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Cuba is an excellent place for adventurers and food enthusiasts. It becomes one of the enchanting and charming place to visit. With a vibrant cultural, historical and artistic traditions, it gives an incredible blend of authentic pleasures among visitors. Besides from the conventional sports attraction, food enthusiasts can enjoy variety of extraordinary food found in the island. Cuban cooking is influenced by Indigenous, African, Arabic, Chinese, Portuguese, and Spanish cultures. They had introduced spices such as garlic, cumin, oregano, bay laurel leaves. People in Cuba use meat, fresh vegetable, and fruit and with this it becomes an important elements in Cuban cooking. The most famous Cuban food consists of Rice and Beans, Rice and red kidney beans, Arroz Congri, Congri, Arroz moro and Sofrito. If we are going to talk about Cuban cooking method or style, they prefer to cook their food by deep frying. Sometimes foods are sauteed or cooked over a low flame. What makes it more unique, Cuban people do not need any measuring cups or table spoons, order and timing to make their food delicious. Instead they automatically knows the exact amount of salt, water, and cumin needed on the recipe. What is interesting in Cuban cuisine profile? Cuban food is a mixture of traditional Spanish, African, French, Chinese, and Indian cultures. Spices used in every dishes are garlic, cumin, oregano, and bay or laurel leaves. Every visitors and locals always order Sofrito recipe -- famous dish in Cuba. Besides from serving Sofrito, Cuban also serve nutritious fresh vegetables and soups. In every Cuban recipes, vegetables and fruits play a major ingredients to each Cuban dishes. Moreover, one thing to note about Cuban is that they are consistent when it comes to their style of cooking, they prefer to saute, deep fry and simmer meats (pork and chicken), vegetables and sprinkle it with fresh spices such as lime juice, onions and etc. In addition, it is widely known within the island that Rice and Beans have become an essential component of meals in Cuban cuisine. Aside from that, famous baked goods and desserts are also abundant in island most especially the Cuban Flan -- popular Cuban dessert. Among all the islands in Caribbean, Cuba is one of the beautiful places, people, and cultures that you could be proud to have for and experience at the same time. But above all, the strongest point of the island that usually attracts visitor is the Cuban cuisine. Food becomes the biggest advantage of the island. Despite of the influence of American foods like burger, pizza and others, it does not stop visitors to explore and experience Cuban traditional foods. Often times, tourists prefer to order Cuban dishes.
Thus, having a unique and diverse cuisine always captivate the hearts of many people even local residents as well. Hence, many investors have put up restaurants and food chains within the island. So, if you are one of those people who loves to cook and wants to experiment different kind of Cuban dishes then try learning the recipes. Rest assured your family and friends will definitely love it. However, if you are one of those people who do not know how to cook but very interested to taste Cuban dishes then try asking your family or friend to cook the recipes for you. Because you will never regret it!
For more tasty tidbits about Cuban Cooking please visit us at Caribbeanfoods101.com - a community built around the LOVE of all Caribbean Foods
Article Source: http://EzineArticles.com/?expert=Myla_Johnson
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