The Taste of Desserts
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Cakes
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One of the all time favourites to come out of Bakery is those beautifully designed and crafted cakes in multiple variety, flavour or the occasion may be. Fruit cake, Chocolate cakes, raisin cake, strawberry cake, and many other cake are readily available to get those spongey taste inside mouth.
Brownies
Baked chocolate dessert with multiple taste and varieties served to customers as desserts. They density can be high than nuts or any other local flavouring agent.
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cakes and includes frosting, chocolate chips,
Apple Pie
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These are apple filled pies or tart that have the pastry base with baked in oven to give crispy delicacies thoroughly enjoyed by people as dessert. Pastry is at both below and above while the apple based sweetened filling is in between making it crispier from both ends while sweet in the middle. Spices, herbs, condiment and some even add vegetables to enhance the taste of the fillings in Apple Pies.
Souffle Souffle are made of egg yolks, beaten egg whites, and sweetened with addition of flavoring agent to give remarkable taste which are used as desserts being served with main course in a menu. Chocolate sometimes served with ice cream to further enhance the sweetness.
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Soufflé and Lemon Soufflé are most popular,
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CONTACT INFORMATION