REP Eats! Daily Menus

Page 1

MONDAY’S

s a

r n

ie

s

AVAILABLE ALL DAY FROM 12 NOON…

£

.7 3

5

PULLED PORK & APPLE RELISH ON SOUR DOUGH CRAYFISH COCKTAIL ON WHOLEMEAL BLOOMER SMOKED CHEDDAR AND RADISH COLESLAW ON

—————————

s a

la

d s

WHITE Kaiser BLOOMER (V)

0 .5 4

PEARL COUS COUS

—————————

GRATED CHEDDAR, COTTAGE CHEESE &

ja c

k

et s

£

ACHARI MARINATED CHICKEN, MANGO AND

£

0 .5 PINEAPPLE, PULLED PORK, CRAY FISH 4

FO

O

D

PRE-THEATRE DINING…

W

L

0 FRAGRANT RICE .0 8

£

p

B O

5 BEAN JAMBALAYA (V)

0 .0 QUINOA & VEGETABLE CORN CHOWDER (V) 4

u so

RED BEEF PENANG CURRY WITH

£


TUESDAY’S

AVAILABLE ALL DAY FROM 12 NOON…

s a

r n

ie

s

JERK CHICKEN with PINEAPPLE SALSA

£

.7 3

5

ON TOMATO WRAP POACHED SALMON & CHIVE Crème fraîche ON MULTISEED BROWN MARINATED VEGETABLES AND FETA ON

s a

la

d s

ITALIAN FOCACCIA (V)

ja c

k

et s

£

0 .5 4

£

—————————

MARINATED FETA, OLIVE AND CHERRY TOMATO

—————————

JERK CHICKEN, CHILLI BEEF,

0 .5 MUSHROOM CHILLI, MATURE CHEDDAR 4

0 .0 8 £

p

B O

W

L

FO

O

D

PRE-THEATRE DINING…

so

u

0 .0 4

£

SLOW BRAISED SHREDDED BEEF CHILLI WITH RICE AND BEANS BLACKBEAN AND MUSHROOM CHILLI (V) vegetable tom yum SOUP (V)


WEDNESDAY’S

AVAILABLE ALL DAY FROM 12 NOON…

s a

r n

ie

s

SMOKED TURKEY & CRANBERRY RELISH

£

.7 3

5

ON WHITE BLOOMER, CORoNATION CHICKEN & PICKLED CUCUMBER ON INDIAN ROTI,

—————————

s a

la

d s

APRICOT WEDNESLEYDALE & CELERIAC ROULADE (V)

ja c

k

et s

£

0 .5 4

£

CHICKEN & BACON WITH TOASTED SWEETCORN AND SUNDRIED TOMATOES

—————————

CORONATION CHICKEN, COTTAGE CHEESE,

0 GRATED CHEESE .5 4

FO

O

D

PRE-THEATRE DINING…

£

p

B O

W

L

0 .0 8

so

u

0 .0 4

£

TRADITIONAL HUNGARIAN GOULasH with SQUASH & DICED PAPRIKA POTATOES CHICKPEA AND RED LENTIL STEW (V) CARIBBEAN DUMPLING SOUP (V)


THURSDAY’S

AVAILABLE ALL DAY FROM 12 NOON…

£

.7 3

5

s a

la

d s

s a

r n

ie

s

PULLED PORK & APPLE RELISH ON SOUR DOUGH

ja c

k

et s

£

0 .5 4

£

0 .5 4

CRAYFISH COCKTAIL ON WHOLEMEAL BLOOMER SMOKED CHEDDAR AND RADISH COLESLAW ON WHITE Kaiser BLOOMER (V)

—————————

FATTOUSH SALAD (RADISH, TOMATO, CUCUMBER, SUMAC & TOASTEd KHouBZ)

—————————

PULLED PORK, GRATED CHEDDAR, TUNA

FO

O

D

PRE-THEATRE DINING…

£

p

B O

W

L

0 .0 8

so

u

0 .0 4

£

CHIPOTLE & LIME CHICKEN THIGHS WITH TOMATO & SPRING ONION SALSA & CORONATION RICE EGGPLANT, COURGETTE & CHICKPEA JALFREZI (V)

WEST INDiaN PEANUT SOUP (V)


FRIDAY’S

AVAILABLE ALL DAY FROM 12 NOON…

s a

r n

ie

s

JERK CHICKEN with PINEAPPLE SALSA ON

£

.7 3

5

TOMATO WRAP POACHED SALMON & CHIVE Crème fraîche ON MULTISEED BROWN MARINATED VEGETABLES AND FETA ON

—————————

s a

la

d s

ITALIAN FOCACCIA (V)

ja c

k

et s

£

0 .5 4

£

CHIMICHURrI SALMON WITH MEXICAN RICE

—————————

AND BEANS

CHIMICHURrI SALMON, JERK CHICKEN,

0 .5 CHEDDAR 4

O

D

PRE-THEATRE DINING…

BEER BRAISED PORK RUMP WITH WHOLE GRAIN

SOUTH-WESTERN BARLEY AND QUINOA BROTH (V)

p

£

0 .0 MISO SOUP (V) 4

so

u

B O

W

L

FO

0 MUSTARD MASH .0 8

£


SATURDAY’S

AVAILABLE ALL DAY FROM 12 NOON…

s a

r n

ie

s

SMOKED TURKEY & CRANBERRY RELISH

£

.7 3

5

ON WHITE BLOOMER CORoNATION CHICKEN & PICKLED CUCUMBER ON INDIAN ROTI

—————————

s a

l a

d s

APRICOT WEDNESLEYDALE & CELERIAC ROULADE (V)

ja c

k

e

ts

£

0 .5 4

£

0 .5 4

COBB SALAD WITH RANCH DRESSING

—————————

BACON & CHEDDAR, COTTAGE CHEESE, TUNA MAYONNAISE

FO

O

D

PRE-THEATRE DINING…

CRISPY KING PRAWN AND HOT & SOUR VEGETABLES WITH CARDOMON RICE

0 french onion SOUP (V) .0 4

so

u

p

B O

W

L

0 .0 8 CAULIFLOWER, LENTIL AND COCONUT MILK CURRY (V) £

£


SUNDAY’S

s a

r n

ie

s

AVAILABLE ALL DAY FROM 12 NOON…

.7 3

£

0 .5 4

ja c k

et s

s a

la

d s

£

5

£

0 .5 4

LINCOLNSHIRE HONEY HAM & PICcALILLI ON BROWN BREAD

————————— —————————

STICKY BEEF WITH ASIAN NOODLES

GAME STEW, CHILLI BEEF, CHEDDAR, TUNA

£

0 .0 8

p

B O

W

L

FO

O

D

PRE-THEATRE DINING…

TOMATO BROTH with RIGATONI PASTA TUSCAN VEGETABLE RAGU with PESTO GNOCCHI (V)

0 BEEF & BARLEY BROTH .0 4

u so

GAME STEW WITH VINSANTO

£


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