Cascina San Cassiano products catalog by Cascina San Cassiano

Gourmet experiences since 1990

THE COMPANY â&#x20AC;&#x153;We are what we eatâ&#x20AC;?, the philosopher Feuerbach used to say. Cascina San Cassiano has founded its mission on this aphorism. Cascina San Cassiano is based in Alba (Piedmont) in the hearth of the Langhe territory (UNESCO heritage), a territory of great food and wine tradition, where the Rossetto family has been processing since 1990 the fruits and vegetables of its farm propriety.

Fruits and vegetables growing in the Rossetto farm have been transformed into high quality fine foods. Passion is always the same, as it is the same the taste and the flavor that you find when you open one of our glasses. Glass reveals the transparency of our production, the same transparency of our behavior and of the energy that we invest to create our specialties. High techonology allows us to have a healthy and certificated production. In our range of 360 references we have sauces, meat ragout, truffled products, but also fruit in syrup, preserves and sweet spreads.

THE COMPANY Natural and traceability We select high quality first materials and process them within two days from incoming. Our ingredients are gluten free and certified, such as the hazelnuts Piemonte PGI (Protected Geographic Indication), GCDO wines, bell peppers from Carmagnola, Italian sundried tomatoes, PDO cheese, balsamic vinegar from Modena PGI. Our daily commitment is to offer genuine products that enhance the flavor of fresh ingredients, without preservatives, artificial colors or GMO. A concrete engagement to preserve the best of what nature offers. Cascina San Cassiano has a specific logistic process and an efficient tracking system designed to ensure the follow up of the product from the producer to the final consumer and thus meeting the needs of consumers who look for traditional but safe food.

THE COMPANY Plus

LOW vegetarian

SODIUM

Cascina San Cassiano Plus is a project to improve food quality. We are studying the use of special ingredients, the proper mix of the same or the replacement of some ingredients in order to produce food specialties that can be eaten by subjects with food-related issues, such as celiac, food intolerances, diabetes and hypertensive. The products Cascina San Cassiano Plus can however be consumed by all those who, despite having no particular health problems, still want to follow a healthy diet for their well-being.

THE COMPANY Security and sustainability

Our continuous strive for quality, reliability, innovation and added values has brought us to achieve important goals as regards the certifications we got from Bureau Veritas Italia S.p.A.: BRC and IFS. CCPB (for the certification and control of organic food products and ecological “non-food” items) has issued the certification for “organic production”.

Safeguard of environment has always been one of the aspects that influences the company’s policy of Cascina San Cassiano; the research for eco-friendly solutions often leads to significant results, from the point of view of environmental impact, as well as for energy saving and efficiency. The green system Cascina San Cassiano means that we use renewable energy to power our production line through the adoption of photovoltaic panels for the production of electricity. This means that the quantity of CO2 can be reduced up to 5 tons per week. Cascina San Cassiano does not generate polluting smoke and uses recyclable packaging. Our commitment for environmental protection includes also internal training courses on energy saving for our personnel; we teach how to behave eco-friendly not only at work, but also in everyday-life.

KEYS SPREAD

BREAKFAST

DESSERT

STARTERS

COCKTAIL

CHEESE

SALAMI

VEGETABLES

PASTA

RICE

MEAT

FISH

ICE LOLLIES

FRUIT SALAD

ICE CREAM

LOW vegetarian

VEGETARIAN

SODIUM

VEGAN

NO COLORING

GLUTEN FREE

LOW SODIUM

CARNE

PI E M O N T E S E

.Tyipical Product. from Piedmont

Traditional Food Product

.Protected Denomination. of Origin

Piedmontese Meat

Consorzio dellâ&#x20AC;&#x2122;Asti DOCG

Organic

Consorzio Autorizzato Parmigiano Reggiano

Consorzio del Peperone di Carmagnola

Consorzio di Tutela Barolo Barbaresco Alba Langhe e Roero

* shelf life referred to production date. See below for shelf life data guaranteed at order departure: . . Shelf life guaranteed at order departure

Shelf life referred to production date 3 years 2 years 18 months 1 year 11 months

>> >> >> >> >>

2 years 16 months 1 year 8 months 8 months

ORGANIC

What does â&#x20AC;&#x153;organic productionâ&#x20AC;? mean? - The cultures are grow up excluding the use of chemical products such as fertilizers, insecticides, herbicides and antifungal used as fertilizer for the land for beating weeds, or other chemicals used to fight pests and plant diseases. - Fruits and vegetables from cycles cultivation extensive are excluded and therefore is guaranted crop rotation, with the use sector of organic substances. The processing of the land is made with caution about the integration of same natural process, compatible and respectful of the environments, farmers health and the final consumer.

ORGANIC Our new Organic line is available, with 100% natural ingredients without preservatives, colourings, GMO and all the products are gluten free ... Only in a word, ORGANIC! Now in our Organic Line you can find pasta, sauces and jams, but our Organic line is constantly changing.

O r g a n i c e x t r a p r e s e rv e s Organic “extra” preserve Extra preserve prepared with fruit and sugar. To spread on bread, garnish cakes, with white yogurt or cheese. Preserves are

defined “extra” if the fruit content is at least 45%. Product name

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

apricot

16.20

220g

3 years*

168

strawberry

16.22

220 g

3 years*

168

blueberry

16.23

220 g

3 years*

168

vegetarian

Organic tomato sauces Organic sauces ready to use to season all kinds of pasta.

Product name

Code

Net Weight Pieces per carton

“Arrabbiata” tomato sauce

16.55

190 g

2 years*

182

Tomato and mixed vegetables sauce

16.50

190 g

2 years*

182

Tomato and basil sauce

16.53

190 g

2 years*

182

vegetarian

Shelf life N° cartons/Euro pallet

Organic

s au c e s a n d v e g e ta b l e s

Organic black olives and dried tomatoes tapenade Organic black olives and sundried tomatoes tapenade to pair with red meat or fish, to prepare appetizers.

Code

Net Weight

16.62 130 g

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

2 years*

294

vegetarian

Organic basil and dried tomatoes spread Spread prepared with a high percentage of basil and sundried tomatoes, to season pasta, to pair with meat and fish. It goes very well with grilled meat.

Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

16.60

130 g

2 years*

294

vegetarian

Organic genovese pesto sauce Typical organic sauce from Genova with a high basil percentage. To season pasta, expecially Cascina San Cassiano organic trofie or spaghetti. Try it also with fish or meat. Code

Net Weight

Pieces per carton

Shelf life

16.61 130 g 12 2 years* vegetarian

NÂ° cartons/Euro pallet 294

Organic Parmigiano Reggiano cheese spread Organic cheese spread prepared with Parmigiano Reggiano PDO cheese. Delicious to dress pasta and rice. Product name

Code

parmigiano reggiano cheese 16.71 parmigiano reggiano cheese and porcini mushroom 16.70

Net Weight Pieces per carton 130 g

130 g

Shelf life

NÂ° cartons/Euro pallet

2 years*

294

2 years*

294

Appetizers

Organic sliced artichokes in sunflower oil Organic sliced artichokes in sunflower oil. As starter or side dish or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

16.40

190 g

3 years*

182

vegetarian

Organic

pa s ta

Organic white Medaglie pasta This organic pasta can be seasoned with different kind of tomato sauces, ragout or pesto.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.90 500 g 12 3 years*

LINE

SHAPE

COOKING TIME

Organic pasta

Short pasta Durum wheat semolina 10 min

DESCRIPTION

Organic white Tacconi pasta This organic pasta can be seasoned with different kind of tomato sauces, ragout or pesto.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.82 500 g 12 3 years*

LINE

SHAPE

COOKING TIME

Organic pasta

Short pasta Durum wheat semolina 7 min

DESCRIPTION

Organic white Penne pasta This organic pasta can be seasoned with different kind of tomato sauces, ragout or pesto.

Code

Net Weight

1.94 500 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

3 years*

LINE

SHAPE

Organic pasta

Short pasta Durum wheat semolina 7 min

DESCRIPTION

COOKING TIME

Organic white Lumaconi pasta This organic pasta can be seasoned with different kind of tomato sauces, ragout or pesto.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.95

500 g

3 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Organic pasta

Short pasta Durum wheat semolina 15 min

Organic white Spaghetti pasta This organic pasta can be seasoned with different kind of tomato sauces, ragout or pesto.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.97 500 g 12 3 years*

LINE

SHAPE

COOKING TIME

Organic pasta

Long pasta Durum wheat semolina 8 min

DESCRIPTION

Organic three color Eliche pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

1.49 500 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

3 years*

LINE

SHAPE

Organic pasta

Short pasta Durum wheat semolina 6 min

DESCRIPTION

COOKING TIME

PRESERVES AND SPREADS WITH STEVIA

Stevia

WHAT IS.............

Stevia Rebaudiana Bertoni, commonly called Stevia, is a perennial grass belonging to the family of “Asteraceae”, most probably originated in the Rio Monday Valley on the Paraguay heights. It grows in sandy soils near the water. The leaves are the main sweetening source of the whole plant because they contain steviol glycosides, a sweetening substance 300 times more powerful than white sugar. The most common monosaccharides, such as fructose and glucose, are present in Stevia leaves, but in low quantities.

This is the reason why Stevia leaves have a strong sweetening power but no calories.

MAIN CHARACTERISTICS: • No calories • It doesn’t cause plaque and tooth decay • Anti-hyperglycemic effect: Stevia products are sweet but with less calories, so they represent a good alternative for diabetics • Anti-hypertensive effect: clinical studies of patients with moderate hypertension show that a continuous and regular consumption of stevioside (750 mg/day) for one year reduces both systolic and diastolic blood pressure A preserve prepared with table sugar has an average of 200 kcal for 100 g (depending on the fruit quantity). Difrutta with Stevia Cascina San Cassiano have an average of less than 55 kcal for 100 g. This is incredibly low, considering that an apple has an average of 45 kcal for 100 g.

PRESERVES AND SPREADS WITH STEVIA Preserves made with fruit in pieces and sweeteners: erythritol and steviol glycosides. Vacuum cooking at a temperature below 70 °C (158 ° F), to avoid oxidation. Pasteurization temperature is not above 80 °C (176 ° F), to better maintain the nutritional quality of fruits. Sweet cream spreads without added sugar, with sweeteners erythritol and steviol glycosides. Both stevia and erythritol are calorie free sweeteners that do not change the glicemix index and can be indicated for people suffering from diabetes or for those who are on a diet but don’t want to sacrifice taste. Ingredients are accurately selected, mixed with patience and skill to obtain a soft and smooth spread. They are prepared with an artisanal method using simple and natural ingredients. The result is an extremely good, genuine and fine product. Without preservatives or artificial colourings. All preserves and spreads with Stevia are Gluten free.

36 kcal (average value in 100 g)

P r e s e rv e s

with

Stevia

* 85% Difrutta Peach preserve

(preserve without added sugar with Stevia, contains sugars naturally present) Preserve sweetened with Stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, garnish cakes and sweets, to enrich ice cream, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.36 200 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

41 kcal (average value in 100 g)

80%

Difrutta Apricot preserve (preserve without added sugar with Stevia, contains sugars naturally present) Preserve sweetened with Stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, garnish cakes and sweets, to enrich ice cream, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.37 200 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

30 kcal

80%

(average value in 100 g)

Difrutta Strawberry preserve (preserve without added sugar with Stevia, contains sugars naturally present) Preservesweetened with Stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, garnish cakes and sweets, to enrich ice cream, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.39

200 g

2 years*

168

vegetarian

54 kcal

* 80% Difrutta Sour Black Cherry preserve

(preserve without added sugar with Stevia, contains sugars naturally present)

(average value in 100 g)

Preserve sweetened with Stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, garnish cakes and sweets, to enrich ice cream, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.40 200 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

42 kcal (average value in 100 g)

80%

Difrutta Blackberry preserve (preserve without added sugar with Stevia, contains sugars naturally present) Preserve sweetened with Stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, garnish cakes and sweets, to enrich ice cream, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.41 200 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

43 kcal

* 80% Difrutta Blueberry preserve

(preserve without added sugar with Stevia, contains sugars naturally present)

(average value in 100 g)

Net Weight

Pieces per carton

Shelf life

3.42 200 g 12 2 years*

NÂ° cartons/Euro pallet 168

vegetarian

44 kcal (average value in 100 g)

75%

Difrutta bitter Orange marmalade

(marmalade without added sugar with Stevia, contains sugars naturally present) Marmalade sweetened with Stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, garnish cakes and sweets, to enrich ice cream, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.38 200 g 12 2 years*

NÂ° cartons/Euro pallet 168

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the productionâ&#x20AC;&#x2122;s lot)

69 kcal (average value in 100 g)

Sweet

spreads with

Stevia

80 % Difrutta Marroni spread with Stevia (spread without added sugar with Stevia, contains sugars naturally present)

Spread sweetened with Stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, garnish cakes and sweets, to enrich ice cream, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.43 200 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

Tiramisù spread with Stevia Typical Italian spread prepared with mascarpone and sweetened with Stevia. To eat as a dessert, on ice cream, to fill cakes and biscuits and to prepare Tiramisù: alternate a lay of finger biscuits soaked with bitter coffee and cover with tiramisù cream. Code

Net Weight

Pieces per carton

Shelf life

3.45 200 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

Pears and cocoa spread with Stevia The pear taste meets cocoa in this delicious spread sweetened with Stevia, to eat as a dessert, spread on bread, fill cakes, on ice cream or white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.47 210 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

FRUIT IN SYRUP

FRUIT IN SYRUP Product obtained from high quality fruit, harvested at the right stage of ripeness and processed after few hours. Fruits are processed entirely by hand and preserved in a syrup made exclusively with water and cane sugar. Eventually sterilization creates the vacuum for the optimal conservation of the product. No colourings or preservatives. Gluten free.

Whole apricots from Costigliole Saluzzo in syrup Whole apricots from Costigliole Saluzzo in syrup made with water and cane sugar. The use of whole apricots with their stones gives a pleasant almond flavor. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies.You can cut in the middle and fill with Moscato wine Mousse or other sweet creams. Code

Net Weight

Pieces per carton

2.29 580 g 12

Shelf life

N° cartons/Euro pallet

3 years*

vegetarian

Whole apricots from Costigliole Saluzzo in Moscato d’Asti GCDO wine syrup Whole apricots from Costigliole Saluzzo in syrup of water, sweet Moscato d’Asti GCDO wine and cane sugar. The use of whole apricots with their stones gives a pleasant almond flavor. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. You can cut in the middle and fill with Moscato wine Mousse or other sweet creams. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.22

580 g

3 years*

vegetarian

Peach halfs in Moscato d’Asti GCDO wine syrup Italian peaches cut in the middle and pitted, in syrup of water, sweet Moscato d’Asti GCDO wine and cane sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies.You can cut in the middle and fill with chocolate spreads. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.10

560 g

3 years*

vegetarian

Pear halfs in syrup Pear halfs in syrup of water, and cane sugar. To use as a desert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.27

600 g

3 years*

vegetarian

Whole chestnuts in syrup Peeled chestnuts in glass jars with a syrup of water and cane sugar. Their typical taste is perfect to enrich ice cream and cakes. They can also be paired with red meat. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.83

230 g

2 years*

168

vegetarian

Pear halfs in Nebbiolo d’Alba wine syrup Pear halfs in syrup of water, Nebbiolo d’Alba wine and cane sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.43

580 g

3 years*

vegetarian

Whole cherries in syrup Whole italian cherries in syrup of water and cane sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.08 580 g 12 3 years* Art. n° Peso netto pezzi per cartone durata

84 N° cartoni/Euro pallet

2.081 580 g 12 3 years*

PITTED

vegetarian

Whole plums in syrup Whole plums in syrup of water and cane sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.26

580 g

3 years*

vegetarian

Whole blackberries in syrup Whole blackberries in syrup of water and cane sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.601

300 g

3 years*

140

vegetarian

Whole mixed berries in syrup Whole mixed berries in syrup of water and cane sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.801

300 g

3 years*

140

vegetarian

Whole blueberries in syrup Whole blueberries in syrup of water and cane sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.901

300 g

3 years*

140

vegetarian

Whole marron glacés in syrup Marrons are different from chestnuts for their fine and sweet flesh. They are carefully peeled and put in the jars with a syrup of water and cane sugar. To use as a dessert, with white yogurt, ice cream, meringues and fresh cream cakes.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.511

400 g

3 years*

140

vegetarian

Whole clementines in syrup (light syrup) Whole clementines in glass jar with a syrup of water and cane sugar. To enrich fruit salads or garnish cakes and ice cream. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.50

380 g

2 years*

140

vegetarian

PRESERVES AND MARMALADES

PRESERVES AND MARMALADES News

NEW

Black mulberry extra preserve The cultivation of the mulberry tree, so common in the past, today is almost entirely forgotten. The black mulberry tree, native fron Asia Minor, contains a high amount of iron, about 185 mg per 100 grams of fruit; a very rare thing among the berries, and very few calories, about 43 to 100 grams. Its fruits, the black-purple anthocyanin rich sioned, precious antioxidants present in all black plants, purple and red, with vasoprotective action. In the bark of the root, used as a diuretic, purgative, hypoglycemic and anti-anemic, it contains the morusina, a flavornoid with analgesic ideal in cases in pain in the nerve endings (in the skin, subcutaneous tissue, muscles, joints, periosteum, vascular system). Try our preserve on bread, with yogurt or garnish your cake.

Strawberry â&#x20AC;&#x153;Mara de boisâ&#x20AC;? variety extra preserve The Mara de bois variety, originally from Britain, is a small and fragrant fruit with aroma and taste very similar to the wild strawberry. The fruits are characterized by firm fresh and very tasty. The harvest takes place between May and October. This particular type of strawberry is much sought after and appreciated by pastry chefs especially for decorating cakes, cheesecake and bakery. Try our preserve on bread, with yogurt or garnish your cake.

PRESERVES AND MARMALADES

Extra preserves made with fruit in pieces and cane sugar. Product obtained from fruit harvested at the perfect stage of ripeness. No use of chemical additives in the processing method (preservatives, colouring, pectin). Vacuum cooking at a temperature below 70 °C (158 ° F), to avoid oxidation. Pasteurization temperature is not above 80 °C (176 ° F), to better maintain the nutritional quality of fruits. Preserves, marmalade or jelly are defined “extra” if the fruit content is at least 45%. Gluten free.

90%

Apricot extra preserve Extra preserve prepared with apricots and cane sugar. To spread on bread, garnish cakes or fill the “Sachertorte”, with yogurt or fresh cheese.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.30

350 g

3 years*

140

vegetarian

96%

Peach extra preserve Extra preserve prepared with peaches and cane sugar.To spread on bread, garnish cakes, with white yogurt.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.20

350 g

3 years*

140

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

75%

Strawberry extra preserve Extra preserve prepared with strawberries and cane sugar. To spread on bread, garnish cakes, with white yogurt.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.10

350 g

3 years*

140

vegetarian

80%

Sour black cherry extra preserve Extra preserve prepared with sour black cherries and cane sugar. To spread on bread, garnish cakes, with white yogurt or to pair with ricotta cheese or mascarpone. It goes very well on toasted buttered bread. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.51

350 g

3 years*

140

vegetarian

72% Plum extra preserve Extra preserve prepared with plums and cane sugar. To spread on bread, garnish cakes, with white yogurt. It goes very well with Pecorino cheese with pepper and other hard cheeses.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.11

350 g

3 years*

140

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

70%

Fig extra preserve Extra jam prepared with figs and cane sugar. To spread on bread, garnish cakes and ice cream, or to pair with cheeses such as Brie, Formaggio di Fossa, Parmigiano Reggiano, fresh pecorino cheese, hard pecorino cheese, caprino cheese, blue and spicy cheese. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.52

350 g

3 years*

140

vegetarian

65%

Mixed Berry extra preserve Extra preserve prepared with mixed berries and cane sugar. To spread on bread, garnish cakes, with white yogurt or to pair with ricotta cheese or caprino. To prepare cheesecakes or panna cotta. It goes very well with pork meat.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.22

350 g

3 years*

140

vegetarian

85%

Blueberry extra preserve Extra preserve prepared with blueberries and cane sugar. To spread on bread, garnish cakes, with white yogurt. It goes very well with roasted meat.

Code

Net Weight

Pieces per carton

Shelf life

3.90 350 g 12 3 years*

N° cartons/Euro pallet 140

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

68%

Blackberry extra preserve Extra preserve prepared with blackberries and cane sugar. To spread on bread, garnish cakes, with white yogurt. It goes very well with feathered game, such as pheasant.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.95

350 g

3 years*

140

vegetarian

Black mulberry extra preserve *

66%

Extra preserve prepared with black mulberries and cane sugar. To spread on bread, garnish cakes, with white yogurt. It goes very well with feathered game, such as pheasant.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.92

350 g

3 years*

140

vegetarian

60%

Raspberry extra preserve Extra preserve prepared with raspberries and cane sugar. To spread on bread, garnish cakes, with white yogurt. It goes very well with feathered game, such as pheasant.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.50

350 g

3 years*

140

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

70%*

Elderberry extra preserve Extra preserve prepared with elderberries and cane sugar. To spread on bread, garnish cakes, with white yogurt.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.94

350 g

3 years*

140

vegetarian

80%

Red currants extra preserve Extra preserve prepared with red currants and cane sugar. To spread on bread, garnish cakes, with white yogurt. It goes very well with wild boar meat, foie gras, hard cheese or cheeses ripened with grape must. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.93

350 g

3 years*

140

vegetarian

71%*

”Cotognata” - Quince extra preserve Extra preserve prepared with quinces, a well known variety of fruit since from old ages for its digestive properties. To spread on bread, to fill croissant and garnish cakes, with white yogurt and ice creams. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.34

350 g

3 years

140

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

45*%

Lemon marmalade Marmalade prepared with lemon fruits and cane sugar. It is firm and has a delicate taste, almost like a fruit dessert. To spread on bread, garnish cakes and ice cream.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.26

340 g

3 years*

140

vegetarian

60% Orange marmalade Marmalade prepared with orange fruits and cane sugar. It is firm and has a delicate taste, almost like a fruit dessert. To spread on bread, garnish cakes and ice cream.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.27

350 g

3 years*

140

vegetarian

50% ACE - Orange, lemon and carrot preserve Prepared exclusively with fruit and cane sugar.Tasty and healthy, it brings the sun in your breakfast. Delicious as filling for your cakes or to garnish ice cream. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.23

350 g

3 years*

140

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

67% Pineapple and strawberry extra preserve

Extra preserve prepared with pineapple, strawberries and cane sugar. To spread on bread, to garnish cakes, with white yogurt and ice creams. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.57

220 g

3 years*

168

vegetarian

62% Pineapple and golden kiwi extra preserve

Extrapreserve prepared with pineapple, kiwi “golden” variety and cane sugar. To spread on bread, to garnish cakes, with white yogurt and ice creams. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.60

220 g

3 years*

168

vegetarian

66% Passion fruit and “Alphonso” mango extra preserve

Extra preserve prepared with passion fruit and Alphonso mango, a variety native of India, which is considered one of the best in the world in terms of taste and sweetness. To spread on bread, to garnish cakes, with white yogurt and ice creams. Code

Net Weight

Pieces per carton

Shelf life

3.54 220 g 12 3 years*

N° cartons/Euro pallet 168

vegetarian

“Mara de bois” variety strawberry extra preserve *

114%

Extra preserve prepared with strawberries “Mara de bois” variety and cane sugar. To spread on bread, garnish cakes, with white yogurt. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.06

220 g

3 years*

140

vegetarian

28*% Lemon and ginger marmalade Marmalade prepared with lemon fruits, ginger and cane sugar. It is firm and has a delicate taste, almost like a fruit dessert.To spread on bread, to garnish cakes and ice cream or paired with cheeses, especially seasoned and spicy ones. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.56

220 g

3 years

168

vegetarian

65% Red superfruits* extra preserve Extra jam superfruits based, prepared with currant, strawberry and pomegranate.To spread on bread, to garnish cakes, with white yogurt and ice creams.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.53

220 g

3 years

168

vegetarian

66%

Black superfruits* extra preserve Extra jam superfruits based, prepared with blueberry, gooseberry and açai berry. To spread on bread, to garnish cakes, with white yogurt and ice creams.

Code

Net Weight

Pieces per carton

Shelf life

3.55 220 g 12 3 years

N° cartons/Euro pallet 168

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

* Superfruits are fruits which belong to the category of Superfoods. Superfood is “ A food that is considered to be very good for your health and that may even help some medical conditions” (see: macmillandictionary.com) “A nutrient-rich food considered to be especially beneficial for health and well-being” (see: oxforddictionaries.com).

SWEET SPREADS, HONEY AND CONFECTIONERY

SWEET SPREADS

Marron spread An intense cream with a soft taste of chestnut. Suitable for the preparation of cakes, pastries, muffins and perfect for a healthy snack!

Chesnat are very healthy and nutritions fruits. In the past, it has been an essential food for the population, which has earned the nickname of “poor man’s bread”. Thanks to the high content of carbohydrates , which make it an atupical fruit, the chestnut is able to replace the most valeuable cereals. It’s characterized by the high percentage of starch combined with a discreet content of fat, protein, mineral salts (especially potassium, phosphorus, sulfur, magnesium, calcium,iron) and vitamins (C, B1, B2 and PP). They are also easly digestible, making it, along with other features, a perfect food for athletes. The season of chestnut begins from mid September and lasts until the end of December. Chestnuts are gluten free. The marron chestnuts can be distinguished from the more elongated than the rounded shape of the chestnut. In addition, the brown possesses a film under the shell which does not penetrate into the fruit making it more easy to peel. The chestnuts can be used in many different ways: boiled, roasted, used in savory recipes with pork roasts and venison and many desert recipes such as “mundaj” - chocolate rolls with brown - e i “marron glacé”.

SWEET SPREADS Sweet spreads made from selected first materials, mixed with patience and skill to obtain a soft and smooth spread. They are prepared with artisanal method using simple and natural ingredients. The result is an extremely good, genuine and fine product. Without preservatives or artificial colours. Gluten Free*. * except “Peach with cocoa and Amaretti spread”

Pistachio spread Sweet spread prepared with high quality pistachio. A rich taste to spread on bread, garnish cakes, panettone, biscuits and ice cream.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

14.27

200 g

2 years*

168

vegetarian

Cappuccino spread Delicious cappuccino spread. The distinctive taste of cappuccino in cream, to eat as a dessert, spread on bread, fill cakes, on ice cream or white yogurt. Code

Net Weight

Pieces per carton

Shelf life

3.65 190 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

NEW

Tiramisù spread Typical Italian spread prepared with mascarpone. To eat as a dessert, on ice cream, to fill cakes and biscuits and to prepare Tiramisù: alternate a lay of finger biscuits soaked with bitter coffee and cover with tiramisù cream. Code 3.67

Net Weight 190 g

Pieces per carton 12

Shelf life

2 years* 168

vegetarian

N° cartons/Euro pallet

Cocoa and hazelnut spread with hazelnut grains Typical Gianduja spread with crunchy pieces of hazelnuts, to spread on bread, to prepare crepes, to fill cakes and biscuits, on ice cream. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

14.20

200 g

2 years*

168

vegetarian

Milk and hazelnut spread with hazelnut grains Sweet spread prepared with milk and hazelnuts. Similar to the gianduja spread but without cocoa. To spread on bread, to prepare crepes, to fill cakes and biscuits, on ice cream. Code

Net Weight

Pieces per carton

Shelf life

14.21 200 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

Moscato d’Asti GCDO wine spread Smooth spread prepared with Moscato d’Asti DOCG sweet wine. To use as a zabaione to garnish cakes, biscuits, panettone, ice cream, fruit salads. Code

Net Weight

Pieces per carton

Shelf life

3.08 200 g 12 2 years*

N° cartons/Euro pallet 168

Pears and cocoa spread The pear taste meets cocoa in this delicious cream, to eat as a dessert, spread on bread, fill cakes, on ice cream or white yogurt.

Code

Net Weight

Pieces per carton

Shelf life

3.64 220 g 12 3 years*

N° cartons/Euro pallet 168

vegetarian

Peach with cocoa and “Amaretti “ spread The peach taste meets cocoa and amaretti in this delicious cream, to eat as a dessert, spread on bread, fill cakes, on ice cream or white yogurt. To enrich baked fruits. Code

Net Weight

Pieces per carton

Shelf life

3.21 340 g 12 3 years*

N° cartons/Euro pallet 140

vegetarian

Marron spread (NEW RECIPE) Fine marron spread prepared exclusively with two ingredients: marrons and sugar. To spread on bread, fill cakes, meringues, garnish pudding or ice cream.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.00

380 g

3 years*

140

vegetarian

HONEY Honey is a genuine product; its quality depends upon some essential factors, such as environement, climatic changes, industriousness of the bees and skill of the beekeeper. After being produced by the bees honey is kept and protected in the honeycomb. During the harvesting process the beekeeper will have to do some specific operations, such as filtering (to separate honey from wax), decanting (honey has to rest for a certain time so that all the air comes to the surface as foam and can be eliminated). Our monofloral and multifloral honeys are harvested in different and specific geographic areas. Crystallization is a natural process occurring more often when honey is kept at a temperature between 11 °C and 14 °C, but it doesn’t affect the quality of honey. Gluten Free.

Product Name

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

Acacia honey

(ROBINIA PSEUDOACACIA L.)

4.25

250 g

2 years*

168

Chestnut honey

4.12

250 g

2 years*

168

Orange blossom . honey

4.32

250 g

2 years*

168

Wildflower honey

4.22

250 g

2 years*

168

Truffle Tuber aestivum Acacia honey

4.06

120 g

2 years*

230

(CASTANEA SATIVA)

(CITRUS X SINESIS)

Hazelnut “Tonda Gentile Trilobata” variety with honey Roasted hazelnuts “Tonda gentile trilobata” variety covered with honey. A gourmet specialty to pair with cheese, as a dessert, on fruit ice cream. Code

Net Weight

4.68 210 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

168

vegetarian

Almonds with honey Almonds covered with honey. A gourmet specialty to pair with cheese, as a dessert, on ice cream. Code

Net Weight

4.65 220 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

168

vegetarian

Walnuts with honey Walnuts covered with honey. A gourmet specialty to pair with cheese, as a dessert, on ice cream. Code

Net Weight

4.67 220 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

168

vegetarian

Blueberries with wildflowers honey and rice syrup A luxurious delicacy perfect to farce dessert and to enrich fruit salads, or even just to be enjoyed in all its exquisite simplicity. Perfect match for fresh and blue-kind cheeses. Code

Net Weight

4.73 350 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

140

vegetarian

Honey with apricots and almonds Sweet apricots and delectable almonds meet with a most delightful honey. A luxurious delicacy perfect to farce dessert and to enrich fruit salads, or even just to be enjoyed in all its exquisite simplicity. Perfect match for well-riped cheeses. Code

Net Weight

4.70 380 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

140

vegetarian

Honey with figs and walnuts Delicious figs and exquisite walnuts meet with a most delightful honey. A luxurious delicacy perfect to farce dessert and to enrich fruit salads, or even just to be enjoyed in all its exquisite simplicity. Perfect match for fresh and well-riped cheeses. Code

Net Weight

4.69 380 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

140

vegetarian

CONFECTIONERY Soft pastries

Soft pastries made with toasted almond. They were invented by the Arabs, which introduced them to Sicily and later on in the culinary culture of Norman, Spanish and French. Pilgrims helped to propagate this product all over the Italy, because of their low perishability.

Product Name

Code

Net Weight Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

Hazelnut

14.08

150 g

11 months*

Chestnut

14.07

150 g

11 months*

Cappuccino

14.06

150 g

11 months*

Lemon

14.05

150 g

11 months*

Blueberry

14.17

150 g

11 months*

Coconut

14.02

150 g

11 months*

Rosehip

14.37

150 g

11 months*

Pistachio

14.19

150 g

11 months*

Piedmont roasted hazelnuts Precious roasted Piedmont hazelnuts, vacuum packed and ready to be used in the preparation of sweets, on the ice cream or as a snack. Code

Net Weight

Pieces per carton

Shelf life

4.66 150 g 12 1 year*

N° cartons/Euro pallet 112

vegetarian

Piedmont hazelnut cake gluten free - lactose free Typical Piedmontese hazelnut cake prepared with finest huzelnuts (about 40%) from Langhe. Also available in cocoa version. It’s perfect for breackfast or as a snack. Gluten free and lactose free. Code

Net Weight

Pieces per carton

Shelf life

14.49

250g

9 months* 140

vegetarian

N° cartons/Euro pallet

MONOPORTIONS

MONOPORTIONS Selection of 70 grams products, to be displayed beside cold cuts and cheese to suggest tasty pairings. Ideal for a homemade or hotel breakfast. It is the perfect size for sampling. Gluten Free.

P r e s e rv e s Preserves prepared with fruit and cane sugar. To spread on bread, garnish cakes or fill the “Sachertorte”, with yogurt or fresh cheese.

Product Name

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

Mixed berry preserve

3.04 70 g

3 years*

294

Apricot preserve

3.05 70 g

3 years*

294

Fig preserve

3.18 70 g

3 years*

294

Plum preserve

3.31 70 g

3 years*

294

vegetarian

* average fruit quantity in 100 g (percentage may vary according to the production’s lot)

Honey Ideal to spread on buttered bread, paired with cheese or as sweetener.

Product Name

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

chestnut

4.11

70 g

2 years*

294

2 years*

294

orange 4.31 70 g 24

vegetarian

Sweet spreads An assortment of sinfully delightful spreads, perfect for garnishing desserts and cookies, or for topping ice-creams.

Product Name

Code

Net Weight

Pieces per carton

Shelf life N° cartons/Euro pallet

pistachio cream

14.28

60 g

2 years* 294

moscato d’Asti GCDO wine spread 3.09

65 g

2 years* 294

cappuccino spread

65 g

2 years*

3.66

294

vegetarian

Sauces for meats and cheeses Sweet or spicy souce for cheese or meat.

Product Name

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

Pear “Madernassa” variety sauce

2.52

70 g

2 years*

294

“Cognà - sweet grape “ sauce 2.87

65 g

2 years*

294

Fig and cinnamon sauce

2.78

70 g

2 years*

294

Apple and ginger sauce

2.67

60 g

2 years*

294

Sweet red pepper sauce

2.89

65 g

3 years* 294

Moscato d’Asti GCDO wine jam

2.81

65 g

2 years*

294

Mustard spread “Gourmand”

2.79

65 g

2 years*

294

vegetarian

NEW

Counter display branded “Abbazia San Frontiniano” Sweet e/or lighty spicy sauces. Perfect match for fresh cheeses and red meat.

Product Name

Code

Net Weight Pieces per carton

Shelf life N° cartons/Euro pallet

Sweet sauce with fig & orange zest

2.451

28 g

2 years*

168

Sweet sauce with pear & cinnamon

2.471

28 g

2 years*

168

Sweet & spicy sauce with apple&ginger

2.661

28 g

2 years*

168

Sweet & spicy sauce with red peppers

6.452

28 g

3 years*

168

NEW Sauces for meats and cheeses Sweet or spicy souce for cheese or meat.

Product Name

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

Fig&cinnamon sauce

2.77A

90 g

2 years*

230

Apple&ginger sauce

2.66A

90 g

2 years*

230

Pumpkin&ginger sauce 2.69A

90 g

2 years*

230

Red peppers sauce

2.86A

90 g

3 years*

230

“Madernassa pear” from Cuneo district sauce

2.72A

90 g

2 years*

230

TRUFFLE SPREAD

TRUFFLE Truffle grows wild in the subsoil next to the roots of trees or shrubs, in particular oaks, which establish a symbiotic relationship. Commonly the term “truffle” means the only body that comes from the subsoil that is identified with the help of trained dogs and the harvest of the human hand. The truffle is an extremely valuable food, so very expensive. A penetrative perfume is the typical element of the truffle that is developed just from an accurate maturation. The purpose of the perfume, that attract the wild animals, is to spread its spores and perpetuate the speciest.

Tuber magnatum Pico Tuber Magnatum Pico white truffle (from the Latin magnatus= tycoon, wealthy man, that of the magnates, for his good qualities), commonly called White truffle, is the most precious species of truffle in absolute terms for the gastronomic point of view, and from the purely economic, because of the very high costs it can take. The white truffle is widespread in the area of Alba (CN), which takes place annualy the oldest White Truffle Fair. Not that far from Alba, at the Castle of Grinzane Cavour (CN), every year is held the World Auction of Alba white truffle.

Tuber Aestivum Know by the vulgar name of “Scorzone”, Tuber Aestivum (from the latin aestivum= growing during the summertime) stands out beacouse of a few features as the yellow/brown color of the inside part called “meat”, the black warty peridium and its typical period of maturation (from which derives the name). Less precious than its brother Magnatum, Tuber Aestivum has still a good edibility, a delicate aroma, slightly fungal and aromatic flavor, similar to porcini mushroom.

TRUFFLE SPREAD From the most precious tuber in the world we prepare truffle specialties for true connoisseurs, following the vocation of our territory, which is the home of the prized white truffle from Alba. All the products are ready to use and easy to combine. Without preservatives or artificial colours. Gluten Free*. * except “Egg tagliolini with truffle”

Truffle Tuber magnatum pico & Tuber Aestivum spread Fine spread prepared with mushrooms, black and white truffle. To be used to prepare appetizers, to season pasta and rice, to pair with eggs and red meat. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.34

90 g

2 years*

230

vegetarian

Truffle Tuber Aestivum butter Salty butter prepared with piedmontese milk flavoured with truffle Tuber Æstivum. To keep at room temperature when sealed. To season pasta and rice, melt on grilled meat or eggs. Code

Net Weight

Pieces per carton

Shelf life

6.35

80 g

18 months* 230

N° cartons/Euro pallet

vegetarian

NEW

Tomatoes, truffle and mushrooms bruschetta Velvety sauce made with tomatoes, truffle and mushrooms. Ideal to prepare appetizers, to season pasta and rice, to pair with eggs and red meat. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

15.24

180 g

2 years*

168

vegetarian

Truffle Tuber Aestivum mayonnaise Velvety mayonnaise with a rich truffle taste, to spread on bread, to pair with red meat and eggs. Code

Net Weight

Pieces per carton

15.01 90 g 16

Shelf life

N° cartons/Euro pallet

1 year*

230

vegetarian

Anchovy and truffle tuber Aestivum sauce Tasty anchovies sauce with truffle Tuber Æstivum. It goes very well with boiled vegetables and eggs. Code

Net Weight

Pieces per carton

Shelf life

6.23 90 g 16 2 years*

N° cartons/Euro pallet 230

Anchovy fillets with truffle Tuber Aestivum in olive oil Anchovy fillets in oil with truffle Tuber Æstivum for a unique taste. To put on buttered bread, as appetizer, with eggs. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

12.13

100 g

2 years*

230

Truffle Tuber Aestivum acacia honey Sweet acacia honey meets truffle Tuber Æstivum for an original taste. To pair with different kinds of cheese. Code

Net Weight

Pieces per carton

Shelf life

4.06 120 g 16 2 years*

vegetarian

N° cartons/Euro pallet 230

Parmigiano Reggiano cheese and truffle Tuber Aestivum spread Cheese cream prepared with Parmigiano Reggiano PDO cheese and truffle Tuber Æstivum. Delicious to dress pasta and rice. Code

Net Weight

Pieces per carton

6.78 180 g 12

Shelf life

N° cartons/Euro pallet

2 years*

168

4 ser ving

Truffle Tuber Aestivum fondue spread Cheese cream made also with Bra DOP cheese, flavoured with truffle Tuber Æstivum. To season egg noodles, fill vol-au-vent, to prepare appetizers or to pair with grilled meat. Code

Net Weight

Pieces per carton

Shelf life

6.38 180 g 12 2 years*

N° cartons/Euro pallet 168

vegetarian

Tume (cheese) with truffle Tuber Aestivum in olive oil Typical piedmontese cheese in olive oil flavoured with truffle Tuber Æstivum. As starter, to prepare appetizers. Code

Net Weight

Pieces per carton

9.13 180 g 12

Shelf life

N° cartons/Euro pallet

1 year*

168

9.25 470 g 12 1 year*

Salami with truffle Tuber Aestivum in olive oil Hand-peeled salami enriched by truffle Tuber Æstivum flavour. As appetizers or as starter. Code

Net Weight

Pieces per carton

Shelf life

10.28 280 g 12 1 year*

N° cartons/Euro pallet 140

Truffle Tuber Aestivum salt Rock salt with pieces of truffle Tuber Æstivum to enrich grilled meat, bread, eggs or to prepare tasty sauces. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

15.04

100 g

2 years*

294

Truffle olive oil Olive oil flavoured with truffle Tuber Æstivum (black truffle) or Tuber Magnatum Pico (white truffle) to season pasta, rice, red meat or eggs.

Product Name

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

Tuber aestivum

5.90

100 ml

2 years*

114

Tuber magnatum

5.86

100 ml

2 years*

114

vegetarian

Truffle Tuber Aestivum egg tagliolini (in cardboard gift case) Classic hand made egg noodles with truffle Tuber Æstivum for a richer taste. Very tasty, it can be seasoned simply with butter and Parmigiano Reggiano cheese.

Code

Net Weight

Pieces per carton

Shelf life

1.54 250 g 12 2 years*

N° cartons/Euro pallet 54

CHEESE CREAMY SAUCES

BRA CHEESE- Piedmont region of Italy The Bra is a PDO cheese. Made with at least 90% of cow’s milk, Bra cheese may contain supplement milk as sheep or goat milk. It takes its name from the piedmontese town of Bra (in the province of Cuneo), which in the past was the eldest cheese market in the Cuneo valleys.

CASTELMAGNO CHEESE - Piedmont region of Italy Castelmagno is an italian PDO cheese, product in the municipalities of Castelmagno, Pradleves and Monterosso Grana (Cuneo province). It’s a semi-hard cheese, blue-veined, mainly produced from cow’s milk from two consecutive milkings (something supplemented with goat or sheep milk percentages that never exceed 20%).

PARMIGIANO REGGIANO CHEESE - Emilia Romagna region of Italy Parmigiano Reggiano is a PDO hard cheese, made from raw caw’s milk with no additives or preservatives. The area of production of Parmigiano Reggiano includes the provinces of Parma, Reggio Emilia, Modena, Bologna and Mantova, between Po and Reno rivers. The best aging must not be less than 24 months, could be as high as 36 and 40 months and up to 90 months for the long curing. Parmigiano Reggiano is one of the most imitated Italian food in the world.

PECORINO - Regions of central Italy / Sicilia / Sardegna regions of Italy The term “Pecorino” refers to a cheese made from sheep’s milk. European community has recognized to Italy seven Protected Designations of Origin (PDO) thanks to the high quality of italian production: Roman Pecorino, Tuscan Pecorino, Sardinian Pecorino, Pecorino of Filiano, Pecorino of Crotone, Pecorino of Picinisco and Sicilian Pecorino. The regions that produce the Pecorino, each one with its own strong geographic typification, are: Tuscany, Abruzzo, Emilia Romagna, Umbria, Lazio, Marche, Campania, Puglia, Calabria and Sicily.

RICOTTA CHEESE - The whole Italy There are many types of Ricotta: ricotta cheese from cow’s milk, sheep, goat, buffalo or mixed milk. From a nutitional point of view it’s cataloged between the lean and rich in proteins products. Ricotta is also the basic element of many regional recipes, from pasta to cakes, as: Maremma tortelli, Neapolitan pastries, Sardinian ricottelle, Sicilian cannoli, Sicilian cassata ( strictly sheep ricotta), Tortelloni lean.

CHEESE CREAMY SAUCES “Bra PDO” cheese sauce Creamy sauce made with Bra PDO cow cheese. Perfect to season rice, gnocchi, to fill vol-au-vent, to pair with red meat. Code

Net Weight

Pieces per carton

Shelf life

6.59 180 g 12 2 years*

N° cartons/Euro pallet 168

4 ser ving

“Castelmagno PDO” cheese fondue

Cheese fondue made with Castelmagno PDO cow cheese, made on the mountain. Perfect to season rice, gnocchi, to fill vol-au-vent, to pair with red meat or polenta.

“Castelmagno PDO” cheese cream

Smooth cream prepared with Castelmagno PDO cheese. Delicious to dress pasta and rice. Product Name

Code Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

Castelmagno fondue

6.60

180 g

2 years*

168

Castelmagno cream

6.08

180 g

2 years*

168

4 ser ving

Parmigiano Reggiano cheese spread Creamy sauce prepared with Parmigiano Reggiano PDO cheese. Delicious to dress pasta and rice. Product Name

Code Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

parmigiano

6.67 180 g

2 years*

168

parmigiano and truffle 6.78 180 g

2 years*

168

4 ser ving

“Cacio” cheese and pepper creamy sauce Sauce made with “cacio” cheese and pepper, prepared following and old recipe from the centre of Italy. Superb to season pasta. Code

Net Weight

Pieces per carton

Shelf life

6.76 180 g 12 2 years*

N° cartons/Euro pallet 168

4 ser ving

Red pepper and Pecorino cheese creamy sauce Creamy sauce made with sweet peppers and pecorino cheese. To season pasta or to pair with red meat. Code

Net Weight

Pieces per carton

Shelf life

6.05 190 g 12 2 years*

N° cartons/Euro pallet 168

3 ser ving

Tomato, Ricotta and Pecorino cheese creamy sauce Tasty tomato sauce with ricotta and pecorino cheese. Ideal to season pasta dishes. Code

Net Weight

Pieces per carton

6.052 290 g 12

Shelf life

N° cartons/Euro pallet

2 years*

140

4 ser ving

“Parmigiana” sauce with Parmigiano Reggiano cheese Tasty tomato sauce with eggplant and Parmigiano Reggiano cheese. Ideal to season pasta dishes.

Code

Net Weight

Pieces per carton

6.87 290 g 12

Shelf life

N° cartons/Euro pallet

2 years*

140

4 ser ving

SAUCES AND RAGOUT

LOW SODIUM SAUCES Low sodium products are all ready to use: genovese pesto sauce, ”Arrabbiata” sauce and tomato sauce with basil. Much taste and no salt, perfect to prepare a low sodium pasta or rice dish. All low sodium products are Gluten Free.

LOW SODIUM

Low sodium “Pronto sugo” tomato and basil sauce Classic basil and tomato sauce with lower percentage of sodium. Ready to use to season all kinds of pasta. Code

Net Weight

Pieces per carton

Shelf life

6.46 190 g 12 2 years*

N° cartons/Euro pallet 168

x 4 serving

vegetarian

LOW SODIUM

Low sodium Genovese pesto sauce Typical sauce from Genova with lower percent of sodium. To season pasta, expecially trofie or spaghetti. Try it also with fish or meat.

Code

Net Weight

Pieces per carton

Shelf life

6.00 90 g 16 2 years*

N° cartons/Euro pallet 230

x 2 serving

vegetarian

LOW SODIUM

Low sodium “Arrabbiata” tomato sauce Spicy tomato sauce with lower percentage of sodium with chili. Ready to use to season short pasta, such as penne, maccaroni and farfalle. Code

Net Weight

Pieces per carton

Shelf life

6.54 180g 12 2 years*

vegetarian

N° cartons/Euro pallet 168

x 4 serving

SPREADS, SAUCES AND BUTTERS All our spreads are gourmet specialies, ready to eat and with different uses: seasoning for pasta or rice or to pair with meat, fish or eggs. Besides traditional recipes you will find new and innovative sauces: we want to offer our customers always new and tasty flavours. We prepare our sauces carefully selecting the best part of vegetables at the right stage of ripeness, to preserve the full taste of the ingredients, cut into small and fleshy pieces. Without preservatives or artificial colours. Gluten Free*. * except “Pumpkin spread”, “Gravy sauce with Barolo wine” and “BBQ sauce ORIENTAL GINGER”.

Typical

piedmont spreads

Piedmontese green spread Traditional spread from Piedmont, made with parsley, garlic and oil, to pair with boiled meat, veal tongue or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

6.30 190 g 12 2 years*

N° cartons/Euro pallet 168

x 5 serving

“Bagna caoda” - Garlic and anchovies spread Traditional spread from Piedmont, prepared with garlic, anchovies and oil. It needs to be heated; to pair with raw vegetables, boiled potatoes, roasted peppers, with polenta.

Code

Net Weight

Pieces per carton

Shelf life

6.20 180 g 12 2 years*

N° cartons/Euro pallet 168

x 3 serving

Topinambur and anchovies spread Topinamour is a brown root whose taste is similar to artichokes. This spread is enriched with anchovies for a stronger taste and can be used to pair with boiled vegetables or fish, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

6.80 190 g 12 2 years*

NÂ° cartons/Euro pallet 168

x 3 serving

B ru s c h e t ta

spreads

Onion spread Delicate tasty spread made with onion, to spread on bread or to pair with rice or meat dishes. Code

Net Weight

Pieces per carton

Shelf life

6.81 190 g 12 2 years*

NÂ° cartons/Euro pallet 168

x 5 serving

vegetarian

Eggplant and olives spread Delicate spread made with eggplant and olives, for a more intense taste. To make bruschetta, to pair with red meat and fish.

Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.10A

180 g

2 years*

168

x 3 serving

Pumpkin spread Spread prepared with pumpkin and amaretti cookies, with a very delicate taste. Perfect to season tortellini, egg noodles, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.31

190 g

2 years*

168

x 3 serving

vegetarian

Black olives and dried tomatoes tapenade Black olives and sundried tomatoes tapenade to pair with red meat or fish, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.24

190 g

2 years*

168

x 5 serving

vegetarian

Black “Taggiasca” olives from the western ligurian riviera tapenade Black olives “Taggiasca” variety tapenade to pair with red meat or fish, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

6.26B 185 g 12 2 years*

N° cartons/Euro pallet 168

x 5 serving

vegetarian

Green olives tapenade Green olives tapenade to pair with red meat or fish, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.25

190 g

2 years*

168

vegetarian

x 5 serving

Pesto

s t y l e s au c e s

Genovese pesto sauce Typical sauce from Genova with a high basil percentage.To season pasta, expecially trofie or spaghetti. Try it also with fish or meat. Code

Net Weight

Pieces per carton

Shelf life

N째 cartons/Euro pallet

6.41 190 g 12 2 years*

168

x 5 serving

vegetarian

Product also available in low sodium version

LOW SODIUM

Red pesto sauce (Basil and dried tomatoes sauce) Sauce prepared with a high percentage of basil and sundried tomatoes, to season pasta, to pair with meat and fish. It goes very well with grilled meat. Code

Net Weight

Pieces per carton

Shelf life

N째 cartons/Euro pallet

6.19

190 g

2 years*

168

x 5 serving

vegetarian

NEW

Red basil pesto sauce Tasty pesto sauce prepared with leaves of red basil. Red basil is lightly spicy with a taste of clove . For seasoning pasta, on pizza, potatoes, to pair with meat. Code

Net Weight

Pieces per carton

Shelf life

15.35 190 g 12 2 years*

168

x 5 serving

vegetarian

NEW

N째 cartons/Euro pallet

Basil and kale pesto sauce Tasty pesto sauce prepared with basil and Kale. The taste of kale is sweet and sour. For seasoning pasta, on pizza, potatoes, to pair with meat. Code

Net Weight

Pieces per carton

Shelf life

15.33 190 g 12 2 years*

vegetarian

N째 cartons/Euro pallet 168

x 5 serving

Rucola sauce Sauce prepared with rucola, it can replace the more traditional basil pesto sauce to season pasta or to prepare bruschetta.

Code

Net Weight

Pieces per carton

Shelf life

N째 cartons/Euro pallet

6.61

180 g

2 years*

168

x 4 serving vegetarian

Radicchio sauce Sauce prepared with red radicchio to season rice, to pair with red meat or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N째 cartons/Euro pallet

6.62

180 g

2 years*

168

x 5 serving

vegetarian

Walnut sauce Rich and savory sauce made with walnuts and cheese, to season gnocchi, egg noodles or to pair with red meat. Code

Net Weight

Pieces per carton

Shelf life

N째 cartons/Euro pallet

6.18

190 g

2 years*

168

x 5 serving

Red sauce for meat Typical mediterranean sauce made with tomatoes and peppers, characterized by a tasty and intense flavour. Ideal to enrich meat main courses, especially boiled or roasted meat, or to prepare bruschetta and appetizer.

Code

Net Weight

Pieces per carton

Shelf life

15.13 180 g 12 2 years*

vegetarian

N째 cartons/Euro pallet 168

x 4 serving

T o m at o

s au c e s f o r pa s ta

Tomato with Ricotta and Pecorino cheese creamy sauce Tasty tomato sauce with ricotta and pecorino cheese. Ideal to season pasta dishes. Code

Net Weight

Pieces per carton

6.052 290 g 12

Shelf life

N° cartons/Euro pallet

2 years*

140

x 4 serving

“Parmigiana” - Tomato, Parmigiano Reggiano cheese and eggplant sauce Tasty tomato sauce with eggplant and Parmigiano Reggiano cheese. Ideal to season pasta dishes. Code

Net Weight

Pieces per carton

6.87 290 g 12

Shelf life

N° cartons/Euro pallet

2 years*

140

x 4 serving

Pronto sugo Tomato and basil sauce Classic basil and tomato sauce. Ready to use to season all kinds of pasta. Code

Net Weight

Pieces per carton

Shelf life

6.51 290 g 12 2 years*

N° cartons/Euro pallet 140

x 4 serving

vegetarian

Product also available in low sodium version

“Arrabbiata” tomato sauce Spicy tomato sauce with chili. Ready to use to season short pasta, such as penne, maccaroni and farfalle. Code

Net Weight

Pieces per carton

Shelf life

6.15 290 g 12 2 years*

vegetarian

N° cartons/Euro pallet 140

x 4 serving

Product also available in low sodium version 68

Tomato, capers and olives sauce Tomato sauce with capers and olives. Ready to use, it can be enriched with clams and mussels to season all kinds of pasta.

Code

Net Weight

Pieces per carton

Shelf life

6.48 290 g 12 2 years*

N째 cartons/Euro pallet 140

x 4 serving

vegetarian

Tomato and peppers from Cuneo sauce Tomato based sauce with bell peppers from Cuneo. Ready to use to season all kinds of pasta. Code

Net Weight

Pieces per carton

6.64 290 g 12

Shelf life

N째 cartons/Euro pallet

2 years*

140

x 4 serving

vegetarian

Vegetable sauce Tomato sauce with mixed vegetables like zucchini, aubergines, carrots, onions, peppers, celery and black olives. Ready to use, perfect to season all kinds of pasta. Code

Net Weight

Pieces per carton

Shelf life

6.42 290 g 12 2 years*

N째 cartons/Euro pallet 140

x 4 serving

Tomato and mushrooms sauce Tomato sauce with mushrooms. Ready to use, it is perfect to season handmade egg noodles. Code

Net Weight

Pieces per carton

Shelf life

6.04 290 g 12 2 years*

vegetarian

N째 cartons/Euro pallet 140

x 4 serving

Tomato and artichokes sauce Tomato sauce with artichokes. Ready to use to season all kinds of pasta. Code

Net Weight

Pieces per carton

6.84 290 g 12

Shelf life

N° cartons/Euro pallet

2 years*

140

x 4 serving

Tomato, Porcini mushrooms and “Garessine” chestnuts sauce Tomato sauce with Porcini mushrooms and “garessine” chestnuts, coming from the woods surrounding Garessio, near Cuneo. Tasty sauces ideal to season tagliolini, gnocchi and egg noodles. Code

Net Weight

Pieces per carton

Shelf life

6.01 190 g 12 2 years*

N° cartons/Euro pallet 168

x 3 serving

vegetarian

NEW

Vegan ragout with tofu Refined and delicious vegan gluten free ragout, full of taste, free from ingredients of animal origin. To season pasta, to eat with polenta, spread on hot croutons. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.89

190 g

2 anni*

168

vegetarian

x 3 serving

M e at

o r f i s h b a s e d s au c e s

Barolo wine gravy sauce Sauce prepared with meat extracts and Barolo wine, ideal to season pasta and rice dishes or polenta. Superb with stuffed pasta, or to spread on bread. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.49

190 g

2 years*

168

x 4 serving

CARNE

PI E M O N T E S E

Alba style meat ragout Ragout sauce with a high percentage of beef meat coming from animals born, grown and slaughtered in Piedmont. Ready to use to season all kinds of pasta. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.14

190 g

3 years*

168

x 3 serving

Meat ragout made with typical piedmont sausage Tasty ragout sauce prepared with pork sausage. Ready to use to season all kinds of pasta or polenta. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.70

190 g

3 years*

168

x 3 serving

Wild game ragout Ragout prepared with wild game meat. Ready to use to season egg noodles or polenta. Product Name

Code Net Weight Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

boar

6.75

90 g

3 years*

294

chamois

6.74

90 g

3 years*

294

x 2 serving

S a n dw i c h

spreads

Classic Mayonnaise Classic, velvety mayonnaise, prepared following the classic recipe with eggs, oil and lemon. To prepare appetizers, to pair with meat, fish and vegetables. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

15.05

180 g

2 years*

168

vegetarian

x 2 serving

BBQ SAUCES Tasty sweet and sour sauces, ideal to enrich grilled meat or to garnish french fries, available in several varieties: ORANGE (tomato and orange), GRILL (tomato and red peppers), ORIENTAL GINGER (tomato, ginger and spices), BARBECUE (tomato and spices) and CHILI PEPPER (peppers and chili pepper).

Product name

Code

Net Weight

Pieces per carton

ORANGE

15.40

270 g

2 years*

140

GRILL

15.41

270 g

2 years*

140

ORIENTAL GINGER

15.42

270 g

2 years*

140

BARBECUE

15.43

270 g

2 years*

140

CHILI PEPPER

15.44

270 g

2 years*

140

(TOMATO AND ORANGE)

(TOMATO AND RED PEPPERS)

Shelf life NÂ° cartons/Euro pallet

(TOMATO, GINGER AND SPICES)

(TOMATO AND SPICES)

(PEPPERS AND CHILLI PEPPER)

SAUCES 90 grams All our sauces are gourmet specialties, ready to eat and with different uses: seasoning for pasta or rice or to pair with meat, fish or eggs. Besides traditional recipes you will find new and innovative sauces: we want to offer our customers always new and tasty flavours. We prepare our sauces carefully selecting the best part of vegetables at the right stage of ripeness, to preserve the full taste of the ingredients, cut into small and fleshy pieces. Without preservatives or artificial colours. Gluten Free.

Typical

p i e d m o n t s au c e s

Peppers from Carmagnola sauce Sauce prepared with the famous bell peppers from Carmagnola, sweet and fleshy. To prepare bruschetta, season pasta or pair with meat. It goes very well with grilled meat. Code

Net Weight

Pieces per carton

Shelf life

6.45 90 g 16 2 years*

N° cartons/Euro pallet 230

x 2 serving

vegetarian

Anchovy and truffle tuber æstivum sauce Tasty anchovies sauce with truffle Tuber Æstivum. It goes very well with boiled vegetables and eggs. Code

Net Weight

Pieces per carton

Shelf life

6.23 90 g 16 2 years*

N° cartons/Euro pallet 230

Pesto

s t y l e s au c e s

Genovese pesto sauce Typical sauce from Genova with a high basil percentage.To season pasta, expecially trofie or spaghetti. Try it also with fish or meat.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.41A

90 g

2 years*

230

x 2 serving

Product also available in low sodium version

LOW SODIUM

Genovese pesto sauce without garlic Typical sauce from Genova with a high basil percentage and no garlic, for a more delicate taste. To season pasta, expecially trofie or spaghetti. Try it also with fish or meat.

Code

Net Weight

Pieces per carton

Shelf life

6.03 90 g 16 2 years*

N° cartons/Euro pallet 230

x 2 serving

Pistachio pesto sauce A gourmet pesto prepared with pistachio. Some Michelin-starred chefs have used it for their dishes. Perfect to pair with fish or season pasta. Code

Net Weight

Pieces per carton

Shelf life

6.12 90 g 16 2 years*

vegetarian

N° cartons/Euro pallet 230

x 2 serving

Hazelnut Pesto sauce Very tasty pesto sauce prepared with hazelnuts from Langhe. Ideal for gourmet dishes, to season pasta or polenta. Superb with gnocchi or roasted meat main courses. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.83A

90 g

2 years*

230

x 2 serving

vegetarian

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.19A

90 g

2 years*

230

vegetarian

x 2 serving

Rucola sauce Sauce prepared with rucola, it can replace the more traditional basil pesto sauce to season pasta or to prepare bruschetta.

Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.61A

90 g

2 years*

230

vegetarian

x 2 serving

Nettle sauce A valid alternative to genoese pesto. This nettles sauce is perfect to season gnocchi or to pair with meat and fish. It goes well with grilled meat. Code

Net Weight

Pieces per carton

Shelf life

6.09 90 g 16 2 years*

NÂ° cartons/Euro pallet 230

x 2 serving

vegetarian

Radicchio sauce Sauce prepared with red radicchio to season rice, to pair with red meat or to prepare appetizers.

Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.62A

90 g

2 years*

230

x 2 serving

vegetarian

B ru s c h e t ta

spreads

Sage and basil sauce Sauce made with sage and basil to season filled pasta (ravioli), gnocchi, to pair with white meat or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.44A

90 g

2 years*

230

vegetarian

x 2 serving

Rustic Bruschetta Classic bruschetta sauce prepared with tomatoes, basil and bell peppers. Code

Net Weight

Pieces per carton

15.11 90 g 16

Shelf life

NÂ° cartons/Euro pallet

2 years*

230

x 2 serving

vegetarian

Spicy sauce Sauce prepared with artichokes, bell peppers and sundried tomatoes, with a twist of chili and paprika. To pair with meat and fish. It goes very well with grilled meat. Code

Net Weight

6.11 90 g

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

2 years*

230

x 2 serving

vegetarian

Walnut and mushroom sauce Tasty sauce prepared with mushrooms and walnuts. To season egg noodles, gnocchi, to pair with meat or prepare bruschetta. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.16

90 g

2 years*

230

vegetarian

x 2 serving

Asparagus sauce Sauce prepared with asparagus with a delicate taste, to season pasta, with eggs or to prepare bruschetta. Code

Net Weight

Pieces per carton

Shelf life

6.32A 90 g 16 2 years*

NÂ° cartons/Euro pallet 230

x 2 serving

vegetarian

Artichoke sauce Sauce prepared with artichokes and nuts. To prepare bruschetta, with fish, meat or to season pasta. It goes well with grilled meat. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.27

90 g

2 years*

230

vegetarian

x 2 serving

Caper sauce Sauce prepared with capers and anchovies, very tasty to pair with fish, meat and grilled meat. To prepare bruschetta. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.28

90 g

2 years*

230

x 2 serving

Olive

ta p e n a d e

Black olives and dried tomatoes tapenade Black olives and sundried tomatoes tapenade to pair with red meat or fish, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

6.24A 90 g 16 2 years*

N° cartons/Euro pallet 230

x 2 serving

vegetarian

Black “Taggiasca” olives from the western ligurian riviera tapenade Black olives “Taggiasca” variety tapenade to pair with red meat or fish, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

6.26C 90 g 16 2 years*

N° cartons/Euro pallet 230

x 2 serving

vegetarian

Green olives tapenade Green olives paté to pair with red meat or fish, to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

6.25A

90 g

2 years*

230

vegetarian vegetarian

x 2 serving

BUTTER

Our compound butter is an innovative product. Made with piedmontese milk and other special ingredients, can be kept at room temperature and is ready to use, to spread on bread or to enrich your best recipes. Without preservatives or artificial colours. Gluten Free.

S a lt e d

butters

Truffle Tuber Aestivum butter Salty butter prepared with piedmontese milk flavoured with truffle. To keep at room temperature when sealed. To season pasta and rice, melt on grilled meat or eggs. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.35 80 g 16 18 months* 230

vegetarian

Sage butter Salty butter prepared with piedmontese milk flavoured with sage. To keep at room temperature when sealed. To season pasta and agnolotti, prepare bruschetta or cook fish and meat. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.33 80 g 16 18 months* 230

vegetarian

Garlic butter Salty butter prepared with piedmontese milk flavoured with garlic. To keep at room temperature when sealed. To season pasta and rice, prepare bruschetta or cook fish and meat. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

6.40 80 g 16 18 months* 230

vegetarian

Chive butter Salty butter prepared with piedmontese milk flavoured with chive. To keep at room temperature when sealed. To season pasta, prepare bruschetta or cook fish and meat. Code

Net Weight

Pieces per carton

Shelf life

6.68

80 g

18 months* 230

vegetarian

NÂ° cartons/Euro pallet

SAUCES FOR CHEESE OR MEAT

How to mix with cheeses Strawberry preserve Cacio cheese Parmigiano Reggiano cheese

Pear “Madernassa” variety Brie cheese sauce Blue cheeses Formaggi media stagionatura Apricot preserve Goat cheeses Pit cheeses Robiola cheese Fig preserve Brie cheese Fresh Ricotta cheese Pit cheeses Cognà - sweet grape sauce Fresh cheeses Aged Pecorino cheese Fresh Parmigiano Reggiano cheese Fresh Pecorino cheese Aged Parmigiano Reggiano cheese Aged Toma cheese Blueberry preserve Goat cheeses Apple and ginger sauce Goat cheeses

Blackberry preserve Cacio cheese Sweet and spicy mixed Asiago cheese Goat cheeses citrus mostarda Aged Toma cheese

Orange marmalade Goat cheeses Sweet and spicy clementine Blue cheeses Gorgonzola cheese mostarda Aged cheeses Aged Parmigiano Reggiano cheese Sweet and spicy white Aged Pecorino cheese cherries mostarda Taleggio cheese Aged Toma cheese Sweet and spicy pear and Cacio cheese red cherries mostarda Fresh Parmigiano Reggiano cheese Sweet red pepper sauce Blue cheeses Red onion sweet sauce Aged Parmigiano Reggiano cheese Aged cheeses Fresh Pecorino cheese Sweet and spicy mixed fruit Blue cheeses Aged Pecorino cheese mostarda Aged cheeses Sweet and spicy fig mostarda Fresh cheeses Fig and orange zest sweet Fresh cheeses sauce Aged cheeses Pear and cinnamon sweet sauce Fresh Pecorino cheese Sweet and spicy marron Taleggio cheese Aged Pecorino cheese glacés mostarda Aged Toma cheese “Balsamic vinegar of Modena Cacio cheese Fig and cinnamon sauce Brie cheese PGI” jelly Fresh cheeses Blue cheeses Strawberry and “Balsamic vinegar Aged cheeses of Modena PGI” sweet sauce Pit cheeses Moscato d’Asti GCDO wine jelly Robiola cheese Fresh Ricotta cheese Pumpkin and cinnamon sauce Brie cheese Pumpkin and ginger sauce Blue cheeses Aged cheeses Pit cheeses

How to mix with meats PRESERVES, SWEET AND SPYCY SAUCES

BBQ SAUCES

Apricot preserve Spicy salami Fig preserve Cooked salami Fig and cinnamon sauce Row salami Sweet and spicy fig mostarda Salami like “Felino” Red meat Blueberry preserve Blackberry preserve Wild game Sweet red pepper sauce Boiled meat “Balsamic vinegar of Modena PGI” jelly Grilled meat Fig and orange zest sweet sauce Roast meat Boiled meat Sweet and spicy clementine mostarda Lard Orange marmalade and spicy mixed citrus mostarda Sweet

ORANGE

Pear “Madernassa” variety sauce Boiled meat Pear and cinnamon sauce Cognà - sweet grape sauce and spicy pear and red cherries mostarda Sweet Red onion sweet sauce Sweet and spicy mixed fruit mostarda Apple and ginger sauce Boiled meat Roast meat Sweet and spicy white cherries mostarda Meat skewers Boiled meat Sweet and spicy marron glacés mostarda Roast meat Strawberry and “Balsamic vinegar White meats of Modena PGI” sweet sauce Pumpkin and cinnamon sauce Cooked back Pumpkin and ginger sauce Smoked ham

ORIENTAL GINGER

Beef, Pork, Veal, Poultry.

(TOMATO AND ORANGE)

Poultry, Seafood, Fish, Vegetables. For a tasty and frash flavour!

GRILL

(TOMATO AND RED PEPPER)

Beef, Poultry, White meats. Try the strong flavour of the pepper in this tasty sauce.

(TOMATO AND GINGER)

Veal, Pork, Poultry, Seafood, Fish. Try it with exotic sweet and sour skewers.

BARBECUE

(TOMATO AND SPICIES)

Beef, Veal, Poultry, Pork. The traditional BBQ.

CHILI PEPPER

(PEPPER AND CHILLI PEPPER)

For your tasty and spicy barbecue.

SAUCES FOR CHEESE OR MEAT Italian mostarda prepared with whole candied fruits and syrup made with sugar and mustard aroma. The best selected fruits are candied for about 15 days, put in the jars and covered with syrup. Our mostarda can be of two different types: whole fruit or fruit in sauce. The sweet and spicy taste of mostarda goes very well with red meat and cheese. Gluten Free.

Whole

f ru i t s w e e t a n d s p i c y m o s ta r da

Sweet and spicy mixed fruit mostarda (whole fruit) Fruit mostarda prepared with different fruits sweet and spicy. To pair with half-ripened or blue cheese, formaggio di fossa, toma and robiola cheese, red meat. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

2.531 380 g

2 years*

140

2.59A

5600 g

2 years*

CATERING GLASS

2.58

4050 g

2 years*

CATERING TIN

vegetarian

Sweet and spicy pear and red cherries mostarda (whole fruit) Sweet and spicy pear and red cherry mostarda to pair with Provolone, Grana Padano, cold cuts and red meat. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

2.71

380 g

2 years*

140

vegetarian

Sweet and spicy white cherry mostarda (whole fruit - not coloured fruit) Sweet and spicy pitted cherry mostarda to pair with half-ripened cheese, Gorgonzola, Grana Padano, Parmigiano Reggiano, Taleggio or red meat. Code

Net Weight

2.651 380 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

140

vegetarian

Sweet and spicy fig mostarda (whole fruit) Sweet and spicy whole figs mostarda to pair with blue cheese, half-ripened cheese, Taleggio, formaggio di fossa and red meat, cold cuts. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.561

380 g

2 years*

140

vegetarian

Sweet and spicy mixed citrus mostarda (whole fruit) Sweet and spicy citrus fruits mostarda to pair with half-ripened cheese, blue cheese, formaggio di fossa, toma, robiola, red meat.

Code

Net Weight

2.75 380 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

140

vegetarian

Sweet and spicy marron glacés mostarda (whole fruit) Sweet and spicy marron mostarda to pair with fresh cheese and red meat. Code

Net Weight

2.551 380 g

Pieces per carton

Shelf life

N° cartons/Euro pallet

2 years*

140

vegetarian

Sweet

a n d s p i c y s au c e s

Fig and cinnamon sauce Sweet and lightly spiced mostarda sauce made with figs and cinnamon, to pair with blue cheese, brie, gorgonzola, robiola, fresh ricotta and grilled meat. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.77

230 g

2 years*

168

vegetarian

Apple and ginger sauce Sweet and lightly spiced mostarda sauce made with apple and ginger, to pair with fresh cheese and red meat. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.66

210 g

2 years*

168

vegetarian

Pumpkin and ginger sauce Sweet and lightly spiced mostarda sauce made with pumpkin and ginger, to pair with toma cheese, Parmigiano Reggiano, red meat and cold cuts. Code

Net Weight

Pieces per carton

Shelf life

2.69 220 g 12 2 years* vegetarian

N° cartons/Euro pallet 168

Pear “Madernassa” variety sauce Sweet and lightly spiced mostarda sauce made with pears “Madernassa” variety from Piedmont, to pair with fresh cheese and red meat. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.72

220 g

2 years*

168

vegetarian

Sweet

s au c e s

Cognà - sweet grape sauce

(no added sugar, contains sugars naturally present) Typical sweet sauce from Piedmont, made with grape must, pears, apples, figs, walnuts and hazelnuts. To pair with fresh cheese, parmigiano, toma and boiled meat. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.57

220 g

3 years*

168

vegetarian

Sweet red onion sauce Sweet and lightly spicy sauce made with red onions, to pair with caciocavallo cheese, blue cheese, pecorino and grilled white or red meat. Code

Net Weight

Pieces per carton

Shelf life

2.68 230 g 12 3 years*

N° cartons/Euro pallet 168

vegetarian

Sweet red pepper sauce Sauce prepared with sweet peppers and sugar, to pair with blue cheese and middle-ripened cheese. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.86

220 g

3 years*

168

vegetarian

Pumpkin and cinnamon preserve Preserve prepared with pumpkin, cinnamon and sugar, to pair with seasoned and spicy cheese, or to garnish tarts and croissant. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

3.59

220 g

3 years*

168

vegetarian

Moscato d’Asti GCDO wine jelly Wine jelly prepared with Moscato d’Asti GCDO wine. To pair with fresh cheese, fruit salad, ice cream, foie gras.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.96

220 g

2 years*

168

vegetarian

“Balsamic vinegar of Modena PGI” jelly Jelly prepared with balsamic vinger from Modena PGI. To pair with fresh cheese, fruit salad, ice cream, foie gras. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.99

230 g

2 years*

168

vegetarian

Strawberry and “Balsamic vinegar of Modena PGI” sweet sauce Sweet sauce prepared with strawberry, “Balsamic vinegar of Modena PGI” and sugar, to pair with seasoned and spicy cheese, or to garnish tarts and croissant. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.44

220 g

3 years

168

vegetarian

Fig and orange zest sweet sauce Sweet sauce prepared with fig, orange zest and sugar, to pair with seasoned and spicy cheese, or to garnish tarts and croissant.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.45

220 g

3 years

168

vegetarian

Pear and cinnamon sweet sauce Sweet sauce prepared with pear, cinnamon and sugar, to pair with seasoned and spicy cheese, or to garnish tarts and croissant.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.47

220 g

3 years

168

vegetarian

NEW

Apricot and cardamom sweet sauce Sweet sauce prepared with apricot, cardamom and sugar, to pair with seasoned and spicy cheese, or to garnish tarts and croissant.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

2.48

220 g

3 anni*

168

vegetarian

STARTERS

OUR PEPPERS Pepper from Carmagnola The Carmagnola Pepper is a traditional italian food product, recognized by the Italian Ministry of Agricultural Food and Forestry Policies, of which the investigation is in progress for the recognition Protected Geographical. Characterized, in addiction to the sweet taste, also for the square-shaped with three or four tips and the width of not less than 1/3 of the height.

Pepper from Cuneo Also called â&#x20AC;&#x153;Pepper spinning topâ&#x20AC;?, has a conical shape, stocky, can sometimes present sketches of three or four points. The pulp is very thick and crisp, tasty and sometimes slightly spicy. Featuring a think skin but easily detachable from the pulp, which combined with the firmness and texture of the same flesh, makes it particularly suitable to the baking and grilling.

Friggitello pepper Pepper with a cylindric, tapered and conical shape, with the presence of a longitudinal rib and with the pointed end, of green color. It belongs to the family Solanacee genus Capsicum, annual herbaceous plant.

VEGETABLE STARTERS Our vegetables in oil are prepared starting from fresh, Italian and high quality first material, cut at put in the jars by hand. We use exclusively olive oil. The products are ready to eat, simply drain and serve. We suggest you to keep the oil and use it to cook. Without preservatives or artificial colours. Gluten Free.

t y p i c a l p i e d m o n t s ta rt e r s

Peppers from Cuneo in olive oil Typical bell peppers from the Cuneo area, famous for their sweetness. They are cut into slices and covered with olive oil. A perfect starter or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

7.14 280 g 12 3 years*

N° cartons/Euro pallet 140

vegetarian

Sweet and sour Peppers from Carmagnola with “balsamic vinegar of Modena PGI” Fine bell peppers from Carmagnola, famous for their thick pulp and gentle taste. Sliced and preserved in sweet and sour with balsamic vinegar of Modena PGI. As starter or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

7.01 560 g 12 3 years*

vegetarian

N° cartons/Euro pallet 84

Friggitelli peppers in olive oil Friggitelli, typical sweet long shaped peppers, in olive oil, tasty and appetizing. Perfect as starter or to prepare appetizers.

Code

Net Weight

Pieces per carton

7.24 275 g 12

Shelf life

N° cartons/Euro pallet

3 years*

140

vegetarian

NEW

Peppers stuffed with tuna, in olive oil A savoury starter for your cocktail hours or as a side dish. The olive oil enhances its taste, and you can use it to season meats and salads, thus giving them a really peculiar flavor. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.26

180 g

2 years*

168

“Antipasto Mediterraneo” Starter with mixed vegetables Typical vegetables mix from Piedmont, you can taste it cold or slightly warm. Made with mixed vegetables and tomato sauce, you can eat it as starter or as side dish. Code

Net Weight

Pieces per carton

Shelf life

7.391 290 g 12 3 years*

vegetarian

N° cartons/Euro pallet 140

“Giardiniera” - Sweet and sour mixed vegetables Mix of sweet and sour vegetables made of onions, carrots, pies, celery, sweet peppers. As starter or side dish. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.10

570 g

3 years*

vegetarian

Specialities

for appetizers

Sweet and sour Emilian red onions Fine whole red onions from Emilia Romagna preserved in sweet and sour. As starter or to prepare appetizers.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.11

580 g

3 years*

vegetarian

Sliced artichokes in olive oil Sliced artichokes in olive oil. As starter or side dish or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.19

280 g

3 years*

140

vegetarian

Whole artichokes in olive oil Whole artichokes in olive oil. As starter or side dish or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.17

280 g

3 years*

140

vegetarian

Dried tomatoes in olive oil Sundried tomatoes from the south of Italy in olive oil. As starter or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

6.52 280 g 12 3 years*

N° cartons/Euro pallet 140

vegetarian

Grilled eggplant in olive oil Grilled eggplant in olive oil. As starter, side dish or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

7.12 280 g 12 3 years*

N° cartons/Euro pallet 140

vegetarian

“Borettane” onions variety in olive oil Whole “borettane” onions in olive oil. As starter or side dish or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.16

290 g

3 years*

140

vegetarian

“Borettane” onions variety with “Balsamic vinegar of Modena PGI” Whole sweet and sour “borettane” onions with balsamic vinegar of Modena PGI. As starter or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.02

300 g

3 years*

140

vegetarian

Pitted “Taggiasca” olives from the western ligurian riviera in extra virgin olive oil Pitted Taggiasca olives from Liguria. They are small, brownish color and with a typical intense taste. To enrich sauces and meat dishes or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.31

185 g

3 years*

168

vegetarian

“Taggiasca” olives from the western ligurian riviera in brine Taggiasca olives from Liguria. They are small, brownish color and with a typical intense taste. To enrich sauces and meat dishes or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

7.29

210 g

3 years*

168

Marinated garlic in oil Cloves of garlic in olive oil.Thanks to a special marinating process there is no bad breath effect. As starter or to prepare appetizers. Product Name

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

marinated garlic

7.28

280 g

3 years*

140

spicy marinated garlic 7.49

280 g

3 years*

140

vegetarian

King starter in olive oil Mixed vegetables, artichokes, mushrooms and stuffed olives, layed by hand in the jar for a better packaging. As starter or to prepare appetizers.

Code

Net Weight

Pieces per carton

Shelf life

6.90 290 g 12 3 years*

N° cartons/Euro pallet 140

vegetarian

“Conriso” - vegetable seasoning in olive oil* A perfect starter, dressing for pasta, rice and pizza. To mix with fresh vegetable salads. Code

Net Weight

Pieces per carton

Shelf life

7.72 280 g 12 3 years*

N° cartons/Euro pallet 140

vegetarian

Caper fruits with stalk Tasty capers with stalk to add to your special salads, as appetizer or with your meat dishes. Code

Net Weight

Pieces per carton

Shelf life

7.03 200 g 12 3 years*

vegetarian

* Product availability depends on the season

N° cartons/Euro pallet 168

CHEESE AND SALAMI “Tuma” is the typical word for piedmontese cow’s cheese. We ripen the cheese in our cell, then we cut it in cubes, put it in the jars with spices and cover with olive oil. All the process is strictly done by hand. The salami are handcrafted using exclusively piedmontese pork meat, pealed by hand, put in the jars and covered with olive oil. Gluten Free.

Product Name

Code

Net Weight

9.31

180 g

1 year*

168

Tume (cheese) with chili in olive oil

9.12

180 g

1 year*

168

Tume (cheese) flavoured with truffle Tuber Aestivum in olive oil

9.13

180 g

1 year*

168

Salami with Barolo wine in olive oil

10.13 10.11

280 g 4000 g

12 1

1 year* 1 year*

140 84

Tume (cheese) with oregano, capers and pink pepper in olive oil

100

Pieces per carton Shelf life

N° cartons/Euro pallet

ANCHOVIES With full respect of the tradition we select the best anchovies and the best mushrooms, carefully washed and put in the jars with addition of olive oil. Porcini mushrooms are acidified with lemon juice and not with vinegar, in order not to cover the taste of the mushrooms and reduce acidity. Without preservatives or artificial colours. Gluten Free.

Anchovy fillets in olive oil Anchovy fillets in olive oil. Simple and versatile, to add to sauces or vegetables or as starter with buttered bread. Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

12.42 200 g 12 18 months* 168

Anchovy fillets in olive oil Anchovy fillets in olive oil. Simple and versatile, to add to sauces or vegetables or as starter with buttered bread.

Product name

Code Net Weight Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

in olive oil

12.43

100 g

18 mesi*

230

with parsley sauce 12.23

100 g

18 mesi* 230

with chilli pepper 12.33

100 g

18 mesi* 230

with truffle

100 g

18 mesi*

12.13

101

230

MUSHROOM

Porcini mushrooms in olive oil Fine Porcini mushrooms, whole or sliced, carefully washed and put in the jars covered with olive oil. As side dish for meat courses, as starter or to prepare appetizers. Product Name

Code

Net Weight Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

whole

11.20

290 g

2 years*

140

sliced

11.10

290 g

2 years*

140

vegetarian

Mixed wild mushrooms in olive oil A delicate mix of mushrooms in olive oil. Perfect with grilled meat or to prepare appetizers. Code

Net Weight

Pieces per carton

Shelf life

11.30 290 g 12 2 years*

vegetarian

102

NÂ° cartons/Euro pallet 140

EXTRA VIRGIN OLIVE OIL AND VINEGAR

103

EXTRA VIRGIN OLIVE OIL AND VINEGAR

Extra virgin olive oil, light and tasty, is the result of an accurate selection made from professionals of refining and tasting, while the vinegar reflects the tradition of balsamic vinegar from Modena.

Extra

virgin olive oil

extra virgin olive oil with golden wrapping Extravirgin olive oil is a superior quality oil made only with olives, obtained by mechanical proceedings.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

5.96 250 ml 12 18 months* 114

Primoglio® - First pressing extra virgin olive oil Delicate extravirgin olive oil ideal to season cold dishes.

Code

Net Weight

Pieces per carton

5.89 500 ml 6

104

Shelf life

N° cartons/Euro pallet

18 months* 156

PDO extra virgin olive oil from the ligurian Riviera This PDO extravirgin olive oil produced in Liguria (north east of Italy) is characterized by a fruity taste and a sweet flavour. Ideal to season fish dishes and vegetables.

Code

Net Weight

5.97 500 ml

Pieces per carton

Shelf life

N° cartons/Euro pallet

18 months* 156

Vinegar

White balsamic food condiment Characterized by a sour taste, and by a beautiful flavour, this seasoning is perfect with boiled or grilled meat, with raw or cooked vegetables and with ice cream.

Code

Net Weight

Pieces per carton

Shelf life

13.06 500 ml 12 5 years*

N° cartons/Euro pallet 90

vegetarian

“balsamic vinegar of Modena PGI” round bottle Balsamic vinegar of Modena PGI is a sweet and sour seasoning made with cooked grape must, ideal to season meat dishes, vegetable or fruit salads. Code

Net Weight

Pieces per carton

Shelf life

13.01 500 ml 12 5 years*

vegetarian

105

N° cartons/Euro pallet 84

“balsamic vinegar of Modena PGI” Square bottle Balsamic vinegar of Modena PGI is a sweet and sour seasoning made with cooked grape must, ideal to season meat dishes, vegetable or fruit salads. Code

Net Weight

Pieces per carton

Shelf life

13.02 500 ml 12 5 years*

vegetarian

106

N° cartons/Euro pallet 90

PASTA

107

PASTA Our artisanal pasta is obtained by mixing the best durum wheat semolina to cold water, also with bronze drawing. This technique gives the pasta a rough surface which absorbs the sauces for a better result. The drying process is done at low temperature and traditional way.

Egg

pa s ta

Egg traditional Tagliolini and Truffle Tuber æstivum egg Tagliolini (in cardboard gift case) Tagliolini is a typical egg noodles from Piedmont, made with egg or flavoured with truffle. Ready in few minutes, taste simply with olive oil or butter and Parmigiano Reggiano cheese.

Product Name

Code

Net Weight Pieces per carton

Shelf life N° cartons/Euro pallet

egg tagliolini

1.21

250 g

2 years* 54

truffle egg tagliolini

1.54

250 g

2 years* 54

LINE

SHAPE

DESCRIPTION

Egg pasta

Long pasta Egg pasta

COOKING TIME 3 - 4 min

Egg Tagliolini Tagliolini is a typical egg noodles from Piedmont, made with egg or flavoured with safran, spice obtained from the typical flower. To season simply with oil and grated cheese, you can add stewed zucchini and ham for a richer taste.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.18 250 g 16 23 months* 36 LINE

SHAPE

Egg pasta

Long pasta Egg pasta

108

DESCRIPTION

COOKING TIME 3 - 4 min

250

g r a m s pa c k a g e

Farfalle: Le Stagioni Classic italian pasta to be seasoned with different kinds of sauces. The colors are obtained by different vegetables.

Product Name

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

spring

1.72

250 g

2 years*

winter

1.75

250 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Seasons

Short pasta Durum wheat semolina 5 min

Saffron Tagliolini pasta To season simply with oil and grated cheese or with vegetable sauces. Try it with butter and milk cream.

Code

Net Weight

Pieces per carton

1.60 250 g 16

Shelf life

N° cartons/Euro pallet

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Flavoured

Long pasta Durum wheat semolina 4 min

Mushroom Tagliolini pasta To season simply with oil and grated cheese or with ragout sauces. Try it with butter and milk cream.

Code

Net Weight

Pieces per carton

1.39 250 g 16

Shelf life

N° cartons/Euro pallet

2 years*

LINE

SHAPE

Flavoured

Long pasta Durum wheat semolina 4 min

109

DESCRIPTION

COOKING TIME

Barolo wine Tagliatelle pasta Tagliatelle prepared with Barolo wine. Perfect to season with ragout.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.14 250 g 16 2 years*

LINE

SHAPE

COOKING TIME

Flavoured

Long pasta Durum wheat semolina 3 min

DESCRIPTION

Garlic and chili Tagliatelle pasta Spicy tagliatelle to season simply with oil and mussels, or tomato and basil sauce.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.16

250 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Flavoured

Long pasta Durum wheat semolina 4 min

Asparagus Tagliatelle pasta Tagliatelle prepared with asparagus. To season with vegetable sauces.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.17 250 g 16 2 years*

LINE

SHAPE

COOKING TIME

Flavoured

Long pasta Durum wheat semolina 4 min

110

DESCRIPTION

Five colour Tagliatelle pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

1.13 250 g 16

Shelf life

N° cartons/Euro pallet

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Five colour

Long pasta Durum wheat semolina 4 min

Egg and spinach Pappardelle pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.64 250 g 12 23 months* 36 LINE

SHAPE

DESCRIPTION

COOKING TIME

Flavoured

Long pasta Durum wheat semolina 4 min

Squid ink Tagliatelle pasta Prepared with squid ink, this pasta can be seasoned simply with oil or butter and stewed zucchini, squid and octopus.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.555

250 g

2 years*

LINE

SHAPE

Flavoured

Long pasta Durum wheat semolina 4 min

111

DESCRIPTION

COOKING TIME

500

g r a m s pa c k a g e

Egg, tomato and spinach Tagliolini pasta To season simply with oil or butter and grated cheese or with vegetable sauces.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.69

500 g

2 years*

LINE

SHAPE

DESCRIPTION

Flavoured

Long pasta Egg pasta

COOKING TIME 4 min

Chili Penne pasta Spicy pasta to season simply with oil, muscles and a simple tomato sauce.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.47

500 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Flavoured

Short pasta Durum wheat semolina 8 min

Squid ink Penne pasta Prepared with squid ink, this pasta can be seasoned simply with oil or butter and stewed zucchini, squid and octopus.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.55 500 g 12 2 years*

LINE

SHAPE

COOKING TIME

Flavoured

Short pasta Durum wheat semolina 8 min

112

DESCRIPTION

Five colour Bon Bon pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.24

500 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Five colour

Short pasta Durum wheat semolina 3 min

Lemon and pepper Caserecce pasta Caserecce pasta with lemon and pepper, to season simply with oil or butter and grated cheese. It goes very well with mussels, clams and shrimps.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.67

500 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Flavoured

Long pasta Durum wheat semolina 4 min

Curcuma and squid ink Caserecce pasta Prepared with curcuma and squid ink, this pasta can be seasoned simply with oil or butter and stewed zucchini, squid and octopus.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.56 500 g 12 2 years*

LINE

SHAPE

COOKING TIME

Flavoured

Long pasta Durum wheat semolina 9 min

113

DESCRIPTION

Three

c o l o u r s p e c i a lt i e s

Three colour Penne pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight Pieces per carton

Shelf life

N° cartons/Euro pallet

1.33

500 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Three colour

Short pasta Durum wheat semolina 9 min

Three colour Lumaconi pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.45 500 g 12 2 years*

LINE

SHAPE

COOKING TIME

Three colour

Short pasta Durum wheat semolina 9 min

DESCRIPTION

Three colour Tacconi pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.25 500 g 12 2 years*

LINE

SHAPE

COOKING TIME

Three colour

Short pasta Durum wheat semolina 9 min

114

DESCRIPTION

Three colour Spugnette pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

1.26 500 g 12

Shelf life

N° cartons/Euro pallet

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Three colour

Short pasta Durum wheat semolina 9 min

Three colour Strozzapreti pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.44 500 g 12 2 years*

LINE

SHAPE

COOKING TIME

Three colour

Short pasta Durum wheat semolina 4 min

Five

DESCRIPTION

c o l o u r s p e c i a lt i e s

Five colour Caserecce pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.63 500 g 12 2 years*

LINE

SHAPE

COOKING TIME

Five colour

Long pasta Durum wheat semolina 4 min

115

DESCRIPTION

Five colour Riccioli pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.40 500 g 12 2 years*

LINE

SHAPE

COOKING TIME

Five colour

Short pasta Durum wheat semolina 4 min

DESCRIPTION

Five colour Cappellini pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.34

500 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Five colour

Short pasta Durum wheat semolina 6 min

Five colour Rigatoni pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

1.58 500 g 16

Shelf life

N° cartons/Euro pallet

2 years*

LINE

SHAPE

Five colour

Short pasta Durum wheat semolina 4 min

116

DESCRIPTION

COOKING TIME

Five colour Fusilli pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.59

500 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Five colour

Short pasta Durum wheat semolina 4 min

Five colour Cuoricini pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.91

500 g

2 years*

LINE

SHAPE

DESCRIPTION

COOKING TIME

Five colour

Short pasta Durum wheat semolina 4 min

Five colour Stelle Alpine pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

1.53

500 g

2 years*

LINE

SHAPE

Five colour

Short pasta Durum wheat semolina 4 min

117

DESCRIPTION

COOKING TIME

Five colour Fusilli baby pasta This pasta is coloured with natural ingredients. To season with tomato sauces with meat or vegetables.

Code

Net Weight

Pieces per carton

Shelf life

NÂ° cartons/Euro pallet

1.29

500 g

2 years*

LINE

SHAPE

Five colour

Short pasta Durum wheat semolina 6 min

118

DESCRIPTION

COOKING TIME

HEALTHY PRODUCTS Cascina San Cassiano Plus is a project to increase the quality of food through the use of special ingredients, or the replacement of some of them, in order to prepare specialties fit for special consumers, such as people suffering from celiac-disease, food intolerances, diabetics, hypertensive. We strive to offer to as many customers as possible the possibility to taste our specialties, therefore starting from 2014 we have adopted a new production process which will allow to reduce the risk of cross contamination for different kinds of allergens. Gluten Free products are many, look for the icon LOW SODIUM

Low sodium products are all ready to use: genovese pesto sauce, ”Arrabbiata” sauce and tomato sauce with basil. Much taste and no salt, perfect to prepare a low sodium pasta or rice dish. All low sodium products are Gluten Free. Product Name

Code

Net Weight Pieces per carton

Shelf life N° cartons/Euro pallet

6.00

90 g

2 years*

230

“Arrabbiata” tomato sauce 6.46

180 g

2 years*

168

Tomato and basil sauce

180 g

2 years*

168

Genovese pesto sauce

6.54

Superfood

The Superfoods has an unusually high content of antioxidants, vitamins or other nutrients. Food such as kale, contains many nutrients rich in content, confering higher level of nutritional benefits compared with standard food.

Kale Kale is very rich in vitamins, and antioxidants.

Hemp Hemp is very rich in omega 3 ed omega 6. 119

Soy Soy is very rich in vegetal proteins and calcium.

FOOD SERVICE - CATERING - LINEA HOTEL Food Service products are all ready to use.They are prepared with the same high quality ingredients and can be used to prepare cakes, biscuits, dessert or to dress pasta dishes. We suggest you to use 65 g of sauce each 100 g of cooked pasta, or 35 g of pesto each 100 g of cooked pasta. All Food Service products are Gluten Free.

Product Name

Code

Net Weight

Pieces per carton

Shelf life

N° cartons/Euro pallet

Whole cherries in syrup

2.0A

3200 g

3 years*

Whole plums in syrup

2.35

3000 g

3 years*

Whole apricots in syrup with Moscato d’Asti GCDO wine

2.23A

3100 g

3 years*

Peach halfs in Moscato d’Asti GCDO wine syrup

2.19

3100 g

3 years*

Pear halfs in Nebbiolo d’Alba wine syrup

2.46

3200 g

3 years*

Cocoa and hazelnut cream

14.18

3500 g

18 months* 84

Mixed fruit mostarda (in glass)

2.59A

5600 g

2 years*

Mixed fruit mostarda (in tin)

2.58

4050 g

2 years*

Cognà - Sweet grape mostarda

2.61

800 g

3 years*

Whole Porcini mushrooms in olive oil

11.24

3900 g

2 years*

Sliced Porcini mushrooms in olive oil

11.14

3900 g

2 years*

120

PRODUCED ON REQUEST

Salated recipes Nome prodotto Tomate and tuna sauce Tuna and artichoke sauce Various flavours bruschetta sauce Radicchio sauce Balsamic vineagre mayonnaise Tuna and rucola sauce Apple ketchup sauce Carrot flan Pepper flan

Sweet recipes Nome prodotto Strawberry mousse Peach, cocoa and Amaretti spread Pears in Barolo wine syrup Peach in vino Malvasia syrup Yellow pepper marmalade Mixed berries mousse Hazelnut mousse Cream and huzelnut spread Fig and cocoa spread Cherries in cocoa spread Raisin in cocoa spread

Cascina San Cassiano Corso Piave, 182 - 12051 Alba (CN) Tel. +39 0173 282638 - Fax +39 178 2758963 www.cascinasancassiano.com - info@cascinasancassiano.com