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Awesam

Oceans 52 transformed with help from Hewigo (and Tv star!)

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When Sam relocated from London However, the restrictions placed by looking for a new challenge, he Covid-19 proved not to be a huge bought a traditional chip shop stumbling block. “Naturally we had to and restaurant, Oceans 52 in Epworth, close the restaurant but remained open Lincolnshire. Gathering the knowledge he on the takeaway and adapted with the needed through NFFF courses as well as installation of ‘Click and Collect ‘. “I can working alongside award winners in the see this becoming a very important part industry, he set about totally revamping of our business.” adds Sam, who is helped the business. in the business by wife Suky and 6 staff.

The shop was completely redesigned, Oceans 52 reputation is growing but in a style sympathetic to the grade 2 quickly with regular customers coming listed building. At the centre was a new from further afield and is now recognised 3-Pan Hewigo High Efficiency range. as one of the best in the Isle of Axholme. “Hewigo not only supplied a marvellous Recently they had tv and West End star range but have been helpful in our Sheridan Smith and her crew filming with development “says Sam. “Right from the them in their shop. start the suggestions they made were Phillip Purkiss MD of Hewigo(UK) says spot on and every promise was kept. The “It is no accident that Oceans 52 has High Efficiency is delivering savings all become such an immediate success. Sam the time.” has listened to respected figures in the

Almost to the day that Oceans 52 re- trade and has combined this with his own opened the nation went into lockdown. business knowhow and new ideas.”

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