Chilled Magazine - Volume 14 Issue 6

Page 16

BOTTOMS UP!

WINE LABELS

THE VINTNER’S JOURNEY FROM GRAPE TO GLASS

IMAGERY PINOT NOIR, 2019

This jammy Sonoma pinot has notes of strawberry, cherry, and boysenberry enriched by a blend of 5% Petit Verdot. The packaging features a bold cutout design that fully integrates the label with the bottle. The brand shares that the iconic drip design is meant to invoke dripping wine and paint, an allusion to the artistry found in each bottle.

ORIN SWIFT SLANDER PINOT NOIR, 2020

The simplistic label on this bottling from Orin Swift lets the bottle speak for itself. A simple brown paper with typewritten text brings a gruff and punchy look that pairs well with fickle nature of the grapes. The 2020 expression has notes of candied cherry, strawberry, crushed gravel, wet brick, and white pepper.

PRECISION WINE CO. PROTOTYPE PINOT NOIR

Created by California wine country rising star, Trevor Sheehan, Prototype Pinot Noir is a big and bold expression with strong notes of dark berries, licorice, and cherry. The bottle design uses a clean and modern font with a relief stripe hinting at pavement to pair with the image of a 1930s-esque pre-space age vehicle. This mixing of eras is a fantastic tribute to the modern take on a classic varietal found inside the bottle.

14

CHILLED MAGAZINE


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Articles inside

Brand Spotlight - Licor 43 Horchata

1min
pages 90-91

Crafting Cocktails - The Perfect Purée Mango Passion Fruit Blend

1min
pages 86-87

In the Know - Vinexpo America | Drinks America

3min
pages 88-89

Drink Well - Best of Both Worlds with Dos Maderas Rum

2min
pages 84-85

That’s the Spirit - The California Brandy House

3min
pages 82-83

French Spirits - Luxury Spirits

2min
pages 78-79

French Spirits - A Tribute to Café Brulot

1min
pages 80-81

French Spirits - The Magic of Absinthe

2min
pages 76-77

Riff on a Classic - The Chocolate Old Fashioned

1min
pages 74-75

Modern Mixing With Cognac

3min
pages 64-67

Mixing with The Swift Ones

2min
pages 68-69

The Cognac Conversation

5min
pages 60-63

Connecting with Coganc

5min
pages 55-59

Food Know How - Allspice Berry

1min
pages 52-54

Drink In History - The Side Car

3min
pages 50-51

Trade Show - Bar Convent Brooklyn

1min
pages 46-47

Beverage Director Profile - Dave Purcell for Winston House

2min
pages 42-43

Celebrity Sips - Yellowjackets

1min
pages 48-49

Portfolio Profile - Pernod Ricard Whiskey

3min
pages 44-45

Chilled 100 Bartenders - Mixing with Amaro

2min
pages 38-39

Distillery Profile - Saint James Distillery

3min
pages 40-41

Brand Owner Profile - IXM’s Bill Henderson and Denise Raab

4min
pages 34-37

Bartender Submission - Kingston Chan, Los Angeles

2min
pages 28-29

5 Things - with Beverage Director Adam Miller

1min
pages 32-33

Cool Bottles - In High Spirits

1min
pages 14-15

How to Use Smoke Bubbles

3min
pages 20-21

Bartender Submission - Nicole Carter, Palm Beach

1min
pages 30-31

A Message from Shaun Gordon

2min
pages 12-13

Anatomy of the Bottle - Aqua Ignis

1min
pages 22-23

Wine Labels - From Grape to Glass

1min
pages 16-19
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