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Upcoming events at City of Bristol College
Upcoming events at City of Bristol College
What’s going on at City of Bristol College? Flooring Apprenticeships and Training Open Event 24 February, 10am - 3pm Advanced Construction Skills Centre We are excited to launch a brandnew apprenticeship opportunity in flooring, working alongside major employers in Bristol. We are hosting an Open Event on 24 February where you will get the opportunity to meet employers, flooring manufacturers and our teaching team. You will also get to watch demonstrations in our purposebuilt facilities and register your company’s interest in taking on an apprentice or accessing training. To register your attendance, email events@cityofbristol.ac.uk
Hair and Beauty Employers’ Event 2 March, 6 - 7.30pm City Salons, College Green Centre Spa and salon owners and employees are invited to an employers’ event at our City Salons in March to speak to our staff and tour the facilities which opened in 2019. There will be demonstrations from our students and salon professionals, and opportunities to network with other employers and speak to our students about their course and future aspirations. To register your attendance, email events@cityofbristol.ac.uk
Construction Question Time 11 March, 8 - 9.30am South Bristol Skills Academy In our third Construction Question Time, we will be posing more topical questions to our panel of experts. Join us for a light breakfast and an opportunity to network and to discuss the importance of sustainability in the construction industry, supporting the future generation and more at this event. To register your attendance, email events@cityofbristol.ac.uk
Catering and Hospitality Employers’ Dinner 26 May, 6.30pm arrival for a 7pm start City Restaurant, College Green Centre Enjoy a mouth-watering five course meal and network with restaurant, bar, hotel and cafe owners and managers from in and around Bristol. If you work in the hospitality sector, contact nicola.beaumont@ cityofbristol.ac.uk to register your interest in our first Catering and Hospitality Employers’ event.
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