CH2: Celebrate Hilton Head - June 2009 by CH2/ CB2 : Celebrate Hilton Head / Celebrate Bluffton

JUNE 2009 $3.95

www.celebratehiltonhead.com

June 2009

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June 2009

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CONTENTS

FEATURES

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CHIEF MCALLISTER GOES BY THE BOOK. The new Bluffton police force, under the direction of Chief McAllister, earns the CALEA accreditation in just a few short years.

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THE FRUGAL TRAVEL GUY Do you want to travel for next to nothing? This guy can show you how.

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C2’S RESTAURANT GUIDE So many restaurants. So little time.

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SUNSET CINEMA IN THE PARK Feel nostalgic when talk turns to days of drive-in movies? Too young to know what the heck a drive-in movie is? Whether you’re a drive-in veteran or novice, if you enjoy going to the movies and live to be outdoors, you’re going to love the Island Recreation Association’s new production.

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WHAT OR WHO IS THE GREATEST LOVE OF YOUR LIFE? Ryley Webb-Hendry (and her pooch) takes on the Proust Questionnaire.

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P88 THE DREAMER Summer fashion, starring local boutiques. A Krisztian Lonyai spread.

DATING ONLINE? Kiss & Tell List! wants you to share your experience.

MA CINE T E S SUN CAIN E JO R COVE LTE SHE 15 1 5.29 BUSINESS PARTNER SPOTLIGHTS

P58 HARGRAY Hargray has the blueprint for a successful business, combining customer service with community involvement.

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www.celebratehiltonhead.com

68 P82 BELFAIR While golf is definitely king at Belfair, the “community” part of that label is the glue that binds residents together.

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THE TUCKER AGENCY Tucker Agency’s modeling program, designed as a self-rewarding, extracurricular activity, gives boys and girls an opportunity to learn about the fashion/ modeling industry, learn age-appropriate modeling, enjoy interactive in-studio training with kids in their age group and participate in fashion shows.

>>> ON OUR COVER JUNE 2009 $3.95

pg.30 pg. 14 pg. 74

pg. 88

PRANA INTERNATIONAL Island nightclub sheds light on the energy of life. Photography Photography by by Krisztian Krisztian Lonyai Lonyai

JUNE 2009

EVERYTHING ELSE

CONTENTS

JUNE June2009 2009

P73 CH2 AFTER DARK Who’s playing where and when, along with trivia nights and other reasons to stay up past 10 p.m.!

P74 YOU WILL KICK THE BUCKET. What you need to know...about estate planning.

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HE SAYS, SHE SAYS. This month’s topic: School Uniforms.

P12 EDITOR’S NOTE. The Bucket List

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ISLAND MAP Are you lost? Refer to this page.

PIGGLY WIGGLY’S RECIPE OF THE MONTH Chicken salad with cranberries and walnuts

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CELEBRATE JUNE A few events you won’t want to miss this month!

GOLF 101 Chip your way on to the green with success. Here’s how.

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DK STYLE. Something borrowed, something blue. A wedding makeover!

DISCOUNT CARD AND DISCOUNTS! Why in the world would you NOT show your CH2 card to get these fabulous discounts? If your issue doesn’t have one, e-mail us your mailing address and we’ll send you one! Card requests to m.washo@ celebratehiltonhead.com.

P65 JUST PLAYIN’ AROUND. Soduku, cartoons and fun facts for a day at the beach!

>>> IN THE DOG HOUSE MAY 2009 Issue We are not perfect. Nor do we claim to be. So from now on, this spot will be solely dedicated to apologizing for our mistakes.

>>> >>>ON ONOUR OURCOVER COVER 2

MAY 2009 $3.95

JUNE 2009 $3.95

CELEBRATE BLUFFTON & BEYOND

pg. 30

We’ve searched the CH2 headquarters up and down to find something wrong with the May issue and haven’t been able to find any records of a mistake being made. Of course we understand that just because there is no record of a mistake, does not mean that one was not made. So speak now or forever hold your peace.

pg.14

pg. 74

pg. 88

Alright then. Onward and forward.

Photography Photography by by John Brackett John Brackett POLICE LINE DO NOT CROSS

www.celebratehiltonhead.com

POLICE LINE DO NOT CROSS POLICE LINE DO NOT CROSS POLICE LINE DO NOT

JUNE 2009

06 06.09

FROM THE EDITOR

 

Publisher / Editor-in-Chief: MAGGIE WASHO Art Director: KELLY STROUD Art & Production: JASON BURT

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Director of Sales: REBECCA VERBOSKY

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Advertising Sales: MORGAN O’BANION HELENE STEPHENS STAN WADE Contributing Writers: KRISSY CANTELUPE PAUL DEVERE FRANK DUNNE JR. KATE HANZALIK LINDSEY HAWKINS LINDA S. HOPKINS CRAIG HYSELL KEITH KELSON PETE POPOVICH BLANCHE SULLIVAN LEW WESSEL SAMANTHA

THE BUCKET LIST I’m not sure what prompted this thought process; perhaps it was the swine flu. But I was thinking about what would be on my bucket list and decided I should come up with one. Creating the list is the first step, right? As my dad used to say, “It’s good to have goals.” Although that was often a wisedonkey comment in reference to my proclamation that I was going to be rich and famous (or richly infamous?). But I digress. The List:

Contributing Photographers: PHOTOGRAPHY BY ANNE JOHN BRACKETT PHOTOGRAPHY MORGAN EDDINGTON KRISZTIAN LONYAI Art Direction: TOM STAEBLER

P.O.Box 22949 Hilton Head Island, SC 29925 843.689.2658

www.celebratehiltonhead.com

Elvis. 1.)2.)Meet Go on a cruise to the Bahamas with three of my favorite people. Go to Nashville with my best 3.) friend. Take my niece to Disney World 4.) 5.) Discover the meaning of life and come to terms with it. 6.) Adopt a child. 7.) Add to the happiness of those around me—whether it is my best friends or a chance encounter with a stranger.

8.) See Madonna in concert one more time. 9.) Breathe. Relax. Repeat. 10.) Stay in a passionate and healthy relationship for more than five minutes. 11.) Explore Italy. 12.) Sustain and grow a successful business. 13.) Keep Woody from biting anyone else for the rest of HIS life. 14.) Trust someone implicitly. 15.) Tame the beast within. Wish me luck.

M. Washo Editor-in-Chief

JUNE 2009

THIS GUY GOES BY

> CHIEF MCALLISTER

THE BOOK

BLUFFTON POLICE DEPARTMENT ARTICLE BY PAUL DEVERE PHOTOGRAPHY BY JOHN BRACKETT

THE BOOK IS ABOUT FOUR INCHES THICK. IT SITS ON CHIEF MCALLISTER’S DESK IN HIS OFFICE AT THE BLUFFTON POLICE DEPARTMENT ON PERSIMMON STREET. IT’S THE CALEA. (COMMISSION ON ACCREDITATION FOR LAW ENFORCEMENT AGENCIES) MANUAL. CHIEF MCALLISTER DESCRIBES IT AS A BLUEPRINT ON HOW AN ORGANIZATION SHOULD WORK. HIS ORGANIZATION. HE USES IT DAILY. SO DOES HIS STAFF.

> Top

THE BLUFFTON STATE OF MIND

Colonel David F. McAllister on the banks of the May River.

> Left

TARGET PRACTICE Officer Claudia Clembdy takes aim at a target at the Palmetto State Shooting Center. The owner, Bob Oberst, assists the Bluffton Police Department in weapons training for officers.

“I

’m a huge believer in the process, McAllister said. “Each chapter forces you to look at what you’re doing, how you’re doing it. Are you being efficient and effective? In every one of these chapters, there are monthly, quarterly, and annual evaluations that have to be done. What it forces you to do is look over and over again at your operations, to make them better, more efficient, more cost effective. Is there a way to make your department more diverse? That’s covered. When you go on major operations, is there a way to make it safer, better?” Having the CALEA manual on his desk is the result of three years of intense efforts to rocket the Bluffton Police Department to the highest standards in the industry. At the end of March of this year, the department was granted accreditation by CALEA. Of the 17,000 plus law enforcement agencies in the U.S., only about 1,000 have received the CALEA accreditation. Looking at the overall impact of what accreditation means to the citizens of Bluffton, McAllister drew interesting parallels. “If a hospital weren’t accredited, would you go there to get your appendix out? Not likely. If you went to a college that wasn’t accredited and your grades wouldn’t transfer, who would care about your degree? Yet we’re willing to give people badges and weapons and say, good luck to you. For so long, the profession has been shrouded in secrecy. There is nothing that we do that you cannot know. You may not always understand what we do, so it’s our job to explain it,” McAllister said. “Transparency” is McAllister’s favorite word. How times have changed. Anyone who has lived in Bluffton or on Hilton Head Island for a few decades remembers the Bluffton of old. One square mile. An enclave for interesting characters. A community made famous locally (then nationally) by a bumper sticker (cars had bumpers back then) that read, “Bluffton, a State of Mind.” On the far side of the bridge was glitzy, ritzy Hilton Head Island. On the mainland side was Bluffton—quiet, relaxed a tight-knit community of independent thinkers, artists, writers, generations of families who loved the land, the Lowcountry; and all wanted to preserve a certain, distinctive quality of life.

the Book Safety firSt Sergeant Donald S. Chandler removes his weapon.

It was also a speed trap. It had been for years. Short term rental management companies on Hilton Head included a note to vacationers, alerting them to that fact. Then came the boom. Mayor Lisa Sulka described it as a “small town growing into a big small town.” In 1993, when Sulka moved from Hilton Head to Bluffton, she remembered what it was like. “There were two or three policemen for that little one square mile. We all knew them,” Sulka said. The population of small town Bluffton hovered at about 1,000. But the dynamics of Bluffton were already starting to radically change, even before the first residents of Sun City Hilton Head, a few miles west of Bluffton, took up residence in 1995. In an attempt to control development as a way of life, Bluffton’s one mile now stands at 50 square miles through annexation. The population of greater Bluffton is estimated to be somewhere between 13,000 and 15,000. As the town government fought to keep up with the demand such growth required, it became apparent there was a struggle, as Mayor Sulka described it, “between the way things were and the way things should be” as Bluffton grew into a “big small town.” A prime example was the Bluffton Police Department. In 1998, the Bluffton police began issuing illegal tickets to motorists. In succession, two town clerks of court were found guilty of siphoning court fines into their own pockets. As an Island Packet editorial said at the time, “It is obvious things are seriously amiss.” Jump to 2006. Enter Bluffton’s new police chief, David McAllister. “The accreditation closes the chapter. I don’t know if everybody understands what this town had—untrained or undertrained officers. A court clerk was arrested. For this department to go from corruption to CALEA (accreditation) in three years ... I’d bet my whole paycheck that’s not happened anywhere else in the country.” McAllister said. He said he knew what he was getting into when he accepted the job. He felt of all his opportunities, Bluffton presented the possibility for a profound change. “(The accreditation is) a special story because this is a special group of people. It started with the citizens who said we believe in a police department and we want it to work. Then, the Town Council heard that. Then police officers wanted to provide Bluffton with something they could be proud

of. They were really excited with all the changes. But the changes weren’t easy,” McAllister explained. “This presented a unique opportunity, growing from one square mile to 50 square miles in just a few years. Here was a sleepy little town with an atrocious reputation in its police department; it was a speed trap; it had all kinds of negative connotations. What a unique opportunity to turn it around,” McAllister said. “The people of Bluffton deserved that.” When McAllister started, the department had no policies and procedures. CALEA solved that problem. “They had equipment that was, well, disgraceful at times. We had to work through all of that and do it in three years. That takes dedicated people. Not everyone who was here, when I came, is still here. But the ones who dug in, about ten of them, ended up staying and have found great success. It’s nice to work for a place you can have pride in,” said McAllister. All this new training, learning the new policies and procedures, had to be accomplished on the fly. “You just don’t close down for training,” McAllister explained. Chief McAllister could be described as a “21st Century” policeman, whether it’s training his staff or educating the Bluffton community. While the CALEA manual covers many aspects of training and things like how to achieve diversity in the department, McAllister added another level for his new recruits: history. “We really have a good time here. I enjoy the interactions I have with the citizens, even the angry ones, and try to bring them around, trying to understand the Bluffton ‘character.’ But I also take my job very, very seriously. We try to do community policing and get out and meet everybody, but that’s a challenge for us. One of those things I did is have the Hayward House teach the history of Bluffton and the area. I wanted to bring in young police officers and I wanted them to know the area. I wanted them to understand how this area

On Call Lieutenant Bryan J. Norberg on patrol in downtown Bluffton.

the Book

came to be and why it’s important. I wanted them to understand internally where we were going and how we were going to get there,” McAllister said. For the citizen side of things, the department’s new Web page (blufftonpolice.com) includes the opportunity to submit comments, complaints, commendations or suspicions, directly to the department. “We get a lot of feedback and anonymous direction from the site,” said McAllister. “And there is a picture and contact e-mail for every one of my police officers.” He said one of the best means of communication between the public and police officers is the department’s “instant comment card.” It’s a kind of “rack brochure” that is given out by officers responding to an incident. It includes the case number, the officer’s name, and the type of incident. It has a handy list of phone numbers, safety tips and tells about crime victims’ rights and responsibilities. It also includes a detachable postcard that a victim can mail in (postage paid), that is kind of a ratings sheet for that particular incident. McAllister said that both growth and the rapid increase in demands for police service are some of his biggest challenges. “In 2005, we had 7,000 calls for service. In 2006, we had 14,000. In 2007 we had 18,000. In 2008 we had 22-23,000. So that rapid increase in the demand keeps us busy, he said, adding, “Thankfully, it’s slowing a bit.” There was, and maybe still is, a challenge for McAllister that a chief in this neck of the woods has never had to face. It would be very easy to imagine the first time McAllister approached the town board and began to speak, “transparency, responsiveness, structure, protocol, Web site.” There would have been a polite pause (Bluffton’s traditional and well-known sense of hospitality would be apparent). Then someone on the board was bound to have asked, “You’re not from around here, are you, son?” no, he isn’t. He spent 15 years with the new Castle County Police Department in Delaware, where he worked his way up to chief. “He’s one of the first non-locals to come into this (Bluffton) mix,” said Mayor Sulka. “He’s very proud of the department he has built. Someone has a complaint, he trusts, but verifies. He defends (his staff), but he checks into it. A leader or manager of a group that has the full trust that their group will do the right thing is excellent. However, he’ll take the complaint and do a little research to make sure if it’s valid or not. He won’t throw anybody under the bus unnecessarily. I like that,” Sulka said. “He brought such a level of professionalism.” McAllister didn’t get into law enforcement in the more traditional ways, through family or military. even as a kid, he thought police work was very cool. “What struck me about the job was that for the briefest of instances, you can have a profound effect on someone’s life. In just a matter of minutes, if you do the job right and you’re dedicated to the job, it’s life changing. When I look back over my career, I can think when I’ve made a profound difference— by either making an arrest that saved someone from becoming a horrible person, or comforting someone, or mentoring them. Officer Travis Mitchell I know there are other jobs and Sergeant Christian where you can do that, but I Gonzalez on bike patrol don’t know any other job that through the Promenade is so rewarding. To me, it is the on Calhoun Street. representation of all that’s good in government,” said McAllister.

Four wheels

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the Book

“ FroM THE PErSPECTivE oF HilTon HEAd, wE’rE AT your GATEwAy. . . PEoPlE don’T CoME wHErE THEy don’T FEEl SAFE. ”

> Officer Rebecca Whitney and Officer Joseph Babkiewicz go through training drills with Blade.

k-9 team Blade is a 5yr old male German Shepherd who was imported from Europe. He has been a service dog for about 3 1/2 years and is currently certified in Patrol, Building Searches, Article Searches, Tracking and Aggression. Blade is also trained to sniff out five (5) types of drugs which are Crystal Meth, Heroine, Ecstasy, Crack/Cocaine and Marijuana.

New Castle County is as far north as you can go in the state of Delaware. It’s about halfway between Baltimore and Philadelphia and very urban. McAllister had 800 people under him when he was chief. “I definitely wanted a smaller agency under my command,” he said. He also wanted to be able to spend more time with his family. Bluffton seemed a perfect choice. His family agreed. His whole family. His parents followed and now reside in Rose Hill. McAllister said the CALEA accreditation has meaning beyond Bluffton. “From the perspective of Hilton Head, we’re at your gateway. Do you want a department that has a shady reputation or do you want someone who can measure up to the best national standards there are. People don’t come where they don’t feel safe. So that’s our contribution to everybody’s economy,” McAllister said with a smile. And as for the “speed trap” reputation? “I get that all the time,” McAllister said. “People say, ‘You just write tickets to make money.’ If you took the economics of writing tickets, we don’t make a penny on it. By the time you pay the state, which the town is now doing, you’re really left with a small amount of money. Then you factor in the gas, the insurance, the officer’s salary, the clerk’s salary to process all that, there’s no money. It’s not a cash cow. If you do policing right and you do traffic enforcement, you’re writing as many warnings as you are tickets to balance it out.” McAllister wants to change the perception of how Blufftonians view their police force. He wants people to ask questions, to hold his feet to the fire. “You should ask your police department to do that,” McAllister said. He expects it. He welcomes it. As to his being an “outsider,” Mayor Sulka may have nailed it. “Yes, he came from the outside. But Bluffton must have done something to him, because his family moved here, his parents moved here. He told me very frankly, a few weeks ago that this is where he wanted to live for the rest of his life. Well, that’s when you’re a Blufftonian. If you move here and you just have to be here forever, you’ve made the cut. That’s the Bluffton ‘state of mind.’” 

Bluffton Police Department

To Serve and ProTecT (from left to right)

Officer Willie Bleach, Officer William Ferrelli, Officer Lindsey Marion, Officer Thomas M. Williams and Officer Michael Creason

the book

Article by Frank Dunne Jr. Photography by Anne

inding good travel deals today has become sort of a game, and if you know how to play, you might be surprised at how far you can go. Rick Ingersoll knows how to play the game and, as a hobby, he teaches others how to play the game, work the angles and find the deals to travel practically anywhere for practically nothing.

The

FRUGAL Travel Guy Ingersoll is a retired mortgage banker who splits his time between Traverse City, Michigan and Hilton Head. To enjoy retirement, Rick travels the world with his wife, rarely paying full price for anything and often paying nothing at all. Thatâ&#x20AC;&#x2122;s because he knows how to root out the best deals that are not immediately available or widely publicized to the general public and find creative ways to accumulate airline miles and hotel points. He shares this knowledge with the world through his Web site, FrugalTravelGuy.com, and blog, FrugalTravelGuy.blogspot.com.

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JUNE 2009

Ingersoll explains one of his creative methods for accumulating frequent flier miles: “The United States Mint wants to circulate these dollar coins commemorating all of the U.S. presidents, and they do so many presidents per year. I think they’ve done eight so far. If you go to the Web site for the United States Mint, you can buy up to two boxes of one-dollar coins, 250 coins per box. So if I go and buy 500 George Washington one-dollar coins, I put them on my miles-producing credit card and have them shipped to me. The Mint (read: the taxpayers) pays the shipping. I take the 500 coins down to my bank and deposit them. They’re legal tender so the bank will take them. When the credit card comes due, I pay it off by writing a check against the $500 that I just deposited in my account.” Get it? There’s 500 frequent flier miles earned basically for

the cost of a trip to the bank. “This is just one of many crazy things that I’ve done. Want more examples of crazy?” Of course we do. “I took a weekend last summer to go to a Cubs game in Chicago. First I used a free ticket to get to Chicago. While there, I went to a Bosley Hair Treatment Center, got a free consultation for my receding hairline—no charge—for which I was given 21,000 Delta Airlines miles. I also bought American Express Travelers Cheques for spending money with my milesproducing Starwood card. “What I try to do is find opportunities to combine different promotions. This one was not necessarily profitable, but it justified the trip to Chicago. I mean, I went to Chicago basically for nothing and collected over 20,000 points and miles.” Ingersoll uses his Web site and blog to help others join in on the craziness. “I use FrugalTravelGuy.com to list all the Web sites that I think are important for frugal travel people and give links to all the different airlines. I update FrugalTravelGuy. blogspot.com daily with the deals that are happening right now, the trips that I’m going on, and how I earned this particular deal or bonus. That’s the much more popular of the two.” According to Ingersoll, becoming a frugal travel person is JUNE 2009

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a slow, educational process but, over time, you learn what to look for and it becomes routine. “You take advantage of the ones you want to and don’t take advantage of the ones that make you uncomfortable. It took me six or seven years to get to a point where I had a body of knowledge broad enough that people were constantly asking me questions.” Three of Ingersoll’s keys to frugal travel are mistake fares, fare wars, and credit card churning. “The first mistake fare I ever went on was to Iceland,” said Ingersoll. “CheapTickets.com priced tickets from Baltimore or Minneapolis to Reykjavík and they forgot to put in the fare. All they put in was the taxes, which were $64. So I flew to Baltimore on a free ticket, then flew to Iceland for $64, all because of a simple human error.”

According to Ingersoll, becoming a frugal travel person is a slow, educational process but, over time, you learn what to look for and it becomes routine. “You take advantage of the ones you want to and don’t take advantage of the ones that make you uncomfortable.” If you know which Web sites to look at, you can take advantage of fare wars between the airlines by knowing what’s going to happen to an air fare four to six hours before it actually goes out to the public. “I’ve been to Costa Rica and Hawaii for $200 round-trip,” Ingersoll said. “It’s almost like watching a bunch of kindergarten kids fighting with one another. Somebody decides that they’re going to up their capacity on a given route. So the other airline says, ‘Okay. We’ll fix you. We’ll go steal a bunch of business from one of your hubs!’” Credit card churning is a little different and needs to be approached with caution. Here’s how it works: “If you apply for an airlines credit card or a hotel credit card, they give you a bonus. Some of them will allow you to get the bonus more than once. Apply for a credit card, fulfill the minimum spending requirements, and then put it in a sock drawer. Six months later, apply for the same type of credit card, fulfill the minimum spend requirements and get the bonus again.” now, he is not advocating running up huge balances on these cards, and you have to be careful to take care of your credit rating. If you regularly carry credit card balances, credit card churning is not for you. Is it all worth the effort? You be the judge. As you read this, Rick and his wife are circling the globe with stops in Lima and Machu Picchu, Peru; Iguazu Falls, Argentina; Rio de Janeiro; Zurich; Munich; Salzburg; Innsbruck, Austria; Bangkok, Phuket, and Phi Phi Island, Thailand; Siem Reap, Cambodia; Sydney, Australia; and Hawaii. They are paying only the taxes on airfares and 58 of their 61 hotel stays are free. “I couldn’t find a Hilton or a Sheraton at Machu Picchu so I had to pay for it,” said Rick.  Want in on the frugal travel? Check out www. FrugalTravelGuy.com and www.FrugalTravelGuy.blogspot.com.

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EXIT 8 DINING

C2â&#x20AC;&#x2122;S 2009 DINING GUIDE

WATER VIEW

GUIDE

VEGETARIAN FRIENDLY KID FRIENDLY

MOST ENTREES ARE - $$$ UNDER $30 - $$ UNDER $20 - $ UNDER $10

Aqua Grille & Lounge

211 Park 211 Park Plaza 843.686.5212 www.211park.com Two-Eleven is a neighborhood bistro that everyone can agree on. The heart of all that great food is fresh local peak of the season ingredients and that is what they deliver. Great food at affordable prices for over 15 years.

$$ 211

this perennially packed Pope Avenue fixture has been the perfect neighborhood restaurant for almost twenty five years. Lunch, Happy Hour Nightly Dinner Features, Private Parties

$$ Antonio’s Village of Wexford 843.842.5505 www.antonios.net Fresh seafood combined with ItalianMediterranean cuisine and a new American flare makes Antonio’s a favorite place for locals to meet and eat. Antonio’s is known for its warm, inviting atmosphere its friendly and knowledgeable staff. Make your evening your best dining experience on Hilton Head Island with no better place for Tuscan pasta, beef and seafood!

$$$ Aqua Grille & Lounge 10 North Forest Beach Dr. 843.341.3331 www.aquagrilleandlounge.com Aqua is a family owned, fine-dining restaurant, specializing in fresh seafood, an award winning wine list and personal, attentive service. Our atmosphere offers an Ocean view, indoor waterfalls and tropical fish tanks. This casual dress, fine-dining establishment will wow you with its Asian flared eclectic menu of seafood, steaks & pasta dishes. Open 7 days. Serving Dinner from 5 pm. Sunday Brunch from 11-2 pm. “The only thing we overlook is the Ocean!”

$$$

Do vegetarians eat animal crackers? Aunt Chiladas Easy Street Café 69 Pope Avenue 843.785.7700 www.auntchiladasofhiltonhead.com Aunt Chilada’s Easy Street Café has a way with a margarita, but you’ll also dig the food. Come craving everything from homemade pasta and fajitas to juicy steak, burgers and all you can eat crab legs. The something-for-everyone menu suits the tastes of even the pickiest friends & families. Sports fans can catch a game or enjoy happy hour in their separate lounge area where the wraparound, open bar makes every seat the best in the house. Affordable, boisterous, and reliable,

www.celebratehiltonhead.com

Big Bamboo Coligny Plaza 843.686.3443 www.bigbambooofhiltonhead.com On March 3, 1944, Jimmy Phipps opened The Big Bamboo on Tarawa Island in the Pacific. This is HHI’s version of The Big Bamboo, constructed -- as closely as possible to the original configuration. Featuring great food from across the United States, conversation that flows as freely as the drinks and live entertainment most nights. Where the South Pacific Meets the Carolina Coast. Home of the Original Beach Bum Melts. Don’t Miss Big Lebowski Fridays!

Big Bamboo

Blind Pig Saloon The Blind Pig Saloon 39 Persimmon Street #204 (Bluffton) 843.706.0744 www.blindpigsc.com The perfect place for a fun date night in Bluffton! Come dance, drink, eat and socialize with your friends. Live music!

$ The The Boathouse Boathouse

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Flavor Tripping: The Anti-Dinner Party Article by Samantha Test

he latest dinner party craze is not for the shy and it’s not for the conventional. It’s for those who like to experiment, try new things and throw out the whole idea of a dinner party in the first place. It’s the anti-dinner party. And it’s called flavor tripping. Flavor tripping completely changes how your food tastes. It makes everything you’ve been eating for years into something you have never tasted before. Miracle fruit, as the berry that causes the effects of flavor tripping, rearranges your taste buds to make sour and bitter taste sweet and sweet to be even sweeter. It even rearranges how you interact with your friends and family. This small berry will take the focus off of your host’s culinary skills, off of conversation about the weather and off of what your neighbors have been up to. It will put the focus completely on the food. It will make what you taste so intriguing that you’ll remember what dinner parties were supposed to be about in the first place—fun. So keep your fancy dishes in the cupboard and the gossip about your coworkers to yourself. Clear the table for a buffet-style collection of sour citruses and bitter vegetables. Have your guests try the grossest-turneddelectable combinations of food you can imagine. And then revel in a culinary treat that has been known to West Africans for centuries. Miracle fruit, or Synsepalum dulcificum if you want to be a hornrimmed show-off, is a small, red berry native to West Africa. Local tribes, as were discovered in the 1700s, chewed it before meals. The miraculin in it (a glycoprotein molecule) activates and binds with your taste buds.

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Flavors to try:

Lemon wedges Cotton Candy Radishes Lime wedges It is when the Beets Grapefruit pulp of the berry is Brussels sprouts Strawberries swirled around your Pickles Cantaloupe tongue and mouth Goat cheeses Sour Candy t h a t t h e e f fe c t s o f Oysters flavor tripping set in. The seed is edible, but not recommended to Be sure to make use of condiments such as various vinegars, hot sauces, eat. The effects last mustard and soy and other sauces. anywhere from one to two hours. “It’s for people want to think outside the box, or at least play outside the box,” Guerilla Cuisine founder and event coordinator, James W. Cooper, 38, said. “The box is too small, too refined. You can make stuff look pretty, but it will still taste the same. A steak is still a steak. With flavor tripping,” he continued, “stuff is still what it is, but your brain is telling you something different. People wince when they try something out of habit, but then when they try it, it’s a different story.” So far, Cooper has thrown four flavor tripping parties through Guerilla Cuisine, which he describes as ‘a roving restaurant set in the mood of collaborative dining.’ And each has been a big hit with diners of all ages. “People with open minds and a sense of culinary adventure flock to it,” he said. “It’s just swapping bitter and sour to sweet. Creams are more buttery. It’s just that sense of adventure. Sweet stuff is too sweet. Hot stuff, well, you still get that burn, but you don’t get the ‘wow, that’s intolerable.’” While flavor tripping is used recreationally, making some foods tolerable is exactly why it has been explored for purposes outside just a social appreciation.

JUNE 2009

After all the trouble you go to, you get about as much actual “food” out of eating an artichoke as you would from licking 30 or 40 postage stamps. ~Miss Piggy

Preferred drinks:

Sour cocktails Dark beers Cheap tequila Coffee (with no sugar) Bourbon

“It’s really good to me as a layman,” Cooper said. “But it can be good for people with diabetes, because they’re not dumping sugar on foods, and they’re not introducing sugars with this berry. And it can help those with cancer and chemotherapy patients to actually enjoy foods.” In the 1970s, miracle fruit was even regarded as a use drinks to taste. Don’t drink too much, because while your taste buds possible sugar replacement. However, the Food and Drug are temporarily rearranged, your Administration never approved this use of the berry. While stomach will be rearranged! Plus, you some see this as a big sugar company conspiracy, most don’t want to wash off too much of are just happy to have fun with it. And better yet, it is a safe your flavor tripping from your tongue. form of fun. It has no reports of adverse effects—other than things tasting funny, that is. “My son tried it and he is 13,” Cooper said, “although he did more candy than fruit. He wanted the nerds and the Starburst. Hot Tamales were a hit with him.” For the adult flavor tripping experience, drinks are fair game for experiment, too. However, the food tasting experience should still be center stage. Cooper warns that the more you drink, the more the effects of the miracle fruit are being washed off. In order to check your status, he recommends starting with a lemon and then going back to a lemon every few minutes to see if it is still working. You may also want to keep checking in with your stomach. While your taste buds are being wowed, flavor tripping does not apply to your stomach. The odd combinations you throw at it may not be the party they are upstairs. Ask for miracle fruit at specialty suppliers or online. It is also available in freeze-dried form which has a longer shelf life than the fresh berry. not exactly new, flavor tripping is experiencing a whole new popularity. It will no doubt be turning up at a “dinner party” near you this summer. And if you’re the one adventurous enough to throw your own flavor tripping party, we have a few suggestions of menu items to get you going. Just remember though, flavor tripping is all about having fun and trying new things. Don’t be afraid  of something tasting horrible or of something you dislike turning out delicious. That’s the point!

June 2009

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Brick Oven

Old Town Dispensary 38 Calhoun Street (Bluffton) Old Town Dispensary was located at 38 Calhoun Street between the years of 1893-1900 approx., the dispensary sold liquor to the public and was initiated by the government which ended in a failed program. The new “Old Town Dispensary” is resurrecting the history of the original dispensary with a Caribbean flair. All the material inside is reclaimed heart pine of that same period with the color scheme of the Caribbean islands. Come see us “Mon”….

$$ Bistro 17

$$ Buffalos Village at Palmetto Bluff, Bluffton 843706.6630 www.palmettobluffresort.com Serving lunch in a warm country setting, Buffalo’s, located in the center of the Village, offers patrons picturesque views of the May River as well as the chapel. Buffalo’s signature is the brick oven, where freshly made pizzas are highlighted on the menu and a chef pizza is featured daily for your enjoyment. As our chefs create local favorites in this comfortable café atmosphere, you can also enjoy a selection of fine wines by the glass or bottle as well as a number of exotic coffees.

Boathouse II Squire Pope Road 843.681.3663 www.boathouserestaurant.net The Boathouse II Restaurant is the place for good times and great food! This restaurant is Hilton Head Island’s gathering place to celebrate life and coastal living. With spectacular views of the salt marsh along Skull Creek, the lush Pinckney Island

www.celebratehiltonhead.com

Callahan’s Sports Bar & Grille New Orleans Road at the Sea Pines Circle 843.785.2255 Enjoy a burger while watching TV or playing pool. The Island’s Sports Headquarters since 1987. Voted Best Burger on Hilton Head Island. $

Wildlife Preserve and the adjacent marina; guests can enjoy a casual boathouse atmosphere on the water.

Brick Oven Park Plaza 843.686.2233 or for delivery call 843.785.7155 www.brickovenhhi.com The Brick Oven has been serving local residents and visitors for over 13 years. Offering an extensive wine list, tapas, wood-fired pizza and fresh seafood selections. So whether it’s happy hour with friends, early bird dining with the family, a late night dinner for two or just live entertainment you are looking for, we invite you to join us in celebrating the warmth of the Brick Oven.

Worries go down better with soup. ~Jewish Proverb

Casey’s Sports Bar and Grille

Casey’s Sports Bar and Grille 37 New Orleans Rd. 843.785. 2255 Over 40 TV’s broadcast your favorite sporting event at this laid-back restaurant and bar. Offering a full menu and great drink specials every night of the week!

Buffalos

CQ’s Harbourtown 843.671.2779 www.cqsrestaurant.com Nestled amidst the ancient, moss draped oaks in Harbour Town, CQ’s combines great fun, fine dining and a touch of Hilton Head Island history. CQ’s has the feeling of an old, cozy, and comfortable inn.

$$$ Coligny Deli & Grill

Coligny Plaza (inside The Ice Cream Cone), 843.785.4440 Located in Coligny Plaza within The Coligny Ice Cream Cone, they offer

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June 2009

Kingfisher

Saloons

A Poem from Life Has No Dress Rehearsals by George v. Kedrowsky

Saloons for the working class. Saloons for the privileged. Saloons that change, upon the time of day. Saloons that change in every way. Saloons the privileged call Clubs. Saloons the working-class call Bars. Saloons for all called Taverns. One night while at the tavern, a once elegant beautiful woman, gazing down the bar at me said, “if there was someone like you, when I was young, life would have been beautiful.” Another night while drinking a cocktail, I was bending the stirrer into little pieces. Another elegant woman told me, “it made me look lost,

and to find the people I need it works best to be a grown boy.” And so I stopped playing with stirrers. When I left, it was only then, that I realized that strangers became people to love. Whether in crowds, in quiet places by themselves, in cars and planes and trains and saloons. They may be someone you will only see once.

sporting event. For viewing Jocks offers 18 TV’s, 7’ & 8’ big screens, all sports packages, NFL, NHL, MLB, NCAA Football and Basketball, NASCAR, soccer, BTN and much more. For play Jocks offers three pool tables, two corn toss games, 2009 & 2008 Golden Tee Golf, Steel Dart Boards, Wii Games, Ping-Pong, NTN Trivia with interactive QB1 and NASCAR. Come see why the locals say “Jocks Rocks!”

I am not alone now when sitting at a bar, for I am a little boy, who has grown older, but still a little boy. I still enjoy flying kites, believing in love, even of strangers.

Kingfisher Shelter Cove 843-785-4442 www.kingfisherseafood.com Who says you can’t have fantastic food with a fantastic view! A large seafood menu overlooking Shelter Cove Harbour.

award winning steaks and seafood such as lobster, hand-cut steaks, crabcakes and slow-cooked Prime Rib with fabulous wines and desserts. Conveniently located near the Sea Pines Circle. Outdoor seating under the Live Oaks also available. Serving Lunch and Dinner. Featuring $5 Lunch Days and 19.95 3-Course Dinners!

Lost Penguin Deli and Catering 843-706-0666 4 Oliver Ct Ste 102 Bluffton SC 29910 (on Bluffton Parkway) www.lostpenguindeli.com We offer fresh made salads, baked goods, soups and more. Home-made cakes and pies like Grandma used to make. Looking for a deli specialty from ‘back home’? Give us a call! We carry H&H Bagels, bialys, knishes, Italian meats and cheeses and Charleston Coffee Roasters coffee. Call us about catering your next event!

$$ Coligny Deli & Grill (continued)

a variety of hot and cold sandwiches, wraps, hotdogs, burgers, brats and appetizers that can’t be beat. A tradition since 1971, they are ready to help satisfy your craving for a delicious meal. We’re sure you’ll love it!

$ Hilton Head Diner

Jock’s Sports Bar 95 Baylor Drive 843.815.7474 www.jockssportsgrill.com Jocks is an active neighborhood sports bar and grill serving great food ‘til midnight at a stimulus price. Everyone can view and participate in their favorite

$ Land’s End Tavern 843-671-5456 232 S. Sea Pines Dr www.saltydog.com Located at South Beach Marina, Land’s End Tavern

Hilton Head Diner

6 Marina Side Drive 843.686.2400 Just like any true diner, Hilton Head’s is open 24 hours a day. Get breakfast anytime, as well as an extensive menu featuring everything from salads and wraps to burgers and beer.

$ Hugo’s At Wexford Village at Wexford 843-785-4846 www.HugosAtWexford.com Formerly of Fitzgerald’s for 28 years, Hugo’s continues the island’s tradition of lowcountry dining at its finest in a casual bistro-style atmosphere at an affordable price. Featuring

Plantation Cafe

Hilton Head Prime

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June 2009

Rivera Oaks

Land’s End Tavern (continued) serves breakfast, lunch and dinner overlooking South Beach Marina and Braddock Cove. Delicious seafood and a pirate theme make it fun for the whole family. A special kids menu is available.

Mainly Sandstone 32 Office Park & 35 North Main Street 843.686.3721 – 843.681.5721 www.mainlysandstone.com Gourmet Grab and Go for Breakfast, Lunch and Dinner. Selections include coffee, fresh baked goods, European sandwiches, unique salads, tantalizing prepared foods and delicious desserts.

May 5th

Longhorn Steakhouse 841 Highway 278, Hilton Head Island 843.686.4056 www.longhornsteakhouse.com Renowned for its USDA Choice steaks and fun, high-energy Texas saloon atmosphere with Texas margaritas, icecold longneck beer and fully stocked bar. Serving hand cut steaks, award winning salmon, baby-back ribs, chicken burgers, salads and more. Lunch and dinner served daily. Happy Hour, 4-7pm

JUNE 2009

May 5th Grill & Cantina 21 Office Park Road, Sapelo Building, Suite 105 843.686.5629 www.may5thgrill.com Authentic, Mexican dining experience unlike any other on Hilton Head Island. Featuring authentic recipes prepared to order. Savor the true flavor of Mexican food at its finest in a warm and gracious atmosphere. Dedicated to the idea that dining should be a feast for all the senses, offering both indoor and outdoor seating, a beautifully appointed bar, an extensive wine list, live late night music, daily lunch and dinner specials, affordable prices, and superior personal guest service.

Marshside Mamas Daufuskie Island 843.785.4755 Hop on a boat or ferry to Daufuskie Island and enjoy the rustic ambiance that IS Marshside Mamas. Be sure to enjoy the Shrimp and Grits before watching the sun set over the water by the bonfire.

Reilley’s

Longhorn Steakhouse

An onion can make people cry, but there has never been a vegetable invented to make them laugh. ~Will Rogers

Mellow Mushroom Pizza Bakers Park Plaza (near Harris Teeter) 843686-2474 Great pizza, salads and subs with dozens of beer on tap. Open for lunch, dinner and late night!

$ Ocean Grille Shelter Cove Marina 843.785.3030 www.oceangrillerestaurant.com As one of Hilton Head Island’s premier waterfront restaurants located in Shelter Cove Harbour overlooking the Marina, Ocean Grille offers an abundance of Fresh Seafood and Premium Choice Swift 1855

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Wine Talk

ith the month of June devoted to restaurants and dining out, I decided to continue the theme and give you a wine guide. Many times, the wine list How to can be intimidating to the consumer, so my job is to make this a little easier. Navigate Once you arrive at your restaurant of choice, the wine list is the Wine List either included with the dinner menu or a separate menu delivered Article by Krissy Cantelupe by the host or server. Either way, your wine selection should be a complement to your meal, not an obligation. Take time to study the list and take in all the options available. I recommend starting with a cocktail, a glass of prosecco/champagne, or even a water to allow yourself time to read your wine list. As a diner, you also want to take into account what your appetizer/entrée selections might be. If you’re at a table with more than two people, you may need to order more wine. If you are having appetizers or a salad course, you may want to opt for a white or rosé and then move to a heartier red with your main course. Or you may want to order both a white and a red and allow the rest of your diners to make their own decisions. Many restaurants include a half-bottle section on their wine list which makes life even easier. I am more of a white wine fan, while my husband leans toward red, so if we both decide on wine and one glass isn’t going to do it, we go for half-bottles. This way we can each try the other’s wine and have fun tasting the two different wines with different entrées. This spring/summer has brought many changes to area wine lists. Quite a few restaurants have lowered their wine list prices, so a bottle of wine isn’t going to break the bank. Many wine buyers have also turned to their purveyors looking for a good value, i.e. a wine that tastes great for the money; the savings can be passed on to the consumer. This way, you know you are having a special wine that may be new and different. Finally, always ask the server or bartender if there are any wine features—they usually can guide you in the right direction if you are still finding the wine list difficult to navigate. Most restaurants incorporate a training program for the servers so that they are familiar with the wine selections they carry. So don’t hesitate to ask them to help you find a great wine. 

www.celebratehiltonhead.com

JUNE 2009

Ocean Grille

Ocean Grille (continued)

Steaks expertly prepared and graciously served. Our new American style menu follows the seasons to guarantee you and your family the finest ingredients available.

$$ Old Fort Pub Hilton Head Plantation 843.681.2386 www.oldfortpub Perched on the banks of the Intracoastal Waterway, Old Fort Pub showcases spectacular water views and unrivaled nightly sunsets framed by moss-draped live oaks and a rich history. The Pub has been “highly recommended by USA Today, featured on Food Network, featured on Best Of, for Southern Cuisine, and renowned for Chef Keith Josefiak’s culinary excellence.

$$$

Skillets

Reilley’s Grill & Bar 7D Greenwood Drive 843.785.7700 Reilley’s Grill & Bar NORTH Port Royal Plaza, Hilton Head Island 843.681.4153 www.reilleyshiltonhead.com An Island institution, Reilley’s Grill & Bar has been serving up delicious steaks, seafood, pasta and sandwiches for twenty five years. With a sophisticated-warm ambience, Reilley’s is reminiscent of a true Boston pub. Dine indoors or out at their south end location - where “convertible” walls open to what is arguably the best outdoor patio in town. Top notch technology insures you won’t miss the big game whether you’re sipping cocktails at happy hour, enjoying their nightly dinner specials with family, or toasting to the good life at Champagne Sunday Brunch. Reilley’s keeps both north and south end neighborhoods supplied with haute-pub cuisine of the utmost integrity. Fresh, seasonal ingredients are a given, presented with just the right amount of flair.

$$ Old Fort Pub

Palmetto Bay Sunrise Café Palmetto Bay Marina 843-686-3232 Whether you are an early riser or late riser, start your day at Palmetto Bay. “Breakfast Served All Day”, the choices are hard to top: “eggs all ways”, hash browns, fresh grits and deliciously generous pancakes, not to mention a whole section reserved for eggs Benedict.

Why is the tomato a fruit? Since everyone already thinks it’s a vegetable, perhaps we should just move it into that category.

Riviera Oaks Cafe

37 New Orleans Road 843.686.3473 www.rivieraoakscafeofhiltonhead.com We use only the finest imported fresh ingredients along with locally sourced fresh products. Our goal is to provide you a true taste of the French, Spanish, and North African Rivieras. Sit back and relax under the oak trees, embrace the soothing Lost waterfall, and drink Penguin

Prime Hilton Resort (Palmetto Dunes) 843.341.8058 www.hhprime.com Sensational ocean view dining with a spectacular culinary flare. Featuring the highest quality USDA Rime Aged beef selections, the freshest seafood and pasta dishes along with decadent dessert creations.

$$$ JUNE 2009

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Sunrise Cafe

Riviera Oaks Cafe (continued) in the ambiance of a star lit sky while you enjoy Olivier’s nightly classical guitar playing “for your evening meal and entertainment.”

$$ San Miguel’s

Shelter Cove Marina 843.842.4555 www.sanmiguels.com This Mexican restaurant located on the water in Shelter Cove Marina is a great place to enjoy a margarita and listen to live music.

Sweet Indulgences The Studio

Main Street 843-689-2414 Come in for a drink and enjoy a fresh coffee, latte, or smoothie. Offering an array of bagels, muffins, pastries, and hot dogs, or come in for a fantastic dessert with choices of pies, cheesecakes, fudge, cupcakes, muffins. For a fun way to eat dessert you can design your own ice cream.

$ The Salty Dog Cafe

843-671-CAFE 232 S. Sea Pines Dr www.saltydog.com Home of the famous Salty Dog t-shirt and Hilton Head’s favorite family destination overlooking Braddock Cove. A wide selection of seafood, steaks and salads. Serving lunch and dinner with Live Entertainment, Cappy the Clown and special appearances from Jake the Salty Dog. Dine inside or outside on the boardwalk. Choose between The Salty Dog Cafe, Kiwi’s Island Cookout, Jake’s Pizza or The Salty Dog Ice Cream Shop.

Station 70

70 Pennington Drive Suite 1 Bluffton, SC 29910 843-837-FIRE (3473) Station 70 is a one-of-a kind bar & grill. This Bluffton hot-spot has 2 stages; one inside across from the bar and one outside. Located above the bar is a VIP seating area for perfect LIVE music viewing. Happy hour, nightly drink specials, fabulous food, fun, and LIVE entertainment make Station 70 the Low country and beyond’s destination for a good time! $

“Some people ask the secret of our long marriage. We take time to go to a restaurant two times a week. A little candlelight, dinner, soft music and dancing. She goes Tuesdays, I go Fridays.” — Henry Youngman

$$ The Wreck of the Salty Dog

843-671-SEAS 232 S. Sea Pines Dr www.saltydog.com One of the best views on the island overlooking South Beach Marina and Braddock Cove. Serving Lunch 11-3 and Dinner 4-10, The Wreck features fresh seafood, delicious steaks and tender ribs in the same spirit as The Salty Dog. Happy Hour from 4-6 pm with appetizer specials nightly from 4-5:30 upstairs in the bar/lounge area.

Wild Wings

Street Meet

Port Royal Plaza 843.842.2570 www.streetmeethhi.com Sidewalk Sandwiches from America’s Favorite Street Corners. Street Meet is a twist on foods from America’s favorite Take Outs, Taverns and Street Vendors!

$ 46

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June 2009

Antonio’s

“The age of your children is a key factor in how quickly you are served in a restaurant. We once had a waiter in Canada who said, ‘Could I get you your check?’ and we answered, ‘How about the menus first?’” — Erma Bombeck

The Smokehouse

Coligny Beach 843-842-4227 This south end joint has won just about every local award given for Best BBQ. Check it out for yourself! Indoor and outdoor dining available.

$ The Studio

20 Executive Park Road 843.785.6000 www.studiodining.com Entice your senses while you dine in our fine art gallery. Have an opportunity to View original works of art by Lunonia Colella and guest artists, before being presented with aromas and tastes created

by Culinary Artist Paul Colella. Embellish your experience further as you Listen to live music. Enjoy the warmth and accommodation you would expect from friends and family in our intimate dining rooms. The Gallery Room is available for private gatherings. Early dining available. Vegetarian friendly

$$$ Wild Wing Café

843.785. WING (Hilton Head) or 843.837. WILD (Bluffton) 72 Pope Avenue (HHI) or 1188 Fording Island Rd. (Bluffton) www.wildwingcafe.com The “Best Wings South of Buffalo” in 33 different flavors as well as an extensive

Woody’s Darn Good Bagels

menu featuring ribs, burgers, salads and more. A favorite local wateringhole and family-friendly venue.

Old Town Dispensary

Woody’s Darn Good Bagels

South Island Square and Sheridan Park 843.686.3353 or 843.815.5300 Serving all types of Bagels! Authentic water bagels, cream cheeses and specialty breakfast sandwiches. For lunch we serve our homemade specialty sandwiches. Come try our pulled turkey and sliced prime rib. We have two new locations. We promise it is all Darn Good Food.

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14 Coligny 14 Coligny DeliDeli & Grill & Grill 27 Reilley’s 27 Reilley’s GrillGrill & Bar & Bar NORTH NORTH 1 211 1 211 Park Park 15 Jock’s 15 Jock’s Sports Sports BarBar 28 Riviera 28 Riviera Oaks Oaks CafeCafe 2 Antonio’s 2 Antonio’s 16 Kingfisher 16 Kingfisher 29 San 29 San Miguel’s Miguel’s 3 Aqua 3 Aqua Grille Grille & Lounge & Lounge 17 Land's 17 Land's EndEnd Tavern Tavern 30 Station 30 Station 70 70 4 Aunt 4 Aunt Chiladas Chiladas Easy Easy Street Street CaféCafé 18 Longhorn 18 Longhorn Steakhouse Steakhouse 31 Street 31 Street Meet Meet 5 Big 5 Big Bamboo Bamboo 19 Mainly 19 Mainly Sandstone Sandstone 32 Sweet 32 Sweet Indulgences Indulgences 6 Blind 6 Blind PigPig Saloon Saloon 20 May 20 May 5th5th GrillGrill & Cantina & Cantina 33 The 33 The Salty Salty DogDog CafeCafe 7 The 7 The Bluffton Bluffton Dispensary Dispensary 21 Marshside 21 Marshside Mamas Mamas 34 The 34 The Diner Diner 8 Boathouse 8 Boathouse II II 22 Mellow 22 Mellow Mushroom Mushroom Pizza Pizza Bakers Bakers 35 The 35 The LostLost Penguin Penguin 9 Buffalos 9 Buffalos 23 Ocean 23 Ocean Grille Grille 36 The 36 The Wreck Wreck of the of the Salty Salty DogDog 10 Brick 10 Brick Oven Oven 24 Old 24 Old FortFort PubPub 37 The 37 The Smokehouse Smokehouse 11 Callahan’s 11 Callahan’s Sports Sports BarBar & Grille & Grille 25 Palmetto BayBay Sunrise Sunrise CaféCafé 38 The 38 The Studio Studio 12 Casey’s 12 Casey’s Sports Sports BarBar andand Grille Grille25 Palmetto 26 Prime 26 Prime 39 Wild 39 Wild Wing Wing CaféCafé 13 CQ’s 13 CQ’s

JUNE events upcoming

FARMERS MARKET OF BLUFFTON EVERY THURSDAY FROM 2PM-6PM 40 CALHOUN STREET (CARSON COTTAGES) This very popular family-friendly weekly event is an ideal place to find local and seasonal produce, to eat freshly prepared food, to enjoy live entertainment and to mingle with friends. The Farmers Market of Bluffton prides itself in offering a variety of fruits, vegetables, plants, flowers, and herbs harvested by both organic and conventional growers in South Carolina (primarily the Low Country) and Georgia. For more information call 843.290.6831 or www.farmersmarketbluffton.com. J BANKS DESIGN BRIDAL SHOWCASE JUNE 7TH, 3-6PM & JUNE 8TH, 10AM - 6PM (CUSTOM BRIDAL REGISTRY - BY APPOINTMENT) J BANKS DESIGN, 35 MAIN STREET, HILTON HEAD ISLAND Showcasing the area’s best vendors catering to bridal events. Highlighted vendors include Sandstone Catering, A Floral Affair, Ashley Rhodes Events and local photographers. For more information call 843.681.5122 or www.jbanksdesign.com

GETTING TO KNOW A GATOR JUNE 10, 9:30, 11:30, 1:30 (EVERY THURSDAY THROUGH AUGUST 13TH) COASTAL DISCOVERY MUSEUM AT HONEY HORN TICKETS: ADULT $12 CHILD $7 The Coastal Discovery Museum at Honey Horn hosts Gatorland for this informative family program. A 4-foot gator is featured as you learn the folklore, habits and safety facts about alligators. You will be able to have your picture taken with an alligator after the program. Reservations are required by calling 843-689-6767 ext 223. www.coastaldiscovery.org “BUILD IT LOUD” BEACH PARTY FEATURING DEAS GUYZ! JUNE 10TH, 7:00PM-11:00PM (40 FOLLY FIELD ROAD.) TICKETS: $20 ADULTS/$10 CHILDREN 12-20/CHILDREN >12-FREE Dance and Silent Auction to benefit Habitat for Humanity. At the Shoreline Ballroom, Hilton Head Beach and Tennis Resort, 40 Folly Field Road. Dinner available at a discount for ticket holders. For more information call 843.757.5864 or www.habitathhi.org

MENOPAUSE “THE MUSICAL” JUNE 9TH- JULY 26TH THE ARTS CENTER OF COASTAL CAROLINA Inspired by a hot flash and a bottle of wine, this hilarious musical comedy celebrates the indomitable spirit of women living through “The Change.” Poking fun at their mood swings, memory loss, and chocolate binges, they turn Baby Boomer songs like “Puff the Magic Dragon” and “My Guy” and “My Thighs”. Man or woman, you’ll love this national runaway hit! Call 843-842-ARTS (2787) for tickets.

ISLAND PLAYGROUND SUMMER DROP-OFF CAMP JUNE 15- AUGUST 15 (9AM-2PM) BRIDGE CENTER (ACROSS FROM MOSS CREEK) COST $30 PER CHILD (PRICE INCLUDES LUNCH, SNACK AND ALL SUPPLIES!) Children can be dropped off at the playground for a day of active play on inflatable bouncers and imagination stations. Kids will participate in staff-supervised free play in the playground, fitness games, arts and crafts, snack time, and a hot lunch provided by Upper Crust. Potty-trained children ages 3-8 are welcome. Children who register for at least 10 days of camp will receive a 10% discount. For more information call 837-8383 or visit www.island-playground.com.

ART LEAGUE OF HILTON HEAD GALLERY: SOUTHERN EXPOSURES - FOUR PHOTOGRAPHERS AND A WEAVER JUNE 9TH ART LEAGUE GALLERY, PINELAND STATION MALL, SUITE 207, The exhibit runs through July 11. For contact information call 843-681-5060 or www.artleaguehhi.org

SUNSET CINEMA JUNE 18TH (EVERY THURSDAY AT 7PM!) SHELTER COVE COMMUNITY PARK $5 FOR 12 AND OVER FOR MOVIE Family-friendly movies projected under the stars on a big inflatable screen! Cotton candy, popcorn, soda, beer and wine available.

ANIMALS FROM THE LOWCOUNTRY JUNE 10, 10:30 OR 11:30AM COASTAL DISCOVERY MUSEUM AT HONEY HORN TICKETS: ADULT $12 CHILD $7 The Coastal Discovery Museum at Honey Horn will host a variety of Lowcountry animals from Oatland Island Wildlife Center. The animals will be displayed, as you learn about their habits. Scheduled to appear are: barred owl, alligator, corn snake, opossum, legless lizard or a squirrel. Reservations are required for this program by calling 843-689-6767 ext 223.

AMERICAN CANCER SOCIETY RELAY FOR LIFE OF BLUFFTON FRIDAY, JUNE 5TH 7:00 P.M. THRU SATURDAY , JUNE 6TH ENDING AT 7 A.M. UNIVERSITY OF SOUTH CAROLINA - BLUFFTON CAMPUS A 12-hour family oriented event with entertainment, live music, food, team camp outs, inspirational speeches, an all night party to walk and dance and run to raise local funds for the American Cancer Society. Theme: One World...One Hope International theme! Teams will creatively represent countries from around the world. For information or to register a team: Contact Pati Arseneau at 247-2526 or Nancy Wellard at 384-5034.

www.celebratehiltonhead.com

JUNE 2009

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Before

“You’ll know when you’re in love when you can’t fall asleep because reality is finally better than your dreams.” –Dr. Suess

COLOR FIX After smoothing Kim’s hair with the Copolla Smoothing System we enriched her natural color with panels of red violet. During the photo shoot we added a creative twist by placing a temporary hair extension piece into her updo to give her the couture runway look!

HAIR FIX Utilizing Tigi’s cosmetics, Danielle over dramatized Kim’s eyes in order to achieve a high glam runway look. We bronzed Kim’s body with Tigi’s Bronzing Powder for a reflective look under the bright lights.

1. Before meeting the DK STYLE team, how would you best describes your style?

5. Describe your manicure and pedicure experience with Nikki?

I think I’ve always had a good sense of style. I’ve always tried to keep up on the latest trends. My style was definitely NOT the high fashion couture style that DK Style Extreme Makeovers turned me into, but WOW was that fun! It’s amazing how being completely transformed feels.

Yay, I’ve found my nail girl! My appointment with Nikki was so fun and also relaxing! She has a great personality and is super professional and very meticulous (I think that is hard to find these days). She took her time and she is definitely an artist! 6. Lights. Camera. Pose! What was it like for you starring in a professional photo shoot?

2. Tell us about your last haircut? My latest haircut was by Danielle Keasling of course! I wouldn’t have anyone else cut my hair. It’s funny, when you are gone for 14 months and you miss your hair stylist for that long and no one can replace her, you know you also consider her to be a friend. Danielle has always given me the best cut and style. 3. You “wear” your hair every day—how do you feel about your new style? Okay. This is a trick question right?—LOL. Well, the new style was crazy, wild and my hair was definitely transformed into “runway hair.” I don’t think I could go to work this way; I probably wouldn’t go to my children’s school that way (although I’d probably be a hit with the kids and my purple hair). I don’t know how it would fly going to the park with my 16-month-old... BUT, I did go out with my husband the night of the photo shoot with my new style (orchids in my hair and all), got lots of “stares,” and lots of compliments AND really wished we were in a high-profile club in New York City.

Starring in a shoot like this was crazy fun! It gave me a whole new outlook on the fashion industry and the work that it entails. It’s not as easy as I thought it would be (but that may have also had something to do with the rock wall and waterfall). I also felt very privileged to wear the Vera Wang dress. Anne is an awesome photographer. She’s also a really fun person. She’s one of those people that you can’t help but smile at, so it’s hard not to smile at her while she’s telling you how to look at the camera with a serious pout on your face. I really feel this was a once-in-a-lifetime experience with very professional people. I have to say the DK Style Team members are “artists” and have such passion for their work. I told them they should take this whole thing on the road—something like “Where in the World is DK Style.” I think it would be so successful. 7. You’ve been Styled! What do other winners have to look forward to?

4. After your visits with our skin specialist, Tavia, how did you feel? Tavia is AWESOME. I felt absolutely pampered! She has this great sense of calm and peace about her, and she is super sweet. She made the whole experience so relaxing… I didn’t want to leave. I am definitely going back to see her.

Winners should look forward to being treated like a princess and being completely transformed. Also, the theme of the shoot! These girls absolutely make the theme come alive; it’s amazing and it’s so cool that you actually get to be a part of it.

THE DK STYLE SQUAD

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“ONE TEAM, ONE GOAL, LET IT BE YOU.” DK Style is all about making people look good and feel great about themselves. We created a first-class “team” of professionals, all successful and super creative. CH2 readers have an opportunity to enter a “contest” put on by DK Style. Each month, one very lucky winner (21 and older please), randomly selected by DK Style, will Get Styled! The winner’s stylin’ will consist of skin care, makeup, hairstyling, manicure, wardrobe and a professional photo shoot showcasing the final result.

Anne Photography by anne

Tavia Licensed Esthetician Hilton Head Island Aesthetic & Laser Center

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Nikki Nail Artist - Blades Salon

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Here’s an easy riddle to solve: What do the elegant building on the USCB South Campus and 15 kids at The Children’s Center on Hilton Head Island have in common? Answer: Hargray, the company that has been a good corporate neighbor to the Lowcountry since Miss Gertrude (Harvey) and daughter Gloria took over the duties of running the new phone company of Hilton Head Island in the summer of 1960. The Hargray Building on the USCB campus was the result of a $3.5 million donation by the company. Those 15 kids? Due to a timely grant from the Caring Coins Foundation, which Hargray started in 2003, the kids got to stay at The Children’s Center when funds were short. “I just love the program,” said Hargray’s marketing d i r e c t o r, E d d i e A n d r e w s , referring to Caring Coins. “There aren’t any fees. One hundred percent of the money goes to charity.” Andrews explained that while Hargray started the

program, it is Hargray’s customers who provide the funds by agreeing to round up their bills to the nearest dollar and donate the difference. That difference averages out to be $4.78 per customer per year. Of Hargray’s 80,000 plus residential and commercial customers on Hilton Head Island, and in Bluffton, Hardeeville and Beaufort, 79 percent participate in Caring Coins, Andrews said. Since it started, Caring Coins has donated over $1 million to local organizations. In 2007, after 60 years of family ownership, Hargray was sold to Quadrangle Capital Partners, a private equity fund that focuses on the media and communications industries. At the time, people wondered how the change in ownership would affect the company that always had a hard time saying no to nonprofit groups. But Andrews said that Quadrangle was very aware they were buying more than a telecommunications company. Referring to Hargray’s reputation

as a good citizen, Andrews said, “We knew we were being entrusted with this very precious asset. There’s a responsibility to the company, the community, our investors and shareholders to cherish it. That sounds so hokey, but there is a very different mindset when working in a small community like ours.” B u t Q u a d ra n g l e d i d p u rc h a s e a telecommunications company in a very small market. To put the size of Hargray in perspective, Andrews made a comparison. “We have 55,000 residential customers. In Atlanta, AT&T alone has over three million.” But Hargray’s market, Andrews continued, was not “Lowcountry, low-tech” when Quadrangle made the purchase. “It’s the opposite. The services, resources and capabilities available through Hargray are as good as any major metropolitan area in the u.S., he said. “Residents in new York City do not have any more sophisticated services than we have on Hilton Head.” Because exclusive agreements between cable televison companies and private communities in the Lowcountry have ended or are coming to an end, Hargray now offers traditional land line phone service, cable televison, and high-speed Internet, among other residential services, island wide. Andrews sees the elimination of exclusive agreements within the private communities as good for all those involved. “It’s a win-win. It makes us remain competitive; it keeps our price and our competitor’s price in line. It allows customers a choice. And it helps POAs with better revenue sharing,” he said. Hilton Head Plantation was the first large private community on Hilton Head where Hargray could offer a competitive service. “We can deliver 30 to 32 megabits of service to every house in Hilton Head Plantation,” Andrews said. In layman’s terms that means you could be watching an “on-demand” program on your high definition television and recording a movie at the same time, while someone in another room is enjoying a high-speed Internet connection. “That may sound like a big number, but customers are demanding more and more bandwidth (capacity),” Andrews said. B e c a u s e t h e te l e co m m u n i c at i o n s industry is in a state of constant technological change, Hargray has to invest and try to remain a step ahead. The Hargray Building on the uSCB campus was and is a model of Hargray’s high-tech capabilities. As an example, virtually every part of the campus is a “Wi-Fi hot spot,” allowing students to have Internet access in their classrooms or sitting HARGRAY’S MARKETING DIRECTOR EDDIE ANDREWS

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PHOTOGRAPHY BY JOHN BRACKETT

june 2009

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THE THE HARGRAY HARGRAY BUILDING BUILDING ONON THE THE CAMPUS CAMPUS OFOF USCB USCB

Zlexandrelia Hamilton

Anthony Hutcheson

in the parking lot. Between Bluffton and Hilton Head, there are over 30 “hot spots” where anyone with a laptop or smart phone can have Internet access. Andrews said that people understandably confuse these “hot spots” with a system that provides entire cities or large area with Internet access. “There’s Wi-Fi and there is something called WiMAX. We have dozens of clients with wireless routers at their businesses where you can get Internet access within a limited range. Those are the hot spots. “WiMAX is very much like our cell phones. It’s sort of a ubiquitous signal that blankets a particular community or city or county. WiMAX is not readily available for a few reasons. It’s very expensive to deploy. The technology is very bleeding-edge, and laptop manufacturers have not built into the computers the radio to receive a WiMAX signal. And, due to the economy, it’s coming along a lot slower. It’s sort of stalled. You have to own spectrum to be able to broadcast WiMAX. It’s very interesting [technology]. I could leave my home and go anywhere and never lose connectivity. We’re talking to various partners, to have further discussions with them to build [a WiMAX system] and ‘light up’ the island. But it’s very, very preliminary, still very far off,” Andrews said. What isn’t so far off, however, is cable service to Sea Pines. In May, Hargray began building what Andrews called the “video footprint” in Sea Pines so residents can choose cable providers. There is also the challenge Hargray faces with keeping land lines, the good “old fashioned” telephone, relevant to the company’s customers. “We’ve done a lot of research in our market to try to understand what our customers want to have, not what we want them to have,” Andrews said. To that end, this month Hargray is introducing “enhanced voice services” for land line customers. “These enhanced voicemail services and enhanced voice messaging services are really appealing, like the ability to 62

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HARGRAY’S RETAIL STORE IN BLUFFTON

Judy Crosby

Lisa Kitty

be reached on a number of devices when you are away from the phone,” Andrews explained. Another service that Hargray is very interested in is ASP, which stands for Applications Service Provider. It can be likened to “ondemand” video, but in this case it is “on-demand” software. “Say I own a muffler shop. I sell mufflers. I may not be familiar with certain accounting software or all that’s available in the Microsoft Office suite. We would host these applications on a network. You wouldn’t have to worry about upgrades, bugs or viruses or training. We will provide a complete outsourced solution,” explained Andrews. The benefit, of course, is that business owners would not have to spend thousands of dollars on software or hire an IT specialist to keep it running. Hargray would become the IT department for a small business. In these difficult economic, yet extraordinarily exciting times for the telecommunications industry, Andrews said the company is focusing on customer care and enhancing services within its market. “We’re expanding within our footprint. We’re trying to show our customers that they are the most important part of our company,” Andrews said. In the summer of 1960 when Hargray “lit up” Hilton Head Island with its first phone service, Leroy Harvey, Sr., a man of extraordinary foresight, didn’t live to see that happen. He died at 52, just months before the lines went live. His wife, Miss Gertrude, and his daughter, Gloria, went on to create what became the 26th largest independent telecommunications company in the u.S. Since its founding in 1947, Hargray has been all about implementing innovative technologies and taking care of its neighbors. After a little over two years under new ownership, it looks like that’s what the company is still all about.  june 2009

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June 2009

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A l ways l o u d i n t h e background or frontin-center on the stage is music. Live local or national acts, classics from the ’70s, ’80s and early’ 90s, Top 40 hits, and sultry Latin on Sundays. “You walk in, and I want you to be affected by all five senses.” said Campo. “especially the taste,” added the sage bartender, Richard Rankin, who has been serving up drinks for 21 years. “The island hasn’t had anything like this in 15 years, and I think they’re ready for it again.” Keep your ears open for the shot calls when Campo gives you complimentary drinks, and there are a few other things you should know, too: ladies get paid $5 to party on Friday, when vodka is only $1; drafts on Saturday are 25 cents; Wednesday is two-for-one wine. Anytime the song “Tequila” plays, jump on top of the bar and suck down a tequila shot and, at the end of the night, if you are still standing, have one last hoorah on top of the bar and pound one down with the bartenders to good old “new York, new York.” The club is borderline burlesque on some nights, sporty on others, with games that only an experienced club owner like Campo could come up with. “On the dance floor, we have sonic volleyball, where we stretch a [net] on each cage and play volleyball,” Campo said. “We have a magician that entertains the crowd early. We have a stilt walker that passes out glow sticks.” explore the strange challenges of cream-corn wrestling, turkey bowling, male amateur stripping, banana eating contests, mechanical bull riding, Jell-O wrestling, and even an air guitar contest. “I have been in the business for 34 years. I have lots 70

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Specials at-a-glance Wednesdays: Live

band, no cover charge, two-for-one wine.

Thursdays: Big ’80s night, $1 vodkas. Fridays: Top 40, hip hop, rock, and classic. No cover charge. Saturdays: Cinderella

Nights—ladies get paid $5 to party.

Sundays: Live Latin,

Rehab n’ Retro, 25 cent drafts.

Closed Mondays and Tuesdays.

of pages of things to do all the time,” Campo said. (Campo got an early start as a DJ in Staten Island; the first night club he owned was in West Virginia. Since then, he has owned seven. He clearly knows what he’s doing.) The club hosts countless theme parties, such as pajama parties, toga parties and “Life is a Beach” bathing suit parties, where “any lady who walks in with a bathing suit will drink free,” he said. And not to worry, things are safe and secure. “Even on a Friday night,” said bartender, Matt Clark. “We have two security guards on and we haven’t had a single problem. It’s a really good atmosphere. I think the music has a lot do with it—keeping the atmosphere fun and lively,” he explained. Clubbers are from all over the world at Prana International and vary in age from 18 to 50. Locals and tourists alike head out to the club five days a week. “The name international has to do with the flavor of the place; you name the country and we have it. I see people here from India, Japan, Puerto Rico, Cuba... They pick out their flags when they walk in,” said Campo, who is from Columbia. According to Campo, shortly after he opened the club in August, 2008, the grand opening in October brought in more than 900 people. “Four-hundred is a slow night,” he said. “We get six to seven hundred every Friday.”  Prana International is located at 130 Arrow Rd., Suite 104. For more information, call (843) 785-7762 or visit online at pranainternational.com. JUNE 2009

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ï&#x201A;&#x2018;

 AFTERDARK MONDAY

Aunt Chiladas Easy Street Café 843.785.7700, NTN Trivia Tiki Hut – 843.785.5126 Chris Jones 1-5pm Tommy Simms 6-10pm Boathouse II/ Marker13 843.681.3663 Jeff Beasley 6pm to 10pm Quarterdeck 843.842.1999 Harborside Café 843.842.1444 Live music Kingfisher Seafood, Pasta & Steakhouse 843.785.4442, Joseph the Magician

TUESDAY Wild Wing Café 843.785.9464 or 843.8153.9453 Trivia with DJ SLK T Casey’s Sports Bar & Grille 843.785.2255 Ladies night, Karaoke Tiki Hut – 843.785.5126 Reid Richmond 1-5pm Davis Marshall 6-10pm Boathouse II/ Marker13 843.681.3663 Reid Richmond 6pm to 10pm Quarterdeck 843.842.1999 Harborside Café 843.842.1444 Live music Blind Pig Saloon 843.706.0744 Pachanga & Salsa Lessons

WEDNESDAY The Electric Piano 843.785.5397 Sterlin & Shuvette Live – Cruzan Rum Night Mellow Mushroom Pizza 843.686.2474 Trivia Night Jock’s Bluffton’s Sports Bar & Grill 843.815.7474 Tommy Simms Live 9pm Monkey Business 843.686.3545 Disco Retro Party with DJ MXM Big Bamboo 843.686.3443 Reggae Night with Patwa Prana International 843.785.7762 Cheese Factory– Classics from the 70’s, 80’s & 90’s Tiki Hut – 843.785.5126 Rob Ingman 1-5pm Gary Pratt 6-10pm Up The Creek Pub 843.681.3625 Karaoke 6pm Kingfisher Seafood, Pasta & Steakhouse 843.785.4442 TARGET the Band Blind Pig Saloon 843.706.0744 Branan Logan

THURSDAY Casey’s Sports Bar & Grille 843.785.2255 Team Trivia The Electric Piano 843.785.5397 Dave Ross & Bruce Crichton – Ladies Night Kingfisher Seafood, Pasta & Steakhouse 843.785.4442 Classic Rock with David Wingo The Smokehouse 843.842.4227 Joseph the Magician Monkey Business 843.686.3545 Global House Party with DJ MXM Aqua Grille & Lounge 843.341.3331 Live Jazz with Bobby Ryder 6:30– 9:30pm Tiki Hut – 843.785.5126 Rob Ingman 1-5pm Jordan Ross 6-10pm Jock’s Bluffton’s Sports Bar & Grill 843.815.7474 WII Bowling and Dart Tourney Station 70 Bluffton’s Bar & Grill 843.837.3473 Open Mike Night-Bluffton’s Premier 9:30pm

Blind Pig Saloon 843.706.0744 Open Mic Night with John O’Gorman & Bryan Baker

FRIDAY The Electric Piano 843.785.5397 Dana Ashworth and Dave McKinlay Brick Oven Café 843.686.2233 Chris & Christian Live Casey’s Sports Bar & Grille 843.785.2255 Karaoke Jock’s Bluffton’s Sports Bar & Grill 843.815.7474 Rockit Entertainment, DJ/Karaoke Monkey Business 843.686.3545 All Request Dance Party with DJ MXM Big Bamboo 843.686.3443 Big Lebowski Night & Live Music from The Beagles Kingfisher Seafood, Pasta & Steakhouse 843.785.4442 Jazz & Blues with Earl Williams Tiki Hut – 843.785.5126 Jalapeno Brothers 1-5pm Kirk O’Leary 6-10pm The Studio 843.785.6000 Armand DeMille 7pm Blind Pig Saloon 843.706.0744 Deas Guys

SATURDAY The Electric Piano 843.785.5397

Dana Ashworth playing in the dueling piano style Jock’s Bluffton’s Sports Bar & Grill 843.815.7474 DJ Tanz – All Request Blind Draw Doubles Pool Tournament Monkey Business 843.686.3545 Top 40 Dance Party with DJ MXM Big Bamboo 843.686.3443 Parrothead Classics with The Treetop Flyers The Studio 843.785.6000 Armand DeMille 7pm Boathouse II/ Marker13 843.681.3663 Jim Harper 6pm to 10pm Station 70 Bluffton’s Bar & Grill 843.837.3473 Live Music Blind Pig Saloon 843.706.0744 Wayne Daily Tiki Hut – 843.785.5126 Jo Jo Squirell & The Home Grown Pickles 1-5pm The Dissapointments 6-10pm

Saturday, June 6th

Station 70 Bluffton’s Bar & Grill 843.837.3473 Murmur- REM Tribute Band

Saturday, June 20th

Station 70 Bluffton’s Bar & Grill 843.837.3473 Silicone Sister

Saturday, June 27th

Station 70 Bluffton’s Bar & Grill 843.837.3473 Habitual Offender

Sunday

Kingfisher Seafood, Pasta & Steakhouse 843.785.4442 Joseph the Magician Brick Oven Café 843.686.2233 Surf Jazz with Jesse Walker Tiki Hut – 843.785.5126 Jo Jo Squirell & The Home Grown Pickles 1-5pm, Mike Kobar 6-10pm Boathouse II/ Marker13 843.681.3663 Reid Richmond 6pm to 10pm Monkey Business 843.686.3545 Sunday Night Live Station 70 Bluffton’s Bar & Grill 843.837.3473 Blues, Bikes, & Babes 4pm to 6pm- Acoustic Blues & Drink Specials!

We want to know what you’re doing tonight! email info to

r.verbosky@celebratehiltonhead.com

Moreover, according to the AARP, only 60 percent of even those of us over 50 have wills, and we should truly know better. Articleby byLew LewWessel Wessel •• Photography Photographyby byAnne Anne Article

What

YOU



need to know about...

Estate Planning and Taxation Let’s start with the basics:

YOU ARE GOING TO DIE. Sorry, I didn’t mean to be the one to break the bad news, but someone has to do it. Apparently, many people have not gotten the word, because only 40 percent of all Americans have wills. Moreover, according to the AARP, only 60 percent of even those of us over 50 have wills, and we should truly know better. I would venture to guess that an even larger percentage have not prepared the other basic “estate planning” documents we all should have (see below).

You already have an estate plan

The good and the bad news is that whether you have a will or not, there is a plan in place for the distribution of your assets upon your death. If you should die “intestate” or without a will, the state in which you are domiciled at death has a very detailed plan for who gets all your stuff. The problem is that the plan may not be exactly what you have in mind. In South Carolina, for example, the state will give half your stuff to your spouse and the other half to your children. Is this what you had in mind? Or were you planning on your spouse getting everything? The probate court will also select your executor, and, if applicable, the guardian for your minor children. Again, not a result you may have intended. Before discussing wills further, you need to know that some of your assets are probably going to be passed on according to directives outside a will. These include your house which if held in joint tenancy with right of survivorship will automatically go to your spouse upon 74

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your death. Your retirement accounts, including IRA’s, will also most likely have a beneficiary designated and will pass on automatically to that person(s). Note: These designations need to be reviewed periodically, especially in the case of a major event such as divorce.

THE FOUR BASIC DOCUMENTS YOU NEED NOW

What you need to do, right away, now, pronto, yesterday, is go out and find a competent attorney—a specialist in estate planning, probate and trust law—and have him or her prepare, at a minimum, the four basic documents you’ll need in place in the event of your death and/or incapacitation. These include: Will. This is the document in which you will direct EXACTLY how you want your assets distributed upon your death. In addition, it will name whom you want in charge of the process (your “personal representative”) and, if applicable, whom you want to take care of your children in the event they are orphaned (“guardian”).

Do you really want to leave these critical decisions to the probate judge? Declaration of a Desire for a Natural Death (South Carolina). This document is a South Carolina statutory form which allows you to direct health professionals to provide or withhold treatment in the event you are in a terminal and/or vegetative state. Think Terry Schiavo, whose name you would have never known if she had completed one of these. Health Care Power of Attorney. This document, again a statutory South Carolina form, names an individual you trust to make health decisions for you if you can’t (think coma, Alzheimer’s, etc.). Note that this agent’s power only kicks in if you are mentally incompetent and also that your Declaration of a Desire for a Natural Death trumps your agent’s powers. Durable Power of Attorney. This document gives someone power over your financial assets, allowing them to pay your bills, for example, if you are mentally or physically unable. This is a very potent power, and you need to be extremely careful whom you designate; but without it, or a “living will” (see below), the probate court system will be in full charge of your checkbook in the event of your incapacitation.

TRUST ME?

Many people will not need a living and/or testamentary trust to accomplish JUNE 2009

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JUNE 2009

their estate objectives. However, per Mary L. Barrow, Esq., a local attorney specializing in Estate Planning, Probate and Trust Law, a trust can serve a number of very important purposes, particularly if you are leaving assets to a minor child or grandchild, a “special needs” individual, or someone who needs protection from creditors, maybe in a bad marriage, or needs help managing money. Trusts are also very important for tax planning (see below) and are helpful if you own out-of-state real estate. Whether or not you need a trust is an issue you should discuss with your estate attorney. Some of us obsess over “avoiding probate” but, according to Ms. Barrow, this objective alone may not necessarily be reason enough to justify the expense and trouble of establishing a living trust. This is particularly true in Beaufort County where the probate court is well run and the fees are fairly reasonable gobbledygook n. (less than $1,000 on a incomprehensible or $600,000 estate). pompous jargon of specialists. (imitating

ESTATE TAXES

the turkeys gobble)

The pure gobbledygook and outright fabrications told by politicians regarding

JUNE 2009

“the death tax” makes me want to scream! Forget whatever you’ve heard or read and listen to this: What you need to know about estate taxes is that you probably don’t have to worry about them. The estate tax exemption for 2009 is $3,500,000 per person and it is a very good bet that this exemption amount will become permanent and inflation-adjusted beginning in 2010. So, plain and simple: If you are going to pass on an estate worth less than $3,500,000 you will owe NO estate tax. And remember, this exemption is per person. Thus, if you are married, then you and your spouse, with some help from an estate tax attorney can transfer up to $7,000,000 to your children without any estate tax. In addition, there is a 100 percent marital and charitable deduction allowed in the estate tax calculation, so even Bill Gates pays no estate tax if he leaves all his billions to Melinda. No wonder The Tax Policy Institute projects just 6,200 Americans will pay estate taxes in 2009! Another important point to remember is that even though most of us will pay no estate tax, with few exceptions, anything that we inherit gets a “step-up” to its value on the

deceased’s date of death. So, if we inherit the family homestead which cost Dad $1,000 over 40 years ago, we can now sell it for the $1,000,000 it was worth at the date of death with NO capital gains tax. Now that I’ve hopefully convinced you to stop worrying about the “death tax,” DO ask the attorney preparing your critical estate planning forms for advice on your exposure to this tax. If you are one of the lucky few who are subject to this tax, there are many complicated but tested methods to reduce your ultimate tax bill.

Inheritance Tax

There is no federal inheritance tax. Some states still have one, but not South Carolina. Stop worrying!

A FINAL WORD

It certainly is possible to prepare your own will as well as the other critical documents mentioned above. I wouldn’t! Once you’re gone, there is no correcting honest mistakes, no righting of wrongs and even a clerical error can derail your plans. Find a good attorney NOW and get these documents done right. 

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

SCHOOL UNIFORMS

>>> ONE SUBJECT, Two VERY Different Opinions

HE SAYS, SHE SAYS

By Keith Kelson . I have to be honest. I used to be firmly in the middle when it comes to the debate on school uniforms. Now, I’m almost 100 percent in favor of them. I attended public schools here in South Carolina, and I never had to wear a uniform. I actually would have happily worn a uniform as long as there was no necktie involved and if boys were allowed to get really, really dirty at recess. I admit that times were different back in the old days when I was a kid. Back then, most television stations would sign off at midnight and there were only three major networks. Grover, not Elmo, was everybody’s favorite furry monster on Sesame Street. The concept of 24/7 news or entertainment was not even on the horizon. It was a simpler time. Back then, a child didn’t have to worry about getting teased or becoming an outcast because he or she didn’t have the latest designer fashions. The same cannot be said today in the majority of our public schools. When I look at pictures of myself and my classmates from those days, I see no fancy designer labels. Now, there could have been kids sporting the latest fashions from New York or Paris, and maybe I was too busy drawing the killer whales to notice. In fact, I can say that I and most of my peers didn’t get really concerned about what we were wearing until we reached high school. But the majority of us natives are just naturally cool. But today you have kids forming little fashion cliques as early as elementary school, thanks to the almost nonstop advertising they’re subjected to while watching television. Kids are told daily that they must have the latest and greatest gadgets, doo-dads and clothing. Small wonder kids today are more concerned about what they’re wearing than what they’re learning. Maybe if MTV would make education as cool as the latest law-breaking rock star… Don’t hold your breath waiting for that one. I agree that personal freedoms and the creativity of individuals are important, but let’s face facts: Whether you work in an office or in a fast food joint, you will have a dress code. You will have to conform to a standard. Why should school be any different? If the parents, the school and the students involved agree on a uniform, is that a bad thing? When you have a job interview, do you just throw something on and hope that it’s clean? No, you’re told to put on the proper attire of someone looking for gainful employment. Likewise, being a student in a school, one should be about the business of learning. How creative is it to follow a fashion trend anyway? It could be argued that allowing kids to wear the latest styles and fashions is an unofficial uniform. Spend a few moments in any school and you’ll be able to spot various cliques. Thanks to today’s cookie-cutter mall mentality, most of the kids will be wearing the same “gear” on the East Coast as their West Coast counterparts with a few exceptions. Back in my day (the ’80s), the kids from the East Coast looked nothing like the West Coast kids and were proud of it. Every region had its own unique, distinctive style. The main objection students will cite when you bring up the topic of uniforms is that they feel all uniforms are drab and dull looking. That’s the crux of the matter right there. Not that they feel like drones in a Borg ship from Star Trek or that uniforms stifle their freedom of expression. They think uniforms are ugly. One solution is to fly to London’s Savile Row and have my personal tailor/fashion designer, Oswald Boateng, produce some uniforms for the kids. Or you could task the kids with coming up with tasteful, yet fashionable uniforms. Be sure to emphasize the word “tasteful.” Nowhere is it written that school uniforms have to be drab. No one would design a drab varsity jacket, now would they? Tell the kids that this is their opportunity to show everyone just how creative they really are.  78

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art

Discipline and routine go hand-inhand in a learning environment; save self expression for more productive and rewarding outlets like music, sports, writing, theatrics, etc.

Photography By Anne

By Lindsey Hawkins

lothing: it’s not just for nakedness anymore. What was invented to keep the ticks out and T and A covered has been around since Adam and Eve bit the apple and first felt that uncomfortable breeze. Not two shakes of a leaf later, clothing became a symbol of status. From dyed fabrics and rope sandals, powdered wigs and 15-pound dresses to Air Jordan’s and Tommy Hilfiger, Abercrombie & Fitch and platinum rings. It’s always been about the haves and the have-nots. So much so, that people literally kill for fashion, even school-aged children. Call me over-dramatic and move on about your day or Google school violence and read the statistics. Web sites such as educationbug.org document such case studies as the effects of adopting school uniforms in Long Beach, CA, which appeared in Psychology Today in September, 1999. This study reported that, since switching to school uniforms in 1995, there was an overall drop in the crime rate by 91 percent, an overall drop in school suspensions by 90 percent, sex offenses were reduced by 96 percent, and incidents of vandalism went down 69 percent. In this particular case study, an urban area where school violence is typically higher, there was almost a 100 percent turnaround in violent acts in just four years by controlling the way students dressed. One can only imagine the possible correlation between school uniforms and other problems in our school systems such as low overall GPAs and lack of focus on curriculum. How does clothing affect GPA and attention span, you might be wondering? Well consider the effect the female cleavage has in the office environment. We’ve all experienced it, if not been the one who was sporting the fashion trend, and have seen the power of the over-exposed boob. It’s hard to focus on the task at hand when our id takes control and our minds shift into thoughts of fantasy or jealously. Conversations for the rest of the day aren’t going to be about bottom-line and budget, they are going to be about happy hour invites and passing judgment. And just think, this is just in the world of sophisticated professionals. Now imagine again what it was like, and still is like in the hormonal, self-conscience world of pre-teens and teens trying to find their place in adolescent society, while preparing for

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college and a means to economic and societal placement. The provocative nature of some clothing is just one valid distraction in the school system that can be eliminated. Dress-code is a perfect way to eliminate such distractions and many schools try to implement such codes; but what about the undeniable presence of socioeconomics? Another major distraction in the learning environment is just another fact of life that, unfortunately, can be directly correlated with clothing leading to jealousy and profiling and thus leading to violence, insecurities and educational distractions. Those with money tend to say socioeconomics don’t really exist, and those without money tend to say they do. Not all children need a structured environment to successfully retain knowledge, but in a classroom where students outnumber teachers 40:1 you tell me how structured you think the learning environment of students should be. In a world where metal detectors are installed and basic dress codes are implemented to ensure students don’t decide to pack their emotional burdens into a gun-wielding trench coat, you would think structure by any means necessary would be a priority over the need for Coach purses and True Religion jeans as a form of self expression. I understand the psychological need for self-expression and the monetary concern over school uniforms, but think about the value of safety and knowledge for our future leaders and then cry me a river. By all means if your child wants to express him or herself through wardrobe then he or she can do so after school, on weekends and during spring, summer and holiday break. I think the tax dollars being spent to detect the weapons coming into schools might be better spent on the quality of the environment and methods in which we teach and raise our youth. Discipline and routine go hand-in-hand in a learning environment; save self expression for more productive and rewarding outlets like music, sports, writing, theatrics, etc. Trust me, I think Calvin and Ralph will understand and might even appreciate a higher percentage of college graduates who can afford to buy their fabulous clothes each season.  JUNE 2009

Article By Paul deVere

It’s labeled a “private golf community.” While golf is definitely king at Belfair, the “community” part of that label is the glue that binds residents together. “Sure, it’s a wonderful golf community. But it’s a lot more than golf,” said William Thorpe, a retired orthopedic surgeon and Belfair resident. Thorpe doesn’t hold back. “We’re surrounded by a community of the most caring, educated, interesting and interested individuals that I have ever experienced in my life.” Veterinarian Will Fuller agreed. “Belfair is a very caring community. It rallies around residents. Should anything happen, they’re there, in huge numbers,” Fuller said. “The latest example,” he continued, “was when a house was hit by lightning and it burned to the ground. The community has gone out of its way to help the young couple who lived there. We’re offering anything we can do for them, any care we can provide,” Fuller said. Veronica “Ronnie” Godshalk, Business Department Chair at USCB, elaborated. “Our daughter had gone over and done some dog sitting for them. So we immediately reached out to the family, the

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whole community did. E-mails have already gone around providing help and assistance for the family, their children, their dogs, whatever. We’ve put them up at one of the cottages with a fullstocked refrigerator. That just speaks for the community. It’s such a welcoming environment,” Godshalk said. When Belfair was initially conceived, golf was definitely the big drawing card. The developers brought in world-renowned architect, Tom Fazio, to build the West Course. When it opened in 1996, Links Magazine called it, “the finest set of golf holes in the Lowcountry, if not on the East Coast.” Fazio also built Belfair’s East Course in 1999. But also included in the plan was a soccer field, basketball court, tennis courts, fitness center, sand volleyball court, picnic areas, and swimming pools. The idea was to provide a setting for market that not only included retirees and empty nesters, but working professionals and families. Based on the resident mix at Belfair, the idea succeeded. “We are definitely multi-generational,” said David Porter, Belfair’s general manager. He divided the residents into three basic categories: retirees, residents who chose to retire early, and business owners and professionals with families. Godshalk and her family fall into that third group. “We had come down (from Philadelphia) and spent summers and school breaks on Hilton Head. We wanted to come down and live here permanently. We wanted to be centrally located in Bluffton because we have children who go to school at Hilton Head Prep, I had taken a position at the university, and my husband travels frequently. So we needed (our home) to be convenient to the Savannah airport, too. We thought somewhere, mid-way, would make sense for all of us,” Godshalk said. What also made sense was the fact that Godshalk, with a single-digit handicap, her son Tim and husband, Bob, were all golfers. Daughter Lauren has since taken up the game. “At first, we thought children there might be a problem. Actually, it’s turned out to be a great benefit. Everyone was so welcoming. Our son is top golfer at Hilton Head Prep. He enjoys the members and they enjoy him. They have great putting contests, and Tim has become friendly with one of our young men who plays on the Nationwide Tour,” Godshalk said. Fuller fits, more or less, in the middle group. He sold his veterinary clinic in Boston and became a full-time resident at Belfair three years ago. He now practices at Coastal Veterinary Clinic, a few minutes from Belfair’s entrance, three times a week, and plays golf four times a week. “Nice life,” he said. Both Fuller and the Godshalks take full advantage of another highlight of life at Belfair, the Jim Feree Golf Learning Center. “We have two highly-talented teaching pros. Both teach in a different manner which is really good for the members. It’s a huge plus to have those guys here and the facility here. I can say the practice facility is the best I’ve ever seen. It’s been copied by a number of other clubs, like Old Sandwich in Cape Cod, a very prestigious club. Members came here, took notes,” Fuller said. “I’ve played there and I think, because of our location and terrain, Belfair’s is still the best.” Fuller has been club champion two years running, which gets him on the roster for Belfair’s very important nod to amateur golf, JUNE 2009

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842-LAWS (5297)

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the Players Amateur, held in July. Many of the top-ranked young players compete in the event. Started in 2000, the inaugural tournament was won by Ben Curtis, who went on to win the British Open in 2003. “I played last year but didn’t make the cut and felt like a grandfather to some players. There is always a players’ lunch (during the event), and I said to myself, ‘I’m in the tournament, I’m going.’ One of the players, who said he was 30, thought he was one of the oldest guys in the group. Then he said, ‘I hear there’s some guy playing who’s 63.’ I said, ‘Yeah, that’s me,’” Fuller said, laughing. Thorpe, along with wife Judy, started to come to Hilton Head Island 20 years ago. They became property owners at Palmetto Dunes. But when they were looking for a place to retire, they wanted to live somewhere more private. “I really investigated. I went as far north as Wilmington, North Carolina and as far south as Miami looking at places. We looked at 20 different communities for about four and a half years. I didn’t want to commit until I knew we were sure. The more we looked at other places, the more Belfair became a source of confidence for us,” Thorpe said. He listed two very specific reasons he thinks so highly of the community. “First, the Belfair Men’s Golf Association and the events that they sponsor. I am a very bad golfer. In fact, I say that Belfair hired me to make everyone feel better about their golf game. “I have been welcomed with open arms, even by the most competitive golfers, to participate in every golf event that has gone on. I never played golf before I came here; I’ve been involved in every golf event, and I can only tell you the camaraderie and the energy that people put forth in just having a good time playing golf. Plus, we always raise a lot of money for charity, making the golf experience, for a hack like me, just absolutely top drawer,” said Thorpe. His second reason: the cultural richness of the area. “We belong to a group of people who go to the symphony and theater regularly. It’s a dinner group, so every time we have an event on the island, we all meet at Belfair [clubhouse]. These same people I golf with are instrumental in this theater and symphony group. I’ve learned more [through the theater and symphony events] than I ever could have imagined. In the past, Judy and I had regularly gone to New York City three to four times a year to see plays and other cultural events. We don’t have any plans to ever go again,” Thorpe said. Thorpe is also a pilot. Before retiring, he practiced in Missouri and, whenever possible, he would fly back to Belfair. His wife, Judy, was already there. “I tell everybody that I owned an airplane until three months ago, because when I lived somewhere else I was always flying down to Belfair. But once I got to Belfair, I no longer wanted to go anywhere, Thorpe said. “This is where we want to be.”  JUNE 2009

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PHOTOGRAPHY AND STYLING BY KRISZTIAN LONYAI HAIR AND MAKEUP BY LINDA SAXON

SHIRT BY DIANE VON FURSTENBERG PORCUPINE, NECKLACE BY POGGI FROM PARIS TAFFETA

DRESS BY DIANE VON FURSTENBERG PORCUPINE, ROSE RING BY GIGI'S ACCESSORIES GIGI'S

DRESS BY BCBG GIGI'S, EARRINGS BY PATRICIA'S COLLECTION PATRICIA'S

DRESS BY AMZ TAFFETA, BRACELET BY PATRICIA'S COLLECTION PATRICIA'S

Beyond Photography By Anne

Article by Blanche T. Sullivan

the Runway

Model & talent agency’s super fun vs. superstar philosophy fosters self-confidence and self-esteem

ere you a kid who desperately wanted to perform in the school play, but heartstopping stage fright kept you from auditioning? Does your own child shy away from others or from opportunities in the spotlight due to low self-esteem? Whether your child dreams of performing, modeling, singing, pursuing a career in a communications or public speaking-related field, or even raising a hand in class, Tucker Agency | Model • Talent can help your son or daughter achieve greater self-confidence and become the best he or she can be. Situated in Bluffton’s Bridge Center near Moss Creek, the Tucker Agency, a full service model and talent agency that represents male and female models, actors, singers and dancers of all ages, emphasizes boosting self-confidence and self-esteem and offers so much more than professional representation. According to Jennifer Tucker, the agency’s down-to-earth owner/president, “Anybody can participate in our program, and we are always looking for new talent. It’s not just about having a pretty face, but also about having a unique look or personality. Our main goal is to have fun and to help kids become more confident and feel good about themselves.”

An experienced and successful model herself, Tucker does offer a comprehensive intro to modeling program for kids ages 3-18 in a positive and fun environment. “I began modeling when I was 13, and it can be a tough and intimidating industry. I wanted to give people something different, better, less intimidating, a more helpful experience.” Tucker Agency’s modeling program, designed as a selfrewarding, extra-curricular activity, gives boys and girls an opportunity to learn about the fashion/modeling industry, learn age-appropriate modeling, enjoy interactive in-studio training with kids in their age group and participate in fashion shows. Additionally, the program is available on a “non-agency basis,” which means that agency representation is not required for children to participate. Some kids are initially a bit reluctant to strut their stuff, but with a little of Tucker’s expert TLC and tutelage, they become comfortable enough to let down their guard and soon become quite fond of parading down a 30-foot practice runway, flaunting their own unique moves and smiles to the sound of an energetic beat. Local, Kim Ingersoll, mother of daughter, Brittany, age 11, and son, Jesse, age 6, saw an ad in the newspaper and decided to

Beyond

allow her daughter to try a class. Tucker spotted Jesse, thought he had a special something, and suggested Ingersoll bring him along with Brittany. B r i t t a ny, w h o c u r re n t l y attends one class per week, said, “We learn to stand, how to walk, go with beat of the music. You [kids] should do it because it’s fun.” Added Ingersoll, “My children love modeling and they have already gotten two job opportunities.” Brittany and Jesse will be featured in a new Hampton lake DVD. Prior to Tucker Agency’s opening in Fall, 2008, Patsy nimmer’s daughter, 18-year-old Jordan, was involved with some out-of-town agencies and was glad to find a professional and friendly organization closer to home. She said, “The thing we like best about Jennifer is that she takes interest in each girl, each student, and treats them as individuals.” Betsy Scavo, whose daughters Lea, 17, and Stephanie, 13, are involved in Tucker programs, wholeheartedly agrees. “It’s been a great experience for the girls. They have fun in a small, personal setting and have enjoyed local fashion shows, working on runway modeling and making new friends. Tucker Agency has been great for self-esteem building.” Angela Adams, mother of 14-year-old Christine, an aspiring model, discovered Tucker Agency by leasing it space within the Bridge Center and is irrefutably one of the agency’s biggest advocates. Adams, who used to drive four to five hours from Beaufort to take Christine to a reputable agency said, “This location is great, whether you are in Beaufort, Bluffton or Hilton Head, and Christine has gotten a lot more work with Tucker Agency. She has done four-five fashion shows, CH2 magazine and more. now the elite agency, in Chicago, has shown interest.” Tucker, mother of seven-year-old Kailey, is no stranger to nurturing young people and has helped lead numerous talented individuals toward their dream of modeling, acting and singing. The Georgia native began modeling at the age of 13 and, like many of Hilton Head’s residents, traveled to the island for vacations. She had the pleasure of honing her skills by working with some of the top agents, photographers, and talent scouts in the industry. Yet, in spite of her knowledge and success in the industry, a common compliment shared by her many students, and their parents, is that Tucker is friendly, caring and interactive. Tucker’s husband, Mike, her high school sweetheart, manages marketing, PR and other essentials for the agency. 98

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Calendar of UpComing events JUne • Modeling and Acting Summer Camps • American Talent Showcase/Model Jam America rehearsals JUly • July 8-12, American Talent Showcase/Model Jam America in Myrtle Beach, SC • Modeling and Acting Summer Camps • Back to School/Fall Fashion Show • Registration for Fall programs > Jennifer > Jennifer Tucker Tucker

aUgUst • Modeling Program, Acting Program Begins Call for open call times for talent and models

Diana Donoslovic, 18, recently completed her final year at Hilton Head Prep, but before she heads off to Smith College this fall, to possibly pursue a double major in psychology and theater, Donoslovic will make her acting debut in Dear John, a feature film that will be released in theaters this summer and an opportunity Tucker Agency helped her land. “Jennifer is really, honestly such a good person,” said Mike Tucker. “She is always on top of things. I have never met anyone so willing to communicate and work with you.” Joey Viola, a 20-year-old studying early childhood development and hospitality at uSCB (university of South Carolina—Beaufort), credits Tucker Agency with helping him secure a role in Army Wives, a television show that is filmed in Charleston.“I drove to Jalapenos because of a job search,” he said. “I saw the [Tucker Agency] sign. I learned about the Army Wives audition and got a part.” Both Donoslovic and Viola agree that there are many facets to acting about which many people are not aware and that it is invaluable to have quality representation and training. Said Donoslovic, “There is a lot to learn and there is a lot of competition out there. You have to rely on good people around you if you want to succeed.” Tucker Agency will soon offer professional acting and vocal lessons with experienced professionals and is eager to work with those who are interested in exploring new opportunities or expanding existing portfolios. According to Tucker, the agency also needs models 21 and older and emphasizes that they are not about making super models and doing pageants. “I want kids to be kids in this industry, not looking ‘pageant-y’ and wearing heavy stage makeup.” Additionally, Tucker Agency offers opportunities to participate in world-class modeling and talent competitions, summer camp programs, workshops featuring hair, skincare, makeup and nutrition experts, a great birthday party venue and self-esteem building.  Call (843) 836-2540 or visit tuckeragency.net for additional details.

June 2009

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Kiss & Tell List! wants your story... article by Linda S. Hopkins

inding true love has never been easy, but thanks to the Internet, looking for it has become a national pastime. “Plenty of fish in the sea”? You bet! Recent statistics indicate that 44 percent of the adult American population is single. That’s over 100 million people. And according to dating studies, at least half of them are casting their nets on the World Wide Web.

For singles looking for love, that’s the good news. The bad news is that, among the well-intentioned who are legitimately seeking prospective dates or future life partners, lurk predators, aggressively targeting the lonely under the guise of romance. Hilton Head Islander, Jacey Gordon wants to do something about it. Gordon is co-founder of a new Web service, Kiss & Tell List!, designed to help facilitate online dating safety by offering a place for people to share their stories—the good, the bad or the ugly. Kiss &Tell List! is not a dating site, she emphasized, but a positive resource for anyone who is currently using or contemplating the use of Internet dating services or social networking sites for the purpose of making romantic connections. According to Gordon, Internet dating is a phenomenal opportunity to broaden your horizons and increase the odds of meeting your match. “You may not meet that wonderful person if you are stuck in the proximity of 25-50 miles of where you live,” she said. “We want people to enjoy dating but, in doing so, to avoid those who would deny them that pleasurable experience.”

Urging common sense and caution Gordon said, “If you don’t possess ‘street smarts’ and you trust out of naivety everything someone says, you are most likely going to become a target for the unscrupulous.” Scammers are patient and will go to great lengths to snare their victims, she warns. “Someone who immediately tells you that you are beautiful or handsome or everything they want in life may be priming you for financial or physical abuse,” she said, adding that single moms are frequently targeted by pedophiles or child abusers who will do or say anything to gain your trust and get access to children. B u t I n t e r n e t f ra u d i s a n e q u a l opportunity crime, and men are being victimized, too. “Women, many of whom are coming from other countries (Russia, for example) post very appealing profiles,” said Gordon. “They are beautiful, but the 100

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pictures are not always of themselves— they can be of models. They say that they are hungry. For some reason they want to come to the U.S. They need a ticket. They plead for help. Guys’ egos are stroked and they send money. The women never buy the ticket to come to the States.” People from Ghana or Nigeria are also posting sob stories with falsified information and pictures, according to Gordon. “The problem for the FBI is that these people are out of the country. It is difficult for law enforcement to intervene because they are out of their jurisdiction.”

Why kiss and tell?

Gordon, a widow, got the idea for Kiss &Tell List! when one of her early online dating experiences turned out to be an attempted financial con. Fortunately, she recognized the red flags and ended

Kiss &Tell List! is not a dating site but a positive resource for anyone who is currently using or contemplating the use of Internet dating services or social networking sites for the purpose of making romantic connections.

the relationship before she fell victim to what has more recently been coined the “Sweetheart Swindle.” The more she learned about similar romance scams and other online dating dilemmas, the more serious she got about helping others navigate the virtual minefield. Enlisting the help of Web master, Ronald Baker, she began the task of creating Kiss and Tell List!. Under construction for a year and a half, the site officially launched in June of 2008. In addition to a place to share online dating stories, Kiss & Tell List! offers a full array of advice and safety tips. “A lot of this is common sense and some of it came from my own experiences—the good and the bad. I learned like everybody else what to do and what not to do,” said Gordon. But the site offerings go far beyond her personal story. Gordon has conducted extensive research to provide a complete JUNE 2009

source for online daters, including investigative tips and links to organizations that can offer further assistance. “Our Web site will serve as an online focal point for delivering information,” said Baker. “It will offer ‘one-stop’ shopping for everything you need to know about selecting a dating service as well as learning about people you may meet there.” While Gordon and Baker are aware of abuse-reporting services and dating tips being offered by various search engines and within some of the popular online dating venues, Gordon says these sources are limited by comparison to what she intends her site to become. “Kiss and Tell List! is a very necessary tool,” she said, explaining her goal to create a more centralized, more comprehensive list that covers a broad base of Internet daters, emulating an online Better Business Bureau® or Consumer Reports.

How you can kiss and tell

According to Gordon, anyone can post a story on Kiss & Tell List!, free of charge. Currently, she is soliciting stories from area daters in order to build credibility and expand the site. Her intent is to spread the word locally and regionally with the ultimate goal of reaching online daters nationwide. You can help by posting your story. To do so, visit www.kissandtelllist.com and look for the “Add my Story” link on the homepage. Gordon points out that the site is not a negative resource. “It isn’t only about people who are unhappy. We are also looking for people who are willing to tell stories that emphasize safe dating and positive results,” she said. Actual names, addresses and phone numbers are not allowed, but usernames and the site where you met should be revealed in your story. No pictures are posted—only a male or female silhouette. “There are people who are using false pictures, so to use an actual photo could hurt an innocent person,” Gordon explained. “Someone also could write a story that is vindictive— intentionally telling a lie to hurt someone. To combat that, we offer the opportunity for the person to tell the other side of the story.” Admittedly, it is not a perfect system. “We’re aware of people who know that they are among those who have been listed. If they are truly not good people, they can change their username. But someone else will discover this person up the line and tell the story again,” said Gordon. “There are many people who have horrendous stories to tell who will never come forward. Those people will remain on the sites and no one will know except the victims,” she continued. “We are not a cure, but we are a possible way for people to help others. It’s a way to keep family and friends safe.”

Check it out!

Visitors to kissandtelllist.com can watch a brief video introduction and browse the site. A guest membership package, offered free of charge, allows limited access to stories and advice. Premium or “Gold” membership offers expanded services with all the privileges of the site, including full access to all posted stories, dating tips, red flags, blogs, discussion threads, investigative tools and other related resources. Subscriptions are offered on a monthly or quarterly basis. Help protect yourself and your loved ones by supporting the efforts of Kiss & Tell List. Tell your story today. For more information, visit www.kissandtelllist.com. 

Jacey Gordon is co-founder of a new Web service, Kiss & Tell List!, designed to help facilitate online dating safety by offering a place for people to share their stories - the good, the bad or the ugly.

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AA INMEM CTIN CE T E E SS SUSNUN NIN CA CIA E E O O J J R CROCVOEVE LTLETE SHSEHE 1515 5.259.29

1 1

Article Article byby Blanche Blanche T. T. Sullivan Sullivan• •Photography Photography byby Anne Anne

eel nostalgic when talk turns to days of drive-in movies? Too young to know what the heck a drive-in movie is? Whether you’re a drive-in veteran or novice, if you enjoy going to the movies and live to be outdoors, you’re going to love the Island Recreation Association’s new production.

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

Cain indicated that, to date, the following three films have been selected: Paul Blart: Mall Cop, Hotel for Dogs and Madagascar: Escape 2 Africa.

Coming this June, to a fabulous venue near you, the association, in conjunction with WTOC and Tabby Road Wealth Management Group, is going to introduce what will surely become its latest “star”—an outdoor summer movie series referred to as “Sunset Cinema.”

Every Thursday night, beginning June 18 and ending August 13, visitors and locals, alike, will be able to enjoy family-friendly movies under the stars at Hilton Head Island’s Shelter Cove Community Park. This exciting endeavor won’t even require building a new

structure. Instead, the Island Recreation Association will erect a huge, high-tech, inflatable screen, obtained through Special events network (moviesoutdoors.com), capable of projecting popular films in high definition. According to Joe Cain, special events director for the Island Recreation Association, “These movies under the stars have been popular in other communities, and we thought we should try it some time. Then Bruce Piefke, of the Special events network in Atlanta, came to us this past winter and proposed “Sunset Cinema.” So, we said let’s go for it. And now WTOC has signed on as a sponsor, so this is going to be big time.” In addition to showing a new film each week, which will be either G or PG rated, the event will also feature a Kids’ Zone with various activities such as inflatable bounce houses, slides and face painting, prior to showtime. A small fee will be charged for admittance to the zone. Cain indicated that, to date, the following three films have been selected: Paul Blart: Mall Cop, Hotel for Dogs and Madagascar: Escape 2 Africa. Concessions such as hot dogs, popcorn, shaved ice, Coca-Cola, wine and Budweiser, will be available for purchase. The festivities will kick off, weather permitting, at 7 p.m., with the film rolling at about 9 p.m., or once the sun sets. Admission to “Sunset Cinema” will be free for children 12 & under and $5 for those who are 13 & older. Chairs and blankets are welcome. Cain added, “Shelter Cove Park has hosted so many great events. People like coming to the park and will now a chance to see a movie under the stars in the park. People are going to love it! So Thursday nights are movies in the park. Two words: Be THeRe!”  For additional information, please contact the Island Rec Center: Call (843) 681-7273 or visit islandreccenter.org. June 2009

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article article by by Pete Pete Popovich Popovich

CHIPPING CHIPPING

Proper setup is just as important in chipping as it is in other parts of the game. Once you set up properly, the motion becomes easier and more efficient. The objective of chipping is accuracy. When gripping the club, it is recommended you grip down 2-3 inches lower than a full swing grip. Shortening the club gives you more control. Your stance is slightly open (20-30 degrees), giving you a better view of the target line; weight is distributed evenly. Your feet are flared towards the target and are approximately four inches apart. Low Runner-Ball is positioned to the right of center, with the hands forward, (a limited backswing is needed because the club is de-lofted). Hands stay ahead of the club head the entire swing. Because the ball is behind the center of your stance, contact is made with the ball before the ground. This shot is used when there is limited fringe/rough and a lot of green between you and the hole. Medium Height-Ball is positioned in the middle of the stance. Hands are slightly ahead of the ball at address. The backswing and forward swing are of equal distance. Because the club contacts the ground and the ball at the same time, “pinching” the ball off the turf. This shot is used when you have an equal amount of fringe/rough and green between you and the hole. High/Soft-Ball is positioned left of center in the stance with the hands slightly behind or even with the ball. It is very important to follow through to a high finish on this shot. The bottom out position of the club will be at the back of the ball requiring a “sweeping” action. This shot is used when you have a lot of fringe/rough and limited green between you and the hole.

Tips:

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• • •

More loft adds spin. To increase Loft: open the clubface or play the ball forward in your stance. To decrease Loft: move the ball back in your stance or close the clubface.

JUNE 2009

Distance Wedges

Wedges are the scoring clubs and need to be hit with precision. Most golfers, hit their wedges straight but have problems controlling distance. The most effective way to control distance is by using the “clock method.” The “clock method” is achieved by taking 3/4 , 1/2, and 1/4 swings and relating them to a giant clock around the golfer. For example, on the 3/4 swing, the left arm (for a right handed golfer) would be taken to a spot on a clock resembling 10:30; on a 1/2 swing, the left arm would be taken to a spot on the clock resembling 9:00; and on a 1/4 swing, the left arm would be taken to a spot on the clock resembling 7:30. All three swings are made to a full finish. Grip and posture are the same as in the full swing. The stance is slightly open to aid in shortening the length of the swing. The ball is positioned so the back of the ball is at the center line of your stance.

Grip Position- Holding the club halfway down the grip will

reduce your distance by approximately 2-3 yards. Gripping further down the club, closer to the steel, will reduce the distance another 2-3 yards.

Tip: The distances between your three swings will be approximately 5-10 yards. To fine tune those distances, try the following:

Sand- The majority of golfers dread sand shots. This is because most golfers do not understand how to play from the sand. Playing correctly from the sand is not very difficult once you understand how. Set-Up-Just as with chipping, the stance is open to the target and shoulder width apart. Ball Position-We have all heard the phrase, “when playing

from the sand, hit two inches behind the ball.” If the ball is not in the proper place, hitting two inches behind the ball can be extremely difficult. As with any golf swing, the swing arc will bottom out approximately one inch inside the left instep. Therefore, to contact the ground two inches behind the ball, the ball needs to be placed two inches forward of this spot, which is the front of the left instep.

VERY IMPORTANT: When hitting from

sand you are not contacting the ball. You are moving sand out of the bunker, and the ball goes with it. In moving approximately 1/4 pound of sand from the bunker, with the ball on top, you need to have acceleration. It is imperative to follow through to a full finish when hitting from sand. If you stop your club in the sand, your chances for success are greatly limited.

Tips: To support your swing without slipping and

JUNE 2009

establish firm footing, dig your feet into the sand until the soles of your feet are lower than the bottom of the ball. Because your stance is open, the clubface needs to be open too. For a higher shot open your stance and the clubface more; for a lower shot bring your stance and the clubface closer to square.  www.celebratehiltonhead.com 107

ARTICLE BY CRAIG HYSELL I PHOTOGRAPHY BY JOHN BRACKETT

What do you most value in your friends? Having fun. Laughter. What or who is the greatest love of your life? Would it be wrong to say my dog? [Laughs] My husband in at a close second. When and where were you happiest? My wedding in Scotland. If you could change one thing about yourself, what would it be? I wouldn’t like French fries as much as I do.

Ryley Hendry:

Proust Interview

Everything about Ryley Hendry is bright. Bright eyes. Bright smile. Bright clothes. The Chief Operating Officer of the International Junior Golf Academy (IJGA) also received her undergrad in business and has a master’s degree in sports administration from the University of New Mexico in Albuquerque. (See? Bright!) However, her brilliance is tempered by that which cannot be learned in books: experience and humility. Her husband went to IJGA and is a professional golfer. She played golf in college and did a season on the Futures Tour—the LPGA’s developmental tour. Six years ago, she took a position at IJGA. Today she’s responsible for overseeing the proper education and professional hopes, dreams and futures—indeed, the very day-today lives—of 150 students ranging from sixth through twelfth grade. Somehow she dismisses the challenges and responsibilities of her post with a demure smile and a shrug of her shoulders: She could go into great depth, but to what end? She is passionate about her job and her students and that’s all you really need to know. Just don’t ever be the kid who has to see her in her office. In a tribute to her stout-hearted nature (Can you truly imagine overseeing the daily care, lives, education and professional sports pursuits of 150 kids ages 11-18, some of whom can’t even speak English yet, and still maintain some level of sanity? Whew…) she still has more than enough energy to sit down with Celebrate and confront the challenging Proust Interview. Ryley’s dog, Snoop, the most relaxed Jack Russell Terrier in the entire history of the world, looks on dreamily from her lap. What is your idea of perfect happiness? I’m perfectly happy right now.

What is your current state of mind? That these are some hard questions.

What is your greatest fear? Not to be surrounded by friends and family.

On what occasion do you lie? When my husband asks if I think I can beat him at golf.

What is the trait you most deplore in yourself? The fact that I work too hard sometimes. What is the trait you most deplore in others? Dishonesty. What is your greatest extravagance? I like clothes.

What do you most dislike about your appearance? A. Gray hair. Which living person do you most despise? That’s kind of mean. I don’t despise anyone.

What do you consider your greatest achievement? My ability to work hard at whatever I’m doing. Where would you like to live? Scotland. What is your most treasured possession? My family. What is your favorite occupation? This one. It’s the only one I’ve really had. What is your most marked characteristic? I’m passionate about what I do. Who are your favorite writers? Any writer that has a happy ending, really. “Chick-flick” books are what I like. Which historical figure do you most identify with? I don’t have one. What is it that you most dislike? The way the economy is treating people at this moment. What is your greatest regret? Not learning another language. Which talent would you most like to have? Singing. I’d go on American Idol. How would you like to die? Peacefully. What is your motto? I don’t have a motto, but I like to laugh and have fun.

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Don Caster / Tanner Outlet, p. 64 Pineland Station- 689.6494 25% OFF any single item Ellie's Gallery & Boutique, p. 16 South Beach Marina Village, 671.2299 FREE pair of Mesa Earrings with purchase of $75 Fresh Produce, p. 28 Coligny Plaza, 842-3410 10% Off non-sale items Heritage Fine Jewelry, p. 64 107 Pineland Station, 689-2900 Free Professional Jewelry Cleaning & Inspection Island Republic, p. 72 1460 Fording Island Road, 836-2030 10% Off Piercing Jamaican Me Crazy, p. 28 Coligny Plaza, 785-9006, 10% Off non-sale items Legends Sports Gallery, p. 81 Main Street Village, 681-4444, 10% Off Patricia’s, p. 86 The Village at Wexford, 785-7795, 15% Off non-sale items Piggly Wiggly, p. 104 32 Shelter Cove Lane, 842-4090 Case Discount On ANY Case Of Wine Radiance, p. 26 Harbour Town, 363-5176 Smoke Stack, p. 81 Park Plaza, 785-5599 Free Cigar Of Your Choice With A $25 Purchase

Taffeta, p. 87 Shelter Cove Harbourside I, 842-6767 10% Off with your CH2 card Top of the Lighthouse Shoppe, p. 112 Harbour Town, 671-2810 Receive 10% Off or A Free Miniature Lighthouse with a minimum purchase of $10

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ACTIVITIES

AMF Main Street Lanes, p. 110 AMF Main Street Lanes, p. 110 Main Street, 681-7750 Main Street, 681-7750 1 game 1 game Free BuyBuy 1 game getget 1 game for for Free Auto Spa, p. 67 Auto Spa, p. 67 Palmetto Road, 843.842.2001 30 30 Palmetto BayBay Road, 843.842.2001 service. *excludes hand wash, $25$25 off off anyany service. *excludes hand wash, notnot valid with other offers valid with other offers Bottomline Yacht Company, p. 113 Bottomline Yacht Company, p. 113 304-2975 -Special Packages With Card 304-2975 -Special Packages With Card

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Coastal Discovery Museum Coastal Discovery Museum Hwy. 278, 689-6767 100100 Hwy. 278, 689-6767 Most Museum Tours 10%10% OffOff Most Museum Tours Dolphin Head Golf, p. 64 Dolphin Head Golf, p. 64 Hilton Head Plantation, 681-5550 ext222 Hilton Head Plantation, 681-5550 ext222 $2009 membershipp in 2009 details $2009 membershipp in 2009 callcall for for details Gullah Tours, p. 101 Gullah Tours, p. 101 681-7066 Regular Tours 681-7066 -$2-$2 OffOff Regular Tours Island Center, Island RecRec Center, 113 113 Wilborn Road, 681-7273 20 20 Wilborn Road, 681-7273 Selected Programs 10%10% OffOff Selected Programs Island Playground, p.103 Island Playground, p.103 Bridge Center, 837-8383 Bridge Center, 837-8383 Special Summer Camps June 15th-Aug Special Summer Camps June 15th-Aug 15th15th selected programs 10%10% OffOff selected programs Mulligans Golf Balls & More, p.107 Mulligans Golf Balls & More, p.107 815-2621, Buckwalter Pky, Suite 815-2621, 102102 Buckwalter Pky, Suite 3B 3B Titleist $19.95 dozen Titleist ProPro V1'sV1's $19.95 perper dozen

SERVICES

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Circle of Health, p. 113 Village at Sheridan Park, 815-2060 10% Off first purchase

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Blue Parrot, p. 112 The Mall at Shelter Cove, 800-252-6653 Receive 10% with purchases of $50 or more. See ad for restrictions

SHOPS, BOUTIQUES GALLERIES & MORE

ArtWare, p. 111 Main Street Village, 682-3400 10% Off Non Sale Items

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Art League of Hilton Head, p110 Pineland Station Suite 207, 681-5060

A Floral Affair, p. 47 120A Cardinal Rd., 681-8700, see ad for details Affairs To Remember, p. 111 154-E Beach City Road, 342-9338 - 10% Off Barrow Law, LLC, p.75 379-8411 One Beaufort Town Center 2015 Boundary Street Beaufort, Estate pLanning Probate & Trust Law (see ad for details) Brooke’s Bed & Biscuit, p. 20 25 Buck Island Road, 757-PETS (7387) Receive A Free Toenail Clipping Beach Properties of Hilton Head, p. 67 800.671.5155 - $200 off your 2009 weekly reservation Celebration Events Catering, p. 84 689-7526, Call For Details Creative Concrete Coatings Inc., p. 95 689-5498, Free Estimate & 10% Off with C2 card E.A.C., p. 27 681-3999 - $250 Off a new Trane system replacement Epperson, p. 103 681-9210 10% off any indoor air quality products Fast Teks, p. 112 Mobile, 682-4744, 10% Off Great American Cleaners, p. 110 Bluffton Park Crescent, 837-4999 Port Royal Plaza, 681-6230 10% Off Dry Cleaning Hilton Head Shell, p. 99 125 Matthews Dr., 681-2305 see ad for discount Island Car Wash, p20 Hwy 278, 785-9274, Kitties Crossing, 815-4666 $5 Off Gold Wash

Savannah Motorcycle Rentals, p. 871 Savannah Motorcycle Rentals, p. 871 6 Gateway Blvd. West, Savannah, 6 Gateway Blvd. West, Savannah, 912-925-0005 912-925-0005 Discount Repeat Renters $20$20 PerPer DayDay Discount ForFor Repeat Renters

Kinghorn Insurance, p. 61 Hilton Head: 785-2101, Bluffton: 837-8000 Ridgeland: 717-2020 - Free Consultation Mattress Firm, p. 9 1172 Fording Island Road, 837-FIRM (3476) Beautyrest Queen Set $399 (see ad for details)

Omega Graphics Direct, p. 61 10 Oak Park Drive, 342-6360 - see ad for details Pana Roofing, p. 7 1484 Fording Island Rd., 682-2440 Free 10 Yr. Warranty On Re-Roofing PC Support, p. 113 Mobile, 684-0220 - $15 Off first visit Quality Golf Cars, p. 107 Okatie Village, Bluffton: 705-6655 Club Car Precedent-street ready-sale price $3,895 Reel Screens, p. 81 www.reelscreens.com, 422-1789 Free, No Obligation In-House Demo With Card Six Oaks Cemetery, p.95 384-3796, 175 Greenwood Dr. Sea Pines Plantation 25% off pre-need services now thru July 4th (see ad) Smith Barney; Jennifer Stupica, p. 75 600 Main Street, 689-7215, Complimentary Consultation Star Electric Vehichles of Hilton Head, p. 107 3229 Argent Blvd., Hardeeville, SC 647-2450 New Star Golf Cars from $4,695 (see ad for details) Superior Heating & Air Inc., p. 71 39 Persimmon Rd. Unit 202, 682-COOL(2665) mention ad and receive a $1000 cash back on qualifying purchases The Great Frame Up, p53 Belfair Town Village, 815-4661 40% off framing, 25% off first Cruse scan

Uniform Work & Sport, p.81 29E Hunter Road 843.681.3002 Buy any 5 school uniform items

Isle of Paws, p. 29 26 Palmetto Bay Road 843.341.3647 Receive 15%

Tucker Agency tuckeragency.net, 836-2540 $50 off modeling classes or summer camp

Your Mom's Kitchen, p. 101 www.yourmomskitchen.com 10% Off online orders with code: local-007

Kuhn & Kuhn, LLC, p.76 10 Pickney Colony Rd. Ste 301 Bluffton, 815-8580 Specializing in wills, trust, and probate Offering Free m onthly s em ina rs a nd com p lim ent a ry init ia l consultation

Yellow Cab, p. 70 686.6666 Receive up to $5 off fare. See ad for details.

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EATS • SWEETS • SPIRITS

Antonio’s Fine Dining, p. 108 Village At Wexford, 842-5505 Receive 10% off your dinner bill, see ad for details Aqua Grille & Lounge, p. 33 10 North Forest Beach Dr., 341-3331 10% Off Dinner Aunt Chilada’s Easy Street Cafe, p. 116 (Back Cover) 69 Pope Avenue, 785-7700 Receive 10% Off The Big Bamboo Cafe, p. 32 Coligny Plaza - UPSTAIRS 843.686.3443 Free cup of chowder with lunch or dinner purchase. Not valid with other offers. Bistro 17, p. 41 Harbourside 1, Shelter Cove Harbour, 785-5517 Complimentary Bottle Of Barton & Guestier Bistro Wine With Purchase Of Two Entrees (Dinner Only)

Mainly Sandstone Gourmet Grab & Go, p44 35 North Main Street, 681-5721 32 Office Park, 686.3721 Free cookie with drink May 5th Grill & Cantina, p. 113 21 Office Park Road, Sapelo Building, Suite 105 686-5MAY(5629) 10% Off Food Mellow Mushroom Pizza, p. 112 Park Plaza, 686-2474 10% Off Ocean Grille Restaurant, p. 36 Shelter Cove Harbour, 785-3030 Receive 10% off your dinner bill, see ad for details Old Fort Pub, p. 106 Hilton Head Plantation, 681-2386 Receive 10% off your dinner bill, see ad for details

Boathouse II Restaurant, p. 15 Squire Pope Rd, 681-3663 Receive 10% off your lunch bill, see ad for details

Old Town Dispensary, p.49 304-2233, Calhoun St. Old Town Bluffton, Serving Light Tapas with a Carribean Flare (see ad)

Brick Oven, p. 32 Park Plaza, 686-2233 50% Off all entrees, kids eat free, see ad for details

Palmetto Bay Sunrise Cafe Palmetto Bay Marina, 686-3232 10% Off Monday-Friday

Callahan’s Sports Bar & Deluxe Grill, p. 48 New Orleans Rd. At The Sea Pines Circle, 686-7665 10% Off Food Captain Woody’s, p. 112 Palmetto Bay Marina, 785-2400, 10% Off Food Carolina Cafe in the Westin Resort 2 Grasslawn Ave., Port Royal Plantation, 681-4000, 10% Off Casey’s Sports Bar & Grille, p. 42 37 New Orleans Rd, 785-2255 10% Off Total Bill. Regular Priced Food & Bev. Only Chocolate Canopy, Ltd., p. 111 Palmetto Bay Rd, 842-4567 10% Off Non-Sale Items (with minimum purchase) Coligny Bakery Coligny Plaza, 686-4900 10% Off Food Coligny Deli & Grill at The Ice Cream Cone, p. 113 Coligny Plaza 843.785.4440 10% off food only CQ’s Restaurant, p. 48 Harbour Town, 671-2779 Receive 10% off your dinner bill, see ad for details The Electric Piano, p. 73 Park Plaza, 785-5397 10% Off The Island Fudge Shoppe, p. 111 Coligny Plaza, 842-4280 or 1-800-497-1470 10% Off Jocks Blufftons Sports Bar and Grill, p. 42 95 Baylor Dr. (Publik Shopping Center) Bluffton, 815-7474 please see ad for details Jump & Phil’s Bar and Grill, p. 124 Hilton Head Plaza, 785-9070 10% Off Food Kingfisher, p. 40 Shelter Cove Marina, 785-4442, 10% Off Food Lost Penguin Deli, p45 706-0666, Bluffton Pky Daily Specials (see ad for details) The Market Street Café, p. 112 Coligny Plaza, 686-4976 10% Off Entire Check Marshside Mammas, p. 48 Daufuskie Island, 785-4755 10% Off food

Plantation Cafe Heritage Plaza, 785-9020, Port Royal Plaza, 342-4472 10% Off Food Only Prana International, p. 72 130 Arrow Rd., 785-PRNA(7762), See ad Riviera Oaks Cafe, p. 43 37 New Orleans Road 843.686.3473 See ad for details Reilley’s Grill & Bar, p. 116 (Back Cover) Hilton Head Plaza, 842-4414, Port Royal Plaza, 681-4153 10% Off Rollers, p. 104 Coligny Plaza, 785-3614 Port Royal Plaza, 681-8454 Free Mini Bottle with Purchase The Salty Dog, p. 47 South Sea Pines Drive, 671-CAFE(2233) See Ad For Discount Details Skillets Café, p. 111 Coligny Plaza, 785-3131 10% Off Any Purchase $6.95 Or Higher The Smokehouse, p. 111 102 Pope Avenue, 842-4BBQ(4227) Free Chips And Dip With Purchase Of Two House Specialties Station 70, p45 Sheridan Park Bluffton SC, 837-FIRE(3473) 10% off your meal Street Meet, p. 48 Port Royal Plaza, 842-2570, 10% Off Food

 Stephens Pharmacy

Receive $5 Off Your First Prescription

Bluffton Pharmacy, p. 63 167B Bluffton Rd., 757-4999 See ad for savings

HEALTH FITNESS  BEAUTY

Coolidge Plastc Surgery Center, p. 57 300 New River Pkwy-Suite 36, Hardeeville, SC 10% off surgery or injection with ad

Core Pilates, p. 71 32 Office Park Road-Suite 306 681-4267, 10% OFF classes and packages Dermatology of the Low Country, p. 57 Hilton Head Okatie: 689-5259 Beaufort: 525-9277, Walterboro: 549-6945 Now offering Saturday appointments (call for details) Dr. Shelly, p.63 Red Cedar St., 837-5553 Free new patient exam Esmeralda’s Massage Therapy & Pilates Center, p. 104 14 New Orleans Road, #6 785-9588 Special package rates Faces Day Spa, p. 53 The Village at Wexford, 785-3075, see ad for details Fusion Fitness, p. 72 Moss Creek Village 843.837.4653 2 Week Free Trial Membership Heavenly Spa by Westin, p. 95 2 Grasslawn Ave., Port Royal Plantation, 681-1019 $15 Off 50 minute spa treatment, see ad for details Hyperbaric Therapy Of The Lowcountry, p. 4 94 Main St., Suite E, 681-3300 Complimentary Consultation Island Family Dental, p. 95 Professional Building, Suite 202, 842-3555, Receive $100 Off Teeth Whitening Island Medical Spa, p. 98 4 Dunnmore Court-Building C, Suite 300, 689-3322 Free cosmetic rejuvenation seminars June 23 & 25 $50 Off hair emoval (see ad for details)

Sweet Indulgences, p.40 Main Street, 689-2414 Free 12oz coffee with purchase

Island Tattoo, p. 73 115 Arrow Road, 785-3344 $10 Off Tattoo

Turtles Beach Bar & Grill in the Westin Resort 2 Grasslawn Ave., Port Royal Plantation, 681-4000 10% Off

Palmetto Therapy & Athletic Club, p. 79 811 William Hilton Pkwy, 842-3225 Northridge Plaza, 681-5321

Two Eleven Park Wine Bar & Bistro, p. 42 211 Park Plaza, 686-5212 10% off with CH2 card. Not valid with other offers. Wild Wing Cafe, p. 11 Hilton Head, 843.785.9464 or Bluffton, 837.9453 10% Off Lunch with C2 Card Woody’s Darn Good Bagels, p. 112 South Island Square, 686-3353 Sheridan Park, 815-5300, 10% Off

EXTREMELY IMPORTANT DISCLAIMER!

The Sanctuary - A European Day Spa, p. 110 Park Plaza 843.842.5999 See ad for details Stephens Pharmacy, p. 29 2 Marshland Rd. in the HH Health & Wellness Building 686-3735 Receive $5 Off Your First Prescription

BECAUSE THERE IS NO ACCOUNTING FOR HUMAN ERROR...ADVERTISERS AND C2 ARE NOT HELD RESPONSIBLE FOR THE DISCOUNTS AND INFORMATION LISTED ON THIS PAGE.

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