50¢ FEBRUARY 19, 2020
PITTSFIELD, IL Thank you,
Sandy Schacht of Pittsfield,
Pike Press
VOL. 178, NO. 8
Flu not as rampant in Pike Schools
for subscribing to Pike Press!
NEWS Grain bin deaths remain a threat. See page A2
PCEDC offers “Creating a Business Plan” workshop. See page A3
Valentine’s Day royalty. See page A6
SPORTS
CHEERING Teamwork results in baskets.
pikepress.com
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ON THE
TORNADOES
Mini cheerleader camp at Griggsville-Perry produced some future cheerleaders and big smiles. At the bottom of the stunt is Raylee Nash and Dakota Kurfman. At top is Lydia Kurfman being spotted by Allison Bingham. The youngsters performed at Tuesday’s night’s varsity half-time.
By BETH ZUMWALT Pike Press Concerns about the novel coronavirus are growing world wide, but only two cases have been reported in Illinois and officials have said there is minimal risk to the state’s residents. But the regular flu season is here and schools say the numbers are not outstandingly high. Some schools throughout the region have closed as a preventive and also because their absentee rate was so high. Jessica Funk, superintendent of Western Schools said their numbers have not been “terrible.” “Tuesday, Feb. 18, we had seven missing from the middle school,” Funk said. Pikeland Superintendent Paula Hawley said South School and Pikeland Community School have been about consistent with other flu seasons, Pittsfield High School has been hit hardest. “Tuesday, before the snow days, we had approximately 50 missing from the high school,” Hawley said. “I don’t think it is all the flu. There is lots of stuff going around.” Ron Edwards, superintendent at Pleasant Hill, said their absentees are “not awful.” “We’ve had some stomach flu at the elementary school,” Edwards said. “But, I don’t think we’ve had a lot of respiratory type flu.” Kaitlyn Risley, school nurse at Griggsville-Perry said numbers are up a little. “We have had higher numbers than when it isn’t flue season, but overall, it’s about the same as past years at this time,” she said. “But there are a variety of illness going around. All four school spokesmen agreed the two snow days last week, added to the weekend
and a day off for Presidents Day may have been a blessing in disguise as lack of contact may have stopped the spread of germs. “Plus it gave our people a chance to clean and disinfect everything,”Funk said. “We went through and wiped down all hard surfaces that students may have touched and bombed some rooms with disinfectants. Then we went back and did it again.” Professionals are still urging the public, even those who took flu shots to be cautious, avoiding sick persons, hand washing and other precautions. Elderly people and others with reduced immune systems are often the hardest hit by flu-related medical complications. According to the infectious disease department at Memorial Hospital in Springfield, The Type A flu strain that appears to be causing the most severe illnesses this year is more aggressive than what doctors usually see in patients. And while flu shots do not prevent every type of the flu, they are affective in several cases of preventing or minimizing the the disease. In Illinois, 41.3% of adults got shots in 2018-19 – the eight-worst rate among the states – though 67.4% of Illinoisans 65 and older got shots, based on Center for Disease Control statistics. The effectiveness of the flu vaccine – its ability to prevent infection – can range from 30% to 70%, while vaccines for other illnesses such as measles, mumps and polio are successful more than 90% of the time. According to people at the CDC, the public often overlooks the flu vaccine’s ability to reduce the severity of flu-related illness, or they falsely believe it can cause flu.
Agriculture never rests
See page B1
WEEKEND WEATHER FRIDAY, FEB. 21
39 25 High
Low
SATURDAY, FEB. 22
47 33 High
Low
SUNDAY, FEB. 23
41 32 High
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ONLINE pikepress.com
INSIDE
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Officers of Pittsfield High School’s FFA chapter gathered around University of Illinois College of Agricultural, Consumer and Environmental Sciences associate dean of research Dr. Germán Bollero following his presentation at Pike County Rotary’s Monday, Feb. 17 agriculture luncheon. Left to right are Cody Bradshaw, Rotary agriculture committee chair Eric Dolbeare, Rotary president Megan Vose, Bollero, Drew Welbourne, Katie Cox, Nathan Gunder, Kurtis Johnson, and Skyler Smith. Seated are Lauren Saxe and McKayla Jennings.
Rotary celebrates ag industry at annual luncheon
Classified . . . . . . . .B3
By DAVID CAMPHOUSE
Community . . . . . .B2
Pike Press Dozens of Rotarians and members of the Pike County agriculture community gathered for the annual Pike County Rotary Ag Luncheon Monday, Feb. 17 at Pittsfield’s Crossroads Center. Rotary president Megan Vose began the event by acknowledging the impor-
County News . . . . . A2-3 . . . . . . . . . . . . . . . . . A6, B2 Court . . . . . . . B3, B5 Marketplace . . . . . .B4 Obituaries . . . . . . A5
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Pleasant Hill FFA students greet University of Illinois College of Agricultural, Consumer and Environmental Sciences (ACES) associate dean of research Dr. Germán Bollero following his address at the annual Pike County Rotary ag luncheon Monday, Feb. 17. Left to right are Brennan McEwen, Rotary president Megan Vose, Rotary agriculture committee chair Eric Dolbeare, Bollero, Riley White, Cade Riddle, and Wade Barnes.
tance of the agriculture industry to the economy of Pike County. “This is our opportunity to recognize everyone who sells seed, plants the crops, and provides the financing so others can realize their dreams,” Vose said. The focus of the luncheon was a keynote address by University of Illinois College of Agricultural, Consumer and Environmental Sciences (ACES) asso-
ciate dean of research Dr. Germán Bollero. Bollero, a native of Argentina, has been at the University of Illinois for 29 years, and served eight years as the department head of crop sciences before starting his current position. Bollero spent the bulk of his address speaking about leading edge research initiatives at the University, the challenges of attracting new students to agriculture, and the move
away from the traditional land grant funding model. Associate dean Bollero touched on many new initiatives on the University of Illinois’s Urbana-Champaign campus, including the university’s feed technology center. “It is a feed mill that supports world class animal science and nutrition (See, ROTARY, A2)
Opinion . . . . . . . . A4 Our Town . . . . . . A5 Sports . . . . . . . . . . .B1 Obituaries in this issue: Brown, Moore, Motley, Pearson, Shannon, Spradlin, Vaughn.
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JWCC ag alumni host high school open house By DAVID CAMPHOUSE Pike Press The John Wood Community College Agriculture Alumni Association hosted an open house for high school students, parents, and guidance counselors Monday evening, Feb. 17 at the JWCC Agricultural Education Center outside Perry. According to JWCC agriculture department chair Mike Tenhouse, campus visits provide high school students and their parents a valuable glimpse of college life. “Hopefully students will come away from the experience with a better understanding of what we offer and where we offer it,” Tenhouse said. Pittsfield High School sophomore Shayna Harrison, whose mother
CUPID
David Camphouse/Pike Press
TAKES AIM IN BARRY
Left to right, first runner-up Marvin Hoyt, King Howard Six, Queen Jennie Six, and first runner-up Virginia Kindle were crowned as the Valentine’s Day court at the Barry Community Care Center Friday, Feb. 14. Howard and Jennie, 90 ad 89 respectively, were also Winchester High School homecoming king and queen during their high school years. More kings and queens on page A6.
Tresea Harrison graduated from the JWCC agriculture program, said she had attended the open house each year since seventh grade. Harrison indicated she was interested in JWCC animal science major. “I live in town but have a farm in Time with sheep, a goat, and two dogs,” Harrison said. “I’m planning on studying animal science at John Wood and transferring to Mizzou to be a vet tech.” Students and parents started off the open house by touring the JWCC ag center and the adjacent University of Illinois Orr Agriculture Research Center. The Orr Agricultural Research Center is home to field crop test plots, (See, JWCC, A2)
Farm Bureau to host dicamba training session By DAVID CAMPHOUSE Pike Press In 2019, the Illinois Department of Agriculture received over 700 misuse complaints regarding dicamba application to soybean fields. Both private and commercial applicators are finding themselves on the receiving end of monetary penalties ranging from $750 - $1,000 for errors in application, including record-keeping mistakes. According to Pike-Scott Farm Bureau manager Blake Roderick, the complaints were isolated to the eastern part of the state, but the regulatory fallout will affect farmers throughout Illinois. “Several hundred complaints were filed in three eastern Illinois counties,” Roderick said.
“As a result of those complaints, the Department of Agriculture changed the rules for everybody.” Roderick reported that neighboring states have experienced issues with dicamba misuse as well. “There was a recent court settlement with a southeast Missouri peach grower affected by dicamaba use,” Roderick said. In fact, in a lawsuit against chemical companies Bayer and BASF, the district court in Cape Girardeau, Missouri awarded the state’s largest peach producer $265 million in damages from dicamba-based herbicides. Regulatory changes affecting farmers in 2020 including a cut-off date for dicamba use, 85 degree temperature (See, FARM BUREAU, A2)