TOGETHER at Christmas
festive
We’ve got a traditional turkey menu all wrapped up, with classic dishes that have been given a Good Food twist, plus plenty of options for veggie guests recipes GOOD FOOD TEAM photographs KAREN THOMAS
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hen it comes to Christmas recipes, everyone has their must-haves, the dishes that are never optional. Yet, each year, there’s always room for new, clever tricks and flavour twists to keep things fresh and make cooking as stress-free as possible. There’s a no-cook starter, crisp-skinned turkey, stuffing that doubles as a veggie main and vegan gravy, plus get-ahead tips and a time plan. Christmas should be enjoyed by all, especially the cook – and this menu should ensure everyone’s relaxed for the big meal.
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Festive seafood sharing platter Peppered lemon & thyme turkey with golden crackling Triple-nut roast & sage stuffing Pancetta blankets Next level roasties Brown butter carrots & sprout petals Winter-spiced sweet & sour braised red cabbage Microwaved crushed creamy celeriac Vegan gravy base Smoky bay bread sauce Easy cranberry & orange relish December 2021 BBC Good Food Middle East 45
