FLAMINGO AIRPORT FOCUSSING ON QUALITY, AUTHENTICITY
AND SUSTAINABILITY
FLAMINGO AIRPORT FOCUSSING ON QUALITY, AUTHENTICITY AND SUSTAINABILITY
Business Enquirer’s conversation with Bonaire International Airport (BIA) led to the discovery of the perfect pub quiz question:
Q. Why is Bonaire’s International Airport called Flamingo Airport?
A. Because the island boasts more pink-feathered inhabitants than people!
In fact, the island is a critical habitat for various bird species which are often spotted in the wild, and is known for its unique ecosystems, including mangroves and salt flats.
What appears to be a convivial fact about flamingos is actually a fundamental to the airport’s plans for the future - ensuring that Bonaire’s culture, authenticity, and originality is retained, over the possibility of unlocking mass tourism.
The island of Bonaire is often considered the ‘hidden treasure’ of the ABC islands - Aruba, Bonaire, and Curaçao. A population of just over 24,000 (January 2023), the island is a special municipality of the Netherlands, forming part of the
BONAIRE INTERNATIONAL AIRPORT
PROJECT
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ARTICLE WRITTEN BY: LAURA WATLING
Founded in 1985 in Curaçao, Curoil has evolved from a local fuel distributor into a leading regional supplier of energy products and services, with a strong presence in the Southern Caribbean, particularly on the islands of Aruba, Bonaire, and Curaçao (the ABC Islands). Over the past 40 years, Curoil has earned a reputation as a reliable energy supplier, consistently upholding the high standards that define our operations.
As the global energy landscape shifts towards cleaner fuels, Curoil is actively investing in research on alternative energy solutions. Our commitment to sustainability drives our efforts to be recognized as the preferred choice among top-rated Caribbean energy suppliers.
Curoil’s operations extend across the ABC Islands, where we provide services through our subsidiary companies: Curgas, Curoil Gas Stations, Curoil Bonaire, and Curoil Aruba. By continuously fueling the Caribbean with high-quality products, we strive to create sustainable value for our stakeholders and make a positive impact in the communities we serve.
BONAIRE INTERNATIONAL AIRPORT
Founded in 1865, Penha is a family-owned company that has proudly upheld its values of authenticity and genuineness for over 150 years. With a focus on staying ahead of beauty market trends, Penha continues to thrive as a leader in the industry. Its flagship store in Curacao, housed in a building constructed in 1708, stands as an iconic symbol of the company’s heritage. This majestic structure remains the most photographed on the “Handelskade” and is part of the UNESCO World Heritage List, celebrating Curacao’s rich history.
In 2018, Penha expanded its presence by taking over its store at Bonaire Airport. Since then, we have continued to grow alongside the airport’s development. To further enhance the shopping experience, the Penha Bonaire store underwent a complete
renovation in 2024. While the airport location currently offers accessories, electronics, and fragrances, Penha is excited to introduce new categories, such as skincare and cosmetics, as part of its ongoing commitment to providing travelers with a diverse and high-quality range of products.
Dutch Caribbean (Aruba, Bonaire, Curaçao, Sint Maarten, Sint Eustatius, and Saba).
Like many islands in the Caribbean, tourism is the largest beneficiary to the island’s economy, with Bonaire particularly captivating the international diving community. The island and its islet, Klein Bonaire, offers 89 named dive sites, with divers being able to take in more than 350 fish species and 57 species of soft and stony coral. That’s why it’s often called the shore diving capital of the world.
Established in 1979, the Bonaire National Marine Park encompasses the entire coastline and surrounding waters, aiming to protect the island’s marine biodiversity and promote sustainable use of its resources.
Besides having plentiful and diverse nature, Bonaire has a rich history, with its culture developing from Africa, Netherlands, Spain, Portugal and England, giving it a unique cuisine and language (Papiamentu). Or, as they say on Bonaire: “It’s in our Nature!”
BONAIRE INTERNATIONAL AIRPORT
Meanwhile, you won’t find any tall buildings on the island which is known for its low-rise architecture. A law preventing the construction of highrise buildings helps Bonaire to maintain its continued efforts to retain the island’s natural beauty and charm.
Supporting the island’s push on ecotourism, many hotels and resorts on Bonaire are committed to sustainability, utilising solar energy, water conservation, and waste reduction.
With tourism being key to the island, which is found 80 km off of the coast of Venezuela, BIA recognises the importance it holds within the community.
“The airport is the gateway of Bonaire, connecting our island with the world, and the pillar of the island’s sustainable tourism,” explained CEO Maarten van der Scheer,. He was joined in speaking to Business Enquirer by COO and Bonairian, Giordano Molina.
The islands relationship with the Netherlands helped to bolster the airport’s stability throughout the COVID pandemic, with flights between the Netherlands and Bonaire able to re-open quickly. Now, the airport has seen a 20% increase in traffic since pre-pandemic levels.
And, whilst BIA recognises the importance of growth to a sustainable business, it is not something it actively pursues.
“We don’t strive for growth, but aim to facilitate the development of the island’s and its community,” shared Maarten, “with our partners we look to encourage quality tourism over quantity”.
A Front-Runner in Electric Flight
To bolster the future of the island’s valuable ecosystem, BIA is working alongside the Dutch government and the Dutch Caribbean Cooperation of Airports (DCAA) to become a front runner in e-flying.
“Whilst we facilitate international travel, we also support our residents to travel between the local islands,” explained
Giordano. “Offering e-flight will enable us to lower the cost of those trips, as well as become a premier example sustainable flying”, added Maarten
BIA is creating the foundation and facilities in order for its airlines to be able to offer this service with small planes within a matter of a few years.
Supporting the airport’s plans to facilitate e-flight is its plans for an on-site solar park, which is currently under tender.
“We are aiming to launch the solar park in phases, and the energy generated can be used to power both public and rental cars, handling equipment, as well as electric aircraft,” said Maarten, “alongside the benefits this will have for the sustainability footprint of the airport, it will hopefully be also of support for the island’s push on eco-tourism”.
Recently, BIA has made improvements to its facilities to enhance its capacity and customer experience, ensuring travellers experience the unique Bonairian spirit at every touch point.
BONAIRE INTERNATIONAL AIRPORT
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Restaurant and bar at the airport of Bonaire
Outside Bar/Restaurant
and
We have three locations within the airport
Welcome to Brass Boer Bonaire, a seaside gem at Delfins Beach Resort. Founded by the worldrenowned culinary couple Jonnie & Thérèse Boer this restaurant blends refined dining with a laid-back coastal atmosphere. Whether you’re savoring a carefully curated dish from the chef’s menu or enjoying an à la carte option paired with a signature wine or cocktail, each moment is crafted to offer an extraordinary dining experience amidst breathtaking sunsets.
During the daytime, Brass Boer invites you to unwind in a coastal paradise where culinary excellence and beachside relaxation come together. Take a moment to relax in the sun and enjoy the beautiful turquoise waters, soak up the sun from one of the luxurious cabanas, or enjoy a culinary lunch at the restaurant.
As the sun sets, Brass Boer transforms into an elegant dining destination. Enjoy a fine dining experience with a breathtaking view and a truly stunning sunset.
Brass Boer Bonaire offers a relaxed, yet refined dining experience focused on fresh flavors and creativity. Indulge in a 6-course menu celebrating bold combinations and De Librije classics infused with Caribbean influences, expertly paired with exquisite wines to elevate each course. The chefs continuously innovate, ensuring every dish—from small bites to signature plates—delivers a memorable culinary journey. Additionally, explore the à la carte options to create your own dining experience tailored to your taste. Whatever you choose, you’re guaranteed an unforgettable culinary adventure. The restaurant has thoughtfully created a collection of fine wines to complement your dining experience.
From daytime relaxation to an unmissable culinary destination, Brass Boer guarantees an unforgettable experience.
www.brassboer.com
Efficient
Personalized
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Skilled
The Story of Sebastian’s Beach & Restaurant
Sebastian’s Restaurant on Bonaire brings together Mediterranean-inspired flavors and Caribbean ingredients to create a dining experience that feels unique, fresh, and true to its island roots. Every dish is crafted with care using seasonal, locally-sourced ingredients, adding authenticity to every plate. Nestled right along the shoreline, the restaurant offers a picturesque oceanfront view, perfect for an unforgettable night out. With its exclusive *Pier Table*—a private table situated above the water— guests can enjoy an intimate meal as they catch a glimpse of Bonaire’s famous green flash at sunset. This stunning phenomenon adds a magical touch, creating a dining atmosphere like no other.
Sebastian’s is open every evening, offering a varied menu that has something for everyone, whether you’re looking for classic dishes or something with a modern twist. Each meal is carefully prepared by the kitchen team, led by Chef Sebastian himself, whose passion for fresh ingredients and creative cuisine shines through in every bite. Regular guests know Sebastian’s for its welcoming ambiance, which effortlessly combines elegance with island comfort. Dining here feels like being welcomed into a friend’s beachside retreat, where good food and good company are always top priority.
Sunday Italian Night: A weekly tradition
Every Sunday, Sebastian’s transforms for its *Famous Italian Night*, bringing a bit of Italy to Bonaire with freshly made pasta and pizza. This special night has quickly become a favorite among locals and visitors alike, offering a cozy and inviting setting to end the weekend. The menu is straightforward yet delicious, featuring handmade pastas and woodfired pizzas with toppings that range from classic Italian to creative and island-inspired options. With each dish priced at just $16, Italian Night provides an accessible yet memorable dining experience, perfect for families, friends, and couples looking for a casual evening out.
Guests can enjoy the rich flavors of marinara, basil, mozzarella, and olive oil in dishes crafted to highlight Italy’s culinary heritage, while still making room for Caribbean twists. Italian Night creates a warm, lively atmosphere where people gather to share stories, laughter, and a love for good food. It’s the kind of place where you might meet someone new at the next table or run into old friends, making it a beloved tradition on the island.
Weekly specials for every taste
Beyond Italian Night, Sebastian’s offers special dining experiences throughout the week that keep guests excited to return. On Kitchen Night every Wednesday, Chef Sebastian presents a new 4- course surprise dinner for just $35. Each week, the chef selects fresh, seasonal ingredients to craft a menu that’s both innovative and delicious. From appetizers to dessert, every course is designed to surprise and delight, making Kitchen Night a fantastic choice for foodies and anyoane who loves to try something new.
Kitchen Night is more than just a meal—it’s an exploration of flavors, textures, and ingredients that keep guests guessing with every bite. For locals, it’s a chance to discover something different each week, and for visitors, it’s an unforgettable way to dive into the culinary creativity of the island. Chef Sebastian is
Experience Sebastian's
known for his ability to blend flavors from different cuisines, so guests can expect a fusion of tastes that highlight his international culinary background and love for fresh produce.
Sebastian’s Beach: A relaxing escape at Sorobon Beach
Sebastian’s Beach is located on Sorobon Beach, one of Bonaire’s most picturesque and serene spots, renowned for being one of the top 10 beaches in the world for windsurfing. The beach area is perfect for a laid-back day spent lounging by the water, enjoying lunch, and sipping cocktails. With a comfortable lounge area, beach chairs, and a well-stocked bar, it’s an ideal setting for relaxation. The vibe here is all about slowing down and soaking in the natural beauty of Lac Bay’s clear blue waters.
Located on the stunning enjoy oceanfront dining relaxation at
Sebastian’s Restaurant offers with Mediterranean flair and fresh and seasonal
Known for our unique ocean special Pier Table and a enjoying a drink while watching green
Fine food, great best of the www.sebastiansrestaurantbonaire.com
restaurant@sebastiansrestaurantbonaire.com
Fly & Dine Package: $220 per person
Flight Duration: 30 minutes
Perfect for Groups: Multiple flights available for larger parties
and visitors alike can come together to relax, socialize, and savor the moment. Happy Hour at Sebastian’s is a chance to share stories of the week’s adventures, make new friends, and celebrate the island’s easygoing lifestyle.
Sebastian's Lifestyle
stunning Sorobon Beach, dining and beachside Sebastian's. great views, and the Caribbean!
offers an international menu and local influences, using seasonal ingredients.
ocean front dining, with a cozy bar area perfect for watching Bonaire’s exclusive flash.
Guests can order from the beach menu, which features a variety of lunch options, snacks, and refreshing frozen cocktails. From fresh salads to light bites, the menu has plenty to satisfy those who want a taste of the island without leaving their lounge chair. The atmosphere is casual and inviting, making it easy for guests to kick back and enjoy the sun with friends, family, or solo. Sebastian’s Beach brings together good food, drinks, and music, creating an unforgettable Caribbean beach experience.
Sunday happy hour: The perfect end to the weekend
To wrap up the weekend, Sebastian’s Beach Bar hosts Happy Hour every Sunday from 4:00 to 6:00 pm. This weekly event is the ideal time to unwind with a cold drink, enjoy good company, and watch the sun slowly set over the island. It’s a laid-back affair where locals
www.sebastiansrestaurantbonaire.com
restaurant@sebastiansrestaurantbonaire.com
facebook.com/SebastiansSorobon www.facebook.com/sebastiansbonaire
The relaxed music, chilled cocktails, and welcoming ambiance make Sunday Happy Hour a favorite part of many people’s weekend. Whether you’re a regular or a first-time guest, the vibe is always warm and friendly, with guests often lingering to enjoy just one more drink as the sun dips below the horizon. An Island experience like no other Sebastian’s Beach & Restaurant is more than just a dining destination—it’s a place where guests can experience the spirit of Bonaire through food, community, and breathtaking views. From romantic oceanfront dinners and lively Italian Nights to the unforgettable Fly & Dine experience and casual beachside relaxation, Sebastian’s offers something for everyone. Each visit to Sebastian’s brings a new memory, whether you’re savoring a freshly made pasta, toasting with a glass of wine, or simply soaking up the sun with sand between your toes. Whether you’re looking for a romantic night out, a family dinner, or an adventure that combines sightseeing with fine dining, Sebastian’s captures the essence of Bonaire with every detail.
Sebastian’s Fly & Dine Experience: A One-ofa-Kind adventure
For those looking to add a touch of adventure to their evening, Sebastian’s Fly & Dine experience is a must. This unique package combines a scenic 30-minute flight over Bonaire with a threecourse oceanfront dinner back at the restaurant, creating a one-of-akind way to see the island from both the sky and the sea. The flight offers panoramic views of Bonaire’s stunning landscapes, from the bright turquoise waters and salt pans to the island’s rolling hills and unique cityscape. It’s a breathtaking introduction to Bonaire, perfect for visitors and anyone who wants to see the island from a whole new perspective.
After landing, guests are brought to Sebastian’s, where a reserved table awaits along with a threecourse dinner from the à la carte menu and a bottle of wine to share. The evening unfolds with fine dining, enjoyed against the backdrop of a beautiful ocean sunset. For larger groups, multiple flights can be arranged so that everyone can participate in the Fly & Dine experience. Additional transportation can be organized, including pickup from your accommodation to the airport, a ride to the restaurant, and return transport at the end of the evening, making the experience as seamless as possible.
The Fly & Dine package is an unforgettable way to experience Bonaire, ideal for special occasions, romantic evenings, or simply a night out with friends that’s unlike anything else on the island.
www.sebastiansrestaurantbonaire.com
BONAIRE INTERNATIONAL AIRPORT
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Amongst its many projects to improve visitor experience, the airport has recently added a terrace to its departure lounge waiting area.
“Not only is this an expansion of our waiting area, it also allows guests to enjoy the last of the Bonaire sunshine before their flight,” added Giordano.
In addition, it has enlarged the capacity of its baggage reclaim belt and waiting area to handle increased traffic, and added a canopy to its border control facility to keep customers cool whilst they wait.
“As well as this, we will upgrade our
security filter meaning we can pass through more passengers in a friendly, quality, efficient, and high-standard way,” Giordano commented, “We have developed our safety and security protocols to meet the highest standards, and despite the size of our airport compared to bigger players, we are fully compliant internationally,” he continued.
Furthermore, working in conjunction with the Dutch Government, BIA is currently undergoing a multi-million pound overhaul to its airfield ground lighting system, which is due to complete at the end of 2024.
BONAIRE INTERNATIONAL AIRPORT
An Expanding Network
Due to the increased traffic to Bonaire, the airport has recently announced groundbreaking developments in the operators facilitating flights to the airport.
As well as American Airlines, United Airlines, and Delta, Canada’s WestJet has recently joined the roster of operators flying into Bonaire, offering a stable, seasonal schedule to Toronto.
And, from November 2024, JetBlue will launch a bi-weekly, year round operation from JFK, New York.
“The partnership with JetBlue is an exciting step forward for Bonaire, as it removes a blank spot from our growing network,” shared Marten.
Considered one of the largest intercontinental airport in the Netherlands, as well as the fourth largest in the Dutch
Caribbean, Flamingo Airport is one of the biggest contributors to the Bonaire economy, as well as one of the larger employers on the island.
“We have created partnerships with both local and international businesses in aviation to create knowledge sharing and learning opportunities on the island,” said Giordano, “it is crucial that we can develop an experienced, educated, and passionate local workforce to ensure the success of the airport into the future”.
Both Maarten and Giordano reflected that Bonaire is on a journey to a successful, sustainable future. But what is crucial to both BIA and the island is not numbers on the balance sheet (although undeniably important), but the preservation of the identity and uniqueness of one of the world’s remaining hidden gems.
www.bonaireinternationalairport.com
