Harestanes Cafe Menu

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PENNY “EVERY US D WITH N E P S O YOU TED INT S E V IN , IS RE ACTIVE G IN T R SUPPO EALTHY H & E CREATIV IN NITIES COMMU OTTISH THE SC S” BORDER

CAF É MENU

BRUNCH BAPS

HOT SANDWICHES

Any combination of the following locally-sourced breakfast items on a nice big bap:

Entire coil of heritage breed sausage . . . . . . . . £7.50

Dry-cured bacon; link sausages; black pudding; fried egg v ; field mushroom stacker v

1 item . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.50 2 items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.00 3 items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £6.00

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SOUP

PLEASE CHECK THE BOARD FOR TODAY’S SOUP OPTIONS We use seasonal ingredients from ‘The Great Scottish Larder’ - all of our soups are home-made in our country kitchen.

LIGHT BITES Game terrine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £7.00

Made with seasonal game, served with Harestanes' signature chutney and fresh crusty bread.

Smoked trout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £7.00 Ross Dougal of Eyemouth prepares this just for us! Atlantic trout, cold-smoked gently for 2 days and finely sliced, served with buttered brown bread and a green salad scattered with toasted seeds.

Beetroot paté . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.00

With crusty bread, Harestanes' signature chutney & salad. v

SERVED WITH SEASONAL SALAD

Served on a toasted bap with slow-cooked onion, mustard and Harestanes' signature chutney.

Salt-mutton . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £8.00

We brine Scottish Borders' mutton shoulder for 5 to 7 days before braising to flaky tender morsels. Served on thick, toasted country bread, with pickles, lemon-herb mayo and hot mustard. Add cheese for £1.00.

Cheese celebration . . . . . . . . . . . . . . . . . . . . . . . . . £6.00 Grilled sandwich with a mix of 4 local cheeses, Harestanes' signature chutney on the side. v + add honey-roasted ham for £1.00

HEARTY FARE

WE CHANGE OUR MENU TO SUIT WHAT OUR BUTCHER HAS FOR US, THE WEATHER, OUR WHIMS… BUT WE ALWAYS HAVE:

Salt-mutton . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £10.00 Our home-brined native breed salt-mutton, brined using 'the tail' from Kelso Gin Co. gin distilling process. Served in its own delicious braising juices, with buttered potatoes, a selection of braised and pickled veg and green sauce.

Entire coil of heritage breed sausage . . . . . . . . £9.00 Served with buttered potatoes, slow-cooked onion and a selection of braised and pickled veg.

Jane’s home-made sausage roll . . . . . . . . . . . . . . £7.00

(Check the board to see today’s filling), a big ol’ chunk, served with a green salad and our Harestanes' signature chutney.

SANDWICHES

SERVED WITH SEASONAL SALAD

Veg and bean chilli . . . . . . . . . . . . . . . . . . . . . . . . . . £7.00

Cold smoked trout . . . . . . . . . . . . . . . . . . . . . . . . . £7.00

Warmly spiced casserole of local veggies and mixed beans, served with crusty bread. v

Our own honey-roasted ham . . . . . . . . . . . . . . . £6.50

SHARING PLATTERS

With lemon-herb mayo, capers, beetroot leaves, on soft brown bread.

With Harestanes' signature chutney on doorstop sliced fresh bread.

Beetroot paté . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £6.00 With garden pesto, capers, beetroot leaves, on a crusty bap. v

ENOUGH FOR 2 HUNGRY HARES

Giant sausage roll . . . . . . . . . . . . . . . . . . . . . . . . . £14.00 Foot long, home-made sausage roll (flavours vary, check the blackboard for this week’s favourite), served with a green salad, toasted seeds and a big dollop of Harestanes' signature chutney.

Harestanes' platter . . . . . . . . . . . . . . . . . . . . . . . . £15.00 AS WELL AS THE MENU ABOVE - THERE IS ALWAYS PLENTY MORE!

PLEASE CHECK THE BLACKBOARD

A bit of everything! A selection of 4 tapas sized portions from today’s menu.

AND COUNTER FOR OTHER OPTIONS…

SCONES, TARTS, QUICHES, PUDDINGS, SPECIAL DISHES – WHAT’S GOOD LOC ALLY, COOKED SIMPLY.

*FOR ALLERGEN ADVICE PLEASE ENQUIRE WITH A MEMBER OF THE C AFÉ TEAM WHO WILL BE HAPPY TO ASSIST YOU.

PLEASE TURN OVER FOR LEVERETS' (KIDS) & DRINKS MENU

LIVEBORDERS.ORG.UK #HARESTANES

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Registration No SC243577 | Registered Charity No SCO34227


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