Indian Lassi Market Report 2023 Bharat Book Bureau Provides the Trending Market Research Report on “Indian Lassi Market” under Food & Beverage category. The report offers a collection of superior market research, market analysis, competitive intelligence and industry reports. Lassi, also known as desi buttermilk, is obtained by the churning of curd. It is a bit sour in taste and has a rich dense texture. It is consumed mostly in the northern part of the country, especially during the summer season. It is either consumed by adding sugar and fresh fruit chunks, or by adding salt and some other spices to it. A recently released report by IMARC Group, titled “Lassi Market in India: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023”, critically examines the Indian lassi market. The report finds that the market reached a value of around INR XX Billion in 2017, exhibiting a CAGR of 21% during 20102017. Lassi not only offers refreshment during the summertime, but also boosts the energy levels. Apart from this, it also helps in fighting other summer-related problems such as prickly heat, gastro-intestinal problems and the build-up of bacteria. These factors have highly added to the market growth. According to the report, the market is further expected to reach a value of INR 47.2 Billion by 2023, growing at a CAGR of around XX% during 2018-2023. Request a free sample copy Lassi of Market Report @ https://www.bharatbook.com/MarketReports/Sample/Reports/10673 62
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