SOUP
Black Cod Umami Broth, SF White Miso, Edamame Beansprout, Shimeji Mushroom, Bok Choy and Coconut $ 50
Seasonal Vegetable Soup, Vegan with Gourmet Garnishes $ 40
Jerusalem Artichoke, Veg, N Caramelized Granny Smith Apple and Artichoke, Basil, Hazelnut $ 45
White Onion Velouté Brown Onion Gel, Appenzeller Cheese, Voatsiperifery Pepper $40
Lobster Bisque, SF, A, D (Signature) Cognac Flambéed Lobster Bisque $ 65 Lighthouse Signature items are not included in the Baros Delight and Half Board Dine Around
Above prices are quoted in US Dollars and subject to a 10% service charge and 16% GST Dish contains A-ALCOHOL, SF-SEAFOOD, G-GLUTEN, N-NUTS, SP-SPICY, D-DAIRY
ENTRÉE
Fresh Oysters, SF (Signature) One dozen Fin de Claire Oysters $ 120 Half dozen Fin de Claire Oysters $ 70 Served with Yuzu Mignonette
Asparagus and Pata Negra SF Sturgeon Caviar with Appenzeller Foam and Seasonal Truffle $ 55
Scallop Carpaccio, SF Carpaccio of Scallop with Sturgeon Caviar, Seasonal Truffle, Scallops Cracker, Lemon Condiment, Yuzu and Coconut Sorbet $ 60
Tuna, SF Tartar Of Yellow Fin Tuna with Avocado Texture, Shiso Pesto, Yuzu Lemon Condiment and Tempura Shiso $ 55
Lighthouse Signature items are not included in the Baros Delight and Half Board Dine Around
Above prices are quoted in US Dollars and subject to a 10% service charge and 16% GST Dish contains A-ALCOHOL, SF-SEAFOOD, G-GLUTEN, N-NUTS, SP-SPICY, D-DAIRY
ENTRÉE
Goat Cheese Mousse and Textures of Fresh Fruits, D Raisin Jelly, Greek Yoghurt, Apple, Seasonal Berry’s, Green Leaves, Beetroot $ 48
Foie Gras, N Duck Liver poached in Nori a sheet, Pistachio, Cacao, Fruit Gastrique, Brioche, Acai Berry $ 65
Beetroot Frappuccino, Vegan Chioggia Beetroot Texture, Hibiscus Tea Sorbet, Combava $ 50
Grilled Leeks, Veg Chargrilled Leeks, Arugula Pesto, Vegan Cheese, Pickle Vegetable, Greens $ 48
Above prices are quoted in US Dollars and subject to a 10% service charge and 16% GST Dish contains A-ALCOHOL, SF-SEAFOOD, G-GLUTEN, N-NUTS, SP-SPICY, D-DAIRY
MAIN COURSE
OCEAN
Mahi Mahi, SF
Pan Seared Fish, Beluga Lentil, Cauliflower Textures Beetroot and Pineapple Vierge, Emulsion of Fish with Spiced Coconut Cream $ 80
Tuna Loin, SF
Pan Seared Loin, Miso and Broccoli Mousse Tuna Bone Jus, Seared Duck Liver, Coconut Foam $ 90
Black Cod SF, D Miso Glazed Black Cod, Bell Pepper Vierge Purple Cauliflower Mousse, Crispy Kale, Garlic - Lemon Nage $ 110
Seabass, SF, D, A
Pan Seared Fish, Carrot and Lemon Mousseline, Salt Cod Brandade, Tio Pepe Black Garlic Beurre Blanc $ 85
Above prices are quoted in US Dollars and subject to a 10% service charge and 16% GST Dish contains A-ALCOHOL, SF-SEAFOOD, G-GLUTEN, N-NUTS, SP-SPICY, D-DAIRY
MAIN COURSE
OCEAN Salmon Belly, A (Signature) Pastis Flambéed Salmon Belly Glazed with Reduction of Tuna jus (Rihaakuru) Sweet Potato Textures, Curry Leaves $ 95
Prawn Carabineros SF (Signature)
Lightly scorched prawns, Herbs Crushed Potato, Seasonal Baby Vegetables, Mango Chutney, Bisque, with Hints of Thai Chili $ 135
Fresh Maldivian Lobster, SF (Signature) Mornay, Lobster Cooked with White Wine and Cheese $ 28 per 100g Maldivian, Lobster Cooked with Local Spices and Fresh Coconut $ 28 per 100g Grilled, Served with Garlic and Lemon Cream $ 28 per 100g
All Our Lobsters Are Served with Your Choice of Side Dish: Sides: Classic Potato Puree, Creamy Spinach, Creamy Corn
Lighthouse Signature items are not included in the Baros Delight and Half Board Dine Around
Above prices are quoted in US Dollars and subject to a 10% service charge and 16% GST Dish contains A-ALCOHOL, SF-SEAFOOD, G-GLUTEN, N-NUTS, SP-SPICY, D-DAIRY
MAIN COURSE
FARM Duck, N Sunchoke and Apple Textures, Seasonal Fruit Gastrique, Shallot, Celery Vierge, Hazelnut, Kampot Pepper and Date Jus $85
Iberico Pluma, P, D
Pork Pluma Marinated with Hawaii Black Salt and Toast on Butter, Beluga Lentil Like a Risotto Finished with Verde De Bufala Blue Cheese, Celeriac Textures, BBQ and Kombu Jus $ 105
Classic Beef Rossini, A, D Seared Black Angus Tenderloin with Herbs and Butter, Pan Seared Foie Gras Sweet Potato Mousseline, Organic Lettuce and Natural Jus $ 105
Wagyu Tenderloin, A, N (Signature) Hennessy XO with Flambeed Wagyu, Burn Bell Pepper Butter, Mushroom Pickle and Crispy Kale, Roasted Hazelnut BBQ Jus $ 200
Kobe, A (Signature) Pan Seared Kobe Beef, Potato and Truffle Puree, Seasonal Baby Vegetable, Crispy Kale, Smoked BBQ Jack Daniel Jus $ 300
Wagyu Short Rib
Smoked and Sous Vide Beef, Yakiniku Glazed, Pontiac Potato, Mushroom Pickle, Crispy Garlic $ 105
Lighthouse Signature items are not included in the Baros Delight and Half Board Dine Around
Above prices are quoted in US Dollars and subject to a 10% service charge and 16% GST Dish contains A-ALCOHOL, SF-SEAFOOD, G-GLUTEN, N-NUTS, SP-SPICY, D-DAIRY
MAIN COURSE
FRESH
Mushroom Risotto Veg, D Carnaroli Rice Risotto, Seasonal Mushroom, Parmesan Cheese, Scent of Pe Branco $ 60
Nut And Roots, Vegan, N Carrot And Lemon Mousseline, Seasonal Vegetable, Tropical Salsa, Hazelnut, Greens $ 65
Gnocchi Vegetarian, D Potato Gnocchi, Texture of Mushroom with Mache Salad and Appenzeller Cheese $ 58
Beyond Steak, Vegan Miso Glazed, Carrot and Confit Lemon, Seasonal Vegetable, Crispy Kale $ 65
Beluga Lentil Risotto, Vegan, N Coconut Cream, Hazelnuts, Seasonal Vegetable, Kale Crispy $ 60
Above prices are quoted in US Dollars and subject to a 10% service charge and 16% GST Dish contains A-ALCOHOL, SF-SEAFOOD, G-GLUTEN, N-NUTS, SP-SPICY, D-DAIRY