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OUR MISSION

With global retail sales of plant-based meat surpassing $5 billion in 2021 it is now more important than ever to build out the industry’s supply chain capabilities to effectively meet the growing demands of the ecosystem. Building ingredients, infrastructure, investment, services, and manufacturing capabilities will be critical to deliver innovative and delicious foods that not only meet the forecasted rising consumer demand but also achieve price and taste parity to their animal-based counterparts. Investors, ingredient processors, extrusion equipment providers, and co-manufacturers stand to gain significant ROI by uniting to build out the plant-based supply chain.

This summit will bring together leading businesses in the plantbased food and beverage industry with co-manufacturers and innovative equipment and solution providers to explore key challenges and opportunities in scaling up plant-based production and manufacturing to successfully meet the growing demands of the consumer. This event will facilitate collaboration and partnerships and provide actionable insights to allow companies to effectively scale upstream and downstream processing, implement innovative technologies and create a flexible and efficient supply chain for plant-based products.

Future of Food Team

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