Camila RAMIREZ GONZALEZ +1 (305) 613-7447 cami.ramirezg@gmail.com
www.camilaramirez.com
Education KENDALL COLLEGE Bachelor of Arts in Hospitality Management Sustainable Management Concentration Summa Cum Laude | GPA 3.97
Chicago, IL Jun 2013 – Jun 2014
LES ROCHES INTERNATIONAL SCHOOL OF HOTEL MANAGEMENT Swiss Hotel Association Diploma Associates Degree in International Hospitality Management
Bluche, Switzerland Jul 2010 - Dec 2012
ÉCOLE SUPÉRIEURE DE COMMERCE EXTÉRIEUR Wine Industry and Hospitality Summer Program LES ROCHES JIN JIANG HOTEL MANAGEMENT COLLEGE Chinese Business Practices & Hospitality Summer Program Introduction to Food & Beverage Management Summer Program
Paris, France Summer 2011 Shanghai, China Summer 2009
Experience GREEN CHICAGO RESTAURANT COALITION Administrative Intern - Administrative Assistant to President & CEO
Chicago, IL Mar 2014 – Jun 2014
Organization dedicated to reducing the foodservice industry’s environmental footprint • Created and updated organizational website, used MailChimp for newsletters & announcements • Researched data for grant applications • Helped organize, promote and execute media events GRAND HYATT SHANGHAI Rooms Division Intern - Grand Club, Front Office Agent on Executive Floor • •
Analyzed food cost to reduce waste Coordinated Concierge services for international VIP guests
BANYAN TREE MAYAKOBÁ Front Office Intern - Resort Host, Guest Service Operator & Concierge •
Riviera Maya, Mexico Jan – Jun 2012
Provided personalized service for VIPs and groups
PARK HYATT RESORT & SPA Food & Beverage Intern – Hostess & Expeditor •
Shanghai, China Feb – Jul 2013
Beaver, Colorado Dec 2010 – May 2011
Received “Rising Star” Award
Awards & Distinction Kendall College: Hospitality Academic Achievement Award - Alpha Chi Honors Society - Eta Sigma Delta Honors Society - Chief Sustainability Officer for Senior Capstone - President & founder of environmental club - Member of Green Team - Editor-in-chief of student magazine Les Roches: Merit & Distinction, International Student Ambassador - Class Delegate - Nestlé Food & Beverage Excellence Award
Languages English & Spanish: Fluent; French: Intermediate; Mandarin: Basic
Skills Technical Skills - Fidelio; Opera; Triton; Micros; Infrasys; ConcierGo; MailChimp; Prezi; Multicultural - lived/studied in Colombia, Argentina, USA, Costa Rica, Chile, China and Switzerland
Excellent References Available Upon Request