Indian Buttermilk Market Report 2023 Bharat Book Bureau Provides the Trending Market Research Report on “Indian Buttermilk Market” under Food & Beverage category. The report offers a collection of superior market research, market analysis, competitive intelligence and industry reports. Buttermilk is obtained by churning fresh or pasteurized cream with little developed acidity. Broadly, two types of buttermilk are available in the market, namely sweet cream buttermilk and sour buttermilk. It is usually served cold after adding black salt, cumin powder and chopped coriander leaves.“Buttermilk Market in India: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023”, critically examines the Indian buttermilk market. The report finds that the market reached a value of around INR XX Billion in 2017, exhibiting a CAGR of 21% during 20102017. As buttermilk offers relief from the scorching heat of the sun, it has gained immense popularity in India as a result of the country’s extremely hot summers. The demand for buttermilk is also increasing as it is good for digestion and boosts immunity. According to the report, the market is further expected to reach a value of INR 130 Billion and above by 2023, growing at a CAGR of XX% during 2018-2023. Request a free sample copy Buttermilk of Market Report @ https://www.bharatbook.com/MarketReports/Sample/Reports/10673 61
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