribbean and leave them to rest in oak barrels.
MOUNT GAY ECLIPSE
Eclipse is the embodiment of the Mount Gay style, body & aroma by which their master blender, Trudiann Branker, uses to blend every variety of Mount Gay Rum.
PLANTATION 3 STARS
WHITE
Plantation 3 Stars is a tribute to the historic rums produced in the Caribbean, with a suave blend of the region’s three primary terroirs: Barbados, Jamaica and Trinidad.
RON CALADOS DARK
Made from Caribbean rum, Ron Calados dark rum is a value for money mixing rum - ideal for cocktails.
70cl & 1.5ltr
RON CALADOS WHITE
Made from Caribbean rum, Ron Calados White rum is a value for money mixing rum - ideal for cocktails.
WRAY & NEPHEW OVERPROOF
With subtle notes of pineapple and banana; it is a full strength, versatile and flavourful white rum that is full of character.
RUMBULLION
A sure-fire hit from Ableforth’s, Rumbullion! is a cocklewarming spiced concoction, based on the kind of rich, full-bodied rums the seafaring fraternity would have enjoyed centuries ago.
SAILOR JERRY SPICED
Blended with the finest Caribbean rum & natural spices, Sailor Jerry has the boldness to stand out and the smoothness to blend in, and most importantly makes one damn-tasty drink.
WOODS 100 NAVY
Wood’s Navy Rum is a traditional British naval style rum, still bottled at 57% and made to the original navy recipe from 1887.
