CHAMPAGNE SABRES US
HOW CHAMPAGNE SABER IS MADE?
Indeed, sabrage has never get out of style and never fails to impress people.
SABRAGE NEVER OUT OF STYLE
These champagne sabres becomes the highlight reel in many events and occasions.
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FORGING Forging comes with hammering the metal heating the metal and hammers the metal again. This process can take a long time and it has been used by blacksmiths and forgers for such a long time. This process is called the drawing out the sword.
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THE BLADE
METAL IN SHAPEÂ DESIRED PROPERTIES, STRENGTH, AND FLEXIBILITY.
This process is called the drawing out the sword. Usually, the length of the metal is 6 inches long and it will be heated and hammered down multiple times. Until the blade comes into shape.
ANNEALING
GRINDING
As soon as the shape is completely done, and cooled down, it is time to wrap the blade in an insulating material. .
As soon as the metal is soft for grinding, the blacksmith will use the grinder to make the pointy edge.
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HARDENING Some use a quenching tank while others are using technology to reach the temperature for hardening the blade. The machine or the quenching tank allows the metal to cool down quickly which will harden the metal. The process will continue but at much lower temperature. This is called tempering. https://www.champagnesabers-us.com/
ADDITIONAL PART Sooner or later, it is time for the finishing touches which make the blade and the other pieces of metal smooth and shiny. For engraving, manufacturers are using laser engraving technology to put their logos or texts.
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