2018
Spring Creek Golf Club Golf & Social Events Calendar
FEBRUARY 13 | Tuesday Mardi Gras Dinner 14 | Wednesday Valentine’s Dinner
4 | Friday First Party on the Patio Twilight Golf Begins 5 | Saturday One Day Member-Guest
24 | Saturday Masquerade Murder Mystery
13 | Sunday Mother’s Day Brunch at the Tavern
MARCH
18 | Friday Watercraft Day
14 | Wednesday Wine & Design 31 | Saturday Easter Egg Hunt
APRIL 1 | Sunday Easter Brunch 7 | Saturday Opening Day / Demo Day 9-13 | Monday-Friday Aerification 14 | Saturday Golf Open House 29 | Sunday Youth Golf & Kite Day
MAY 2 | Wednesday Women’s League Begins 3 | Thursday Men’s League Begins
19-20 | Saturday & Sunday Member-Member
JUNE 3 | Sunday Youth Fishing Day 9-10 | Saturday & Sunday Cannon Cup 17 | Sunday Father’s Day Dinner 22 | Friday Cornhole Tournament 23 | Saturday Don Kuhn Memorial
JULY
OCTOBER
9-12 | Monday-Thursday Junior ALL Golf Camp
7 | Sunday Oktoberfest
23-26 | Monday-Thursday Junior Golf & Swim Camp
14 | Sunday Superintendent’s Revenge
25 | Wednesday Ladies Invitational
27-28 | Saturday & Sunday Mullian Cup
AUGUST
28 | Sunday Halloween Festival
18-19 | Sat & Sun Club Championship
NOVEMBER
21-24 | Tuesday-Friday Aerification
3-4 | Saturday & Sunday Fall Two-Man
SEPTEMBER
22 | Thursday Thanksgiving Buffet Luncheon
5 | Wednesday Women’s Fall League Begins 6 | Thursday Men’s Fall League Begins 7-8 | Friday & Saturday Ladies Member-Guest 13-15 | Thursday-Saturday Men’s Member-Guest
DECEMBER 2 | Sunday Santa Brunch 5 | Wednesday Wreath Building Day
25-28 | Monday-Thursday Junior Golf & Swim Camp 30 | Saturday 4th of July Celebration
Spring Creek Golf Club
109 Clubhouse Way Zion Crossroads VA 22942 springcreekgolfclub.com
Pro Shop (540) 832-0744 | Tavern (540) 832-0779 | Fax (540) 832-0774
APPETIZERS Loaded Nachos House made tortilla chips covered with chili, melted shredded cheese, lettuce & jalapeños with a side of sour cream & Pico de Gallo $9
Soups
Burgers & Dogs
A flour tortilla filled with your choice of cheese, chicken or veggies served with a side of Sriracha sour cream & Pico de Gallo. Served with house made chips or french fries $9
Chef’s Soup du Jour $5
Served with your choice of house made chips or french fries
Shrimp Cocktail
Served with your choice of house made chips or french fries
Quesadilla
Seven large chilled shrimp served with cocktail sauce $10
Signature Wings
Tavern House Made Chili $7
Sandwiches For an additional charge, specialty sides include: fruit cup, sweet potato fries, soup & truffle fries
For an additional charge, specialty sides include: fruit cup, sweet potato fries, soup & truffle fries
All-American Burger or Veggie Burger With toppings $11
All Beef Hot Dog
With your choice of Barbecue, Buffalo, Buffayaki, Teriyaki, Dry Rub & Ain’t Skeered Six (6) Wings $8 Twelve (12) Wings $14
Ahi Tuna Sandwich
With toppings $5
(Best Served Medium Rare) Lettuce, tomato, pickled red onion & secret sauce on a brioche bun $11
Add your choice of lettuce, tomato, jalapeños, caramelized onions, green bell peppers, raw onion, pineapple, relish & sauerkraut
Salads
Chicken Salad Sandwich
Add’l charge: bacon, fried egg & sautéed mushrooms, American, cheddar, Swiss or bleu cheese crumbles
Tomato & cucumber on a bed of Artisan lettuce $5
All white meat chicken tossed with red onion, celery, mayo, herbs and spices and topped with lettuce & tomato on white or wheat bread $9
Caesar Salad
Club Sandwich
Two scoops $5
Ham, turkey and bacon with lettuce, tomato & mayo on white or wheat bread $10
Kahlua Nut Brownie a la Mode
House Salad
Fresh romaine tossed with Parmesan cheese and our house made Caesar dressing & topped with croutons $5
Wedge Salad A traditional favorite served with tomato, Bleu cheese crumbles & candied pecans over a wedge of iceberg lettuce $7
Cobb Salad Grilled chicken, bacon, cucumbers, tomatoes, diced egg & bleu cheese on a bed of Artisan lettuce $12
Spring Creek Salad Grilled chicken, apple slices, toasted pecans, goat cheese & dried cranberries over Artisan lettuce & tossed with poppy seed dressing $11 Add grilled chicken +$5 Add shrimp +$6 Add Ahi tuna or grilled salmon +$7
Desserts Chocolate or Vanilla Ice Cream
Crab Cake Sandwich
House made brownie topped with one scoop of vanilla ice cream with chocolate sauce $8
Lump crab meat with lettuce, tomato, onion & tartar sauce on a brioche bun $12
White Chocolate Bread Pudding with Grand Marnier Sauce
French Dip
House made signature dessert with Grand Marnier sauce $9
Shaved roast sirloin topped with caramelized onions & melted Swiss on French bread. Served with au jus $12
Grilled Chicken Sandwich Lettuce, tomato & mayo on a brioche bun $10
Reuben Corned beef, Swiss, sauerkraut & 1,000 Island dressing on rye bread $10 Add’l charge: American, cheddar, Swiss or bleu cheese crumbles
House made dressings include: 1,000 Island, Balsamic Vinaigrette, Bleu Cheese, Caesar, Honey Mustard, Oil & Vinegar, Ranch & Red Wine Vinaigrette
To place your on-the-go delivery order, simply call (540) 832-0779 Tavern on the Green is Open Daily Monday-Saturday, 8:30am-9pm Sunday, 8:30am-7pm Menu items and pricing are subject to change. Please advise of any food allergies prior to ordering Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.