2017 chq restaurant week

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Participating Restaurants October 16-22, 2017


Participating Restaurants Andriaccio's Family Restaurant, Inc. 4837 West Lake Road, Mayville (716) 753-5200 www.andriaccios.com Italian/Steakhouse/American Cuisine, Open Tuesday through Sunday 11am-10pm; Closed Mondays Ask About Restaurant Week Specials

EBC West 34 West Main Street, Fredonia (716) 679-7939 www.ebcwest.com Gastropub, Open Mon, Wed, Thurs, Fri, Sat 11:30 am - 10 pm, Tues 4:30 pm - 10 pm, Sunday 11:30am - 9pm Shrimp Ramen - Sauteed Argentine Shrimp, Fresh Ramen, Stir Fried Vegetables, Pickled Ashville General Store Ginger, Sesame, Green Onions and Seven 4844 Route 474, Ashville Minute Egg in Hot and Sour Soup. (716) 763-3369 Mushroom Bacon Blue Burger and Beer ashvillegeneral.com Any EBC Beer w/ our Natural Burger on Casual dining, Open Sun-Thur 7am-9pm, Toasted Brioche, topped with Applewood Fri & Sat 7am-10pm Smoked Bacon, Sauteed Mushrooms, Bleu Early AM Feature: Our amazing, big fantasCheese, Lettuce, Tomato, and Onion served tic French Toast with real local maple syrup with Hand-cut French Fries. includes a sausage patty for $8.49 All Day Feature: Pizza Baby! or Calzone: Elegant Edibles Catering homemade dough, plenty of cheese, and 1101 North Main Street, Jamestown your choice of fillings or toppings, served (716) 488-0434 with a side salad and a Fudge Bale for desBring the restaurant home! Enjoy 17% off sert for $10 one full week of Elegant Edibles@Home meals (5 family sized meals and sides) - a Belle-View East Restaurant $150 value for just $124.50 during Restau7 East Main Street, Falconer rant Week. (716) 665-3520 American Cuisine, Open Mon-Fri 11am Central Station Restaurant 3pm; Mon-Thur 3:30-9pm; Fri-Sat 3:30332 Central Avenue, Dunkirk 10pm; Sun Noon-8pm (716) 366-8463 Many daily lunch and dinner features. www.centralstationrestaurant.com From the menu: Maryland Crabcakes, FaDiner/CafĂŠ, Open Mon-Thurs 8am - 3pm; mous Fish Fry and Spaghetti with a one Fri 8am - 7:30pm; Sat & Sun 8am - 2pm pound meatball. Restaurant Week Specials: Breakfast for 2 - $20.17 - Any omelette or specialty entree, Bemus Point Inn beverage and tax 4958 Main Street, Bemus Point Lunch for 2 - Any sandwich, salad, or wrap (716) 386-2221 - soup or dessert, beverage, tax $20.17 www.bemuspointinn.com (Excluding Fish Fry, Gratuity not included) American Cuisine, Open for breakfast & Lunch Wed-Mon, 7am-2pm, Closed TuesHonest John's Pizzeria days 1245 East Second Street, Jamestown Breakfast Bowl: Sausage, bacon, homefires, (716) 665-2555 green peppers, onions, cheese and topped Italian, American Cuisine, Open Mon - Sun with 2 eggs, served with toast $8.79 11am - 9pm Restaurant Week Special: 10% off all reguBrigiotta's Farmland Produce/Francescas lar priced items. Dine in and pick-up only. 414 Fairmount Avenue, Jamestown ***Must announce Chamber discount PRI(716) 483-1916 OR to ordering*** www.brigiottas.com Ask About Restaurant Week Specials Hot Coals Wood Fired Pizza & Burger Bar 174 Ivory Street, Frewsburg Chautauqua Harbor House (716) 569-4351 95 West Lake Road, Mayville www.hotcoals.org (716) 224-1112 American/Pizza/Burgers, Open Tues - Thurs American Cuisine, Open Sunday, Tuesday, 3 - 9pm, Fri 3 - 10pm, Sat 11am - 10pm, and Wednesday 8am-3pm; ThursdaySun 11am - 9pm Saturday 8am-8pm. Pittsburgh Style Sandwich $10.00: shaved Known for fish and fresh roast beef, but Ribeye, capicola ham, salami, provolone, with a full menu available cheese, cole slaw, fries and Hot Coals Sauce on Italian Bread.


Game Time Sports Bar & Grill at Jamestown Bowling Company 850 Foote Avenue, Jamestown (716) 483-1818 www.jamestownbowling.com Ask about specials for Chautauqua County Restaurant Week! Jenna's 4th Street Cafe 112 East 4th Street, Dunkirk (716) 366-5360 American cuisine for breakfast and lunch, open 6am-2pm daily Featuring pumpkin flavored pancakes.

Prime Steakhouse 232 West Main Street, Falconer (716) 665-6837 www.primesteakhousefalconer.com Featuring Italian, American, and casual fine dining, Prime Steakhouse is open 5-8pm. Restaurant Week specials include Deluxe Pasta with a red saucesmothered in melted mozzarella, pesto and Alfredo for $16 and French Prime Rib, cooked to your liking and topped with French onion soup and provolone for $25. Nightly specials are also available for just $12.95.

Manning's Fireside Manor Restaurant 5377 West Lake Road, Dunkirk (716) 679-1199 Italian, Steakhouse & Seafood 2 for $32 Special Menu: Choice of 1 Appetizer, 2 Salads, 2 Entrees (off the special menu) Happy Hour: Sunday – Thursday, All day drink specials and 1/2 off appetizers at the Bar!

Shawbucks Press Room 212 West Second Street, Jamestown (716) 487-2201 www.shawbucks.com American Cuisine with full service dining! Open Tuesday - Saturday 4:30 - 9:00 pm Land & Sea Special for $20.17...Steak & Crab- 8 oz. Sirloin and Crab Stuffed Flounder duo served with grilled scallion and pepper basmatic rice finished with an herb butter demi gloss.

Panera Bread 80 Mall Boulevard, Lakewood (716) 763-0364 American Soups, Salads & Sandwiches, Open 6am - 10pm Breads, pastries, soups, salads & sandwiches

Webb's Captain’s Table 115 West Lake Road, Mayville (716) 753-2161 www.webbsworld.com Webb's Captain's Table is proudly participating in Restaurant Week 2017! Ask about our specials!

Pizza Hut 3962 Vineyard Drive, Dunkirk (716) 672-4044 www.pizzahut.com Restaurant Week Special: One Large Pan one-topping pizza, 5 breadsticks, 1 family size cookie for $20.15. Open Sun-Thur 11am-11pm, Fri & Sat 11am-midnight

Wells Hog Wild BBQ 140 West Fairmount Avenue, Lakewood (716) 526-1281 www.wellshogwildbbq.com Southern BBQ Charbroiled Burgers, Open Tues - Sat 11am - 9pm Porktober Combo Platter for $20.17

Pizza Hut 995 Fairmount Avenue, Jamestown (716) 484-8800 Pizza/Italian, Open 11am - 1 pm Featuring: for $20.17: two Medium - one topping pizzas, five breadsticks, and one Hershey’s Family Sized Chocolate Chip Cookie

The White Carrot 4717 Chautauqua Stedman Road, Mayville (716) 269-6000 whitecarrotrestaurant.com Fine Dining, Open Tues - Sat 5:30 - 9 pm Featuring: 3-Course Dinner $40 (normally $65), third course is dessert


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