Biography of Brad Mignone
President/Owner, General Contracting
Brad Mignone is the President and Owner of Mignone Design-Build, a premier commercial construction company in Las Vegas. What sets Mignone Design-Build apart is its comprehensive approach to construction, serving business districts in
and around Nevada, California, and Arizona. The firm operates as a General Contractor, overseeing all land development and construction phases in various CRE sectors, including restaurants, retail, office space, mixed-use, and high-end residential. With a focus on quality, precision, and client satisfaction, Mignone Design-Build is a trusted partner in the industry.
Mignone's path to owning a well-respected, high-quality construction company was forged in the field. Working as a tradesman, he labored for years to learn the intricacies of carpentry, plumbing, and heavy equipment operation. Early on, he took a keen interest in the business side of commercial real estate development. Brad's hard work and passion for executing jobs with an eye toward quality and precision led to supervisory and executive roles, including Project Executive, Director of Development and construction, and VP of Development and construction positions.
As the owner of Mignone Design-Build, Brad focuses on the Pacific Southwest region. His successful oversight of real estate design and construction operations for Gordon Ramsay North America locations is a testament to his proven track record of success, which reassures the clients of his ability to deliver in high-end commercial construction.
Career Accomplishments
Mignone has proven expertise as a senior-level land development and construction executive, with skill in bringing together talented tradespeople, exceptional subcontractors, and skilled equipment operators to achieve project initiatives on schedule and within budget. With every construction vision, Brad brings his considerable experience in project management to daily field operations, budgeting, permitting, scheduling, and safety oversight.
His notable high-end restaurant projects include the ESPN Zone in LA, Alma @ The Grove in Hollywood, CA, Del Frisco's Double Eagle Steakhouse, Wing Lei (Wynn Las
Vegas), Bottega Angelina, and many other exclusive culinary establishments. He is renowned for bringing to life modern restaurant concepts that highlight the kitchen area as an integral part of a sleek dining environment immersed within artful interiors. He is also known for renovating retail spaces to present an exceptional shopping experience that is visually stunning and functionally optimized, including clients like Tiffany, Zegna, Burberry, Louis Vuitton, Yves Saint Laurent, and other high-profile retailers.
The highlight of Brad's career is likely his partnership with Gordon Ramsay North America (GRNA) restaurants located throughout the country. In his role as Vice President of Development and Construction, Mignone oversees real estate design and development, including permitting and field operations, for all GRNA-owned locations. Gordon Ramsay restaurants are internationally acclaimed for their architectural sophistication, which draws inspiration from the famous chef's bold personality and distinct culinary philosophy.
Industry Training and Certifications
Brad is an Honored Listee on the Marquis Who's Who, a beacon of recognition that honors exceptional individuals who have made significant and valuable contributions to their industry sector and society. In addition to his early training and experience in Massachusetts, where he received his Builder's License, Journeyman Plumber's License, and Hoisting Engineer License, he holds the following licenses and certifications:
Nevada B2 Contractors License
California Contractors License
Arizona KB-1 Contractor's License
OSHA 30 Construction Training Certificate
CCI Builders LIC Review
Mignone has built his career on intense continuing education and field training, in which he has constantly collaborated with architects, engineers, contractors, municipalities, and other stakeholders throughout the design-build process.
Notable Commercial Projects
As a construction industry entrepreneur, Mignone has played a pivotal role in highend CRE projects across the nation. His leadership experience includes moving up the ranks of Shawmut Design & Construction, a $1.6 billion national construction management firm. While there, he acted as Project Executive, oversaw various construction projects, and managed business development. His leadership and expertise have been instrumental in the success of the company's portfolio.
Before joining Gordon Ramsay North America as Vice President of Development & Construction in 2022, he was
the Senior Director of Development & Construction for Del Frisco's Restaurant Group, where he managed the construction of new builds and remodels from the start of design through construction completion. His impressive list of commercial land development and CRE project management includes the following structures notable for their high-end construction, premiere location, and distinct design: Gordon Ramsay Restaurants (multiple locations)
ESPN Zone, Los Angeles, CA
Café Vettro MGM, Las Vegas, NV
Cinebistro, Hampton VA
Wing Lei @ Wynn, Las Vegas, NV
Kona Grill, Columbus, OH
Fogo De Chao, Los Angeles, CA
Bottega Angelina, Laguna Niguel CA
Alma @ The Grove, Hollywood CA
Del Frisco's Double Eagle Steakhouse (multiple locations)
Del Frisco's Grille (multiple locations)
Sullivan's Steak House (multiple locations)
Bryant College Renovation, Smithfield, RI
Westfield State Univ Dining Hall Expansion, Westfield, MA
Tiffany & Co, Boston, MA
Thomas Pink, Washington, DC
Eres, Las Vegas, NV
Burberry, Las Vegas, NV
Isabel Marant, Los Angeles, CA
Nars Cosmetics, Los Angeles, CA
Chief Co-Working Space, Los Angeles
Surya Spa, Los Angeles
In 2024, Mignone launched his commercial real estate construction firm, Mignone Design-Build, to provide General Contracting services to the Pacific Southwest and land development consulting services to former and new clients.
Personal Life
Brad Mignone is the youngest of six children born to Italian-American parents in Foxborough, MA. He is a proud Girl Dad, and he counts his two micro-mini Goldendoodle dogs as part of the family. An avid sports fan from his youth, he supports both Boston and Las Vegas sports teams. He has an immense enjoyment of both skiing and golfing. When off the slopes or the greens, you will likely find Brad enjoying fine culinary establishments throughout the Western regions, complete with a wine tasting or live entertainment. A consummate foodie, he also enjoys entertaining and cooking at home to perfect well-known signature dishes.