PRO D U C T CO LLEC T I O N 2 0 22
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classicfinefoodsuk
classicfinefood
classicfinefoodsuk
classicfinefoodsuk
classicfinefoodsuk
We are the only fine food specialist operating internationally in 9 different countries throughout Europe, The Middle East and Asia with our 16 local offices and teams. Our mission is to source and bring exceptional ingredients and unique gourmet products to the most demanding chefs around the world, whatever their type of cuisine and cooking style. The Classic Fine Foods Company began its commercial activity in 2001 by buying the companies that formed the Olivier group. Operating in Hong Kong, Singapore and Malaysia, Olivier was the first company to develop an Asian network of fine food import and distribution companies, fulfilling the needs of local chefs looking for high quality ingredients from Europe. Since then, Classic Fine Foods has continued its expansion across the world becoming the only fine foods company able to support and supply chefs with the products they needed as their careers took them from country to country throughout the world. In 2015, Classic Fine Foods was acquired by Metro, the leading international wholesale specialist. Find out more on our website www.classicfinefoods.com.
Manchester Birmingham Bristol
London Rungis
FRANCE Beijing Tokyo
CHINA Shanghai
JAPAN
Dubai
UAE
Hong Kong Macau Hanoi
Danang Ho Chi Minh Phu-Quoc Penang Kuala Lumpur
VIETNAM
MALAYSIA
SINGAPORE Jakarta Bali
INDONESIA
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• Source the best products from around the world and propose exceptional, unique gourmet & artisan products: from local gastronomic jewels to rare and seasonal offerings. • Look for innovations in response to market trends and new consumer needs, and strive to be the first to offer innovative products that will help our customers stand out from the crowd and provide solutions that will save them time and energy. • Be your partner of choice when it comes to essential and affordable products for which you need simplicity and convenience with our selection of pastry and cuisine ingredients under the label “Selected by CFF”. With this offer, we bring every chef in the UK new solutions that are affordable, without compromising on quality. • Build and maintain strong relationships with producers we are proud to call our partners.
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— Plant Based offer —
Classic Fine Foods has recognised the need to expand our plant based offering. Mintel said that in 2021, 50% of British people were eating meat substitutes (not necessarily cutting out meat, but choosing substitutes as an accompaniment). A range of easy options to cover everything from breakfast, room service, banqueting and even fine dining. Easy swap outs for meat and dairy, covering both pastry and cuisine. More and more people are opting to have a flexitarian diet, not cutting out meat & dairy, but reducing their consumption and consuming better quality. Our plant based vision is to expand our offering substantially over the next 12 months to cover every part of a chef's needs and allow your patrons to make sustainable choices.
SOME OF OUR NEW PARTNERS:
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We partner with brands and businesses that are as passionate about food as we are and who provide exceptional, unique gourmet products. We aim to enhance every cooking and dining experience with our products. We take pride in our customers, our suppliers and their wonderful produce and make sure to build and strengthen relationships with them, going that extra mile to make our customers happy.
WE SOURCE THE BEST FOR YOU
COMMERCIAL & PRODUCT EXPERTISE
When we select a partner, we pay particular attention to how the product has been created and which production methods have been chosen.
At Classic Fine Foods, we are all passionate foodies. We offer our clients the service of a Professional Sales Team of 17, who share the same vision of quality, passion and commitment. We also offer brand and category specialists who have in-depth product knowledge.
We select partners who will guarantee the purest and most natural taste of their products, who respect the natural environment and we choose farmers and breeders that have a strong commitment to animal welfare.
WE PROVIDE THE HIGHEST QUALITY STANDARDS
WE OFFER A SUSTAINABLE APPROACH
We are always looking for the ultimate in food safety and traceability. Our global recognized certifications (BRC AA Certification, ISO 22000) attest to our ability to store and distribute products that you can get proud to use.
We work hard to develop a better sustainable approach within all the different teams at Classic Fine Foods; from the partners we choose to packaging and gas emissions control, to reduce our impact on the environment, and food waste management. We are working closely with Metro Group to establish and implement sustainability policies and strategies within the business.
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WIDE NATIONAL COVERAGE We have wide geographical coverage, with one of the most reactive services available. We’re here for you to deliver up to 6 days per week (Monday to Saturday) our fantastic products with 30 vans operating in London and outside of London with our new delivery hubs in Manchester, Bristol and West Midlands.
HOW MAY WE HELP YOU TODAY Our dedicated customer service team is here to help you with our phone lines open 7 days a week.
Call us on 020 7627 9666 Monday to Friday 8am till Midnight | Saturday 8am till 11am | Sunday 6pm till Midnight Or by email at sales@classicfinefoods.co.uk
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We supply the UK’s best tables thanks to close partnerships with our customers built on trust & professionalism. Hotels, Restaurants, Caterers, Food Processors, Fine Retailers & Wholesalers.
ROB POTTER Manor House, Castle Combe Executive Head Chef "I’ve used Classic Fine Foods for a number of years for their consistency and high quality produce as well as knowledgeable customer service. In all the time I’ve used them I’ve never been let down."
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ANSHU ANGHOTRA The Connaught, London Executive Chef "Classic Fine Foods has been absolutely fantastic, I’ve worked with them for years now. They have never disappointed and the customer service is always great. Classic can always be counted upon, especially when it comes to quality. It’s not very often we come across fabulous suppliers like Classic Fine Foods."
CHRIS GOLDING Pantechnicon, London Executive Chef "What makes Classic Fine Foods stand above the rest is customer service and the trusting relationship that they have built with us at Pantechnicon. We know that anything that we buy from Classic Fine Foods will have been rigorously sourced with sustainability, seasonality and ethics taken into consideration, which makes our lives a lot easier."
Classic Fine Foods at your service #WEFORYOU
Your Contact
TERMS & CONDITIONS HOW TO PLACE YOUR ORDER All orders can be placed via email or over the phone. Voicemail orders may be left on our answer phone after office hours. These orders will be processed on the next working day and delivered at the next available opportunity. We require you at the time that you are placing your order to state company name, account number, name of person placing the order and item codes. The Company will not accept any liability for errors resulting from orders placed over the telephone. DELIVERIES All goods are dispatched and delivered by accredited transport. Deliveries are made Monday to Friday from 7am to 2pm. The customer is responsible for providing a safe delivery area as Classic Fine Foods will not accept responsibility for any goods stolen or damaged after delivery. A signature is required at the time of delivery however if this is not available and if no contact was made within 24 hours of delivery then
Classic Fine Foods may see it as proof of delivery.
VAT
CREDIT TERMS
VAT is applicable on some products. Rates may vary depending on regulations at the time.
Credit terms are offered only to applicants which meet our criteria, and terms must be adhered to. We reserve the right to stop any orders without notification if accounts are not paid to terms. All requests for monthly credit facilities must be made by completing an ‘Application for Credit Form’ which can be obtained on request. Deliveries are available to non-account customers, provided payment is made prior to the goods leaving our warehouse. Statement of accounts are issued monthly.
RETURNS & CREDIT NOTES Every effort is made to despatch our consignments in perfect condition, however Customer Service must be informed within 24 hours of delivery on 0207 627 9666 for claims for damage, loss, quality, etc. Goods should be returned in original packaging and within correct temperature range. No credit notes will be issued until the validity of the claim is established. Any discrepancies, etc. must be entered on the invoices when signing for receipt of delivery.
CATALOGUE DETAILS Classic Fine Foods reserves the right to change product brands, specifications, packaging and prices during the life of this brochure. This catalogue and its contents are the copyright of Classic Fine Foods UK Ltd and cannot be reproduced in part or in its entirety without prior written consent.
TITLE TO ALL GOODS Title to all goods supplied remains with Classic Fine Foods UK Limited until paid for in full. We reserve the right to alter our Terms & Conditions at any time without notification.
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THE ONLINE GOURMET SHOP BY CLASSIC FINE FOODS TO #COOKLIKEACHEF @HOME With Classic Deli we’ve opened our doors to the general public for all the food lovers who are passionate about gastronomy. With Classic Deli enjoy Classic Fine Foods Gourmet ingredients, that Chefs of the highest calibre usually cook in their restaurants.
classicdeli.co.uk
Inspire your inner chef and let us bring the fine dining experience to your home! Nationwide delivery - Next Day Delivery 5 days per week (Tuesday to Saturday)
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WORKSHOPS TRAINING COURSES DEMONSTRATIONS CULINARY JOURNEYS
TheTasteLab by Classic Fine Foods opened back in 2016 as a place for chefs to meet, share their experiences and learn in a relaxed, yet highly professional environment. We offer a programme of Pastry and Cuisine classes and a variety of events including training courses, workshops and demonstrations. These are run either by our resident pastry chef, Denis Dramé MCA or by some of the world’s greatest chefs, who are willing to come and share their knowledge and experiences. These chefs are often eager to return to give further classes in view of the facilities at their disposal. We are proud of the opportunity we give chefs to hone their skills, learn new techniques and stimulate their creativity. Come and join us for a voyage of discovery and find out more about how TheTasteLab is just getting better and better!
Denis joined Classic Fine Foods to run TheTasteLab. He began his career at the City Bakery in New York. He has worked alongside Raymond Blanc and Benoit Blin at the iconic 2-star Michelin restaurant Le Manoir aux Quat’Saisons and after a spell at Dainesfield House, Denis took on the role of Head Pastry Chef at Pennyhill Park.
DENIS DRAMÉ MCA
In addition to his day-to-day commitments, Denis regularly judges pastry competitions and he was awarded the Master of Culinary Arts.
Head of Culinary Development Classic Fine Foods
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CONTENTS Fruit & Veg
Cuisine Ingredients SEAFOOD
15
MEAT
41
CHARCUTERIE
79
DAIRY
91
GROCERY
109
CONVENIENT SOLUTIONS
135
BEVERAGES
143
SEASONAL MENU PLANNER
155
Non-Food
Pastry Ingredients CHOCOLATE & PRALINES
193
MOULDS
323
FRUIT, VANILLA, FLAVOURINGS & NUTS
217
CARD BOARDS
331
OTHER ACCESSORIES
332
TECHNICAL & DAIRY INGREDIENTS
239
PASTRY DECORATION
261
BAKERY
273
PETITS FOURS, CHOCOLATE BARS & BONBONS
297
CONVENIENT SOLUTIONS
311
KEYS FR ES H
V EGA N
S H AS H I M I GRADE
FA I RT R A D E
FROZE N
G LU T E N FR E E
HALAL
PU R E
PDO
DA I RY FR E E
FR E E R A N G E
T R AC E
PGI
O RGA N I C
1 0 0% N AT U R A L
PU R E T R AC E
GNATI O ESI
R OF O IGIN
•
OTECTED PR
N
D
12
•
*Non-Stock Item
15 · SEAFOOD
SEAFOOD 19 FAR M E D C AVIAR
24 K I NG SALMON
25 SCOT TI S H SALMON
27 S H E LLE D & FL AS H FROZE N R AW LOB STE R
29 GOU R M E T PR AWN S
31 OYSTE RS
37 TU NA , ANCHOVI E S, OC TOPU S & OTH E R S E AFOOD PRODUC TS
39 K ATS UOBU S H I BON ITO FL AK E S
40 ORGAN IC S E AWE E D
*Non-Stock Item
SEAFOOD · 16
*Non-Stock Item
17 · SEAFOOD
— Map of Origin — Loch Fyne
®
Canadian Lobster Nova Scotia Fresh & Smoked Salmon West Scotland
Caviar France
Oysters Jersey, UK
Oysters UK
CANADA
Seaweed France
SCOTLAND
FRANCE SPAIN
ITALY
Red Prawns Italy
Seafood & gastronomic products France
Katsuobushi Bonito Flakes France NEW CALEDONIA
Oysters France
Oysters France
Oysters France
Blue Prawns New Caledonia
Carabineros Spain
Anchovies & Octopus Bay of Biscay
NEW ZEALAND
King Salmon New Zealand
SEAFOOD · 18
Seafood CU I S I N E COLLEC TION 2 022 Bring the flavours of the sea to your table with our wide range of seafood, from our 100% French origin caviar to our shelled, flash-frozen raw lobster. Taste the difference in prawns and oysters of various origins, enjoy Scottish smoked salmon or take endless culinary inspiration with King Salmon from New Zealand.
Sturia, Breeder, Producer and Selector_Refiner of French Caviar and third Caviar producer in the world, develops its own fish farms in Aquitaine, South West France. It ensures the highest levels of quality in the production, controlling the full cycle from sturgeon breeding to maturation.
@FranckHamel
Sturia uses traditional and meticulous methods, carefully selecting the roes before their long maturation process of 8 years as well as hand sorting and regularly tasting the eggs for quality control. A guaranteed 100% French origin for a transparent and healthy caviar renowned by the best Chefs.
— Farmed Caviar — BAERII CAVIAR SELECTION Fresh / Frozen
Code
Name
Packaging
STU141
Vintage Acipenser Baerii Caviar
30g tin
Shiny and dark green roes with an iodized taste and notes of black olives. Refining duration: 3-8 months
STU142
Vintage Acipenser Baerii Caviar
50g tin
Shiny and dark green roes with an iodized taste and notes of black olives. Refining duration: 3-8 months
STU104
Classic Acipenser Baerii Caviar
125g tin
Uniform roes with black highlights and iodized taste
19 · SEAFOOD
Additional Information
OSCIETRA CAVIAR SELECTION Fresh / Frozen
Code
Name
Packaging
Additional Information
STU180
Oscietra Acipenser Gueldenstaedtii Caviar
15g tin
Roes have golden green highlights with buttered nut and avocado notes
STU181
Oscietra Acipenser Gueldenstaedtii Caviar
30g tin
Roes have golden green highlights with buttered nut and avocado notes
STU182
Oscietra Acipenser Gueldenstaedtii Caviar
50g tin
Roes have golden green highlights with buttered nut and avocado notes
STU184
Oscietra Acipenser Gueldenstaedtii Caviar
125g tin
Roes have golden green highlights with buttered nut and avocado notes
OSCIETRA PRESTIGE CAVIAR SELECTION Fresh / Frozen
Code
Name
Packaging
Additional Information
STU091
Oscietra Prestige Acipenser Gueldenstaedtii Caviar
30g tin
Large > 3mm roes with light gold colour and lasting flavour with notes of floral and hazelnut
STU092
Oscietra Prestige Acipenser Gueldenstaedtii Caviar
50g tin
Large >3mm roes with light gold colour and lasting flavour with notes of floral and hazelnut
BELUGA CAVIAR SELECTION Fresh / Frozen
Code
Name
Packaging
Additional Information
STU241
Beluga Caviar
30g tin
Large >3mm roes with pearl grey colour and lasting creamy flavour
STU242
Beluga Caviar
50g tin
Large >3mm roes with pearl grey colour and lasting creamy flavour
STURGEON WHOLE Code
Name
Packaging
STU277
Trimmed Sturgeon Fillet
~700g-1.5kg packet
Fresh / Frozen
Additional Information Heart of sturgeon fillet (Acipenser Baerii). Without skin
RILLETTES Fresh / Frozen
Code
Name
Packaging
Additional Information
STU210
Sturgeon Rillettes & Caviar
12 x 90g jar
Authentic sturgeon taste with subtle caviar grains with creamy rillettes
STU212
Sturgeon Rillettes & Smoked Sturgeon
12 x 90g jar
Subtle combination of delicate sturgeon and smoked flavours
STU213
Sturgeon Rillettes & Yuzu
12 x 90g jar
The subtlety of sturgeon enhanced by the slightly tart flavour of yuzu
STU214
Sturgeon Rillettes & Langoustines
12 x 90g jar
The subtlety of sturgeon and the delicateness of langoustine
SEAFOOD · 20
Sturia breeds 3 different Sturgeons Acipenser Baerii (Siberian Caviar), Acipenser Gueldenstaedtii (Oscietra Caviar) and Huso Huso (Beluga Caviar). These three different species each produce Caviar with their own specific features.
ACIPENSER BAERII NAMED BAERII Adult size: 100cm Adult weight: 8kg Age: 7 - 8 years Average
Also known as the Siberian Sturgeon, this is the smallest of the three species (farmed Siberian sturgeon grows up to 100cm on average and weights 8kgs). This sturgeon produces dark brown Caviar which has a delicate hazelnut and fresh buttery taste.
ACIPENSER GUELDENSTAEDTII NAMED OSCIETRA Adult size: 120cm Adult weight: 15kg Age: 9 - 10 years Average
Recognisable by the fact that is it bigger than its Siberian cousin and has rough skin. Its eggs are lighter in colour and bigger (at least 2.7mm) than Baerii eggs, and will give a firm texture with iodine flavour.
HUSO HUSO NAMED BELUGA
Adult size: 180cm Adult weight: 35-70kg Age: 17 - 19 years Average
Identified as the largest of the 3 sturgeon species, it produces large (at least 3.3mm) glossy greyish-silver caviar with a mild, creamy flavour and melt-in-the-mouth texture.
Sturia raises sturgeons guaranteed...
21 · SEAFOOD
SEAFOOD · 22
@AnneClaireHeraud
TABLE ART Code
Name
Packaging
Additional Information
STU263
Frosted Caviar Set Bowl Glass Ø12cm*
50g
Place the service in the freezer for at least an hour. When taken out, just deposit the tin on the service. For 30-50g tins
STU264
Frosted Caviar Set Bowl Glass Ø17cm*
100g
Place the service in the freezer for at least an hour. When taken out, just deposit the tin on the service. For 100g tins
STU227
White Mother of Pearl Spoon - 7cm
1pc
STU228
White Mother of Pearl Spoon - 10cm
1pc
STU264
STU228
Retail product selection Scan the QR code to discover our retail product selection on our website.
*Non-Stock Item
23 · SEAFOOD
Located in New Zealand, Ōra King Salmon is a very rare and special species making up less than one percent of the world’s supply of salmon. Discover Ōra King, a unique breed with specific and unique culinary traits which distinguish it from other King Salmon. Referred to as the “Wagyu of the sea”, Ōra King is a naturally high source of healthy Omega-3 fatty acids. Ōra King is served and used by top chefs around the world for its rich colour, striking marbled flesh and melt in your mouth texture. The company is committed to sustainable farming and full traceability. It is certified by the Global Aquaculture Alliance for ‘Best Aquaculture Practices’ and Aquaculture Stewardship Council for responsible fishing.
— King Salmon — Fresh / Frozen
Code
Name
Packaging
ORA5384
Ora King Whole Salmon Fillet Sashimi Grade Trim D
~1-1.8kg packet
New Zealand King salmon with a delicate marine umami flavour and rich marbling resulting in a melt in the mouth texture
ORA5388
Ora King Salmon Portion
20 x 240g packet
New Zealand King salmon with a delicate marine umami flavour and rich marbling resulting in a melt in the mouth texture
ORA5384
Additional Information
ORA5388
SEAFOOD · 24
Loch Fyne
®
Loch Fyne offers a wide range of award-winning speciality and innovative Scottish seafood products from Gravadlax to Beetroot Kinglas. Loch Fyne uses only Global G.A.P approved farms in Loch Fyne and other West Highland deep water sea lochs to ensure responsible farming practices. They feed their salmon a healthy and natural diet with no growth promoters or antibiotics to ensure the quality of their fish. Loch Fyne follows traditional and artisanal smoking methods, dry curing the salmon by hand in their own smoking house within metres of the loch.
— Scottish Salmon — SCOTTISH FRESH SALMON Fresh / Frozen
Code
Name
Packaging
Additional Information
LOC690
Scottish Salmon Whole & Gutted*
~4-5kg packet
Medium
LOC700
Scottish Salmon Whole & Gutted*
~5-6kg packet
Large
LOC600
Fresh Salmon Fillet*
~1-1.5kg packet
SCOTTISH SMOKED SALMON Fresh / Frozen
Code
Name
Packaging
LOC100
Classic Smoked Salmon Whole Fillet*
~1-1.5kg packet
Smoked for 12 hours over oak chips from whisky barrels and dry cured in sea salt and brown sugar
LOC150
Classic Whole Smoked Salmon Long Sliced
~1-1.5kg packet
Smoked for 12 hours over oak chips from whisky barrels and dry cured in sea salt and brown sugar
LOC200
Classic Whole Smoked Salmon D-Cut*
~1-1.5kg packet
Smoked for 12 hours over oak chips from whisky barrels and dry cured in sea salt and brown sugar
LOC350
Bradan Orach D-Cut Smoked Salmon*
~1-1.5kg packet
Dry cured with salt only, then smoked for longer over oak shavings from whisky casks
LOC701
Bradan Orach D-Cut Smoked Salmon*
400g packet
Dry cured with salt only, then smoked for longer over oak shavings from whisky casks
*Non-Stock Item
25 · SEAFOOD
Additional Information
Loch Fyne
®
LOC400
Gravadlax Whole Marinated Cured Salmon*
~1-1.5kg packet
Marinated in dill, black pepper, sea salt, brown sugar and herbs for 3-4 days
LOC250
Kinglas Whole Smoked Salmon
~500g packet
Cut from the centre fillet of the Classic Smoked Salmon for incredible flavour and texture
LOC260
Beetroot Kinglas Whole Smoked Salmon*
~400-550g packet
Gently smoked over oak shavings from whiskey casks and cured in sea salt, sugar and beetroot
LOC002
Whisky Marinated Smoked Salmon*
100g packet
Cured in sea salt and sugar before marinating in Glengoyne single malt whisky
Retail product selection Scan the QR code to discover our retail product selection on our website.
— Other Smoked Salmon — Code
Name
Packaging
CFF4000
Whole Fillet*
~1-1.5kg packet
CFF5000
Whole D-Cut*
~1-1.5kg packet
CFF1000
Whole Long Sliced
~1-1.5kg packet
CFF155
Salmon Roe Eggs Demarne*
6 x 100g jar
Fresh / Frozen
Additional Information Semi Trimmed Unsliced
Skin on - No interleaves
*Non-Stock Item
SEAFOOD · 26
Cinq Degrés Ouest offers raw sushi grade quality lobster all year round thanks to their unique knowhow that combines cold shelling and cryogenization. This allows the flavour and texture to be retained. Lobster meat is removed from the shell through an innovative high pressure process that doesn’t damage the meat. Their products are packaged separately so you only defrost exactly what you need, giving you the ultimate ease of cooking and perfect portion control.
— Shelled & Flash Frozen Raw Lobster — Fresh / Frozen
Code
Name
Packaging
CIN001C
Flash Frozen Raw Tail Canadian Lobster
25 x ~80g box
Meat only
CIN117C
Flash Frozen Raw Tail Canadian Lobster
25 x ~120-180g box
In Shell
CIN101
Flash Frozen Raw Tail & Claws Canadian Lobster
150g box
Meat only
CIN103A
Flash Frozen Raw Heads Canadian Lobster
5kg box
CIN106
Raw Broken Meat Canadian Lobster
20 x 250g box
CIN001C
27 · SEAFOOD
CIN101
CIN103A
Additional Information
SEAFOOD · 28
Farmed in the largest lagoon in the world on the west coast of New Caledonia, the Obsiblue benefits from the superb environment, listed in the World Heritage of UNESCO. Harvested only once a year, the prawns are allowed to reach full maturity with no growth enhancers, and a completely natural diet. Due to small scale and low impact of the farms, these prawns are entirely sustainable and support the development of the local community. Flash frozen to retain its unique blue colour, flavour and texture, Obsiblue is a sashimi grade crustacean used by chefs around the world.
— Prawns from New Caledonia — Fresh / Frozen
Code
Name
Packaging
OBS105
Premium Obsiblue Blue Prawn - 15cm
1kg Box
31-40pcs per kg
OBS100
Premium Obsiblue Blue Prawn - 21cm
1kg Box
21-30pcs per kg
OBS105
29 · SEAFOOD
Additional Information
— Wild Red Prawns —
Fresh / Frozen
Code
Name
Packaging
Additional Information
ROS170
Gambero Rosso Wild Red Prawns M - Aristaeomorpha Foliacea
1kg box
65-75pcs per kg
ROS160
Gambero Rosso Wild Red Prawns L - Aristaeomorpha Foliacea
1kg box
45-52pcs per kg
ROS140
Gambero Rosso Wild Red Prawns XL - Aristaeomorpha Foliacea
1kg box
27-32pcs per kg
ROS150
Gambero Rosso Wild Red Prawns XXL - Aristaeomorpha Foliacea
1kg box
18-22pcs per kg
ROS170
— Carabineros — Code
Name
Packaging
HIS900
Carabineros XL - Plesiopenaeus Edwardsianus
1kg box
Fresh / Frozen
Additional Information 15-20pcs per kg
HIS900 HIS900
SEAFOOD · 30
LARGER RANGE AND OTHER PACK SIZES AVAILABLE. PLEASE SPEAK TO YOUR ACCOUNT MANAGER. *Non-Stock Item
31 · SEAFOOD
Oysters have been cultivated in the Blackwater estuary, Essex since Roman times and the Maldon Oyster Company was formally established in 1960. Since then, the company has flourished and currently manages an area of 3500 acres of the Blackwater River. Maldon Oysters have a light aroma of the sea with hints of walnuts and avocado. Tasting starts with a tart tang followed by a sweet after-taste.
— Maldon Oysters — Code
Name
Packaging
MAL001
Maldon Rock Oysters*
25pcs x ~60-80g box
MAL003
Maldon Rock Oysters*
25pcs x ~80-110g box
MAL005
Maldon Rock Oysters*
25pcs x ~110-140g box
MAL007
Kumamoto Oysters*
50pcs box
MAL008
Wild Oysters*
50pcs box
Fresh / Frozen
For our full oyster collection, please contact your Account Manager. *Non-Stock Item
SEAFOOD · 32
All Jersey Oysters benefit directly from the daily natural filtering effect of their unique tide and crystal clear water. All Jersey Oysters are harvested from the Royal Bay of Grouville, on the east coast of Jersey. Jersey Oysters have a crisp flavour of green wood and cucumber with a hint of lemon.
— Jersey Oysters — Code
Name
Packaging
JER001
Jersey Rock Oysters N.1*
25pcs x ~121-150g box
JER003
Jersey Rock Oysters N.2*
25pcs x ~86-120g box
JER005
Jersey Rock Oysters N.3*
25pcs x ~66-85g box
JER007
Jersey Rock Oysters N.4*
25pcs x ~46-65g box
For our full oyster collection, please contact your Account Manager. *Non-Stock Item
33 · SEAFOOD
Fresh / Frozen
Gillardeau Oysters are cultivated for four years in Marennes-Oleron, Poitou-Charentes in the Belon River, Brittany. After 9 months in containers placed in oyster parks, they are placed in bags submerged for more than three years in deep water. Gillardeau Oysters have a firm and thick meat with a slight crunch. The taste is quite sweet with a note of dried fruit.
— Gillardeau Speciales Oysters — Code
Name
Packaging
OYS077
Gillardeau Speciales Rock Oysters N.2*
48pcs box
OYS079
Gillardeau Speciales Rock Oysters N.2*
12pcs box
OYS081
Gillardeau Speciales Rock Oysters N.3*
48pcs box
OYS083
Gillardeau Speciales Rock Oysters N.3*
12pcs box
OYS085
Gillardeau Speciales Rock Oysters N.4*
48pcs box
Fresh / Frozen
For our full oyster collection, please contact your Account Manager. *Non-Stock Item
SEAFOOD · 34
The Geay family has been established at the heart of the Marennes-Oléron basin for five generations. The basin is conveniently situated in-between the Atlantic Ocean, Oléron island and the river Seudre, which is ideal as the ocean drags water very rich in sediments and phytoplankton, giving Geay oysters their unique taste. Speciales Marrennes-Oléron Oysters are fleshy and crunchy with a sweet nutty taste for an ample and round taste in mouth. In contrast, Fines De Claires Oysters have a fine flesh and iodized flesh.
— Geay Oysters — Code
Name
Packaging
OYS109
Fines de Claires Marennes-Oléron Oysters N.2*
50pcs - 5kg box
OYS114
Fines de Claires Marennes-Oléron Oysters N.3*
50pcs - 4kg box
OYS119
Fines de Claires Marennes-Oléron Oysters N.4*
50pcs - 3kg box
OYS175
Fines de Claires Vertes Marennes-Oléron Oysters N.2*
50pcs box
OYS179
Fines de Claires Vertes Marennes-Oléron Oysters N.3*
50pcs box
For our full oyster collection, please contact your Account Manager. *Non-Stock Item
35 · SEAFOOD
Fresh / Frozen
Tarbouriech is based in the Thau Lagoon; the largest of a string of lagoons that stretch along the French coast from the Rhone River to the foothills of the Pyrennes. The Tarbouriech oysters are exceptional oysters farmed with innovative, unique and patented methods: the Solar Tide. The outcome comes from an antique knowhow, it is an innovative and patented system which allows a tidal movement in a totally sustainable way.
— Tarbouriech Speciales Oysters — Code
Name
Packaging
OYS009
Tarbouriech Speciales Pink Oysters N.2*
48pcs box
OYS015
Tarbouriech Speciales Pink Oysters N.3*
48pcs box
OYS021
Tarbouriech Speciales Pink Oysters N.4*
48pcs box
Fresh / Frozen
For our full oyster collection, please contact your Account Manager. *Non-Stock Item
SEAFOOD · 36
— Seafood Gastronomic Products — FISH RILLETTES Code
Name
Packaging
Additional Information
GRO36066
Crab Rillettes
100g jar
Made with chopped crab meat braised in butter, cream, shallots and garlic with perfectly balanced seasoning
GRO36382
Lobster Rillettes with Kari Gosse
100g jar
Made from the freshest lobster meat with a Kari Gosse mix of aromatic spices consisting of ginger, clove and turmeric
GRO36067
Scallop Rillettes Breton Style
100g jar
Made with the freshest scallops braised in butter, shallots and parsley
GRO36069
Salmon Rillettes
100g jar
Made with the freshest salmon combined with cream, mustard, coriander and a hint of chilli
FISH SOUPS Code
Name
Packaging
Additional Information
GRO36407
Langoustine Soup
400g can
Made with fresh langoustines local to the Island of Groix
GRO36800
Fish Soup
400g can
Made using the traditional ‘Godaille’ soup recipe with mackerel, gurnard, white wine and a beautiful mix of vegetables and seasonings
GRO36411
Lobster Bisque with Kari Gosse
480g bottle
Made with fresh Atlantic lobster meat and Kari Gosse mix of aromatic spices consisting of ginger, clove and turmeric
FLAVOURED OILS Code
Name
Packaging
Additional Information
GRO36409
Lobster Oil
25cl bottle
Made with blue lobster, grape seed oil and a mix of herbs
GIFT BOXES Code
Name
Packaging
Additional Information
GRO36565
Comptoir De Lile De Groix Gift Box
780g box
The perfect selection of Groix & Nature’s products, containing La Godaille fish soup, Mackerel Rillettes, Sardine with Pepper and Crab Rillettes
GRO36629
Secrets De Lile De Groix Gift Box
290g box
The perfect gastronomic set containing 3 essential gourmet ingredients; Lobster Oil, Walnut Rillettes and Salmon Rilletes
GRO36409
37 · SEAFOOD
GRO36407
GRO36067
Based in the heart of the Bay of Biscay, the birthplace of Santona anchovies, Don Bocarte excels in the procurement of the perfect raw materials, only selecting the best anchovies, tuna and octopus and treating them naturally to preserve the ideal flavour and texture. Don Bocarte carefully selects its fish and seafood using traditional methods for the highest quality. Their anchovy fillets are made using only young anchovies caught only from March to June, when they have the best flavour and fat content.
— Tuna, Anchovies & Octopus — Fresh / Frozen
Code
Name
Packaging
Additional Information
DON27502
Wild Red Bluefin Tuna Belly
215g tin
Fresh Red Bluefin Tuna in oil
DON27106
White Tuna Loins
1.65kg tin
Fresh tuna in olive oil
DON27177
White Tuna Loins
120g tin
Fresh tuna in olive oil
DON29010
Anchovies marinated in salt 90 fillets
550g tin
Fresh anchovies maturated in salt for 8-10 months and tinned with extra virgin olive oil. 90 fillets
DON27305
Anchovies marinated in salt
48g tin
Fresh anchovies maturated in salt for 8-10 months and tinned with extra virgin olive oil
DON27306
Anchovies marinated in salt
120g tin
Fresh anchovies maturated in salt for 8-10 months and tinned with extra virgin olive oil
DON27496
Anchovies 'Boquerones' marinated in Cider Vinegar
650g tin
White fresh anchovies marinated in cider vinegar for 2 hours and packed with extra virgin olive oil
DON27912A
Octopus 2 Legs T4
280g packet
Octopus cooked in its own juices
DON27912
Octopus 2 Legs T4
10 x 280g packet
Octopus cooked in its own juices
— Other Octopus — Fresh / Frozen
Code
Name
Packaging
Additional Information
MOY100
Octopus 12 Legs T3-T4
1.5kg tray
Sold on tray
MOY101
Octopus Head On
~2-3kg tray
Sold on tray
SEAFOOD · 38
— Katsuobushi Bonito Flakes — Code
Name
Packaging
Additional Information
MFK50
Usu Katsuobushi Thin Flakes
500g packet
Dried and smoked paper thin skipjack tuna flakes with an intense smoky and fishy flavour
Katsuobushi Flakes is a unique product widely used in Japanese and fusion cuisine which has also begun to become popular in Europe. Also known as bonito flakes, Katsuobushi is made by smoking (using hard woods) and hot drying skipjack tuna responsibly sourced from the Indian Ocean. These Katsuobushi thin flakes are 'arabushi' style, meaning they are not fermented, leaving a smoky and slightly acidic flavour. Katsuobushi is a versatile product and one of the main ingredients in dashi, a broth that forms the basis of many Japanese soups and sauces. It is also great as a garnish for salads, tofu and seafood.
39 · SEAFOOD
Aloglesko grows brown laminarian seaweeds in the genuine preserved waters off the coast of Lesconil, South Finistère, Brittany, France. From hatchery to harvest, the company works on the entire crop cycle to guarantee authenticity, quality and traceability. Algolesko’s 150 acres of crop is 100% organic and grown for 6 - 7 months at sea rather than on the foreshore to reduce the risk of pollution and nitrates contaminating the brown algae. Rich in essential minerals and vitamins and a major source of the unique Umami flavour, seaweed is a perfect, natural ingredient for chefs.
— Fresh Organic Seaweed — Fresh / Frozen
Code
Name
Packaging
ALG100
Fresh Salted Seaweed Kombu Royal
500g box
A sweet, subtle umami flavour
ALG101
Fresh Salted Seaweed Wakame Stipe
500g box
A wonderfully firm texture
ALG102
Fresh Salted Seaweed Sea Spaghetti
500g box
A strong iodized taste and spaghetti-like texture
ALG103
Fresh Salted Seaweed Dulse
500g box
Often referred to as 'sea bacon' for its strong smoky taste
ALG104
Fresh Salted Seaweed Wakame
500g box
A very tender texture
ALG102
ALG103
Additional Information
ALG104
SEAFOOD · 40
*Non-Stock Item
41 · MEAT
MEAT 45
60
JAPAN E S E WAGY U B E E F
POU LTRY
47
65
AU STR ALIAN WAGY U B E E F
DUCK M E AT
52
66
U S DA PR I M E ANGU S B E E F
FO I E GR AS & TE R R I N E S
55
69
M I LK FE D BABY L AM B
PIGEON & Q UAI L
56
70
ITALIAN VE AL
WI LD GAM E M E AT
57
72
MANGALIT Z A POR K
STOCKS & DE M I GL ACE
58
73
PIGLE T M E AT
PL ANT BAS E D PROTE I N S
59 I B E R ICO POR K
*Non-Stock Item
MEAT · 42
— Map of Origin — USDA Prime Beef Nebraska
Plant Based Meat Israel
Wagyu Beef Japan
JAPAN
USA ISRAEL
Plant Based Chicken Singapore Plant Based Chicken USA
Plant Based Meat USA
Welcome to our premium butchery by Classic Fine Foods with The Classic Butcher. We are proud to be partners with the best producers and farmers in the world and distribute their world beating meat. Thanks to our in-house Butcher, you can now enjoy in your plate the world’s best meat, with the most outstanding taste! *Non-Stock Item
43 · MEAT
Plant Based Protein Australia
Wagyu Beef Queensland
Wagyu Beef Australia
AUSTRALIA
NORWAY
O T T E R B U R N
MANGALITZA Pure
Bre e d
Mangalitza Pork Yorkshire
Stocks & Demi Glace Norway
Wild Game Meat South East
ENGLAND
Foie Gras Perigord Piglet Nord Pas de Calais
caille de chanteloup
Pigeon & Quail Brittany FRANCE
Poultry Bresse ITALY
Duck & Foie Gras Vendée
Veal Piedmont
SPAIN
Poultry Landes
Milk Fed Baby Lamb Valley of Soule, Basque Country
Iberico Pork Salamanca
*Non-Stock Item
MEAT · 44
Meat CU I S I N E COLLEC TION 2 022 We have a large choice of Japanese and Australian Wagyu, USDA and Argentinian beef as well as lamb, veal, pork De Bellota 100% Iberico, suckling pigs, duck, quail, pigeon and poultry on offer. We select only the best suppliers from around the world and if required, can also obtain frozen imported meat for you. Don’t forget our seasonal meats such as game and milk-fed Pyrenean lamb.
Making up 97% of Wagyu on the market, Kagoshima Wagyu is world-renowned for its quality. Kagoshima Wagyu is a Japanese black breed raised on the tropical Kyushu Island in the Kagoshima prefecture of Southern Japan. The cattle graze in the temperate climate of the island with plenty of sun and are fed on grains for over 600 days. This natural rearing process translates into the taste of the Wagyu which is rich and well-balanced. With some of the highest marbling in the world, it has a very low melting point, a rich buttery flavour and melts in the mouth texture.
— Japanese Wagyu Beef — Fresh / Frozen
Code
Name
Packaging
STA200A4
A4 Kagoshima Wagyu Striploin
~4kg
Marbling: 5-7MBS
STA200A5
A5 Kagoshima Wagyu Striploin
~4kg
Marbling: 8-12MBS
STA235A4
A4 Kagoshima Wagyu Tenderloin
~4.5kg
Marbling: 5-7MBS
STA235A5
A5 Kagoshima Wagyu Tenderloin
~4.5kg
Marbling: 8-12MBS
STA251A4
A4 Kagoshima Wagyu Ribeye
~3.5kg
Marbling: 5-7MBS
STA251A5
A5 Kagoshima Wagyu Ribeye
~3.5kg
Marbling: 8-12MBS
45 · MEAT
Additional Information
STA251A4 / Marbling: 5-7MBS
STA235A4 / Marbling: 5-7MBS
STA200A4 / Marbling: 5-7MBS
MEAT · 46
Naturally raised in pristine pastures of New South Wales, their Wagyu herd live an enriched existence with the freedom to roam and hands-on care from a dedicated team of artisans. The 2GR Wagyu herd consists of 10,000 cattle making it one of the largest Wagyu programs outside Japan. 2GR calves are naturally raised on mother’s milk before being weaned onto a nutritious blend of wheat, barley and corn, with no added hormones or chemicals, for a minimum of 400 days. The welfare and health of their cattle are paramount to 2GR and are monitored daily on all their breeding, backgrounding and feeding properties. With striking marbling, mouth-melting tenderness, fullflavoured character and distinct “umami” profile, 2GR’s buttery Wagyu is a creative gourmet experience.
— Australian Wagyu Beef —
Fresh / Frozen
Code
Name
Packaging
TGR20045
Wagyu Striploin
~6kg
Marbling: 4-5MBS
TGR20045H
Wagyu Striploin
~3kg
Marbling: 4-5MBS
TGR20067
Wagyu Striploin
~3.5kg
Marbling: 6-7MBS
TGR20089
Wagyu Striploin
~3.5kg
Marbling: 8-9MBS
TGR2009
Wagyu Striploin
~3.5kg
Marbling: 9+MBS
TGR23545
Wagyu Tenderloin
~3kg
Marbling: 4-5MBS
TGR23567
Wagyu Tenderloin
~3.3kg
Marbling: 6-7MBS
TGR23589
Wagyu Tenderloin
~3.3kg
Marbling: 8-9MBS
TGR25145
Wagyu Ribeye
~6kg
Marbling: 4-5MBS
TGR25167
Wagyu Ribeye
~3.3kg
Marbling: 6-7MBS
TGR25189
Wagyu Ribeye
~3.3kg
Marbling: 8-9MBS
47 · MEAT
Additional Information
TGR26389
Wagyu Tomahawk
~7kg
Marbling: 8-9MBS
TGR26745
Wagyu Chuck Tail Flap
~2 x 900g
Marbling: 4-5MBS
TGR26767
Wagyu Chuck Tail Flap
~2 x 900g
Marbling: 6-7MBS
TGR26789
Wagyu Chuck Tail Flap
~2 x 900g
Marbling: 8-9MBS
TGR20045 / Marbling: 4-5MBS
TGR23545 / Marbling: 4-5MBS
TGR26745 / Marbling: 4-5MBS
MEAT · 48
Founded in 1824, Australian Agricultural Company, the father company of Westholme, produces strategically bred Wagyu that are unique to Australia. It is the blend of the natural grass and grain diet and breeding that gives the Wagyu its signature taste and unique mix of marbling and lean. The consistency of Westholme’s rich flavour, intense marbling and tender juiciness in every cut reflects the care and attention given by the cattle farmers at every stage of the journey from paddock to plate. Westholme is an expression of the vast beauty of the Australian landscape, bringing together expertise, craft and scale to create a singular eating experience.
— Australian Wagyu Beef — Fresh / Frozen
Code
Name
Packaging
WES23545
Wagyu Tenderloin - Chain off
~2.9kg
Marbling: 4-5MBS
WES23567
Wagyu Tenderloin - Chain off
~2.9kg
Marbling: 6-7MBS
WES23589
Wagyu Tenderloin - Chain off*
~2.9kg
Marbling: 8-9MBS
WES25145
Wagyu Ribeye - Lip off
~3kg
Marbling:4-5MBS
WES25167
Wagyu Ribeye - Lip off
~3kg
Marbling: 6-7MBS
WES25189
Wagyu Ribeye - Lip off*
~3kg
Marbling: 8-9MBS
WES20045
Wagyu Striploin - Chain on
~3.3kg
Marbling: 4-5MBS
WES20067
Wagyu Striploin - Chain on
~3.3kg
Marbling: 6-7MBS
WES20089
Wagyu Striploin - Chain on*
~3.3kg
Marbling: 8-9MBS
WES20045H
Wagyu Half Striploin
~3kg
Marbling: 4-5MBS
WES26345
Wagyu Tomahawk 3 & 4 Bone
~5-6kg
Marbling: 4-5MBS
WES26367
Wagyu Tomahawk 3 & 4 Bone
~5-6kg
Marbling: 6-7MBS
WES26389
Wagyu Tomahawk 3 & 4 Bone
~5-6kg
Marbling: 8-9MBS
*Non-Stock Item
49 · MEAT
Additional Information
WES21089
Wagyu Shortloin*
~11.4kg
Marbling: 8-9MBS
WES25445
Wagyu Rump Cap Picanha
~1.8kg
Marbling: 4-5MBS
WES25467
Wagyu Rump Cap Picanha*
~1.8kg
Marbling: 6-7MBS
WES26045
Wagyu Flap Meat / Bavette
~1.7kg
Marbling: 4-5MBS
WES26067
Wagyu Flap Meat / Bavette
~1.7kg
Marbling: 6-7MBS
WES26089
Wagyu Flap Meat / Bavette
2 x ~1.8kg
Marbling: 8-9MBS
WES25845
Wagyu Oysterblade / Featherblade
~2.6kg
Marbling: 4-5MBS
WES25867
Wagyu Oysterblade / Featherblade*
~2.6kg
Marbling: 6-7MBS
WES25889
Wagyu Featherblade
~2.3kg
Marbling: 8-9MBS
WES23045
Wagyu Brisket Point End
~6.5kg
Marbling: 4-5MBS
WES26745
Wagyu Chuck Tail Flap*
~1kg
Marbling: 4-5MBS, (Sold by pack of 2pcs)
WES26767
Wagyu Chuck Tail Flap*
~1kg
Marbling: 6-7MBS, (Sold by pack of 2pcs)
WES29189
Wagyu Rump Heart*
~3kg
Marbling: 8-9MBS
WES23089
Wagyu Brisket*
~6kg
Marbling: 8-9MBS
WES23545 / Marbling: 4-5MBS
WES25145 / Marbling: 4-5MBS
WES26345 / Marbling: 4-5MBS
*Non-Stock Item
MEAT · 50
The Taste Of Westholme - A True Eating Experience PALATE Westholme evokes memories of adventures gone by. It is brimming with potent beef character and underpinned by a nutty, roasted quality. TEXTURE Don’t let the elegant ruggedness of Westholme fool you. It has a gentle tenderness that simply melts in your mouth. Marrying definition and suppleness, its juiciness delivers a mouthwatering sensation. OPTIC A well-defined muscle structure, an acknowledgement of Westholme’s craftsmanship, is densely streaked with a wealth of marbling. Takes on a golden hue when cooked, reminiscent of a setting sun.
Wagyu Marble Score Grading Australia is one of the biggest producers of Wagyu beef in the world, and uses its own grading scale, the AUS-MEAT marbling system. This scale goes from 0 (no marbling) and tops out at grade 9, (extraordinary amounts of marbling) and everything above it (scores 10, 11, and 12), is graded 9+.
51 · MEAT
All of our USDA Beef is 100% pure breed Black Angus from heartland farming states such as Nebraska, Kansas and Colorado. USDA steers and heifers are breed to a special nonhormone programme and are finished on a high energy diet of grain and corn for a minimum of 100 – 120 days to improve the quality of marbling. Our USDA partners, have the highest level of quality control, hand selection and butchery of their beef to improve shelf life and quality to the cuts. USDA Prime is a superior grade of beef, with the highest degree of marbling, resulting in amazing tenderness, juiciness and flavour profiles.
— USDA Prime Angus Beef — Code
Name
Packaging
ZAN235USP
USDA Star Ranch Prime Tenderloin - Chain off
~2.2kg
JBS235USP
USDA Cedar River Prime Tenderloin - Chain off*
~2.2kg
ZAN251USP
USDA Star Ranch Prime Ribeye - Lip off
~5.5kg
JBS251USP
USDA Cedar River Prime Ribeye - Lip off*
~5.5kg
ZAN200USP
USDA Star Ranch Prime Striploin - Chain on*
~5.5kg
JBS200USP
USDA Cedar River Prime Striploin - Chain on
~5.5kg
ZAN282USA
USDA Star Ranch Butt Tender / Chateaubriand
~1.3kg
ZAN210USA
USDA Star Ranch Angus Shortloin / T Bone
~6kg
ZAN254USP
USDA Star Ranch Prime Rump Cap / Picanha
~1.5kg
JBS254USP
USDA Cedar River Prime Rump Cap / Picanha*
~1.5kg
ZAN291USP
USDA Star Ranch Prime Rump Heart*
~3kg
JBS260USA
USDA Cedar River Angus Bavette / Flap Meat*
~3kg
ZAN298USA
USDA Star Ranch Angus Short Ribs*
2 x 1.5kg
Fresh / Frozen
*Non-Stock Item
MEAT · 52
JBS298USA
USDA Cedar River Angus Short Ribs
2 x 1.5kg
ZAN230USA
USDA Star Ranch Prime Brisket
~6kg
JBS230USA
USDA Cedar River Prime Brisket
~6kg
ZAN265USA
USDA Star Ranch Angus Chuck Short Ribs*
2 x 1.2kg
JBS265USA
USDA Cedar River Angus Chuck Short Ribs
2 x 1.2kg
ZAN1061
USDA Star Ranch Angus Burger
2 x 125g
ZAN235USP
ZAN251USP
ZAN200USP
ZAN282USA
ZAN210USA
JBS260USA
ZAN298USA
JBS230USA
ZAN265USA
*Non-Stock Item
53 · MEAT
MEAT · 54
Based in the Basque valley of Soule, Axuria breeds red and black-headed Manech and Bearnaise sheep, following thousand-year-old traditions. Their lamb is a seasonal product available between October and June. With Label Rouge accreditation, Axuria guarantees quality. Lambs are exclusively fed on their mother’s milk and are raised to a maximum of 45 days. Axuria lamb is a rare and exceptional lamb that is light in colour, lean and tender with a delicate flavour much less strong than that of older lambs.
— Milk Fed Baby Lamb — Code
Name
Packaging
AXU100
Whole Without Head*
~7-8kg
AXU400
Shoulder
2 x ~500-900g
AXU200
Culotte
~1.8-2.5kg
AXU4000
Leg*
2 x ~1-1.5kg
AXU4000FR
Leg*
~900g-1.3kg
*Non-Stock Item
55 · MEAT
Fresh / Frozen
Additional Information With liver, spleen and lungs
2 legs
Vacuum pack
With over 50 years experience, Vercelli offers high quality veal from calves born, farmed and slaughtered in Italy. As a family-run business, Vercelli has total control of operations, allowing it to directly guarantee the high quality of all its products. Vercelli veal has a characteristic white colour due to the young ages of the calves, and by a special diet of dry feeds and milk.
— Italian Veal — Code
Name
Packaging
VVE100
Veal Tenderloin*
~1.2-1.5kg
VVE110
Veal Striploin*
~4.5kg
VVE130
Veal 5 Bone Rack*
~1.5kg
VVE180
Veal Chops*
~500g
VVE200
Veal Sliced Osso Bucco*
~1.5kg (4-6 slices)
VVE210
Veal Cheek*
~200g
VVE230
Veal Sweetbread*
~2kg
VVE250
Veal Eye Of Round*
~1kg
VVE100
VVE110
Fresh / Frozen
VVE130
*Non-Stock Item
MEAT · 56
O T T E R B U R N
MANGALITZA P ure
Bre e d
Otterburn Mangalitza is a family-run Mangalitza pig breeder, based in North Yorkshire. The company is renowned for producing some of the best meat and the highest levels of marbling in the UK, Otterburn Mangalitza is the natural choice for chefs. The pigs are reared for a minimum of two years, to ensure that they are the best they can be and importantly, to give each animal a happier life. The company has some of the rarest bloodlines of Mangalitza in the UK and is dedicated to keeping these lines going.
— Mangalitza Pork — Code
Name
Packaging
OTT1010
Mangalitza Rump*
~2kg
OTT1004
Mangalitza Tenderloin*
~800g
OTT1058
Mangalitza Rolled Shoulder*
~3kg
OTT2001
Black Pudding with Mangalitza Fat*
~1.5kg
OTT1010
*Non-Stock Item
57 · MEAT
OTT1004
Fresh / Frozen
OTT2001
With 40 years of experience, Porketto has an international reputation as a leading specialist in piglets. As the selection, slaughtering, processing and packaging are all done in house, Porketto has complete control over its entire process, guaranteeing quality and consistency. The company offers total traceability on their products with the majority of their producers located in the North of France and ear tag identification which facilitates the of the animals from birth.
— Piglet Meat — Code
Name
Packaging
JBV100
Belly*
2 x ~1kg
JBV810S
Belly
~1kg
JBV600
Double Rack*
~4kg
JBV207
Double Rack
~4kg
ROT116
Spanish Suckling Pig*
~5.5kg
Fresh / Frozen
Additional Information
From Segovia
*Non-Stock Item
MEAT · 58
— Iberico Pork — Code
Name
Packaging
CES100
Iberico Secreto
2 x ~450g
CES110
Iberico Cheeks
~1kg
CES120
Iberico Rack
~2.4kg
CES150
Iberico Presa
2 x ~550g
CES160
Iberica Pluma Loin
5 x ~200g
CES190
Iberico Baby Back Ribs
~1kg
59 · MEAT
Fresh / Frozen
Additional Information
10 ribs
With over 100 years of experience and passion, Mieral has been working with traditional methods of breeding to produce their poultry. Focusing on quality, Mieral maintains close relationships with the best breeders in La Bresse region. With a commitment to animal welfare and quality, their birds are given a natural, GMO-free feed and are allowed to reach at least four months of maturity before slaughter. Mieral is certified label rouge which requires free range breeding methods, a natural diet and the use of specific breeds to ensure the poultry is of the highest quality.
— Poultry —
AOP 'VOLAILLES DE BRESSE'
OTECTED PR OTECTED PR
N
•
D
ORIGI
•
6 x ~1.6-2.5kg
Female. AOP Mieral
GNATI ESI O
OF
MIE700
Bresse Fattened Chicken*
SIGNATIO
N
MIE750
DE
•
6 x ~1.5-1.7kg
•
Bresse Chicken*
Additional Information
N
MIE700
Fresh / Frozen ORIGI
Packaging
OF
Name
N
Code
Male. AOP Mieral Oven Ready
MIE750
*Non-Stock Item
MEAT · 60
PRINCE DE DOMBES RANGE Code
Name
Packaging
MIE780
Black Leg Chicken
6 x ~2kg
MIE800C
Barbary Duck*
5 x ~2-2.6kg
MIE710
Guinea Fowl*
6 x ~1.6-2kg
MIE210
Squab Pigeon*
10 x ~450-500g
MIE780
MIE800C
Seasonal
Seasonal poultry available on Pre-order for your Christmas menu and celebrations.
*Non-Stock Item
61 · MEAT
Fresh / Frozen
Additional Information
Female
MIE710
MEAT · 62
— Poultry — Fresh / Frozen
Code
Name
Packaging
Additional Information
MAH100
Black Leg Chicken*
3 x 1.2-1.5kg
Oven ready
MAH110
Corn Fed Chicken*
3 x 1.2-1.5kg
Oven ready
MAH130
Spring Chicken*
3 x 0.500-0.650g
MAH135
Spring Chicken*
3 x 0.350-0.500g
MAH150
Corn Fed Chicken Supreme*
6 x 1.2-1.5kg
MAH160
Corn Fed Chicken Legs*
6 x 1.2-1.5kg
Skins and bones
MAH140
Guinea Fowl*
3 x 0.925-1.4kg
Oven ready
MAH170
Guinea Fowl Supreme*
8 x 225g each
MAHST106
Yellow Chicken*
4 x ~1.4kg
MAHST521
Chicken Breast*
6 x 2pcs x ~350g
MAH230
Barbary Duck*
3 x ~1.8-2.2kg
Female. Head & Feet on
MAH190
Guinea Fowl*
3 x ~1.6-2kg
Head & Feet on
MAHST165
Guinea Fowl*
4 x ~1.3kg
Oven ready
Oven ready
MAH170
MAH160
MAH135
MAH100
MAH110
MAH140
*Non-Stock Item
63 · MEAT
MEAT · 64
Ernest Soualrd offers ultimate traceability of their duck, working in partnership with local farms from the surrounding area to ensure strict controls are adhered to. Ernest Soulard has a strong commitment to animal welfare, rearing their ducks free range in grassy fields and feeding them a 100% natural GMO and hormone free diet. The company offers a choice of Barbary, Mullard and Organic ducks that have a plump and tender flesh with a rich, full flavour.
— Duck Meat — ORGANIC DUCK
Code
Name
Packaging
SOU8FI5T001
Organic Duck Breast*
6 x 325g
Fresh / Frozen
Additional Information Vacuum pack
CHALLANS RED LABEL DUCK Code
Name
Packaging
SOU320
Whole Duck Female Challans Head and Feet On*
~1.7-2.2kg
SOU326
Corn Fed Challans Duck*
3 x ~1 1.3-1.9kg
Fresh / Frozen
Additional Information
Oven ready
MULLARD DUCK Fresh / Frozen
Code
Name
Packaging
SOMG5T001
Mullard Duck Breast*
~350g
Magret
SOMG3K004
Mullard Duck Breast
~350g
Magret
SOCU5P002
Duck Legs*
4 x ~400g
SOCU4P003
Duck Legs*
4 x ~400g
SOU330
Duck Leg Confit in Duck Fat
6 x ~200g
SOU180
Duck Breast Whole Smoked*
~290g
*Non-Stock Item
65 · MEAT
Additional Information
BARBARY DUCK Code
Name
Packaging
SOF13T039
Barbary Duck Breast
2 x ~200-240g
SOCF1Z018
Duck Fat in Round Tin
3.5kg
Fresh / Frozen
— Foie Gras & Terrines —
Fresh / Frozen
Code
Name
Packaging
SOFC2V002
Duck Foie Gras Whole Lobe Premium*
~550g
Wrapped under paper
SOFC5T001
Duck Foie Gras Whole Lobe Premium*
~550g
In vacuum pack
SOFC4T008
Duck Foie Gras Whole Lobe Premium
~500g
In vacuum pack
SOFC5T004
Duck Foie Gras Whole Lobe Selected Grade A*
~600g
In vacuum pack
SOU990
Duck Foie Gras Whole Lobe Selected Grade B*
~550g
In vacuum pack
SOFC4P049
Sliced Duck Foie Gras
30 x 30g
SOFC4P027
Sliced Duck Foie Gras
20 x 50g
SOFC4P089
Sliced Duck Foie Gras
15 x 80g
SOU140
Duck Foie Gras Whole Lobe Fully Deveined
~400-500g
SOU162
Duck Foie Gras Trimmings
~1.2kg
SOFT1C003
Half Preserved Duck Foie Gras
1kg tin
SOFT1A014
Half Preserved Duck Foie Gras
1kg tray
SOFT1C063
Ficelle Mousse of Foie Gras (50% Foie Gras)
3 x 400g jar
SOFT1I004
Half Preserved Terrine of Duck Confit with Foie Gras
1kg
SOU110
Duck Rillette 100%
1kg
SOU8FI5T001
SOMG5T001
Additional Information
In vacuum pack
SOF13T039
*Non-Stock Item
MEAT · 66
With exceptional expertise and traditional know-how, Rougie has been delivering quality meat for 145 years. 100% of their ducks are born, raised and prepared naturally with no antibiotic treatment, in France. This enables Rougie guarantee both the origin and quality of their ducks. With a commitment to producing the best, their livers are carefully selected and deveined by hand to ensure quality and consistency every time. Rougie represents French gastronomy at its finest.
— Foie Gras — Code
Name
Packaging
ROU154580112
Goose Foie Gras Block
145g tin
ROU169170212
Goose Foie Gras Block
180g jar
ROU163510112
Duck Foie Gras Block
145g tin
ROU1025420112
Whole Duck Foie Gras
180g packet
ROU1054230106
Whole Duck Foie Gras Lobe
350g packet
ROU164700224
Goose Foie Gras Block With Truffles
75g tin
ROU169170212
67 · MEAT
ROU154580112
Fresh / Frozen
ROU164700224
MEAT · 68
Caille De Chanteloup is a family-run business with over 40 years experience in pigeon and quail breeding. Caille De Chantelopue has total control over their entire production process as the farm and breeding stock are all family owned. The birds are raised carefully and sustainably, being fed on a cereal diet to give them the same rich flavour as game.
— Pigeon & Quail — Code
Name
Packaging
CDC11
Whole French Squab Pigeon*
4 x ~550-600g
CDC01
Whole French Squab Pigeon*
5 x ~450-500g
CDC02
Whole French Squab Pigeon
5 x ~500-550g
CDC12
Whole French Quail*
12 x ~260-280g
CDC09
Whole French Quail*
12 x ~280-300g
CDC08
Whole French Quail
12 x ~300-360g
CDC13
Whole French Quail*
12 x ~360-380g
CDC06
Fresh Quail Eggs
18pcs
CDC01 *Non-Stock Item
69 · MEAT
CDC09
Fresh / Frozen
CDC06
With 4 generations of experience, Turners Game offers the finest British wild game products. Game meats are a real seasonal treasure that are wild, free-range and low in fat, making them a great alternative to chicken, beef or lamb. Turners Game offers a wide range of products including partridge, pheasant, rabbit and pigeon.
— Wild Game Meat — Fresh / Frozen
Code
Name
Packaging
Additional Information
TUR101
Wild Partridge*
1pc
Per bird. Red-legged. Oven ready
TUR101NYD
Wild Partridge*
5pcs
5 per case. Red-legged. New York dressed
TUR107
Wild Mallard Duck*
1pc
Per bird. Oven ready
TUR107NYD
Wild Mallard Duck*
5pcs
5 per case. New York dressed
TUR104
Wild Pheasant*
1pc
Per bird. Oven ready
TUR104NYD
Wild Pheasant*
5pcs
5 per case. New York dressed
TUR109
Wild Wood Pigeon*
1pc
Per bird. Oven ready
TUR109NYD
Wild Wood Pigeon*
5pcs
5 per case. New York dressed
TUR110
Wood Pigeon Breast Fillet Skinless*
10pcs
10pcs per case
TUR106
Pheasant Breasts Skinless*
~1kg
12 - 14 breasts
TUR124
Pheasant Breasts Skinless*
~5kg
60 - 70 breasts
TUR117
Fallow Venison Leg Haunch*
~5kg
Cap on
TUR115
Whole Wild Rabbit (each)*
1pc
Cap on
TUR116
Whole Wild Hare (each)*
1pc
TUR118
Fallow Venison Shoulder*
~2kg
TUR119
Venison Long Saddle*
~5-7kg
2nd Rib to hip bone
*Non-Stock Item
MEAT · 70
TUR121
Venison Striploin - Boneless
~0.75-1kg
Boneless
TUR134
Venison Leg Haunch
~3-4kg
Boned & Rolled
TUR128
Young Grouse
1pc
Oven ready
TUR128NYD
Young Grouse
5pcs
New York dressed
71 · MEAT
Using fresh, natural and high-quality Norwegian ingredients, Salsus offers a wide range of delicious stocks and demi glacé used by chefs around the world. With their high-tech plant, the company is able to make additive-free bone broths and sauces from valuable animal bone raw materials, with the help of Norway’s best chefs. Salsus stocks are designed to save labour time without compromising on the nutrition and flavour.
— Stocks and Demi Glace — Code
Name
Packaging
Additional Information
SAS71101
Chicken Stock Broth
1L packet
Slow cooked stock from meaty chicken bones, vegetables, spices and herbs
SAS71103
Fish Stock Broth
1L packet
Slow cooked stock from meaty whitefish ones, vegetables, spices and herbs
SAS71105
Beef Stock Broth
1L packet
Slow cooked stock from meaty beef bones, vegetables, spices and herbs
SAS71106
Veal Stock Broth
1L packet
Slow cooked stock from meaty veal bones, vegetables, spices and herbs
SAS731912
Miso Stock Broth
1L packet
Aromatic broth made from meaty bones, vegetables, miso and other Asian spices
SAS72101
Beef Demi-Glace
1L packet
Slow cooked stock from meaty beef bones. Reduced by 2/3
SAS72102
Chicken Demi-Glace
1L packet
Slow cooked stock from meaty chicken bones. Reduced by 2/3
SAS72103
Game Demi-Glace
1L packet
Slow cooked stock from meaty game bones. Reduced by 2/3
SAS72106
Veal Demi-Glace
1L packet
Slow cooked stock from meaty veal bones. Reduced by 2/3
Ready-to-use Sauces Discover as well a wide range of ready-to-use sauces. All the products are made with fresh ingredients.
Page 125 in Grocery
MEAT · 72
Based in Australia, Fable Food is a pioneer in meat alternatives, focused on rewriting the narrative of food with animals as characters, not ingredients. Fable Food replace animal meat with shitake mushrooms, relying on the intense and rich umami flavour of mushrooms to recreate a great meaty taste. Their mission is to create products that are meaty in taste and high in nutrients without harming the environment or animal welfare. They aim to use the most natural and nutritious ingredients as possible. Rich in protein, vitamin D and iron, their meat alternatives are good for both your health and your tastebuds.
— Plant Based Meat — Fresh / Frozen
Code
Name
Packaging
FAB100
Plant Based Braised Meat
1kg packet
Made from shitake mushrooms and replicates the taste and texture of slow cooked meat
FAB200
Plant Based Braised Meat*
250g packet
Made from shitake mushrooms and replicates the taste and texture of slow cooked meat
*Non-Stock Item
73 · MEAT
Additional Information
Since 2016, Impossible has been on a mission to create plant-based products that have as little impact on the environment as possible whilst still tasting delicious and meaty. In 2022, they launched their chicken nugget and sausage patty in the UK. Impossible believes changing our food system doesn’t have to mean giving up what you love. The company has set out to make meat from plants that is better than meat from animals in every way possible. Impossible products have a delicious meaty taste and texture, are packed with protein and use a small fraction of the land, water and energy required to make meat from a cow.
— Plant Based Meat — Code
Name
Packaging
IMP100
Plant Based Nuggets
2 x 2.7kg
IMP200
Plant Based Sausage Patties
2 x 2.7kg
Fresh / Frozen
Additional Information
— Plant Based Meat — Code
Name
Packaging
ZAN7094
Plant Based Sausage
10pcs x 100g
ZAN7206
Plant Based Burger
10pcs x 113g
ZAN7222
Plant Based Mince*
12pcs x 454g
Fresh / Frozen
Additional Information
*Non-Stock Item
MEAT · 74
Tindle is a company with a mission; to create a great chicken experience that smells, cooks and tastes like a chicken thigh, made from plants. They use a unique blend of plant-based fats and flavour called Lipi™ that gives the distinctive aroma, taste and cookability of chicken. Their plant-based chicken is made from all natural, no-GMO ingredients that are high in protein. Their product is highly versatile and easy to mould, giving you endless possibilities to create. Driven by sustainability, Tindle offers a product that helps reduce our environmental footprint, using less land, water and GHG emissions than chicken.
— Plant Based Chicken — Fresh / Frozen
Code
Name
Packaging
TIN100
Plant Based Chicken 'Thy'
1kg packet
Plant based chicken made with non-GMO protein and free from cholesterol
TIN200
Plant Based Burger
907g packet
Pre-formed plant-based patty coated in a rich layer of lightly seasoned batter, made with non-GMO protein and free from cholesterol
TIN300
Plant Based Nugget
907g packet
75 · MEAT
Additional Information
MEAT · 76
Redefine Meat believes enjoying meat is about more than just taste; it’s an experience that caters to all your senses. Having studied meat’s complex structure down to its molecular composition, the company understands what drives each sensory process. In developing their own proprietary technology, Redefine Meat has mastered the ability to create a new plant-based meat that gratifies on every level. Redefine Meat products have a meaty taste and superior texture delivering real meat experience. Redefine Meat has developed a industrial-size 3D printer that creates meat cuts, layer-by-layer, by printing materials made from plant-based ingredients. When the 3D printing process is finished, Redefine Meat products look, taste, and feel like the muscle, fat, and blood of a typical cut of meat - without slaughtering cows or other animals.
— Plant Based Meat — Code
Name
Packaging
RED100
Plant Based Beef Mince
8 trays x 1kg
RED200
Plant Based Lamb Kebab
8 trays x 7 x 65g
RED300
Plant Based Mediterranean Sausage
8 trays x 8 x 51g
RED400
Plant Based Burger
8 trays x 2 x 140g
RED600
Plant Based Lamb Flank
8 trays x 300g
RED700
Plant Based Beef Flank
8 trays x 300g
77 · MEAT
Fresh / Frozen
Additional Information
MEAT · 78
79 · CHARCUTERIE
CHARCUTERIE 83 ITALIAN CHARCUTE R I E
85 CHARCUTE R I E DE B E LLOTA PU R E I B E R ICO
87 HAM DU ROC
88 OTH E R CU R E D M E ATS
89 FR E NCH SAUCI S SON S
89 SAUSAGES, HAM & BACON
CHARCUTERIE · 80
81 · CHARCUTERIE
— Map of Origin — UK Cured Meat London, UK Saucissons Rhone-Alpes
Charcuterie Lombardy
FRANCE
ITALY
Loza La Rioja, Spain
SPAIN
Charcuterie de Bellota Pure Iberico Jabugo, Sierra de Aracena
CHARCUTERIE · 82
Charcuterie CU I S I N E COLLEC TION 2 022 Taste and enjoy our Charcuterie selection with the best regional products from Spain, Italy, France and England. You will discover a great selection of cured hams, salami, Charcuterie de Bellota 100% Iberico with its unique taste, and delicious saucissons made using only the finest ingredients.
With more than 100 years of experience and authenticity, Levoni is legendary all over the world. Levoni uses only the best Italian ingredients to make their charcuterie. Sourcing the finest pig breeds, natural spices and an exclusive mix of mountain woods for smoking, there is no compromise of quality. The company offers artisanal quality and complete consistency with their traditional long curing process, involving craftsmen tying the product by hand.
— Italian Charcuterie — Fresh / Frozen
Code
Name
Packaging
Additional Information
LEV124
San Daniele DOP Contessa Off The Bone*
~7kg
LEV785
San Gennaro
~1.5kg
Regional speciality of Southern Italy, coarse grain, mild and delicate flavour
LEV103
Matured Coppa Stagionata
~700g
Traditional recipe with spices and flavourings
LEV278
Bresaola Della Valtellina IGP Punta d'Anca*
1.5kg
LEV368
Lardo Alto Di Castellucchio Ai Sapori
~3kg
With herbs inviting smell, slightly flavoured taste
LEV343
Smoked Pancetta Praga
~1.5kg
Slight smoking with fine woods, nice soft texture
LEV834
Mortadella L'Atremano with Pistachios*
15kg
LEV880
Mortadella Levonella with Pistachios
~3.5kg
N
•
OTECTED PR
ORIGI
•
83 · CHARCUTERIE
OF
*Non-Stock Item
SIGNATIO
N
DE
From San Daniele del Friuli, in the province of Udine. Delicately sweet. Minimum 18 months cured
Sliced Salami Milano
80g packet
LEV395A
Sliced Prosciutto Di Parma DOP
70g packet
LEV124
LEV785
DE
OTECTED PR
LEV390A
•
4kg
SIGNATIO
•
Culatta Off The Bone without Rind*
N
LEV191
ORIGI
4kg
OF
Whole Finocchiona
N
LEV001
LEV343
*Non-Stock Item
CHARCUTERIE · 84
For 5 generations, Juan Pedro Domecq has used only 100% purebred Iberico pigs, producing unique and great-tasting hams. With total control of their production process from breeding to curing, they ensure quality and consistency in their products. The company follows an exclusive handmade production process, from feeding the pigs a natural diet and allowing them to roam free in the dehesas, to naturally curing the hams in their cellars for 42 months under the constant care of their Master Ham-Maker.
— Charcuterie de Bellota Pure Iberico — Fresh / Frozen
Code
Name
Packaging
PED101
Whole Ham On The Bone Pure Iberico De Bellota
~6.5-8kg
Cured for 42 - 52 months
PED105
Whole Ham De Bellota Pure Iberico Off the Bone
~3.5-4.5kg
Cured for 42 - 52 months
PED205
Shoulder Ham De Bellota Pure Iberico Off the Bone*
~1.8-2.5kg
Cured for 24 - 30 months
PED004NC
Presa De Bellota Pure Iberico
~220g
Cured for 4 months
PED002
Jabuguito De Bellota Pure Iberico
250g
Cured for 3 months
PED320
Chorizo De Bellota Pure Iberico
~450g
Cured for 4 months
PED110
Pre-Sliced Ham De Bellota Pure Iberico
80g packet
PED305
Pre-Sliced Loin De Bellota Pure Iberico
80g packet
PED500
Pre-Sliced Chorizo De Bellota Pure Iberico
80g packet
PED111
Hand Sliced Ham De Bellota Pure Iberico
80g packet
PED211
Hand Sliced Ham De Bellota Pure Iberico Shoulder*
80g packet
Cured for 1 year
PED113
Hand Sliced Ham De Bellota Pure Iberico Salchichon*
80g packet
Cured for 4 months
PED112
3 Aromas 1 from “Maza” 1 from “Babilla” 1 from “Punta”*
120g packet
3 units of Acorn Feed 100% Iberico Ham 40g to get the full experience of the Ham
PED116
Hand Sliced 100% Iberico Shoulder Ham De Bellota*
20g packet
PED119
Hand Sliced 100% Acorn Feed Iberico Ham De Bellota*
20g packet
*Non-Stock Item
85 · CHARCUTERIE
Additional Information
PED101
PED105
PED205
PED320
PED305
PED500
100% A
PAT NEGRA
ACOR N FE D 10 0% I B E R ICO HAM
Quality Classification of Iberico Products
Juan Pedro Domecq is one of the rare brands that can use the “100% Iberico” denomination as governed by the new Royal Law regarding the Iberico Sector in Spain, since March 2014.
I B E R I CO B R E E D
Iberico breed
Raised
R AISED
Feed
ACORN FED IBERICO HAM
Iberico breed
Raised
FE E D
Feed
FARM GRAZING FED IBERICO HAM
Iberico breed
Raised
Feed
FODDER FED IBERICO HAM
*Non-Stock Item
CHARCUTERIE · 86
— Ham Duroc — Code
Name
Packaging
AMA204
Whole Ham Serrano Duroc Reserva Off The Bone
~5kg
AMA301
Sliced Ham Serrano Duroc Reserva
150g packet
AMA110
Cured Traditional Chorizo Sarta Ready To Eat
280g packet
AMA204
87 · CHARCUTERIE
AMA301
Fresh / Frozen
Additional Information
AMA110
Cobble Lane Cured is a specialist butchery that cut, cure and smoke small batches of the highest quality British meats. Cobble Lane Cured cares about quality of their meats; both in terms of taste and animal welfare. They source their meat from a few trusted British farms and buy cuts that farmers struggle to sell in order to reduce waste. Their butchery experience is reflected in their methods of cutting, curing and smoking, using techniques tailored to the meats they work with.
— Cured Meats — Fresh / Frozen
Code
Name
Packaging
Additional Information
COB003
Sliced Salt & Pepper Salami
60g packet
Cured for 42 - 52 months
COB002
Sliced Fennel & Garlic Salami
60g packet
Cured for 42 - 52 months
COB005
Sliced Bresaola
60g packet
Cured for 24 - 30 months
COB006
Sliced Coppa
60g packet
Cured for 4 months
COB004
Nduja
100g packet
Cured for 3 months
CHARCUTERIE · 88
— French Saucissons — Fresh / Frozen
Code
Name
Packaging
TAR100
Saucisson 100% Pork
280g
1.5kg pack available on request
TAR105
Saucisson Beaujolais
280g
Meat is macerated in Beaujolais red wine for 3 days, giving a subtle fruity taste
TAR125
Saucisson With Hazelnuts
280g
Whole hazelnuts from Piedmont
TAR115
Saucisson With Green Peppercorns
280g
1.5kg pack available on request
TAR180
Saucisson With Herbs
260g
Herbs from Provence
TAR150
Jesus
~2kg
100% uncooked pork saucisson (dried sausage)
TAR100
TAR125
Additional Information
TAR150
— Sausages, Ham & Bacon — Code
Name
Packaging
LED960
Merguez Sausage*
~2kg
LED007040
Uncooked Morteau Sausage*
8 x 400g
LED1335
Uncooked Morteau Sausage in Natural Gut*
5 x 400g
ORO900
Bayonne Ham Off The Bone
~4-6kg
TEM100
Smoked Alsace Bacon
~3-4kg
BRE398
White Cooked Off the Bone Ham with Rind
~7-8kg
LED313152
Noir De Bigorre Pork Rack Bone*
2.5kg
*Non-Stock Item
89 · CHARCUTERIE
Fresh / Frozen
Additional Information
CHARCUTERIE · 90
*Non-Stock Item
91 · DAIRY
DAIRY 94 HAN DMADE CH U R N E D & K N E ADE D BUT TE R
97 PR E M I U M BUT TE R & DAI RY
99 OTH E R BUT TE R , CR E AM & M I LK
100 PL ANT BAS E D BUT TE R & CR E AM
102 CH E E S E COLLEC TION
107 YOGH U RT
108 ACCOM PAN I M E NTS
*Non-Stock Item
DAIRY · 92
93 · DAIRY
Dairy CU I S I N E COLLEC TION 2 022 Grace your tables with our handmade churned butter portions. Discover also our great selection of cheeses curated by our team of cheese experts with British cheeses from renowned local farms to Continental cheeses from French-protected areas. Not forgetting accompaniments and kitchen essentials to cover all your needs. And no kitchen would be complete without butter and cream, so please find our broad range here.
As the last artisan butter maker in France still kneading their butter with wooden paddles, Bordier prides itself on its traditional know-how and expertise. The founder of the company, Jean-Yves prefers producing butter by hand, in a process that takes 3 days. With a unique taste, Bordier butter is made from only the finest Organic milk sourced from Britanny and South Normandy. The Breton salt is added gradually to the butter, leaving nothing but complex flavours with a smooth and fudgy texture.
— Handmade churned & kneaded butter portions — Customise your butter portions
CHOOSE YOUR SIZE
Choose among 3 sizes, 9 shapes & 7 flavours to create the portion that suits you.
20g
25g
30g
Salted & Unsalted
Seaweed
CHOOSE YOUR FLAVOUR
Yuzu
Garlic, Herbs & Sichuan Pepper
Espelette
Vanilla
DAIRY · 94
CHOOSE YOUR SHAPE
Medallion With customised stamp
Medallion
Rectangle
Make it Branded You can also customise your medallion butter by adding your own logo on top. Contact us for more information.
95 · DAIRY
Square
Small Cylinder
Flat Pyramid
Pyramid
Brick 125g
Rolls 250g
Fresh / Frozen
Code
Name
Packaging
Additional Information
BOR240
Unsalted Butter Pat*
1kg
BOR243
Salted Butter Pat*
1kg
A rustic, precious material, with the powerful taste of salt
BOR242
Espelette Butter Pat*
1kg
Spicy colourful note
BOR002
Unsalted Rectangle Butter Portions
50 x 20g
Individually wrapped
BOR003
Salted Rectangle Butter Portions
50 x 20g
Individually wrapped
BOR1065
Unsalted Butter Brick*
8 x 125g
BOR1064
Salted Butter Brick*
8 x 125g
BOR1071
Smoked Sea Salt Butter Brick*
8 x 125g
BOR88263A
Unsalted Butter Brick
125g
BOR88266A
Salted Butter Brick
125g
BOR88268A
Seaweed Butter Brick
125g
BOR88270A
Yuzu Butter Brick
125g
BOR88272A
Espelette Chilli Butter Brick
125g
BOR88274A
Lemon & Olive Oil Butter Brick
125g
BOR88629A
Smoked Sea Salt Butter Brick
125g
*Non-Stock Item
DAIRY · 96
As the most awarded dairy company in France it's no surprise that Isigny Sainte-Mère's is world-famous for its PDO butter. The Isigny region is known for its exceptionally fine milk, earning a well-established reputation for quality. The region used to be one of Europe’s largest wetlands until the sea retreated, leaving behind a clay soil with rich alluvial sediments, upon which green grass grows abundantly. Isigny’s cows graze on these rich pastures for more than 6 months which makes their milk rich in mineral salts and trace elements. ORIGI OF N
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— Premium Butter & Dairy —
ISI2174
PDO Unsalted Butter Portion Waxed Paper
32 x 20g
ISI2175
PDO Salted Butter Portion Waxed Paper
32 x 20g
ISI2200
PDO Unsalted Butter Cup
60 x 10g box
ISI2201
PDO Salted Butter Cup*
60 x 10g box
ISI1016
PDO Crème Fraîche 35% Fat
1L tub
ISI1011
PDO Crème Fraîche 35% Fat
6 x 200ml tub
ISI1630
PDO Crème Fraîche 40% Fat*
2L tub
ISI1611
PDO Crème Fraîche 40% Fat
5L bucket
ISI1469
PDO Crème Fraîche 40% Fat*
6 x 200ml tub
ISI4052
Cream Cheese*
6 x 500g tub
OTECTED PR
20 x 250g box
OTECTED PR
PDO Salted Butter Roll
OTECTED PR
ISI2043
SIGNATIO DE
•
20 x 250g box
SIGNATIO DE
•
•
SIGNATIO DE
ORIGI OF N
•
OTECTED PR
N
•
SIGNATIO DE
ORIGI OF N
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OTECTED PR
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ORIGI OF N
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OTECTED PR
N
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SIGNATIO DE
ORIGI OF N
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SIGNATIO DE
ORIGI OF N
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OTECTED PR
N
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SIGNATIO DE
ORIGI OF N
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OTECTED PR
N
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ORIGI OF N
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OTECTED PR
SIGNATIO DE
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ORIGI OF N
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OTECTED PR
SIGNATIO DE
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97 · DAIRY
ORIGI OF N
OTECTED PR
N
*Non-Stock Item
•
PDO Unsalted Butter Roll
•
ISI2042
SIGNATIO DE
•
10 x 1kg box
•
PDO Unsalted Pastry Organic Dry Butter Sheet 82% Fat
•
ISI2786
SIGNATIO DE
ORIGI OF N
10 x 1kg box
N
PDO Unsalted Pastry Dry Butter Sheet 82% Fat
Additional Information
ORIGI OF N
ISI2781
Fresh / Frozen
N
Packaging
ORIGI OF N
Name
N
Code
6 x 1L packet
•
•
ISI1016
ORIGI OF N
OTECTED PR
SIGNATIO DE
N
ISI2042
OTECTED PR
Whipping Cream UHT 35% Fat*
•
ISI1342
SIGNATIO DE
•
12 x 250ml can
ORIGI OF N
Aerosol Cream with Madagascan Vanilla*
N
ISI0501
ISI2781
A Product of Excellence
The Isigny PDO pastry butter has such a firm and yet adaptable nature that makes it suitable for a variety of puff pastry and viennoiseries. This is because it is made using traditional methods and knowledge that facilitate pastry professionals in creating light and perfect layered pastry that are rich in taste and offer a sensational mouth-feel.
Retail product selection Scan the QR code to discover our retail product selection on our website.
*Non-Stock Item
DAIRY · 98
Seasonal
ISI1640
ISI1644
ISI1653
ISI1651
Seasonal Cream with Truffles*
Seasonal Cream with Morels*
Seasonal Cream with Calvados*
Seasonal Cream with Foie Gras*
6 x 200ml jar
6 x 200ml jar
6 x 200ml jar
A velvety smooth cream with a hint of rich truffle
A velvety smooth cream with a earthy hint of Morel mushrooms
A velvety smooth cream with a punchy hint of Calvados
6 x 200ml jar A velvety smooth cream with a hint of rich and indulgent foie gras
— Other Butter, Cream & Milk — BUTTER
Fresh / Frozen
Code
Name
Packaging
FLE320
Unsalted Butter Roll
20 x 250g box
FLE330
Salted Butter Roll
20 x 250g box
FLE010341
Unsalted Butter Brick
40 x 250g box
FLE1526100
Salted Butter Brick*
40 x 250g box
FLE012003
Unsalted Butter Block
10kg block
FLE013802
Clarified Butter
7kg tub
NET270
Unsalted Butter Roll*
20 x 250g box
NET260
Salted Butter Roll*
20 x 250g box
NET230
Unsalted Butter Portion
100 x 15g box
Individually Wrapped
NET400
Salted Butter Portion*
100 x 10g box
Individually Wrapped
NET220
Salted Butter Portion*
100 x 15g box
Individually Wrapped
NET240
Salted Butter Portion
100 x 20g box
Individually Wrapped
With crystals of Guerande salt
CREAM & MILK Code
Name
Packaging
MLC110
Skimmed Milk UHT*
6 x 1L packet
MLC210
Whipping Cream UHT 35% Fat
6 x 1L packet
MLC211
Whipping Cream UHT 35% Fat
10L packet
MLC220
Thickening & Cooking Cream UHT 18% Fat
6 x 1L packet
BOR966
Bordier Creme Fraiche*
200ml jar
*Non-Stock Item
99 · DAIRY
Additional Information
Fresh / Frozen
Flora is a pioneer in dairy alternatives, focused on creating 100% plant-based butters and creams that are sustainable and made with natural ingredients and still have the great taste and texture of dairy products. Flora has strived to create a range of products that are 100% plant based but still look, taste and cook like dairy products. With no compromise of flavour, Flora’s vegan range has the creaminess you would expect and is perfect for all cooking and baking.
— Plant Based Butter & Cream — Code
Name
Packaging
UPF002
Plant Based Unsalted Butter Brick*
20 x 250g brick
UPF001
Plant Based Salted Butter Brick*
20 x 250g brick
UPF003
Plant Based UHT Cream 31% Fat*
8 x 1L case
UPF004
Plant Based UHT Cream 31% Fat*
10L case
UFP003
Fresh / Frozen
Additional Information
UFP002
*Non-Stock Item
DAIRY · 100
— Cornish Clotted Cream —
ROD030F
Pasteurised Cornish Clotted Cream*
28g tub
OTECTED PR
907g tub
SIGNATIO DE
OTECTED PR
Pasteurised Cornish Clotted Cream
•
ROD110F
SIGNATIO DE
•
435g tub
•
Pasteurised Cornish Clotted Cream
Additional Information
ORIGI OF N
ROD120F
Fresh / Frozen
N
Packaging
ORIGI OF N
Name
N
Code
Fresh available on request Fresh available on request
ORIGI OF N
•
•
OTECTED PR
N
SIGNATIO DE
Fresh available on request
• OTECTED PR
40g tub
T RO
•P
N
•
ORIGI
ECTED G
RAPHIC
A
N
G EO
Fresh available on request
NDICATIO LI
OF
•
OTECTED PR
•
SIGNATIO N
DE
•
Pasteurised Cornish Clotted Cream*
ORIGI OF N
ROD050F
N
SIGNATIO DE
•
Protected Cheese Certifications At Classic Fine Foods we offer several products distinguished by a "Protected Designation of Origin" label (PDO: UE-UK AOC: FR), a testimony to the diversity of the terroirs and traditional know-how. The PDO is the oldest of the quality labels and 45 French cheeses proudly display it, including Comté, Rocamadour and Cantal. Originally created to combat fake cheesemakers, the French State implemented the concept of "Contrôlée" in 1411 to prevent malicious people from misleading consumers with a Roquefort not made according to the traditional method. Each PDO has its own specificities and there is a list of criteria for each of them to be strictly adhered to in order to obtain the protection such as region of origin, animal milk, manufacturing method etc. To ensure that these cheeses are processed properly, PDO producers are checked at least once a year. The PGI has several similarities with the PDO. The PGI (Protected Geographical Indication) is a European label that marks the territorial anchoring of a cheese. It has a certain notoriety being associated with a particular know-how and draws its specificities from its geographical origin. However, its award criteria differ from those of the PDO. The PDO requires that production, processing and preparation of the product take place within the territory defined in the specifications. In the case of the PGI, at least one of these steps must take place in the reference area, but not necessarily all three.
*AOP (Appellation d’Origine Protégée) / AOC (Appellation d’Origine Controlée) = PDO (Protected Designation of Origin). IGP (Indication Géographique Protégée) = PGI (Protected Geographical Indication)
*Non-Stock Item
101 · DAIRY
— Cheese Collection — BRITISH & IRISH FINE CHEESE Fresh / Frozen
Code
Name
Packaging
Additional Information
CARBIGOD250
Baron Bigod
250g
Suffolk. Long-lasting warm earthy flavour with notes of mushroom. Unpasteurised cow's milk
CARPERWE2
Perl Wen Mini*
200g
Wales. A fresh citrus flavour with hints of sea salt. Pasteurised cow's milk
CARTUNWOR
Tunworth
250g
Hampshire. Creamy, long savoury flavour. Pasteurised cow's milk
CARWINSLAD
Winslade
230g
Hampshire. Mild yet complex flavour, similar to Tunworth. Pasteurised cow's milk
CARCERNEY
Cerney*
200g
Cotswolds. Subtle flavour with hints of lemon tang. Unpasteurised goat's milk
FOR014
Driftwood
215g
Somerset. Rich and a soft, creamy texture with citrus notes and earthy undertones. Unpasteurised goat's milk
CARGOLDENC
Golden Cenarth*
200g
Wales. A unique powerful nutty flavour. Pasteurised cow's milk
FOR018
Keltic Gold*
350g
Cornwall. Round, full sweet flavour with apple overtones. Pasteurised cow's milk
LON004
Stinking Bishop Baby
500g
Gloucestershire. Bold characteristic flavour and pungent aroma. Pasteurised cow's milk
CARSNOW2X
Snowdonia Bomber Mature Cheddar Truckle
200g
Wales. Extra mature with an intense depth of flavour. Pasteurised cow's milk
LON002
Quickes Mature Cheddar*
1.5kg
Exeter. Rich and buttery flavour with grassy and caramel notes. Pasteurised cow's milk
LON003
Lincolnshire Poacher*
2.25kg
Lincolnshire. Powerful and strong with complex and fruity flavours. Unpasteurised cow's milk
FOR001
Isle of Wight Blue Cheese
200g
Isle of Wight. Mild blue flavour when young maturing into a more intense, punchy taste. Pasteurised cow's milk
FOR002
Cornish Blue Cheese*
800g
Cornwall. A mild and creamy, with a dense texture and buttery richness. Pasteurised cow's milk
CARPERLAS2
Perl Las Blue Mini*
200g
Wales. Creamy, gently salty flavour. Pasteurised cow's milk OTECTED PR
•
1kg
•
Colston Bassett Stilton*
ORIGI OF N
LON001
N
SIGNATIO DE
Nottinghamshire. Rich, tangy flavour. Pasteurised cow's milk
CARSNOW2X
FOR002
CARCERNEY
FOR018
FOR001
CARTUNWOR
*Non-Stock Item
DAIRY · 102
Fresh / Frozen
Code
Name
Packaging
Additional Information
CARGPD200
Organic Vintage Cheddar Truckle
200g
Somerset. Smooth and creamy flavour. Pasteurised cow's milk
CARGODH200
Organic Heart Shaped Cheddar Truckle
200g
Somerset. Smooth and creamy flavour. Pasteurised cow's milk
CONTINENTAL FINE CHEESE
Comté 24 Months*
800g
CAN018
Petit Baskeriu*
500g
CAN019
Bleu d'Auvergne*
1.25kg
CFF151439
Mini Vacherin Mont D'Or*
500g
OTECTED PR
CFF831457
OTECTED PR
1kg
OTECTED PR
Comté 12 Months*
OTECTED PR
MET674267
SIGNATIO DE
• OTECTED PR
SIGNATIO DE
•
200g
•
Langres Fermier*
•
CFF199938
SIGNATIO DE
•
250g
•
Epoisses Berthaut*
SIGNATIO DE
•
CFF8596
•
250g
•
St-Maure de Touraine*
ORIGI OF N
CFF142241
Biencourt-sur-Orge. A creamy flavour with rich notes of truffle. Unpasteurised cow's milk
N
950g
ORIGI OF N
Brie Royal Truffles*
Biencourt-sur-Orge. A sweet, creamy flavour with hints of mushrooms and nuts. Unpasteurised cow's milk
N
CAN007
SIGNATIO DE
ORIGI OF N
750g
N
Brie de Meaux*
Additional Information
ORIGI OF N
CAN006
Fresh / Frozen
N
Packaging
ORIGI OF N
Name
N
Code
ORIGI OF N
•
•
OTECTED PR
N
SIGNATIO DE
ORIGI OF N
•
•
OTECTED PR
N
SIGNATIO DE
ORIGI OF N
•
•
OTECTED PR
N
SIGNATIO DE
•
CFF8596
CAN019
103 · DAIRY
CFF142241
Burgundy. A pungent aroma with a curiously mellow flavour. Pasteurised cow's milk Champagne-Ardenne. Tangy and creamy flavour with hints of sea salt. Unpasteurised cow's milk Franche Comté. Rich flavour with fruity and nutty notes. Unpasteurised cow's milk Franche Comté. Rich flavour with fruity and nutty notes. Unpasteurised cow's milk Midi-Pyrénées. A creamy and buttery flavour. Pasteurised sheep's milk
CFF831457
*Non-Stock Item
Loire Valley. A slightly salty flavour with gentle nutty undertones. Unpasteurised goat's milk
CAN007
Auvergne. Buttery yet tangy flavour with notes of pepper, salt and spice. Pasteurised cow's milk
Petit Camembert*
8 x 150g
ISI3210
Petit Camembert with Calvados*
8 x 150g
ISI3429
PDO Livarot*
6 x 250g
ISI3403
PDO Petit Pont L'Evêque*
6 x 220g
ISI3783
12 Month Matured Mimolette*
2 x 1.6kg
ISI3727
6 Months Matured Mimolette Ball*
3kg
ISI3728
12 Months Matured Mimolette Ball*
2.8kg
ISI3805
6 Months Matured Mimolette Portion*
6 x 210g
ISI4052
Cream Cheese Fromage Blanc
500g
OTECTED PR
ISI3205
SIGNATIO DE
SIGNATIO DE
OTECTED PR
6 x 250g
•
PDO Camembert 3/4 Ripened*
•
ISI3338
•
6 x 250g
•
Pasteurised Camembert*
Additional Information
ORIGI OF N
ISI3835
Fresh / Frozen
N
Packaging
ORIGI OF N
Name
N
Code
ORIGI OF N
•
OTECTED PR
N
SIGNATIO DE
•
LARGER RANGE AVAILABLE. PLEASE SPEAK TO YOUR ACCOUNT MANAGER. *Non-Stock Item
DAIRY · 104
Code
Name
Packaging
BOR85000A
PDO Brie De Meaux*
260g
BOR85020A
IGP Emmental De Savoie*
230g
BOR85023A
PDO Swiss Gruyere*
230g
BOR85028A
PDO Morbier*
250g
BOR85038A
Fourme D'Ambert*
230g
BOR85042A
PDO Ste-Maure de Touraine*
250g
BOR85022A
PDO Beaufort D'Alpage*
230g
BOR85044A
PDO Selles sur Cher*
180g
BOR85045A
PDO Valencay*
220g
BOR503
Mont D'Or Baby Vacherin
500g
BOR88312A
Au Bonhneur Des Dames Platter with 6 different cheeses*
1 platter
Fresh / Frozen
Additional Information ORIGI OF N
OTECTED PR
N
SIGNATIO DE
•
•
ORIGI OF N
OTECTED PR
N
SIGNATIO DE
•
•
ORIGI OF N
OTECTED PR
N
SIGNATIO DE
ORIGI OF N
•
•
•
OTECTED PR
N
SIGNATIO DE
ORIGI OF N
•
•
OTECTED PR
N
SIGNATIO DE
ORIGI OF N
•
•
OTECTED PR
N
SIGNATIO DE
ORIGI OF N
•
•
OTECTED PR
N
SIGNATIO DE
•
Seasonal
BOR503 Mont D'Or Baby Vacherin** 500g
CHEESE ESSENTIALS Code
Name
Packaging
CAN004
Montsalvy Brie*
1kg
LON005
Mature Cheddar*
5kg
LON006
Extra Mature Cheddar
2.5kg
FUTYAM011
Yamas Greek Feta
900g
*Non-Stock Item **Only available for Christmas
105 · DAIRY
Fresh / Frozen
Additional Information
FUTCAM102
Campesino Goats Cheese Log*
1kg
FUTALB106
Gran Levanto
1kg
FUTZAR100
Grana Padano*
1kg
CAN012
Entremont Gruyere Block
1kg
FUTYAM023
Yamas Halloumi
250g
SHEE02
Whitelake Ewe Curd
500g
CAN015A
Sliced Entremont Emmental*
500g
FUTINV106
Dolce Gorgonzola*
1.5kg
FUTZAR104
Grated Grana Padano*
1kg
CAN013
Grated Gruyere
1kg
FUTFFW021
Grated Mozzarella
2kg
FUTFFW025
Grated Mozzarella/Cheddar 70/30
2kg
FUTZAR200
Grana Padano 12 Months Aged*
1kg
FUTZAR112
Parmigiano Reggiano 12 Months Aged
1kg
FUTYAM001
Yamas Chilli Halloumi*
225g
FUTYAM027
Yamas Halloumi Block
1kg
FUTAQM100
Manchego*
3kg
FUTGOL104
Mozzarella Log
1kg
FUTINV100
Piccante Gorgonzola*
1.5kg
FUT13949
Param Paneer*
200g
MET141984
Castelli Parmesan 30 months*
1kg
FUTZAR134
Romano Pecorino
1kg
CAN023
Raclette Full Wheel*
7kg
FUTKOL168
Vegan Yellow Cheese Slices*
200g
FUTKOL166
Vegan Grated Cheese*
1kg
*Non-Stock Item
DAIRY · 106
— Mozzarella, Burrata & Ricotta — Code
Name
Packaging
ITA111
Fior Di Latte Mozarella*
18 x 125g
ITA128
Burrata
8 x 125g
ITA119
Fresh Ricotta cow's milk*
6 x 300g
ITA124
Fresh Ricotta sheep's milk*
4 x 500g
ITA111
Fresh / Frozen
Additional Information
Made from mozzarella and cream mixed with stracciatella for a very soft texture
ITA128
ITA124
— Yoghurt — Code
Name
Packaging
BOR88226
Plain Whole Milk Yoghurt
6 x 125g
BOR88227
Plain Low Fat Milk Yoghurt
6 x 125g
BOR88231
Vanilla Yoghurt
6 x 125g
BOR88224
Raspberry Yoghurt
6 x 125g
BOR88225
Blueberry Yoghurt
6 x 125g
BOR88223
Strawberry Yoghurt
6 x 125g
BOR88935
Cherry Yoghurt
6 x 125g
BOR88222
Lime Yoghurt
6 x 125g
*Non-Stock Item
107 · DAIRY
Fresh / Frozen
BOR88228
Coconut Yoghurt
6 x 125g
BOR88229
Peach Yoghurt
6 x 125g
BOR88936
Mango Passionfruit Yoghurt
6 x 125g
BOR88226
BOR88224
BOR88229
— Accompaniments — Code
Name
Packaging
ARTABMD101
Best of Miller’s Selection Catering
1.35kg packet
PET00127
Sourdough Crispbread Mix
4 x 295g packet
PET001144
Sourdough Original Crackers
105g
GLO005
Quince Set Fruit Conserve
500g packet
GLO007
Pear Set Fruit Conserve
500g packet
GLO014
Damson Plum Set Fruit Conserve
500g packet
Additional Information
Mixed case of sourdough crispbread: original, rye & charcoal, fig & spelt
DAIRY · 108
*Non-Stock Item
109 · GROCERY
GROCERY 113
130
O I LS
ANTI PASTI
119
131
VI N EGARS
PR E S E RVE D TRU FFLE S, DR I E D & C AN N E D M U S H ROOM S
123 OLIVE S & OLIVE S PASTE S
133
124
LEGU M E S, DR I E D PU L S E S, R ICE & CE R E AL S
DR E S S I NGS & SAUCE S
126
133 S NAI L S
SALT, PE PPE R , S PICE S & H E R B S
129
134 CH E STN UTS
CON DI M E NTS
130 PR E S E RVE S & HON E Y
*Non-Stock Item
GROCERY · 110
*Non-Stock Item
111 · GROCERY
— Map of Origin — Large Choice of Oils & Vinegars From single variety extra virgin oil and the finest blends to cooking oils for everyday use, discover our large selection of products from France, Spain, Italy and Canada.
Don't miss our selection of balsamic vinegars, fruit vinegars and wine vinegars.
CANADA
Vinegar Ontario
FRANCE ITALY
Fruit Vinegars Rhone-Valley
SPAIN
Truffle Oils Provence
Extra Virgin Olive Oil & Balsamic Vinegar Liguria Extra Virgin Olive Oil & Balsamic Vinegar Liguria
Extra Virgin Olive Oil & Vinegar Granada
Olive Oil & Grape Seed Virgin Oil Liguria Extra Virgin Olive Oil Massif des Baux
*Non-Stock Item
GROCERY · 112
Grocery CU I S I N E COLLEC TION 2 022 Discover our large selection of olive oils and wine vinegars to stock your dry store, as well as exceptional aromatic oils and vinegars for the finest dressings and sauces. Come and explore our range of gourmet salts, peppers, herbs & spices with their infinite range of flavours sure to delight any palate.
Based in Acula, Granada, O-Med is a small family-run olive mill that produces authentic and high-quality extra virgin olive oils and vinegars. O-Med has total control over every stage of the production process from harvesting their olives to bottling them allowing them to ensure the quality of their products. O-Med uses modern technologies to process their oils and vinegars, allowing them to create exciting products such as smoked virgin olive oil. With a focus on sustainability, O-Med uses its olive stones to produce energy that powers the mill.
— Spanish Extra Virgin Olive Oils — Code
Name
Packaging
OME10A
Arbequina Extra Virgin Olive Oil
1L bottle
Early harvest: October. Made 100% of Arbequina Olives. Notes of green banana with hints of green apple and a soft yet slightly peppery finish
OME10S
Picual Extra Virgin Olive Oil
1L bottle
Early harvest: October. Made 100% of Picual Olives. Balanced flavour with medium fruitiness with tomato plant, green almond and hints of aromatic herbs, ending on a long peppery finish
OME100
Smoked Virgin Olive Oil
25cl bottle
Arbequina olive oil, gently infused with the aroma obtained by olive pits burning. Balanced flavour with hints of vanilla and a fresh smoky taste
OME110
Yuzu Virgin Olive Oil
25cl bottle
Yuzu olive oil’s flavour is tart, closely resembling that of the grapefruit, with overtones of mandarin and orange. It reminds to a floral lime
113 · GROCERY
Additional Information
OME10A
OME110
OME100
OME10S
— French Extra Virgin Olive Oil — N
OTECTED PR
D
ORIGI
•
1L bottle
Additional Information GNATI ESI O
OF
Extra Virgin Olive Oil Fruity Black
Packaging N
COP6004
Name
•
Code
Flavours of black olive, cocoa, old bread & artichoke
GROCERY · 114
— Italian Extra Virgin Olive Oils — Code
Name
Packaging
Additional Information
CAS6010
Extra Virgin Olive Oil 'Bormano'
50cl bottle
Made from a single variety: Taggiasca olives. Sweet fragrant aroma with a delicate taste of almond
CAS6056
Extra Virgin Olive Oil 'Citrino'
50cl bottle
Obtained by carefully pressing the finest ripe olives at the same time as fresh lemons
CAS845
Extra Virgin Olive Oil ‘Frantoio’
50cl bottle
Made from a single variety: Frantoio olives. Ample, harmonic and with vegetable fragrance
CAS6014
Extra Virgin Olive Oil ‘Colombino’
2L bottle
Made from selected olives with a full and palatable taste
CAS6130
Extra Virgin Olive Oil ‘Fragranzia’
2L bottle
Made from selected olives with a slightly fruity taste
CAS6010
CAS6056
CAS6014
— Italian Extra Virgin Olive Oil — Code
Name
Packaging
Additional Information
CAS802
Extra Virgin Olive Oil with Lemon
1L bottle
Obtained by carefully pressing the finest ripe olives at the same time as fresh lemons
115 · GROCERY
CAS802
— Other Italian Olive Oils — Code
Name
Packaging
CAS6572
Extra Virgin Olive Oil
5L bottle
CAS6573
Grapeseed Virgin Oil
5L bottle
Additional Information 100% extra virgin olive oil with an intense and fruity taste
— Nut & Seed Oils — Code
Name
Packaging
HUI700
Hazelnut Virgin Oil
25cl bottle
HUI710
Walnut Virgin Oil
25cl bottle
HUI720
Sweet Almond Virgin Oil
25cl bottle
HUI725
Pumpkin Seed Virgin Oil
25cl bottle
HUI700
HUI710
Additional Information
HUI720
GROCERY · 116
— Flavoured Truffle Oils — Code
Name
Packaging
Additional Information
PLA6040
White Truffle Flavoured Oil
25cl bottle
Infused in sunflower oil for a better truffle taste
PLA6041
Black Truffle Flavoured Oil
25cl bottle
Infused in sunflower oil for a better truffle taste
— Gift Boxes — Code
Name
Packaging
Additional Information
PLA8676
"Two Oils" Gift Box
3 x (10cl + 10cl) box
Contains 1 black truffle-flavoured extra virgin olive oil & 1 white truffle-flavoured extra virgin olive oil
PLA8677
"Oil & Vinegar" Gift Box
4 x (10cl + 100cl) box
Contains black truffle-flavoured extra virgin olive oil & 1 black truffle-flavoured Modena balsamic vinegar
PLA8678
"Oil & Condiments" Gift Box
3 x (10cl + 50g + 50g) box
Contains 1 black truffle extra virgin olive oil, 1 jar of black truffleflavoured mustard & 1 jar of summer truffle Guérande sea salt
PLA6040
PLA6041
Retail product selection Scan the QR code to discover our retail product selection on our website.
117 · GROCERY
PLA8678
GROCERY · 118
— Spanish Vinegars — Code
Name
Packaging
Additional Information
OME170
Cava Vinegar
25cl bottle
Made out of Macabeo, Xarello and Parellada grapes. Dry, delicate and fresh flavours
OME160
Rosé Vinegar
25cl bottle
Made of Trepat grape variety. Unique floral and berry flavour profile
OME180
Jerez Sherry Vinegar
25cl bottle
Sherry vinegar made of the best Jerez wines. Solera aged in American oak barrels. Perfect for dressings and drizzling
OME150
Moscatel Vinegar
25cl bottle
Made of Muscat grapes. Mediterranean taste and flavour. Perfect in its balance of sweetness and acidity
OME190
Pedro Ximénez Vinegar
25cl bottle
Made of Pedro Ximénez grapes. Raisin notes, nice balance
OME120
Yuzu Vinegar
25cl bottle
A complex and characteristic acidic citrus flavour
OME130
Chardonnay Vinegar
25cl bottle
Made of Chardonnay grapes. 12 months ageing in French oak barrels resulting in a unique smooth acidity and well-rounded fruity flavour with noticeable hints of fine oak
OME140
Cabernet Sauvignon Vinegar
25cl bottle
Made of Cabernet Sauvignon grapes. 12 months ageing in French oak barrels for an intense deep purple colour and well-rounded red fruity flavour with noticeable hints of fine oak
OME200
Cider Vinegar
25cl bottle
Made from the juice of perfectly ripe apples. Smooth acidity with well-balanced sweet notes
119 · GROCERY
OME170
OME180
OME120
— Italian Balsamic Vinegars — Code
Name
Packaging
Additional Information
CAS6120
Balsamic Vinegar Noir De Modena
25cl bottle
12 years old
CAS6129
Balsamic Cream Vinegar*
50cl bottle
Balsamic vinegar reduction
CAS6119
Balsamic Vinegar 'Bianco Aulente'
50cl bottle
White balsamic condiment with a sweet, sour & balanced flavour
CAS6120
CAS6129
CAS6119
— Other Spanish Vinegar — Code
Name
Packaging
Additional Information
LPR400
Jerez Sherry Vinegar Pedro Jimenez
25cl bottle
16 years old
*Non-Stock Item
GROCERY · 120
— Italian Wine Vinegars — Code
Name
Packaging
Additional Information
CAS813
Vinegar "Reims" Champagne
1L bottle
Inspired by the 'champenoise' method
CAS810
Vinegar Aged Red Wine*
1L bottle
Created with selected Piedmont wines
CAS813
*Non-Stock Item
121 · GROCERY
CAS810
Starting as ice-wine makers, this family made the first vinegar for fun, but after tasting they realised that they had come across something special. The vineyard is located between two great lakes and combines freezing winters and hot, sunny summers with meticulous picking to help flavour shine through in the fruit.
— Other Vinegars & Verjus — Code
Name
Packaging
Additional Information
MIN106
Concord 8 Vinegar
20cl bottle
Intense grape aroma and deep blackberry and wild strawberry notes on the palate
MIN108
Dehydr8 Riesling Vinegar
20cl bottle
Spicy rye whiskey taste giving way to sweet, rich but well balanced flavour
MIN110
Ip8 Beer Vinegar
20cl bottle
Expansive palate of roasted barley, brown sugar, over-ripe pineapple finishing with jasmine tea and melon
MIN114
Maple 8 Vinegar
20cl bottle
Deep honey and caramel balance with the crisp acidity
MIN115
Minus 8 Vinegar
20cl bottle
Rich on the palate with added notes of caramel and plum
MIN100
Maple Brix Verjus
50cl bottle
Sweet maple and burn sugar flavour finishing with acidity similar to a sour candy
MIN101
8 Brix Red Verjus
50cl bottle
Sweet and sour taste with a mouth-watering acidity
MIN102
8 Brix White Verjus
50cl bottle
Sweet and sour herbaceous flavour, tangy with sour candy on a long finish
MIN104
Apple 8 Vinegar
20cl bottle
Sweet and rich concentrated apple flavour, caramel and apple cider fill out a lingering finish
MIN106
MIN100
MIN110
GROCERY · 122
— Fruit Vinegars — Code
Name
Packaging
HUI800
Cider Vinegar
25cl bottle
HUI810
Lemon & Calamansi Vinegar
25cl bottle
HUI820
Quince Vinegar
25cl bottle
HUI830
Raspberry Vinegar
25cl bottle
HUI850
Honey Vinegar
25cl bottle
HUI900
Blueberry Vinegar
25cl bottle
HUI800
HUI810
HUI850
— Olives & Olives Pastes — Code
Name
Packaging
Additional Information
CAS6206
Olive Paste
900g jar
Taggiasca olive puree in extra virgin olive oil
CAS6211
Pitted Black Olives
5kg bucket
Taggiasca black olives pitted and preserved in extra virgin olive oil
CAS6206
123 · GROCERY
CAS6211
— Dressing & Sauces — Code
Name
Packaging
Additional Information
CAS6568
Apple Dressing Ambro*
50cl bottle
Delicate combination of apple vinegar and apple must
LED122579
Verjus
50cl bottle
HAL018
Oak Smoked Water
1L bottle
Signature Condiment
Discover and enjoy a true artisan product from Halen Môn with their signature condiment, the oak smoked water. Add easily and quickly a warming, rounded and distinctive smoked flavour to your dishes. 100% clean label, this product is incredibly versatile and will become a perfect addition to your Worcestershire sauce, Tabasco, toasted sesame oil and fish sauce. Winner of the “Most Innovative Ingredient” category in the “World Food Innovation Awards 2018”. *Non-Stock Item
GROCERY · 124
Using fresh, natural and high-quality Norwegian ingredients, Salsus offers a wide range of stocks, demiglaces and sauces used by chefs around the world. With their high-tech plant, the company is able to make additive-free bone broths and sauces from valuable animal bone raw materials, with the help of Norway’s best chefs. Salsus stocks and sauces are designed to save labour time without compromising on the nutrition and flavour.
— Ready-to-use Sauces — Code
Name
Packaging
Additional Information
SAS73102
Hollandaise Sauce
1L packet
Made from reduced vegetable stock and butter
SAS73104
Red Wine Sauce
1L packet
Made from reduced beef stock, red wine and butter
SAS73102
SAS73104
Stock & Demi Glacé
Discover as well a wide range of stock and demi glacé, all natural, with no additives or flavour enhancers. All the products are made with fresh Norwegian ingredients and raw materials.
Page 72 in Meat
125 · GROCERY
— Anglesey Sea Salt — Packaging
SIGNATIO
OF ORIGI N
•
OTECTED PR OTECTED PR
• OTECTED PR
•
DE
N
30g packet
N
Pure Sea Salt & Cracked Black Pepper Mini Gift Set
SIGNATIO ORIGI
HAL106
DE
OF
1kg packet
N
Oak Smoked Sea Salt*
N
HAL011
D
ORIGI
1kg packet
OF
Pure Sea Salt*
N
HAL010
Additional Information GNATI ESI O
•
Name
•
Code
Pure white sea salt flakes (5-10mm) Toffee coloured sea salt flakes with a rich smoky aroma and taste Contains their famous pure sea salt and Vietnamese black peppercorns that come in beautiful artisan ceramic pots
•
Pure Sea Salt
Born of a shared love for the beautiful Isle of Anglesey, Halen Môn was created to resurrect the island’s 18th century craft of sea salt making. Today, Halen Môn continues to be a family-run business. Their pure, white sea salt crystals and blends are sold across the globe and served in some of the world’s finest restaurants.
OF
ORIGI N
OTECTED PR
SIGNATIO
•
DE
N
In 2014, they were awarded Protected Designation of Origin status (PDO) placing Halen Môn alongside Champagne and Parma Ham.
•
— Salt — Code
Name
Packaging
Additional Information
MAL100
Sea Salt Flakes
1.4kg packet
Soft crunchy sea salt with a fresh intensity and clean taste
MAL200
Smoked Sea Salt Flakes
500g packet
Gently smoked over oak to add a rich flavour
— Other Salt & Pepper — Code
Name
Packaging
SDG100
Guerande Coarse Salt
10kg packet
SDG200
Flower Of Salt From Guerande
1kg bucket
CFF208
Espelette Pepper*
250g packet
LED141308
Pink Pepper Corns in Vinegar*
650g jar
*Non-Stock Item
GROCERY · 126
Since 1998, Terre Exotique has been offering a wide range of gourmet foods, seeking high quality, originality and gastronomic creativity. Every step of the process, from picking to packaging bears witness to Terre Exotique’s knowledge to ensure you a wide panoply of flavours for endless culinary inspiration. Travel throughout the world and its cultural riches, and explore with Terre Exotique new tastes through a large range of salts, peppers, herbs & spices.
— Salt, Pepper, Spices & Herbs — Code
Name
Packaging
Additional Information
TER051
Fleur De Sel
1kg packet
Pure and delicate salt crystals. Country of Origin: Madagascar
TER050
Fleur De Sel with Roasted Spices
1kg packet
Warm notes of coriander, sesame, cumin and fenugreek. Country of Origin: Madagascar
TER013
Black Sarawak Pepper
1kg packet
Woody scents and notes of fresh fruit. Country of Origin: Borneo
TER011
Timur Berry Pepper
500g packet
Notes of grapefruit and a lemon scent. Country of Origin: Nepal
TER022
Juniper Berry
500g packet
A woody, spicy flavour with hints of sweetness. Country of Origin: Albania
TER101
Smoked Paprika
500g packet
Moderately spicy and strongly smoked notes with flavours of cooked cherries and burnt herbs. Country of Origin: Slovakia
TER253A
Espelette Chilli Pepper*
40g tin
TER104
Wild Herb Mix
250g packet
OTECTED PR
•
•
127 · GROCERY
ORIGI N
*Non-Stock Item
OF
Scan the QR code to discover our retail product selection on our website.
SIGNATIO
N
Retail product selection
DE
Aromatic and spicy with notes of tomato, hay and pepper. Country of Origin: France Mediterranean flavours that work well with vegetables, stews and meat. Country of Origin: Greece
GROCERY · 128
— Other Spices — Code
Name
Packaging
Additional Information
AFR510
Saffron Stems
8g tin
Country of Origin: Iran
— Condiments — Code
Name
Packaging
LED142100
Dijon Mustard*
5kg bucket
LED840
Mustard Savora*
385g jar
TIP85054
English Wholegrain Mustard
72 x 38g jar
TIP86954
Mayonnaise
72 x 30g jar
TIP86154
Brown Sauce
72 x 40g jar
TIP86054
Tomato Ketchup
72 x 40g jar
TIP86050
Tomato Ketchup
72 x 28g jar
HAL111
Bloody Mary Ketchup
250g bottle
Additional Information
Farmers Since 1757
The Wilkin family has been farming at Tiptree, Essex, since 1757, and making quality preserves since 1885. Tiptree grows a wide range of traditional English fruits and use them to make condiments free from artificial colours, flavours and preservatives. The farm is LEAF Marque accredited (Linking Environment And Farming), recognising that they work sympathetically with the environment and encourage links with local community. They received their first Royal Warrant from George V in 1911, and remain Royal Warrant holders as purveyors of Tiptree Products to Her Majesty, Queen Elizabeth II.
*Non-Stock Item
129 · GROCERY
— Preserves & Honey — Code
Name
Packaging
TIP32050
Apricot Preserve
72 x 28g jar
TIP01050
Black Currant Preserve
72 x 28g jar
TIP13050
Raspberry Preserve
72 x 28g jar
TIP16050
Strawberry Preserve
72 x 28g jar
TIP38150
Orange Marmalade - Fine Cut Peel
72 x 28g jar
TIP56050
Pure Clear Honey
72 x 28g jar
Additional Information
— Antipasti — Code
Name
Packaging
Additional Information
BRO18
Sundried Tomato In Oil
850ml tin
Crystalised in flavoured sunflower oil
BRO17
Grilled Pepper In Oil
850ml tin
Marinated in sunflower oil slightly flavoured with wine vinegar
BRO155
Sweet Pepper Drops
850ml tin
Variety of small tear-drop shaped red peppers, with a sweet & sour taste
BRO1638
Sweet Yellow Pepper Drops
850ml tin
Variety of small tear-drop shaped yellow peppers, with a sweet & sour taste
GROCERY · 130
Established in 1930, Plantin has used their expertise and passion to establish themselves as one of the main suppliers of truffles and dried mushrooms across Europe. Based in the heart of the French truffle region, Provence, Plantin has access to some of the freshest truffles. The core values of Plantin include quality and excellence. Their team carefully selects only the best truffles, which are then perfected thanks to skilful test cutting and the expertise of their Truffle Masters. Plantin offers a large range of alternatives to fresh truffles from preserved truffles and truffle oil. So your customers can enjoy seasonal truffles all year round.
— Preserved Truffles — Fresh / Frozen
Code
Name
Packaging
PLA8121
Winter Truffles Whole
100g jar
3-6 truffles per jar
PLA8222
Summer Truffles Whole
200g jar
4-10 truffles per jar
PLA8122
Winter Truffle Peelings
100g tin
PLA8221
Summer Truffle Peelings
200g tin
PLA8121
131 · GROCERY
PLA8122
Additional Information
PLA8221
— Other Truffle Products — Code
Name
Packaging
PLA8125
Truffle Juice
200g tin
PLA8668
Black Truffle Paste
280g jar
PLA8656
Truffle Mustard
100g jar
PLA8655
Acacia Honey with Summer Black Truffle
100g jar
PLA8125
Fresh / Frozen
Additional Information
Minced black truffle with extra virgin olive oil With black truffle
PLA8668
PLA8656
— Dried Mushrooms — Code
Name
Packaging
Additional Information
PLA8450
Morels Mushrooms
500g bag
Morchella Conica-Selected
PLA8504
Porcini Mushrooms
500g bag
Selected Mixed Sizes
PLA8605
Black Trumpet Mushrooms
500g bag
Selected
PLA8600
Mixed Forest Mushrooms
500g bag
— Gift Boxes — Code
Name
Packaging
Additional Information
PLA8679
Cheese & Truffles "Trio" Gift Box
3 x (40g + 50g+ 50g) box
Contains 1 jar of summer truffle carpaccio, 1 jar of summer truffle salsa & 1 jar of acacia honey with summer truffles
PLA8680
"Truffle aperitif" Gift Box
3 x (100ml + 40g + 50g) box
Contains 1 black truffle extra virgin olive oil, summer truffle salsa & carpaccio
Retail product selection Scan the QR code to discover our retail product selection on our website.
GROCERY · 132
— Canned Mushrooms — Code
Name
Packaging
SAB680
Ceps Whole
1kg box
SAB675
Porcini Mushroom Powder
100g box
Fresh / Frozen
Additional Information Less than 8cm
— Legumes, Dried Pulses, Rice & Cereals — 1kg box
SAB002253
White Coco Beans
1kg box
SAB640
Le Puy Green Lentils
1kg box
SAB649
Tarbais Beans*
1kg box
SAB663
Red Quinoa
1kg box
SAB664
White Quinoa
1kg box
SAB665
Black Quinoa
1kg box
OTECTED PR
DE
SIGNATIO
•
Green Lentils
N
SAB001454
Additional Information
ORIGI
Packaging
OF
Name
N
Code
•
— Snails — Code
Name
Packaging
Additional Information
SAB100
Snails
10dz tin
Large, unshelled
SAB200
Snails
8dz tin
Very large, unshelled
SAB300
Snail Shells
864pcs tin
— Rice — Code
Name
Packaging
Additional Information
ECO16225
Carnaroli Rice
1kg box
Extra fine, very resistant to cooking
ECO16201
Arborio Rice
1kg box
Extra fine, largest grain, high starch content
*Non-Stock Item
133 · GROCERY
— Other Rice — Code
Name
Packaging
LED1040
Acquerello Rice*
2.5kg box
— Chestnuts — Code
Name
Packaging
Additional Information
PON501
Whole Cooked Chestnuts
400g packet
In vacuum pack
— Premium Technical Ingredients — Code
Name
Packaging
SOS47300016
Beetroot Aroma Powder
300g tub
SOS47300014
Tomato Aroma Powder
750g tub
SOS58400002
Air Bag Pork (Grainy)
750g tub
Additional Information
For Pastry
Discover a large range of premium ingredients for pastry such as texturisers, freeze dried fruits, flavoured sugars and a lot more.
See Page 241 in Technical & Dairy
*Non-Stock Item
GROCERY · 134
135 · CONVENIENT SOLUTIONS
CONVENIENT SOLUTIONS 137 B LI N I S
137 B R IOCH E S & NAVE T TE S
138 L ARGE B R E AD S H E E TS
139 M I N I CON E S
140 SAVOU RY TART S H E LL S
142 R E ADY TO FRY BU FFE T PRODUC TS
142 SOU S VI DE M E AT
CONVENIENT SOLUTIONS · 136
Convenient Solutions CU I S I N E COLLEC TION 2 022 To help you prepare banquets, afternoon teas and other social events, we have a full range of large bread sheets, savoury tart shells and mini cones, as well as a range of frozen buffet products such as blinis, brioches & navettes. All are carefully selected for their high quality ingredients and versatility to satisfy all your needs.
— Blinis — Code
Name
Packaging
MON7135
Classic Cocktail Blinis
120 x 5g box
Fresh / Frozen
Additional Information Size: Ø4.5cm
MON7135
— Brioches and Navettes — Fresh / Frozen
Code
Name
Packaging
SAV905
Mini Brioches Assortment
100 x 10g box
25 per flavour
SAV906
Mini Brioches Coloured Assortment
100 x 10g box
25 per flavour
SAV907
Mini Navettes Coloured Assortment
100 x 10g box
25 per flavour
SAV906 Green Polenta
137 · CONVENIENT SOLUTIONS
SAV906 Red Sesame
SAV906 Orange Poppy Seed
Additional Information
SAV906 Yellow Poppy Seed
— Large Bread Sheets — Fresh / Frozen
Code
Name
Packaging
BON100
White Bread
5 kg box
Wheat flour. Sold by 4 bags of 5 sheets / 30 x 40cm sheets
BON110
Farmhouse Bread
2.5kg box
Wheat & rye flour. Sold by 2 bags of 5 sheets / 30 x 40cm sheets
BON120
Cereals Bread
2.5kg box
Wheat flour & 6 cereals mix. Sold by 2 bags of 5 sheets / 30 x 40cm sheets
BON130
Cocoa and Malt Bread
2.5kg box
Wheat flour & 6 malted barley. Sold by 2 bags of 5 sheets / 30 x 40cm sheets
BON140
Spinach Bread
2.5kg box
With natural spinach leaf puree. Sold by 2 bags of 5 sheets / 30 x 40cm sheets
BON150
Tomato Bread
2.5kg box
With natural tomato puree, chopped basil & oregano leaves. Sold by 2 bags of 5 sheets 30 x 40cm sheets
BON160
Lemon Bread
2.5kg box
With natural lemon flavour & mini lemon chunks. Sold by 2 bags of 5 sheets 30 x 40cm sheets
BON120
Additional Information
BON150
Easy to Use Boncolac’s bread sheets are really simple to use, just thaw and serve or why not used them to create shaped sandwiches? The bread is made to a recipe that ensures freshness and contains no hydrogenated vegetable fat. Just one basic product, but with unlimited possibilities thanks to their range of colours and flavours. Easy to cut, they are just perfect for your banqueting, afternoon tea or snack offering.
CONVENIENT SOLUTIONS · 138
— Mini Cones — Code
Name
Packaging
Additional Information
DIS560
Natural
180pcs box
Coated for extra crispiness. With sleeve
DIS561
Spinach
180pcs box
Coated for extra crispiness. With sleeve
DIS562
Tomato
180pcs box
Coated for extra crispiness. With sleeve
DIS563
Black Charcoal
180pcs box
Coated for extra crispiness. With sleeve
DIS560
DIS561
DIS562
Easy to Use These mini-cones offer subtle flavours that are not interfering with your garnishing. • They are extra crunchy, crispy and coated with a mix of cocoa butter and coconut oil. • There is no breakage and they are easy to garnish and easy to use thanks to a solid packaging with upright mini cones. DIS563
139 · CONVENIENT SOLUTIONS
With 5 generations of experience, the Hug family has masterfully combined innovation and tradition to create authentic and high-quality pastry products. Hug offers premium Swiss quality with all their products, sourcing the finest quality raw ingredients including 100% Swiss butter. The company’s ready-to-use pastry solutions are designed to reduce labour time and ensure precision so that chefs can focus on the flare and innovation of their creations.
— Savoury Tart Shells — Code
Name
Packaging
Additional Information
HUG7315211
Mini Round Filigrano Butter Tart Shells
200pcs box
Size: Ø3.8cm
HUG7331211
Medium Round Filigrano Butter Tart Shells
144pcs box
Size: Ø5.3cm
HUG7325211
Large Round Filigrano Butter Tart Shells
55pcs box
Size: Ø8.3cm
HUG7328211
Extra Large Round Filigrano Bakery Butter Tart Shells
48pcs box
Size: Ø10.3cm
HUG7006211
Large Round Classic Tart Shells Crimped Edge
140pcs box
Size: Ø7cm
HUG7035211
Vegan Mini Olive and Rosemary Tart Shells
160pcs box
Size: Ø4.2cm
HUG7032211
Vegan Mini Tomato and Basil Tart Shells
160pcs box
Size: Ø4.2cm
HUG7263211
Vegan Mini Beetroot and Pepper Tart Shells
160pcs box
Size: Ø4.2cm
HUG7315211
HUG7331211
CONVENIENT SOLUTIONS · 140
HUG7325211
HUG7328211
HUG7006211
HUG7263211
HUG7035211
HUG7032211
Filigrano Collection Sophisticated pastry chefs, chefs or bakers worldwide have recognized the unique benefits of the now legendary HUG Filigrano line. Filigrano Tartelettes are high-quality shortcrust pastries made with 100% Swiss butter. The tartelettes are coated with a glaze of cocoa butter guaranteeing long crispiness and stability after filling. The glaze is transparent and free of trans fat. They are bake stable, suitable for hot and cold application with modern and elegant design.
Sweet Tart Shells Enjoy as well our range of Sweet Tart Shells from Hug, for your afternoon tea, plated desserts and banqueting. They are made with all butter and coated with a thin layer of cocoa butter for extra crispiness.
Page 317 in Convenient Solutions
141 · CONVENIENT SOLUTIONS
FAToTRoACdTION
— Ready to Fry Buffet Products — Fresh / Frozen
Code
Name
Packaging
Additional Information
GLO6484
Vegetable Samosas
2 x 25pcs box
Peas, fresh carrots, potatoes and onions bound by a blend of spices
GLO6485
Lamb Samosas
2 x 25pcs box
Lamb seasoned with ginger, chillies and bound by a blend of spices
GLO6522
Aromatic Duck Spring rolls
2 x 25pcs box
Shredded aromatic duck with spring onions and enveloped in Hoi Sin sauce
GLO6483
Vegetable Spring rolls
2 x 25pcs box
Chinese vegetables including water chestnuts and bound by a blend of spices
— Sous Vide Meat — Fresh / Frozen
Code
Name
Packaging
Additional Information
CUI879
Lamb Shoulder Confit
50 x 250g case
Lamb shoulder seasoned with salt, white pepper, nutmeg
CUI223
Braised Beef Short Ribs
90 x 170g case
Beef chuck top muscle seasoned with salt, white pepper, nutmeg
Cuisine Solutions provides delicious sous vide convenient products. French for “under vacuum,” sous vide is a cooking method in which food is sealed and slow-cooked in water at precise temperatures. This gives chefs complete control to create incredible textures and impeccable flavour every time. Consistency and quality are a given, so your team can focus on your kitchen’s most pressing needs.
SPEAK TO YOUR ACCOUNT MANAGER FOR FURTHER DETAILS ABOUT OUR RANGE. CONVENIENT SOLUTIONS · 142
143 · BEVERAGES
BEVERAGES 145 GR APE J U ICE S
147 FRU IT J U ICE S & N EC TARS
149 CH I LLE D FRU IT PU R É E S
151 CHAM PAGN E
BEVERAGES · 144
Beverages CU I S I N E COLLEC TION 2 022 Make sure to accompany your menus with the perfect refreshing drink with our wide range of beverages. Choose from a selection of traditional French Champagnes or why not try something new with our non-alcoholic grape juices. Give your customers the pleasure of tasting exquisite 100% natural juices and nectars pressed from fruit at the peak of their ripeness. We also offer an extensive range of fresh fruit purées for all your cocktail needs.
Didier Goubet is a family-run company from Bordeaux and since 2005 they have been making grape juice from their traditional, organic old vines according to the standards of the Grands Crus du Bordelais. Pressed immediately after harvest and with no added sugar or additives, from traditional grape varieties such as the Merlot, Semillon and Cabernet, Didier Goubet has created the essence of the Bordeaux vineyard, but with no alcohol.
— Grape Juices — Code
Name
Packaging
Additional Information
GOU3371C
Organic Merlot Grape Juice
24 x 250ml bottle
Cherry and plum
GOU3370C
Organic Sparkling Merlot Grape Juice
24 x 250ml bottle
Cherry and plum
GOU3372C
Organic Semillon Grape Juice
24 x 250ml bottle
Rhubarb, quince and honey
GOU3374C
Organic Sparkling Semillon Grape Juice
24 x 250ml bottle
Rhubarb, quince and honey
GOU3375C
Organic Cabernet Grape Juice
24 x 250ml bottle
Wild rose, strawberry and red fruits
GOU3377C
Organic Sparkling Cabernet Grape Juice
24 x 250ml bottle
Wild rose, strawberry and red fruits
145 · BEVERAGES
Certified Organic Farming The Organic Certification provides a set of strict requirements for farming and food production. Organic farmers must legally comply with the EU regulations to ensure that their farms sustain the health of the ecosystem, humans and animals. Didier Goubet believes in agriculture that respects the environment and our health. The preparation of their juices is done without added sulphites and therefore requires great care to avoid the production of alcohol. Their juices also offer the benefits of grape molecules (polyphenols, resveratrol, etc.) with their antioxidant properties and are free from any additives.
BEVERAGES · 146
For nearly 20 years, this family-run business has been producing the finest juices and nectars in the AuvergneRhone Alpes region of France. Thanks to a strong background in agricultural expertise passed down through his family, Patrick Font has developed recipes which perfectly highlight the flavours of the carefully selected fruit and vegetables from the highest quality orchards. They are focused on creating recipes that enhance the natural flavours and organoleptic qualities of the raw ingredients they use to create the best beverages.
— Fruit Juices & Nectars — FRUIT JUICES
Code
Name
Packaging
PTF129
Pure Organic Apple Juice
12 x 250ml bottle
PTF100
Pure Apple Juice
12 x 250ml bottle
PTF104
Pure Orange Juice
12 x 250ml bottle
PFT116
Pure Victoria Pineapple Juice
12 x 250ml bottle
PTF103
Red Tomato Juice
12 x 250ml bottle
PTF118
Red Tomato Juice
6 x 1L bottle
Fresh / Frozen
Additional Information
FRUIT NECTARS Code
Name
Packaging
PTF109
Strawberry Nectar
12 x 250ml bottle
PTF102
William's Pear Nectar
12 x 250ml bottle
PTF125
William's Pear Nectar
6 x 1L bottle
PFT124
Apricot Nectar
6 x 1L bottle
PFT127
Vine Peach Nectar
6 x 1L bottle
Fresh / Frozen
LARGER RANGE AVAILABLE. PLEASE SPEAK TO YOUR ACCOUNT MANAGER. 147 · BEVERAGES
BEVERAGES · 148
Ponthier is a family-run business with over 70 years of experience. Maison Ponthier’s aim is to create purées that are the closest to raw fruits in terms of taste, colour and smell as possible. To preserve the natural taste of the fruit, no artificial colouring, preservatives or flavours are used and minimal pure cane sugar is added.
Picture credits Mathilde de l’Ecotais, Adeline Monnier, Lhoran Dherines
Most of Ponthier’s purées use fruit from a single origin and variety from trusted producers, to deliver the best organoleptic qualities. The fruit is harvested only once a year at the peak of its ripeness to ensure the best quality. Their commitment to quality has led to the creation of their Pure Trace label that guarantees traceability and natural cultivation of their fruits without pesticides.
— Chilled Fruit Purées — CHILLED CITRUS FRUIT Fresh / Frozen
Code
Name
Packaging
Additional Information
PON657A
Mandarin
1kg pouch
100% fruit, Origin: Italy (Sicily)
PON638A
Calamansi
1kg pouch
100% fruit, Origin: Vietnam
CHILLED EXOTIC FRUIT Fresh / Frozen
Code
Name
Packaging
Additional Information
PON600A
Pineapple
1kg pouch
10% sugar, Origin: Costa Rica
PON623A
Coconut (Intense)
1kg pouch
10% sugar, Origin: Sri Lanka
PON635A
Guava
1kg pouch
10% sugar, Origin: Madagascar & South Africa
PON643A
Mango
1kg pouch
Alphonso. 10% sugar, Origin: India (Ratnagiri)
PON667A
Passion Fruit
1kg pouch
10% sugar, Origin: Ecuador (Flavicarpa)
LARGER RANGE AVAILABLE. PLEASE SPEAK TO YOUR ACCOUNT MANAGER. *Non-Stock Item
149 · BEVERAGES
CHILLED RED & BLACK FRUIT Fresh / Frozen
Code
Name
Packaging
Additional Information
PON525A
Raspberry
1kg pouch
Willamette, Mecker. 10% sugar, Origin: Serbia
PON556A
Strawberry
1kg pouch
Origin: Morocco (Camarosa) / France (Mara des Bois)
PON571A
Morello Cherry
1kg pouch
10% sugar, Origin: Serbia
CHILLED ORCHARD FRUIT Code
Name
Packaging
PON674A
White Peach
1kg pouch
Fresh / Frozen
Additional Information 10% sugar, Origin: France (Rhone Valley)
Key Advantages of the Range
• Most purées are made from single variety and single origin fruits • Fruits harvested once a year at the peak of their ripeness • No additives (colourings, preservatives, flavourings) • Only 100% natural pure cane sugar is added • Easy to use and convenient chilled pouch • Long shelf life: 15 months before / 12 days after opening
In 2021, Ponthier created their ‘Pure Trace’ label to show they are committed to ensuring that they can meet the growing expectations of consumers seeking transparency and information on the composition and origin of the products they use. PURE: This means guaranteeing healthy products, free of pesticide residues thanks to responsible and committed cultivation methods and analysis on all fruit batches approved by Ponthier experts.
Picture credits ©Mathilde de l’Ecotais, Adeline Monnier, Lhoran Dherines
TRACE: Ponthier has always offered great traceability, displaying country of harvest and fruit variety. Now they have gone a step further, specifying the name of the producer-collector and the locality of harvest.
Frozen Fruit Purées
Enjoy as well all our large range of Frozen Fruit Purées from Maison Ponthier for all your Pastry creations.
Page 220 in Fruit, Vanilla, Flavourings & Nuts
BEVERAGES · 150
For nearly 60 years, Le Brun De Neuville has been producing premium champagnes on their vineyards in the Champagne region of France. The company is formed of 170 wine-growers and their vineyard spans across 12 villages, all of which have different terrines that make their champagnes so distinctive. When grapes have ripened, they are harvested, pressed and vinified by hand using traditional methods and according to the grape variety. The champagnes are then left to age in wine cellars for 4-12 years to allow their aromas to develop. Their wines reflect the environment they are cultivated in and the traditional know-how of those who produce them.
— Champagne — Fresh / Frozen
Code
Name
Packaging
BRUNCBL75
Côte Blanche Champagne
750ml bottle
Blend: 100% Chardonnay, including 50% of reserve wines and 10% of oak barrels. Ageing 60 months Emblematic cuvee, this Blanc de Blancs is elaborated with all the different Crus of Côte de Sézanne, blessed by a long ageing on lees
BRUN2008M75
Millesime 2008 Champagne
750ml bottle
Blend: 96% Chardonnay - 4% Pinot Noir. Ageing 132 months Light green yellow colour with pale and lightly lemon yellow hints
BRUNABDB75
Autolyse Blanc De Blancs Champagne
750ml bottle
Blend: 100% Chardonnay, +12% of reserve wines. Ageing 11 years
BRUNCR75
Côte Rosée Champagne
750ml bottle
Blend: 51% Chardonnay, 34% Pinot Noir, 15% red wine from Pinot Noir, +52% of reserve wines. Ageing 48 months Distinguished notes of gooseberry, redcurrant and brioche
BRUNAR75
Autolyse Côte Rosée Champagne
750ml bottle
Blend: 56% Chardonnay, 26% Pinot Noir, 16% red wine from Pinot Noir, +40% of reserve wines. Ageing 7 years
BRUNCBL75
151 · BEVERAGES
BRUN2008M75
Additional Information
BRUNAR75
The Autolyse Process
The autolyse process is a type of alcohol fermentation that involves the destruction of dead yeast cells by their own enzymes. This process is one of the benchmark characteristics of Champagne that separates it from other sparkling wines, providing it with power and complexity as well as texture and mouthfeel. Time is the essence and the longer a wine is left to ferment the more pronounced the autolytic character becomes. At Le Brun De Neuville, their Autolyse Champagnes are left for more than 10-12 years.
BEVERAGES · 152
155 · FRUIT & VEGETABLES
FRUIT & VEGETABLES SEASONAL MENU PLANNER 159 JAN UARY
161 FE B RUARY
163 MARCH
165 APR I L
169 MAY
171 JUNE
175 J U LY
177 AUGU ST
181 S E PTE M B E R
183 OC TOB E R
187 NOVE M B E R
189 DECE M B E R
FRUIT & VEGETABLES · 156
Fruit & Vegetables COLLEC TION 2 022 Our mission always is to bring you exceptional and unique gourmet products from the best producers around the world, and we are very glad to announce that we’ve expanded our range for you with the fresh Fruit & Vegetables, with Classic Harvest by Classic Fine Foods.
With our strong team based in Rungis (France) we constantly search the globe for the best produce and partner with growers that are as passionate about food as we are, to offer seasonal high-quality fruit & vegetables. We source our products from Europe and locally in England where possible and each variety has been carefully selected by our dedicated, expert Fruit & Vegetables team at Classic Fine Foods, to offer:
ABSOLUTE FRESHNESS & INCREDIBLE TASTE! Freshness is key and to ensure that we are able to give you quality every day, we are offering delivery 6 days per week (Mon-Sat). Our Warehouse team has been extensively trained to ensure that they are picking the best produce, day in day out, and safely handling your delivery with quality and hygiene at the forefront. Contact your Account Manager to discover our range of products and know more about it, we’re here to serve you. Please note that the availability of products will depend on the seasonality of products and the harvest yields of our producers. Follow us on social media to discover new products and seasonal availabilities.
CLASSICHARVEST–UK
157 · FRUIT & VEGETABLES
FRUIT & VEGETABLES · 158
— January — Code
159 · FRUIT & VEGETABLES
Name
Country of Origin
FRT156
Apple Braeburn 1kg Mouneyrac
FRT106
Apple Fuji 1kg Mouneyrac
FRT100
Apple Royal Gala 1kg Mouneyrac
FRT219
Apple Russets 1kg
VEG160
Artichoke Jerusalem 1kg
VEG101
Aubergine pale (Italian) 1kg
SLD116
Barbucine 500g
VEG113
Beetroot candy 1kg
VEG117
Beetroot golden 1kg
EXF105
Bergamot 1kg
CFF211
Black garlic 100g
VEG249
Broccoli purple sprouting 500g
UK
VEG178
Brussel sprout 1kg
UK
EXF104
Buddha hand
VEG252
Cabbage January King
UK
VEG147
Cabbage Savoy
UK
VEG245
Cardoon 1kg
VEG102
Carrot purple 1kg
VEG134
Carrot sand 1kg
VEG121
Carrot yellow 1kg
SLD127
Castelfranco
VEG143
Cavolo nero 500g
UK
VEG167
Celeriac 1kg
UK
VEG180
Chervil root 1kg
FRT168
Chestnuts fresh 1kg
SLD120
Chicory 1kg
SLD119
Chicory red 1kg
VEG199
Cima di Rapa 1kg
FRT160
Clementine leafy 1kg
VEG181
Crosnes 500g
LAF100
Flower edible Violas 8g
LAF144
Flower Nasturtium
LAF149
Flower Tagetes 9-11g
VEG109
Kale green 500g
UK
VEG144
Kale red 500g
UK
VEG248
Kalettes (flower sprouts) 200g
UK
UK
Code
Name
Country of Origin
FRT122
Lemon leafy 1kg
EXF101
Lime finger 100g
FRT164
Lychees 1kg
FRT108
Mango ripe on tree (Avion) 1kg
VEG253
Monks beard 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
MUS109
Mushrooms Pied de Mouton (hedgehog) 500g
VEG251
Onion Calcot x25 pcs
VEG115
Onion Roscoff 1kg
FRT192
Oranges blood 1kg
VEG182
Parsley root 1kg
VEG168
Parsnips 1kg
FRT123
Pear Comice 1kg Mouneyrac
FRT194
Pear Conference 1kg
FRT166
Pear passe crassane 1kg Mouneyrac
FRT167
Pear Williams 1kg Mouneyrac
VEG200
Pepper Padron 500g
FRT143
Pineapple sun ripened
FRT119
Pineapple Victoria
FRT203
Pomegranate
POT101
Potato Pink Fir 1kg
POT106
Potato Ratte 1kg
VEG234
Pumpkin Muscade de Provence 1kg
VEG198
Puntarelle 1kg
FRT165
Quince 1kg
SLD160
Radicchio pink 1kg
VEG155
Rainbow chard 500g
UK
FRT223
Rhubarb Yorkshire 1kg
UK
VEG190
Salsify 1kg
EXF109
Sharon (Persimmon) 1kg
VEG247
Sprout tops 1kg
VEG189
Squash Potimarron (red) 1kg
VEG241
Swede 1kg
VEG179
Swiss chard 1kg
SLD144
Trevise 1kg
SLD135
Trevise wild (Tardivo) 500g
VEG185
Turnip 1kg
VEG177
Turnip golden 1kg
SLD106
Watercress bunch
EXF100
Yuzu fresh 1kg
UK
UK
UK
UK
UK
UK
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— February — Code
161 · FRUIT & VEGETABLES
Name
Country of Origin
FRT156
Apple Braeburn 1kg Mouneyrac
FRT106
Apple Fuji 1kg Mouneyrac
FRT100
Apple Royal Gala 1kg Mouneyrac
FRT219
AppleRussets 1kg
VEG160
Artichoke Jerusalem 1kg
VEG101
Aubergine pale (Italian) 1kg
SLD116
Barbucine 500g
VEG113
Beetroot candy 1kg
VEG117
Beetroot golden 1kg
EXF105
Bergamot 1kg
CFF211
Black garlic 100g
VEG149
Cabbage Spring UK 1kg
VEG245
Cardoon 1kg
VEG134
Carrot sand 1kg
SLD127
Castelfranco
VEG143
Cavolo nero 500g
UK
VEG167
Celeriac 1kg
UK
VEG180
Chervil root 1kg
SLD120
Chicory 1kg
SLD119
Chicory red 1kg
VEG199
Cima di Rapa 1kg
FRT161
Clementine 1kg
LAF100
Flower edible Violas 8g
UK
VEG109
Kale green 500g
UK
VEG144
Kale red 500g
UK
VEG248
Kalettes (flower sprouts) 200g
UK
EXF101
Lime finger 100g
FRT164
Lychees 1kg
FRT108
Mango ripe on tree (Avion) 1kg
VEG253
Monks beard 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
MUS118
Mushrooms Morels 500g
MUS109
Mushrooms Pied de Mouton (hedgehog) 500g
VEG256
Nasturtium root 2kg
UK
UK
Code
Name
VEG256
Nasturtium root 2kg
VEG251
Onion Calcot x25 pcs
VEG146
Onion Grelot bunch
VEG115
Onion Roscoff 1kg
FRT192
Oranges blood 1kg
VEG182
Parsley root 1kg
VEG168
Parsnips 1kg
FRT123
Pear Comice 1kg Mouneyrac
FRT194
Pear Conference 1kg
FRT166
Pear Passe Crassane 1kg Mouneyrac
FRT167
Pear Williams 1kg Mouneyrac
VEG200
Pepper Padron 500g
FRT143
Pineapple sun ripened
FRT119
Pineapple Victoria
SLD159
Pissenlit (Dandelion) 1kg
FRT203
Pomegranate
POT101
Potato Pink Fir 1kg
POT106
Potato Ratte 1kg
VEG198
Puntarelle 1kg
FRT165
Quince 1kg
SLD160
Radicchio pink 1kg
FRT223
Rhubarb Yorkshire 1kg
VEG190
Salsify 1kg
LAF159
Sea kale 80g
EXF109
Sharon (Persimmon) 1kg
VEG189
Squash Potimarron (red) 1kg
VEG241
Swede 1kg
VEG179
Swiss chard 1kg
TMT135
Tomato marmande raf 500g
SLD144
Trevise 1kg
SLD135
Trevise wild (Tardivo) 500g
VEG185
Turnip 1kg
VEG177
Turnip golden 1kg
SLD106
Watercress bunch
EXF100
Yuzu fresh 1kg
Country of Origin
UK
UK
UK
UK
UK
UK
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FRUIT & VEGETABLES · 162
— March — Code
163 · FRUIT & VEGETABLES
Name
Country of Origin
FRT106
Apple Fuji 1kg Mouneyrac
FRT100
Apple Royal Gala 1kg Mouneyrac
VEG175
Artichoke Globe
VEG160
Artichoke Jerusalem 1kg
VEG105
Asparagus green Wye Valley UK 500g
VEG206
Asparagus white medium French 16/22 500g
VEG101
Aubergine pale (Italian) 1kg
SLD116
Barbucine 500g
VEG113
Beetroot candy 1kg
VEG117
Beetroot golden 1kg
EXF105
Bergamot 1kg
CFF211
Black garlic 100g
VEG137
Broad beans 1kg
VEG249
Broccoli purple sprouting 500g
UK
VEG149
Cabbage Spring UK 1kg
UK
VEG245
Cardoon 1kg
SLD127
Castelfranco
VEG167
Celeriac 1kg
VEG199
Cima di Rapa 1kg
FRT161
Clementine 1kg
LAF101
Flowerborage 10g
UK
LAF135
Flower chive 15g
UK
LAF100
Flower edible Violas 8g
UK
FRT130
Fraise des bois 100g
FRT204
Fraise des bois white 100g
FRT108
Mango ripe on tree (Avion) 1kg
SLD112
Mixed salad leaf 500g
VEG253
Monks beard 500g
MUS108
Mushrooms black Trompette 500g
MUS106
Mushrooms Cep 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
MUS105
Mushrooms Girolles small 500g
MUS118
Mushrooms Morels 500g
VEG251
Onion Calcot x25 pcs
UK
UK
Code
Name
Country of Origin
FRT192
Oranges blood 1kg
FRT123
Pear Comice 1kg Mouneyrac
FRT166
Pear Passe Crassane 1kg Mouneyrac
FRT167
Pear Williams 1kg Mouneyrac
VEG213
Peas in pods 1kg
VEG200
Pepper Padron 500g
FRT143
Pineapple sun ripened
FRT119
Pineapple Victoria
FRT203
Pomegranate
POT108
Potato Jersey Mids 500g
UK
POT112
Potato Jersey Royal Ware UK 1kg
UK
POT101
Potato Pink Fir 1kg
POT106
Potato Ratte 1kg
VEG198
Puntarelle 1kg
FRT223
Rhubarb Yorkshire 1kg
VEG190
Salsify 1kg
FRT193
Strawberries Gariguette 2kg
VEG179
Swiss chard 1kg
SLD144
Trevise 1kg
SLD135
Trevise wild (Tardivo) 500g
LAF160
Wild garlic 500g
EXF100
Yuzu fresh 1kg
UK
UK
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FRUIT & VEGETABLES · 164
— April — Code
165 · FRUIT & VEGETABLES
Name
Country of Origin
VEG160
Artichoke Jerusalem 1kg
VEG262
Asparagus green 24+ Wye Valley UK 500g
UK
VEG105
Asparagus green Wye Valley UK 500g
UK
VEG106
Asparagus purple Wye Valley UK 500g
UK
VEG206
Asparagus white medium french 16/22 500g
VEG101
Aubergine pale (Italian) 1kg
SLD116
Barbucine 500g
VEG125
Beans Borlotti 1kg
CFF211
Black garlic 100g
VEG137
Broad beans 1kg
VEG249
Broccoli purple sprouting 500g
UK
VEG149
Cabbage Spring UK 1kg
UK
SLD127
Castelfranco
VEG104
Cauliflower
VEG199
Cima di Rapa 1kg
VEG133
Courgette round green 1kg
VEG212
Courgette round yellow 1kg
LAF101
Flower Borage 10g
UK
LAF135
Flower Chive 15g
UK
LAF102
Flower Cornflower 10g
UK
LAF115
Flower edible garlic pink 40g
UK
LAF116
Flower edible garlic white 40g
UK
LAF100
Flower edible Violas 8g
UK
LAF103
Flower mixed 10g
UK
LAF125
Flower Rocket 11g
UK
FRT130
Fraise des bois 100g
FRT204
Fraise des bois white 100g
VEG138
Garlic new season 1kg
HRB107
Lemon verbena
HRB121
Lovage 100g
FRT129
Mango Alphonso
FRT108
Mango ripe on tree (Avion) 1kg
FRT105
Melon Charentais
SLD112
Mixed salad leaf 500g
VEG253
Monks beard 500g
MUS118
Mushrooms Morels 500g
UK
UK
Code
Name
Country of Origin
MUS119
Mushrooms Mousseron 500g
VEG146
Onion Grelot bunch
FRT192
Oranges blood 1kg
VEG213
Peas in pods 1kg
FRT143
Pineapple sun ripened
FRT203
Pomegranate
POT108
Potato Jersey Mids 500g
UK
POT112
Potato Jersey Royal Ware UK 1kg
UK
FRT111
Rhubarb Wye Valley 1kg
UK
HRB123
Savory 100g
UK
FRT193
Strawberries Gariguette 2kg
VEG179
Swiss chard 1kg
TMT108
Tomato cherry vine 3kg iow
UK
TMT110
Tomato classic vine 1kg iow
UK
TMT109
Tomato mixed heritage 3kg iow
UK
SLD106
Watercress bunch
UK
LAF160
Wild garlic 500g
UK
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FRUIT & VEGETABLES · 166
Based in the hills of Provence, Jerome Galis is renowned for its cultivation of truffles, asparagus and other vegetables. Using his knowledge of the terroir and the importance of fresh produce from his time as a chef, Jerome experiments using new research and techniques to perfect its harvesting. The Provence region is the third biggest producer of asparagus in France. With a mild climate and nutrient-rich soil, it is perfect for growing Asparagus.
167 · FRUIT & VEGETABLES
Based in Herefordshire, Wye Valley Produce began growing Asparagus in 2003 but has since expanded to include rhubarb, blueberries, fine beans and peas. The light, sandy soil and south-facing slopes of the Wye Valley capture the earliest Spring sunlight and create a microclimate that is perfectly formed to produce some of the earliest, and the best, produce in the UK. It is their attention to freshness and quality, as well as the natural advantage of their location, which makes Wye Valley Produce stand out from the rest.
FRUIT & VEGETABLES · 168
— May — Code
169 · FRUIT & VEGETABLES
Name
Country of Origin
FRT141
Almond fresh 1kg
FRT121
Apricot 1kg
BVE100
Artichoke baby bunch x 5
VEG262
Asparagus green 24+ Wye Valley UK 500g
UK
VEG105
Asparagus green Wye Valley UK 500g
UK
VEG107
Asparagus white Wye Valley UK 500g
UK
VEG224
Asparagus wild 200g
VEG125
Beans Borlotti 1kg
CFF211
Black garlic 100g
VEG137
Broad beans 1kg
VEG124
Broccoli 500g
UK
VEG149
Cabbage Spring UK 1kg
UK
VEG104
Cauliflower
UK
FRT127
Cherries 1kg
BVE110
Courgette flower
VEG118
Courgette green 1kg
VEG133
Courgette round green 1kg
VEG212
Courgette round yellow 1kg
SLD105
Cucumber
UK
LAF101
Flower Borage 10g
UK
LAF102
Flower cornflower 10g
UK
LAF100
Flower edible Violas 8g
UK
LAF163
Flower Geranium 7g
UK
LAF103
Flower mixed 10g
UK
LAF125
Flower Rocket 11g
UK
FRT130
Fraise des bois 100g
FRT204
Fraise des bois white 100g
VEG138
Garlic new season 1kg
HRB125
Lemon balm 100g
UK
HRB107
Lemon verbena
UK
SLD122
Lettuce baby gem x 2
UK
HRB121
Lovage 100g
UK
FRT129
Mango Alphonso
FRT108
Mango ripe on tree (Avion) 1kg
FRT105
Melon Charentais
SLD112
Mixed salad leaf 500g
UK
UK
Code
Name
Country of Origin
MUS118
Mushrooms Morels 500g
MUS119
Mushrooms Mousseron 500g
MUS119
Mushrooms Mousseron 500g
FRT114
Nectarine white
FRT116
Nectarine yellow
VEG146
Onion Grelot bunch
FRT115
Peach white
FRT117
Peach yellow
VEG213
Peas in pods 1kg
FRT143
Pineapple sun ripened
FRT203
Pomegranate
POT108
Potato Jersey Mids 500g
UK
POT112
Potato Jersey Royal Ware UK 1kg
UK
POT113
Potato Mids 20/30 1kg
UK
FRT145
Raspberries Oakchurch 170g
UK
FRT111
Rhubarb Wye Valley 1kg
UK
HRB123
Savory 100g
UK
VEG188
Spinach large leaf 1kg
FRT193
Strawberries Gariguette 2kg
FRT112
Strawberries Oakchurch 400g
UK
TMT108
Tomato cherry vine 3kg iow
UK
TMT110
Tomato classic vine 1kg iow
UK
TMT109
Tomato mixed heritage 3kg iow
UK
SLD106
Watercress bunch
UK
LAF160
Wild garlic 500g
UK
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FRUIT & VEGETABLES · 170
— June — Code
171 · FRUIT & VEGETABLES
Name
Country of Origin
FRT141
Almond fresh 1kg
FRT121
Apricot 1kg
BVE100
Artichoke baby bunch x 5
VEG224
Asparagus wild 200g
VEG125
Beans Borlotti 1kg
VEG162
Beans yellow 500g
BVE106
Beetroot baby candy bunch
UK
BVE104
Beetroot baby golden bunch
UK
BVE105
Beetroot baby red bunch
UK
VEG137
Broad beans 1kg
VEG124
Broccoli 500g
UK
VEG149
Cabbage Spring UK 1kg
UK
BVE101
Carrot baby orange bunch
UK
BVE102
Carrot baby purple bunch
UK
BVE103
Carrot baby yellow bunch
UK
VEG174
Cauliflower purple
VEG173
Cauliflower yellow
FRT215
Cherries Oakchurch jumbo 400g
VEG163
Coco beans (Paimpol) 1kg
VEG140
Corn on the cob in the husk
VEG118
Courgette green 1kg
VEG133
Courgette round green 1kg
VEG212
Courgette round yellow 1kg
SLD105
Cucumber
SLD111
Cucumber baby
LAF101
Flowerborage 10g
UK
LAF102
Flower Cornflower 10g
UK
LAF100
Flower edible Violas 8g
UK
LAF163
Flower Geranium 7g
UK
LAF103
Flower mixed 10g
UK
LAF125
Flower Rocket 11g
UK
VEG138
Garlic new season 1kg
HRB125
Lemon balm 100g
UK
HRB107
Lemon verbena
UK
SLD122
Lettuce baby gem x 2
UK
HRB121
Lovage 100g
UK
UK
UK
UK
Code
Name
Country of Origin
FRT129
Mango Alphonso
FRT108
Mango ripe on tree (Avion) 1kg
FRT105
Melon Charentais
SLD112
Mixed salad leaf 500g
MUS106
Mushrooms Cep 500g
MUS105
Mushrooms Girolles small 500g
MUS118
Mushrooms Morels 500g
MUS119
Mushrooms Mousseron 500g
FRT114
Nectarine white
FRT116
Nectarine yellow
VEG146
Onion Grelot bunch
FRT140
Peach flat
FRT115
Peach white
FRT117
Peach yellow
VEG119
Peas UK 1kg
FRT143
Pineapple sun ripened
FRT203
Pomegranate
VEG131
Radish rainbow bunch
VEG155
Rainbow chard 500g
FRT145
Raspberries Oakchurch 170g
FRT211
Redcurrant 125g
HRB123
Savory 100g
FRT193
Strawberries Gariguette 2kg
FRT112
Strawberries Oakchurch 400g
UK
TMT108
Tomato cherry vine 3kg iow
UK
TMT110
Tomato classic vine 1kg iow
UK
TMT109
Tomato mixed heritage 3kg iow
UK
FRT137
Watermelon
LAF160
Wild garlic 500g
UK
UK
UK
UK
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FRUIT & VEGETABLES · 172
Beginning in 2009 with two chefs growing micro herbs for the restaurants they worked in, Nurtured in Norfolk has expanded massively, now offering a wide range of 280 products, from edible flowers to micro herbs. As ex-chefs themselves, the co-founders understand the need for quality and consistency in the flavour and appearance of their plant-based garnishes. All of their products are grown on a natural soil base with minimal pesticides and picked by hand to ensure only the freshest and highest quality produce is chosen.
173 · FRUIT & VEGETABLES
With over 15 years experience, the Tomato Stall grows a diverse range of high quality and flavourful tomato varieties. Based in the Isle of Wight, the farm has the perfect conditions to grow tomatoes, with plenty of sunlight and rich soil. The Tomato Stall aims to grow their produce in the most natural and sustainable way possible, using natural predators over pesticides to help them keep balance and control pests in their green houses. They also recycle their tomato plants to create their unique compost that is used to enrich their organic soil.
FRUIT & VEGETABLES · 174
— July — Code
175 · FRUIT & VEGETABLES
Name
Country of Origin
FRT141
Almond fresh 1kg
FRT121
Apricot 1kg
VEG154
Aubergine black 1kg
VEG125
Beans Borlotti 1kg
VEG162
Beans yellow 500g
BVE106
Beetroot baby candy bunch
UK
BVE104
Beetroot baby golden bunch
UK
BVE105
Beetroot baby red bunch
UK
CFF211
Black garlic 100g
FRT102
Blackberries 125g
FRT144
Blueberries Wye Valley UK 113g
VEG137
Broad beans 1kg
UK
VEG124
Broccoli 500g
UK
VEG149
Cabbage Spring UK 1kg
UK
BVE101
Carrot baby orange bunch
UK
BVE102
Carrot baby purple bunch
UK
BVE103
Carrot baby yellow bunch
UK
VEG174
Cauliflower purple
VEG173
Cauliflower yellow
FRT215
Cherries Oakchurch jumbo 400g
FRT212
Cherries Rainier (white) 1kg
VEG163
Coco beans (Paimpol) 1kg
VEG140
Corn on the cob in the husk
SLD105
Cucumber
SLD111
Cucumber baby
LAF101
Flower Borage 10g
UK
LAF100
Flower edible Violas 8g
UK
LAF163
Flower Geranium 7g
UK
LAF103
Flower mixed 10g
UK
LAF125
Flower Rocket 11g
UK
FRT213
Gooseberries green 300g
UK
FRT136
Gooseberries red 300g
UK
FRT157
Grape red seedless (loose) 500g
FRT158
Grape white seedless (loose) 500g
BVE108
Leek baby bunch
HRB125
Lemon balm 100g
UK
UK
UK
UK
UK
Code
Name
Country of Origin
HRB107
Lemon verbena
UK
SLD122
Lettuce baby gem x 2
UK
HRB121
Lovage 100g
UK
FRT105
Melon Charentais
SLD112
Mixed salad leaf 500g
MUS106
Mushrooms Cep 500g
MUS105
Mushrooms Girolles small 500g
MUS122
Mushrooms Hen of the Wood 150g
MUS119
Mushrooms Mousseron 500g
FRT114
Nectarine white
FRT116
Nectarine yellow
VEG146
Onion Grelot bunch
FRT115
Peach white
FRT117
Peach yellow
VEG119
Peas UK 1kg
FRT143
Pineapple sun ripened
FRT203
Pomegranate
VEG155
Rainbow chard 500g
FRT145
Raspberries Oakchurch 170g
UK
HRB123
Savory 100g
UK
FRT112
Strawberries Oakchurch 400g
UK
TMT108
Tomato cherry vine 3kg iow
UK
TMT110
Tomato classic vine 1kg iow
UK
TMT109
Tomato mixed heritage 3kg iow
UK
BVE107
Turnip baby bunch
UK
FRT137
Watermelon
LAF160
Wild garlic 500g
UK
UK
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FRUIT & VEGETABLES · 176
— August — Code
177 · FRUIT & VEGETABLES
Name
Country of Origin
FRT141
Almond fresh 1kg
FRT121
Apricot 1kg
VEG160
Artichoke Jerusalem 1kg
VEG125
Beans Borlotti 1kg
BVE106
Beetroot baby candy bunch
UK
BVE104
Beetroot baby golden bunch
UK
BVE105
Beetroot baby red bunch
UK
CFF211
Black garlic 100g
FRT102
Blackberries 125g
FRT144
Blueberries Wye Valley UK 113g
VEG137
Broad beans 1kg
UK
VEG124
Broccoli 500g
UK
BVE101
Carrot baby orange bunch
UK
BVE102
Carrot baby purple bunch
UK
BVE103
Carrot baby yellow bunch
UK
VEG174
Cauliflower purple
VEG173
Cauliflower yellow
FRT215
Cherries Oakchurch jumbo 400g
VEG163
Coco beans (Paimpol) 1kg
VEG140
Corn on the cob in the husk
SLD111
Cucumber baby
BVE109
Fennel baby bunch
FRT154
Figs provence 500g
LAF101
Flower Borage 10g
UK
LAF100
Flower edible Violas 8g
UK
LAF163
Flower Geranium 7g
UK
LAF103
Flower mixed 10g
UK
LAF125
Flower Rocket 11g
UK
FRT152
Grape Muscat 500g
FRT157
Grape red seedless (loose) 500g
FRT158
Grape white seedless (loose) 500g
FRT153
Hazelnuts fresh 1kg
BVE108
Leek baby bunch
UK
HRB125
Lemon balm 100g
UK
HRB107
Lemon verbena
UK
SLD122
Lettuce baby gem x 2
UK
UK
UK
UK
Code
Name
Country of Origin
HRB121
Lovage 100g
FRT105
Melon Charentais
SLD112
Mixed salad leaf 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
MUS105
Mushrooms Girolles small 500g
MUS122
Mushrooms Hen of the Wood 150g
MUS109
Mushrooms Pied de Mouton (hedgehog) 500g
FRT114
Nectarine white
FRT116
Nectarine yellow
VEG146
Onion Grelot bunch
FRT115
Peach white
FRT117
Peach yellow
VEG119
Peas UK 1kg
FRT143
Pineapple sun ripened
FRT151
Plum Greengage 1kg
FRT159
Plum Mirabelle 1kg
FRT203
Pomegranate
FRT211
Redcurrant 125g
VEG114
Romanesco
HRB123
Savory 100g
UK
TMT108
Tomato cherry vine 3kg iow
UK
TMT110
Tomato classic vine 1kg iow
UK
TMT109
Tomato mixed heritage 3kg iow
UK
BVE107
Turnip baby bunch
UK
FRT137
Watermelon
UK
UK
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FRUIT & VEGETABLES · 178
Based in the Indre-et-Loire area of central France, known for its luscious environment, Eric Roy produces the highest quality miniature vegetables. With a commitment to freshness and quality, their produce is selected and harvested by hand according to the wishes of each customer, and then washed and prepared in wooden boxes to retain the humidity. This allows them to preserve all the taste and aesthetic qualities of the vegetables. As an Organic producer, Eric Roy crushes and reintegrates the foliage that surrounds their fields into the soil to enrich it with nutrients naturally.
179 · FRUIT & VEGETABLES
FRUIT & VEGETABLES · 180
— September — Code
181 · FRUIT & VEGETABLES
Name
Country of Origin
VEG175
Artichoke Globe
VEG160
Artichoke Jerusalem 1kg
SLD116
Barbucine 500g
BVE106
Beetroot baby candy bunch
UK
BVE104
Beetroot baby golden bunch
UK
BVE105
Beetroot baby red bunch
UK
VEG113
Beetroot candy 1kg
VEG117
Beetroot golden 1kg
CFF211
Black garlic 100g
VEG249
Broccoli purple sprouting 500g
UK
VEG178
Brussel sprout 1kg
UK
VEG197
Cabbage Hispi 500g
VEG147
Cabbage savoy
BVE101
Carrot baby orange bunch
UK
BVE102
Carrot baby purple bunch
UK
BVE103
Carrot baby yellow bunch
UK
VEG232
Carrot Chantennay orange 1kg
VEG134
Carrot sand 1kg
VEG174
Cauliflower purple
VEG173
Cauliflower yellow
VEG143
Cavolo nero 500g
VEG180
Chervil root 1kg
VEG163
Coco beans (Paimpol) 1kg
VEG140
Corn on the cob in the husk
VEG181
Crosnes 500g
FRT154
Figs provence 500g
LAF100
Flower edible Violas 8g
FRT152
Grape Muscat 500g
VEG109
Kale green 500g
UK
SLD122
Lettuce baby gem x 2
UK
FRT105
Melon Charentais
SLD112
Mixed salad leaf 500g
MUS108
Mushrooms black Trompette 500g
MUS106
Mushrooms Cep 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
UK
UK
UK
UK
Code
Name
Country of Origin
MUS105
Mushrooms Girolles small 500g
MUS122
Mushrooms Hen of the Wood 150g
MUS119
Mushrooms Mousseron 500g
MUS109
Mushrooms Pied de Mouton (hedgehog) 500g
VEG182
Parsley root 1kg
FRT194
Pear Conference 1kg
FRT143
Pineapple sun ripened
FRT151
Plum Greengage 1kg
FRT159
Plum Mirabelle 1kg
FRT203
Pomegranate
VEG234
Pumpkin Muscade de Provence 1kg
FRT165
Quince 1kg
FRT211
Redcurrant 125g
VEG247
Sprout tops 1kg
VEG194
Squash mixed 1kg
UK
VEG189
Squash Potimarron (red) 1kg
UK
VEG179
Swiss chard 1kg
VEG177
Turnip golden 1kg
FRT176
Walnut 1kg
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FRUIT & VEGETABLES · 182
— October — Code
183 · FRUIT & VEGETABLES
Name
Country of Origin
FRT221
Apple Cox 1kg
FRT106
Apple Fuji 1kg Mouneyrac
FRT100
Apple Royal Gala 1kg Mouneyrac
VEG175
Artichoke Globe
BVE106
Beetroot baby candy bunch
UK
BVE104
Beetroot baby golden bunch
UK
BVE105
Beetroot baby red bunch
UK
VEG113
Beetroot candy 1kg
VEG117
Beetroot golden 1kg
CFF211
Black garlic 100g
FRT102
Blackberries 125g
UK
VEG249
Broccoli purple sprouting 500g
UK
VEG178
Brussel sprout 1kg
UK
VEG197
Cabbage Hispi 500g
VEG147
Cabbage savoy
VEG232
Carrot chantennay orange 1kg
VEG134
Carrot sand 1kg
VEG143
Cavolo nero 500g
VEG180
Chervil root 1kg
FRT168
Chestnuts fresh 1kg
VEG163
Coco beans (Paimpol) 1kg
VEG140
Corn on the cob in the husk
FRT154
Figs provence 500g
LAF100
Flower edible Violas 8g
FRT152
Grape Muscat 500g
VEG236
Halloween pumpkin medium
VEG109
Kale green 500g
UK
VEG144
Kale red 500g
UK
EXF101
Lime finger 100g
FRT105
Melon Charentais
SLD112
Mixed salad leaf 500g
MUS108
Mushrooms black Trompette 500g
MUS106
Mushrooms Cep 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
MUS105
Mushrooms Girolles small 500g
UK
UK
UK
UK
Code
Name
Country of Origin
MUS122
Mushrooms Hen of the Wood 150g
MUS119
Mushrooms Mousseron 500g
MUS109
Mushrooms Pied de Mouton (hedgehog) 500g
VEG182
Parsley root 1kg
FRT123
Pear Comice 1kg Mouneyrac
FRT167
Pear Williams 1kg Mouneyrac
FT173
Plum red 1kg
FRT203
Pomegranate
VEG234
Pumpkin Muscade de Provence 1kg
FRT165
Quince 1kg
VEG159
Radish watermelon 1kg
VEG155
Rainbow chard 500g
FRT224
Rhubarb dutch 1kg
VEG114
Romanesco
VEG190
Salsify 1kg
VEG247
Sprout tops 1kg
VEG194
Squash mixed 1kg
UK
VEG189
Squash Potimarron (red) 1kg
UK
VEG179
Swiss chard 1kg
VEG177
Turnip golden 1kg
FRT176
Walnut 1kg
UK
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FRUIT & VEGETABLES · 184
With 4 generations of experience, Mouneyrac is a specialist in apples and pears that offers a complete range of exceptional products from the best terroirs in France. Mouneyrac has a close relationship with their local producers who have great respect for their environment and seasonality as well as a unique know-how for farming. Daily observation of their orchards ensures consistent quality and reliable traceability of all of their products.
185 · FRUIT & VEGETABLES
Based in the Têt valley of the Pyrénées-Orientales region, Citrus Bachès estate extends for 40km, growing several hundred varieties of tailor-made citrus fruits for chefs. Since 2021, Citrus Bachès has been Organic certified. The soils of the terroir, irrigated by an ancestral network of canals dug into the mountainside, are adapted to the needs of citrus fruits which need humidity. During the citrus season, from October to March, the dampness of the greenhouse, unheated but essential to protect the fruits from the rigours of winter, also helps creates the optimal tropical atmosphere to help the fruits become fragrant and juicy.
FRUIT & VEGETABLES · 186
— November — Code
187 · FRUIT & VEGETABLES
Name
Country of Origin
FRT104
Apple Chantecler 1kg
FRT221
Apple Cox 1kg
FRT106
Apple Fuji 1kg Mouneyrac
FRT100
Apple Royal Gala 1kg Mouneyrac
FRT219
Apple Russets 1kg
VEG175
Artichoke Globe
VEG160
Artichoke Jerusalem 1kg
VEG101
Aubergine pale (Italian) 1kg
SLD116
Barbucine 500g
VEG113
Beetroot candy 1kg
VEG117
Beetroot golden 1kg
CFF211
Black garlic 100g
VEG249
Broccoli purple sprouting 500g
UK
VEG178
Brussel sprout 1kg
UK
VEG170
Butternut squash 1kg
VEG197
Cabbage Hispi 500g
VEG147
Cabbage savoy
VEG245
Cardoon 1kg
VEG232
Carrot chantennay orange 1kg
VEG102
Carrot purple 1kg
VEG134
Carrot sand 1kg
VEG121
Carrot yellow 1kg
SLD127
Castelfranco
VEG143
Cavolo nero 500g
UK
VEG167
Celeriac 1kg
UK
VEG180
Chervil root 1kg
FRT168
Chestnuts fresh 1kg
SLD120
Chicory 1kg
SLD119
Chicory red 1kg
VEG199
Cima di Rapa 1kg
FRT161
Clementine 1kg
FRT160
Clementine leafy 1kg
VEG163
Coco beans (Paimpol) 1kg
FRT162
Cranberries 340g
VEG181
Crosnes 500g
FRT154
Figs provence 500g
Code
Name
Country of Origin
LAF100
Flower edible Violas 8g
FRT152
Grape Muscat 500g
VEG109
Kale green 500g
UK
VEG144
Kale red 500g
UK
EXF101
Lime finger 100g
FRT108
Mango ripe on tree (Avion) 1kg
SLD112
Mixed salad leaf 500g
MUS108
Mushrooms black Trompette 500g
MUS106
Mushrooms Cep 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
MUS109
Mushrooms Pied de Mouton (hedgehog) 500g
VEG182
Parsley root 1kg
VEG168
Parsnips 1kg
FRT123
Pear Comice 1kg Mouneyrac
FRT194
Pear Conference 1kg
FRT167
Pear Williams 1kg Mouneyrac
FRT143
Pineapple sun ripened
FRT119
Pineapple Victoria
FRT203
Pomegranate
VEG234
Pumpkin Muscade de Provence 1kg
VEG198
Puntarelle 1kg
FRT165
Quince 1kg
VEG186
Radish blue meat 1kg
VEG187
Radish green meat 1kg
VEG159
Radish Watermelon 1kg
VEG190
Salsify 1kg
EXF109
Sharon (Persimmon) 1kg
VEG247
Sprout tops 1kg
VEG226
Squash Delica
VEG194
Squash mixed 1kg
UK
VEG189
Squash Potimarron (red) 1kg
UK
VEG179
Swiss chard 1kg
VEG177
Turnip golden 1kg
UK
UK
UK
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FRUIT & VEGETABLES · 188
— December — Code
189 · FRUIT & VEGETABLES
Name
Country of Origin
FRT104
Apple Chantecler 1kg
FRT221
Apple Cox 1kg
FRT106
Apple Fuji 1kg Mouneyrac
FRT100
Apple Royal Gala 1kg Mouneyrac
FRT219
Apple Russets 1kg
VEG160
Artichoke Jerusalem 1kg
VEG101
Aubergine pale (Italian) 1kg
SLD116
Barbucine 500g
VEG113
Beetroot candy 1kg
VEG117
Beetroot golden 1kg
EXF105
Bergamot 1kg
CFF211
Black garlic 100g
VEG178
Brussel sprout 1kg
UK
VEG252
Cabbage January King
UK
VEG147
Cabbage savoy
VEG245
Cardoon 1kg
VEG232
Carrot chantennay orange 1kg
VEG102
Carrot purple 1kg
VEG134
Carrot sand 1kg
VEG121
Carrot yellow 1kg
SLD127
Castelfranco
VEG143
Cavolo nero 500g
UK
VEG167
Celeriac 1kg
UK
VEG180
Chervil root 1kg
FRT168
Chestnuts fresh 1kg
SLD120
Chicory 1kg
SLD119
Chicory red 1kg
VEG199
Cima di Rapa 1kg
FRT161
Clementine 1kg
FRT160
Clementine leafy 1kg
FRT162
Cranberries 340g
VEG181
Crosnes 500g
LAF100
Flower edible Violas 8g
FRT152
Grape Muscat 500g
VEG109
Kale green 500g
UK
VEG144
Kale red 500g
UK
UK
Code
Name
Country of Origin
VEG156
Kohlrabi green
EXF101
Lime finger 100g
FRT164
Lychees 1kg
FRT108
Mango ripe on tree (Avion) 1kg
MUS108
Mushrooms black Trompette 500g
MUS106
Mushrooms Cep 500g
MUS110
Mushrooms Chanterelle grey 500g
MUS111
Mushrooms Chanterelle yellow 500g
MUS122
Mushrooms Hen of the Wood 150g
VEG182
Parsley root 1kg
VEG168
Parsnips 1kg
FRT123
Pear Comice 1kg Mouneyrac
FRT194
Pear Conference 1kg
FRT167
Pear Williams 1kg Mouneyrac
FRT143
Pineapple sun ripened
FRT119
Pineapple Victoria
FRT203
Pomegranate
VEG234
Pumpkin Muscade de Provence 1kg
VEG198
Puntarelle 1kg
FRT165
Quince 1kg
VEG190
Salsify 1kg
EXF109
Sharon (Persimmon) 1kg
VEG247
Sprout tops 1kg
VEG189
Squash Potimarron (red) 1kg
UK
VEG241
Swede 1kg
UK
VEG179
Swiss chard 1kg
SLD144
Trevise 1kg
SLD135
Trevise wild (Tardivo) 500g
VEG185
Turnip 1kg
EXF100
Yuzu fresh 1kg
UK
UK
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FRUIT & VEGETABLES · 190
*Non-Stock Item
*Non-Stock Item
*Non-Stock Item
193 · CHOCOLATE & PRALINES
CHOCOLATE & PRALINES 198 GR AN D CRU CHOCOL ATE COUVE RTU R E S
203 OTH E R CHOCOL ATE COUVE RTU R E S
205 PR ALI N E S & N UT PRODUC TS
207 S E RVICE PRODUC TS
211 SWI S S CHOCOL ATE COUVE RTU R E S
213 B E LGIAN CHOCOL ATE COUVE RTU R E S
*Non-Stock Item
CHOCOLATE & PRALINES · 194
*Non-Stock Item
195 · CHOCOLATE & PRALINES
Chocolate & Pralines PASTRY COLLEC TION 2 022 Experience the finest chocolates in the world with our selection of Grand Chocolates including dark, milk, white and blond chocolates as well as the Valrhona’s exciting Inspiration Fruit range. We also offer Belgium and Swiss chocolate couvertures for a complete selection of chocolate profiles. Come and discover our grand pralines collection with its full spectrum of intense flavours.
Valrhona has been a leading expert chocolatier since 1922. The company strives for quality and excellence, carefully selecting only the highest-quality cocoa for their chocolate. This year, Valrhona celebrated 100 years since the company was first founded. With their long-term partnerships with cocoa planters around the world, Valrhona has total control over its whole production process, from bean to bar. Valrhona is a leader in innovation in the chocolate industry with a focus on research and new product development. From double fermentation chocolate to Oabika Cocoa Fruit Concentrate, their unique creations are designed to excite. Since January 2020, Valrhona has been part of the B Corp™ community. This certification recognizes the companies across the world that meet the highest social and environmental standards and that are committed to progress. This makes Valrhona the world's largest B Corporation® - certified manufacturer of chocolate for professionals.
CHOCOLATE & PRALINES · 196
— Map of Origin — Tulakalum 75% From Belize Dark Chocolate
Oriado 60% From Dominican Republic & Peru. Dark Chocolate O A RG IC
A RG
N
Millot 74% From Madagascar Dark Chocolate
O
Bahibé Lactée 46% From Dominican Republic Milk Chocolate
N IC
Manjari 64% From Madagascar Dark Chocolate
Taïnori 64% From Dominican Republic Dark Chocolate
Tanariva 33% From Madagascar Milk Chocolate VE A G N
Almond Amatika 46% From Madagascar Milk Chocolate
Kalingo 65% From Grenada Dark Chocolate
AFRICA
SOUTH AMERICA
Nyangbo 68% From Ghana Dark Chocolate
A RG N IC N IC
Araguani 72% From Venezuela Dark Chocolate
Alpaco 66% From Ecuador Dark Chocolate
197 · CHOCOLATE & PRALINES
E ON BL TI U A O T D EN RM
A RG
Illanka 63% From Peru Dark Chocolate
Valrhona researches and cultivates the rarest cocoas in the world.
FE
Itakuja 55% From Brazil Dark Chocolate
O
Andoa 39% From Peru Milk Chocolate
O
Andoa 70% From Peru Dark Chocolate
Expert in cocoa beans
Macaé 62% From Brazil Dark Chocolate
First comes the cocoa bean. Raw, pure, rare, far away. The one the sourcing specialist, an explorer of the most remote areas, scours the world for and tracks down in a certain area, or terroir. The one the grower, a true pioneer of unique tastes, farms and watches mature on the plantation. The one Valrhona selects for its colour, flavour, and the special something that makes it unique in the world. All Valrhona experts - breeders, growers, sourcers - travel the world driven by passion in pursuit of quality and excellence.
— Grand Cru Chocolates —
DARK CHOCOLATE: SINGLE ORIGIN COCOA Code
Name
Packaging
Additional Information
VAL25295
Tulakalum 75%
3kg bag of beans
Flavour notes: fruit, tangy & cocoa nibs / Single Origin Belize cocoa
VAL4656
Araguani 72%
3kg bag of beans
Flavour notes: sweetly spiced, woody & full-bodied / Single Origin Venezuela cocoa
VAL6085
Nyangbo 68%
3kg bag of beans
Flavour notes: sweetly spiced, roasted & vanilla / Single Origin Ghana cocoa
VAL5572
Alpaco 66%
3kg bag of beans
Flavour notes: sweetly spiced, nutty & woody / Single Origin Ecuador cocoa
VAL9789
Kalingo 65%
3kg bag of beans
Flavour notes: balanced, ripe fruit & vanilla / Single Origin Grenada cocoa
VAL4655
Manjari 64%
3kg bag of beans
Flavour notes: fruity, tangy & berries / Single Origin Madagascar cocoa
VAL0117
Manjari 64%
3kg block
Flavour notes: fruity, tangy & berries. Single Origin Madagascar cocoa
VAL5571
Tainori 64%
3kg bag of beans
Flavour notes: balanced, fruit & yellow fruit / Single Origin Dominican Republic cocoa
VAL9559
Illanka 63%
3kg bag of beans
Flavour notes: fruity, toasted nuts & sweetness / Single Origin Peru cocoa
VAL6221
Macaé 62%
3kg bag of beans
Flavour notes: fruity, toasted nuts & black tea / Single Origin Brazil cocoa
VAL25295
VAL6085
VAL4655
DARK CHOCOLATE: BLEND Code
Name
Packaging
Additional Information
VAL5614
Abinao 85%
3kg bag of beans
Flavour notes: bittersweet, woody & raw cocoa / Grand Cru blend of African origin
VAL4653
Guanaja 70%
3kg bag of beans
Flavour notes: balanced, roasted & bitterness / Classic Grand Cru blend
VAL12386
Guanaja 70%
1kg bag of beans
Flavour notes: balanced, roasted & bitterness / Classic Grand Cru blend
VAL0106
Guanaja 70%
3kg block
Flavour notes: balanced, roasted & bitterness Classic Grand Cru blend
VAL4654
Caraibe 66%
3kg bag of beans
Flavour notes: sweetly spiced, roasted & bitterness / Grand Cru blend of Caribbean origin
VAL12387
Caraibe 66%
1kg bag of beans
Flavour notes: sweetly spiced, roasted & bitterness / Grand Cru blend of Caribbean origin
VAL0107
Caraibe 66%
3kg block
Flavour notes: sweetly spiced, roasted & bitterness
CHOCOLATE & PRALINES · 198
VAL4657
Extra Bitter 61%
3kg bag of beans
Grand Cru blend of Caribbean origin
VAL6360
Coeur De Guanaja 80%
3kg bag of beans
A chocolate concentrate that is ideal for adding an intense chocolate flavour to ice creams, ganaches and other chocolate products
VAL4654
VAL4653
VAL6360
The Very First Dark Chocolate Concentrate Coeur de Guanaja is made with the same blend of fine cocoa as Guanaja, it is a technical solution intended to boost the chocolate intensity of your recipes. Indeed, in some recipes, the cocoa butter contained in chocolate couvertures limits the amount of chocolate used (the chocolate flavour is then quite mild and the colour is light) or requires the use of cocoa powder (the flavour and colour are naturally less chocolatey). Coeur de Guanaja offers a smoother texture and intense chocolate flavour and colour. It will bring lightness and creaminess to many of your creations as well as reinforce the chocolate intensity of a wide range of applications.
DOUBLE FERMENTATION CHOCOLATE: SINGLE ORIGIN COCOA Code
Name
Packaging
Additional Information
VAL12219
Itakuja 55% Double Fermented Chocolate with Passion Fruit
3kg bag of beans
Flavour notes: fruit & passion fruit / Single Origin Brazil cocoa
VEGAN CHOCOLATE: SINGLE ORIGIN COCOA Code
Name
Packaging
Additional Information
VAL28074
Vegan Amatika 46%
3kg bag of beans
Flavour notes: cocoa-rich, cereals and roasted almonds Single Origin Madagascar cocoa
199 · CHOCOLATE & PRALINES
MILK CHOCOLATE: SINGLE ORIGIN COCOA Code
Name
Packaging
Additional Information
VAL9997
Bahibe 46%
3kg bag of beans
Flavour notes: cocoa-rich, cereal & ripe fruit / Single Origin Dominican Republic cocoa
VAL4659
Tanariva 33%
3kg bag of beans
Flavour notes: indulgent & soft caramel / Single Origin Madagascar cocoa
VAL9997
VAL4659
MILK CHOCOLATE: BLEND Code
Name
Packaging
Additional Information
VAL7547
Guanaja Lactée 41%
3kg bag of beans
Flavour notes: milky, fresh milk flavour & cocoa-rich
VAL4658
Jivara 40%
3kg bag of beans
Flavour notes: milky, malt & vanilla
VAL12388
Jivara 40%
1kg bag of beans
Flavour notes: milky, malt & vanilla
VAL4658
CHOCOLATE & PRALINES · 200
CERTIFIED & ORGANIC CHOCOLATES Code
Name
Packaging
Additional Information
VAL31508
Millot Organic 74%
3kg bag of beans
Flavour notes: fruity, tangy and full-bodied / Single Origin Madagascar cocoa
VAL12164
Oriado Organic 60*
3kg bag of beans
Flavour notes: balanced, vanilla & coconut / Dominican Republic & Peru origins*
VAL12515
Andoa Noire Organic 70%
3kg bag of beans
Flavour notes: fruity, woody & bitterness / Single Origin Peru cocoa
VAL15001
Andoa Lactée Organic 39%
3kg bag of beans
Flavour notes: farm-fresh milk & hint of tanginess / Single Origin Peru cocoa
VAL15002
Waina Organic 35%*
3kg bag of beans
Flavour notes: vanilla & fresh milk*
Fair Trade For many years, Valrhona has been producing chocolate with strong ethical trade practices in mind. Discover this LIFESTYLE ethical approach in a range of black and milk chocolate with Fairtrade/Max Havelaar couvertures made from Organic Agriculture. The cocoa beans used in the preparation of Valrhona’s exceptional couvertures come from organic and Fairtrade plantations located in Peru and the Dominican Republic. VAL31508
CHOCOLATES WITH SWEETNESS Code
Name
Packaging
Additional Information
VAL5904
Xocoline Noire 65%
3 x 1kg block
Flavour notes: sweetly spiced, bittersweet & a hint of acidity. No added sugar
VAL6972
Xocoline Lactée 41%
3 x 1kg block
Flavour notes: milky, cocoa-rich & a hint of bitterness. No added sugar
INDULGENT CHOCOLATES Code
Name
Packaging
Additional Information
VAL7098
Caramelia 36%
3kg bag of beans
Flavour notes: indulgent & salted caramel
VAL11387
Biskelia 34%
3kg bag of beans
Flavour notes: indulgent & caramel-coated biscuits
VAL11603
Azelia 35%
3kg bag of beans
Flavour notes: indulgent & hazelnut
VAL4660
Ivoire 35%
3kg bag of beans
Flavour notes: balanced & warm milk
VAL12389
Ivoire 35%
1kg bag of beans
Flavour notes: balanced & warm milk
VAL8118
Opalys 33%
3kg bag of beans
Flavour notes: vanilla & fresh milk
*Non-Stock Item
201 · CHOCOLATE & PRALINES
VAL7098
VAL11603
VAL8118
DULCEY & ORELYS BLOND CHOCOLATES Code
Name
Packaging
Additional Information
VAL31870
Dulcey 35%
3kg bag of beans
Flavour notes: biscuity & a hint of salt
VAL31834
Dulcey 35%
1kg bag of beans
Flavour notes: biscuity & a hint of salt
VAL13536
Orelys 35%
3kg bag of beans
Flavour notes: biscuity & liquorice
VAL31870
CHOCOLATE & PRALINES · 202
FRUIT & NUT COUVERTURES Code
Name
Packaging
Additional Information
VAL14029
Almond Inspiration
3kg bag of beans
Flavour notes: nuts & sweet almond
VAL15391
Strawberry Inspiration
3kg bag of beans
Flavour notes: candied fruit & strawberry
VAL15390
Passion Fruit Inspiration
3kg bag of beans
Flavour notes: tropical fruit & passion fruit
VAL19999
Raspberry Inspiration
3kg bag of beans
Flavour notes: candied fruit & raspberry
VAL19998
Yuzu Inspiration
3kg bag of beans
Flavour notes: citrus fruit & yuzu
VAL14029
VAL15391
VAL19999
VAL19998
VAL15390
PROFESSIONAL SIGNATURE CHOCOLATES Code
Name
Packaging
Additional Information
VAL4661
Equatoriale Noire 55%
3kg bag of beans
Flavour notes: rounded & vanilla. Special for coating
VAL12144
Ariaga Noire 66%
5kg box of beans
Flavour notes: rounded & bittersweet. Special for coating
VAL12143
Ariaga Noire 59%
5kg box of beans
Flavour notes: rounded & bittersweet. Special for coating
VAL7346
Satilia Noire 62%
12kg box of beans
Flavour notes: rounded & toasted nuts. For coating/banqueting
VAL8517
Tropilia Amer 70%
12kg box of beans
Flavour notes: rounded & bitter sweet. For coating / banqueting
VAL8515
Tropilia Noire 53%
12kg box of beans
Flavour notes: rounded & vanilla. For coating / banqueting
203 · CHOCOLATE & PRALINES
VAL4662
Equatoriale Lactée 35%
5kg box of beans
Flavour notes: rounded. Special for coating
VAL12142
Ariaga Lactée 38%
5kg box of beans
Flavour notes: rounded. Special for coating
VAL8516
Tropilia Lactée 29%
12kg box of beans
Flavour notes: rounded
VAL12141
Ariaga Blanche 30%
5kg
Flavour notes: rounded & vanilla notes. Special for coating
Retail product selection Scan the QR code to discover our retail product selection on our website.
CHOCOLATE & PRALINES · 204
Introduction to Pralines Valrhona’s spirit of excellence and innovation has always pervaded every inch of the exceptional pralines. The know-how is there at every stage of production. Valrhona rigorously selects its dried fruits:
Nutty Notes
At the start of the cooking process the dried fruits and sugar are added to the pan so that they cook together. Cooking is stopped when the edges begin to caramelise. This process called “sablage”, enhances the natural flavour of the fruit.
Intense Caramelised Flavour
First a caramel is made by pouring sugar into a cauldron and heating it. Once the caramel is the proper colour, nuts are added and briefly stirred into the caramel. Only roasted nuts are used. This process has been the signature of Valrhona’s pralines for 90 years and produces an intensely caramelised praline flavour.
Intensity scale
Intensity scale
PRALINES & NUT PRODUCTS Code
Name
Packaging
Additional Information
VAL2259
50% Almond Praline
5kg bucket
A beautiful balance of cooked caramel & almond notes
VAL2260
60% Almond Praline
5kg bucket
A beautiful balance of cooked caramel & almond notes
VAL2257
50% Hazelnut Praline
5kg bucket
Powerful hints of cooked caramel that finish with hazelnut notes
VAL2258
60% Hazelnut Praline
5kg bucket
Exceptionally intense cooked caramel notes and a slight hint of sweetness
VAL7531
66% Hazelnut Praline
5kg bucket
An unusually powerful nutty taste, with a pure hazelnut flavour that stays on the palate
VAL4697
50% Almond & Hazelnut Praline
5kg bucket
Only the slightest hint of sugar on the palate thanks to toasted nutty notes
VAL2261
50% Almond & Hazelnut
5kg bucket
Light caramel notes that are both mild and sweet, preserving almond and hazelnut flavours
VAL5621
Crunchy 50% Almond & Hazelnut
5kg bucket
Flavours of lightly toasted ground almonds and hazelnuts flavours with nut pieces to give extra texture
VAL47202
Old-Fashioned 50% Almond & Hazelnut Praline
5kg bucket
Feeling of freshness thanks to the use of pieces of dried nut combined with an indulgent sweetness
VAL31835
Fruity Almond 50% & Hazelnut
8 x 300g jar
Perfect balance of nutty notes between the subtle scent of almond and the powerful fragrance of fresh hazelnut
300g jar
Perfect balance of nutty notes between the subtle scent of almond and the powerful fragrance of fresh hazelnut
VAL31835A Fruity Almond 50% & Hazelnut VAL11937
Fruity 50% Pecan
5kg bucket
Fresh, intense taste of pecans with a lingering, bitter note
VAL11936
Fruity 42% Pistachio
5kg bucket
Sweet, indulgent pistachio notes and bright colour like no other
205 · CHOCOLATE & PRALINES
VAL19864
70% Peanut Paste
5kg bucket
Crunchy texture and intense peanut flavour with candied notes*
VAL19822
Almond 55% & Coconut 12.5%
5kg bucket
Exotic toasted coconut notes & smooth texture
VAL2264
Dark Gianduja Hazelnut 32%
3 x 1kg block
The pure flavour of dark chocolate and hazelnuts
VAL3211
50% Almond Paste from Provence
4kg
A classic Provencal almond flavour, with balanced aromas
VAL3212
70% Almond Paste from Provence
4kg
A classic Provencal almond flavour, with only a hint of sweetness
VAL2259
VAL11937
VAL11936
CHOCOLATE & PRALINES · 206
OTHER COCOA PRODUCTS Code
Name
Packaging
Additional Information
VAL5570
Pure Cocoa Mass Tainori*
3kg block
A pure unsweetened chocolate with an intense flavour and fresh yellow fruit notes / Dominican Republic Single Origin
VAL5567
Pure Cocoa Paste Manjari*
3kg block
A pure unsweetened chocolate with a tangy flavour and red fruit notes / Madagascar Single Origin
VAL0134
Extra Cocoa Paste Block 100%*
3 x 1kg block
Remarkable at reinforcing many products' chocolate flavour
VAL34200
Oabika Cocoa Fruit Concentrate*
5kg box
100% cocoa fruit pulp. A complex flavour with powerful acidity and subtle fermented notes
SERVICE PRODUCTS - FINISHING & DECORATING Code
Name
Packaging
Additional Information
VAL5010
Absolu Crystal Neutral Glaze
5kg tub
36% Sugar. Transparent and neutral taste with sparkling shiny result
VAL11820
Dark Chocolate Glaze
10kg bag
18.5% minimum cocoa
VAL2051
Soft Absolu Glaze
1kg tub
39% minimum cocoa
SERVICE PRODUCTS - FILLING Code
Name
Packaging
Additional Information
VAL26690
Raspberry Inspiration Pearls*
1kg bag
Crispy cereal grain centre, coated in raspberry Inspiration couverture
VAL4341
Dark Chocolate Pearls
4kg bag
Dark chocolate 55%
VAL4719
Crunchy Dark Chocolate Pearls
3kg bag
Biscuity cereal pieces coated in 87% dark chocolate (55% cocoa minimum)
VAL8425
Crunchy Pearls Caramelia
3kg bag
Biscuity cereal pieces coated in 87% milk chocolate (36% cocoa minimum)
VAL10840
Crunchy Pearls Dulcey
3kg bag
Biscuity cereal pieces coated in 87% white chocolate (35% cocoa butter minimum)
VAL10843
Crunchy Pearls Opalys
3kg bag
Biscuity cereal pieces coated in 87% white chocolate (34% cocoa butter minimum)
VAL26689
Crunchy Pearls Raspberry Inspiration
1kg bag
Biscuity cereal pieces coated in 87% cocoa butter & raspberry (31% cocoa butter minimum)
VAL0159
Cocoa Powder
3 x 1kg bag
100% cocoa
VAL9932
Cocoa Powder*
8 x 250g box
100% cocoa
VAL12061
Dark Chocolate Sticks
1.6kg box
Powerful cocoa notes with vanilla extract. Cocoa content (48%) 300 pcs. 5.3g per pc
VAL12789
Dark Chocolate Sticks
1.65kg box
Rounded, chocolatey indulgent notes. High cocoa content (55%) 300 pcs. 5.5g per pc
VAL5112
Eclat Dark Chocolate Stick
1kg box
Dark chocolate 61%. Individually wrapped
VAL49062
Clarified Butter
2kg tub
99.9% concentrated butter. Maximum moisture 0.1%
VAL12060
Dark Chocolate Chips 52%
6kg box
Designed to be easy to use in pastries and baked goods
VAL12139
Milk Chocolate Chips 32%
6kg box
Cocoa, milk and light caramel notes
*Non-Stock Item
207 · CHOCOLATE & PRALINES
VAL26689
VAL12789
VAL12139
SERVICE PRODUCTS - READY TO FILL & READY TO USE Code
Name
Packaging
Additional Information
VAL6409
Dark Solstis Shells
45pcs box
Dark chocolate 55%. Weight: 9.6g each
VAL14645
White Solstis Shells
45pcs box
White chocolate 35%. Weight: 9.6g each
VAL1732*
Dark Truffles Spheres
504pcs box
Cocoa 55%.Weight: 2.6g each
VAL1733*
Milk Truffles Spheres
504pcs box
Cocoa 55%.Weight: 2.6g each
VAL1734
White Truffles Spheres
504pcs box
Cocoa 55%.Weight: 2.6g each
DRINKS Code
Name
Packaging
Additional Information
VAL3209A
Celaya Hot Chocolate
1L carton
A chocolate drink with 17.5% dark chocolate
VAL32751
Nyangbo Ground Chocolate 68%
12 x 250g
Flavour notes: spiced, toasted & vanilla. 68% cocoa. Single Origin Ghana
ACCESSORIES Code
Name
Packaging
VAL4609C
Dessert Glasses
12 x 160ml
*Non-Stock Item
CHOCOLATE & PRALINES · 208
ABINAO 85% GUANAJA 70% CARAIBE 66% EXTRA BITTER 61% COEUR DE GUANAJA 80% XOCOLINE 65% CARANOA 55% EQUATORIALE NOIRE 55% SATILIA NOIRE 62% TROPILIA AMER 70% TROPILIA 53%
Fruit & Nut Couvertures YUZU STRAWBERRY PASSION FRUIT RASPBERRY ALMOND
209 · CHOCOLATE & PRALINES
• • • • •
• • • • • •
• • • • •
• • • • •
• • • • •
• • • • • •
• • • •
• •
Cremeux
Glaze
Decoration
Chocolate drink
Ice Creams Sorbets
Sauce
Mousse
Ganache Patisserie
• •
• •
• • • • • • • • • •
• • • • • • • • • •
• • • • • • • • • • • • • • • • • • • •
• • • • • • • • • • • • • • • • • • • •
VAL4656 VAL6085 VAL5572 VAL9789 VAL4655 VAL5571 VAL9559 VAL6221 VAL12219 VAL12164 VAL12515 VAL5614 VAL4653 VAL4654 VAL4657 VAL6360 VAL5904 VAL20131 VAL4661 VAL7346 VAL8517 VAL8515
Cremeux
ANDOA ORGANIC 70%
• •
• • • • • • • • •
Glaze
ORIADO ORGANIC 60%
• • • • • • • • •
Decoration
ITAKUJA 55%
CODE
VAL25295
Chocolate drink
MACAÉ 62%
• • • • • • • • • • • • • • • • •
• • • • • • • • • • • • • • • • • • • • • • •
Ice Creams Sorbets
ILLANKA 63%
• • • • • • • • • • • • • • • • • • •
Sauce
TAINORI 64%
• • • • • • • • • • • • • • • • • • • • • • •
Mousse
MANJARI 64%
• • • • • • • • •
Ganache Patisserie
KALINGO 65%
Moulding
ALPACO 66%
• • • • • • • • •
Moulding
NYANGBO 68%
• • • • • • • • • • • • • • • • • • • • • •
Bonbon Ganache
ARAGUANI 72 %
Coating
TULAKALUM 75%
Coating
Dark Chocolate
Bonbon Ganache
— Table of Uses —
• • • • •
CODE
VAL19998 VAL15391 VAL15390 VAL19999 VAL14029
EQUATORIALE LACTÉE 35% TROPILIA LACTÉE 29%
•
• • • • • • • • • • •
•
•
•
•
CODE
VAL9997 VAL15001
• • • • • • • •
• • • • • • • •
• • • • • • • •
• • • • • • •
VAL4659 VAL7547 VAL4658 VAL7098 VAL11387 VAL11603 VAL4662 VAL8516
White Chocolate
Bonbon Ganache
Coating
Moulding
Ganache Patisserie
Mousse
Sauce
Ice Creams Sorbets
Chocolate drink
Decoration
Glaze
Cremeux
VAL28074
CODE
IVOIRE 35%
•
•
•
•
•
•
•
•
•
•
•
VAL4660
OPALYS 33%
•
•
•
•
•
•
•
•
•
•
•
VAL8118
WAINA ORGANIC 35%
•
•
•
•
•
•
VAL15002
ARIAGA BLANCHE 30%
•
•
•
•
•
•
•
VAL12141
Blond Chocolate
Bonbon Ganache
VEGAN AMATIKA 46%
Cremeux
AZÉLIA 35%
• • • • • • • •
Glaze
BISKÉLIA 34%
•
Decoration
CARAMELIA 36%
• • • • • • • • • • •
Chocolate drink
JIVARA 40%
• • • • • • • • • •
Ice Creams Sorbets
GUANAJA LACTÉE 41%
Sauce
TANARIVA 33%
• • • • • • • •
Mousse
ANDOA ORGANIC 39%
• • • • • • • • • • •
Ganache Patisserie
• • • • • • • • • •
Moulding
Bonbon Ganache
BAHIBÉ LACTÉE 46%
Coating
Milk Chocolate
DULCEY 32%
•
ORELYS 35%
•
•
Ice Creams Sorbets
Chocolate drink
Decoration
•
•
•
•
•
•
•
•
•
•
• Optimal
Cremeux
Sauce
•
Glaze
Mousse
•
Ganache Patisserie
•
Moulding
•
Coating
•
CODE
•
•
VAL31870
•
VAL13536
• • Recommended
• Possible
Not Possible
CHOCOLATE & PRALINES · 210
Villars has been a specialist chocolatier since 1901. They produce pure Swiss chocolate from the heart of Fribourg, the home of traditional dairy farming. Proudly Swiss, Villars uses only local producers to source the sugar and milk for their chocolate. Their dairy farmers use traditional processes of breeding which gives Swiss milk this unique and incomparable taste. Each batch of chocolate is judged by a team of experts. These connoisseurs of taste and aroma establish an aromatic profile based on around twenty criteria such as acidity, bitterness, notes of biscuit or red fruit, helping create the perfect balanced chocolate.
— Pure Swiss Chocolate — CHOCOLATE COUVERTURES: BLEND
Code
Name
Packaging
Additional Information
VIL1713
Swiss Milk Chocolate Couverture Lauena 37% cocoa - 19% milk
5kg carton
Round and well-balanced couverture with intense notes of milk, cereal and caramel that reveals all its cocoa character
VIL1700
Swiss White Chocolate Couverture Inalpa 29% cocoa - 26% milk
5kg carton
Creamy couverture, with beautiful notes of fresh milk and vanilla
VIL1730
Swiss Dark Chocolate Couverture Boudji 63% cocoa
5kg carton
Round and well-balanced couverture, chocolatey, with slight notes of wood
VIL1713
211 · CHOCOLATE & PRALINES
VIL1700
VIL1730
CHOCOLATE COUVERTURES: TERROIR MILK Code
Name
Packaging
Additional Information
VIL1711
Fribourg Terroir Swiss Milk Chocolate Couverture Leity 33% cocoa - 23 milk
5kg carton
Signature couverture creamy, with intense notes of Swiss farm milk, biscuit, malted and tosted notes
VIL1712
Luzern Terroir Swiss Milk Chocolate Couverture Milcheli 38% cocoa - 28% milk
5kg carton
Creamy couverture, intense notes of baked milk, caramel and spices
DARK CHOCOLATE: SINGLE ORIGIN Code
Name
Packaging
Additional Information
VIL1732
Swiss Dark Chocolate Couverture Bergli 66% cocoa
5kg carton
Elegant couverture, opens and develops nicely with fruity notes, a hint of floral notes and a slight hint of acidity / Single Origin Santo Domingo
VIL1731
Swiss Dark Chocolate Couverture Acaiou 70% cocoa
5kg carton
Powerful couverture, with strong aromas of roasted cocoas, pleasant bitterness and a nice length in the mouth / Single Origin Ivory Coast
VIL1733
Swiss Dark Chocolate Couverture Dunkeli 68% cocoa
5kg carton
Elegant couverture of light acidity and short bitterness, with fruity small berries and toasted notes / Single Origin Guatemala
CHOCOLATE BAKING STICKS Code
Name
Packaging
Additional Information
VIL0606
Swiss Milk Chocolate Sticks with Hazelnut Praline
234 x 11g carton
Characteristic milk chocolate with a rich hazelnut praline filling
VIL0605
Swiss Blond Chocolate Sticks
234 x 10.5g carton
Characteristic caramel white chocolate, with creamy and intense caramel flavour
VIL0604
Swiss White Chocolate Sticks
234 x 11g carton
Characteristic white chocolate
VIL0606
VIL0605
VIL0604
Retail product selection
Scan the QR code to discover our retail product selection on our website.
CHOCOLATE & PRALINES · 212
Veliche Gourmet has a long-established heritage in producing fine quality Belgium chocolate. With artisans in mind, their unique 12mm chocolate dots are designed for ease of melt and their range of key cocoa percentages offers a full, smooth and superior flavour. Veliche is committed to 100% sustainable sourcing and transparency on origin for their cocoa, sourcing only from Rainforest Alliance certified farms.
— Belgian Chocolate —
CHOCOLATE COUVERTURES DOTS: SINGLE ORIGIN Code
Name
Packaging
Additional Information
VELE2780
Single Origin D R Congo Okapi 65%*
2.5kg bag
Dark chocolate with an intense roasted tobacco flavour with notes of orange and dried fruit and a delicate herbal finish
VELE2779
Single Origin El Salvador Usulutan 65%*
2.5kg bag
Dark chocolate with a strong roasted nutty profile with undertones of acidic cherries and plums
*Non-Stock Item
213 · CHOCOLATE & PRALINES
CHOCOLATE COUVERTURES DOTS: BLEND Code
Name
Packaging
Additional Information
VELE2626
Emotion 58% Dark Chocolate
2.5kg bag
Dark bitter-sweet chocolate with a delicate cocoa taste
VEL1221892
Emotion 58% Dark Chocolate
5kg bag
Dark bitter-sweet chocolate with a delicate cocoa taste
VEL1230457
Emotion 58% Dark Chocolate
10kg bag
Dark bitter-sweet chocolate with a delicate cocoa taste
VEL1221711
Essential 54% Dark Chocolate
5kg bag
Well-balanced and rounded chocolate with a soft, bitter chocolate note
VELE2559
Essential 54% Dark Chocolate
10kg bag
Well-balanced and rounded chocolate with a soft, bitter chocolate note
VEL1221948
Sensation 72%Dark Chocolate
5kg bag
Strong, powerful chocolate with rich concentration of cocoa, with positive bitterness and fruitiness
VELE2760
Sensation 72% Dark Chocolate
10kg bag
Strong, powerful chocolate with rich concentration of cocoa, with positive bitterness and fruitiness
VEL1221921
Temptation 64% Dark Chocolate
5kg bag
Pronounced, dark bitter-sweet chocolate with well-balanced cocoa taste and mild acidity
VEL1222465
Inspiration 32% Milk Chocolate
5kg bag
Pronounced milky and sweet delicate taste
VEL1230465
Inspiration 32% Milk Chocolate
10kg bag
Pronounced milky and sweet delicate taste
VELE2627
Intense 35% Milk Chocolate
2.5kg bag
Pronounced milky profile, delicate caramel touches and cocoa finish
VEL1221956
Intense 35% Milk Chocolate
5kg bag
Pronounced milky profile, delicate caramel touches and cocoa finish
VELE2628
Obsession 30% White Chocolate
2.5kg bag
Rich creamy white chocolate with a superb balance of milky sweetness
VEL1221681
Obsession 30% White Chocolate
5kg bag
Rich creamy white chocolate with a superb balance of milky sweetness
VEL1230449
Delight 29% White Chocolate
10kg bag
Fine white chocolate with a subtle touch of caramel and sweet notes
VEL1230465
VEL1221892
VEL1221711
VEL1222465
VEL1221956
VEL1221681
CHOCOLATE & PRALINES · 214
COCOA PRODUCTS Code
Name
Packaging
Additional Information
VEL1222457
Deodorised Cocoa Butter
3kg bag
Dots shape
VEL1226765
Cocoa Powder
1kg bag
High fat cocoa powder - 22-24% fat
INCLUSIONS Code
Name
Packaging
VEL1220339
Chunks - Dark Chocolate 48%
8kg bag
VEL1246969
Bakestable Batons - Dark Chocolate 46%
1.65kg bag
Additional Information
8cm
215 · CHOCOLATE & PRALINES
Cremeux
Glaze
Chocolate Bars
• •
• •
• •
• •
• •
• •
VEL1221921 VEL1221948
•
•
VEL1222465 VEL1221956
Ice Cream
• •
VEL1221892
CODE
Chocolate Bars
Ice Cream
• •
Enrobing Moulding
• •
• • •
Cremeux
• • •
Glaze
Ice Cream
Chocolate Bars
Enrobing Moulding Enrobing Moulding
• •
Mousses
• •
CODE
VEL1221711
•
Mousses
Pralines
• •
Pralines
Desserts Desserts
• •
• •
Mousses
OBSESSION 30%
• •
• •
Pralines
DELIGHT 29%
• •
• •
Desserts
White Chocolate
• • • •
Pastries
INTENSE 35%
Pastries
INSPIRATION 32%
• • • •
Pastries
Milk Chocolate
Cakes
SENSATION 72%
• • • •
Cakes
TEMPTATION 64%
• • • •
Cakes
EMOTION 58%
Ganache
ESSENTIAL 54%
Ganache
Dark Chocolate
Ganache
— Table of Uses —
CODE
VEL1230449 VEL1221681
CHOCOLATE & PRALINES · 216
*Non-Stock Item
217 · FRUIT, VANILLA, FLAVOURINGS & NUTS
FRUIT, VANILLA, FLAVOURINGS & NUTS 220 FRU IT PU R É E S
225 FRU IT DECOR ATION S & FI LLI NGS
226 FRU IT CON S E RVE S
227 IQ F FRU ITS
229 CH E STN UT PRODUC TS & C AN DI E D CITRU S
233 VAN I LL A & AROMATIC PASTE S
235 FL AVOU R I NGS & DR I E D FLOWE RS
237 N UTS, S E E DS & DR I E D FRU ITS
238 FRU ITS I N LIQ U E U R & S PI R ITS
*Non-Stock Item
FRUIT, VANILLA, FLAVOURINGS & NUTS · 218
*Non-Stock Item
219 · FRUIT, VANILLA, FLAVOURINGS & NUTS
Fruit, vanilla, flavourings & nuts PASTRY COLLEC TION 2 022
Discover the purest expression of fruit available with our range of fruit purées, fruit decorations and fillings. We also offer fruits in liqueur and a selection of spirits. Give into our comprehensive range of vanilla products including pods sourced from various countries across the globe to offer you a large choice of aromatic profiles. Here you will also find our exciting array of chestnut products and an impressive choice of other nuts.
Ponthier is a family-run business with over 70 years of experience. Most of Ponthier’s purées use fruit from a single origin and variety, carefully sourced by their producer partners. The fruit is harvested only once a year at the peak of its ripeness to ensure the best quality. To preserve the natural taste of the fruit, no artificial colouring, preservatives or flavours are used and minimal pure cane sugar is added. Their commitment to quality has led to the creation of their Pure Trace label that guarantees traceability and natural cultivation of their fruits without pesticides.
— Fruit Purées — CITRUS FRUITS
Fresh / Frozen
Code
Name
Packaging
Additional Information
PON160
Bergamot
1kg tub
100% fruit, Origin: Italy (Calabria)
PON422
Blood Orange
1kg tub
100% fruit, Origin: Italy (Sicily)
PON334
Calamansi
1kg tub
100% fruit, Origin: Vietnam
PON312
Lime
1kg tub
100% fruit, Origin: Mexico
PON371
Mandarin
1kg tub
100% fruit, Origin: Italy (Sicily)
FRUIT, VANILLA, FLAVOURINGS & NUTS · 220
PON378
Orange
1kg tub
100% fruit, Origin: Italy (Sicily)
PON438
Pink Grapefruit
1kg tub
100% fruit, Origin: Italy (Sicily)
PON464
Sudachi
1kg tub
100% fruit, Origin: Japan (Kôchi)
PON303
Yellow Lemon
1kg tub
100% fruit, Origin: Italy (Sicily)
PON459
Yuzu
1kg tub
100% fruit, Origin: Japan (Kôchi)
PON160
PON422
PON334
PON438
PON464
PON459
EXOTIC FRUITS Fresh / Frozen
Code
Name
Packaging
PON2656
Banana
1kg tub
10% sugar, Origin: Costa Rica
PON318
Coconut (Intense)
1kg tub
10% sugar, Origin: Sri Lanka
PON326
Coconut
1kg tub
10% sugar, Origin: Indonesia
PON328
Exotic Fruits
1kg tub
Mango, Banana, Passion Fruit, Lime. 10% sugar, Origin: Various Origins
PON331
Guava
1kg tub
10% sugar, Origin: Madagascar & South Africa
PON457
Lychee
1kg tub
10% sugar, Origin: Madagascar
221 · FRUIT, VANILLA, FLAVOURINGS & NUTS
Additional Information
PON347
Mango
1kg tub
Alphonso. 100% fruit. Origin: India (Ratnagiri)
PON346
Mango
1kg tub
Alphonso. 10% sugar, Origin: India (Ratnagiri)
PON337
Mango
5kg tub
Alphonso. 10% sugar, Origin: India (Ratnagiri)
PON344
Mango*
20kg tub
Alphonso. 10% sugar, Origin: India (Ratnagiri)
PON392
Passion Fruit
1kg tub
100% fruit, Origin: Ecuador
PON391
Passion Fruit
1kg tub
10% sugar, Origin: Ecuador
PON275
Pineapple
1kg tub
10% sugar, Origin: Costa Rica
PON443
Prickly Pear
1kg tub
10% sugar, Origin: Mexico
PON2244
Soursop
1kg tub
10% sugar, Origin: Madagascar
PON407
Watermelon
1kg tub
10% sugar, Origin: Spain
RED & BLACK FRUITS Fresh / Frozen
Code
Name
Packaging
Additional Information
PON118
Acaï
1kg tub
10% sugar, Origin: Brazil (Amazonia)
PON247
Blackberry
1kg tub
10% sugar, Origin: Serbia
PON221
Black Cherry
1kg tub
100% fruit, Origin: Germany
PON172
Blackcurrant
1kg tub
Noir De Bourgogne. 10% sugar, Origin: France
PON251
Blueberry
1kg tub
Wild & Cultivated. 10% sugar, Origin: Chile & Poland
PON162
Cranberry*
1kg tub
10% sugar, Origin: Canada (Quebec)
PON212
Gariguette Strawberry
1kg tub
10% sugar, Origin: France (Lot & Garonne)
PON224
Morello Cherry
1kg tub
10% sugar, Origin: Serbia (Oblacinska)
PON134
Raspberry
1kg tub
Willamette, Mecker. 10% sugar, Origin: Serbia
PON239
Redcurrant
1kg tub
10% sugar, Origin: Poland
PON196
Strawberry
1kg tub
Camarosa, Mara Des Bois. 10% sugar, Origin: Morocco & France
PON218
Wild Strawberry
1kg tub
10% sugar, Origin: Serbia
ORCHARD FRUITS Fresh / Frozen
Code
Name
Packaging
Additional Information
PON150
Apricot
1kg tub
Bergeron. 10% sugar, Origin: France (Rhone Valley)
PON427
Green Apple
1kg tub
Granny Smith. 10% sugar, Origin: France (Haute Provence)
PON471
Mirabelle Plum
1kg tub
10% sugar, Origin: France (Lorriane)
PON266
Pear
1kg tub
Williams. 10% sugar, Origin: France (Haute Provence)
*Non-Stock Item
FRUIT, VANILLA, FLAVOURINGS & NUTS · 222
PON777
Red Rhubarb
1kg tub
Frambosa. 10% sugar, Origin: Poland
PON436
Ruby Peach
1kg tub
10% sugar, Origin: France (Rhone Valley)
PON445
Violet Fig
1kg tub
10% sugar, Origin: France (Provence)
PON408
White Peach
1kg tub
10% sugar, Origin: France (Rhone Valley)
PON2092
White Peach*
5kg tub
10% sugar, Origin: France (Rhone Valley)
MIXES Fresh / Frozen
Code
Name
Packaging
Additional Information
PON2246
Pineapple Yuzu Cardamom*
1kg tub
10% sugar, Origin: Various Origins
PON2247
Mandarin Bergamot Lemon Verbena
1kg tub
10% sugar, Origin: Various Origins
PON2245
Lychee Raspberry with Rose
1kg tub
10% sugar, Origin: Various Origins
GRANULATED ZEST Code
Name
Packaging
PON2170
Granulated Lemon Zest
500g tub
PON2252
Granulated Lime Zest
500g tub
PON2171
Granulated Orange Zest
500g tub
Fresh / Frozen
Additional Information
Key Advantages of the Range
Picture credits ©Mathilde de l’Ecotais, Adeline Monnier, Lhoran Dherines
• Most purées made from single variety and single origin fruits • Fruits harvested once a year at the peak of their ripeness • No additives (colourings, preservatives, flavourings) • Only 100% natural pure cane sugar is added with a maximum of 10% added sugar • All purées are flash-pasteurised to guarantee ultimate food safety • Long shelf life: 30 months before/ 15 days after defrosting for the frozen range and 15 months before/ 12 days after opening for the chilled range.
*Non-Stock Item
223 · FRUIT, VANILLA, FLAVOURINGS & NUTS
In 2021, Ponthier created their ‘Pure Trace’ label to show they are committed to ensuring that they can meet the growing In 2021, Ponthier created their ‘Pure Trace’ label to show they are committed to ensuring that they can meet the growing expectations expectations of of consumers consumers seeking seeking transparency transparency and and information information on on the the composition composition and and origin origin of of the the products products they they use. use.
PURE: PURE: This This means means guaranteeing guaranteeing healthy healthy products, products, free free of of pesticide pesticide residues residues thanks thanks to to responsible responsible and and committed committed cultivation methods methods and and analysis analysis on on all all fruit fruit batches batches approved approved by by Ponthier Ponthier experts. experts. cultivation
TRACE: Ponthier has always offered great traceability, displaying country of harvest and fruit variety. Now they have gone a step further, specifying the name of the producer-collector and the locality of harvest.
Chilled Fruit Purées
Enjoy as well our range of chilled fruit purées from Maison Ponthier, for all your cocktail and mocktail creations.
Page 149 in Beverage
FRUIT, VANILLA, FLAVOURINGS & NUTS · 224
Launched in 1979, Brover specialises in bakery/pastry and tinned goods. Brover has a high level of knowledge of their products, using only ingredients selected from the best possible sources and harvested under the best possible conditions to ensure quality and consistency. Brover brings to you a wide range of flavours and textures without the labour needed for fruit preparation.
— Fruit Decorations & Fillings — FRUIT DECORATIONS
Code
Name
Packaging
BRO200
Mini Apples
425ml tin
BRO300
Mini Pears
850ml tin
BRO100
Whole Mini Pears
2500ml tin
BRO00007
Greek Apricots Halves
2700ml tin
BRO520
Mirabels
1700ml tin
BRO500
Halves Pears Williams
2650ml tin
BRO154
Amarena Cherries
850ml tin
BRO153
Amarena Cherries
2650ml tin
Additional Information
FRUIT FILLINGS Code
Name
Packaging
Additional Information
BRO95
Apples
2650ml tin
85% diced
BRO84
Black Cherries
2650ml tin
70% whole
225 · FRUIT, VANILLA, FLAVOURINGS & NUTS
The Wilkin Family has been farming at Tiptree, Essex, since 1757, and making quality preserves since 1885. The company grows a wide range of traditional British products free from artificial colours, flavours and preservatives. The farm is LEAF Marque accredited, recognizing that they work sympathetically with the environment and encourage links with the local community. It has remained a Royal Warrant holder since 1911 as purveyors of Tiptree Products to her Majesty Queen Elizabeth II.
— Fruit Conserves — Code
Name
Packaging
TIP32009
Apricot Conserve
3kg tub
TIP16009
Strawberry Conserve
3kg tub
TIP38009
Medium Cut Orange Marmalade
3kg tub
TIP68109
Mincemeat
3kg tub
TIP32009
Additional Information
Christmas season only
TIP16009
TIP68109
ALSO AVAILABLE IN 28G PACKAGING. FRUIT, VANILLA, FLAVOURINGS & NUTS · 226
Now a leading producer of frozen fruit, Fruits Rouges & Co was created in 1990 by 3 farmers with a passion for cultivating natural and high quality-fruit. Fruit Rouges & Co is committed to sourcing the finest fruit through sustainable farming methods. Their expert growers carefully select their produce based on their terroir, quality and ripeness of fruit as well as crop management methods. The company is focused on supporting local farmers of the Hauts-De-France region and the seasonal production of fruit. With a wide range of products, you can enjoy your favourite fruits all year round.
— IQF Fruit — Fresh / Frozen
Code
Name
Packaging
FRU100
Apple Granny Smith
5 x 1kg bag
Diced
FRU200
Apricot
5 x 1kg bag
Halves
FRU400
Blackcurrant
5 x 1kg bag
Whole
FRU300
Blackberry
5 x 1kg bag
Whole
FRU740
Mango
5 x 1kg bag
Cubes
FRU530
Pear*
5 x 1kg bag
Diced
FRU730
Pineapple
5 x 1kg bag
Diced
FRU550
Raspberry
5 x 1kg bag
Whole
FRU570
Red Sour Cherry
5 x 1kg bag
Whole & pitted
FRU560
Rhubarb*
5 x 1kg bag
Diced
FRU590
Strawberry
5 x 1kg bag
Whole
FRU500
Wild Blueberry
5 x 1kg bag
Whole
*Non-Stock Item
227 · FRUIT, VANILLA, FLAVOURINGS & NUTS
Additional Information
FRU100
FRU740
FRU550
FRUIT, VANILLA, FLAVOURINGS & NUTS · 228
With 6 generations of experience, Corsiglia is a master confectioner with a prestigious reputation, used by the best chefs around the world. Corsiglia uses traditional and slow methods of candying. The raw chestnuts are wrapped in muslin to help them maintain their shape and natural flavour and immersed in spring water for cooking before being preserved in syrup. This creates a marron glacé with a succulent texture and sweet taste that doesn’t mask the natural flavour of the chestnut. All ingredients are carefully selected for their quality with chestnuts being sourced from Italy and Bourbon Vanilla from Madagascar.
— Chestnut Products & Candied Citrus — MARRONS GLACÉS - CANDIED CHESTNUTS
Code
Name
Packaging
Additional Information
COR123
Marrons Glacés in Vacuum Pack, Carton Box
240g box
Box of 12 chestnuts, individually wrapped
COR122A
Marrons Glacés in Vacuum Pack, Wooden Box
10 x 160g box
Box of 8 chestnuts, individually wrapped
COR122W
Marrons Glacés in Vacuum Pack, Wooden Box*
10 x 160g box
Box 8 chestnuts, individually wrapped
COR3933
Marrons Glacés Bulk in Vacuum Pack*
2 x 720g box
Tray of 36 chestnuts, individually wrapped
COR469
Marrons Glacés Opercule Wrapped in Gold Paper*
1.5kg box
Box of 48 chestnuts, individually wrapped
2 YEAR
Shelf Life
COR123
COR122A
*Non-Stock Item
229 · FRUIT, VANILLA, FLAVOURINGS & NUTS
COR122W
— Your own personalised marrons glacés — 1. Choose the colour of your wrapping paper
2. Choose your colour printing
Gold
Silver
Black
Bistre 476C
Fuschia 200C
Ivory
Copper
Claret-Red 22C
Green 341C
Relex Bleu
3. Choose your marking type
One Straight Mark
CLASSIC FINE FOODS
CL A
E FI N SSIC
DS FO O
One Diagonal Mark
S OD E FO S FIN FOOD C I S E S OD L AS FI N S C ASSIC NE FO DS CLASSIC FINE FOODS CLASSIC D O I O L F O O C F IC NE F E S FINE FOODS CLASSIC FINE S ASS OD Multiple & I FIN FOODS OD Multiple SIC INE FO DS CL SSIC F NE FO DS CLASSIC FINE FOODS A O I LAS ICCLASSIC F O L F O C O C F C F I StraightFINE FOODS CLASSIC &C Diagonal SS E NE DS L A S S FIFOODS F I N L A S SI OO CLA FINE SSIC FINE F ODS C ASSIC SC CLASSIC FINE FOODS SIC CLA SCLASSIC IC NE FO DS CL FOOD CLAS C S E S SI FINE FOODS CLASSIC FI CLAFINE FOO IC FIN FOOD CLAS ICFOODS S E S S A E S IN CLASSIC FINE FOODSCLCLASSIC LAS IC FIN FOOD ODS IC FFINE C S S S S FOODS CLASSIC FINE OD CLAS C FINE INE FO CLAFOODS F E FO S SI FIN FOOD CLAS ASSIC E N DS DS C L O FI O EF OO FI N FI N E F
Customised wooden boxes options available with your own logo. (Marrons Glacés are wrapped automatically in gold paper, in the customised boxes) Minimum order: For customised box: 500 units with 1 colour printing For customised paper: 50kg of Marrons Glacés
A real taste of chestnut Corsiglia Marron Glacé is unique thanks to:
• Its tulle muslin traditional process that guarantees the natural taste of chestnut • The right level of added sugar that enables the right balance between chestnut taste and preservation • The selection of high-quality ingredients (chestnuts coming from Italy, Bourbon vanilla bean from Madagascar)
FRUIT, VANILLA, FLAVOURINGS & NUTS · 230
231 · FRUIT, VANILLA, FLAVOURINGS & NUTS
CHESTNUT LABORATORY PRODUCTS Code
Name
Packaging
Additional Information
COR108
Candied Chestnuts In Syrup Whole
1kg tub
650g net fruits
COR1081
Candied Chestnuts In Syrup Broken
1kg tub
650g net fruits
COR421
Small Whole Candied Chestnuts For Decoration*
1kg tub
Candied in syrup with Madagascan Bourbon vanilla
COR139
Chestnut Purée
870g tin
Mix made from chestnut pulp. No added sugar
COR144
Chestnut Cream
1kg tin
Unctuous mix from candied chestnut pulp with cane sugar, flavoured with Madagascan Bourbon vanilla
COR137
Chestnut Paste
1kg tin
Rich and smooth texture made with candied chestnut, flavoured with Madagascan Bourbon vanilla
COR1271
Chestnut Mix
950g tin
Made with chestnut cream, paste and puree. Easy and ready to use preparation for chestnut vermicelli
COR139
COR144
COR137
CANDIED CITRUS PASTES Code
Name
Packaging
Additional Information
COR354
Candied Orange Paste
1kg tin
Rich & smooth texture made with orange peel
COR359
Candied Lemon Paste*
1kg tin
Rich & smooth texture made with lemon peel
CANDIED CITRUS Code
Name
Packaging
Additional Information
COR862
Drained Candied Amarenas
1kg box
French cherries with a sweet flavour
COR1633
Gourmet Candied Cubes*
2.5kg box
Blend of candied orange, lemon and amarenas cherry cubes
COR163
Drained Candied Orange Cubes
2.5kg box
Candied & drained orange cubes
COR3522
Drained Candied Orange Slices
2.5kg box
Spanish candied & drained orange slices
COR35211
Drained Candied Lemon Slices
2.5kg box
Candied & drained lemon slices
COR355
Straight Candied Orange Slivers
1kg box
Spanish candied orange peel
COR3601
Straight Candied Lemon Slivers
1kg box
Spanish candied lemon peel
COR365
Candied Asian Ginger Stripes*
2kg box
Asian candied ginger strips
*Non-Stock Item
FRUIT, VANILLA, FLAVOURINGS & NUTS · 232
For more than 25 years, Eurovanille has been a specialist in natural vanilla, using only the highest quality varieties from Madagascan Bourbon to French Polynesia Tahiti pods. PANTONE BLACK 340C
Eurovanille combines traditional methods with new innovations; to preserve and enhance the natural aromatic flavours of vanilla pods. They offer a wide range of products for chefs, including pods, powders and extracts. The company is a member of the Sustainable vanilla initiative (SVI) that promotes ethical, sustainable and traceable vanilla farming practices.
— Vanilla & Aromatic Pastes — VANILLA PODS
Code
Name
Packaging
VAN190
Planifolia Bourbon Vanilla Pods
250g bag
Origin Madagascar. 16-23cm. Flavour notes: Characteristic vanilla, fruity flavour with a rich balsamic, round aroma
VAN12560
Planifolia Vanilla Pods
250g bag
Origin: Mexico. 14-18cm. Flavour notes: Tabacco and woody aromas
VAN12530
Planifolia Vanilla Pods
250g bag
Origin: Papua New Guinea. 16-20cm. Flavour notes: Strong chocolatey flavours with fruit hints
VAN220
Tahitensis Vanilla Pods
250g bag
Origin: Tahiti. 15-20cmcm. Flavour notes: Thick pod, rich in heliotropin. Exceptional aromatic profile with a flowery, aniseed and sweet fragrance
VAN700
Pompona Vanilla Pods
250g bag
Origin: Madagascar. 17-25cm. Flavour notes: Fruity flavour with notes of rum, raisins and balsamic
VAN2996
Bourbon Vanilla Pods
50g bag
Origin: Madagascar. 14-16cm. Flavour notes: Notes of raisin and a balsamic aroma
VAN190
VAN12560
233 · FRUIT, VANILLA, FLAVOURINGS & NUTS
Additional Information
VAN220
PANTONE BLACK 340C
VANILLA PRODUCTS Code
Name
Packaging
Additional Information
VAN135
Vanilla Pearls
100g jar
Made with pure vanilla seeds & natural vanilla concentrate
VAN130
Bourbon Vanilla Paste
1kg tub
Made from Planifolia Bourbon vanilla pods from Madagascar
VAN230
Bourbon Vanilla Extract with Seeds
1l bottle
400g of Vanilla per litre of liquid
VAN210
Bourbon Vanilla Extract with Seeds
1l bottle
150g of Vanilla per litre of liquid
VAN99999
Bourbon Vanilla Paste with Seeds
1l bottle
From Madagascar. Strong and fragrant vanilla smell with fruity undertones
AROMATIC PASTES Code
Name
Packaging
VAN150
100% Pistachio Paste
1kg tub
VAN140
Pistachio Paste
1kg tub
VAN150
Additional Information
Coloured and sweetened
VAN140
Retail product selection Scan the QR code to discover our retail product selection on our website.
TONKA BEANS Code
Name
Packaging
TER112
Tonka Beans
500g tin
LED970
Tonka Beans*
650g tub
*Non-Stock Item
FRUIT, VANILLA, FLAVOURINGS & NUTS · 234
— Flavourings & Dried Flowers — FLAVOURINGS
Code
Name
Packaging
LED149005
Mint Flavouring*
115ml bottle
LED149013
Raspberry Flavouring*
115ml bottle
LED149019
Rose Flavouring*
115ml bottle
LED149020
Green Apple Flavouring*
115ml bottle
LED149032
Coconut Flavouring*
115ml bottle
LED149036
Pistachio Flavouring*
115ml bottle
LED149047
Lemon Flavouring*
115ml bottle
LED149048
Strawberry Flavouring*
115ml bottle
LED149050
Banana Flavouring*
115ml bottle
LED149053
Violet Flavouring*
115ml bottle
LED149501
Orange Flavouring*
115ml bottle
DRIED FLOWERS Code
Name
Packaging
LED780
Dried Hibiscus Flower
140g packet
LED730
Dried Lavender
100g packet
LED780
LED730
*Non-Stock Item
235 · FRUIT, VANILLA, FLAVOURINGS & NUTS
Additional Information
FRUIT, VANILLA, FLAVOURINGS & NUTS · 236
— Nuts, Seeds & Dried Fruits — NUTS
Code
Name
Packaging
Additional Information
AFR200
Almond Flaked
1kg bag
Country of Origin: Spain
AFR560
Almond Nibbed
1kg bag
Country of Origin: Spain
AFR300
Almond Powder
1kg bag
Country of Origin: Spain
AFR100
Almond Whole Blanched
1kg bag
Country of Origin: Spain
AFR101
Almond Whole Skin On
1kg bag
Country of Origin: Spain
LAN007
Valencian Almond Whole Blanched
25kg bag
Country of Origin: Spain
AFR740
Cashew Whole Blanched
1kg bag
Country of Origin: Vietnam
AFR780
Cashew Roasted Salted
1kg bag
Country of Origin: Vietnam
AFR530
Hazelnut Powder
1kg bag
Country of Origin: Turkey
AFR520
Hazelnut Whole Blanched
1kg bag
Country of Origin: Turkey
AFR590
Hazelnut Whole Skin On
1kg bag
Country of Origin: Turkey
AFR585
Macadamia Halves
1kg bag
Country of Origin: South Africa
AFR400
Pecan Nut Halves
1kg bag
Country of Origin: Northern America
AFR540
Whole Pine Nut Kernels
1kg bag
Country of Origin: China
AFR550
Walnut Halves
1kg bag
Country of Origin: Romania
AFR500
Pistachio Peeled
1kg bag
Country of Origin: Iran
AFR620
Salted Corn Nut Roasted
1kg bag
Country of Origin: UK
SEEDS Code
Name
Packaging
AFR815
Pumpkin Seeds
1kg bag
Additional Information Country of Origin: China
DRIED FRUITS Code
Name
Packaging
Additional Information
AFR660
Apricot
1kg bag
Country of Origin: Turkey
AFR600
Coconut Desiccated
2kg bag
Country of Origin: Indonesia
AFR720
Cranberries
1kg bag
Country of Origin: Canada
AFR630
Golden Raisins
1kg bag
Country of Origin: South Africa
AFR750
Sultanas Raisins
1kg bag
Country of Origin: Turkey GNATI O ESI
OTECTED PR
D
•
•
237 · FRUIT, VANILLA, FLAVOURINGS & NUTS
1kg bag
R OF O IGIN
Prunes Agen AOP
N
AFR755
Country of Origin: France
DISTILLERIE DU
G A S T R O N O M I E
The Distillerie Lapouge, founded by Emilie Lapouge in 1860, fathered the Distillerie du Perigord. Based in the Black Perigord region of France, the Distillery is known for its authentic French spirits and liqueurs, used by top chefs around the world. With a true passion for what they do, Distillerie du Perigord combines the finest raw ingredients with a total mastery of the maceration and distilling processes to create the highest quality products.
— Fruits in Liqueur & Spirits — FRUITS IN LIQUEUR
Code
Name
Packaging
Additional Information
DDP100
Guinettes Cherries In Alcohol
1L jar
Half candied cherries soaked in a blend of alcohol (15%) and sugar
SPIRITS FOR PASTRY Code
Name
Packaging
Additional Information
DDP202
Brandy
1L bottle
Aged for a minimum of 6 months and coloured by the addition of caramel
DDP204
Rum
1L bottle
A blend of several selected rums from the Caribbean made out of the fermentation and distillation of sugar cane juice
DDP205
Kirsch
1L bottle
Obtained exclusively out of the fermentation and distillation of cherries with stone
DDP208
Eau De Vie Poire Williams*
1L bottle
Made from fermented French Williams pears
DDP202
DDP204
DDP100
FRUIT, VANILLA, FLAVOURINGS & NUTS · 238
*Non-Stock Item
239 · TECHNICAL & DAIRY INGREDIENTS
TECHNICAL & DAIRY INGREDIENTS 241 PR E M I U M TECH N IC AL I NGR E DI E NTS
249 CROQUANTS, GL A ZI NG, FON DANT & S UGARS
251 FLOU R
254 S UGAR & HON E Y
256 DAI RY I NGR E DI E NTS & EGGS
259 PL ANT BAS E D DAI RY I NGR E DI E NTS
*Non-Stock Item
TECHNICAL & DAIRY INGREDIENTS · 240
Technical & Dairy Ingredients PASTRY COLLEC TION 2 022
From everyday pastry ingredients for glazing or coating to more advanced technical products for creating exciting textures, or ensuring freshness, we have got it covered! This section also includes the cornerstones of pastry – flour, sugar, cream and butter.
Founded in 1967, Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry. As specialist texturisers, the company ensures their ingredients have flavour neutrality and maximum efficiency in the texture to be developed, helping you create your creations with precision and flare. Sosa offers a huge range of products including freezedried fruits, texturisers and colourings to provide you with endless possibilities for your creations. They produce their ingredients following the pillars of modern gastronomy - more flavour, less sugar, less fat and the creation of contrasting textures.
— Premium Technical Ingredients — TEXTURISERS
Code
Name
Packaging
Additional Information
SOS57001002
Proespuma-Cold
700g tub
A stabilising powder for cold foams, making them light and airy
SOS57001001
Proespuma-Hot
500g tub
An emulsifier and stabiliser for hot foams, making them light and airy
SOS58050086
Ultratex 3
400g tub
A texturiser and cold thickener for sauces, toppings and more
SOS58050098
Vegan Mousse Gelatine
500g tub
Gelling agent formulated specifically for the gelation of vegan mousses
SOS59000025
Natur Emul
500g tub
Powdered emulsifier that is heat resistant and stable when frozen
241 · TECHNICAL & DAIRY INGREDIENTS
SOS58050000
Vegetal Gelling
500g tub
A transparent gelling similar to agar-agar agent that allows you to make elastic gelatines
SOS58050117
Gellan Gum
500g tub
A gelling agent and emulsifier
SOS57001010
Procrema 100 Cold
3kg tub
An ice cream stabiliser which is a complex mix of stabilisers, emulsifiers, gelling agents and airing agents which help create the texture
SOS57001000
Prosorbet 100 Cold
3kg tub
A stabiliser for sorbets, elaborated in cold
SOS58500077
Neutral Peta Crispy
700g tub
Crispy crackling sugar, creating an effervescent and crispy texture
SOS58500012
Chocolate Peta Crispy
900g tub
Crispy crackling sugar coated in chocolate, creating an effervescent and crispy texture
FRUIT CRISPIES Code
Name
Packaging
Additional Information
SOS44050541
Mango Crispy
250g tub
2-10mm. Freeze dried mango pieces
SOS44050522
Pineapple Crispy
200g tub
2-10mm. Freeze dried raspberry pieces
SOS44050551
Raspberry Crispy
300g tub
2-10mm. Freeze dried raspberry pieces
SOS44050508
Raspberry Crispy
250g tub
Freeze dried raspberry pieces
SOS44050540
Strawberry Crispy
200g tub
2-10mm. Freeze dried strawberry pieces
SOS44050594
Strawberry Crispy*
250g tub
1-3mm. Freeze dried strawberry pieces
*Non-Stock Item
TECHNICAL & DAIRY INGREDIENTS · 242
WET PROOF CRISPIES Code
Name
Packaging
Additional Information
SOS44050902
Wet Proof Passion Fruit Crispy
400g tub
Freeze-dried passion fruit pieces coated to ensure their crisp texture is kept when put in wet mixtures
SOS44050906
Wet Proof Raspberry Crispy
400g tub
Freeze dried raspberry pieces coated to ensure their crisp texture is kept when put in wet mixtures
OTHER CRISPIES Code
Name
Packaging
Additional Information
SOS00152500
Yogurt Crispy
280g tub
Freeze-dried yoghurt pieces
SOS00152507
Caramel Crispy
750g tub
Freeze-dried caramel pieces
AROMAS Code
Name
Packaging
Additional Information
SOS46140034
Glacial Mint Aroma
50g bottle
Highly concentrated. Water soluble
ROOTS, HERBS, PLANTS & FLOWERS Code
Name
Packaging
Additional Information
SOS47200033
Matcha C Bio Green Tea
350g tub
A unique fresh grassy and floral taste as well as a vibrant green
SOS41100003
Crystallised Rose Petal
300g tub
Coated in sugar to give them a delicious sweet taste and crunchy texture
SOS41500004
Organic Rose Water
1kg bottle
Highly concentrated and water soluble flavouring
FREEZE DRIED FRUITS Code
Name
Packaging
Additional Information
SOS44050300
Freeze-Dried Raspberry
75g tub
Whole
SOS44050369
Freeze-Dried Apple Slices
50g tub
FRUIT POWDERS Code
Name
Packaging
Additional Information
SOS44050720
Passion Fruit Powder
700g tub
In powder
SOS44050302
Raspberry Powder
300g tub
243 · TECHNICAL & DAIRY INGREDIENTS
OTHER Code
Name
Packaging
Additional Information
SOS00153013
Dulce De Leche Concentrated
1.5kg tin
A rich and intense caramel flavour
SOS47300014
Tomato Powder
450g tub
SOS47300016
Beetroot Powder
600g tub
SOS44200907
Yuzu Pasta Pell
1.5kg tin
SOS44050902
SOS44050906
SOS00152500
SOS00152507
SOS46140034
SOS47200033
SOS41100003
SOS41500004
SOS44050300
SOS44050369
SOS44050720
SOS44050302
TECHNICAL & DAIRY INGREDIENTS · 244
SOS44200907
SOS47300014
SOS47300016
— Other Technical Ingredients — Code
Name
Packaging
LED1050
Beef Gelatine 170 Bloom 400 Leaves
1kg
245 · TECHNICAL & DAIRY INGREDIENTS
TECHNICAL & DAIRY INGREDIENTS · 246
With a century of know-how and passion for gastronomic innovation, Louis Francois is an industry leader in speciality and technical baking ingredients. Louis Francois is focused on innovation and precision, with a huge range of products meeting all your, and you customers, needs. All their products are based on natural ingredients; from gelatin to Arabic gum to pectin. Many of their products are perfect for vegan and vegetarian recipe development by replacing traditional products with alternatives but still ensuring quality and consistency.
— Speciality & Technical Ingredients — TEXTURISING, GELLING, THICKENERS & BINDING AGENTS
Code
Name
Packaging
Additional Information
LOU1615A
Yellow Pectin
1kg tub
Gelling agent that gives a non-reversible gel when heated in acidic and sweet environments. Recommended dosage: 10-12g/kg of total weight
LOU1622A
NH Pectin Nappage
1kg tub
Gelling agent that gives a thermo-reversible gel. Recommended dosage: 10g/kg of weight
LOU1628A
X58 Pectin
1kg tub
Gelling agent that gives a stable thermoreversible gel on freezing and defrosting
LOU1630A
325 NH95 Pectin
1kg tub
Gelling agent that gives a thermoreversible gel when heated in the presences of calcium ions. Recommended dosage: 0.3-0.5g/kg or 4-5g/of milk
LOU1821A
Xanthan Gum
1kg tub
Powder stabiliser and thickener. Stable at freezing/defrosting and in acidic environments. Recommended dosage: 2-5g/kg
LOU1624A
Rapid Set Pectin
1kg tub
Gelling agent that reacts in acidic environments and contains a high dried extract. Recommended dosage: 1-3g/kg
LOU732A
Gelatine Powder
1kg tub
200 bloom. Pig origin
LOU730H
Gelatine Leaves
1kg tub
200 bloom. Product in thin leaves gold quality
LOU130A
Agar Agar Powder
1kg tub
Natural vegetable gelatine. Recommended dosage: 5-20g/kg
LOU10023
Fish Gelatine
1kg tub
200 bloom. Deodorised gelatine of fish origin
LOU10197
Fish Gelatine
1kg tub
240 bloom. Deodorised gelatine of fish origin
247 · TECHNICAL & DAIRY INGREDIENTS
EMULSIFIER Code
Name
Packaging
Additional Information
LOU1245
Lecithin Powder
1kg tub
Emulsifier and anti-oxidant. Recommended dosage: 1-3g/kg for cakes/biscuits, 3-5g/kg for chocolate making
STABILISERS & FRESHNESS PRESERVATIVES Code
Name
Packaging
Additional Information
LOU1971A
Stab 2000
1kg tub
For a creamier texture. Stabilises aqueous structure. Recommended dosage: 3-5g/l
LOU1990B
Super Neutrose Gallia
1kg tub
For a smoother, sharper and creamier texture. Recommended dosage: 3-5g/l
LOU421A
Cream of Tartar*
1kg tub
Speeds up the creation of foam and helps stabilize the structure of air bubbles
ACIDS & SALTS Code
Name
Packaging
Additional Information
LOU100A
Ascorbic Acid
1kg tub
Anti-oxidant that increases elasticity of dough, strengthens the glutinic structure. Recommended dosage: 300-500g/kg
LOU106A
Citric Acid
1kg tub
Powdered mono-hydrated product. Reveal taste, preservative, pH corrector and raising agent in biscuit making
SUGARS, SWEETENERS & MAPLE PRODUCTS Code
Name
Packaging
Additional Information
LOU450A
Dextrose
1kg tub
Sugar that is not too sweet, avoids ice-cream crystallisation
LOU6120
Dehydrated Morsweet Glucose
1kg tub
Glucose syrup powder that ideal for gives a supple texture to ice cream mixtures and improving aeration stability in mousses
LOU1365H
Dehydrated Morsweet Glucose
5kg tub
Glucose syrup powder that ideal for gives a supple texture to ice cream mixtures and improving aeration stability in mousses
LOU920
Isomalt Gallia
5kg tub
An inverted sugar that does not crystallize as fast as other sugars
LOU10059
Liquid Glucose Bidon DE40*
10kg tub
OTHER Code
Name
Packaging
LOU153B
Corn Starch*
5kg tub
LOU210B
Baking Powder
1kg tub
LOU10169
Gluten Free Baking Powder
1kg tub
LOU1220A
Skimmed Milk Powder
1kg tub
LOU251B
Dried Egg Powder
1kg tub
LOU10096
Dehydrated Coconut Milk*
1kg tub
Additional Information
*Non-Stock Item
TECHNICAL & DAIRY INGREDIENTS · 248
With more than 100 years of experience, Marguerite products enhance the finest in the art of French pastry throughout the world. Marguerite is dedicated to reviving authentic flavours and artisanal quality through a complete range of products including pralines, croquants and glazes. With a passion for taste and creativity, not only do they offer essential ingredients but also new trend lead products such as sugar pastes, ensuring you can make your cake as decorative and as sophisticated as possible.
— Croquants, Glazing, Fondant & Sugars — CROQUANT PASTES
Code
Name
Packaging
Additional Information
CSM246
Speculoos*
4kg tub
Blend of speculoos, pure cocoa butter white chocolate and crunchy biscuit pieces
CSM235
Praline
4kg tub
Blend of speculoos, pure cocoa butter white chocolate and crunchy biscuit pieces
CSM247
Caramel with Fleur de Sel
4kg tub
Blend of pure cocoa butter milk chocolate, praline and crepe biscuit pieces
CSM246
*Non-Stock Item
249 · TECHNICAL & DAIRY INGREDIENTS
CSM235
CSM247
MIX POWDER FOR CUSTARD CREAM Code
Name
Packaging
Additional Information
CSM24001
'Isapatissiere' Cold Processed Mix Powder for Custard Cream
5kg tub
For custard cream
CSM10422
'Tradextra' Hot Processed Mix Powder for Custard Cream
5kg tub
For custard cream
GLAZING Code
Name
Packaging
Additional Information
CSM1309
Fondant 'Absolu' White Glazing
7kg tub
Ready-to-use flux, fondant
CSM30149
Royal 'Miroir' Dark Chocolate Glazing
2.5kg tub
Ready-to-use chocolate glazing with a mirror effect
PRALINE Code
Name
Packaging
Additional Information
CSM887
Praligrains
1kg tub
Hazelnut bits coated in caramelised sugar
GREASING SPRAY Code
Name
Packaging
CSM33026
Greasing Spray
600g tub
Additional Information
ALMOND PRODUCTS Code
Name
Packaging
CSM12004
White Almond Paste 33%
5kg tub
CSM13800
'Tant Pour Tant' Powder
1kg tub
Additional Information Hazelnut bits coated in caramelised sugar
SUGARS & DERIVATIVES Code
Name
Packaging
Additional Information
CSM315
Codineige*
5kg tub
Non-melting sugar, stable decoration powder that doesn't melt on wet surfaces
CSM1490
Sugar Paste
7kg tub
Ready-to-use white colour paste with optimum elasticity and malleability
CSM785
Staboline 815
7kg tub
Inverted sugar syrup
CSM275
Glucose Crystal Syrup
9kg tub
OTHER DECORATIONS Code
Name
Packaging
CFF904
Crispy Crêpes Flakes Pure Butter Feuilletine
2.5kg
*Non-Stock Item
TECHNICAL & DAIRY INGREDIENTS · 250
Moulin Paul Dupuis is a family-owned company located in Normandy with generations of experience in flour milling. With a respect for quality, of both the raw materials and finished products, the company maintains their plant and equipment and ensures total control of traceability and food safety. With their wealth of expertise, Moulin Paul Dupuis believes choosing the best wheat varieties and the right milling methods all depends on the intended use of the finished product by the baker or pastry chef.
— Flour —
TRADITIONAL FLOURS Code
Name
Packaging
Additional Information
MOU101
La Tradi T65
25kg bag
Meaning 65% of mineral content left after milling
MOU102
La Paul Dupuis T55
25kg bag
Meaning 55% of mineral content left after milling
MOU130
Campteclair T55
25kg bag
RC flour 100% French flour
MOU115
L'Artisan Bio T65
25kg bag
100% Organic wheat flour
MOU124
L'Artisan Bio T110
25kg bag
100% Organic wheat flour, grindstone-crushed
MOU135
Organic Wheat Flour T80
25kg bag
Organic Wheat flour T80
MOU101
251 · TECHNICAL & DAIRY INGREDIENTS
MOU130
MOU135
FARMHOUSE FLOURS Code
Name
Packaging
Additional Information
MOU116
Rusti Meule
25kg bag
Stone-ground wheat flour T110
MOU111
Rusti Pave Noir
25kg bag
Preparation for loaves with malted, toasted wheat and barley flour and seeds
MOU118
Rusti Rye
25kg bag
Wheat flour T170
MOU119
Rusti Rye
25kg bag
Wheat flour T130
MOU116
MOU111
MOU110
SEEDS Code
Name
Packaging
Additional Information
MOU110
Les Graines De Mon Meunier
10kg bag
Mix of 5 different seeds (brown flax, yellow flax, sunflower, sesame and poppy seeds)
PASTRY FLOURS Code
Name
Packaging
Additional Information
MOU103
La Patissière
25kg bag
Wheat flour T55
MOU104
La Gruau Délice
25kg bag
Wheat flour T45. Ideal for baking croissants
MOU103
MOU104
TECHNICAL & DAIRY INGREDIENTS · 252
— Other Flours — Code
Name
Packaging
LED850
Buckwheat Flour
1kg bag
COR864
Sweet Chestnut flour
10 x 500g bag
253 · TECHNICAL & DAIRY INGREDIENTS
Additional Information
Made with shelled and ground sweet chestnuts. No additives
— Sugar — Code
Name
Packaging
Additional Information
TAT008
Caster Sugar
25kg bag
Super-fine consistency, easy to dissolve
TAT014
Icing Sugar
3kg bag
Easily combined and quick to dissolve
TAT012
Light Soft Brown Sugar
3kg bag
Fine, quick to dissolve crystals and medium-bodied buttery flavour
TAT013
Dark Soft Brown Sugar
3kg bag
Toasted malty taste with moist texture
TAT010
Demerara Sugar
3kg bag
Fruity and sweet-spiced sugar with large glassy amber crystals with a distinctive textural crunch
TAT007
Maple Flavour Syrup
2.8kg bag
Delicious rich and distinctive maple flavour
TAT006
Golden Syrup
2.8kg bag
Sweetly caramelised flavour with a rich melt-in-the-mouth texture
TAT008
TAT012
TAT007
TECHNICAL & DAIRY INGREDIENTS · 254
— Sugar Lumps — Code
Name
Packaging
LAP106
Rough Cut White Sugar Lump
1kg box
LAP102
Rough Cut Brown Sugar Lumps
1kg box
LAP103
Individually Wrapped Mixed Sugar Lumps
2.5kg box
— Other Sugar & Honey — Code
Name
Packaging
LED119258
Chestnut Honey*
1.5kg tub
LED1330
Acacia Honey*
1kg jar
LED119330
Canadian Maple Syrup
2L bottle
BRO124
Liquid honey
5kg tub
LED119270
Honey Spring Flowers*
1kg tub
TER298
Organic Agave Syrup
1.24kg bottle
*Non-Stock Item
255 · TECHNICAL & DAIRY INGREDIENTS
Additional Information
— Butter — Code
Name
Packaging
FLE110015
Clarified Butter
7kg
FLE010341
Butter Brick
40 x 250g
Fresh / Frozen
Additional Information
Unsalted
FLE110015
— Butter — Code
Name
Packaging
ISI2781
Pastry Dry Butter Sheet 82% Fat
10 x 1kg
ISI2786
Organic Pastry Butter
10 x 1kg
Fresh / Frozen
Additional Information GNATI
R OF O IGIN
•
OTECTED PR
O
N
SI DE
Unsalted
•
Unsalted
ISI2781
TECHNICAL & DAIRY INGREDIENTS · 256
— Cream & Milk — Code
Name
Packaging
ISI4052
Cream Cheese
6 x 500g tub
ISI0501
Aerosol Cream with Madagascan Vanilla
12 x 250ml can
ISI1342
Whipping Cream
6 x 1l packet
Fresh / Frozen
Additional Information GNATI
O R OF O IGIN
OTECTED PR
N
SI DE
•
• GNATI
O R OF O IGIN
OTECTED PR
N
SI DE
•
• GNATI
R OF O IGIN
•
OTECTED PR
O
N
SI DE
UHT 35% Fat
•
— Other Cream & Milk — Fresh / Frozen
Code
Name
Packaging
MLC110
Skimmed Milk*
6 x 1L carton
UHT
MLC210
Whipping Cream
6 x 1L carton
35%
MLC211
Whipping Cream
10L carton
35%
MLC220
Thickening & Cooking Cream
6 x 1L carton
£0.18
MLC110
MLC210
Additional Information
MLC220
— Other Dairy Products — Code
Name
Packaging
LED150123
Sweetened Condensed Milk*
1kg tin
LED102
Unsweetened Condensed Milk*
3 x 410g tin
SOS00039092
Yopls Mediterranean Yoghurt*
800g tub
*Non-Stock Item
257 · TECHNICAL & DAIRY INGREDIENTS
Additional Information
— Pasteurised Eggs — Code
Name
Packaging
OVO100
Free Range Pasteurised Liquid Egg Yolk
2kg bottle
OVO300
Free Range Pasteurised Liquid Egg White
2kg bottle
OVO200
Free Range Pasteurised Liquid Egg Whole
2kg bottle
Fresh / Frozen
Additional Information
— Fresh Eggs — Code
Name
Packaging
STEMED15DOZ
Free Range Medium Fresh Eggs
13.5kg (180 pack) box
STERY5DOZ
Free Range Rich Yolk Fresh Eggs
4.5kg (60 pack) box
Fresh / Frozen
Additional Information
TECHNICAL & DAIRY INGREDIENTS · 258
Flora is a pioneer in dairy alternatives, focused on creating 100% plant-based butters and creams that are sustainable and made with natural ingredients and still have the great taste and texture of dairy products. Flora has strived to create a range of products that are 100% plant based but still look, taste and cook like dairy products. With no compromise of flavour, Flora’s vegan range has the creaminess you would expect and is perfect for all cooking and baking.
— Plant Based Butter & Cream — Code
Name
Packaging
UPF002
Plant Based Unsalted Butter Brick*
20 x 250g box
UPF001
Plant Based Salted Butter Brick*
20 x 250g box
UPF003
Plant Based UHT Cream 31% Fat*
8 x 1L case
UPF004
Plant Based UHT Cream 31% Fat*
10L case
Fresh / Frozen
Additional Information
— Plant Based Eggs — Code
Name
Packaging
YUM100
Vegan Egg White
1L bottle
YUM103
Vegan Egg Yolk
1L bottle
YUM106
Vegan Egg Whole
1L bottle
*Non-Stock Item
259 · TECHNICAL & DAIRY INGREDIENTS
Fresh / Frozen
Additional Information
TECHNICAL & DAIRY INGREDIENTS · 260
*Non-Stock Item
261 · PASTRY DECORATION
PASTRY DECORATION 263 CHOCOL ATE DECOR ATION S
267 DECOR ATION S TO S PR I N K LE
267 PR I NTE D TR AN S FE R & STRUC TU R E S H E E TS
269 VE LVE T AN D VAR N I S H S PR AYS, S H I N Y POWDE RS & COLOU R I NG
*Non-Stock Item
PASTRY DECORATION · 262
Pastry Decoration PASTRY COLLEC TION 2 022 Add the “wow” factor to your creations and choose the personalisation option to make them even more unique. Get inspired by a wide range of 3D decorations, chocolate pieces, transfer sheets, shiny powders and colourings. Don’t miss the latest trends with our special drinks decorations and fondant print sheets.
As experts in pastry decoration, PCB Creation offers solutions adapted to your needs, in terms of ease of use and choice, without compromising on the presentation of your creations. Their range of decorations offer the quality and precision needed to guarantee premium decoration with perfect finishing. They collaborate with top chefs and designers from around the world to develop new collections and products that will offer you endless inspiration. A highly-trained team of in-house designers are dedicated to their personalisation service. These bespoke will help you create a unique identity for your creations.
— Pastry Decoration — CHOCOLATE DECORATIONS
PCB060375 Mini Dark Chocolate Clasps* 176pcs | Size: 3.2 x 0.7cm
*Non-Stock Item
263 · PASTRY DECORATION
PCB070039 Round Brown Eyes Compound* 323pcs | Size: Ø1cm
PCB025125 Dark Chocolate Whiskers* 72pcs | Size: 7 x 2.2cm
PCB070293 Small Ribbed Dark Chocolate Leaves* 180pcs | 4 designs
PCB060366 Small Curved Dark Chocolate Petals* 180pcs | Size: 4 x 1.7cm
PCB070347 White Chocolate Ghosts* 208pcs | 3 designs
PCB070343 Dark Chocolate Bats* 130pcs | Size: 5 x 2.4cm
EMBOSSED CHOCOLATE PIECES
PCB060942 Dark Chocolate Embossed "Cabosse" Rounds* 176pcs | Size: Ø2.5cm
PCB060943 Milk Chocolate Embossed “Café“ Rounds* 176pcs | Size: Ø2.5cm
*Non-Stock Item
PASTRY DECORATION · 264
PCB COVERS ALL
Celebrations THROUGHOUT THE YEAR
PCB are the perfect partner to help you animate your establishment or brand and make your creations impactful and just perfect to celebrate a specific moment of the year. And for your special events, don’t forget the personalisation options.
Family Celebrations
Love
Easter
Summer
Halloween
Easter
265 · PASTRY DECORATION
Bespoke Options
Bespoke
Perfect to enhance your brand or establishment or to have your creations matching the theme of your event. A large range of products to be personalised is available. With PCB Création, the only limit is your imagination! Simply send your logo or design as a PDF to us here at Classic Fine Foods, and PCB Création will generate a prototype for your approval. It could not be easier to add the ‘wow factor’ to your offering. If you don’t have your own logo, PCB Création will craft one for you.
PASTRY DECORATION · 266
DECORATIONS TO SPRINKLE
PCB050239 Mini Pink Flowers* 200g | Size: 3mm
PCB010397 Old Gold Crunchies* 170g
PCB004628 Isigny Caramel Chips* 250g
PRINTED TRANSFER SHEETS
PCB060843 Transfer Sheets 'Jungle'* 17 sheets | Size: 40 x 25cm
PCB060863 Transfer Sheets 'Un Peu, Beaucoup'* 17 sheets | Size: 40 x 25cm
PCB007592 Transfer Sheets 'Opulence'* 17 sheets | Size: 40 x 25cm
PCB061329 Transfer Sheets 'Zebra'* 17 sheets | Size: 40 x 25cm
PCB045509 Transfer Sheets 'Veinage'* 17 sheets | Size: 40 x 25cm
PCB060140 Transfer Sheets 'Alvéoles'* 17 sheets | Size: 40 x 25cm
PCB0077419 Transfer Sheets 'Moucheté'* 17 sheets | Size: 40 x 25cm
PCB007500 Transfer Sheets 'Mikado Or'* 17 sheets | Size: 40 x 25cm
PCB007426 Transfer Sheets 'Notes de Musique'* 17 sheets | Size: 40 x 25cm
*Non-Stock Item
267 · PASTRY DECORATION
TRANSFER SHEET CUT OUTS
PCB070420 Transfer sheets “Feuille Gravure“* 1500pcs 6 designs Size: 4 x 4cm
PCB060122 Transfer sheets “Fils scintillants”* 1500pcs 2 designs Size: 4 x 4cm
STRUCTURE SHEETS
PCB011164 “Petites arabesques”* 27 sheets Size: 40 x 25cm
PCB040168 “Crocodile”* 27 sheets Size: 40 x 25cm
PCB011201 “Lézard”* 27 sheets Size: 40 x 25cm
DECORATIONS
SAV100 Gold Leaf 25 sheets per packet
SAV110 Silver Leaf 26 sheets per packet
In flakes, sheets or petals... For the utmost in sophistication, sprinkle these precious touches of real gold and silver on your desserts, entremets or chocolates. Discover how our real gold threads can give an incomparable gleam to all your creations. *Non-Stock Item
PASTRY DECORATION · 268
COLOURED COCOA BUTTER
Enjoy cocoa butters from PCB Creation, made from cocoa butter and freeze-dried fruit/plant powders, 100% natural, without colourings; to make a velvet effect using a spray gun or just as they are to naturally add colour to all your creations. Used in velvet on your entremets, these cocoa butters richer in fruit and fiber than a classic cocoa butter (up to 30%) are therefore less brittle, and bring more elasticity for creations with perfect visual and holding. They also bring a touch of fruity taste, a real plus to a classic cocoa butter.
PCB004611 Natural Black 200g bottle
PCB004656 Natural Green 200g bottle
PCB004609 Natural Red 200g bottle
PCB004655 Natural Purple 200g bottle
PCB065295 Natural Orange 200g bottle
PCB065312 Natural Egg Yolk Yellow 200g bottle
PCB004616 Shiny Bronze 200g bottle
PCB004572 Black 200g bottle
PCB004454 Blue 200g bottle
PCB004455 Yellow Lemon 200g bottle
PCB004456 Strawberry Red 200g bottle
PCB004470 Raspberry Red 200g bottle
How to use...
PCB004457 Pistachio Green 200g bottle
PCB004458 Orange 200g bottle
PCB065303 Purple 200g bottle
PCB050075 Pink* 200g bottle
NUANCE SPRAYS
*Non-Stock Item
PCB065308 Yellow 150ml can
269 · PASTRY DECORATION
To colour sugar, almond pastes and more. These colourings can also be used with airbrush. Dissolve in boiling water or alcohol.
VARNISH SPRAYS
PCB065136 Ruby 400ml can
PCB065126 Old Gold 400ml can
PCB065128 Bronze 400ml can
PASTRY DECORATION · 270
FAT SOLUBLE POWDERS
PCB004612 Natural Pink 25g tub
PCB004604 Natural Black 25g tub
PCB004658 Natural Purple* 25g tub
PCB004657 Natural Green* 200g bottle
PCB065311 Natural Yellow* 200g bottle
PCB004461 Yellow* 200g bottle
PCB004462 Red 200g bottle
PCB004464 Orange 200g bottle
PCB004463 Green 200g bottle
PCB004460 Blue 200g bottle
PCB065259 Natural Orange* 200g bottle
FAT & WATER SOLUBLE COLOURING FOODSTUFF
PCB060572 Natural Light Green* 50g tub
PCB065301 Natural Purple* 50g tub
PCB050081 Pink* 50g tub
PCB050079 Bright Red* 50g tub
PCB060573 Natural Orange* 50g tub
PCB060571 Green Grass* 50g tub
PCB050118 Blue* 50g tub
PCB050080 Yellow* 50g tub
PCB004535 Yellow 15g tub
PCB004536 Blue* 15g tub
How to use...
Melt the cocoa butter, add some colouring powder and mix with a brush. This mixture can be stored - simply melt to re-use. For your chocolate gun: mix 50% of dark chocolate and 50% of cocoa butter. Add the powder colouring.
WATER SOLUBLE POWDERS
PCB004662 Natural Green* 25g tub
PCB004661 Natural Caramel 25g tub
*Non-Stock Item
271 · PASTRY DECORATION
PCB004659 Natural Yellow* 25g tub
PCB004660 Natural Red* 15g tub
COLOURING FOODSTUFF
PCB070266 Natural Red* 50g tub
PCB070269 Natural Orange* 50g tub
PCB060576 Natural Brown* 50g tub
Colouring Foodstuff
The food colouring ingredients are exclusively from plant-based raw materials (fruits, vegetables) produced through a traditional transformation method (evaporation, pressure cooking) and without any E colourant. They allow you to bring natural colour to all your creations. They can be used in a large array of potential applications as the powders are intrinsically soluble both in a water state as well as a fat based state.
SHINY POWDERS
PCB004483 Bronze 15g tub
PCB004484 Copper 50g tub
SPRAYS
PCB004499 Demould Spray 500ml can
PCB004570 Cool Spray 335ml can
Moulds & Accessories
Discover our selection of moulds: Moulds For Chocolate Figurines Individual Moulds Moulds For Entrements
See Page 327 in Non-Food
*Non-Stock Item
PASTRY DECORATION · 272
*Non-Stock Item
273 · BAKERY
BAKERY 277 B R E AD
281 DAN I S H
284 S NACK I NG
284 PU FF & B R ICK PASTRY
286 MADE LE I N E S, M U FFI N S, B E IGN E TS, CR Ê PE S & PANC AK E S
290 FROZE N PASTRY DE S S E RTS COLLEC TION
*Non-Stock Item
BAKERY · 274
*Non-Stock Item
275 · BAKERY
Bridor’s Product Range of Bread & Danish Lenôtre Professional Recipe Delicious recipes developed by Lenôtre. Bread with a large range of individual rolls and also the very best in French baking to serve Hotel and Catering Professionals with a choice of mini and large Danish recipes.
Signed by Frédéric Lalos
Classic Bridor Range
Bridor has teamed up with Frédéric Lalos to develop a range of breads for sharing, dedicated to high-quality establishments.
All the spirit of a French bakery with a large range of bread, baguettes and special sandwiches bread.
They offer an experience marked by generosity and abundance.
A range of mini and large readyto-bake pastries for a source of intense pleasure.
*Non-Stock Item
BAKERY · 276
Bakery PASTRY COLLEC TION 2 022 Take a look at our large selection of ready-to-bake breads with delicious recipes presented as individual rolls, breads for sharing and for banqueting. We also have an amazing range of Danish products, from classic recipes to more trendy options as well as a selection of gluten-free products. Discover also our new Frozen Pastry Desserts collection by Classic Fine Foods created by our Head of Culinary Development Denis Dramé MCA to bring you high quality and convenient pastry solutions.
Since its creation, Bridor has been animated by a passion for baking, creating delicious, authentic and natural products. Bridor is focused on ensuring excellence in their ingredients and supply chains and use the purest possible recipes that are free from additives. Innovation is at the heart of the company, imagining and developing new products every year that showcase a diversity of flavours. Bridor uses traditional French techniques for the best results, baking their breads in stone floor ovens for maximum crust and artisanal appearance.
— Bread, Danish & Snacking — LENÔTRE PROFESSIONAL RECIPE - PART BAKED ROLLS Fresh / Frozen
Code
Name
Packaging
BRI30895
Finedor Bread
50 x 45g box
6 mins 210° C
Wheat. 6 mins 210°c
BRI31823
Finedor Black Olive & Thyme
50 x 50g box
6 mins 210° C
Wheat, durum wheat semolina, rich in crushed black olives. 6 mins 210°c
BRI31692
Finedor Epi Roll
40 x 40g box
4 mins 210° C
Wheat. 4 mins 210°c
277 · BAKERY
Additional Information
BRI30898
Multi-Seed Roll
60 x 45g box
10 mins 210° C
Wheat, wheat sourdough, rich in grains and cereals (sesame, brown flax and malted wheat flakes). 10 mins 210°c
BRI30893
Campagne Roll
60 x 45g box
8 mins 190° C
Wheat and rye, wheat sourdough. 8 mins 190°c
BRI30897
Green Olives Roll
45 x 45g box
8 mins 210° C
Wheat, rich in green olives and virgin olive oil. 8 mins 210°c
BRI31588
Mixed Bread Roll Box
90 x 45g box
8 mins 210° C
30 Finedor bread, 30 green olive rolls, 30 multi-seed rolls. 8 mins 210°c
BRI30894
Fruit Bread Mini Loaf
20 x 180g box
18 mins 190° C
Wheat and rye, rich in raisins, hazelnuts and apricots. 18 mins 190°c
SIGNED BY FREDERIC LALOS - PART BAKED BREAD Fresh / Frozen
Code
Name
Packaging
Additional Information
BRI32993
Large Plain Pochon Loaf
16 x 450g box
21 mins 190° C
Wheat, wheat and buckwheat flour sourdough. 21 mins 190°c
BRI38147
Small Plain Pochon Loaf
28 x 280g box
21 mins 200° C
Wheat, wheat and buckwheat flour sourdough. 12 mins 200°c
BRI32992
Large Mutligrain Loaf
16 x 450g box
21 mins 190° C
Wheat, wheat sourdough, grians and cereals (sunflower, sesame, golden flax, brown flax and malted wheat). 21 mins 190°c
BRI34503
Muesli Loaf
26 x 280g box
15 mins 180° C
Wheat and rye, oat flakes, honey, rich in dried fruits (raisins, cranberries, dried apricots, roasted hazelnuts and sliced- almond topping). 15 mins 180°c
BRI34673
Large Plain Pochon Loaf 50cm
8 x 1.1kg box
15 mins 180° C
Wheat, wheat and buckwheat flour sourdough. 15 mins 180°c
BRI34674
Large Mutligrain Loaf 50cm
8 x 1.1kg box
15 mins 180° C
Wheat, wheat sourdough, grains and cereals (sunflower, sesame, golden flax, brown flax and malted wheat). 15 mins 180°c
BRI34672
Large Parisien Loaf
8 x 1.1kg box
15 mins 180° C
White sourdough. 15 mins 180°c
CLASSIC BRIDOR - BREAD Fresh / Frozen
Code
Name
Packaging
Additional Information
BRI35130
Rustic Boule
70 x 55g box
8 mins 210° C
Wheat, blend of stone-milled T65 flours. 8 mins 210°c
BRI34921
Square Plain Roll
200 x 40g box
8 mins 200° C
Traditional white roll made with fermented dough. 8 mins 200°c
BRI33574
Mini Pave Rustic Roll
200 x 30g box
7 mins 200° C
Country-style roll. 7 mins 200°c
BRI32672
Traditional Baguette
25 x 280g box
12 mins 200° C
Wheat, wheat sourdough, hazelnut aroma, size: 50cm + 3cm. 2 mins 200°c
BRI34792
Campagne Baguette
25 x 280g box
10 mins 180° C
Wheat and rye, wheat sourdough, size: 50cm + 3cm. 10 mins 180°c
BRI36831
Caractere Baguette
22 x 280g box
12 mins 210° C
Traditional wheat flour T65 and wheat sourdough. 12 mins 210°c
BRI38226
Nordic Loaf
50 x 140g box
12 mins 200° C
Buckwheat, rye, malted wheat and malted barley flours and blend of 6 seeds (sunflower, poppy, millet, white sesame, yellow flax, brown flax). 12 mins 200°c
BAKERY · 278
CLASSIC BRIDOR - SPECIAL SANDWICHES BREAD Fresh / Frozen
Code
Name
Packaging
BRI37147
Plain Ciabatta
50 x 140g box
10 mins 220° C
Wheat, 2% virgin olive oil, size: 20cm + 2cm. 10 mins 220°c
BRI31610
Half Baguette
25 x 140g box
12 mins 210° C
Wheat, 2% virgin olive oil, size: 20cm + 2cm. 10 mins 220°c
BRI36417
Half Baguette Plain
40 x 100g box
7 mins 190° C
Wheat flour. 7 mins 190°c
BRI31611
Half Baguette with Cereals
28 x 140g box
12 mins 210° C
Wheat, sourdough, grains and cereals, size: 26cm + 2cm. 12 mins 210°c
BRI38289
Seed & Cereal Gourmet Half-Baguette
50 x 120g box
11 mins 190° C
Blend of cereal sourdough, wheat flour and spelt flour combined with a blend of 9 seeds (white sesame, sunflower, amaranth, millet, white quinoa, chia, buckwheat, rolled oats and black sesame) 11 mins 190°c
279 · BAKERY
Additional Information
BRI32672
BRI37147
BRI34792
BRI38226
BRI31610
BRI31611
BAKERY · 280
LENÔTRE PROFESSIONAL RECIPE - READY TO PROVE DANISH Code
Name
Packaging
Fresh / Frozen
Additional Information OTECTED PR
•
17 mins 170° C
150 x 80g box
•
Large Pain Au Chocolat
R OF O IGIN
BRI31803
N
SIGNATIO DE
AOP butter. 17 mins 170°c
Croissant Dough Sheets
25 x 500g box
OTECTED PR
BRI34813
16 mins 170° C
•
165 x 70g box
•
Large Croissant
R OF O IGIN
BRI31802
N
SIGNATIO DE
AOP butter. 16 mins 170°c Fine Butter. Laminate before using
LENÔTRE PROFESSIONAL RECIPE - READY TO BAKE MINI DANISH Code
Name
Packaging
Fresh / Frozen
Additional Information GNATI O ESI
OTECTED PR
•
12 mins 170° C
•
D
195 x 30g box
R OF O IGIN
Mini Croissant
N
BRI31778
AOP butter. 12 mins 170°c
OTECTED PR
•
12 mins 170° C
210 x 35g box
•
Mini Pain Au Chocolat
R OF O IGIN
BRI31776
N
SIGNATIO DE
AOP butter. 12 mins 170°c
CLASSIC BRIDOR - DANISH Fresh / Frozen
Code
Name
Packaging
BRI33250
Mini Croissant
165 x 40g box
15 mins 165° C
Fine butter. 15 mins 165°c
BRI32181
Mini Croissant
225 x 25g box
13 mins 170° C
Fine butter. 13 mins 170°c
BRI35191
Mini Eclat Du Terroir Croissant
195 x 30g box
13 mins 170° C
Fine butter. 13 mins 170°c
BRI32881
Mini Lunch Croissant
240 x 30g box
13 mins 170° C
Fine Butter. 13 mins 170°c
BRI35192
Mini Pain Au Chocolat
210 x 35g box
12 mins 170° C
Fine butter. 12 mins 170°c
BRI35193
Mini Pain Aux Raisins
230 x 30g box
12 mins 170° C
Fine butter. 12 mins 170°c
BRI32330
Mini Pain Crème
180 x 40g box
12 mins 170° C
Fine butter. 12 mins 170°c
BRI32156
Mini Cranberries Twist
100 x 30g box
12 mins 170° C
Fine butter. 12 mins 170°c
BRI31701
Mini Chocolate Twist
100 x 28g box
12 mins 170° C
Fine butter. 12 mins 170°c
BRI32157
Mini Cinnamon Swirl
260 x 35g box
12 mins 170° C
Fine butter. 12 mins 170°c
BRI32232
Mini Danish Assortment
140 x 35g box
12 mins 170° C
BRI32960
Large Croissant
120 x 50g box
16 mins 165° C
Fine butter. 16 mins 165°c
BRI31044
Large Croissant
70 x 60g box
16 mins 165° C
Fine butter. 16 mins 165°c
281 · BAKERY
Additional Information
35 cinnamon swirl 35g, 35 pain crème 40g, 35 chocolate twist 28g, 35 cranberry twist 30g. 14 mins 170°c
GNATI
Large Croissant
60 x 80g box
16 mins 170° C
BRI32562
Large Curved Croissant
60 x 80g box
16 mins 165° C
OTECTED PR
BRI35653
O
•
16 mins 165° C
•
70 x 60g box
R OF O IGIN
Large Croissant
N
SI DE
BRI30214
AOP butter. 16 mins 165°c Fine butter and Free Range eggs. 16 mins 170°c Fine butter. 16 mins 165°c
GNATI
O
OTECTED PR
N
SI DE
Straight Croissant
60 x 70g box
16 mins 170° C
BRI31780
Large Eclat Du Terroir Croissant
60 x 80g box
16 mins 165° C
BRI35716
Large Almond Croissant
60 x 95g box
16 mins 170° C
Fine butter. 16 mins 170°c
BRI30000
Large Apricot Croissant
40 x 115g box
16 mins 170° C
Fine butter. 16 mins 170°c
BRI34581
Large Pain Au Chocolat
70 x 75g box
17 mins 165° C
Fine butter. 17 mins 165°c
BRI38204
Large Pain Au Chocolat
6 x 70g box
17 mins 165° C
Fine butter. 17 mins 165°c
BRI31792
Large Eclat Du Terroir Pain Au Chocolat
61 x 80g box
17 mins 165° C
BRI30234
Large Apple Turnover
50 x 105g box
23 mins 200° C
BRI30277
Large Pain Aux Raisin
60 x 105g box
18 mins 165° C
BRI32160
Large Cinnamon Swirl
60 x 100g box
18 mins 165° C
Fine butter. 18 mins 165°c
BRI30308
Large Chocolate Twist
70 x 90g box
18 mins 165° C
Fine butter. 18 mins 165°c
BRI34060
Large Dark Chocolate Twist
65 x 110g box
16 mins 170° C
Fine butter. 16 mins 170°c
BRI38184
Breizh 'n’ Roll*
60 x 85g box
18 mins 180° C
Fine butter puff pastry, filled with butter and sugar and slightly caramelised on top. 18 mins 180°c
R OF O IGIN
BRI30458
AOP butter. 16 mins 170°c
•
• GNATI
O R OF O IGIN
OTECTED PR
N
SI DE
AOP butter. 16 mins 165°c
•
• GNATI
O R OF O IGIN
OTECTED PR
N
SI DE
AOP butter. 17 mins 165°c
•
• GNATI
O R OF O IGIN
OTECTED PR
N
SI DE
AOP butter. 23 mins 200°c
•
• GNATI
R OF O IGIN
•
OTECTED PR
O
N
SI DE
AOP butter. 18 mins 165°c
•
BRI35716
BRI32562
BRI32160
BRI30234
BRI30308
BRI38184
*Non-Stock Item
BAKERY · 282
Ready to Prove
These frozen unbaked Danish pastries should be proved in a warm, damp fermentation room for around two and a half hours, with direct proving. They should then be eggwashed with whole egg to produce a wholesome golden colour on baking. Tray arrangement (600 x 400) 12 items on a tray. Straight from frozen : 1h45 at 28°c, humidity 80%. After thawing: fridge 0/+2°c during 12h maximum 1h15 - 1h30 at 28°c, humidity 80%. Glazing: Allow the products to dry off for 10 minutes after proving. Glaze with whole egg.
Ready to Bake Products
They are supplied pre-proved and eggwashed. They are ready to bake straight from frozen • They are quick and easy to prepare, guaranteeing freshness and flexibility • Items can be baked on demand • Ideal for the hotel and catering industries
283 · BAKERY
CLASSIC BRIDOR - VEGAN DANISH Fresh / Frozen
Code
Name
Packaging
Additional Information
BRI39774
Vegan Vanilla & Hazelnut Danish Crown
48 x 90g box
Vegan flaky pastry with a smooth vanilla filling, crunchy brown sugar and a rich hazelnut topping. 19 mins 190°c
BRI39776
Vegan Cherry & Linseed Danish Crown
50 x 90g box
Vegan flaky pastry with a tangy cherry filling with a crunchy flaxseed topping. 19 mins 190°c
CLASSIC BRIDOR - SNACKING Fresh / Frozen
Code
Name
Packaging
BRI38238
Cheese and Onion Twist*
70 x 90g
20 mins 170° C
Garnished with a generous and creamy filling, made with an Emmental-Bechamel sauces and onions. 20 mins 170°c
BRI36967
Bun 'n' Roll
50 x 85g
18 mins 170° C
Ready to bake. 18 mins 170°c
BRI37393
B Break 2 Olives & Rosemary
40 x 70g
2 mins 180° C
A blend of green and black olives with rosemary and extra virgin olive, fully baked. 2 mins 180°c
BRI38238
Additional Information
BRI36967
BRI37393
PUFF & BRICK PASTRY Fresh / Frozen
Code
Name
Packaging
Additional Information
ABE110
Large Puff Pastry Sheets 25% Butter
10kg
Size: 59 x 25 x 39cm
BRI30081
Puff Pastry Sheets 35% Charente Poitou Butter
6 x 2kg
Size: 28 x 38cm x 1.5cm thick
BRI34171
Puff Pastry Sheet
36 x 300g
MAI100
Vegetable Fat Puff Pastry
4.25kg
MAI101
Traditional Fresh Puff Pastry
4.25kg
MAI103
Short Crust Pastry*
4.25kg
LED930
Brick Pastry 10 sheets*
170g
*Non-Stock Item
BAKERY · 284
Saint-Michel is an independent, family-owned French company that started in 1905. The company is dedicated to making satisfying and delicious biscuits and pastries with an artisan approach and consistently high quality. Enjoy a large selection of traditional French madeleines, easy to re-heat to let you offer freshly baked products on demand and to avoid waste. Perfect for you breakfast, buffet, afternoon tea, coffee and snack time offering.
— Madeleines — Fresh / Frozen
Code
Name
Packaging
STM041575
Pure Butter Madeleine*
70 x 45g box
6 mins 190° C
The perfect balance of egg (23%), butter (22%), sugar and wheat flour. 6 mins 190°c
STM041605
Citrus Madeleine*
70 x 45g box
6 mins 190° C
Delicious puree of mandarin (11%) with the perfect balance of orange and mandarin flavour and a touch of honey. 6 mins 190°c
STM041751
Chocolate Marble Madeleine*
70 x 45g box
6 mins 190° C
With chocolate chips. 6 mins 190°c
STM041985
Triple Chocolate Filled Madeleine*
64 x 56g box
6 mins 190° C
With a melting white, milk and dark chocolate filling. 6 mins 190°c
STM041895
Strawberry Filled Madeleine*
64 x 56g box
6 mins 190° C
With a melting strawberry filling. 6 mins 190°c
STM041594
Mini Pure Butter Madeleine*
140 x 18g box
4 mins 190° C
The perfect balance of egg (23%), butter (22%), sugar and wheat flour. 4 mins 30 secs 190°c
STM041593
Mini Citrus Madeleine*
140 x 18g box
4 mins 190° C
Delicious puree of mandarin (11%) with the perfect balance of orange and mandarin flavour and a touch of honey. Heat and serve. 4 mins 30 secs 190°c
STM041592
Mini Chocolate Madeleine*
140 x 18g box
4 mins 190° C
Flavoured with cocoa. 4 mins 30 secs 190°c
STM041760
Savoury Olive & Herb Madeleine*
100 x 13g box
3 mins 190° C
3 mins 30 secs 190°c
STM042134
Savoury Cheddar & Emmental Madeleine*
100 x 13g box
3 mins 190° C
3 mins 30 secs 190°c
STM042065
Individually Wrapped Chocolate Filled Madeleine
32 x 40g box
STM042064
Individually Wrapped Blueberry Filled Madeleine
32 x 40g box
STM042066
Individually Wrapped Lemon Curd Filled Madeleine
32 x 40g box
*Non-Stock Item
285 · BAKERY
Additional Information
BAKERY · 286
— Madeleines — Code
Name
Packaging
BRI35430
Individually wrapped Pure Butter Madeleine*
50 x 30g box
Fresh / Frozen
Additional Information Fully baked whole egg, butter, sugar, rice flour, whole rice flour, buckwheat flour, milled flour, powdered vanilla, 9 mins 160°c
— Muffins & Beignets — MUFFINS Fresh / Frozen
Code
Name
Packaging
DEL500
Mini Hazelnut Chocolate Muffins
42 x 26g box
Filled with hazelnut chocolate and topped with chocolate chips
DEL510
Mini Red Fruit Muffins
42 x 26g box
Filled with red fruit and topped with crumble
DEL520
Mini Salted Butter Caramel Muffins
42 x 26g box
Filled with caramel and topped with praline
DEL530
Mini Apple Cinnamon Muffins
42 x 26g box
Filled with apple and topped with crumble
DEL542
Large Chocolate Muffins
20 x 95g box
Filled with hazelnut chocolate and topped with chocolate chips
DEL541
Large Blueberry Muffin
20 x 95g box
Filled with blueberries and topped with crumble
DEL500
DEL510
Additional Information
DEL520
BEIGNETS Fresh / Frozen
Code
Name
Packaging
DEL556
Mini Plain Beignets
128 x 19g box
DEL553
Mini Mixed Berries Beignets
128 x 25g box
Filled with a berry jam
DEL554
Mini Hazelnut Chocolate Beignets
128 x 25g box
Filled with a chocolate hazelnut filling
*Non-Stock Item
287 · BAKERY
Additional Information
— Ginger Bread — Code
Name
Packaging
LED910
Whole Ginger Bread
3kg
Fresh / Frozen
— Crêpes & Pancakes — Fresh / Frozen
Code
Name
Packaging
Additional Information
MON7134
Sweet Homemade Butter Crepes
40 x 50g box
Size: 27cm
MON7136
Pancakes
80 x 25g box
Size: 9cm
— Other Crêpes & Waffles — Code
Name
Packaging
JAC001A
Belguim Waffles
4 x 55g box
LED996
Gavotte Crêpes Wrapped by 2*
120pcs box
Fresh / Frozen
*Non-Stock Item
BAKERY · 288
*Non-Stock Item
289 · BAKERY
Our Frozen Pastry Desserts Selected by Classic Fine Foods is a collection of convenient pastry solutions with recipes created by our Head of Culinary Development Denis Dramé MCA. The collection includes a complete range of premium desserts in two sizes, small and large, and different varieties such as afternoon tea mini cakes, loaf cakes, gateaux, tray bakes, cheesecakes and tarts. All desserts are frozen as soon as they are made to preserve their freshness and they will be ready to serve in perfect conditions once defrosted.
— Frozen Pastry Desserts Collection — SMALL CAKES
Fresh / Frozen
Code
Name
Packaging
CFF1001
Small Pear and Almond Tart*
25 x 65g box
Shortcrust pastry case filled with almond cream and pear with an apricot glaze. Ø9cm
CFF1002
Small Valrhona Chocolate and Caramel Slice*
25 x 56g box
Shortcrust pastry case filled with a rich and velvety chocolate ganache and a smooth caramel. 9cm
CFF1005
Small Lime, Pistachio and Raspberry Slice*
25 x 55g box
Light and airy pistachio sponge with a tangy raspberry jelly and a lime mousseline. 9cm
CFF1001
CFF1002
Additional Information
CFF1005
*Non-Stock Item
BAKERY · 290
SCONES Fresh / Frozen
Code
Name
Packaging
Additional Information
CFF1006
Plain Scone*
50 x 45g box
Classic light and soft quick baked bread
CFF1007
Sultana Scone*
50 x 55g box
Classic light and soft quick baked bread with sultanas
LOAF CAKES Fresh / Frozen
Code
Name
Packaging
Additional Information
CFF1008
Large Lemon Loaf Cake*
4 x 580g box
Light citrusy lemon cake batter that is baked into a mould. 23 x 9 x 7cm
CFF1009
Large Candied Fruit Loaf Cake*
4 x 810g box
Light cake batter baked in a mould with candied fruit. 23 x 9 x 7cm
CFF1010
Large Coffee and Walnut Loaf Cake*
4 x 1.885kg box
Light cake batter baked in a mould with coffee frosting and walnuts. 23 x 9 x 7cm
CFF1011
Large Chocolate Marble Loaf Cake*
4 x 1.735kg box
Light yet indulgent chocolate cake batter that is baked in a mould and topped with a rich and smooth chocolate frosting. 23 x 9 x 7cm
CFF1010 *Non-Stock Item
291 · BAKERY
GATEAUX Fresh / Frozen
Code
Name
Packaging
CFF1012
Coffee and Walnut Gateau*
1 x 1.885kg box
Layered coffee and walnut cake containing a light sponge and a rich coffee and cream cheese frosting. Ø22cm
CFF1013
Chocolate Fudge Gateau*
1 x 1.63kg box
Layered chocolate cake containing a light sponge and a rich chocolate butter cream. Ø22cm
CFF1014
Red Velvet Gateau*
1 x 1.755kg box
Layered red velvet cake containing a light sponge and a smooth cream cheese frosting. Ø22cm
CFF1012
Additional Information
CFF1013
CFF1014
TRAY BAKES Fresh / Frozen
Code
Name
Packaging
CFF1016
Bakewell Tray Bake*
3.65kg box
Flat chewy cake with a crispy pastry base, a layer of raspberry jam and an almond topping. 38 x 45cm
CFF1017
Brownie Tray Bake*
4.25kg box
Flat chewy and rich chocolate cake. 38 x 45cm
CFF1018
Sticky Toffee Pudding Tray Bake*
2.585kg box
Flat, moist and chewy toffee cake. 38 x 45cm
CFF1016
CFF1017
Additional Information
CFF1018
*Non-Stock Item
BAKERY · 292
CHEESECAKES Fresh / Frozen
Code
Name
Packaging
CFF1019
Mango Cheesecake*
1 x 1.815kg box
Classic cheesecake with a crunchy biscuit base and a creamy, fruity topping. Ø22cm
CFF1020
Strawberry Cheesecake*
1 x 1.815kg box
Classic cheesecake with a crunchy biscuit base and a creamy, fruity topping. Ø22cm
CFF1021
Vanilla Cheesecake*
1 x 1.815kg box
Classic cheesecake with a crunchy biscuit base and a creamy, vanilla topping. Ø22cm
CFF1022
Baked New York Cheesecake*
1 x 1.510kg box
Classic New York Style baked cheesecake with a crunchy biscuit base and a creamy and firm vanilla topping. Ø22cm
CFF1019
CFF1020
Additional Information
CFF1020
CFF1020
TARTS Fresh / Frozen
Code
Name
Packaging
CFF1023
Large Apricot Tart*
1 x 1.264kg box
Shortcrust pastry case filled with a rich almond cream and tangy apricots. Ø22cm
CFF1024
Large Pear Tart*
1 x 1.245kg box
Shortcrust pastry case filled with a rich almond cream and sweet, delicate pears. Ø22cm
CFF1025
Large Cherry Tart*
1 x 1.263kg box
Shortcrust pastry case filled with a rich almond cream and sweet, tangy cherries. Ø22cm
CFF1026
Large Chocolate Tart*
1 x 1.150kg box
Shortcrust pastry case filled with a rich dark chocolate ganache and dusted with cocoa powder. Ø22cm
CFF1027
Large Lemon Tart*
1 x 1.140kg box
Shortcrust pastry case filled with a rich and citrusy lemon cream with a shiny apricot glaze. Ø22cm
CFF1028
Large Bakewell Tart*
1 x 1.450kg box
Shortcrust pastry case with a rich almond filling, a layer of raspberry jam and topped with an apricot glaze. Ø22cm
*Non-Stock Item
293 · BAKERY
Additional Information
CFF1029
Small Apricot Tart*
25 x 72g box
Shortcrust pastry case filled with a rich almond cream and tangy apricots. Ø9cm
CFF1031
Small Cherry Tart*
25 x 70g box
Shortcrust pastry case filled with a rich almond cream and sweet, tangy cherries. Ø9cm
CFF1033
Small Lemon Tart*
25 x 65g box
Shortcrust pastry case with a rich almond filling, a layer of raspberry jam and topped with an apricot glaze. Ø9cm
CFF1034
Small Bakewell Tart*
25 x 85g box
Shortcrust pastry case with a rich chocolate ganache and dusted in cocoa powder. Ø9cm
CFF1023
CFF1024
CFF1025
CFF1026
CFF1027
CFF1028
*Non-Stock Item
BAKERY · 294
*** Seasonal
— Mince Pies — Fresh / Frozen
Code
Name
Packaging
CFF1035
Small Mince Pies
50 x 30g box
Sweet buttery pastry filled with dried fruits and spices
CFF1036
Large Mince Pies
50 x 60g box
Sweet buttery pastry filled with dried fruits and spices
CFF1035
CFF1036
— Christmas Pudding — Code
Name
Packaging
Additional Information
WIL63012
Christmas Pudding*
454g box
Traditional Christmas cake with dried fruits and brandy
WIL0017
Small Christmas Pudding*
48 x 112g box
Traditional Christmas cake with dried fruits and brandy
*Non-Stock Item
295 · BAKERY
Seasonal Enjoy our selection of Panettone for your end of year celebrations. Please contact your Account Manager.
BAKERY · 296
*Non-Stock Item
297 · PETITS FOURS, CHOCOLATE BARS & BONBONS
PETITS FOURS, CHOCOLATE BARS & BONBONS 299 PE TITS FOU RS & MAC ARON S
300 BON BON S & N I B B LE S
303 CHOCOL ATE BARS
304 CHOCOL ATE GI F T BOXE S
307 OTH E R CHOCOL ATE BON BON S
308 MAR RON S GL ACE S & C AN DI E D CH E STN UTS
309 CON FEC TIONARY
*Non-Stock Item
PETITS FOURS, CHOCOLATE BARS & BONBONS · 298
Petits Fours, Chocolate Bars & Bonbons PASTRY COLLEC TION 2 022
For your afternoon teas, banqueting and cocktail parties, find the perfect solutions to delight your customers. From chocolate bonbons, nibbles, sweet nuts and macarons to petits fours we are glad to offer you a large choice of sweet delicacies.
— Petits Fours & Macarons — Fresh / Frozen
Code
Name
Packaging
BRI35982
Mixed Assortment Petits Fours Lenôtre Professional Recipe*
63pcs tray
Includes praline choux, chocolate dessert rectangle (Concerto), Morello cherry shortbread tartlet, lemon shortbread tartlet, strawberry shell, raspberry shortbread tartlet, dark chocolate éclair, praline apricot square, caramel pear shortbread tartlet. Defrost 3-4hr at 4°c
BRI36173
Classic Assorted Macarons
50pcs tray
Includes lemon, salted butter caramel, raspberry, pistachio, vanilla & chocolate macarons. Defrost 12h in its packaging
BRI35721
Raspberry Mini Macarons*
96pcs tray
Defrost 12h in its packaging
BRI35725
Pistachio Mini Macarons
96pcs tray
Defrost 12h in its packaging
BRI35723
Lemon Mini Macarons*
2 x 48pcs tray
Defrost 12h in its packaging
BRI38200C
Macaroon Selection
18 x 96g tray
Includes vanilla, chocolate, pistachio and raspberry macarons. Defrost 12h in its packaging
BRI35982
BRI36173
*Non-Stock Item
299 · PETITS FOURS, CHOCOLATE BARS & BONBONS
Additional Information
BRI35721
— Bonbons & Nibbles — BONBONS - GANACHES
Code
Name
Packaging
Additional Information
VAL33621
Grand Cru Nyangbo
2kg box
Nyangbo 68% Pure Ghana dark chocolate ganache
VAL33630
Grand Cru Macaé
2kg box
Macaé 62% Pure Brazil dark chocolate ganache
VAL33599
Fresh Mint*
2kg box
Mint flavoured ganache & dark chocolate
VAL33832
Myriade
2kg box
Cardamon infused coffee ganache on an orange paste & dark chocolate
VAL33840
Coffee Creme*
2kg box
Coffee ganache & white chocolate
VAL33668
Ganache Tea
2kg box
Macaé 62% dark chocolate ganache & fresh, floral tea notes
VAL33411
Carafrutti Apricot*
2kg box
Milk chocolate ganache with caramelised apricot pulp
VAL33415
Salted Butter Caramel
2kg box
Salted caramel ganache & milk chocolate
VAL33405
Palet Argent Milk
2kg box
Creole ganache mixing dark & milk chocolates
VAL33600
Ivoire Blackcurrant
2kg box
Ivoire white chocolate with blackcurrant puree ganache
VAL33185
Palet Or
2kg box
Guanaja 70% ganache decorated with gold leaf
VAL33621
VAL33832
VAL33600
BONBONS - PRALINES Code
Name
Packaging
Additional Information
VAL33422
Pistachio Praline
2kg box
Milk chocolate with a pistachio praline centre and crêpe dentelle
VAL33525
Rinette Dulcey
2kg box
Dulcey chocolate with hazelnut praline and almond pieces
VAL33358
Pralifeuilleté Milk
2kg box
Milk chocolate with almond praline and crêpe dentelle
VAL33180
Malakoff Dark*
2kg box
Dark chocolate with almond and hazelnut praline
*Non-Stock Item
PETITS FOURS, CHOCOLATE BARS & BONBONS · 300
VAL33237
Malakoff Milk
2kg box
Milk chocolate with almond and hazelnut praline
VAL33852
Dulcey Praline Truffle*
1kg box
Dulcey Chocolate with 70% almond praline
VAL33422
VAL33525
VAL33180
BONBONS - CANDIED FRUIT & PETITS DELICACIES Code
Name
Packaging
Additional Information
VAL33177
Orangette
2kg box
A sliver of candied orange peel
VAL33716
Millefeuille
2kg box
Vanilla flavoured ganache on a gianduja milk chocolate & crêpe dentelle base
VAL33721
Chocolate Tart
2kg box
Guanaja 70% dark chocolate ganache, sprinkled with biscuit piece
VAL33926
Framboise Crumble*
2kg box
Raspberry ganache sprinkled with silvers of biscuit and coated in milk chocolate
VAL33524
Crème Caramel*
2kg box
Caramel ganache with vanilla and coated in dark chocolate
VAL33716
VAL33926
VAL33524
NIBBLES - EQUINOXE Code
Name
Packaging
Additional Information
VAL33835
Amandas Dark*
2kg box
Almonds coated in dark chocolate
VAL33831
Amandas Milk*
2kg box
Almonds coated in milk chocolate
*Non-Stock Item
301 · PETITS FOURS, CHOCOLATE BARS & BONBONS
VAL33824
Amandas Dulcey*
2kg box
Almonds coated in dulcey blond chocolate
VAL33279
Amandas Cocoa*
2kg box
Almonds coated in Gianduja chocolate & rolled in cocoa
VAL33280
Amandas Sugar*
2kg box
Almonds coated in Gianduja chocolate & rolled in sugar
VAL33841
Avelinas Dark
2kg box
Hazelnuts coated in dark chocolate
CHOCOLATE FOR TEA, COFFEE & SNACKING Code
Name
Packaging
Additional Information
VAL0510
Guanaja 70% Square*
5 x 200g box
Dark chocolate, individually wrapped
VAL1895
Manjari 64% Square*
5 x 200g box
Dark chocolate, individually wrapped
VAL0511
Caraibe 66% Square*
5 x 200g box
Dark chocolate, individually wrapped
VAL1896
Jivara 40% Square*
5 x 200g box
Milk chocolate, individually wrapped
VAL0510
VAL0511
VAL1896
GRAND CRU STICKS Code
Name
Packaging
Additional Information
VAL12336
Taster Collection Gift box - 8 dark and milk chocolate sticks*
15 x 160g box
Guanaja 70%, Caraibe 66%, Jivara 40%, Tanariva 33%
VAL12338
Grand Cru Sticks Guanaja 70%*
50 x 20g box
Dark chocolate
*Non-Stock Item
PETITS FOURS, CHOCOLATE BARS & BONBONS · 302
SINGLE ORIGIN GRAND CRU CHOCOLATE BARS Code
Name
Packaging
Additional Information
VAL31461
Dark Chocolate Araguani 72% Pure Venezuela*
12 x 70g box
Chocolatey & full bodied
VAL31270
Dark Chocolate Manjari 64% Pure Madagascar*
12 x 70g box
Fresh & tangy
VAL31462
Dark Chocolate Tulakalum 75% Pure Belize*
12 x 70g box
Tart & fruity
VAL31290
Andoa Noire Organic 70% Pure Peru*
12 x 70g box
Fresh & bitter-sweet
VAL31289
Andoa Lactée Organic 39% Pure Peru*
12 x 70g box
Smooth & milky
VAL31272
Bahibé Lactée 46% Pure Dominican Republic*
12 x 70g box
Cocoa intensity & milky
CHOCOLATE BLEND OF GRAND CRU BARS Code
Name
Packaging
Additional Information
VAL31281
Dark Chocolate Abinao 85%*
12 x 70g box
Powerful & tannic
VAL31273
Dark Chocolate Guanaja 70%*
12 x 70g box
Bitter-sweet & elegant
VAL31271
Dark Chocolate Caraibe 66%*
12 x 70g box
Balanced and velvety
VAL31280
Milk Chocolate Jivara 40%*
12 x 70g box
Creamy & chocolatey
BLOND CHOCOLATE BARS Code
Name
Packaging
Additional Information
VAL31274
Blond Chocolate Dulcey 32%*
12 x 70g box
Creamy & toasty
*Non-Stock Item
303 · PETITS FOURS, CHOCOLATE BARS & BONBONS
GRAND CRU GOURMET BARS Code
Name
Packaging
Additional Information
VAL33598
White Chocolate Ivoire 35% with raspberries
15 x 120g box
The sweetness of Ivoire white chocolate with notes of cooked milk, enhanced by tangy raspberries
VAL33638
Dark Chocolate Guanaja 70% with cocoa nibs*
15 x 120g box
Guanaja's balance and bitterness extend harmoniously into toasted notes of cocoa nibs
VAL33639
Dark Chocolate Manjari 64% with orange
15 x 120g box
The intensity of candied orange peel is paired with the fruity, tangy notes of Manjari dark chocolate
VAL33640
Dark Chocolate Caraibe 66% with hazelnut
15 x 120g box
Notes of chocolate and dried fruit from the Caribbean form a perfect harmony with the taste of toasted hazelnuts
VAL33641
Dulcey 35% with coffee
15 x 120g box
The powerful flavor of coffee bean pieces is softened by the biscuit and caramelized milk inflections in Dulcey
VAL33642
Milk Chocolate Caramelia 36% with crunchy pearls
15 x 120g box
Caramélia’s delicious milky, salted caramel and chocolate notes are combined with crispy cereal pearls
VAL33643
Milk Chocolate Bahibe 46% with almond
15 x 120g box
The rich toasty flavor of roasted almonds is combined with the cocoa and fruity notes of Bahibe
VAL33659
Milk Chocolate Jivara 40% with pecan
15 x 120g box
Jivara's milky and malted notes blend perfectly with crunchy caramelised pecans
VAL33598
VAL33639
VAL33641
GIFT BOXES Code
Name
Packaging
Additional Information
VAL11142A
Almonds & Hazelnuts Equinoxe*
250g box
Coated in dark & milk chocolate Grand Crus
VAL11260
16 Fine Dark & Milk Chocolates Gift Box*
8 x 150g box
Gourmet selection with unique aromatic notes: Capuccino, Salted Caramel, Tanariva Grand Cru, Guanaja Cru
VAL19835
16 Assorted Truffles Gift Box*
8 x 210g box
Selection of sophisticated truffles with classic flavours: Lemon, Dulcey Praline, Caramel Tanariva, Guanaja Grand Cru
VAL19826
6 Assorted Pates De Fruits*
192pcs box (2kg)
Assorted strawberry, peach, lemon, apricot, blackcurrant and plum fruit jellies
VAL11142A
VAL11260
VAL19835
*Non-Stock Item
PETITS FOURS, CHOCOLATE BARS & BONBONS · 304
FINE CHOCOLATE BALLOTINS Code
Name
Packaging
Additional Information
VAL18831
25 Assorted Fine Chocolates Ballotin*
12 x 230g box
8 different types
VAL18832
37 Assorted Fine Chocolates Ballotin*
12 x 345g box
13 different types
VAL18835
Orangettes Ballotin*
12 x 130g box
Slivers of candied orange peel coated with a fine layer of crisp, intense dark chocolate
*Non-Stock Item
305 · PETITS FOURS, CHOCOLATE BARS & BONBONS
Seasonal Seasonal Christmas products and gourmet ingredients available.
Retail product selection Scan the QR code to discover our retail product selection on our website.
PETITS FOURS, CHOCOLATE BARS & BONBONS · 306
— Bonbons — Code
Name
Packaging
Additional Information
CHO951062
Palet Orange and Tree Honey Dark Chocolate Ganaches*
2.1kg box
Dark chocolate truffle shell filled with a honey and orange chocolate ganache
CHO951080
Palet Caramel Dark Chocolate Ganaches
2kg box
Dark chocolate truffle shell filled with a sweet, smooth caramel centre
CHO951016
Summer Speciality Dark Chocolate and Lemon Zest Ganache Squares
2.1kg box
Dark chocolate truffle shell filled with a tangy lemon ganache
CHO951012
Summer Speciality Dark Chocolate and Crystalized Ginger Ganache Squares
2.1kg box
Dark chocolate truffle shell filled with a rich and fiery ginger chocolate ganache
CHO913093
Shangai Dark Chocolate Pralines
2.2kg box
Dark chocolate truffle shell filled with a hazelnut praline and crispy cereal pieces
CHO913097
Praline Triangles*
2kg box
Milk chocolate truffle shell filled with a rich, nutty praline filling
CHO914792
Milk Chocolate Truffles
2kg box
Milk chocolate truffle shell with a rich and creamy chocolate ganache
CHO916098
Round Cocoa Dusted Milk Chocolate Salted Caramel Truffles
2kg box
Milk chocolate truffle shell filled with a rich salted caramel centre
CHO916097
Marc De Champagne Truffles
2kg box
Dark chocolate truffle shell filled with a rich champagne infused chocolate ganache
CHO914793
Dark Chocolate Truffles
2kg box
Dark chocolate truffle shell with a rich and creamy chocolate ganache
CHO924648
Praline Coated Macarons
2.25kg box
Macaron shaped chocolate with a fruity ganache and nutty praline coating
CHO924646
Passionfruit Coated Macarons*
2.25kg box
Macaron shaped chocolate with a fruity ganache and passionfruit coating
CHO924647
Crème Brulée Coated Macarons
2.25kg box
Macaron shaped chocolate with a fruity ganache and crème brûlée coating
CHO924649
Coconut Coated Macarons*
2.25kg box
Macaron shaped chocolate with a fruity ganache and coconut coating
CHO924644
Dark Chocolate Ganache Coated Macarons
2.25kg box
Macaron shaped chocolate with a fruity ganache and dark chocolate coating
CHO924645
Key Lime Coated Macarons
2.25kg box
Macaron shaped chocolate with a fruity ganache and key lime coating
CHO951080
CHO924644
*Non-Stock Item
307 · PETITS FOURS, CHOCOLATE BARS & BONBONS
CHO913093
— Marrons Glacés & Candied Chestnuts — Code
Name
Packaging
Additional Information
COR123
Marrons Glacés In Vaccum Pack, Carton Box
240g box
Box of 12 chestnuts, individually wrapped
COR3933
Marrons Glacés Bulk in Vacuum Pack*
2 x 720g box
Tray of 36 chestnuts, individually wrapped
COR122A
Marrons Glacés in Vacuum Pack, Wooden Box*
10 x 160g box
8 chestnuts, individually wrapped
COR122W
Marrons Glacés in Vacuum Pack, Wooden Box
10 x 160g box
8 chestnuts, individually wrapped
COR469
Candied Chestnuts Opercule Wrapped in Gold Paper*
1.5kg box
48 chestnuts, individually wrapped
COR123
COR122A
COR122W
Your own personalised marrons glacés
The bespoke personalisation service includes a large choice of wrapping papers, presentation boxes and a design facility for your own logo.
See Page 230 in Fruit, Vanilla, Flavourings & Nuts
Retail product selection Scan the QR code to discover our retail product selection on our website.
*Non-Stock Item
PETITS FOURS, CHOCOLATE BARS & BONBONS · 308
For over 50 years, François Doucet confectionery has been promoting the heritage of ancestral recipes and confectioner's know-how, as well as selected raw materials from producers in whom the company has trusted for many years. Created in 1969 by François Doucet, the founder has a long family history of producing confectionary dating back to his great-grandfather, Théodore Vieillard, the creator of Auvergne fruit paste. The terroir, traceability and quality of raw materials are essential criteria for the Doucet family to create quality confectionery. 75% of the fruits used in their renowned fruit jellies come from Provence, the cocoa for their chocolate comes from sustainable productions and their chocolates, fruit jellies and pralines are made in their workshops, in Oraison.
— Confectionary — Code
Name
Packaging
Additional Information
DOU1331
Coated Chocolate Hazelnuts De Nos Forets
15kg bag
Hazelnuts, exhaling a slight scent of undergrowth, and coated in milk chocolate or white chocolate, in various shades of green
DOU206
Coated Chocolate Almonds Olives De Provence
15kg bag
Almonds from Provence, coated with a layer of dark chocolate then a layer of white chocolate, tinted with different colours of greens and blacks reconstituting the shades of olives
DOU7600
Coated Chocolate Almonds No Added Sugar
2.5kg bag
Roasted almonds coated with delicious praline then with a thin layer of dark chocolate and delicately powdered with cocoa
DOU1331
DOU206
309 · PETITS FOURS, CHOCOLATE BARS & BONBONS
DOU7600
Retail product selection Scan the QR code to discover our retail product selection on our website.
PETITS FOURS, CHOCOLATE BARS & BONBONS · 310
*Non-Stock Item
311 · CONVENIENT SOLUTIONS
CONVENIENT SOLUTIONS 313 CHOCOL ATE S H E LL S & S PH E R E S
315 SWE E T M I N I CON E S
316 S PONGE S H E E TS
317 SWE E T TART S H E LL S
*Non-Stock Item
CONVENIENT SOLUTIONS · 312
Convenient Solutions PASTRY COLLEC TION 2 022 Your time is precious, so we are delighted to offer you a complete range of convenience products to save you time and energy, without compromising on quality. Discover our ready-to-use options such as sweet tart shells and mini cones or our ready-to-fill chocolate shells.
— Ready to Fill Chocolate Shells — Code
Name
Packaging
Additional Information
PCB008991
Round Shells*
350pcs box
Dark Chocolate / Ø20mm H 12mm
PCB008997
Round Shells*
350pcs box
Milk Chocolate / Ø30mm H 12mm
PCB008992
Round Shells
350pcs box
Dark Chocolate / Ø30mm H 12mm
PCB008989
Square Shells*
350pcs box
Dark Chocolate / 27mm H 12mm
PCB009000
Square Shells*
280pcs box
Dark Chocolate / 27mm H 18mm
PCB008963
Rectangle Shells*
210pcs box
Dark Chocolate / 63 x 14mm H 15mm
PCB008990
Square Shells*
350pcs box
Dark Chocolate / 30mm H 8mm
PCB008949
Square Shells
48pcs box
Dark Chocolate / 46mm H 45mm
PCB008991
PCB008992
PCB008963
PCB008989
PCB008990
PCB008949
*Non-Stock Item
313 · CONVENIENT SOLUTIONS
4322
1734
midi FormaT: For makinG mini-Cakes
Dark chocolate 55%
sphERis
White chocolate 35%43% - Fat 37% Ingredients: Sugar
7%
Packaging: 1 box of 441 pieces Ingredients:Shelf Cocoa 35% life*: 12 months Weight: Approximately 1.541% g each h Sugar 43% - Milk 21% - Fat
Packaging: 1 box of 504 pieces Shelf life*: 4323 8 months pyRis Weight: Approximately 2.6 55% g each Dark chocolate
h
4322
343pcs box
VAL1733
Milk Chocolate Truffles Spheres*
VAL1734
White Chocolate Truffles Spheres
Dark chocolate 55%
Shelf life*: 12 months Weight: 55% Approximately Dark Chocolate / ~3.1g each2.9 g each
sphERis
White Chocolate 35% / ~9.6g each
Shelf43% life*: 1237% months Ingredients: Sugar - Fat Packaging: 1 box of 270 pieces Weight: Dark Chocolate / ~2.6g each Approximately Shelf life*: 12 months Weight: Approximately 3.1 g each
pyRis
Ingredients: Sugar 43% - Fat 37% 7% 1 box of 60 pieces Ingredients:Packaging: Sugar 43% - Fat 37% Shelf life*: 12 months Packaging:Weight: 1 boxApproximately of 343 pieces 10.8 g each ch
ovAlis
Dark chocolate 55%
4320
Dark chocolate Ingredients: Sugar 43% - Fat 37 55% Packaging: 1 box of 270 pieces Ingredients: Sugar - Fat Shelf43% life*: 1237% months Packaging: 1 box of 45 pieces Weight: Approximately 2.9 g each Shelf life*: 12 months Weight: Approximately 12 g each
solstis
6409 ovAlis 4752 Dark chocolate
Dark chocolate 55%43% - Fat 37% Ingredients: Sugar 55%
Ingredients: Sugar 43% - Fat 37% Packaging: 1 box of 45 pieces Shelf life*: 12 months Weight: Approximately 9.6 g each VAL6409
Shelf life*: 12 months VAL4324 Weight: Approximately 1.7 g each
4753
White Chocolate / ~2.6g each
Dark chocolate 55%
Dark chocolate 55%
Packaging: 1 box of 45 pieces Sugar 43% - Fat 37 Shelf life*: 12 Ingredients: months Weight: Approximately 9.6 g 1 each Packaging: box of 270 pieces VAL14645
Shelf life*: 12 months Weight: Approximately 3.1 g each
28
28
ovAlis
4319 Dark chocolate 55% Ingredients: Sugar 43% - Fat 37% Packaging:1Code box of 45 pieces Name Shelf life*: 12 months VEL7133 Dark Chocolate Truffle Shells Weight: Approximately 9.4 g each VEL7134
Milk Chocolate Truffle Shells
4321 Dark chocolate 55% Ingredients: Sugar 43% - Fat 37% Packaging: 1 box of 60 pieces Shelf life*: 12 months *Non-Stock Item Weight: Approximately 10.8 g each
4320
— Chocolate Shells — Packaging
3.1 g each
Milk Chocolate / ~2.6g each
Ingredients: Sugar 43% - Fat 37% Packaging: 1 box of 45 pieces Shelf life*: 12 months Weight: Approximately 12 g each
6409
Dark chocolate 55%
4752
Dark chocolate Ingredients: Sugar 43% - Fat 37 55% Packaging: 1 box of 270 pieces
Dark chocolate 55%
solstis
4751
Dark Chocolate 55% / ~9.6g each
504pcs box
4320
Ingredients: Sugar 43% - Fat 37%
Dark Chocolate 55% / ~1.7g each
45pcs box
Shelf life*: Packaging:1 12 monthsbox of 45 pieces Shelf life*: 12 months Weight: Approximately 1.3 g each Weight: Approximately 9.4 g each
4321
4753
Packaging: 1 box of 270 pieces Additional Information
ovAlis
Ingredients: Sugar 43% - Fat 37% 504pcs Packaging: 1 box box of 270 pieces Shelf life*: 12 months Weight:504pcs Approximately 3.1 g each box
Sugarpieces 43% - Fat 37% 1 box of 441 7%Packaging:Ingredients:
4324
pyRis
45pcs box Dark chocolate 55%
ovAlis Dark chocolate 55% Ingredients: Sugar 43% - Fat 37%
pyRis
Ingredients: Sugar 43% - Fat 37% Packaging: 1 box of 270 pieces Shelf life*: 12 months Weight: Approximately 3.1 g each
4752
Dark chocolate phERis 4319 55%
h
Ingredients: Sugar 43% - Fat 37% Packaging: 1 box of 270 pieces Shelf life*: 12 months Weight: Approximately 3.1 g each
midi FormaT: For makinG mini-Cakes
Dark Ovalis Shells *
1 box of 343 pieces Shelf life*: Packaging: 12 months Shelf life*: 12 months Weight: Approximately 1.5 Chocolate g each VAL1732 Dark Truffles Spheres* Weight: Approximately 1.7 g each
4323
Dark chocolate 55%
Ingredients: Sugar 43% - Fat 37% Packaging Packaging: 1 box of 270 pieces Shelf life*: 12 months box Weight:270pcs Approximately 2.9 g each
1 box of 441 Sugarpieces 43% - Fat 37% 7%Packaging:Ingredients: VAL14645 White Solstis Shells
h
Dark chocolate 55%
4753
Dark chocolate ovAlis 4324 55% ovAlis Dark chocolate 55% VAL6409 Dark Solstis Ingredients: Sugar 43% - Fat 37% Shells VAL4324
4751
Dark chocolate 55% & SpheresDark — Chocolate Shells — chocolate 55%
pyRis
Ingredients: Sugar 43% - Fat 37% Packaging: 1 box of 441 pieces Code Name Shelf life*: 12 months Weight: 1.3 gOvalis each Shells* VAL4752ApproximatelyDark
7%
sphERis
4751
midi FormaT: For makinG mini-Cakes
phERis
Dark chocolate 55% Additional Information Ingredients:
504pcs box
Ø25mm
504pcs box
Ø25mm
solstis
Sugar 43% - Fat 37
Packaging: 1 box of 45 pieces Shelf life*: 12 months Weight: Approximately 12 g each
6409 Dark chocolate 55%
Ingredients: Sugar 43% - Fat 37 Packaging: 1 box of 45 pieces Shelf life*: 12 months CONVENIENT SOLUTIONS · 314 Weight: Approximately 9.6 g each
— Sweet Mini Cones — Code
Name
Packaging
Additional Information
DIS581
Chocolate
180pcs box
In vertical position. With Sleeve - 75mm
DIS564
Biscuit With Chocolate Interior
180pcs box
Coated, guaranteeing extra crispiness and in vertical position. With Sleeve - 75mm
DIS564
DIS581
Savoury Mini Cones Enjoy as well our range of Savoury mini cones from Masdeu, available in different colours and flavours.
Page 139 in Convenient Solutions
315 · CONVENIENT SOLUTIONS
— Sponge Sheets — Fresh / Frozen
Code
Name
Packaging
MRT7130
Plain
12 x 350g box
Egg sponge sheets 6 sheets - 58 x 37.5 x 0.7cm
MRT7131
Cocoa
12 x 350g box
Egg sponge sheets 6 sheets - 58 x 37.5 x 0.7cm
MRT7130
•
Additional Information
MRT7131
Ready to Garnish
Our sponge sheets follow traditional recipes, using fresh eggs.
•
They will bring structure, moist and subtle flavours to your desserts.
•
We advise you to use the plain sponge sheets for your entremets base and use the Joconde sheets for the in between layers.
Bread Sheets
Discover our range of large Bread Sheets from Boncolac for all your savoury and sweet creations.
Page 138 in Convenient Solutions
CONVENIENT SOLUTIONS · 316
With 5 generations of experience, the Hug family has masterfully combined innovation and tradition to create authentic and high-quality pastry products. Hug offers premium Swiss quality with all their products, sourcing the finest quality raw ingredients including 100% Swiss butter. The company’s ready-to-use pastry solutions are designed to reduce labour time and ensure precision so that chefs can focus on the flare and innovation of their creations.
— Sweet Tart Shells — Code
Name
Packaging
Additional Information
HUG7313211
Mini Round Filigrano Butter Tart Shells
200pcs box
Size: Ø3.8cm
HUG7329211
Medium Round Filigrano Butter Tart Shells
144pcs box
Size: Ø5.3cm
HUG7358211
Large Round Filigrano Butter Tart Shells
55pcs box
Size: Ø8.3cm
HUG7314211
Mini Round Chocolate Filigrano Butter Tart Shells
200pcs box
Size: Ø3.8cm
HUG7330211
Medium Chocolate Round Filigrano Butter Tart Shells
144pcs box
Size: Ø5.3cm
HUG7385211
Large Chocolate Round Filigrano Butter Tart Shells
96pcs box
Size: Ø7cm
HUG7393211
Mini Round Filigrano Butter Coffee Tart Shells
200pcs box
Size: Ø3.8cm
HUG7125211
Mini Classic Chocolate Tart Shells
270pcs box
Size: Ø3.8cm
HUG7002211
Large Classic Tart Shells Crimped Edge
140pcs box
Size: Ø7cm
HUG7132211
Vegan Medium Classic Tart Shells
184pcs box
Size: Ø5cm
Savoury Tart Shells
Enjoy as well our range of Savoury Tart Shells from Hug, perfect for your afternoon teas, plated desserts and banqueting.
317 · CONVENIENT SOLUTIONS
Page 140 in Convenient Solutions
HUG7313211
HUG7329211
HUG7358211
HUG7314211
HUG7330211
HUG7385211
HUG7393211
HUG7125211
HUG7002211
Filigrano Collection
Sophisticated pastry chefs, chefs or bakers worldwide have recognized the unique benefits of the now legendary HUG Filigrano line. Filigrano Tartelettes are high quality shortcrust pastries made with 100% Swiss butter. The tartelettes are coated with a glaze of cocoa butter guaranteeing long crispiness and stability after filling. The glaze is transparent and free of trans fat. They are bake stable, suitable for hot and cold application with modern and elegant design.
CONVENIENT SOLUTIONS · 318
321 · NON-FOOD
NON-FOOD 323 S I LICON E MOU LDS
323 I N DIVI DUAL MOU LDS
326 E NTR E M E T MOU LDS
331 C AR D BOAR DS
332 ACCE S SOR I E S
NON-FOOD · 322
Non -Food COLLEC TION 2 022 Whatever style you are looking for, we are pleased to offer a wide range of individual and entremets moulds, as well as silicone moulds in original designs to bring an innovative touch to your creations. Discover also all the kitchen essentials you need and an endless choice of innovative accessories.
Silikomart offers a wide range of refined and innovative silicone products of exceptional quality that are both functional and beautiful to satisfy the needs of chefs. Their products are made in Italy, using only the highest quality 100% liquid platinum silicone. This silicone is perfectly suited for culinary use as they are completely taste and odour free. Thanks to the silicone’s resistance, stability and thermic flexibility, all products can be used in the temperature range of -60ºc and 230ºc and will keep their shape over years of use.
— Silicone Moulds — INDIVIDUAL MOULDS
Code
Name
Packaging
Additional Information
SIL3616387
Stone*
1pc
Size: Ø65 H 30mm
SIL3624887
Fingers 75 Eclairs*
1pc
Size: 130 x 27 H 27mm
SIL3633787
Lovely*
1pc
Size: 82 x 77 H31mm
SIL3630287
Fleur*
1pc
Size: Ø99 H 35mm
SIL3634787
Miel*
1pc
Size: Ø45 H 8mm
SIL3632587
Quenelle*
1pc
Size: 44 x 21 H 20mm
SIL3629787
Montblanc*
1pc
Size: Ø74 H 42mm
*Non-Stock Item
323 · NON-FOOD
SIL3616387
SIL3633787
SIL3629787
SIL3630287
SIL3634787
SIL3632587
SIL3624887
LARGER RANGE AVAILABLE. PLEASE SPEAK TO YOUR ACCOUNT MANAGER. NON-FOOD · 324
KITS TARTE RING Code
Name
Packaging
Additional Information
SIL2524387
Kit Tarte Ring S*
1pc + 6 rings
Size Mould: Ø67 H 15mm Size Ring: Ø80 H 20mm
SIL2524487
Kit Tarte Ring M*
1pc + 2 rings
Size Mould: Ø122 H 20mm Size Ring: Ø150 H 20mm
SIL2036987
Kit Tarte Ring L*
1pc + 1 ring
Size Mould: Ø160 H 20mm Size Ring: Ø190 H 20mm
SIL2524387
SIL2524487
SIL2036987
KITS FOR ENTREMETS Code
Name
Packaging
Additional Information
SIL2593187
Kit Lady Queen Mould*
1pc
Size: Ø180/60 H 50mm Kit for 2 silicone moulds
SIL2598787
Ti Voglio Bene Mould*
1pc
Size: 100 x 100 H 3mm Kit of 7 pillow-shaped moulds and one to make 15 heart-shaped mini creations
SIL2593187
*Non-Stock Item
325 · NON-FOOD
SIL2598787
MOULDS FOR ENTREMETS Code
Name
Packaging
Additional Information
SIL3619387
Zen100*
1pc
Size: 87 x 63 H 36mm + Cutter
SIL3616599
Pillow*
1pc
Size: 82 x 43 H 32mm + Cutter
SIL2541087
Kit Fleur*
1pc
Size: Ø160 H 80mm
SIL3043387
Beehive*
1pc
Size: 250 x 90 H 73mm
SIL2041687
Elegance*
1pc
Size: 250 H 75mm
SIL3042287
Lovely*
1pc
Size: 182 x 173 H 68mm
SIL3619387
SIL3616599
SIL2541087
SIL3043387
SIL2041687
SIL3042287
*Non-Stock Item
NON-FOOD · 326
— Moulds —
MOULDS FOR CHOCOLATE FIGURINES Code
Name
Packaging
Additional Information
PCB040153
Lapin Facettes*
1pc
Size: 3 x 11.5cm Weight: ~115g 8 moulds for 4pcs
PCB070023
Tete de Renne*
1pc
Size: 11 x 11cm, H 7.6cm 10 moulds for 5pcs
PCB070427
Squirrel*
1pc
Size: 13.4 x 12.5cm 8 moulds for 4pcs
PCB070422
French Kiss*
1pc
Size: 7.8 x 12.2cm - 6.8 x 10.2cm 10 moulds for 10pcs
PCB061077
Serge*
1pc
Size: 14.5cm x 12.5cm 10 moulds for 5pcs
PCB040153
PCB070023
PCB070422
PCB061077
*Non-Stock Item
327 · NON-FOOD
PCB070427
INDIVIDUAL MOULDS Code
Name
Packaging
Additional Information
PCB070529
Citrouille*
1pc
Size: 7.5cm H 1.8cm 30 entremets moulds for 120pcs. Moulds with support jambs
PCB070548
Pomme*
1pc
Size: Top 7.4cm H 2.6cm. Bottom 7.4cm H 3.7cm 30 entremets moulds for 60pcs. Moulds with support jambs
PCB070541
Rose*
1pc
Size: 15cm H 1.2cm 30 entremets moulds for 30pcs. Moulds with support jambs
PCB070550
French Donut*
1pc
Size: 8cm H 1.9cm 30 entremets moulds for 150pcs. Moulds with support jambs
PCB070529
PCB070548
PCB070541
PCB070550
NON-FOOD · 328
MOULDS FOR ENTREMETS Code
Name
Packaging
Additional Information
PCB70551
Dome*
1pc
Size: Ø6.8cm H 4cm 30 moulds for 120pcs
PCB74062
Double Coeur*
1pc
Size: 5 x 8.7cm - 5.4 x 9.4cm H 4.5cm 30 moulds for 240pcs
PCB74067
Bouche*
1pc
Size: 20 × 12cm H 5cm 30 moulds for 30pcs
PCB60224
Spirale*
1pc
Size: Ø18cm H 1.5cm 10 moulds
PCB070526
Champagne*
1pc
Size: 25 x 9cm H 5.6cm 30 yule log moulds for 30pcs
PCB070573
Facettes*
1pc
Size: 54 x 8cm H 6.5cm 10 yule log moulds
PCB070519
Tresor*
1pc
Size: 20 x 8cm H 7.2cm 30 yule log moulds for 30pcs
PCB070512
Coeur spirale*
1pc
Size: 17.3 x 17.8cm H 5cm 30 entremets moulds for 30pcs
PCB70551
PCB74062
PCB74067
PCB60224
PCB070526
PCB070573
PCB070519
PCB070512
LARGER RANGE AVAILABLE. PLEASE SPEAK TO YOUR ACCOUNT MANAGER. *Non-Stock Item
329 · NON-FOOD
Seasonal Seasonal moulds available. PCB Creation catalogue available on request. Please contact your Account Manager.
NON-FOOD · 330
— Card Boards — Code
Name
Packaging
TRA0007R4
Ø4cm Double-Sided Round Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007R5
Ø5cm Double-Sided Round Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007R6
Ø6cm Double-Sided Round Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007R7
Ø7cm Double-Sided Round Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007R8
Ø8cm Double-Sided Round Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007R9
Ø9cm Double-Sided Round Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007C4
Ø4cm Double-Sided Square Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007C5
Ø5cm Double-Sided Square Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007C6
Ø6cm Double-Sided Square Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007C7
Ø7cm Double-Sided Square Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA0007C8
Ø8cm Double-Sided Square Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
TRA7R9555
Double-Sided Rectangle Cardboard with Tab Gold/Black 1000-1100Gr/M2
200 units - box
Size: 9.5 x 5.5cm
TRA7SD510
Double-Sided Small Log Cardboard without Tab Gold/Black 1000-1100Gr/M2
200 units - box
Size: 5 x 10cm
TRAF1304030080
Straight Edged Cardboard Gold/Black
200 units - box
Size: 3 x 8cm
TRAF1304035150
Straight Edged Cardboard Gold/Black
200 units - box
Size: 3.5 x 15cm
TRA0007R4
331 · NON-FOOD
TRA0007C4
TRA7SD510
Additional Information
— Accessories — MATS & TRAYS
Code
Name
Packaging
Additional Information
SIL4062687
Fiberglass Small*
1pc
Size: 400 x 300mm. White baking sheet
SIL4084600
Fiberglass Large*
1pc
Size: 595 x 395mm. White baking sheet
SIL4010999
Air Mat Small*
1pc
Size: 300 x 400mm Microperforated silicone mat with fibreglass core
SIL4010799
Air Mat Large*
1pc
Size: 595 x 395mm Microperforated silicone mat with fibreglass core
PIPING BAGS, SHEETS & ROLLS Code
Name
Packaging
Additional Information
PCB005009
Nylon Guitar Sheets
500pcs - box
Size: 40 x 60cm
PCB005008
PVC Rhodoides Sheets
25pcs - box
Size: 40 x 60cm
MBP868373
Piping Bags
200 bags - box
Size: 30 x 54cm
PCB010921
Neutral Acetate Rolls
1 roll
Size: 5cm x 50m
BAKING PAPER, ALUMINIUM & CLING FILM Code
Name
Packaging
Additional Information
MBP868374
Baking Paper Sheets
500pcs - box
Size: 60 x 40cm
MBP650023A
Cling Film Roll
1 roll
Size: 30cm x 300m
MBP856406A
Aluminium Foil Roll
1 roll
Size: 33cm x 200m
SIL4062687
PCB005009
MBP868374
*Non-Stock Item
NON-FOOD · 332
QUALITY
DESIGN
FANCY
— Innovative Accessories — GLASS RANGE
Code
Name
Packaging
Additional Information
COMKG6
Kova Glass*
12pcs x 6cl
Size: 45 x 45 x H 45mm
COMBVP4
Perla Glass
24pcs x 4cl
Size: Ø60 H 75mm
COMMAG80
Crystal Maxi Glass
300pcs x 8cl
Size: Ø45 H 82mm
COMCH50
Crystal Chupito
250pcs x 5cl
Size: Ø48 H 38mm
COMV12C
Crystal Oeno Glass
250pcs x 12cl
Size: Ø61 H 98mm
COMBG60
Mini Bioglass
200pcs x 6cl
Size: Ø52 H 69mm
PLASTIC RANGE Code
Name
Packaging
Additional Information
COMVLP8
Loop cup*
200pcs x 8cl
Size: Ø57 H 44mm
COMVLP30
Loop cup*
100pcs x 18cl
Size: Ø75 H 56mm
COMACF13
Fibra Cubik Plate
100pcs
Size: 100 x 130 x 130 x 16mm
COMACF18
Fibra Cubik Plate
100pcs
Size: 101 x 180 x 130 x 16mm
COMACF65
Fibra Cubik Plate
200pcs
Size: 200 x 139 x 65 x 130mm
COMACM65N
Black Cubik Plate
200pcs
Size: 200 x 65 x 130mm
COMPACV1
Atlas Lid*
50pcs
Size: H 50mm
COMACC13
Cubik Lid
100pcs
Size: 100 x 130 x 130mm H 30mm
COMACC18
Cubik Lid
100pcs
Size: 100 x 180 x 130mm H 30mm
COMACC6
Cubik Lid
200pcs
Size: 200 x 65mm x 130mm H 30mm
COMPP04
Pipette*
500pcs x 4ml
CARDBOARD RANGE Code
Name
Packaging
Additional Information
COMBCN25
Natural Cubik Bowl
200pcs x 25cl
Size: 110 x 110 x H 40mm
COMPAN11
Natural Atlas Tray*
100pcs
Size: 380 x 274 x H 30mm
COMAKN6
Natural Cubik Ramekin
200pcs
Size: 130 x 65 x H 30mm
COMAKN18
Natural Cubik Plate
100pcs
Size: 180 x 130 x H 30mm
LARGER RANGE AVAILABLE. PLEASE SPEAK TO YOUR ACCOUNT MANAGER. *Non-Stock Item
333 · NON-FOOD
QUALITY
DESIGN
FANCY
Comatec, A Leader In Sustainable Packaging Fully aware of its social and environmental responsibilities, COMATEC integrated Sustainable Development into its company strategy since its creation in 1994. Reusable, recycled, recyclable, biodegradable and even compostable products to help those involved in the catering and snack industry to alleviate the impact of their packaging on the environment and meet the demands of their increasingly environmentally conscientious clients. Eco-friendly design: At COMATEC, they take pride in developing reusable, recyclable, biodegradable and compostable products (materials compliant with EN13432 and OK compost standards), while taking care to limit their environmental impact throughout their life cycle, from design to end of life.
NON-FOOD · 334
Westway Estate, 18 - 20 Brunel Rd, Park Royal, London W3 7XR T. 020 7627 9666 E. sales@classicfinefoods.co.uk W. www.classicfinefoods.co.uk