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Be the Best Baker by Following this Simple Black Forest Cake Recipe bookthecake | May 7, 2018 | Cakes | No Comments Tweet
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Do you wish to turn your house into a bakery? Do you desire that your children don’t drive to that delicious bakery shop for cakes or cupcakes? Do you want to start your own sweet shop? Well, if your head nodded for anyone of the above questions then you did turn to the right page.
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One of the most wanted cakes is the black forest cake. There is something in this cake that everyone loves! Is it its correct proportion of chocolate and cream? Is it its whipped cream frosting and cherry topping? Is it its crunchy chocolate chips inside its base? Uhm, yummy! Wait? Do you feel hungry as well? Don’t be sad because you can make this delicious cake at your house right now!
Black Forest Cake – The Yummiest Cake of All Times! What to mix? Are you standing on your kitchen shelf with so many items and a confused face? Well, don’t worry all you need is some handful of items for your black forest chocolate cake. Here is the list of items you will require to turn your kitchen into Chef Gordon Ramsay’s kitchen! ITEM
QUANTITY
FLOUR
2* 1/8 OF CUPS
EGGS
3
BAKING SODA
½ TEASPOON
WHITE SUGAR
2 CUPS
TABLE SALT
¾ TEASPOON
VEGETABLE OIL
¾ TEASPOON
CORNSTARCH
¾ OF CUP
WHIPPED CREAM
¾ CUPS
CHERRIES
20 OUNCE
VANILLA EXTRACT
1 TABLESPOON
MILK
1 CUP
CONFECTIONER’ SUGAR
¾ OF CUP
How to mix? Standing there with the correct ingredients but mixed everything in the wrong order? Well, you don’t want that to happen, do you? So, let’s put on our aprons and hat because we are going to learn this simple black forest cake recipe. To begin with, let’s preheat the oven to 350 degrees and grease and flour up to 9-inch in cake pan. In a large bowl take all the above-mentioned items into your bowl and stir well enough to have a thick batter. Pour the batter into the cake pan and bake for 35 min in the oven. Next, pull it out and allow it to cool after that pour cherries at the top and decorate it with whipped cream as you wish to. There! You have your delicious black forest cake ready to eat.
Don’t like chocolate? Are you among one of those rear people who doesn’t like chocolate cakes? And you are the only one who runs short of options? Hey! Guess what? There is red forest cake just made for you. Here is what it takes in addition to the above recipe: 2 cans pitted cherries 3 tablespoon of cherry brandy Things to be done: In a reserved pan, drain cherries leaving ¾ of juice behind. In a saucepan, whisk sugar, the juice, cornstarch Add cherries Cook until you see bubbles in the pan after 10 to 12 min. Take the baked cake and fill this filling in between the layers Cover the cake with whipped cream and cherry toppings.
And that’s how you make a red forest cake!
What about my health? You must have been told not to eat an excess of cak e so as to prevent yourself from being fat. But here is the fun fact, you can actually maintain your health by eating this simple black forest cake whose recipe is mentioned above. So, let’s see the advantages of eating this black forest chocolate cake: Reduces stroke risk Boosts heart health Rich in energy that it fills you up Protects your skin Can’t stop coughing? Have a piece of this dark forest cake Feeling low? have a piece of cake to cheer up yourself Improves your blood flow Guess what? It makes you smarter! In spite of having high sugar content, it has the capacity to cheer your mood so that even you want to lose those extra calories you can happily put your feet forward for a jog. If you ever feel lonely, if you want to surprise your loved ones or you want to celebrate your dog’s birthday just turn to this black forest cake recipe and make yourself the best baker by following these simple steps mentioned above. Till then, enjoy your black coffee and the slice of the delicious cake baked in your house!
Tags: black forest cake, black forest cake recipe, black forest chocolate cake, dark forest cake, red forest cake, simple black forest cake recipe
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