BgoMag Issue 27

issue 27 | June 2012 www.bendigomagazine.com.au

winter

warm your Farmyard fashion

Stepping

out

In their shoes

knotty ladies

A crAfty trAdition

lifting

Bendigo’s famous pie

thunder

storm Women on the ball Issue 27 $4.95 AUS (Inc. GST)

the lid

Welcome back to burgers.

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Welcome back to burgers.

At Grill’dback we promise to deliver you a great tasting meal that’s also good Welcome to burgers. for you. Our delicious burgers are ‘Made with Love’ from only the highest At Grill’d we promise to deliver you a great tasting meal that’s also good quality, freshest ingredients.

Our burgers are cooked-to-order using At Grill’d wedelicious promise toburgers deliverare you‘Made a great mealonly that’s for you. Our withtasting Love’ from the highest super leanfor patties that are fullburgers of flavour.

Our legendary thick cut chips also good you.

Our delicious are ‘Made with Love’ quality, freshest ingredients. Our burgers are cooked-to-order using are in cholesterol-free oil then ingredients. sprinkled with our trademark fromcooked only highest quality, freshest Our super leanthe patties that are full of flavour. Our legendary thick cut chips Grill’d herb mix.

We hope you appreciate the difference. burgers are cooked-to-order using super lean patties that are are cooked in cholesterol-free oil then sprinkled with our trademark full of flavour.

Our legendary thick cut chips are cooked in Grill’d herb mix. We hope you appreciate the difference. cholesterol-free oilin then sprinkled with ouror trademark Grill’d ‘The best hamburgers Victoria, Australia the World’ mix.

We hope you appreciate the difference.

-herb Good Weekend ‘The best hamburgers in Victoria, Australia or the World’ - Good Weekend ‘The best burgers in Victoria, Australia or the World’ - Good Weekend

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N E W H O M E S / A W A R D W I N N I N G B U I L D E R

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N E W H O M E S /

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Kangaroo Flat Railway Station. Absolutely ideal for those who commute regularly to Melbourne. Styled living accompanied by open plan entertaining. Walk to all facilities including station, bus, schools, shopping centre, sports grounds and churches.

• Modern Contemporary Design – Craftsman built by Kieran Byrne Building Constractors • 2 and 3 bedrooms homes available • Open plan Kitchen/Meals/Living

• Single lockup garage with internal access • Investment opportunity with depreciation benefits • Single and double story options available

Di Long e: di@tsfn.com.au m: 0417 343 380 p: 5440 9530

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/ A W A R D W I N N I N G B U I L D E R Kieran Byrne Building Contractors are experienced local Master Builders that combine excellent craftsmanship with elegance, creating stunning homes for the perfect lifestyle. Kieran Byrne has been building homes in the Bendigo region for more than 15 years and after a brief time building at Australia’s top end, Kieran is delighted to be back in Bendigo doing what he loves - and that is building quality homes. A home is one of the biggest investments anyone can ever make in their life time and Kieran believes that deserves the utmost in

professionalism and service. Over the years Kieran has learnt that people enjoy a builder that is hands on, “It is important for customers to know their builder and know that they can contact me at any time during the process, “ says Kieran.

Kieran can always be seen on the worksite and on the ‘tools’ with each new home he builds and only builds a select amount of new homes each year to ensure 100% customer service to those he is working with. - which is you the customer.

Kieran’s dedication to outstanding craftsmanship and stunning design has been recognised by the building industry with awards from both the MBAV and HIA. Kieran was awarded Most Popular Display Homes from the HIA two years in a row, also taking out Best Display Home $175,000 -$275,000 from the MBAV. Kieran also received an award for Best Renovation and Addition under $100,000 from the MBAV. These awards are testament to the high quality of home and

exceptional customer service delivered by Kieran Byrne.

Kieran’s new passion is for house and land development and is excited to let Bendigo Magazine readers know about his latest project titled ‘Twenty One Short Street’.The superbly located townhouses offer modern contemporary design and best of all, everything is done for you from the plans, interior design which Kieran has a keen passion for to the landscaping.The entire development of ten stunning townhouses has been designed with each home complimenting the next.

Kieran Byrne can be contacted on 0417 397 268 or email kb@kieranbyrne.com.au the twentyone short street Kangaroo Flat development has gained much interest and is selling quickly. Please contact di long from tweed sutherland on (03) 5440 9530 or 0417 343 380 to inspect. townhouses starting from $279,000.

Awards won by Kiera n B y r n e B u i l d i n g C o n t r aC to r s

6 ADAM STREET BENDIGO VIC 3550 Telephone: 5443 6455 Fax: 5442 1629

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t h e r e F o r yo u i n yo u r t i m e o F n e e d napier Park Funerals is one of Bendigo’s best-appointed funeral homes, set amongst over 2 acres of tranquil garden and extensive parking it boasts a large chapel and after-funeral function facility. however, two of napier Park’s best assets are found in stephen geyer and June Andrew.

Feeling the loss When a family suffers a loss, someone has to contact a funeral director. most people say ‘they haven’t done this before’ and need help and guidance in what to do next. This is part of the daily challenge for steve and June. steve says of his work, “regardless of age and all the different circumstances of death, one family’s loss is no more important than another’s. We don’t get hardened, we feel and get involved with their loss and then we get involved with their celebration”. steve has been in the funeral industry for more than 37 years as a funeral arranger and conductor. steve is a well recognised member of the Bendigo community; he grew up in inglewood, and is well known and respected as being compassionate and considerate in the management and conduct of funerals. he has seen many changes over the years, from back in the days when the funeral home made its own coffins, to the now very diversified and creative way of celebrating life using religious and civil celebrants. “years ago, all funerals were the same, now no funeral is the same. everyone is an individual and today much more focus is put on celebrating that individuals’ life in a way that is specific and special to them and their families”, steve says. “i am always open to doing things differently. From my point of view, the day i stop learning and being challenged by my role, will be the day to give it away as i would be of no use to those seeking my guidance”. steve’s experience has seen him working with thousands of families from across Australia and overseas and he has established many strong relationships and friendships. People matter most to steve. he says, “funerals are a process that each family needs to work through, but the most important thing to me is that family members are allowed input into how the deceased’s life is celebrated. it is the family’s time, not ours”.

June Andrew, whose background is in business management, has been a part of the team at napier Park for over 12 months. over the past 20 years, June has completed grief, bereavement and mortuary technician studies, and has gained valuable experience working in the mortuary at the Bendigo health Care group dealing with families, medical staff, police, and funeral directors. it is from this that June gained an insight and understanding of the needs of families when they were suddenly faced with tragedy and grief. her manner and demeanour dispels the perception of a ‘typical undertaker’. Being sensitive to individual needs is a strength June brings to her role. her caring nature and attention to detail means that families have complete peace of mind, that their loved one is in capable hands, and that every part of the funeral is planned and carried out according to their wishes. “People entrust their most important possession with us, and we have a duty to honour that trust”, June says. “i love every part of my role at napier Park. it is a privilege to work with families and individuals through what can be the most difficult period in their lives. even though funerals are sad occasions, it is always a pleasure to help families and friends come together and celebrate life.”

This is no ordinary 9-5 job”, June reflects. “even though we work long hours during the day, we can also be called out during the night to help a family with an immediate loss. it is more of a ‘calling’ than a job”.

June’s passion and sensitivity and her grief and bereavement background, coupled with steve’s vast experience, industry knowledge and practical care in the funeral industry, make them a great team. each is dedicated to ensuring that the needs of families in Central Victoria are met with genuine integrity and respect. After all, “funerals are more for the living than they are for the departed. We serve a critical function in keeping the memory of a life and the hope of humanity alive.” Writer: Paul Blacker

N a p i e r pa r k fuNerals BeNdigo 4 2 0 n A P i e r s t r e e t, B e n d i g o C A l l 5441 4800 o r V i s i t W W W. n A P i e r PA r k . C o m . Au

WHY ORIGIN MATTERS. THE Cs MOST WOMEN DON’T CONSIDER Most women know of the 4Cs, however very few consider Country of Origin and have Confidence when purchasing their diamond ring. At Showcase we take pride in presenting our brides-to-be with diamond jewellery that is true to its origin.

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YOUR PERSONAL JEWELLER KILLIAN’S WALK, BENDIGO, VIC. 3550 TELEPHONE: (03) 5441 2633 BENDIGO MARKETPLACE, BENDIGO, VIC. 3550 TELEPHONE: (03) 5442 5900 Owned and operated by Rick Stearns qualified jeweller with over 30 years experience.

REBECCA GRAY Photographer What is your winter drink of choice?

A glass of red on a wintery night and dark chocolate sounds good to me.

What is your favourite winter fashion accessory?

My Zomp burgundy boots, they keep you warm and dry and go with anything.

What football team do you follow?

editor Andrea Coates production editor Steve Kendall style editor Katarina McNeill creative director Dustin Schilling

I don’t really follow the footy but when I lived in Melbourne it was Collingwood.

Love the passionate one-eyed supporters.

graphic designer Samantha Allen

If you could swap shoes with someone and spend a day in their shoes, who would it be and why?

marketing and advertising

This might sound stupid but no one. I think I’m really lucky to do something I love; it’s something I dreamed to do and I now get to live it.

Rhylee Elliott Style Coordinator What is your winter drink of choice?

style coordinator Rhylee Elliott Lyn Chapman on 0414 393 538 Katarina McNeill on 0429 885 022 writers Ben Cameron, Curt Dupriez, Vicki Harrington, Sarah Harris, Geoff Hocking, John Holton, Colin King, Ash McAuliffe, Mary Pomfret, Raelee Tuckerman, Rosemary Sorensen, Steve Kendall, Megan Spencer and Katarina McNeill contributors Tim Baxter, Bryan Coghlan, Kylie Freer, Ashley Raeburn, Justin McPhail, Jayden Edwards and Chris DeAraugo

White hot chocolate - it warms me up.

What is your favourite winter fashion accessory?

I’m loving faux fur and woollen turbans - check out the hats we used in the main fashion spread this issue.

What football team do you follow?

photography Terri Basten, David Field, Andrew Perryman, Anthony Webster, Vicki Harrington, Sally Stoel and Rebecca Gray

I’m not a big football fan but I used to follow Essendon back in the day.

Work Experience Eliza Wynd and Hilary Sullivan

If you could swap shoes with someone and spend a day in their shoes, who would it be and why?

print manager Nigel Quirk distribution co-ordinator Bendigo Distribution Services

Carrie Bradshaw - so I could access her walkin-robe and try on all her shoes.

GROUP EDITOR Anthony Radford

JUSTIN MCPHAIL Contributor What is your winter drink of choice?

It’s a combination of two – a coffee porter.

A really rich and dark beer with intense espresso flavours – a true winter warmer.

What is your favourite winter fashion accessory?

The best part about winter is the ability to wear jackets – my favourite being the pea coat. Big buttons and lapels are great. I’m just starting to look into scarves too.

What football team do you follow?

I’m a Carlton man – not that I had a choice, both my brother and my father are Carlton too. Should be a good year for us this year.

If you could swap shoes with someone and spend a day in their shoes, who would it be?

Michael Bloomberg – Mayor of New York City. He’s a really successful businessman (12th richest in America) – and how great

8 | Bendigo Magazine - Issue 27

would it be to be the mayor of one of the most vibrant cities in the world? The food and drinks culture there is amazing, and houses Brooklyn Brewery, a favourite of mine. I also love the line about the city “If you can make it here you can make it anywhere”. Maybe also because I’m craving a bagel whilst writing this.

publisher Bendigo Publishing

Phone (03) 5444 5868 Fax (03) 5444 4313 PO Box 324 Bendigo VIC 3552 172 McIvor Rd Bendigo VIC 3550 This magazine is printed using vegetable based inks on an elemental chlorine free paper.

Sourced using sustainable forestry practices and manufactured using the ISO 14001 environmental management systems.

This magazine is printed in Australia under ISO 14001 Environmental Certifications. This magazine is printed on FSC certified stock. FSC certification ensures traceability and verification of well managed forest timber, from mill to printer to you.

Bendigo Magazine takes all care but accepts no responsibility for unsolicited materials. Bendigo Magazine holds copyright to all content unless otherwise stated. ISSN 1833-1289.

While every effort has been made to ensure the accuracy of the information in this publication, the publishers accept no responsibility or liability for any errors, omissions or resultant consequences including any loss or damage arising from reliance on information in this publication. The views expressed are not necessarily endorsed by the editor or the publisher.

Bendigo Business excellence AWArds 2011

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P. 0418 544 367 W. www.rbbuilder.com.au

Just having a little laugh to myself, thinking back to February this year when we started planning our winter issue of Bendigo Magazine – trying to reluctantly catapult myself into a frosty frame of mind while sweltering in the summer heat attempting to think of all things wintry.

Wool, scarves, Ugg boots, Gillies pies, hot chocolates, and footy – it was tough going. Not so much now. The months have rolled on by (a little quickly might I add) and as I write this letter it is…. COLD. Brrrrrr.

I’m not much of a wrap for winter, I think I would prefer to have the option of hibernation.

However, I must press on. How lucky am I to have a job where I get to discover all the awesome things going in on Bendigo over the chilly months? It does make me appreciate the beauty of this time of year and encourages me to get out and enjoy what Bendigo has to offer.

Winter is the perfect time of year to head along and catch a game of footy. We have so many local teams kicking the leather around each weekend, including the Bendigo Thunder our very own women’s football club, read more about them on page 179.

Or if spending time indoors is more your thing, why not get into some arts and crafts – we catch up with some very knotty ladies on page 54 who exchange ideas, some crafty materials and share a mutual love of textiles.

Have you ever wondered what it would be like to spend the day as a parking inspector? Or a funeral director? We spend the day in someone else’s shoes see page 29 and cover some not so familiar territory.

If you are feeling the chills through your bones today, may I strongly suggest you buy yourself a Gillies pie? This piping hot pastry of goodness will warm you from the inside out and they are delicious – discover more about this famous Bendigo brand on pages 59 and 105.

Our friends at Bendigo Tourism are still as busy as ever with the Grace Kelly: Style Icon exhibition drawing to a close (you have until June 17 to see this word class exhibition), and things are hotting up with the Australian Snooker Goldfields Open on page 76 and the Australian Sheep and Wool Show coming to town.

We got right into the spirit of sheep and wool and held our main fashion shoot at my family’s sheep farm in Heathcote, check out page 123 – thank you Grandpa Trevor for having us for the day and to pet lamb Paris, who starred in some of the photos.

Isn’t it just the most ideal weather to snuggle up on the couch with that someone special or perhaps your favourite book or magazine accompanied by a glass of red wine? For the nicest drop this winter read our wine review on page 100 or if wine isn’t to your taste we get a great insight into the art of coffee brewing on page 97.

From the Bendigo Magazine team, and myself we truly hope you enjoy this winter issue and that wherever you are reading your copy – you are cosy and warm.

ANDREA COATES Editor

issue 27 | June 2012 www.bendigomagazine.com.au

winter

warm your Farmyard fashion

Stepping

out

In their shoes

knotty ladies A crAfty

trAdition

Our rugged model Stephen is pictured on the winter cover of Bendigo Magazine looking very handsome and warm – and what a gorgeous smile.

Our photographer David Field took this photo at the Watkins’ farm in Heathcote. Turn to page 123 to see more winter farmyard fashion.

10 | Bendigo Magazine - Issue 27 26

lifting

the lid

Bendigo’s famous pie

thunder

storm Women on the ball Issue 27 $4.95 AUS (Inc. GST)

On the cover

Mon Coeur Homewares & Furniture

164 Mitchell Street Bendigo VIC 3550 Phone: (03) 5443 9875 www.moncoeur.com.au

76

63

features 29 Stepping out

Ever tried walking a mile in someone else’s shoes?

63 WHERE WERE YOU WHEN There have been many significant historical occcassions in Bendigo - where we you when they occured?

76 RIGHT ON CUE Bendgo plays host to yet another word class event – with the Australian Goldfields Snooker Open.

83 PARK LIFE If you go down to the park today, you’ll be in for a big surprise.

31 “SOMETIMES PEOPLE EVEN SAY THANK YOU WHEN I GIVE THEM A TICKET .”

Andrew mack,

83

Parking inspector – Pg 31 Issue 27 - Bendigo Magazine | 13

97 8 All About Us 10 Editor’s Letter 16 Letters to the editor 19 What’s On? 20 Calendar Of Events 23 In The Know 27 Competitions 172 New Business

regulars

Fashion & Beauty 113 Tried And Tested 115 Winter accessories 117 Dressing for your shape 123 This Season 135 Colour and movement 147 Kid’s Fashion

123

78

Arts & Entertainment 78 For Art’s Sake 91 At The Movies 93 New Releases 94 B.Entertained 171 Tech Head

House & Garden 165 On Site 166 Home Solutions

People 37 39 43 49 53 53

The Graduate Two’s Company My Favourite Things A worthy cause Why Bendigo?

Local Hero

Food & Wine 97 Home grown 100 A Nice Drop 101 Brewed 105 From The Foodie 107 Chef’s Choice

14 | Bendigo Magazine - Issue 27

Life 54 Be A Part Of This 59 Bendigo Landmark 71 Bendigo Memories 145 Cute Kids 153 Mum Says 155 Dad Says 157 A Man’s Word 158 Feature Brides 161 Bendigo Brides 169 Cute Pets 178 Cogho’s Couch 179 Sporting Extreme 175 Travelogue 182 Test Drive

107

J&L Catering @ Big HiLL Vineyard Weddings Conferences Birthdays Cafe Tastings Phone: (03) 5435 3366 Email: info@jlcatering.com.au 3 Belvoir Park Road Big Hill

what’s the go

post!

letters to

THE EDITOR

We love to hear your thoughts and feelings about Bendigo Magazine – as it is YOUR magazine. Please drop us a line via post, email, our website, facebook or twitter and tell us what you love or what you think should be included in the next issue.

Thank you for helping local community group BSLB- Thank you Bendigo Mag we are on page 21 of the autumn edition :-) Tegan Bee So I ended up making it into the Bendigo Mag. It was a great day at the Kids Market Central Vic Christmas Market for Donna’s Nappy Cakes.

Donna Gilmour Rutherford Just had a sneaky peek at the autumn issue – it is fabulous! Well done Bendigo Mag. Amanda Lonergan

find us on

Dear Andrea The Bendigo chapter of the Red Hat Society wishes to thank you most sincerely for your generous contribution of the Bendigo Magazine for our Bendigo gold rush weekend.

We had Red Hat delegates visiting from every state and the positive response to our city and our gathering was very heartening.

Bendigo Magazine

The magazines were well received and when the Red Hat photos are published I hope to be able to send copies to the ladies whose pictures are included.

Kind Regards, Robyn Warren Gold rush Committee – Bendigo Golden Gadabouts

tweets! @BendigoMagazine @peterkennedy23 Love Love Loving the autumn issue of Bendigo’s fave mag.

Dear Bendigo Magazine,

@Otis Retreats – The OTIS Foundation

I would very much like to enter your competition to win a year’s subscription to your magazine. This is the first time I have purchased it as I have only recently moved to Maldon. I am MOST pleasantly surprised by the variety of articles it contains, its presentation and that it covers less pedestrian topics such as tattooing.

Sincerely,

Reviews of @goatbeer @NakedNed @ stoneandwood @GrandRidgeBeer RT me: New @BendigoMagazine is a cracking issue

Jacqueline Rozenfeld

@justinrhys – Justin McPhail

Maldon @justinrhys @BendigoMagazine Must buy!

Hi everyone at Bendigo Magazine, Me me me me…… Yes I would love to win a yearly subscription to your magazine. I love reading the magazine and looking to see if there are people I know in it – and there have been many.

@BIG4BENDIGO – BIG4 Bendigo

Congratulations on a great read and keep up the good work.

@BendigoMagazine Can’t wait to grab a glossy copy and check out the fab people and places that shape our exciting city #Bendigo

Yours sincerely,

@bendigo_tafe – Bendigo TAFE

Rhonda Smyth Bendigo

Hi Lyn, I was nearly going to pull our advertising ONLY because we are nearly at capacity (which is awesome for us). BUT after seeing the latest edition there is no way that I don’t want to continue being a part of your publication!! You’re stuck with us!! For good!!

Emma Carmody Palmer’s Gym and Tumble Tots

16 | Bendigo Magazine - Issue 27

follow us on @BendigoMagazine

www.bendigomagazine.com.au

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Visit dennisfamily.com.au, call 18oo dennis or visit our displays.

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Office 73 High Street, Kangaroo Flat. Open weekdays 8:30am–5pm, (03) 5447 6100.

Images used for illustrative purposes only. All rights reserved. DFH3637

We have a long history of success.

Here is the future.

AFS & Associates was established in Bendigo in 1946 and today has a combination of 5 senior partners and 56 staff. The experience and expertise of the senior partners is well known to all who use our services, which is why we would like to introduce you to some of the young professionals already making their mark in our organisation.

They are ready, willing and more than able to help you develop your business and identify opportunities for growth. Like everyone at AFS, our young professionals are passionate about being partners in your success. To find out what they can do for you, please call AFS today on 5443 0344.

www.afsbendigo.com.au

TAX ATION • AUDIT • B U S I N E S S S E R V I C E S • F I N A N C I A L P L A N N I N G P: (03) 5443 0344

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what’s on

July 16 - 22 Festival of Lamb

what’s on this winter Warm your winter with some wonderful events happening around town. Take a cue and watch some snooker or enjoy the woollen fashion, fine food and fibre at the Australian Sheep and Wool Show.

July 13 Girls’ Biggest Ever Make Over The inaugural fundraising event the Girls Biggest Ever Make Over will be held on July 13 at Bendigo Day Surgery with all proceeds going to Ovarian Cancer Australia. Organising committee member Karen Sutherland is excited with the level of support shown by leading businesses Jools For Jim, Fernwood Fitness (both local and national) Bendigo Plastic Surgery, NAB, Telstra and Symes Motors BMW who are all major sponsors of the event. Also a big thank you to media partners Bendigo Weekly, Bendigo Magazine

The Bendigo Festival of Lamb showcases Victoria’s best lamb producers and supports the diverse dining experiences within Bendigo. The Festival comes alive in Bendigo from Monday, July 16 until Sunday July 22 through signature dishes at Bendigo’s finest restaurants and best hotels and finishes with three days of cooking and carving classes at the Australian Sheep & Wool Show, Friday 20 to Sunday, July 22. Foodies from across Victoria travel to Bendigo to taste some of the world’s best lamb, meet the farmers who produce it and learn new tips on cooking succulent Australian lamb at home.

Tickets to the Sheep Show: $20 for adults, $15 for pensioners, $10 students www.sheepshow.com and www.bendigofestivaloflamb.com.au

and Win TV as well as Bendigo Day Surgery which will be hosting the event. Without such wonderful sponsors this event could not be held. The night is designed around women, for women so ladies are invited to come along and be pampered by Bendigo’s favourite local stylists, shop for fashion from some of our best boutiques, sip on some great samples of wine from local vineyards and just have some girlie fun. Also a thank you to Stratagem Financial Group and Beck Legal for making donations to the event. If there are any other local businesses who would like to support the night by donating goods or services to be raffled or auctioned, please contact Karen Sutherland on 0411 142 868.

July 9 Australian Snooker Goldfields Open The top 16 world ranked players plus 16 qualifiers will put their skills on show at the upcoming Australian Snooker Goldfields Open providing an outstanding opportunity to see world class sporting action in central Victoria. Held at The Bendigo Stadium the event will showcase our beautiful and historic Goldfields region through a global broadcast which will reach over 66 countries – putting Bendigo on the world map and raising the profile of regional Victoria.

Venue: The Bendigo Stadium, Marong Road Bendigo.

Visit www.bendigostadium.com.au

Images courtesy of Ovarian Cancer National Alliance.

Issue 27 - Bendigo Magazine | 19

CALENDAR OF EVENTS

July 19 - 20 Women of Wool

June 1 – 17 Grace Kelly: Style Icon. Bendigo Art Gallery, View Street Bendigo. www.gracekellybendigo.com

The Ewe Can Do It Seminar will be held on Thursday, July 19 – but who are The Women of Wool? This year guests will be treated to stories from four wonderful Women of Wool including: Charlotte Smith – Owner of the Darnell Collection and Catriona Rowntree – celebrity and sheep farmer. Ticketed event: $25 Call (03) 5439 5094. La Trobe Visual Arts Centre

June 1 – July 2 Designer Delights. Living Art Space, 51 to 67 Pall Mall Bendigo.

June 9 – July 13 El Gordo presents Sean Batty. El Gordo Café and Art Space, Chancery Lane Bendigo. www.elgordo.net.au

The Women of Wool Laugh @ Lunch will be held Friday, July 20. The fourth annual Women of Wool Laugh @ Lunch encourages women to take the whole day off to view Woolcraft competitions, buy fine woollen designs and laugh their scarves off at this very popular comedy luncheon.

June 16 The Square – Bendigo’s Handmade Market. 189-193 Hargreaves Street Bendigo. www.thesquarebendigo. typepad.com

Special guests: Deborah Hutton, MC, Rachel Berger, Comedian,

June 16 – 18 Circa. The Capital – Bendigo’s Performing Arts Centre, View Street Bendigo. www.thecapital.com.au

Ticketed event: $77 – Call 1800 813 153.

Bendigo Exhibition Centre, Bendigo Showgrounds

July 2 – 22 WOOL in Couture Fashion from the Darnell Collection The collection includes extraordinary couture fashion from the 60s to the 90s. FREE event. Dudley House, View Street Bendigo.

July 9 – 15 Australian Snooker Goldfields Open.

Bendigo Stadium, Marong Road Bendigo. www.bendigostadium.com.au July 14 - 20 Bendigo Festival of Lamb. Various locations. www.bendigofestivaloflamb. com July 14 – August 10 El Gordo presents Rhayven Jane. El Gordo Café and Art Space, Chancery Lane Bendigo. www.elgordo.net.au

July 20 The Australian Sheep and Wool Show For three days in July, Bendigo becomes the epicentre of woollen fashion, fine food and beautiful fibre. Held at the Bendigo Showgrounds, more that 5000 farmers, the best fleeces in the country and 28 different breeds of sheep, goats and alpacas make their way to Bendigo.

The weekend now includes the Women of Wool series to encourage all women to take the day off to discover the wonders of wool and celebrate the women of the wool industry. At the Festival of Lamb site, you can catch cooking and carving classes and sample some of Australia’s best lamb.

Venue: The Bendigo Showgrounds on the corner of Holmes Rd and Havilah Rd Bendigo.

Visit: www.sheepshow.com

20 | Bendigo Magazine - Issue 27

July 20 – 22 The Australian Sheep and Wool Show.

Bendigo Showgrounds. www.sheepshow.com July 20 – 22 The Women of Wool 2012. Bendigo Showgrounds. www.womenofwool. com.au July 21 Biddies. The Capital – Bendigo’s Performing Arts Centre, View Street Bendigo. www.thecapital.com.au August 10 – 11 Diving for Pearls. The Capital – Bendigo’s Performing Arts Centre, View Street Bendigo. www.thecapital.com.au August 11 Bendigo Community Farmers’ Market.

Bendigo CBD. www.bcfm.org.au August 28 – 29 Don Giovanni. The Capital – Bendigo’s Performing Arts Centre, View Street Bendigo. www.thecapital.com.au

Symes Motors BMW

03 5442 3111

LOVE THE WAY YOU MOVE. Modern. Sport. Luxury. Three words that perfectly describe the all new BMW 3 Series Sedan. You will love the way you move in this exhilarating Ultimate Driving Machine featuring BMW TwinPower Turbo performance, near-perfect 50:50 weight distribution and the latest BMW ConnectedDrive innovations including optional full colour Head-Up Display. You will love the way it makes roads come to life. You will love the way we only make one thing, the Ultimate Driving Machine. The all new BMW 3 Series Sedan, visit Symes Motors BMW to arrange a test-drive.

THE ALL NEW BMW 3 SERIES SEDAN. THE ULTIMATE DRIVING MACHINE.

Symes Motors BMW 239-241 High Street, Bendigo, Victoria.

(03) 5442 3111. www.symes.bmw.com.au LMCT 1140

...the end of your search Furniture Homewares furniture && homewares Bath Lane Bendigo

“From the moment you walk in the door you can’t help being caught up in the style and ambience that is Oliver Birch”

19 – 21 Bath Lane, Bendigo (03) 5444 1112 info@oliverbirch.com.au Open 7 Days

in the know

what’s going on?

From flaunting what you’ve got and stepping out in style to homes of the brick and moving type – here we find out the latest happenings around town.

Well framed

Flaunt what you’ve got!

Just because it is winter doesn’t mean it’s time to hide away and neglect your hair and beauty needs. With a new range of Matrix hair colour having just arrived why not call the girls and book an appointment to have your hair cut and coloured to ensure it is glowing and healthy over the cooler months. Flaunt It really is your one stop shop for all things hair and beauty and offer hair extensions, permanent straightening, teeth whitening, waxing and a solarium to ensure you’re skin is also glowing throughout winter.

Flaunt It is located at 77 McIvor Road, Bendigo. The girls can be contacted on (03) 5443 1918 to book an appointment.

Union Studio is a busy framers and gallery based in Castlemaine.

Specialising in conservation and exhibition framing, their clients range from the Bendigo Art Gallery, professional printmakers, photographers, painters and enthusiastic amateurs. They bring the same level of expertise and creativity to the preservation and framing of your precious 3D objects, textiles, photographs and artworks. Mike and Cam’s real passion is for hand finished Australian hardwood frames. Beautiful, sustainably grown and harvested timbers such as mountain ash, jarrah and blackwood. They stain, wax, rub, buff and polish to create frames that complement, not dominate.

Union Studio Framers & Gallery is located at 74 Mostyn Street (via Union Street) Castlemaine and open seven days. Phone (03) 5470 6446 www.unionstudio.com.au

spa eleven Introducing Carolyn Bourke from Spa Eleven who is a woman of many talents. Not only can she provide her clients with classic massage and remedial massage but she has taken Spa Eleven treatment options a step further by offering treatments specific for injuries and/or postural stress and releasing long term stress and the renewal of one’s spirit. Next time you are thinking about a massage why not consider a MyoStart Bodywork which is based on Myotherapy and helps to relive muscle tension by using a dynamic synergy of musculoskeletal massage. This encourages active moment and stretching, or the Peaceful Start Bodywork massage which is a custom designed treatment with a subtle touch of energy rebalancing, mindfulness meditation and home yogic exercise. You will come away feeling peaceful, light, in control of your healing and liberated.

When Carolyn isn’t busy massaging cliental at Spa Eleven she shows the dynamic and fun side of her personality as host to hens nights upstairs at Spa Eleven. Carolyn knows that every Hen is different and will work with you to ensure you can create your own, unique party atmosphere in the most gorgeous and elegant function room upstairs and know that your night will be one to remember. Carolyn and the team can co-ordinate every detail from menu selection, entertainment and packages.

To book your MyoStart Bodywork or Peaceful Start Bodywork massage treatment with Carolyn or to enquire about hen’s nights at Spa Eleven contact the team on (03) 5444 5123 or visit www.spaeleven.com.au

Issue 27 - Bendigo Magazine | 23

in the know A Good Start

Experience freedom and luxury Imagine taking to the open road in your very own luxury motorhome, destination in mind or destination unknown. Lakeside RV hire and sales has all you need with motorhomes that are fully self contained and include solar panels. 2011 luxury models are available as well as motorhomes that include separate toilet and showers. There are options for the budget conscious, short and long term packages as well as stand by rates for hire.

Located in the heart of central Victoria opposite Lake Weeroona in Bendigo for easy pickup or viewing, Lakeside RV pride themselves on being adaptable, personal and most importantly flexible.

Visit Lakeside RV on the corner of Napier and Nolan streets Bendigo or contact them on (03) 5443 8370

Help is on hand for first-time parents in Bendigo seeking childcare advice.

For many families new to childcare, choosing the right facility can seem a daunting and overwhelming task. New research released by Goodstart Early Learning reveals that one in five parents often feel alone and overwhelmed when making decisions for their child – with new parents feeling the most anxious. Susan (Goodstart Early Learning Bendigo Centre Director) said when it comes to choosing childcare, it is completely normal for parents, especially those new to childcare, to feel overwhelmed and unsure where to start. “We have an open-door policy at Goodstart Early Learning and parents are invited to visit their local centre at any time. They can drop in for a chat with their Centre Director and organise a tour, so they can get a feel for the place.”

Goodstart Early Learning is a not-forprofit organisation which champions the First Five Years – a relatively new educational focus in Australia.

Enrolments are now open, so drop in to chat to your local Centre Director. To do so, or to find out more information visit: www.goodstart.org.au.

That’s us!

Evan’s shoes have been fitting the feet of local men and women since 1897 and it is all happening this winter at Evan’s Bendigo.

New season Tony Bianco heels are due to arrive in July with some new styles that will be sure to turn heads. The Converse selection at Evan’s is growing with new colours of high and low style Converse available – collectors will be pleased with the new colour range available. And of course it wouldn’t be winter without boots. A great range of Tony Bianco elastic sided boots are in stock and lots of variety in short and long style boots from Gino Ventori as well as the Spanish brand – Wonders and some stunning Italian imports. Men are also looked after this winter season with a great new brand called Rod and Gunn now in stock that includes desert boots and smart casual styles.

Evans Shoes is located at 29-33 Williamson Street Bendigo and can be contacted on (03) 5443 8128

Real homes – real people.

With 15 years’ experience in the building industry, Leigh Moore established Cavalier Homes in Bendigo in early 2009. Leigh, supported by an experienced and talented team, believes strongly in providing personalised service that is second to none. Every new home under construction is personally and regularly inspected by Leigh, assuring the customer that their new home exceeds their expectations in regards to quality and finish. Cavalier Homes boasts a complete range of flexible and stylish house designs suitable for almost any land parcel or community. If you are about to consider building a new home, then contact Cavalier Homes Bendigo and experience the difference first hand.

The Cavalier Homes office is located at 35 Breen Street, Bendigo and can be contacted on (03) 5444 5565.

24 | Bendigo Magazine - Issue 27

Cavalier Cavalier Homes Homes isis now now offering offering $18,000 $18,000 ofof BONUS BONUS inclusions. inclusions.

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* Conditions * Conditions apply. apply.

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competitions

winners are grinners We have some wonderful prizes to give away this winter – remember you’ve got to be in it to win it. win a truck load of turf!

Bendigo’s leading turf supply company Coolabah Turf is turning 10. And to celebrate – business owners Brad and Suzie Shearer are giving away enough green grass to give your whole neighbourhood a facelift.

Coolabah Turf’s ‘Turf the Street’ promotion will enable a group of up to 10 adjoining property owners (not less than five consecutive front yards) to team up and pitch for the opportunity to win a truck load of Australia’s number one selling residential turf grass variety, Sir Walter Soft Leaf Buffalo.

Entrants will need to demonstrate why they deserve to have not just the best looking lawn in the street, but why they want to be crowned the best looking street in the town.

The winning entrant will be subject to strict

site preparation conditions and must agree to invest in an automated irrigation system to ensure they protect the long term landscape investment of all parties. The winning entrant may be eliminated and be deemed ineligible if Coolabah Turf management perceive inadequate site preparation.

The prize will be limited to a maximum of 50m2 per house and must be installed in the front yard of the consecutive winning properties.

If you would like to be in the running to win this great grass prize, check out terms and conditions and details for how to enter on the Coolabah Turf website: www. coolturf.com.au or phone the Echuca Lawn Shop – 1800 0 55515 to get the low down on how to green your space!

Bendigo Gold The Bendigo Football Club under the new nickname the Bendigo Gold is looking forward to a successful 2012 season under the guidance of coach Hayden Skipworth who is a former Bendigo player and winner of the Nick Carter Medal for best and fairest. As the Gold moves through the season efforts will be aimed at putting together the people and processes required to enable the club to establish themselves as a viable stand alone club in 2013 and beyond when the alliance with the Essendon Football Club ends after this season. The Bendigo Gold has some outstanding sponsors on-board including the Bendigo Bank, True Value Solar, the Bendigo Media Centre (Southern Cross Ten and 3BO) as well as Carmove.com.au, Click Energy and Fit Republic gym. The club’s website is one of the best football sites in the VFL and is a place where supporters can get a broad range of information on players, coaches and staff as well as buy both memberships and merchandise online. For more information visit www.bendigofc.com.au.

The Bendigo Football Club has been kind enough to give away to our readers two Bendigo Football Club memberships and two junior memberships as well as a Bendigo Gold Cap. If you would like to win one of these prizes simply email comps@bendigomagazine.com before July 20 for your chance to win.

smooth as silk Take control of frizz and unwanted wave with Smooth InfusionTM. The system restores moisture, infuses smoothness and protects surface damage from heat styling.

Signed with a fresh, citrus-floral blend of certified organic bergamot, certified organic palmarosa, Bulgarian rose and Australian sandalwood, Smooth InfusionTM is a smooth ride to silky, sleek styles – helping tame even the most unruly of hair types. The Smooth Infusion Style Prep defends against humidity for up to 12 hours and is one of Aveda’s best sellers.

The new glossing straightener stands up to the most demanding conditions and hair types and transforms even the most intense waves and curls into straight, shiny hair. Silk Day Spa is located at 58 McIvor Road, Bendigo and can be contacted on (03) 5444 5552. The wonderful team at Silk Day Spa are offering one of our lucky readers the following wonderful prize: An Aveda Smooth Infusion Shampoo, Conditioner and Glossing Straightener as well a Silk Gift Voucher for a Down to Earth (Fushion Hot Stone Massage 45 minutes and a Pure Focus Facial 30 minutes) all valued at $260.

For your chance to win simply email comps@ bendigomagazine.com before July 20.

Like to win a designer home water purifier?

Simply ‘Like’ Watermatic on facebook. The most beautiful objects in your home always make a statement. And your hand-crafted, locally made Watermatic water purifier will be no exception.

Placed on the benchtop of a considered kitchen, your stylish Watermatic will become a symbol of environmental awareness while also providing you and your family with crisp, pure and chemical-free drinking water.

The stunning Watermatic purifier is available in two unique designs: The Watermatic Classic: strikingly modern with clean, precise lines. Finished in either Natural Satin or Black Satin, with gloss contrasts, this design will be the centerpiece of any kitchen.

The Watermatic Retro: a sensational range of bright gloss colours with soft industrial lines guaranteed to complement any space. Check out the full range of beautiful Watermatic products online at www.watermatic.net.au And right now, if you ‘Like’ Watermatic on facebook, you could win a Watermatic purifier of your very own. Meaning an endless supply of water so pure, you’ll feel like you have your own private glacial stream running through your kitchen. So get ‘liking’ Bendigo Magazine readers for your chance to win.

Issue 27 - Bendigo Magazine | 27

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stepping Ever tried walking a mile in someone else’s shoes? Tie up those laces and let’s cover some unfamiliar territory.

Writer: Sarah Harris Photographs: David Field

Issue 27 - Bendigo Magazine | 29

Podiatrist Tammy Davis It’s not everyone’s cup of tea dealing with feet, but irrespective of what people think I don’t have a foot fetish.

When I was a little girl I used to play a lot of tennis and had a genuine love of sport and the human body and always thought I wanted to do something with human physiology. It was people I was drawn to, not especially their feet.

As it turns out I love podiatry. It is very satisfying. People come into the clinic and they have pain and they leave feeling better with a smile on their face and it makes you feel good about yourself.

We say foot care is the foundation to your health. Yes, feet are your foundations but it is twofold that statement, because they are also the foundation to your well-being. If you have troubles with your feet and you can’t walk, you can’t move around freely then that potentially upsets your whole cardiovascular system.

Way back when it was still called chiropody it was probably less recognised by other health professionals. But it is a four-year bachelor degree now and there is a lot more emphasis on the science, the pathology of different illnesses and biomechanics. Nowadays we get so many more referrals from doctors because there are a lot of conditions that can affect your feet.

Maintaining healthy feet is particularly important for diabetics because it can be a matter of life or limb. With newly diagnosed diabetics we can do assessments to measure people’s risks of complications, circulation assessment, neurological assessment and the potential healing capacity or lack thereof.

We can be the first ones to diagnose major problems. There are cases where we have identified malignant neoplasms and saved lives.

I don’t know that I would let anyone actually walk a mile in my shoes.

It’s generally not a good idea to wear other people’s shoes. But I do like shoes and I admit I do wear heels. I have shoes for nights out and special occasions and then I have the shoes I wear the vast majority of the time for my work and my walks.

Even when patients need some orthotic therapy I’d prefer to let them follow the 80 – 20 rule which allows heels in moderation rather than being so dogmatic as to say they can’t wear them to, say, their son’s wedding. You have to give a person some respect that they know their limitations. But if you physically can’t get away with not wearing your orthotics, then obviously it is silly and dangerous to wear heels.

Some people have really lovely feet. But not ballet dancers. They have terrible feet because they are en pointe all the time. They end up with toes that are really osteoarthritic because they are so jammed up.

Some people are embarrassed by their feet, but I never judge a person by their feet – never, ever, ever.

30 | Bendigo Magazine - Issue 27

Parking inspector Andrew Mack One of the first things I noticed when I started this job was that people see you and their behaviour changes; sometimes to a comical degree. You will see grown men do a 180-degree turn and run up the street, either to buy a ticket, move their car or stick more money in the meter. I call it proximal enforcement.

You’d be surprised at the backgrounds of the parking inspectors. Life experience and maturity go a long way in this job. I worked as a chef for about 12 years. But chef’s hours are the least family-friendly you can think of, so I needed a change of career. I actually went to uni and did a bachelor of arts and was thinking about doing my masters, but bills and the mortgage kind of got in the way. I was casting around when I saw the ad in the paper and thought, that could be interesting.

I’ve never measured how far I walk a day. I’d say it was between 15 and 20 kilometres. Some days it feels like I have walked around the world. You need a fair amount of fitness – the first two weeks half killed me.

Really it is about sharing a finite resource. There is no quota, no bounty, no bonuses. We get paid the same whether we issue 100 tickets or none. We are attempting to change behaviour and you can

use the carrot or the stick, so if I have the opportunity I will use the carrot every time.

If you approach this job with an open mind and basically don’t try to be a prick about it, people respond in kind. Most people are great.

Sometimes people even say thank you when I give them a ticket. I have had other people rage at me – we all have. I’ve had the vague threat of violence, but it is not something I take particularly seriously – it’s the silent ones you have to worry about. Like we had an incident where someone tried to run over one of the inspectors on three occasions. We went through a bit of an OH&S review after that. Now we mark tyres from the kerbside, not the roadside.

There’s no great moral sin in getting a parking fine. Sometimes people are angry at themselves and by proxy they are angry at us. Sometimes getting a ticket might be the culmination of a really crappy day – it has nothing to do with me. I am just a convenient sounding board.

After 12 years in the kitchen with plate chuckers I can live with it.

If you need the validation of people saying, “Oh my god, you have an awesome job” don’t be a parking inspector. Even my wife found it a bit mortifying at parties at first – it didn’t help that I got out of the food industry about the time chefs became the new rock stars.

But I think it’s a good job.

Issue 27 - Bendigo Magazine | 31

Fishmonger Frank Forster The two biggest bugbears about this job are people who say fish smell and people who insist you can’t buy fresh seafood inland. There is this TV ad on at the moment for some air freshener to mask fishy smells. If you actually buy fresh fish you don’t need deodorisers. Fresh fish doesn’t smell.

As for not buying fish inland! If you want to go and catch, land it, clean it and fillet it yourself, sure. But the way the distribution system works it all goes to Melbourne and if you went to Apollo Bay you would mainly get fish that’s been there and back and has actually done more miles overland than what we sell here.

In 2010 our shop She Sells Seafood was awarded Australian Seafood Business of the Year and last year we won the Victorian Seafood Business of the Year for the second year running.

Even 10 years ago I couldn’t possibly have envisaged that I would be here, doing this. I had my own little educational software business.

We needed something else to bring in income and we had seen this little van that used to come to a petrol station in Gisborne, selling fresh fish.

Angie had the idea to try something like that. We made contact with the guy who used to operate the van and discovered he was pulling

32 | Bendigo Magazine - Issue 27

out of the market and was selling his van and we thought we’ll give it a try.

We started operating in Gisborne and went to Bendigo as well.

People started asking why we didn’t go to Castlemaine too. Initially we thought there would be nowhere near enough business here. I remember when we started. It was a Thursday in the middle of June.

It was freezing cold and the queues were hundreds of metres long.

Long story short, we started the shop. I am on the road at 4.30am every second day to go to market. It would be possible to operate this business without doing the trip, but I think it is vital to have good relationships with your suppliers.

We have also been to Lakes Entrance fish co-op to actually go on board the fishing trawlers because a lot of our fish comes through there. We have been to Tasmania and been to the salmon farms and the ocean trout farm to find out about aquaculture and see what happens first-hand.

There are so many fish in the sea that it’s never boring. You can come into our shop and buy a fish with a different flavour, different texture, different cooking style for every day of the week. If you get sick of eating fish you can have prawns, scallops, mussels, calamari ...

How many nights a week can you eat a lamb chop?

Funeral director Lyn Leidle It probably sounds strange to say this, but Mount Alexander Funerals is our life. Being a funeral director is not a job – it’s a way of life and a way of living.

I was very conscious of this when the children were younger. Because they had to come here after school when they were little we initially thought, we can’t let them into this area, and we closed the door.

But we soon found out you can’t close doors on children because they would stand outside screaming and would be beside themselves and that was creating feelings that were unnecessary. We have learnt through the children it is far better to be open about everything.

It is part of life to them. Our daughter has no interest whatsoever in anything that goes on here or discussing it. For a long time one of her friends at school thought we were rock stars. He only found out last year what we do and as soon as he found out she copped a 1000 questions about seeing dead people. It is not that she is embarrassed by it. It’s just that she doesn’t believe that her parents’ occupation is the most interesting thing about her.

We bought into a business that had been run by the same family since 1860, but it was not an inherited job for us – we chose to be funeral directors. When people meet us and know what we do they always want to talk about it. I’m often asked about my own attitude to death. I don’t have a fear of it ... I don’t think. It’s hard to know what to think about the afterlife. I have never seen anything, but I feel things. I feel presences. You do pick up things from dealing with a deceased person. I talk to them. I might tell them if they have divine hair, perhaps ask them if they can help them with it because it is not going quite right or, if I accidentally bump someone I will go, “Sorry!”

Brian is the main funeral director within the business. Brian will wash and dress the person and I always do their hair and make-up. This is also our marriage. We are never away from it.

There is such a thing as a good death. Not everybody’s death is horrific or not meant to be. We dealt with a family where the husband died and three days later the wife died. Some people might see that as sad, whereas I see that as being beautiful. Whenever I went near that lady I just had a smile on my face. I felt that she was really happy where she was or is. It just came through me.

There are things I love about this work. Brian describes it as a calling and it is a real privilege to be able to help people and guide people.

There are some priceless moments, like the funeral we did where everybody – including the men – had to put red lippy on without a mirror, because this was something this particular lady was famous for.

It was hilarious, fantastic really. It proves there is no right or wrong as long as there is love. ■

Issue 27 - Bendigo Magazine | 33

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the graduate

kathryn

mackenzie

Ensuring Bendigo is a major tourism destination and that visitors to our city feel welcome and have a truly memorable experience keeps this La Trobe Graduate with a flair for fashion as busy as ever.

Photographs: David Field

Kathryn, what degree did you complete at La Trobe Bendigo? Why did you enroll to study that particular course and did you have a set career goal in mind at the time of applying?

I undertook a Bachelor of Economics Degree. I received honours in Economics at school and really loved the subject so it seemed to be the most logical option. My set career goal was to be a teacher – In the 1960s career options for girls were quite limited, especially for those in the country. I think I was one of the first girls from my town to go to university. I received a teaching scholarship, which paid all my accommodation fees, which meant that I could actually move from a small country town to the city.

You are now Executive Manager of Tourism in Bendigo, what does this role entail?

To market and grow Greater Bendigo’s reputation as a major tourism destination and to generate economic yield from tourism for Greater Bendigo.

I also identify gaps in the tourism experience and assist in developing new and innovative visitor experiences in conjunction with the industry as well as deliver quality visitor experiences – ensuring visitors feel welcome and confident to explore the city.

Can you tell us about some of the exciting things that will be taking place in Bendigo this winter?

Grace Kelly: Style Icon at the Bendigo Art Gallery will continue into the early part of June closing on the 17th. This is an exciting exhibition of international standing and is

currently attracting many visitors to the City.

Bendigo in July will host the World Snooker Championships for the second year in a row.

The Sheep and Wool Show is held in July and is an exciting event for the City. It is the largest sheep show in Australia and has an amazing craft and fashion component marketed as the Woman of Wool. There is also the Festival of Lamb, which is growing in stature and showcases the culinary side of the city.

In August the Inaugural Writer’s Festival will take place and this is a great new event for the city.

The Post Office Gallery will also showcase the 150th Anniversary of the Railway reaching Bendigo and there will be many celebratory activities taking place between July and October.

You are known as one of the most elegant and stylish ladies in Bendigo, have you always had a love and flair for fashion?

I have always had a love of clothes and dressing individually. I just loved the fashion of the 1950s and 60s and was always asking my mother to make me something that was a bit special. I still have that passion for the fashion of that era but have also added the 1920s to that regimen. I like to live to some degree in that time warp when things were stylish – hats, gloves and all that are classic in style.

What will be your must have fashion item for this winter?

I just love the unique garments made from

wool – they are soft warm and showcase the wonderful skills of the artists that create them. They are works of art in their own right and I just love wearing them. I believe I am really only showcasing the talent of the wonderful crafts people and artists of the region. I also love my hats and berets and wonderful woolen scarves – they are so versatile and individual.

What is your best memory from your years of study at La Trobe?

I just loved the joy of learning at a brand new university. We had amazing lecturers and the challenge of understanding the economic theory and challenging the status quo was just amazing. To have a huge library that you could lose yourself in for hours (no internet in those days) … drinking cappuccinos in the coffee shop. There was a special freedom that I don’t believe you experience at any other time in your life. Making great friends and enjoying the music of the 1960s with the Beatles, The Beach Boys and the like made for an exciting time.

If you could do your time over what piece of advice would you give your student self?

Just believe in yourself. Be confident and know that you are as good as your city cousins. The world is yours to conquer irrespective of where you grow up. The ‘‘city’’ students had an air of sophistication and confidence that we country students did not have. I think that changed over the first year of University… but initially university life was huge step up for some-one who had hardly ever ventured away from a country town. ■

Issue 27 - Bendigo Magazine | 37

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caring and sharing The dynamic between the carer and the cared-for requires a deal of reciprocity as Deanna Norris and Danny Furlong explain.

Writer: Sarah Harris - Photographs: David Field Deanna: Danny calls me a carer; I say I’m a support worker, but it is the same job.

leave because they can’t deal with the stuff they have got to be able to do.

I actually started off studying accounting after I left school, but I didn’t like that too much. Then I began volunteering at Windarring.

Both of us knew I’d be moving on one day, but when I got accepted into nursing I delayed telling him for about a week because I didn’t want to leave. But I’ll probably be back after my studies – for both our sakes.

That led to me studying disability and mental health work at TAFE. I started working with Danny through Golden City Support Services pretty much straight after I qualified.

We use the Etran (eye gaze communication board) to communicate.

It is pretty straightforward. Danny looks at letters to spell words out. I have to keep up with his abbreviations, but he usually spells out swear words in full.

I enjoy what I do, which is basically anything and everything he needs in the home.

If it’s a morning shift I go in and get him out of bed, get breakfast, brush his teeth, maybe get some washing out. The lunchtime shift is mostly odd jobs because he doesn’t eat much, so we might go into town and do some shopping, pay some bills – the sort of normal everyday stuff people do but he can’t do on his own.

Sometimes we get frustrated with each other and he grumps at me. I know what mood he is in when he gets all tense and communicates really fast.

Then I bite back and then we are back to normal. I think that is the difference. Other people just walk away. I don’t take it.

There are some carers that do one shift and

I would call Danny an ordinary person in extraordinary circumstances. In fact I think that he is above most of us in the way that he has to live his life around other people every day of his life, being entirely dependent on others for physical assistance.

I haven’t read his autobiography Flipside. Who he was is pretty irrelevant to me given that I like the Danny I know and get along well with him. For me there is nothing to measure him up to other than other people in our lives.

I think his perseverance for living and fighting for as good a quality of life as possible is admirable.

Working with Danny has taught me more patience and acceptance. What will be will be.

Not everything can be changed for the better no matter how much you might wish it.

Danny: Deanna wasn’t even born when I had my stroke. She knows next to nothing about pre-stroke Danny except – as she puts it – that I was “one of those Green Beret people who jumped out of planes”.

When she started working for me four years ago I had a small communicator and could still speak after a fashion. I could type in a sentence and the communicator would say it aloud.

Now I can no longer even use a finger to type.

Deanna can use my Etran board to communicate with me better than anyone except my daughters. I’m more comfortable in her company than with almost anyone except my daughters and my close friends.

She is just four or five years younger than my two eldest daughters. This is not to say she is like a daughter to me. As my best-ever carer, she’s kind of like my favourite workmate.

We have a laugh, go out for coffee and talk about all the things we could be doing if she wasn’t a poor underpaid carer and I wasn’t a poor mute quadriplegic.

She’s just got her passport and is itching to get a stamp in it. She wants to explore worlds and is a bit like a character in my latest teen sci-fi trilogy. Actually, she is not at all, but it might just finally get her to read one of my books if I say that.

It is easy for outsiders to sentimentalise the relationship between carer and client.

At any one time I have a team of six carers.

In this high-turnover field carers stay with me for an average of just 18 months, so in my 27 years as a quadriplegic I have had many carers. Deanna is about number 80.

The truth is most carers are friends only within the context of the job In fact just two have remained long-term friends.

I hope Deanna joins them, because we are friends, as much as a 64-year-old man and a 25-year-old girl can be. ■

Issue 27 - Bendigo Magazine | 39

magazine promotion

That final performance review We may not love our regular performance reviews at work, but how about that last one we ever get to do? Leadership coach Paul Murphy sets a challenge. What will you see when you look back on your career?

They strive to develop, they work on the gaps or barriers that are holding them back by accepting their weaknesses and addressing them. They maximise their strengths; are responsive enough to succeed in almost any circumstances, and surround themselves with capable people who reinforce and multiply their impact. And the impact is not just on themselves; it extends right out to the people around them. I often see this now with managers who have made that shift and become far more effective than they were early in their careers. I see it also with people just starting to really step up.

Failure - a key part of learning Have you heard that no one on their deathbed ever said “I wish I’d spent more time at work”?

I’d don’t know how you’d prove this, but it’s probably true.

However many of us might say, if we got the chance, “I wish my time at work was better spent”!

The trial review Imagine being there now (just for a moment!) and looking back to today. Are you satisfied, or do you see how much more of a contributor, and more satisfied, you could have been? What a tragedy to wait until the real deathbed review to discover that!

What if you could have aligned your work directions with your deepest values and vision – but didn’t? To miss doing this would be a waste of passion, enthusiasm, and everything you’d experience and achieve.

It takes Leadership As leadership is about doing “the right things”, to get this alignment right would require you to use the most important form of leadership – “self-leadership”.

Management is more about “doing things right”. What if instead of being comfortable at a level below your best, you could have increased your capabilities – a 100 percent increase is not out of the question. If you’d

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If only you’d made that decision to act, through leading or managing yourself better.

How learning helps Coaching and development focussed on workplace leaders and managers does make such a difference, because leaders and managers always have an enormous impact on their workplace – for good or evil! If they do well, everyone around them is likely to do better, but underperforming managers are a massive cost to an organisation. You’ll know this if you’ve worked for one. You can see it in the spirit and commitment of team members – depending on their manager they are either engaged or not, and deliver accordingly.

It’s the same with leading or managing ourselves – our happiness is at least partly an outcome of how well we do those things.

What is Leadership?

Looking at the leaders or managers that really impress us, a few characteristics are usually apparent.

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There’s a famous story about IBM back in the 1960s. An executive made a decision that lost the company $10 million. CEO Tom Watson summoned him in and asked, “Do you know why I’ve asked you here?” The man replied, “I assume it’s so you can fire me.” Watson looked surprised. “Fire you? … of course not. I just spent $10 million educating you!”

Well that’s admirable, and one way to educate leaders, but there are more costeffective ways today.

If leaders aren’t born, let’s make them Of course most of us have to learn to lead or manage, only a few have this ability “given” to them through a combination of genetics and background. Many new managers have leadership thrust upon them when promoted up from being the expert in their field. With time and a mix of training, mentoring and coaching, these new managers can be in the same league as those few with inborn leadership talent.

If you’re in the game of leading either yourself or others, how about giving the old ‘deathbed review’ a quick run through. What would you regret not having done better in your working life, and what will change that right now? ■

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frockalicious The Sedgewick Public Hall was the venue for the first ever Frockalicious Black Tie event raising money for the Otis Foundation.

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Instead of going out and buying a new dress for the occasion, women were encouraged to pull that frock out of the wardrobe that they had always wanted to wear again. A live band was on hand and guests danced the evening away – knowing they were supporting a very special charity. Congratulations to Frankie Opie for organising a wonderful event.

For more information on the Otis Foundation visit www.otisfoundation.org.au ■

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home away from home June Andrew shares her love and time between two different homes. Her stunning family home set in local bushland that she shares with husband Peter, and Napier Park Funeral Home where she is dedicated to helping the needs of grieving families.

Photographs: David Field I am Nonnie to my beautiful grandson Kayde who belongs to my daughter Kelly. He represents my immediate and extended family who I adore spending leisure time with.

Bruno the chocolate Labrador is the eldest of my three “poggers”. Bruno is more human than some people I know and is around seven years old.

I have held a love for high heels since I was three years old – when my ambition was to work in a “high heel” shop when I grew up.

While that never happened I’m sure I’ve kept a lot of shoe shops in business. All of my

shoes have names. I hope I can wear them until I’m at least 90.

The necklace I am wearing showcases some of my own handcrafted beads. These represent my creative side. I have a wonderful bead collection, which I enjoy fiddling around with.

My son Andrew and I painted this watercolour canvas together one hot summer’s day. We drew the flowers in black lead first, then argued over who was painting which flower. We used a spray water bottle and hair dryer to get effect and it hangs

proudly in my home.

I had the opportunity to design my house, garden and pool, which was then created by many clever, trades people including my multi-talented husband Peter who made these beautiful Adirondack chairs.

While I do spend a lot of my time at my other home, Napier Park Funerals, and feel honoured to work with families and individuals through what can be the most difficult period in their lives, my family home is very important to me and nothing makes me happier than spending time here with my family. ■

Issue 27 - Bendigo Magazine | 43

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More than 150 people attended a Gala Presentation evening at the Platinum Room at the Foundry Hotel Complex for the Bendigo Spirit women’s basketball team.

On the evening it was announced that head coach Bernie Harrower had been reappointed and awards were given to players including the MVP award taken out by Tess Madgen.

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Issue 27 - Bendigo Magazine | 45

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responsible banking The official launch to showcase bankmecu’s new Bendigo Service Centre was held recently.

Judith Downes and Noel Whitfield

Robert Allen, Terry Smith and Peter Ford

Refreshments were served as guests took a sneak peek at the new service centre for Bendigo located at 4 Wills Street. bankmecu is Australia’s first customer-owned responsible bank, priding themselves on personal service and returning financial benefits to the customer. ■ Sue Barowski, Robert Cook and Anita Jack

Bendigo Branch HeartKids Bendigo Branch is a support group for local and surrounding areas for families of children with heart disease and cardiac conditions. We provide opportunities to share common anxieties and challenges with other families affected by the impact of life with a HeartKid. We can also help new families get involved and support from HeartKids Victoria and HeartKids Australia who can assist with information on available accommodation, meals, transport and parking and information on your hospital stay and hospital services for those traveling into the major children’s hospitals around Australia.

We Love New Families if you or someone you know has a HeartKid that is not aware of the HearKids organization and would love to get involved or join our family fun days in Bendigo, we would love to hear from you, you can go to www.heartkidsvic.org.au for Bendigo Branch Contact Details.

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www.heartkidsvic.org.au 46 | Bendigo Magazine - Issue 27

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Cassie Ross, Ann Heenan and Melissa Cavender

Jude Jacobs and Robbie Buckman

Jack Kennedy and Adam Esparon

John Robinson, Pam Robinson and Leignaire Casboult

against the grain Local artist Ann Esparon recently held an launch party to celebrate the opening of her exhibition at the Bendigo Pottery titled ‘Against the grain’.

The exhibition space at the Bendigo Pottery is very rustic with original rusty corrugated iron walls and exposed Oregon beams which was the perfect place to showcase the work of artist Ann Esparon.

Her pieces depict nature and the environment around the Bendigo goldfields and also to tropics of the Seychelles Islands where Ann lived for 10 years. ■

Joy Gale, Doris Thorn and Pene Cowey

Ann Esparon and Rod Fyffe

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from the heart There is no way for preparing to hear that your child needs open heart surgery. For Corey and Natasha Prendergast the fear doctors were holding for their little princess Vivienne became reality.

Writer: Hilary Sullivan - Photographs: Andrew Perryman

Vivienne Prendergast was 18 months old when she was taken to her local GP for what her family thought was just a common cold. Through further testing the doctor detected a heart murmur. After some echocardiograms Vivienne’s parents were told she had a hole in the heart, or or to use its correct name an Atrial Septal Defect.

This was relatively common as far as heart conditions go according to Vivienne’s doctors and it was decided that the Prendergast’s were to return in six months to review the situation. There was a high possibility Vivienne would have to have open-heart surgery.

Vivienne’s father Corey remembers well the feeling of facing the unknown over those few months. “Being from a very emotionally charged family myself, there was not a minute that was empty of questions to Vivienne’s future or the realisation of the potentially negative consequences that totally absorb your world.”

It was not long after Vivienne’s third birthday that her family was advised that her ASD was showing no signs of repairing itself and would need to be closed by means of openheart surgery.

Vivienne’s surgery was performed soon after and her parents were by her side as she arrived in recovery.

“It was tough to see her in this state, connected to so many tubes and wires.

It’s just not fair for them to have to go through this you think to yourself, but you tell yourself that it is all for the better, while trying to deal with the surreal nature of everything that’s going on around you,” Corey said.

Vivienne woke up and was doing really well, and was ready to be taken up to her ward, unfortunately she took a turn for the worse.

She had taken a sip of water and started to vomit which then lead to choking and not being able to breathe. A few seconds later she was blue and emergency staff were rushed in.

“It is at this stage when your heart falls and you feel completely helpless as the possibility of your daughter dying starts to look like a very real outcome, just when you thought you were through the hardest part.”

After this setback, Vivienne spent the next few days in hospital and is now a healthy and strong seven year old.

For Natasha her focus is now being the representative for the Bendigo Branch of HeartKids. The main focus is raising awareness of heart disease in children.

HeartKids is a charity based on Childhood Heart Disease, which is the biggest killer of Australian children under the age of five.

One in six children is born with a heart condition and more children die of heart disease every year than cancer. HeartKids supports families who have a ‘HeartKid’

and are in need of emotional support, accommodation, information about CHD and also helping the heart children take the transition from child to adult health care. HeartKids was established in 1990 and Natasha is the contact for Bendigo and surrounding areas. The Bendigo Branch meets regularly for picnics, parties and getting together to discuss with each other the trauma each family is going through.

“Being able to communicate with other people who are going or have been through the same trials as you have is an overwhelming relief. To not feel alone, to have people that really do understand and most importantly for the kids to know that there are others just like them,” Natasha said.

The Bendigo Branch of HeartKids was fortunate enough to receive a grant of $7000 from Strategem Community Fund to help with running family fun days, and raise awareness about HeartKids. With this support, the Bendigo Branch has already held some great fun days for the families, including a huge Easter Egg Hunt and also a Mother’s Day Dinner. HeartKids is funded from grants, donations, fundraising and partnerships with community-minded companies.

If you would like to get involved or would like more information on HeartKids please visit www.heartkidsvic.org.au or contact Natasha Prendergast on 0421 590 169. ■

Issue 27 - Bendigo Magazine | 49

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painting the town red Members of the Red Hat Society recently gathered in Bendigo to take part in tourist activities and socialise.

While the Bendigo chapter of the Red Hat Society is only a year old, the group has been running for the past 10 years and has more than six million people in groups worldwide.

They are dedicated to making the world a better place by actively promoting and supporting fun, friendship, freedom, fulfilment and fitness for each individual. RHS is a place where women are royalty and provides a place where women open their hearts to share, support and care for one another and where fun reigns supreme. Members choose a regal title such as Dame, Duchess, Empress, Lady, Princess, Baroness or Countess. ■

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Feel foxy this winter

Swiss ball crunches Lying over a Swiss ball, crunch up to about 45 degrees squeezing your abs and slowly lowering back to starting position. Keep your lower back pressed into the ball, only lift your shoulders and head off the ball.

That’s one rep, do two sets of 15.

Fernwood’s own Nadia, puts us through the paces with some helpful core exercises for a trim, strong body this Winter.

Jack knife part 1 & 2

Plank with leg lift Get into a plank position, with forearms on the ground, elbows directly under your shoulders, feet hip-width apart directly behind you. Whilst keeping your core braced and hips parallel to the floor, squeeze your glutes to raise your right foot about 10cm into the air. Hold for 2 seconds, then lower and repeat on the left side. That’s one rep, do two sets of 12-15.

V- sit On a mat, lean back to about 45 degrees and lift you feet off the floor, with toes pointed into the air. If your lower back starts to hurt, lower your feet or keep your heels on the mat and lift your toes.

Brace and hold for as long as you can.

Aim for 30 seconds and progressively build up to 60 seconds. Repeat twice.

In a push up position with both feet on a Swiss ball (body parallel to the floor), brace your core and draw your feet in towards your belly. Try to keep your body as parallel to the ground as possible, the further you walk out on the Swiss ball, the harder the exercise will get and more core activation is required. Start with the ball resting on your lower quads and as you get stronger, progressively walk your hands and body out a little bit further each time. Do two sets of 12-15.

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why bendigo?

from russia with love Gynaecologist and obstetrician Angelika Borozdina and her beautiful family have fallen in love with Bendigo after making the move from Russia in 2005 with a slight detour through Melbourne.

Photographs: Anthony Webster Angelika, what inspired your recent move to live and work in Bendigo?

It was both a family and a career decision. It is such a wonderful city to raise a family and the kids often say to me “Bendigo is the best place in the world”. In Melbourne I felt quite restricted with my work, I really had to make a choice to either work in the obstetrics or gynaecology field – not both. I was so worried that I wouldn’t be able to keep my gynecology skills ‘up to speed’. Working in Bendigo allows me to work in both fields ensuring my skills in both areas are kept up to date.

Can you tell us a bit about what you are doing career wise in Bendigo now?

I’m an obstetrician, gyneacologist and staff specialist at the Bendigo Hospital and also work with private patients out of Bendigo Day Surgery and St John of God. What are your interests away from work?

Sleep! My job involves some very odd hours as one of my patients may go into labour at any hour of the day or night. I love spending time with my husband and children. We are a Russian Orthodox Christian family and have started running a church service once a month in Bendigo in both Russian and

creating change

English language. We also love to travel and holiday as a family and there are lot of sporting commitments with my young active children – swimming, tennis and ice hockey with soccer the next sport on the agenda.

What is your favourite thing about Bendigo?

The people. Everyone is so open and friendly and so incredibly supportive. People in Bendigo look at your face and you can see their eyes, which is a lovely quality and not very common in busy places like a big metropolis. Oh and how could I forget the wineries in the Bendigo region? My husband thinks the local Shirazes are the best in the entire world. ■

local hero

Bendigo girl Kathryn Campbell is making a difference through her employment with Amnesty International and Save the Children overseas. Here we gain an insight into her inspirational work.

So where are you living at the moment Kathryn?

I am currently living in London. I did live in Vancouver, Canada for three months while working at Amnesty International.

What led you to the decision to leave Australia for your work?

London is such a culturally diverse city with so many opportunities and close proximity to Europe. It really was the next step in my professional and travelling journey. I decided to leave Australia to gain some experience in the not-for-profit sector in human rights and development after I finished my university degree in International Relations.

Tell us a little about working with Amnesty International and Save the Children?

Amnesty International is a global movement with more than three million supporters, members and activists in more than 150 countries who campaign to end grave abuses of human rights. As a human rights activist intern, I was involved in campaigning at community events, protest marches, petition signing, letter writing, online actions, youth participation and education and solidarity events with minority groups who were now living in Canada but still campaigning for

their people in their home country.

Save the Children is an independent and global organisation that campaign for long-term change in addition to providing shorter-term support to improve children’s lives. They are a powerful voice in campaigning for change, locally and globally, and they are extremely good at it! I was responsible for managing Save the Children’s digital media accounts.

Can you share a truly positive/inspiring story or moment from your work so far?

A really rewarding moment working with Save the Children was the success we had from the Health Workers Count campaign at the United Nations General Assembly.

From the popular mobilisation of our supporters, both offline and online, and our flash mob in New York’s Times Square, we created pressure and awareness around the need for more health workers. We reached more than five million people via Facebook and twitter messages, which I am most particularly proud of being responsible for the international accounts.

witnessed was really something I hadn’t expected. When taking a role in this field I had expected my main difficulty would lie in being confronted with horrific details and images of developing country’s problems.

However, what surprised me was the amount of injustices there are in developed countries, where we have the capacity for change but don’t do anything at all. I think that has been the biggest challenge for me to wrap my head around the level of de-sensitivity people have to the world around us and the level crises have to reach for us to become so outraged to do something about it. ■

What has been the most challenging thing you have witnessed during your work?

I think the most challenging thing I have Issue 27 - Bendigo Magazine | 53

knotty

ladies

Now, I bet this has really got you wondering.

Ladies who tie themselves up in knots?

Ladies who go fishing?

Well, not exactly.

Writer: Mary Pomfret - Photographs: David Field Knotty Ladies is a group of local women who enjoy textile crafts and who meet regularly to work on individual textile and craft projects in a friendly social atmosphere.

The group allows opportunities for “crafty” women to exchange ideas and materials and share a mutual love of textiles and all the creative possibilities the medium offers.

Not to mention the chat, laughter and the occasional glass of wine.

Local visual artist and contact person for the group, Tamara Marwood, has a passion for textiles and a background in community and cultural development.

“For me, making something is a way of expressing love for myself and others and reconnecting with my heritage and reconnecting with the special women in my life.”

Hand sewing is a very important part of Tamara’s artistic practice. Of her art, Tamara says, “I just don’t have any choice, it’s who I am, it’s a part of my body and it’s how I express myself.”

Tamara recognises that artistic expression is part of creating culture and maintaining a tradition which she says she inherited

54 | Bendigo Magazine - Issue 27

be a part of this “Women now have so many more options, opportunities and choices than they ever had before… but a lot of women still value traditional gentle crafts and they are valued for all different reasons.

“There is still a place for traditional women’s skills… even though it is probably more of a hobby rather than a traditional way of life.

“It’s often cheaper and easier to pop into the store rather than to make it yourself, but people are beginning to realise the social impacts of a cheap item of clothing compared to something that is made ethically and is organic.

“Someone is paying for that cheapness, either in cheap labour or in disregard for the environment,” Tamara stresses.

Tamara says women in the group often use “reclaimed” materials such as chopping up an old item of clothing or fabric found in an “op shop”.

“Quite often, people swap materials at Knotty Ladies and bring in things that they know someone else would be interested in,” Tamara says.

Tamara urges women to come along to this very social group and says that the group is a way of meeting new friends as well as learning new skills.

Tamara also keeps a blog at http://knottyladies.blogspot.com with details about the group and profiles on some of the knotty ladies. from her mother, her grandmother and the community she grew up in.

“Often what you observe as a child becomes a part of you,” Tamara reflects.

Knotty Ladies meet on the last Tuesday of the month at 7.30pm at The House of Cloth.

Shops 5 and 6, 11–13 Retreat Road, Flora Hill (in the Flora Hill Village).

“I grew up in a very isolated community where there was a ‘you-can-do attitude’,” Tamara says.

For further information contact Tamara Marwood (03) 5444 0678 or email info@ tamaramarwood.com ■

“There are a lot of people now who are choosing not to shop, to use handmade, recycled or second-hand items as a life style choice.”

“Politically people want to step out of consuming…and marketing spin,” Tamara suggests.

Non- commercially produced goods and artefacts show “the presence of the maker, the presence of the hand,” Tamara says.

Knotty Ladies is an opportunity for women to “be visible in the community as a maker” as well as connecting with other like-minded creative people, Tamara says.

Women in the group work on a wide variety of textile projects including sewing, knitting, reclaimed embroideries, crochet and weaving. As well as working on personal projects, one of the goals of Knotty Ladies is to support other women through fund raising by selling some of the items the group produces Tamara sees Knotty Ladies as a reflection of sustainable values, in that the group is very aware of how they use materials. “The group is an action group with Bendigo Sustainability,” Tamara points out.

The group is conscious of paying attention to where the materials they work with come from and how best to use them sustainably, Tamara says.

Issue 27 - Bendigo Magazine | 55

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friends of oncology With friends like these, the only enemy can be cancer.

Writer: Ben Cameron - Photographs: Andrew Perryman

Friends of Oncology came together in April 10 years ago, after around 10 like-minded people became involved, united for one goal: to provide more streamlined and coordinated care for cancer patients.

Friends have spent in excess of $230,000 on equipment alone.

events has a similar approach to those who work in the oncology department.

They are also planning to create a more relaxing environment for some of their younger patients.

“Like what we provide in the department, one of the important things about our delivery of care is that it’s quality care,” Rob says.

It involved staff from both inside and outside the oncology department at Bendigo Health, and people from the community.

“A lot of the money has been spent on very practical issues,”Rob says.

“I felt it should be no different with these events, they’re quality events. That’s been very important for me.”

Hospital equipment is not cheap, so the group began organising a series of events to raise funds to make each and every patient’s journey that little bit smoother. $330,000 later, the Friends have followed the founding member Rob Blume’s wish to always think big, to the letter.

“I said if we’re going to do this, let’s do bigger things,” he says.

“To get what we need, we’re going to need to sell a lot of cakes, so let’s think big.

“So we’ve gone for larger events, which have been challenging.”

Events have been varied, from masquarade balls to movie nights, but one in particular, a Girls Night In evening, proved well-organised parties can sometimes make a difference.

These events raised $30,000, enough for six vital-sign monitors. This mean patients have up to date monitors... it makes for a safer delivery of care.”

The department has also been able to provide more comfortable chemotherapy chairs, each costing around $5000. The

“But in addition to that, we’re going to fit out one of the rooms for some of the younger patients, with a television and a Playsation.

“It’s not critical, but it makes it a bit more of a friendly environment, that would otherwise be considered confronting.”

With a focus on what Rob calls “survivorship” these funds have allowed the department to provide patients with the little extras, to cope with the social aspects of cancer.

“In terms of equipment, you generally always get what you need, but you don’t always get what you want,” he says.

“And you might not get it in the time frame that you’d like it to happen.

Blume says the funds allow the group to get of things done quickly, and give patients access to it.

“One of those might make a moderate difference, but when you add them all together it creates a whole experience which makes things easy all round.”

Blume says the production behind these

One such event was a classical music evening at the Bendigo Town Hall. People commented that it was one of the best functions they’d been to and would be keen to come to the next one.

“That’s the thing we aim for,” Rob says.

But with a new hospital to be built, the coming years will provide a whole new set of challenges for the Friends.

“We’re in a transition phase, with the new integrated cancer centre. That’s a bit of an unknown, with plenty of new things. We’re going to have to treat patients differently,” Rob says.

The group made sure what they obtained they would be able to take with them, as they didn’t want to be investing in infrastructure that was going to be replaced.

Blume has another goal, to see all groups that provide cancer care in Bendigo, come together.

“I’d like to see the money doled out in a more coordinated fashion, so we all benefit from it,” he says. ■

Issue 27 - Bendigo Magazine | 57

Be a proud

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CURRENT EXHIBITIONS Living Arts Space Bendigo Visitor Centre Designer Delights Until 2 July 2012

HOW YOU CAN SHOWCASE BENDIGO Sign up for the Bendigo Ambassador Passport

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An exhibition showcasing works of elegance, excellence and extravagance by artists and designers from Central Victoria.

Featuring a fabulous selection of garments, millinery and unique accessories exuding style and sophistication.

Shuttle Spin Ravel & Roll: Fleece with Flair Opening 4th July 2012

Post Office Gallery Hidden Worlds: glimpses from Bendigo’s Forest Street archaeological excavation.

Become a Bendigo Ambassador and entertain your visiting family and friends by showing them around Bendigo’s best tourist attractions and receive free admission with extra discounts and offers. Pick up your ambassador passport from the Bendigo Visitor Centre.

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Bendigo Visitor Centre is a showcase of local and Australian made gifts. We also sell a large selection of local authors with our local book collection.

Until 24 June 2012 Highlighting some of the most recent archaeological excavations undertaken in Bendigo, Hidden Worlds offers insights into the public and private lives of past generations.

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bendigo landmark

Gillies

corner

Landmarks come in every shape and size – animal, vegetable and mineral. But who could a have guessed a humble window would become a local icon. John Holton joins the queue and lifts the lid on our gastronomic gold.

Writer: John Holton - Photographs: Anthony Webster

When you live in central Victoria, the weather naturally plays a big part in your life. We’ve seen it more than ever in the past decade; the ravages of drought making way for the heartache of flood. It’s always been that way, and it’s shaped our city in more ways than we realise.

Indeed, one of Bendigo’s most talked about landmarks may never have seen the light of day if it wasn’t for extremes in climate; in this case, the blistering drought of the 1940s.

Times were tough. It was a decade dominated by war, so the drought hit families extra hard – none more so than the Gillies family of Charlton. At the end of the 1940s, brothers Les, Allan and Norman Gillies left the family farm and headed for Bendigo in search of work.

It was Les who answered a job advertisement for an apprenticeship at The Kentucky Tearooms, on the site that is now affectionately know as Gillies Corner.

“I was excited to get a job at the time,” Mr Gillies says, “but even more delighted to find out they had a jukebox. When the owners of the teahouse sold their local factory, my brothers Allan and Norman and I bought it off them.”

A year later, The Kentucky Teahouse came on the market. The brothers bought that too and opened the now famous pie window.

Little did they know they were creating a Bendigo landmark that would still have mouths watering six decades later.

The meat pie was the king of takeaway foods at the time, and it wasn’t long before

Bendigonians and those from further a field were queuing on the famous corner for what would become Bendigo’s distinctive pie.

Gillies Corner has long been a meeting place in Bendigo, for locals and for those from out of town. When I first came to Bendigo in 1988, the friend I was to meet gave me directions to rendezvous at the Gillies pie window. Over the past 20-plus years I’ve often done the same many times over. I remember after my first pie from the window thinking, I think I’m going to enjoy living in this town.

The famous window even has international acclaim, being one of the few Bendigo eateries named in the famous Lonely Planet guide. “The pie window on the corner of the mall here is a Bendigo institution,” it reads, “and the pies are as good as you’ll find anywhere in the country.”

At Easter Fair time, you will always find a queue at the famous pie window, often people from Melbourne who return each year for the ritual of a hot Gillies pie, and who love the novelty of standing at the Williamson Street viewing windows to watch the pastry being rolled and the pie cases being filled.

Ask the current owners of the Gillies bakery, however, and they’ll tell you it’s the three generations of loyal locals who keep the tradition alive. I spoke to some of them on a chilly lunch hour in March.

Ben is 41 and works in the CBD. He’s been coming to the Gillies window for as long as he can remember. “I always go to the window even if there’s no one queuing in the shop,” he says. “My Mum used to bring us

here for a treat as kids – I remember coming here when she did her Christmas shopping.

When it was raining she’d want to take us up to the Myer restaurant, but my brother and I always wanted to go to the window and have a Gillies from a bag rather than off a plate. It’s the smell that gets you – especially when it’s a cold day.”

Eighty-four-year-old Kay, worked in Williamson Street during the 1960s and remembers the queues at the pie window, particularly in winter. “There wasn’t a lot of takeaway in the centre of town back then,” she says, “but a pie was something most people could afford. I think it was hard for people to walk past that smell of pastry.

From mid-morning we could smell the pies, and our shop was down past Queen Street.

Now there’s so much more to choose from in town, but I think it’s still a quick lunch for busy folk, and it’s probably still better for you than greasy food.”

Local football commentator and Bendigo councillor of the time, Dick Turner, probably agreed. Turner often punctuated his footy commentaries with corny slogans like, “Have a Gillies – the pie that fills but never kills”.

Not the most flattering piece of copywriting I’d argue, but he probably brought plenty of people to Gillies window over the years, none the less.

But the final word on this iconic Bendigo landmark goes to my own son, who at an AFL footy match when aged 12, bit into another brand of pie and with a look of disdain said, “Why isn’t there a Gillies window at the MCG?” ■

Issue 27 - Bendigo Magazine | 59

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when?

where were you On February 7, 2009, Bendigo became part of a flashbulb memory, one of those significant historical occasions for which we can all answer the question – where were you when?

Writer: Colin King - Photographs: David Field

This phenomenon emerged in the 1970s as people reflected on landmark events of the previous decade – President Kennedy’s assassination and man walking on the moon. Others followed to become part of our life history – Cyclone Tracy, the Berlin Wall coming down, 9/11 and Kurt Cobain’s death. February 7, 2009 is of course Black Saturday.

But what about those milestone events that are unique to Bendigonians, such as the Thursday morning in 1951 when the city was blanketed with snow. Or when trams from Quarry Hill and Eaglehawk made their final trip to the Arnold Street depot in 1972 – accompanied along Pall Mall and McCrae Street by massed bands and a crowd of 20,000.

View from the poppet head overlooking Queen Elizabeth Oval on Black Saturday.

So where were you when?

Issue 27 - Bendigo Magazine | 63

Where were you when the Queen Elizabeth II came to town?

The answer is the same for the majority of Bendigonians – they were on the streets or at the QEO watching Her Majesty make her way through the city in the year of 1954. The all-inclusive turnout prompted Police to issue a prior warning for people to lock their houses securely lest a dishonest few were not among those attending.

For those of us who were not around at the time, it is impossible to imagine the popularity newly crowned Queen Elizabeth II enjoyed on the first ever visit to Australia by a monarch. Prime Minister Bob Menzies gushingly quoted the word of Thomas Ford, “I did but see her passing by, and yet I love her till I die.” Seventy per cent of Australia’s then population of 10 million flocked to see her. This staggeringly high proportion was blown out of the water by the Bendigo crowd, which swelled to 162 per cent of the city’s then population.

Local reporters and dignitaries gave Bob Menzies a run for his money with the gems like, “Our streets are no longer humdrum – Queen Elizabeth once graced them”, “The proudest, supremest moment this city has known” and ‘”Bendigo’s greatest day”. Best of all, “Each night when Charing Cross is deserted, the figures on the fountain will hold whispered converse on that proud moment when the Queen of England once noticed them”.

The strange effect that royalty has on people who come into contact with it was also reported. “Many of the older people were so overwhelmed by the unreality of her appearance that they forgot to cheer. They just stood transfixed and staring with open mouths as through their Queen – the beautiful young woman before them in the gleaming black Royal car – was but a dream.”

Bendigo Magazine contributor, Geoff Hocking (right), recalls being among 9000 school children assembled on the QEO. “I was seven years old and I would have been a pupil at Specimen Hill Primary School. We all lined up in our little school groups in concentric circles and we were all given our little union jacks to wave. I was probably dressed in little grey flannel shorts that reached just to the knee and a pair of hobnail boots. The Queen drove past in her Land Rover and waved to us all and we all waved back. As kids it was a big moment.

We were very much all royalists. The entire country thought that Britain was the answer to all our unrequited desires.”

The love affair subsided by the 1970s and the government dropped ‘British Subject’ from Australian passports. Geoff recalls crossing it out of his own previously issued version, “In an act of defiance.”

Photograph taken by Alan Doney – courtesy of the Bendigo Branch of the National Trust

64 | Bendigo Magazine - Issue 27

Issue 27 - Bendigo Magazine | 65

Where were you the day the councils died?

It was less than twenty years ago that six separate councils registered dogs, emptied rubbish bins and looked after every other municipal concern across what is now the City of Greater Bendigo. Depending where you lived in town, you would pay your rates to the Bendigo, Eaglehawk, Huntly, Marong, McIvor or Strathfieldsaye council. In earlier times, you could add the boroughs of Heathcote and Raywood to the list.

Debate about which bits of Bendigo’s ever expanding urban area should come under the auspices of the town council can be traced back to gold rush times. Outlying areas of Quarry Hill, Ironbark, Long Gully and Flora Hill were all annexed over time. Thereafter, the prospect of further rationalisation hung like a sword of Democles.

The eventual demise of the six existing municipalities was sudden and swift when the Kennett government came to power in the early 1990s. Their unstoppable statewide restructure of local government reduced Victoria’s councils from 210 to 78.

Megan Weston was mayor of the Borough of Eaglehawk when councillors and mayors of the former local councils lost their jobs at 2.00pm of 7 April 1994.

That was the moment that three commissioners were sworn in to run the new ‘super’ council.

Megan however remembers Friday 3 December 1993 as the day the councils died. She and other local mayors and CEOs had First Mayor of the new City of Greater Bendigo - Megan Weston.

66 | Bendigo Magazine - Issue 27

been summoned to the Shamrock Hotel where the Local Government Board handed down its report.

“I remember when we were told we had to amalgamate. We were at the Shamrock Hotel. The Board chairwoman walked in and basically said, “Well you’re going to be amalgamated and it’s going to be on such and such a date”, and then they walked out. We all just sat there. We were all dazed. We knew that the announcement was going to happen, but I think the way it happened shocked everybody.”

“The demise of Eaglehawk was really sad. It was a thing that was personally felt by a lot of people. For the Battle for the Borough Committee it was like losing a family member. Councillors had put it to the population at a public meeting attended by one in four of the borough’s population - standing room only. They voted unanimously that we remain as Eaglehawk - the whole hall, it was fantastic. I really consider myself fortunate to have been there. It was a great council to be on.”

After the announcement, Eaglehawk fired its cannon in defiance and anger.

Megan’s interest in local Government was not however quashed by the forced amalgamation experience and she became the first mayor of the new City of Greater Bendigo.

“The birth of the new council was exciting as well. That first council really went about the healing process. We had council meetings at places like Marong, Elmore and Heathcote so people felt there was some ownership. That was a very hard road because people were very cynical to start off with.“ Upon retirement from public life, Megan made a sea change to Tasmania’s Bruny Island where she and husband Barry now own and operate Blackwood Studio Accommodation.

Where were you on Black Saturday?

The extreme weather of Black Saturday would have marked it as a red-letter-day even without the fires. It came in the tail end of a decade of drought. Things worsened with two months of no rain before the fires. This culminated in a heatwave like no other – Bendigonian’s sweltered for two weeks as one forty-plus degreeday followed another. When the mercury reached 45.4 °C, it was Bendigo’s highest temperature since records began.

The fact that the weather bureau saw it coming for three days merely heightened peoples’ dread. When February 7 2009 finally rolled around, Bendigo was off the McArthur Forest Fire Danger Index scale - beyond conditions experienced on Black Friday in 1939 and Ash Wednesday in 1983. Humidity dropped to six percent, winds exceeded 100km an hour and Melbourne had the hottest temperature ever recorded in an Australian capital city.

People only had to look out the window to fear it was simply a matter of time.

closer to home at 3.11 when a blaze broke out at Redesdale. Then, shortly after 4.00pm, Bendigo became part of Australia’s worst and deadliest bushfires ever.

They call them ‘bush’ fires but this this out of control inferno began near Maiden Gully and was soon bearing down on Long Gully residential areas - Jennifer and Greg Harris’ St. Just Point home among them.

Jennifer’s first thoughts were for her young sons Kane and Ryan. “I put the kids in the car and drove them over to my parent’s house. Greg stayed and started hosing the house down as everyone was.” When she returned soon after, “The fire was already behind our house as well as in front. There had been a policeman. He basically said to us “I’m going. It’s up to you guys what you do but I’m going.” As soon as he said that, Greg said “We’re going too.”’

Although they lost their house, Jennifer and Greg were mindful of the tragedies of Kinglake and Marysville. “For Greg and I, that did put our loss in perspective because we had everything. The fact One of the many houses lost in that the infrastructure of the town was still here, Bendigo on Black Saturday. rebuilding for us wasn’t hard - it was just a matter The Kinglake fire began at East Kilmore at of coordinating everything. Eight months after, we 11.20am. Fires in the state’s west at Horsham were back in our own house.” and Coleraine followed at 12.30pm. In Gippsland, the fatal Churchill fire started an hour later. At 2.55, the It is truly the one day for which none of us will ever be unable to fire spotter at Mount Despair saw the Marysville fire begin. Things got answer the question, where were you when?

Issue 27 - Bendigo Magazine | 67

Photograph taken by Alan Doney – courtesy of the Bendigo Branch of the National Trust

When were you when the last car drove down the now Hargreaves Street Mall?

it wasn’t the Sydney harbour bridge after all. The occasion was pregnant, at least from my point of view, with concern that it would be all right on the day.”

There was a time when it was a good thing to mention the M word in Bendigo. The late 1970s and 1980s was the height of the mall craze in Australia. On January 2, 1982, Bendigo became one of 58 cities that closed one of its streets to create a mall. It was a Saturday in an era when retailers shut up shop for the weekend at midday. The last coin was fed into a parking meter and the last Datsun 180B or shiny new Commodore VB made its way along the doomed section of Hargreaves Street roadway before the barriers went up at 1pm.

Almost immediately, excavators moved in to begin ripping up the pavement in front of Gillies.

David’s trepidation had some roots in dissenting voices. “The traders said that, because their customers wouldn’t be able to park outside their shops, they’d lose custom. The design team went to a lot of trouble to try to minimise inconvenience to surrounding businesses,”David added.

The first incarnation of the mall opened less than five months later amid high praise for the council and all involved for completing the project on time, within its budget of under $1,000,000 and with ‘as little inconvenience as possible to adjoining retailers and shoppers’.

The choice of all local contractors was also lauded. Local architect David Breadon joined with Robert Herriot to design the mall. David, who recently retired to Fernmount on the NSW northern coast, remembers the closure as low key.

“It was a quiet occasion, and one that no feral attempted to mar,

68 | Bendigo Magazine - Issue 27

Not all traders felt that way. Sue and Rod Price have owned and operated McArthur’s Shoes in the Mall since before its creation. Sue said they were: “Very much in favour of it and the way it was done.

Everybody loved it. They thought it was a very progress thing to do.

They did a really good job initially. I think it has remained popular too.”

Like David, Rod too recalls the street’s closure on January 2 being uneventful. “We don’t remember much. We would have just gone home probably.” The real celebration came with the official opening on May 13, 1982. “It was packed with people,” David said. “And immediately I felt that the whole development was vindicated. The Mall was an instant hit with most of the population.”

Ashmans’ mall opening special was Lee jeans for $17.99. Rod said McArthur Shoes “Were selling a pair of Julius Marlows for $12.99.” ■

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bendigo memories

where are you now cousin jack?

An Englishman, a Scotsman, an Irishman and an American walk into a bar.

Writer and Illustrator: Geoff Hocking Why do they never include a Cornishman in jokes such as these. The answer is quite simple, a Cornishman wouldn’t be seen walking into a bar in the first place — and, especially in such company.

A relative of mine was present at a function in Bendigo where some Cornish Bards were guest speakers. Dressed in blue flowing costumes, a little like they had just stepped off the set of The Hobbitt, they were asked: “Why are there so few famous Cornishmen?”

I have my suspicions, but first I checked the World Wide Web and discovered a site that listed several of the most fabulous and famous from that windswept corner of Great Britain that is the home to cousin Jack and Jenny. The site gave me a list of names, most of whom I had never heard. Among them was a Silas Hocking, an author and preacher who was born in St Stephen-in-Brannell, Cornwall in 1850 and combined his calling to the Methodist pulpit with pumping out 50 novels, his most notable was a story of street children of Liverpool titled Her Benny which sold more than one million copies. Godfearing, artistic and rich, I was beginning to warm to cousin Silas. His brother Joseph and sister Salome were also novelists. The Hockings from St. Stephens were about to be grafted onto the family tree – but how come I have never heard of them before?

Looking at the list there were few I recognised, apart from King Arthur who can’t really be counted, he may only exist in legend, there was Captain Bligh of The Bounty fame, authors William Golding, Daphne Du Maurier and poet laureate John

Betjeman; artists Ben Nicholson, his wife sculptor Barbara Hepworth and the most influential British potter of the 20th century Bernard Leach; Andrew Pears the bloke who invented a soap you can see through that smells like coal tar; and Midsomer Murders’ actor Inspector Barnaby – John Nettles.

These were the few I had heard of, plus a few more who did great things but were not names in my household – a bloke who invented blood transfusions, another who invented a safety fuse for explosives (very popular with Cornish miners), another invented the chronometer and the site also included Lincolnshire-born John Wesley who taught us all to sing lustily in Praise to the Lord, but to keep our heads down, don’t drink, dance or get ideas above our station. Wesley was not Cornish at all but his new method of preaching, which eschewed the pomp and ceremony of the traditional English Church, appealed to the 19th-century common-working man making Methodism the creed of choice for thousands of Cornishmen and women.

There is an old joke that goes like this: “Why don’t Methodists make love standing up?”

The answer, “It could lead to dancing!”

Hah, hah. Well, those are my suspicions.

The Cornish didn’t make much of a show of themselves, they worked hard, they took care of family, and their community. They supported one another, coming together for the advancement of the whole, and dare any one stand too tall lest they be cut down to size pretty quickly.

They loved to sing. It was communal, free and lusty, and the Wesleys, John and Charles

were of the great hymnasts of their day.

Few imbibed, few followed the horses, few engaged in the fox-trot or waltz; these were the pastimes of the libertine and wasted time and energy that could be better spent proving the protestant work ethic. Those are my suspicions. The Methos of the Cornish diaspora to the diggings were so dedicated to work, to service and to family they allowed little time for dreaming and it is sometimes in dreaming that great ideas can be formed.

It is curious that Wesley himself was such a radical reformer. We think of Wesley’s Methodism as a spiritual straightjacket on a conformist society but he was in fact a radical. Today, like Christ himself he would probably be labelled a socialist, when he railed against the wealthy who sought riches for themselves on earth, exhorting them to be generous of their riches to others lest they be denied a place in their heaven. It is no wonder that the poor working-man toiling far underground in the Cornish mines were like blank slates upon which Wesley could write his message of spiritual freedom and personal liberty through service to a higher force than the Lord of the Manor.

At one stage on the early Bendigo diggings, just after the first rush had passed and serious deep digging was required, boatloads of Cornishmen arrived. Built short and stocky these little balls of muscle were designed for heavy work and fitted well into tight shafts far below ground.

A report in The Age newspaper of April 29, 1913 recalls the visit to Bendigo by Sir George Smith, a distinguished Cornishman,

Issue 27 - Bendigo Magazine | 71

part owner of the Bendigo factory of Bickford, Smith and Co., manufacturers of blasting fuses*. He was met at the railway station by John Quick (not yet Sir, but soon to become one of Bendigo’s most famous Cornishmen), Mr Hicks MLC (Cornish?), Mayor of Eaglehawk Councillor Hooper, and Bendigo Mayor Councillor Curnow (definitely Cornish). The report went on: “Several hundred Cornish people attended the townhall at night, when Mr Smith was given a rousing reception. The singing by a specially chosen Cornish male choir was a feature of the entertainment”. After this night on the town [not dancing, just singing] a Cornish society was established in Bendigo.

The population of early Bendigo was at one time more than 60 per cent Cornish, and their largely unadorned, but sensible brick and timber meeting places soon took root wherever more than two of them stood side by side with a Methodist hymn-book in their hands, a cribbage board and a warm pasty to share between them.

My mother always made pasties on a Saturday morning, sometimes they were traditional: a circle of pastry filled with cooked meat, potatoes, onions, sometimes a bit of swede, and grated carrot, which was then folded over, crimped, pricked with a fork and slid into the wood-fired oven. Later on she perfected the BIG pasty, a single slab of pasty which covered the entire tray and sliced into plate-sized slabs after cooking.

It took me a long time to figure out why this

ritual was so regular, so important, until it occurred to me that she was celebrating our/ her heritage – we were Cornish. Never mind that she was, in fact, half, but protestant, Irish, my father was a full-blood, that Cornish DNA dominated all other regional peculiarities.

Then it occurred to me. Bendigo was the home of the pasty – Gillies – The Gillies. It is a cultural icon. It is part of our heritage, the 60 per centers, pasties are a national dish.

Over the years I have conducted private and personal research into pasty making in regional centres. Ballarat can’t make them.

Maldon did do an excellent pasty made in their Scottish wood-fired cast iron oven; the same type of oven was in service in a bakery in Yackandandah and they made a pasty of comparable quality. A bake-house that once stood just by the corner of Malvern and Williams Road in Melbourne has the same type of oven. They made an excellent pasty, but the bakery, and oven, have long gone.

McShanag in Castlemaine [I know the name appears Caledonian] but the pasties are pretty good anyway.v Things may change, but a good pasty is still a good pasty and a good sing–out loud–is good for the soul no matter what you believe in.

God Bless you Cousin Jack and Jenny. *The Cornish home of Bickford, Smith & Co., is Tuckingmill. The birthplace of my paternal underground-working grandfather. Those apples don’t fall far from the tree. (Oh! And Gillies make a really nice apple pasty as well). ■

photo opportunity

Dale Bish, Cameron Blundell, Chris Beale, Thomas Pollard

Hollie Driscoll and Kate Mclaren

give me 5 for kids Raising money for the Bendigo Health Children’s Ward, Give Me 5 For Kids recently held its annual Charity Golf Day.

Noel Whitfield and Nick Papaz

Kiri Earl, Nydia Jones and David Walker

Once again teams teed off for charity and enjoyed a barbecue lunch and refreshments while supporting this wonderful cause. A big thank you to Telstra, 3BO and the Bendigo Golf Club for their sponsorship and support of the even ■ Warren Pollock, Scott Jefferis, Lachlan Margrain, Brett Thompson and Peter Warcaba

72 | Bendigo Magazine - Issue 27

Carol Randall and Brian Lawry

We’re a family business and we build houses for families just like you.

Gary Simonds Founder

The Simonds family have been building homes in Bendigo for over 30 years.

We are proud to employ a team of local professional and trades people, delivering quality and affordable homes to the region.

At Simonds, we value community spirit and are delighted to enjoy our continued sponsorship of local clubs including Bendigo Braves, United Cricket Club, Maiden Gully Junior Cricket Club and Strathfieldsaye Football Club.

It’s just another way ‘We’re in it together’.

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The Otis Foundation would like to acknowledge and thank our fantastic team of loyal volunteers who volunteer their services in a wide range of areas such as gardening, newsletter preparation, golf and open days, property maintenance and much more! New volunteers are always welcome so please call us on (03) 5444 1185 if you would like to be part of the Otis volunteer team!

www.otisfoundation.org.au

photo opportunity

Christine Morriss, Anthony Morriss-Cowan and Tracey Morris

Liz Nash, Richard Nash, Amanda Lonergan and Paul DeAraugo

Laura Campbell and Porter Campbell

T r ans

Alanna Kappler and Rachel Sewell

Jade Moore, Siobhan Owen and Laura Chaplin

Nick Regan and Laura Jenkins

Kiri Earl and Jane Anderson

otis gets grill’d… again Grill’d Bendigo once again supported the Otis Foundation with the annual Otis Gets Grill’d event in February this year. $5 from every burger was donated to the charity. Grill’d Bendigo opened its doors in 2010 and was the first regional Victorian Grill’d, so it was a natural fit to partner with a charity which was born in Bendigo that helps those living with breast cancer and their families all over Australia. Well done to all involved on another truly successful event. ■

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local feature

right on cue If Bendigo hosted a world class event which brought over half a million dollars into the region, attracted the best of the best from the sports world, and beamed into 66 countries, you’d go wouldn’t you?

Writer: Ben Cameron Well, mark July 9-15 in your social calendar as the Australian Goldfields Snooker Open returns to the Bendigo Stadium for the second time running.

Last year’s event impressed just about everybody, even Australia’s number one snooker player Neil Robertson, who said the atmosphere at the event was one of the best he’d experienced.

Snooker became the sporting word on everybody’s lips for a few weeks in Bendigo last year, as it pushed cycling and football off the back pages.

Even those who wouldn’t know a poop stick from a pot black, popped in to check out the action.

But how did Bendigo manage to pocket this

76 | Bendigo Magazine - Issue 27

prestige event?

Event organiser, IMG’s Greg Hooten takes up the story.

“Bendigo ticked far too many boxes to be ignored,” he said.

“We didn’t have to bring this event to a capital city, just a place that could handle the event of this size.

“Bendigo is a great regional centre, and it had the infrastructure to accommodate the event, and all the people who came to watch the action from outside the area.

“And the City of Greater Bendigo were very aggressive in wanting the event, and very helpful.”

It’s all set for an even bigger show this year, tickets for 2012’s event went on sale on

Valentine’s Day, and the City of Greater Bendigo’s Major Events Manager Terry Karamaloudis said recent numbers indicate 2011’s figures will be blown off the table.

“Just over 3500 tickets were sold for last year’s event, so far this year we are well on track to exceed that number by a considerable margin,” he said.

“The economic benefit to Bendigo will exceed $500,000 so it’s a significant input across the week long tournament.

“Last year’s event provided economic impact in the order of $400,000.”

Play will once again consist of the top 16 world ranked players, with John Higgins and Stephen Hendry just some of the big names to grace the tables last year.

“The players come from around the globe, many of them celebrities in their home country.”

show, Bendigo is becoming known for more than just a proud history in gold and Gillies pies.

It wasn’t a total clean break last year however, with a candid Terry saying last year’s event suffered from some teething problems.

“Bendigo is attracting big name events for a number of reasons,” Terry said.

“This year’s tournament has had the benefit of time in the organisation of the event,” he said.

“Last year the whole thing came together in the matter of a few weeks and that left us wanting in a few departments like marketing the event.”

“Crowds will see nothing but the best snooker players from the world right here in Bendigo,” Terry said.

Even if you’re not a major snooker fan, the bigger picture is that events such as the Goldfields Open continue to enhance Bendigo’s reputation as a growing regional centre, worthy of hosting the big ticket events.

“Media coverage for the event spanned the world last year and it will again this year.

From sport, with the Bendigo International Madison, to fashion’s Grace Kelly Style Icon

“The City has excellent facilities and infrastructure, we are very conveniently located in the centre of Victoria so getting to Bendigo is quite easy from a logistical point of view.

“We have a very dedicated and passionate team of people in our Major Events Unit, that negotiate vigorously to secure events for Bendigo.

“Things just don’t fall into your lap with events, you have to compete with other cities regional and national and we do it very well for Bendigo.

For more information on the Australian Goldfields Snooker Open visit www.bendigotourism.com ■

Issue 27 - Bendigo Magazine | 77

for art’s sake

i spy...

You have to love someone who’s so excited about their new camera that they immediately post photos of it on Facebook.

Writer: Megan Spencer - Photographs: David Field and Sean Batty Just as he’s torn open the cardboard box, packaging foam spilling out, under the post: “This come in today”.

That’s Sean Batty for you, one of Bendigo’s most inspired and enthusiastic young photographers. He’s a busy man, holding down a full-time job at family firm TyrePlus, with a bustling family of three kids under eight.

You’d think he wouldn’t have much time to talk photography, let alone take the hundreds of photos he does, often on a weekly basis.

But talking to Sean you’ll find the conversation inevitably wends its way back to his passion, swiftly traversing everything from favorite locations and his beloved “gadgets”, to the challenges of digital gear and his aspirations towards fine art photography.

You may have already come across his images.

Sean is one of Bendigo’s most prolific and indemand portrait photographers, who spends his spare time creating luscious images of tots, bubs, families and wedding parties. His work schedule – around job and family – goes something like: weekends and late arvos for shoots, with early mornings and nights set aside for photo editing. That is, once the kids are in bed and the house has shrunk back to quiet.

Sean’s equally busy partner Nicola also helps run the photography business, My Little Eye, which Sean says initially started from necessity.

“2008 was when I first picked up a camera and consciously ‘composed’ a photo. I wanted to take pictures of my daughter,” he said.

At the time, the kiddie photo ‘studio’ at the local shopping centre didn’t appeal. “It just wasn’t very creative,” he says reluctantly, not

78 | Bendigo Magazine - Issue 27

wanting to seem critical of his more traditional peers.

Nor did the idea of dropping “around $700”.

Instead he and Nicole went looking at cameras, “and just decided that we would do it ourselves”. He hasn’t looked back.

“It all came about from word of mouth really,” he explains about My Little Eye. “I put some of my shots up on facebook and Red Bubble, and someone asked me to take photos.”

He invested in better equipment, so that he could deliver high quality shots. “My first professional job was a family portrait. I was really nervous because I had to go out to an unfamiliar location. I had 10 seconds to scope out the place before people start asking me ‘what are you going to do?’”

“It was a big job, over 10 people – three sisters, plus partners and kids. It was at a winery, and very picturesque. But it was in the cooler months so it was muddy!” he grins, remembering what could have gone wrong.

Much as the job requires a certain degree of control – choosing locations, the best time of day for light, watching the weather and so on – Sean also likes to take his cues from what’s in front of him, much a like a documentary photographer. It means he has to be ready for anything. “It’s the moments in between,” he says, “when people are not conscious of the camera – that’s where you need to keep them.”

“And kids create that moment anyway,” he smiles relishing the idea of finding spontaneity to capture, around the posed shots that are ‘expected’ of him. “You don’t get those moments at ‘Pixie Palace’.”

Looking at Sean’s work, you very much get the sense of his appreciation for the what goes into making a great portrait. And for the human face, in all of its perfect/imperfect glory.

Available light is his kind of signature. He’s not shy with texture and colour either. Sean prefers not to shoot in an artificial environment. So you’ll often find him in obscure places around Bendigo, like the back of an old church, snapping away at a kids playing on grass with a corrugated iron shed as backdrop.

But it’s in his fine art work where Sean breaks loose, many miles away from the gentleness of his human muses. Sean’s landscapes are dramatic and highly manipulated. They don’t creep up on you – they command your attention like a thundercrack.

His tip shot for instance. It’s the perfect example of the work he loves to do when he has the time – usually on the way home from a shoot. Nothing short of magnificent…

Taken at Eaglehawk landfill, a stack of dumped mattresses lays beneath a dramatic, blackened sky. This pile of ‘the forsaken’ is illuminated by a classic hand of God light breaking free from the clouds, reclaiming the refuse back into the fold. It’s a shot to make other photographers weep.

His pictures around Bendigo – including one of majestic Rosalind Park at Christmas – is equally impressive. As are his seascapes when he and Nicola take the kids away. It seems Sean just can’t stop taking photos of the world.

Lucky he’s got such a hungry little eye...

My Little Eye Photography 0426 280 380 www.mylittleeyebendigo.com ■

79

Feel the difference with Anthony Koutoufides Having been a professional sportsperson for over 16 years, Kouta has always had a keen interest in heath and nutrition. Here Kouta let us know a little bit about his newfound passion after AFL football – Herbalife.

After spending many years as an AFL footballer for the Carlton Football Club, do you still have an involvement in football?

I'm now lucky that I get to talk to local clubs at both junior and senior levels about my experience as an ex Carlton player. Footy is in my blood, so I will always have a passion for the game, so if I can help out by giving advice to a kid in a club room or playing a game every now and then for a local team, I'll do it.

What was one of the highlight years of your career at AFL level?

I would have to say both 1995 and 2000.

1995 because It was a premiership year and also a year I made the All Australian Team, and 2000 because it was a strong year as a player. I played 20 games and averaged 26 disposals, over six marks and nearly 2 goals a game and I again made the All Australian team.

How did you become involved in Herbalife?

Over a few years after my career had finished, I noticed that I had become very lethargic, I lacked stamina and my overall health was not like it used to be. I had a close friend introduce me to the Herbalife products and within days my energy levels were up and I gained an overall sense of wellbeing that I had lost years ago. My overall recovery from sports activity has increased by far, so I wish I had of been on the product during my AFL career. Using Herbalife products has now become an integral part of my daily lifestyle.

What are your favourite Herbalife products?

I'd have to say the shakes, because they are low in calories, rich in vital nutrients our body needs and it's a great way to start the day and I also really enjoy the Instant Herbal Beverage – it helps support weight management, increase water consumption and its nutrient rich which tastes great as an iced tea as well..

Locals Keith and Karen Sutherland have taken on Herbalife both as a business and as a healthy lifestyle alternative. With extremely busy lifestyle, they were looking for a diet that supported both their needs as far as being quick and easy and yet still had all the nutritional requirements. After hearing that Anthony Koutoufides was a Herbalife Distributor they decided to make contact and find out why a top athlete like him would be promoting such a product. Needless to say after a few meetings, sampling the products it soon became the perfect choice. Within a few weeks, Keith had lost 5 kgs and we all know with Keith's lifestyle this is not an easy feat. The Sutherland’s have a customer with Ross River Fever, saying that the pain is no longer as bad as it was pre Herbalife while other customers are excited with the success from the F1 Shakes.

Herbalife is not a miracle to weight loss, it comes with hard work and exercise - so you will only get what you put in. Keith and Karen are also pleased to say that the former Carlton great is always on hand to help motivate them and their customers and happy to be a part of our business.

Keith and Karen have started a fit club, so for anyone who needs to get motivated with exercise, they can join the Sutherland’s at Lake Weeroona every Tuesday and Thursday night from 6.00 pm at no charge. The energetic couple just wants to help people get motivated and start looking after themselves. To contact Keith and Karen you can email funandnutrition@gmail.com, call 0411 142 868, follow on Twitter: @FunAndNutrition or like on Facebook: www.facebook.com/exercisefunandnutrition

Maximise your Nutrition • Maximise your Potential Get more out of LIFE with Herbalife and manage your weight and LOOK great.

Pure and simple. Millions of satisfied customers have been experiencing safe, healthy and nutritionally oriented weight loss thanks to Herbalife’s uniquely effective products and programmes. The products work and they work well. Our herbal-based supplements are formulated from only the very best botanicals and other natural ingredients. Herbalife is the best because it helps people feel and look their best. Herbalife encourages healthy living and social responsibility. From sponsoring athletes and sports teams to generating buzz about products and events to helping individuals in need, Team Herbalife is changing people’s lives all around the world.

www.herbal-nutrition.net/funandnutrition p: 0411 142 868 e: funandnutrition@gmail.com

@FunAndNutrition exercisefunandnutrition

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Matt Leonard and Peter Kennedy

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life

park

If you go down to the park today, you’ll be in for a big surprise. From exercising mums with strollers, nurses walking the dog to the coffee man...

Bendigo’s parks plays host to them all.

Writer: Steve Kendall - Photographs: Anthony Webster

LAUREN KELLY-GINNIVAN

Lauren said she loves to walk in the park on nice days, and even has a wander in winter.

Who doesn’t like a walk by the lake on a bright sunny day? Add a few ducks and a variety of water birds and the scene is set for entertainment. Especially if you are 13-months old, like Kelly.

When not at home as a full-time mum, Lauren works for a government department. Another string to her bow is her role as a marriage celebrant. “I sort of had a phobia about being a bridesmaid,” she said. “This way I get to see the best view of the bride on her special day.”

White Hills

Mum, Lauren Kelly-Ginnivan picked a cracker of a day for a wander by the lake. Lauren is from Axedale, but lives in White Hills, and considers herself a lifetime Bendigonian. “I’ve been here all my life,” she said. “I’m a first-time mum, and Lake Weeroona is a great place to have a walk. We can watch the ducks, or the other kids in the playground.”

Kelly’s a bit young to play at the moment, but by the look in her eye, there’s sure to be a return visit. “The playground is really good, with a real mix of kids having a good time,” Lauren said. “There are young ones and older ones, and they all play together.”

It’s a meeting place for mums too, a great location to meet up, have a chat and watch the kids have fun. “I’ve always liked the park,” Lauren said. “So much so, my husband James and I were married at the Boardwalk. It was a lovely day, and the tram came through too – the pictures are great.”

Lauren considers the ceremony the most important part of the day, and an honour to be part of it. “My first wedding was interesting, I think I was as nervous as the groom. I married my best friend, and I very nearly cried. I had to remember not to cry as it was her big day.”

As a marriage celebrant, Lauren is aware of the responsibility. “You really get to know the people you are marrying in the lead up to the day, and you spend a lot of time with them at the event.”

As for motherhood, Lauren came up trumps with baby Kelly. She wanted a redhead, but husband James has dark hair. Luckily the gene is in the family and shone through for Kelly. “We called her Kelly Ginnivan, which is both of our surnames combined,” Lauren said.

Kelly smiled, as if she liked her name, or perhaps it was because Lake Weeroona was such a nice place to be.

Issue 27 - Bendigo Magazine | 83

AMY HOLMES Sailors Gully

Take a wander through the Rosalind Park on any Monday, Wednesday or Friday and you’ll come across Shape Rattle ’n’ Stroll.

It’s the brainchild of Amy Holmes, who checked out of the world of hotel management and entered the world of keep fit. Mind you, Amy was never a couch potato, she runs half-marathons every few months, and runs for fun as well as fitness.

In the corporate world, Amy found it hard to find the time to exercise, so after she enrolled at the Australian Institute of Fitness in Bendigo and racked up the qualifications to enable her to teach.

Shape Rattle ’n’ Stroll has been running for about three years now, and used to be in Beicher Oval and the Thomas School of Dance in Gaol Road before its move to Rosalind Park. The idea behind it all is to give mums a chance to exercise and bring bub too.

It started off pretty low key, but the idea and participation has blossomed. “I know how hard it is to find time to exercise,” Amy said. So once the scheme was up and running, word of mouth kicked in. I have a lot of referrals from child health nurses. Also, one mum will come from a mothers’ group and before I know it there will be more from the same group.”

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A stroll in the park is one thing, but the class uses weights and stretches to give that all-important work out. But there’s more. “I can see an improvement in the mums over the weeks,” Amy said.

“Sometimes mums have their babies, keep exercising with us, fall pregnant again and keep on going right through. It’s nice to have the return clients.”

Amy has gone on to further education in nutrition, pregnancy and post-natal training.

Amy said women who are physically active before and after the birth of a child not only retain less weight after the birth, but tend to remain socially active and feel better about themselves in the postpartum months. As they share the experience in exercise, the women form mothers’ groups of their own, building relationships in the group while building fitness.

You may think a group of women with strollers and toddlers may be a bit unwieldy in the park, but all goes to plan ... usually. “We’ve had a few runaway toddlers,” Amy said. “They just want to run off and explore the park.”

Amy teaches at the Thomas School of Dance as well as Shape Rattle ’n’ Stroll, and will also go to people’s homes if they don’t fancy training outdoors. “I see lots of post-natal and pregnant women. I keep it low-key and in a controlled environment. Staying fit is positive for the mind and body,” Amy said.

“I can’t imagine doing anything else now.”

Find out more at www.shaperattleandstroll.com.au

Issue 27 - Bendigo Magazine | 85

EMILY MCNAMARA Bendigo

Walking the dog is familiar pastime around the parks, many an owner stretches out to keep pace, or slows down depending on the size of the pooch.

There are certainly all shapes and sizes of dogs in the park, with owners using the excuse of exercising the dog as a way to bring some useful activity to themselves.

Emily McNamara is no exception to this, and walks her chocolate Labrador Lucy and her Pug/Shitzu cross, Savannah by the lake. The dogs are walked every day of course, but it’s at the weekends where Emily makes the effort of a special long walk at Lake Weeroona.

Emily loves dogs, and managed to combine this love of animals with her job, she’s a first year vet nurse at the Bendigo Animal Hospital in Napier Street, very handy for the park.

After a stint with Telstra as a consultant, Emily sought out the role as a vet nurse. The role is a very popular one, and positions are hard to come by. “Once I was in, I was really pleased to discover how much nurses are involved,” she said. “I really like the medical side of the job, and we get to scrub in and assist the vets and administer drugs under supervision. It’s really hands on.”

86 | Bendigo Magazine - Issue 27

Emily is furthering her career and studying for further qualifications with a view towards specialisation. “I need a couple of years’ study, and it will help me understand more what we do and why. I have thought about studying to be a vet, but who knows?”

As with all lines of work, friends ask for advice. In Emily’s case she is expected to know all of the ailments. “I just tell them to see a vet,” she said.

Emily is pretty much in the career path she wants, lots of contacts with animals. She does deal with customers too. “I do worry about the animals sometimes, you do become attached to some of them,” she said. “I know people worry about their animals. It’s as if the animals are their children sometimes. But I can understand that. I have thought about moving to human nursing, but I like working with the animals too much.”

With the job being such a popular one, Emily has some advice for would-be vet nurses. “The best thing to do is get some experience at a clinic, even if it’s volunteer work. That will set you up for when you apply in the future.”

With two dogs and a cat at home, Emily is not overstocked with pets at the moment. “I expect I’ll pick up a few strays along the way in the future,” she said.

NICK SALM Epsom

If you’ve had a coffee at Lake Weeroona in the past 10 years, chances are you’ve been served by Nick Salm.

He’s the cheery barista who runs the coffee van by the playground.

He’s recently gone up in the world, and left the tent behind for a state of the art van. This makes a coffee an all-weather event, as the tent used to blow around a bit in bad weather and send Nick packing.

Nick offers more than coffee though. Alongside the hot chocolates and marshmallows, the stand is a bit of a gathering for the regulars.

Customers come and go, but there is a die-hard crowd who have two or three coffee fixes a day.

Nick got into the game because he loves the black liquid. “I have a passion for coffee,” he said. “I make if for people the way I make it myself, which is quite strong. The regulars certainly like it.”

Nick said he’d never be a mechanic, as he doesn’t have the right hands for a technical job, but he does excel in the coffee van.

Following uni, where he met his wife, Nick turned to teaching, but the game didn’t suit. “I had no patience for it,” he said.

Then came a three-year stint at McDonalds where he learnt the hard yards. “The training was fantastic,” he said.“It was my first real job, and set me up in the industry. I soaked it all up.”

Nick returned to his home town Colac and spent a year as front-ofhouse restaurant manager at Culture. Then Bendigo called and it just so happened the Weeroona sales spot came up. “I was in the right place at the right time,” Nick said. “The first six months was tough, there were no regulars and no repeat business. But that soon changed.”

You can tell Nick loves the job, he learns what his customers want in the first couple of visits. “I love the social aspect, I was born for the stage,” he said. A big part of the trade is the parents from the playground. “It’s also a good barometer of business. When the playground is full, I know it won’t be long before the mums and dads need their coffee fix. Spring and autumn are my best times. When it’s warm enough to be out in a t-shirt, but cool enough to enjoy a hot drink.”

A few years ago Nick spread his wings for a while to pass on his skills of coffee making in workplace training. But he came back to the pitch in the carpark, spreading a smile and good cheer to regulars and new customers alike. ■

Issue 27 - Bendigo Magazine | 87

We should have made this decision earlier.

24 hour onsite care available

Sunrise Supported Living is a simple, but unique concept that allows residents to purchase and live in their own homes with dignity, privacy and individuality.

Kaylene Disher, Site Co-Ordinator

107-115 Condon Street, Kennington

Ph 1300 665 720

www.sunrisesupportedliving.com.au Other Locations: VIC: Mornington Peninsula, Melbourne & Geelong.

NSW: Forster/Tuncurry & Coffs Harbour

1 & 2 bedroom units available

photo opportunity

Glenn Deary, Jean Deary and John Clarke

Sonia Wright and Jason Wright

Kim Richardson and Susan Heland

Karen Sutherland, Keith Sutherland, Meredith Carter, Steve Carter and Anne Moore

the ulimate driving machine BMW have always made sedans that handle like sports cars, and the new BMW 3 series sedan is no different.

The BMW team in Bendigo recently held a launch party at Brewhouse Coffee Roasters to reveal the new BMW 3 series sedan. With state-ofthe-art engines and unique-in-class technology, the sixth generation of the ulitmate sports sedan will once again redefine the category it created.

Rebecca Pinder, Dane Sheppard, Chelsey Pawsey and Matt Leonard

Matt Leonard, GailIser and Sarah Tarrant

For more information or to test drive visit the team at Symes Motors BMW or call (03) 5442 3111. ■

• Free recruitment services • Accredited training • On the job support • Assistance with workplace modifications • Workplace rehabilitation services • Possible employer incentives • Catering services • Traineeships 29-33 Mundy Street, PO Box 276 Bendigo Vic 3552 Phone: 03 5445 9800 Fax: 03 5441 7088 Email: bae@accessemployment.com.au

Lic: QAC/R61/0081

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City Warehouse Apartment BOUTIQUE ACCOMMODATION

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at the movies

ice magic It’s the perfect time of year to cosy up in comfort under the big screen and catch the latest magical film releases this winter for young and old.

Ice Age 4: Continental Drift (CTC) Commences: June Scrat’s nutty pursuit of the cursed acorn, which he’s been after since the dawn of time, has worldchanging consequences – a continental cataclysm that triggers the greatest adventure of all for Manny, Diego and Sid. In the wake of these upheavals, Sid reunites with his cantankerous Granny, and the herd encounters a ragtag menagerie of seafaring pirates determined to stop them from returning home.

Magic Mike (CTC) Commences: July A dramatic comedy set in the world of male strippers; Magic Mike stars Channing Tatum in a story inspired by his real life. The film follows Mike (Tatum) as he takes a young dancer called The Kid (Alex Pettyfer) under his wing and schools him in the fine arts of partying, picking up women, and making easy money.

Voice Cast:Ray Romano, Queen Latifah, Denis Leary, Sean William Scott, John Leguizamo, Chris Wedge, Josh Peck

Cast: Channing Tatum, Alex Pettyfer, Matthew McConaughey and Cody Horn. ■

Bendigo Cinemas now features a

Coffee Lounge with a dine in or takeaway option serving freshly ground coffee, smooth creamy hot chocolate, iced chocolate/coffee/mocha and a selection of cakes & slices before or after your movie. With the latest blockbuster movies on offer and selected showcase films we pride ourselves on offering our patrons a state-of-the-art cinema experience for the whole family.

Girls Night Out

Family Day

Enjoy the perfect night out with the girls with our next Chicks Night Out, screening ‘Magic Mike’ (CTC).

Entry includes a glass of champagne & nibbles to enjoy while you catch up with the girls, followed by Cold Rock Ice Cream with mix-ins while you watch the film. A special take home gift will also be provided to everyone attending.

Bring in the whole family and enjoy a special Family Day advanced screening of “Ice Age 4: Continental Drift” (CTC) Meet well known kids characters with special giveaways for everyone as well as a chance to win amazing Lucky Door Prizes on the day.

To find out more on Bendigo Cinemas special events visit our website at www.bendigocinemas.com.au or you can now follow us on Facebook www.facebook.com/bendigo.cinemas

BENDIGO CINEMAS

ToTa l E n T E r Ta i n m E n T C o m p l E x

107 QuEEn sTrEET, bEndigo ViC 3550 Phone 03 5442 1666 Email info@bEndigoCinEmas.Com.au www.bendigocinemas.com.au

“where we make beautiful use of your time.”

bendigo beauty & haircare

Open hOurs Mon Tues Wed Thurs Fri Sat

62 Bridge street Bendigo ~ (03) 5443 3422

9–6 9–8 9–6 9–8 9–6 8–2

photo opportunity

chick’s night out The Bendigo Cinemas recently held a chicks night out to view the new Zac Efron movie The Lucky One – with one lucky attendee walking away with a gorgeous diamond ring from Ruffell Family Jewellers.

Around 200 women attended the evening that included champagne, nibbles, cold rock ice-cream and of course the evening wouldn’t be complete without a good chick flick. ■ 92 | Bendigo Magazine - Issue 27

Sharon Roby, Tessa Roby, Stacie Roby and Karin Van Poppel

Ashley Ruffell and Ebonie Saunders

Kara Driscoll and Cheryl Driscoll

Jade Miles and Kim Greenwell

Michelle Menadue and Amanda Dertmann Suzie Oogjes and Kylie McDonell

Emma McInnes, Cheryl Nichol and Lisa Roberts

new releases

cool readings From imprisonment, betrayal and deadly rivals to dark forces, epic battles and love – this winter’s reading will certainly keep you captivated.

The Prisoner of Heaven

Rapture

Carlos Ruiz Zafon

Lauren Kate

The third in a series of award-winning novels that began with The Angel’s Game and The Shadow of the Wind, The Prisoner of Heaven returns to the world of the Cemetery of Forgotten Books and the Sempere and Sons Bookshop.

The sky is dark with wings. Like sand in an hourglass, time is running out for Luce and Daniel. To stop Lucifer from erasing the past they must find the place where the angels fell to earth. Dark forces are after them, and Daniel doesn’t know if he can do this – live only to lose Luce again and again. Yet together they will face an epic battle that will end with lifeless bodies . . . and angel dust. Great sacrifices are made. Hearts are destroyed. And suddenly Luce knows what must happen. For she was meant to be with someone other than Daniel. The curse they’ve borne has always and only been about her— and the love she cast aside. The choice she makes now will be the only one that truly matters. Every love story has an ending . . . even those that never die. In the fight for Luce – who will win? Lauren Kate delivers the final chapter in their epic story with a novel that will stay in your heart – forever.

Daniel is alone in the shop one morning when a mysterious figure with a pronounced limp enters. He spots one of their most precious volumes that is kept locked in a glass cabinet, a beautiful and unique illustrated edition of The Count of Monte Cristo. Despite the fact that the stranger seems to care little for books, he wants to buy this expensive edition. Then, to Daniel’s surprise, the man inscribes the book with the words To Fermin Romero de Torres, who came back from the dead and who holds the key to the future. This strange visit leads us back to a story of imprisonment, betrayal and the return of a deadly rival.

The Long Earth Terry Pratchett and Stephen Baxter The Long Earth, originally planned and abandoned by best-selling fantasy Pratchett in 1986, is finally about to be released – completed as a collaboration with renowned science-fiction author Stephen Baxter.

2015: Madison, Wisconsin. Junior cop Sally Jansson is called out to the house of Willis Lynsey, a reclusive scientist, for an animalcruelty complaint: the man was seen forcing a horse in through the door of his home.

Inside there is no horse. But Sally finds a kind of home-made utility belt. She straps this on – and ‘steps’ sideways into an America covered with virgin forest. Willis came here with equipment and animals, meaning to explore and colonise. And when Sally gets back, she finds Willis has put the secret of the belt on the internet. The great migration has begun... The Long Earth.

Collins Booksellers & ABC Centre Bendigo & Centro Lansell

One great store, two great locations Shop 9-10 Fountain Court Bendigo P: 03 5443 4695 F: 03 5443 4022

Shop 22-23 Centro Lansell Kangaroo Flat P: 03 5447 1944 F: 03 5447 1411

E: bendigo@collinsbooks.com.au

E: lansellplaza@collinsbooks.com.au

Let your mind wander ...into your local Collins Booksellers store for the best range of titles in town presented to you with the best customer service you’ll find

b.entertained

great kate

From her early wanderings in Brisbane to the headline act she has become, Kate Miller-Heidke has come of age.

Writer: Steve Kendall Kate Miller-Heidke has stepped up a notch, or should that be throttled back. Her third latest album Nightflight shows a deeper, darker, dare I say more mature set of recordings.

Gone are the major quirks, in are the feelings and tales of love, there’s a touch of homesickness in there too. It’s still Kate for sure, but the girl grown up has put together an album worthy of the international acclaim she receives.

It’s her first album in three years, and the 11 tracks show a new sophistication. The press blurb says she has a simple mission, to focus on the craft of pure human storytelling with clear-eyed clarity.

Where does the clarity came from? “It’s growing up really,” Kate said.

“English records have different qualities to American ones,” Kate said.

“I’ve definitely changed, less naive and more grateful than I used to be. I feel more in control now than I did. I feel confident to take authority over my own life.”

“That said, we recorded a world-class sounding album, and that as recorded in Linsday Gravina’s Birdland studio in Prahran.”

Kate’s music is moving in a new direction, and her earlier pop style is a thing of the past, certainly in her recorded work. “I really enjoy making music with real instruments,” she said. “My early music was how I was at the time, and pop music was the way I got noticed. I wanted the pop star thing, which is not so important to me anymore.”

Kate has spent much of the past year performing with the English National Opera, something which is very much part of her musical repertoire. Such variety in style makes Kate a tough artist to pigeonhole, though she has had the comparison to Kate Bush. “I think it’s kind of a lazy comparison to make,” she said.

Kate’s 2008 album, Curioser, was recorded in Los Angeles, but Nightflight was written at home in Toowoomba, Queensland, recorded in Melbourne and mixed in Suffolk, England.

The idea behind the Australian segments was to stay closer to home and have friends involved in the project, that and a long stretch of being on the road had made her crave the home comforts. “I wanted friends to come and play and sing on the record,” she said, “I didn’t want to be isolated anymore.”

The English connection came from Kate being in the country for an opera, that and she wanted Cenzo Townsend to mix the album for her. “There is a particular English sensibility when it comes to sound and we wanted someone English to mix it.” The “we” is partner and longterm collaborator Keir Nuttall, who also co-produced Nightflight.

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Studio work aside, Kate is a seasoned traveller, with touring a major part of the past few years. “It’s fundamental,” she said.

“It’s where the songs really come alive, and it’s really special connection between an artist and an audience.”

The new album showcases songs about real people’s lives. “Everything I’ve ever done has been a reaction against the previous thing,” Kate said. “Nightflight is a more vulnerable and exposed record than anything I have done before. “If Curioser was a playful, dysfunctional adolescent, Nightflight is more like a damaged, melancholy person in her late 20s. “With Nightflight we wanted something darker and more organic.”

That darker side is to the fore in track 10 on the album, The Devil Wears a Suit. Clothed in Irish folk music, Kate said the song is about the banality of evil and how often it comes under the veneer of respectability. “I am reluctant to say who this song is actually about,” she said.

Other tracks continue the depth, Fire and Iron, the closing track is written from the perspective of a dead narrator. “She is watching her childhood boyfriend walk his children through the park years later. “Fire and Iron is the image of a car crash, but it also refers to her being a spirit and him being material.”

Kate has played the Bendigo Stadium, The Capital Theatre and a little further afield at the Palais in Hepburn Springs. and Central Victoria is certainly on the menu for later this year. “I love regional Victoria, and will be visiting Bendigo in August,” Kate said.

Nightflight was released in April, so expect the live show to have a healthy mix of Kate’s new and old. But I don’t think her operatic talents will be on show, which is perhaps a shame. ■

last of the tourists Legendary troubadour Mick Thomas has always had a unique perspective on life.

Writer: Ben Cameron

This new analogy on his own issues with ageing, probably tops it: it’s all about dogs.

“When I was born we had this old dog, and he died when I was about four or five,” Thomas remembers.

“But we just got another dog, and when he got knocked over, we got another dog.

My parents just kept getting dogs all my life (laughs). I look at my dog now and I think ‘Wow, you’re really old, how many more dogs am I going to have?’ You weight that up, and your parents weighed that up too, there was like this succession of dogs (laughs) in my life. I might be down to my last few dogs in my life... all of sudden you’re contemplating it, it’s like one of life’s big questions. I’m 52, how many more dogs am I going to own?”

Like those dogs, his parents Thomas has bid his parents goodbye, which is where his latest album, The Last of the Tourists comes in.

It’s all about him “being an older guy, grappling with the world”.

While Thomas is not prepared to admit he’s happy, it’s probably the most content he’s been in some time. “(I’m) ultimately, not happy with where I am but I kind of know where I am,” he says. “You get observations that come with that (on the record). I’m more resigned, I guess that’s got something to do with parents passing on. In a metaphorical sense, I’m the oldest person in the room. Maybe not always in terms of age, but you are in terms of accepting responsibility.

You live with it, or you don’t live with it.”

He admits the past few years have been tough.

“It’s been a few years of shit, really,” he laughs.

It’s like you’re charging into the last part of your life.”

But a little local music venue, played it’s part in

Thomas’ fresh direction in life.

When Thomas agreed to play an intimate gig under the Queen Elizabeth Oval grandstand at the Bendigo Folk Club, to around 80 people, he was pretty nonplussed. But it left a lasting effect.

“It’s probably the most important gig I’ve done in five years,” he said.

“It sounds like a weird kind of thing to say, but that’s the gig that kind of set this whole thing, the album and changing the band around, into motion. “It was that night, it was amazing.”

He’d never heard of the club before that night.

“I was like ‘Bendigo Folk Club, what’s that?’,” Thomas remembers.

“But I hadn’t played with (accordion player) Wally (Glenn Wallace) for years in that sort of situation. We’d done this gig with the Weddings... we’d just done this big gig in Sydney... we sold out The Enmore. Wally said ‘is it my imagination or was that more fun than the Sydney gig?’ and I said ‘yeah, that’s what I was thinking too’.”

Thomas had been grieving the loss of his mother, just one month before.

“That’s probably why I called Wally, he’s my oldest friend,” Thomas says.

“Gigs like that can be so important in your career. It sounds like a jaded thing to say, but I guess a gig can still be special. It’s a lovely little room. A little gig can make you see where you should go, you know? That night we hit it. It made me think I wanted to go somewhere with Wally.”

And they did, undertaking a tour of Canada, then a trip to Portland, Oregon to record the new album with Darren Hanlon. ■

“I want to do new stuff, wipe the slate a bit, which is a bit of a weird thing to say about somebody you’ve played for 20 years,” Thomas says of Wally. (But) I’ve never been one of those who says I won’t play the old stuff We’re happy to play what people want to here, but you have to go forward too. I haven’t stopped (writing songs), really... I don’t want to be in some covers band of my own stuff.”

The Last of the Tourists is out now.

The Last of the Tourists isn’t just about Thomas, and his issues with age, but towns that lose their identity in a wave of commercialism.

He also felt it was the strongest title, and the strongest song on the album.

“It’s the odd one out, it’s not about me,” he says.

“It’s about the phenomenon of the tourist towns. You pick up a Lonely Planet and there’s something saying this place used to be really good.

And you go ‘Well, what stuffed it up? You stuffed it up, by writing about it’. And you get there and you can see it had a really good thing, but the hordes of tourists cocked it up. I definitely wrote it in Greece... it was the end of the tourist season, the place looked so desperate. You know underneath, they’re really hurting a bit. To draw a wider bow, in terms of the album... it’s about the change in life, the change in season.”

Is there an Australian town he has in mind?

“I’m sure some of those towns around Whitsundays,” he says.

Issue 27 - Bendigo Magazine | 95

2012

Boy girL WALL A production by The escapists in association with Critical Stages

SArAJeVo SuiTe

Anthony Verity Presents

Written by helen Lucas directed by Bagryana Popov

george The ConduCTor

Bendigo: Sunday 29 July, 8pm

Bendigo: Monday 24 Sept, 7pm

PreSenTS: tasdance

idenTiTy

Bendigo: Friday 22 June, 8pm Saturday 23 June, 8pm At The Capital

Bendigo: Tuesday 10 July, 8pm

Contains strong coarse language and adult themes. Suitable for audiences over 15 years.

www.engineroompresents.com.au

Come and see what’s new at SPenCer’S thiS winter

Cafe - Breakfast - Lunch Take Home Meals - Milk Bar - Catering

19 Carpenter Street Bendigo • Ph: 5444 4990

www.spencersoncarpenter.com.au

home grown

spilling the beans Despite his relaxed, laid-back manner Corey Scoble is a passionate man. More of a hot shot than a big shot, Corey’s passions are coffee, food, and his family.

Writer: Vicki Harrington - Photographs: David Field and Andrew Perryman

Bendigo born and bred, Corey headed to Melbourne after school for more experience in the burgeoning cafe culture.

Obviously a fast learner, he returned to Bendigo a few years later and at 21 purchased his first business, the Belvedere Pizza Restaurant in McCrae Street.

Cafe Kryptonite followed a few years later before the lure of the big city life kicked in again. He sold up and moved to Sydney to take a job with Complete Coffee, a coffee distribution business owned and run by the Di Stefano family for more than 20 years.

The Di Stefanos penchant for the finest quality coffee and consistency flowed on to Corey before making his next move to Queensland.

Two Coffeeespresso stores and 11 years later he decided it was time to concentrate on another of his passions, his family.

Full-time single dad to Sam, 14 and Bella 13 and with shared care of Jack, 2 on weekends, the need for a family support network was a growing concern.

Last year he sold the Retroespresso outlets and returned to Bendigo where his now-

retired parents were ready to lend a hand.

After several months working on business and fit-out plans for the Brewhouse, Corey is back in the business he loves, roasting and serving good coffee.

Being located in an industrial area is the Brewhouse Coffee Roasters first point of difference along with an uber fit out which includes a couple of old shipping containers. “The location suits the retail side of the business with a freight company next door and the mail centre around the corner.

For the cafe, the point of difference is the

Issue 27 - Bendigo Magazine | 97

industrial style fit out, relaxed atmosphere, the out-of the city location and the ease of parking,” Corey said.

“I had the fit out design in my head, nothing on paper, but always knew I wanted to design it around a shipping container.

“The old lights are off a fishing trawler, the timber tables are custom made in Melbourne

by Mark Tuckey, the coffee display is made from pine crates and hession coffee sacks and the light fittings are rusted ringlock.

“We’ve polished the concrete floor and included lots timber to soften the look,” he said.

“A state-of-the-art kitchen is about to be installed so we’ll be serving breakfast and lunches from 7am to 4pm and catering for private functions.

“Coffee lovers are particular about their coffee, they want to know where it comes from and when it was roasted.

“We keep very little roasted coffee on hand, preferring to roast it fresh every day and dispatch immediately to maintain that great ‘just roasted’ aroma,” Corey said.

The Brewhouse cafe clientele is a varied one, every day sees a steady stream of early morning tradies, the 9am work force for a fast take-away, mums with bubs in prams

after the school drop off run, cyclists needing a shot after a ride and genuine coffee lovers.

They come from far and wide, finding the location on a phone app called Beanhunter, a cafe review and tracking site where the Brewhouse is already the most reveiwed and top-rated cofee house in Bendigo.

The other side of the business is the roastery and wholesale coffee bean supply.

The world class coffee roasting machine took 18 months to be hand built to Corey’s specifications in Seattle USA and is one of only four of its kind in Australia.

The Brewhouse belongs to a coffee tasting group of 40 roasters who meet monthly to taste and purchase coffee direct from farmers in Guatemala, Costa Rica, Nepal, Brazil or Colombia.

“All the beans are AAA graded 100 percent Arabica. We taste it and if we all like it we order it,” Corey said.

“It’s a seasonal thing, at the moment we are buying stronger coffees from Brazil and Colombia for the winter. During the warmer months our beans were coming from Guatemala, Costa Rica or El Salvador.” ■

98 | Bendigo Magazine - Issue 27

Where your great outdoors begins Premium Product – Expansive Range - Expert Advice – Open Seven Days

Eaglehawk – Castlemaine – Harcourt – Bendigo (opening soon)

54 461292

www.ASQ.net.au

Wines “Driven by Fruit” Wine • Food • Conferences for small groups Visit our Cellar Door/Cafe & Gallery. You can sit, relax & enjoy wine tasting in air conditioned comfort. We provide a lunch menu to suit a wide range of tastes & afternoon tea. Art exhibitions are held on a regular basis.

Home grown, hand picked, estate vintaged & bottled, we pride ourselves on making high quality wines.

Open Weekends and Public Holidays, at all other times by appointment (03) 5439 5367 77 Faderson’s Lane, Mandurang (9km South - East of Bendigo, Off Tannery Lane)

a nice drop

a right winter warmer The trees may be bare, the mornings icy cold but it isn’t all doom and gloom as the world of wine can help warm your heart.

Ashley Raeburn – Wine Guy Photographs: Anthony Webster Of course, those big, rich, red wines that are full of fruit automatically spring to mind when thinking wine in winter however, there is more to discover. Textural white wines with a bit of body about them, Sparkling Shiraz with your Christmas in July dinner and even the huge range of fortified wines are just some of many. Please find four delightful examples below.

Turner’s Crossing, Shiraz Viognier 2008. Bendigo.

Retail: $24 Members: $21.60 Turners Crossing, located in Serpentine, just out of Bendigo is the baby of the effervescent viticulturist Paul Jenkins. Turners Crossing has supplied many notable wineries with fruit before Paul teamed with famed winemaker Sergio Carlei to begin the Turner’s Crossing label.

Now the two work together to produce hand crafted wines using old world techniques.

A deep, brooding red hue in the glass, the nose quickly displays aromas of upfront ripe plum and red fruit and a smidge of cinnamon spice. A well-structured palate combines rich, red fruit flavours with hints of earthy spice along with the uplifting dried apricot characteristics of the Viognier helping freshen the wine.

Tannins are fine, yet still a touch grippy, indicating a wine that has definite ageing potential.

Galli Estate ‘Reserve’ Sangiovese.

Heathcote.

Retail: $40 Members: $36 Born in Tuscany to a family steeped in wine making history, Lorenzo Galli had a dream to produce wines that reflected their origins and he certainly succeeded in making that vision a reality. With two different vineyard sites in Sunbury and Heathcote, Galli Estate has planted grape varieties that are ideally suited to their individual soils and climates.

In winter, sometimes a red wine that is a little bit more elegant is required. This is where this Reserve Sangiovese hits the mark. The delightful light ruby colour that gleams is backed by fresh red cherry, just ripened strawberry and just a hint of savoury to the nose.

100 | Bendigo Magazine - Issue 27

ASH RAEBURN – WINE GUY

Ladies Who Shoot Their Lunch, ‘Wild Ferment’ Chardonnay.

Strathbogie.

Retail: $31 Members: $27.90 Developed by Fowles Wine (formerly Plunkett Fowles) the range is designed to be fun, innovative and helps bring new ideas and inspiration to producers of wine from cooler climates. Of course, the funky label helps catch your eye, but don’t fret, there is no skimping on quality. The Wild Ferment Chardonnay brings together the best of both old and new world nuances. Upfront, the nose displays citrus and white peach aromas with just subtle hints of oak. Remaining light and well balanced on the palate; there are melon and stone fruit flavours and the careful, wellselected use of oak adds a slight toasty complexity without being overbearing. Drink with harissa spiced quail.

Romate ‘Cardenal Cisneros’ Pedro Ximenez. Spain.

Retail: $58 Members: $52.20 With tradition of wines, Sherries and Brandies dating back to the late 18th century, the Romate Family certainly know and understand their craft.

Produced in the city of Jerez, the birthplace of flamenco dancing, this dessert sherry certainly makes an outstanding finish to any winter evening.

With a reddish/brown colour, the aromas of raisins, coffee and vanilla all just jump out of the glass and scream dessert. Like drinking liquid gold, the lush, rich sweetness fills the palate with milk chocolate, nut and raisin flavours.

All wines mentioned above are available at Wine Bank on View.

45 View St Bendigo.

(03) 5444 4655 Bring in this article and receive a 10 per cent discount on any of the wines reviewed above. ■

dark side of the brew Winter is a time of flavour rich foods, warming liquor and seeing how far you can stretch your clothes before guilt sets in.

Beer is no exception to the first two. Lucky for us we live in a blessed state of microbreweries producing amazing flavours in small batch brews. Match them with, or use them in, hearty meals such as dark ale muffins, porter pie, and beer-braised pork belly… The following beers are some of my picks of winter.

Photographer: Anthony Webster

White Rabbit – Dark Ale To be honest, I drink this all year round, not just in the winter months. This is due to the Dark Ale a big malty brew with surprisingly light body.

However it’s still a dark beer, so it’s very well suited for the colder months. The brewery is located in Healesville and they believe in open fermenting of their beers, an interesting process. A perfect balance of hops ensures it isn’t all malt driven, and marries up perfectly with red meats or even a chocolate-based dessert.

Available in bottles with the brilliant Wagyu steak at The Woodhouse, classy food at Whirrakee Restaurant, tapas at GPO and on tap at the Golden Vine.

Red Duck – Porter Perfection in winter. The Porter style is the father of the Stout (which was originally named a Stout Porter). Made by Scott Wilson-Browne in a freshly relocated facility in Ballarat, this beer is full of rich dark burnt malts and has an intense ruby colour when poured into a glass.

Big and warming due to its 6.4 per cent, it’s a perfect evening drink. Have you ever had steak and Guinness pie? Try a Porter pie instead, the flavours in this beer add so much to the pie, and you instantly have a beer and food pairing. Also goes well with freshly shucked oysters.

Available on tap during winter at The Public Inn in Castlemaine.

Justin McPhail – BEER GUY

Holgate Brewhouse – Double Trouble

Moon Dog Brewery – Black Lung

A Belgian style beer brewed locally in Woodend, this ‘dubbel’ is a double malt, double hops, double fermented ale that is full of mellow dark fruits (think – raisins, plums, berries) and features warming rum characteristics. Perfectly matched with Saint Agur blue cheese, quince and crackers this beer should be savoured out of a traditional tulip glass to get the full aroma available from such an intricate style of beer. Far too easy to drink given the 8 per cent alcohol content it carries and difficult to stop at one.

Whoa! One hell of an interesting beer, and made by three guys in a tiny Abbotsford brewery.

What is it? A bourbon barrel aged smoked stout. It’s big, it’s different, and it’s not for the faint of heart. These guys are producing some of the craziest beers in Australia at the moment, and this is no exception. The beer pours a thick creamy white head, has intense oak whiskey characters followed by the rich roastiness of a stout, and is delicately balanced with a light smokiness. Intense, beguiling, beautiful. Food match? I don’t know… A cigar?

This beer is on The Goldmines Hotel’s ever expanding beer selection.

Currently available at The Dispensary Enoteca and the Goldmines Hotel. ■

Issue 27 - Bendigo Magazine | 101

We source, roast and deliver the coffees

we love

At Brewhouse Coffee Roasters, we focus on delicious high quality hand-crafted coffee.

Honestly, we are obsessed. We spend our time sourcing beans from some of the best growers in the world. Looking for superior coffees that are distinctive and memorable.

We only serve coffee that is in season, and we love to share the stories of where our beans are from. We source, and roast the coffees we love. Our coffee offerings change throughout the year, depending on what’s in season and what tastes good.

KITChEn nOW OPEn!

VICTORIA 3550 7 Eve Court, Bendigo e.com.au rey@brewhousecoffe co E: 32 82 42 54 03 F: P: 03 5442 8224

photo opportunity

full of grace Chris Launder, Kate Hyett, Marnie Cavallaro and Lucinda Turnbull

Dianne Haynes and Greg Wood

Cr James Reade and Yo Chan Furuya

Kathryn Mackenzie, Don and Michelle Richter

Stan Liacos and Rod Fyffe

Victorian Premier Ted Baillieu and HSH Princess Charlene of Monaco along with fashion and media royalty were among the attendees at the official opening of the Grace Kelly: Style Icon.

The exhibition highlights the spectacular wardrobe of Grace Kelly and examines her glamourous Hollywood image and enduring appeal and includes dresses from such films as High Society as well as the gown she wore to accept her Oscar in 1955. The Oscar itself is also on show at the exhibition.

For more information on Grace Kelly: Style Icon visit www. bendigoartgallery.com.au â–

Jenni Kennedy and Peter Kennedy

Glenys Anthony, John Brumby and Joy Williams

265a LYTTLETON TERRACE BENDIGO PH: 03 5442 9970 www.provincialhomeliving.com.au

Luxury Boutique Accommodation now available at our new guest cottages.

Cellar Door Open Daily

Recent renovations have returned the All Seasons Hotel to its rightful status as the leading wedding venue in Central Victoria. Classic lines & colours will suit your vision.

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171 - 193 McIvor Road Bendigo VIC 3550 P: (03) 5443 8166 F: (03) 5441 5221 info@allseasonsbendigo.com.au www.allseasonsbendigo.com.au

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from the foodie

humble pie

An iconic Bendigo institution Photographs: David Field

When I think about all that I loved about growing up in Bendigo, many things spring to mind. Some are just romantised anecdotes that are etched into my mind, but others, perhaps more populist and far reaching, may still shine brightly in many of your memories of our collective innocent Bendigo childhoods.

Back in the days when milk bars appeared on every corner, I used to play happily in the race out the back of Flora Hill in the area now taken over by our burgeoning university and residential developments. Outdoors was a very natural Bendigo way of growing up – frantic orienteering races in the Whipstick Forest, boyish pleasure from afternoons spent playing crazy water sports at Arakoon Resort and the lazy days with the family at the Cherry Berry Farm.

Who could forget the extraordinary explosion of colour and variety that was Rechters in Williamson Street. I doubt there will ever be a place like it again. Spending a lost afternoon at Vibrations in Bull Street playing arcade games. And I’m sure many of us fondly remember trying to skate backwards (unsuccessfully in my case) to Wired for Sound

by Cliff Richard at the Zoo Roller Disco.

Not quite so fondly are the memories of being a Girton schoolboy forced to wear poo brown coloured slacks and mustard hued skivvies that I’m sure Howard Wolowitz would be proud of. I was always in awe of the Golden Square High kids who got to wear Levi Californias as their uniform. School uniform envy…who would have thought!

I’m fortunate (old) enough to remember Clogs Pizza Castle when it was still a very simple, dark pizza shop with neo-gothic tables and chairs; barely hinting at the iconic

designer restaurant it has become. It was at Clogs as a 17 year old I first learnt how to run a bar and I distinctly remember being told by kitchen-hand extraordinaire, Donny Mitchell, that he saw AC/DC play live at the Eaglehawk town hall in front of a tiny crowd in 1973.

The latest craze in Melbourne and Los Angeles at the moment are take away food vans that run around the city at night vending street food essentially out of the back of a caravan. Bendigo was well ahead of the curve with the appropriately named Dunny Dinner – home to arguably the greatest steak sandwich the world has ever seen.

We were blessed back then… we had a little shop called Wooz that was a Mecca for street cred and funky clothing. Awesome lollies called fags and big boss cigars – sadly the prudent and politically correct among us banned them and forced the Big Boss to no longer have a red tip because it gave the illusion it was real and lit, and even more bizarrely fags suddenly became know as fads for equally ridiculous reasons.

During the days when Psuedo Echo played Rocking The Rails at the Bendigo railway station I used to love having meaty and tasty Bratwurst and Debriciner’s from the glorious specialist sausage shop, down the now nonexistent laneway off the Hargreaves Mall.

My fascination for beer grew from sitting at the bar of the Rifle Brigade brewery as an 18 year old and watching the brewers work their magic behind a glass wall – only to see them suddenly re-appear at the bar pouring glasses of their finest artisan beers and waxing lyrical about the brewing process and all things malt and hops.

Tim Baxter - The Dispensary Enoteca Sadly all of these are now just memories as all of these wonderful moments of my childhood have vanished into Bendigo folklore. But one still remains. The ubiquitous Gillies Pie. It has no equal in the pie world. To me the Original Pie Shop on the roundabout corner of Hargreaves Mall and Mitchell Street is a magical place that tirelessly delivers a pie of supreme taste, consistency and value. For fewer than four bucks you can have a masterpiece of simplicity. The perfect ratio of meat to pastry, always at the quaffable temperature, and never a piece of gristle to be seen. What’s better still is that they still use the same recipe that Les Gillies and his two brothers established more than 60 years ago – using all local suppliers for their ingredients.

I’ve never understood the foodie oxymoron gourmet pie. They do the rounds for twice the price at cafes around town and offer half the simplistic enjoyment and consistency. If you’re after gourmet, then go to a restaurant and have a chef made meal, made to order. If you’re after the perfect, inexpensive, one handed take-away snack or meal – you can’t beat our own Gillies Pie. Rarely does a week go by when all my staff don’t share a few pies from Gillies corner. We might also have a snot block or two – but that’s a whole other story. ■

Issue 27 - Bendigo Magazine | 105

House of

KHONG

chinese and thai cuisine 200 HARGREAVES ST BENDIGO

TAKEAWAY, DELIVERY & RESTAURANT

03 5442 5088

Fire up your appetite!

Bendigo’s Original Steak House with its redgum chargrill & woodfired pizzas Alfresco dining in our new stunning outdoor area Private function room available

P: 03 5443 8671 Dinner Monday to Saturday 5.30pm till late Lunch Tuesday to Friday 12 pm to 2.30pm Find us on Twitter @ThewoodhouseBGO Facebook: thewoodhousebendigo E: info@thewoodhouse.com.au

chef’s choice

high

steaks Local couple Paul and Danielle Pitcher have made their long time dream of opening a their own restaurant in Bendigo a reality.

The new restaurant in Williamson Street Bendigo is all about cooking with wood and is aptly named The Woodhouse.

Photographs: Anthony Webster After 22 years in the industry including the role as head chef of the well known National Hotel and Queens Arms in Bendigo for the past seven years, passionate executive chef Paul felt it was time to do his own thing and with the support of wife Danielle and children Ethan and Harry the concept of high quality wood char – grilled steak and gourmet wood fired pizza was born. “This is something I’ve always wanted to do, I have a real belief in the meat” explains Paul. “We are using the highest quality meat as well as a lot of local produce”.

When not at The Woodhouse Paul is an avid Richmond supporter who is hoping for a more successful 2012 for the team and spends as much of his free time as possible with his young boys and wife. “I’m pretty lucky at home, Danielle is an amazing cook.

She cooks for us all at home which is just perfect after I’ve spend endless hours in the kitchen at The Woodhouse.”

Executive Chef Paul shares with us one of his favourite recipes.

MSA 5 Cape Grim Eye Fillet, woodgrilled, potato and thyme rosti, asparagus, snake beans with sautéed wild mushrooms and vincotto.

- Serves two Ingredients:

“We were thrilled when the business and building (The former Puddler Restaurant) became available. I completed work experience at the Jolly Puddler many, many years ago and had loved the place from the moment I walked in the door. It is a beautiful building and has an incredible warm feel to it. But that’s not to say we haven’t given it a little makeover, including a new coat of paint, re polished floor boards and some incredible decking in our alfresco area that will be kept toasty and warm over the winter months.”

• 500 grams Cape grim eye fillet / found at The Meat Masters at Strath Village.

The Woodhouse is located at 101 Williamson Street Bendigo and can be contacted on

• 50 grams swiss brown mushroom

(03) 5443 8671 or visit www.thewoodhouse.com.au ■

• Rosti • two medium desiree potatoes • one egg • two sprigs of thyme • salt and pepper • four asparagus spears • four snake beans • 50 grams enoki mushroom • 50 grams oyster mushroom • two knobs of butter • 20ml of vincotto originale

Method: Cut the eye fillet into two x 250 gram pieces. Heat the barbecue char grill, season steak with salt and pepper.

When the barbecue is hot enough cook the steak to your liking.

For the rosti, grate potatoes into a bowl, strain excess liquid. Mix in the egg, thyme, salt and pepper. Heat iron pan with olive oil. Divide mixture into three parts. Place in hot pan on moderate temperature cook till golden on each side.

Blanch the asparagus and snake beans until just crisp.

In a hot iron pan melt the butter. Add swiss brown mushrooms followed by the oyster mushrooms then the enoki mushrooms. Season with salt and pepper and cook till golden. Set aside.

To serve place the crisp rosti in centre of plate top it with the asparagus and eye fillet. Wrap the snake beans around the rosti. With a soup spoon place sautéed mushrooms on the eye fillet. To finish, drizzle vicotto around the plate.

Issue 27 - Bendigo Magazine | 107

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Your Silk experience is sure to be unforgettable, and we’re sure you’ll be counting down the days until your next visit, your next Silk Gift Voucher or that “special” Aveda gift!

opening hours: Monday, Wednesday, Friday: 9am–5.30pm Tuesday, Thursday: 9am–7.30pm Saturday: 9am–5.30pm Sunday: Closed 56–58 McIvor Road, Bendigo Phone: 03 5444 5554 Email: escape@silkdayspa.com.au www.silkdayspa.com.au SASI 201547:1

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tried and tested

rubbed up the right way A Hot Stone Massage provides relaxation to warm the soul.

Writer: Katarina McNeill Photographs: David Field Massage is perhaps the oldest form of hands-on healing known to humans, dating back thousands of years, with many cultures using a combination of touch, heat and cold as therapeutic tools.

Hot Stone Massage is one such therapy utilising the heating and placement of rocks – usually made from basalt, a smooth, black volcanic rock that absorbs and retains heat and is used in collaboration with massage techniques to achieve deep relaxation.

Three main cultures which have heavily influenced how modern day massage and heat therapy (thermotherapy) has evolved, are the Chinese, the native Americans and the Hawaiians, although many other cultures have used traditional healing arts incorporating the benefits of massage, heat and stones.

Having had some experience in various massage therapies in my younger days as a beauty therapist, I was really keen to experience this popular treatment and its therapeutic benefits such as the improvement of muscle inflammation and blood circulation, stress relief and the balancing of male and female energies, just to name a few.

Walking into Silk Day Spa I am greeted not only by warm, smiling staff but also a delicate uplifting fragrance floating through the air – I tell myself to remember to ask what it is so I can make MY house smell like that.

I’m led to the main sitting room where I am treated to a beautiful foot soak while I fill out a beauty wellness assessment. This assessment helps the therapist to gauge an understanding of how I am feeling and what areas on my body are currently problematic – this then allows them create a treatment specifically personalised to my needs.

After my tootsies are sufficiently soaked I am taken to the treatment room where my Fusion Hot Stone Massage begins. My skin is greeted by perfectly warmed massage oil, and wait, there’s that fragrance again!

Beautiful. I discover that it is a collaboration of Aveda essential oils concocted from my assessment – it would seem that I need some invigorating and de-stressing. I’m not surprised.

My therapist Kara, gently places the carefully heated basalt stones on specific positions

down my spine. Kara then uses these stones to manipulate key acupressure sites to warm and relax the muscles to allow for a much deeper massage.

Plunged into a level of total relaxation I am beginning to understand why this treatment surpasses a standard massage. For a long time I have always found solace in heat. I always gravitate towards a fireplace, and a hot wheat pack is always my first point of call for a headache or strained muscle.

As a final but crucial touch, a damp, warm towel is massaged along the skin to remove any excess oil while my nostrils fill with that beautiful fragrance one last time. I use the word crucial because with any deeply relaxing treatment the last thing you want is it to finish with a ‘start’. The warm towel continued to warm yet invigorate my muscles, while the scent of the oils gently brought me out of my sleepy state.

Comfortable and relaxed, I float into the sitting room once again to take a seat and enjoy a biscuit and a licorice and peppermint tea before heading back to reality. Perfection ■

Issue 27 - Bendigo Magazine | 113

HAIR LOUNGE

Hair Beauty

Phone: 5441 8188

Email: vibehair@bigpond.com

Address: 3 Sternberg Street, Bendigo

His & her hats & accessories

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55 High Street, Bendigo 3550 (3 doors from central McDonalds) Phone: 03 5441 8737 Appointment & group bookings available after hours

fashion accessories House of Harlow arrow ring $79 from Mona Lisa (Bath Lane)

Crochetta ladies hat $89 from Bendigo’s Hat Shop (High Street) Blake mens trilby $45 from Bendigo’s Hat Shop (High Street)

Jessica T warrior cuff $34.95 from Mona Lisa (Bath Lane)

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wonders

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winter

Your must have accessories to chirp you up on these chilly days.

Stylist: Katarina McNeil - Photography: David Field

Jendi natural leather gloves $59 from Bendigo’s Hat Shop (High Street)

Morgan & Taylor wrap $35 from Bendigo’s Hat Shop (High Street) Ada. G. snake leather bag $199 from Mona Lisa (Bath lane)

Sequin clutch pouch $70 from Red Door Boutique (Chancery Lane)

Square chain handbag $45 from Red Door Boutique (Chancery Lane)

Adorne brushed necklace $49 from Mona Lisa (Bath Lane)

Stray mens scarf $39.99 from Roger David (Bendigo Marketplace)

Stray fingerless gloves $29.99 from Roger David (Bendigo Marketplace)

Crochetta leopard print scarf $39 from Bendigo’s Hat Shop (High Street)

Lucette industrial boots $349 from Mona Lisa (Bath Lane)

Leather and faux fur trim gloves $59 from Bendigo’s Hat Shop (High Street) Issue 27 - Bendigo Magazine | 115

Leanne

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Narelle wears Black Rosie & Dixie Dress $129.95, Sao Paulo Vest $359.00, Susie M Necklace POA and Verge Skirt $139.95 all from Shop12 (Killians Walk) Leggings $29.95 from Brown Sugar (Killians Walk) Tony Bianco Karr Patent Heel $139.95 from Evans Shoes (Williamson Street)

Bec wears Qior Dress $89.95, Filo Scarf $19.95, Bug Necklace $12.95 and Leggings $29.95 all from Minc (Strath Village) Model’s Own Boots

Issue 27 - Bendigo Magazine | 117

Lisa wears Knit Jumper $59.95, Cape $199.95, Leggings $29.9 and Black Gloves $29.95 all from Brown Sugar (Killian’s Walk) Tony Bianco Beretta Suede Heel $149.95 from Evans Shoes (Williamson Street)

118 | Bendigo Magazine - Issue 27

Narelle wears Verge Red Coat $329.95, Black Rosie & Dixie Dress $129.95, Random Leggings with Leather $169.95 and Valeria Grossi Zafina Leather Boot $199 all from Shop12 (Killians Walk) Model’s own earrings

Issue 27 - Bendigo Magazine | 119

Bec wears Black Top $36.95, Filo Cape Top $44.95, Vuios Scarf $34.95 and leggings $29.95 all from Minc Fashion (Strath Village) Tony Bianco Karr Patent Heel $139.95 from Evans Shoes (Williamson Street)

Photographer: David Field Models: Lisa, Narelle and Bec Stylist: Katarina McNeill Stylists Assistant: Rhylee Elliott Hair: Flaunt It on McIvor Makeup: Raw Organic & Natural Beauty

120 | Bendigo Magazine - Issue 27

With a new season of stylish silhouettes, gorgeous new fabrics and on-trend colours, our Bendigo team would love the opportunity to find the perfect outfit for you.

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It’s

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Australian Rocky Horror Tribute Show

Friday June 29th 2012

Roy Orbison and the Legends of Rock Saturday August 11th 2012

Queen Tribute Show

Friday October 12th 2012

Rubber Soul Beatles Tribute

(Back by popular demand!) November 10th 2012

Back to the 70s and 80s

Christmas party show night Friday December 7th 2012

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this season

farmyard

fashion Fur, fleece and flannelette will keep you cosy and stylish this winter season.

Clare wears Museum silk tank $149, Joveeba Now & Always Leather Jacket $495, Joveeba All together cable knit skirt $189, Mesop Plain solid tights $19, Lucette Industrial Boot $349, Adorne Script Necklace $39 and Binny Boideiro Hair Bag $360 all from Mona Lisa (Bath Lane)

Issue 27 - Bendigo Magazine | 123

Clare wears Essence by Dogstar tunic $149.95, Essence by Dogstar long sleeve tee $89.95, Dolls Boutique coat $159.95 and Polka Luka flyaway necklace (Black) $45 all from Urban Corridor (Mitchell Street).

Tony Bianco jacinda heel $179.95 from Evans Shoes (Williamson Street) Hat from Bendigo Hat Shop (High Street).

Stephen wears LTB Jeans (Dark) $150, Zanerobe long sleeve tee $79.95, Crosshatch beanie (black) $19.95 and Dissident coat $199.95 all from Urban Corridor (Mitchell Street).

Rodd & Gunn Dakota street $179.95 from Evans Shoes (Williamson Street).

2012 Specialised globe bike $749 from Bendigo Cycles (Edward Street).

124 | Bendigo Magazine - Issue 27

Issue 27 - Bendigo Magazine | 125

Clare wears Talulah ‘the way of love dress’ $220 and Elliatt venus in furs jacket $150 from Red Door Boutique (Chancery Lane). Mollini joska spearmint suede $149.95 from Evans Shoes (Williamson Street) Stephen wears G-Star Raw jeans $170, Spanish Caravan t-shirt $60 and Nana Judy shirt $109.95 all from Red Door Boutique (Chancery Lane). Rodd & Gunn cohen place shoes $179.95 from Evans Shoes (Williamson Street). Hat from Bendigo Hat Shop (High Street).

126 | Bendigo Magazine - Issue 27

Clare wears Sugar Babe top $34.95, Foreverebony singlet $19.95, Pin Clove shorts $49.95 and Boston Babe black boots $79.95 all from Miss Jayz (Hargreaves Mall). Hat and gloves from Bendigo Hat Shop (High Street). 2012 specialised globe bike $749 from Bendigo Cycles (Edward Street).

Issue 27 - Bendigo Magazine | 127

Stephen wears LTB Jeans $160 from and Dissident Knit $89.95 from Urban Corridor (Mitchell Street). Rodd & Gunn Dakota street shoes $179.95 from Evans Shoes (Williamson Street)

128 | Bendigo Magazine - Issue 27

Clare wears Steele leather pania pant $399, Nicholas Lucinda shell top POA, Owl Of Eden carnival chunky necklace $269, Nicholas Candace Mongolian fur vest $580 and Nicholas loco heel $270 all from The Styling Bird (Bath Lane)

Issue 27 - Bendigo Magazine | 129

Clare wears Ginger & Smart carnival gathered waist dress $395, Grey woolen scarf POA, Ginger & Smart curio bow belt $135, Sass & Bide sunglasses $280 and Samantha Wills ring $165 all from Robe (Chancery Lane). Black Gumboots – stylists own.

Photographer: David Field Stylist: Rhylee Elliott Models: Clare and Stephen Hair: Vicki at Vibe Hair Lounge Makeup: Katarina McNeill Stylist’s assistant: Eliza Wynd Location: Watkins farm, Heathcote Thank you to Pa Trevor, David and Tracee for the wonderful location and all of your help on the day.

130 | Bendigo Magazine - Issue 27

the hottest hairdressers in town.

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brown sugar Some lucky fashionistas were given the opportunity for a sneak peek into the fabulous new fashion looks at Brown Sugar.

The season’s latest looks were on display at the customer VIP night. Customers were offered some great savings as well as goodie bags and some yummy refreshments while they shopped the evening away. â–

Kathy McPhail and Debra Aldred

Rhonda Charity and Lisa Thurwood

Brenda Miller and Paulette Thomas

clothing for city dwellers Debra Aldred and Helen Ball

Jacqui Fraser and Glenys Lewis

Merryn Parker, Haylee Kennedy, Stef Edwards and Helen Ball

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14 mitchell street bendigo | 03 5441 8330 Rose Pearson and Sandi Dixon

Veronica Grose and DanielGrose

Issue 27 - Bendigo Magazine | 133

“BUYING NOTES”

Crazy

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ianco B y n o T

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age of branding elements for Evans Shoe Store. ways allow 30% negative space from other elements. eferred text to accompany brand is Times. ver use a sans-serif face in conjunction. ways to be used with panel as part of brand. a reverse situation, a white keyline around background nel should be used.

July

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movement

colour and Enjoy the trip as we journey into light and colour Mindy wears Mossman corset top $109.95 and Nicholas abbey top $189 from The Styling Bird (Bath Lane)

Issue 27 - Bendigo Magazine | 135

Mindy wears Rachel Gilbert dexina dress $650 and Wish faux fur vest $140 all from Mona Lisa (Bath Lane)

136 | Bendigo Magazine - Issue 27

Mindy wears Millie loves Min cami $87, Cameo fortress vest $189.95 and siren deco heel $139.95 all from The Styling Bird (Bath Lane)

Issue 27 - Bendigo Magazine | 137

Mindy wears State of Georgia tutu $299 from The Styling Bird (Bath Lane)

138 | Bendigo Magazine - Issue 27

Mindy wears White verve tank $179, Nobody cult skinny jeans $189 all from Mona Lisa (Bath Lane) *Necklace stylists own

Issue 27 - Bendigo Magazine | 139

Mindy wears Alice McCall cardigan $350 and Skin by Nude ned boots $290 all from Mona Lisa (Bath Lane) Photographer: Terri Basten Photographers Assistant: Bec Model: Mindy Makeup: Mindy Stylist/Hair: Katarina McNeill

140 | Bendigo Magazine - Issue 27

photo opportunity

Isabelle Dole, Ava Dole, Kiana Taylor and Jazmine Dole

Alex Grey Looney and Ian Grey

bg’s pools and spas Andrew Rimington and George Hargreaves Dylan Kilcullen and Harrison Boyd

Kiana Taylor and Ambah OBrien

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The team at BG’s Pools and Spas recently held an open day sale to ensure locals had the opportunity to snap up a bargain in the way of a pool or spa.

3BO held a live broadcast of the event which included a jumping castle, face painting, sausage sizzle, a swim up spa for guests to test out and much more. BG’s pools and spas are your one stop shop for all your pool and spa needs. ■

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photo opportunity

Kale Packer, Callum Pawsey and Jenna Elliott

Chelsey Pawsey and Jessica Pawsey

bounce John Stringer and Donna Stringer

Tara Carrington and Todd Carrington

Donna Stringer, Jenny Wallace and Dane Sheppard

DJ Havana Brown

Scott Mitchell, Jessica Pawsey and Michelle

In conjunction with the Golden Mile Raceday at the Bendigo Jockey Club DJ Havana Brown headlined the Bounce Music Festival.

The music started at 1pm with a full day of great tunes from some of Melbourne and Bendigo’s most renowned DJ’s including DJ Havana Brown, John Course and Helena bouncing out the massive tunes as the sun set over the race course.

Congratulations to all involved for a wonderfully run event. ■

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Jorja and Indianna Dellavedova aged 3 and 7 years

cutest kids

Photography by Stacey Castle Photography

Indi Hart Long aged 7 days

warmers winter

Photography by Ilona Nelson

These cute little faces and smiles are sure to bring inner warmth on even the coldest winter day.

If you have an adorable little one, we would love to hear from you. Please email your professionally-taken high-resolution images to: comps@bendigomagazine.com for publication in our next issue.

Stella Campbell aged 17 months Photography

by My Little Eye Photography

Lacey Maree Ev ens Photography by

aged 3 months

SJ Photography

Issue 27 - Bendigo Magazine | 145

A unique childrens store with Bendigo's best selection of Schleich figures & accessories.

Mr Good Times SHOP 18 FOUNTAIN COURT BENDIGO (enter via Bath Lane) - 03 5442 1393

Creative toys & gifts for all ages • Free gift wrapping available.

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Providing affordable, quality Christian education within a disciplined and caring environment.

Information Packs are available by contacting the college office and tours are available upon appointment.

91 Creek Street, Bendigo 3550 Ph: 5442 1722 info@creekstreet.vic.edu.au www.creekstreet.vic.edu.au

child’s play Our cool kids rug up and hang out in one of Bendigo’s funky spaces.

Rocky wears Oobi hank sweatshirt $39.95, Oobi beans skinny jeans $59.95 and Oobi christoper duffle coat $89.95 all from Mr Goodtimes (Bath Lane)

Issue 27 - Bendigo Magazine | 147

Tyler wears Fox & Finch pants $57.95, Fox & Finch long sleeve $27.95, Fox & Finch cardi $59.95 and Red Bootie Jo sneakers $79.95 all from Twinkletoes Kidswear (Queen Street)

148 | Bendigo Magazine - Issue 27

Jorja wears Oobi Minnie pinafore $39.95, Oobi Little Red Riding cape $129, Oobi ruffle collar long sleeve $39.95 all from Mr Goodtimes (Bath Lane)

Issue 27 - Bendigo Magazine | 149

Photographer: David Field Stylist: Katarina McNeill Models: Tyler, Jorja, Jaime and Rocky Location: T’hooft (Lyttleton Terrace)

Jaime wears Fred Bare lace dress $79.95, Mini Treasure Kids flower hat $49.95, Fred Bare fur vest $75.95 and Red Bootie Remy boot $119.95 all from Twinkletoes Kidswear (Queen Street)

150 | Bendigo Magazine - Issue 27

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mum says

tween dreams Life through the eyes of my children is a rose-coloured kaleidoscope of interesting patterns and phenomenon.

Writer: Kylie Freer - Photographs: Anthony Webster Yet, sometimes the world can feel black and white, without any grey areas in-between; something either is, or it isn’t. Oh, to live in a child’s world of colourful, innocent and geometrically designed generalisations and idealism.

If my children hadn’t generalised that dessert was simply something you liked more than dinner, then they wouldn’t request pumpkin soup instead of custard after a Sunday roast.

Furthermore, if idealism and innocence were lost, it would mean all those children who dream of being footballers, basketballers, adventurers, dancers, singers and actors would never hold such high hopes. All the encouragement and motivation they need lies in the rose-coloured truth that if someone else can do it, then so can they.

They know the future is theirs for the taking as clearly as they know that Issy loves Harry, but Harry loves football (and Gemma).

As my daughter recently explained, children’s futures are mapped out, “I’ve only got Grade 2, Grade 3, Grade 4, Grade 5 and Grade 6 and then I’m in secondary school. That’s five years.” Technically, it is six years, but it is fair

to say that I nearly choked on my dinner; it was like dining with the snake that forgot to hibernate this winter. Five years is a life-time in kid-speak; yet not so long in a parent’s world. In a child’s mind, growing older equates to getting better and growing up.

She tactfully reminded me of this recently when a top I tried on was too big, “That’s why you go to the gym; so you can grow big and strong and grow into it.” I didn’t have the heart to explain.

In five years where will we all be? Although I might be apprehensive about the impending ‘tweens’ with its pubescent tantrums, crushes and broken hearts, some of my friends will have children planning for schoolies. For the moment though, while I lament having to listen to the sounds of Giggle and Hoot, I take comfort in the fact there’s always someone worse off than me.

That someone is probably being forced to listen to One Direction and wished they hadn’t googled the meaning of LMFAO. Their mornings are full of “Which socks are cooler, Mum?” and “Can you not wrap my lunch like that?!” The evenings sing to the

tune of, “But Dad it’s not that short!” and “It’s not fair! James is allowed to go!” It’s ironic that the déjà vu feeling we all get from the moment our kids start talking back, is dark recognition that we are turning into our own parents. We have been there before; it’s just that our kids don’t believe us.

We worry on their behalf about the increased pressure to succeed and being small fish entering bigger ponds. By the same token, we also enjoy watching them grow into independent and mature young people stepping forward into the opportunities and experiences that come their way. While they step up, it’s tough for us to step back into the shadows. There is a lot of truth in the French proverb that says a baby is an angel whose wings decrease as his legs increase. While we wish we had a crystal ball so that we can redirect them when they need it, strangely enough, a lot of what we worry about for them is generally what we remember enjoying about our own younger years. It is one thing to ponder the future, but the question is, will I still be this philosophical when my own kids get there? ■

Issue 27 - Bendigo Magazine | 153

Amelia Bryan,Trevor Birks and Renee Considine

Hayley Coates and Jacqui Coates

groovin the moo For the fourth year running the Prince of Wales Showgrounds was packed to capacity with music lovers who were ready to groove.

Ben Cameron and Kate Knight

This years line up included former Australian Idol contestant Matt Corby, man of the moment DJ 360 as well as other big name acts The Kaiser Chiefs, Kimbra, City and Colour, Big Scary and Public Enemy.

For more information on the Groovin the Moo festival visit www.gtm.net.au ■ Nicole Birks and Matt Corby

mothers day classic Maree Edwards, MP welcomed a record crowd of 1,700 runners and walkers to the fourth Bendigo Mother’s Day Classic on Sunday, May 13.

Darcy, Paul and Emily Gray

Dannielle Sexton and Sandy Gaffee

Sam and Gillian Allen

Alicia and Oliver Jacobs

Chris Jones & Hayley Wilson

Many of the participants donned their favourite pink outfit for the occasion. The event is held in 53 locations around Australia and local organisers were delighted with the $30,000 raised by the Bendigo event for the National Breast Cancer Foundation.■ Kate Downing and Rosie Harrington-Barker

154 | Bendigo Magazine - Issue 27

Geoff Graham

dad says

it’s later than you think Where did all that time go?

Writer: Chris DeAraugo Photographs: Anthony Webster I remember reading about legendary football coach John Kennedy’s address to a group of footballers in their mid 20s. I was also in my mid 20s at the time. His main message was along the lines of “It’s later than you think.

Before you know it your football career will be over and you’ll wonder where it went.”

He also included the line “And you better make sure you have no regrets about what you didn’t do.”

I recall thinking at the time what a strange thing to say. “Later than you think?” I had plenty of time and knew exactly what was going on and surely these footballers would as well. But something clicked and told me this old guy was on to something.

Isn’t it funny to look back now from the perspective of 30 years down the track and the first thing I realise is “he was right!”

And where did all that time go? Did those footballers achieve their dreams or at least fulfil their obligations to their talent or did many of them waste it and now sit full of regrets and bitterness? Or even worse, am I doing all I can?

Hopefully, when we look back there are fewer regrets and more smiles or grins about what we have done or set out to do. One thing we’ll all notice is how much we’ve changed, inside and out. Our experiences and influences change us and they broaden our wisdom and enable us to be more rounded. And I mean rounded emotionally, not physically.

Here’s a question. As we change and grow, how much of that younger person remains as we grow and develop?

I have this great old Polaroid photo taken of me playing my first electric guitar in the backyard at mum and dad’s as a 15 year old. Replicating that photo today you notice quite a bit has changed. And not only to the backyard. I ask “who is that thin young aspiring rock star with hair and tight flare jeans and did he have any idea of what time it was on the “later than you think” clock?

Yet looking at the old photo I wonder how much of that 15-year-old boy remains inside this 55-year-old man? In my case, I hope he is still driving most of me and helping me

shape my view of the world today. The guitar player is still there – which is a good thing, and he’s still wearing jeans, though not tight flares and I hope the same positive thinking “world is a good place” young boy is still inside me.

And that’s what really counts I suppose – the inside. The fountain of youth doesn’t exist so the only thing we can work on is making sure the inside bits don’t age and tarnish.

Staying positive and thinking about what’s over the next hill as opposed to what was behind you is one way to keep the inside alive.

It’s a bit like those that deliver the “back in my day” lines, or “when I was important” statements. I always think that maybe they’re living in the past and not the moment and looking to their future. And most times the moment is a pretty good place to be. If you

Chris in his younger day s in the same backyard.

don’t live for the moments you’re probably missing some real good stuff.

One thing I do know is that time flies by pretty fast and we only get the one chance of making the most of the time we are given.

Grab an old photo of yourself, preferably one where you’re smiling and make sure some of that youthful you is still playing a big part of the today you. And young people always live for the moment. So should we all. And remember; don’t let it be later than you think. ■

Issue 27 - Bendigo Magazine | 155

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a man’s word

This image has been digitally enhanced.

hair today, gone tomorrow When is it time to wave the flag and surrender to the enivitable?

Writer: Ash McAuliffe - Photographs: Anthony Webster Something that my wife said to me today began a chain reaction of thoughts and internal discussions that many men have faced, or will face at some point in their lives. To put this in perspective and give some context to the conversation, my wife thinks that I spend too much on getting my hair done because I generally have short hair, and I’m a man, so haircuts should be cheap and simple, in stark contrast to her, who needs to take a full day off and organise a re-draw on the mortgage in order to have her hair done.

What she doesn’t understand is that I like having my hair done by the same person, and I like it when they know that if it’s a morning appointment then I like a skinny cap and if it’s an afternoon appointment then something more refreshing is in order. I don’t mind the scalp massage either. More importantly though, I like it that the person who cuts my hair, knows to cover up my ‘car-parks’ and not make a big deal out of it. Car-parks for the uninitiated are the bits either side of my forehead where there used to be hair.

On this particular day, I used a different hairdresser who said to me, “we need to leave these bits long, or cut them really short”. I asked why, and I’m not sure that I was ready for frankness of the response “because you’ve got a receding hair-line.

You need to decide if you want to try and cover it up or if you’re going to take it like a man and run with it”. Chilling words indeed.

Now that you know the background, it’s time to hear what my wife said that sent my world into a spin. I had just returned from the above-mentioned hairdresser, and my wife pipes up with “maybe we should just get you some clippers, that way you can just give yourself a number two or number three at home.”

The realisation washed over me like a tidal wave… my wife thinks that it’s time for me to wave the white flag and surrender to the inevitable eventuality that I am going bald, so should I or shouldn’t I? When should a man wave the white flag? And on whose advice should that decision be made?

We have all seen a someone, usually a guy, that is obviously and unequivocally losing his hair, however has decided that he can fool the general public into thinking that he is not losing his hair, or pull the ‘rug’ over their eyes as it were, and there are a variety of avenues for a man to go down when he seeks to deceive in this regard.

The initial and easiest method is tried and true… the comb-over. It can be as simple as what my hair care professional does (quite well I might add), which is to leave some of the hair a bit longer and styled such that the exposed scalp is covered. Seems simple enough, but oh so many guys seem to get it wrong… too little hair, too much scalp is the problem most of the time. I used to work with a guy that paid an incredible amount of attention to his appearance and was always

impeccably presented, yet had a comb over that made most people giggle, chuckle, chortle or even let out the odd guffaw.

Surely he knew that everyone could see through the five or six hairs that were on top of his head, but still persisted with the comb over. Should he wave the flag?

The other option is going for a rug, but it is very hard to get a good one.. or I suppose it is because we only really notice the bad ones. The number of rug gags that have been in the movies and TV shows, most of them involving Chevy Chase and some roadkill, makes getting a rug a very hard decision.

Quite frankly I’d rather pull every last hair out one by one than go for the rug. I once (after a frothy or two) accused a guy of wearing a rug when it was actually his own hair. He didn’t think it was as funny as I did.

Opting for plugs is another avenue that the folically challenged can explore, but in my experience, in the early stages it can look like someone has taken a few clumps of hair and stapled them to the guy’s head. I can assure you that even other bald guys will get a laugh out of that. Contrary to Warnie’s ‘yeah yeah’ appearances on TV, it’s not a solution that I would be keen to use.

The answer is simple guys, if you find yourself as the butt of your mates bald gags or if your wife buys you a pair of clippers for your birthday then it might be time to wave the flag and embrace the inevitable. The only question is, number two or number three? ■

Issue 27 - Bendigo Magazine | 157

feature bride

chloe & kevin

probert Photographs: Katherine Davis Photography

Our day was centered around family. All of our immediate families were involved in the ceremony which was very important to us – my Mum gave me away, Kevin’s mum walked our two year old daughter Emme down the aisle, Kevin’s Dad signed the register and our brothers and sisters were in the bridal party or performed readings.

My dress was amazing – I felt like a true princess.

It was a sweetheart neckline bodice with satin belt around the waistline. The belt had hand sewn glass beads on it. The bottom of the dress was made up of six layers of tulle and created a beautiful princess effect.

Our ceremony was held in the courtyard at the Bendigo Pottery on February 18, 2012. We loved the old brickwork and rustic feel of the venue and fell in love with it the moment we went out to look at it.

158 | Bendigo Magazine - Issue 27

After we performed our vows, we made a ‘special promise’ to our daughter Emme, vowing that no matter how old she was or where life took her we would always be there for her – we then presented her with a bangle to represent that promise and the special day for our family.

Our bouquets were made of silk hydrangeas, in cream, lime green and deep purple with mine incorporating four mini photo frames hanging from the stems, in them were photos of Kevin’s two nanas and my nana and pa – all of which could not be there. Our parent’s corsages were in cream and lime green to match Kevin and I, while the rest were green and purple.

Emme carried a cute little purple tin pail with hydrangeas in it.

Music throughout the day and night was a very important detail in our preparations – my bridesmaids, pageboys and flower girl walked down the isle to Superhuman by Chris Brown

and I walked down to She’s the One by Robbie Williams.

After the ceremony was finished and while we were off having photos taken we asked Kevin’s cousins, a Mildura based Duo, to sing and play music while guests relaxed in the courtyard while being served canapés and drinks.

We made a lot of personal touches to our day, as basketball is a big art of our lives with Kevin playing for the Bendigo Braves he and his sister Bekki handmade our wishing well – a basketball complete with backboard and ring. Alongside this was the wedding gift I gave Kevin, a pair of personalised Nike ID shoes complete in our wedding colours, our initials and date on them.

On the other side were individually framed photos of each of our parents and grandparents on their wedding day.

- Chloe

Issue 27 - Bendigo Magazine | 159

VR1345645

Bendigo’s most unique, private venue, offering the total package Weddings Functions Special Occasions For further information contact Jenny Rawiller 5448 4209 or 0432 417 867 j.rawiller@bendigo.countryracing.com.au Bendigo Jockey Club, Heinz Street, White Hills

local brides Emmy Waldron and Luke Mulholland Married November 12, 2011 Ceremony and reception at Campaspe House in Woodend Photography – Corey Wright Photography

love is

in the air

Our local newlyweds share with us an image of their special day.

Ingrid Henderson and Justin Condely

Larissa and Ritchy Younger Married February 4, 2012 Ceremony and reception at Big Hill Winery Photography – Katherine Davis Photography

Rebecca Taylor and Alastair Pata Married January 7, 2012

Married October 7, 2011

Ceremony at Forest Street Uniting Church

Ceremony at the Sacred Heart Cathedral

Photography – Katherine Davis Photography

Reception at Pratty’s Patch

Reception at the All Seasons Conservatory Photography – Leah Ladson Photography

161

feature bride

stevenson tara & scott Photographs: Sarah J Photography

Scott owns the Basement Bar and a friend and I went there a few times and really liked the place. I got to know Scott when he was working behind the bar, and became friends.

I had always thought that Scott looked familiar to me but I wasn’t sure why. After about nine months, after our first kiss, we started going out. He told everyone that after our first kiss he knew I was the girl he was going to marry.

We went out for lunch to Pratty’s Patch with Scott’s brother and sister in law, and I could see that Scott was nervous. I was wondering where he had gone when we were leaving after lunch, and when I walked out the door I saw a limousine parked in front of the restaurant, Scott then appeared and got down on one knee which was very romantic and asked me to marry him. The limousine then took us on a winery tour of Bendigo, and finished up dropping us at my parents’ house to tell them the good news

162 | Bendigo Magazine - Issue 26

The dress I wore on our wedding day is an Alannah Hill original vintage inspired tea length frock in ivory, with a tight bodice and fuller skirt with cut out flower detail. It was called ‘It’s Her Birthday’ frock. I had looked at quite a few wedding dresses, but was a bit un-inspired with the regular common designs. I was out shopping one morning in Melbourne, and wandered into Alannah Hill. There I spotted ‘the one.’ It is very girly, unique and very ‘me’ in style.

Our ceremony and reception was held at the Sutton Grange Winery on December 10, 2011 with the most memorable moment on our wedding day being when Scott got up to sing with the band McAlpines Fusiliers and sang Mary Mac to me, an old irish wedding song. It was also great when my dad performed some songs as well.

My sister in law Karina from Darwin was our celebrant, and she did a wonderful job. Most of our immediate family members had a job

in the wedding. My sister was a bridesmaid and my brother was my “bridesman.” Scott’s brother was best man and my other brother did the filming. Scott’s cousin from Flowers of Canterbury in Melbourne did our flowers, and my aunty made the cake. Most of our wedding decorations and our wedding favours were hand made by my parents and I, and were christmas decorations, as our wedding was close to Christmas. I hand made all the invitations also. The hand made touches added to our folksy outdoor theme of the wedding.

We have our big main honeymoon to France planned to coincide with my 30th birthday in July this year. We went away after the wedding to South Australia and stayed at the beach in Glenelg and the Barossa Valley.

- TARA

Issue 27 - Bendigo Magazine | 163

minimalist design, maximum heat

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Stovax Riva Studio wood burning fires capture a fire’s beauty and power in a sleek, understated design. its contemporary lines are matched by technically advanced cleanburn combustion systems to create exceptional heat and Stovax Riva Studio wood burning capture beauty and power majestic flame-pictures, while the airwashfires airflow ensuresa fire’s a clean window. two sizes of freestanding model are with three* design. in-built fire complete with lines stylish frame options. to view the Riva Studio in aavailable, sleek, along understated itssizes contemporary are matched Range contact the home heating specialists at Castworks today (03) 9354 4666 or visit www.castworks.com.au

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h o m e

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on site

excitement building Overseeing an exciting development by the name of Evergreen Waters in Bendigo, Madisson and Simonds Developments general manager James Hanley also shares a passion for health and fitness and his growing family.

Photographs: David Field

Did you always plan to go into the new home business?

No not really. It was something that just evolved naturally over the years and an industry I am so happy to be a part of. The industry is continually adapting and always really challenging and I get to meet some really great people.

How and when did you get started? Who did you work for?

I was originally in the metal working industry, which was very small, and opportunity for growth limited – this inspired a shift in career direction for me. I was attracted to Simonds Homes because they were doing it better than anyone else in the industry in regards to finance and packaging for first homeowners in particular. I started with Simonds Homes in 2001 in Melbourne in the finance area of the company during the original first homeowners grant boom. I then moved to Bendigo in 2005 as a sales consultant for Simonds in Bendigo.

After a couple of years I left Simonds to gain some management experience in the building industry and I was fortunate enough to return to Simonds as regional manager at the end of 2007 running the northern country business for Simonds. I then made the move to my current position as the general manager of Maddison in June 2011.

Madisson is the project and development arm of Simonds, working predominately in the development of townhouses, retirement villages, apartment buildings and land development.

What are the hours like?

I probably work around 50-55 hours per

week so it’s a very solid week’s work.

What are the trends you have seen take off during your career? Which ones do you think have had their day? Which ones do you predict will take off?

Back in 2001, 100 per cent finance for a newly built home really took off. This trend gave people earning reasonable money an achievable way to get into the new home market earlier than what they could have in the past. It was a really exciting time and somewhat of a ‘boom’ in our industry.

I really disliked the period we went through a few years ago with the ‘smokes and mirrors’ type of promotions for new homes. The way builders were going about their marketing became out of control to a point with some very extravagant marketing campaigns that were unrealistic and often the client was left disappointed. There was an incredible amount of competition between builders in the marketplace and everyone was trying to outdo each other. There is so much more transparency these days in the way that things are marketed in the building industry which I’m delighted about. The product is now packaged with an all-inclusive price including the site cost. Five years ago the client didn’t know what the final price was going to be. You now know everything up front which is a great trend to have really taken off recently.

and it was a really successful project for us as a business. The people that secured the property have done really well financially with the development appreciating in value.

I have also loved being involved with Evergreen Waters. The new display village is opening in August and new landscaping to rejuvenate the creek will further enhance how great that estate is going to be.

What advice would you give to a budding youngster who wants to get into your industry?

Get involved in the business up front in a sales role. Work the weekends. Understand who the clients are and what they are looking to build. Those successful in management have often come from the sales roles as you can develop more empathy and understanding for the client and what they are looking to achieve in sales.

When you are not working how do you spend your time?

Tell us about your favourite job.

Most of my time is spent with my children.

I have five boys and one girl so things are pretty busy in our household. I’m really involved with their sports and because Evergreen Waters is on that side of town the kids go to Eaglehawk schools and they play footy and cricket for Eaglehawk. We are very much a sporting family and many hours are spent running the kids too and from sport – I love getting involved in it.

I was really proud of a 16-unit development when I was at Simonds in Park Terrace in Kangaroo Flat. We went through the planning, design, the sales and the delivery of the product to the buyer. I fostered a really good relationship with the developer

I like to keep fit and will usually head to the gym, go for a run or a bike ride. We love eating out as a family and I particularly enjoy LaPiazza or the Rifle for a more laid back meal. ■

At the end of the day how does James Hanley relax?

Issue 27 - Bendigo Magazine | 165

home solutions

retreat

winter

Transform your bedroom into a warm, comforting retreat this winter with some colour, such as earthy browns, touches of black and bold pieces of red. Create this warmth in your home and turn your bedroom into a haven by sourcing product from some of our local retailers.

Photographs: David Field

Dennis Family display home, Myrtle Road Epsom.

166 | Bendigo Magazine - Issue 27

Black vase $99 from Oliver Birch (Bath Lane)

Doona cover and cushions POA from Snooze (Mitchell Street)

Lakeland red cushion $110 from Oliver Birch (Bath Lane)

Pure Homewares lamp $160 from Nest Egg (Strath Village)

Madison stripe cushion $44.95 from Oliver Birch (Bath Lane) Silver frame $16.95 from Oliver Birch (Bath Lane)

Pure Homewares silver vase $30 from Nest Egg (Strath Village)

Black vase $99 from Oliver Birch (Bath Lane)

Penny Lane bedside table $879 from Snooze (Mitchell Street)

Red vase $34.95 from Oliver Birch (Bath Lane)

Issue 27 - Bendigo Magazine | 167

JUST I N C A R R LANDSCAPE CONSTRUCTIONS

design, supply & install 0411143 097 - justin-carr@hotmail.com

Experience pleasure before business in the new Passat. With the latest Volkswagen quality, style and technology the new Passat sets the benchmark for German engineering excellence. Visit Symes Motors and book a test drive today.

Your Local Volkswagen Dealer

Symes Motors

185-197 High Street, Bendigo Ph: 5442 3111 - LMCT 1140

Sofia Cheng, Nadia Cheng and Aaron Cheng

Annette Reid and Monique Reid

a special morning Kennington Primary School recently held a Grandparents and Special Friends morning.

Charlie Smith and Jan Smith

Claire Hale and Aaron Hall

Maggie Gilmore and Cheryle Gilmore

Grandparents and Special Friends were invited along to the prep rooms to take part in a morning consisting of fun activities, colouring and pasting with the students. A great time was had by all and a welcome opportunity to spend time in the school environment as well as meeting with others within the local community. â– Rocky Binks and Maggie Hanson

bendigo tourism

Val Fodor, Jonty Fodor and Marilyn McKenzie

Marilyn Bell, Helen Bennett and Geoff Michell

Chris Laubsch and Lynn Hyland

Members of Bendigo Tourism were invited to a private viewing of the Grace Kelly: Stye Icon exhibition at the Bendigo Art Gallery in May. Grace Blakemore and Randal lBlakemore

Joan McCulloch and Deb Bartels

Maria Harrison and Cindi Andrews

After guests viewed the exhibition the new Bendigo and Heathcote Official Visitor Guide as well as the Bendigo Dining and Shopping Guide were launched. You can find a copy of the Dining and Shopping Guide attached to this issue of Bendigo Magazine.

For more information on Bendigo Tourism visit www. bendigotourism.com â– Sue Gentry and Kim Buckel

170 | Bendigo Magazine - Issue 27

Tracey Boag, Jessica Kerschbaumer, Coral McKay and Sheridan Kerschbaumer

tech head

whyPad? With the release of the iPad 3 recently, it’s hard to ignore the impact the ‘revolutionary’ device has had on the world.

Since the first generation iPad debuted in 2010, the iPad has come a long way. The newest version boasts a better than HD display and a 5MP camera. But the iPad has its sceptics, myself included. If I’ve got a

smartphone and a laptop, what possible use could I have for an iPad? I went in search for an answer, and found three really good uses for it – that may have just tipped me over the edge to buy.

Jayden Edwards - Tech Head

Reading The new iPad comes into its own when reading and browsing digital magazines and books. With the iPad’s newsstand application, you’ll have access to thousands of books, magazines and newspapers at a fraction of the cost of a hard copy. Some of the bigger publishers have taken real advantage of the digital format, adding animations, videos, links and a whole lot of fancy extras that the hard copy simply can’t do. Plus, the iPad will let you know the second the newest edition is available.

Your TV’s new best friend Any mother with a five year old and an iPad will tell you how easy it is to download music and movies on the thing, and with a bunch of add-ons and gadgets out there, you can push them straight onto your TV at HD quality, while still having a portable media device. An apple TV device (rrp. $109) is the easy and wireless way to do it, but there’s a bunch of other options out there. You can even turn your iPad into you TV remote with many newer model TV’s releasing iPad remote apps.

Photos and Video That big bright screen makes the iPad perfect for viewing photos, and that five-megapixel camera is pretty handy for taking them too. Forget dragging out the photo albums, it’s all there on the coffee table, and if that screen isn’t big enough, you can push it all on your TV as well. There are plenty of very handy apps out there for editing and touching up your photos too, including the Adobe Photoshop app. That camera also takes 1080p HD video that look pretty amazing on the iPad itself, and even better on your 1080p HD TV. If you want to get really clever, there are even video editing apps like iMovie for spit-shining those home movies.

iPad images courtesy of Telstra

Issue 27 - Bendigo Magazine | 171

new business

open for business A selection of impressive new businesses have opened their doors in our area, from organic and natural beauty to event management and everything in between.

Raw Taryn Fitzpatrick is delighted to open Raw Organic & Natural Beauty in Bendigo. Raw uses product that is certified organic, cruelty free, chemical free and environmentally friendly and Australian made and owned. Raw offers facials, massage, all natural waxing, special occasion make up using the Inika range, tinting, Eco spray tan and invites both men and women to indulge in the Raw experience.

Raw organic & natural beauty is located at 43-45 High Street Bendigo and can be contacted on (03) 5443 7566.

style and sophistication Stride Events is a boutique furniture, structure and decorative items company that services both country Victoria and the Metropolitan area. They specialise in HTS Hocker Structures – the world’s best marquees; and innovative, stylish and latest trend furniture.

Stride Events is a unique event company providing high-end products coupled with unbeatable service standards. The team at Stride Events has a wealth of experience in both the hire and theming industry but also a strong base in the hospitality industry, enabling them to provide their customers with an end-toend solution.

Stride Events offers a wide range of services and products to offer a premium level of finish to your event.

The team at Stride can theme your event, with interesting and sophisticated elements, to captivate your guests throughout the event. From tea light candles, glass hanging baubles to full centrepiece design and implementation, the team at Stride Events has the passion and flair to create an event true to your individuality.

For more information contact the Stride Events team on 1300 STRIDE (1300 787 433) or visit www.strideevents.com.au

172 | Bendigo Magazine - Issue 27

new business BioSignature Modulation Lana Chapman and Larissa Watt are back in Bendigo and changing peoples’ lives. The girls and their business, Assassin Personal Training are consulting Bendigonians on lifestyle changes to create Better Health and Better Physiques. If you have trouble losing weight, building muscle, IBS-like symptoms or want relief from pain and inflammation, this is something you should look into. Jools For Jim have hosted the girls since March as they’ve been working on making Bendigo people beautiful from the Inside Out. Using their combined 15 years of experience in the Fitness Industry, along with BioSignature Modulation – a world renowned bodyfat analysis system – enables them to pinpoint your individual priorities to work on to get you a result with or without the gym.

Their clients’ results include; • reduced muscle and joint pain • decreased body fat - quickly • reduced bloating, flatulence and IBS symptoms • increased energy and excitement for life • building muscle faster • reduced stress and improved mental clarity Whether your desired result be for aesthetics or improved health, pay The Girls a visit – first consult is FREE. For more information call Lana, 0420 642 515 or Larissa, 0424 312 576, or visit www.assassinpt.com.au/services/ nutritionalsupport.

Fox and Associates Fox and Associates solicitors has opened an office at 328 Lyttleton Terrace, Bendigo. The firm’s principal solicitor Jenny Fox has 20 years’ experience in business law and commercial litigation and is excited to offer her services to those living in Bendigo. Fox and Associates is a small boutique commercial law firm that will not attempt to take away business from local firms, but instead compete with Melbourne law firms in relation to the specialist commercial needs of local business. Fox and Associates pride themselves on their technical excellence and commercial insight and the ability to take complex legal questions and give answers in plain English. It’s big city firm experience combined with local knowledge and a down-to-earth country approach.

Services include – business law advice, contracts, intellectual property, commercial litigation, telecommunications and technology law, unfair contracts and employment law.

For more information visit Fox and Associates located at 328 Lyttleton Terrace Bendigo or contact them on (03) 4410 0018.

Issue 27 - Bendigo Magazine | 173

real property

Nick Mawby, Rod Henshaw, Trevor Borg and Danny Berriman

Brad Ead and Brad King

What tax benefits are available and what should you look out for in relation to business and investment?

Guest speaker Rod Henshaw from the ATO was on hand at the La Trobe University Visual Arts Centre to provide information to guests on guidance and rules relating to properties including first home saver accounts, rental properties, business property and ATO compliance activity and superannuation.

Alastair Greenall and Paul Vlaeminck

Jacob Lea, Luke Millard and Mark Brayshaw

AFS Chartered Accountants are located at 61-65 Bull Street and can be contacted on (03) 5443 0344 ■ Jenny Fogarty, Wendy Scott and John Adams

Steve Carter and Rick Dungey

Bendigo Animal Hospital We are more than your pet’s hospital. We are their General Practitioner, Dentist, Surgeon, Pharmacist, Paediatrician, Radiologist, Nutritionist, Intensive Care Team, Pet Store, Animal Advice Centre, Emergency Centre & After Hours Team.

Opening HOurS: Monday - Friday: 8.00am – 7.00pm Saturday: 8.30am – 4.00pm Sunday: 10.00am – 11.00am

Veterinary Practice – Companion Animals • • • •

Vaccinations Consultations De-Sexing Microchipping

• • • •

Dentals Grooming Puppy School Pet Food & Merchandising

Phone (03) 5443 3322 for an appointment.

294 Napier Street Bendigo – (opposite Lake Weeroona) – EASY PARKING

travelogue

great heights For an uplifting travel experience – try Tibet. Not only will you be physically transported to the roof of the world, chances are you will be spiritually uplifted as well.

Writer and Photographer: Vicki Harrington

On my 2011 trip to Tibet I discovered an enchanting mix of mountains, monasteries, monks and myths. It’s a place where visitors can’t avoid getting caught up in the politics and religious zeal of the country – it is what Tibet is all about.

Travel in Tibet is not possible without an accompanying Tibetan guide supplied by a local travel agency. Our guide, Tashi, was middle-aged, English-speaking and would have been a monk if he’d had the choice.

Needless to say, he was very informative about every aspect of Tibetan Buddhism and not a fan of the Chinese military regime. The Chinese presence is never far from sight with groups of sentries patrolling the streets and rooftops of the old quarter of Lhasa day and night.

Still reeling from the Cultural Revolution of 1950, older generation Tibetans grimly hang onto their cultural identity with an aweinspiring stamina. Religion is ingrained in every Tibetan’s way of life.

The majority live in pastoral villages spread throughout grasslands along the rivers where they graze their yaks and sheep and grow barley.

Others live a nomadic life dwelling in heavy woven yak-hair tents, grazing and moving their yak herds throughout the mountains according to the seasons.

Tibetans survive on a diet of tsampa and yak

butter tea. Tsampa is roasted barley ground to a fine flour and mixed by hand with yak butter tea to form a porridge consistency for breakfast and a thicker doughy concoction for other meals.

We were encouraged to taste a typical meal but few found it appetising. The yak butter tea tasted like a salty, rancid stew of smelly socks and the tsampa is hard yakka on the digestive system.

Tashi explained the Tibetan people are in continual pursuit of nirvana, the final goal of Buddhism which is perfect peace, free from craving, anger and other afflicting states.

They can be seen daily making kora, a type of pilgrimage in the Buddhist tradition performed by making a clockwise circumambulation around a temple or sacred site.

Most will complete kora daily, twirling their prayer wheels, chanting a mantra, counting the beads on their mala (rosary beads) and leaving donations of money or yak butter or oil for the lamps in their wake while others repeatedly prostrate themselves on the ground in their quest for peace and forgiveness.

We joined the rosy-cheeked women with their long black plaits and men sheltering children under their yak leather cloaks in kora at several sacred sites including the Jokhang temple and the mountain-top

Issue 27 - Bendigo Magazine | 175

monastery of Ganden.

The Potala Palace is the main attraction of Lhasa. It’s huge and dominates the skyline atop a rocky hill in the heart of the city. Built in the seventh century and later expanded by the fifth Dalai Lama, there are 350 steps to the entrance followed by numerous smaller staircases to the 1000 rooms inside, covering about 130,000 square metres.

First and foremost the residence of the Dalai Lama and his entourage, it was also the seat of Tibetan government as the Dalai Lama is the both political and spiritual leader.

Fortunately it was not badly damaged by the invading Chinese and all the chapels and artifacts are well-preserved.

Tourist groups are limited to one hour to explore the whole building so Tashi talked non-stop, explaining in great detail the tombs of past Dalai Lamas and various chapels. I can still smell the hundreds of yak butter lamps burning throughout the amazing structure.

Tibetans hang colourful prayer flags in mountain passes or summits in the belief the flags will carry the prayers written on them to all beings and become a part of the universe as the colours fade. Blue, white, red, green and yellow, representing the sky, air, fire, water, and earth, flirt in the windy skies and are an intrinsic part of the landscape adding bursts of colour in the otherwise brown vista of rocky mountains and deep valleys dotted with turqouise blue lakes and white capped mountains in the background.

No trip to Tibet is complete without the onerous journey to Everest Base Camp. After

176 | Bendigo Magazine - Issue 27

several days driving and several monastery visits along the Friendship Highway from Lhasa, a rough four-wheel drive road spirals its way to Rongphu Monastery, the world’s highest at 4980 metres.

Past the monastery, a nomad yak-tent camp lining both sides of the road in the stony valley was our hotel for the night.

From here it was a four-kilometre hike to the 5200 metre-high Base Camp and although the road only rises about 200 metres, most of us found the walk to the camp breathtaking – and that’s before we saw the view.

Cloud covered the summit for most of the trek so to see the cloud drift away as we arrived revealing the north face with the setting sun throwing a golden glow across was a bucket-list experience.

Everest Base Camp was first used by the British Everest Expedition in 1924 but these days only a couple of permanent buildings and a small army base remain nestled behind a viewing hill festooned with prayer flags. We sat atop the hill in the freezing cold air and gazed at the wide glacial valley leading to the pointy end of the infamous peak before making the return trek to the nomad camp.

The world’s highest post office is housed in a yak-hair tent at one end of the camp but the lengthy queue of intrepid travellers trying to keep warm in the crisp atmosphere outweighed my desire to have my passport stamped or post a postcard. Like other exotic parts of the world, there is mobile phone service in this remote region so a generic text message to loved ones sufficed.

The camp hoteliers provided basic sleeping accommodation and meals overnight with heating and cooking supplied by dungburning stoves. Next morning we continued on our descent off the Tibetan plateau and four days later arrived back in Kathmandu.

We probably didn’t make enough koras to achieve nirvana but we did feel physically elevated and confident we have built up a healthy deposit in the good karma bank. ■

Issue 27 - Bendigo Magazine | 177

cogho’s couch

bendigo skipper Cogho is on the couch with yet another sporting personality from the Bendigo Football Club – former AFL star and now coach Hayden Skipworth. He was a gun on the footy field but is he any good with the tough questions?

Cog: Hayden, tell us about your footy career?

Hayden: l started playing juniors in South Australia at the Woodville-West Torrens then moved to the Adelaide Crows and then the Essendon Football Club.

- Bryan ‘Cogho’ Coghlan Program Director 3BO/Star FM Hayden: It’s taken a while but you have to put the past behind you and people are starting to really come on board and get excited.

Cog: Tell me the first thing that pops into your head with the following:

Cog: Who is your biggest supporter?

James Hird – legend

Hayden: Easily Mum and Dad who never, ever missed a game.

Julia Gillard – beat Kev

Cog: What was biggest win in your career?

Jennifer Hawkins – I wish

Hayden: I played in a premiership with Woodville-West Torrens. It was an awesome experience and the bond I formed with my teammates was unbelievable.

Bendigo Magazine – great pics

Cog: What’s the biggest sledge you have copped?

Adelaide – family

3BO – great local station Lady Ga Ga – weirdo but can sing Sam Newman – funny Foss One Direction – are they a boy band?!

Hayden: Too many to mention. I played for the Adelaide Crows so any time we played in Melbourne l copped it big time especially from old ladies.

Cog: And wrapping up. If you were a drag queen you would need a name, what was the name of your first pet and street name?

Cog: Are people starting to warm to the Bendigo Football club?

Cog: Thanks Hayden.

man’s best friend

Hayden: Ralph Olgivie Hayden: Cheers Cogho

cutest pets

What an eclectic bunch of furry friends we have this issue. If you have a photo of your gorgeous pet that you would like to see published in Bendigo Magazine please email comps@bendigomagazine.com Heston Photo by Ariana Heemi

Keeley Photo by Fampix Photography

Rossi age 4

Photo by Ilona

Nelson

178 | Bendigo Magazine - Issue 27

Jonti age 1

Photo by Breanna Gravener Photography

sporting extreme

thunder

storm

Bendigo Thunder is the epitome of a local sporting dream team in a league of its own.

Writer: Raelee Tuckerman - Photographs: David Field Every cold winter Sunday that these tenacious girls take the field to lay laced boot to leather Sherrin, they are a team living out long-held individual dreams of playing toplevel Aussie rules football.

They’re also a team united in pursuit of a collective dream – a shared vision of premiership glory.

This team’s dream was once out of bounds because of their gender: girls can only play footy alongside boys until the age of 14, when many are then forced to retire.

And though the Victorian Women’s Football League was born in 1981, there were no opportunities for local ladies with a passion to play our national code until last year.

That’s when Thunder stormed on to the scene, giving female football fanatics such as Maddi Kindellan the chance to revisit her junior playing days and resurrect her career.

“I played in a boys’ team for Leongatha Parrots, under 13s and 14s, won a premiership with them, but I couldn’t continue because of the age-gender issue,” the 22-year-old midfielder says after a training session under coach Russell Jeffrey.

Now in Thunder’s second season, Maddi feels like she is back where she belongs.

“There is so much passion around this club.

It’s not like we are only here because our mates are here – we are here because we all want to play footy and that is one of the strongest aspects of a women’s club.”

These Thunder girls love a good scrap. They fought for almost three years to get the team up and running and into the VWFL in the first place.

They’ve had to win over the cynics who decried that girls couldn’t – or shouldn’t – play a man’s game, and sink the boot into

negative stereotypes attached to female footballers.

So when they walk out onto their home ground at Dower Park for their latest clash, they are battle-hardened and ready for a willing contest.

At 32, mature-age rookie Andie Coughlan says pulling on a pair of footy boots was a lifelong ambition.

“I’ve always loved kicking the footy – when I was little, I would kick with my dad of a Saturday afternoon. I wanted to play but the opportunity was just never there.

“I heard about Thunder when they were first trying to get it off the ground and thought, wow, I’d love to be involved, but I was worried that I was a bit unfit and maybe too old.

“I finally got the guts up this season to come to pre-season training and I just loved it.

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“Football is quintessentially Australian and it’s something I feel like I have been familiar with for so long, even though I’d never actually played before. And even if this ends up being the only year I play, it will be unreal to say I got the chance to play for a season.”

Footy has boosted Andie’s fitness and increased her circle of friends.

“When I started, I couldn’t run around Lake Weeroona without stopping but the girls supported me, ran with me, slowed down for me.

“There is so much positive energy around here for everyone to have a go and that is such a nice feeling. I would definitely say I am a happier person because of this – I am genuinely excited about something in my life.”

Second-year player Jess Kennedy, 21, shares her enthusiasm and says it’s time to stop

comparisons with men’s AFL so female footy can be seen for what it is – “a really skilful and fluent game in its own right”.

“The girls’ skills develop and adapt to the game played against other girls. You don’t need to be six feet tall to play women’s AFL. “We step onto the field against 18 other girls. We don’t compete with boys on the field so why do we have to be compared to them in all other aspects?”

In their debut season, Thunder showed lightning-quick speed through the midfield, flashy skills up forward and the ability to

180 | Bendigo Magazine - Issue 27

crash through packs and boom the ball out of defence.

They made the north-west conference preliminary final, before bowing out to eventual premiers La Trobe University.

Maddi, Sam, Andie, Jess and every other player on Bendigo’s list are determined to make 2012 a whole new ball game.

They want to ensure the team that walks victorious from the ground with the premiership cup this year, does so to the tune of Thunderous applause. ■

Your way and the highway.

The all new M-Class at Poyser Motors.

Poyser Motors.

Think Local.

Poyser Motors continues to establish itself as your trusted local Mercedes-Benz partner. At Poyser Motors we think local because we are locals, servicing Bendigo for over 30 years and employing more than 80 residents of the Greater Shire we are here the needs ourthing community andisexceed your In thetoallmeet new M-Class, theoffirst you’ll notice that you control it expectations.

As proud sponsors of the Central Victorian – not the other way round. Its striking new sporty and athletic exterior Medical Task Force, theinterior Bendigo Health gives wayRecruitment to a remarkably sophisticated with intelligent Foundation, Girton Grammar and the Bendigo Golfyou course engineering features such as Attention Assist that lets know we when understand your lifestyle and are sure to have a vehicle it’s time to take a break. And with a choice of fuel efficient engines, solution to your needs. including thesuit economical 4-cylinder ML 250 BlueTEC, the all new

We invite you to visit our dealership and experience exceptional service from our dedicated team. Relax in our friendly customer lounge and take the opportunity to view a wide range of New and Pre-owned Mercedes-Benz Passenger Cars and Mercedes-Benz Vans. Browse the showroom and take in all 2012 is set to offer with the exciting release of the C250 CDI & C63 AMG coupe and the all new SLK or book a test drive and enjoy the unprecedented experience of driving a Mercedes-Benz vehicle. We look forward to welcoming you to a Poyser Motors experience.

M-Class puts you in total control. So make it your way today and arrange a test drive at Poyser Motors. www.mbpoysermotors.com.au

Poyser Motors 119-141 Midland Hwy, Epsom, Victoria, 3551. Tel 03 5442 3250, www.mbpoysermotors.com.au

test drive

top of Had you spent Easter in and around Bendigo, you might have spotted Mercedes-Benz’s new B-Class hatch.

Writer: Curt Dupriez

182 | Bendigo Magazine - Issue 27

Really, how couldn’t you? Finished jet-black paint with black 18-inch wheels – it looks slicker than greased linoleum. And given our test car had just rolled off the boat from Germany, it could well have been the only new B-Class in regional Victoria.

Benz’s completely revamped MPV, or compact sports tourer as its maker calls it, mightn’t tug heartstrings in the same way properly sexy stable mates, such as C Coupe, SLK or SLS Roadster, will.

But the B-Class does bring a refreshing sense of class, richness and style to a segment of the car landscape that mashes together the most sensible and practical aspects of today’s hatchbacks and compact SUVs to create smart, thoroughly modern family movers.

All-new is one of the most misused terms in the car industry, but this second-generation B-Class is the rare arrow that really hits its bullseye. Outside, inside, from its engines and transmissions to its equipment

levels and even price tag, everything has been revamped over its seven-year-old predecessor. And in almost every way it’s a noticeably better and fitter car.

For a start, it has a lower roofline (by around 5cm) and longer body (by around 9cm) and is wrapped in stylised bodywork that, frankly, leaves the old car looking very much B for Boring. This extra visual presence adds a tonne of on-street appeal.

Also brand-spanking is the motoring foundation its built upon – its platform, as petrol heads call it – newly introduced on the B-Class and due to underpin no less than five new Benz model lines in the coming years. An academic detail, perhaps, and hardly a deal clincher for many of us, but from the moment you get behind the wheel it does feel like a B-Class revolutionised.

More revolutionised than its exterior styling changes suggest.

There’s a choice of three B-Classes: all turbocharged, all smaller in cubic capacity than the old cars, yet all noticeably more powerful and drivable than before. The entry B180 and B200 BlueEfficiency models are respectively powered by 90kW and 115kW versions of a completely new 1.6-litre petrol engine, while the B200 CDI sports a diesel engine good for 100kW neat.

Where all engines really shine, though, is in their torque drivability. Both petrol engine produce maximum torque (200Nm for B180, 250Nm for B200) from just 1250rpm, just off idle, and they pull effortlessly right throughout their rev ranges. The diesel, as you might expect, is the muscular tractability of the trio, producing a formidable 300Nm. Nor are they thirsty. Claimed fuel consumptions are impressive: just 6.1L/100km/h combined for both petrol versions and a very frugal 4.7L/100km/h for the diesel.

Benz has dropped the old car’s tedious continuously variable transmission for a vastly superior technology, a seven-speed dualclutch transmission it calls 7G-DCT (there’s

no manual version offered).

Our top-spec B200 petrol test car came with a three-mode drive switch – Eco, Sport and Manual – which alters the engine and transmission behaviour. The fuel-sipping Eco mode is ideal for cross-country bombing though, cutting through the Easter crowds around town, the punchier Sport mode was far better suited to service Punky the Toddler’s fascination with Chinese drumming and obsession with riding around Rosalind Park in the back of an old fire truck.

Comfort wise, it has all the hallmarks of a well-honed Benz: smooth ride quality over bumps, it’s a quiet operator and has a superb ability to isolate the cabin from unwanted outside noise.

All of the quality feel and polished execution wouldn’t mean much if B-Class couldn’t offer the sort of space, practicality and utility demanded for moving a small family. The cabin is longer, and there’s noticeably more legroom than the old car. The roofline might be lower, but so the seats are also mounted lower, providing not only ample headroom for the tallest occupants but a nice, sporty ‘low-slung’ feel to the proceedings. The only downside is that the cargo area volume is slightly small than the old car.

Visibility its top notch, materials and feel are truly premium – even the man-made Artico leather – and the interior design is a light-year better than the outgoing version.

The levels of equipment, right down Benz’s formidable safety technologies (nine airbags, Collision Prevention, Pre-Safe to name just three), are generous, too. Overall, the new B-Class offers far better value than the model range it replaces.

Options? Longer than your arm. So Benz has made customer box ticking a little easier by bundling features and options together into six different packages: Vision, Comand, Driving Assistance, Sports, Night and Exclusive.

Pricing for the all-new B-Class starts from $38,950. ■

Issue 27 - Bendigo Magazine | 183

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