NEWS: Youth recognized with Farm Credit Illinois community improvement grants: Page A5
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JERSEY COUNTY
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INSIDE NEWS Jersey County business statuses . See page A3 Jersey Courthouse instates new COVID-19 measures. See page A5
Area churches adapting this Easter amid COVID-19 concerns. See page A7
FRIENDS & NEIGHBORS
Welcome, baby Nellie. See page A10
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JOURNAL VOL. 18, NO. 15 - 75¢
Son Shine Food Pantry opens back up Jersey County sees Return comes after month-long hiatus By JARAD JARMON Jersey County Journal COVID-19 required reassessment from organizations as well as businesses across the county. That includes food pantries such as that of the Son Shine Food Pantry that chose to close, at least temporarily, to see what they might do amid COVID-19. It was a month-long hiatus for the Fieldon-based pantry, which serves roughly 35-60 people depending on the day, but with a change to procedure, the pantry opened back up again Thursday, April 2, for those in the community that are in need. “We just closed it so we could regroup,” Cyndi Duncan, Son Shine Food Pantry coordinator, said. “… When the schools closed, we had to halt to regroup.” The food pantry leaders found a way to continue to serve these individuals, though, and do so safely. Thursday, community members stayed in their cars and waited as food was brought to their vehicles. “We are keeping people in their vehicles,” Duncan said. “They are not allowed out. They are not even going to roll their windows down. When they start being served, they just show a number of who is in the car, so they know how much to put in.” Individuals in need of food for their families covered S Public Road that day including area residents Brandy Dole of Hamburg and Judy Manzoor. Manzoor was delighted
Jarad Jarmon/Jersey County Journal
Lisa Scott and Sandy Hance pull out food to then box and give to individuals in need at the Son Shine Food Pantry Thursday.
when the food pantry opened again. “It is a necessity,” Manzoor said. “If I didn’t have the pantry, I wouldn’t have food for my family.” Dole noted how much it means that the service that many rely on has returned. “They are always here when we need them — when we need the help,” she said. Notably, the street was closed off for that time to have a place for cars to park while they waited. In addition to the contactless pickup, pantry workers were wearing gloves and masks and had their temperatures taken before working to further prevent contact. Although there is still a risk, those at the food pantry like Bradliegh Sanders, this work is a necessity. “People still have to have
food,” Sanders said. For Duncan, it was good to be back in large part “because of all of the people that are in need right now.” “God blessed us with this food pantry five years ago,” she said. “He has continued to bless us, and it’s just our job to give back. We had to figure out how we could do that and stay safe at the same time. Everybody is kind of scared now.” The plan is to continue to function in this capacity for the foreseeable future until COVID-19 cases wane. Duncan noted there is no indication their food supply will be hindered by COVID-19. “So far, that has not been a problem,” Duncan said. They plan on doing this again on April 9 and April 23 from 9 a.m. to noon.
first cases of COVID-19 By JARAD JARMON Jersey County Journal Test positive cases of coronavirus have continued to rise, hitting places all around the country, but the virus had yet to make its way into Jersey County. That was until recently. Jersey County got its first test positive case of COVID-19 April 1, according to a news release from the Jersey County Health Department. Officials are confirming a male in his 50s who is currently hospitalized at the time the release was issued. In a short time, more cases started to crop up. On Sunday, Jersey County Health Department confirmed there were two additional positive cases in the county, a male in his 60s and a female in her 80s. In total, the Jersey County has four confirmed positive cases at the time of publication, according to the Jersey County Health Department. In each case so far, Jersey officials have worked to identify close contacts. None of the county’s current positives were due to travel at this time. All cases have been community spread. As of press time, there still no confirmed deaths as result. “We will continue to monitor all possible exposures to COVID-19 by following the guidelines set forth by the IDPH (Illinois Department of Public Health) and the Centers for Disease Control (CDC),” the release stated. Anna Yates, Environmental Health Manager at the Jersey County Health Department, said these cases have definitely prompted further procedures for the health department. “We are working 24/7 to monitor this situation and limit the spread,” Yates said. “We are working diligently to notify anybody who has come in contact with our positive cases, providing guidance to our congregate living facilities, answering calls and keeping our social media updated to address our concerned citizens, giving guidance to establishments that have been affected by the executive order, and working closely with our community organizations, especially our local hospital, Jersey Community Hospital, who has been in constant contact with us.” Jersey Health officials noted that there have been more than 40 tests submitted to IDPH. Test results come from the IDPH state labs and private labs, so numbers are estimates and are increasing daily. At the state level, deaths have surpassed 380with 13,549 positive cases of COVID-19 in total. Cases have now also cropped up in other neighboring counties like Calhoun County. In Calhoun, a resident in their 20’s tested positive. The Jersey County Health Department is encouraging people to heed the guidance of health officials amid this pandemic. “Since none of our cases are travel related, we know that (See, FIRST CASES, A2)
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1. Helping Hands formed out of desire to help community. 2. Jerseyville residents hanl out the holly for Christmas. 3. Businesses grapple with realities of coronavirus shutdowns.
INDEX Church . . . . . . . . . . . .A7 Opinion . . . . . . . . . . .A4 News . . . . . A2-3, A5, A10 Obituaries . . . . . . . . . . . . A5 Court. . . . . . . . . . . . . . . . . A8 Public Notice. . . . . . . . .A8 OBITUARIES: ASH, KESSLER, KLEIN, POWERS, SCHREIBER
Working on the frontline Jersey hospital staff adapt to, grapple with COVID-19 spread By JARAD JARMON Calhoun News-Herald It is a fight they have been preparing for for weeks. The Jersey Community Hospital staff, along with the area health departments in Jersey, Greene and Calhoun counties, have been working tirelessly around the clock for several weeks now ensuring that the area is prepared should the coronavirus spread even more in the region. “We’re hopeful that we’re starting to see a national and state plateau, but we have to be aware of what it might look like in our area,” Kevin Goss said. Goss, the vice president of the Jersey Community Hospital, further noted that just because the virus curves elsewhere doesn’t mean it will curve in our area.
Hospital (JCH), said. So, when the virus finally made it into the county, the Jersey hospital staff were ready — although it has been an adjustment both at the hospital and on the homefront. “There are so many things that have happened over the last four weeks,” King, also CFO of JCH, said. “It is amazing how the organization has transformed. I feel like the teamwork has been outstanding amongst our team. People have been flexible in finding the best solution to really help our employees and to help our community.” The virus is now in the community. A positive case of COVID-19 was confirmed last week in Jersey and Calhoun counties, adding to the several other cases cropping up in the region,
“There are so many things that have happened over the last four weeks. It is amazing how the organization has transformed.”
Beth King JERSEY COUNTY
JOURNAL
Interim CEO of Jersey Community Hospital
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“We hope in the next 7 to 14 days to see a decline. We’re prepared for the worst and hoping for the best,” Goss said. As COVID-19 became a more pronounced threat in the country, Jersey Community Hospital was already working out a game plan to adapt to the complications that came with the disease’s spread. “Four weeks ago, when the issue started presenting itself, our emergency operations team started meeting and preparing, as we do have a plan in place for when something such as this would happen,” Beth King, Interim CEO of Jersey Community
but hospital staff had time to prepare. “We have been lucky in the sense that we had not had a case until Wednesday,” Dr. Micheal McNear, Chief Medical Officer at JCH, said. “So, I mean we had three weeks to work on our plan — to see what other places are doing.” Now with four positive patients (at the time of publication) in the tri-county area, they are trying to “crank things up,” he said. As part of their preparations and efforts to halt or diminish the chance of the virus spreading throughout (See, FRONTLINE, A2)
Submitted photo
Hospital staff man the tent that will guide visitors and patients in the direction they need to go when they enter the main campus parking lot.
+RVSLWDO RSHQV FOLQLFV DFURVV FRXQW\ By CONNOR ASHLOCK Jersey County Journal Local health professional have undertaken a number of projects in the county to ensure the safety and wellbeing of residents. “We opened a temporary clinic in Grafton last week as a way to avoid keeping patients out of the waiting rooms and get them treatment closer to home,” Kevin Goss, vice president of the Jersey Community Hospital, explained. The Grafton clinic, is open Monday, Wednesday and Friday from 1 p.m. to 5 p.m. and is located at 113 E Main St., directly across from city hall. “We have never had a presence there, and some of the relaxed standards around (opening a clinic) have allowed us to quickly deploy a part-time clinic in Grafton,” Beth King, Interim CEO of Jersey Community Hospital, said. The hospital has also been working on two projects in Jerseyville as well. “Two weeks ago, we implemented a drive-up respirator clinic at our East Annex building on East County Road in Jerseyville. It’s geared toward additional service and easy access for patients, especially those prone to respiratory issues and symptoms,” Goss said. “If our primary care physicians get a call from a patient
describing flu or pneumonialike symptoms, they’re keeping them out of the clinic and putting them in the temporary respiratory clinic.” On the JCH campus itself, they have implemented traffic restrictions throughout the campus, setting up a triage in the parking lot to help guide patients where they need to go. “Basically, we restrict our employees to one entrance and have given them a dedicated place to park. They all enter through one entrance, where they’ll be screened for any symptoms and will take a quick temperature test before clocking in,” Goss explained. “Patients enter through entrance No. 2, closest to the Wellness Center, where they’ll be greeted at that entrance and will be directed where they need to go.” The large tent on campus is their emergency department triage tent, and any patient coming to campus saying they need medical assistance is directed to that tent immediately. “Someone in the tent will do the screening, which includes asking a series of questions and taking the patient’s temperature,” Goss said. “They’ll be asked why they are there and if they pas the screening (See, CLINICS, A2)
Jerseyville Council OKs truck sale By JARAD JARMON Jersey County Journal Jerseyville City Council has accepted a bid for their crane truck at their tele-conferenced meeting Tuesday. This meeting was changed to a teleconference meeting to abide by restrictions and recommendations regarding COVID-19. At their last meeting last month, commissioners authorized the sale of the truck intended for use by the water and sewer department. With the sale of the water and sewer operations in the city to Illinois American Water, officials were hoping to sell the truck at or near the cost they initially purchased the truck at, as previously reported. It had not been used as the purchase was made a couple years ago, and delivery prevented the city from using it until now. Illinois American Water’s bid for the truck, $120,740, was approved at the meeting. Jerseyville Mayor Bill Russell noted this covered the full cost of the vehicle. During the meeting, Russell also addressed the coronavirus. He encouraged people to continue practicing social distancing and other health safety measures necessary to flatten the curve. Protect yourself and your family, he said. “It is here. It is real,” Russell said. Also during the meeting: Q It was announced that the ADA sidewalk project that has been ongoing is intended to get done in the next 30 days. Q Peckham, Guyman, Albers, and Viets Inc. was approved to update the zoning map for the city. Q Energy Plus Associates Inc. was authorized to acquire bids from electric retail suppliers for electricity to be supplied to facilities owned by the city. This measure OKs the company to get pricing for the city.