Restaurant Axonometrics
PIADA: ITALIAN STREET FOOD 1315 West Lane Avenue
Employee uniform is all white: shirt, hat, and apron. Gives the appearance of a chef’s uniform from first glance.
White brick contrasts black brick on opposite wall
Section of large cut out in ceiling. The visible part of the ceiling is painted white and the cut out is pure black. This is where the HVAC system is, but at first glance the cut out appears to be never ending.
Shiny metal. Gives a very clean appearance.
Hidden lights below every picture to illuminate the image. Adds elegance to the restaurant.
Exterior Materials:
Wood. Same material for the dividers, booths, tables, and chairs.
Concrete Point of chaos. Circulation is not designed well here. In order to get to the bathroom, you need to pass through the line of hungry customers. Red Brick
Metal
White CMU
Exterior view of restaurant. Note the Simplicity. It takes advantage of the corner site with its floor to ceiling windows.
Color scheme is very clean looking. Makes the restaurant appear to be for fancier dining. Three colors: Black, Gray, White.
Wood. Same material for the dividers, booths, tables, and chairs.
Point of chaos. Circulation is not designed well here. In order to get to the bathroom, you need to pass through the line of hungry customers.
Color scheme is very clean looking. Makes the restaurant appear to be for fancier dining. Three colors: Black, Gray, White.
COSI // Easton Town Center gray tiles ge ar
l
large windows for natural lighting
stag g
outdoor seating
small gray til ed er
es
simple clear signage
ite
rble con ma te r
wood paneled feature wall
s
wh
hanging lamps with red cords
ige walls be
re
large wooden table with tall chairs
minate flo d la o oo
rs
dar kw
eature wal kf l ric
d
oth cushion bo
od vene wo er ht
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cent wall ac
la
electronic menu small stone tile in prep area
s
rk wood cha da ir
temporary dividers that lead customers to order entry circulation long and confusing
neled featu pa r
ll wa
brick feature wall
les ab
unrelated accent light
ustic wood er t rg
d
e
wo o
re
lig
b
entrance
re
lig
d
oth cushion bo
od vene wo er ht
unrelated accent light
brick feature wall
electronic menu small stone tile in prep area
temporary dividers that lead customers to order entry circulation long and confusing
park st.
2nd floor: balcony
59 Spruce St. Columbus, OH 43215
vine st.
market place
market place
2nd floor: restaurant
market place
2nd floor: seating ramp
seating is primarily on the second floor balcony space, again reinforcing the difference in vibes between the chaotic ground floor and the more serene second floor
porch/patio
farmer’s market
floor plan
scale: 1/32” = 1’-0”
parking
due to north market’s elongated structure, it has many instances of forced, tunnel perspective, both indoors and outdoors
“grid” system consisting of columns and i-beams allows for open viewing between the ground and second floors
large and legible sign/logo: primary color red, which attracts the hungry customer
roof system and its supporting i-beam columns are of painted wood material. for the b.e. food truck, we may make such elements or metal material for a more contemporary appeal
an essential element/attraction exists apart from the primary structure: the farmer’s market. here, much activity occurs seasonally
axonometric
some outdoor stairways interrupt the orthogonal assembly of the rest of the building, similar to our prior design for the b.e. food truck
2nd floor: misc. spruce st.
large and legible sign/logo: primary color red, which attracts the hungry customer
an essential element/attraction exists apart from the primary structure: the farmer’s market. here, much activity occurs seasonally
axonometric
NORTHSTAR CAFE // 951 N. High St
WALL ASSEMBLY EXPLODED
WALL SECTION
Cables hold up the steel bars and the wooden planks
Drywall
Steel Bars
Wood Plank
s
The wooden planks are futher tilted to create a lowered ceiling which builds a more intimate seating zone The light comes through between the wooden planks for each booth
Furniture
ENTRANCE PERSPECTIVE
The oven sits right behind the cashier and flames from it are visible as soon as you enter Fresh bakery items are exhibited along with newspapers and magazines in the bottom
The self-service counter acts as a circulation piviting point. After ordering, one would walk around it to sit
WALL ASSEMBLY EXPLODED
Drywall
Steel Bars
Wood Plank
s
Furniture
TASI 680 N. Pearl Some interior walls are of white wainscoting.
The counter and chalkboards create an open but clear division between kitchen and dining.
entry
Exterior and interior walls are primarily brick.
ntry
THIRD AND HOLLYWOOD WEST THIRD AVE & HOLLYWOOD PL
BRICK SURROUNDS THE EXTERIOR
AS YOU MOVE TO THE CENTER, TEXTURES BECOME MORE NATURAL WITH STONE IN THE MIDDLE
SLIGHT RAMP UP TO DINING LEVEL CHANGES SIGHT VIEWS
SMALL SPOTLIGHT IN THE CENTER OF THE SPACE AND IN THE BACK OF THE SPACE
CANDLES ON EVERY TABLE AND OPEN SHELF
SINGLE STEP AT THE BAR FOR FEET
TABLE LAMPS AT THE BAR
HANGING LAMPS ABOVE CORNER EATING AREA
LEATHER CHAIRS
SLIGHT SLOPE AT ENTRANCE INTO WAITING ROOM
NATURAL WOOD FOR THE TABLE TOPS
SINGLE STEP NEXT TO FIREPLACE INTO DINING AREA
SLIGHT RAMP UP TO DINING LEVEL CHANGES SIGHT VIEWS
SMALL SPOTLIGHT IN THE CENTER OF THE SPACE AND IN THE BACK OF THE SPACE
CANDLES ON EVERY TABLE AND OPEN SHELF
Whole Foods
Tolix barstool- metal grey finish
Tolix chair- metal grey finish
Globe lighting fixture
Slote cladding
Epoxy on polished concrete floors wood
Tolix barstool- metal grey finish
Tolix chair- metal grey finish
Globe lighting fixture
Slote cladding
Epoxy on polished concrete floors wood
Whole Foods Trattoria
3670 W Dublin Granville Rd, Columbus Food experience
customer flow worker flow
Wood(table and chair)
Wood: Oak
Wood: Cumaru
Light Wood
All wood chair
Steel
Steel and wood chair
Dining table
Dining Bar
Steel Marble
Glass(display refrigerator)
Display refrigerator
Detail Photo
Wine shelf
Material Food
Rounded light Rounded Ceiling
d: Cumaru
customer flow worker flow
Light Wood
Steel
Steel and wood chair
1105 Pennsylvania Avenue
Menu
THE CREST // 2585 Indianola
MATERIALS:
FOOD:
The materials at The Crest convey a messy farmhouse vernacular. A times these materials work seamlessly while at others they disturb the atomosophere of the space.
The Crest presents itself as a rustic, locally grown food, neighborhood dining experience. They love good food and good craft beer. What The Crest serves varies, however. The hamburgers were hearty and the lamb was refined. It prooved to be an odd disconnect in the restaurant’s image.
hearty
rustic
refined
delicate
MATERIALS:
The exterior building is simple and accented with a lot of glazing and a palatte of metal types. Overall, the interior and exterior are unified, but the idea of the atomosophere again manages to get lost in the architecture.
CIRCULATION: One major flaw at The Crest occurs within the first few minutes of arriving. The entryway of the restaurant is a highly unresolved area in terms of circulation. This area has too many uses, it is meant to be an entry, yet it acts as a waiting area, dining area, serving area, and bar area. This makes the initial citculation into The Crest highly frustrating and chaotic.
CIRCULATION: One major flaw at The Crest occurs within the first few minutes of arriving. The entryway of the restaurant is a highly unresolved area in terms of circulation. This area has too many uses, it is meant to be an entry, yet it acts as a waiting area, dining area, serving area, and bar area. This makes the initial citculation into The Crest highly frustrating and chaotic.
The Hills Market: Downtown // 95 N Grant Ave Cinematic Walkthrough // Framed Views
Brick Red Paint
Subway Tiles
Wine
Deli Mute Chartreuse Paint
Tan Polished Cement Floor
Dairy
Deli
Entrance
Wine Dairy Entrance
Produce Produce
Walnut Beams
Bakery
Tan Polished Cement Floor
Checkout
Subway Tiles
Seating Mute Chartreuse Paint
Bakery
Brick Red Paint
Tan Polished Cement Floor Checkout
Wine Dairy
Bakery
Subway Tiles
Mute Chartreuse Paint
Bakery
Brick Red Paint
Tan Polished Cement Floor Checkout
NorthStar // Easton Woods Colors
Woods Colors
Houlihan’s
3150 Tremont Rd
The bar area is very transparent, which helps connect it to the whole restaurant by allowing views through. The fireplace adds a layer of warmth to the space as well. The materials in the space make it stand out from the rest of the restaurant. Under the bar, there are red glass tiles that are lit up by spotlights. the flooringg changes to polished slate. The bar counter is a porous black material. There are lamps lining the counter that give off a nice warm glow. The booth areas are made to feel more intimate with lowered ceilings, stepped floors, and cove lighting. The colors and materials in the space include orange yellow paint, forest green booths, and medium dark wood slats.
Bulbous lights clustered together light up the space and make it feel warm.
Fritted Glass
Served Space
Service Space
Fritted glass gives the service space moderate privacy without blocking the guest’s view into the kitchen.
The bar area is very transparent, which helps connect it to the whole restaurant by allowing views through. The fireplace adds a layer of warmth to the space as well. The materials in the space make it stand out from the rest of the restaurant. Under the bar, there are red glass tiles that are lit up by spotlights. the flooringg changes to polished slate. The bar counter is a porous black material. There are lamps lining the counter that give off a nice warm glow.
Whole Foods // Upper Arlington, OH