Eating Out On The Shore - July 2024

Page 1


Celebrating with Steve Taylor, Taylors on Hurstmere

Channel Mag’s Aidan Bennett visits Takapuna’s award-winning wine bar to celebrate its recent industry accolades

For those of us who enjoy local hospitality, Taylors on Hurstmere is a favourite.

Business host and owner Steve Taylor’s efforts were rewarded recently in the prestigious Lewisham hospitality awards. Taylors was named ‘Lewisham Awards 2024 Outstanding Local Establishment North’.

Steve Taylor has been in the hospo business for 33 years. He started as a kitchenhand at 16 in a cousin's bar in Wellington. Five years at McDonalds followed, while he completed a management degree.

Then OE called. He travelled to London to work in cocktail and high-volume bars and restaurants. During the last five years in London Steve was general manager of an 800-capacity bar on the river at Canary Wharf. He also enjoyed summer stints in Portugal and Greece.

Returning home Steve worked at GPK in Ponsonby and Takapuna for eight years with a summer season in Melbourne.

Steve opened Taylors on Hurstmere in June 2017. This recent award was well-deserved reward for all the work he has done in creating a sustainable business in the face on many headwinds over the past seven years.

“I bought the business that was formerly Pinot Plus in early 2017,” explained Steve. “I believed Takapuna was looking for a grown-up wine bar that had a local feel, with great wines, service and a friendly welcoming atmosphere. A refurb was done on a tight budget with a local builder.”

I put it to Steve that he must be thrilled with the recognition.

“Absolutely Aidan. I closed the bar on that awards night, and I took the team to the event. To be honest I wasn’t expecting to win with such great competition. The acceptance speech was a bit of a blur. The Lewishams are very prestigious in the hospitality scene, and we have since been bombarded from everyone with their congratulations. It’s been heartwarming.”

So what does Steve Taylor believe are the key reasons his business was selected as the winner?

“Our amazing locals have been a big reason,” says Steve when asked on why he thinks Taylors won the award. “They have supported us for the last seven years through a winter opening, Covid and tough economic times

“Shelley, my partner, who has been a great support over the last three years, and my team of Calvin, Josh and Isla have all played big parts as well.

“My family has been hugely supportive and I also want to acknowledge my landlord Wenda, for helping the business through some difficult periods.

“I think smaller is better in hospo at the moment, where the owner is the operator. You get to know your customers, not just as a dollar value but a guest who you are looking after and who you want to have a good time. I get to ask them what they like in a bar, what music, types of food and drink etc., and I deliver for them.

“As a result I believe Taylors is a true local where anyone can pop in for a wine or meal and be made to feel welcome.”

Clearly you love what you do and are good at it, what is your motivation?

“I used to have great parties when at high school. Many said I was a good organiser and wanted everyone to enjoy themselves. I always wanted my own bar from a young age. This is a tough business, but it’s great when you look around and see everyone having a great time and you know you have been a factor. I also like to visit friends in the industry and see what they are doing. It’s a very antisocial business working strange hours but when we get together we always have a great time.

“I love the North Shore as well. It’s just great place to relax, walk on the beach, go to the gym. On our days off Shelley and I will often bump into our customers; we have been to their houses for dinner and been made to feel so welcome.”

More good news for Taylors on Hurstmere customers as Steve says their Sunday Roasts are back for the winter and are just a popular as ever.

“We also have lots of shows at the Bruce Mason Centre and we are the perfect spot for pre- and post-dinner and drinks,” adds Steve Taylor. “We are a popular venue for private functions and always have weekly specials, including our famous $85 bottles of Veuve Clicquot from 5pm to 7pm.”

Make sure you get in to congratulate Steve Taylor and his team and enjoy his award-winning hospitality during July.

Taylors On Hurstmere – Winner Lewisham Awards 2024 Outstanding Local Establishment North 168 Hurstmere Road, Takapuna, phone 09-489-9510. taylorsonhurstmere.co.nz

The Taylors team at the awards – Josh Lee, Calvin Handika, Shelley Ann Moore, Steve Taylor.
Steve Taylor accepting the award.
Steve Taylor

North Shore Chefs

We speak with four chefs from a selection of our favourite North Shore restaurants - their signature dishes are well worth a try!

FRENCH RENDEZ-VOUS CAFE

pumphouse.co.nz/visit /french-rendez-vous-cafe-satellite-bar

REGATTA BAR & EATERY

stargroup.nz/venues/regatta

FIKA WITH ME

fikawithmebirkenhead.com

Phillippe Guy

French Rendez-Vous

THE RESTAURANT

Nestled next to The PumpHouse Theatre, with stunning views of Lake Pupuke, French Rendez-Vous is a hidden gem in the heart of Takapuna. Open Tuesday to Sunday, for breakfast, lunch and dinner, a perfect spot for a dinner date, a private function, or a family brunch. Whether you’re savouring a romantic meal or hosting a special event, French Rendez-Vous provides a charming park atmosphere with picturesque lake views.

THE CHEF

Chef Philippe’s journey is marked by his passion for traditional French cuisine and enriched by diverse cultural influences, has resulted in a menu that delights and excites. His dishes, characterised by their authenticity and finesse, transport diners straight to the charming bistros of Paris. Whether it’s a classic coq au vin or a delicate tarte tatin, Philippe’s creations are a testament to his dedication and culinary artistry.

THE SIGNATURE DISH

Coin Coin du Chef is a culinary masterpiece that promises to delight your taste buds. This exquisite dish features: duck breast perfectly seared to achieve a crispy skin and that is juicy and tender, offering a rich and savoury flavour; duck mousse, silky smooth and luxuriously creamy, providing a delicate contrast to the duck breast; crispy duck spring roll on the outside, filled with succulent duck inside; and mushroom ravioli with truffle paste to help to balance the dish, brought together with chef Philippe’s secret sauce. Join us at French Rendez-Vous in Takapuna to experience the exceptional flavours of Coin Coin Du Chef. Bon appétit!

Shaan Kumar Regatta Bar Takapuna

THE RESTAURANT

The crown jewel of Main Beach Takapuna, this sun-drenched venue boasts a premium seaside location with floor to ceiling glass walls, framed by native pohutukawa and tropical palms. The menu has a wide range of options from land and sea, with fresh locally-sourced seafood including line-caught snapper from Lee Fish in Leigh brought in whole and filleted daily. With its awardwinning design, Regatta will leave a lasting impression whether you're a table for two or celebrating with friends and family.

THE CHEF

In 2015, Shaan embarked on his New Zeland culinary journey, starting as a kitchen hand and gradually working his way up. His passion for food propelled him across the country, from oyster farming in Pahi to mastering green lip mussels in Havelock, South Island lamb in Christchurch and creating his name in Wellington, establishing Coenes as one of the best seafood eateries. As Head Chef at Regatta, Shaan proudly showcases the country’s finest produce, bringing local offerings to the plate. His journey is a testament to relentless dedication, a deep connection to New Zealand’s cuisine, and a commitment to culinary excellence.

THE SIGNATURE DISH

Regatta supports Fiordland Wapiti Foundation's mission to protect sensitive indigenous wildlife species and their value as a precious food source; we are proud to serve wild, sustainable produce. Chef Shaan has crafted a dish featuring the Fiordland wild Wapiti denver leg, transforming it into one of our signature highlights.

TOKYO BAY

tokyobay.co.nz

The Strand, Takapuna

2a Manurere Avenue, Takapuna

Deepak Anand

Fika With Me

THE RESTAURANT

‘Fika’ means to slow down and appreciate the good things in life. It’s a place where people can relax and unwind, and connect with loved ones while enjoying good food. The best part? It’s fully licensed so if you’re keen for an espresso martini at 9am, you know where to go!

THE CHEF

Chef/owner Deepak, originally from Fiji, has designed the menu to include flavours inspired by his own heritage. He completed his level 4 certificate studies in Advanced Professional Cookery at the Auckland Hotel and Chef Training School, where he was awarded the ‘Most Outstanding Student’. In the same year, Deepak took part in the New Zeland Chefs National Salon, receiving a gold medal in his category. Deepak’s dream was to have his own restaurant and he fell in love with the vibe at Fika With Me. He has owned and operated the restaurant for more than two years now.

THE SIGNATURE DISH

Taichi Matsumura

Tokyo Bay Takapuna

THE RESTAURANT

Tokyo Bay Takapuna represents traditional Japanese food, beverage and service, presented in a modern manner. Overlooking Takapuna beach, Tokyo Bay has a relaxed vibe as a destination to go to for a casual, quality lunch or a special evening occasion. Open seven days. Booking advised tokyobay.co.nz

THE CHEF

A professional Japanese chef of over 20 years, Taichi was born in Tokyo and now runs a full team of Japanese-trained specialty chefs at Tokyo Bay. Taichi’s kitchen encompasses an array of Japanese techniques, including teppanyaki, sushi, sashimi, homemade Japanese dumplings, tempura, zensai and agemono. Taichi runs his operation to achieve consistency with variation of choice. This has been rewarded over the last three years with success, winning TripAdvisor’s International recognition for the Best of the Best in customer satisfaction.

THE SIGNATURE DISH

The 'Masala Hash' is unique and can only be found at Fika With Me café. In early 2024, this dish was awarded the Top 100 accolade by Auckland Iconic Eats, as nominated by the public. For the hash, agria potatoes are used because of their crispy, yet fluffy quality. It’s cooked twice to obtain the desired texture and is married with a subtle Fiji-Indian spiced sauce made in-house. One reviewer said, “It's such a hearty dish that you just can't get sick of. I haven't tasted any Fijian-Indian dishes before, and this has really given me an insight to their culture.” 5

At Tokyo Bay we like to start with a little WOW factor. Choose the sushi or sushi and nigiri table runner platters to get the conversation flowing and the appetite going. Featuring bite-sized maki rolls of tuna, salmon, sashimi and nigiri rice combinations, iki-jime Leigh snapper, or hamachi kingfish, prawns, scallops squid and or sea eel, this is a visual feast to get the evening off to a great start.

Birkenhead Avenue, Birkenhead
The Strand, Takapuna Beach

Shore ON THE Eating Out

Here at Channel we're proud to support our local hospo businesses in our monthly eating out guide. Try somewhere new this month.

Devonport

Akdeniz Bar Cafe Restaurant

Offering Persian and Mediterranean cuisine. 5/15 Victoria Rd. 09 600 2125. akdenizdevonport.co.nz

Buona Sera Restaurant

Serving authentic Italian food. 99 Victoria Rd. 09 445 8133. buonasera.co.nz

Cafe Hung Viet Vietnamese cuisine. 101 Victoria Rd. 09 446 3368. cafehungviet.co.nz

Calimero

Real pizza, great taste! 163 Victoria Rd. 09 445 2232.

Corellis

Home-style fare. 46 Victoria Rd. 09 445 4151. corelliscafe.co.nz

Devonport Indian Hub - The Asian Eatery

The best of Indian and Asian fusion cuisine. 71 Victoria Rd. 09 445 4263. devonportindianhub.co.nz

Sign up for your 6th-page ad for the year for just $120+gst per issue.

Devon on the Wharf

Mediterranean and Turkish cuisine. 1 Queen's Parade. 09 445 7012. devononthewharf.nz

Flying Rickshaw

Indian cuisine. 97 Victoria Rd. 09 445 7721. flyingrickshaw.co.nz

Khana on the Shore

Indian cuisine. 161 Victoria Rd. 09 445 1546 /021 689 216. khana.co.nz

Manuka Cafe and Restaurant

Mediterranean inspired cuisine. 49 Victoria Rd. 09 445 7732. manukarestaurant.co.nz

Portofino Devonport 26 Victoria Rd. 09 445 3777. portofinodevonport.co.nz

Signal Hill Serves classic NZ fare. 24 Victoria Rd. 09 445 0193. signalhill.co.nz

The Kestrel 1/1 Queens Parade, Devonport Wharf. 09 445 1777. thekestrel.co.nz

The Kestrel

Located on Devonport Wharf, The Kestrel serves modern New Zealand pub food at its finest and a great range of drinks from a stunning wharf-side location. Our sun-soaked venue is the perfect place to enjoy cocktails, tap beers, wines, a locally inspired menu and live entertainment with views out over Auckland Harbour.

1 Queens Parade, Devonport 09 445 1777

The Patriot (Pub) 14 Victoria Rd, 09 445 3010. thepatriot.co.nz

Vic Road Kitchen

57-59 Victoria Rd. 09 445 9797. vicroadkitchen.co.nz

Vic Road Wine Bar & Cellar 53/55 Victoria Road. 09 445 0194 vicroadkitchen.co.nz

Vondel

Vegan and omni eats, 8 Victoria Rd. 09 446 6444. vondel.co.nz

Belmont/Bayswater

Caffé Santini

Alessandro's back offering the best coffee on the Shore! 63c Lake Road, Belmont, 0221 872 491, espressosantini@gmail.com

Daily Bread

Freshly baked loaves and perfect pastries 43 Eversleigh Rd, Belmont. dailybread.co.nz

XO Takapuna

Asian skewers and street style food. 333 Lake Road, Hauraki Corner. 09 486 0003. xotakapuna.com

Vondel

Independent owner-operated eatery in Devonport. Serving food to suit every diet, alongside craft beer, natural wine and small-batch spirits. We hold weekly specials, winemakers' dinners, as well as private and charity events. Sign up to our mailing list or follow our social channels to keep up to date.

Opening hours: Tues-Fri 4pm-late Saturday & Sunday 10am-late 09 446 6444

Full-page feature reviews can be booked for $990+gst (normally $1,450+gst)

admin@thekestrel.co.nz thekestrel.co.nz

Tuesday: 4pm-9pm Wednesday-Sunday: 12pm-late WANT YOUR CAFE/ RESTAURANT TO BE NOTICED?

hello@vondel.co.nz www.vondel.co.nz instagram Instagram @vondel_akl facebook facebook.com/vondelakl

DEVONPORT
DEVONPORT

Smales Farm, Takapuna

Fantail & Turtle – Popular bar and eatery with alfresco vibe and great food! 09 486 0644 fantailandturtle.co.nz

Shake Out Burgers – 09 489 8223. shakeout.co

Soho Thai – 09 972 2711. sohothaikitchen.com

The Grange Bar & Bistro

A favourite all-day bar and bistro. 09 972 9060. thegrangetakapuna.co.nz

Takapuna

Alforno Italian Restaurant

34 Anzac Street. 09 488-0179. alforno.co.nz

Aubergine Restaurant

European and Mediterranean, 129 Hurstmere Rd. 09 489 3104. aubergine.co.nz

Botticelli Restaurant & Wine Bar Italian eatery, Anzac Street. 021 910 999. botticelli.co.nz

Burger Burger

Eat Street, 40 Hurstmere Rd. 09 390 5348. burgerburger.co.nz

Catch 21 Eatery

Serving exceptional coffee, staple café offerings and fine seafood.

33 Hurstmere Rd. 09 484 0005. catch21.co.nz

Centro Café

447a Lake Rd. 09 200 2277

SMALESFARM

Fantail & Turtle

Dantes Pizza & Casa Pasta

Eat Street, 40 Hurstmere Rd. 09 486 3668. dantes.co.nz

El Humero

Colombian-style barbecue. Eat Street, 40 Hurstmere Rd. 09 489 9973. elhumero.co.nz

Florrie McGreals Irish Pub

138 Hurstmere Road. 09 486 6330. florriemcgreals.co.nz

Flourish Café

Coffee with a conscience, service with a smile! Help Project Employ trainees fulfil their goal of gaining employment. 19 Como Street. 09 489 2266. projectemploy.nz

Francs Bar & Diner

Main Beach, The Strand. 09 488 0016. joylab.co.nz/francs

French Rendez-Vous

French bistro-creperie serving delicious traditional French favourites, gluten free galettes and sweet crêpes. 2a Maurere Ave. (next to The PumpHouse). 09 487 0009. french-rendez-vous-caferestaurant.business.site

Hops & Claret Drinkery

136 Hurstmere Road, Takapuna 09 486 6330 hopsandclaret.co.nz

Nanam

Filipino flavours. 178 Hurtsmere Rd. 09 488 9976 nanam.co.nz

Regatta Bar & Eatery

Main Beach, The Strand. 09 488 0040. joylab.co.nz/regatta

Sakebar Nippon

Traditional Japanese (Isakaya style). 32 Anzac Street. 09 486 2249. sakebar.co.nz

Taylors on Hurstmere

Takapuna's friendliest little wine and tapas bar. 168 Hurstmere Rd. 09 489 9510. taylorsonhurstmere.co.nz

The Elephant Wrestler 138 Hurstmere Rd. 09 489 8030. joylab.co.nz/elephant-wrestler

Tok Tok Kitchen

Asian fusion cuisine. 129 Hurstmere Rd. 09 489 3988. toktok.co.nz

Tokyo Bay Modern Japanese cuisine. Main Beach, The Strand. 09 390 7188. tokyobay.co.nz

Northcote Point

The Engine Room

115 Queen Street. 09 480 9502. engineroom.net.nz

Clarence Rd Eatery 124 Queen Street. 09 480 9600. clarencerdeatery.nz

Northcote Tavern

One of the best places for pub food on the Shore! 37 Queen Street. 09 480 7707. northcotetavern.co.nz

Birkenhead

Abruzzo Ristorante Italiano 13 Birkenhead Ave. 09 418 4202. abruzzi.co.nz

Birkenhead Brewing Company 17 Birkenhead Ave. 09 320 5055. bbc.kiwi

Blitza Pizza 9 Birkenhead Ave. 09 480 5006. blitzapizza.co.nz

Centro

TAKAPUNA

Flourish Café

Founded on friendship with offerings that acknowledge our fierce independence and appreciation of artisans. Expect fresh and local craft beer, real ale and cider flowing from 15 taps, a wine list covering near and distant regions synonymous with varietal excellence, an extensive gin list enhanced with botanics fresh from our on-site gardens, bespoke cocktails to sip into the evening, and a modern seasonal menu designed to share, focusing on showcasing sustainable and locally sourced produce. Supreme Winner - NZ Gastropub Awards 2024 hello@fantailandturtle.co.nz fantailandturtle.co.nz instagram fantailandturtle

Welcome to our 'home away from home' cosy haven, where smiles abound with friendly service, exceptional coffee and delectable cuisine. Each customer becomes part of our extended family, savouring not only the taste of our offerings but also the heartfelt care that accompanies every visit. Step into our café and let us wrap you in a comforting embrace of hospitality and flavours that delight the senses.

Mon-Sun, 7am-3pm.

No surcharge on public holidays

447a Lake Road, Takapuna 09 200 2277 centroauckland@gmail.com facebook @centrotakapuna instagram @centrotakapuna

Flourish Café provides training and work experience for young adults with learning differences. When you order your favourite coffee and choose from our delicious, fresh cabinet food, you will always be served with a smile. Support our trainees by coming into Flourish Café. Catering available.

19 Como Street, BDO Towers, Takapuna 7am–3pm, Monday – Friday 09 489 2266 instagram flourish.takapuna /projectemploynz facebook Flourish Café /Project Employ projectemploy.nz

TAKAPUNA

Burrito House

Mexican food. 17 Mokoia Rd. 09 418 2095. burritohouse.co.nz

Chef Rasa Sayang

Malaysian food. 25 Mokoia Road. 09 419 9788

DIT

Dutch Bistro. 3 Birkenhead Ave. 0274613898. ditisit.co.nz

Fika With Me

Cosy café serving funky, flavourful Findianinspired food.

5 Birkenhead Avenue. 09 418 5508. @fikawithme

Jose's Cantina

Mexican. 12-14 Birkenhead Ave. 09 218 6162. josescantina.co.nz

Moxie Restaurant

82 Hinemoa St. 09 419 9082. moxierestaurant.co.nz

Mulan Malaysian Restaurant

243 Hinemoa St. 09 480 2806. mulan.co.nz

Primerose Thai Cuisine

6 Mokoia Rd. 09 418 0555. primerosethaicuisine.co.nz

Real Burger

30 Birkenhead Ave. 021 085 95485. realburger.site

Tasty Tiny Thai Restaurant

52d Mokoia Rd. 09 418 4999. tastytinythai.co.nz

Thai Yum Food Hut

23 Birkenhead Ave. 09 480 6799. thaiyum.net.nz

The Curry Master

18 Birkenhead Ave. 09 480 7211. thecurrymaster.co.nz/birkenhead

The Good Home

83 Birkenhead Ave. 09 480 0066. thegoodhomebirkenhead.co.nz

WANT YOUR CAFE/ RESTAURANT TO BE NOTICED? Sign up for your 6th-page ad for the year for just $120+gst per issue. Full-page feature reviews can be booked for $990+gst (normally $1,450+gst)

Milford

Anokha Indian Restaurant

140 Kitchener Rd. 09 489 1499. anokha.co.nz

Bunty's Burgers

NEW! Gourmet burger bar specialising in smash, chicken and veggie burgers.

89 Kitchener Rd. 09 486 5711

Cave À Vin

146 Kitchener Rd. caveavin.co.nz

La Mexicana

13 Shakespeare Rd. 09 282 0392. lamexicana.co.nz

Monthien Thai Restaurant

142 Kitchener Rd. 09 488 0409. monthien.co.nz

Musashi Japanese Cuisine Milford

212 Kitchener Rd. Phone 489 5977. musashirestaurant.co.nz

PYM's of Milford

The popular neighbourhood Milford Village bar & eatery. Excellent drinks selection with simple but great food. 154 Kitchener Rd. pymsofmilford.com

Stanley Avenue

52 East Coast Rd. 09 410 0066. stanleyavenue.co.nz

Talay Thai Restaurant

83-85 Kitchener Rd. 09 489 9568 talaythai.co.nz

The Hub Milford Bar & Grill

145 Kitchener Rd. 09 489 4480. thehubmilford.nz

Tokki

Modern Korean restaurant. 87 Kitchener Rd. 09 488 0888 tokki.co.nz

Catch 21 Eatery

Takapuna’s latest eatery has just dropped anchor with plenty of sunny outdoor seating overlooking Hurstmere Green. Serving breakfast, brunch, lunch and coffee for dining in or taking away, the friendly 'crew' are all hands-on-deck to serve exceptional coffee, delicious staple café offerings and a number of seafood options, as well as a beautiful range of freshly made cabinet food. Top picks include their signature open lobster burger, seafood chowder, and tasty eggs benedict. Catch 21 is fully licensed and provides a range of beer, bubbles and wine. Open Tues-Sun, weekdays 7.30am-3pm, weekends 8am-3pm. Shop 8/33 Hurstmere Road 09 484 0005 catch21.co.nz/menu

CATCH 21

The Milford Cafe, Bar & Restaurant

7 Milford Road. 09 488 9388 themilford.co.nz

East Coast Bays

21 Days Bar & Brasserie

37 Clyde Rd, Browns Bay. 0800 21 3297. 21days.co.nz

El Greco Greek and Italian Eatery 1 The Esplanade, Campbells Bay. 09 475 5772. elgreco.co.nz

Montrose Cafe, Bistro & Bar 1 Montrose Terrace, Mairangi Bay. 09 478 9610. montrose.org.nz

Paper Moon 437 Beach Rd, Mairangi Bay. 09 479 8872. papermoon.org.nz

Ristorante La Spiaggia Italian. 470 Beach Rd, Murrays Bay. 09 475 5643. laspiaggia.co.nz

Wairau Valley

San Marco Trattoria & Bar 231 Archers Rd, Wairau Valley. 09 216 7163 sanmarco.co.nz

Taylors on Hurstmere

Yellow Hour

Takapuna's friendliest little wine and tapas bar and everyone's favourite local just around the corner from the Bruce Mason Theatre. Perfect for private parties, no venue hire!

Veuve Clicquot Yellow Label NV $85 per bottle between 5-7pm daily

Yellow Hour! Bottle of Veuve Clicquot Champagne only $85 from 5pm to 7pm every night!

Sunday Roasts are back! Served with all the trimmings. Bookings essential. Winner Lewisham Awards, Outstanding Local Establishmnet, Auckland North 168 Hurstmere Road, Takapuna taylorsonhurstmere@gmail.com taylorsonhurstmere.co.nz 09 489 9510 Licenced Eatery

TAKAPUNA
TAKAPUNA

TAKAPUNA

French Rendez-Vous

Open for breakfast, lunch, and dinner from Tuesday to Sunday (no bookings needed) with traditional and authentic French flavors like beef bourguignon, gluten free galettes and sweet crêpes.

Located at the heart of Takapuna with the Lake Pupuke view, we are fully licensed with different ranges of French wines.

2a Manurere Avenue

Next to The PumpHouse, Takapuna frenchrendezvous.booking@gmail 09 487 0009

facebook: FrenchRendezvousTakapuna instagram: frenchrendezvoustakapuna

WAIRAUVALLEY

San Marco Trattoria & Bar

Delivering a slice of Italian hospitality on a journey that starts from our heart to your table. This is a place that revisits the traditions of Italian hospitality, where food is made in a homemade style accompanied by loving memories of cooking and bonding over food. The team brings to the table combined hospitality skills, as well as secret family recipes passed down from one generation to the other. Eat, drink, feel good - benvenuti!

Wed-Fri 11am-Late; Sat-Sun 10am-Late. Happy hour 3-7pm.

Dinner service starts at 5pm 231 Archers Rd, Wairau Valley 09 216 7163 sanmarco.co.nz facebook instagram @sanmarcoauckland

Hops & Claret Drinkery

A premium bar with amazing tapas and cocktails. Cool and groovy with a distinctive underground vibe, Hops & Claret provides a refreshing retreat in summer and a cozy getaway in winter. Based on over 60 reviews received, Hops & Claret proudly scores 5 stars for food and 5 stars for service. Perfect for small functions or social occasions, catering for up to 40 people. Opens 3pm Wednesday-Saturday.

136 Hurstmere Road, Takapuna 09 486 6330 hello@hopsandclaret.co.nz hopsandclaret.co.nz facebook @HopsandClaret

Bunty's Burgers

Try our smash burgers, fried chicken, and in-house smoked pork and beef brisket burgers, with plenty of gluten-free and vegetarian options available. There is a modern and adventurous wine list and Behemoth beers on tap. This ain’t your ordinary burger joint!

Bunty’s hour 4.30 - 5.30pm daily $10 food & drink specials

Need an event venue? Talk to us about your next function.

Open Wed-Fri from 4pm, Sat-Sun from 3pm 89 Kitchener Rd, Milford buntys.co.nz

21 Days Bar & Brasserie

Tantalise your taste buds with the best steak experience at this beautiful venue in Browns Bay. Explore the impressive selection of cuts sourced from New Zealand, Australia and Japan, where great pride is taken in using the highest quality ingredients, matched with a carefully curated wine and beverage list. The friendly team provides top-notch catering services, taking care of your special events, cocktail parties, corporate events, conferences, birthdays, anniversaries and Christmas functions.

37 Clyde Road, Browns Bay 0800 213 297 21days.co.nz

MILFORD

PYM's of Milford

We look forward to welcoming you to our fun local venue, with delicious food and drink options, a fabulous music selection and a warm and friendly ambiance.

Join our email list to keep up to date with all of our upcoming events. Pym's is also available for private and semi-private events. We look forward to seeing you here soon.

154 Kitchener Road

Milford

Wednesday - Sunday from 4pm 021 413 850 / 021 446 628 drink@pymsofmilford.com pymsofmilford.com/

MILFORD
TAKAPUNA

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