100 Years off Seed Growi Growing ing ng Tradition Tradition P Pioneers ioneers In In Seed Seed Potato Potato Certification C e r tific a tio n Scientists found that, through careful monitoring ork on pot ato di seases and how work potato diseases Much of the the early early research research w o Much he tturn urnwas nG ermany and H ollandresearch ar oundmonitoring tthe they Germany Holland around they spread spread was was done iin Scientists found that, through careful Similar soon through careful careful monitoring monitoring of the the century. century. Scientists Scientists found fo ound that, that, through o b aintain of the the ccrop unhealthy pl plants, maintain rop and rremoval emoval off unhealthy ants, tthey hey ccould ould m Similar research soon was oon w as vigorous, healthy Similar was a vi gorous, heal thy sstock tock iindefinitely. ndefinitely. S imilar rresearch esearch ssoon b bei being United States. ng cconducted onducted iin n tthe he U nited S tates.
Henry Darling (Left), program leader, instrumental in establishing
T the University seed farm.
USDA plant pathologist potato U SDA pl ant pat hologist W.A. W.A. Orton Orton had sstudied tudied pot ato ork with w ith Germany his work ccertification ertification iin nG ermany and upon hi s rreturn, eturn, began tto ow potato growers pot ato gr owers and Universities Universities to to iintroduce ntroduce tthose hose cconcepts oncepts here. her e.
T
he Efforts growers owers led led tto o tthe he establishment establishment off tthe fffforts by Wisconsin Wisconsin gr T E Wisconsin 1905. Improvement Association Association in in 1 905. W isconsin Seed Seed Potato Potato Improvement
AC Century e n tu r y L Long ong Tradition: Tradition: The The Wisconsin Wisconsin Idea Id e a
ith griculture had been engagi ng w Wisconsin College Agriculture engaging with isconsin C ollege off A T The W ready tto o iimprove mprove pot ato pr oduction grower already potato production tthe he gr ower community community al The ato tthrough hrough sspecial pecial teaching teaching rrailcars ailcars tthat hat ttraveled raveled tthrough hrough pot potato C ar eas iin n nor thern W isconsin, called called ““Potato Potato S pecials.” The areas northern Wisconsin, Specials.” The C ollege pr ogramming em phasized tthe he sstandardization tandardization and College programming emphasized C pur ity of pot ato var ieties. purity potato varieties.
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A cconvention onvention w as hel d iin nR hinelander on N ovember 20 -21 of was held Rhinelander November 20-21 orfor A ll 1913 tto o di scuss “Pure “Pure S eedthis of S tandard M ara ket V arietplan ies ffor discuss Seed Standard Market Varieties All At convention, formal Commercial Purposes.” Purposes.” A Att tthis plan his cconvention, onvention, a fformal ormal pl an ffor or i Commercial inspection and ccertification ertification potato was place. off pot ato sseed eed w as iinto nto plan pl ace.for At this convention, a put formal T inspection any of many official programs North first off now m ffficial seed seed iinspection nspection pr ograms iin nN orth i The first merica w as es tabliThe shedsame America was established with and ffully ulobjectives ly iimplemented mplement w ith ffield ielpurity” d T A of ed “varietal and varietal pur nspections in in 1914. The ssame objectives purity” ame obj ectives off ““varietal ity” and “ iinspections ermined ffrom rom ffield ield iinspections nspections ““freedom freedom ffrom rom di sease” det disease” determined The same objectives of “varietal purity” and rremain emain ttoday. oday.
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State State Seed Seed Farm F a rm reliable ssource ource off hi A reliable high-quality, gh-quality, disease-free disease-free basic basic seed seed sstocks tocks was was and remains essential remains es sential tto o tthe he sstrength trength growth off W isconsin’s ccertified ertified and growth Wisconsin’s sseed eed pot ato pr ogram. The U niversity of potato program. University W isconsin L elah S tarks E lite Wisconsin Lelah Starks Elite Foundat ion S eed P otato Far m iin n Foundation Seed Potato Farm R hinelander has been tthe he W isconsin Rhinelander Wisconsin sseed eed pot ato gr owers’ pr imary ssource ource of potato growers’ primary new and es tablished di sease-test established disease-test pot ato var ieties ssince ince 1941. potato varieties P ropagation off di ree sstock tock and Propagation disease sease ffree P at ere kkey ey attention were tention tto o cclonal lonal sselection election w M Miss iss Lel Lelah ah S Starks tarks program. In In tto o tthe he ssuccess uccess off this this program. P 1984, a 1000 a ation cre ffarm arm bec ame hom e of tthe he U W ffarm arm oper acre became home UW operation at the Miss Lelah Starks, pioneer Wisconsin iss Lel the bequest bequest off M ah S tarks, a pi oneer W isconsin sseed eed potato potato grower. grower.
t
has program been The W Wisconsin isconsin S Seed eed P Potato otato C Certification ertification P Program rogram The administered inistered ssince ince iinception nception by tthe he C College ollegeThe Agricultural gricultural and off A radm program isconsin - M adison. The program Life Li fe S Sciences, ciences, U University niversity off W Wisconsin Madison. program tafff off experienced experienced professionals rretains etains a ffull-time ull-time sstaff ensure professionals tto o ens ure tthoroughness horoughness and iimpartiality mpartiality iin n iinspection nspection and ccertification ertification pr procedures. ocedures. And for more than 100 years, the University for University nv olved iin nw here Wisconsin Idea, Idea , is the University is where WiisconsinAnd imore s that thatthan the 100 Univyears, ersity the is iinvolved rThe W s, tthe he U niversity you llive ive and work. work. And And for for more more than than 100 year years, University eed pot ato gr owers, a rremains emains a kkey ey partner partner w ith W isconsin sseed with Wisconsin potato growers, rrelationship elationship tthat hat sstrengthens trengthens bot both. h. Thr ough pr oviding iinformation, nformation, Through providing exer exercising cising ttechnical echnical skill, skill, doing doing rresearch esearch di directed rected at ssolving olving pr problems, oblems, and cconducting onducting out outreach reac h ac activities, tivirelationship ties,relationship tthe he U University ni ity This special This special toversto meets eets tthe he gr growers owers at the the field field tm llevel. evel. This This special special rrelationship elationship tto o tthe he ac academic ademic ccommunity ommunity br brings ings information on pat hogens, new information pathogens, best practices, practices, and introduces introduces best high quality quality bas ic sseed eed iinto nto tthe he high basic marketplace. marketplace.
On the cover: On O n the cCover: over: A potato field in bloom is a thing of beauty. Photo byar Tamas Houlihan, Director, Wisconsin Potato Potatoes are beauty come Photo Tamas Houlihan, P otatoes e a tthing hing of beaut yCommunications com e fflowering. lowering. Phot o by Tam as H oulihan, & Vegetable communications director Wisconsin Potato Vegetable Grower com municatioGrowers ns di rectorAssociation. of tthe he W isconsin Pot ato and Veget able Gr ower
o
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program maintains The pr ogram m aintains vvariety ariety ttrueness rueness tto o ttype; ype; rrogueing ogueing of w eak, genet seased pl o continue continue to weak, genetic variants, diseased plants ic var iants, and di ants tto devel develop op and m maintain aintain ger germplasm mplasm off your ffavorite avorite var varieties. ieties.
Association. Association.
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Welcome! Please Pleasenote notet that the acreage data listed in
this directory represent acres meeting field tolerances for foundation and certified class seed potatoes in Wisconsin at the completion of summer field inspections. All certified and foundation class seed potatoes in Wisconsin are post-harvest tested to ensure compliance with certification requirements. As such, these figures are not final, as certification requirements are not met until tuber inspections, post-harvest testing and grade inspections are complete. Buyers who purchase seed prior to completion of the postB harvest test are encouraged to check the final classification of seed lots (generally available after February 1) prior to shipping. Buyers of Wisconsin certified seed potatoes are encouraged to contact the Certification office to obtain this information at any time. The professional staff at the Certification office also can The professional staff at the Certification office also can provide and explain "generation" designations of 2014 seed lots. p Results of summer field inspections, tuber inspections and the R post-harvest winter test may be obtained by writing or calling the Wisconsin Seed Potato Certification Program, P.O. Box 328, Antigo, WI 54409: Phone (715) 623-4039; FAX (715) 623-6970. E-mail abcrockford@wisc.edu
Strict Standards Mean High Quality From Wisconsin All certified seed potatoes are produced in a limited generation program with a maximum of seven generations of field propagation. Certified seed potato growers must enter their entire potato acreage for certification, and plant all acreage with foundation class seed. Only certified seed potato growers with a record of no bacterial ring rot for two consecutive seasons can produce foundation class seed. All potatoes entered for certification undergo a minimum of two field inspections and a tuber inspection at harvest or in storage. All potatoes meeting field and tuber inspection standards must be post-harvest tested to be eligible for certified seed tags. All potato storage facilities must be inspected and approved prior to filling with certified seed potatoes. All certified seed potatoes must be graded in accordance with Wisconsin seed potato grade standards before official tags can be attached. Post-harvest testing of all certified seed lots ensures that problems from late-season virus infections are identified and assessed according to specific tolerances, preventing the movement of seed lots with potentially yield- and qualitydamaging virus infections to commercial potato growers.
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Tolerances for Certified and Foundation Seed Potato Classes in Wisconsin Wisconsin seed potatoes are classified as "certified" or "foundation", depending on disease and mixture levels and Tolerances for certified class are set to meet intended use. Tolerances for certified class are set to meet m minimum acceptable standards for commercial production (see Foundation class seed meets much stricter tolerances table). Foundation class seed meets much stricter tolerances r T required to protect the integrity of the seed industry. Typically over 85% of seed lots entered for certification meet FOUNDATION quality standards for both field and wintertest inspections.
Wisconsin Field and Harvest Inspection Standards for Certified and Foundation Seed Potato Classes* Disease or Defect Certified (%) Foundation (%) ________________________________________________ 0.25 Leaf roll 1.00 0.25 M 0.25 Mosaic 1.00 0.25 S 0.00 Spindle Tuber 0.00 0.00 Total Virus 2.00 0.25 Total Virus 2.00 0.25 B 0.00 Bacterial Ring Rot 0.00 0.00 V 0.10 Variety Mixture 0.10 0.10 _ ________________________________________________
Wisconsin Post-harvest Test Virus infection of seed lots can and does occur after summer A post-harvest grow-out of all inspections are complete. A post-harvest grow-out of all seed lots is designed to prevent the certification of lots infected late in the season with viruses or other diseases.
Post-harvest Test Standards for Certified and Foundation Seed Potato Classes* Disease or Defect Certified (%) Foundation (%) ________________________________________________ 0.50 Leaf roll 5.0 0.50 M 0.50 Mosaic 5.0 0.50 S 0.00 Spindle Tuber 0.0 0.00 Total Virus 5.0 0.50 Total Virus 5.0 0.50 B 0.00 Bacterial Ring Rot 0.0 0.00 V 0.25 Variety Mixture 2.0 0.25 _ ________________________________________________ *Seed certified in Wisconsin does not exceed the appropriate tolerances Higher tolerances listed in the above tables based on visual inspections. Higher tolerances i in the winter test are due to the greater likelihood of selecting infected tubers in single-drop seed, as used in this test. Any seed imported into Wisconsin for recertification must also meet our same standards, both field and post harvest test tolerances, for virus and variety mixture. We also view thirdparty shipping point inspections, required by Wisconsin ATCP156, as a critical component of the seed certification process and as an absolute requirement recertification.
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WISCONSIN SEED POTATO CERTIFICATION PROGRAM PERSONNEL DIRECTORY
WISCONSIN SEED POTATO CERTIFICATION PROGRAM PERSONNEL
Department of Plant Pathology University of Wisconsin-Madison 1630 Linden Drive, Madison, WI 53706 608-262-1410 (Office) 608-263-2626 608-263-2626(FAX) (FAX) 608-263-2626 (FAX) Dr. Amy Charkowski (Admin. Dir.) 608-262-7911 Lab 608-265-3056 608-263-2626 (FAX) Lab 608-265-3056 Email: Email:amyc@plantpath.wisc.edu amyc@plantpath.wisc.edu Lab 608-265-3056 Andy Witherell (Lab Mgr.)Email: amyc@plantpath.wisc.edu Lab 608-263-8765 608-265-3056 Email: raw@plantpath.wisc.edu Email: raw@plantpath.wisc.edu Email: amyc@plantpath.wisc.edu Email: raw@plantpath.wisc.edu Brook Weber (Research Specialist) 608-263-8765 Email:brookeweber@wisc.edu raw@plantpath.wisc.edu Email: Email: brookeweber@wisc.edu Email: brookeweber@wisc.edu brookeweber@wisc.edu Wisconsin Seed Email: Potato Certification 807 Fifth Ave., P.O. Box 328, Antigo, WI 54409 715-623-4039 (Office) 877-335-7333 (toll free) 715-623-6970 (FAX) 7 http://labs.russell.wisc.edu/seedpotato/ 7 7 Alex Crockford (Program Dir.) 715-623-4039 Mobile Mobile715-610-4668 715-610-4668 Email: Email:abcrockford@wisc.edu abcrockford@wisc.edu Mobile 715-610-4668 Email: abcrockford@wisc.edu Mobile715-623-4039 715-610-4668 Josie Spurgeon (Program Asst.) Email: abcrockford@wisc.edu Email: jspurgeon@wisc.edu Email: jspurgeon@wisc.edu Email: jspurgeon@wisc.edu Home 715-627-4226 Email:Mobile jspurgeon@wisc.edu Mobile715-610-3644 715-610-3644 Email: Email:kpbula@wisc.edu kpbula@wisc.edu Mobile 715-610-3644 Email: kpbula@wisc.edu Richard Hafner (Sr. Inspector) Home Mobile715-627-4439 715-610-3644 Mobile 715-610-3643 Mobile 715-610-3643 Email: kpbula@wisc.edu Email: rjhafner@wisc.edu Mobile 715-610-3643 Dianna Kessler (Inspector) Home Mobile715-627-1361 715-610-3643 Mobile Mobile715-610-2640 715-610-2640 Kevin Bula (Sr. Inspector)
James Meyer (Inspector)
Staff members of the Wisconsin Seed Potato Certification Program. Includes personnel from Antigo (certification), Staff members of the Wisconsin Seed Potato Certification Rhinelander (elite foundation seed farm), and Madison Program. Includes personnel from Antigo (certification), (tissue culture laboratory). Rhinelander (elite foundation seed farm), and Madison (tissue culture laboratory). Front row (L-R) Ryan Fourt, Rick Hafner, Brooke Weber, KKevin Bula, Dianna Kessler, Andy Witherell; row (L-R) Ryan Fourt, Rick Hafner, Brooke Weber, SFront Second row (L-R) Jim Meyer, Mike Wells, Terry Rolefson, Kevin Bula, Dianna Kessler, Andy Witherell; George Neuber, Roger Reader,Mike Dr. Amy Charkowski, Second row (L-R) Jim Meyer, Wells, Terry Rolefson, K JJerry Kuczmarski, Josie Spurgeon; George Neuber, Roger Reader, Dr. Amy Charkowski, S BBack row (L-R) Rosemary Heinzen, Keith Heinzen, Kuczmarski, Josie Spurgeon; AJerry Alex Crockford. Back row (L-R) Rosemary Heinzen, Keith Heinzen, J Alex Crockford. B A
WISCONSIN SEED POTATO IMPROVEMENT ASSOCIATION WISCONSIN SEED POTATO IMPROVEMENT ASSOCIATION
Mobile715-627-7825 715-610-2640 Home Mobile 715-610-3641 Mobile715-610-3641 715-610-2640 Mobile 715-610-3641 Mobile 715-610-3641
University of Wisconsin Lelah Starks Elite Foundation Seed Potato Farm 7749 CTH K, Rhinelander, WI 54501 715-282-5530 (Office) 715-282-7319 715-282-7319(FAX) (FAX)
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(FAX) Keith Heinzen (Ag. Supervisor)715-282-7319 Home 715-282-5288 Mobile Mobile715-610-4667 715-610-4667 715-282-7319 (FAX) Email: Email:kheinzen@facstaff.wisc.edu kheinzen@facstaff.wisc.edu Mobile 715-610-4667 Email: kheinzen@facstaff.wisc.edu Joshua Kunzman (Res Gardener) Mobile Mobile 608-692-2593 Mobile608-692-2593 715-610-4667 kunzman@wisc.edu E Mobile Email: Email: kheinzen@facstaff.wisc.edu 608-692-2593 George Neuber (Equip Operator)E Mobile Mobile 715-216-9031 715-216-9031 Mobile 608-692-2593 E Mobile 715-216-9031 Mobile 715-216-9031
The 2014 Wisconsin Seed Potato Improvement Association board of directors includes (L-R): Ron Krueger (President), Dan Hafner (Vice President), Charlie Mattek (Secretary/ Treasurer), Bill Guenthner and Eric Schroeder.
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WISCONSIN CERTIFIED SEED POTATO GROWERS DIRECTORY Baginski, Ted & Sons, Inc. B N3474 County H, Antigo, WI 54409 Office/Farm 715-627-7753 FAX 715-623-5412 Out of State 888-446-7753 Mike Baginski 715-627-7838 Mike Baginski Cell 715-216-1240 715-216-1240 Email mike@baginskifarms.com mike@baginskifarms.com Bula Potato Farms, Inc. W11957 Highland Rd., Antigo, WI 54409 Office / Warehouse 715-275-3430 Office / Warehouse FAX 715-275-5051 715-275-5051 Dennis Cell 715-216-1614 Adam Cell 715-216-1613 Email dennis@certifiedseedpotatoes.com dennis@certifiedseedpotatoes.com Bushman's Riverside Ranch, Inc. B 1262 Franzen Drive, Wittenberg, WI 54499 Wittenberg, WI 715-432-9680 54499 Brian Cell Brian 715-454-6911 Jonathon 715-454-6203 FAX 715-454-6506 Farm (Crivitz, WI) 715-757-2160 Email Potato1@netnet.net Fleischman, David Farms N2568 CTH HH, Antigo, WI 54409 Office Fax
715-623-6353 715-627-0183
Frito-Lay, Inc. F 4295 Tenderfoot Rd., Rhinelander, WI 54501 54501 Kyle Hibbard 715-365-1622 FAX 715-365-1620 Gallenberg, Darwin & David 715-623-6586 W8636 County B, Bryant, WI 54418 Gallenberg Farms, Inc. W7932 Edison Rd, Bryant, WI 54418 Farm 715-623-7018 Roy Gallenberg 715-627-2906 John Gallenberg 715-623-2295 715-623-2295 FAX 715-627-2043 Email rgallenberg@hotmail.com rgallenberg@hotmail.com Guenthner Farms, Inc. N4653 Chillie Rd., Antigo, WI 54409 Farm 715-627-7683 Dwayne Guenthner 715-627-0403 Bill Guenthner 715-627-2792 Tom Schmidt 715-627-2123 FAX 715-627-0507
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Guenthner Potato Co., Inc. P.O. Box 320, Antigo, WI 54409 Office/Warehouse 715-623-7877 FAX 715-623-7127 Robert Guenthner 715-623-7877 Michael 715-610-7037 Email J Fischer mikegpci@cirrinity.com Email mikegpci@cirrinity.com Hafner Seed Farms, Inc. W8243 County B, Bryant, WI 54418 Office/Warehouse 715-623-6829 FAX 715-623-4203 David Hafner 715-623-6902 Dan Hafner 715-627-4152 John Hafner 715-623-6829 H Hartman Farms, Inc. N2846 County HH, Antigo, WI 54409 Michael Hartman Home 715-623-7083 Michael Hartman Cell 715-219-1802 Todd Hartman 715-610-6477 John Hartman 715-216-2059
Kakes Farms, Ltd. 54418 W8539 Kakes Rd., Bryant, WI 54418 Farm 715-623-6348 Dan Kakes 715-623-7268 Dan Kakes Cell 715-216-6348 FAX 715-623-4614 Mach's Sunny Acres, Inc. 3236 County HH, Antigo, WI 54409 Office/Warehouse 715-623-5882 FAX 715-623-5882 Ronald Mach 715-623-6855 Kenneth Mach 715-627-4187 Email rmach73@gmail.co Mattek, J. W. & Sons, Inc. 54424 N5798 Star Neva Rd., Deerbrook, WI 54424 Farm/Office 715-623-6963 FAX 715-627-7245 Jim Mattek 715-623-7391 John Mattek 715-623-6864 Joe Mattek 715-623-3156 Mobile 715-216-0599 jwmattek@gmail.com Email jwmattek@gmail.com Northern Sand Farms 11263 CTH M, Crandon, WI 54520 David Bula 715-478-3349 Ed Bula 715-478-3437
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Northern Sand Farms Specialty Growers LLC 8703 Berry Ln Crandon, WI 54520 715-478-1475 Justin Bula Office 715-478-1475 715-216-0760 715-889-0666 Cell 715-889-0666 0 www.northernsandfarms.com Website: www.northernsandfarms.com
Vermont Valley Community Farm LLC Organic Seed Potatoes 4628 CTH FF, Blue Mounds, WI 53517 53517 David or Jesse Perkins 608-212-7816 lEmail w potato@vermontvalley.com wildseed@antigopro.net potato@vermontvalley.com Website www.organicpotatoseed.com www.organicpotatoseed.com
Rine Ridge Farms, Inc. W8132 County O, Bryant, WI 54418 Farm/Office 715-627-4819 WATS 888-853-5690 FAX 715-627-4810 Ken Rine 715-623-6791 715-216-0760 Ken’s Mobile 715-216-0760 Dan’s Mobile 715-216-0765 rinerdg@yahoo.com Email rinerdg@yahoo.com
Wild Seed Farms, Inc. W9797 Cherry Rd., Antigo, WI 54409 Warehouse/Office 715-623-3366 FAX 715-623-5245 Tom Wild Mobile 715-216-1223 Dan Wild Mobile 715-216-1225 Email wildseed@antigopro.net wildseed@antigopro.net
rrinerdg@yahoo.com
Schroeder Bros. Farms, Inc. / Schroeder Farms, Ltd. N1435 County D, Antigo, WI 54409 johnt@sbfi.biz Office/Farm 715-623-2689 eric@sbfi.biz FAX 715-627-4857 Warehouse, Schr. Farms, Ltd. 715-627-7022 John T. Schroeder 715-623-5735 Pete Schroeder 715-627-4069 54424 Robert Schroeder 715-623-3113 Eric Schroeder Mobile 715-216-0186 Email farm@sbfi.biz johnt@sbfi.biz John T Email johnt@sbfi.biz eric@sbfi.biz Eric Email eric@sbfi.biz Seidl Farms, Inc. N5677 Chillie Rd., Deerbrook, WI 54424 54424 Farm/Office 715-623-6236 54501 FAX 715-623-4377 Art Seidl 715-623-6236 Frank Seidl 715-484-2052 Jim Fassbender 715-623-6481 Jeff Fassbender 715-216-4433
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wirzinc@yahoo.com www.wirzinc.com w
Wirz, Inc. N3581 Wirz Lane, Antigo, WI 54409 Donald Wirz 715-627-7739 WATS 888-257-7739 FAX 715-627-4523 Mobile phone 715-216-4035 Shop 715-627-2860 Email wirzinc@yahoo.com wirzinc@yahoo.com Website www.wirzinc.com www.wirzinc.com Zeloski, Felix Farms Z Ron Krueger, Farm Manager 4334 Chain of Lakes Rd. 54521 Eagle River, WI 54521 54521 Eagle 715-479-8434 EagleRiver RiverWarehouse 715-479-8792 FAX Eagle 715-479-8792 Eagle River River 715-479-8792 rlkrueger@charter.net a Email rlkrueger@charter.net rlkrueger@charter.net M Mobile 715-891-0832 M
Sowinski Farms, Inc. - Certified Seed 4698 Tenderfoot Road, Rhinelander, WI 54501 54501 Al Sowinski 715-272-1192 John Hein, Seed Mgr. 715-369-3225 Farm/Office 715-369-3225 FAX 715-369-3226 James Shafel Cell 715-216-4532 heinscsf@yahoo.com Email heinscsf@yahoo.com Sunnydale Farms, Inc. W9751 County I, Bryant, WI 54418 Farm 715-627-7401 Mike Shafel Cell 715-216-4531 James 715-216-4532 James Shafel Shafel Cell Cell 715-216-4532 53517 FAX 715-627-4114 3 sunnydaleseed@yahoo.com Email sunnydaleseed@yahoo.com
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pot o potato@vermontvalley.com w www.organicpotatoseed.com
Hands Hands and knees knees harvest harvest into into bags near Antigo. Antigo.
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Recent University of Wisconsin Potato Variety Releases
P
Potato Varieties and Numbered Selections Certified in Crop Year 2014*
Accumulator: Round white with yield potential often 20% above comparable varieties. Full season cultivar with large vigorous vines. Variable tuber shape and large set. Intermediate eye depth, moderately netted skin. Susceptible to Common Scab. Freedom Russet: Oblong russet. Late maturity. Plants vigorous, spreading. Good yield capacity and tuber size. Late maturity. Plants Resistant to common scab and Verticillium wilt. Slightly v gravity than Russet Good yield capacity and tuber size. lower specific Burbank. Fresh market russet. R Slightly
l r
Fresh market
Lelah: Round-oval white with smooth skin shallow eyes, Fresh market and chip production. Medium maturity and vine growth. Has long term and cold storage chipping ability, maintaining a low glucose profile through 9 months. MegaChip: Medium short storage chipper, late maturity. Good yielding capacity, good tuber size (40% in the range of 6-10 oz). Very good specific gravity (1.083-1.090). Fairly resistant to early blight and early dying. Less sensitive to blackspotGbruise than Snowden.
Very good specific gravity (1.083-1.090). Fairly
Nicolet: Round-oval white. Smooth skin shallow Lessand sensitive to eyes. Full season with good vine growth. High yielding chipper with good internal quality, medium to long storage
r b
moderate tolerance to Verticillium wilt. Tundra: Round-oval white. Full season maturity. Very large vigorous canopy. Long storage chipper from 48째F for 6-9 months. Low defects. Specific gravity equivalent or higher than Atlantic. Moderate Common scab resistance.
New Licensed UW Varieties in Production Pinnacle (W5015-12): High yielding round white with good chipping traits. Chips processed from potatoes stored at 48-50째F can retain light color for six months or more; typically several weeks longer than Snowden. Tolerant to Verticillium, susceptible to Common scab. In US Potato Board Fast-track with large scale commercial trials planned for 2014.
High yielding round white with
g
Red Endeavor (W6002-1R): Fresh market red with very uniform size, shallow eyes, and great color that holds in storage through February. Medium high yield potential, late In US Potato Board maturity and long dormancy.
F
Oneida Gold (W6703-1Y): Fresh market yellow potato yielding similar or higher than Yukon Moderate FreshGold. market red with very resistanceu to common scab. Smooth skin and maintains good quality in storage.
*
For Trial Evaluation Purposes Fresh market yellow potato
*through summer readings only
W6234-4rus: A uniform smooth skin processing russet y with low acrylamide levels currently under evaluation in National Fry Processing Trial and other industry trials in 2014.
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CROP DIRECTORY ADVERTISERS
REDS RED NORLAND DARK RED NORLAND
www.baginskifarms.com WHITES SUPERIOR MEGACHIP
RUSSETS RUSSET NORKOTAH C08 GOLDRUSH RUSSET BURBANK RUSSET NORKOTAH
Hartman Farms, Inc. Foundation & Certified Potatoes
Phone: 888-446-7753 or 715-627-7753 Fax: 715-623-5412
DENNIS BULA BRENDA BULA ADAM BULA Specializing in Foundation and Certified Seed www.certifiedseedpotatoes.com W11957 Highland Road Post Lake: 715-275-3430 Antigo, WI 54409
GALLENBERG FARMS, INC. N4528 Clover Road, Antigo, WI 54409
MICHAEL HARTMAN & SONS
N2846 County Highway HH • Antigo, Wisconsin 54409 715-623-7083 Over 40 Years’ Seed Growing Experience — Three Generations
J.W. Mattek & Sons, Inc. N5798 STAR NEVA RD. DEERBROOK, WI 54424 Telephone: 715-623-6963 • Fax: 715-627-7245
GROWER & SHIPPER
Foundation and Certified Seed Potatoes Specializing in: •Snowden •Atlantic •Pike •Silverton •Russet Norkotah •Russet Norkotah Line 8 •MegaChip •Accumulator •Lamoka
Contact: Jim, John or Joe 715-623-6963
Foundation and Certified Seed • Dark Red Norlands • MegaChips • Superiors • Goldrush • Red Endeavor (W6002-1R) • Oneida Gold (W6703-1Y)
715-623-7018 or 715-627-2906
Fax: 715-627-2043 • rgallenberg@hotmail.com
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CROP DIRECTORY ADVERTISERS
Specializing in chip varieties Lamoka • MegaChip • Pike • Nicolet • Marcy
715-627-4819 Fax: 715-627-4810 Toll Free: 888-853-5690
Ken or Dan W8132 Cty. Hwy. O Bryant, WI 54418
rinerdg@yahoo.com
• Atlantic • Yukon Gold • Snowden • Dark Red Norland • Red Endeavor • Superior
Schroeder Bros. Farms, Inc. WHITES: • • • • • •
Foundation & Certified Seed Potatoes
Atlantics Snowdens Superiors Pikes MegaChip Lamoka
REDS:
• Red Norlands • Dark Red Norlands
Members of United Potato Growers of Wisconsin
N1435 Cty Hwy D • Antigo, WI 54409
RUSSETS:
• Russet Burbanks • Norkotahs • Russet Norkotah C08 • Silverton • TX 296 Norkotah
Phone: 715-623-2689 Fax: 715-627-4857 farm@sbfi.biz johnt@sbfi.biz
Seidl Farms • Atlantic • Snowden • Goldrush • • Russet Norkotah • Red Norland •
715-623-6236 Art Seidl - Jim Fassbender - Jeff Fassbender
20
WILD SEED FARMS Atlantics • Superiors • Snowdens Red La Sodas
Tom and Dan Wild wildseed@antigopro.net 715-623-3366
INC. Foundation & Certified Seed Potatoes
• ATLANTIC • PIKE • SNOWDEN • MEGACHIP
Toll Free: 866-257-7739 • Local: 715-627-7739 Fax: 715-627-4523 • Cell: 715-216-4035 wirzinc@yahoo.com • N3581 Wirz Lane - Antigo, WI 54409 www.wirzinc.com 21
Important Notes on this Directory 1) 2) 3)
4)
5)
An asterisk (*) denotes less than an acre. LICENSED VARIETY after the variety name indicates seed production occurs under legal arrangement with the owner or agent of the variety, often involving fees. The figures listed represent acreages meeting field inspection standards for certified seed potatoes, and does not represent full certification. Results of summer field inspections, tuber inspections and the post-harvest tests may be obtained by contacting the program. The acreage figures do not necessarily indicate quantities of seed available for purchase since a portion of the annual production is destined for replanting, fresh consumption or processing. Late blight notice: No late was found during normal field inspections.
Limitation of Warranty The University of Wisconsin College of Agricultural and Life Sciences and the Wisconsin Department of Agriculture, Trade and Consumer Protection make no expressed or implied warranties or representations as toand freedom from disease or The College Department expressly quality of the seed. The College and Department expressly d disclaim any implied warranty of merchantability or fitness f forpa particular purpose and only certify that the inspected plant and tuber samples conformed to the standards for certification and grading. The growers of organic seed potatoes listed herein have Wisconsin SeedinPotato complied with the rules of seed The potato certification Wisconsin asCcodified in WDATCP 156. The Wisconsin Seed Potato Certification Program and the Wisconsin Department of Agriculture, Trade & Consumer Protection enforce these T regulations and not those of organic production. n Wisconsin Seed Potato Certification Program makes The nocwarrantee, expressed or implied, on the organic certification of these potatoes. h ATCP 156 See
https://docs.legis.wisconsin.gov/code/admin_code/atcp/140/156
This directory was prepared by the Wisconsin Seed Potato Certification Program, University of Wisconsin-Madison H http://labs.russell.wisc.edu/seedpotato/ and published by Hahn Printing, Eagle River, for the Wisconsin Seed Potato Improvement Association www.potatoseed.org
Wisconsin Certified Seed Potato Directory Crop Year 2014 AC96052-1RU Bula Potato Farms, Inc.
LICENSED VARIETY 2
Accumulator ( W2324-1) LICENSED VARIETY Mach’s Sunny Acres, Inc 11 Mattek, J. W. & Sons, Inc. 27 _____________________________________________ Total Acres Passed 38 Adirondack Blue LICENSED VARIETY Gallenberg, Darwin & David 4 Adirondack Red LICENSED VARIETY A Gallenberg, Darwin & David 1 Vermont Valley Community Farm * _____________________________________________ Total Acres Passed 1 AF4296-3 Zeloski, Felix Farms
LICENSED VARIETY 1
AF4648-2 Zeloski, Felix Farms
LICENSED VARIETY 1
AFO338-17 Zeloski, Felix Farms
LICENSED VARIETY 5
Alegria Bula Potato Farms, Inc.
LICENSED VARIETY 2
All Blue Vermont Valley Community Farm Amarosa Zeloski, Felix Farms
*
LICENSED VARIETY *
Atlantic Hafner Seed Farms, Inc. 73 Kakes Farms, Ltd. 80 Mach's Sunny Acres, Inc. 31 Mattek, J. W. & Sons, Inc. 133 Schroeder Bros. Farms, Inc 80 Seidl Farms, Inc. 39 Sowinski Farms, Inc.- Cert. Seed 64 Sunnydale Farms, Inc. 27 Wild Seed Farms, Inc. 140 Wirz, Inc. 34 _____________________________________________ Total Acres Passed 703 Austrian Crescent LICENSED VARIETY Gallenberg, Darwin & David 1
22
Baltic Cream Zeloski, Felix Farms
LICENSED VARIETY *
Banana Zeloski, Felix Farms
LICENSED VARIETY *
23
Bannock Russet Bula Potato Farms, Inc.
LICENSED VARIETY 5
Beacon Chipper LICENSED VARIETY B Mattek, J. W. & Sons, Inc. 18 Zeloski, Felix Farms 1 ___________________________________________ Total Acres Passed 19 Belinda Bula Potato Farms, Inc.
LICENSED VARIETY *
Canela Russet Bula Potato Farms, Inc.
LICENSED VARIETY 20
Carola Vermont Valley Community Farms
1
Dakota Russet Zeloski, Felix Farms
LICENSED VARIETY 1
Dakota Trailblazer Bula Potato Farms, Inc.
LICENSED VARIETY 4
Freedom Russet Bula Potato Farms, Inc.
LICENSED VARIETY 4
French Fingerling Vermont Valley Community Farm V
1
German Butterball Gallenberg, Darwin & David 3 Vermont Valley Community Farm * V _____________________________________________ Total Acres Passed 3 Goldrush (U.S. Patent No. 5,434,343) Baginski, Ted & Sons, Inc. 140 140 Bula Potato Farms, Inc. 44 Fleischman, David Farms 58 Gallenberg Farms, Inc. 66 Guenthner Farms, Inc. 24 Hafner Seed Farms, Inc. 30 Hartman Farms, Inc. 26 Kakes Farms, Ltd. 26 Schroeder Bros. Farms, Inc 184 Seidl Farms, Inc. 56 Vermont Valley Community Farm 1 ______________________________________________ _ Total Acres Passed 653 Jacqueline Lee Zeloski, Felix Farms Jelly
LICENSED VARIETY L Baginski, Ted & Sons, Inc. 13
Kea Zeloski, Felix Farms
24
LICENSED VARIETY *
LICENSED VARIETY L *
Kennebec Gallenberg, Darwin & David 8 Vermont Valley Community Farm * ______________________________________________ Total Acres Passed 8 Lamoka LICENSED VARIETY Hafner Seed Farms, Inc. 1 Mattek, J. W. & Sons, Inc. 95 Northern Sand Farms 11 Rine Ridge Farms, Inc. 81 Schroeder Bros. Farms, Inc 14 Schroeder Farms, Ltd. 92 Wirz, Inc. 2 Zeloski, Felix Farms 25 _____________________________________________ Total Acres Passed 310 Langlade Guenthner Farms, Inc.
29
Magic Molly Vermont Valley Community Farm Marcy RineRidge RidgeFarms, Farms,Inc. Inc. Rine
*
LLICENSED VARIETY 99
MMegaChip LLICENSED VARIETY Baginski, Ted & Sons, Inc. 17 Gallenberg Farms, Inc. 27 Mattek, J. W. & Sons, Inc. 58 Rine Ridge Farms, Inc. 115 Schroeder Bros. Farms, Inc 4 Schroeder Farms, Ltd. 16 Wirz, Inc. 29 _____________________________________________ Total Acres Passed 267 Mercury Russet Bula Potato Farms, Inc.
LLICENSED VARIETY 2
Merlot Zeloski, Felix Farms
LLICENSED VARIETY *
Bula Potato Farms, Inc.
LLICENSED VARIETY 13
Molli
MSK061-4 Zeloski, Felix Farms
LICENSED VARIETY 5
MSQ086-3 Zeloski, Felix Farms
LICENSED VARIETY 1
Nicolet (W2133-1) (W2133-1) LLICENSED VARIETY Northern Sand Farms 22 Rine Ridge Farms, Inc. 3 Sowinski Farms, Inc.- Cert. Seed 23 Wirz, Inc. 14 _____________________________________________ Total Acres Passed 42
25
Norland (Dark Red Selection) Baginski, Ted & Sons, Inc. 71 Bula Potato Farms, Inc. 35 Fleischman, David Farms 86 Gallenberg, Darwin & David 4 Gallenberg Farms, Inc. 82 Hartman Farms, Inc. 75 Schroeder Bros. Farms, Inc. 159 Schroeder Farms, Ltd. 298 Sunnydale Farms, Inc. 88 Vermont Valley Community Farm 1 Zeloski, Felix Farms 20 ______________________________________________ Total Acres Passed 918 Norland (Red Selection) Baginski, Ted & Sons, Inc. 61 Fleischman, David Farms 57 Hartman Farms, Inc 29 Schroeder Bros. Farms, Inc. 48 Seidl Farms, Inc. 29 Sunnydale Farms, Inc. 10 Zeloski, Felix Farms 59 _____________________________________________ Total Acres Passed 292 Oneida Gold (W6703-1Y) Gallenberg Farms, Inc.
LLICENSED VARIETY 23
Peter Wilcox Vermont Valley Community Farm
*
Pike Mattek, J. W. & Sons, Inc. 94 Rine Ridge Farms, Inc. 23 Schroeder Bros. Farms, Inc. 54 Wirz, Inc. 40 ______________________________________________ Total Acres Passed 211 PPinnacle (W5015-12) LICENSED VARIETY Hafner Seed Farms, Inc. 1 Mattek, J. W. & Sons, Inc. 4 17 Northern Sand Farms 17 ______________________________________________ Total Acres Passed 22
26
POR02PG37-2 Bula Potato Farms, Inc.
LLICENSED VARIETY *
Princess Bula Potato Farms, Inc.
LLICENSED VARIETY *
Purple Pelisse Zeloski, Felix Farms
LICENSED VARIETY *
Purple Peruvian Zeloski, Felix Farms
LICENSED VARIETY *
Reba Guenthner Farms, Inc.
10
Red Endeavor (W6002-1R) LICENSED VARIETY L Baginski, Ted & Sons, Inc. 1 Gallenberg Farms, Inc. 12 Hartman Farms, Inc. 1 Schroeder Bros. Farms, Inc. 2 Sunnydale Farms, Inc. 2 Vermont Valley Community Farm ** Zeloski, Felix, Farms * _____________________________________________ Total Acres Passed 18 Red LaSoda Mach's Sunny Acres, Inc. 25 Wild Seed Farms, Inc. 13 ______________________________________________ Total Acres Passed 38 Red LaSoda 10-3 Guenthner Farms, Inc. 59 Mach's Sunny Acres, Inc. 23 Wild Seed Farms, Inc. 48 ______________________________________________ Total Acres Passed 129 Red Maria LICENSED VARIETY Vermont Valley Community Farm * Red Pontiac Gallenberg, David
22
Rose Finn Apple R Zeloski, Felix, Farms
11
Russet Burbank Baginski, Ted & Sons, Inc. 35 Northern Sand Farms 11 Schroeder Farms, Ltd. 39 39 ______________________________________________ _ Total Acres Passed 75 75 Russet Norkotah Baginski, Ted & Sons, Inc. 36 Fleischman, David Farms 144 144 Hafner Seed Farms, Inc. 75 75 Hartman Farms, Inc. 29 29 Mattek, J.W. & Sons, Inc. 21 21 Seidl Farms, Inc. 41 41 ______________________________________________ _ Total Acres Passed 345 345 Russet Norkotah Sel 8 LICENSED VARIETY Baginski, Ted & Sons, Inc. 39 Mattek, J.W. & Sons, Inc. 14 14 Schroeder Bros. Farms, Inc. 149 Zeloski, Felix, Farms * _____________________________________________ Total Acres Passed 202 202
27
Russet Norkotah TX296 L LICENSED VARIETY Schroeder Bros. Farms, Inc. 64
RRusset Sebago Gallenberg, Darwin & David
1
Silverton LICENSED VARIETY Baginski, Ted & Sons, 17 O Inc. Late maturity. 117 and P Bula Potato Farms, Inc. Good yield capacity Bushman's Riverside Ranch, Inc.and Verticillium 405 wilt. t Resistant to common scab Hafner Seed Farms, Inc. 15 S Fresh Mattek, J.W. & Sons, Inc. 75 m Schroeder Bros. Farms, Inc. 58 Schroeder Farms, Ltd. 1010 Zeloski, Felix, Farms 20 _____________________________________________ Total Acres Passed 717
9 months.
Snowbird Guenthner Farms, Inc.
LICENSED VARIETY 10
LICENSED VARIETY 3
US-Blue Zeloski, Felix Farms
LICENSED VARIETY 1
W6234-4rus MTA REQUIRED – TRIAL ONLY Bula Farms, Inc. 10 W10252-1PW-Fing Zeloski, Felix Farms
LICENSED VARIETY *
W9962-1RY/Y Zeloski, Felix Farms
LICENSED VARIETY *
W9979-1YR/Y C Zeloski, Felix Farms
Russet Burbank LICENSED VARIETY *
L Waneta (NY-138) LICENSED VARIETY Sowinski Farms, Inc.- Cert. Seed 2
Good yielding capacity, good tuber size Snowden Hafner Seed Farms, Inc.Very good specific gravity 43 Fairly resistant to early blight and early Kakes Farms, Ltd. 29 dying. Mattek, J.W. & Sons, Inc. 252 Northern Sand Farm 24 Schroeder Bros. Farms, Inc. 59 Seidl Farms, Inc. 50 Sowinski Farms, Inc.- Cert. Seed 50 Sunnydale Farms, Inc. Susceptible to Common 42 s Wild Seed Farms, Inc. 25 Wirz, Inc. 115 ______________________________________________ Total Acres Passed 689
( ( L
Soraya Zeloski, Felix, Farms
Umatilla Russet Northern Sand Farms A
LICENSED VARIETY *
Superior Baginski, Ted & Sons, Inc. 65 Bula Potato Farms, Inc. 20 yielding Fleischman,High David Farmsround white with good 38 c Gallenberg Farms, Inc. 57 Hafner Seed Farms, Inc. 39 Hartman Farms, Inc. 22 In US Potato Mach's Sunny Acres, Inc. 16 B Schroeder Bros. Farms, Inc. 29 Sunnydale Farms, Inc. 18 Vermont Valley Community Farm 1 Fresh market red with very uniform Wild Seed Farms, Inc. 23 size, s ______________________________________________ Total Acres Passed 327
Wega Zeloski, Felix Farms
L LICENSED VARIETY *
Yukon Gold Bula Potato Farms, Inc. 24 Fleischman, David Farms 75 Gallenberg, Darwin & David 7 Sunnydale Farms, Inc. 54 Vermont Valley Community Farm 11 _ ______________________________________________ 161 Total Acres Passed 161 Frito-Lay varieties Total Acres Passed
LICENSED VARIETIES 2,172 2,172
* UW Breeding Station lines * ______________________________________________
Total Acres Passed - All Varieties
8,648
Sylvana LICENSED VARIETY Bula Potato Farms,processing Inc. 1 skin Oblong tuber with smooth
w
28
Teton Russet (A008-ITE) Guenthner Farms, Inc.
LICENSED VARIETY 7 7
Tundra (W2310-3) Northern Sand Farms
LICENSED VARIETY 19 19
Tw Two o Lockwood Lockwood har harvesters vesters di digging gging on tthe he ““Antigo Antigo Fl Flats.” ats.”
29
WISCONSIN WISCONSIN GENERATION GENERATION SYSTEM SYSTEM All Wisconsin are according All seed seed potatoes potatoes ccertified ertified iin nW isconsin ar e cclassified lassified ac cording to Wisconsin's generation to W isconsin's limited limited gener ation ssystem ystem (below). (below).
COMPARING GENERATIONS GENERATIONS COMPARING presents generation nomenclature among The ffollowing ollowing ttable able pr esents gener ation nom enclature am ong agencies North America merica as a ffunction sseed eed ccertifying ertifying agenc ies iin nN orrtth A unction of number planting. number of year yyearss off field field pl anting. LIMITED POTATOES L IMITED GENERATION GENERATION CERTIFIED CERTIFIED SEED POTATOES Field Planting Equivalency Table e1 Fi eld P lanting E quivalency Tabl Certification Potato Association America Certification Section Section off tthe he Pot ato As sociation of Am erica
T The oduction off el gins production elite Wisconsin begins ite ffoundation oundation sseed eed iin nW isconsin be i pr he Department Plant Pathology he D in tthe he llaboratories aboratories off tthe eparrttment off P lant P athology at tthe isconsin-Madison. University Wisconsin-Madison. U niversity off W Disease-free pr e-nuclear pl W o tthe he U Disease-free pre-nuclear plantlets are UW antlets ar e ttransported ransporrtted tto Lel ah S tarks Elite Elite Foundat ion S eed P otato Far m iin nR hinelander, Lelah Starks Foundation Seed Potato Farm Rhinelander, an el ite ffoundation oundation sseed n 1941. eed pr oduction pr ogram tthat hat began iin elite production program Certification P rogram sstaff e iintegrally ntegrally iinvolved nvolved iin n tthe he tafff ar Certification Program are eed F arm, pr oviding not onl ya management State Seed Farm, providing only m anagement of tthe he S tate S expertise basic production, cconcentration oncentration off sspecific pecific ex pertise iin n bas ic sseed eed pr oduction, but ghest also maintain highest also accountability accountability tto o tthe he iindustry ndustry tto om aintNuclear ain tthe he stocks hi scientific production. Nuclear sci(entific standards standards iin n sseed eed pr oduction. N uclear sstocks tocks oduction (minitubers) are produced greenhouses production (minitubers) ar e pr oduced iin n gr eenhouses iin n tthe hegenerations ffirst irst pr One or two elite field cycle State Farm. or two field generations cycf le at the the Stateskilled Farmseed . One Onecertification two elite eliteinspectors field gener ations Highly direct removal emoval follow. Highly inspectors direct follo ighly sskilled killed sseed eed ccertification ertification in spectors di rect rremoval o w. H nferior or di seas ed pl he ttime ime of off iinferior diseased plants weekly basis to the ant s on a w eek l y bas i s up t o t Varieties are increased as tuber-units in the ttuber uber king. V arieties ar n tthe he bulking. Varieties are e iincreased ncreased as ttuber-units uber-units iin s bul ssecond econd ffield ield gener ation tto det ection and el im inationis of generation facilitate detection elimination o Disease ffac acilitatedevelopment and spread any pat hogens pr es ent . D i s eas e devel opm ent and s pr ead iis s pathogens present. Disease development spread c ccontrolled ontrolled by sstrict trict ssanitation anitation and ccultural ultural pr actices. practices.
30
YEAR YEAR IN IN THE THE FIELD FIELD Y 4 5 6
A Agency gency
12
2
3
Alaska A laska
G13
G2 G2
California C alifornia C Colorado C olorado
G1
G2
G3 G3 G3
G4 G4 G4
G5 G5 G5
G8 G6 G7 G6 G7 G8 … … …
G1
G2
G3
G4
G5
G6
…
IIdaho daho
N
G1
G2
G3
G4
G5
G6
…
Maine M aine
FY1 FY 1
FY2 FY 2
FY3 FY 3
FY4 FY 4
FY5 FY 5
FY6 FY 6
…
…
7
8
…
M Michigan ichigan6
FY1 FY1
FY2 FY2
FY3 FY3
FY4 FY4
FY5 FY 5
FY6 FY 6
…
…
Minnesota M innesota
G1
G2
G3
G4
G5
G6
C
…
M Montana ontana
N
G1
G2
G3
G4
…
…
…
N Nebraska/ ebraska/ Wyoming W yoming
N
G1
G2
G3
G4
G5
…
… …
N evada Nevada
N
G1
G2
G3
G4
G5
…
Ne New wY York ork4
N1
N2
N3
G1
G2
G3
G4
G5
North N orth Dakota D akota Oregon O regon
N
G1
G2
G3
G4
G5
C
…
N
G1
G2
G3
G4
G5
…
…
Utah U tah
N(G1) N(G 1)
G2
G3
G4
G5
G6
…
…
Washington W ashington W Wisconsin isconsin5
N FY1 FY1
G1 FY2 FY2
G2 FY3 FY3
G3 FY4 FY4
G4 FY5 FY5
G5 FY6 FY6
… C
… …
C Canada anada C
PE
E1
E2
E3
E4
F
C
…
(G1) (G2) (G3) (G4) (G5) (G6) (G7) (G 1) (G 2) (G 3) (G 4) (G 5) (G 6) (G 7) (G1) (G2) (G3) (G4) (G5) (G6) (G7) R Revision evision D Date: ate: June June 2012 R 1
purpose express equivalency various ious cer certification tification The pur pose of tthis his ttable able iiss tto o expr ess equi valency of tterms erms used by var agencies potatoes harvested series successive plantings. agenci es ffor or seed pot atoes har vested ffrom rom a ser ies off successi ve ffield ield pl antings. specific criteria disease other For speci fic cr iteria rrelating elating tto o di sease ttolerances olerances and ot her rrequirements, equirement s, tthe he F certification question. rreader eader iiss rreferred eferred tto o tthe he cer tification rregulations egulations of tthe he agency iin n quest ion. 2 The ffirst irst ffield ield pl planting utilizes stocks which anting ut ilizes llaboratory-tested aboratory-tested st ocks w hich may may be tissue-cultured tissue-cultured p lantlets, gr plantlets, greenhouse-produced minitubers, stem cuttings, selections. eenhouse-produced m initubers, ste m cu ttings, or or line line se lections. C ontact agenci Contact agencies details stocks planted programs. es ffor or det ails as tto o ttypes ypes of st ocks pl anted iin n ttheir heir program s. 3 C by agency ffor Term potatoes particular C=certified, Ter m used or seed pot atoes ffor or a par ticular year iin n tthe he ffield: ield: C =certified, E=elite, F=foundation, G=generation, N=nuclear, PE=pre-elite. E=el ite, F=f oundation, G =generation, N =nuclear, PE=pr e-elite. 4 If lots lots originate originate a att C Cornell-Uihlein Farm,, tthe generations (G1-G3) are also ornell-Uihlein Farm he ffirst irst tthree hree generat ions (G 1 -G3) ar e al so designated by a AU designated AU@ denote source. @ tto o denot e sour ce. 5 5,6 ,6 FY = Foundat Foundation ion Year (Wisconsin), (Wisconsin), Fi Field eld Year (Michigan). (Michigan).
www.potatoseed.org www.potatoseed.org The The Wisconsin Wisconsin Advantage: Advantage: Seed Certification Seed Beyond Beyond C ertification AS video unique features potato eed pot ato video highlighting highlighting tthe he uni que ffeat eaturres off sseed production Wisconsin. pr roduction and ccertification errttification iin nW Wi isconsin. A ffree ree D VD iiss al DVD also available Wisconsin Potato so av ailable ffrom rom tthe he W isconsin P otato and V egetable G Vegetable Growers Association rowers A ssociation ((715-623-7683). 715-623-7683).
31
Seed Required S eed R equired to to Plant Plant One One Acre A c re
Estimating Potato E stimating P otato Yields Yields
______________________________________________ _________ ______________________________________ _____________________________________ _ Row S 32" Row Spacing pacing Seed piece ___Seed weight S eed pi ece ___ Seed piece piece w eight ((oz.)______ oz.) spacing 1 1&1/2 1&3/4 2 1&1/2 1&3/4 spacing ((in.) in.) _________________________________________ Seed Seed required required (cwt) (cwt) t 6 66 8 88
20.4 20.4 20.20.4 4 15.3 15.15.3 3 15.3
10 12 15
12.3 12.3 10.2 10.2 8.2 8 .28.2 8.2
30.6 30.6 30. 6 30.6 23.0 23. 0 23.0 23.0
18.4 18. 4 15.3 15 .3 12.3 12. 3 12.3 12.3
35.7 35.7 35. 7 35.7 26.8 26. 8 26.8 26.8
21.4 21. 4 17.9 17. 9 14.3 14. 3 14.3 14.3
40.8 40.8 8 40. 40.8 30.6 6 30. 30.6 30.6
24.5 5 24. 20.4 4 20. 16.3 3 3 16. 16.3 16.3
Row 34" R ow Spacing Spacing Seed ___Seed piece weight Seed piece piece ___ ece w eight ((oz.)______ oz.) _Seed pi spacing 1 1&1/2 1&3/4 2 1&1/2 1&3/4 spacing ((in.) in.) _________________________________________ Seed Seed required required (cwt) (cwt) t 6 8 10 12 15
19.2 19.19.2 2 19.2 14.14.4 4 14.4 11.14.4 4 11.4 9.6 9.6 7.8 7.8
6 6 8
8
28.8 28. 8 28.8 28.8 21.6 21.21.6 6 17.4 17.21.6 4 14.4 14.4 11.4 11.4
33.6 33. 6 33.6 33.6 25.2 25.25.2 2 20.4 20.25.2 4 16.8 16.8 13.8 13.8
38.4 4 38. 38.4 38.4 28.28.8 8 28.8 22.28.8 8 22.8 19.2 19.2 15.6 6 15.6
36" Row Row Spacing Spacing Seed piece piece ___ piece w eight ((oz.)______ oz.) Seed ___Seed weight _Seed piece 1&1/2 1&3/4 spacing 1 1&1/2 1&3/4 2 spacing ((in.) in.) _________________________________________ ____________ _________________ ________________ _________________________ Seed required required (cwt) (cwt) t Seed 6 6 8 86 10 8 12 15
18.0 18.18.0 0 13.8 13.13.8 8 18.0 10. 8 10.8 13.8 9 .0 9.0 7 .2 7.2
27.0 27.27.0 0 20.4 20.20.4 4 27.0 16.20.4 2 16.2 13.8 13.8 10.8 10.8
31.8 31.31.8 8 24.0 24.24.0 0 31.8 19.24.0 2 19.2 15.6 15.6 12.6 12.6
36.6 36.36.6 6 27.0 27.36.6 0 27.0 21.6 21.27.0 6 18.0 18.0 14.14 4 14.4
C Calculating alculating c cwt wt iin bulk storage C Calculating alculating cwt cwn t in ibulk n bulk bulsktor storage srtaoge ra g e Cwt Pile height Pile width 0.42 Cw wtt in 42 in Pile Pile = Pile Pile llength ength x Pi le hei ght X Pi le w idth X 0.
C wt iin nP ile = P ile llength ength x P ile h eight X P ile w idth X 0. Cwt Pile Pile Pile height Pile width 0.42 42 (Pile (Pile dimensions dimensions iin n ffeet) eet)
((Pile Pile dimensions dimensions iin n fe eet) feet)
T emperrature e co nverrsions Temperature conversions Temperature conversions T emperrature co nverrsions °°C C °=
°F °F °– 32 1.8 °F °1. F 8– 32
°°C C=
32
1.8 1 .8
°F °= ((°C °C xx1.8) 1.8) + 32
x1.8) °F = ((°C °C x1. 8) + 32
D ig pot atoes ffrom rom several several 10-foot 10-foot llengths engths off row Dig potatoes row (at (at least least 5) and det ermine tthe he aver age w eight bef ore es timating yi determine average weight before estimating yield eld ffrom rom ttable able bel ow. below. Y ield Yield p er l0 ft per of ro w ((lbs) lbs) row
32
Row spacing spacing ((in.) in.) Row 34
36
Estimated ctwt) Esttimated yield yield per acre aecrre (cwt) ((c 12 13 13.5 13.5 14 14.5 14.5 15 15.5 15.5 16 16.5 16.5 17 17.5 17.5 17.5 17.5 18 18.5 18.5 19 19.5 19.5 20 20.5 20.5 21 21.5 21.5 22 22.5 22.5 23 23.5 23.5 24 24.5 24.5 25 25.5 25.5 26 26.5 26.5 27 27.5 27.5 28 28.5 28.5 29 29.5 29.5 30 31 32 33 34 35 36 37 38 39 40 41 42 4 43
196 212 221 229 237 245 253 262 269 278 286 286 294 302 310 319 326 335 343 351 359 368 376 384 392 400 409 416 425 433 441 449 457 446 474 482 490 506 523 539 556 572 588 605 621 638 654 670 687 703
2
3
4
6
184 200 208 215 223 230 238 246 254 262 269 269 277 284 292 300 307 315 323 331 338 346 353 361 369 377 385 392 400 407 415 423 430 438 446 454 461 476 492 508 523 538 553 569 584 600 615 630 646 661
2
3
4
6
174 189 196 203 211 218 225 232 239 247 254 254 262 269 276 283 290 298 305 312 319 326 334 341 349 356 363 370 377 385 392 400 407 414 421 428 436 450 450 464 479 494 508 522 537 551 566 580 594 609 623
33
34
35