2016 EXTRA SPECIAL OFFERS FOR
JANUARY
Britain’s only
national bakery ingredients wholesaler www.bfpwholesale.com
keep UPDATED If you would like to receive Update each month by email send your name, email address and location to enquiries@bfpwholesale.com
Start the New Year with our innovations and hot offers from the big brands to help you drive sales and profits upwards in 2016. Looking to expand your food to go range? Make endless chocolate treats with Bakels Chocolate Bun Mix. Try two authentic American-style ideas from Dawn: new improved Chewy Fudge Brownie Mix and Cake Brownie Mix and new better than ever doughnut mixes. From CSM there’s 20% off their Fabulous Four topped and filled muffins, Triple Caramel, Chocolate Nougat, Banana & Chocolate and Raspberry & Yoghurt. There is also 15% off Lantmannen’s New Mini Filled Croissant Selection, 10% off new Mini Signature Selection and New Cheese Swirl. Eating healthily is the key to many of those New Year’s resolutions, so get your customers to try Bakels new Multiseed Bread Concentrate, also known as Feelgood Bread. As well as new recipes for artisanal bread, scones and hot cross buns we’re also offering free Multiseed point of sale material this month. Don’t forget to place your Valentine’s Day order. Our eyecatching coloured icings, cup-cake cases, presentation boxes, and edible and non-edible decorations are all guaranteed to warm your heart, provide the finishing touch and make your customers fall in love with your cakes!
Sevenoaks Depot Units 2-4 Connections Business Park, Vestry Road, Sevenoaks, Kent TN14 5DF Tel: 01732 228400 Fax: 01732 228409
Livingston Depot 1 Manson Square, Deans South, West Industrial Estate, Livingston, West Lothian EH54 8SD Tel: 01506 462333 Fax: 01506 417666
Leeds Depot The Goodhope Depot, Goodhope Close (off Ripley Drive), Normanton, Leeds, West Yorkshire WF6 1TR Tel: 01924 223710 Fax: 01924 894201
Highbridge Depot Gass Close, Isleport Business Park, Highbridge, Somerset TA9 4JT Tel: 01278 765000 Fax: 01278 786506
All offers included in this newsletter, except where otherwise stated, are on orders invoiced from 2nd-29th January 2016. Offers subject to availability – contact your local Depot. E&OE. Offers are off normal list price.
www.bfpwholesale.com
NEW
Boost your profits this January NEW Bakels Chocolate Bun Mix FR recip EE e gu ide
Make endless chocolate treats with New Bakels Chocolate Bun Mix, a versatile mix for the production of home favourites such as doughnuts and hot cross buns.
Contains real chocolate for a superb taste
Soft, light texture
Increase profit margins with premium recipe ideas
Pack size: 12.5kg bag
Scan for technical information
Place your order with your BFP wholesaler or call 01869 356400 for your FREE recipe guide Product Code 200008366
Pack Size 12.5kg
www.britishbakels.co.uk
Bread
T I SEE UL D
Feel Good
M
The
BR
EAD
Consumers love Multiseed’s great taste and superb keeping qualities. They feel good that Multiseed is a source of fibre, is low in fat and contains a range of seeds which are a good source of essential amino acids, vitamins and minerals. Bakers, on the other hand, feel good about the superb margins Multiseed offers which makes it most the most profitable line for many. And bakers will love our new FREE point of sale material. There’s posters, bread bands and stickers, all designed to help drive sales and profits still further. Not only this, but we’ve developed a range of recipes to expand your range >>
Product Code: 200002438
Pack Size 16kg Bag
Place your order with your local BFP wholesaler and telephone 01869 356400 for your FREE point of sale material and recipe guide
FREE exciting recipes . . Kg 4.000
Ingredients BAKELS MULTISEED BREAD CONCENTRATE White flour Shortening Sugar Yeast (approx) Water (approx) Currants Sultanas Mixed peel Mixed brown spice Liquid bun spiced - to taste (add to fruit) TOTAL
Hot Cross Buns
Method Scale at 90g Prove for approx 50 mins Cross with BAKELS CROSSING PASTE MIX Bake for approx 12-15 mins Bake: 2250C (4370F) Glaze with BAKELS BUN GLAZE RTU Water and yeast levels should be monitored and adjusted as necessary to suit processing conditions
T I SEE UL
D
M
4.000 0.720 0.560 0.720 3.200 2.000 2.000 0.080 0.060 0.120 17.420
BR
EAD
Mixing Spiral: 2 mins slow, 4 mins fast Add fruit on slow speed to clear
Kg 4.000
3.800 13.800
Ingredients BAKELS MULTISEED BREAD CONCENTRATE White flour Caster sugar White shortening BAKELS SLOW ACTING BAKING POWDER Water (approx) TOTAL
Optional inclusions 1.800 1.800 1.800
Cranberries Sultanas Chopped dates
4.000 0.200 4.000 12.200
Ingredients BAKELS MULTISEED BREAD CONCENTRATE White flour Yeast (approx) Water (approx) TOTAL
Mixing Conventional: 20 mins High Speed: 2 mins Spiral: 2 mins slow, 5 mins fast
EAD
Method Sheet out and cut out scones to required size Place on a baking sheet and glaze if desired Rest for 15 mins Bake for approx 20 mins Bake: 2200C (4280F) Finish with BAKELS BUN GLAZE RTU Water and yeast levels should be monitored and adjusted as necessary to suit processing conditions
Artisan
T I SEE UL
D
Kg 4.000
BR
Mixing Using a beater, mix all ingredients together until all the fat is rubbed in and clear Add water and mix for 30 secs on slow speed Scrape down and mix for 1 min on slow speed until clear Add fruit and disperse evenly
M
Scones
T I SEE UL
D
M
4.000 0.800 0.800 0.400
BR
EAD Method Dough temp 250C (770F) Bulk for 1 hour Scale at 420g Dry prove for approx 30 mins Bake for approx 25 mins Bake: 2250C (4370F) Water and yeast levels should be monitored and adjusted as necessary to suit processing conditions
www.britishbakels.co.uk 01869 356400
Cup Cake Cases 200004484 Pack 360 200005186 Pack 500
200002496 Pack 500
200004483 - Pack 360
200002494 Pack 360 200005191 Pack 500
200006057 Pack 12
Love Valen
200002483 Pack 360
200004769 Pack 25
200004764 Pack 25
Packaging
200004759 Pack 25
200004767 Pack 25
200004765 Pack 25
Stands
All products on these pages are subject to availability
200004761 - Pack 6
Toppings 200007831 (Non edible) Pack 144
200006061 (Edible ) Pack 450
200007833 RED Pack 420
200007852 PINK Pack 420
ntine’s Day 200006725 20x250g
200006058 (Non edible) Pack 144
200007832 (Non edible) Pack 144
200003818 150 Box
200006684 2x2.5kg
200007752 8 x 250g
200006861 20x500g
200007700 10x165g
200007601 8x250g
200007452 20x250g 200007453 2x2.5kg
200007703 10x160g
W E
N
THE BEST BROWNIE MIXES Code
Product
200008501
Dawn® Chewy Fudge Brownie Mix
Bag Size
200008502 Dawn® Cake Brownie Mix
12.5kg
Our new and improved Brownie mixes produce the very best, most authentic American-style brownie products.
12.5kg
These better than ever Dawn® recipes
YIELD
deliver deliciously moreish, irresistible
How to recognise a real brownie
treats. Our Chewy Fudge Brownie Mix makes a product that is dense, rich and ONE 12.5 KG BAG MAKES • 185 80g brownies • 370 40g brownies
indulgent, whilst our Cake Brownie Mix
Rustic cracked light brown surface
provides a softer more open texture. • Just add oil and water • Enriched with real chocolate
Pure indulgence with real chocolate
• Palm oil free THE PAST THE PRESENT THE FUTURE
• Halal certified • UTZ certified cocoa Give your customers the best brownie they’ve ever
Dense & moist dark crumb
tasted and watch them come back for more! For Dawn American Bakery recipes, and to read about American Sweet Bakery; Past, Present and Future, visit:
www.dawnbakery.co.uk
01386 760843 To order contact your BFP representative.
WILL FINISH • 200 Cupcakes • 46 6” Victoria Sponges • 3-4 18” x 30” Traybakes
Creating happiness™
W E
N
BETTER THAN EVER DONUT MIXES Code
Product
Bag Size
200008495 200008496 200008497 200008498 200008499 200008500
Dawn® Majestic Cake Donut Mix 12.5kg Dawn® Heritage Cake Donut Mix 12.5kg Dawn® Prem Raised Donut Base 25kg Dawn® Prem Raised Donut Base 12.5kg Dawn® LL Prem Raised Donut Conc. 16kg Dawn® LL Prem Raised Donut 12.5kg
YIELDS
Drive sales with freshly made authentic American-style donuts. Dawn Foods has a range of new and improved donut products, from just-add-water cake donut mixes to classic sheet cut and yeast raised donut mixes, base and concentrate. So whatever your business, there’s one that is perfect for your needs. • Improved softer textures
12.5KG BAG
of cake donut mix makes • 397 45g cake donuts
12.5KG BAG
of premium raised donut mix makes
• 385 50g yeast raised donuts
THE PAST
• Better performance • All palm oil free • Halal certified Tempt your customers with delicious fresh donuts every day.
THE PRESENT THE FUTURE
RECIPE
g donuts and Take classic ball or rin add indulgence. o Dawn® Caramel Dip cooled donuts int into chopped Glossy Icing and press ® Chocolate nuts. Drizzle with Dawn tra indulgence Glossy Icing, or for ex Dawn® Toffee inject ball donuts with Frosting too.
For Dawn American Bakery recipes, and to read about American Sweet Bakery; Past, Present and Future, visit:
www.dawnbakery.co.uk
01386 760843 To order contact your BFP representative.
Creating happiness™
The Fabulous Four NEW Topped & Filled Muffins
P10 CSM – The Fabulous Four Triple Caramel
Topped
Topped
Filled
Filled
Filled
&
&
Triple Caramel muffin with a gorgeous gooey caramel filling, topped with caramel icing and chocolate chips. Raspberry & Yoghurt muffin, a yummy yoghurt muffin oozing with a raspberry filling and topped with delicious soft cream cheese and raspberry pieces. Banana & Chocolate muffin, bursting with the flavour of bananas and topped with chocolate, chopped almonds and a crisp dried banana to finish.
OFF
Introductory Offer
Raspberry & Yoghurt
Chocolate Nougat
Topped
&
20
%
Banana & Chocolate
Topped
Chocolate Nougat muffin, for chocolate lovers everywhere! Chocolaty muffin base with a delicious creamy chocolate nougat filling, topped with dark chocolate and a sprinkling of milk & white chocolate curls. Code
Description
Case Size
200008401 200008402 200008403 200008404
B&B TRIPLE CARAMEL MUFFIN (10176011) B&B RASPBERRY & YOGHURT MUFFIN (10083722) B&B BANANA & CHOCOLATE MUFFIN (10083617) B&B CHOCOLATE NOUGAT MUFFIN (10083637)
36x110g 36x110g 36x110g 36x115g
Freephone: 0800 783 4697 www.csmbakerysolutions.com
NEW Bakery solutions to boost your business NO
RM
AL
LIS O TP F RI F CE
15 %
TRY SOME OF OUR
NEW BAKERY TREATS
WHICH WILL YOU ADD TO
YOUR
NEW Mini Filled Croissant Selection
BAKERY RANGE?
200008489 | 108 x 40g - 45g An assortment of filled mini butter croissants in apricot, almond and chocolate & hazelnut flavours.
ZEN
LIS O TP F RI F CE
AL
RM
LIS
F F ICE O T PR
AL
%
RM
NO
NO
10
10 %
FRO
NEW Mini Signature Selection
NEW Cheese Swirl
200008490 | 120 x 43g - 45g
A delicious cheese filling in an enriched soft dough swirl, topped with grated cheese.
A selection of five indulgent mini pastries including Salted Caramel Plait, Strawberry Shortcake Crown, Cherry Chocolate Coronet, Toasted Coconut Swirl and Lemon Cheesecake Coronet.
200008491 | 42 x 90g
www.schulstadbakerysolutions.co.uk Follow us:
@Lantm채nnenUK
National Coverage
...direct to your door in our multi-temperature vehicles
Livingston Depot
Highbridge Depot
1 Manson Square, Deans South West Industrial Estate, Livingston, West Lothian EH54 8SD Tel: 01506 462333 Fax: 01506 417666
Gass Close, Isleport Business Park, Highbridge, Somerset TA9 4JT Tel: 01278 765000 Fax: 01278 786506
Leeds Depot
Units 2-4 Connections Business Park, Vestry Road, Sevenoaks, Kent TN14 5DF
The Goodhope Depot, Goodhope Close (off Ripley Drive), Normanton, Leeds, West Yorkshire WF6 1TR Tel: 01924 223710 Fax: 01924 894201
Sevenoaks Depot
Tel: 01732 228400 Fax: 01732 228409
www.bfpwholesale.com