Wine presentation by Borghi Rappresentanze

Acidity: 5,56 g/l Sulphur Dioxide: 7090 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 10,511% Sugars: 810 g/l Pressure: 2,22,5 Atm. Ashes: 1,201,50 g/l

Also available with cord cap.

Acidity: 5,56 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1520 mg/l Alcohol: 1111,5% Sugars: 1822 g/l Pressure: 4,55 Atm. Ashes: 1,101,40 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 1111,5% Sugars: 12 15 g/l Pressure: 4,55 Atm. Ashes: 1,101,50 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 1111,5% Sugars: 810 g/l Pressure: 4,55 Atm. Ashes: 1,101,50 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 1111,5% Sugars: 1215 g/l Pressure: 4,55 Atm. Ashes: 1,101,50 g/l

Acidity: 5,56 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1520 mg/l Alcohol: 1111,5% Sugars: 1822 g/l Pressure: 4,55 Atm. Ashes: 1,101,40 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 1111,5% Sugars: 810 g/l Pressure: 4,55 Atm. Ashes: 1,101,50 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1520 mg/l Alcohol: 1111,5% Sugars: 1820 g/l Pressure: 4,55 Atm. Ashes: 1,101,50 g/l

Acidity: 5,56 g/l Sulphur Dioxide: 6080 mg/l Free Sulphur Dioxide: 1520 mg/l Alcohol: 1111,5% Sugars: 1618 g/l Pressure: 4,55 Atm. Ashes: 1,101,40 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 1111,5% Sugars: 810 g/l Pressure: 4,55 Atm. Ashes: 1,101,50 g/l

Acidity: 6 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 12,5% Sugars: 710 g/l Pressure: 5 Atm. Ashes: 1,101,50 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 80100 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 1111,5% Sugars: 1417 g/l Pressure: 4,55 Atm. Ashes: 1,101,50 g/l

Acidity: 5,56,5 g/l Sulphur Dioxide: 7090 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 10,511% Sugars: 810 g/l Pressure: 2,22,5 Atm. Ashes: 1,201,50 g/l

Acidity: 6 g/l Sulphur Dioxide: 70 mg/l Free Sulphur Dioxide: 20 mg/l Alcohol: 11% Sugars: 5 g/l Ashes: 1,4 g/l

Acidity: 5,56 g/l Sulphur Dioxide: 7090 mg/l Free Sulphur Dioxide: 1020 mg/l Alcohol: 10,511% Sugars: 810 g/l Pressure: 2,22,5 Atm. Ashes: 1,201,50 g/l

Acidity: 6 g/l Sulphur Dioxide: 70 mg/l Free Sulphur Dioxide: 20 mg/l Alcohol: 11,5% Sugars: 5 g/l Ashes: 1,40 g/l

Alcohol: 12,5%vol.

Alcohol: 13%vol.

Alcohol: 13,5%vol.

Alcohol: 14%vol.

Alcohol: 12% 13% vol.

GENERAL DESCRIPTION The Trebbiano grape is widely grown throughout Italy, because its hardy and highyielding vines consistently produce an attractive and popular wine. However, we wanted to make a wine which would reveal the finer qualities of this grape. Bt careful tending of the vines, limiting production, choosing only the best and using a vinification process designed to bring out the often forgotten bouquet and flavour of this grape, we have given it back its full taste, with its hint of ripe fruit.

Alcohol: 12,5% 13% vol.

GENERAL DESCRIPTION Vermiglio a Cerasuolo made from the Montepulciano grape by the white vinification process, is a fresh young wine, fruity in flavour and vermilion in colour. It is a vintage wine which should be drunk young and is especially suited to summer drinking; served chilled, it is an ideal accompaniment to both fish and meat dishes.

Alcohol: 13,5%vol.

GENERAL DESCRIPTION This wine is made from a number of clones of Montepulciano taken from various old vines on the estate, to recreate a wine with all the proprieties and characteristics of this native grape. Careful vinification and one year’s aging yield a wine of notable quality, whose roundness and suppleness will improve with laying down.

CELLARING POTENTIALAt least 5 / 8 years.

Alcohol: 13%vol.

GENERAL DESCRIPTION A special pebbly alluvional soil and the microclimate benefiting from a thermo regulating influence of the breeze due to the closeness of the Gran Sasso Mountain (2998 m.o.s.l.) and the sea as well, allows our vineyards to produce the best. This pecularity proper of the “Colline Teramane” zone, adds character and quality to wines and gives a particular richness in savours, where spices and red fruit flavours stand our giving a particular roundness and taste to the Montepulciano’s wines of this area.

CELLARING POTENTIALMaximum 20 years.

Alcohol: 12,5%vol.

GENERAL DESCRIPTION Over a number of years, this northern grape has taken hold in Italy and has demostrated its adaptability to the Italian climate and its versatility. We have omitted the fermentation in barrique, which often characterises the vinification of Chardonnay, but we have treated the grapes in a way which allows them to exhibit all their natural characteristics. We have thus created a wine with a flowery bouquet, which is well structured and dry.

CELLARING POTENTIALMaximum 2 years.

Alcohol: 12,5% 13%vol.

GENERAL DESCRIPTION The idea of planting the Sauvignon grape on our estate came to us some 25 years ago, when we realised the similarity between our soil and that of some regions of Bordeaux. Although this grape had never been grown in our region, so that there was no experience on which to draw, we could not resist the temptation to try and reproduce this wine, with its characteristic elderflower and grassy bouquet and its intense fruitiness. So our Ghiaiolo was born, priding itself on being the first Sauvignon to be produced in Abruzzo. Today, many years later, it is imitated by several other local growers.

CELLARING POTENTIALMaximum 2 years.

Alcohol: 12,5% 13,5%vol.

GENERAL DESCRIPTION Our estate was the first in Abruzzo to introduce Cabernet Franc and Cabernet Sauvignon. We did this for many reasons, not least of which were their particular complementary qualities and their ancient origins. It is said that Cabernet Sauvignon was known in the time of Pliny, by the name “Biturica”, which comes form the name of the people of Médoc who produces this wine, so much appreciated in Rome. Our climatic conditions and the composition of our soil persuaded us, 25 years ago, to try and produce a soft and fragrant wine, which ages well, as an alternative to Montepulciano, the preponderant wine of this region.

CELLARING POTENTIALWe’ve got bottles 20 years old.

Alcohol: 13%vol.

GENERAL DESCRIPTION This wine is made from grapes handpicked from the Liburni vineyard and ancient vineyard which has remained in continuous production. It faces outheast on gently sloping ground whose chalky and alluvial soil is particularly suited to the cultivation of vines over the years. The old vines have been regrafted and in some cases supplemented with Cabernet Sauvignon and other complementary varieties in order to create a wine more suited to the contemporary palate, while preserving much of its traditional character.

Alcohol: 13,5%vol.

GENERAL DESCRIPTION This Chardonnay wine is a special cuvee produced with a selection of hand picked grapes. Its golden colour comes from a controlled fermentation in French barrels with is own yeast and a rest on this lees, in order to acquire richness in flavour and sapidity. Recommended to taste with white meats, special cheese and shellfish. CELLARING POTENTIALAt least 5 years.

Grappa Alexander Mignon cl 5 ORIGIN

Veneto TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

38 ° BOUQUET

Hints of fresh fruit and berries

TASTE

Fresh, powerful, modern with persistent fruit flavour SERVE AT

12/14° C SERVING RULES

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct the espresso coffee and, in the Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

BEST BEFORE

no time limit recommended

Young Grappa Elegant and refined, it is Distilleria Bottega's best-selling bottle. CHARACTERISTICS This grappa is made from the grapes of the Pinot, Cabernet and Merlot vines, the most widespread in the eastern Veneto region. The marcs, still warm and winy, are steam distilled in alembics, so they maintain all the intensity of the fragrance and flavour of the original grapes. It produces a white, soft and fragranced grappa that is refined in steel barrels for 6 months so that all the aromas can mix together perfectly.

Grappa Alexander cl 70 ORIGIN

Veneto TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

38 ° BOUQUET

Hints of fresh fruit and berries

TASTE

Fresh, powerful, modern with persistent fruit flavour SERVE AT

12/14° C SERVING RULES

BEST BEFORE

no time limit recommended

Grappa Alexander Magnum ORIGIN

Veneto TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

38 ° BOUQUET

Hints of fresh fruit and berries

TASTE

Fresh, powerful, modern with persistent fruit flavour SERVE AT

12/14° C SERVING RULES

BEST BEFORE

no time limit recommended

Grappa Alexander Jeroboam Server ORIGIN

Veneto TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

38 ° BOUQUET

Hints of fresh fruit and berries

TASTE

Fresh, powerful, modern with persistent fruit flavour SERVE AT

12/14° C SERVING RULES

BEST BEFORE

no time limit recommended

Young Grappa It reproduces in giant dimensions the shape of Alexander Grappa bottle. It is equipped with a small faucet which allows the serving of our distillate in a practical and nice way. CHARACTERISTICS This grappa is made from the grapes of the Pinot, Cabernet and Merlot vines, the most widespread in the eastern Veneto region. The marcs, still warm and winy, are steam distilled in alembics, so they conserve all the intensity of the fragrance and flavour of the original grapes. It produces a white, soft and fragranced grappa that is refined in steel barrels for 6 months so that all the aromas can mix together perfectly.

Grappa Alexander Cru cl70 ORIGIN

Veneto and Piemonte TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

38 ° BOUQUET

Fresh fruit, grapes, medicinal herbs

TASTE

Soft and attractive with persistent hints of fruit SERVE AT

12/14° C SERVING RULES

BEST BEFORE

no time limit recommended

Prosecco and Moscato GrappaAlexander Cru comes inside a bottle similar to Grappa Alexander. This refined blend has been created by Distilleria Bottega after years of research and experiments. CHARACTERISTICSA refined blend of Glera and Moscato grape marc, created by Distilleria Bottega after years of research and experiments. The result of the combination of grapes from these two varieties is an extremely fragrant distillate that satisfies both the palate and the nose. A refining period inside stainless steel containers guarantees a perfect blending of its aromas.

Grappa Alexander Platinum cl 70 ORIGIN

Valpolicella (Veneto) TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

38 ° BOUQUET

Fresh fruit, grapes, medicinal herbs

TASTE

Soft and attractive with persistent hints of fruit SERVE AT

12/14° C SERVING RULES

BEST BEFORE

no time limit recommended

Amarone Grappa Alexander Platinum is presented in a special platinum-coloured bottle and is the unique grappa made from Amarone and grapes. It should be served with purest water or ice at choice. CHARACTERISTICS Amarone is the robust and excellent wine of Valpolicella that is aged in oak barrels for over 4 years. It is long-lived and characterised by its significant structure and raisin scents. The grappa exactly represents the main characteristics of the wine. The distillation is carried out in steam alembics and it is followed by a few months of refininement in stainless-steel tanks.

Grappa Alexander Platinum Jeroboam Server ORIGIN

Valpolicella (Veneto) TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

60 ° BOUQUET

Fresh fruit, grapes, medicinal herbs

TASTE

Mild, dry, persistent, pleasantly bitter with raisin scents SERVE AT

12/14° C SERVING RULES

BEST BEFORE

no time limit recommended

Amarone Grappa It reproduces in giant dimensions the shape of Alexander Platinum Grappa bottle. It is equipped with a small faucet which allows the serving of our distillate in a practical and nice way. CHARACTERISTICS Amarone is the robust and excellent wine of Valpolicella that is aged in oak barrels for over 4 years. It is long-lived and characterised by its significant structure and raisin scents. The grappa exactly represents the main characteristics of the wine. The distillation is carried out in steam alembics and it is followed by a few months of refininement in stainless-steel tanks.

Grappa Alexander Spray cl 1 ORIGIN TASTE

Valpolicella (Veneto) TARGET

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

38 ° BOUQUET

Fruits, medicinal herbs

Attractive, round, soft with scents of fruit SERVE AT

12/14° C SERVING RULES

It is suitable to be sprayed on oysters, risotto, gamberoni, pastry, sigars and coffee. The last one has been called Perfumed Coffee: spray some vaporized spirit (three-four strokes will do) on top of a traditional espresso.

BEST BEFORE

no time limit recommended

Moscato grappa Alexander Spray, with its bottle equipped with a vaporizer, was created to allow the consumer to taste the fleeting emotions evoked by aromas. CHARACTERISTICS This grappa is made from the marc of fresh golden white Moscato grapes. During steam-distillation inside stills, its alcohol content does not increase too much, in order to preserve its intense aroma.

Grappa Alexander Exquisite cl 70 ORIGIN

TASTE

Bolgheri (Tuscany)

Full, round, lightly smooth taste with clear scents of vanilla and hints of tobacco and spices

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high 14/16° C ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Fruits, medicinal herbs BEST BEFORE

Aged Grappa can help digestion, so it is perfect after meals. It is a distillate “for thoughts and meditation”. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct the espresso coffee and, in the Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Bolgheri Aged Grappa Alexander Exquisite is the first aged grappa with the Alexander brand, obtained from a rare selection of marcs coming from the zone Bolgheri. CHARACTERISTICS Bolgheri is an outlying administrative division of the municipality Castagneto Carducci, situated in the middle of Maremma Livornese on the hills Colline Metallifere. This place is famous for the great red wines that are produced. Thanks to the particular characteristics of the soil and to the sunny, dry and mildly windy microclimate, the vines of Cabernet Franc, Cabernet Sauvignon and Merlot, have become very suitable for this zone. It guarantees excellent quality wines. The marcs of Bolgheri are distilled in copper alembics, where they meet a steam stream that extracts the hydroalcoholic solution and aromas. The product obtained is therefore refrigerated at a temperature of -10° C and then filtered on natural materials, in order to separate the unwanted components that are still present. The grappa obtained is mellowed in smoked barrels.

Acquavite d'uva Uve d'Alexander cl 70 ORIGIN TASTE

Emilia Romagna Distinct, elegant, slightly sweet with fresh fruit and flowers scents TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high 9° C ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

The acquavite d'uva is consumed chilled or iced. After meals it helps digestion. It is an ingredient for cocktails and long drinks.

Hints of fresh fruit and vanilla BEST BEFORE

no time limit recommended

Table grape eau de vie Uve d'Alexander is a name that over time has developed a prestigious reputation and is the guarantee of superior-quality eaux-de-vie. CHARACTERISTICS Acquavite d'uva is obtained by steam-distilling grape marc without separating it from the grape skins. With its elegant, defined and fruity body, it is a new style of fruit eau-de-vie, that differs from grappa. The difference lies in the materials used and in the rounder character that makes eau-de-vie as tasty as the fruit itself.

Acquavite d'uva Uve d'Alexander Magnum ORIGIN TASTE

Emilia Romagna Distinct, elegant, slightly sweet with fresh fruit and flowers scents TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high 9° C ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

The acquavite d'uva is consumed chilled or iced. After meals it helps digestion. It is an ingredient for cocktails and long drinks.

Hints of fresh fruit and vanilla BEST BEFORE

no time limit recommended

Acquavite d'uva Uve d'Alexander Jeroboam Server ORIGIN TASTE

Emilia Romagna Distinct, elegant, slightly sweet with fresh fruit and flowers scents TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high 9° C ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

The acquavite d'uva is consumed chilled or iced. After meals it helps digestion. It is an ingredient for cocktails and long drinks.

Hints of fresh fruit and vanilla BEST BEFORE

no time limit recommended

Grappa Alexander Prosecco cl 35 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Prosecco GrappaAlexander is a prestigious name given to a wide range of high-quality single-variety grappas, made from the marc of selected grapes. The best Italian grape varieties have been chosen to fully satisfy the palates of distillate connoisseurs. Uve d'Alexander is a name that over time has developed a prestigious reputation and is the guarantee of superior-quality eaux-devie.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Grappa Alexander Prosecco cl 70 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Acquavite di vinaccia Alexander Chardonnay ORIGIN

Veneto TARGET

TASTE

Astringent, soft, sweet with persistent fruit flavour SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Vanilla, fresh fruit, hazelnuts BEST BEFORE

no time limit recommended

Chardonnay eau de vie This superior line of the Alexander brand features a rich range of the best single-variety grapes, produced using selected grape marc. The best vine varieties of Italy have been carefully selected to satisfy the palates of the most refined connoisseurs of distilled spirits. Uve d'Alexander, a name that has acquired prestige and that is a warrant of superior quality distillate.

CHARACTERISTICS It is the most famous Bourgogne variety and has been the source of many sparkling wines. Grown throughout the Italian peninsula, it produces small cylindrical bunches of beautiful yellow grapes. Alexander Grappa di Chardonnay is steam distilled from the marc and then refined for several months in stainless steel containers.

Grappa Alexander Moscato ORIGIN

Piemonte TARGET

TASTE

Attractive, round, soft with scents of fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fruit, medicinal herbs BEST BEFORE

no time limit recommended

Moscato GrappaAlexander is a prestigious name given to a wide range of high-quality single-variety grappas, made from the marc of selected grapes. The best Italian grape varieties have been chosen to fully satisfy the palates of distillate connoisseurs. Uve d'Alexander is a name that over time has developed a prestigious reputation and is the guarantee of superior-quality eaux-devie.CHARACTERISTICSThis grappa is made from the marc of fresh golden white Moscato grapes. During steamdistillation inside stills, its alcohol content does not increase too much, in order to preserve its aroma intensity.

Grappa Alexander Cabernet ORIGIN

Piemonte TARGET

TASTE

Slightly fragrant, dry with grass and fruit flavour. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Herbs, fruit, hay BEST BEFORE

no time limit recommended

Cabernet GrappaAlexander is a prestigious name given to a wide range of high-quality single-variety grappas, made from the marc of selected grapes. The best Italian grape varieties have been chosen to fully satisfy the palates of distillate connoisseurs. Uve d'Alexander is a name that over time has developed a prestigious reputation and is the guarantee of superior-quality eaux-devie.CHARACTERISTICSCabernet, both Franc and Sauvignon, was imported in Italy from the Gironde region of France at the beginning of the last century. Since then it has become firmly established in Italy, especially in the Veneto region. Its juicy black grapes produce an excellent marc that yields full-bodied and fragrant grappas. Alexander Grappa di Cabernet is obtained by discontinuous steam distillation in stills.

Grappa Alexander Sauvignon ORIGIN

Veneto TARGET

TASTE

Dry, elegant and smooth with delicate fruit flavour SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Scents of wild flowers and nutmeg BEST BEFORE

no time limit recommended

Sauvignon GrappaAlexander is a prestigious name given to a wide range of high-quality single-variety grappas, made from the marc of selected grapes. The best Italian grape varieties have been chosen to fully satisfy the palates of distillate connoisseurs. Uve d'Alexander is a name that over time has developed a prestigious reputation and is the guarantee of superior-quality eaux-devie.CHARACTERISTICSSauvignon is a French variety, widely grown in a number of Italian regions. The Veneto region in particular produces highly prized grapes for high-quality wines and grappas. Grappa di Sauvignon Alexander is steam distilled in a copper still and is characterised by its delicate aromatic intensity.

Grappa Alexander Nero d'Avola ORIGIN

Veneto TARGET

TASTE

Structured, rounded, harmonious with spicy hints of cloves SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fragrances of dried plums, cherries and blackberries BEST BEFORE

no time limit recommended

Nero d'Avola GrappaThis superior line of the Alexander brand features a rich range of the best single-variety grapes, produced using selected grape marc. The best vine varieties of Italy have been carefully selected to satisfy the palates of the most refined connoisseurs of distilled spirits.CHARACTERISTICSNero d’Avola can be called the prince of Sicilian wines and as such, has gained importance and fame all around the world as a vine producing high quality red fruits. It produces excellent full, sturdy wines which stand out thanks to their full-bodied structure and great personality. The grappa also reflects these characteristics to a large extent. The steam distillation process takes place in alembics and is followed by a period of refinement in stainless steel barrels that lasts a few months.

Grappa Alexander Greco di Tufo ORIGIN

Campania TARGET

TASTE

Light, dry and harmonious with light fruity scents SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Distinct, agreeable, with aromas of grapes BEST BEFORE

no time limit recommended

Greco di Tufo GrappaAlexander is a prestigious name given to a wide range of high-quality single-variety grappas, made from the marc of selected grapes. The best Italian grape varieties have been chosen to fully satisfy the palates of distillate connoisseurs. Uve d'Alexander is a name that over time has developed a prestigious reputation and is the guarantee of superiorquality eaux-de-vie.CHARACTERISTICSThe species of vine Greco di Tufo is widespread in Campania, particularly between the Provinces of Avellino and Benevento. The grapes give rise to a white wine of a very high value and to a grappa which partially reflects the characteristics of the wine. The distillation is made with steam alembics and is followed by a refining period of a few months in stainless steel containers.

Grappa Alexander Aglianico ORIGIN

Campania TARGET

TASTE

Dry, fresh and harmonious with pleasant aromatic hints. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Broad, delicate and enjoyable BEST BEFORE

no time limit recommended

Aglianico GrappaThis superior line of the Alexander brand features a rich range of the best single-variety grapes, produced using selected grape marc. The best vine varieties of Italy have been carefully selected to satisfy the palates of the most refined connoisseurs of distilled spirits. Uve d'Alexander, a name that has acquired prestige and that is a guarantee of superior quality distillate.CHARACTERISTICSAglianico is a red-fruit vine especially widespread in Basilicata and Campania, even if in smaller quantities. Its origins are very ancient. It is grown at the immediate surroundings of Rome and mainly contributes to the production of Falerno, wine celebrated by poets in the Classical period. This vine produces some red wine having broad, vinous, delicate bouquet and dry, tasty, fresh and harmonious flavour. Grappa also reflects the most of its features. Distillation is by steam in alembics and is followed by a refining period of a few months in stainless steel containers.

Grappa Alexander Dolcetto ORIGIN

Piemonte TARGET

TASTE

Mild and harmonious with scents of almond SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Intense, full-bodies with scents of fruit BEST BEFORE

no time limit recommended

Dolcetto GrappaAlexander is a prestigious name given to a wide range of high-quality single-variety grappas, made from the marc of selected grapes. The best Italian grape varieties have been chosen to fully satisfy the palates of distillate connoisseurs. Uve d'Alexander is a name that over time has developed a prestigious reputation and is the guarantee of superior-quality eaux-devie.CHARACTERISTICSDolcetto is one of the most important Piedmont vine, that is cultivated in the area of Acqui, Alba, Asti, Ovada, in the southern part of the Piedmont region. The red wine obtained is Piedmont's pride. The grape marcs, coming from this grape variety, are particularly precious and they originate smooth and fragrant grappa. Distillation is made in steam alembics with a reduced boiling temperature of the alcohol, thus allowing the distillation at 70° instead of 90° with the result of a more aromatic grappa that maintains the intense scent of the grapes it comes from.

Grappa Alexander Merlot ORIGIN

Veneto TARGET

TASTE

Dry, harmonic, delicate with grass and hay aromas SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Full, rounded, complex BEST BEFORE

no time limit recommended

Merlot GrappaThis superior line of the Alexander brand features a rich range of the best single-variety grapes, produced using selected grape marc. The best vine varieties of Italy have been carefully selected to satisfy the palates of the most refined connoisseurs of distilled spirits. Uve d'Alexander, a name that has acquired prestige and that is a guarantee of superior quality distillate.CHARACTERISTICSMerlot is a vine that comes from the area near Bordeaux, which had a great diffusion in Veneto. The grapes are characterised by the pyramidal bunch and by the blue-black grape, very compact and resistant. This grappa is steam distilled in copper stills. The delicate aromatic intensity combines to a good body.

Grappa Alexander Nebbiolo da Barolo ORIGIN

Langhe (Piemonte) TARGET

TASTE

Full, dry, and austere with scents of violet and dog rose. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Intense with nuances of vanilla BEST BEFORE

no time limit recommended

Nebbiolo da Barolo GrappaAlexander Vintage is a selection of rare and exclusive types of grappa. They are produced in small quantity for connoisseurs that are constantly looking for a ‘must’. The single-variety grappas that have been chosen – Amarone, Brunello di Montalcino, Cartizze and Nebbiolo da Barolo – come from the same grapes that are used to produce the famous wines bearing these names and whose marc is difficult to find.CHARACTERISTICSBarolo is the legendary Piedmont wine that is produced with a special variety of Nebbiolo. The ageing that it naturally requires must last at least three years, two of them in oak or chestnut barrels. The mild and velvety Barolo is amazing for its range of flavours and fragrances that vary from year to year. The grappa is surprising as well for its special intense aroma. The distillation is carried out in steam alembics and it is followed by a few months of refininement in stainless-steel tanks.

Grappa Alexander Cartizze ORIGIN

Colline di Cartizze, Conegliano and Valdobbiadene (Veneto) TARGET

TASTE

Soft and sweet with hints of fruit and flowers. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Honey, flowers, medicinal herbs, fruits. BEST BEFORE

no time limit recommended

Prosecco from Cartizze area GrappaAlexander Vintage is a selection of rare and exclusive types of grappa. They are produced in small quantity for connoisseurs that are constantly looking for a ‘must’. The single-variety grappas that have been chosen – Amarone, Brunello di Montalcino, Cartizze and Nebbiolo da Barolo – come from the same grapes that are used to produce the famous wines bearing these names and whose marc is difficult to find.CHARACTERISTICSCartizze is a place, not a grape variety. It's a small area, part of Valdobbiadene (in the district of Treviso), that has gained importance from its famous Prosecco, officially classified as “Conegliano Valdobbiadene Superiore di Cartizze Docg”. This grappa is made from the skins of mature grapes grown in this tiny part of Veneto. The steam distillation is carried out in copper stills, avoiding to reach an high alcohol content and thus maximising the bouquet.

Grappa Alexander Amarone ORIGIN

Valpolicella (Veneto) TARGET

TASTE

Mild, dry, persistent and pleasantly bitter with raisin scents. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Typical, intense, with spicy nuances BEST BEFORE

no time limit recommended

Amarone GrappaAlexander Vintage is a selection of rare and exclusive types of grappa. They are produced in small quantity for connoisseurs that are constantly looking for a ‘must’. The single-variety grappas that have been chosen – Amarone, Brunello di Montalcino, Cartizze and Nebbiolo da Barolo – come from the same grapes that are used to produce the famous wines bearing these names and whose marc is difficult to find.CHARACTERISTICSAmarone is a robust and excellent Valpolicella wine that is aged in oak barrels for over 4 years. It is long-lived and characterised by its significant structure and the raisin scent. The grappa exactly reproduces the main characteristics of the wine. The distillation is carried out in steam alembics and is followed by a few months of refininement in stainless-steel tanks.

Grappa Alexander Brunello ORIGIN TASTE

Montalcino (Tuscany) TARGET

Supple, round, and harmonious with vanilla scents and spicy notes.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

12/14° C

38 °

SERVING RULES

BOUQUET

Light scent of berries, red currant and cherries BEST BEFORE

no time limit recommended

Brunello di Montalcino GrappaAlexander Vintage is a selection of rare and exclusive types of grappa. They are produced in small quantity for connoisseurs that are constantly looking for a ‘must’. The single-variety grappas that have been chosen – Amarone, Brunello di Montalcino, Cartizze and Nebbiolo da Barolo – come from the same grapes that are used to produce the famous wines bearing these names and whose marc is difficult to find.CHARACTERISTICSBrunello di Montalcino is a very prestigious wine that has been the pride of the Italian wine production over the last years. It is characterised by its unrivalled fruity scent that adds up to the pleasure of the taste. The grappa maintains most of its characteristics. It is distilled in steam alembics and it is followed by a few months of maturation in stainless steel containers.

Grappa Alexander Crystal ORIGIN

Montalcino (Tuscany) TARGET

TASTE

Mild, dry, persistent and pleasantly bitter with raisin scents. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Typical, intense, with spicy nuances. BEST BEFORE

no time limit recommended

Amarone GrappaThis original decanter with its rounded shape contains a litre of Amarone grappa, one of the most sought after distilled drinks of the Alexander collection.CHARACTERISTICSAmarone is the robust and excellent wine of Valpolicella that is aged in oak barrels for over 4 years. It is long-lived and characterised by its significant structure and the raisin scent. The grappa exactly reproduces the main characteristics of the wine. The distillation is carried out in steam alembics and it is followed by a few months of refininement in stainless-steel tanks..

Grappolo Alexander cl 20 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Prosecco GrappaThe bottle contains a bunch of grapes made in blown glass, which recalls the main source of the grappa.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Grappolo Alexander cl 35 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Grappolo Alexander cl 50 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Grappolo Alexander cl 70 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Grappolo Alexander Jeroboam Server ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Prosecco GrappaIt reproduces in giant dimensions (3 liters) the shape of Grappolo Alexander bottle. It is equipped with a small faucet which allows the serving of our distillate in a practical and nice way.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellowgreen grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Cuore Alexander ORIGIN

Veneto TARGET

TASTE

Slightly peppery, powerful with intense hints of grass and fruits. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Wild flowers and fruits. BEST BEFORE

no time limit recommended

Pinot GrappaThis handsomly-made bottle is dedicated to all lovers around the world. It is made out of blown-glass, and contains a flaming-red heart, made even more alluring and seductive by the transparent distillate contained in the bottle.CHARACTERISTICSPinot grapes typically come in small, cylindrical, juicy bunches. The berries are grey (Pinot Gris) or black (Pinot Noir). The marc resulting from this variety is carefully fermented and kept separate from the new juice. The resulting grappa, from a still that uses a discontinuous steam process, is a high-quality product and an excellent distillate.

Discovery Alexander ORIGIN

Veneto TARGET

TASTE

Astringent, soft, sweet with persistent fruit flavours. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Vanilla, fresh fruit, hazelnuts. BEST BEFORE

no time limit recommended

Chardonnay eau de vieInside the bottle there is a blown-glass caravel, which was designed by Sandro Bottega in 1992 to celebrate the 500th anniversary of the discovery of America, and to praise Christopher Columbus and the courage that lies in everyone.CHARACTERISTICSIt is the most famous Bourgogne variety and has been the source of many sparkling wines. Grown throughout the Italian peninsula, it produces small cylindrical bunches of beautiful yellow grapes. Alexander Grappa di Chardonnay is steam distilled from the marc and then refined for several months in stainless steel containers.

Italia Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple. BEST BEFORE

no time limit recommended

Prosecco GrappaThe Italian tricolour, reproduced in blown glass inside a bottle of grappa, is a homage to our country and the undisputed origin of our Italian distillate.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Smeraldo Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple. BEST BEFORE

no time limit recommended

Cristallo Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Astringent, soft, sweet with persistent fruit flavour. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Vanilla, fresh fruit, hazelnuts. BEST BEFORE

no time limit recommended

Chardonnay eau de vieThis bottle, with a slightly pyramidal form, represents a crystal, that offers various light reflections and transmits the image of purity, whose absolute expression lies in grappa.CHARACTERISTICSIt is the most famous Bourgogne variety and has been the source of many sparkling wines. Grown throughout the Italian peninsula, it produces small cylindrical bunches of beautiful yellow grapes. Alexander Grappa di Chardonnay is steam distilled from the marc and then refined for several months in stainless steel containers.

Cubetto Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Astringent, soft, sweet with persistent fruit flavour. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Vanilla, fresh fruit, hazelnuts. BEST BEFORE

no time limit recommended

Alambicco Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Prosecco GrappaIt is a special bottle, whose shape recalls of the stills used to distill grappa. It was designed by Sandro Bottega in 1985 to draw the attention of both Italian and international customers to the fact that grappa is a distillate.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Eau de Vie - Andromeda Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Prosecco GrappaEau-de-vie is a precious collection that synthesises the extreme perfection of rounded geometrical shapes. A kaleidoscope of airy and suspended blown-glass creations produce beautiful transparency effects. The mat grey cap adds a finishing touch to the post-modern profile of these bottles, which have been especially designed to contain the best grappa selections, and to become precious objects to collect when empty.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Perla Alexander ORIGIN

Veneto TARGET

TASTE

Slightly peppery, powerful with intense hints of grass and fruits. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Wild flowers and fruits. BEST BEFORE

no time limit recommended

Pinot GrappaInside the bottle the open valves of a blown glass oyster cradle a pearl. This precious gift of nature, accompanied by the play of light dancing through the grappa, evokes images of the South Seas.CHARACTERISTICSPinot grapes typically come in small, cylindrical, juicy bunches. The berries are grey (Pinot Gris) or black (Pinot Noir). The marc resulting from this variety is carefully fermented and kept separate from the new juice. The resulting grappa, from a still that uses a discontinuous steam process, is a high-quality product and makes an excellent distillate.

Alexander Sky cl 35 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple. BEST BEFORE

no time limit recommended

Prosecco GrappaDesigned for the inflight sale market, this blown glass bottle reproduces an airplane.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Unity Alexander ORIGIN

Veneto TARGET

TASTE

Slightly peppery, powerful with intense hints of grass and fruit. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Wild flowers and fruit. BEST BEFORE

no time limit recommended

Pinot GrappaA blown glass grappa bottle contains the symbols of the three monotheistic religions: the Christian Cross, the Star of David and the Muslim Crescent. On the occasion of the Jubilee, it is an invitation to understanding and peaceful coexistence.CHARACTERISTICSPinot grapes typically come in small, cylindrical, juicy bunches. The berries are grey (Pinot Gris) or black (Pinot Noir). The marc resulting from this variety is carefully fermented and kept separate from the new juice. The resulting grappa, from a still that uses a discontinuous steam process, is a high-quality product and makes an excellent distillate.

Murrina Alexander ORIGIN

Veneto TARGET

TASTE

Astringent, soft, sweet with persistent fruit flavours. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Vanilla, fresh fruit, hazelnuts. BEST BEFORE

no time limit recommended

Chardonnay eau de vieMurrina is a small multi-coloured mosaic that gives origin to a precious geometrical pattern. The masters glass-makers technique was born in Middle Ages and it has improved during the years. Every bottle becomes a unique piece, applying a murrina outside the Alexander blown-glasses.CHARACTERISTICSIt is the most famous Bourgogne variety and has been the source of many sparkling wines. Grown throughout the Italian peninsula, it produces small cylindrical bunches of beautiful yellow grapes. Alexander Grappa di Chardonnay is steam distilled from the marc and then refined for several months in stainless steel containers.

Zirconium Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Prosecco GrappaThis elegant bottle is a great value object to present in special occasions thanks to its precious zircon outside the traditional Alexander blown-glass.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Diamanti Alexander ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit. SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12/14° C SERVING RULES

38 ° BOUQUET

Fresh fruit, apple BEST BEFORE

no time limit recommended

Prosecco GrappaEmeralds are among the most precious stones. Craftsmen apply their skills to make this nature's masterpiece geometrically perfect. The blown glass reproduces the cut of an emerald, the grappa enhances its brilliance, imagination provides the colour.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Grappa Sandro Bottega cl 20 ORIGIN TASTE

Veneto TARGET

Powerful, harmonious, full-bodied with hints of grass and fresh fruit.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

12/14° C

38 °

SERVING RULES

BOUQUET

Wild flowers and fresh fruits BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Pinot and Prosecco GrappaThe elegant bottle recalls the shape of a grappa drop at the moment of distillation. The Sandro Bottega contains a grappa made from two vines of great personality, whose origin is a mix of Pinot and Prosecco.CHARACTERISTICSThe marcs are obtained from two acclaimed varieties: Pinot and Glera. After discontinuous steam-distillation inside stills, it is left ageing and improving over a few months in stainless steel containers. The result is a grappa of an exceptional quality.

Grappa Sandro Bottega cl 70 ORIGIN TASTE

Veneto TARGET

Powerful, harmonious, full-bodied with hints of grass and fresh fruit.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

12/14° C

38 °

SERVING RULES

BOUQUET

Wild flowers and fresh fruits BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Grappa Sandro Bottega Jeroboam Server ORIGIN TASTE

Veneto TARGET

Powerful, harmonious, full-bodied with hints of grass and fresh fruit.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

12/14° C

38 °

SERVING RULES

BOUQUET

Wild flowers and fresh fruits BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Pinot and Prosecco GrappaIt reproduces in giant dimensions (3 liters) the shape of Grappa Sandro Bottega bottle. It is equipped with a small faucet which allows the serving of our distillate in a practical and nice way.CHARACTERISTICSThe marcs are obtained from two acclaimed varieties: Pinot and Glera. After discontinuous steam-distillation inside stills, it is left ageing and improving over a few months in stainless steel containers. The result is a grappa of an exceptional quality.

Grappa Sandro Bottega Fumé cl 35 ORIGIN TASTE

Province of Treviso (Veneto) TARGET

Appealing, round and full-bodied with scent of spices and smoked wood.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

14° C

38 °

SERVING RULES

BOUQUET

Dried fruit, vanilla, and spices. BEST BEFORE

Aged Grappa can help digestion, so it is perfect after meals. It is a distillate 'for thoughts and meditation'. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Aged Prosecco GrappaThe Sandro Bottega Fumé is a selection of Prosecco Grappa aged in oak barrels, submitted to a particular process to smoke wood.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The grappa obtained from it is left to age for a long time in fire-smoked barrels. This delicate procedure increases the aroma of Barrique that conveys its typical amber colour to the distillate as well as a pleasant scent of smoked wood

Grappa Sandro Bottega Fumé cl 70 ORIGIN TASTE

Province of Treviso (Veneto) TARGET

Appealing, round and full-bodied with scent of spices and smoked wood.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

14° C

38 °

SERVING RULES

BOUQUET

Dried fruit, vanilla, and spices. BEST BEFORE

no time limit recommended

Grappa Sandro Bottega Fumè Decanter ORIGIN TASTE

Province of Treviso (Veneto) TARGET

Appealing, round and full-bodied with scent of spices and smoked wood.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

14° C

38 °

SERVING RULES

BOUQUET

Dried fruit, vanilla, and spices. BEST BEFORE

no time limit recommended

Aged Prosecco GrappaThe Sandro Bottega Fumé is a selection of Prosecco Grappa aged in oak barrels, submitted to a particular process to smoke wood. The elegant decanter contains one liter of distillate and adds a unique touch to the product.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The grappa obtained from it is left to age for a long time in fire-smoked barrels. This delicate procedure increases the aroma of Barrique that conveys its typical amber colour to the distillate as well as a pleasant scent of smoked wood

Grappa Sandro Bottega Fumè Jeroboam Server ORIGIN TASTE

Province of Treviso (Veneto) TARGET

Appealing, round and full-bodied with scent of spices and smoked wood.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

14° C

38 °

SERVING RULES

BOUQUET

Dried fruit, vanilla, and spices. BEST BEFORE

no time limit recommended

Aged Prosecco GrappaIt reproduces in giant dimensions (3 liters) the shape of Grappa Sandro Bottega Fumè bottle. It is equipped with a small faucet which allows the serving of our distillate in a practical and nice way.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The grappa obtained from it is left to age for a long time in fire-smoked barrels. This delicate procedure increases the aroma of Barrique that conveys its typical amber colour to the distillate as well as a pleasant scent of smoked wood

Grappa Maestri ORIGIN TASTE

Cartizze hills (Veneto) TARGET

Appealing, round and full-bodied with scent of spices and smoked wood.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

14° C

38 °

SERVING RULES

BOUQUET

Dried fruit, vanilla, and spices. BEST BEFORE

no time limit recommended

Prosecco from Cartizze area aged GrappaThis special vintage Riserva Grappa is dedicated to the Masters of the Arts and Culture.CHARACTERISTICSCartizze is a unique area, in the province of Treviso, that produces a Prosecco wine characterized by intense aromas. This grappa is obtained from the Glera grape marcs, distilled in a copper still with a steam flow that allows not to overly raise the alcohol content and to keep in all the fragrance. This grappa is aged for about 12 months in barrels, where it gains its vanilla scent and its typical amber colour.

Fragranze cl 70 ORIGIN TASTE

Cartizze hills (Veneto) TARGET

Appealing, round and full-bodied with scent of spices and smoked wood.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

14° C

38 °

SERVING RULES

BOUQUET

Dried fruit, vanilla, and spices. BEST BEFORE

no time limit recommended

Prosecco from Cartizze area aged GrappaThe elegant decanter with delicate shapes contains a special selection of grappa, characterized by a delicate and persuasive taste for the palate.CHARACTERISTICSCartizze is a unique area, in the province of Treviso, that produces a Prosecco wine characterized by intense aromas. This grappa is obtained from the Glera grape marcs, distilled in a copper still with a steam flow that allows not to overly raise the alcohol content and to keep in all the fragrance. This grappa is aged for about 12 months in barrels, where it gains its vanilla scent and its typical amber colour.

Decanter Brandy ORIGIN TASTE

Veneto

Elegant, warm and fine with scents of spices and noble woods.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Brandy can help digestion, so it is perfect after meals. It is a distillate 'for thoughts and meditation'. It can accompany the tasting of dark chocolate.

Nutmeg and vanilla BEST BEFORE

no time limit recommended

Cabernet BrandyAn elegant decanter with a cruet shape contains this fine Italian brandy that originates from the exclusive distillation of Cabernet wineCHARACTERISTICSThe Cabernet vine came in Italy at the beginning of the past century from Gironda. It has been since then widespread in Veneto and has originated fine and high quality wines. By adapting the same terminology used for Grappa, this Brandy can be defined of 'single variety', as the result of the exclusive distillation of Cabernet wine. The use of discontinue steam alembics, combined with the consolidate Bottega method, make this 'wine eau de vie' extremely smooth and elegant, both for the bouquet and the taste.

Fiasco Grappa di Chianti ORIGIN TASTE

Toscana

Harmonious, dry, powerful with dried fruit and spicy flavours.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Honey and wood, with hints of vanilla BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Chianti GrappaAn original glass flask with a traditional Italian wicker cover. In the rural world it symbolises one's love for nature and genuine things.CHARACTERISTICSChianti is a famous Tuscan red wine made from a traditional combination of several grape varieties. The grappa obtained from the skins of the grapes used to produce the wine is highly prized as it reproduces, in a distilled form, the characteristics of the celebrated Chianti wine. Steam distillation of the marc in a copper still, captures the aroma and alcohol content.

Grappa Aldo Bottega cl 70 ORIGIN TASTE

Veneto

Fresh, powerful, modern with persistent fruit flavour,

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Hints of fresh fruits and soft fruits. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Young GrappaVeneto's acclaimed grappa is made according to the traditional method followed by master distiller Aldo Bottega and is proposed in two versions with different capacities.CHARACTERISTICSThis grappa is made from the grapes of the Pinot, Cabernet and Merlot vines, the most widespread in the Eastern Veneto. The marcs, still warm and winy, are steam distilled in alembics, so they conserve all the intensity of the fragrance and flavour of the original grapes. It produces a white, soft and fragranced grappa that is refined in steel barrels for 6 months so that all the aromas can mix together perfectly.

Grappa Aldo Bottega cl 100 ORIGIN TASTE

Veneto

Fresh, powerful, modern with persistent fruit flavour,

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Hints of fresh fruits and soft fruits. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Arte Grappa Verdicchio ORIGIN TASTE

Marche

Dry and harmonic with pleasant bitterish notes.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Delicate with characteristic grapes perfumes. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Verdicchio GrappaThe distillers' skills, such as the painting skills, belong to culture and satisfy human senses. The collection Arte Grappa - a selection of the best single-variety grappas - results from these considerations.CHARACTERISTICSThe vine Verdicchio is widespread in the Marche region, particularly in the zone of Castelli di Jesi. The grapes give rise to a white wine which is well known all over Italy as well as in many foreign countries and to a grappa which is distilled in steam alembics. It is then refined a few months in stainless steel containers.

Arte Grappa Greco di Tufo ORIGIN TASTE

Campania

Soft, dry and harmonic with notes of berries.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Clear, pleasant with grapes perfumes. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Greco di Tufo GrappaThe distillers' skills, such as the painting skills, belong to culture and satisfy human senses. The collection Arte Grappa - a selection of the best single-variety grappas - results from these considerations.CHARACTERISTICSThe Greco di Tufo vine is widespread in Campania, particularly between the Avellino and Benevento areas. The grapes give rise to a high value white wine and to a grappa which partially reflects the characteristics of the wine. The distillation is carried out in steam alembics and is followed by a refining period of some months in stainless steel containers.

Arte Grappa Prosecco ORIGIN TASTE

Province of Treviso (Veneto)

Soft and slightly peppery with persistent fresh fruit flavour.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Fresh fruits, apple. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Prosecco GrappaThe distillers' skills, such as the painting skills, belong to culture and satisfy human senses. The collection Arte Grappa - a selection of the best single-variety grappas - results from these considerations.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Arte Grappa Moscato ORIGIN TASTE

Piemonte

Attractive, mellow, soft with scents of fruit.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Fruits, medicinal herbs. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Moscato GrappaThe distillers' skills, such as the painting skills, belong to culture and satisfy human senses. The collection Arte Grappa - a selection of the best single-variety grappas - results from these considerations.CHARACTERISTICSThis grappa is made from the marcs of fresh golden white Moscato grapes. During steam-distillation inside stills, its alcohol content is not allowed to increase too much, in order to preserve its aroma intensity.

Arte Grappa Acquavite d'uva ORIGIN

Emilia Romagna

TASTE

TARGET

Distinct, elegant, slightly sweet with scents of fresh fruit and flowers.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

9° C 38 ° BOUQUET

Hints of fresh fruits and vanilla.

SERVING RULES

The acquavite d'uva is consumed chilled or iced. After meals it helps digestion. It is an ingredient for cocktails and long drinks.

BEST BEFORE

no time limit recommended

Table grape eau de vieThe distillers' skills, such as the painting skills, belong to culture and satisfy human senses. The collection Arte Grappa - a selection of the best single-variety grappas - results from these considerations.CHARACTERISTICSAcquavite d'uva is obtained by steam-distilling grape marcs without separating it from the skins. With its elegant, defined and fruity body, it represents a new style of fruit eau-de-vie, which differs from grappa. The difference lies in the materials used and in the rounder character that makes eau-de-vie as tasty as the fruit itself.

Arte Grappa Merlot ORIGIN TASTE

Veneto

Dry, harmonic, delicate with grass and hay aromas.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Full, smooth, complex. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Merlot GrappaThe distillers' skills, such as the painting skills, belong to culture and satisfy human senses. The collection Arte Grappa - a selection of the best single-variety grappas - results from these considerations. CHARACTERISTICSMerlot is a vine that comes from the area near Bordeaux and that had great diffusion in Veneto. The grapes are characterised by a pyramidal bunch and by a blue-black grape, which is very compact and resistant. This grappa is steam distilled in copper stills. Its delicate aromatic intensity combines to a good body.

Arte Grappa Cabernet e Sauvignon ORIGIN TASTE

Veneto

Lightly fragrant, dry with grass and fruit aromas.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Grass, fruits, hay, nutmeg BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Cabernet and Sauvignon GrappaThe distillers' skills, such as the painting skills, belong to culture and satisfy human senses. The collection Arte Grappa - a selection of the best single-variety grappas - results from these considerations.CHARACTERISTICSCabernet e Sauvignon are two vines of French origin. They came in Italy at the beginning of the last century from Gironde, and had great diffusion in Veneto. Their juicy grapes originate marcs (skin of the grape) which produce structured and fragrant distillates. This grappa is steam distilled in copper stills and is characterized for a delicate aromatic intensity.

I Love Italy ORIGIN TASTE

Veneto

Fresh, powerful, modern with persistent fruit flavour.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

12/14° C

ALCOHOL CONTENT SERVING RULES

38 ° BOUQUET

Hints of fresh fruits and soft fruit. BEST BEFORE

Grappa can help digestion, so it is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct espresso coffee and, in Veneto and Friuli, to dilute the last drops of coffee, remaining on the bottom of the cup (Resentin).

no time limit recommended

Young GrappaThis product with its young and intriguing style packaging contains a selection of Distilleria Bottega white grappa. The 20 cl capacity bottle represents a pleasant and small gift.CHARACTERISTICSThis grappa is made from the grapes of Pinot, Cabernet and Merlot vines, the most widespread in the Eastern Veneto. The marcs, still warm and winy, are steam distilled in alembics, so they conserve all the intensity of the fragrance and flavour of the original grapes. It produces a white, soft and fragranced grappa that is refined in steel barrels for 6 months so that all the aromas can mix together perfectly.

Prosecco Doc di Casa Bottega cl 75 ORIGIN TASTE

Province of Treviso (Veneto) TARGET

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruit.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

6/7° C

11 °

SERVING RULES

BOUQUET

Fabulous as an aperitif as well as to make cocktails, with starters, first courses, fish and poultry.

Fruity and flowery with scents of Golden apple and exotic fruit. BEST BEFORE

12 months

Prosecco Doc Spumante BrutProsecco di Casa Bottega is a prestigious name that evokes the way poets, artists and art lovers raise their glasses to toast the joy of being alive and drink their beloved light, fragrant Italian sparkling wine.CHARACTERISTICSThe grapes are manually harvested in cases and vinified in white (skins and must are immediately divided). Refermentation in autoclave occurs at a temperature of 14-15° C. Refermentation lasts much in order to preserve the wine distinctive fragrances and obtain a fine perlage. The wine is then cold stabilized at a temperature of -4° C for about a week, filtered and bottled..

Prosecco Doc di Casa Bottega Magnum ORIGIN TASTE

Province of Treviso (Veneto) TARGET

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruit.

Men/Woman. Age: 24-64 years. Target: medium-high

SERVE AT

ALCOHOL CONTENT

6/7° C

11 °

SERVING RULES

BOUQUET

Fabulous as an aperitif as well as to make cocktails, with starters, first courses, fish and poultry.

Fruity and flowery with scents of Golden apple and exotic fruit. BEST BEFORE

12 months

Moscato di Casa Bottega ORIGIN TASTE

Euganean hills (Padova, Veneto)

Fragrant, delicate, markedly sweet with delicate hints of roses.

TARGET SERVE AT

Men/Woman. Age: 24-64 years. Target: medium-high

5/6° C.

ALCOHOL CONTENT SERVING RULES

6,5 ° BOUQUET

Sweet wine, suitable for celebrations and special events. An excellent companion to all major desserts of the Italian and international cuisine.

Clear, characteristic, intense and yet subtle. BEST BEFORE

12 months

Moscato Spumante DolceThis wine is a Moscato Spumante made with juicy grapes grown in the Euganean Hills area in the district of Padua. This is a thriving rose-growing area, so when the roses are flowering bees carry their subtle perfume to the nearby vineyards.CHARACTERISTICSThe grapes are harvested in poplar wood cases and vinified after cold maceration at zero degrees. The must is then divided from the skins and preserved as it is at a temperature of zero degrees so that fermentation does not occur. The must goes through the sparkling process during which selected yeasts are added, so to obtain a natural product. The wine is then cold stabilized in autoclave at a temperature of -2° C, filtered and bottled.

Fragolino Rosso ORIGIN TASTE

Emilia Romagna TARGET

Sweet, fresh, lively with intense hints of wild strawberries and fruit

Transversal (young, adults, aged). Target: medium.

SERVE AT

ALCOHOL CONTENT

6/8° C

10 °

SERVING RULES

BOUQUET

Predominantly fruity aroma, with hints of wild strawberries.

Suitable at any time of the day, it is also an excellent aperitif. A superb companion to all common desserts, to biscuits and strawberries. It can be drunk as a spumante wine to celebrate important events.

BEST BEFORE

12-17 months

Red FragolinoThis acclaimed drink is renowned for its unmistakable flavour of freshly-picked wild strawberries and distinguishes itself by a pleasantly sweet flavour that turns it into the ideal drink at any time of the day.CHARACTERISTICSThe grapes are harvested in cases and vinified in red (must and skins are in contact). Afterwards, the wine is refermented in autoclave for about seven days with the addition of natural aromas. The wine is then cold stabilized for a week at a temperature of -2° C and finally filtered and bottled.

Fragolino Bianco Frizzante ORIGIN

Emilia Romagna TARGET

TASTE

Sweet, fresh, pleasant and persistent. SERVE AT

Transversal (young, adults, aged). Target: medium. ALCOHOL CONTENT

6/8° C SERVING RULES

10 ° BOUQUET

Intense scents of wild strawberries and fruits.

BEST BEFORE

12 months

White Fragolino This acclaimed drink is renowned for its unmistakable flavour of freshly-picked wild strawberries and distinguishes itself by a pleasantly sweet flavour that turns it into the ideal drink at any time of the day.

CHARACTERISTICS The grapes are harvested in cases and vinified in white (must and skins are immediately divided). Refermentation occurs in autoclave for a period of seven days. The wine is then cold stabilized for a week at a temperature of -2° C, filtered and bottled.

Cuvée Frizzante di Casa Bottega Cord Cork ORIGIN

Veneto

TASTE

TARGET

Fresh, fragrant with intense scent of fruit.

Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11 ° BOUQUET

SERVE AT

6/8° C SERVING RULES

With starters, first courses, fish and poultry.

Clear and fruity. BEST BEFORE

12 months

Cuvée FrizzanteCuvée di Casa Bottega is a precious selection of grapes of very high quality. This blend, mostly made up of Chardonnay, creates a sparkling wine with strong and original characteristics.CHARACTERISTICSThe grapes are manually harvested and vinified in white (must and skins are separated). Fermentation occurs at a temperature of 18° C and is then arrested when a certain content of sugar is reached. The wine is cold stabilized for a week and then filtered and bottled.

Cuvée Frizzante di Casa Bottega Screw cap ORIGIN

Veneto

TASTE

TARGET

Fresh, fragrant with intense scent of fruit.

Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11 ° BOUQUET

SERVE AT

6/8° C SERVING RULES

With starters, first courses, fish and poultry.

Clear and fruity. BEST BEFORE

12 months

Rosé Frizzante di Casa Bottega Cord Cork ORIGIN

Lombardia and Veneto

TASTE

TARGET

Dry, soft, fresh and lively with intense flowery touches and a pleasant persistent aftertaste.

Men/Women. Age: 24-64 years. Target: medium

SERVE AT

ALCOHOL CONTENT

6/8° C 10,5 °

SERVING RULES

BOUQUET

It goes particularly well with starters, first courses and fish.

Aroma of Golden apple and berries, mainly raspberries and currants. BEST BEFORE

12 months

Pinot Nero e Raboso FrizzanteRosé di Casa Bottega is a blend of Pinot Noir and Raboso, which gives rise to a rosé that has a strong personality.CHARACTERISTICSThe grapes are manually harvested and vinified in rosè (the skins stay in contact with the must for 12 hours). Refermentation occurs at a controlled temperature of 14-15° C. The wine is then cold stabilized for a week at a temperature of -3° C and lastly filtered and bottled.

Grappa Vendemmia Tardiva cl 50 ORIGIN

Valpolicella (Veneto)

TASTE

TARGET

Intense, full-bodied, persistent Intense scents of nobel woods

Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

38 ° BOUQUET

Honey, flowers, vanilla BEST BEFORE

SERVE AT

14° C SERVING RULES

no time limit recommended

Amarone and Recioto GrappaGrappa Vendemmia Tardiva (Late Harvest Grappa) is a product distilled with a rare selection of fermented grape pomace. With a higher alcohol level it has the same philosophy and the same sensations as dessert wines.

Grappa Riserva Privata Classica cl 70 ORIGIN

Veneto

TASTE

TARGET

Soft, dry and persistent

Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

38 ° BOUQUET

Intense with delicate fruity scents. BEST BEFORE

SERVE AT

12/14° C SERVING RULES

no time limit recommended

Prosecco, Amarone and Cabernet GrappaThis fine young grappa is the result of a selection of marcs, obtained by the same grapes which are used for the production of great wines such Prosecco, Amarone and Cabernet.CHARACTERISTICSGrappa Classica Superiore is produced according to the traditional Aldo Bottega method. This distillate has a great personality that binds together body and soul in order to seduce the palate with its intense vigour and delicate fruity scents.

Grappa Riserva Privata Aldo Bottega Le Origini cl 70 ORIGIN

Veneto, Friuli Venezia Giulia, Trentino Alto Adige TASTE TARGET

Men/Women. Age: 24-64 years. Target: medium

Intense, velvety, armonic, persistent with elegant scents of fine woods

ALCOHOL CONTENT

SERVE AT

50 °

12/14° C

BOUQUET

SERVING RULES

Bouquet of dried fruit, honey, vanilla, toasted cacao and spices BEST BEFORE

no time limit recommended

Aged Grappa from blends of vines from the NortheastThie excellent selection, named 'Le Origini', is a homage to Aldo Bottega. An unbroken aviator, who transferred the emotion of flight to the art of distillation. The strong point of the packaging is the square base bottle and the new label on two sides of the bottle, included the sharp corner. A precious blue velvet box complete the image of this product.CHARACTERISTICSThis special grappa is a selection of excellence, combining the best distillates which are produced, over a period of 15 years, with the marcs of the most precious vines from Northeastern Italy, and which are matured in barrique barrels. The result of this harmonic ensemble is an amber-coloured high quality eau de vie. It is a fullbodied and soft distillate. The scents of dry fruits, honey, vanilla, toasted cocoa and spices call to mind the extended passage in small barrique barrels, created with selected noble wood, from the forests of Allier, Oregon e Alentejo. This grappa has an added value thanks to the exceptional aromas which recall the organoleptic elements of wood coming from different places.

Grappa Vapore cl 50 ORIGIN

Veneto, Friuli Venezia Giulia, Trentino Alto Adige TARGET

TASTE

Fresh, powerful, modern with persistent fruit flavours. Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

12/14° C 38 ° SERVING RULES BOUQUET

Hints of fresh fruit and berries. BEST BEFORE

no time limit recommended

Young GrappaBoth with its bottle shape and content, Grappa Vapore evokes feelings of warmth and conviviality. The white, wide-bottomed bottle recalls a transparent, light-filled pitcher, and the words 'mezzo litro' sculpted on the glass give it a typically Italian feel.CHARACTERISTICSThis grappa is made from the grapes of the Pinot, Cabernet and Merlot vines, the most widespread in the eastern part of Veneto. The marcs, still warm and winy, are steam distilled in alembics, so they conserve all the intensity of the fragrance and flavour of the original grapes. It produces a white, soft and fragranced grappa that is refined in steel

Grappa Vapore Barricata cl 50 ORIGIN

Veneto, Friuli Venezia Giulia, Trentino Alto Adige TARGET

TASTE

Attractive, smooth, full-bodied Persistent flavour of fresh fruit Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

12/14° C 38 ° SERVING RULES BOUQUET

Fresh fruits, vanilla, spices BEST BEFORE

no time limit recommended

Aged GrappaGrappa Vapore evokes both in its shape and content an atmosphere of warm friendliness. Its Barrique version contains a selection of grappas of the best years that were aged in small barrels of Slavonian oak. Its amber colour is a prelude to its warm flavour of vanilla, tobacco and wood.CHARACTERISTICSThis Grappa is made using a still designed by Comboni, a renowned researcher at the Oenology school of Conegliano. Inside this special still, any hydroalcoholic humour of white grape marc is exhausted by the action of a current of steam. At the end of distillation, it is frozen at a temperature of -10°C and then any remaining molecule is filtered. This grappa is left ageing for 12 months in oak barrels, in order to acquire its typical hints of vanilla and and its amber colour.

Grappa Vapore da Prosecco astucciata cl 50 ORIGIN

Province of Treviso (Veneto) TARGET

TASTE

Soft and slightly peppery with persistent flavour of fresh fruit Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

12/14° C 38 ° SERVING RULES BOUQUET

Fresh fruits, apple BEST BEFORE

no time limit recommended

Prosecco GrappaGrappa Vapore evokes both in its shape and content an atmosphere of warm friendliness. It is a single variety distillate, obtained by a selection of Glera grapes, the same used for the production of the famous Prosecco wine.CHARACTERISTICSThe name Prosecco calls to mind the famous wine, expression of happiness and poetry. The aromatic marc obtained from the typical yellow-green grapes of the vine Glera is distilled following Sandro Bottega's method when it is still fresh and vinous. The resulting grappa is then refined inside stainless steel containers for 3 to 6 months, in order to allow the different aromas to blend.

Uvaggio Distillato cl 70 ORIGIN

Veneto and Piemonte TARGET

TASTE

Fine, pure, almost neutral Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

12/14° C 38 ° SERVING RULES BOUQUET

Elegant and slightly fruity BEST BEFORE

no time limit recommended

Prosecco, Brachetto and Sauvignon GrappaIt is an elegant blend of Prosecco, Brachetto and Sauvignon grapes that was created by Distilleria Bottega after years of research. The blend of the two vine varieties results in an innovative distillate, which combines different fine fragrances into a mild and transparent body.CHARACTERISTICSThis original grappa is obtained by Prosecco, Brachetto and Sauvignon grapes and is characterized by an innovative distillation process, combining the bainmarie and vacuum systems. It allows to produce an eau de vie that has a fine, pure and almost neutral flavour. Uvaggio Distillato can therefore approach the International 'white spirits' world.

Uvaggio Barricato cl 70 ORIGIN

Veneto TARGET

TASTE

Attractive, smooth, full-bodied with scent of wood and spices. Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

12/14° C 38 ° SERVING RULES BOUQUET

Fruit, vanilla, spices BEST BEFORE

no time limit recommended

Cabernet and MerlotSlim and elegant, it is characterised by an amber-coloured content.CHARACTERISTICSThe blend of the different marcs of Cabernet and Merlot gives origin to a smooth, and important grappa. The steam distillation, brought to perfection by Distilleria Bottega, exalts the organoleptic characteristics of these grapes of these two quality vines. This grappa is aged for about 12 months in barrique, where it gets its vanilla aromas and its typical amber colour.

Primo Assaggio cl 50 ORIGIN

Emilia Romagna TASTE TARGET

Men/Women. Age: 24-64 years. Target: medium

Distinct, elegant, slightly sweet with scents of fresh fruit and flowers.

ALCOHOL CONTENT

SERVE AT

38 °

9° C

BOUQUET

SERVING RULES

Hints of fresh fruits and vanilla BEST BEFORE

no time limit recommended

Table grape eau de vieIt is as selection of the best grape bunches, which, still fresh and rich in must, are steam-distilled inside small stills. A string tied around the cork reminds of an old rural tradition, whereby a bottle tied to a string was lowered into a big barrel, filled, and then lifted for a 'First Taste'.CHARACTERISTICSAcquavite d'uva is obtained by steam-distilling grape marc without separating it from the skins. With its elegant, defined and fruity body, it is a new style of fruit eau-de-vie, which differs from grappa. The difference lies in the materials used and in the smoother character that makes eau-de-vie as tasty as the fruit itself.

Primo Assaggio astucciato ORIGIN

Emilia Romagna TASTE TARGET

Men/Women. Age: 24-64 years. Target: medium

Distinct, elegant, slightly sweet with scents of fresh fruit and flowers.

ALCOHOL CONTENT

SERVE AT

38 °

9° C

BOUQUET

SERVING RULES

Hints of fresh fruits and vanilla BEST BEFORE

no time limit recommended

Primo Assaggio Moscato astucciato ORIGIN

Veneto TASTE TARGET

Soft, elegant, mellow Men/Women. Age: 24-64 years. Target: medium

SERVE AT

ALCOHOL CONTENT

9° C 38 ° BOUQUET

Scent of fresh fruit and medicinal herbs.

SERVING RULES

The acquavite d'uva is consumed chilled or iced. After meals it helps digestion. It is an ingredient for cocktails and long drinks.

BEST BEFORE

no time limit recommended

Moscato grape eau de viePrimo Assaggio Moscato is a single variety eau de vie. It is obtained by a selection of the best Moscato grapes that, still fresh and rich in must, are distilled in small steam alembics.CHARACTERISTICSThis single variety eau de vie originates from the steam distillation of grape must without separating it from the skins. Elegant and fruity, it gathers up all the best characteristics of Moscato grapes and represents the new style of fuit eau de vie. Acquavite d'Uva differs from

Primo Assaggio Barrique ORIGIN

Emilia Romagna TASTE TARGET

Clear, elegant, armonic with scents of raisins, honey and vanilla Men/Women. Age: 24-64 years. Target: medium

SERVE AT

ALCOHOL CONTENT

14° C 40 ° BOUQUET

Intense and fruity

SERVING RULES

Aged Eau de Vie can help digestion, so it is perfect after meals. It is a distillate 'for thoughts and meditation'. It can accompany the tasting of dark chocolate.

BEST BEFORE

no time limit recommended

Table grape eau de vie (aged in barrique)This barriqued eau de vie excellently combines freshness and complexity. The young and innovative packaging makes it a product with a very strong personality.CHARACTERISTICSThis excellent distillate maintains the freshness and the aromas of freshly picked up grapes. It is produced by respecting tradition, and by distilling in small steam alembics the selected grapes, which are rich in must.

Primo Assaggio Puro Grado ORIGIN

Emilia Romagna TARGET

TASTE

Men/Women. Age: 24-64 years. Target: medium

Distinct, elegant, slightly sweet with scents of fresh fruit and flowers

ALCOHOL CONTENT

SERVE AT

60 °

9° C

BOUQUET

SERVING RULES

Hints of fresh fruits and vanilla.

The acquavite d'uva is consumed chilled or iced. After meals it helps digestion. It is an ingredient for cocktails and long drinks.

BEST BEFORE

no time limit recommended

Table grape eau de viePrimo Assaggio Puro Grado is proposed in a special copper-coloured bottle and is a unique grape spirit - alcohol content 60° - to be served with pure water or ice at choice.CHARACTERISTICSAcquavite d'Uva is obtained by steam-distilling grape marc without separating it from the skins. With its elegant, defined and fruity body, it is a new

Primo Assaggio Uva Fragola ORIGIN

Veneto TARGET

TASTE

Clear, elegant, slightly sweet with light hints of wild strawberries. Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

9° C 38 ° SERVING RULES BOUQUET

This distillate is consumed chilled or iced. Flavour of fresh fruit. BEST BEFORE

no time limit recommended

Fragola grape eau de vieIt is as selection of the best Fragola grape bunches, which, still fresh and rich in must, are steamdistilled inside small stills. A string tied around the cork reminds of an old rural tradition, whereby a bottle tied to a string was

Primo Assaggio Pesca ORIGIN

Veneto TARGET

TASTE

Attractive, slightly sweet with peach touches. Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

9° C 38 ° SERVING RULES BOUQUET

This distillate is consumed chilled or iced. Flavour of ripe fruit. BEST BEFORE

no time limit recommended

Peach eau de vieIt is as selection of the best peachs, which are steam-distilled inside small stills. A string tied around the cork reminds of an old rural tradition, whereby a bottle tied to a string was lowered into a big barrel, filled, and then lifted for a 'First

Primo Assaggio Pera Williams ORIGIN

Veneto TARGET

TASTE

Rounded, elegant, slightly sweet with Williams pear touches Men/Women. Age: 24-64 years. Target: medium SERVE AT ALCOHOL CONTENT

9° C 38 ° SERVING RULES BOUQUET

This distillate is consumed chilled or iced. Flavour of ripe fruit. BEST BEFORE

no time limit recommended

Williams pear eau de vieIt is as selection of the best Williams pears, which are steam-distilled inside small stills. A string tied around the cork reminds of an old rural tradition, whereby a bottle tied to a string was lowered into a big barrel, filled, and then

Gemma cl 5 ORIGIN

Veneto

TASTE

Clear, elegant, slightly sweet with light hints of wild strawberries SERVE AT

TARGET

Men/Women. Age: 24-64 years. Target: medium SERVING RULES ALCOHOL CONTENT

75° BOUQUET

Flavour of fresh fruit BEST BEFORE

no time limit recommended

Gemma is fully appreciated if consumed pure on the tongue. A few drops bring out the taste of espresso coffee, giving it a strong aroma. The most refined gourmets recommend consumption with caviar, tajarin pasta with white truffles of Alba, tuna fish tartar, Piemonte Castelmagno and Tome cheese, marron glacé, violet candied fruit, pure chocolate cru, semifreddo and hand made icecream.

Primo Assaggio Spray ORIGIN

TASTE

Emilia Romagna

Distinct, elegant, slightly sweet with scents of fresh fruits and flowers.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

SERVING RULES

38°

It is suitable to be sprayed on oysters, risotto, gamberoni, pastry, cigars and coffee. The latter has been called Perfumed Coffee: spray some vaporized spirit (three-four strokes will do) on top of a traditional espresso.

BOUQUET

Hints of fresh fruit and vanilla BEST BEFORE

no time limit recommended

Primo Assaggio Spray ORIGIN

TASTE

Emilia Romagna

Attractive, round, full-bodied with scent of wood and spices.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

SERVING RULES

38°

BOUQUET

Fruit, vanilla, spices. BEST BEFORE

no time limit recommended

Stefano Bottega Millesimato ORIGIN

TASTE

Veneto

Fragrant, fresh, well-balanced

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif as well as to make cocktails' with starters, first courses, fish and poultry.

BOUQUET

Fruity, flowery and aromatic. BEST BEFORE

12 months

Fragolino Rosso Stefano Bottega ORIGIN

TASTE

Fragrant, fresh, well-balanced Emilia Romagna SERVE AT TARGET

6/7° C. Men/Women. Age: 24-64 years. Target: medium SERVING RULES ALCOHOL CONTENT

11° BOUQUET

Predominantly fruity aroma, with hints of wild strawberries BEST BEFORE

12/17 months

Fragolino Bianco Frizzante Stefano Bottega ORIGIN

TASTE

Sweet, fresh, pleasant and persistent. Emilia Romagna SERVE AT TARGET

6/7° C. Men/Women. Age: 24-64 years. Target: medium SERVING RULES ALCOHOL CONTENT

11° BOUQUET

Intense hints of wild strawberries and fruit. BEST BEFORE

12/17 months

Il Vino dei Poeti Prosecco Doc cl 20 ORIGIN

TASTE

Province of Treviso (Veneto)

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruit

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Fruity and flowery with scents of Golden apple and exotic fruit. BEST BEFORE

12 months

Il Vino dei Poeti Prosecco Doc cl 37,5 ORIGIN

TASTE

Province of Treviso (Veneto)

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruit

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Fruity and flowery with scents of Golden apple and exotic fruit. BEST BEFORE

12 months

Il Vino dei Poeti Prosecco Doc cl 75 ORIGIN

TASTE

Province of Treviso (Veneto)

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruit

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Fruity and flowery with scents of Golden apple and exotic fruit. BEST BEFORE

12 months

Il Vino dei Poeti Prosecco Doc Magnum ORIGIN

TASTE

Province of Treviso (Veneto)

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruit

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Fruity and flowery with scents of Golden apple and exotic fruit. BEST BEFORE

12 months

Il Vino dei Poeti Prosecco Doc Jeroboam ORIGIN

TASTE

Province of Treviso (Veneto)

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruit

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Fruity and flowery with scents of Golden apple and exotic fruit. BEST BEFORE

12 months

Il Vino dei Poeti Prosecco Doc Frizzante ORIGIN

Province of Treviso (Veneto)

TASTE

Dry, not very alcoholic, fresh with a pleasant aftertaste. SERVE AT

TARGET

Men/Women. Age: 24-64 years. Target: medium

6/7° C. SERVING RULES

ALCOHOL CONTENT

11° BOUQUET

Clear, characteristic and fruity. BEST BEFORE

12 months

With starters, first courses, fish and poultry.

Il Vino dei Poeti Prosecco Doc Extra Dry ORIGIN

TASTE

Province of Treviso (Veneto)

Mild, not very alcoholic, fragrant, fresh, balanced with intense fruity aroma

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Flowery aromas, fresh grass, Golden apple and hay. BEST BEFORE

12 months

Il Vino dei Poeti Conegliano Valdobbiadene Docg ORIGIN

TASTE

Conegliano and Valdobbiadene hills (Veneto)

Dry, fresh, aromatic, soft and smooth, fragrant, not very alcoholic and with an intense fruity flavour.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Flowery aromas, hay and wild flowers. BEST BEFORE

12 months

Bottega Gold cl 20 ORIGIN

TASTE

Veneto

Fragrant, fresh and well balanced with intense hints of fruit. SERVE AT

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11° BOUQUET

Clear, characteristic, fruity, flowery with scents of Golden apple and exotic fruit BEST BEFORE

12 months

6/7° C. SERVING RULES

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

Bottega Gold cl 75 ORIGIN

TASTE

Veneto

Fragrant, fresh and well balanced with intense hints of fruit. SERVE AT

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11° BOUQUET

Clear, characteristic, fruity, flowery with scents of Golden apple and exotic fruit BEST BEFORE

12 months

6/7° C. SERVING RULES

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

Bottega Gold Magnum ORIGIN

TASTE

Veneto

Fragrant, fresh and well balanced with intense hints of fruit. SERVE AT

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11° BOUQUET

Clear, characteristic, fruity, flowery with scents of Golden apple and exotic fruit BEST BEFORE

12 months

6/7° C. SERVING RULES

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

Bottega Gold Jeroboam ORIGIN

TASTE

Veneto

Fragrant, fresh and well balanced with intense hints of fruit. SERVE AT

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11° BOUQUET

Clear, characteristic, fruity, flowery with scents of Golden apple and exotic fruit BEST BEFORE

12 months

6/7° C. SERVING RULES

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

Bottega Diamond ORIGIN TASTE

Oltrepò Pavese (Lombardia) Dry, alcoholic, velvety, harmonious, tasty, with a persistent aftertaste and hints of fresh yellow fruit and spices. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11° BOUQUET

Clear, characteristic, light fragrance of bread crust, delicate, pleasant and elegant BEST BEFORE

12-24 months

SERVE AT

6/7° C. SERVING RULES

Good as an aperitif, it goes particularly well with starters, courses with fish and cheese.

Bottega Pink ORIGIN TASTE

Lombardia and Veneto Good as an aperitif, it goes particularly well with starters, first courses and fish TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11° BOUQUET

Aroma of Golden apple and berries, mainly raspberries and currants. BEST BEFORE

12-24 months

SERVE AT

6/7° C. SERVING RULES

Good as an aperitif, it goes particularly well with starters, courses with fish and cheese.

Bottega Millesimato ORIGIN

TASTE

Veneto

Dry, not very alcoholic, fragrant, fresh, well balanced with intense hints of fruits.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Fruity and flowery with scents of Golden apple and exotic fruits. BEST BEFORE

12-24 months

Cuvée dei Poeti ORIGIN

TASTE

Veneto, Lombardia

Dry, alcoholic, fresh, fragrant, with persistent aftertaste and intense fruity aroma.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

11°

Fabulous as an aperitif and in cocktails as well as with starters, first courses, fish and poultry.

BOUQUET

Scents of flowers and herbs, fruit, Golden apple and bread crust BEST BEFORE

12-24 months

Cuvée dei Poeti Frizzante ORIGIN TASTE

Veneto Fresh, fragrant with intense scent of fruits. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11° BOUQUET

Clear, vinous and fruity. BEST BEFORE

12-24 months

SERVE AT

6/7° C. SERVING RULES

With starters, first courses, fish and poultry.

Il Vino dei Poeti Rosé ORIGIN TASTE

Lombardia and Veneto Dry, soft, fresh and lively with intense flowery touches and a pleasant persistent aftertaste. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11,5° BOUQUET

Aroma of Golden apple and berries, mainly raspberries and currants. BEST BEFORE

12-24 months

SERVE AT

6/7° C. SERVING RULES

Good as an aperitif, it goes particularly well with starters, first courses and fish.

Il Vino dell'Amore Petalo Moscato cl 75 ORIGIN TASTE

Lombardia and Veneto Dry, soft, fresh and lively with intense flowery touches and a pleasant persistent aftertaste. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

11,5° BOUQUET

Aroma of Golden apple and berries, mainly raspberries and currants. BEST BEFORE

12-24 months

SERVE AT

6/7° C. SERVING RULES

Good as an aperitif, it goes particularly well with starters, first courses and fish.

Il Vino dell'Amore Petalo Moscato Magnum ORIGIN

Euganean hills (Padova, Veneto)

TASTE

Fragrant, delicate, markedly sweet with delicate hints of roses. SERVE AT

TARGET 6/7° C. Men/Women. Age: 24-64 years. Target: medium

SERVING RULES

ALCOHOL CONTENT

6,5° BOUQUET

Clear, characteristic, intense and yet subtle. BEST BEFORE

12 months

Sweet wine, suitable for celebrations and special events. An excellent companion to all major desserts of the Italian and international cuisine.

Il Vino dell'Amore Petalo Moscato Jeroboam ORIGIN

Euganean hills (Padova, Veneto)

TASTE

Fragrant, delicate, markedly sweet with delicate hints of roses. SERVE AT

TARGET 6/7° C. Men/Women. Age: 24-64 years. Target: medium

SERVING RULES

ALCOHOL CONTENT

6,5° BOUQUET

Clear, characteristic, intense and yet subtle. BEST BEFORE

12 months

Sweet wine, suitable for celebrations and special events. An excellent companion to all major desserts of the Italian and international cuisine.

Il Vino dell'Amore Petalo Moscato Still ORIGIN

TASTE

Euganean hills (Padova, Veneto)

Sweet, slightly alcoholic, harmonious, delicate and typical with delicate hints of fruit.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

9°

Sweet wine, suitable for celebrations and special events. An excellent companion to all major desserts of the Italian and international cuisine.

BOUQUET

Clear, characteristic with scents of flowers, fruit and Muscat grape. BEST BEFORE

12 months

Il Vino dell'Amore Petalo Moscato Pink ORIGIN

TASTE

Euganean hills (Padova, Veneto)

Sweet, slightly alcoholic, harmonious, delicate and typical with delicate hints of fruit.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

6,5 °

Sweet wine, suitable for celebrations and special events. An excellent companion to all major desserts of the Italian and international cuisine.

BOUQUET

Fragrant, delicate, markedly sweet with delicate hints of roses. BEST BEFORE

12 months

Il Vino dell'Amore Petalo Moscato Pink ORIGIN

TASTE

Euganean hills (Padova, Veneto)

Sweet, slightly alcoholic, harmonious, delicate and typical with delicate hints of fruit.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: medium

6/7° C.

ALCOHOL CONTENT

SERVING RULES

6,5 °

Sweet wine, suitable for celebrations and special events. An excellent companion to all major desserts of the Italian and international cuisine.

BOUQUET

Fragrant, delicate, markedly sweet with delicate hints of roses. BEST BEFORE

12 months

Fragolino Rosso Spumante ORIGIN TASTE

Emilia Romagna

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

10 ° BOUQUET

Clear, characteristic, pleasant with scent of strawberries. BEST BEFORE

12 months

Sweet, harmonious, persistent, with a pleasantly fruity aftertaste. SERVE AT

6/7° C. SERVING RULES

Fragolino Rosso Nuovo Vivace ORIGIN TASTE

Emilia Romagna

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

10 ° BOUQUET

Predominantly fruity aroma, with hints of wild strawberries. BEST BEFORE

12 months

Sweet, fresh, lively, with intense hints of wild strawberries and fruit. SERVE AT

6/7° C. SERVING RULES

Suitable at any time of the day, it is also an excellent aperitif. A superb companion to all common desserts, to dried fruits, to chestnuts.

Chardonnay Igt delle Venezie Bottega ORIGIN TASTE

Veneto Dry, alcoholic, velvety and harmonious. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

12,5 ° BOUQUET

Clear, typical and elegant. BEST BEFORE

12 months

SERVE AT

6/7° C. SERVING RULES

At lunch and dinner, it is excellent with pasta, rice and fish starters.

Cabernet Igt delle Venezie Bottega ORIGIN TASTE

Veneto

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

12,5 ° BOUQUET

Clear, characteristic, herbaceous, with fruity hints. BEST BEFORE

24-36 months

Dry, full-bodied, vigorous, harmonious and with a persistent aftertaste. SERVE AT

18° C. SERVING RULES

It goes particularly well with second courses, roasted red meat, wild game and hard cheese.

Pinot Grigio Igt delle Venezie Bottega ORIGIN TASTE

Veneto

TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

12,5 ° BOUQUET

Clear, typical and elegant. BEST BEFORE

12 months

Dry, alcoholic and typical with scents of ripe pear and exotic fruits. SERVE AT

6/8° C. SERVING RULES

At lunch and dinner, it goes particularly well with pasta, rice and vegetables as well as with fish starters. It is also an excellent aperitif.

Soave Classico Doc Bottega ORIGIN TASTE

Veneto Dry, partially full-bodied and bitterish. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

12,5 ° BOUQUET

Delicate and slightly mineral scents. BEST BEFORE

12 months

SERVE AT

6/8° C. SERVING RULES

At lunch and dinner, it goes particularly well with pasta, fish and vegetables.

Valpolicella Classico Doc Bottega ORIGIN TASTE

Valpolicella (Verona, Veneto) Dry, smooth and harmonious TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

12,5 ° BOUQUET

Vinous, pleasant and characteristic BEST BEFORE

24-36 months

SERVE AT

14/16° C. SERVING RULES

At lunch and dinner it goes well with poultry, cheese and first courses.

Valpolicella Classico Superiore Doc Bottega ORIGIN TASTE

Valpolicella (Verona, Veneto) Velvety, full-bodied and harmonious. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

13,5 ° BOUQUET

Characteristic, with scents of berries and bitter almond. BEST BEFORE

24-48 months

SERVE AT

14/16° C. SERVING RULES

At lunch and dinner it goes particularly well with first courses served with meat, roasted red meat and hard cheese.

Ripasso Valpolicella Doc Bottega ORIGIN TASTE

Valpolicella (Verona, Veneto) Dry, warm, balanced, with a pleasant and persistent aftertaste and light spicy notes. TARGET Men/Women. Age: 24-64 years. Target: medium ALCOHOL CONTENT

15 ° BOUQUET

Clear, characteristic of raisin, with scents of fresh fruit, marasca cherry, pomegranate. BEST BEFORE

3-5 years

SERVE AT

15/17° C. SERVING RULES

Ripasso is a full-bodied wine. It goes well with fairy mature cheeses, red meat and pasta served with meat or game sauces.

Il Vino degli Dei Amarone Doc cl 75 ORIGIN TASTE

Valpolicella (Verona, Veneto)

TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

16,5 ° BOUQUET

Clear, characteristic of raisins with scents of sour cherry, marasca cherry and marmelade. BEST BEFORE

3-5 years and more

Dry, warm, velvety, intense and full-bodied, with spicy notes and light tobacco scents. SERVE AT

15/17° C. SERVING RULES

Amarone is an excellent companion for your moments of meditation. It is also a commendable choice for wild game, red meat and ripe cheese.

Il Vino degli Dei Amarone Doc Magnum ORIGIN TASTE

Valpolicella (Verona, Veneto)

TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

17,5 ° BOUQUET

Clear, characteristic of raisins with scents of sour cherry, marasca cherry and marmelade. BEST BEFORE

3-5 years and more

Dry, warm, velvety, intense and full-bodied, with spicy notes and light tobacco scents. SERVE AT

15/17° C. SERVING RULES

Amarone is an excellent companion for your moments of meditation. It is also a commendable choice for wild game, red meat and ripe cheese.

Amarone Doc Prêt-à-Porter ORIGIN

TASTE

Valpolicella (Verona, Veneto)

Dry, warm, soft, with spicy notes and light tobacco scents and a quite persistent aftertaste.

TARGET

SERVE AT

Men/Women. Age: 24-64 years. Target: high

15/17° C.

ALCOHOL CONTENT

SERVING RULES

17,5 °

Amarone is an excellent companion for your moments of meditation. It is also a commendable choice for wild game, red meat and ripe cheese.

BOUQUET

Intense, scents of marasca cherry, pleasantly ethereal. BEST BEFORE

5-10 years and more

Recioto Valpolicella Doc Bottega ORIGIN TASTE

Valpolicella (Verona, Veneto)

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

13° BOUQUET

Intense, with typical scents of marasca cherry and small berries. BEST BEFORE

3-5 years

Sweet, alcoholic, full and smooth with intense hints of ripe cherry and a pleasant and persistent aftertaste. SERVE AT

15/17° C. SERVING RULES

Recioto is a passito (made from dried grapes). An excellent match for dark chocolate and any type of dessert.

Holy Wine Recioto di Soave Docg cl 50 ORIGIN TASTE

Valpolicella (Verona, Veneto)

TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

13,5° BOUQUET

Intense and fruity with clear scents of yellow dried fruit. BEST BEFORE

3-5 years

Sweet, alcoholic, velvety and harmonious, with a pleasant and persistent aftertaste. Hints of apricot and vanilla. SERVE AT

10/12° C. SERVING RULES

Sweet wine with long persistence to be matched with ripe cheese and cheese with blue-green marbling. A superb companion to desserts, such as Pandoro, cakes, dry confectionery and fruit dessert.

Acino d'Oro Chianti Docg ORIGIN TASTE

Chianti hills (Tuscany) Dry, lightly tannic, harmonious, fresh. TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

12,5° BOUQUET

Vinous, spicy, scents of berries. BEST BEFORE

3-5 years

SERVE AT

16/18° C. SERVING RULES

It goes well with game, salami and ripe cheese.

Acino d'Oro Chianti Classico Docg ORIGIN TASTE

Chianti hills (Tuscany)

TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

13,5° BOUQUET

Characteristic, intense and pleasantly ethereal. Aroma of ripe fruit, with a persistent scent of berries, ennobled by maturing in high quality French and Slavonian oak barrels. BEST BEFORE

3-5 years

Dry, warm, harmonious and elegant, tasty, with a strong character and balanced. Persistent, slightly tannic, with hints of spices and field flowers. SERVE AT

16/18° C. SERVING RULES

It goes well with game, red meat and ripe cheese.

Acino d'Oro Chianti Classico Riserva Docg ORIGIN TASTE

Chianti hills (Tuscany) Dry, warm, soft, lightly tasty and very persistent with spicy notes of liquorice, tobacco, pepper and cocoa. TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

14° BOUQUET

Clear, characteristic and very ethereal with notes of small berries and violet. BEST BEFORE

3-5 years

SERVE AT

16/18° C. SERVING RULES

A commendable choice for the best red meat dishes of the Italian cuisine. It is also an excellent meditation wine.

Il Vino dei Poeti Rosso di Montalcino Doc ORIGIN

TASTE

Chianti hills (Tuscany)

Dry, warm, fragrant, fresh, well balanced, harmonious and with a persistent aftertaste.

TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

14° BOUQUET

Clear, ethereal, characteristic. BEST BEFORE

3-5 years

SERVE AT

16/18° C. SERVING RULES

Rosso di Montalcino is a full-bodied red wine, it is a commendable choice for pasta with meat sauce, poultry, mushrooms or truffles, risotto (Italian rice dish) pork or veal.

Il Vino dei Poeti Brunello di Montalcino Docg ORIGIN

Montalcino (Tuscany)

TASTE

Dry, warm, robust, tasty and soft with a pleasant and persistent aftertaste TARGET SERVE AT

Men/Women. Age: 24-64 years. Target: high 16/18° C. ALCOHOL CONTENT SERVING RULES

13,5° BOUQUET

Clear and characteristic with hints of berries, vanilla and spices. BEST BEFORE

5-10 years

Brunello di Montalcino is a meditation wine. It is perfect with game, red meat, entrecôte, white truffle and ripe cheese.

Limoncino alla Grappa cl 3 Mignon ORIGIN TASTE

Veneto and Sicily Sweet, full, juicy with hints of citrus. TARGET Men/Women. Age: 18-64 years. Target: medium ALCOHOL CONTENT

30 ° BOUQUET

Intense aroma of ripe lemons. BEST BEFORE

24-36 months

SERVE AT

-5° C SERVING RULES

Best drunk cold after a meat-based or a fish-based meal. An excellent match for ice-creams and sorbets.

Limoncino alla Grappa cl 20 ORIGIN TASTE

Veneto and Sicily Sweet, full, juicy with hints of citrus. TARGET Men/Women. Age: 18-64 years. Target: medium ALCOHOL CONTENT

30 ° BOUQUET

Intense aroma of ripe lemons. BEST BEFORE

24-36 months

SERVE AT

-5° C SERVING RULES

Best drunk cold after a meat-based or a fish-based meal. An excellent match for ice-creams and sorbets.

Limoncino alla Grappa cl 50 ORIGIN TASTE

Veneto and Sicily Sweet, full, juicy with hints of citrus. TARGET Men/Women. Age: 18-64 years. Target: medium ALCOHOL CONTENT

30 ° BOUQUET

Intense aroma of ripe lemons. BEST BEFORE

24-36 months

SERVE AT

-5° C SERVING RULES

Best drunk cold after a meat-based or a fish-based meal. An excellent match for ice-creams and sorbets.

Limoncino alla Grappa cl 70 ORIGIN TASTE

Veneto and Sicily Sweet, full, juicy with hints of citrus. TARGET Men/Women. Age: 18-64 years. Target: medium ALCOHOL CONTENT

30 ° BOUQUET

Intense aroma of ripe lemons. BEST BEFORE

24-36 months

SERVE AT

-5° C SERVING RULES

Best drunk cold after a meat-based or a fish-based meal. An excellent match for ice-creams and sorbets.

Limoncino alla Grappa cl 100 ORIGIN TASTE

Veneto and Sicily Sweet, full, juicy with hints of citrus. TARGET Men/Women. Age: 18-64 years. Target: medium ALCOHOL CONTENT

30 ° BOUQUET

Intense aroma of ripe lemons. BEST BEFORE

24-36 months

SERVE AT

-5° C SERVING RULES

Best drunk cold after a meat-based or a fish-based meal. An excellent match for ice-creams and sorbets.

Limoncino Bottega Square bottle cl 50 ORIGIN TASTE

Veneto and Sicily Sweet, full, juicy with hints of citrus. TARGET Men/Women. Age: 18-64 years. Target: medium ALCOHOL CONTENT

30 ° BOUQUET

Intense aroma of ripe lemons. BEST BEFORE

24-36 months

SERVE AT

-5° C SERVING RULES

Best drunk cold after a meat-based or a fish-based meal. An excellent match for ice-creams and sorbets.

Gianduia cl 3 Mignon ORIGIN TASTE

Veneto and Piedmont

TARGET Men/Women. Age: 24-54 years. Target: medium ALCOHOL CONTENT

17 ° BOUQUET

Scent of Gianduia chocolate and grappa. BEST BEFORE

18-24 months

Sweet, creamy, mellow with hints of hazelnut. SERVE AT

3° C SERVING RULES

Because of its low alcohol content, it is particularly suitable as an after-dinner to drink chilled. It is an excellent ingredient for delicious cocktails.

Gianduia cl 20 ORIGIN TASTE

Veneto and Piedmont

TARGET Men/Women. Age: 24-54 years. Target: medium ALCOHOL CONTENT

17 ° BOUQUET

Scent of Gianduia chocolate and grappa. BEST BEFORE

18-24 months

Sweet, creamy, mellow with hints of hazelnut. SERVE AT

3° C SERVING RULES

Because of its low alcohol content, it is particularly suitable as an after-dinner to drink chilled. It is an excellent ingredient for delicious cocktails.

Gianduia cl 50 ORIGIN TASTE

Veneto and Piedmont

TARGET Men/Women. Age: 24-54 years. Target: medium ALCOHOL CONTENT

17 ° BOUQUET

Scent of Gianduia chocolate and grappa. BEST BEFORE

18-24 months

Sweet, creamy, mellow with hints of hazelnut. SERVE AT

3° C SERVING RULES

Because of its low alcohol content, it is particularly suitable as an after-dinner to drink chilled. It is an excellent ingredient for delicious cocktails.

Gianduia cl 70 ORIGIN TASTE

Veneto and Piedmont

TARGET Men/Women. Age: 24-54 years. Target: medium ALCOHOL CONTENT

17 ° BOUQUET

Scent of Gianduia chocolate and grappa. BEST BEFORE

18-24 months

Sweet, creamy, mellow with hints of hazelnut. SERVE AT

3° C SERVING RULES

Because of its low alcohol content, it is particularly suitable as an after-dinner to drink chilled. It is an excellent ingredient for delicious cocktails.

Fior di Latte cl 50 ORIGIN

Veneto

TASTE

Sweet, creamy, mellow with hints of vanilla SERVE AT

TARGET 3° C Men/Women. Age: 24-54 years. Target: medium

SERVING RULES

ALCOHOL CONTENT

17 ° BOUQUET

Scent of milk, chocolate and grappa BEST BEFORE

18-24 months

Because of its low alcohol content, it is particularly suitable as an after-dinner drink to be consumed preferably chilled. Delicious with fresh strawberries, it is a much praised ingredient for delightful cocktails.

Fior di Latte cl 70 ORIGIN

Veneto

TASTE

Sweet, creamy, mellow with hints of vanilla SERVE AT

TARGET 3° C Men/Women. Age: 24-54 years. Target: medium

SERVING RULES

ALCOHOL CONTENT

17 ° BOUQUET

Scent of milk, chocolate and grappa BEST BEFORE

18-24 months

Latte Macchiato ORIGIN TASTE

Veneto

TARGET Men/Women. Age: 24-54 years. Target: medium ALCOHOL CONTENT

15 ° BOUQUET

Scent of milk and coffee BEST BEFORE

18-24 months

Soft and inviting, with hints of coffee SERVE AT

3° C SERVING RULES

This liquor is a pleasant after-dinner to be served cold. Ideal to flavour the espresso coffee, it is also a tasty ingredient for the preparation of delicious cocktails.

Marron Glacé ORIGIN

Veneto

TASTE

Sweet, creamy and mellow. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

3° C

ALCOHOL CONTENT

SERVING RULES

17°

It is a pleasant after-dinner to be served cold. This liquor accompanies cakes and biscuits. It can also enliven ice-creams.

BOUQUET

Scent of chestnut BEST BEFORE

18-24 months

Nero ORIGIN TASTE

Veneto

TARGET Men/Women. Age: 24-54 years. Target: medium ALCOHOL CONTENT

15° BOUQUET

Scent of dark chocolate and grappa. BEST BEFORE

18-24 months

Creamy and smooth, recalls the quintessence of chocolate. SERVE AT

3° C SERVING RULES

The low alcohol content of this product makes it ideal to be consumed as an after dinner drink, preferably cold. Perfect not only after meals but in every moment of the day.

Raspberry ORIGIN

Veneto

TASTE

Sweet, creamy and mellow. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

3° C

ALCOHOL CONTENT

SERVING RULES

17°

The low alcohol content of this product makes it ideal to be consumed as an after dinner drink, preferably cold. Perfect after meals as well as in every moment of the day.

BOUQUET

Scent of raspberries, chocolate and grappa. BEST BEFORE

18-24 months

Liquirizia ORIGIN

Calabria

TASTE

Pleasantly sweet, rich, intense and aromatic. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

3° C

ALCOHOL CONTENT

SERVING RULES

25 °

This liquor is a pleasant after-dinner to be served cold. It has good digestive properties.

BOUQUET

Unmistakable scent of liquorice. BEST BEFORE

18-24 months

Pesca & Grappa ORIGIN

Veneto

TASTE

Fresh, fragrant, pleasantly sweet and fruity. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

28 °

To be drunk cold or with ice. It is also a tasty ingredient for the preparation of delicious cocktails.

BOUQUET

Unmistakable scent of peach. BEST BEFORE

18-24 months

Mela & Grappa ORIGIN

Veneto

TASTE

Fresh, fragrant, pleasantly sweet and fruity. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

28 °

To be drunk cold or with ice. It is also a tasty ingredient for the preparation of delicious cocktails.

BOUQUET

Unmistakable scent of apple. BEST BEFORE

18-24 months

Pera & Grappa ORIGIN

Veneto

TASTE

Fresh, fragrant, pleasantly sweet and fruity. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

28 °

To be drunk cold or with ice. It is also a tasty ingredient for the preparation of delicious cocktails.

BOUQUET

Unmistakable scent of pear. BEST BEFORE

18-24 months

Melone & Grappa ORIGIN

Veneto

TASTE

Fresh, fragrant, pleasantly sweet and fruity. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

28 °

To be drunk cold or with ice. It is also a tasty ingredient for the preparation of delicious cocktails.

BOUQUET

Unmistakable scent of melon. BEST BEFORE

18-24 months

Ananas & Grappa ORIGIN

Veneto

TASTE

Fresh, fragrant, pleasantly sweet and fruity. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

28 °

To be drunk cold or with ice. It is also a tasty ingredient for the preparation of delicious cocktails.

BOUQUET

Unmistakable scent of pineapple. BEST BEFORE

18-24 months

Cannella & Grappa ORIGIN

Veneto

TASTE

Fragrant and pleasantly sweet with hints of spices. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

28 °

This liquor is suggested to be consumed cold or with ice. It is also a tasty ingredient for the preparation of delicious cocktails.

BOUQUET

Unmistakable scent of cinnamon. BEST BEFORE

18-24 months

Coco ORIGIN

Veneto

TASTE

Fresh and sweet with hints of milk. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

17°

It is a pleasant after-dinner to be served cold. Coco Bottega accompanies fresh fruit and particularly apples, peaches, apricots, pineapple and papaya.

BOUQUET

Scent of fresh coconut. BEST BEFORE

18-24 months

Mirtillo Bottega ORIGIN

Veneto

TASTE

Fresh, lively and balanced. TARGET

SERVE AT

Men/Women. Age: 24-54 years. Target: medium

-5° C

ALCOHOL CONTENT

SERVING RULES

17°

This liquor has strong digestive properties and can be consumed after meals. It is excellent to decorate ice creams and sorbets.

BOUQUET

Scent of wild blueberries. BEST BEFORE

18-24 months

Rosolio Bocca di Rosa ORIGIN

Veneto

TASTE

Sweet and aromatic with floral scents. TARGET SERVE AT

Men/Women. Age: 24-54 years. Target: medium 7-8° C ALCOHOL CONTENT SERVING RULES

30° Ideal as an after-dinner, can be served anytime. BOUQUET

Scents of roses. BEST BEFORE

18-24 months

Sambuca Bianca Bottega cl 70 ORIGIN

Veneto

TASTE

Fresh and harmonious. TARGET

SERVE AT

Men/Women. Age: 18-64 years. Target: medium

7-8° C

ALCOHOL CONTENT

SERVING RULES

40°

It is perfect as after dinner and can be tasted pure, on the rock, with coffee or with the addition of the 'mosca' (coffee been).

BOUQUET

Unmistakable scent of anise. BEST BEFORE

18-24 months

Sambuca Bianca Bottega cl 100 ORIGIN

Veneto

TASTE

Fresh and harmonious. TARGET

SERVE AT

Men/Women. Age: 18-64 years. Target: medium

7-8° C

ALCOHOL CONTENT

SERVING RULES

40°

It is perfect as after dinner and can be tasted pure, on the rock, with coffee or with the addition of the 'mosca' (coffee been).

BOUQUET

Unmistakable scent of anise. BEST BEFORE

18-24 months

Cachaça Ipanema ORIGIN

TASTE

Sweet and well-balanced TARGET

SERVE AT

Men/Women. Age: 18-64 years. Target: medium

7-8° C

ALCOHOL CONTENT

SERVING RULES

38 °

Cachaça, which is also consumed straight in Brazil, is mainly a superb ingredient for cocktails and long drinks. The most famous one is Caipirinha: it is prepared inside the glass with ice, sugar cane and 2 or 3 slices of lime. The glass is served with a straw inside and a wooden stick to be used for crushing lime and sugar so as to enhance the aromas of this cockatail.

BOUQUET

Intense BEST BEFORE

no time limit recommended

Cognac Alexander Mignonette cl 3

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

40 ° SERVE AT14° C

Cognac Alexander Spray

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

40 ° SERVE AT14° C

Cognac Alexander cl 70

TARGET Men/Women. Age: 24-64 years. Target: medium-high ALCOHOL CONTENT

40 ° SERVE AT14° C

Cognac Alexander Gold

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

40 ° SERVE AT14° C

Cognac Alexander Crystal 1l

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

40 ° SERVE AT14° C

Cognac Alexander Grappolo cl 35

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

40 ° SERVE AT14° C

Cognac Alexander Grappolo Tin Box cl 50

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

40 ° SERVE AT14° C

Cognac Alexander Grappolo cl 70

TARGET Men/Women. Age: 24-64 years. Target: high ALCOHOL CONTENT

40 ° SERVE AT14° C

Fragranze in cofanetto

Confezione Maestri

Confezione Fumè

Confezione Rarità

Confezione Top Five Bottega

Grappa Sandro Bottega Fumè in wood case

Confezione Tavolozza

Confezione Barrique

Confezione Tulipano

Confezione Rainbow

Wood Case 6 Prosecco Doc Frizzante Canevari

Wood Case 6 Chianti Acino d'Oro

Bauletto Prosit

Bauletto Fragolino and Cups

Confezione Mignonettes

Confezione Magnum Prosecco Doc in Wood Case

Bottega Gold in Wood Case

Wood Case 6 Prosecco Doc Il Vino dei Poeti

Brunello di Montalcino Il Vino dei Poeti in Wood Case

Amarone & Brunello in Wood Case

Confezione Murrina

Confezione Tris Alexander

Confezione Vitality

Confezione Prestige

Gift box1 Grappa da Prosecco 38% vol. cl 35 - 4 'Vitreo' blown-glass glasses

Alexander Exquisite Case

Confezione Style

Confezione Ricerche

Confezione Cru & Spray

Confezione Les Gouttes

Confezione Uve d'Alexander

Confezione Alexander & Cru

Confezione 6 Monovitigni

Confezione Top Five Alexander

Elixir 0 cl 50 ORIGIN

Veneto

TASTE

Fresh and pleasantly bitter Alpine herbs touches SERVE AT

TARGET

Men/Women. Age: 18-64 years. Target: medium

6/7° C. SERVING RULES

ALCOHOL CONTENT

0° BOUQUET

Scents of aloe BEST BEFORE

18 months

It should be drunk cold, mixed with crushed ice, diluted with tonic water, in sorbets, with green tea, mixed with beer.

Extravirgin Olive Oil 100% Italian

Extra virgin olive oil This extra virgin olive oil is produced exclusively from Italian olives. The square-shaped bottle gives the product a well-defined personality.

Bio Extravirgin Olive oil in Ceramic Bottle cl 50

Extra virgin olive oil Organic FarmingOrganic olives are grown according to the method of biological agriculture. The oil produced, as it is not in contact with pesticides and plant protection product, is healthier than non-organic oil. The strong point of the packaging is the original pottery bottle, which guarantees an exceptional product conservation.CHARACTERISTICSTraditionally, the olive harvesting takes place every year between mid November and mid December by hand picking. The crushing process is done with the so called “molazza”, which turns the olives into a paste, and special presses that compress the cold paste to extract the oil. The crushing is also partially carried out with the continuous cycle system, which allows obtaining a very low acidity oil thanks to the most advanced technology. Finally, the filtration process through layers of pure sanitary cotton eliminates any impurities. After a maturation period of about 60 days, the oil acquires its final characteristics and is ready for consumption.

Bio Extravirgin Olive oil in Ceramic Bottle cl 75

Bio Extravirgin Olive Oil cl 20

Aromatize extra virgin olive oilThe olives coming from organic production are grown according to the methods of organic farming. No pest control products are used and therefore this oil is sounder than the non organic one.CHARACTERISTICSTraditionally, the olive harvesting takes place every year between mid November and mid December by hand picking. The crushing process is done with the so called “molazza”, which turns the olives into a paste, and special presses that compress the cold paste to extract the oil. The crushing is also partially carried out with the continuous cycle system, which allows obtaining a very low acidity oil thanks to the most advanced technology. Finally, the filtration process through layers of pure sanitary cotton eliminates any impurities. After a maturation period of about 60 days, the oil acquires its final characteristics and is ready for consumption. By adding red pepper its personality increases.

Coffee Arabica 100%

CoffeeThe coffee plants for organic production are grown according to the methods of organic farming. No pesticides are used and therefore the product is sounder than conventionally-grown coffee.CHARACTERISTICSThe main steps are mixing and roasting. The first one is defined by a group of experts that decide the correct percentage of the various coffee types making up the mix. The decision is based upon three fundamental criteria: aroma, taste and body. Then the coffee beans are roasted. This is one of the most important steps, because it develops the coffee aroma and taste. During this phase most of the water contained in the coffeee beans is rapidly eliminated and the beans become brown, hard and crumbly. They are now ready for grinding.

Vineyard Balsamic Biologic from Modena Aged cl10

Balsamic vinegarOrganic vinegars are more genuine when compared with the others because the law forbids the use of additives that are used for conventional production in order to avoid deposits on the bottom of the bottle and to stabilize the colour.CHARACTERISTICSOrganic balsamic vinegar is obtained through the slow and natural transformation of wine vinegar and concentrated and cooked musts from grapes grown with methods of organic farming. They are mixed together and matured in wooden barrels until the desired organoleptic characteristics have developed. Organic balsamic vinegar is not processed during the stages of natural transformation and maturing. The long ageing in 10 different barrels of noble woods gives to the final product the characteristic aromatic and spicy scents.