LOUNGE THE SPECIALS
18 September – 15 October 2023
Avocado & Meatless Chicken Salad £4.75 Vg GF
Sliced avocado and spicy meatless chicken strips on mixed salad leaves with grilled sliced red & yellow peppers, aubergines and courgettes.
908kcal
Fish Bap £2.90
Pollock fish fillet coated in breadcrumbs, with iceberg lettuce, garlic mayonnaise and a tomato and red onion salsa, served with fries.
855kcal (contains: wheat gluten, milk, egg, fish, mustard)
Macaroni Cheese £3.95 V
Macaroni pasta in a cheddar cheese sauce with mozzarella served with a side salad. Don’t forget to order your garlic bread!
620kcal (contains: milk, wheat, gluten, mustard)
(may contain: soya)
LOUNGE THE SPECIALS
16 October – 10 November 2023
Mezzaluna Bread £2.95 Vg
Filled with shredded iceberg lettuce with strips of meatless chicken and a tomato salsa.
270kcal (contains: wheat gluten, barley) (may contain: egg, milk)
Spicy Chicken Kebab £4.95
A chicken kebab marinated in a herb and Cajun spice with a Mediterranean risotto.
504kcal (contains: milk, celery)
(may contain: almonds, barley, celery, egg, hazelnut, mustard, nuts, pistachio, rye, sesame, soya and wheat)
Grilled Gammon & Egg £4.85
Grilled gammon steak with fried egg and chips or spicy wedges. Upgrade to sweet potato fries for only 60p.
533kcal (contains: egg)
LOUNGE THE SPECIALS
13 November – 15 December 2023
Roast of the Day £4.30 V°
Served in a giant Yorkshire pudding with fresh vegetables, roast potatoes, and gravy. Please ask at the bar to find out what the roast available today is. (Vegetarian option is also available)
1270kcal (contains: wheat gluten, milk)
Brie and Rosemary Wedges £3.50 V
Three brie wedges in a crispy rosemary and garlic crumb with a sweet chilli dipping sauce.
472kcal (contains: milk, wheat gluten)
Mushroom Ravioli £4.95
With pesto and sun blazed tomatoes and warm focaccia.
472kcal (contains: wheat gluten)
(may contain: almonds, barley, brazil nut, cashew nut, macadamia/queensland nut, milk, nuts, oats, pecan nut, pistachio, rye, sesame, soya, sulphites >10ppm and walnut)
LOUNGE THE SPECIALS
8 January – 2 February 2024
Pie ‘n’ Mash £3.45 Vg GF
Choice of three pies served with mashed potato and gravy. Vegan and gluten free option available. 892kcal (contains: wheat gluten)
Curry Club £4.50 V
Check out what today’s curry is, served with pilau rice and garlic and coriander naan bread. Vegetarion option is also available.
738kcal (contains: milk, wheat gluten)
Vegetable Green Gyoza £2.45 Vg
Six Japanese-style vegetable dumplings with spinach coloured pastry, served with a balsamic dip.
180kcal (contains: gluten, sesame, soya and wheat) (may contain: celery, crustaceans and egg)
