BiG Magazine July/September 2024 Issue

Editor’s Note

I’ve always had a fascination with indigenous cultures. Perhaps in my own quest to understand this human experience we are all living, it was sort of inevitable (but very late) that I discovered that there was an actual ‘International Day of the World's Indigenous Peoples’ holiday which is observed on August 9th annually. There are over 70 ethnic groups living on Borneo. Some of which are still adamant on living as they have for the hundreds of years their ancestors did, like the Penan. It seems fitting then that this July issue joins in the celebration of any nation’s greatest asset – its people. The question of ‘Where are you from?’ to anyone from Borneo, often requires a short geography lesson first, and then a subsequent history lesson, to explain why and how three separate countries co-exist on the third largest island in the world.

This same question led me to wonder about the communities and people who originally inhabited this island; what does it mean to be Dusun, Iban, Murut or any one of the Dayak (Indigenous people) in a world that is filled with screens, TikTok, Netflix and Fast Fashion? The co-existing strategies that one must employ to be recognized in modern society while honouring a natureforward traditional one, is impressive, if not food for thought on the state of our world. In this quarter’s issue, we hope you will love discovering some of the Borneans who are proudly reclaiming their heritage and innovating how we view tribal culture today.

There were wonderful conversations with some of the brightest musical minds from Brunei, Sabah, Sarawak and Kalimantan, and an expansive exploration on the idea of the ‘modern Bornean’ showcases how islanders leaning into their lived experiences can share their culture authentically through mediums like fine dining, fashion and art. We are also blessed on Borneo with fresh seafood and with our BIG Appetite, devoured some of Borneo’s best bounty – for the sake of research, of course. From the classic combo of Fish and Chips, to homey plates of Sambal Sotong and steamed fish, we hope you’ll enjoy trying this issue’s curated list of restaurants in Brunei, Sabah, Sarawak and Kalimantan that have stellar seafood dishes!

@b.i.g.magazine

BIG: Borneo Insider’s Guide @bigborneo

Publisher CHMP MEDIA

Editor Ying Chia

Contributor Farah Irewan

Designer Aqilah Hj Abu Bakar

Marketing Manager Yasmin Jamal

Brunei | biG

borneoinsidersg@gmail.com

T: (673) 2331031

F: (673) 2231031

Unit 2&3, First Floor Wisma LCY Gadong, Spg 92, Jln Gadong, Kg. Pengkalan Gadong Mukim Gadong B, Bandar Seri Begawan BE 3719, Brunei Darussalam

The opinions, beliefs and viewpoints expressed by the various writers in this magazine do not necessarily reflect the opinions, beliefs and viewpoints of biG Magazine.

Borneo Insider’s Guide magazines are distributed to: You can also find Borneo Insider’s Guide magazines at the Brunei International Airport

BiG TALK

30 Keeran Janin

31 Joshua Belayan

32 Tina Afiqah

BiG BEYOND

33 Frolic in Fujian

34-35 Ignite Your Senses in Bangkok City

BiG APPETITE

36-41 Hooked on Seafood

BiG SCREEN

54-55 Jungle Fever

56 Movies to look out for this quarter

7-13

Get ready for all that jazz with the 17th edition of the longest running Jazz music festival in the region! This year’s line-up of eclectic jazz musicians, rappers and DJs from Borneo and all over the globe will groove to the 2024 theme of ‘Jazz in the Jungle'. Head to the famed Coco Cabana for an epic two nights of musical entertainment.

13-15 15

If you wanna see everybody kung-fu fightin’, then this pinnacle of the Wushu competition calendar can’t be missed. It’s Brunei’s first time hosting this major sporting event so make sure you get down to the Indoor Stadium this September for an unbelievable seat to all the high-octane action, for free!

HIS MAJESTY’S BIRTHDAY

With His Majesty's birthday coming up, Brunei Darussalam naturally gears up for the festivities which includes a ceremonious parade and an array of performances in celebration of the occasion.

PET KINGDOM EXPO 2024

SABAH INTERNATIONAL CONVENTION CENTRE, KOTA KINABALU

Be ready for some paw-some adventures at this exhibition dedicated to our animal friends – everything from a furry ferret to intriguing bugs and reptiles will be there. Take part in the Wild Run or simply grab some new treats and toys for your animal pal.

BORNEO RHYTHMS OF RIMBA FESTIVAL BRUNEI

JUL SEP 21-22 5-8

RAINFOREST DISCOVERY CENTER, SANDAKAN

You’re gonna hear them ROR! The wildest party is on its way to Sabah for two days of innovative and exciting ways to connect people with nature and raise environmental awareness. From workshops, good food, sustainable shopping and of course, music to your ears, it’s a date to remember.

www.bruneitourism.travel | www.sabahtourism.com | www.sarawaktourism.com

JUL AUG

26 -18

KUCHING FESTIVAL

KUCHING, SARAWAK

Looking forward to a month-long food fair? Don't even try to skip out on the annual Kuching Festival coming your way real soon! A whole 24 days filled with varieties of food and dashing local cuisines, even the tourists aren't missing out. JUL 7

MUHARRAM

Rounding back to the first day of the month on the Islamic calendar, the beginning of Muharram is the start of a New Year all around for Muslims. Muharram is celebrated within the first ten days of the month with the tenth day being called the ‘Day of Asyura’, a commemoration of Islam.

CreativityUnveiling at UBD

The much anticipated launch of this year's UBD Spectrum exhibition lived up to expectations with a stellar round of graduating work that showcased the growing consideration of art's applications towards the creative industry. As AI and technology progress has rapidly developed over the last decade, many students displayed a keen interest in the way they could combine or utlise digital art and technology with more traditional forms of art. One final year exhibit looked more like a startup sales pitch - Virtual Reality tech and 3D modeling designed to help people access the world of 3D printing easier and provide immersive design experiences for clients. Luqman Hakim's FusionTable, addressed the need for adaptability in modern furniture design. Najwa Amzah's Brunei in the 1980's was a glorious exploration of traditional stop motion animation techniques and production. Rui Oliveria Lopes, Senior Assistant Professor in the Faculty of Arts and Social Sciences and Spectrum's Exhibition Coordinator, praised the graduating class for this years exhibit themed "Unveil" and said that the annual event has even gotten high praise from visiting Singaporean counterparts last year. ••

IG: @ubdspectrum

Kain Tayo Filipinas!

Foodies and Laksamana College of Business (LCB) Culinary School students now have a new source of inspiration thanks to the kind donation of several Filipino cuisine cookbooks to the LCB Library.

Her Excellency Marian Jocelyn R. Tirol-Ignacio, Ambassador of the Philippines Embassy in Brunei, noted during the handing over ceremony that “Beyond the kitchen, these books symbolise something greater. They represent

the enduring friendship between the Philippines and Brunei – a friendship rooted in mutual respect, understanding, and a shared love for good food.” As bridges to connect the community in a “shared journey of discovery”, H.E. Tirol-Ignacio also hoped to collaborate with ASEAN diplomats in order to build a future library of regional culinary publications that the college’s culinary school students could utilise in their studies. Amongst the publications are the award-winning Nicole

Ponseca and Miguel Trinidad book titled ‘I Am a Filipino’ and books from renowned Philippine institutions and chefs like Maya Kitchen, Goldilocks Bakeshop and Nora Daza. The library and the new Filipino cookbook section are also available to the public to read on campus, and can be accessed via inquiry to the library reception desk.

••

IG: @lcb_brunei

@phinbrunei

A Book A Day,

Keeps Minds Awake!

International School Brunei (ISB) celebrated Book Week this year with an assortment of engaging activities to nurture the love of reading and stories. Themed ‘Read Your Way’, the programme included activities like ‘Readers Aloud’, where students and staff shared lively readings of their favourite stories, and an enlightening Q&A session with Bruneian author and ISB alumna Tina Afiqah, which provided ISB students with valuable insights into what it’s like to be an author and illustrator. Afiqah, who is the author of ‘The Bubble Princess

and The Stone Heart’ and cofounder of Parabelle Studios, spoke about her writing journey and shared her experience as a writer. Sustainability and spreading the joy of reading during the Breaktime Book Swap provided students the opportunity to donate used books as well as pick up new ones for free. The grand finale of Book Week, which also coincided with the final day of the second term for the school year, saw students and staff dress up as their favourite book character or author, bringing written words to life and letting

their imagination flourish. ISB Book Week is an annual event that is eagerly anticipated each school year, enabling students to celebrate the wonders of reading and storytelling. At ISB, children’s reading journeys begin in Early Years - from language development to daily phonics and guided reading, children are taught to build solid foundations and master reading skills, all while developing a love of reading.

••

IG: @isb_brunei

Oh baby, it’s a Wild World!

In a bold move, conglomerate Teck Guan Group's collaboration with local conservation group 1StopBorneo in Tawau, Sabah, shows the power of how the right conversations can have an impact. As land across Sabah continues to be snapped up for development or commercial use, the fracturing of traditional migratory routes, loss of habitat and food, increased risk of harm from human contact, cars and other human - led threats mean infrastructure like these are important in providing a solution to the many problems our precious island wildlife face. The inauguration of the Teck Guan Wildlife Corridor sees a once - barren land now serve as a crucial lifeline for endemic species and offers safe passage through what was once impenetrable palm oil plantations. With over 500 members of Sabah’s community attending the launch, it’s clear that initiatives like this connect strongly to consumer values and ethics. Shavez Cheema, who founded 1StopBorneo over a decade ago, stressed a collective responsibility to aid Tawau's wildlife highlighting the group’s years of research and successful reforestation methods, particularly the planting of marcotted figs which

are an important plant that feeds multiple types of Bornean animals and insectssome of them endangered. Avito Hong, Executive Director at Teckguan Group, emphasized the importance of small-scale ideas in conservation, illustrating how small forest pockets can transform into thriving ecosystems within a few years. The event included the signing of a Letter of Intent, followed by visits to the planting site and soon-to-be-opened waterfall café in Cocoa Village, known for its pristine rainforest and basaltic rock formations.

••

IG: @wildlifeclub

When we first heard about this new gallery opening in the heart of Bandar city center, there were many thoughts. Who was this artist daring enough to take up a permanent space here? Were they local? The mystery of the gallery extends to its owner and the artist at hand, Aimer describes himself as a painter who needs to be creative and derives joy from the practice. “It’s never failed to make me feel alive…Art to me serves as a window into the human souls where we exchange a unique glimpse of our thoughts, emotions and experiences. It’s even more meaningful for me

MYYLA Makes its Debut!

Bringing together artists and creatives from across Borneo, the inaugural MYYLA Living Arts UnConference & Festival made its successful debut with many attendees praising the event and looking forward to future UnConference events. With a broad first year theme of “Aspiration”, the ‘UnConference’ format was introduced to enable ground up, community and artist-led conversation and took place at various food and beverage establishments across Miri’s city center. In the spirit of Borneo’s indigenous communities, each outlet was designated as a village or longhouse, where an invited artist moderator served as the tuai rumah or “village head”. This year’s Tuai Ruman were visual artist Harold EGN Eswar from Sabah; author and filmmaker, Claudia Liberani from Kalimantan, Indonesia; multidisciplinary artist Elroy Ramantan from Brunei, and Adrian Jo Milang, Kayan cultural

Aimer The Art of

as a portion of my art sales are donated to the cause I’m passionate about, which is raising funds for special needs and elderly people,” he says, adding that he gathers inspiration from life, emotions and experiences. The art at hand is unabashedly frank and thoughtful. A lone figure against a landscape of corn yellow fields and a muted turquoise sky makes up the piece “The Broken Man with a Vision” - and like all his work, is accompanied by an equally pensive quote. This one reads, “If you could go back, who would you want to meet?”. The Artsbyeyes Gallery in Wisma Jaya Centre is a fierce ripple in the calm of the local art scene that is well worth the experience.

••

IG: @artsbyeyes

practitioner and Community Manager from Sarawak. “Unlike the traditional conference format…, we want to lower that barrier for both the artists and the general public. What is more important is the experience and discourseparticularly around the creative work created in Borneo, for meetings to happen or just in listening to each other's aspirations,” explained Juvita Tatan Wan, executive producer of MYY Living Arts and co-founder of The Tuyang Initiative. The combination of a community-led approach seems to have found positive footing, with crowds filling up whole cafes to enjoy the liveliness of the day’s programmes.

••

IG: @myylivingarts

G’Day Kueh!

Mas-isseoyo! Brunei was privileged to host Australian Masterchef contestant Aminah Elshafei earlier this year where she partnered with the Australian High Commission in Brunei on a cultural advocacy exploration around the nation. The Sydney local is a mum of two young children, wife, paediatric nurse and home cook who won the hearts of viewers with her charming personality and unique blend of Korean, Egyptian and Australian backgrounds. During her visit,

Aminah enjoyed an essential Brunei experience traversing the Gadong Night Market for makan-makan, and showcased her own recipes from her 2015 cookbook ‘Amina’s Home Cooking’, at the residence of the Australian High Commissioner to Brunei Darussalam, to the delight of invited guests. The celebrity chef also enjoyed a tour around Kampong Ayer’s waterways in search of our famed Proboscis Monkeys and some good Kueh.

•• IG: @aminaelshafei

Gayu Guru Gawai Nyamai!

Kotobian Tadau Tagazo Do Kaamatan!

As the cheers and chants of tribal songs and chatter filled the streets of downtown Kuala Lumpur during the second instalment of the Borneo Native Festival, it was a momentous occasion that brought together hundreds of Borneans in celebration of Kaamatan and Gawai celebrations. Started by Raffy Syazwan, who is Bajau-Suluk descended and runs the entrepreneurship incubator and community events NGO Sukaseni, created the Borneo Native Festival out of his own experience after being

unable to return home to celebrate important festivals and celebrations while living and working in Peninsular Malaysia. “I felt like I needed to do this for my people… and the festival programme aims to empower (native Borneo) culture and highlight the lifestyle of the Malaysian-Borneo community, especially to peninsular Malaysia as well as tourists from abroad,” said Raffy, who added that there was a huge demand for the event and he hoped to bring more content and better things to future festivals.

“My favourite memory was seeing the people come together, and social media users saying they were overwhelmed to see their families and community there. There were even kids as young as five, who were at the festival dressed up in their traditional clothes and that was a sign to me that I’ve done my best.”

This year’s event had the support of Malaysian government entities like Tourism Malaysia, Malaysia’s Ministry of Tourism, Arts and Culture.

••

IG: @bnf.kl

Hey, Good Lookin’!

Vroom, vroom! In support of Men’s Mental Health and Prostate Cancer research, the Distinguished Gentleman’s Ride Brunei brought together an even bigger group of dapper men and women to unite for the causes this year. “Alhamdulillah, we had an amazing turnout and a successful event,” said Jae from Chaps n Rebels barbershop, who has been a consistent participant, committee member and supporter of the global men’s health awareness event that originated in Australia. “It’s all for a good cause and spreading awareness for men’s health. What I enjoy most is the connection with other riders in the event, talking about motorcycles, clothing and things in general.” The concept for a Distinguished Gentleman’s Ride event revolves around a routed motorbike group ride where participants must dress up in their finest suits. This year’s pack for the

Brunei Distinguished Gentleman’s Ride included riders from as far as Kuala Belait, Tutong and Temburong, following a loop from Jerudong Park and the Tungku Link Highway towards Bandar’s Waterfront Area, and raised USD 1,230 towards important prostate cancer research and mental health programs for men. Men’s health has been the subject of talks these past years, Jae also pointed out. “Yeah, I do feel we have made some impact and traction on men openly talking about mental health and men’s cancer, especially with media coverage, social media, and the Ministry of Health and other agencies riding on it (especially during ‘Movember’ month).” The event was also supported by various sponsors such as beloved donut purveyor, Otto Takeaway, local motorbike shops and Jerudong Park.

••

www.gentlemansride.com

A Kain Like No Other

Lovers of luxury and traditional textiles can now find the treasured Kain Tenunan in the modern setting of ‘The Heritage’ Kain Tenunan shop! Owner of The Heritage, Kenny Tchung, has since taken over the business and revamped it to a modern and accessible shop in Kiulap. He states simply that he has a passion for the traditional Malay fabric and avidly collects them, which led him to opening the new venture. These traditional fabrics should be considered priceless, says Kenny, because of the immense skill and time required to make them well. The local family who form the weaving team behind The Heritage, have the added recognition of their matriarch being a former Kain Tenunan weaver for the Istana after completing her learning at the Brunei Arts and Handicraft Center. Kain Tenunan is a weaved fabric originating from Malay culture and the fabric plays a large part in Brunei’s national clothing and culture; most modern Kain Tenunan today are made using machines but Kenny is determined to support and

build demand for the traditionally hand-woven version which take months to complete but have a much higher quality due to special items used like imported Japanese string and real gold thread. Each Kain Tenunan woven by The Heritage is numbered, adding to its exclusivity. They also take customisation orders, which means you could very easily own a one-of-akind Kain Tenunan that was woven with the expert skill of local master weavers!

••

IG: @heritageboutique.bn

On This Harvest Moon

Selamat Adau Gayoh! Members of the Dusun community gathered once again to celebrate Adau Gayoh, the tribe’s festival of blessing and gratitude for the year’s bountiful harvest, with this year’s lively two-day festival taking place in the centrally located Tutong District Community Hall Complex in Tutong proper. Members of the Dusun and wider community enjoyed a wide programme of activities including hands-on demonstrations of traditional machinery like a sago-processing grater called a garutan; there were also plenty of Dusun crafts and culturally important foods like weaved rattan and long grass hats, bags and baskets, a leaf herb called ‘Rencahrencah’ and pickled fruits, that showcased

the depth and richness of one of Borneo’s original peoples. The younger Dusuns, who are at increasing risk of losing their culture due to modernisation and lack of practice, were impressively out in full force, and there were many lovely moments of groups of children happily crowding for photos in their traditional dress, and wholeheartedly performing the dances and songs of their culture on stage for the invited guests. Adau Gayoh is evidence of Brunei’s beauty and wealth of cultural heritage, Acting Tutong District Officer Muhammad Usamah bin Haji Sarbini, pointed out in his speech at the opening ceremony. “The festival showcases the uniqueness of tradition, food, music, dance and clothes that reflect the Dusun community’s identity”.

World of Wushu!

Brunei is in for a treat this September, as the 9th Wushu World Junior Championship event touches down in the capital city of Bandar Seri Begawan for a week of competition, sportsmanship and regional community building. Known for its impressive displays of power, gracefulness and artistry, the competitive martial arts catergory has grown in popularity and gained recognition across the world becoming an official sport at various international and regional competitions like the Asian Games and Southeast Asian (SEA) Games. Globally, the biennial Wushu World Championships is the key focus of every Wushu athlete’s career. Our own Wushu sweetheart, Basma Lachkar, found international success and recognition for Brunei with her impressive medal run of 10 podium finishes – one of her two gold medals in this very competition in 2022 and the first ever for Brunei.

But what exactly is Wushu, you might be asking? If you’ve ever watched Hong Kong movie stars Jet Li or Donnie Yen in a movie, then you’ve definitely seen some aspects of the Wushu in action. Both actors are famous

for their effortless fighting styles and action choreography which has inspired millions of would-be kung fu fighters to throw flying kicks and punches around their bedrooms. Competitive Wushu is practiced through individual routines (taolu) which are split into various categories and where props like swords and spears are used in the choreography. The World Junior Championships also includes a full contact combat sport category (sanda) which will be showcased in Brunei for the first time.

The popularity of the Wushu in Brunei has certainly grown judging by the number of athletes now training under the Wushu Federation of Brunei Darussalam. The Secretary General of the Wushu Federation of Brunei Darussalam, Ang Ju Ming, says that it was his passion for Wushu and the intention to share a new way to maintain a healthy lifestyle that led him to explore the sport over twenty years ago, and he has since dedicated his time and efforts to building the current Brunei national team. “I hope Bruneians will come to support their national athletes this September, and create new interest to grow Wushu to

become bigger and better in Brunei!”.

Exposure to international-level competitions is very important for any professional Wushu athlete’s development, and for Brunei to be the hosting country of the 9th Wushu World Junior Championship this September 22nd to 30th means that our full national team will be able to compete on the international stage - some of them for the very first time. The event is shaping up to be an exciting and fun-filled week. Entry to watch the competition events every day during that week will be free for members of the public where there will be exclusive merchandise for sale. In addition, there will be a food park with local vendors where the athletes and members of the public can fuel up throughout the day. So what are you waiting for? Mark the dates, grab your friends and family, and come down to the National Indoor Stadium Complex September 25th to 29th to support our national Wushu team and witness first-hand world class Wushu athleticism!

Dream Weaving:

PUA KUMBU AND THE TUN JUGAH FOUNDATION

A life’s work summed up in one room; Melia Linggi and her family have worked tirelessly to preserve and perpetuate the Iban culture through the Tun Jugah Foundation, an organisation dedicated to the history and culture of her people through artefact preservation, cultural research and showcases, aids well as administering funds for educational, medical, and charitable purposes, all for the public welfare of the Iban. The space, though officially classified as a museum, is essentially an office floor space on the fourth floor of the Tun Jugah Tower incredibly organised and curated with an immense archive of Iban and Sarawakian history. Pua Kumbu, the textiles of Iban dreams, is one of the main focus points here.

that are clearly weaved in the traditional style of the Iban, yet feel fresh and ready for any dining table of the 21st century. Her grandfather, Tun Datuk Patinggi Temenggong Jugah anak Barieng, also known as Tun Jugah, was a Malaysian politician of Iban descent from the state of Sarawak.

As the second largest ethnic group originating from Borneo, they’re also known as Dayak or Sea-Dayak, referring not to the ocean but to the upland riverine areas of the jungle which they historically populated. Most Iban however, no longer live amongst the natural world their culture reveres; the younger generations having migrated to cities and other towns in search of the modern world's new king - cash. Modern Pua Kumbu has been adapted too, taking on inspiration from other influences like nature or contemporary fashion trends. Melia is refreshingly adaptive - a sneak peek at an interiors collection just completed for clients in London show table runners and fabrics

For more than 55 years, he was also the Paramount Chief of the Iban people who affectionately called him "Apai", the Iban term for 'father'. Tun Jugah is undoubtedly one of the most prominent Iban of Borneo's history for his fundamental role in bringing Sarawak into the formation of the Federation of Malaysia of which he was one of three key signatories on the Malaysia Agreement 1963 in London. This pivotal representation of the island’s original inhabitants not only provided a critical eye on an underrepresented demographic, but also created a definitive statement that the tribes of Borneo had a significant voice in

a modernising world. The Tun Jugah Foundation was built to honour his life, and in the process serves as a reminder to all Iban that they too have a voice. “Urban Ibans, as I call them, you don’t necessarily practise the old ways, but keep parts of your culture,” Melia observed, adding that the weaving classes and research publications are some of the ways that the foundation tries to do that. The classes are also open to anyone interested in learning to weave the Pua Kumbu or traditional textile art, an interesting move on their part to share their culture with the rest of the world. I ask if the idea of ‘Iban textiles’ is a hard sell in today’s consumer market. “Not at all, you know? I think it’s very encouraging,” she said, agreeing that there is a growing interest in traditional cultures and that they had brought a loom over with them to their last show at the London Handicraft Week. “Once they sit down to try it , that’s the easiest way to get someone excited about this and get their interest.”

scoop

ATELIER LAI

Precision, style and luxury at a fraction of luxury brand prices? Look no further - thanks to Jazz’s crafty creations which utlise real leather cowhide and lots of experienced skill in creating bags and accessories that stand the test of time and trends. The DK 25 cross body bag is a favourite as bright pops of color for any outfit and a rectangular frame that safely holds almost anything important. Bonus points for its interchangeable strap that turns the shoulder bag into a sophisticated clutch with equal star power. Atelier Lai is also known for their men’s and women’s products making this shop worthy for everyone.

••

IG: @_atelierlai

Daintyhands.co

She might have started her embroidery business as a form of self-care, but boy are we glad Bahiyah Saifulbahri decided to share her beautiful art with the rest of us! Bahiyah describes herself as a ‘Gen Z artist’ yet her work and commissions display a style that’s full of depth and heart. Inspired to try and be the first person in Brunei to do

unique art or craft, she started stitching in 2019, turning the hobby into a full business in 2022. She believes that small businesses play a crucial role in any country’s economy and that these stories would inspire her fellow countrymen and women to achieving the Wawasan 2035.

••

IG: @daintyhands.co

Susannah Sitai

Susanah Anak Rogo Sitai Liew creates her stunning art influenced and inspired by her fusion of Lun Bawang, Iban, and Hakka Chinese roots. She advocates for the preservation of Borneo’s indigenous communities, their artistic expressions, and cultural legacy, often displaying the rich diversity of Borneo’s natural landscapes and wildlife, as well as threats like deforestation, species extinction, and the gradual erosion of cultural identities and wisdom. Through her creative expressions, she “endeavours to raise awareness and initiate dialogues” to highlight the urgency for protecting Borneo. It's hard to ignore art this intricate!

•• IG: @suzi_sitai

Emi

Kashikoi

She’s a self-taught freelance illustrator and comic artist who enjoys creating art and stories with a hint of her Dusun Muallaf background incorporated. Emi says she likes to focus on creating “a bright, colourful world, as well as grimdark nature”, and mostly learned her skills through watching Youtube tutorials! She’s particularly inspired by Anime, Western cartoons and webcomics but is keen on exploring new styles to work in. Emi’s impressive portfolio includes comics, art commissioned by the Brunei Language and Literature Bureau (Dewan Bahasa dan Pustaka Brunei) and a LEGENDA novel published by Qasrun Nafis Publishing House.

•• IG: @emikashikoi

Sleek lines, stylish detailing and literally one-of-a-kind. Classics by Neo can help add some serious spice to any situation with their classic car rental service; this is the first of its kind and at the moment, the only rental service for vintage cars in Brunei – a business that owner Justin Neo says he started out of gratitude to his parents for gifting and funding the restoration of these incredible limitededition vehicles to him, with the hope to

Classics by Neo Ujung Galeri

be able to repay them someday. Justin Neo aims to add a different flavour to the wedding and entertainment industry

“by providing our clients something unique that they can work with, creating unforgettable memories for our wedding clients and portfolio enhancing work for our entertainment industry clients”.

••

IG: @classicsbyneo

If you know, you know; Ujung Galeri is one of the most adorable frame shops we’ve seen! The space is tucked in a quieter corner of Gadong, but when you step inside…be ready to pick your jaw up off the floor. Ai, who took over the massive task of renovating and reviving the frame shop business a few years ago, is the creative force behind Ujung Galeri. His passion for art and supporting the creative industry means you will find the walls chock full of local art work (including some of his own!) with beautiful handmade frames around them. The unusual vintage and personal items placed around the

space give the gallery a chic, indie vibe.

Prices are very affordable for framing and Ai is always ready to answer any questions, or suggest ways to give your favourite artwork a new lease on life!

•• IG: @ujung_galeri

The Noah

Ever wanted to snuggle up to a racoon or even have a whole bunch of bunnies running around as you hang out and sip coffee? Well, now you can! The Noah is an exotic pets cafe slash sanctuary that houses around 20 various species where you can do just that! At The Noah, you don't just pet the animals — you can cuddle with them, feed them, snap adorable Instagram-worthy photos, and watch them frolic around you in the specially designated areas. This edutainment venture focuses on enriching visitor's understanding of these incredible creatures and fostering a love for animals of all kinds. Owner Aaron Mark Prius, is also reopening his original pet farm The Hamin soon. Make sure you check out their social media for opening times and important details on how to book slots!

••

IG: @thenoah_kk

For Frida Sarto, the Kakamot brand is a world of her artistic experiments and desires. In Dusun, the term ‘Kakamot’ translates to ‘things’ and it’s easy to fall in love with her range of wonderful handcrafted items. She’s been making things like adorable soft plushies, felt illustrations, bags and woodwork pieces that are whimsical and charming. The range of soft toys are suitable for kids eight years old and above, include instructions on how to care for them long term. Drawing inspiration from Borneo's rich flora and fauna, Kakamot aims to promote wildlife education and environmental conservation through its unique handcrafted designs. Although based in Sabah, it’s certainly possible for commissioned work to be shipped to selected destinations.

••

IG: @kakamot.kk

Kakamot Sang Tukang / Saring Society

Sang Tukang has been dedicated to reviving Dusun cultural heritage through artisanal craftsmanship and dedicated research since 2014. Run by indigenous artists Johann Adam Kitingan and Frida, the brand is steeped in traditional skill and motifs that bring authenticity to a souvenirs market that is fraught with knock-offs and imported items. They spent a significant amount of time travelling across North Borneo to document these dying metalsmithing skills and learn from master craftsmen. Utilising traditional materials like brass and copper, and modern silver, Sang Tukang not only produces beautiful items that have cherished meaning but offer classes to pass on their knowledge and preserve their cultural heritage.

••

IG: @sangtukang

Sangon & Co.

What started out as a final-year university project for Graphic Design student Martiana Chia, has now become a channel for self-discovery and sharing. The Kuching native and handmakes jewellery from natural materials like pearls, stones & shells. The word ‘Sangon’ translates to beautiful in English and boy, are Martiana’s creations definitely worth gawking at! Each piece holds unique features so no two are ever the same - just like you and me. The Bidayuh Chinese jewellery designer is healing herself, and others too, through her craft. One beautiful piece at a time.

••

IG: @sangon.co

Juan Arminandi

‘If it can be dreamt, it can probably be made’, seems to be the ethos of Kalimantan composer and musician Juan Arminandi who’s been honing his craft for over a decade. He studied musical composition with Diecky k. Indrapraja between 2012 and 2015, and since 2018 has been studying experimental music and the building of musical instruments with Wukir Suryadi. He created his first instrument in 2018, based on the Sape’ and Selodang - traditional instruments from West Borneo – and called it Mu74n (Mutant). His second project, MAKSNOVATION, was inspired by the misty season in Borneo and features a wild hashing together of traditional string instruments and breathwork through a mask and pipes to create music. In all of his projects, Juan aims to work closely with the craftspeople that make the instruments. He says he hasn’t sold the instruments made yet as they’re still in the development stage to find new frequency hybrids and new ways of playing but he does accept order enquiries!

••

IG: @juanarminandi

Borneo Chic

Borneo Chic is helping to save over 300 indigenous Dayak artisans, mostly women, who live in and around the forests of Kalimantan. Their exquisite craftsmanship risks extinction due to deforestation and lack of mainstream appreciation for their art. Vines and reeds are managed and harvested sustainably, naturally dyed then fashioned into intricate motifs and patterns. The materials used are often from well managed forest ecosystems for extra sustainability points. The brand was honoured with the INACRAFT award in 2010, as well as the FEMINA Magazine award in 2010 and 2011 and an award of excellence for handicrafts by the Word Craft Council (WCC) in 2014 helmed by UNESCO. Borneo Chic’s showroom is based in Jakarta and they ship worldwide.

•• IG: @borneo.chic

feature

When one thinks of traditional music from Borneo, there are very few images involving the modern person who lives in the city. Yet for indigenous musicians hailing from Borneo, the incorporation of ‘old’ and ‘new’ is driven largely by their own desires to explore the rich tapestries of their oral traditions and stories in the way they know best. Cultural preservation is a term Alena Murang tries to avoid. “I think it has a connotation of living in the past or sitting in a certain period of time. For example, I think that's what archives and museums are for, to preserve artefacts or what have you. For me or for us, I believe that culture is thriving and that culture is what it is now. If we think back to what my great grandmother would have sung, it was very much contemporary for her time.” Songs would change across generations, adapting lyrics or adjusting rhythms to reflect the essence of a song’s meaning in current times - this adaptive nature also seen across the Kelabit clothing, she observed. “What I'm doing is singing for our generation, and honouring my generation as ourselves but also maintaining some elements of old songs,” she added. From humble beginnings learning from Sape Master Mathew Ngau to enchanting fans worldwide with her blend of contemporary and traditional sape-based music, Alena Murang is perhaps the island’s most famous musical export. She offered her perspective on making music that incorporates and heavily relies on traditional instruments and melodies.

Compared to many modern sape players, Alena has remained with the traditional pentatonic scaling that comes from only having four strings on the traditional string instrument. “I think I made that conscious choice not to include more notes, because I want to keep that recogniseable sound of the sape. But when we write songs and I play in a band, I'm always very intentional that the other instruments should complement it,” she explained, adding that earlier on in her career she would have to adapt the sape to fit the pop music genre. In her own band, where she regularly collaborates with her

Sape Ni?

Does tradition have a place in a modern world? We look at how indigenous Borneo musicians are keeping their cultures alive through a resurging interest in traditional music knowledge and instruments.

cousin (who is also Kelabit), she is conscious of the sape as the lead and other instruments being complementary to it. Case in point, her latest single ‘Warrior’ is a high-powered rock song that is evidently contemporary in nature. The combination with traditional sape inflections creates a sound that is distinctive and wholly hers, and recogniseable to any Kelabit person.

Originating from frontman and music researcher Simon McFreddy’s passion to revive the two-stringed traditional musical instrument called sundatang or gagayan that appears in many Bornean tribal cultures like the Rungus, Dusun and Murut, his discoveries led him to adapt the sundatang instrument itself to appeal to modern music lovers and instrumentalists.

Ethnofusion band Tuni Sundatang, approaches its music from the aspect of instrument revival and survival. “A band like Tuni Sundatang exists to open the minds of those who have lost faith in musical instruments like this sundatang (across Borneo). In fact, this idea led me to Kalimantan to continue my studies and give awareness to the indigenous communities

about the importance of continuing this tradition.” With traditional music becoming repopularised in mainstream culture, Simon is thrilled with its direction and affirms its relevance in the current generation. These instruments, he says, have become symbols of identity for indigenous people citing the famous bands of Hu and Oytken, from Mongolia and Siberia Russia respectively. “Maybe we will be able to give birth to a band that fights for the traditional music of Borneo… today's value that we can see from the community is traditional and modern music combined becomes a booster or an injection of enthusiasm for the new generation. We see many young people start to be interested in traditional performances, not only from music but in terms of clothing and dance as well. So it is clear here, (that it’s) starting to gain a place in the hearts of the young.”

As Sabah and Sarawak seem to be more forthcoming in the way traditional indigenous music is consumed or popularised in mainstream culture, Elisha Tiga, a Dusun-Murut from Brunei and frontman of the exploratory jazz band, Elisha Tiga Music Eksperiment (ETX), said he saw a ‘missed opportunity’ in the gap of modern indigenous music exploration and cultural preservation in Brunei (the re-invocation of which Elisha identified as still being in its infancy), saying that “we can only continue to study, break down and re-explore these artefacts in the pursuit of understanding and discovering new philosophies in music making”. He added that this philosophical approach gave him the confidence to move forward making new work that was “not only just ‘imitations’ of tradition but are conveying ‘newer’ traditions” that the listener would recognise currently, albeit through traditional art-forms. Another variable that poses a challenge is the nature in which this tribal music comes from. Their animistic backgrounds hold current day taboos that makes exploring and “digging deep” into these pieces undesirable in Brunei, hence only allowing the simple act of performing them at a surface level.

“The biggest difference, which is also the biggest challenge when creating newer compositions, has always been the melodic aspect of the piece”. ETX merges traditional instruments like the sape and gulintangan with jazz; he says he hasn’t come across others in the country covering tribal fusion in a similar scope and hopes there will be others soon. “I believe there is a misconception that you need to be at a very high musical level to start exploring tribal heritage and reimagining them. The larger in life display from extremely talented individuals makes for an amazing spectacle in order to put tribal heritages in the modern

limelight yet it also creates the misconception I mentioned earlier.” He expressed his own tendency against manipulating original tribal song melodies saying that with much of the tribal music he’s worked with, “the melody plays a crucial role in creating familiarity as these musical notes have been part of local culture for generations. Having knowledge of their melodic tendencies and scales proved helpful. Unfortunately, it takes more than an academic analysis in order to create melodies that are steeped in the same spiritual traditions from generations before”.

Nursalim Yadi Anugerah, a multiinstrumentalist and composer from Pontianak, Kalimantan, is known and loved worldwide for his own sonic experimentations of cultural practice, knowledge, and cosmology of indigenous people and their socio-cultural and environmental activism in KalimantanBorneo. He’s travelled the world sharing Dayak culture with his audiences and sets are often filled with visceral representations of Kalimantan’s tribal heritage like the Dayak ‘Aso’ motif, or the deforestation that is taking place on lands traditionally owned by indigenous peoples. A multi-instrument sound rooted in traditional instruments, works together to convey the stories and traditions of West Kalimantan’s indigenous. Nursalim released ‘Selected Pieces from HNNUNG’ through an up-and-coming progressive cassette label from Bandung, Hasana Editions; Selected Pieces is described as a chamber opera which “amplifies the cosmic dramaturgy of Kayaan culture, in which the narrative of matriarchy is essential”. It was coined the next year as one of 2018’s best Indonesian albums by the Jakarta Post for its “captivating listening that is never easy without sounding alienating”. Nursalim is also said to work closely with traditional musicians on a variety of original and interpretative pieces - the Balaan Tumaan Ensemble and Kerumbin Choir, both from Kalimantan, who feature heavily on Selected Pieces, are another fine example of the way Bornean musicians in the modern digital age are creatively documenting their lives.

On The Vines of

Growing Tradition

Ying Chia and Farah Irewan

Nothing inspires the celebration of tradition more than those who wish to preserve it! With skills, determination and most importantly, passion, the people of Borneo have developed incredibly creative ways to introduce or reintroduce the ways of the past into today’s modernized world. Traditional practices of all kinds have undoubtedly diminished over the years with the rapid advancement of a digital society. Every day, something new becomes the fresh face of obsession but in the fast-paced world of trends, tradition is a reminder and symbol of history and culture that has remained - and that respect for where they came from, is important.

Certain individuals from Borneo have integrated their traditional practices into the modern world by simply working together. In the Sabah Art Gallery where the culture of traditional art and craft remains frozen in time, resides Jennifer Linggi, author and illustrator behind the amazingly detailed sketches of ‘The Journey of North Borneo’s Traditional Baskets’. The craft and skill behind traditional basket weaving is a technique of the Sabahans that is inherently linked to their survival - a practice said to be

endangered due to deforestation and young ones seeking better work opportunities in the city. Linggi has tirelessly advocated for and documented the immense variety and meanings behind this basket craft for over a decade in an attempt to not only meticulously understand the skill herself, but to also ensure its perseverance. Here in Brunei, the Alai Gayoh house is a wonderful initiative by the local Dusun community to not only claim their physical space through the historically important structure and land, but also create an immersive experience for visitors.

In the fields of fashion and textiles, purveyors of fabrics and ready-to-wear clothes have their own champions of tribal heritage. Tom Abang Saufi and Neng Kho Razali are two style stalwarts representing Borneo in the field of contemporary fashion - culturally inspired prints and representation of motifs like the ‘Pua Kumbu’ that not only bring facets of our Bornean culture to the surface of

mainstream consumers but also highlight the spiritual context of the designs; such as that it provides a leeway for modern indigenous designers to express their motifs in signifying their cultural representations in the fashion industry. The high-profile Sabahan designer, Nancy Jullok , first graced the international stage when she brought her fashion collection ‘P'Lo’ to the runway as part of New York Fashion Week in 2018. Surprising to some but a reflection of what can be achieved when a minority community takes ownership of their human narrative and lived experiences.

OITOM in Kota Kinabalu is a fairly new establishment that centers its attention towards indigenous heritage. As Sabah’s first true fine dining restaurant, rare for a localized community, they hold the distinct position of being not just frontrunners but change makers. On account of their collaborations with local farmers and modest produce businesses, OITOM promotes a more sustainable and lively food culture that serves local dishes with the best seasonal ingredients for absolute nouvelle quality. Their menus include the ‘IDEAS’ Full Experience Menu, consisting of exquisite dishes like an ever-fresh Seasonal Scallop served with Strawberry Hinava Broth; they say this symbolizes the marriage

of heritage and innovation, a “reflection of the region’s rich bounty”. Conversely, in Kuching, Sarawak, the LEPAU ethnic restaurant was one of the earliest adopters to showcase traditional Bornean cuisine in a modern setting. Focused on the Ulu and Dayak cuisines, this eatery provides the wider community with affordable access to traditional food. Their menu varies from the appealing Fiona Prawns, flavorful Midin Belacan and an ethnic Dayak Sour Eggplant soup. Many of these dishes are prepared as they would historically have been and is an important link to perpetuating traditional tribal heritage.

Further across in Kuala Lumpur, “What better way to speak to Malaysians other than through food?” says Sarawak native Karen Yap, who runs ‘Karen’s Ethnic Plate’. Her epic food events create interest and consumer demand for traditional foods and she showcases hyperlocal and hyperseasonal dishes from her beloved Sarawakian heritage and Borneo. It is a lived way for others, and herself, to experience the food and culture that she grew up with (The events now also encompass original recipes and ways of eating from other Bornean tribes). She cleverly transforms old techniques for contemporary palates, building an edible library of recipes, practices and traditions from communities that relied on story sharing and oral histories. Unorthodox as a method perhaps, but a necessary and

Clockwise L-R: Reinventing and reclaiming their culture through food and the use of indigenous ingredients, OITOM, Karen’s Ethnic Plate and LEPAU prove traditional culture is still in good taste today.

Opposite: Tom Abang Saufi, Neng Kho Razali, and artistculturalist Jennifer Linggi, finding success showcasing their ethnicity through design and art.

delicious adaptation to capture and engage consumers in today’s visually-driven society.

It's refreshing, and honestly, reassuring to see how Borneo is incorporating their traditional culture into the mainstream modern world today - the approach is too intentional for it to be a fleeting trend, or a simple yearning for times of old. Of course, there are many others who in their own lives keep the old practices from diminishing, and highlight the richness of these traditional communities. Their continued relevance in a world that has far changed from what it was also shows their resilience to thrive, a trait that will undoubtedly keep their existence from dying out and will maintain their traditions.

oitomkk

WHERE Art Thou?

Thinking of art from Borneo probably conjures up stereotypical images of stylised tribal paintings, intricate beadwork and weaving and while this is certainly an undeniable facet of Borneo indigenous artistic culture, the direction of modern arts has bloomed the island’s creative industry like a well-made cup of Kopi O. While Borneo is renowned for its great variety of food, artists are working hard to build an equally stellar reputation for the local creative industry to showcase the undeniable talent present.

Our first stop has to be the capital city of Kuching, where Haus Kuching, one of the most prominent art and music venues in Sarawak resides. The art and media group enjoys a reputation for keeping the pulse of the creatively inclined community going thanks to their varied roster of events under and in affiliation with Haus Kuching. Everything from science film festivals, art forums, band

nights, artist residencies to curated exhibitions and markets touch the sphere of what they can do or help with.

Discover the growing electronic and punk music scenes via the @nwhr.kch collective. Their socials are packed with upcoming events and you’ll find some rising Bornean and Southeast Asian artists from both genres on the bill. Kuching certainly knows how to throw a party! Vinyl record fans might be surprised to discover the @bandat. recordstore, which is home to a staggering records collection even the most seasoned audiophile will find a treasure or two in. Further afield in Miri, Sarawak, the festival and market scene saw two new events - the Miri Artisan Market and Lai, Lepakemerging as front runners for where to indulge in crafty goods and community engagement. All those inclined by the power of the pen will find a friend at any of the Wordsmiths of Kuching events.

Over in sunny Sabah, there are museums and art galleries galore. Of course, the Sabah Art Gallery is a must-see. Aside from being the first

sustainable public gallery in Malaysia, the uniquely shaped building houses artwork from a range of local creatives. Limited crafts are on sale and they only accept cash or selected bank transfers. For another double dose of architecture and contemporary art, the Azman Hashim Gallery at Universiti Malaysia Sabah (UMS) is a striking cylinder inspired by the traditional ‘bubu’ fishing trap. If you’re after more traditional craft, we love the centrally located Handicraft Market on Jalan Tun Faud Stephens or the

Mari Mari Cultural Village if you’re looking for Sabahan souvenirs and indigenous arts and crafts. Up in Kudat, the G Wonder Khalayan Home Art Gallery is a wonderful cornucopia of artistic expression. They call themselves the “Ugliest Home Art Gallery in North Borneo'', a cheeky nod to the haphazard manner that art appears here. You’ll find something of wonder everywhere you look - be it the walls of the building, across a floor pathway in the garden or on a window panel. Looking to get

1. The Creative Space

2. Sabah Art Gallery

3. Bandat.recordstore

4. Lai, Lepak

5. Universiti Brunei Darussalam (UBD) Spectrum

6. Cahaya Studio

hands on? We recommend popping in to see Emily Jeneble at Kampong Batu Lunguyan in Keningau, for a bamboo weaving workshop which not only teaches you about the endangered tribal craft but also helps the women’s community in the village to earn a living.

For Brunei, ‘scene’ is a term many creatives have heard over the years, with slow progress towards a fully fledged creative industry. Galleries in Brunei are admittedly few. Privately run ones,

even less. Hj. Osman, a veteran artist and his daughter Osveanne Osman, founders of The Creative Space, helm one of the few gallery spaces that is not government funded. They hold regular art shows geared towards contemporary styles and explorations that for many creatives in Brunei, is a welcome space to showcase the plethora of artistic talent in the nation. There is the new Artsbyeyes Gallery in downtown Bandar, in the obscure Wisma Jaya building that incidentally also houses a DIY themed cafe on the ground floor with decent pasta. A brave move for a solo artist in any circumstance, and if you’re keen on modern impressionist style paintings that are emotionally evocative, it’s worth a visit. You might even end up having a chat with the artist himself who can often be found working on new pieces in the back of the gallery itself. The annual Universiti Brunei Darussalam (UBD) Spectrum exhibition is a much awaited event that you should peg in your calendar; the best in class for a curated exhibit that showcases a diverse pool of young talents across various genres of art and design. Up for a walkabout? Stop in at Damuan Park next to Istana Nurul Iman, which is a lovely outdoor space with sculptures made by local artists. If you're looking for something handmade, the lovely folks at Cahaya Studio in Kiulap do contemporary resin art, and you can even take a class to learn how to make cute souvenirs and accessories like coasters or business card holders.

Further afield in Kalimantan, which seems a world away even to Borneans, there is a thriving art and creative scene that may surprise you. The Pak Eko YES Gallery in Central Kalimantan, is also the former home of the late famed Indonesian artist by the same name, and visitors are not only welcome to come view the art on display, but enjoy time sitting with a coffee in the art shop, or even do some art themselves!

All The Stars Are Closer

One of Brunei’s most famous exports, Keeran Janin has a knack for creating complex and coherent things out of seemingly thin air. From apps to watches, Janin has been honing his business sense since he was young; his journey started from what he calls a “cliche story” of working from a spare room at home on a shoe-string budget of prize money won at a local competition, to start his first company. An unusual choice perhaps for a teenager, but Janin used this early ability of foresight to great success with his current ventures that include local ride-sharing business, Dart, and haute horlogerie brand, Avantist. He considers himself a serial entrepreneur who believes anything is possible, as long as you have the right mindset. Currently in the midst of finalising the massive BN40 Gigapixel photo of Brunei Darussalam, we sat him down for a chat about gratitude, being half Dusun and the new Avantist watch featuring an out of this world element.

The concept of ‘failure as a form of redirection’ probably isn’t new to you. How do you know when to quit a losing game and when to stick it out?

KJ: You shouldn’t be attached to anything. If you look at something and it's a negative to

you… you do the calculations of ‘How much am I gonna have to put in, of time, energy, emotion’. So if you do the math and you think ‘Oh yeah, it can be done’ and this is the amount that I want to put in, you just stick to it. Otherwise, you just say ‘It’s gonna take too much of my time to fix’ (and) you let it go. (Your business is) like a baby right? You're so attached to it or it's almost like a part of your own body. It’s the same thing. If I just found out one day that I've got a really bad injury on my hand, for example, and the doctors are like, ‘Okay there's a 50-50 chance that you could save your fingers and you have to do all these things’. Right? So you try, try, try. And then it turns out you trying so much... but you can't save it. If you continue trying, you might lose your whole arm. But if you just nip it in the bud, you might just have to amputate your hand (and) you can focus on other things that you can do for a full life. So you have to think about yourself. Is this thing that you don't wanna let go actually gonna affect all the other things (in your business) too?

What’s your biggest mistake taught you about doing business?

KJ: Which one, this week? Today? The last 15 minutes since I got here? (Laughs). I’ve made so many mistakes! I wouldn't say there was just one big mistake. Just maybe in the early days where you make a lot of them. I didn't come from a business background or anything like that. So a lot of my first

mistakes were just all learning experiences, a lot of it was being a little bit too proud to ask for help. I realize nowadays the best thing in any case, the first thing I do is I find as many people who are absolute experts in the field and ask as many questions. I just want to know everything, and then keep asking, and being curious.

You’re half Dusun, which interestingly there isn’t much about it online! What values from that side of your culture have helped or supported your success and the way you approach wealth and life?

KJ: I think the Dusun values are probably quite in alignment with Bruneian values really, in general. We are still such a small country. So, we're all very, very similar in some sense. There’s a lot of this sense of family, community. We're not really competing with each other, we just… everyone helps each other. It's like, what's mine is yours, you know, and I’ll help you if I can. I guess it's more like this - I've always, with the teams I've put together,… everything is equitable. Everyone's always rewarded. Everyone's doing things collaboratively. So in terms of like success in projects and teams I've been a part of, (they’ve) always been quite happy. And you know, don't treat people like they're commodities. Treat them like they're human beings. Or part of a family.

You’re launching a new watch under Avantist, I hear. Can you tell me more?

KJ: Yeah, it's basically the next version of the Legend series launching somewhere around July. The first one I did was one with Martina Navratilova. And then I did a Jubilee edition for His Majesty The Sultan of Brunei, and a couple other special editions. For this latest one, we’re doing two models. One of them has dials inlaid with slices of meteorite. But these meteorites are really special - whereas most watches you'll get the meteorites in metallic and they come from very common, really large meteorites that landed over thousands of years ago. The ones coming out from Avantist are actually slices of authenticated moon rock. And then the real special one is Martian rock where the dials are made from meteorites which are confirmed to have been from the surface of Mars. So you've literally got another planet on your wrist. And they're going be a surprisingly affordable watch. I think (these materials are) just incredibly rare. And if you're a space buff or you're into astronomy and things, it's super cool to know that you have that here (on your wrist) and there's a whole report on how it's been like certified and it's been sent to all the different labs. We're only making 50 watches, that's it. Super, super rare.

•• Read

You OnlyLIVE ONCE

From a young age, Joshua Anak Belayan relished what it meant to be different. Growing up amongst two different cultures in a country dominated by yet another culture, the Iban-Kayan Bruneian has impressive chameleonlike qualities, something he identifies as being important particularly for the generations ahead. A peek at his social media highlights three alternative universes - Music, Food and Policies (his involvement in the third earning him the recent distinction as one of National Geographic’s Young Explorers of 2024, and the only Bruneian to ever receive it so far!). These alternate universes, in which he exudes his characteristic hyper activeness and amiability, have taken him from his quiet hometown of Kuala Belait, quite literally across the world.

to do law, not biology. I’ve always been interested in law, politics, national relations stuff, but when I was doing my A Levels, my science subject was better.

I had to do an internship in my third year which is where I thought ‘I need to try something new’. I thought I could put a cap on the culinary world and take an adventure in different things. I was adventuring in two different fields.

Going back to the start where you went down the path of a Biology degree. What were your goals for yourself then and what’s changed now that you are a Nat Geo Young Explorer of the Year?

Let’s talk about your perspective on the work you’ve been doing in your career.

JAB: I think, when you met me, that was a chapter in my life I was young and y’know trying to figure out life and things. And I think the story of me working in the kitchen before was… I didn’t do well in A Levels, and I almost didn’t go to uni. I initially wanted

JAB: Obviously when I took my courses, Biology was just for the sake of taking a subject and honestly, I love learning about biology but it wasn’t something I was passionate about. What I’m passionate about is policy, food and music, but somehow, and I think this is something you don’t expect right - what I learned in Biology gave me ideas and inclinations on climate change for instance and it gave me the pathway to work with DHI because I have this (existing) knowledge. My initial goal wasn’t to become a professor or lecturer. For me, (the subject)

is a vessel and I will figure out how to get to my path. So honestly, I didn’t plan to go here, I was just trying.

It’s interesting that you say you’re passionate about policy. Where do you think that passion comes from and why?

JAB: I like history, and I think that’s the closest thing to policy. And I mentioned I didn’t do well in my A Levels so for the two years I was working in kitchens, I was trying to mentally block that part of my life out and focus on a different route. I was content in the idea that maybe this is not the route I’m supposed to take because of my being stateless and all that; there’s no ROI for me to be active. During Sixth Form, I watched Bernie Sanders as the primary candidate and I was like ‘Whoa, I like this guy, I like what he’s talking about’, and naturally from there I started to be more active. He’s someone I look up to. Maybe ‘idol’ is too strong a word? He was someone from an outside perspective who was influential in my life, like helping to shape my perspective… (and) off the top of my head, the few people who I can say were influential in shaping my thoughts: My grandfather, he’s the one who gave me this foundation of loving history and policy. He would talk about the stories of the second World War. There’s also this tuition teacher, he’s no longer here but he was the first person to realise that I'm capable of doing,... that I’m smart (laughs).

Early on, even my mum thought ‘Joshua, vocational school’, and he’s actually the one who told me that I could write well, do things, and he gave me that confidence. He knew how to uplift my potential in some ways. I haven’t talked to him in a long time but he’s definitely one person I could think of who made me shift my thinking. In Brunei, I would say the whole ecosystem which includes Shinny, Khairunnisa, and all of the other people in the NGO scene that were there to help me and still are helping me to get where I am going. I would say these four factors are the reason for where I am now.

••

Read the full interview on www.borneoinsidersguide.com

Story of a LIFETIME

Creating art was intuitive and vital for Tina Afiqah growing up - the owner of local publishing house ParaBelle Studios and author of popular local titles like ‘The Bubble Princess & The Stone Heart’ which was ParaBelle’s first book, this animal-loving introvert proves that being authentic is the best road to personal success - case in point, she is the 2023 ‘Women of the Future’ winner for the Arts & Culture category! Tina also happens to be a certified Art Therapist who has been striving to share the joy and critical support that creativity can give in times of emotional need. Despite her impressive education credentials graduating from the University of Derby, she struggled to find sustainable work in the field which ultimately, albeit accidentally, led her towards entrepreneurship. Tina is unabashedly vulnerable and eloquent with her opinions during our insightful chat, which was a refreshing experience (particularly in an Asian culture where avoidance is the key to survival) and her steadfast dedication to the arts makes an impressive mark on the country’s small creative scene.

Where did you get your love of art from and the idea to become a creative therapist?

TA: It’s because my mom was a lecturer and she kept moving for her PhD and placements so going to different countries, it was always hard for me to catch the language quickly. I started speaking quite late, maybe when I was around three years old? But before that, I didn’t know how to communicate effectively with other people and a universal way that people could understand me was through drawing and writing. So, that was my main medium of how to communicate

with others. And I’ve been drawing ever since I was young. I was actually bullied in high school because I was always so quiet and a bit awkward and art was the main thing that always kept me safe and relaxed so during times- and this is not really allowed for teachers but usually during assembly or break times, my art teachers would let me just stay in the classroom and just like do my own thing. And then I thought maybe this is something that I could do, in hopes of helping others who might have anxiety as well.

How did you come to find your niche here and become so comfortable in your own skin?

TA: I think I’ve been in the creative industry for maybe four years now, but I’m still probably finding my place and where I would fit in, so… not comfortable quite yet, but still learning with trial and error. I identify that there’s a lot of other Bruneian artists, authors and animators, so for us as a company, I always try to see how I can work with them instead of competing, especially since the industry in Brunei is so small. I feel like we should work together and I try to find ways to collaborate with them and also still make what we come up with as unique as it can be in its own niche.

This might seem an obvious question but do you think that your heritage informs the way you approach your artistic endeavors?

TA: I feel like maybe so? Because I notice in Murut heritage there’s a lot of patterns. It’s very artistic and they do a lot of bead and wood work, so maybe that part has always been part of my culture as well. ‘Cause I notice that a lot of my aunties who are

still very closely attached with their Murut heritage… they tend to be quite artistic as well.

So with your creative therapy, what’s been the greatest challenge to overcome in terms of showing people the real impact of art?

TA: I think the greatest challenge is that art is very subjective and different people have specific preferences that they enjoy. So having to work with other artists before was a bit tricky because I know that I’m an introvert and have a very soft voice so learning to work with colorful, loud voices and personalities at that time was quite tricky for me. Trying to stand my ground and make decisions was a bit of a challenge that started when we first implemented the company. Like, trying to find a branding name was always difficult as well because people had different ideas so that too. And for me, my vision was I wanted to create an art style where people see it and they know it’s ‘Bruneian’. Like when people see anime, they know it’s Japanese, if it’s Western, they know it's probably American, so you know… trying to find something fresh, it was quite a challenge at first.

So how would you define that Bruneian art style?

TA: For (Parabelle), I think we're still trying to find our way… because currently we have a specific art style now that people seem to associate with us but then they also think it's still quite western or sometimes foreign. So I think we're still trying to experiment with that.

••

Read the full interview on www.borneoinsidersguide.com

beyond

Frolic in Fujian

A NATURAL BEAUTY

Enjoying the scenery in Fujian is as easy as looking outside your hotel window, thanks to its geography. The area is said to be the most forest covered area in China, although development is beginning to rapidly change that. From towering mountains to a ruggedly beautiful coastline, Fujian is a destination full of amazing sights and photo opportunities. We especially love the Wuyi Mountain, Xiapu Mudflats, and the Gulangyu and Meizhou islands for their rich history and well preserved natural landscapes. The Fujian Tulou (Earthen Buildings) are an amazing, living piece of Hakka architecture that should not be missed!

DID YOU KNOW?

Sarawak is a Sister State of Fujian Province.

Charmingly picturesque with its stonewalled houses, breath-taking natural landscapes and heart warming food, Fujian is home to a population close to 40 million people where the rich tapestry of its maritime history and the merging of the sea and mountains contributes to its bountiful produce both on land and in the water. Home of the illustrious Min cuisine, there are soul-soothing soups and plenty of fresh seafood to indulge in.

Where there are Chinese people, there must be Fujian tea

SANFANG QIXIANG

( 三坊七巷 )

From above, it looks like a fishbone. The three lanes, Yijin, Wenru and Guanglu, splice further into the seven alleys of Yangqiao, Langguan, Ta, Huang, Anmin Gong and Jibi, as well as Nanhou Street, preserving 159 ancient buildings from the Ming and Qing dynasty. Many notable figures from Chinese history lived here, earning it a nickname as the ‘Beverly Hills’ of Imperial China, and the layout is a living fossil of a traditional form of urban planning that dates back to as early as the Tang dynasty.

It’s like stepping back into time, and a wonderful place to immerse yourself in the history of Fuzhou. This is a great alternative to explore delicious Fujian cuisine if you don’t have time for Zhongsan Pedestrian Road.

FEELING FRUIT-TEA

Thanks to lush soil and water sources, Fujian and Fuzhou’s fruit and tea products are famed for their high quality. Most notably, longans, lychee, and pomelo grown in Fuzhou are especially coveted for their juicy, sweet flesh that benefit from the clean spring water and ideal grow environments. Make a trip to Wuyi Mountain, the home of the Da Hong Pao; one of the world’s most expensive black teas. A dark oolong variety and one of the four main Wuyi Rock

teas named Si Da Ming Cong that is grown on volcanic or red sandstone slopes around the mountain. You’ll find plenty of tea shops and factories to visit and have your fill of tea ceremonies, tea-infused ice cream, tea-leaf eggs, and much more!

OH, SHUCKS

These saltwater molluscs are enjoyed across the world for their briny, juicy meat, and for the sea-side community of Fujian, it was no different. It may surprise you to discover in some villages across the southern end like Xunpu, houses with an unusual exterior; the familiar jagged and wavy shells of the leftover shells plastered onto the walls of houses,like an interactive homage to the area’s main industry of oyster farming. The term ‘Oyster-tecture’ may have been coined by a Western architect but the practise of using oyster shells for structural integrity and weather-proofing in China dates back to 1059 AD. In fact, The first recorded example, the oyster shell-fortified Luoyang Bridge in the UNESCO World Heritage listed city of Quanzhou, is in fact, still standing to this day!

*While we’ve taken every precaution to ensure a location is halal, or accommodates halal service requests, please reconfirm with vendors on your dietary or religious restrictions beforehand.

Bangkok’s burgeoning food scene is always a key highlight of any trip there; from the greatest street eats to impeccable fine dining and avant garde cuisine, this is a city that has rightfully earned its stellar reputation amongst foodies. The Mandarin Oriental is an excellent choice for a luxury stay or to incorporate some extra special activities to your itinerary. You can indulge your taste buds with The Author’s Lounge high tea experience, surrounded by the history of famous literary guests and old world charm of picturesque 1900’s interiors, or start your night at one of the hotel’s incredible riverside restaurants which may include traditional cultural performances. The Sala Rattanakosin boutique hotel features some of the most sought after

Ignite Your in Bangkok

riverfront views of the famed Wat Arun and Wat Pho temples, which are also available via their award-winning restaurant and bar, as well as the rooftop bar. You’re afforded an uninterrupted view minus the tourist crowds, that is particularly enchanting at night!

If you’d prefer to be moving, a river cruise dinner is just the thing. The Manohra River Cruise and Dinner departs from the jetty at the luxury Anantara Riverside Bangkok Resort and transports you on a gentle trip downriver in a restored antique rice barge. These iconic vessels were once the primary mode of transport on the Chaophraya river, particularly during the Thonburi period in the mid 18th century. You can even book a threeday cruise on the Manohra for a once in a lifetime experience with Loy Pela Voyages! Anantara is truly an accommodation where the true Bangkok experience is at your doorstep.

Phrigkiao Bangkok and Jirakaan restaurants are prime examples of Bangkok city’s incredibly accommodating and diverse food and beverage industry; the quality of their halal dishes showcase attention to detail, thoughtfulness in approach and execution worthy of accolades, all at affordable price points.

Bangkok has no shortage of interesting ways to eat; the Good Noodle restaurant fancies up the humble instant noodle genre, while Phed Mark’s Pad Khra Pao-only restaurant plays to the beat of a familiar question in Bangkok: How spicy? The unique concept behind Vistakitchen restaurant in Lumphini district serves a menu recommended to your particular blood type however you are of course free to choose any of the dishes available regardless. If you’re

looking for a less touristy market to sample Thai fare, Or Tor Kor may be your best bet. It’s listed on CNN’s Best Fresh Markets of the World, and although by no means the largest market location, it is known for its high quality of produce and food available. You may pay a little bit more here than other most popular and perhaps cheaper markets, but it’s definitely worth it!

Just as there is no shortage of things to eat, there’s always something to do or see in Bangkok city. There is a huge array of activities to suit every desire. The city’s maze of small side streets and upcoming districts are filled with constant opportunity for surprise and new favourite spots. Tour packages may seem kitschy but they can be well worth it if you’re looking to get the most out of your trips (holidays are about relaxing, after all!). If you’re not keen on braving the streets to uncover some hidden gems in the city via a walking food tour, the unique hop on- hop off experience of the Bangkok Bustaurant might just be up your alley! It is exactly as it sounds - a restaurant on a bus, chauffeuring you to the top sights and attractions like Wat Pho temple and the Royal Grand Palace - all in air-conditioned comfort with a luxury five star Thai meal to boot. If you’re after an adrenaline rush, catch a fiery Muay Thai match at the famous One Stadium or take part in a class at a local dojo - there are plenty around!

For a different kind of rush, Bangkok’s shopping is unparalleled. You could literally spend an entire day at one of the many malls - ICONSIAM in Thonburi district is one of the best thanks to over 7000 shops accommodating all budgets, and beautiful traditional Thai architecture with a literal indoor floating market on the ground floor.

The Mandarin Oriental

Tourism Authority of Thailand

Loy Pela Voyages

4.

5.

Your Senses

Best of all? You can get to ICONSIAM for free - boats leave from the Sathorn Pier, Wat Muang Kae, Si Phraya and Ratchawongse docks and a free bus departs from BTS Krung Thonburi and Wongwian Yai stations. The latest addition is Emsphere - the shining cosmopolitan jewel of the rising Em district. 200,000 square feet of shopping bliss also houses the first ever Sky Beach Club in Bangkok, the massive pet-friendly Em Yard park and Thailand’s 4th IKEA branch. We could spend all day here and never want to leave!

More akin to the hustle of market life? The Chatuchak Market experience is a must! Like other markets in Thailand, there are bargains galore and plenty of unique Thai fashion brands to discover. Brave the crowds on a weekend for the full experience of all 15,000 stalls being open (Friday’s are for

late-night shopping til midnight!) and practise your best poker face to haggle and get those discounts. They even have courier services for shipping your things back home.

After all this activity, you’ll need some time to recover and rejuvenate. Bangkok’s got your back on this! Budget massage parlours are aplenty, but why do the usual when you can really relax at one of the great spa and wellness retreats across the city? The Avani Bangkok properties put you on the pulse of the city thanks to prime locations along the Chao Phraya River and trendy On Nut neighbourhood in Sukhumvit - of course they’re fully equipped whether you want to work up a sweat in the gym, relax by their view-tiful pools or indulge in Avani’s unique spa packages. It's the ideal choice for anyone looking for affordable luxuries.

Service and amenities at the popular Banyan Tree Bangkok are of course, top notch. Their holistic approach to wellness has resulted in a menu of luxurious spa treatments, from authentic Thai body scrubs to fragrant massage oils, all meticulously crafted using only fresh and natural ingredients. Add to that an amazing panoramic view of the city’s skyline and you’ve got an award-winning experience on your hands. You don’t even have to leave your room if you’re staying in their Spa Sanctuary Suite! On the other side of the river, the Moo6 island district is home of the Rakxa Wellness Retreat where you’ll find state of the art facilities and technology that marries traditional techniques and cutting edge medical strategy together in a surprising oasis of calm. Choose one of their targeted programmes or have a personalised experience - either way, you’re guaranteed to leave Bangkok feeling brand new!

1. Swimming Pool at The Mandarin Oriental

Chaophraya River

Loy Pela Voyages

Thai Bus Food Tour

Avani Bangkok 6. Iconsiam-A Magical Loy Krathong

& 8. Rakxa Wellness Retreat

Bangkok City

Tourism Authority of Thailand

Avani Bangkok

Rakxa Wellness Retreat

ENJOY UP TO 5% OFF WITH

Hooked on Seafood

Reel

it in guys! Whether it’s the fresh ocean air or salt in your hair, one thing is for sure. The bounty of the sea has many delicious delights to offer up and our beautiful island waters are no different; whether you enjoy it fried crisp, sauced up or just simple as can be, sail away with us around Borneo to discover the wonderful places you can enjoy seafood but be warned, you’re going to fall in love – hook, line and sinker.

Be ready to bite your way around the world thanks to Cheezbox’s fun menu of classic asian and western favourites; there’s plenty to be surprised by too. Their team of chefs are always busy cooking up something new to try and if you haven’t you’ve gotta give their Unagi Burger a go. A thick, grilled eel slice with fresh veggies, cheese, grilled peppers and blueberry sauce. Yup, that’s right! In the world of odd combinations working, this is a smashing seafood extravaganza. The eel is fresh and light, paired well with the tangy sweetness of the homemade blueberry sauce and grilled bell pepper - the fresh veggies tie everything in together for a burger that’s healthy and tasty. Craving something a little more filling? Their popular soft-shell crab menu series is a hit and you’ll find satisfaction with their crispy soft shell crab on a bed of handmade spinach pasta and creamy, spicy sauce. It’s moreish and savoury with the right touch of chilli to give you a happy tummy tingle!

••

Ramp A, The Mall, Abdul Razak Complex, BSB BE3519

Tel: 673-2425506

IG: @cheezbox

Anjung

Saujana

ENJOY UP TO 12% OFF WITH

You don’t have to be heading somewhere for a flying good time at Anjung Saujana! Their commitment to fresh meals with a twist led us to the Pan-seared Teriyaki Salmon which will satisfy with its umami-fied balance of savoury and sweet flavours. Glazed, flaky New Zealand salmon fillets sit on a dressed bed of lettuce, tomato and tofu chunks; the luxurious fish melts in your mouth like butter, topped off with the more intense notes from the bonito flakes and garlicky sauce. If you’re a smoked salmon fan, their version of Eggs Benedict features a generous portion of New Zealand Smoked Salmon on top of perfectly poached eggs, and a Benedict espuma that has all the taste of the fresh, tangy sauce with the lightness of foam. So good you can gobble it up without feeling guilty. These items sell out fast so be sure to pre order or make a reservation.

••

Departures Lounge, Brunei International Airport

Tel: 673-2331853

IG: @anjungsaujanarestaurant

Cheezbox

D’Penyetz

New name, same great taste! Formerly Dapur Penyet, this Indonesian franchise is still committed to delivering their menu of quality Indonesian cuisine with meaty favourites the standard order Hot tip - the seafood here is equally lip-smacking. Crunch your way through the juiciest big prawns in the Udang Penyet, which also has the signature ‘penyet crumbles’ that help make this so addictive. Fishy friends will love the tender flakiness of the Salman Bakar Kicap Manis, which is Saba mackerel marinated with a sweet soy glaze and flame grilled to smoky perfection. You can really taste the char and the fish is simply moreish. Since both dishes already come with yummy sides like tempe, tofu goreng and crisp veggies for dipping in the spicy sambal, you just need a serving of rice to make this a meal for any time of the day! ••

KIULAP BRANCH

Unit 11-12, Blk B, Taibah Complex, Kiulap, BSB BE1518

Tel: 673-2567777 or Whatsapp 673-8132777

DELIMA BRANCH

Unit 9, Grd Flr, Blk C, Delima Square, Delima Satu, BSB BE4713

Tel: 673-2330033 or Whatsapp 673-7151177

IG: @dpenyetz_brunei

Goldiana

Curry-tly craving the Fish Head Curry at Goldiana; a richly spiced curry that has huge aroma and flavour thanks to essential herbs and spices which give this hearty dish great depth. Of course, the characterised umber-golden colour comes from natural turmeric and gives the fish head curry an added earthiness. If you’ve never tried Fish Head curry, it is like it sounds; a fresh fish head braised and slowly cooked in a curry sauce, often served with vegetables like ladyfingers and smoky eggplant. Goldiana’s is an exquisite execution of this seemingly simple dish. The curry sauce is thick, with the right kind of spice and tang to balance out the jiggly goodness in the braised fish head. Eaten with a bowl of rice, Goldiana’s Fish Head Curry is such a soul-satisfying dish, that’s even better when you share it!

••

Mulia Hotel, Spg 9, Kg. Anggerek Desa, Jln.

BSB BB3713

Tel: 673-2335544 IG: @muliahotelbruneibwn

Berakas,

Fez & Cip

With over 30 years of kitchen experience behind the team at Fez & Cip, it's not hard to see why this is probably Brunei's best fish and chips. "We're still working on making it 'perfect'", co-owner Khairul humbly says, even though the batter is already shatteringly crisp with a great balance between batter and luscious fish. Fez & Cip's menu reads like a classic north U.K. chippy, with authentic options like a savoury curry gravy sauce, mushy peas and malt vinegar! It's proudly a 100% Bruneian owned and staffed business with as much of the produce sourced locally, and a focus on freshly made meals - down to their tartar sauce. If you're craving the nostalgia of UK style fish and thick cut chips, this is definitely the place to go.

••

5A, Spg 23-30, Kg Manggis Satu, Jln Muara, BSB BC3615

Tel: 673-7298833

IG: @fezncip

eat, drink Brunei

Comfort Greens

Wholesome, nourishing and comforting; the ethos behind Comfort Greens makes sure every meal is one that leaves you feeling full and happy without sacrificing your health! It’s no wonder, with sister company ROOTS also following the same idea of health-forward and delicious food. Craving something special with a little twist? It’s gotta be the Soft Shell Crab on Avocado Toast. The breaded crab is crispy yet juicy and thankfully, not drowning in too much sauce so each flavour and freshness of the ingredients really comes through. With homemade sourdough as the base, it’s a dish that delivers hard on taste without leaving you feeling guilty for indulging - and isn’t that the best? Pair this off with a coffee or fresh squeezed juice for the ideal breakfast or brunch!

••

Blk C, Anak-Anak, Bangunan Hj Abdul Rahman, Unit.4, Spg 88, BSB BE1518

Tel: 673-7373688

IG: @comfortgreens.bn

Caffe Verve

For an elevated Italian dining experience and delicious sourdough pizzas, you can’t go wrong with a meal at Verve Caffe. They’ve been feeding Brunei for the last eight years and we’re here to give you the hot tip on their Salmon Broccoli Pizza and Arrabiata with Prawns and Clams! These dishes will satisfy anyone craving a unique seafood fix. A freshly made sourdough base is the perfect partner for Verve’s combination of smoked salmon, charred Australian broccoli and a white sauce base. Simply delicious, especially when you get a perfect bite with the fresh basil! If you’re a pasta fan, the kick of the tomato and chilli Arrabiata sauce with the meatiest prawns or clams is heavenly and of course like all dishes at Verve, loaded with lots of toppings so you always feel satisfied.

••

Unit 6A, Spg 68, Jln Batu Bersurat, BSB

Tel: 673-2331630

IG: @vervespresso

Yasmalina Restaurant

Cracking crabs! We love Yasmalina’s version of the Singapore Chilli Crab dish - this wife and husband duo put all their love and heart into the food and are especially famous for their seafood options. Tucked against an apartment enclave in Kota Batu, we can’t gatekeep this gem any longer. A slightly sweet and savoury egg sauce is generously cooked into fresh mud crabs (though you can sub for other types of crab or seafood if desired) and served with a plate of deep-fried mantou, slices of bread or rice, which are ideal for soaking up all those lovely dregs of slurpalicious sauce. It’s got a kick but isn’t overly spicy so you can eat it all! Don’t be shy and get stuck in with your hands, it’s truly fingerlicking good/food. You’ll need to pre order a day ahead so they can buy the freshest crabs on the market for you.

••

Pondok Sari Wangi Seafood

We know and love Pondok Sari Wangi Seafood for serving Brunei delicious Indonesian food for over 30 years, but did you know their Jerudong Park branch specialises in seafood with an IndoChinese style menu? You’ll find favourites like steamed fresh fish (They even have the elusive and very expensive Empurau!) and special dishes with their own twist, like the Seafood Combination platter. We fully recommend ordering the Signature Indonesian Sauce if you’ve never tried it! This is a full bodied curry flavour that’s tempered with the sweetness of milk and a smooth buttery mouthfeel that feels more like a thin gravy, and goes very well poured

over the mix of clams, calamari, crab, prawns, etc., that are cooked in your desired style. We could eat it by the spoonful! Since Pondok Sari Wangi Seafood is a family restaurant, you can bet there will probably be someone celebrating something when you go there, as well as friendly owner Ridwan, to help capture the moment.

••

Jerudong Park Food Court Phase 1, Kg Jerudong, Bandar Seri Begawan BG3122 Tel: 673-2610728 / 673-7179728

IG: @pondoksariwangi.bn

Dough you believe in love at first bite? We definitely do after tasting Polita’s Seafood Marinara Pizza. One of the only wood-fired pizza restaurants in Brunei, this chic pizzeria brings smoky, charred goodness to the masses with handmade dough every day and fresh ingredients. If you love the combination of a herby, garlicky tomato sauce and plump seafood, this is simply the best Neapolitan style seafood pizza! It’s uncomplicated, tasty and worth every bite. You’ll also enjoy watching the pizzas being cooked right in the dining area. Polita’s pizzas are always made with fresh local and imported ingredients, for pies that are cooked to perfection.

••

Unit 7, Blk D, Grd Floor, The Curve, Batu Bersurat Jalan, Lebuhraya Tungku, BE3719 Tel: 673-2452888 or Whatsapp 673-7109080

IG: @heypolita

Thai Kitchen

It’s practically a cult order at this point for this familyrun restaurant; Thai Kitchen 459’s Garlic Mussels are a scoopable piece of heaven especially when you add on an order of the delicious fried rice! The owner started the restaurant in 2014, as a way to honour her late mother whose cooking she was privy to learning growing up. The food

Little Audrey’s

Crab-a-holics rejoice! You’re in for a feast at Little Audrey’s; their viral, award-winning Chilli Soft Shell Crab Pasta still hits all the right notes with its combination of the juicy, addictively crunchy whole crab crowning a glorious bed of creamy pasta that has three levels of spiciness for all hotheads to attempt. It’s a must-try. For a different kind of carb craving, the Chilli Egg Scramble with Softshell Crab is a luxurious way to nourish yourself. Like the rest of Little Audrey’s menu, this is a dish that’s wholesome at heart and so very satisfying. There are lots of flavours and textures going on here thanks to a yummy dressed side salad, house-made brioche and creamy scrambled omelette situation. To top it off, there’s also a sweet, tangy chilli sauce for dunking! This popular cafe gets especially busy around lunch so it’s best to reserve a time slot if you don’t want to miss out.

••

QLap Complex, Unit 9, Blk A, Grd Floor, BSB BE1518

Tel: 673-230311 or Whatsapp 673-8910711

IG: @little.audreys

that Badariah cooks is a reflection of her mother’s love and skill, and these addictive Garlic Mussels showcase that. Plump mussels receive a cleansing bath in boiling lemongrass water, before being dressed with Thai Kitchen’s signature sauce. Of course, garlic is the star here but by no means are the supporting cast of ingredients like sweet plum and chilli, secondary. They all sing and shine together harmoniously and make for happy days!

••

No.1, Grd Floor, Telanai Point, Spg 590, Jln Madewa

Tel: 673-8918219

IG: @thaikitchen459

Brotherhood Seafood Paradise

If you know, you know. Brotherhood Seafood Paradise in Kuala Belait is well… just that. Fresh as catch from the sea, at reasonable prices? This is a holy grail entry for many reasons; whether you’re into fatty crabs (sometimes the size of your head!), tender and sweet fish meat or the juicy bite of a big prawn or sotong, there are so many ways to enjoy eating at Brotherhood Seafood Paradise. Almost all of their seafood is locally caught fresh too! The famous Sweet Egg Chilli Crab is their delightful rendition of Singapore Chili Crab - at Brotherhood Seafood Paradise, you’ll find an impeccable balance of savoury flavours with just enough sweetness to keep you mopping up the eggy gravy with big chunks of crab meat or your choice of carbs. Fish lovers will dream of the soft and pillowy texture that comes with the fresh catches of the day. Even their simplest steamed fish has something unique to it. Don’t fret if you’re not into seafood, they do great meat and veggie dishes too. This restaurant definitely lives up to its hype and it’s no wonder some loyal customers drive up every month to eat here!

••

No. 4005, Jln Setia Diraja, Kuala Belait, KA3131

Tel: 673-3201889 or Whatsapp 673-8996369

FB: Brotherhood Seafood Paradise

IG: @brotherhood_seafoodparadise

BF1320 BSB

Santuari

When you’ve got a million-dollar view right on your doorstep, it’s hard not to see why Santuari is a popular spot. The Aegean-inspired beach house has a no fuss approach to its menu with a mix of Western and Asian-Thai dishes, and a dedicated team that makes almost everything from scratch. Pop in for their Santuari Fish Sandwich - inspired by the classic variety, you’ve got everything fresh and homemade. Fluffy brioche bun, check. Fresh local fish with a crisp batter, double check. Homemade slaw and a big portion of seasoned fries? Ding ding ding! It’s a winner winner, fishy dinner situation. We love their affordable Sea-cuterie Platter

for bigger, hungrier crowds; a platter packed with ultra-snackable items like tender fried calamari, fresh grilled prawns and creamy cheesy baked mussels. Dipped in their house made Lemon Aioli and Tartare sauce, you’ll probably find yourself polishing it all off very easily! Not a member of Panaga Club? No worries as you can now enter to dine-in just by registering your details at the entrance!

•• Panaga Club, Simpang 464, Jln Utara, Panaga Kuala Belait KB3534

Tel: 673-7377943

IG: @santuari.bn

eat, drink

Kalimantan

Torani MT Haryono Balikpapan

Describing themselves as a comfort food restaurant, Rumah Makan Torani has an incredible reputation for serving delicious seafood, especially their grilled milkfish which is said to be also boneless taking all the work of weeding out the pesky fine bones away for you! The simple soy glaze adds depth to this dish while letting you enjoy the full flavour of the fish meat. Bonus points - you get unlimited

rice, sambal and lalapan (blanched vegetables or leaves) making this a very economical meal. Want more seafood? They also do a massive shellout table option with literal piles of seafood that you can tuck into!

••

Jln MT Haryono RT 30 No 10, Balikpapan, Indonesia, East Kalimantan Tel: 62811-5495553

IG: @rm_torani

eat, drink Sarawak

Chemara Restaurant

For a refined taste of classic Sarawakian cuisine, the lovely Chemara restaurant of the eponymous boutique hotel in Miri is a wonderful choice; Chemara restaurant’s famous bihun belacan is their rendition of a family recipe that they spent time recreating and making right; Chemara’s version features the umami, shrimpy goodness of a belacan-based gravy with a hint of sweetness and refreshing lime and cucumber to round out the noodle dish. The addition of the dried sotong and optional century egg is the cherry on top here, adding a wonderfully toothsome texture to the whole experience. Their Bihun Belacan is a bowl of strong Sarawakian flavours that marry well together, and is such a craveable comfort food! Chemara, like the sturdy Casuarina trees the name references, is committed to serving elevated comfort dishes that feel familiar and a little extra special at the same time.

••

Lot 1436, Grd Flr, Blk 1 MCLD, Jln Pasar Lutong, 98000 Miri, Sarawak

Tel: 6085-663666 / 6019-8138189

IG: @chemararestaurant

FB/TikTok: @chemararestaurantmiri

Rumah Makan

TASTE OF ASIA

VIETNAMESE PHO, THAI TOM YAM, JAPANESE SUSHI, KOREAN KIMCHI AND BRUNEIAN AMBUYAT – THIS LIST COVERS MOST OF OUR FAVOURITE ASIAN DELIGHTS.

Ahan Thai

10 Blk B Abd Razak Complex, Gadong (673 2452852)

5 Blk A, Grd Flr, Hau Man Yong Complex, Kg Kiulap (673 2230304)

Ah Mit’s Delicacy Café No 13, Grd Flr, Impiana Jaya Complex, Kiulap (673 889 0024)

All Seasons Restaurant 17 1st Flr Times Square Shopping Centre, Kg Jaya Setia (673 2338068)

Brunei

Guidelines:

The restaurants and eateries listed are arranged by food types, and not in order of our preference. Reviews are written from a typical diner’s perspective and written based on actual visits to the establishments listed, without the prior knowledge of the restaurants. Information given on menus, hours or prices may change and should be checked. In Brunei, all restaurants are closed between 12 noon and 2 pm on Fridays.

Aminah Arif

2 & 3 Blk B Grd Flr Bgn Hj Abd Rahman, Kiulap (673 2236198) – Call for other branches

Aneka Rasa

Blk A #17 & 18 Grd & 1st Flr Bgn Begawan Pehin Dato Hj Mohd Yussof, Kg Kiulap (673 2231728)

Anjung Layar Luncur (Nur Wanita Serasa Branch)

Simpang 287, Pantai Serasa (673 2771879)

Ar Ruhma Restaurant 329 Blk D Bgn Gadong Central, Kg Menglait

Unit 29, Blk D, Bgn Gadong Central, Spg 21, Kg Menglait, Jln Gadong (673 2427847)

Axtivo Restaurant #12, Grd Flr, Hj Uthman Complex, Spg 13, Kg Jaya Setia (673 2335642)

Babu’s Kitchen

C44 Blk C Grd Flr Gadong Central, Kg Menglait (673 2457868)

Bali Pit-Stop 15 &16, Spg 150 Grd Floor, Block A Bangunan Habza, Kiulap (673 7209992)

Chatterbox Kopitiam 2 Grd Flr Bgn Hasbullah 2, Gadong (673 8201212)

Excapade Serusop

Unit 4&5, Spg 86, Complex PHB, Kg Delima Satu, Jln Muara (673 2335512) – Call for other branches

KIULAP BRANCH

Unit No.F7 & F8, GF Block F, Lot No. 5788, Setia Kenangan, Kiulap, BE1518 8772486 | 223286

CONNECT WITH US

GADONG BRANCH No. 3, Hasbullah Building 1, Jalan Gadong, Gadong, BE3719 8272272 | 2447090

@restaurantnyonya restaurantnyonya

Farmbasket Snack Bar A1, Grd Flr Blk A, Urairah Complex, Spg 88, Kiulap (673 2234666) – Call for other branches

Gurkha Palace 47 Jalan Bunga Melor, Seria Town (673 3221474)

Gratitude Café Grd Flr Serusop Complex, Kg Delima Satu (673 2341123)

Great Taste Restaurant Grd Flr Setia Kenangan II, Kg Kiulap (673 2233913)

Happy Dean Restaurant

No 3, Grd Flr, Zainuddin Complex, Spg 11, Anggerek Desa, Berakas A (673 2340885) – Call for other branches

Impian Rasa Restaurant

#5 Bgn Pg Hjh Rafiah Spg 607 Jln Jangsak, Gadong (673 2653858) – Call for other branches

Iron Chef Unit 5&6, Lvl 1, HuaHo Manggis Mall (673 2338888)

Kaka Restaurant 2 & 3 Spg 100 Jln Jerudong (673 2672333) – Call for other branches

La Mee #1B & 1c Grd Flr Spg 41-1-12, Jln Kiarong (673 2430113)

Lee Loi Fatt

Blk A #7 Grd Flr Serusop Complex, Kg Delima Satu (673 2342384) – Call for other branches

Mangrove Paradise Resort

Spg 912 Kg Sungai Belukut, Jln Kota Batu (673 2786868)

MY Favoureat

Restaurant 9 Grd Flr Bgn Hj Munchit & Hjh Rapiah, Kg Jaya Setia (673 2232828)

MyTown Eating House Grd Flr The Crown Princess Complex, Jalan Tutong (673 2241880)

Restoran Nyonya 3 Grd Flr Bgn Hasbullah 1, Gadong (673 2447090)

F7 & F8, Grf Flr Blk 5, Lot No. 5788, Setia Kenangan, Kiulap (673 2232486)

Pattaya Restaurant

Spg 302, Jln Kota Batu, Sungai Lampai, Bandar Seri Begawan (673 2241721)

PappaRich

Blk G Grd Flr Abd Razak Complex, Gadong (673 2432333)

Pho Hoa Restaurant

#6 Grd Flr Blk B Bgn Hj Abd Rahman, Kg Kiulap (673 2236218)

Rice Bowl

72 T.C.Y Building, Batu Bersurat (673 8630665)

Sapphira Cake House

3 Grd Flr Seri Anigma, Kiulap (673 2232021)

Seasons Restaurant Lvl 2 The Centrepoint, Gadong (673 2422291)

Seafood Palace

#1, 2 & 3 Blk B An-Nuha Building, Kg Tanjung Bunut (673 2671299)

Seaworld Neptune 8 Spg 791, Jerudong (673 2612613)

Sate House

Unit B9, Block B, Setia Kenangan II, Spg.150, Kiulap, Bandar Seri Begawan (673 2231017)

Sulbingsoo Korean Dessert Cafe

Unit B7, Grd Flr, Shakirin Complex, Kiulap (673 2234271)

SPICY CURRY & WRAPS FROM ARABIC TO INDIAN CUISINE, CHECK OUT THESE RESTAURANTS IF YOU LIKE A SPICY KICK TO YOUR MEALS.

Amsarra Shawarma Unit 5, Grd Flr, Blk A, One Riverside, Jln Gadong (673 7312545)

Blue Restaurant Unit 19, Grd Flr, Blk C, Spg 493, Kg Beribi, Jln Gadong (673 2450458)

C’Fu Curry House Restaurant Spg 103 #5 & 6 Grd Flr Bgn Hj Md Salleh, Gadong (673 2457000)

Delhi Darbar Restaurant & Catering Spg 38 Jln Jerudong (673 2672826)

Gwad Basha Arabian Restaurant

1A & 1B Heng Thai Property Centre, Spg 22, Jalan Dato Ratna, Kiarong (673 2450009)

Iskandar Curry House Unit B5, One Riverside, Jln Gadong, Bandar Seri Begawan BA1511 (673 2422438)

Kausar Café Unit 10, Grd Flr, Blk D, Shakirin Complex, Jln Komersial Kiulap, Kiulap (673 8829495 )

LaMesa Restaurant Unit 8, Jln Komersial Kiulap, Kg Kiulap (673 2352863)

Le Taj 2-3 2nd Flr Seri Kiulap Complex, Kiulap (673 2238996)

Lotus Family Restaurant

27B Grd Flr Delima Jaya Complex, Berakas (673 2342049)

Rajah’s Restaurant 3 Grd Flr Blk A Bangunan PAP Umi Kalthum, Bandar Seri Begawan (673 2240379)

Sugar ‘n’ Spice Unit B1, Grd Flr, Purnama Complex, Kiulap (673 2303930)

28, Grd Flr, Citis Square, Spg 13-41, Jln Komersial Jaya Setia, Berakas (673 2332493)

Saffron Restaurant 8 Blk C Shakirin Complex, Kiulap (673 2235888)

Sameer Restaurant & Catering

G1 Grd Flr Sg Akar Sentral, Berakas (673 2336613)

No. 27 Blk B, Grd Flr, Rimba Complex, Kg Rimba (673 2428676)

Spices Restaurant #1 Grd Flr Blk A Aman Complex, Jln Muara (673 2330081)

Ya Nur Restaurant #6 & #7, 1st Flr, Kompleks Hj Tahir 2, Gadong (673 8719986)

Zaika Restaurant A4 Lot 308 Bgn Maju Jln Bunga Raya, Kuala Belait (673 3347430)

928 CHICKEN RICE & ROJAK HOUSE

Rice and Rojak in the same sentence? You might not have ever thought of it, but together, these two dishes are the highlight of this homegrown Hainanese chicken rice shop in Kilanas. Succulent steamed or roasted chicken is the perfect pal to the fluffy grains of fragrant oil rice that screams MSG but in a good way. Chicken Rice is one of those dishes that everyone can cook, and yet, the version at 928 Chicken Rice and Rojak is surprisingly different. The meat is soft and pull apart while having enough structure to be toothsome and filling when you chomp into. And don’t even get me started on the skin! It’s thin, but there is the right layer of fat to coat your palate and the roasted version one of the loveliest versions I’ve had so far. The menu also includes other homey fare like a Sarawak Kolo Mee and Chicken Curry – quick and tasty options for feeding your hunger.

C1, Ground Floor, Kompleks Mim-Nun Jaya, Spg.17 Jalan Bebatik Kilanas, Bandar Seri Begawan BF2520 Tel: 673-8220928 IG: @928chickenrice

WESTERN FOOD ITALIAN PIZZAS, AMERICAN STEAKS AND BURGERS, BRITISH COTTAGE PIES

– WE LIST DOWN THE RESTAURANTS THAT SERVE THE BEST FROM THE WEST.

Bello Café

L1/12 Seri Kiulap Mall, Kiulap (673 2233989)–Call for other branches

Buccaneer Steak House

92-93 (B) 94 Grd Flr Jln McKerron, Kuala Belait (673 3330406)

Bella Amore

Unit 4, Grd Flr, Blk C, Sempurna Complex, Jln Batu Bersurat (673 3347455)

Casbah London Kebab

#G2a Grd Flr Times Square Complex, Kg Jaya Setia (673 2343001)

204, Spg 210, Kg Lambak, Jln Berakas (673 2340559)

Charcoal BBQ & Grill

Restaurant

Grd Flr Le Gallery Suites Hotel, Jln Tutong (673 2221171)

Cheezbox Café

External Café, Ramp A, The Mall, Gadong (673 2425506)

Countrypatch Café

2& 3 Blk D Bgn Hj Abd Rahman, Kiulap (673 2232368)

De’ Olde Cottage

2 Grd Flr Blk C Sempurna Complex, Batu Bersurat (673 2426982)

Fratini’s Restaurant #1 Grd Flr The Centrepoint Hotel, Gadong (673 2451200) –Call for other branches

Flour & Butter No. 29, Grd Flr, Bangunan Haji Hassan Abdullah, Jln Gadong, Menglait II (673 242 2323)

Geo Eats

No. 13, Spg 381, Kg Jerudong (673 8271381)

Home Kitchen by Tree-Bit Café D8 & D9 Lot 11620 Grd Flr Jln Gadong, Kg MataMata (673 2429366)

Kitchen of Jasmine by Aranda Café #17, Blk E, Atiya Complex, Spg 100, Jln Jerudong (673 8997333)

Margherita Pizzeria #5 Blk A Scout Complex Jln Gadong, Kg MataMata (673 8688884)

Pastamania G9A & G10A Grd Flr Times Square Shopping Centre, Jln Berakas (673 2338061) – Call for other branches

Pepper Lunch Brunei C9/10 Grd Flr Setia Kenangan II, Kg Kiulap (673 2253000)

Qasehmaisara Café House #206-209 2nd Flr Plaza Athirah, Jln Kubah Makam DiRaja (673 2789898)

A.Ayam

Spend a minimum of $10 and get 1 set of fried bun. Unit 1, Spg 122, Jln Bengkurong Masin, BSB (673 2650471) IG:@aayambrunei FB: A.Ayam Brunei

Anjung Saujana (RBC)

Enjoy up to 12% off with TAIB cards.

Departure Hall, Lvl 1, Brunei International Airport, BSB (673 2331853) IG: @anjungsaujanrestaurant

FB: Anjung Saujana Restaurant

Bombay Palace Restaurant

Enjoy up to 10% off with TAIB cards.

Blk B, Bangunan Hj Menuddin, Jln Batu Bersurat, BSB (673 2427313) IG: @bombaypalacebrunei

FB: Bombay Palace Brunei

Brew9

Enjoy up to 8% off with TAIB cards.

Abdul Razak Complex, The Walk #10, Grd Flr, BSB (673 2426986) IG: @brew9.bn

Cheezbox

Enjoy up to 5% off with TAIB cards.

Ramp A, The Mall, Abdul Razak Complex, BSB (673 2425506) IG: @cheezbox

FB: CheezBox Cafe & Restaurant

Chik Chik

Enjoy up to 10% off with TAIB cards.

Unit 13A, Citis Square, Jln Airport, BSB (673 8182445)

Grd Flr, The One, Jln Laksamana Abdul Razak, BSB (673 8172445) IG: @chikchik.bn FB: Chik Chik

D'Penyetz

Enjoy up to 10% off with TAIB cards.

#9, Grd Flr, Blk C, Delima Square, BSB (673 2330033) IG: @dpenyetz_brunei FB: Dpenyetzbrunei

Conditions

Red Canopy Restaurant

#8 Blk A Q-Lap Complex, Kg Kiulap (673 2425855)

Ricardo’s El Mariachi

Jalan Manggis Dua (673 7363139) – Call or WhatsApp for exact location

Sorriso Restaurant & Pizzeria

#14 Blk B Grd Flr Regent Square, Kiulap (673 2233030)

Swensen’s

#2.34-2.36 2nd Flr The Mall, Gadong (673 2451864)

CAFE HOPPING GOURMET, PREMIUM-GRADE, SPECIALTY COFFEE –THIS LIST ACCOMMODATES THE BEST OF THE BURGEONING LOCAL COFFEE INDUSTRY.

Beanery & Co

#81 A/1 Grd Flr, Jln Bunga Rambai, Kuala Belait (673 3347772)

BELLUNO Café

#2 Blk C Kiarong Complex, Kg Kiarong (673 2429010)

Bicara Lab

2601, Jln Nakhoda Manis, Seria (IG: @bicara.lab)

Brew Café & Bakery #47 Grd Flr Blk C Gadong Central, Menglait (673 2427554)

Brew9

Unit 10, Grd Flr, The Walk, Beribi (673 2426986)

Black Whale Unit G18A, Grd Flr, Blk C, Aman Hills Shopping Complex (673 2341473)Call for other branches

Caffé Verve #6A Spg 68, Jln Batu Bersurat (673 8757382)

Coffee Field Cafe & Resto Unit 5, Grd Flr, Blk A, Little Soho, Spg 73-5-8, Jln Batu Besurat (673 7229042)

Dil Coffee Trail No 15, Spg 68, Jln 82, Skim Perumahan Kg Rimba (673 8298786) - Available on WA

Countrypatch Café

3 Grd Flr Blk D Bgn Hj Abd Rahman, Kiulap (673 2232368)

Fleur-de-lys L1/1 Seri Q-Lap Mall, Kiulap (673 2231777) –call for other branches

T’s Coffee No 6, Blk D, A1, Lower Grd Flr, 1 SKH Supermarket, Spg 561, The Promenade Samakaya, Jln Muara (673 7171089)

The Slice by IA Gateaux Jalan Pretty, Kuala Belait (673 3338255 / 7374498) - Available on WA

Two Sons Backyard Inside Surf Shack, Peak Club, RBRC Main Building, Brunei International Airport Highway (673 7321327)

CAFE HOPPING AT COFFEE BEAN & TEA LEAF

@ Times Square Shopping Centre, Berakas 8AM-12AM

@ Supa Save Mata-Mata, Beribi 8AM-12AM

@ Maya Puri Building, Bandar 8AM-12AM

@ CentrePoint, Gadong 8AM-12AM

@ One Riverside, Gadong 8AM-12AM

Games & Lattes Café

#E9 Grd Flr Blk E Setia Kenangan II, Kiulap (673 2235200)

Happy Cream Unit 1, 1st Flr, Bgn Majid Mohd, Jln Pasar Baharuddin, Gadong (673 8158587)

High Frequency Lifestyle Café

1st Flr Unit 5 Blk B Sempurna Complex, Batu Bersurat (673 2428262)

Kapra Coffee

#26 Grd Flr Blk C Spg 440, Jln Muara (673 2345656)

Noice

D29, Bangunan Lim Eng Ming, Kg Kiulap, Bandar Seri Begawan, BE1518 (673 8266825)

Piccolo Café #11 Jln McArthur, Bandar Seri Begawan (673 2241558)

Roasted Sip

Unit 3, Grd Flr, Blk D, Spg 508, Jerudong Complex, Jln Jerudong (673 2610850) – Call for other branches

The Library Café #6 Blk C, Bangunan Setia Kenangan II, Kiulap

@ One City Shopping Centre 9AM-12AM

@ The Mall 10AM-9PM

@ Yayasan Shopping Complex 10AM-9PM

@ Jerudong Park Medical Centre

7.30AM-11PM

@ Pantai Jerudong Specialist Centre 7.30AM-11PM

@ Supa Save Seria 7AM-11PM

@ Seaview Hotel, KB 6.30AM-11PM

@ Soon Lee Muara 9AM-8.30PM

@ Soon Lee Berakas 9AM-9PM

@ Hua Ho Manggis

9.30AM-9PM

@ Rimba Point 9.30AM-9PM

@ Food Truck Sengkurong 9.30AM-9PM

@ Kiulap 7AM-11.30PM

Goldiana Café & Lounge

Enjoy up to 15% off with TAIB cards. Mulia Hotel, BSB (673 2335544) IG: @muliahotelbruneibwn FB: Mulia Hotel Brunei

Gongcha

Enjoy up to 10% off with TAIB cards.

#5, Grd Flr, Bangunan Urairah, Kg. Kiulap, BSB (673 2237505) - Call for other branches IG: @gongchabn FB: Gong cha Brunei

Grills and More

Enjoy up to 10% off with TAIB cards.

#3, Grd & 1st Flr, Blk C, Bangunan Hj A Rahman and Hjh Siti Ajar & Anak-anak, Kg. Kiulap, BSB (673 2577986) IG: @grillsandmorearabic.bn FB: Grills & More Restaurant

Le Apple Bakery & Mart

Enjoy up to 10% off with TAIB cards.

#27 & 28, Grd Flr, Bangunan Hj Hassan Abdullah, Menglait, Jln Gadong, BSB (673 2447885) IG: @leapplebakery

FB: Le Apple Bakery & Mart

LiHO Tea

Enjoy up to 15% off with TAIB cards.

One City Shopping Centre, #24, Grd Flr, Sg Hancing, BSB (673 7339616)- Call for other branches IG: @lihobrunei FB: LiHOBrunei

Lof Cakes & Bakery

Enjoy up to 15% off with TAIB cards.

J & Lof Cafe. #8, Grd Flr, Blk C, Delima Square, BSB (673 7377588) IG: @lof_bakery

Papparich Brunei

Enjoy up to 10% off with TAIB cards. Blk. G, Grd Flr., Abdul Razak Complex, BSB (673 2432333) IG: @papparich.bn FB: Papparich Brunei

Red Canopy Café

Enjoy up to 10% off with TAIB cards. #8, Blk A, Qlap Complex, Spg 88, Kg. Kiulap, BSB (673 2425855) IG: @red_canopy_catering

to find out more great deals on

Merchant Delights Terms & Conditions Apply

KAZOKU KOHI

DIVINE DINING

EXQUISITE MEALS IN BEAUTIFUL SETTINGS –PERFECT FOR SPECIAL OCCASIONS

The Horizons Seafood Restaurant Waterfront, Jln McArthur, Bandar Seri Begawan (673 2233400)

I-Lotus

20 Spg 12-26 Perumahan Rakyat Jati, Kg Rimba (673 2422466)

Le Keris

L2/22, 1st Flr, Seri Q-Lap Mall (673 2230149)

Senja Restaurant

8&9 Grd Flr Seri Kiulap Complex, Kiulap (673 2235313)

Tarindak d’Polo Royal Brunei Polo & Riding Club, Jerudong (673 2612500)

Tarindak D’Seni Brunei Arts & Handicrafts Centre, Kota Batu (673 2240422)

Blink as you walk past and you might miss it. This quaint little coffee shop (and we do mean little!) in the corner of a commercial block, Kazoku Kohi is so cozy, you wouldn’t have the urge to leave the second you step in. The atmosphere, the warmth and the smell? Coffee addicts better watch out! Interested in a beautiful blend of Strawberry Mocha for a flavorful taste? Or perhaps a simple Matcha cup with Oat milk to soothe the mind? The coffee shop may be small but their business thrives on the comfort of family – it’s in the name, after all. Their selection of coffee beans are quite the hit too. Rich quality, if you ask me.

Unit C1A, Ground Floor, Block C, Simpang 88, Shakirin Complex, Kampong Kiulap, Gadong B, Bandar Seri Begawan, Brunei BE1518 Tel: 673-8311120 (WhatsApp) IG: @kazoku.kohi

Burger King Grd Flr, Citis Square, Kpg Jaya Setia, Berakas A, Brunei-Muara (673 2330760) – Call for other branches

My Fried Chicken Grd Flr, Freshco Food Junction, Times Square, Kg Jaya Setia (673 8686861)

Nasi Katok Mama Express No 3 Blk A Grd Flr Kompleks Madang, Madang (673 8641681)

Pan & Wok

Grd Flr, Spg 98, Bangunan Hjh Dyg Damit Bte Panglima Asgar Dato

Paduka Hj Awg Abdullah, Delima Satu, Berakas A (673 2342399) – Call for other branches

RBC Express Fast Food #1 Grd Flr Blk A, Bangunan Hj Matussin, Kg Kiulap (673 2237253)

Top Nosh Café Unit 1, Grd Flr, Bangunan Majid Mohammad, Spg 235-7, Jln Pasar Gadong (673 2453889)

Wayback Burgers Unit B10-11, Setia Kenangan II, Kg Kiulap (673 2236882)

NON-HALAL OPTIONS

MERCHANT DELIGHTS DISCOUNT WITH

Rizqun Coffee House

Enjoy up to 20% off with TAIB cards.

The Rizqun International Hotel, Abdul Razak Complex, BSB (673 2423000) IG: @rizquninternationalhotel

Saadeddin Pastry

Enjoy up to 10% off with TAIB cards.

Spg 139, 2nd Flr, The Mall Gadong, Rizqun Hotel Side, BSB (673 8262050) IG: @saadeddinpastrybrunei FB: Saadeddin Pastry Brunei

Secret Recipe

Enjoy up to 10% off with TAIB cards.

#8, Blk E, Medan Tanjong Bunut, Jln TG Bunut Kanan, BSB (673 2672737) - Call for other branches

IG: @secretrecipe.brunei FB: Secret Recipe Brunei

Tandoor.com

Enjoy up to 15% off with TAIB cards.

#3 & 4, 1st Flr, Bangunan Hj Majid Mohamad, Gadong, BSB (673 2450182) IG: @tandoorbrunei FB: Tandoor.com

DIVINE DINING AT THE EMPIRE BRUNEI

Atrium Café

Daily à la carte plated breakfast menu from 7am to 11am

Lobby Lounge À la carte menu from 10am to 10pm

Pantai Restaurant

Daily à la carte plated lunch menu from 11am to 4pm

Daily à la carte Asian plated dinner menu from 5pm to 9pm

Spaghettini

Daily à la carte Mediterranean dinner menu from 5am to 5pm

Zest

Light meals, beverages, pastries and desserts. Daily from 8am to 10pm

The Empire Brunei, Jerudong (673 2418888)

GO GREEN HEALTHY AND VEGETARIAN FRIENDLY OPTIONS

Brunei Detox Bar 9 Grd Flr, Abdul Razak Complex, BE3519

Fuel’d

Grd Flr, Unit A4, Setia Kenangan 2 (673 8749881) – Call for other branches

Mituo Vegetarian

Restaurant

Grd Flr Pg Anak Puteri Norain Complex, Batu Satu (673 2222821)

Pureland Vegetarian

Restaurant

#15 Blk B Grd Flr Bgn Hj Awg Ahmad bin Hassan & Anak-anak, Kiulap (673 2236503)

The Daun

1 & 2, Grd Flr, Blk A, Wisma P H Apong, SPG150, Kiulap (673 8628888)

TienSing Vegetarian & Catering Restaurant 21-22 Bangunan Hj Hassan II, Jln Gadong, Kg Menglait (673 2454988)

Veggie Recipe

No.20, Grd Flr, Blk B, Simpang 150, Regent Square (673 2236276)

QUICK EATS

FAST AND DELICIOUS MEALS FOR THOSE ON THE GO

Ban Hiong Restaurant No. 1, Spg 600, Bunut, Kilanas, Brunei-Muara (673 2652426)

Golden Leaf Coffee House

Blk 1 Grd Flr PAP Hjh

Norain Building, Jln Batu Satu (673 2220422)–Call for other branches

Phongmun Restaurant 2nd Flr Teck Guan Plaza Jln Sultan, Bandar Seri Begawan (673 2229561)

Sui Heng Restaurant

Grd Flr Hj Munchit & Hjh Rapiah Complex, Kg Jaya Setia (673 2338321)

Hua Hua Restaurant Grd Flr, Blk B, Bangunan Urairah, Kiulap

Wei’s Kitchen No.1, Spg 74-74-31, Kg Mata-Mata

The Kampong Kitchen

Enjoy up to 10% off with TAIB cards.

#6, Grd Flr, Blk K, Bangunan Pg Hj Menudin & Anak-Anak, Jln Batu Bersurat, BSB (673 2451994) IG:@kampongkitchen.bn FB: Kampong Kitchen

The Thai Cottage

Enjoy up to 10% off with TAIB cards.

#10, Blk B, Grf Flr, Abdul Razak Complex, Gadong, BSB (673 2451994) IG:@thaicottage.bn FB: thaicottage.bn

The White Sand Café

Enjoy up to 15% off with TAIB cards.

#1.28, 1st Flr, The Mall, BSB (673 7438887) IG: @thewhitesandcafe.bn FB: The White Sand Café

Vanda Chinese Restaurant

Enjoy up to 15% off with TAIB cards.

Mulia Hotel, Spg 9, Kg. Jln Anggerek Desa, BSB (673 7299599) IG: @muliahotelbruneibwn FB: Mulia Hotel Brunei

SCAN ME

to find out more great deals on TAIB Merchant Delights

Terms & Conditions Apply

Sabah & Sarawak

The restaurants and eateries listed are arranged by food types, and not in order of our preference. Reviews are written from a typical diner’s perspective and written based on actual visits to the establishments listed, without the prior knowledge of the restaurants. Information given on menus, hours or prices may change and should be checked.

Credit Cards : AE | American Express MC | MasterCard V | Visa

EAT (SABAH)

ASEN KAYAN RESTAURANT

Blk A, Grd Flr, Lot 5, Shop A-G-5, Inanam Taipan, 28/1, Inanam New Township, Kota Kinabalu (6016 927 3206)

BORNEO WILD TREASURE

Lot 23A Blk C, Grd Flr, Bundusan Square, Jln Bundusan, Penampang (6013 701 1622)

BRASS MONKEY CAFE & BAR

Lot No. 1-0, Lorong Lintas Plaza 4, Kota Kinabalu (6088 748 797)

CAFE BOLEH @ SUTERA HARBOUR RESORT

1 Sutera Harbour Boulevard, Sutera Harbour, 88300 Kota Kinabalu (6088 303 671)

CAFÉ DE VIE

Unit 6, Blk D, Metro Town Lorong Metro 3, Kota Kinabalu (6014 332 6131)

CAFÉ HARU

1, Jln Lintas, Kolam Centre, Kota Kinabalu (6010 935 1233)

EMPEROR’S DELIGHT

Lot 111, opposite ESSO Station Jln Pantai, Sabak Bernam District (6088 288 686)

GAM TONG HONG KONG RECIPE

Lot 2, Grd Flr, Blk A, City Mall 88300 Kota Kinabalu (6018 327 9696)

GRANDCHAMP’S CAVE & SHOP

Unit S3, Grd Flr, Blk B, The Peak Vista, Kota Kinabalu (6088 261 886)

HUT STEAK HOUSE & RESTAURANT

Grd Flr, Lot 29, Blk E, Damai Plaza, Phase 3, Luyang 88300 Kota Kinabalu (6088 238 558)

JOTHY’S FISH HEAD CURRY & BANANA LEAF

Blk 1, Lot G9, Api-Api Centre, Lorong Api-Api, Jln Centre Point, 88000 Kota Kinabalu (6012 414 8533)

KEDAI KOPI WAH JUAN

Jalan Lee Thau Sang, Pekan Tanjung Aru, 88100 Kota Kinabalu (6016 830 6160)

KEDAI KOPI YEE FUNG

127, Jln Gaya, 88000 Kota Kinabalu (6088 312 042)

KOHINOOR NORTH INDIAN RESTAURANT

Lot 4 The Waterfront Jln Tun Fuad Stephens, Kota Kinabalu (6088 235 160)

KOREAN CLUB

RESTAURANT

4, Jln Aru, Tanjung Aru, Kota Kinabalu (6016 833 5730)

LITTLE ITALY

Grd Flr Hotel Capital Jln Hj Saman, Kota Kinabalu (6088 232 231)

MAD BEN CAFÉ

Lot 121, Jalan Gaya, 88000, Kota Kinabalu (6088 255 073)

MAI YAI THAI ORCHID RESTAURANT

Lot 13 KK Waterfront, Kota Kinabalu (6088 234 841)

MDM ING FISH NOODLE

Lot 21 Towering Koidupan

Perdana Jln Tambunan, Penampang (6016 831 8726)

NAGASAKI JAPANESE RESTAURANT

No 19 Grd Flr Bangunan

Harrison Jln Hj Saman, Kota Kinabalu (6088 216 623)

NAM CHAI RESTAURANT

BAH KUT TEH

Grd Flr, Blk D, Jln Leila, Bandar Nam Tung, 90000, Sandakan (6089 612 603)

NISHIKI JAPANESE

RESTAURANT

Lot 29, Grd Flr, Blk E, Iramanis Centre, Jln Lintas, Kota Kinabalu (6088 473 348)

OCTOBER COFFEE HOUSE

5-0 Grd Flr, Lorong Bunga Raja 9, Latitude 6 Commercial Centre, Kota Kinabalu (6014 307 2455)

THE BEAN CAFÉ

Lot 8-1, 1st Flr, Lido Plaza, Jln Nosoob, Penampang (6088 703 884)

Café with a sofa lounge serving coffee and drinks, sandwiches, toasts, waffles, and desserts

THE B SIDE

Lot 21, Grd Flr, Lido Plaza, Jln Nosoob, Penampang (6088 532 950) – Hipster café offering all-day dining and specialty coffees

ORION JAPANESE

RESTAURANT

Blk B, Grd Flr, Lot 14, Lorong Damai Point Commercial Centre, Jln Damai, Kota Kinabalu (6011 168 09012)

PASTA PASTA

77 Gaya Street, Kota Kinabalu (6088 280 790)

PEPPERMINT VIETNAMESE CUISINE

Lot 26, Blk D, 01, Karamunsing Capital, 88300 Kota Kinabalu / Jln Asia City, 88450 Kota Kinabalu (6088 231 130)

RESTORAN NEW SEA VIEW Bandar Ramai-ramai, 90000 Sandakan

RESTORAN SRI MENANTI

Pekan Sikuati, Kudat (6010 957 3959)

SAKAGURA JAPANESE RESTAURANT

G-23 & G-25, Oceanus Waterfront Mall, Jln Tun Fuad Stephens, 88000, Kota Kinabalu (6012 817 3604)

SANTOLA BAR CAFÉ 29, Jln Kilang, SEDCO Industrial Estate, Kota Kinabalu (6016 678 8472)

SENG HING RESTAURANT Blk E, Lot 10, Sinsuran Complex, Kota Kinabalu (6088 21 1594)

SUANG TAIN SEAFOOD RESTAURANT No. 16, Blk D, Grd Flr, SEDCO Complex, Kg Air, Kota Kinabalu (6011 261 55796)

SUPUL KOREAN BBQ RESTAURANT

Lot S-1-8, 1st Flr, City Mall (above Secret Recipe), Jln Lintas, Kota Kinabalu (6088 448 844)

THE ENGLISH TEA HOUSE & RESTAURANT

2002 Jln Istana, 90000 Sandakan (6089 222 544)

TOSCANI’S

Lot 14, The Waterfront, Jln Tun Fuad Stephens, Kota Kinabalu (6012 833 3609)

BUENAS FILIPINO LECHON & RESTAURANT

329, Phase 4, Parkcity Commerce Square, Jin. Tun Ahmad Zaidi, Bintulu (6086 310 860)

CAFÉ CAFÉ AT ORIGINAL CARWASH Lot 211-214, Section 9, KTLD, Rubber Rd, Kuching (6082 256 396)

CAFÉ MIN XIN Lot 1126-27

Riam Comm Centre, Miri (6085 628 839)

WAH SAN RESTAURANT

D2-G Blk 17 Jln Pryer, Sandakan (6089 212 626)

YOSHIMI JAPANESE RESTAURANT Warisan Square, Kota Kinabalu (6088 488 388)

YU KEE BAK KUT TEH 74, Jln Gaya, Kota Kinabalu (6088 221 192)

EAT (SARAWAK)

A ONE SEAFOOD

RESTAURANT

Lrg Chew Siik Hiong 1, Sibu (6084 215 803)

ALL JOY CAFÉ

UG01A, Wisma Saberkas, Jln Tun Abang Haji Open, 93000 Kuching (6082 330 872)

APOLLO SEAFOOD CENTRE 4 South Yu Seng Road, Miri (6085 420 813)

APPLE RESTAURANT 76-79 Grd Flr, Parkcity Commercial Centre, Jln Tun Ahmad Zaidi, 97000 Bintulu (6086 333 377)

AROMA CAFÉ 126 Jln Tabuan, Kuching (6013 579 t8641)

BEE HIONG RESTAURANT CAFÉ 157G Jln Muhibbah, Lawas (6085 285 137)

BEIJING 2008 RESTAURANT SDN BHD 157 Jln Kg Nyabor, Sibu (6084 330 955)

BISMI RESTAURANT 947 Jln Parry, Sarawak (6085 416 872)

BITES BY THE BATIK 38 Jln Pandungan, Kuching (6082 422 845)

BLA BLA BLA

27, Jln Tabuan, 93000, Kuching (6082 2330944)

BLACK BEAN COFFE & TEA

87, Ewe Hai Street, 93000 Kuching (6082 420 290)

FAC BRAVO RESTAURANT

7778 Jln Sultan Iskandar, Bintulu (6086 316 920)

FARLEY BAKERY

Farley Commercial Centre, Sibu (6084 216 315)

FEAST & FURIOUS CAFÉ

244, Jln Tunku Abdul Rahman (6013 780 1541)

FISHERMAN RESTAURANT 4 Jln Chew Geok Lin, Sibu (6084 316 888)

CAPITAL RESTAURANT 86 Jln Keppel, Bintulu (6086 331 160)

CARVERY RESTAURANT

22, Jln Tunku Abdul Rahman, Kuching (6082 239 449)

CASABELLA MEDITERRANEAN RESTAURANT

Crown Square, Kuching (6082 346 612)

CHEF AT HOME

Lorong Green 1 Blk 10, Kuching (6016 858 5159)

CHUAN HONG RESTAURANT

123 Jln Council SAman (6083 322 466)

CROWN DYNASTY RESTAURANT

Wisma Perniagaan dan Perindustrian Cina, Lot 2657, Jln Tun Razak, Tanjung Batu 97000 Bintulu (6086 335 908)

CRUMB ARTISAN BAKERY & CAFE

D-G-13A Miri Times Square,Marina ParkCity, 98000 Miri (6085 421 913)

CUPPA-KAP COFFEE

One Jaya, Jln Song, Kuching (6016 856 5533)

DA MI XIANG GU TOU BAO RESTAURANT

Tabuan Hts Comm Centre, Kuching (6082 458 952)

DYNASTY CHINESE RESTAURANT

Oil Town Comm Complex, Miri (6085 424 000)

EARTHLINGS

COFFEE WORKSHOP

Soho East, Sublot 16 Grd Flr, Lot 188, Jln Wan Alwi Lorong 5, Kuching (6011 100 31208)

EAST COURT FOOD CENTRE

Jln Kelab, 95000 Bandar Sri Aman

ESCOBAR

Damai Craft World and Event Centre, Santubong, Kuching (6013 822 6900)

FRATINI’S RESTAURANT Lot 2512, Grd Flr, Blk 5, Boulevard Commercial Centre, Miri (6085 431 115)

FU XIANG FOOD COURT Rubber Road, 93400 Kuching (6019 817 0739)

GOLDEN CITY RESTAURANT 3, Lot 1653 Main Bazaar (6019 877 7683)

HOCK CHU LEU RESTAURANT Jln Tukang Besi, 96000 Sibu (6084 316 523)

IMPERIAL RESTAURANT Blk 7, Lot 1120, McLd Jln Sehati, 98000 Miri (6085 431 133)

IMPERIAL DUCK RESTAURANT Bee San, Jln Padungan, Kuching (6082 336 313)

JAMES BROOKE BISTRO & CAFÉ Jln Tunku Abdul Rahman, 93100 Kuching (6082 412 210)

JUBILEE RESTAURANT 49 India St, 93000 Kuching (6082 245 626)

KHAN’S ISLAMIC RESTAURANT Lot- 229, Jln Maju, Miri (6016 577 1901)

KOREANA RESTAURANT 101, Kuching (6082 575 072)

L.L. BANANA LEAF Kuching (6016 525 6514)

LIM HOCK ANN 96, Kg Buntal Kuching (6082 846 533)

LOK THIAN RESTAURANT 2nd Flr, No. 317-319, Jln Chan Bee Kiew, Off Jln Padungan, Kuching (6082 331 310)

LU LAI VEGETARIAN Lot 3640 & 3641, Grd Flr, 3rd Mile, Jln Rock, Taman Timberland, 93206 Kuching (6010 797 6677)

LUCKY RESTAURANT No. 271, Grd Flr, Hlm Kabor, Taman Jade Manis, 98000 Miri (6014 896 5555)

MENAWAN RESTAURANT

Grd Floor, Imperial Palace Hotel Lot 1120

Blk 7 Jalan Sehati MCLD 98000 MIRI (6085 432 299)

MARCO POLO RESTAURANT

Blk 31, Grd Flr, WIWO Hotel, Sublot 116-124, Lot 7668, Bintulu Sentral (6019 815 7277)

MEDAN SEAFOOD

RESTAURANT

56, Jln Mdn Setiaraja, Mukah (6084 874 145)

MERRY GARDEN CAFE

Lorong 1, Jln Kelab, 95000 Sri Aman (6010 983 6178)

MING XIN COFFEE HOUSE

Lot 1623, Grd Flr, Technip Building, Jln Pujut 1A, Miri (6085 628 839)

MOMOYAMA

Lot 1A & 2A, Grd Flr, Wisma Phoenix, Jln Song Thian Cheok 93100 Kuching (6082 420 561)

NEW SEA VIEW CAFE & RESTAURANT

No. 3 & 4, Grd Flr, BBC Industrial Estate, Shoplot Mile, 5, Bintulu-Miri Highway, 97000 Bintulu (6086 318 924)

NOODLE DESCENDANTS

No. 188, Grd Flr Lot 18, Section 52, Padungan Rd, Kuching

PIN PIN CAFÉ

18 Jln Ong Guan Cheng, Sarawak (6082 763 486)

POPULAR CORNER

SEAFOODS RESTAURANT

50 & 51, BDA Shahida Commercial Centre, Jln Abang Galau, 97000 Bintulu (6013 807 0700)

PORTICO

Park Lane, Kuching (6012 313 8046)

ROCK ROAD SEAFOOD RESTAURANT

Lot 1229-1231, Jln Batu Kinyang, Kuching (6011 105 71575)

ROCK ROAD SEAFOOD RESTAURANT

1230 Jln Rock Bt 2½ , Kuching (6082 241 575)

ROOTS & BLISS CAFE

Grd Flr, Sublot 68, Survey Lot 3569, TT3 Plaza, Tabuan Tranquility Phase 3 Stage 2, Jln Canna, Kuchin (6016 428 3889)

SALLEH’S CORNER CAFÉ

Grd Flr, Bgn Kedai, Kg Tunku (RPR II), Jln Astana, Kuching(6012 807 8733)

SEE GOOD FOOD CENTRE

53, Lot 228-229, Jln Ban Hock, 93100 Kuching (6082 232 609)

SHERATON RESTAURANT

Persiaran Brooke, Sibu (6084 336 341)

SURABAYA RESTAURANT

44-62, Jln Indica, Miri / Grd Flr, Lot 288, Jln Bendahara, 98000 Miri(6075 105 871)

SUSHI KING

Lot Restaurant 5, Grd Flr, Jln Spg Tiga, 93350 Kuching (6082 245 355)

SUSHI TIE

24, Lorong Chiew Siik Hiong 1A, Fortune Commercial Centre, Sibu (6016 828 1228)

TEDUH SEDJENAK

Pop-Up Cafe @ Kuching Community Social Support Centre, Wisma Ho Ho Lim, 291, Jln Abell, 93100 Kuching (6012 443 2143)

TEN-ICHI

JAPANESE RESTAURANT

315-319, Bgn Bee San, Jln Padungan, Kuching (6014 699 2960)

TEO SEAFOOD

787, Jln Kg Buntal, Kuching (6082 846 532)

THE JUNK

80, Jln Wayang, Kuching (6016 889 2044)

TOM’S RESTAURANT

160, Jln Padungan, Kuching (6016 889 9137)

TREMENDOUS CAFE SARAWAK

Lot 3550, Grd Flr, Al-Bayt Square, 98000 Miri (6010 549 7362)

TRIBAL TASTE

No. 10, 1st Flr, Blk H, Jln Borneo, Taman Sri Sarawak, Kuching (6016 889 9165)

WANG HIN RESTAURANT

1st Flr, Soon Hup Commercial Complex, No. 1, Jln Merbau, 98000 Miri (6085 413 678)

WARUNG

NASI KUNING

Blk 16, Grd Flr, Lot 10520, Jln Tun Jugah, Kuching (6082 451 685)

XIN TSUI SIANG KITCHEN SDN. BHD.

Grd Flr, Pardels A-1-16 & 17, Jln Petanak, 93100 Kuching (6082 414 616)

YOFFEE CAFE

Shoplot No. 3, Meditel Lot 133 & 157, Section 21, KTLD, Jln Tun Abang Haji Openg, Kuching (6011 168 44628)

ZHUN SAN YEN VEGETARIAN

Grd Flr, Lot 165, Jln Chan Chin Ann, 93100 Kuching (6016 868 7000)

MAMAWAN KITCHEN

The simple yet hearty dishes at Mamawan Kitchen are not something to overlook, and if you’re craving some comforting Ayam Goreng Kunyit or a fulfilling Sotong Kangkung, this is a definite must-try. Located in Putatan, Sabah, this small but locally popular family restaurant opened in early 2022 and has a menu of easy variation that will nonetheless leave you satisfied. Something sweet and classic? The Pulut Mangga Thai is where it's at - the locals love it for being sweet but like, not too sweet. A taste most Asians tend to enjoy. Want something big and slurpy? Their Laksa King is a great choice! Grab a taste, a bite, a single slurp of the thick and heavy broth, and you’re gone. Craving fulfilled with ease and even better, affordable prices.

A-2, Lor Pusat Dagangan Putatan 1, Bandar Putatan, 89500 Penampang, Sabah Tel; 6019-5551125 (WhatsApp) IG: @mamawan.kitchen

Tangerine Restaurant

Enjoy up to 20% off with TAIB cards. The Palace Hotel

(6088 217 222)

SCAN

to find out more great deals on TAIB Merchant Delights

@mamawan.kitchen

Kota Kinabalu, #1, Jln Tangki, Karamunsing, 88100 Kota Kinabalu, Sabah, Malaysia

BRUNEI

BANK S

Banks in Brunei Darussalam are usually open Mondays to Fridays, 9am - 4pm and on Saturdays, 9am11am. Some banks have branches with later closing times. Islamic banks follow the same operation hours except on Fridays when they are closed for prayers between 11am - 2.30pm. Cash withdrawals and deposits can be made from Automated Teller Machines (ATM) that can be found in various shopping complexes and bank branches all over the country. ATM cards affiliated with the international Plus or Cirrus systems are accepted at most ATMs.

CREDIT CARDS

VISA and Mastercard are the most widely accepted credit cards in hotels, restaurants and major shopping complexes. Some establishments accept American Express.

Money Changer

Licensed money changers can be found at the airport, hotels, various shopping complexes and banks. To cash or exchange travelers cheques, visit major international banks in the capital.

FRIDAY PR AYER TIME

All retail, food and beverage outlets and business offices are closed between 12 noon and 2pm on Fridays to observe the Friday prayer time for Muslims.

Islamic Etiquette

Although Islam is the state religion of Brunei Darussalam, it is also a country that prides itself on the diversity of its people – including their religions. Visitors are welcome to mosques, provided some etiquette is followed. In general, proper attire is required; women are required to cover their head, shoulders, and knees. Some mosques will provide simple robes and shawls to meet these standards. Shoes are to be removed before entering a mosque. Please do not pass in front of people in prayer, and do not touch the Al-Quran. Please ask for permission before taking photographs – particularly inside! Mosques are usually closed on Thursday and Friday, and during prayer times – your hotel, tour guide, or Muslim locals can help you determine a good time to visit.

Smoking

Smoking is prohibited in both air-conditioned and non airconditioned areas in Brunei Darussalam. Smoking is banned in specific places, including government buildings, hospitals, recreational and educational centres, public transport and restaurants. Offenders could be fined.

TELECOMMUNICATIONS

Most public phones operate on prepaid calling cards which can be obtained in all major shopping areas and retail stores. Mobile prepaid SIM cards are also available for purchase at DST Communications Sdn Bhd (DST Com), Imagine Sdn Bhd, and Progresif Cellular Sdn Bhd (PCSB) service counters as well as the respective authorised vendors’ stores.

TOURIST INFORMATION CENTRE

Located at the Art Gallery at the Royal Wharf. Visitors can obtain information about Brunei and related pamphlets and maps free from here during working hours (Mon-Thurs & Sat from 9am-12.15pm & 1.30pm4.30pm).

Metered taxis can be found at the airport, hotels, shopping centres, and the central bus station in Bandar Seri Begawan. Alternatively, grab a Dart Taxi using the ‘Dart’ app - a taxi booking application that can be downloaded at the App Store and Google Play.

BUSES

There are six bus routes servicing the BSB area. Normal operating hours are from 6am-8pm. Bus fares start from B$1.00. Buses heading to other towns in Brunei such as Tutong, Kuala Belait and Seria depart from the bus terminal located at the multistorey carpark on Jalan Cator in BSB.

WATER TAXIS

Unique to Brunei, the water taxi is the most common means of transportation in Kampong Ayer. You can hail a water taxi from the numerous jetties along the banks of Brunei River. Fares are negotiable but usually a standard ride costs about B$1.00. Regular boat services to Temburong operate between 6am-4.30pm daily and a one way trip costs B$7.00.

FERRY SERVICES Taxis

Passenger ferry services to the Malaysian island of Labuan operate from 7am to 4pm and departs from the Serasa Terminal in Muara town. The journey takes about 45 minutes to an hour.

KALIMANTAN

Banks

In Pontianak, banks open from 8am to 3pm from Mondays to Fridays and are closed on Saturdays and Sundays. ATM machines are available 24 hours. Major shopping malls also have ATM machines and are available during operating hours.

CREDIT CARDS

While major credit cards such as Mastercard, Visa and American Express are accepted in establishments in the bigger cities, it is advisable to carry cash in small denominations especially around remote areas.

Money Changer

Licensed money changers can be found in most cities and major banks.

AIR TRAVEL

The Supadio International Airport is the main airport of Pontianak and West Kalimantan, and is located 17km away from the city limits. The airport serves direct domestic flights to other cities in Indonesia, and is also the terminal for international flight carrier AirAsia.

TELECOMMUNICATIONS

It is possible to make IDD phone calls at payphones using coins or call cards. You can also register for a SIM card at most telecommunications shops or at the airport. Most major hotels have WIFI in guest rooms or public areas, and an increasing number of restaurants also have WIFI zones.

Taxis

Taxis can be found at the international airport, shopping malls and other public places. Ferry Services

The Pontianak Crossing Port allows ferry connection to other cities in Indonesia such as Jakarta, Surabaya, Medan and Batam.

TOURIST INFORMATION

For more information, visit: www.indonesia.travel/gb/en/destinations/kalimantan

www.wamadesigns.com @wama_designs

LEARN A LINGO

Unit 2 & 3, First Floor, Wisma LCY Gadong, Spg. 92, Jln. Gadong, Kg. Pengkalan Gadong, Mukim Gadong B Bandar Seri Begawan, BE 3719, Brunei Darussalam

SABAH

Bank s

Banks open from 9am to 4pm from Mondays to Fridays and are closed on Saturdays and Sundays. ATM machines are available 24 hours. Major shopping malls also have ATM machines and are available during operating hours.

CREDIT CARDS

Visa and Mastercard are the most widely accepted credit cards at hotels, restaurants and major shopping malls. Some establishments do accept American Express.

Money Changer

Licensed money changers can be found at the airport, shopping malls, hotels and major banks.

SARAWAK

Banks

Banks open from 9.30am to 3pm from Mondays to Fridays and are closed on Saturdays and Sundays. ATM machines are available 24 hours. Major shopping malls also have ATM machines and are available during operating hours.

CREDIT CARDS

Visa and Mastercard are the most widely accepted credit cards at hotels, restaurants and major shopping malls. Some establishments do accept American Express.

Buses

There are three main bus terminals that operate regular services. The terminal along Jalan Tun Razak provides services within the city and its outskirts. For destinations south of the city (Papar, Beaufort, Tenom, Tambunan, Keningau), use the terminal near Padang Merdeka. For any other destinations north of the city and all the way to the east coast towns of Sandakan, Tawau, Lahad Datu and Semporna, you have to take a bus to the Kota Kinabalu North Bus Terminal in Inanam and from there proceed to your destination of choice. Kinabalu Park is located en route from Kota Kinabalu to Sandakan.

AIR TRAVEL

Kota Kinabalu International Airport (KKIA) is the second busiest airport in Malaysia and is the main terminal for Malaysia Airlines, MASWings, Firefly, Royal Brunei Airlines, Dragonair, Silkair and Asiana Airlines.

Buses

TELECOMMUNICATIONS

It is possible to make IDD phone calls at payphones using coins or call cards. Prepaid calling cards are also widely available by authorized dealers at shopping malls. Most major hotels have WIFI facility either in their guest rooms or public areas. An increasing number of restaurants now have WIFI zones too. Cybercafés offer very affordable rates for internet services.

Taxis

Taxis are available at the airport terminal and cost about RM30.00 to get to the city. The journey takes between 10-15 minutes. Within the city, taxi stations are located next to major shopping malls and hotels. Long distance taxi services can be found next to Padang Merdeka.

A free city-tram service is available for sightseeing around Kuching with pick up points at designated hotels. A daily bus service between Kuching and the airport operates from 6am-7pm and takes 40 minutes. The main intercity bus terminal is at Penrissen Bus Terminal southeast of Kuching. Ask Tourism Information Centres for bus timetables; a ‘green bus’ in the Kuching area goes to Santubong (SCV).

AIR TRAVEL

Kuching International Airport services airlines to destinations within Malaysia and overseas via Malaysia Airlines, Air Asia, Firefly, Tiger Airways, Royal Brunei, Silk Air and Batavia Air (Pontianak, Kalimantan).

A network of services using smaller aircrafts provides access to remote destinations within Sarawak such as Bario, Mulu and Ba Kelalan.

Money Changer

Licensed money changers can be found at the airport, shopping malls, hotels and major banks. Some money changers may not accept foreign currency in small denomination or notes with a date or serial number that they don’t approve of.

TELECOMMUNICATIONS

It is possible to make IDD phone calls at payphones using coins or call cards. Prepaid calling cards are also widely available by authorized dealers at shopping malls. Most major hotels have WIFI facility either in their guest rooms or public areas. An increasing number of restaurants now have WIFI zones too. Cybercafés offer very affordable rates for internet services.

Taxis

Taxi fare from Kuching airport to the city cost about RM22.00 per way. Taxies are easily found at large hotels, or at taxi stands in all the major towns in Sarawak. Taxis don’t use meters so always negotiate the fare before getting into a cab!

and to Labuan Island. If you wish to drive to Labuan, use the ferry terminal at Menumbok south of the city where car ferries are available.

Express Boats and Ferry Services

A boat service locally known as tambang is available for the short trip across Kuching River to the riverside villages on the other side and along the river for sightseeing. Fast and comfortable express boats connect coastal towns (Kuching, Sibu, Kapit) and villages on the major rivers in Sarawak. The Express Ferry Terminal in Kuching offers trips to Sibu and onwards to Kapit for upriver journeys. Take a bus from Sibu to Miri for ferries to Brunei and onwards to Labuan island and Kota Kinabalu.

Tourist Information Centre

Ferry Services

Jesselton Point is the main terminal for boats to the Tunku Abdul Rahman Park islands

BANDAR SERI BEGAWAN MAP

SUNGAIMENGLAIT

The Lost City of Z (2016)

Starring

Charlie Hunnam, Robert Pattinson, Sienna Miller, Tom Holland

Directed by James Gray

An epic biographical adventure drama based on the 2009 book of the same name by David Gran, this movie tells the riveting tale of British explorer, Percy Fawcett, and his journey in discovering the supposed ancient city coated in gold called ‘Z’, as well as the ancient tribes that prevent them from conducting their exploitations. The film is a classic exploration epic that’s based on the true story that led to Fawcett’s subsequent disappearance. Will definitely excite you for the mystery of the hidden city, but is it worth watching knowing Fawcett’s fate? Find out yourself if you haven’t seen it!

Tarzan (1999)

Starring

Tony Goldwyn, Minnie Driver, Glenn Close, Alex D. Linz, Rosie O’Donnell and Brian Blessed

Directed by Chris Buck & Kevin Lima

Definitely can’t miss out on another Disney classic. A heartfelt tale of a human child raised by a colony of gorillas, growing up with an identity crisis of who he really is and where he belongs. Themes of family, love, finding one’s identity in two worlds and animals being goofy, what more to say? Well, a real tear-jerker that completely made this movie into a masterpiece aside from the plot, the animation and comedy is the god-send music. Phil Collins for sure can reel you in with his singing and it made this movie all the more whole, especially from hearing ‘Two Worlds’ for the first time. A world of nostalgia definitely awaits.

Avatar: The Way of Water (2022)

Starring

Sam Worthington, Zoe Saldana, Stephen Lang, Michelle Rodriguez, Sigourney Weaver

Directed by James Cameron

With the incredible success of the first movie, the Avatar director, cast and production team took their time to make a long-awaited sequel that came filled with even more adventurous, action-packed and visual-worthy scenes that tugged the heartstrings of the audience. With the return of actors Sam Worthington and Zoe Saldana who played the main couple in the first movie as Jake Sully and Princess Neytiri, now married with five children, the story of Avatar takes place sixteen years later with a familiar threat guised in a new transformation of his own. The spiritual themes are further explored in “the way of water” and each Sully child, both in-blood and adopted, play a part in the expansion of the incredible story. It’s no surprise this franchise is getting more sequels ‘cause this movie skyrocketed in the market and won the BAFTA Award for Best Visual Effects, deservedly so.

JungleFever

What comes to mind when thinking of the feral, savage and unpredictable human civilization. Tribes and wild territories are few among established their place in this world, how most humans live. But it's lack of technology! In this issue, different takes of a jungle-filled of tribal warriors in Apocalypto past like Pocahontas to the comical Madagascar. Some award-winning and all packed with the kick of epic in what a world of

Farah Irewan

JungleFever

thinking of the jungle is the nature unpredictable woes outside of modern colonies that live within these among many minorities that have world, a world very different from not always about survival and issue, all films chosen portray the jungle-filled life; from the violent portrayal to the historic retellings of the comical reacquaintance of wildlife in award-winning visuals are thrown in the mix epic adventure to immerse yourself of nature is like.

Madagascar (2005)

Starring

Ben Stiller, Chris Rock, David Schwimmer, Jada Pinkett Smith, Sacha Baron Cohen, Cedric the Entertainer, and Andy Richter Directed by Tom McGrath & Eric Darnell

Four zoo animals from New York get lost at sea when they get thrown overboard getting shipped off to an animal preserve and end up on the shores of Madagascar where they come to realize how pampered their life has been compared to the actual wildlife of other species. This hilarious story of spoiled animals reacquainting themselves in their technical natural habitats will leave you gasping for more laughs as they struggle to understand the ways of the jungle. A classic movie for some light-hearted fun and a great time with family and friends, nothing gets better than watching and rewatching the shenanigans of some hilarious anthropomorphic animals.

Apocalypto (2006)

Starring

Rudy Youngblood and Raoul Trujillo

Directed by Mel Gibson

An epic historical survival film, Apocalypto takes place over a thousand years ago, following a hero’s journey in surviving the gruesome fate of his tribe’s capture and subsequent sacrifice by a colony of enemies to reunite with his family. The film showcases the indigenous people of Maya civilization and their portrayal at a time of the tribe’s decline, where they resorted to aggressive, brutal and torturous methods to appease the Gods in favor of their tribe’s thriving civilization. This twisted film had me shook with its portrayal of such violent and gory scenes, which is understandable since it's meant to leave you at the edge of your seat. If you’re up for a ghastly display of brutality and how to escape it, you can look no further than this.

Pocahontas (1995)

Starring

Irene Bedard and Mel Gibson

Directed by Mike Gabriel and Edin Goldberg

A historical drama film with the magic of award-winning music! Quite famously known as the romanticized version of Pocahontas’s encounter with John Smith, and despite the controversy of its historical inaccuracies, the movie is a relatively familyfriendly film (courtesy of Disney) that showcases one’s sense of duty for family that conflicts with the desire for freedom and love. Set against the warring and resistance between tribes and the English colonizer’s, this has forbidden romance written all over it. If you haven’t seen it yet after all these years, what are you doing? You’re missing out!

Embrace of the Serpent (2015)

Starring

Jan Bijvoet, Nilbio Torres, Antonio Bolivar Directed by Ciro Guerra

A fascinating story about alternating two journeys set thirty years apart where an expedition to find a sacred plant is conducted by two people who are desperate for it for different reasons. This movie features the indigenous shaman Karamakate, the first people nation of the Amazonians, and highlights incredible themes of colonization, eventual death of tribal practices, and the diverse language used amongst the characters. Interestingly shot in black and white, this film will have you appreciating the realism of the cinematography, the crispy realistic background sounds and the documentary-like eye-catching scenes, seeing as it won the Art Cinema Award at the 2015 Cannes Film Festival for a reason.

MOVIES TO LOOK OUT FOR THIS QUARTER

THE WILD ROBOT

Starring Pedro Pascal, Catherine O’Hara, Lupita Nyong’o, Bill Nighy

Based on the book series by Peter Brown, shipwrecked on a deserted wild island, a robot named Roz must learn to adapt to her new surroundings. Building relationships with the native animals, Roz soon develops a parental bond with an orphaned gosling.

BORDERLANDS

Starring Jamie Lee Curtis, Cate Blanchett, Jack Black, Kevin Hart, Ariana Greenblatt

Set in a post-apocalyptic world of Pandora, the movie follows Lilith as she returns to her home planet to find the missing daughter of Atlas, a powerful figure. Alongside Roland, Tiny Tina and others, Lilith embarks on a perilous journey filled with alien monsters and dangerous bandits. The group’s mission becomes a fight not only for the universe’s fate but also for their bond with each other.

DEADPOOL & WOLVERINE

Starring Ryan Reynolds, Hugh Jackman, Shioli Kutsuna, Jennifer Garner

Deadpool’s peaceful existence comes crashing down when the Time Variance Authority (TVA) recruits and sets him on a mission with Wolverine to help safeguard the multiverse, potentially changing the history of the Marvel Cinematic Universe (MCU).

SEP 6

BEETLEJUICE, BEETLEJUICE

Starring Michael Keaton, Winona Ryder, Catherine O’Hara, Jenna Ortega, Willem Dafoe JUL 3

DESPICABLE ME 4

Starring Steve Carell, Will Ferrell, Miranda Cosgrove, Kristen Wiig

Gru welcomes a new member to the family, Gru Jr, who’s intent on tormenting his dad. However, their peaceful family time is thrown into chaos when criminal mastermind Maxime Le Mal escapes from prison and vows revenge against Gru.

THE CROW

Starring Bill Skarsgård, FKA Twigs, Danny Huston, Laura Birn

Soulmates Eric Draven and Shelly Webster are brutally murdered. Given the chance to save his true love by sacrificing himself, Eric sets out to seek revenge, traversing the worlds of the living and the dead to put the wrong things right.

Beetlejuice is back! After an unexpected family tragedy, three generations of the Deetz family return home to Winter River. Still haunted by Beetlejuice, Lydia’s life is turned upside down when her rebellious teenage daughter, Astrid, discovers the mysterious model of the town in the attic and the portal to the Afterlife is accidentally opened. With trouble brewing in both realms, it’s only a matter of time until someone says Beetlejuice’s name three times and the mischievous demon returns to unleash his very own brand of mayhem.

23 SEP 13

SPEAK NO EVIL

Starring James McAvoy, Scoot McNairy, Mackenzie Davis, Aisling Franciosi

When an American family is invited to spend the weekend at the idyllic country estate of a charming British family they befriended on vacation, what begins as a dream holiday soon warps into a snarled psychological nightmare for the whole family.

TRANSFORMERS ONE

Starring Chris Hemsworth, Brian Tyree Henry, Scarlett Johansson, Keegan-Michael Key, Jon Hamm

The untold origin story of Optimus Prime and Megatron, better known as sworn enemies, but once were friends bonded like brothers who changed the fate of Cybertron forever.