10 Feet Tall Food Menu 2012

TAPAS

We think that tapas is the best sharing food!

Try one for a small snack or starter, or 3 or more if you are feeling hungry or sharing with a friend.

‘ TAPAS TASTER’

MEAT

ANY 3 DISHES FOR £7.95

PAN FRIED CHORIZO IN APPLE CIDER chorizo con sidra_ £3.15_ GF MARINATED CHICKEN IN A SHERRY & ONION SAUCE pollo al ajillo_£3.45_ GF

FISH

CRISP ROAST PORK BELLY PIECES WITH QUINCE AIOLI cerdo asado_£3.55_ GF

MARINATED WHITE ANCHOVIES boquerones en vinagre_£3.05_ GF

CHORIZO AND CHERRY TOMATO SALAD _£3.45

CRISPY CRAB FRITTERS pastel de cangrejo_£3.05

OVEN BAKED MEATBALLS WITH SPICY TOMATO SAUCE albondigas_£3.15

RED MULLET ESCABECHE _£3.45

BABY SQUID IN CRISPY BATTER WITH QUINCE AIOLI rabas de calamar_£3.05

CHORIZO AND POTATOES patatas chorizo_£3.25_ GF

SURF CLAMS IN ROASTED GARLIC AIOLI machas_£3.45

STICKY HONEY GLAZED PORK RIBS costillas e cerdo al horno_£3.15_ GF

FISH GOUJONS WITH AIOLI DIP Goujons de los pescados_£3.15

SERRANO HAM jamon_£3.15_ GF

RUSSIAN POTATO SALAD WITH CRAB Ensaladilla Rusa_£3.15

CHICKEN,CRAYFISH AND PEANUT STEW xin-xim_£3.25_ GF

POPCORN SHRIMP tortilla de camerones_£3.15

Why not try our nibbles to go with your drink?

Try one for £2, or a selection of 3 for only £5

VEGETABLE

FRIED CORN_kikos_ GF FRIED BROAD BEANS_habas fritas_ GF ROASTED ALMONDS_alemendras_GF_ V SALTED PISTACHIO NUTS_pistacios_ GF_ V MIXED OLIVES_aceitunas_ GF_ V GREEN APPLE OLIVES_ GF_ V LARGE CAPERBERRIES_ GF_ V HOT PICKLED CHILLIES_ GF_ V

SMOKEY FRITATTA WITH MANCHEGO CHEESE AND CAULIFLOWER tortilla con manchego_£2.95_ V

GRILLED BUTTON MUSHROOMS WITH GARLIC & SHERRY VINEGAR setas con vinagre de jerez_£2.55_ GF_ V

GOLDEN FRIED POTATOES WITH A SPICY TOMATO SAUCE patatas bravas_£2.55_ GF

MANCHEGO CHEESE WITH QUINCE PASTE manchego cheese with quince paste_£2.50_ GF_ V

ONE BAR SNACK FOR £2 OR THREE FOR £5

FOOD

GRILLED GARLIC KING PRAWN gambas a la plancha_£3.45_ GF

JUICY DATES & ALMONDS WRAPPED IN BACON datiles con beicon _£3.15_ GF

BAR SNACKS + NIBBLES

TRY OUR

BAR_ TAPAS_ COCKTAILS_ M U S I C_

MIXED OLIVES MIxed black, green and green apple olives_£2.50_ GF_ V

ROASTED RED PEPPER, GARLIC & CORIANDER HOUMOUS SERVED WITH RUSTIC BREAD pimenton houmous_£2.95_ V

CRISPY FRIED PLANTAIN Tostones_£2..50_ GF_ V

CATALAN STYLE SPINACH WITH PINE NUTS AND RAISINS espinacas a la catalana_£2.55_ GF_ V

PICKLED MUSHROOMS WITH A MANCHEGO CRISP Setas al a vinagreta_£2.50_ GF_ V BRAZILIAN CHEESEY CROQUETTES MIxed black, green and green apple olives_£2.50_ GF_ V

FRIED AUBERGINES FRITTERS DRIZZLED WITH HONEY berenjenas fritas_£3.05_ V

2 MEALS FOR £10 LUNCH MENU AVAILABLE (11.30PM -3PM)

TAPAS MENU THIS WAY >>

GF = WHEAT GLUTEN FREE OPTION

V = SUITABLE FOR VEGETARIANS

* All dishes are made in a kitchen where nuts are used

BREADS

MAINS

GF - All of our Bocadillas are available in a wheat gluten free

white bread sandwich upon request, ask at the bar for details.

Inspired by our favourite Spanish and Latin flavours, all our mains are cooked with fresh ingredients to order, If you would like an extra accompaniment to your main then why not try one of our tasty sides...

MEAT

VEGETABLE

SIDES CHUNKY CHIPS _ £2.25_ GF OLIVE OIL MASH _ £2.25_ V_ GF

FRESH, HOMEMADE SOUPS MADE DAILY served with crusty bread, ask at the bar when ordering for todays flavours._£3.95

GOATS CHEESE & CARAMELISED ONION BOCADILLO_£6.10_ V Soft Goats cheese and caramelised onions with baby spinach leaf on a crusty roll served with chunky chips.

COCA_£6.90_V

Spanish style pizza, a thin and crispy dough base topped with roasted veg and crumbly goats cheese. Add chicken for £1 extra.

ROASTED VEGETABLE & PIMENTON HOUMOUS BOCADILLO_£5.60_ V Roasted Mediterranean vegetables and smooth red pepper houmous on a crusty roll served with chunky chips.

LEMON, GARLIC AND PAPRIKA MARINATED SPATCHCOCK GRILLED CHICKEN _ POLLO A LA PARILLA_ £9.15

A whole poussin chicken marinated in a delicious mix of lemon, garlic and paprika, chargrilled and served with roasted butternut squash and mange tout_ GF

CRISP PORK BELLY_CERDO ASADO_£9.15

roasted with vegetables in a sherry sauce and served with any side of your choice_ GF

STICKY, SMOKEY AND SWEET BRAISED PORK RIBS_ COSTILLAS DE CERDO AL HORNO_ £9.15

marinated in Paprika and Honey, served with salsa piquillo and any side of your choice_ GF

STEAK & CARAMELISED ONION TOSTADA_£6.60 Char-grilled steak cooked to your liking with caramelised onions and picos blue cheese on toasted white bread served with chunky chips.

A juicy 8 oz sirloin steak cooked to your liking and served with your choice of spicy tomato Romesco or Horseradish and sherry vinegar Sauce and any side of your choice_ GF

FLAME GRILLED STEAK AND CHORIZO BURGER _HAMBURGUESA CON CHORIZO_ £8.65

V _GF

RUSTIC BREAD WITH OLIVE OIL AND BALSAMIC VINEGAR_pan de bara_ £2.25_ V

GRILLED AUBERGINE, GOATS CHEESE & PIQUILLO PEPPER BURGER_ HAMBURGUESA VEGETALES_£8.65

TOASTED GARLIC BREAD WITH MANCHEGO CHEESE pan de ajo con queso_ £2.90_ V

aubergine and piquillo peppers layered with breaded goats cheese, mayonnaise and rocket on a floury bap served with chunky chips_ V

10 FEET TALL CAESAR SALAD_ ENSELADA CESAR_ £6.15

Romaine Lettuce, sunblushed tomato and cashews with anchovies, croutons and Caesar dressing_ V

- add grilled chicken breast for just an extra £2 CHORIZO, CHERRY TOMATO AND GARBANZO BEAN SALAD _ _£6.15

Vine ripened cherry tomatoes with pan fried chorizo and garbanzo beans (chick peas) in a fennel seed and mint dressing _GF

CHAR-GRILLED SQUID AND CHORIZO SALAD_ _ £8.15_GF

FISH OF THE DAY_ PESCADO DEL DÍA_£8.95

(11.30PM -3PM)

GREEN SALAD _ £2.05_ V_ GF

with fragrant peppers and tomato topped with poached egg and served with rustic bread and any side of your choice_

RUSTIC BREAD TOPPED WITH GARLIC TOMATOES, OLIVE OIL AND SEA SALT_ pan catalan _ £2.90_ V

SALADS

FISH

LUNCH MENU AVAILABLE

CATALAN STYLE SPINACH WITH PINE NUTS AND RAISINS _ £2.55_ V_ GF

GOOD OLD FASHIONED STEAK_ EL BISTEC_ £13.70

SIGN UP FOR YOUR

2 MEALS FOR £10

PATATAS BRAVAS _ £2.55_ V_ GF

NORTH AFRICAN STYLE VEGETABLE HOT POT _ SHAKSHUKA_ £8.15

XIN-XIM_ £8.65

with mayo and rocket on a floury bap, served with chunky chips.

Add picos blue cheese or manchego cheese for only 50p.

LOYALTY CARD AT BUFFALO & 10 FEET TALL OR VISIT WWW.EBANDT.CO.UK

Arborio rice and seasonal vegetables cooked in a vegetable stock, paella style_ GF _ V

A deliciously creamy Brazilian lime chicken and crayfish stew with peanuts and crispy plantain_ GF

SPICY MERGUEZ SAUSAGE AND RED PEPPER FLATBREAD_£6.60

Spicy merguez sausage with roasted peppers and onions on a homemade flatbread, served with chunky chips.

VEGETABLE PAELLA_ PAELLA VEGETALES_£6.95

chick pea battered white fish served with mojo verde, a canary islands style parsley dressing, and chunky chips_ GF

Tender grilled squid with cherry tomatoes, chorizo and rocket tossed in lemon juice and olive oil.

GF = WHEAT GLUTEN FREE OPTION

V = SUITABLE FOR VEGETARIANS

* All dishes are made in a kitchen where nuts are used

A delightfully decadent chocolate chourico made with cognac, broken biscuits, raisins and lashings of chocolate

RICH AND CREAMY CRÈME BRULEE_ CREMA CATALANA_ £4.05 with a crunchy sugar topping_ GF_ V CRUNCHY HOMEMADE DONUT STICKS_ £4.05

CHURROS AND CHOCOLATE_

with chocolate sauce for dipping. Great for sharing

ORANGE CHEESECAKE _ £4.05 ICE CREAM_ HELADO_ £2.55

A selection of ice cream flavours are available, ask at the bar for details _ GF_ V

A steaming half kilo pot of fresh surf clams cooked in a roasted garlic aioli sauce, served with crusty bread for mopping up.

Arborio rice cooked paella style in a flavoursome stock with white fish, fresh mussels and king prawns. _ GF

10 FEET TALL CHOCOLATE CHOURICO_ £4.05_GF

Home made vanilla cheesecake with a tangy orange topping. _ V

SURF CLAMS WITH ROASTED GARLIC AIOLI_ £8.65_GF

10 FEET TALL SEAFOOD PAELLA_ PAELLA DE MARISCO_£8.45

DESSERTS

TRY OUR

‘ TAPAS TASTER’ ANY 3 DISHES FOR £7.95 SEE OVERLEAF

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COCKTAILS DAILY

SEE COCKTAIL MENU FOR OPTIONS