Bismarck Magazine - Volume 3: Issue 4 July/August 2018 by Bismarck Magazine

Hi g h l i g h t s o f Bi s m a r c k , M a n d a n a n d L i n c o l n

Take a tour of our local breweries and find your new favorite brew!

JULY-AUGUST 2018 | VOLUME 3 ISSUE 4

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BLACK WALL MEDIA

CONTENTS

13 ND Brews

We've compiled a list of ND Breweries, Wineries and Distilleries.

16 Bird Dog Brewing 20 Bismarck Brewing 28 Buffalo Commons 34 Dialectic Brewing Company

Bismarck Brew Tour

Check out all of the local breweries in Bismarck, Mandan, and Lincoln. Drink responsibly!

38 Edwinton Brewing 42 Jerome Distributing 46 Laughing Sun 52 Two Track Malting Photo by Glasser Images

62 Keeping Your Summer Bod

Volume 3 Issue 4

July-August 2018

Bismarck Magazine is published bi-monthly and is complimentary. Copies are available across the Bismarck, Mandan and Lincoln communities or online at bismarck-magazine.com.

Plan Your Future with Confidence. Individualized Goals. Experienced Advising. Community Focused.

PUBLISHERS Hannah Haynes hannah@bismarck-magazine.com Caroline Crary caroline@bismarck-magazine.com PHOTOGRAPHERS

Glasser Images

LAYOUT EDITOR

Jenna Botner

CONTRIBUTORS

Bailey Hauf

COPY EDITOR

Jennifer Kranz

COVER DESIGN

Jenna Botner

ADVERTISING

Donnell Dennis Roehrich donnell@bismarck-magazine.com

Mike Senechal

Certified Trust & Financial Advisor

Printed in the USA

Bismarck Magazine Corporation, Copyright 2015 Bismarck Magazine and bismarck-magazine.com. All rights reserved. This periodical cannot be reproduced without the written permission of Bismarck Magazine. Bismarck Magazine will not be held responsible for any errors found in the magazine. Bismarck Magazine Corporation accepts no liability for statements made by advertisers.

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LETTER

PUBLISHERS

Photo by Glasser Images

“In wine there is wisdom, in beer there is Freedom, in water there is bacteria,” says Benjamin Franklin. Besides who needs water anyway when you have eight breweries in town??? Now we are not saying to cut out water and switch to your favorite Rosé all together, but let’s be honest, the taste of water doesn’t compare to a cold local brew on a hot July afternoon. Bismarck Magazine is here to be your spirits guide and take you on a bubbly tour of North Dakota. Tag along as we show you all the local distilleries, wineries and breweries in our great state. Let’s take the journey together from barley to bottle as we go behind the scenes of local breweries, learn how they create their brews and hear about the unique flavors they are experimenting with this season. So grab a friend, grab a beer, and join us for a cold one! CHEERS, NORTH DAKOTA!

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Locally Brewed and Served ! Take the Bismarck Magazine Brewery Tour through the area and pick out your new favorite brew! We have the inside pour on seven breweries and distributors in our community. So, if you're feeling thirsty, read on! WRITTEN BY BAILEY HAUF, JENNIFER KRANZ, & HANNAH HAYNES | PHOTOS BY GLASSER IMAGES

Bismarck Brewing BISMARCK, ND

here is an art and science to most processes. Five years ago, Jordan Everaet and Peter Bopp were brewing beer in their garage as a hobby. Today, they are still brewing beer, on a much larger scale, as

operators of Bismarck Brewing.

When they first began, it was the science behind the brew that intrigued Jordan and Peter. They enjoyed discovering how temperature, time, and various ingredients affect the flavors of the beer.

1100 Canada Ave, Bismarck, ND 58503 bismarckbrewing.com

Malt is one of the ingredients that

This is where the art comes in. The

Brewing can be broken down into

plays a major role in the flavor of beer.

creativity in the amount added,

steps.

Certain beers require more of a malt

reveals the hops own essence. Some

flavor than others.

examples include an IPA - hop flavor

The entire length of the process varies

driven, a Pale Ale - hop flavor driven

depending on the type of beer. For

Hops are used to balance out the

and an Irish Red - malt flavor driven.

instance, an ale may take 10-14 days,

sweetness of the malt with bitterness.

The science of beer brewing does not

while a lagar may take anywhere from

How many hops determines how bitter

end with how much malt or hops is

6-8 weeks. Although the science

the beer will be.

added. Everaet and Bopp noted that

behind the beer is a very important part

the entire brewing process at Bismarck

of owning a brewery, there is a distinct

Jordan Everaet and Peter Bopp, Operators of Bismarck Brewing

BISMARCK MAGAZINE | JULY-AUGUST 2018

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THE BREWING PROCESS

1 2 3

Malted barley is milled to crack the husk.

The malt enters the hopper and once it is done milling is augered to the mash tun

In the mash tun, hot water is combined with the cracked, malted barley to create what is called the mash.

To simplify, starches are being converted into simple sugars, creating the enzymes from the malting process in the barley that will break down the long chain carbohydrates into different size sugars for the yeast to eat. Depending on the beer, the carbohydrate chains will be different sizes. A stout has a lot of body; therefore, you need to mash it hotter so it will favor long chain sugars. Dry beers favor short chain sugars and must be brewed at a cooler temperature. This conversion process takes around half an hour.

Next, draw off the wort (sugar water), which will be fermented into

The wort moves into the boil kettle, which takes around two and half

beer.

hours.

The wort is boiled for an hour and all of the hops are added. Hops affect the flavor of the beer. The earlier they are added, the more bitter the beer will be.

The mixture is spun for about twenty minutes and then run through the heat exchanger. This is where the heat exchanger cools the mixture down to anywhere from 50-70 degrees depending on the beer.

8 9

The mixture is oxygenated so that the yeast may start its life cycle.

The mixture is pumped into the fermentors.

RJR

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CHI St. Alexius Health is offering $50 Sports Physicals! CHI St. Alexius Health offers comprehensive sports physicals for high school athletes as mandated by the High School Activities Association. The NDHSAA form will be completed during the sports physical exam. • Review child’s medical history • Check the child’s blood pressure, weight and height • Listen to the heart • Check the child’s muscles, bones and joints • Vision screening Typically insurance does not cover sports physicals. The charge will be an upfront collection of $50 at the time of the visit and will not be run through insurance. If a more comprehensive physical exam is needed, please request a well-child exam, which will include a sports physical. Contact your insurance company for coverage options.

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need for an art of uniqueness within

by volume (ABV) in each beer. Some

- a French, farmhouse style beer with

the field.

of the favorites at Bismarck Brewing

6.5% ABV.

are Brady’s Belgian Wit - a lighter “I wanted to create something,”

wheat beer with 5.2% ABV; Liquid

So what’s up for Bismarck Brewing

Everaet said. “I was really into science-

Lunch - a Scotch ale with 6% ABV;

in the near future? In the art field it

based stuff and brewing has a science

and IPA Rye-it Punch - a traditional

would be classified as an abstract. “A

to it, but it has an art to it and it is really

old-school IPA with 8.2% ABV. Everaet

coconut, chocolate milk stout,” Everaet

cool to blend the two.” Everaet said a

added that their most unique flavor is

said.

key to success is to alter the alcohol

currently Serendipity Saison with lemon

BISMARCK MAGAZINE | JULY-AUGUST 2018

CALENDAR OF EVENTS

Limited Spots Available

July 4

Mandan Road Race

July 14

Blue Grass Goes Pink

August 17

Drive to Survive

August 18

Saddle Up for Cancer

August 18

Courage Against Cancer

Sept. 22-23

Applefest

31:8 PROJECT CHARITY GOLF TOURNAMENT

Hawktree Golf Club-Bismarck, ND

For more information on these events, visit bismarckcancercenter.com 701-222-6100|500 N 8th St|Bismarck, ND 58501 ®

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AUGUST 6TH, 2018 SPONSORSHIPS AND TEAMS AVAILABLE For more information and to register, visit 318project.org or contact Stacy Schaffer at 701.557.3750 All proceeds go toward 31:8 Project and the education of human trafficking in North Dakota.

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22 BISMARCK MAGAZINE | JULY-AUGUST 2018

Bird Dog Brewing MANDAN, ND

ennis Quandt’s immersion in the craft brew industry began when his wife had a beer in Seattle that she couldn’t forget. Quandt set out to create a dupe for that beer and, after brewing six batches, found the perfect recipe

and Hunters Amber was born. It wasn’t just a beer that Quandt created, though. He found true passion in brewing and with his wife’s full support began serious brewing in 2006.

1005 E Main St, Mandan, ND 58554 birddogbrewing.beer

Bird Dog Brewing, named after

On the second Tuesday of every month

The decorated brewer has won awards

Quandt’s favorite dog breed, has been

Quandt can be found hosting Brewer’s

for both Hunter Amber, the People’s

at its current location in Mandan since

Night at the brewery at Main Street

Choice Award winner at Muddy

the beginning of 2015. “Mandan has

Bar. Whether you are an experienced

Waters Mashers Oktoberfest, and

been good to me,” says Quandt, “the

brewer, just beginning home brewing,

his Strawberry Blonde. With over 30

community is growing and becoming

or simply love beer Brewer’s Night is for

different blends in the Bird Dog Brewing

more knowledgeable about beer.”

you. Quandt will tap a ten-gallon batch

arsenal, Quandt’s beers can be found

While Quandt loves brewing his own

brewed the month before and begin

all over the Bismarck/Mandan/Lincoln

beer he is passionate about sharing the

brewing a new ten-gallon batch for the

area including Station West, Sickkies

craft itself.

next month’s meeting all while sharing

and Walrus.

his love of brewing.

Dennis Quandt, owner of Bird Dog Brewing

24 BISMARCK MAGAZINE | JULY-AUGUST 2018

Photo by Glasser Images

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26 BISMARCK MAGAZINE | JULY-AUGUST 2018

Buf falo Commons MANDAN, ND

uffalo Commons Brewing Company first began as a hobby for Ted Hoffman in the early 90s when Ted’s wife, Linda, bought him his first home brewing kit. “It started with a simple goal and passion for brewing good,

homegrown beer, [and now] has grown into a local craft beer favorite,” comments Ted. Twenty years after the hobby started, Buffalo Commons Brewing Company came to be.

2307 Memorial Hwy, Mandan, ND 58554 buffalocommonsbeer.com

The name, Buffalo Commons, comes

It was a three year planning process,

he launched the official tap room for

from a 1988 article by a Rutgers

research, and meetings, in 2012 the

tastings and tours and could then be

professor that said the Great Plains

dream was official and the process

found locally around town. Buffalo

would eventually become a giant nature began. January 28, 2013 was the first

Commons beer is available at bars and

preserve. The professor’s thesis was

batch of beer brewed and it was The

restaurants all across the state and

based on the theory that North Dakota

Salem Sue Stout. By February the

even western Minnesota.

would some day go back to its original

others were fermenting and by March

way, a buffalo commons.

of 2013 their beer was for sale. 2014,

MUST-TRY BEERS First Isn’t the Worst: The Salem

The Best Seller: Never Say Never

Family Mentions: Rusty’s Red Ale

Sue Stout This was the first batch

Ted held off for three years, convinced

Ted stepped aside for this one and let

ever brewed and launched Ted's

an IPA would not sell, but then again,

Linda take the reigns. Rusty’s Red Ale

brewing dream. Inspired by his wife,

“Never say never!” This hoppy pale

is in honor of her father with his fiery

Linda’s hometown of New Salem,

ale is now one of most sold beers by

red hair. Believe it or not, the only spice

(home of the largest milk cow statue).

Buffalo Commons and a fan favorite.

Linda’s dad would use was pepper

This dark stout combines flavors of

so you will taste hints of cracked

chocolate and barley with just a hint of

peppercorn as you sit back and sip

flaked oats and lactose.

this red ale.

BISMARCK MAGAZINE | JULY-AUGUST 2018

Dakota Eye Institute welcomes our newest ophthalmologist

Dr. Reid Mollman • Specializing in the treatment of cataracts, macular degeneration, and glaucoma. • Graduate of University of Colorado School of Medicine (M.D.) • Completed his residency at the University of Kansas Medical Center. • Originally from McIntosh, South Dakota and happy to be back in the Dakotas! Please join us in welcoming Dr. Reid Mollman to our staﬀ. Schedule your appointment today.

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BISMARCK MAGAZINE | JULY-AUGUST 2018

Dialectic Brewing Co. MANDAN, ND

rewing is a family affair at Dialectic Brewing Company. Husband and wife Hannah and Dylan Hilfer-Schafer and Dylanâ&#x20AC;&#x2122;s brother, Jake Schafer have teamed up to bring the newest brewery to Mandan. After spending years away

from the area grew up, the Hilfer-Schaferâ&#x20AC;&#x2122;s have returned home to share their passion for beer, comfort and good discussion with the town and state they love.

416 W Main St, Mandan, ND 58554 dialecticbrewingcompany.com

The name Dialectic is rooted in Hannah

a rustic, industrial vibe. Kitchen tables

important to Dylan. Look for regionally

and Dylan’s time as sociology majors.

were added to the mezzanine with

specific rhubarb and choke cherry in

hopes of fostering great conversation.

future Dialectic brews.

We want to encourage folks to talk

Dylan, the brewing expert of the trio,

The Dialectic crew is looking to the

with their community, have some

began home brewing and continued

future and plans to add additional tanks

discussions and debates,” explains

honing his skills as everything from

to increase brewing volume. Their plan

Dylan.

a server to a master brewer before

is to grow to 12 varieties of beer, house

deciding to start Dialectic. The brewery

made soda and offer cold pressed

This idea is reflected in the feel inside

is currently offering five of Dylan’s

coffee on tap. They would love to have

the brewery’s tap room, too. Their

creations with plans to offer many

an outdoor space and build a rooftop

space is homey and comfortable with

more. Sourcing local ingredients is

patio, too.

Dialectic is “the art of discussion.

Dylan Hilfer-Schafer, Jake Schafer, and Hannah Hilfer-Schafer are the founders of Dialectic Brewing Company.

BISMARCK MAGAZINE | JULY-AUGUST 2018

A semi-casual beach party on the beautiful shore of Apple Creek. Thursday, August 9th McDowell Dam Beach

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June 29 & 30, 2018

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2:00 & 7:00 p.m.

Technicolor is the registered trademark of the Technicolor group of companies

July 19-28, 2018

July 6-15 8:00 pm

This project is supported in part by a grant from the North Dakota Council on the Arts, which receives funding from the state legislature and the National Endowment for the Arts.

July 19-28 8:00 pm Tickets available at: Eckroth Music, Direct Travel and select Subways, or at the gate on show nights. Online orders: www.SHTAP. Gate opens 1-hour prior to show.

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BISMARCK MAGAZINE | JULY-AUGUST 2018

Edwinton Brewery BISMARCK, ND

even years ago, Bismarck had no craft breweries. Now, the industry is booming, and Edwinton Brewing Company paved the way. Edwinton Brewing was the first and spurred the growth of the craft brew market in the region.

Some financial troubles caused the original owners to cease brewing until Dale Zimmerman stepped in.

407 E Main Ave, Bismarck, ND 58501 edwinton.com

Zimmerman purchased Edwinton

work leading to a two-year renovation.

Careful consideration was given to

and had the perfect, historic

Original chipped marble and cathedral

the food menu to ensure not only

place to showcase the brewery’s

ceilings have given way to the laid

perfect pairings with their beer but

groundbreaking history-the Depot.

back, industrial vibe of the brewery.

to also ensure family friendly dining

Situated on Main Street in downtown

as well. Beef and smoked meats are

Bismarck the Depot was the perfect

Edwinton Brewing Company offers a

focal points along with flatbreads and

place to not only pay homage to the

core of twelve beers ranging in varieties

shareables.

brewery but also its name. Bismarck

from IPAs to German Kolsch. Four

was originally called Edwinton for a

to six seasonal beers will be rotated

The Depot truly has something for

short time and the Depot brought

through the offerings. Edwinton’s beers

everyone. Stop by to enjoy a beer on

settlers to the area. The original train

are brewed on site by their team of

the patio and experience a piece of

station needed aesthetic and structural

brewers and a remote brew master.

Bismarck history.

Edwinton's top three beers are: Hysterical Society IPA, Training Wheels IPA, Cow Catcher American Ale

Dale Zimmerman, owner of Edwinton Brewing Company.

Edwinton Brewing Company's tap handles are made from old train brake levers

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3/27/18 4:34 PM

40 BISMARCK MAGAZINE | JULY-AUGUST 2018 Todd Sattler and Mike Frohlich

Laughing Sun Brewing BISMARCK, ND

hey say itâ&#x20AC;&#x2122;s not hard to get attached to something you love.

Mike Frohlich fell in love with making beer in 1996 working at the Rattlesnake Creek

Brewery and Grill. Not long after, he began brewing beer at home, but wanted to take it further, and open his own brewery. In 2009, while playing cards with friends and sharing his homemade brew, Frohlich developed a professional partnership with Todd Sattler. What began as a discussion and the swapping of recipes, led to the opening of Laughing Sun Brewing Co. in 2012.

Laughing Sun has been a thriving pub and brewing company for nearly six years in downtown Bismarck. In fact, it has been so successful that Frohlich and Sattler have started the process of expanding to a new location on Front Street in Bismarck.

107 N 5th St, Bismarck, ND 58501 laughingsunbrewing.com

Although a bit outside of the

allow for a variety of people to interact

expanding, downtown night scene,

with others. Frohlich said they want

the new location will offer a great deal

the pub and brewery to be a “place for

Three of Laughing Sun’s most popular

to the community. Frohlich said the

people to come together.”

beers that you may see in cans - Magic

amenities will include, more space for

stores.

Fish Session which is a grapefruit citrus

brewing, resulting in an increase in

The new location will not only mean

pale ale with a IPA 4.7% alcohol by

distribution, more parking, a 70 seat

greater distribution to bars across the

volume (ABV); Sinister Pear - Belgian

patio and a walk-up food counter so

state and beyond, but will also mean

golden strong ale with a 8.5% ABV

customers can order their food at

the addition of a canning line. The

and I Heart ND, a local golden ale with

anytime. A partnership has been made

canning line means that Frohlich and

a 4.5% ABV. Other popular brews are

with Taylor Made BBQ. Another feature

Sattler will be able to can their most

Strawberry Wheat, made with all-

will be communal seating which will

popular beers and offer them in liquor

natural strawberries and a 4.7% ABV

42 BISMARCK MAGAZINE | JULY-AUGUST 2018

as well as sour beers.

chocolate, raspberry, and much more.

brewing companies to create this

The beers that Frohlich and Sattler

kind of bond between its patrons and

Although these beers are expected to

have developed range from hoppy to

amongst the brewing community as a

be a part of the canning line, Frohlich

malty, dark to light, and everything in

whole is the best part of the business.

and Sattler love to experiment with

between.

flavors and expect that list of canned

The duo knows that community is the

beers to change as new flavors are

Even though the business is growing,

key to their future success. “There is

developed. Some of the flavors that

Frohlich and Sattler want Laughing

collaboration and mentorship going

can already be found in Laughing

Sun to continue to be a place for

on that I haven’t seen in any other

Sun beers include grapefruit, citrus,

the community to gather, meet new

industry,” Sattler said.

mango, passion fruit, pear, strawberry,

people, and become friends. They

malty beers with biscuity notes,

added that the ability of pubs and

“The partnership between Laughing Sun and Taylor Made BBQ, began as a friendship. We have long been patrons of the Laughing Sun, and have always been excited about their doings. I think that’s mutual, so as fate would have it, we found ourselves lucky enough to be in the position to work together at their new location on Front Street. To have two small businesses come together seems only natural, to bring together a growing community!" - Kendra Taylor

BISMARCK-MAGAZINE.COM

Gideon 's Brewing

LINCOLN, ND

ideon’s Brewing is the newest and only brewery to open in Lincoln. It is a small microbrew located in a shop condo. The tap room and brew area all

occupy the same space. With five brews on tap their beers range from a Blond Ale to a Chocolate Stout.

Mandan Bier Hall

MANDAN, ND

ocated in the historic Mandan Depot is the new Mandan Bier Hall. They are deserving of honorable mention because of the unique space and German heritage. The German inspired food, including knephola

Find their current brews on tap and many others at: www.taphunter.com

401 W Main St, Mandan, ND 58554 mandandepot.com

soup, is top notch. They serve a German beer on tap and you get it in das boot!

1. Trivia Mafia is old-school, teambased, pen-and-paper trivia every Thursday. 2. Hofbräu München Original on tap and straight from Germany 3. Homemade Knephola soup

Must trys at the Bier Hall:

Stonehome Brewing BISMARCK, ND

tonehome Brewing is expanding from Watford City to Bismarck. It will be located in the new First International Bank building at the corner Divide Avenue and State Street. The location will boast outdoor seating area with a reflection pool, water fall and fire pits scattered throughout. Not only will Stonehome Brewing offer up some great brews, they hope to also be known for their made-from-scratch food. Specialty pizza and pasta will be the bulk of the menu. Prime rib and rotisserie

6761 Sterling Drive, Lincoln, ND 58504

N 12th St, Bismarck, ND 58501 www.stonehomebrewing.com

chicken will also be mainstays. The major brewing will happen up in Watford City with their brewmaster Kenny Diggers. Specialty in-house and seasonal beers will be brewed in Bismarck to supplement the tried and true favorites brewed in Watford City. There will be at least one cider on draft along with the occasional one or two guest taps from other brewery friends around the state.

Stonehome Brewing Facts: 1. 16 beers on tap 2. #1 Seller- Heartless Blonde Ale 3. Beer with a purpose- Maah Daah Hey. A portion of every keg sold goes towards the nonprofit, Save The Maah Daah Hey.

After 40 years... More fireplaces. More experience.

3709 Memorial Hwy | Mandan, ND | 701-663-7902

1150 3rd Ave W | Dickinson, ND | 701-227-8441

BISMARCK-MAGAZINE.COM

Arthur Jerome, Vice President, and Bill Jerome, President of 46 BISMARCK MAGAZINE | JULY-AUGUST 2018 Jerome Distributing Inc.

Jerome Distributing Inc. BISMARCK, ND

f youâ&#x20AC;&#x2122;re drinking a beer in southwestern North Dakota, chances are it was delivered by Jerome Distributing. Started in 1927 as Jerome Candy Company by Arthur J. Jerome the now beverage distribution company is run by the fourth generation

of Jeromeâ&#x20AC;&#x2122;s, brothers Bill and Arthur.

3420 Miriam Ave, Bismarck, ND 58501 jeromedistributing.com

Jerome Distributing services the

getting beverages from point A to point

the incredible staff at Jerome’s. 45 full

southwest quarter of North Dakota.

B. “Giving back is a big deal,” explains

time and 15 part time employees make

The company’s two 50,000 square foot

Arthur, “We’ve been founding fathers

the distribution company run as well

warehouses distribute to 361 bars and

of baseball teams, we’re involved with

as it does. Bill says, “We cherish our

108 liquor stores in the region. It takes

Northern Plains Dance, the YMCA, we’re employees and we want to give back

a fleet of vehicles to move so much

on hospital boards, bank boards, church

to them.” A staff trip to Las Vegas after

product to so many different locations.

boards and school boards.” Jerome’s

a record year in 2015 is one way the

Jerome’s uses eight tractor trailers,

runs twelve pub crawls partnering with

Jerome’s have shown appreciation for

seven straight trucks, six cargo vans and different organizations to provide a fun, twelve Sales Support vehicles to make

safe atmosphere while raising money

deliveries.

and awareness for charities.

their hard-working staff.

Look for more on Jerome Distributing when we celebrate its 90th year in our

For the Jerome family it's not just about

None of this would be possible without

25 million cans of beer sold in 2015, led by #1 seller Coors Light.

BISMARCK MAGAZINE | JULY-AUGUST 2018

September issue.

100,000 ft of

Sponsor 12

Distribute

warehouse

pub crawls

to 361 bars

space

a year

and 108 liquor stores

Are you a Are you a October 13 • Bismarck property ownerBelle Mehus Auditorium property owner ororlandlord? landlord? A Smart Investment

A Smart A Smart Investment Investment • • •

• Lower your cleaning costs by going smoke free. • Reduce your risk of fire damage. • 76% of Bismarck renters would prefer to live in a smoke-free building. Lowercleaning your cleaning costsbybygoing going smoke free. Lower•Contact your costs smoke free. us for free information on how you can adopt a • Reduce risk of fire damage. Reduce your your risk smoke-free policyofforfire yourdamage. apartments, condominiums, •and 76% of Bismarck renters would prefer livelive in a in a other multi-housing buildings. 76% of Bismarck renters would prefertoto smoke-free building. smoke-free building.

Bismarck-Burleigh Public Health Phone: 701-355-1597 Contact us for free information on how you can adopt a Website: SmokefreehousingND.com Contact us for free information on how you can

smoke-free policy for your apartments, condominiums, adopt a smoke-free policy Public for your apartments, Brought to you by Bismarck-Burleigh Health and Breathe ND and other multi-housing condominiums, buildings. and other multi-housing buildings.

Bismarck-Burleigh Public Health Phone: 701-355-1597 Bismarck-Burleigh Public Health Website: SmokefreehousingND.com Phone: 701-355-1597 Brought to you by Bismarck-Burleigh Public Health and Breathe ND Website: SmokefreehousingND.com

Brought to you by Bismarck-Burleigh Public Health

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#GesundheitGC A program of

Greg50 Kessel, DonovanBISMARCK Stober,MAGAZINE | JULY-AUGUST 2018 Chris Fries, Jared Stober

Two Track Malting BISMARCK, ND

ow that you have seen how local brewers brew their beer, letâ&#x20AC;&#x2122;s bring it full circle and find out how exactly the process begins, and where. Two Track Malting Company saw the craft beer industry growing and an opportunity to provide

brewers with small batches of craft malt, from the grains of their 6th generation family farm.

Now hear from the expert himself, the CEO of Two Track Malting, Jared Stober:

We started the business as a crazy idea on how we could be a part of the craft brewing industry and the answer was literally in the backyard on the family farm as barley has been grown on the farm for years. Once we determined that malting was a viable option we starting figuring out what was needed to move from concept to reality. After about a year of planning we were able to produce our first batch of malt in June 2016.

2730 Paintball Way Suite B&C, Bismarck, ND 58504 twotrackmalting.com

THE PARTNERSHIP AND FAMILY

TECHNOLOGY ON THE FARM

farmer who grew the barley, and the growing conditions.

It may be hard to work with family,

Two Track Malting Company embraces

but beer makes it easier. Along with

their North Dakota roots and family

We have taken this a step further and

brothers and friends Two Track Malting

farm ties, but the company is also

have now incorporated a QR code on

has a growing team. We just welcomed

embracing the advancement of

coasters that we ship with malt orders

our 5th owner to the Two Track Team

technology to provide true customer

so when a customer orders a beer

in May. Greg and Stacey Kessel, family

service.

they can scan the coaster to pull up

farmers from Belfield, have partnered

information about the field where the

with us to help take the company to the With all of our products we provide

barely was grown and also explains the

next level. Currently it is Chris Fries,

brewers with traceability down to the

malting process. We call this "Field to

Donovan Stober, John Stober, myself

exact field it was grown. We needed

Pint".

and Greg and Stacey Kessel as owners

to find an easy way to convey this

of the business. We have a strong

information to our customers which

team that covers all aspects of the

is why we decided to use a QR code

business and have hired some great

so the brewer can scan each bag

All malt produced is started with 2-row

part time workers to keep everything

of malt which pulls up the brewers

barely. When we first started we grew

running smoothly at the malting facility.

specifications used in their brewing

everything at the 6th generation family

Tyler Unger has been with us for almost

recipes as well as pull up information

farm in Goodrich, ND which is currently

two years and we just hired Chris

on the exact field the barley was

farmed by John and Donovan Stober.

Brown to help out at the malting plant.

harvested from, information about the

Since we expanded production in

BISMARCK MAGAZINE | JULY-AUGUST 2018

PRODUCTS AND VARITIES

Say No To Surgery Say No To Surgery Treatment for Herniated, Bulged or Degenerative Discs, Stenosis, and Severe Back & Neck Pain

IDD Therapy, a form of traction, is a non surgical approach to treating spinal disc injuries. It works by gently pulling the spine apart, elongating it, and creating a small vacuum between the vertebrae which pulls the disc back into shape.

Call today to see if you are a candidate!

Dr. Erik Isaacson 1302 1st St. NE • Mandan

701.663.0480

Advanced Spine and Rehab

BEFORE: Bulged Disc

1-800-440-0480 mandanchiro.com

AF Healt TER: hy D isc

missouri river dental

NORTH DAKOTA, MEET SOLEA. MISSOURI RIVER DENTAL is proud to be the ﬁrst to offer Solea in North Dakota. Solea delivers a completely different experience than the traditional dental drill, because it’s not a drill at all! REDEFINING THE PATIENT EXPERIENCE • No shot. • No drill. • No numbness.

THIS CHANGES EVERYTHING. Timothy Anderson, DDS

1401 Skyline Blvd, Suite 210, Bismarck, ND

701.751.7177

BISMARCK-MAGAZINE.COM

2017, we have been able to work with

the brewing process but with us

additional growers which was our plan

producing in small batches and having

from the start. We knew that starting

the traceability we now can start to

We are currently producing five malt

a malting plant in ND would be ideal

capture this flavor profile.

recipes which covers brewer’s bases. Okefenokee Pale, Badlands Sunset

as ND has historically grown the most barley in the US and we would have

FLAVA, FLAVE

DISTRIBUTION

Pilsner, Dakota (Munich/Vienna), Denhoff and Bakken. Denhoff and

access to quality malting barley in our We knew when we started back in

Bakken are our specialty malts and

2016 that we would need to look

we just released Bakken at the Craft

We only malt with 2-row barley as

outside of ND to grow our business.

Brewers Conference in Nashville in

that is what craft brewers are looking

We have been very fortunate to have

May. We will continue to develop new

for. Each variety has its own unique

awesome local breweries right here

recipes as we continue to grow. Wheat

advantages and we have produced

in Bismarck and when we started

will be coming in the near future.

malt using Pinnacle, Genesis and

there were only three breweries in

Copeland varieties. We are looking

town. Fast forward to 2018 and we

to add a few new varieties in 2018-

have all seven breweries in Bismarck/

2019. In the past most malt produced

Mandan using our malt plus the strong

We are excited about where the

was made in large batches and the

homebrewer scene in Bismarck/

business is heading. We have gone

traceability or “terroir”, which is found

Mandan.

through one expansion to meet

backyard.

LOOKING TO THE FUTURE:

demand and know we will continue to

in the wine industry, was never an option for brewers. With our “Field

Currently we ship our malt to 24 states

expand operations in the future. Our

to Pint” traceability we can now start

and over 70 breweries all across the

original goal was to create awareness

to track how each year, growing

country. We have shipped as far as

for ND grown barley as we truly believe

conditions and location can affect the

CA, AZ, FL, NJ and in between and

that ND farmers grow the best barley.

flavor in a brew. We are just scratching

continue to grow.

Now it is our job to help spread that

the surface on how environmental

message to breweries across the

conditions affects flavor profile in

country.

BISMARCK MAGAZINE | JULY-AUGUST 2018

HOW IT ALL BEGINS Malting is a three step process. After the barley is cleaned at the farm and brought up to the malting plant the first step of steeping begins.

1. Steeping - During the steeping process grain is submerged in water with the primary goal of increasing the moisture content of the grain from 12% to 42-48%. This process takes 2-3 days in which the grain is submerged, drained and repeated until the correct moisture content is achieved. Steeping starts the growth process and a visual indicator of properly steeped grain is to see the chit, or rootlets, start to emerge from the grain. Once chitting begins it is time to move the grain into the germination stage.

2. Germinating - Germination is the next stage in the malting process where chitted grain is transferred into our Germination Kiln Vessel or GKV. Germination allows for the development of malt enzymes which modify the structure of the grainâ&#x20AC;&#x2122;s endosperm by breaking down the cell walls and protein matrix. This process is also known as modification. The enzymes produced during germination are needed to break down the starch for the brewer or distiller during the mashing process. Germination takes 3-5 days and once the grain has reached optimal modification it is ready for the kiln.

3. Kilning - Kilning is the final step in the malting process and turns the modified grain into malt. The specific type of malt being produced will determine how long the grain is left in the kiln. The kiln is essentially a large oven that uses heat to dry out the grain. This process gives malt its flavor and color. After about 24 hours we have finished malt which is cleaned, packaged and ready to be made into your craft beer or spirits.

Drink Locally ! WILLISTON MINOT WATFORD CITY

MEDORA

DICKINSON

Now that we've shown you the different breweries in Bismarck, Mandan, and Lincoln here are the breweries, wineries, and distilleries to complete your North Dakota Brewery tour!

BISMARCK

BREWERIES Bird Dog Brewing - MANDAN Bismarck Brewing - BISMARCK Buffalo Commons Brewing - MANDAN Dialectic Brewing Company - MANDAN Drekker Brewing Company - FARGO Drumconrath Brewing Company - MAPLETON Fargo Brewing Company - FARGO Flatland Brewery - FARGO Gideon's - LINCOLN Half Brothers Brewing Company - GRAND FORKS Kilstone Brewing - FARGO Laughing Sun - BISMARCK Rhombus Guys - GRAND FORKS & FARGO Souris River Brewing - MINOT Stonehome Brewing - WATFORD CITY & BISMARCK Williston Brewing Company - WILLISTON

GRAND FORKS

WINERIES 4E Winery - MAPLETON Apple Creek Winery - MENOKEN Dakota Prairie Winery - MINOT Dakota Sun Gardens - CARRINGTON Fluffy Fields Vineyard and Winery - DICKINSON Maple River Winery/Distillery - CASSELTON Off the Vine - MINOT Pleasant Lake Winery - KNOX Pointe of View Winery - BURLINGTON Prairie Rose Meadery - FARGO Prairiewood Winery - LISBON Red Trail Vineyards - BUFFALO Vitner's Cellar Winery - BISMARCK Wolf Creek Winery - COLEHARBOR

DISTILLERIES Maple River Distillery - CASSELTON Proof Distillers - FARGO

FARGO

Keep your summer bod Pain FRee by: Tana Trotter, PT, DPT Photo: Glasser Images

Nice weather often means more physical

strength circuits can be done at home, the

3. See a Professional. Be sure to stay on

activity, which is a great thing… unless

gym or even in your backyard to build &

top of your pain. Muscle soreness after a

that activity is causing you pain. Bending

maintain strength. Think squats, lunges,

couple hours in the yard is ok, but pain

over flowerbeds, running on asphalt,

push-ups and planks.

that lingers is not. Seek help. Schedule

swinging the golf club, and painting the

a physical therapy appointment. Enlist

shed can all wreak havoc on your joints….

2. Mechanics, Mechanics, Mechanics.

the help of a personal trainer to build

If you let them.

Moving through the path of least

& maintain strength. New pain can be

resistance to get our outdoor projects

alleviated quickly if addressed quickly.

Here are 3 simple ways to make your

done faster often leads to it being our last

summer enjoyable AND pain free:

project of the summer. Finding stools to

Tana Trotter is a Doctor of Physical Therapy,

sit in while pulling weeds can decrease

Personal Trainer, and the owner of Proximal50 Life

1. Stay Strong. Walking is great but you

your kneeling time, squatting before you

Center. She is passionate about helping people live

need to build and maintain strength in the

pick up firewood can help protect your

life pain free using exercise as medicine. An advocate

muscles needed to help your legs and back

back, or asking your neighbor for help

for prevention and prehab, Tana encourages

lift those flower pots or shovel that rock

with that heavy load can all mean less

everyone to address pain early and not think it will

into your new landscaping design. This

pain.

just go away.

doesn’t mean long hours in the gym. Short

BISMARCK MAGAZINE | JULY-AUGUST 2018

Walker, MN

THE CAMPIN’ AND JAMMIN’ EVENT OF SUMMER 2018! The Festival That PutsYou RightUp Front

Over 50 Bands on 4 Stages and 4 Days of the best Rock n’ Roll music, which includes Pre Jam.

Pre Jam Party, July 18th for 3 day ticket holders only

MoondanceJam.com

July 19 th - 20th- 21st

KID ROCK • BRET MICHAELS TESLA • KANSAS • JOAN JETT Blackhearts JACKYL • FUEL • ACE FREHLEY THE SWEET • KIX • LITA FORD • SALIVA CROW • GB LEIGHTON MOUNTAIN ASH • HAIRBALL and the

MDJ Saloon, Lazy Moon Bar & Grill, and Tiki Bar Stage performances are listed on Website.

Purchase Your Tickets and Camping Now!

Call 218-836-1055 or Order Online Today. MOONDANCE FAIRGROUNDS: 7050 39th AVE. NW. WALKER, MN. 56484 6 MILES EAST OF WALKER ON BEAUTIFUL LEECH LAKE

6th Annual

JamminCountry.com

Find More Fun and Entertainment at MoondanceEvents.net 6th Annual

FRIDAY • AUGUST 3rd

Come and join us for a truly entertaining evening! You won’t want to miss it! Also back by popular demand, Timmy Haus performs during happy hour HAPPY HOUR 6-8 p.m. • TIMMY 6:30 p.m. • DUELING PIANOS 8 p.m.

15 pre-buy (till July 31st) • 25 at door

June 20- 22, 2019

RESERVE YOUR TABLE NOW • CAMPING AVAILABLE

SATURDAY SEPTEMBER 29th

GATES OPEN: 2 p.m. • TASTING: 4:30 p.m. MDJ SALOON BANDS: 6 p.m.

WE HAVE THE PERFECT FALL OUTING!

Over 150+ selections to taste and enjoy, then vote for your favorite. Variety of adult things to do all afternoon: Medallion Hunt • ATV Demo Rides • Wood Duck House Building Challenge • Traveling Art Pub • Redneck Olympics and more. Plus our famous Baking contest. Great entertainment in the MDJ Saloon with Kellogg Duo, Timmy Haus, plus Corey Medina and Brothers who closes out the evening! Stay in our campgrounds Friday & Saturday, or in any of our lodgings close by in the Walker/Leech Lake area. 35 pre-buy (till Sept 21st) • $50 at gate $10 non-Tasting www.HARVESTMOONFESTIVAL.net

July and August

Calendar 1 Million Cups Every Wednesday 9am-10am Join the local entrepreneurs of the Bismarck-Mandan community at 1 Million Cups while they present their ideas and drink coffee. 1millioncups.com/Bismarck Dakota Stage, 412 E Main Bismarck

JULY 2ND-4TH

Mandan Rodeo Days 9am-9pm The Mandan Rodeo Days 4th of July Road Race is a long lasting tradition that has become a great beginning to a fantastic Independence Day celebration in Mandan. For more info visit mandanrodeo.com

JULY 3RD

Art In the Park 9am-9pm The location of the festival is in the Robert Dykshoorn Park and Heritage Park on Main Street in Mandan. It will host art and craft booths as well as food booths and cultural entertainment with a live music schedule all day. For more info call 701-751-2983. Main Street, Mandan

JULY 4TH

Mandan Road Race 8am This non-competitive 5k is a long lasting tradition for the morning of the 4th of July. The race is up and down Main Street before the parade begins at 10am. A portion of registration fees goes to the Bismarck Cancer Center. For more information and to register visitmandanroadraces.com.

JULY 6TH

Joseph and the Amazing Technicolor Dreamcoat (July 6th-18th) 8pm The show is held at Sleepy Hollow Theatre & Arts Park at 26th and Divide, Bismarck. Enjoy an outdoor theatre with full cast, live orchestra, professional lights, sound, set and costumes under the stars in an attractive setting. Chair rentals are available for one dollar and concessions are available. For more info visit shtap.org. 26th & Divide, Bismarck

JULY 7TH

Meet me in Downdog 9am-10am Transitions Yoga is hosting a “Meet me in Downdog” free, community yoga class in conjunction with BisMarket in Kiwanis Park. For more info visit transitions-yoga.com.

318 S Washington St, Bismarck BisMarket 10am-1pm Your Community Farmer’s Market held at Kiwanis Park. You can find high quality, locally produced or made products along with activities for children, entertainment, and educational topics to be presented throughout the season. Customer parking is available in Municipal Ballpark Lot via Hannifin St. For more info visit bismarket.com. 318 S Washington St, Bismarck

JULY 14TH

Meet me in Downdog 9am-10am Transitions Yoga is hosting a “Meet me in Downdog” free, community yoga class in conjunction with BisMarket in Kiwanis park. For more info visit transitions-yoga.com. 318 S Washington St, Bismarck BisMarket 10am-1pm Your Community Farmer’s Market held at Kiwanis Park. You can find high quality, locally produced or made products along with activities for children, entertainment, and educational topics to be presented throughout the season. Customer parking is available in Municipal Ballpark Lot via Hannifin St. 318 S Washington St, Bismarck

JULY 15TH

Ice Cream Social 12:30-3pm Come out to Tracy’s Sanctuary House and celebrate national Ice Cream Day while enjoying homemade ice cream. If you haven’t had Tracy’s mom’s famous homemade ice cream you won’t want to miss out, it’s tradition! The event is at the house. This is a kid friendly event and with face painting, a balloon twister, and ice cream. Laughing Sun Brewery will be donating their root beer to make root beer floats. For more info call 701-258-5889. 908 N 8th St, Bismarck

JULY 19TH

Disney’s The Hunchback of Notre Dame (July 19th-28th) 8pm The show is held at Sleepy Hollow Theatre & Arts Park at 26th and Divide, Bismarck. Enjoy an outdoor theatre with full cast, live orchestra, professional lights, sound, set and costumes under the stars in an attractive setting. Chair rentals are available for one dollar and concessions are available. For more info visit shtap.org. 26th & Divide, Bismarck

JULY 21ST

JULY 28TH

AUGUST 4TH

AUGUST 6TH

31:8 Project Charity Golf Tournament 8am Get a team together for this golf tournament with a cause at Hawktree Golf Course! All proceeds go toward 31:8 Project and the education of human trafficking in North Dakota. For more infoand to register, visit 318project.org or contact Stacy

Schaffer at 701.557.3750. 3400 Burnt Creek Loop, Bismarck Meet me in Downdog 9am-10am Transitions Yoga is hosting a “Meet me in Downdog” free, community yoga class in conjunction with BisMarket in Kiwanis park. For more info visit transitions-yoga.com. 318 S Washington St, Bismarck BisMarket 10am-1pm Your Community Farmer’s Market held at Kiwanis Park. You can find high quality, locally produced or made products along with activities for children, entertainment, and educational topics to be presented throughout the season. Customer parking is available in Municipal Ballpark Lot via Hannifin St. For more info visit bismarket.com. 318 S Washington St, Bismarck

AUGUST 18TH

AUGUST 25TH

BISMARCK MAGAZINE | MARCH 2016

THE BEST DEALS, ALL WEEK LONG We did all the investigating - you just pick where and when!

BISMARCK Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Blarney Stone Pub 408 E. Main

3-6, 9-close $1 off pints $1 off bar pours $1 off house wine

9-close $1 off pints $1 off bar pours $1 off house wine

All Day $1 off pints $1 off bar pours $1 off house wine

Broadway Grill and Tavern Broadway Centre at 100 W Broadway

3-6pm Happy Hour $4-4.50 beers $5-6 wine by the glass

3-6pm Happy Hour $4-4.50 beers $5-6 wine by the glass. 25% wine bottles

3-6pm Happy Hour $4-4.50 beers $5-6 wine by the glass

4-10pm 241’s

4-10pm 241 Bomb Shots, Captain Morgan drinks, taps, Long Islands and well drinks

The Bistro 1103 E Front Ave

5-7pm 5-7 pm Glenlivet 1/2 off bottles or Scotch Flights: glasses of wine $15.00

5-7 pm $3 Bottled Beer, $4 Tall Domestic, $5 Tall Import/ Craft Beer

4-11 pm $2 schooners for 4-8 pm $2.50 ladies taps, domestic $5 schooners for bottles, and wells men

Borrowed Bucks Roadhouse 118 S 3rd St

Birthday Mugs $2 and $4 shooter shots all night

8-11pm 241’s

Elbow Room 115 S 5th St

11am-2pm & 4pm-6pm $2.75 domestics and bar pours 7pm-close $3 "You Call It"

11am-2pm & 4pm-6pm $2.75 domestics and bar pours

4-6pm & 9-close $2 off glass of wine, $1 off liquor drinks, $4.25 domestic talls, $1 off craft talls/shorts and all bottles

Ground Round 526 S 3rd St

All Day $3 "You Call It"

4-6pm & 9-close $2 off glass of wine, $1 off liquor drinks, $4.25 domestic talls, $1 off craft talls/shorts and all bottles

BISMARCK-MAGAZINE.COM

Bismarck

Monday

Tuesday

Wednesday

Thursday

Friday

Laughing Sun Brewing Co. 107 N 5th St

4-6pm $1 off pints

2-6pm $1 off pints

4-6pm All 16oz tap beers and Zima 1/2 price

Luft 510 E Main Ave

Saturday

Sunday

4-6pm and 9-close tall beer for short price $1 off specialty drink

MacKenzie River 4510 Skyline Crossings

4-6pm and 9-close tall beer for short price $1 off specialty drink

Main Bar 804 E Main

5-7pm $1 off beer and assorted liquor

O’Brian’s 1059 E Interstate Ave

All Day $3 Crown, $2.50 Black Velvet and $1.00 off pitchers

All Day $2.50 UV $3 Cuervo Tequila and $3.25 Long Island Teas

All Day $3 Titos $2.50 Bacardi and Windsor

All Day $3 Captain Morgan and Jack Daniels, $3.50 Colorado Bulldogs

241’s 4-6pm

Peacock Alley 422 East Main

3-6pm, 9-close $4 wine, wells, and beer $6 Martinis

The Pond 307 N 3rd St

3pm-Close $1 off wines $2 well drinks $3 domestic drafts $4 microbrew drafts

Sidelines 300 S 5th St

3-6pm 3-6pm 3-6pm 3-6pm 3-6pm $2.50 domestic $2.50 domestic $2.50 domestic $2.50 domestic $2.50 domestic pints & bottles, pints & bottles, pints & bottles, pints & bottles, pints & bottles, $3.50 domestic $3.50 domestic $3.50 domestic $3.50 domestic $3.50 domestic talls, $3.50 craft talls, $3.50 craft talls, $3.50 craft talls, $3.50 craft talls, $3.50 craft pints, $2.50 well pints, $2.50 well pints, $2.50 well pints, $2.50 well pints, $2.50 well drinks drinks drinks drinks drinks

BISMARCK MAGAZINE | JULY-AUGUST 2018

5pm-close $3 Bloody Marys All Day $2.50 well drinks Tap beer specials $1.00 of pitchers all day

3-6pm, 9-close $4 wine, wells, and beer $6 Martinis

11am-2pm 11am-2pm endless mimosas endless mimosas

Bismarck Sports Page 1120 Tacoma Ave

Stadium Sports Bar 1247 W Divide Ave

Monday

Tuesday

Wednesday

8-11pm 241â&#x20AC;&#x2122;s

6pm-close $2.50 Captain Morgan $3.50 Jager Bombs

6pm-close $3 Grey Goose Flavors, $3.25 Crown Royal, $3.50 Tall Busch Light

Thursday

Friday

Saturday

Sunday

8-11pm 241â&#x20AC;&#x2122;s

6pm-close $3.50 Jack Daniels $3 Chuck Norris

8-10pm $2 & $3 drinks 10pm-close $3.50 Stoli and liquid plumbers

6pm-close $3 Fireball Shots, $2.50 Captain Morgan 10pm-close $2 & $3 drinks

4pm-Midnight 4-6pm 4-6pm 4-6pm 4-7pm $1 off everything $1 off everything $1 off everything $1 off everything $1 off everything

Tap In Tavern 601 Memorial Hwy

12-2pm & 5-7pm $1 off of everything

12-2pm & 5-7pm $1 off of everything, Pounder Tuesday $3 Pounders

Toasted Frog 124 N 4th St

4-5:30pm all tap beer 1/2 price, $5 martinis, $3 wine $2.50 rail drinks

Tuesday

Wednesday

12-2pm & 5-7pm $1 off of everything

Thursday

Friday

Saturday

MANDAN Monday Broken Oar 4724 Pintail Loop SE

4-6pm .50 off all drinks

4-6pm .50 off all drinks 12-6pm Men's day $2 domestics and wells

The Drink 4007 South Bay Dr SE

3-8pm $4.50 tall domestic, $3.25 short domestic bottles, & wells

Lonesome Dove 3929 Memorial Hwy

Sunday

12-5pm 12-5pm 12-5pm 12-5pm 12-5pm 12-5pm 12-5pm $2.50 regular $2.50 regular $2.50 regular $2.50 regular $2.50 regular $2.50 regular $2.50 regular drink and beer, drink and beer, drink and beer, drink and beer, drink and beer, drink and beer, drink and beer, 5-7pm 5-7pm 5-7pm 5-7pm 5-7pm 5-7pm 5-7pm $3 regular drinks $3 regular drinks $3 regular drinks $3 regular drinks $3 regular drinks $3 regular drinks $3 regular drinks and beer and beer and beer and beer and beer and beer and beer

BISMARCK-MAGAZINE.COM

MANDAN Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Last Call 118 W Main St

All Day Happy hour

$1 off all tall tap beers

7-11pm 241â&#x20AC;&#x2122;s

All Day $4 Long Island teas

All Day $3 Fireball shots

$4 Bomb Shots

$3 Canned Beers

Powerhouse Bar & Grill 501 Burlington St SE

4-6pm $2.75 Domestic bottles & well drinks $3.75 Tall Taps

Rusty's Saloon and Grill 2331 Co Rd 136 St. Anthony, ND

$6 mules $4 house wines

$1 off whiskey drinks $6 mules $4 house wines

$6 mules $4 house wines

$3 Fireball shots and drinks $6 mules $4 house wines

Scapegoat 202 E Main

12-2pm & 4-7pm $1 off domestic taps, domestic bottles, premium taps, well drinks, red tops

Silver Dollar 200 E Main Strawberry Bar 210 W Main Vickyâ&#x20AC;&#x2122;s 106 2nd Ave NW

11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm beer and bar beer and bar beer and bar beer and bar beer and bar beer and bar beer and bar pours $2.75 pours $2.75 pours $2.75 pours $2.75 pours $2.75 pours $2.75 pours $2.75 6-10 241 beers, All day 241 well drinks

6-10 241 beers, All day 241 well drinks

6-10 241 well drinks

6-10 241 beers, All day 241 well drinks

11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm 11-1pm & 4-7pm $2.75 beer and $2.75 beer and $2.75 beer and $2.75 beer and $2.75 beer and $2.75 beer and $2.75 beer and bar pours bar pours bar pours bar pours bar pours bar pours bar pours

LINCOLN Monday DJ's Tavern 70 Santee Rd

6-10 241 beers, All day 241 well drinks

4-7pm various daily special

Tuesday

Wednesday

Thursday

Friday

Saturday

4-7pm 241 drinks & beer

4-7pm $4 Long Islands

4-7pm $1 off all beers

4-7pm $5 margaritas on rocks

4-7pm & 9-11pm $1 off all taps

BISMARCK MAGAZINE | JULY-AUGUST 2018

Sunday

GL AS SE R IMAGES

We ar e a passionat e gr oup o f cre a tive s wh o h a ve sp e n t ye a rs le a rn in g how t o capt ur e t he t r uest mo me n ts o f life . Fro m th e mo me n t we me e t y ou t o t he moment you hold a n ima g e in yo u r h a n d s, YOU a re wh a tâ&#x20AC;&#x2122;s i mpor t a nt t o us. Capt ur ing yo u r e mo tio n s a n d p e rso n a lity in o u r wo rk is what ma ke s it a ll wo rth it. Letâ&#x20AC;&#x2122;s wo rk to g e th e r. glasse rima g e s.co m

Chad Johnson Bismarck Market President

Richard Keller Vice President-Business Lending

Ian MacDonald Cash Management Specialist

Lindsay Kinnischtzke Loan Assistant

Proven Leaders in Business Banking When it’s time to turn your dreams into reality, First Western Bank & Trust is here to help. We’re a locally-owned bank, trusted for more than 50 years. In Bismarck, see our proven business banking team of Chad Johnson, Richard Keller, Ian MacDonald and Lindsay Kinnischtzke. Here, you’ll find western North Dakota’s best in local full service banking with the financial products for your needs.

firstwestern.bank

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324 Third Street North, Suite 3, Bismarck