April 2010 Scene

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Arts and entertainment for the Eastside April 2010

Rob Schneider America’s funny man brings new humor to Bellevue

Runway Ready

with Roberta Armani | Her take on Tom and Katie, Hollywood and her uncle’s fashion empire

Comfort foods made fancy The dish with Purple Cafe chef Mike Davis

Inside scoop: dine | wine | art | fashion | cheap thrills


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THE scene

2010

e T heatre P u n e v A h t T he 5

resents L eonard Ber nstein’s Madcap Music

DirecteD by

2009-2010 SeaSon co-SponSorS:

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APRIL 11 –

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APRIL 11 –

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APRIL 11 –

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sPectrUm Dance theater

illustration by paul rogers

PrODUceD in cOllabOratiOn with

bill berry

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production SponSorS:

3/16/10 3:05:40 PM


the scoop

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Where else can you… Surf the waves or the internet, Ride a zip line 7 stories high, Ice skate, Have a burger at Johnny Rockets, See Hair Spray, Play basketball, Miniature golf, or Dine among the trees …on the World’s Largest cruise ship of course!

7 Day Caribbean starting at $1249 Contact us today: (425) 746-7327 www.cruiseshipcenters.com/Bellevue Prices subject to availability, based on double occupancy, taxes, fees, & other restrictions may apply. Ships registery: Bahamas, WA SOT#602747238

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6 CHEAP THRILLS | A guide to getting fit on a budget 8 RUNWAY SUCCESS | Walking the red carpet with Armani 11 TABLE WINE | The science of wine with Jamie Brown 12 COMFORT FOOD | The dish with Executive Chef Mike Davis 16 FUNNY GUY | Rob Schneider makes us laugh 18 NIGHT AT THE MUSEUM | Making art hip again 22 SCENE & HEARD | Happenings and events around the city

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the editorial note

2010

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The Scene is a publication of the Bellevue Reporter. 919 124th Ave. NE, Suite 104, Bellevue, WA 98005. 425-453-4270 www.thebellevuescene.com

ellevue rolled out the red carpet this month and pulled all the stops for some very impressive highprofile names.

The list included a top comedian, fashion icon, bestselling author and Olympic medalist (Apolo Ohno paid a quick visit to the students at Chinook Middle School – a surprise assembly the students are sure not to forget anytime soon).

Publisher Janet Taylor

Add those big names to the list of already accredited local talent and you could safely say Bellevue has arrived.

Managing Editor Craig Groshart

The Scene had the opportunity to chat with Roberta Armani (page 8), the niece of Giorgio Armani and the face of the fashion empire. Roberta Armani flew into Bellevue just off the cuff of an evening on the red carpet at the Oscars and a private screening of her friend Leo’s movie, Shutter Island, in New York City. During a private runway show event at Neiman Marcus in Bellevue, she shared some of her uncle’s fashion tips, her glamorous lifestyle and the A-listers she considers close friends.

Editor Lindsay Larin Contributing writers Marianne Berg Heywood Rachel Kim Taylor Kowalski Krystal Woodard

In anticipation for the upcoming comedy show at the Parlor Live, I had a good laugh talking with comedian Rob Schneider (page 16-17). The former Saturday Night Live castmate and actor called in from Louisiana and talked (between bites of Gumbo) about his rise to fame, dating back to a trip to the Seattle area. If you want a chance to see the funny man live when he comes to Bellevue on May 6-8, become a follower of The Scene on Twitter @bellevuescene.

Designer Tek Chai Photographer Chad Coleman

If you are in the mood to hit the books anytime soon, be sure to pick up a copy of New York Bestselling author Elizabeth Gilbert’s newest book, Committed. The follow-up book to Eat, Pray, Love is yet another masterpiece by Gilbert who swung by Bellevue as a featured guest and speaker at the Inspire YWCA Luncheon Eastside (page 14). Make sure to catch Eat, Pray, Love when it hits the big screen this August starring Julia Roberts and Javier Bardem.

Account Executive Kali Stanger Advisory Board Allan Aquila Mary Pat Byrne Rose Dennis Jon Greenbaum

All of this in one month. One things for certain, Bellevue is on a roll. Lindsay Larin, Editor llarin@thebellevuescene.com

Follow us on Twitter @BellevueScene

Best Italian Dining on the Eastside tucked away in the Crossroads District

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FASHION 2010

PICTURE PERFECT STYLE APRIL 8-11 AT BELLEVUE SQUARE, view our gallery of fresh spring style featuring this season’s top ten must-have fashions. Check out each trend and walk away with your own look book, so you can be picture perfect this spring. For more information go to www.bellevuecollection.com. See the latest Bellevue Collection fashions on the runway at Silhouettes of Style 2010 – Talk of the Town, a luncheon and fashion show on April 16th to benefit Performing Arts Center Eastside (PACE). For tickets, go to www.acttwoguild.org or www.pac-eastside.org.

LINCOLN SQUARE

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GET FIT

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on the cheap

cheap thrills

WORK UP A SWEAT  Bar Method in Redmond,

http://seattle-eastside.barmethod.com/ New student reduced trial fee

 Zumba in Redmond: http://seattlezumba.com/ schedule.aspx $10 a class

STRIKE A POSE  Shakti East Vinyasa Yoga: www.shaktivinyasa.

com - 425-646-9642, $11 for each level one intro class (8 classes) pre-registration required, $16 for all level drop ins

 Bikram Yoga Bellevue:

www.bikramyogabellevuecom - 425-637-9642, $20 a class, yogacenters.com - 425-746-7476, $58 for one month unlimited to new students

 Yoga Bliss in Mercer Island: www.yogabliss.org - (206) 275-2300, $15 a class

PARTNER UP  The South Bellevue Community Center offers pilates, cycling, purna yoga, strong and fit and fitcamp classes. Sports and gym drop in fees are $2.50 for residents and $3 for non-residents

 The Robinson Tennis Center, 2400 151st Pl. SE, offers

adult group tennis lessons for $13, and the Bellevue Aquatic Center, 2400 151st Pl. SE, has adult swims for $5.50 and deep water exercise classes for just $6.50.

GO OUTDOORS  Crossroads Park: 16000 NE 10th Street, Bellevue  Crossroads Community Center: 16000 NE 10th St., Bellevue  South Bellevue Community Center: 14509 Southeast Newport Way, Bellevue  Marymoor Park Reflexology Path:

6046 W Lake Sammamish Parkway Northeast, Redmond

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athing suit season is right around t h e c o r n e r , and for m ost, that means the shoc k i n g realization that sitting around the T V e a t i n g s n acks and watching the olympics did n o t h i n g b u t b a d to your body. It is time to get back i n s h a p e t o look g re a t i n t hat bik ini or speedo . Th e on ly p r oblem is, the multitude of olympic s n a c k s p u t a d efi cit of exercise funding in your wa l l e t s o t h e p e rsonal training you were planning on , i s a n o - g o . L u cki ly, th e East side has m any ways t o get i n s hape w i thout costing you an arm and a leg, ( but hopefully a l o ve-handle and a spare tire). -Krystal Woodard

 Bellevue Parks & Community Services: 450 110th Ave. NE, Bellevue  Mercer Island Parks:

2040 84th Avenue SE, Mercer Island

HIT THE TRAIL  Mercer Slough and Bellefields Nature

Parks Trails, 1905-118th Ave. SE, Bellevue, skill level easy, 2.1 miles

 Coal Creek Park Trails, located off Coal

Creek Parkway between 405 and Newcastle, skill level easy to moderate, 6 miles

 Wildside Trail-De Leo Wall, 7500 Lakemont Blvd SE, Bellevue, skill level moderately easy, 4 miles


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Listen Live

the Wit and Analysis in the Mornings The Takeaway 5-8 a.m. Democracy Now! 8-9 a.m.

March 26-28

Live music all weekend including...

online at www.kbcs.fm Kellee Bradley

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March 26, 4:30pM

Crème Tangerine

Who doesn’t love the Beatles?

March 26, 7pM

Tim Noah

Emmy Winning Children’s Performer

March 27, 1 pM

Larry Murante Singer-songwriter

March 27, 2:30pM

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Kaufer’s – Where Catholics have shopped since 1904 320 9th Ave. N. (South Lake Union) Seattle (206) 622-3100 • www.kaufersonline.com

Po’okela Street Band Jamaican & Hawaiian tunes

March 27, 7pM

Butler & Green Blues Duo

March 28, 11:30aM

156th Ave NE & NE 8th | crossroadsbellevue.com 333436

Renew your spirit at Kaufer’s; a unique store filled with books that inform and gifts that inspire.


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2010 | thebellevuescene.com

Runway

fashion

success

Roberta Armani (center) jetted in from Milan for the recent Armani fashion show at Bellevue’s Neiman Marcus.

Talking with

ROBERTA ARMANI, niece of legendary designer Giorgio Armani, is like talking with a good friend. A few sentences in and it becomes increasingly difficult to remember this is the same woman who considers Tom and Katie (Tom Cruise and Katie Holmes) good friends and has worked her way up to become a director of the Giorgio Armani company. Growing up in the world of high fashion, Roberta emerged herself in the study of language. She soon began

to accompany her uncle to social events where she acted as his translator. She quickly formed relationships with the celebrity cliental and took on the role as public relations for the entertainment industry. She has been hitting the red carpet ever since. “I enjoy traveling and attending events. I have become the traveler of the company. It’s important to meet people all over the world and to breathe different cultures,” she explained. “That way, when I return to Milan where my uncle designs, I can transfer him my emotions and the things I learn while away.” Roberta flew to the Seattle area in early March to present a private showing of the Armani 2010 Spring/Summer Collection at Neiman Marcus. The exclusive event catered to a small group of 50 guests and featured an intimate runway show and luncheon on the first floor of Neiman Marcus at The Bravern in Bellevue. This marked her first trip to the Seattle and Eastside area. “I arrived and immediately took the time to walk around to see a little of the city. I love it here,” she proclaimed. “There is a beautiful energy about this place. It’s very free. People look very smart and bright here. This is my first time to Bellevue, and seeing the mountains and the area and how beautiful the houses are, it’s so clean. The air is so fresh.”

Prior to her arrival in Bellevue, Roberta made an appearance at the Oscars, attended her good friend Leonardo DiCaprio’s New York premiere screening of Shutter Island and worked with Lady Gaga at the Grammy Awards. “I consider many celebrities my friends,” she said. “Do I get star-struck still? Sure. Tom will always be Tom Cruise to me. He is a true movie star.” When asked who she would like to dress if given the chance, she was quick to answer. “I would love to work with Edward Norton. I think he is one of the brightest actors out there,” she gushed. “Also, Gwyneth Paltrow. I think she is so beautiful and sophisticated.” Although Roberta has worked alongside her uncle for the past 20 years, she still remains inspired by his hard work and dedication to his craft. “It was an actual process for me to learn the company and now represent the Armani name,” she explained. “When I was younger, I didn’t understand my uncle working all the time, day and night. Now I understand. He has taught me a lot and I admire him in so many ways. He is still on top of everything and has so much energy for his designs.” – Lindsay Larin


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10 | thebellevuescene.com | april

THE scene

2010

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wine

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Ta (ble) Wi (ne) J

amie Brown is a man of substance. The Walla Walla native moved to the Seattle area after high school and pursued a career in music, opening his own music shop. He began to build relationships with clients who were in the restaurant business and began to share their knowledge of wine. He slowly discovered a new craft. As time went by, his creative spirit was drawn to a new passion – the art of winemaking. Jump ahead several years, add in a move back home, and a thorough introduction to the world of wine, and meet the winemaker behind Wines of Substance, Brown’s secondlabel project at Waters Winery in Walla Walla. Wines of Substance was created to educate the younger generation of wine novices and to introduce them to Washington wines. Marked by the distinctive black and white label mirroring the periodic table and a low price point, Substance has quickly become known as the cool kid on the block. Brown recently paid a visit to Purple Cafe in Bellevue for a tweet up event hosted by the locally famed Seattle Wine Girl. “These type of events and exposure is why we created Substance in the first place,” he said, while sipping a glass of wine at Purple. “There’s an undeniable gravitational pull. Substance is really intended for this hip, young crowd who are open to trying new things.” His return to his hometown of Walla Walla led Brown to Glen Fiona, Dunham Cellars, and Pepper Bridge before becoming the first winemaker for James Leigh Cellars in 2001. Four years later, Brown was introduced to Jason Huntley by their mutual friend Chris Figgins of Leonetti Cellar. The new friends shared a fondness for old world wines and formed Waters Winery. In early 2007, Brown teamed up with Huntley and Greg Harrington of Gramercy Cellars to launch Wines of Substance. “We all felt there was a void in handmade valued brands,” Brown explained. “With Greg’s experience in the educational side of the industry, we thought we could produce a fun, well-made wine that catered to a younger crowd. There has been an upswing and interest in good wine over the last five years and we have seen a lot more interest from younger people.” The Substance team plans to grow the label horizontally rather than vertically; they will add different kinds of varietals instead of simply increasing the production. “We pride ourselves in making natural wine, meaning we don’t get in the way of the wine. Wineries can adjust wine during the process of winemaking. We try to do all that in the vineyard and let the wine be what it is,” Brown said. “There’s a lot of focus right now

on organic. Wine shouldn’t be any different. Let’s get out the way and let the wine be what it is meant to be in its truest form.” Current Substance releases include Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Syrah and Counoise. White wines include Viognier, Chardonnay, Pinot Gris and Riesling. “We feel like we make wines as natural as possible,” Brown noted. “As we were trying to come up with names for the new brand, we knew we wanted something that was associated with of the earth. We played around with a couple of names and ideas. Once we settled on the name Substance it became a natural progression of what is a substance. Our designers at Boxwood hit on the periodic tables design. It was one of those things where we couldn’t wait to get started on it because we knew it would be a huge homerun.” Wines of Substance produces close to 10,000 cases a year and continues to experience high demand for the wine. To learn more, visit www.wineofsubstance.com.


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2010

comfort cuisine Executive Chef Mike Davis of Bellevueʼs Purple Cafe serves up old favorites with a dash of Eastside flare.

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asta shells, heavy cream, and a blend of fontina, gruia, and chedder cheeses (the ingredients of heaven) or in Purple Cafe’s case, the ingredients of the Lobster Mac and Cheese. The staple dish is a favorite amongst diners at Purple Cafe in Bellevue and is one of many dishes on the menu considered an ideal comfort food. Executive Chef Mike Davis, who joined Purple and the Heavy Restaurant group in 2009, knows all about comfort food. The former owner of 26brix in Walla Walla moved to the Bellevue area and took over as executive chef for Purple Cafe, Barrio and a new concept restaurant opening soon on the corner of 4th and 106th in downtown Bellevue. Growing up in New Orleans, Davis spent his formative years in the Big Easy, where he learned to love food. He moved around the country, went to school, traveled and followed every chef imaginable. At the age of 28, he took his first shot at becoming an executive chef at Salish Lodge and Spa. He then went on to open his own restaurant and has now come full circle back, managing the trio of restaurants in Bellevue. The Scene recently sat down with Davis to dish about his role at Purple, what’s on the menu, and some his favorite comfort foods. SCENE: How did growing in New Orleans shape your approach to food? DAVIS: In New Orleans I learned technique and style. I learned to really love food. It spurred something in me and made me want to learn as much as I could. I studied the best chefs in the industry and have eaten at as many different restaurants as possible. I haven’t lost that same love of food yet. SCENE: What is your style of cooking? DAVIS: My style of cooking is predominately French, but I am a son of all cuisines. French technique is the foundation of so many styles of cooking. Purple being mediterranean just fit in perfectly with how I approach cooking.


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LOBSTER MAC N’ CHEESE (...AT HOME) Heat a heavy cream and a three cheese blend and bring to a boil. Reduce it down until thick. Add sauteed shallots and lobster. Toss in pasta shells and let cook until soft. Pour mixture into a baking dish. Sprinkle the top with cheese. Toss in the oven and bake until nice and brown on top. Let cool slightly then serve and enjoy.

Photos by Chad Coleman

SCENE: What is the focus of the menu at Purple? DAVIS:The focus here at Purple is wine-friendly food and a major emphasis on approachability. Most people don’t look at French food as approachable, but we try to concentrate on comfort foods. SCENE: What would you consider comfort food? DAVIS: Comfort food is a food that people can really relate to. It’s a food you can enjoy anytime, whether you’re off of work, at home or out to dinner. It’s not always food that makes you feel really full and overstuffed, but rather a food that you like to have that makes you feel really good. SCENE: What is a popular comfort food on Purple’s menu? DAVIS: The most popular is the Lobster Mac and Cheese, hands down. It sells more than anything. Also the Margarita Pizza which we make it really well. We use fresh-torn mozzarella and torn basil, releasing the flavors onto the pizza and our sauce. The Basil Pesto Pasta is another big one here that people seem to love. And let’s not forget our Cranberry Chicken Salad which has grilled chicken, celery, bacon, and almonds. It’s basically a lettuce-less salad. It’s such a simple mixture of flavors and would be easy to mimic at home. I also like the Lamb Burger. It’s a good spin on your typical burger at home and is one of our top selling sandwiches. SCENE: Can you share some of your favorite comfort foods? DAVIS: When I think of comfort food I go back to my roots. My favorite comfort food is Southern. Gumbos or stews. Really one pot wonders. Things you can throw in the pot and let cook all day. Comfort food is anything that reminds you of growing up and being home.


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the word

2010

COMMITTED to the

journey ew York Bestselling author Elizabeth Gilbert has traveled the world and returned home again. The author of the well-received memoir, Eat, Pray, Love, has been launched into the spotlight since its release in 2006 and has transformed into a living inspiration for women everywhere.

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Photo by Chad Coleman

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er follow-up book, Committed, A Skeptic Makes Peace with Marriage, was released in January and picks up 18 months after Eat, Pray, Love leaves off, capturing the story of her romance and marriage to Jose Nunes (known as Felipe in the book). Not only has she gained a new found fame and a shiny ring on her left hand, but also Gilbert’s tale of torment to triumph will hit the big screen with the release of Eat, Pray, Love as a major motion picture this August, starring Julia Roberts and Javier Bardem. Gilbert and her husband, whose initial romance blossomed on the pages of Eat, Pray, Love, now live in a small, quiet town in New Jersey. She recently traveled to Bellevue as the featured guest speaker at the Inspire YWCA Luncheon Eastside where she dazzled the audience with her story telling, kind heart and spunky wit. “I don’t really have a traditional novelist personality,” Gilbert said. “I’m not a shy person as you can tell. I

enjoy meeting my readers and sharing stories.” Gilbert may lack the shy gene, but she still faces her own challenges. According to Gilbert, writing her second memoir Committed, was her most challenging feat yet. “As I approached this second memoir, I felt I was writing into an ocean of expectations. It was a self generated pressure of wanting to please everyone and have this book match the success of Eat, Pray, Love,” she explained. “There was such an intimate and powerful reaction to that book by readers. How was I supposed to match that?” The book Committed recounts how she came to marry the man she first met and fell in love with in Indonesia in Eat, Pray, Love. This second book explores her reluctancy to jump back on the marriage boat and touches on the history and sociology of marriage. “Committed is much less raw and open,” she explained, comparing it to Eat, Pray, Love. “It’s not

as brutally honest and personal as Eat Pray Love was because I’m not in such a hard emotional space. My life is more stable today. I’m happy.” Gilbert said she approached this book from a learning standpoint. She dove into the study of marriage and divorce and learned a lot along the way. “All my research on marriage and divorce was perspective changing and very useful,” she said. “I have a much better understanding of what a marriage should be.” Luckily for Gilbert, her love interest and now husband was not bashful about gracing the pages of her book. He took it all in stride, according to her, and continues to support her throughout her journey. “With Committed, we both knew a lot of people would be reading it,” she said. “He likes Committed and thinks it’s a very important book and he wants it out there. He is very proud of me” – Lindsay Larin


THE scene

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o t s t e k ic t f o ir a p a in W

R E D I E N H C S B O R for Thursday, May 6th

s Follow u r e on Twitutescene @bellev

We’ll give away two pairs of tickets! Become a follower by April 16th to win! Follow The Bellevue Scene on Twitter@bellevuescene to be entered to win a pair of tickets to Rob Schneider

scene

2 lucky Random Followers will be chosen on April 17th. Employees and families of employees of Sound Publishing are not eligible to win Sponsored by

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Arts and entertainment for the Eastside

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the cover

2010

the

Funny Man From the movie screen to stand up | Rob returns to the stage after making us laugh so hard we wet our pants. by Lindsay Larin

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ob Schneider always knew he wanted to be a comedian. From an early age, he was groomed to be funny. Schneider grew up watching comedians such as Woody Allen and Steve Martin and was raised in a family of characters including his father, who loved to tell jokes. By the time Cheech and Chong came along, he was hooked on comedy.

Schneider started his stand-up comedy career shortly after high school. He played Bay Area nightclubs and in 1987 opened a show hosted by comedian Dennis Miller. Schneider won a slot

on HBO’s 13th Annual Young Comedians special. From there, his career as a comedy powerhouse took off. The stand-up comic, actor and director has a professional resume that is a mile long including a former cast member of Saturday Night Live in the late ‘90s and acting roles in 40 movies including Deuce Bigalow: Male Gigolo, The Hot Chick, and Grown Ups. On May 6-8, Schneider will bring his brand of humor to the Bellevue area for a three-night performance at The Parlor Live. The Scene recently chatted with Schneider about all things funny. SCENE: Where did you get your sense of humor? ROB SCHNEIDER: Growing up, my dad was a big laughing guy and loved to tell jokes. I was the youngest kid in a loud family so you had to be funny to get attention. Let’s just say, I got a lot of attention. SCENE: When did you know you were going to pursue comedy as a career? RS: I think if you’re not into comedy by age 9,

you don’t have a chance. No, but seriously, I was visiting Seattle in my early twenties and had a really awesome week of standup. I was having coffee in a small coffee shop near Pike Place and I had an ‘ah-ha’ moment. I realized I could actually make a living by being funny. I could be famous. It was a crazy realization. SCENE: Being famous and wanting to be famous are two different things. Where did you go from there? RS: At the time, I felt like there was an energy behind what I was doing and I can’t explain it. Everything started to click after that. Saturday Night Live (SNL) was a huge break. SCENE: Best part of being on SNL? RS: I grew up watching the original cast so it was amazing to be part of the show a decade later.


the cover

I worked with people like Mike Myers, Adam Sandler, Chris Rock, David Spade and Chris Farley. SCENE: Favorite character you played on SNL? RS: The copy machine guy (Richard Laymer), but the Sensitive Naked Guy and Weed Guy come in a close second. SCENE: Do you prefer acting or stand up? RS: Whatever I do I want to be great at it and if I pursue it I want to be the best. I’ve made about 40 movies. Some of them are good and some aren’t. I think people sometimes don’t understand comedies. They think we just

april

get together and ad-lib the entire thing. No movie company is going to give us $50 million to ad-lib. We are going off a script just like any other actor. With stand up, I am free to say what I want. SCENE: Why go back to stand up now? RS: I never got a chance to work on an hour of comedy like George Carlin, one of my idols. So after George died, Adam (Sandler) and Chris (Rock) nudged me back to stand up and I thought, why not. SCENE: You have worked with amazing actors such as

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Adam Sandler. What Sandler movie do you like best? RS: The Waterboy is tough to beat because it was funny from top to bottom. Adam is one of the hardest workers in showbiz. I’m also excited about the new movie Grown Ups. It’s a really good movie and I think it’s Adam’s best. We made it last summer and we don’t know if it will work and if people will laugh, but I think it will make an impact. SCENE: Favorite movie you have starred in? RS: Big Stan. The movie was released all over the world, but not in America. I’m proud of that movie and I liked directing. I also really liked Deuce Bigalow and 51 Dates that Adam made. SCENE: Are you looking forward to visiting Bellevue? RS: I am. I enjoy performing in smaller clubs where I can feed off the audience and I like the area because everyone’s so smart and well read. I have been working for months on the act I will bring to Bellevue and I think it will deliver.


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the works

2010

night at the museum

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The Bellevue Arts Museum gets hip with Finally Fridays

tours, cocktails and different programs throughout the event. oung people are taking note. Art is becoming Not only is Finally Friday an opportunity to socialize, but also it is hip again and the Bellevue Arts Museum is the also an opportunity for BAM to showcase new galleries. like cool kids leading the pack. The April 15 Finally Friday will showcase the new gallery exhibit, The museum is gearing up to add a playful spin to its focus of art, craft and design. Moving away Beth Levine: The First Lady of Shoes. Levine was one of the first successful female shoe designers. Two other galleries also will be featured from the everyday, the museum transforms into at the event: a gallery on the (mis)perception of a mix-and-mingle club value called The Gold standard by Lisa Granlick setting for one night and Eyes for Glass: The Price Collection. every few months. Friday night becomes a To go along with the Beth Levine gallery, blend of music, wine, appetizers, mingling, fashion will be a theme for the next Finally live performances and above all else – art. Friday. During the event, there will be a fashion This is Finally Friday, and it is taking over show of local designers work. BAM on Friday, April 16. “I think the the multi-diciplinary portion of Finally Friday is an event geared towards it is interesting,” said Baumann. “It is a time to a younger crowd, inviting a new audience to bring your friends and connect with people you come and enjoy the art museum and it’s galhaven’t met before and have a different artsy leries in a trendy and unique atmosphere. “Finally Friday gets people in the galleries – Tanja Baumann experience than on a normal Friday night.” This is the third year that BAM has put on and experiencing art in a more social way,” these events. The museum is considering a said Tanja Baumann, Director of PR and roof-top summer party for the August Finally Friday event and a HalMarketing. loween costume party for the one taking place in October. Previous Finally Friday events have featured everything from break“We wanted to create a social night – a fun night at the museum,” dancers to a tango performance group. Each event has had anywhere said Baumann. “It makes for a more rewarding experience.” from 250 to 420 people and the numbers are increasing with each Even though the event is geared towards 21-to-39-year-olds, the event. party is open to the young and old alike. All ages are welcome and In the future, BAM is considering adding a poetry slam and theatrithose over the age of 21 will receive a wristband to enjoy complimencal performances. tary cocktails. – Krystal Woodard The April 16 Finally Friday will feature a local DJ, dancing, gallery

“It is a time to bring your friends and connect with people you haven’t met before and have a different artsy experience.”

FINALLY FRIDAY April 16, 5-9 p.m., Bellevue Arts Museum $10 for adults, $7 for seniors and students, FREE for members For more information, visit www. bellevuearts.org


THE scene

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2010 | thebellevuescene.com

| 19

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20 | thebellevuescene.com | march

the voice

2010

Ask Rose Words of wisdom, etiquette & advice for the Eastside scenester

Dear Rose,

Dear Rose, I recently was set up on a blind date, and now he wants me to go out on another date, and I do not want to. I am ignoring his emails and text messages, and he will not go away. Help! – Jessica in Bellevue Dear Jessica, Blind dates are a great way to meet someone who has the same interests as

you. Your friends were wonderful and loyal to do this for you. Unfortunately, you need to stop ignoring his communication to you in hopes that he will go away. You need to politely return his call. Tell him you are not interested in pursuing this relationship. Do not send any mixed messages and keep in mind he has heard it before. Do not give him hope that you will change your mind. Be respectful. Do not be mean and hurtful. Keep your feelings to yourself, move on, and let him do the same thing. ..................................................................................

Dear Rose, My finance and I have been invited to a patio- pool party with a few of my coworkers and I was hoping that you could give me some advice on how we should appropriately dress for this event? – Lisa Dear Lisa, It is important to always dress according to your audience and the

occasion. Wear clothing that compliments your body shape, and does not embarrass you or others. When you are invited to an event, it is acceptable to ask the host what the attire will be. Wear a camisole if your blouse or dress is sheer enough to reveal the details of your bra. Warmer weather often means less clothing. Always wear undergarments. If wearing sandals, both of you should get a pedicure. Ladies should have freshly shaved legs if they are to be revealed. Guys, no short shorts! If you plan to go in the pool, make sure that your swimsuit is appropriate, no thongs. If you do not want to strip down to a bathing suit, simply don’t. Remember to always utilize these encounters to make a favorable lasting impression.

I recently hosted a dinner party in my home, and to my surprise, a couple of my guests brought their young children, who were not part of my dinner plans. How does a hostess deal with situations like this without losing her friends? Trisha in Bellevue

...........................................................

Dear Rose, I just started a new job, and wanted your ideas on how to make friends at work? – Sherri in Bellevue Dear Sherri, The best way to make friends at work is to be a

happy and sunny person, so that you lift the spirits of others. No one likes to be around a grump. Coworkers want to be around you because you’re the one with a positive disposition. Lend a helping hand, even when it is not your responsibility. Surprise!! I hope you graciously seated the children If someone is staying late to work on at the same or another table, fed them, made them feel welcome, an emergency project, stay late once in a while to help out. This is what and showed concern for their feelings despite their parents’ “oversight”. friends are for. Praise a friend who Later, at another time, when the children are not present, you may is doing a good job. Pass on helpful tactfully tell the parents they need to call first if they want to bring advice and information when that children. In the future, if you are having a seated dinner party and have friend would find it useful. When a full complement of guests, be firm that your guests must r.s.v.p. and you are new, take (treat) your coworkers, even those higher up the that this dinner is only for adults. If they respond “Well, then I won’t Rose Dennis has corporate ladder, to lunch at a nice come either” respond with “We will miss you and hope we see you 14 years experience as a (not luxurious) restaurant. Consider soon”. Remember to always keep smiling so all your this an investment in learning office tenured college professor at guests, young or old, can have a wonderful time. procedures and politics- and allow Edmonds Community College, Remember parenting has its you to show how smart, personable teaching classes in Fashion, Retail, and attractive you are in a relaxed challenges and be kind. setting. This also will allow you Marketing and Business Management. and the other person to get to (Photo courtesy of Team Photogenic) know one another.

Dear Trisha,

Want to Ask Rose? Send your questions to editor@thebellevuescene.com


T

the scoop

april

2010 | thebellevuescene.com

| 21

alk of the own

Swank Bellevue fashion show raises funds for the Performing Arts Center Eastside

O

nce upon a time there lived a group of well-intentioned women with big hearts who envisioned a new performing arts center on the Eastside. These women, formally known as the Act Two Guild, worked tirelessly to spread the word about their mission to bring culture, music and the arts to Bellevue. Together, the more than 30 women planned and implemented an inaugural event called the Silhouettes of Style Luncheon and Fashion Show. The first annual event took place in spring 2009 and raised more than $100,000 for the future Performing Arts Center Eastside (PACE). The Act Two Guild took note and have decided to carry on the tradition of the runway fashion show and luncheon. On Friday, April 16, Silhouettes of Style 2010Talk of the Town, will hit the runway at the Westin Bellevue for a not to be missed event. According to Kim Hardwick of the Act Two Guild, this year’s runway show and luncheon will take it up a notch. The runway show, presented by The Bellevue Collection, will feature fashions for the everyday woman and will embrace the concept of creating a “look book”, a go-to guide for everyday fashion. “This event really stands out because it’s not only a fabulous fashion show, but also acts as a platform for us to share about PACE and what the future holds for the Eastside,” Hardwick

2010 Silhouettes of Style Friday, April 17 The Westin Bellevue explained. “We want to highlight PACE and get people excited.” Performing Arts Center Eastside will feature a 2,000-seat Concert Hall and 250-seat Cabaret,

presenting for the first time nationally and internationally acclaimed music, theatre, and dance to Eastside audiences. The mission of PACE is to enrich Eastside culture with live entertainment, arts, and education. PACE will be located in downtown Bellevue at the corner of NE 10th Street and 106th Avenue NE and is scheduled to open in 2013. Fashion stylist and producer Terri C. Morgan will once again work behind the scenes with The Bellevue Collection to put on a show stopping runway show. “Terri is amazing. We are all excited to see what she comes up with this year,” Hardwick said. “In this economy, the focus is really on staple pieces. Buying that one standout piece of jewelry or handbag that makes you feel good without breaking the bank.” An original painting by local artist and Act Two Guild member Theresa Goesling captures the vibrancy of the event and will act as the inspiration for the luncheon decor. The painting will be up for auction during the luncheon, with proceeds benefiting PACE. “Pace is like a sport center for Bellevue,” said a bubbly Hardwick. “It will stimulate business for the local restaurants, hotels and shopping. It’s going to be a great addition to our city.” For more of the scoop on the Act Two Guild and PACE, visit www.acttwoguild.org.


22 | april

scene & heard

2010 | thebellevuescene.com

Fashion Forward Photos by Morgan Keuler, Teamphotogenic

T Roberta Armani catches a laugh with Neiman Marcus store manager Peter Schuette

he runway was rolled out for an exclusive fashion show and luncheon presented by the Armani Collection. The private event was held at Neiman Marcus at The Shops at The Bravern in Bellevue on March 9. Roberta Armani, niece of designer Giorgio Armani, made a special guest appearance.

April Events

Margaret Nicoll

04.06

Luly Yang, Rose Dennis, Diane Sabey and Andrea Ridgway

WINE CLASSES AT SEASTAR RESTAURANT

04.23

NEWPORT AT NEWCASTLE

04.25

ARRAY DE PEINTURE EXHIBIT

Travel back to the legendary region of Southwestern France to taste The Classifie Growths of the Medoc; The Kill Crus of St. Emilion; The richness of Pomerol;The terroir of Graves and more. Cost: $90 plus tax. Visit www.seastarrestaurant.com for more details.

A night of music presented by Newport Jazz Ensembles. The evening will feature acclaimed guitarist G.E. Smith and a gala celebration and live auction. Guests will enjoy three hours of music and live entertainment laong with a four course gourmet meal. Cost: $95 per person. Visit www.newportband.org for more information.

An art exhibit at Pogacha of Bellevue featuring local artist Jennifer Bloom’s work titled, “Array de Peinture.” The exhibit features portraits of people and pets that capture the distinctive personalities of her subjects. Pogacha is located at 119 106th Ave. N.E. For more information on the exhibit, visit www.pogacha.com.

04.17

04.24

BANDAGE BALL

04.25

BELLEVUE 5K

BELLEVUE PHILHARMONIC MASTERWORKS III - A TASTE OF FRANCE

A concert at the Meydenbauer Center in Bellevue, 11100 NE 6th St., featuring Michael Miropolsky, Music Director and Mark Salman, piano. For more information or to purchase tickets, visit www.bellevuephil.org.

Celebrate Overlake Hospital Medical Center’s 50 year anniversay. The goal is 1,000 guests and $100,000 raised for the Bellevue-based hospital. Tickets are $250 per person. The event begins at 5 p.m. For the entire scoop, visit www.overlakehospital.org.

Get your run on in this annual Bellevue event. Participants can run or walk the 3.1 mile, flat course that starts and finishes at Bellevue’s Crossroads Park. The run begins at 8:30 p.m. Crossroads Park is located at 16000 NE 10th Street.


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2010 | thebellevuescene.com

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THE scene


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