

70cl & 1.5ltr
A well balanced 3 year blend of Scotch Whisky with clean and light aromas. A crisp malt and gentle grain palate with a long lingering finish.
The Balvenie DoubleWood single malt whisky gains its distinctive character from being matured in two different wood types. Each stage lends different qualities to the resulting single malt whisky.
This blended Scotch whisky is made with spirits from five of Scotland’s whisky producing regions, and married together in ex-sherry casks, building a rewarding flavour profile.
A luxurious Italian wine meets a complex and vibrant Scottish character – there is a lot to love and appreciate about this Single Malt.
The unique taste of Bell’s comes from the blending together of grain and fine malt whiskies, all matured in selected oak casks for a richer flavour.
Blended with whisky matured in premium first-fill ex-Bourbon barrels, this single malt has notes of honey, red fruits and a hint of treacle.
A combination that’s full of charm and rich flavour, this is a wonderful way to discover more about the range of Arran Single Malts.
Subtle lemon and sweet heather honey complement Bowmore’s trademark peat smoke, leading to a delicious, long and mellow finish.
Dalwhinnie Scotch is the only Highland whisky to offer a combination of clean and easydrinking, malty-sweet flavours with a smooth and smoky warmth.
These Bordeaux sweet white wine casks are specifically selected by Arran’s Master Distiller, from a talented small producer, to ensure the notes from both wine and whisky make the perfect marriage.
This 12-year-old whisky is a blend of iconic Speyside flavours. Over the years our Master Blenders have maintained the classic taste created in the 19th century by the pioneers of blended Scotch whisky, founders John and James Chivas.
Drambuie is a honeyed whisky liqueur. A blend of aged Scotch whisky, infused with heather honey, aromatic herbs & spices.
70cl & 1.5ltr 40%
FAMOUS GROUSE
Smooth and perfectly balanced. Scotland’s favourite blend of the finest malts and exceptional grain whiskies.
First released more than 175 years ago by their founders, the original Glenmorangie 10 year old was known for its mellow tones and delicacy of flavour.
Carefully matured in the finest American oak and European oak sherry casks for at least 12 years, it is mellowed in oak marrying tuns to create its sweet and subtle oak flavours.
Haig Club Deluxe, the iconic blue bottle stands out from the usual browns and greens of whisky decanters and will make a stunning addition to any spirit shelf.
The palate has a sweet soft start, like crême anglaise, soon becoming flowery again. A really smooth delivery, especially after adding a drop of water.
HIGHLAND PARK 12 YEAR SINGLE MALT
This iconic 12 Year Old single malt whisky is spicy and wellrounded, packed with the flavours of sun-kissed Seville oranges and rich fruitcake spiced with cinnamon, nutmeg and cloves.
Boasting the classic flavours of The Glenlivet bound up in a creamy, smooth texture, this expression is their tribute to the one who started it all.
JURA 10 YEAR SINGLE MALT
Crafted in exceptionally tall stills, matured for 10 years in America White Oak ex-bourbon barrels and the fresh sea air, with a further enhancement from the finest aged Oloroso Sherry casks.
Every drop of spirit is distilled, matured and bottled on
water from
A bold scent of fruits with a touch of sweet vanilla. Creamy toffee, sweet fruit and spice roll over the tongue. A warming smoky finish.
Johnnie Walker Blue Label is created by choosing rare Scotch Whiskies with an extraordinary richness of flavour.
Flowers that bloom into flames. Johnnie Walker Red Label is the world’s best-selling Scotch Whisky. And is made for mixing, both in exhilarating cocktails and with your favorite people.
The smoke from the unique Islay peat gives Laphroaig its particular rich flavor. This peated whisky is renowned for its bold, smoky taste.
An easy to enjoy single malt with notes of luscious brown sugar, soft cooked apples and creamy toffee, best served with laughter and good company.
The Macallan Double Cask 12 Years Old forms part of the Double Cask range which marries the classic Macallan style and the unmistakable sweetness of American oak.
This is a big, dry, peaty and peppery whisky, ideal for those cold winter nights. Huge, long, warming and peppery in the finish, with an appetising sweetness.
Richness and vibrancy combine with fruity aromas and mellow vanilla notes making it perfect for mixing or to be enjoyed neat if you prefer.
Dried fig, spice, and a smoked malt dryness are apparant on the palate whilst the nose displays aromas of fresh oranges, lemons, and pears, with a hint of salt and peat.
Aromas of vanilla, malt, cream, cake batter, mashed banana, and heady florals, with a hint of dark fruit and dry spice.
Black Bush Irish whiskey combines an exceptionally high amount of malt married with a sweet, small-batch grain whiskey, and then matured in former Oloroso sherry and bourbon casks.
The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.
Three spirits come together to give a balance of flavour like no other. Grain whiskey gives sweet flavours. Malt whiskey gives fruit flavours. And pot still whiskey gives spice flavours.
Made from the finest corn, rye and barley malt, this whiskey ages in new oak barrels for years in century old warehouses until the peak of maturity.
Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.
Bulleit Rye is an award-winning, straight rye whiskey with a character of unparalleled spice and complexity. Released in 2011, it continues to enjoy recognition as one of the highest quality ryes available.
The judge it by the way it looks. By its aroma. And of course, by the way it tastes. It’s how Jack Daniel himself did it over a century ago. And how they still do it today.
Jim Beam Kentucky Straight Bourbon Whiskey is mediumbodied with mellow hints of caramel and vanilla with an oaky vanilla and spicy backdrop.
Jack Daniel’s Tennessee Apple has the unique character of Jack Daniel’s Tennessee Whiskey coupled with crisp green apple for a fresh and rewarding taste.
A benchmark in bourbon. Patiently-aged in white oak barrels for nine years, and bottled at 100 proof.
What you have here is smooth whisky with a fiery kick of red-hot cinnamon. It tastes like heaven, burns like hell. What happens next is up to you.
A blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that’s one-of-a-kind and unmistakably Jack.
Never bitter or sharp, Maker’s Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that’s easy to drink.
Sometimes, mixing fire and whiskey is a good thing. JD’s Tennessee Fire blends warm cinnamon liqueur with the bold character of Jack Daniel’s Old No. 7 for a classic spirit with a surprisingly warm finish.
This is whiskey at its most laid back. Smooth. Satisfying. With that just-right balance of sweetness and spice. Southern Comfort Original is the one-ofa-kind taste you’ll keep coming back to.
Its high rye content and the 101 proof makes it a most flavorful Kentucky Straight Bourbon Whiskey that carries a bit of a pleasant bite to it, making it highly enjoyable neat or on the rocks.
The perfectly balanced taste of this Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavour notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.