2 minute read
Types of Coffee
There are many different types of coffees you can make and how you make them is crucial to the taste of the coffee. It’s important to know the difference between each coffee
Espresso
Advertisement
An espresso is typically a single shot of coffee, usually served in an espresso cup that is narrow towards the bottom to allow the crema to float on top. Another version of the espresso is the double espresso, which is a double shot of coffee, which is of course far stronger.
Cappuccino
Another very popular coffee choice in the UK is the cappuccino. This popular drink is made up of a shot of espresso and hot milk, topped with steamed milk foam to finish. The foam on the top of the cappuccino helps retain heat.
Americano
The americano is simply made by adding hot water to a shot of espresso. The strength of the americano is determined by the number of espresso shots that are added. The amount of water you add to your americano depends on how strong you want it to be, but typically if you add a single shot you add the same amount of water.
Flat White
The flat white is created by pouring creamy steamed milk over a shot of espresso, creating a far lighter foam on the top of the drink. Typically deamed as a stronger coffee as served as an 8oz Drink.
Latte
Latte is one of the more common drinks served in cafes. A latte is prepared using one shot of espresso and then steamed milk is dispensed into the espresso.
Mocha
A mocha is prepared the same way as a latte; however, the only difference is that chocolate syrup is added to the cup prior to making the drink. The mocha can contain either dark or milk chocolate.
Monkeyliscous Hot Chocolate
Monkeyliscous is served in a 8oz cup, the machine dispenses 5oz of hot chocolate and then needs to be topped up with 3oz of cold milk to be suitable for children.
Babychino
Babychino is served in a 8oz cup, the machine dispenses 5oz of hot milk and then needs to be topped up with 3oz of cold milk to be suitable for children.
Filter Coffee
A well balanced and rounded coffee, created using a drip brew method to extract all the flavours from the coffee.
