City Style and Living Spring 2024

CITY

STYLE AND LIVING

CHEERS TO SPRING

COvER STORIES

9-11 LIVING

ThE ulTImATE ROSE gARDEN

18-19 KITCHEN

hOw TO ElEvATE yOuR hOmE COOkINg gAmE

24-27 PRÊT À PORTER

ThE ulTImATE SpRINg FAShION guIDE FROm CSl’S EDITORS

30-37 TRAVEL

CSl’S hOTEl pICkS IN CAlIFORNIA, BARBADOS AND CANADA

CSL LIVING

12-15

hEAlThy lIvINg

Everything Cozy girl aesthetic

CSL FOOD

17

FuSION

Mixed Nuts and Yerba Mate

20

ImBIBE

Vermouth, how to use bitters, and tequila blanco

CSL FASHION

22

hElEN OF TROy

Editors picks for Spring beauty trends

21

ST ylIST

Resortwear guide from CSL’s fashion and beauty editor

CSL TRAVEL

29

pASSpORT

Modern Travel guide

IN EVERY ISSUE

6 FROm ThE EDITORS

39 FINAl ThOughT

CSL

FOOD FASHION

Publisher K & S Media - Earth is a Beautiful Heaven

Editors-in-Chief

Kailash Maharaj and Shivana Maharaj

Editorial Assistant

Emily Hunt

Creative Director

Georgina Wong

Photo Director

Darrel Mellow

Fashion and Beauty Editor

Shivana Maharaj

Food & Travel Editor

Kailash Maharaj

Production Director

K & S Media

Assistant Production Manager K & S Media

Art Direction and Design K & S Media

Deputy Art Director

Keith Moon

Designer Chris Schultz

Managing Editor/Director of Advertising Dr. Rookmin Maharaj

Contributors

Amber Alent Steven Busch

Marc Duncan Natalie Fox

Arianna Grace Genvieve Magbi James S. Sinclair

Advertising Inquiries advertise@citystyleandliving.com

Subscription Inquiries: subscribe@citystyleandliving.com

ISSN 1913-892X

Publications Agreement No. 41599042

City Style and Living is published four times each year. No part of this publication may be reproduced by any means in whole or in part without the prior written consent of the publisher. Although every effort is taken to ensure accuracy, K & S Media cannot be held responsible for any errors, or omissions that may occur. The magazine assumes no responsibility for the safekeeping or return of unsolicited manuscripts, photographs, artwork or other material. All rights reserved 2023. A proudly Green Magazine.

WELCOME Why We Need Magazines

Fl IPPI n G OPE n a w E ll-K n O wn UK magazine, I was pleased to discover an exquisitely written travel article. although it lacked a little magic, it was written in a startling, contemporary style. Its author was from what used to be called the third world with quotes almost exclusively from locals or those from fellow third world nations, and, on careful reading, thoroughly suffused with Eastern philosophy. For all of those things it was entirely fresh, new, unexpected. absolutely nothing like the magazine travel writing to which I had become accustomed. Perhaps a couple thousand words, it captured the quintessence of the place in a few anecdotes and descriptions. In that way, it was very much like most magazine travel articles.

Part of the shock and glee upon reading it was the refreshing realization that here indeed was editorial, and by that, I mean writing with no discernible advertising purpose. writing which introduces the reader to a whole world created by the author. The motivation of the author is simply to write it into being. That alone was in stark contrast to what I had been subjected to, I mean, reading for the better part of a year, online.

what those online pieces lacked, and what this magazine article had, was the sheer power of words – the ability to say something, anything just for the sheer pleasure of it. all the online work I had been reading was in service, ultimately, of making money. I, as reader, was subjected to a bulging and bungling processions of words whose aim was so transparently to make someone money that I was constantly dejected. I’d get to the end of a piece only to think, oh, all of those words were just to get me to buy this product or refer me to this service? Reading online has largely become an exercise in wading through advertising carefully disguised as information. The reader is not a person, the reader is treated as a pocketbook, a bank account, a credit card. words are only stand-ins, substitutes for the real

commerce taking place.

It may very well be that online, web, and social media authorship constitute a style and genre unto themselves. language evolves or dies and this new, online genre may be the latest incarnation of English. Much of its impetus though is driven by SEO (search engine optimization), affiliate links and monetization. The communication is not so much clumsy as it is, rather bizarrely at times, ridden with references that neither help move the story along, nor inform, nor elucidate any clarifying point, nor express anything worthwhile at all. (I do not need to hear about your dog’s vet appointment prior to getting to a recipe; I do not need to know every website you visited before booking your travel just to get to your holiday recommendations). Driven by commerce and clicks it makes for awkward reading. Entire paragraphs about nothing that would have been cut by an editor, but which remain, because user engagement is key. words chosen not for their accuracy but because they rank well with search engines. Ideas culled entirely from social media or trending hashtags. words chosen for analytics and monetization are something else.

as the actual words and their meaning have no intrinsic value and are just a vehicle for steering readers’ behaviour toward certain actions, which all culminate with spending money, it really does not matter who writes the story (or what writes the story, in the case of aI). The lure of this type of online article may be that it is accessible, anyone can do it, anywhere in the world. Grammar and prose be damned. words be damned. Sense be damned. Reader be damned. There is no created world. The author does not even attempt it. where’s the money in that?

In a magazine there is always a question of length. word count is limited. On the web, everything is an infinite scroll. Eventually, you’ll land on something you like, something you buy. This leads to stories that are inflated beyond need

and which become tedious to the reader. One of the most important aspects of writing is what you leave out. Editing is the hardest part. “not that the story need be long, but it will take a long while to make it short,” wrote Henry David Thoreau. Editing takes time. attention-grabbing headlines, attention seeking stories, attention sucking paragraphs that hide key points are what currently sell. By today’s online standards, it takes too long to edit, and the point is not to make reading enjoyable anyway.

Magazines are discerning (ideally). They turn down advertisers they deem contrary to their editorial direction, try to appeal to their readers’ tastes and they take loads of varying ideas and distill them to a few trends. not everything makes the cut. That was the beauty of that travel article in that UK magazine. It was an impression of a place not a recitation of everything that happened, a lot was cut out.

Perhaps it’s a matter of degrees. Every magazine must carefully dance between editorial and advertising. attracting both is at the heart of success. It seems though that online work takes this one step further, relying even more heavily on advertorial and advertising than was ever the case with magazines. That UK article was the only piece of writing I encountered last year. It was the only piece that was not trying to sell me something. If magazines are the last refuge of editorial, of writing, then that alone makes them worthy of saving.

writing is an art. writing is considered. Every writer wants to make money from his or her work, of course. But, that’s secondary. Expression is the first aim – creating a world from a blank page. when writing is dictated solely (or primarily) by money, is it really writing?

– KAILASH AND SHIVANA CSL editors-in-chief

Archive covers of City Style and living magazine.

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KISS NAILS AT LOVE SHACK FANCY

Living

Mountain AIR

Listening to music lowers stress and increases happiness. Next time you go hiking or engage in cardio, put on music with a strong, regular, uninterrupted beat (120 to 135 per minute) according to a 2023 study commissioned by Total Shape.

gARDENINg

A Rose By Any Name

These blooms have been at the centre of humanity’s imagination for millennia in romance, poetry and perfume.

FLORA, VEGETABLES, FRUIT, TREES, SHRUBS, TOOLS, TECHNIQUES AND ALL THINGS PLANTS!

GR o W in G & C a RE

Planting roses in zone 3 takes careful consideration from choosing the right variety that will thrive in our finicky climate to the optimal depth for bare roots to over-winter care.

CHOOSING A PLANT

Consider bare root plants with 2-3 canes which will establish better in our short growing season. Generally, shrub roses are most adaptable to our zone. Alternatively, start miniature roses from seed. They will take several years before blooming but are wonderful for those with small spaces.

PLANTING

Choose a sunny spot that is protected from the wind and drains well. Dig deep! Roses need to be planted at least 6-12 inches (1530 cm) deep. Fill the bottom of the hole with calcium and magnesium rich compost (banana peels, for example) and work 1 cup of bone meal into the soil per plant. Allow this mixture to rest for a week before planting. Place roots in hole, cover with soil and water. Greenhouse grown roses in pots that are not dormant require more careful handling but should be planted similarly. If rose is grafted, plant union below the surface of the soil.

CARE

Roses require plenty of water. Early mornings or late at nights are the best times for watering so as to not burn leaves. Each year, refresh soil with a new layer of compost or worm castings. While deadheading spent blooms is recommended, hips which contain high levels of vitamin C and can be made into jams, will not form.

FALL & WINTER

Mulch will help tremendously providing insulation to roots and protection from temperature extremes. Use wood chips or straw or leaves secured with burlap that has been weighted down. If roses have been planted in pots, bury the entire pot in the ground leaving canes exposed above ground. Throughout the winter, shovel snow onto plants, especially when they are situated in a protected area. If you do not have access to ground soil because you live in an apartment for example, cover the pot and plant in several layers of felt or burlap. When spring arrives, clear any mulch as it may lead to rot.

Fragrant Varieties

Blanc Double de Coubert : incredibly fragrant white blooms give way to burnt orange hips. ● Roseraie de l'Hay : magenta semi double flower with strong scent and repeat flowering. ● Sarah Van Fleet : late blooming, fragrant, thorny but requires extra cover over winter.

For Hips

● Fru Dagmar Hastrup : resembling a larger version of the Alberta rose the single pink petals become hips which can be harvested after the first frost.

● William Lobb : tall, old moss rose; flowers in mid-summer.

● Glauca : petals display an ombre effect becoming bright pink at edges contrasting with the dark bluish green foliage.

Canadian Bred Beauties

● Morden Centennial : developed in Canada, this lightly scented rose is compact and produces abundant blooms.

● Jens Munk: a compact disease resistant Rugosa hybrid with a rich scent.

● Therese Bugnet : gorgeous folded petals and fragrance from this Alberta hybrid.

Ideas We Love

Cozy Girl Aesthetic HOW TO

You can thank Hailey Bieber for 'tomato girl summer,’ but, we’re now in 'cozy girl' season. In fact, the ‘cozy girl’ tag has racked up over 29 million TikTok views, with interest soaring over 20 times in three years. The fashion experts from Boohoo reveal trending fashion pieces for this spring and how to achieve the cozy girl look.

The ‘cozy girl’ trend is growing year-on-year. The tag has racked up over 29 million TikTok views and Google searches for ‘vanilla girl’ soaring 270% over the last five years.

▼WHAT IS THE COzy GIRL AESTHETIC?

like the ‘vanilla’ or ‘clean girl,' the cozy girl aesthetic captures a comfortable lifestyle, prioritizing wellness and feel-good, hygge (cocooning) energy. Experts attribute its growing popularity to “the rise in working from home and wellness and sobriety trends popular with Gen Z.”

HOW POPULAR IS IT? The trend is growing year-on-year, with Google searches for ‘vanilla girl’ soaring 270% over the last five

ALL WRAPPED UP

"Nostalgia plays a big part in the 'cozy girl' aesthetic, as classic watches like Gilmore Girls evoke the same sense of comfort and ease that the style seeks to achieve."

years and the TikTok hashtag racking up an eye-watering two billion views.

WHAT'S THE VIBE? The vibe is relaxed yet refined. Think chunky knits, cardigans, tracksuits, and wide-legged pants in soft, plush fabrics like wool, cashmere, and neutral tones with warm accents. Key footwear pieces include slipon shoes, sneakers, and boots.

WHERE TO FINd COzy STyLE INSPIRATION? For cozy girl inspira-

'COZY GIRL' BY THE NUMBERS

92% increase in searches for knitwear compared to last year, according to Pinterest

355% increase in interest in the 'off shoulder sweater' style, year-onyear.

52% rise in searches for sweatpants compared to last year year

√ HOW TO STYLE IT

“Incorporate luxurious textiles and stick to a neutral palette. Oversized knits, relaxedfit pants, fresh sneakers, slip-ons, or boots are ideal as they balance comfort and style, staying chic and away from slouchy territory."

Χ WHAT TO AVOID

tion, look to classic comfort watches such as Meg Ryan’s romcom ‘when Harry Met Sally,’ ‘Gilmore Girls,’ and ‘Friends’ which feature layered ‘90s pieces such as below-the-knee skirts, cardigans, fuzzy fleeces, and chunky loafers.

WHAT dO THE EXPERTS SAy?

The experts commented, "nostalgia plays a big part in the 'cozy girl' aesthetic, as classic watches like Gilmore Girls evoke the same sense of comfort and ease that the style seeks to achieve."

"Be careful to avoid overwhelming your shape with bagginess. Use simple tricks, like tucking the front of your sweater into your pants to define your waistline, and not forgetting to add some jewelry will elevate the style from glum to glam without sacrificing comfort.”

MICHAEL KORS

CHANEL

SHEPHERD OF SWEDEN

Slip on these felted wool Swedish-designed, comfy clogs to feel like you’ve been given a warm hug. The insole provides incredible support and the line also includes slippers and boots.

Gitte tofflor Grå, $100 USD; shepherdofsweden.com

RUDSAK

Step into the playful, magic of the 2024 Spring collection. The ultra pretty pastel colour palette, and iridescent fabric are whimsical and playful. We love the super soft and on trend jogger. Joss Unisex cotton joggers in sky blue; $195; rudsak.com

SAJE

Daub this blend of botanical oils onto wrists or temples to create an oasis of calm. Or, add a few drops to a bowl of steaming water, cover head with a towel and breathe in for a relaxing facial. Stress Release Soothing Oil Blend Roll-on, $32; saje.com

MYTH AND MEANING

Campbell is caged by a cut and paste job which reflects neither his accustomed flow, form, nor tone. Complete transcripts and reprints would have supplied needed context. by Joseph Campbell, Stephen Gerringer; New World Library; $44.50.

8 WAYS TO GO COZY GIRL

Sip a cup of something warm, climb into comfy attire and curl up with a good read

KATō MATCHA

Mozart's symphony plays during spring harvest at the Katō plantation in Japan where the family has produced green tea for generations. The unique sweet grassy taste received a nod at the 2024 Toronto Tea Festival.

Organic Spring Harvest, 30g tin; genuinetea.ca

NATORI

Just the right amount of support for smaller chests, breathable and light for roaming around the house.

Pretty Smooth Bralette, $93 and Escape string bikini, $14; natori.com

WEDDERSPOON

Harness its antioxidant properties by sweetening your favourite beverage, balancing a vinaigrette or adding to a dipping sauce. Alternatively apply directly to face as a mask to draw out impurities.

Raw Monofloral Manuka Honey KFactor 16, 500g, $48.99; wedderspoon.ca

VICTORIA'S SECRET

Cozy does not have to mean sacrificing style – dress up for yourself! The non-slip cups and smoothing band fits like a glove and can be worn five ways to suit any dress style.

Sexy Illusions Uplift Strapless Bra, $80.12; victoriassecret.com

Cozy Girl AT HOME

Hey, cozy means safe, secure and care-free. To lay that foundation, tackle odd jobs around the house that will mean you can rest and relax knowing all is well

Flip Lok The Door Guardian VS

WHAT Children use this lock to protect themselves.

This easy-to-install rig up will add an extra layer of protection for those who happen to be inside the house. It looks a lot like the extra locks on hotel room doors. The only rub is that it must be locked (and unlocked) from inside so you must be extra careful that children are trained on how to use. Essentially, a children’s safety lock.

$82.00 (available in out and in-swing and a variety of finishes); fliplok.com

RoUnD anD aRoUnD

WHAT Parents use this to protect children.

Just a few screws and elbow grease will see this hinged lock mounted in minutes. With various configurations including outswing and inswing doors, refrigerators and patios, the safety lock must be (un)bolted from the inside. Essentially, a childproof lock.

$27.95 (available in a variety of finishes), thedoorguardian.com

ABB Standard Stainless Steel Wall Plate (Duplex), new. abb.com/ca

You've Got The POWER

ABB Red Dot While-In-UseWeatherproof Cover Colorless, new.abb.com/ca

CSLaskedMarc-AntoineVeillette,ProductManagerandTimothy Savoie,ProductLineCoordinatorbothofABBInstallationProducts aboutensuringyourhome’ssafetywithelectricaloutlets.

What is a wall plate?

Wall plates are not used in outdoor environments as electric switches and other devices are installed on inside walls. Plates are used to cover and protect the wiring and connections contained within the electrical outlet box. Whether metal or plastic, all plates perform the same basic function and the decision to choose one over another is usually made for aesthetic or cost reasons.

What is an electrical outlet cover?

The Canadian Electrical Code requires that all electrical outlets on building exteriors have a cover that is certified for use in outdoor environments. Flip-type covers prevent the ingress of moisture, dust and other types of debris when the electrical outlet is not in use. While-in-use covers prevent the ingress of moisture, dust and other types of debris while the electrical outlet is in use. Whether outdoors or indoors, homeowners should always use a certified electrician to ensure code-compliant installation.

Klein produces hard to find screwdriver heads and extenders that can get you through sticky situations. The comfortable grip and easy to store design make it perfect for any toolbox.

Scrub-a-dub-dub

CHOOSE BIODEGRADABLE ALTERNATIVES TO PLASTIC FOR THE KITCHEN AND BATH

BETTER BASICS

Fits nicely in your hand, perfect for relaxing baths or long showers. Hemp sisal is a durable natural exfoliator that you can use wet or dry.

Re-TreatLoofah,$10.00; betterbasics.co

THE UNSCENTEd COmPANy

Cellulose is ideal for rinsing dishes as it absorbs water well. Plus, it’s soft enough not to scratch countertops or induction stoves.

TUCxKLIINCompostableSponges,$7.99;unscentedco.com

mAkE NICE COmPANy

Works equally well scrubbing caked-on food in pots and pans as it does sloughing off dead skin in the shower. The multipack format means you can keep one in each place. LoofahSponge-3Pack,$8.00; makenicecompany.com

NOW

NeemOil, 30mL;

$15.29

Multi-Bit Screwdriver/ Nut Driver, 6-in-1, Extended Reach, and Extended Blade Barrel Replacement (not pictured), kleintools.com;

Naturally CLEAN

Add a few drops to a mixture of equal parts water and dish soap to freshen and disinfect naturally: spray on houseplants to deter aphids and other pests; use as a cleaner for stovetops; or, to the same mixture add a teaspoon of distilled white vinegar for an excellent mopping solution.

Flower Power

A chocolate mousse sits atop salted caramel sprinkled with pistachios. Don’t forget the edible pansy flowers.

1/4 Cup

*Nuts are high in calories, so portion size (¼ cup) is important. Studies show that eating ¼ cup of mixed nuts about four times a week can help lower bad LDL cholesterol levels and decrease the risk of coronary heart disease by about 20%.

5

GREAT NuTS, SEEDS AND GRAINS WE LOVE

PISTACHIOS A serving of these sweet, bright green beauties is approximately 49 nuts. Full of vitamin E and carotenoids (lutein, zeaxanthin, and beta carotene) that help eyesight, they also containing anti-inflammatory properties.

BuCKWHEAT GROATS The hulled, gluten free seeds intensify in flavour when toasted. A ¼ cup contains 6g of protein and 6% of daily iron intake. great in salads, baking or as a nutritious breakfast porridge.

Check Mate:

It's Tea Time

Move over London fog, Yerba Mate is where its at. Not only is this South American leaf high in natural caffeine, it is packed with theobromine and polyphenols. Traditionally served in a hollowed-out gourd and sipped through a metallic straw, you can now just chill a can of this brewed alternative to iced tea. (We’re addicted Guyaki yerba mate Enlighten mint 15.5 FL Oz.; guayaki.com).

PECANS

staple is the king of nuts. Sweet, buttery and versatile they can be used in a variety of baking, as a salad topper or eaten alone and are a good source of calcium, magnesium, and potassium.

M i XED n UT s

Crunchy and addictive, nuts make great snacks, and are packed with nutrient rich properties that are good for you. Winwin! According to the Canadian Heart and Stroke foundation, as long as you enjoy in moderation, these delicious treats which are beneficial for cardiovascular health as they contain healthy monounsaturated and polyunsaturated fats.

FARRO This ancient wheat grain resembles brown rice, and is an excellent source of fibre, vitamins, minerals and antioxidants. It’s high protein (about 5g of protein in a ⅓ cup serving) so it’s great for vegetarians as well as those on protein rich diets. Substitute for rice in risotto, as its pleasant chew keeps you fuller, longer.

SuNFLOWER SEEDS

These seeds may help lower blood pressure, cholesterol and blood sugar. They have high anti-inflammatory properties and contain vitamin E, magnesium, protein, and linoleic fatty acids. Toast the seeds and blend into a spread, or add to breakfast bowls.

Peanut Gallery

Peanut oil once had an undeserved reputation for being unhealthy. Unrefined peanut oil on the other hand, with its high smoke point (up to 390°F), is ideal for frying (hello crisp fried chicken) and for stir-frying. The ground nut oil is high in beta sitosterol, which may lower the risk of heart disease and cholesterol and is a rich source of vitamin E, not to mention the addictive roasted peanut flavour it adds to cooking. Spectrum

UnrefinedPeanutOil473ml; spectrumorganics.com.

CSL GREEN TIPS For lasagna, casserole, or any baked cheese dishes: Turn off oven 10 minutes before done time, sprinkle with cheese and let finish cook.

This southern

*Study and information provided by The Canadian Heart and Stroke Foundation

Bobs Red Mill Organic Farro, 680g; bobsredmill.com

Now Foods unsalted Raw pecans, 343g; nowfoods.com

Inari Organic buckwheat groats, 500g; healthyplanetcanada.com

Nuts.com Organic pistachios, 1lb; nuts.com

Inari Organic Sunflower seeds, 250g; healthyplanetcanada.com

KITCHEN

SIX EXpERT TIpS

▼ elevate home cooking

In the midst of the cost-of-living crisis, the financial strain can impact our choices and how we spend our money. So much so that Retail Insider reports that 51% of Canadian restaurants are now operating at a loss due to soaring operational costs and food expenses.

In fact, another recent survey of 5,521 Canadians by Dalhousie University’s agri-Food analytics lab, unveiled that a staggering 88.3% of Canadians are opting to dine out less due to higher food prices, underscoring the far-reaching impact of rising costs on consumer behaviour.

That’s why in times of uncertainty, when finding the motivation to cook can be challenging, meal-box delivery company, Chefs Plate, emphasize the impact on both mental well-being and financial stability to embrace home-cooking. Their culinary experts have curated six essential tips to assist home cooks to develop their cooking skills. (next page)

Tips for How To Elevate Your Home Cooking Amid Rising Costs 6

1. Build Flavour with Aromatics

Instead of just seasoning, perfect the use of aromatics like garlic, onions, and ginger. Sautéing these ingredients at the beginning of your dish can add depth and richness to your meals.

▶ For instance, finely chop garlic and onions, then sauté them in olive oil until they become fragrant. This forms a flavourful base for dishes like spaghetti bolognese or stir-fried vegetables.

2. Perfect Your Rice Cooking Technique

Rice is a versatile and inexpensive staple. learn the right water-torice ratio and cooking time for your preferred texture. perfecting rice opens up a world of budgetfriendly meal possibilities.

▶ For fluffy rice, use a 2:1 waterto-rice ratio. Bring the water to a boil, add rice, cover, and simmer

for 18-20 minutes. This skill opens the door to dishes like budgetfriendly vegetable stir-fry with rice.

3. utilize the Power of Herbs

Instead of expensive spice blends, explore the world of affordable dried herbs like oregano, thyme, and cumin. They can elevate the taste of your dishes without breaking the bank.

▶ For example, mix dried oregano, thyme, and rosemary into olive oil and use it as a marinade for chicken before roasting. This simple herb blend enhances the taste without the need for expensive spice blends.

4. Embrace the versatility of Eggs

Eggs are not just for breakfast. mastering egg cooking techniques provides endless meal possibilities. Try techniques like frying, poaching, and scrambling. They

are affordable, protein-packed, and can enhance a variety of dishes.

▶ For a budget-friendly dinner, incorporate eggs into a savoury vegetable stir-fry. Crack eggs directly into the pan and scramble them with a mix of colourful vegetables like bell peppers, broccoli, and snap peas. Season with soy sauce and serve over cooked rice for a quick and satisfying meal.

5. Create Flavorful Homemade Sauces

making your own sauces is simpler than you may think. Instead of store-bought sauces, learn to make homemade sauces using basic ingredients for a tastier and fresher alternative to store-bought options which often requires little time and effort.

▶ Try mixing crushed tomatoes, minced garlic, olive oil, and dried basil to create a simple and fla-

vourful pasta sauce. Alternatively, consider making an easy homemade stir-fry sauce by combining soy sauce, ginger, garlic, and a touch of honey.

6. Learn Kitchen Basics get familiar with fundamental kitchen tools to enhance your cooking. Understand the specific pots, pans, and utensils, and learn the basic knife skills required for a variety of dishes. This knowledge forms the basis for confidently tackling a diverse range of recipes.

▶ For instance, using a non-stick skillet to make an omelette or a cast-iron pan for searing steak or roasting vegetables. learn basic knife skills, including chopping, dicing and slicing, to streamline preparation. These basics will serve as the foundation for effortless cooking, saving you time and effort.

IMBIBE

Spanish Revival

Vermouth is the backbone, but unsung hero of the cocktail world – used in cocktails like martini's, Manhattan, Negronis, this herbaceous wine’s versatility is unrivalled. Thanks to a surge of vermuterías and tapas bars in Spain, there’s a modern resurgence of sipping vermouth and we couldn’t be happier.

▶ Vermouth Padró & Co stands out as a barrel aged vermouth, produced by the Padró family in the village of Bràfim, Spain since 1886. Today, the fifth generation is still involved in the winemaking process, and the aromatic white vermouth is presented in the most beautiful robin's egg blue bottle. vermouthpadro.com

Drink white vermouth chilled, or with a splash of soda to appreciate the aromas.

What is vermouth? made from a wine base, it is infused with botanicals and fortified with unaged brandy.

There are two types of white vermouth: sweet and dry. Sweet (blanc or bianco) examples include martini & Rossi and dry examples include Dolin Dry or Noilly prat. Red vermouth is usually sweet and oak barrel aged.

Origins: Originating in Northern Italy during the late 18th century for medicinal purposes, the drink became a popular aperitif, travelling to other parts of Europe including Spain and France.

▶ “A cocktail cabinet without Angostura is like a kitchen without salt and pepper.”

The iconic bitters that lift drinks to the next level of complexity. These are the classic, quintessential bitters for making an Old Fashioned or Manhattan, and add an unmistakable yet subtle kick of spice.

The Bitter Truth

Everything you Need to Know about Bitters

▶ 19th century doctor, Dr. Johann Siegert first produced the aromatic bitters as a medicinal treatment for stomach ailments, as the botanicals tempered the harsh acidity of citrus fruit, and aided in digestion. his sons went on to establish the Angostura brand in 1870 in Trinidad. The product later became a go-to for bartenders to use in a variety of cocktails and it is currently exported to 165 countries worldwide. In 2018, Drinks International Annual Bar Report named Angostura as the “number 1 selling bitters.” angosturabitters.com

Launched around 2007, the flavour is a delicate blend of spices, ‘sun ripened Caribbean’ citrus, and bitter gentian that works well in vodka, gin and whisky cocktails, and equally well with rum.

ThE sPiRiT of ThE VOLCANO

LVMH and Mexico's prominent Gallardo family have crafted a beautiful tequila blanco, Volcan de mi Tierra. Master Distiller Anna Maria Romero Mena blends blue agave from Mexico’s lowlands and highlands; herbacious, citrus, and spice notes are softened by ripe orchard fruit (cherry, peach and pear), showcasing an eloquent expression of Mexican terroir.

LA VALOMA

Ingredients

2 Oz Volcan de Mi Tierra

Locally harvested from Trinitario cacao, characteristic floral notes are infused with the nuttiness of cocoa nib. The luxuriously rich flavour works equally well in baking or add a few drops to an espresso martini to add a hint of mocha.

Tequila Blanco

3/4 Oz lime

3/4 Oz agave syrup

1.5 Oz freshly squeezed grapefruit juice pinch of salt soda water (to top)

Preparation

Pour ingredients into a glass with ice and stir gently. Strain chilled drink into a new glass with large ice cube and garnish with a grapefruit twist.

▶ DID YOu KNOW? 20 tons of agave are cooked every week in a stone oven and it takes approximately 8 years for blue agave to fully mature.

Fashion Centre Stage

At Adeam, the rousing vernacular of modern ballet inspired by New York City Ballet principal dancer, Tiler Peck, conjured gossamer fabric and tulle galore. By contrast, NARS created a makeup look that was pared back with accessories taking the limelight.

HELEN OF TROY

WHAT’S NEW AND GREAT IN THE WORLD OF SKIN, BEAUTY, MAKEUP AND WELL-BEING

LIQUID LINER

▶ I love the ultra hydrating formula (with vitamin E) for undereyes, which can have a tendency to crease over the course of the day. The medium coverage means I can build less or more for day or night.

BARELY THERE

Take a cue from Kylie Jenner's no makeup look at the Golden Globes – the bare, natural face is back. The focal point for this pulled together, polished look is a well hydrated pout, that looks like your natural lip colour, but slightly enhanced. as a general rule, fair, cool skin tones should look for pinks with blue undertones, medium tones should opt for dusty pinks and darker tones look amazing in bright pinks or dark berry tones. line lips with a lip liner a shade or two darker to add dimension to lips. another key to the look is well moisturized lips, choose a lipstick with hydrating properties or top with a high shine gloss. Balance the look with soft, flushed cheeks.

A dual brush (tiny calligraphy tip and fine tip) on either end of this liquid eyeliner allows for ultra precise application, whether you want a dramatic or small amount of definition. The highly pigmented, inky formula means that in a few strokes (no need to go over gaps), you can achieve a makeup-artist worthy cat eye that lasts for hours without fading. "I try to use products with the least amount of unnatural ingredients and love that this liner is formulated without the use of sulfates parabens, and fragrance," says CSl's beauty and fashion editor.

Eye Defining Pen Liquid Eyeliner Duo, $62; tomford.com

Armani Beauty luminous Silk multi-purpose concealer in shade 5.75,

claims, over a 3-4 week period, our testers did not see a significant improvement, though fine lines were softened. The water-based formula with encapsulated retinol, avocado, coffeeberry as well as niaciamide was lightweight and didn't feel heavy.

FLAWLESS FACE

"Season after season of heavy makeup, it's nice to see the change to a more simplified regimen that's still polished but not over the top."

- SHIVANA MAHARAJ beauty and fashion editor

CSL GREEN TIPS Make a bathroom scrub by combining 1 cup baking soda, ½ cup liquid castile soap and 1 cup borax and a few drops of lavender essential oil.

MICHAEL KORS

LAQUAN

SMITH

RALPH LAUREN

$55; armani-beauty.ca

Glow Recipe Avocado melt Retinol Eye Cream, $42; glowrecipe.com

Clockwise from top left: NARS powermatte high intensity lip pencil in 182 Endless Love, $41; narscosmetics.ca Armani Beauty lip power in shade 503, $56; armani-beauty.ca RMS Beauty legendary Serum lipstick in Miranda, $35; rmsbeauty.com

Charlotte Tilbury lip cheat in Crazy in Love, $34; charlottetilbury.com

Shop Like An

TThe

WHAT'S IN YOuR MAKEuP BAG?

The essentials you need when you're heading out on your next vacay!

he key to pulling off a head to toe cool girl look? Don't overthink it should be your mantra- lightweight fabrics (hello linen, cotton and silk) and bright colours, florals and relaxed silhouettes always suit any cruise, resort or beach. Hot Tip: Pack lightly, and only carry pieces that can be worn several ways with sandals or flats. Reduce your makeup to a few key essentials like sunscreen, bronzer, lipgloss, concealer and a cute beach tote.

Reformation

Baela Linen Dress, $398; thereformation.com

Though resort wear has become more elaborate in recent years, going to the beach should be a worry-free, relaxing and enjoyable way to spend your time. We've got you covered for your next trip. Daily

WHY WE LOVE IT

This classic off shoulder white linen dress is a perennial staple for your vacay wardrobe and looks equally smart worn casually with slides or dressed up high heel mules.

"There's a timeless flirtiness and Spanish senorita feel, but it's also elegant at the same time. This is a goto in my wardrobe. It's so versatile! Great to wear for day trips, but can also double as a swim cover."

- SHIVANA MAHARAJ beauty and fashion editor

Peace Out Salicylic Acid Acne Healing Dots, peaceoutskincare.com

T.L.C. Sukari Babyfacial, drunkelephant.ca

DR

NK ELEPHANT

PEACE

DERMALOGICA

Montce Lulu Bikini Bottom and Hayden top in sage green, $129 and $209; montce.com

RALPH LAUREN

MICHAEL KORS

LOUIS VUITTON

CHANEL

AURELIA

GILL

MICHAEL KORS

RALPH LAUREN

LOUIS VUITTON

CHANEL

MICHAEL KORS

LOUIS VUITTON

FENDI

Wild Wild World

Alpine wildflowers like fireweed and the seedhead of the Western anemone open unto a view of the mountains in British Columbia and Alberta.

CSL

ROAd TRIP BARBADOS

BY CA R

Althoughtheislandiseasily traversableinabout3hours, takethesedetoursfora memory-makingroadtrip.

SEE

At Animal Flower Cave enjoy a delicious meal beside pounding waves and then explore the underground cave system known for its sea anemones (animal flowers). Then drive to the hills of St. Joseph where Hunte’s Gardens , a vibrant, lush tropical garden was created in a sinkhole.

PLAy

Calabaza Sailing Cruises offers luxury, small group (12 maximum) catamaran cruises with informative, friendly crew, shuttle service, food and drink and snorkeling in Carlisle Bay.

SIP

m ount Gay d istillery tours showcase the rum making process and offers visitors a sampling of the company’s range. Choose a full tasting and lunch.

d RIVE

Go Rent A Car offers long and short-term rentals and an easily accessible counter right at Grantley Adams International Airport. gocarsbb.com

PArTY IN THE uSA

How To Travel Now

Spring2024ushersinanewsetofnot-to-be-missed spectaclesaroundtheworld.

An adventure cruise(1) gives access to raw nature in a remote part of the world. Hurtigruten’s Antarctica Expedition Cruises makes good on the promise of spellbinding landscapes, pristine wilderness and some surprises too. In March and April, sakura or cherry blossoms display their fleeting beauty across Japan. Drift along the Matsukawa River in Toyama Prefecture on a cruise whilst flower viewing (2), known as hanami , before stopping for tea. From tranquil beaches and retreats for relaxation, Thailand offers renewal at every turn. Choose a wellness destination (3) like Six Senses Samui offering spas, yoga, meditation, steam, sauna and Thai Healing Therapy. Slow safaris (4) like Stanley Safaris Tusk and Mane

Zambian Safari take a gentler pace, make less disturbance all while providing views of Africa’s stunning landscapes and wildlife. There’s nothing like food to evoke a sense of place. Savour and celebrate cultural cuisine (5) and markets with Cultural Immersion’s Half Day Peruvian Cooking Experience. Cooking classes allow you to take generational skills home while a Cusco market tour offers a taste of place. Eclipse tourism (6) is set to take off with a solar eclipse occurring April 8 2024 across North America. Fredericton, New Brunswick is in path of totality and one of the best places in Canada to witness the celestial event which will last 2 minutes and 17 seconds.

Parties rev up as temperatures rise. If you’re celebrating a graduation, upcoming nuptial or promotion, one thing is for certain big cities are a big hit. Here’s some unusual ways to celebrate with a crowd. SAN dIEGO: float on the Pacific aboard a chartered sailboat. NEW yORk: sing to your heart’s content at karaoke bar. AUSTIN: book an axe throwing venue.

H O tel s CSL LIST

Wyndham Grand Barbados Sam Lords Castle ▶ BARBADOS

ThE NEWEST ALLINCLUSIvE ON ThE ISLAND

▶ Off-Season Escapes

SETTING Only 15 minutes from the airport, take a golf cart ride around the windswept property once you arrive and you'll glide past coconut palms, white sand and azure sea. You'll be strongly urged to venture to the beach only while the lifeguard is on duty. In fact, at other times beach access is completely barred.

HISTORY Once a pirate’s mansion, the hotel nicely incorporates the old 19th century structure as if it were an archaeological artifact.

DECOR Drawing from the 21st century art deco revisit that's become fashionable, the hotel is accented with gold splashes, scalloped edges and long, lean lines. The entranceway is imposing with a giant fountain as focal point. Cleverly hiding behind columns are event space and the gym (which had yet to open while we were there).

DINING The fish at this property is a standout, though at non-meal-times, it can be tricky to get food. Still, Director of Culinary, chef Prateek Basu makes an effort to accommodate every taste, fancy and whim. Whether planning for dining options to cater to every craving (food trucks, ice cream stations), tailoring the grab-and-go for those who have an early tee off or rattling off delicious menu items, he oversees and has carefully analyzed how each offering will appeal to every type of guest.

GUESTS You'll invariably meet lots of guests from the UK – a trickle of families, groups and couples – their proportion varies depending on the time of week and which flights have landed. For dinner, locals pop in at the upscale Castle View restaurant. Clearly though, the hotel was constructed to welcome foreign leaders and host conferences.

ROOMS Our deluxe ocean view room featured a large patio with seating and ocean view, with a snug bathroom.

BOTTOM LINE Soft openings are always a little stilted as construction lingers, staff are just becoming acquainted with protocols and there are expectations of more to come. There's a lot of space and plenty of potential as the hotel fully launches. — K.M.

LOCATION Long

Oceano Hotel & Spa Half Moon Bay ▶ CALIFORNIA, USA

TRANQUIL NATURE

▶ Relaxing spot near lots of attractions

SETTINGAcross the road, Pillar Point Harbor, complete with a fishing pier provides sunrise bird, whale (in season) and seal watching opportunities. Next door a shopping village with restaurants and breweries makes for lively entertainment.

DECOR A decided nautical theme infused with old world classism takes the form of a grand staircase, sconces, regal wooden tables and stylized shell framed mirrors.

ROOMS A fireplace and deck complete the homey feel where colours in a pastel palette are accented by wooden touches.

GUESTS International guests, event attendees, groups and conferences abound especially as there are options for selfcontained units, a private cottage, and ample space.

J vINEYARDS & WINERY

Treat yourself to an afternoon of California hospitality at a Bubble room tasting. Immediately offered a glass of chilled fizz, a soft puce colour palette enhances the sophisticated ambiance including immaculate bubble chandeliers.

Chef Forest Kellogg’s 5 courses showcase carefully presented plates bursting with flavour, and local produce that enhance each wine, while cordial host Jennifer presents guests with a wealth of knowledge in a convivial, and approachable way. jwine.com

BOTTOM LINE Only 30 minutes away from San Francisco International airport, it feels like a true escape and a world away.

LOCATION

280 Capistrano Road, half Moon Bay, California

WEBSITE oceanohalfmoonbay.com

VINTAGE BRuT, RuSSIAN RIVER VALLEY, 2015

Beef carpaccio | pink lady apple | Sunchoke | green tomato aioli | celtuce | Arugula

BLACK DE NOIRS, RuSSIAN RIVER VALLEY, 2019

Chicory | polenta cake | laychee | Asian pear | Red Onion balsamic | pomegranate

PINOT NOIR, FOGGY BEND RuSSIAN RIVER VALLEY, 2020 Squid ink fettucine | chorizo | manila clams | winter squash | salsa matcha | herbs

PINOT NOIR, ANNAPOLIS VINEYARD, SONOMA COAST, 2017 liberty duck breast | pinot Noir braised cabbage | Opal basil | mustard Frill | Almond

LATE DISGORGED BRuT, RuSSIAN RIVER VALLEY, 2012

Cajeta apple | maple puff pastry | apple chutney | chai spiced crème fraiche

ALONG THE WAY

Fairmont Sonoma Mission Inn & Spa ▶ CALIFORNIA, USA

MINERAL POOLS

▶ Wine Country & Spa

SETTING In a spot known to Indigenous tribes for thousands of years for its healing waters, with the famous mission several blocks away, and in the heart of wine country – there's ample opportunity to take advantage of this property’s prime location – whether by shuttle to town, on hotel bicycles or simply by relaxing in one of its 226 guest rooms and suites.

DECOR Spanish colonial is the leitmotif of California, and the grounds are spacious, punctuated with gorgeous redwood trees, lawns and flowers.

ROOMS Originally built in 1927, amenities are updated though rooms can feel cramped. Charming, real-wood burning fireplaces recall its history.

DINING For breakfast, sit poolside and order the Nutella croissant and quiche from a wellthought-out menu with lots of enticing choices.

Among the highlights:

afternoon lobby wine tastings, the rather abrupt champagne "greeting" (every hotel has its false notes), and complimentary wine bottles in rooms.

SPA A day-pass will get you access to the geothermal fed mineral pools, hot tubs, and relaxation rooms, though at times, especially when busy, tranquility is at a premium.

GUESTS A few conferences brought out business types, with Canadians and European travellers rounding out the crowd.

BOTTOM LINE An incredibly storied hotel in an ideal spot.

LOCATION

100 Boyes Blvd, Sonoma

WEBSITE fairmont.com/ sonoma

ChATEAU MONTELENA

Famed for taking home top prize for Chardonnay at the "Judgment of paris" blind tasting competition in the 1970s, the legendary Napa winery is worth a visit. A Taste of montelena offers guests sips from current releases including Sauvignon Blanc, Zinfandel, and Cabernet Sauvignon. Don’t miss the stunning Jade lake, a sanctuary with fish, swans, ducks, footbridges and Asian pavilion. montelena.com

ALONG THE WAY

SEGhESIO FAMILY vINEYARDS

Tasting rooms are notorious for requiring appointments. If you’re the spontaneous kind, don’t worry. walk in for the grove experience at Saghesio, offering an informal outdoor setting to enjoy a glass or two – you can even b.y.o.p (bring your own picnic). with 125 years winemaking experience, deep, juicy Zinfandel, sourced from the 300 acres of certified sustainable estate vineyards is the focus. seghesio.com

OLD FAIThFUL GEYSER

The Calistoga natural wonder was classed by National geographic Society as one of three ‘faithful’ geysers in the world, for its regular eruptions and became a go-to for tourists. It still remains an accurate predictor of seismic activity for the surrounding 500 miles. Today, along with the eruptions of water spraying up to 60 feet in the air, an animal farm, gardens, geology museum and spacious seating areas make for hours of fun for families.

oldfaithfulgeyser.com

Fairmont Claremont Hotel & Spa ▶ CALIFORNIA, USA

LIvING hISTORY

▶ A classic never goes out of style

HISTORY An icon dating to 1915, it is now a historic hotel of America.

VIBE From afar, the palatial white edifice seems to carefully watch over Berkeley, perched at a slight elevation. Once a family home, like most historic Fairmont properties, it seamlessly melds history with modern elegance. Stuffy hotel this is not. Abuzz with locals and regulars (courtesy of Claremont Club members) it's the chicest meeting place for social and family gatherings.

DÉCOR Clementinehued accents, leather semi circular seating areas combine with art deco accents like metallic fixtures and wainscotting. Tudor Revival architecture on the exterior give way to more graphic details and eclectic artwork inside that add modernity and edge, with a true sense of place. See if you can find one of its hidden gems – stop by the well tucked away Hillary Tenzing Room (it doubles as cool event space), an homage to the famed sherpa and climber who successfully reached the top of Mount Everest. Artifacts from the climb and Eastern artwork are displayed on shelving, enveloped by a cerulean wash of colour.

ROOMS Each of the 276 guest rooms and suites features individual charm and unexpected nooks as is common among historic buildings. A sophisticated and regal purple and white colour palette enhances and carries through the art deco design as does marble clad bathroom, geometric wallpaper and beautiful polished chrome finishings.

DINING At Limewood bar and restaurant Executive Chef Joseph Paire III plays to his audience, "we have guests that come here regularly – they'll get mad if I take off certain dishes." The deceptively simple NorthCal focused menu showcases seasonal fresh produce like hon-

eynut squash tartine, a hearty and rich combination of burrata, maitake mushrooms and smoked honey squash. Scallops are well seared, and sit atop a silky parsnip puree accompanied by a fresh chimichurri. The menu brims with twists on classics like the juicy, crisp fried chicken paired with craveable house made piri piri sauce.

BOTTOM LINE Sunset and sunrise views of the San Francisco Bay skyline from your room, or Limewood are especially memorable.

ALONG THE WAY

ALEXANDER PATISSERIE

Sometimes you need a sweet bite as a pick me up. The exquisite petit gateaux (small cakes) are flavour focused, offering both Parisian classics (Opera, black forest, croissants) and exotic creations (earl grey, lemon yuzu, fleur de pistache). Be warned, the café is always packed and there is usually a queue for the rich desserts, so plan to wait (it’s worth it). alexanderspatisserie.com

Vintners Resort ▶ CALIFORNIA, USA

ChARACTERFUL ChARMING POLISh WORTh RETURNING TO AGAIN AND AGAIN

▶ Classic vineyard experience in wine country

SETTING The intimate resort is laid out like a dream – Culinary Gardener and Landscape Manager, Chris Connell tends to impeccably kept grounds with colourful plants galore (everything from orchard fruit, and vegetables to gorgeous roses and vineyards) set upon 92 acres. You could walk along the pathways for hours and get lost in the sumptuous surroundings. Vines and foliage climb on the exterior of the splitlevel buildings, anchored with rust wrought iron balconies that exude pinch-me romantic vibes –Juliet would be jealous.

DINING John Ash & Co. the eponymous restaurant of the acclaimed chef, was one of the original farm-to-table concepts in Sonoma and carries this ethos through its menu today including sourcing ingredients from numerous local farms and food producers, as well as their own gardens and orchards. Tonight though, packed with patrons for dinner, service remains sharp, warm and relaxed. The sweet diver scallops are balance by tart diced Granny Smith apples and rounded out by rye whiskey reduction while perfectly seared slow cooked Ora King salmon is juicy and pink, served alongside toothsome fregola, estate chard, shiitake and served with a rich red wine sauce. For breakfast order the lemon ricotta pancakes or mini housemade cinnamon sugared donuts with applejack custard sauce at River Vine.

ROOM At 493 square feet, the spacious Vineyard View Fireplace King rooms are ultra luxurious. After a day of wine tastings, relax in the plush down bedding of the most comfortable California King bed, nibbling on chocolate chip cookies at turndown. A separate seating area with fireplace and large barn doors lead a large bathroom complete with soaking tub, double vanity and large walk-in shower, while French doors lead to a private outdoor balcony overlooking the property’s beautifully kept vineyards – you could almost move in.

BOTTOM LINE A romantic, quiet escape that feels like a world unto itself.

LOCATION

Residence Inn San Francisco Airport Hotel San Mateo ▶ CALIFORNIA, USA

MINUTES FROM SFO

▶ Home away from home

SETTING Tucked away, yet only a ten-minute drive from the SFO airport, the quiet location feels more like you’re pulled into a well maintained, residential neighbourhood. The opposite of a concrete jungle, each two-level building resembles a condominium. An outdoor pool, barbecue grills, and fitness centre are added features that round out the property and make it comfortable for long or short stays. Ample parking is available on site.

ROOM Familiarity and that homey feel make travelling enjoyable. Specializing in extended stays, the 160-room hotel does just that. At 753 square feet, the spacious Penthouse suite offers plenty of room for families, laid out split level with loft bedroom and bathroom on the upper floor, separate living room and kitchen with full size refrigerator, dishwasher and oven. All amenities

Hilton Garden Inn Toronto Airport

▶ TORONTO, CANADA

CONvENIENTLY LOCATED WITh GREAT SERvICE

▶ Modern airport hotel

VIBE Airport hotels are always busy. At all times. This popular stop is no exception, but while at some hotels, travel stress is permeable, here you wouldn't notice. Arriving late, in the large lobby, the check-in process is quick and efficient, so that I can still grab a bite, head up to my room and have a nice night sleep prior to my early flight the next morning. Travellers seeking to keep fit during their stay will love the HIlton x Peleton availability. EV chargers are available on site.

DINING A small shop next to the check-in desk con-

veniently sells drinks and snacks, so you can stock up last minute for carryon. Dixon kitchen and bar serves well prepared gastropub faves like chicken wings, burgers, steak, and fish and chips. Fresh old bay crab cakes were seasoned perfectly and crisp and the red Thai chicken curry, packed with vegetables and protein, had just the right amount of heat.

ROOM Modern. Clean. Efficient. A welcome amenity service with libations, complete with proprietary Dixon vodka and local wine, is a nice touch to help relax. Guests can check into a premium room with drink and snacks included. Two incredibly comfortable Garden Sleep system queen beds, ample workspace and a bright bathroom round out

the 365 square foot space. A microwave, mini fridge and Keurig coffee maker are convenient for families and guests on the go.

SERVICE Staff is courteous and efficient. A busload of wedding attendees travelling to the Caribbean were thrilled that the shuttle was on time (for pickup and drop-off to the airport), as the drive is about one kilometer to the airport.

BOTTOM LINE A great airport hotel with great food and courteous staff.

LOCATION

3311 Caroga Dr, Mississauga

WEBSITE hilton.com/en/hotels/yyztagihilton-garden-inn-torontoairport

are especially convenient if you’ve got late night snackers in your group, or an off-hour flight to catch.

DINING A free full American hot breakfast buffet is available daily with a large selection of wellstocked items including hot entrees, cereals, eggs, fruit, yogurt, pastries and even a DIY waffle station.

SERVICE Exceptional staff welcome guests with warmth that add to the hospitable touches and makes the property stand out.

BOTTOM LINE Well-maintained property, close to SFO with great staff.

LOCATION

2000 Winward Way, San Mateo

WEBSITE

marriott.com/en-us/hotels/sfosmresidence-inn-san-francisco-airport-san-mateo/overview/

Hyatt Regency Sonoma ▶ CALIFORNIA, USA

IN ThE hEART OF SANTA ROSA

▶ Quiet and Accessible

SETTING Located off of the 101 and 12 freeways in Santa Rosa, the Sonoma property is surprisingly quiet yet conveniently located, with restaurants and shops nearby, and close to both Petaluma and Healdsburg. The lobby is well designed, with a soft neutral colour palette, and use of natural material together with brass chandeliers and marble tables. The roaring fireplace and comfortable seating areas are welcoming touches. 253 rooms and suites plus 40,000 square feet of indoor and outdoor space make this property ideal for weddings and conferences.

ROOM The 325-square-foot room tThe 325-square-foot two queen room, with desk and sitting area carries through the

Hotel Trio Healdsburg ▶ CALIFORNIA, USA

NEWLY BUILT

▶ Ideal base for exploring wine country.

DINING Start the morning at the breakfast buffet with a few hot items, pre-packaged fare and plenty of space to dine leisurely. The Lavazza coffee is excellent, and there are gluten free and non-dairy options.

DECOR A ceiling-to-floor plant wall, large windows and a focal point outdoor pool make the hotel feel fresh and modern. No matter where you go on the ground floor there is ample room.

SETTING The hotel sits a few blocks from the busy Redwood Highway. To access restaurants and sightseeing spots call for the free shuttle to downtown Healdsburg or use one of the hotel’s bikes. Arranging a ride is wonderfully casual.

HISTORY Newly built and resembling a collection of townhouses, it is part of Marriott’s Residence Inn collection, complete with bocce ball

court, fire pits, meeting space, fitness centre.

GUESTS Conference attendees and business types give the hotel a quick professional pace. During work hours leisure guests will have much of the common space to themselves.

ROOMS The 122 all-suite hotel is well-layed out and one-and two-bedroom offerings are compact, yet everything you want is within reach. A full kitchen, dishwasher, microwave and cooktop mean that you can prepare just what you like to pair with your favourite bottle of California wine.

BOTTOM LINE Staff are incredibly friendly, rooms meet every need and this lovely hotel makes a great base from which to explore Sonoma County.

LOCATION

110 Dry Creek Road, healdsburg

WEBSITE hoteltrio.com

muted colour tone. A comfortable space, for business and leisure travellers, though it does show signs of wear.

SERVICE Front desk staff was courteous, however a request for a microwave in the room took several phone calls, and hours to be delivered. A $18 self parking fee and $35 destination/resort fee which included access to the pool, fitness centre, yoga, bikes, bottled water, outdoor games and promotions for local wineries/shops were steep.

LOCATION

170 Railroad Street, Santa Rosa

WEBSITE

hyatt.com/hyatt-regency/en-US/ sonom-hyatt-regency-sonomawine-country/events-and-attractions

“Nothing ever goes away until it has taught us what we need to know.”

― PEMA CHöDRöN