Spring - Summer 2016
On planet Earth, the time has come to look to brighter times ahead, toward the hope of a brighter and happier season. For this, we all need a super hero, a role-model to look up to and hold onto. You are the super pastry chefs and chocolatiers of today and tomorrow and your super powers are taste, delight, desire and your weapons are your whisks, pots, piping bags and spoons! Stand tall and bring joy, pleasure, happiness, smiles and peace to our planet Earth that needs super heroes like you!
examples n o i t a s i l a n of perso
Choose transfer sheets, chocolate plaquettes or fill-in blisters and customise your creations with products that fit the way you work. Come and imagine the look of your dreams with our designers. Together we will invent products to give your pastries your own unforgettable signature. 1
All the customisation ideas presented in the following pages were made in conjunction with: printed transfer sheets for chocolate, fillable blisters, chocolate moulds (various shapes), stencils, transfers/tattoos ‌
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Customisation is a piece of cake! PCB Création lets you personalise your products and promote your name and we make it a snap, too! Our team is at your disposal to assist you in this process that will make your products unique and unforgettable. Together we will define and develop the products that best match your needs. Personalisation can be done on standard products as well as original ones. Almost all the products presented in this catalogue can be personalised, feel free to ask our team, and we will be happy to fulfil your wildest dreams!
Personalisation, step by step 1
2
CHOOSING THE LOGO OR THE PATTERN
CHOICE OF TECHNOLOGY
3
4
PRODUCT CHOICE
LET’S PLACE THE ORDER!
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1
2
CHOOSING THE LOGO OR THE PATTERN A
CHOICE OF TECHNOLOGY A UP TO YOU
YOU HAVE YOUR LOGO OR YOUR PATTERN Send it to us by mail in the format: .ai .eps .pdf .jpg .tiff .psd or .png
Choose forms of personalisation that best match the way you work and your products:
For non-computer shipment send it to: PCB Création - 1 rue de Hollande - CS 60067 67232 BENFELD CEDEX - FRANCE
• printed sheets 40 x 25 cm, 36 x 13 cm ... • cutouts printed 4 x 4 cm, 3 cm x 3 ... • or any other custom formats ... • rolls
B
• printed sheets for macarons
YOU DO NOT HAVE A LOGO OR WANT TEXT OR ANOTHER PATTERN
• baking paper, • PVC sheets,
CHOOSE YOUR FONT:
Il était une fois N°1
Il était une FOIS
• blisters to fill,
Il était une fois N°2
Il était une fois
N°4
N°5
• Custom stencils,
Il était une fois N°3
Il ét ait une fois N°6
CHOOSE YOUR COLOUR: Gold, white or another, choose from our wide selection of colours, we have a comprehensive chart of hues, a colour chart for azo-free colours, and a chart of "natural" colour tones.
• Custom moulds ...
B
WE DO IT FOR YOU ... The "plus" in chocolate, fruit leathers or marshmallow that will sign your products. You are pressed for time, you want an original shape or finish, you need large amounts: PCB can make for you: plaquettes and other exceptional personalised products. For chocolate plaquettes, you have the choice between our pure Ecuador origin dark chocolate, milk chocolate, white chocolate and BB.
Noir Lait Blanc BB
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3 PRODUCT CHOICE
Personalisation of chocolate pieces TRANSFER SHEETS FOR CHOC. PIECES SHAPE
DIMENSIONS
CHOCOLATE PIECES
FOR STENCIL
BLISTERS
STENCIL CHOCOLATE PIECES
(per 125 sheets)
(per 100 sheets)
Minimum of 3 boxes
CHOC.PIECES W/ DOSING MACHINE Minimum of 10 boxes
Choc. pieces per box
Choc. pieces per sheet
Choc. pieces per box
Designs per sheet
Imprints per sheet
Choc. pieces per sheet
20 X 20 MM
24
176
24
480
176
880
30 X 30 MM
24
88
24
480
88
440
40 X 40 MM
12
48
12
240
48
240
70 X 70 MM
4
24
4
80
24
120
Ø 20 MM
44
76
44
880
76
880
Ø 25 MM
24
108
24
480
108
540
Ø 30 MM
24
88
24
480
88
440
Ø 40 MM
12
48
12
240
48
240
30 X 10 MM
40
152
40
800
152
760
40 X 29 MM
12
66
12
240
66
330
45 X 15 MM
30
90
30
600
90
450
50 X 7 MM
28
95
28
560
95
475
55 X 15 MM
30
78
30
600
78
390
60 X 40 MM
10
32
10
200
32
160
70 X 15 MM
15
70
15
300
70
350
70 X 20 MM
20
55
20
400
55
275
25 X 16 MM
20
135
20
400
135
675
34 X 17 MM
28
120
28
560
120
600
39 X 23 MM
28
78
28
560
78
390
42 X 30 MM
21
66
21
420
66
330
Éclair
132 X 32 MM
6
-
6
120
-
-
Mini-éclair
15 X 68 MM
20
-
20
400
-
-
Heart
30 X 27 MM
24
99
24
480
99
495
Heart
48 X 44 MM
12
40
12
240
40
200
Banner
79 X 33 MM
12
33
12
240
33
165
Biscuit
50 X 40 MM
-
45
-
-
45
225
Label
38 X 75 MM
-
30
-
-
30
150
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TRANSFER SHEETS FOR CHOC. PIECES
CHOCOLATE PIECES
BLISTERS
STENCIL CHOCOLATE PIECES
(per 125 sheets)
(per 100 sheets)
Minimum of 3 boxes
Designs per sheet
Imprints per sheet
Choc. pieces per sheet
Choc. pieces per box
Choc. pieces per sheet
Choc. pieces per box
80 X 50 MM
8
21
8
160
21
105 (min. 10 boxes)
80 X 60 MM
4
18
4
80
18
90 (min. 10 boxes)
68 X 82 MM
4
15
4
80
15
75 (min. 10 boxes)
75 X 75 MM
-
15
-
-
15
75 (min. 10 boxes)
End of yule log
85 X 75 MM
4
-
4
80
-
-
End of yule log
90 X 85 MM
4
-
4
80
-
-
90 X 90 MM
3
12
3
60
12
60 (min. 10 boxes)
64,5 X 47,5 MM
8
28
8
160
28
140 (min. 10 boxes)
30 X 30 MM
-
108
-
-
108
540 (min. 10 boxes)
45 X 45 MM
-
48
-
-
48
240 (min. 10 boxes)
61 X 61 MM
-
30
-
-
30
150 (min. 10 boxes)
138 X 5 MM
-
72
-
-
72
144 (min. 25 boxes)
26 X 108 MM
-
24
-
-
24
120 (min. 20 boxes)
20 X 80 MM
-
45
-
-
45
225 (min. 20 boxes)
ø 35 MM
-
63
-
-
63
315 (min. 20 boxes)
ø 26 MM
-
63
-
-
63
630 (min. 20 boxes)
34 X 23 MM
-
63
-
-
63
630 (min. 20 boxes)
SHAPE
End of yule log
End of yule log
End of yule log
End of yule log
End of yule log
Egg choc. piece
Star
Star
Star
Stick
Spoon
Mini spoon
Wax seal
3D Half-ball
3D Half-egg
DIMENSIONS
Many other sizes and shapes are available, please contact our team...
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CHOC.PIECES MADE WITH DOSING MACHINE
FOR STENCIL
Customising Mixed chocolate decorations As a basis for personalisation, we offer an assortment of varied shapes of plaquettes that allow you to vary your presentations. The "plus" of this product: the artwork costs are free.
MIXED CHOCOLATE PIECES - POSSIBLE IN 1 COLOUR PRINTING (GOLD OR WHITE) ONLY
SHAPE
DIMENSIONS
PRINTED BLISTERS
CHOCOLATE PIECES
BLISTERS
CHOC. PIECES MADE WITH DOSING MACHINE
(per box of 100 sheets)
Minimum order per 5 boxes
Designs per sheet
Designs per box
Choc. pieces per sheet
Choc. pieces per box
Number of pieces per order
48 (16 of each shape)
4800 (1600 of each shape)
48 (16 of each shape)
960 (320 of each shape)
4800 (1600 of each shape)
27 (9 of each shape)
2700 (900 of each shape)
27 (9 of each shape)
540 (180 of each shape)
2700 (900 of each shape)
Round Ø 20 MM Square 18 MM Oval 26 X 15 MM Round Ø 30 MM Square 27 MM Oval 37 X 24 MM
Customising Kits Simple to use products for maximum effect, we also offer personalisation of our chocolate kits. Many other kits can be personalised, feel free to contact our team! BLISTERS AND TRANSFER SHEETS Number of pieces per box
Number of pieces per blister or sheet
Number of pieces per box
Minimum of boxes per order
5 pieces
2250 pieces
5 pieces
60 pieces
38 boxes
190 X 130 MM
1 piece
450 pieces
-
-
-
HALF LIPSTICKS
52 X 12,5 MM
36 pieces
7200 pieces
36 pieces
288 pieces
13 boxes
CREDIT CARDS
85 X 55 MM
5 pieces
625 pieces
5 pieces
100 pieces
3 boxes
POSTAL CARDS
210 X 105 MM
1 piece
375 pieces
-
-
-
SQUARE CARDS
119,5 X 119,5 MM
1 piece
750 pieces
-
-
-
CD
Ø 115 MM
1 piece
375 pieces
-
-
-
SHAPE
DIMENSIONS
LOLLIPOPS
Ø 54 MM
PUZZLES
Number of pieces per blister or sheet
CHOCOLATE PIECES
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Personalised drinks We offer a range of decorations (chocolate and marshmallow plaquettes) to be placed on the foam of your coffees and hot drinks, or on glasses for your cold ones. Discover our Bar range! MARSHMALLOW PIECES
“EXTRA-THIN” CHOCOLATE PIECES
DIMENSIONS
Designs per box
Minimum number of boxes per order
Round
Ø 30
288
3
24
480
1440
Round
Ø 40
144
3
12
240
720
Square
25
-
-
56
336
3360
Square
40
-
-
27
162
1620
SHAPE
Choc. pieces per sheet
Choc. pieces per box
Personalised Leathers and Tatoos
Number of pieces per order
FRUIT LEATHERS
TATOOS AND CHOCOLATE FLAVOURED LEATHERS
CHOOSE BETWEEN : RED BERRIES, MOJITO OR MANGO-PASSIONFRUIT
DIMENSIONS
Pieces per sheet
Pieces per box
Minimum number of boxes per order
Pieces per sheet
Pieces per box
Minimum number of boxes per order
Sheet
39 x 23 cm
1
20
3
1
20
3
Square
30 x 30 mm
24
480
3
24
480
3
Round
Ø 30 mm
24
480
3
24
480
3
Oval
39 x 23 mm
28
560
3
28
560
3
Top of flip-flop
125 x 55 mm
5
100
3
5
100
3
Éclair
132 x 32 mm
6
120
3
6
120
3
SHAPE
Customising Transfer sheets SUPPORT
NYLON
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DIMENSIONS
Pieces per box
Minimum number of boxes per order
4 x 4 cm
3000
1
36 x 13 mm
125
1
40 X 25 mm
125
1
40 x 60 mm
125
1
PVC
40 x 60 mm
125
1
BAKING PARCHMENT
40 x 60 mm
125
1
We can cut any size your heart desires, please contact our team!
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LET’S PLACE THE ORDER! CONTACT US ! To receive a free proof and a quotation, get in touch online or by telephone. Our team awaits you! MAIL …
TEL …
EMAIL …
FAX …
ONLINE …
PCB Création
(33) 03 88 587 333
pcb.creation@pcb-creation.fr
(33) 03 88 587 334
www.pcb-creation.com
1 rue de Hollande - CS 60067 67232 BENFELD CEDEX
on our website, rubric ”Just Do It”
FRANCE
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Don’t miss out, follow the little flashes. 1
1
To find the timeless references that will be renewed in the next catalogue, follow the black numbers. To find the seasonal references, follow the red ones.
DECORATIONS
P. 16 to 123
”Tatoos” and “Leathers“ decorations Chocolate decorations Decorations to strew Crystal decorations Marshmallow decorations
p. 16 to 31
DO
IT YOURSELF Structure sheets Crumpled paper Printed sheets 40 x 25 cm Cuttings 4 x 4 cm Printed sheets and stencils
P. 124 to 155
Crown, …
p. 154 to 155
SHELLS
P. 156 to 177
Half shells to fill Shells to fill Pompons and pomponettes Chocolate shells Nougatine cups Cups
p. 156 to 159
ENTREMETS
P. 178 to 199
Moulds Structures Printings for entremets Baking papers
p. 178 to 201
KITS
P. 214 to 271
Ready to use chocolate Printed blisters Moulds and printings Moulds for chocolate Silicone moulds
p. 214 to 223
“LITTLE EXTRAS” METHODS OF USE
P. 276 to 289
DECORATIONS
super menu
p. 32 to 97 p. 100 to 109 p. 110 to 111 p. 114 to 117 p. 124 to 125 p. 126 to 127 p. 128 to 145 p. 146 to 147 p. 148 to 153
p. 160 to 161 p. 162 to 165 p. 166 to 167 p. 168 to 169 p. 170 to 171
p. 202 to 203 p. 204 to 205 p. 206 to 207
p. 224 to 241 p. 242 to 253 p. 254 to 269 p. 270 to 271
P. 290 to 296
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s r e h t a e l d n a s o o Tat Imagine ”freedom of decoration” for your pastries.
Freedom of medium, shape and message… Set your creativity free with flexible tatoos for your entremets, chocolates and verrines. Personalising them allows your free thinking to remain recognisably yours. Sign your pastries with these fresh and original tatoos... we dare you!
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For an added touch of contrast and volume, discover our new structure tattoos. Offered in 36x11 cm sheets, they can be cut with a knife or cookie-cutter to the desired shape, following curves and angles. They are a fashionable second skin for your most daring works.
1. 011252 - ”Tatoos” Faux bois 10 Sheets 39 x 23 cm
2. 011254 - ”Tatoos” Crocodile 10 Sheets 39 x 23 cm
3. 011255 - ”Tatoos” Arabesques 10 Sheets 39 x 23 cm
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18
1
2
3
4
1. 011256 - 180 ”Tatoos”, 15 assorted designs and shapes
2. 011240 - 120 ”Tatoos”, 6 assorted designs and shapes
3. 011225 - 270 ”Tatoos”, 6 assorted designs and shapes
4. 011212 - 440 ”Tatoos”, 40 assorted designs and shapes
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20
Please be aware that Tatoos 1 and 2 on this page are not in real size.
1
2
3
1. 019075 - 40 ”Tatoos”, 4 assorted designs and shapes, l. ± 9 cm
2. 019077 - 80 ”Tatoos” (20 Sioux), 8 assorted designs and shapes, l. max. 11,5 cm
3. 019078 - 200 ”Tatoos”, 20 assorted designs and shapes (10 eyes + 10 mouths)
21
Discover a genuine revolution in the world of leathers: Fruit Leathers! The same incredible texture and infinite applications, now in fruit versions: mango-passion fruit, mojito and red berry. Use them to add arabesques, crystals or bubbles to your entremets or to decorate your verrines and dessert dishes. Discover the thousand and one uses and the real “plus� of this new product: a unique recipe based on carefully selected fruit pulps.
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1. 011257 - ”Leather” Crocodile - Mojito 10 Sheets 39 x 23 cm
2. 011283 - ”Leather” Arabesques - Mojito 10 Sheets 39 x 23 cm
3. 011284 - ”Leather” Points - Mojito 10 Sheets 39 x 23 cm
4. 011285 - ”Leather” Lisse - Mojito 10 Sheets 39 x 23 cm
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1. 011263 - ”Leather” Crocodile Red berries 10 Sheets 39 x 23 cm
24
2. 011264 - ”Leather” Arabesques Red berries 10 Sheets 39 x 23 cm
3. 011265 - ”Leather” Points Red berries 10 Sheets 39 x 23 cm
4. 011266 - ”Leather” Lisse Red berries 10 Sheets 39 x 23 cm
25
26
1. 011259 - ”Leather” Crocodile Mango-Passion fruit 10 Sheets 39 x 23 cm
2. 011260 - ”Leather” Arabesques Mango-Passion fruit 10 Sheets 39 x 23 cm
3. 011261 - ”Leather” Points Mango-Passion fruit 10 Sheets 39 x 23 cm
4. 011262 - ”Leather” Lisse Mango-Passion fruit 10 Sheets 39 x 23 cm
27
Discover two new uses for fruit leathers: as a topping for eclairs and religieuses. For a fruity touch that will highlight your small pieces, this is an elegant and modern fondant replacement.
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1 3
2
6
4
5 7
8
1. 000207 - 240 ”Leather” decorations, 2 assorted designs
4. 011281 - 50 ”Leather” tops of Flip-flop
7. 000203 - 200 ”Leather” tops of mini-éclairs
2. 011272 - 40 ”Leather” decorations, 2 assorted sizes (100 x 93 mm and 76 x70 mm)
5. 011282 - 50 ”Leather” tops of Flip-flop
8. 000204 - 200 ”Leather” tops of mini-éclairs
6. 011278 - 240 ”Leather” decorations, 3 assorted shapes
9. 000205 - 200 ”Leather” tops of mini-éclairs
9
3. 011275 - 240 ”Leather” decorations, 3 assorted shapes
29
Please be aware that references 4 and 5 on this page are not shown in real size.
1
3
2
6 4
5
9
7 1. 019076 - 252 ”Leather” decorations, 3 assorted shapes, 3 assorted flavors 2. 011268 - 60 ”Leather” tops of éclair
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3. 011247 - 360 ”Leather” decorations, 3 assorted shapes
7. 000201 - 120 ”Leather” decorations, 3 assorted shapes
4. 011269 - 60 ”Leather” tops of éclair
8. 011280 - 330 ”Leather” decorations, 4 assorted shapes
5. 011270 - 60 ”Leather” tops of éclair
9. 011271 - 360 ”Leather” decorations, 3 assorted shapes
6. 011246 - 360 ”Leather” decorations, 3 assorted shapes
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From p. 32 to p. 117, you'll discover our range of ready made decorations in real size. To help you choose the right one at a glance, an item list with thumbnails of the whole range is provided from p. 134 Ă p. 141. In one look, you will have a complete idea about the range available.
3D decorations For more elegance and brighter colors, discover our new product, the BB, a white teinted ivory chocolate which allows glowing shades ans a perfect result.
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3
4
5
6
7
8
8
9
9
9
9
10
10
11
11
12
12
13
13
14
15
14
15
1. 019164 - 63 Chocolate eggs
6. 019169 - 63 Chocolate eggs
11. 002900 - 288 BB eggs, 4 assorted designs
2. 019165 - 63 Chocolate eggs
7. 019170 - 63 Chocolate eggs
12. 002803 - 288 Chocolate eggs, 3 assorted designs
3. 019166 - 63 Chocolate eggs
8. 019001 - 288 BB eggs, 2 assorted designs
13. 003779 - 288 Chocolate eggs, 6 assorted designs
4. 019167 - 63 Chocolate eggs
9. 019171 - 288 Chocolate eggs, 4 assorted designs
14. 002897 - 288 BB eggs, 4 assorted designs
5. 019168 - 63 Chocolate eggs
10. 003904 - 288 Chocolate eggs, 3 assorted designs
15. 004015 - 288 Chocolate eggs, 3 assorted designs
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1
1
2
3
3
3
5
5
5
8
8
8
2
2
3
6
9
2
4
4
7
7
9
9
1. 019000 - 288 BB eggs, 2 assorted designs
4. 019002 - 288 Milk chocolate eggs, 2 assorted designs
7. 002632 - 288 Chocolate eggs, 3 assorted designs
2. 002899 - 288 BB eggs, 6 assorted designs
5. 019021 - 288 Chocolate almond shaped eggs, 3 assorted designs
8. 002703 - 288 Chocolate eggs, 3 assorted designs
3. 002333 - 288 Chocolate eggs, 4 assorted designs
6. 002334 - 288 Chocolate eggs, 3 assorted designs
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9. 002902 - 288 BB eggs, 3 assorted designs
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36
7
4
3
2
1
9
8
6
5
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
1. 000208 - 63 Chocolate balls
8. 000215 - 63 Chocolate balls
16. 000223 - 63 Chocolate balls
23. 000230 - 63 Chocolate balls
2. 000209 - 63 Chocolate balls
9. 000216 - 63 Chocolate balls
17. 000224 - 63 Chocolate balls
24. 000231 - 63 Chocolate balls
3. 000210 - 63 Chocolate balls
10. 000217 - 63 Chocolate balls
18. 000225 - 63 Chocolate balls
25. 000232 - 63 Chocolate balls
4. 000211 - 63 Chocolate balls
11. 000218 - 63 Chocolate balls
19. 000226 - 63 Chocolate balls
26. 000233 - 63 Chocolate balls
5. 000212 - 63 Chocolate balls
12. 000219 - 63 Chocolate balls
20. 000227 - 63 Chocolate balls
27. 000234 - 63 Chocolate balls
6. 000213 - 63 Chocolate balls
13. 000220 - 63 Chocolate balls
21. 000228 - 63 Chocolate balls
28. 000235 - 63 Chocolate balls
7. 000214 - 63 Chocolate balls
14. 000221 - 63 Chocolate balls
22. 000229 - 63 Chocolate balls
29. 000236 - 63 Chocolate balls
15. 000222 - 63 Chocolate balls
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2
3
4
5
8
7
6
14
9 11
12
13
10
16
15
17
1. 000399 - 85 Chocolate hearts 2. 000400 - 90 Chocolate hearts 3. 000401 - 90 Chocolate hearts 4. 004908 - 54 Chocolate pieces, 2 assorted designs 5. 004842 - 54 Chocolate pieces, 2 assorted designs
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18 6. 002672 - 70 Chocolate stones, 3 assorted shapes
9. 019019 - 88 Apples
- 88 Chocolate balls
18. 000237
- 88 BB balls, 3 assorted designs
13. 003361
- 88 Chocolate balls, 3 assorted designs
19. 002608
- 88 Chocolate balls, 2 assorted designs
14. 000241
- 70 Chocolate diamonds
15. 000242
- 70 Chocolate diamonds
20 . 002392 - 88 Chocolate balls, 3 assorted designs
16. 002335
- 70 Chocolate balls, 2 assorted designs
17. 002336
- 70 Chocolate balls, 4 assorted designs
10. 019020 - 88 Apples 11. 002399
- 70 Chocolate balls
21
12. 000238
7. 004731 - 72 Chocolate pieces 8. 000243 - 88 BB pieces, 3 assorted designs
20
21. 002292
- 88 Chocolate balls, 2 assorted designs
39
s e c e i p r e t s ea
40
3
2 1
4 6 5
7
9
8 1. 019014 - 130 BB pieces 2. 002903 - 66 BB pieces, 2 assorted designs 3. 004912 - 114 Chocolate pieces, 2 assorted designs 4. 004913 - 88 Chocolate pieces, 2 assorted designs
10 5. 002905 - 240 Chocolate pieces, 2 assorted shapes and colours 6. 004914 - 240 Chocolate pieces, 3 assorted designs
8. 019012 - 90 BB pieces, 3 assorted designs 9. 019010 - 100 Chocolate pieces, 2 assorted designs 10. 019013 - 250 BB pieces, 2 assorted designs
7. 004889 - 45 Egg pieces, 4 assorted colours
41
3
4
2 1
5
7
6
9 8
10
11
1. 004969 - 88 Chocolate pieces, 2 assorted designs 001746 - 88 Fill-in blisters w/transfer
4. 004888 - 275 Chocolate pieces, 4 assorted colours 5. 004850 - 114 Chocolate pieces
8. 002708 - 240 Chocolate pieces, 6 assorted designs 9. 004890 - 240 Chocolate pieces, 6 assorted designs
2. 004949 - 55 Chocolate pieces 001735 - 110 Fill-in blisters w/transfer
6. 004915 - 108 Chocolate pieces, 2 assorted designs
10. 004851 - 60 Chocolate pieces, 5 assorted designs
3. 002636 - 252 Chocolate pieces, 6 assorted designs
7. 004966 - 252 Chicks 001743 - 252 Fill-in blisters w/transfer
11. 002814 - 392 Chocolate feathers
42
43
44
2 1
5
4
3
6
7
10
8
11
9
1. 019017 - 130 Chocolate pieces, 2 assorted designs 2. 004016 - 48 Chocolate pieces, 2 assorted designs 3. 002825 - 120 Chocolate pieces 4. 003908 - 120 Chocolate pieces
5. 004948 - 32 Chocolate pieces 001734 - 64 Fill-in blisters w/transfer 6. 003911 - 200 Chocolate pieces, 3 assorted designs 7. 019031 - 240 BB pieces
8. 019003 - 224 Chocolate pieces 9. 019006 - 224 BB pieces 10. 004834 - 35 Chocolate pieces, 2 assorted designs 11. 003568 - 10 Chocolate pieces
45
2
1
4 5
3
8 6
7
9 1. 004891 - 120 Chocolate pieces, 2 assorted designs 2. 003912 - 240 Chocolate pieces, 3 assorted designs 3. 019009 - 88 Chocolate pieces, 2 assorted designs
46
4. 019004 - 108 Chocolate pieces
7. 004911 - 100 Chocolate pieces
5. 004892 - 90 Chocolate pieces, 2 assorted shapes
8. 003909 - 90 Chocolate pieces, 3 assorted designs
6. 019011 - 140 Chocolate pieces
9. 019015 - 112 Chocolate pieces, 3 assorted designs
47
eyes
Seeing is living. Play with eye shapes and expressions giving life to each of your chocolate montages. All the eyes have a flat side allowing the sticking on your chocolate montages.
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2 12
13
9
14
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4
5
10
6
7
11
15
1. 002225 - 198 Eyes “Pirouette�
6. 002260 - 171 Oval eyes
11. 004730 - 144 Rabbit noses
2. 002214 - 108 Round eyes
7. 002378 - 266 Oval eyes
12. 007356 - 135 Rabbit ears
3. 002236 - 165 Round eyes
8. 002270 - 120 Oval eyes
13. 007354 - 135 Rabbit ears
4. 002242 - 323 Round eyes
9. 004885 - 70 Rabbit ears
14. 004884 - 171 Eyes, 4 assorted shapes
5. 002226 - 323 Round eyes
10. 004886 - 70 Rabbit ears
15. 019073 - 105 Milk chocolate eyes, 7 assorted designs
49
1
1
1
2
2
2
3
3
1. 002907 - 110 Chocolate pieces, 10 assorted shapes and designs
50
3
2. 002909 - 110 Chocolate pieces, 10 assorted shapes and designs
3. 002910 -120 BB pieces, 12 assorted shapes and designs
51
52
1
1
1
2
3
4 4
5
7
6 1. 002654 - 110 Chocolate pieces, 10 assorted shapes and designs
4. 003694
2. 004831 - 156 Chocolate leaves, 2 formes
5. 004938 001723
3. 002376 - 208 Chocolate pieces, 6 assorted designs
- 110 Chocolate pieces, 10 assorted shapes and sizes - 170 Chocolate pieces - 340 Fill-in blisters w/transfer
7 6. 004849
- 170 Chocolate pieces
7. 000260
- 100 Chocolate pieces 2 assorted sizes and designs
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9 11 10
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1. 004853
- 117 Large daisies
6. 019018
- 209 Leaves
11. 002650
- 240 Chocolate pieces, 3 assorted designs
2. 004857
- 176 Average daisies
7. 004917
- 108 BB Flowers, 3 assorted colours
12. 004841
- 96 Chocolate pieces
- 108 BB flowers, 3 assorted designs and shapes
8. 002402
- 392 Chocolate petals
13. 019016
- 300 BB Flowers, 3 assorted designs
9. 004779
- 234 Chocolate pieces, 6 assorted designs - 234 Fill-in blisters w/transfer
14. 002913
- 660 Chocolate pieces, 3 assorted designs
15. 002914
- 320 Chocolate pieces, 3 assorted designs
3. 004916
4. 002441
- 392 Chocolate petals
5. 002912
- 320 BB leaves, 2 assorted designs
001556 10. 002818
- 60 Chocolate pieces
55
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10 9 6
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17
18 11
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1. 007346 - 304 Chocolate leaves
5. 004741 - 240 Curved chocolate leaves
10. 004742 - 240 Curved chocolate leaves
15. 007389 - 135 Chocolate leaves
2. 007371 - 304 Chocolate leaves
6. 007395 - 132 Chocolate leaves
11. 007393 - 135 Chocolate leaves
16. 007367 - 135 Chocolate leaves
3. 007362 - 304 Chocolate leaves
7. 007370 - 132 Chocolate leaves
12. 007344 - 135 Chocolate leaves
17. 004918 - 156 BB Leaves, 2 assorted shapes
4. 002683 - 180 Leaves, 3 assorted sizes
8. 007360 - 132 Chocolate leaves
13. 007358 - 135 Chocolate leaves
18. 004919 - 156 Leaves, 2 assorted shapes
9. 019064 - 320 BB leaves, 3 assorted designs
14. 007386 - 135 Chocolate leaves
57
58
1
1. 004882 - 60 Curved chocolate sticks, 4 assorted designs 2. 004881 - 60 Curved chocolate sticks, 2 assorted designs
2
3
4
3. 019008 - 60 BB sticks, 3 assorted colours
5
6
7
8
6. 004847 - 80 Chocolate sticks
4. 004896 - 60 Curved chocolate sticks
7. 000261 - 72 BB pieces
5. 004837 - 80 Chocolate sticks
8. 019007 - 72 BB pieces
59
1
2
3
4
5
6
7
8
9
10
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1. 004826
- 96 Chocolate sticks Bambou
5. 004784
- 144 Chocolate sticks, assorted designs
9. 004957
- 144 Chocolate sticks
2. 004759
- 144 Chocolate sticks, assorted designs
6. 004958
- 144 Chocolate sticks
10. 003428
- 104 Chocolate sticks
3. 004755
- 144 Chocolate sticks, assorted designs
7. 004956
- 144 Chocolate sticks
11. 004921
- 144 Chocolate sticks
4. 004733
- 144 Chocolate sticks, assorted designs
8. 004785
- 144 Chocolate sticks
12. 004922
- 144 BB sticks, 4 assorted designs
60
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12
61
s e c e i p love
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10 9
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12 1. 004939 001724
- 63 Chocolate pieces - 126 Fill-in blisters w/transfer
2. 004756
- 63 Chocolate pieces
3. 004940 001725
- 63 Chocolate pieces - 126 Fill-in blisters w/transfer
4. 004838
- 63 Chocolate pieces
15
14 5. 004855
- 165 Chocolate pieces
6. 002307
- 108 Chocolate pieces
7. 002712
- 360 Chocolate pieces, 6 assorted shapes
8. 002390 9. 002638 10. 019068
- 70 Chocolate pieces, 2 assorted designs - 266 Chocolate pieces, 4 assorted designs - 120 BB pieces
11. 002347 001493
- 35 Chocolate pieces, 3 assorted designs - 70 Fill-in blisters w/transfer
12. 004895
- 182 Chocolate pieces, 4 assorted designs
13. 003658
- 140 Chocolate pieces, 5 assorted designs
14. 003546
- 25 Chocolate pieces
15. 008630
- Shiny hearts bronze Box of 200 g (about 470 pieces)
63
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2 1 3
5
6 7
4
10 11
9
12
8
14
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15
16
17
7. 003167 - 120 Milk chocolate pieces
13. 000264 - 240 BB pieces
2. 001715 - 48 Fill-in blisters w/transfer
8. 004839 / DE216 - 65 Mouths, 4 assorted designs
14. 019063 - 240 BB pieces
3. 002709 - 48 Chocolate pieces
9. 004856 - 190 Mouths, 2 assorted designs
15. 000266 - 120 Milk Chocolate pieces
1. 002916 - 270 Chocolate pieces, 2 assorted designs
4. 019054 - 360 BB pieces, 6 assorted designs
10. 000265 - 120 BB pieces, 2 assorted designs
16. 019036 - 120 BB pieces
5. 000262 - 240 Chocolate pieces
11. 000267 - 120 Chocolate pieces
17. 004021 - 100 Chocolate pieces
6. 000263 - 240 Chocolate pieces
12. 004020 - 150 Chocolate pieces
65
4
3 1
2
6
7
8
9 5 1. 002919 - 78 BB pieces, 2 assorted designs 2. 000247 - 78 Milk chocolate pieces, 3 assorted designs 3. 004923 - 40 Chocolate pieces 4. 019022 - 120 Chocolate pieces, 3 assorted designs
66
10 5. 002597 - 90 Chocolate pieces, 3 assorted designs 001607 - 180 Fill-in blisters w/transfer, 3 assorted designs 6. 004746 - 132 Chocolate pieces 001456 - 132 Fill-in blisters w/transfer
7. 019066 - 240 BB pieces, 4 assorted designs 8. 004745 - 132 Chocolate pieces 9. 002639 - 210 Chocolate pieces, 9 assorted designs 10. 004893 - 152 Chocolate pieces, 6 assorted designs
67
68
3 1
4
2
5 1. 004795 - 48 Chocolate pieces 001499 - 48 Fill-in blisters w/transfer 2. 004763 - 48 Chocolate pieces
6
7
8
9
4. 004799 - 90 Chocolate pieces
7. 000268 - 120 BB pieces, 2 assorted colours
5. 000269 - 90 BB pieces
8. 002951 - 90 BB pieces
6. 000270 - 120 BB pieces, 2 assorted shapes
9. 002921 - 120 BB pieces, 2 assorted colours
3. 004798 - 90 Chocolate pieces 001545 - 90 Fill-in blisters w/transfer
69
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1
2
3
4
5
6
7
1. 003923
- 135 Chocolate pieces, 3 assorted designs
2. 019005
- 54 BB pieces
3. 019024
- 54 Chocolate pieces
4. 019023 - 54 Chocolate pieces
6. 019072
- 100 Milk chocolate pieces, 8 assorted designs
5. 003175 - 75 Milk chocolate pieces, 4 assorted designs and shapes
7. 019074
- 220 Milk chocolate pieces, 6 assorted designs
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4 1
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3
6 5
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13
12 10 11 1. 002264 - 280 Chocolate pieces
6. 002680 - 176 Chocolate pieces, 3 assorted designs
10. 002312 - 200 Chocolate pieces, 9 assorted designs
2. 002263 - 280 Chocolate pieces
7. 002924 - 240 Chocolate pieces, 3 assorted designs
11. 000271 - 240 BB pieces
3. 002262 - 280 Chocolate pieces
8. 004883 - 117 Buttons, 4 assorted colours
12. 019067 - 255 Chocolate pieces, 2 assorted designs
4. 019065 - 240 BB pieces, 3 assorted designs
9. 002817 - 360 Chocolate pieces, 5 assorted sizes and colours
13. 000273
5. 002923 - 160 Chocolate pieces, 8 assorted designs and shapes
- 360 BB pieces, 3 assorted shapes and designs
73
1
2
3
4
5
11
6
12
9
8
10
14
10. 003574 - 240 Chocolate pieces, 3 assorted designs
1. 002311 - 192 Chocolate twirls
6. 004964 - 230 Chocolate triangles
2. 002357 - 192 Chocolate twirls 3. 002291 - 192 Chocolate twirls
7. 004744 - 230 Chocolate triangles, 2 assorted designs
11. 002314 - 770 Chocolate pieces
4. 003315 - 192 Chocolate twirls
8. 002406 - 176 Chocolate spirals
12. 003331 - 770 Chocolate pieces
5. 004777 - 230 Chocolate triangles
9. 003603 - 176 Chocolate twirls
13. 003332 - 770 Chocolate pieces 14. 008644 - 36 Chocolate pieces
74
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3
5
4
9
10
6
8 11
7
12
14 15 13
10. 003938 - 240 Chocolate pieces, 2 assorted designs
1. 010399 - Dark chocolate coffee beans - Box of 285 g
5. 003936 - 300 Chocolate pieces, 4 assorted designs
2. 010436 - Milk chocolate coffee beans - Box of 285 g
6. 003330 - 120 Chocolate pieces, 3 assorted designs
11. 003825 - 176 Mini chocolate clasps
3. 010435 - Dark chocolate Colombie coffee beans - Box of 250 g
7. 003691 - 400 Chocolate pieces, 4 assorted designs
12. 002756 - 176 Mini chocolate clasps
4. 008699 - Shiny coffe beans bronze Box of 200 g (about 490 pieces)
8. 003939 - 440 Chocolate pieces, 3 assorted designs
13. 003539 - 176 Chocolate clasps
9. 003285 - 567 Chocolate pieces, assorted designs
14. 003356 - 176 Chocolate clasps 15. 002350 - 432 Mini-Chocolate twirls
75
1
2
76
3
5
4
7
6 8
1. 003824
- 144 Chocolate circles, assorted sizes
4. 002228
- 144 Chocolate circles, assorted sizes
7. 002303
- 144 Chocolate circles, assorted sizes
2. 002865
- 144 Chocolate circles, assorted sizes
5. 002338
- 144 Chocolate circles, assorted sizes
8. 003219
- 144 Chocolate circles, assorted sizes
3. 002229
- 144 Chocolate circles, assorted sizes
6. 003337
- 144 Chocolate circles, assorted sizes
77
e t a l o c o ch pieces
78
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1 5
4
7 6
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9
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11
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13
14
1. 002826 - 28 Chocolate pieces
6. 002930 - 40 Chocolate pieces
11. 019034 - 120 BB pieces
2. 002927 - 120 BB pieces
7. 002723 - 88 Chocolate pieces
12. 019059 - 240 Chocolate pieces
3. 002928 - 120 Chocolate pieces
8. 004022 - 150 Chocolate pieces
13. 002721 - 150 Chocolate pieces
4. 019082 - 120 BB pieces, 2 assorted designs
9. 003314 - 88 Pieces
14. 002932 - 150 Chocolate pieces, 3 assorted designs
5. 003917 - 80 Chocolate pieces
10. 019037 - 120 BB pieces
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6 7 10
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1. 004024 - 120 Chocolate pieces
6. 002661 - 140 Chocolate pieces, 2 assorted designs
10. 002958 - 70 Chocolate pieces
2. 002532 - 120 Chocolate pieces, 2 assorted designs
7. 019046 - 100 Chocolate pieces
11. 002831 - 200 Chocolate pieces, 2 assorted designs
3. 003411 - 120 Chocolate pieces, 2 assorted designs
8. 003217 - 70 Chocolate pieces 003218 - 350 Chocolate pieces 001487 - 140 Fill-in blisters w/transfer
13. 002581 - 28 Chocolate pieces
4. 003486 - 70 Chocolate pieces 5. 003191 - 70 Chocolate pieces
80
9. 002341 - 70 Chocolate pieces
12. 002934 - 28 Chocolate pieces
14. 003287 - 28 Chocolate pieces, 4 assorted designs 001488 - 56 Fill-in blisters w/transfer
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6 5
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9 10
11 13
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14
1. 002342 - 63 Pieces - Wax seals
6. 019035 - 120 BB pieces, 3 assorted designs
12. 019033 - 100 BB pieces
2. 002733 - 200 Chocolate pieces
7. 019057 - 120 BB pieces
13. 019058 - 120 BB pieces
3. 002734 - 120 Chocolate pieces, 2 assorted designs
8. 002936 - 114 Chocolate pieces
14. 019039 - 120 BB pieces
4. 019055 - 300 BB pieces, 2 assorted designs
9. 002660 - 160 Chocolate pieces, 2 assorted designs
5. 002667 - 56 Chocolate pieces, 3 assorted designs 001632 - 56 Fill-in blisters w/transfer
10. 002935 - 240 Chocolate pieces 11. 019028 - 28 Chocolate pieces
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15 16
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17
1. 002718 - 48 Chocolate pieces
6. 003670 - 120 Chocolate pieces
12. 019041 - 120 Chocolate pieces
2. 019061 - 120 Chocolate pieces
7. 019038 - 120 Chocolate pieces
13. 019040 - 120 Chocolate pieces
3. 003671 - 128 Chocolate pieces
8. 003171 - 240 Milk chocolate pieces
14. 019026 - 28 Chocolate pieces
4. 003801 - 88 Chocolate pieces, 2 assorted designs
9. 002727 - 88 Chocolate pieces
15. 003235 - 28 Chocolate pieces
5. 019062 - 280 BB pieces
82
10. 003798 - 88 Chocolate pieces
16. 019032 - 240 Chocolate pieces, 2 assorted designs
11. 019029 - 240 Chocolate pieces
17. 019045 - 100 Milk chocolate pieces
83
s e c e i p s y a special d
84
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1. 004025 - 120 Chocolate pieces
7. 019043 - 150 Chocolate pieces
13. 002857 - 50 Chocolate pieces
2. 004026 - 120 Chocolate pieces
8. 019044 - 150 Chocolate pieces
14. 002943 - 120 Chocolate pieces
3. 002858 - 66 Chocolate pieces
9. 002941 - 120 Chocolate pieces
15. 002381 - 120 Chocolate pieces, 2 assorted designs
4. 019053 - 240 Chocolate pieces
10. 004027 - 300 Chocolate pieces
5. 019042 - 100 Chocolate pieces
11. 004028 - 300 Chocolate pieces
6. 002742 - 32 Chocolate pieces, 5 assorted designs
12. 019050 - 240 BB pieces, 2 assorted designs
16. 019049 - 240 BB pieces, 2 assorted designs
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1. 002740 - 35 Chocolate pieces, 2 assorted designs
6. 002346 - 40 Chocolate pieces
10. 011137 - 54 Chocolate pieces, 3 assorted colours
2. 003245 - 55 Chocolate pieces
7. 002345 - 40 Chocolate pieces
11. 003242 - 40 Chocolate pieces 001454 - 80 Fill-in blisters w/transfer
3. 003244 - 55 Chocolate pieces
8. 019025 - 35 Chocolate pieces
4. 019051 - 240 Chocolate pieces
9. 003385 - 100 Chocolate pieces
12. 003243 - 40 Chocolate pieces 001649 - 80 Fill-in blisters w/transfer
5. 019052 - 240 Chocolate pieces
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y a d h t r i b y happ
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9 10 1. 002597 001607 2. 003390
- 90 Chocolate pieces, 3 assorted designs - 180 Fill-in blisters w/transfer, 3 assorted designs
11
3. 003391
- 70 Chocolate pieces
6. 001498
- 30 Fill-in blisters w/transfer
4. 003624 003634
- 33 Chocolate pieces - 165 Chocolate pieces
7. 002855
- 120 Chocolate pieces
8. 003673
- 120 Chocolate pieces
5. 002944
- 40 Chocolate pieces
9. 001538
- 70 Fill-in blisters w/transfer, 3 assorted designs
10. 000300
- 100 BB pieces
11. 000301
- 100 BB pieces
- 36 Chocolate pieces
89
Discover a new concept in personalising your customers’ birthday cakes. This technique combines a grand decoration that perfectly suits party cakes with the ability to quickly personalise it with the person’s name or the text of your choice. With an ordinary pen, write on the back of the printed baking parchment cut out placed on the plaque, and the text will be transferred in colour to the chocolate. We offer colour or rainbow text for even more originality! See technique on p. 312
1. 019070 - 30 Fill in Envelope blisters
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Please be aware that references 1, 2, 3, 5, 6 and 8 on this page are not shown in real size.
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7 8 1. 008239
- 10 Cuts of printed baking paper
4. 003174
- 10 Milk chocolate pieces
7. 019071
- 42 Chocolate pieces
2. 008238
- 10 Cuts of printed baking paper
5. 000299
- 24 Chocolate pieces
8. 001500
3. 000404
- 10 Cuts of printed baking paper
6. 000302
- 40 Chocolate pieces
- 60 Fill-in blisters w/transfer + 45 bags + 45 sticks
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s e c e i p l a u multiling
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1. 001102 - 120 Chocolate pieces
6. 019047 - 240 Chocolate pieces
11. 019172 - 120 Chocolate pieces
2. 019056 - 120 BB pieces, 2 assorted designs
7. 019027 - 28 Chocolate pieces
12. 000309 - 240 BB pieces
3. 019063 - 240 BB pieces
8. 001130 - 70 Chocolate pieces
13. 003173 - 150 Milk chocolate pieces
4. 001098 - 28 Chocolate pieces
9. 001129 - 36 Chocolate pieces
14. 001149 - 120 Chocolate pieces
5. 019048 - 240 Chocolate pieces
10. 000312 - 100 Chocolate pieces
15. 019030 - 240 Chocolate pieces
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1. 019177 - 28 Chocolate pieces
5. 019181 - 36 Chocolate pieces
10. 019195 - 240 BB pieces
2. 019173 - 120 Chocolate pieces
6. 019193 - 240 BB pieces
11. 019178 - 28 Chocolate pieces
3. 019200 - 70 Chocolate pieces
7. 019192 - 240 BB pieces
12. 019174 - 120 Chocolate pieces
4. 019185 - 240 Milk chocolate pieces
8. 019182 - 36 Chocolate pieces
13. 019186 - 240 Milk chocolate pieces
9. 019194 - 240 BB pieces
14. 019189 - 70 Chocolate pieces
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1. 019179 - 28 Chocolate pieces
6. 019196 - 240 BB pieces
11. 019180 - 28 Chocolate pieces
2. 019175 - 120 Chocolate pieces
7. 019197 - 240 BB pieces
12. 019176 - 120 Chocolate pieces
3. 019190 - 70 Chocolate pieces
8. 019184 - 36 Chocolate pieces
13. 019188 - 240 Milk chocolate pieces
4. 019187 - 240 Milk chocolate pieces
9. 019199 - 240 BB pieces
14. 019191 - 70 Chocolate pieces
5. 019183 - 36 Chocolate pieces
10. 019198 - 240 BB pieces
95
eclairs chocolate toppings
96
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1. 019069
- 60 Chocolate pieces
4. 003985
- 60 Chocolate pieces
6. 003164
- 60 Chocolate pieces
2. 002876
- 60 Chocolate pieces
5. 003984
- 60 Chocolate pieces
7. 002877
- 60 Chocolate pieces
3. 002895
- 60 Chocolate pieces
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s e c e i p e t a l o c embossed cho
PCB offers embossed plaques and panels... In white, orange or green relief, they offer a harmonious contrast with dark or white chocolate, and can of course be personalised with whatever your heart desires. Sign your creations in an elegant hairline or solid typeface. Our designers look forward to helping you bring your vision into sharp relief.
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9 7 1. 010990 - 486 Chocolate leaves 2. 010991 - 192 Chocolate leaves 3. 010994 - 96 Chocolate butterflies, 2 assorted designs
4. 010986 - 528 Chocolate flowers, 8 assorted designs 5. 010978 - 486 Chocolate pieces, 6 assorted designs 6. 010940 - 96 Chocolate pieces
7. 010941 - 96 Chocolate pieces 8. 010930 - 480 Chocolate pieces, 3 assorted designs 9. 010932 - 480 Chocolate pieces, 3 assorted designs
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w e r t s o t s n o i t a decor
Add a touch of sparkle, fun and craziness to your products. "Kippeti" crackles and pops in your mouth. Add them to your chocolates, your cups or just about anything...
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Kippetti enrobed in chocolate. Chocolate protects the Kippetti from moisture thus making it possible to incorporate them into moist mixtures. The nuggets are made of candy-coated hazelnut chips and roasted almonds that will delight the discerning gourmet's eye as well as his palate.
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1. 004557 - Coated “Kipetti”- Pot of 1 Kg
8. 004635 - Orange coated“Kipetti” - Pot of 250 g
2. 004630 - Silver coated“Kipetti” - Pot of 250 g
9. 004637 - Red coated“Kipetti” - Pot of 250 g
3. 004633 - Pink coated“Kipetti” - Pot of 250 g
10. 004638 - Pot of 1 Kg of “Kipetti”
4. 004631 - Bronze coated“Kipetti” - Pot of 250 g
11. 008716 - Green chocolate nuggets - Pot of 35 g
5. 004634 - Green coated“Kipetti” - Pot of 250 g
12. 008715 - Ruby chocolate nuggets - Pot of 35 g
6. 004636 - Blue coated“Kipetti” - Pot of 250 g
13. 008718 - Gold chocolate nuggets - Pot of 35 g
7. 004632 - Gold coated“Kipetti” - Pot of 250 g
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14. 010398 - Green hazelnut nuggets and roasted bite-sized almonds - Pot of 200 g 15. 010389 - Gold hazelnut nuggets and roasted bite-sized almonds - Pot of 200 g 16. 010423 - Silver hazelnut nuggets and roasted bite-sized almonds - Pot of 200 g 17. 010437 - Pearly bronze hazelnut nuggets and roasted bite-sized almonds - Pot of 200 g
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i n i M d n a s crunchie Crunchies Crunchy, crispy... play with tastes, colours and textures with our range of sprinkles. The crunchy sprinkles are candycoated chocolate cereals. They can be sprinkled on your products or incorporated into bars, chocolates and pralines.
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1. 010441
- White chocolate crunchies - Pot of 600 g
8. 010412
- Silver crunchies - Pot of 200 g
15. 010431
- Gold mini crunchies - Pot of 220 g
2. 010379
- Milk chocolate crunchies - Pot of 600 g
9. 010410
- Gold crunchies - Pot of 200 g
16. 010429
- Old gold mini crunchies - Pot of 220 g
3. 010440
- Dark chocolate crunchies - Pot of 600 g
10. 010397
- Old gold crunchies - Pot of 200 g
17. 010434
- Purple mini crunchies - Pot of 220 g
4. 010380 010388
- Assorted crunchies - Pot of 600 g - Assorted crunchies - Pot of 2,5 Kg
11. 010424
- Red crunchies - Pot of 200 g
18. 010432
- Green mini crunchies - Pot of 220 g
12. 010426
- Purple crunchies - Pot of 200 g
19. 010438
- Red mini crunchies - Pot of 220 g
5. 000402
- Orange crunchies - Pot of 200 g
13. 010428
- Pink mini crunchies - Pot of 220 g
6. 010419
- Green crunchies - Pot of 200 g
14. 010427
- Silver mini crunchies - Pot of 220 g
7. 010411
- Pink crunchies - Pot of 200 g
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s e l g n a p fruit s
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Introducing a new range of dried fruits that brings crunch, brilliance and intense fruit flavour to your creations. Orange, pear, blueberry or raspberry, these fruits come as fine spangles, flakes and chips for a variety of applications: on lollipops and chocolate candies, marshmallow, fruit gums, meringues or as inserts in your entremets and bites.
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1. 004717 - Fruit spangles “Orange“ - Pot of 200 g 2. 004718 - Fruit flakes “Orange“ - Pot of 200 g 3. 004719 - Fruit chips “Orange“ - Pot of 200 g
4. 004720 - Fruit spangles “Pear“ Pot of 200 g 5. 004721 - Fruit flakes “Pear“ - Pot of 200 g 6. 004722 - Fruit chips “Pear“ - Pot of 200 g
7. 004723 - Fruit spangles “Raspberry“ - Pot of 200 g 8. 004724 - Fruit flakes “Raspberry“ - Pot of 200 g 9. 004725 - Fruit chips “Raspberry“ - Pot of 200 g
10. 004726 - Fruit spangles “Blueberry“ - Pot of 200 g 11. 004727 - Fruit flakes “Blueberry“ - Pot of 200 g
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Sparkles: flash and refinement to sprinkle on anything. Isigny caramel salted butter and Guerande salt chips : your customers will love this taste that reminds them of their childhood. For ice creams, ganaches, cookies‌ Use and abuse this inimitable taste!
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1. 008656
- Silver spangles - Pot of 6 g
7. 008622
- White sugar stars - Pot of 200 g
12. 010420
- Gold flakes - Pot of 500 g
2. 008657
- Bronze spangles - Pot of 6 g
8. 008725
- Gold sugar stars - Pot of 200 g
13. 010421
- Silver flakes - Pot of 500 g
3. 008658
- Gold spangles - Pot of 6 g
9. 008726
- Silver sugar stars - Pot of 200 g
14. 008695
- 250 g Natural crystallised violet chips
15. 008693
- 250 g Natural crystallised rose chips
4. 008621
- Spangles stars silver - Pot of 6 g
10. 010414
- Silver sugar balls - Pot of 250 g
5. 008620
- Spangles stars gold - Pot of 6 g
11. 004628
6. 008751
- Spangles hearts pink - Pot of 6 g
- Pot of 250 g of Isigny caramel salted butter and guerande salt chips
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r e v l i s d n a d l o g
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Making chocolate fans that are as beautiful to behold as they are to taste is a snap with our Choco’Roll. Play with the colours and tastes of our 3 chocolate wheels for a wonderful variety of decorations. The perfect partner for both bakers and pastry chefs. In flakes, sheets or petals... For the utmost in sophistication, sprinkle these precious touches of real gold and silver on your desserts, entremets or chocolates. Discover how our real gold threads can give an incomparable gleam to all your creations.
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4. 004500 - Gold leaves - 25 sheets 8 x 8 cm
7. 004503 - Silver leaves - 25 sheets 9,5 x 9,5 cm
2. 004446 - Disc - Bloc of 500 g
5. 004501 - Gold petals - 500 mg / box
8. 004504 - Silver petals - 500 mg / box
3. 004445 - Disc - Bloc of 500 g
6. 004502 - Gold chips - 1 g / box
9. 004505 - Silver chips - 1 g / box
1. 004448 - Choco’Roll tool
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s n o i t a r o c e d l a t crys
Crystal fascinates with its transparency, its brightness and its fragile and rare side. Discover a range of decorations made of isomalt which, through this magical substance, brings real touches of light to your products. These decorations innovate on all fronts in the field of decoration.
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13 1. 007266 - 40 Drops, ± 8 cm
7. 007298 - 120 Crystal discs, ± Ø 2 cm
13. 007228 - 30 Diamonds, ± Ø 2,5 cm
2. 007293 - 48 Crystal sticks, ± 15 cm
8. 007259 - 120 Crystal discs, ± Ø 2 cm
14. 007247 - 240 Diamonds, ± Ø 1 cm
3. 007294 - 48 Crystal sticks, ± 15 cm
9. 007264 - 84 Crystal discs, ± Ø 3 cm
15. 007240 - 240 Diamonds, ± Ø 1,4 cm
4. 007295 - 48 Crystal sticks, ± 15 cm
10. 007265 - 56 Crystal discs, ± Ø 4 cm
5. 007296 - 56 Crystal discs, ± Ø 4 cm
11. 007209 - 240 Diamonds, ± Ø 1 cm
6. 007297 - 84 Crystal discs, ± Ø 3 cm
12. 007210 - 240 Diamonds, ± Ø 1,4 cm
16. 007249 - 30 Diamonds, ± Ø 2,5 cm 17. 007246 - 240 Diamonds, ± Ø 1 cm 18. 007239 - 240 Diamonds, ± Ø 1,4 cm 19. 007248 - 30 Diamonds, ± Ø 2,5 cm
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s l a t s y r c flavour
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Discover a true revolution in the universe of natural flavours. These “crystals” of encapsulated flavours allow you to add: • a bit of flavour here and there, without altering the overall flavour of the chocolate • a touch of crunch • a “clean label” spirit, thanks to the natural origin of the flavours. Ease of use (add a pinch into the mixture or sprinkle over the surface) combined with a wide range of applications (sweets, chocolates, biscuits, ice cream, puddings…) will fast make it indispensible. You’ll also appreciate its subtlety : for the right flavour dosage, on average, just 3g of crystals are recommended for 100g of chocolate. Flavour crystals, the touch of innovation and refinement that everyone will fall for!
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1. 004677 - Flavour Crystals “Salted Butter Caramel” Pot of 100 g 2. 004678 - Flavour Crystals “Raspberry” Pot of 100 g 3. 004679 - Flavour Crystals “Mint” Pot of 100 g 4. 004680 - Flavour Crystals “Orange” Pot of 100 g
5. 004681 - Flavour Crystals “Star anise” Pot of 100 g 6. 004682 - Flavour Crystals “Liquorice” Pot of 100 g 7. 004683 - Flavour Crystals “Bergamot” Pot of 100 g 8. 004684 - Flavour Crystals “Rose” Pot of 100 g
9. 004685 - Flavour Crystals “Violet” Pot of 100 g 10. 004686 - Flavour Crystals “Blackcurrant” Pot of 100 g 11. 004687 - Flavour Crystals “Cherry” Pot of 100 g 12. 004688 - Flavour Crystals “Passionfruit” Pot of 100 g
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w o l l a m marsh
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Marshmallow: reminiscent of childhood sweetness and ideal for sumptuous decorations... These decorations come in different forms: • 36x13 cm sheets that can be cut with a cookie-cutter or a knife to give them the shape your heart desires (See technique on p. 295)
• flowers to sprinkle on your creations • a range of special Bar decorations, composed of "Latte Art" discs and fruit slices, to be deposited on the foam of your espresso and hot chocolate, or on the glasses of your cold drinks and cocktails • sandal tops imagined by Arnaud Larher that will let you create this season’s design sensation: placed on a cake base sole and decorated for even more fun (See on page 189)
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1. 008594 - 50 Marshmallow top of sandal
3. 008595 - 50 Marshmallow top of sandal
2. 008597 - 50 Marshmallow top of sandal
5. 008588 - 9 Marshmallow sheets, 13 x 35,5 cm, 3 assorted colours
6. 008535 - 144 Marshmallow rabbits, 3 assorted colours
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1. 008604 - 240 Marshmallow Half-Slices 2. 008605 - 240 Marshmallow Half-Slices 3. 008606 - 240 Marshmallow Half-Slices
5. 008608 - 288 Marshmallow flowers, 6 assorted designs
7. 008600 - 288 Marshmallow Discs, 3 cm 9 assorted designs
6. 008571 - 324 Marshmallow flowers, 15 assorted designs
8. 008601 - 144 Marshmallow Discs, 4 cm 9 assorted designs
4. 008607 - 240 Marshmallow Half-Slices
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CHOCOLATE DECORATIONS
019164 p.33 019165 p.33 019166 p.33 019169 p.33 019168 p.33 019167 p.33 019170 p.33
002803 p.33
002897 p.33
004015 p.33
002900 p.33
002894 p.34
000208 p.37 000209 p.37 000210 p.37 000213 p.37 000212 p.37
000211 p.37
000226 p.37 000230 p.37 000234 p.37 000225 p.37 000223 p.37 000227 p.37
002292 p.39
004842 p.39
004949 p.42
002608 p.39
002399 p.39
004851 p.42
002902 p.34
019014 p.41
002632 p.34
019171 p.33
002703 p.34
019000 p.34
000218 p.37 000220 p.37 000222 p.37
000237 p.39
002636 p.42
002905 p.41
004912 p.41
019019 p.39 019020 p.39
000224 p.37
004834 p.45
000243 p.39
003904 p.33
019021 p.34
000228 p.37 000232 p.37
000236 p.37
003361 p.39
002392 p.39
000241 p.39 000242 p.39
004908 p.39
004888 p.42
004914 p.41
004891 p.46
003779 p.33
019002 p.34
000231 p.37 000235 p.37 000229 p.37 000233 p.37 000217 p.37 000219 p.37 000221 p.37
004731 p.39
019010 p.41
002334 p.34
019001 p.33
000214 p.37 000215 p.37 000216 p.37
002335 p.39 000238 p.39 002336 p.39
000399 p.39 000400 p.39 000401 p.39 002672 p.39
002333 p.34
002903 p.41
004969 p.42
003568 p.45
019012 p.41
004913 p.41
004966 p.42 004890 p.42 002814 p.42
019006 p.45 019004 p.46
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019009 p.46
004889 p.41
003908 p.45
019011 p.46
004948 p.45 019013 p.41
002825 p.45
004911 p.46
003911 p.45
019015 p.46
004892 p.46
003909 p.46
004016 p.45
004850 p.42
003912 p.46
002907 p.50
002708 p.42
019017 p.45
019031 p.45
002909 p.50
004915 p.42
019003 p.45
002910 p.50
004841 p.55
002650 p.55
002654 p.53
004857 p.55 004853 p.55
003694 p.53
004916 p.55
004779 p.55
004938 p.53 004849 p.53
002376 p.53
004917 p.55
002402 p.55
002441 p.55
002818 p.55
019016 p.55
LEAVES 007393-007395-007346 p.57 007358-007360-007362 p.57 007344-007370-007371 p.57 007367 p.57
004741 p.57
000260 p.53
004831 p.53
004918 p.57
004919 p.57
002683 p.57
007389 p.57
002913 p.55
007386 p.57
002914 p.55
002912 p.55 004742 p.57
019018 p.55
019064 p.57
STICKS 019008 p.59 004881 p.59
004882 p.59
000261 p.59
003428 p.60
019007 p.59
004957 p.60
004837 p.59 004896 p.59
004847 p.59
004755 p.60
004826 p.60
004958 p.60
004956 p.60 004922 p.60
004759 p.60
004785 p.60
004733 p.60
004784 p.60
004921 p.60
EYES 002236 p.49
002225 p.49
002260 p.49
002270 p.49
002214 p.49
002226 p.49
002378 p.49
002242 p.49
019073 p.49
004884 p.49
004730 p.49
004885 p.49
004886 p.49
007356 p.49
007354 p.49
LOVE PIECES 002712 p.63
002307 p.63
002347 p.63
002638 p.63
002390 p.63
004855 p.63
002709 p.65
004838 p.63
004839 p.65
004940 p.63
004939 p.63
004856 p.65
004756 p.63
002916 p.65
003546 p.63
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003658 p.63
000264 p.65
004895 p.63
000266 p.65
019036 p.65
019068 p.63
019063 p.65
004020 p.65
000263 p.65
019054 p.65
003167 p.65
002597 p.66
000247 p.66
000262 p.65
002919 p.66
000265 p.65
008630 p.63
004923 p.66
004021 p.65
000267 p.65
008649 p.39
008652 p.39
008655 p.39
002639 p.66
004893 p.66
004745 p.66
004746 p.66
019022 p.66
002921 p.69
002951 p.69
003923 p.71
002263 p.73
000273 p.73
002264 p.73
003936 p.75
004795 p.69
000268 p.69
003175 p.71
004798 p.69
019065 p.73
002924 p.73
003939 p.75
002314 p.74
019023 p.71
008883 p.73
002817 p.73
000271 p.73
002923 p.73
002756 p.75
000270 p.69
019024 p.71
002680 p.73
019074 p.71
004799 p.69
000269 p.69
019005 p.71
019072 p.71
002262 p.73
004763 p.69
019066 p.66
003332 p.74
003331 p.74
002312 p.73
019067 p.73
003574 p.74 008644 p.74
010399 p.75
008699 p.75
002350 p.75
002311 p.74
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010436 p.75
002357 p.74
010435 p.75
002291 p.74
003285 p.75
003315 p.74
004744 p.74
003825 p.75
004964 p.74 004777 p.74
003938 p.75
003539 p.75
003330 p.75
003356 p.75
003691 p.75
002406 p.74
003603 p.74
002229 p.77
003337 p.77
002228 p.77
003219 p.77
003824 p.76
002338 p.77
002303 p.77
002865 p.76
HAPPY EASTER 002928 p.79
002927 p.79
019082 p.79
003917 p.79
002958 p.80
002733 p.81
002532 p.80
002660 p.81
003671 p.82
004024 p.80
019045 p.82
003314 p.79
002341 p.80
002831 p.80
002935 p.81
019028 p.81
002932 p.79
002721 p.79
002723 p.79
003191 p.80
003287 p.80
019037 p.79 019034 p.79 019059 p.79
003217-003218 p.80
003486 p.80
019046 p.80 002342 p.81
002734 p.81
019055 p.81
004022 p.79
002826 p.79
019035 p.81
019057 p.81
002718 p.82 002727 p.82 003798 p.82 003801 p.82 019032 p.82 003670 p.82
003235 p.82
002930 p.79
002661 p.80
002581 p.80
019062 p.82
003411 p.80
019061 p.82
003171 p.82
019026 p.82
002667 p.81
019033 p.81
002934 p.80
019058 p.81
019039 p.81
002936 p.81
019038 p.82 019041 p.82 019040 p.82 019029 p.82
SPECIAL DAYS PIECES 003244 p.87
002740 p.87
002345 p.87
002346 p.87
003245 p.87
002857 p.85
002381 p.85
002742 p.85
003385 p.87
019025 p.87
011137 p.87
003243 p.87
003242 p.87
019051 p.87 019052 p.87 004025 p.85 004026 p.85
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002858 p.85
002941 p.85
002943 p.85
003624-003634 p.89
002855 p.89
004027 p.85
004028 p.85
003391 p.89
019053 p.85
003673 p.89
019042 p.85
019043 p.85
000300 p.89
002944 p.89
003390 p.89
019050 p.85
019044 p.85
019049 p.85
000301 p.89
003174 p.91
008238 p.91
008239 p.91
000404 p.91
000299 p.91
019071 p.91
000302 p.91
ÉCLAIR CHOCOLATE TOPPINGS 002876 p.97
002877 p.97
002895 p.97
003985 p.97
003164 p.97
003984 p.97
019069 p.97
019030 p.93
INTERNATIONAL PIECES 001149 p.93
001129 p.93
019056 p.93
019063 p.93
000309 p.93
019048 p.93
001102 p.93
019047 p.93
003173 p.93
000312 p.93
019027 p.93
001098 p.93
019172 p.93
019181 p.94
001130 p.93
019177 p.94
019186 p.94
019199 p.95 019189 p.94
019198 p.95 019185 p.94
019173 p.94
019200 p.94
019074 p.94
019182 p.94
019192 p.94
019193 p.94
019194 p.94
019195 p.94
019178 p.94
0019191 p.95
019183 p.95
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019187 p.95
019175 p.95
0019190 p.94
019197 p.95
019196 p.95
019188 p.95
019184 p.95
019180 p.95
019179 p.95
019176 p.95
EMBOSSED PIECES 010986 p.97
010990 p.99
010932 p.99
010991 p.99
010978 p.97
010940 p.99
010994 p.99
010930 p.97
010941 p.99
MARSHMALLOW 008597 p.115
008594 p.115
008604 p.117
008605 p.117
008606 p.117
008607 p.117
008595 p.115
008588 p.115
008601 p.117
008600 p.117
008571 p.117
008608 p.117
008535 p.115
FILL IN BLISTERS Just pipe your own chocolate into the blister moulds to get wonderful decorations. Using them is a snap. Just fill the moulds with chocolate, let cool for 20 minutes at 6째C and then turn out. Make decorations when you need them. We recommend using a piping bag or a dispensing bottle (p. 304) for filling these blister moulds. See instructions on p. 295
001743 p.42
001724 p.63
001493 p.63
001498 p.89
001723 p.53
001556 p.55
001725 p.63
001735 p.42
001649 p.87
019070 p.90
001499 p.69
001487 p.80
001607 p.66
001454 p.87
001746 p.42
001538 p.89
001500 p.91
001456 p.66
001488 p.80
001734 p.45
001545 p.69
001715 p.65
001632 p.81
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Add eye-catching relief to your chocolates with our texture sheets. Give traditional products more punch with these original, easy-to-use designs. After enrobing chocolate bonbons, just place the sheet on top, wait until the chocolate has set and remove.
S T E E H S e Structur
Our suggestion: for an even more original result, cut the sheets and place them over just part of the bonbon. The 3D effect can also be enhanced with a touch of our sparkling colouring (p.280). Structure sheets can also be used to mouth-watering effect on chocolate bars.
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DO IT YOURSELF
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1. 011185
- Facettes - 27 Sheets 40 x 25 cm
9. 011181
- Fibres - 27 Sheets 40 x 25 cm
17. 011171
- Mouvance - 27 Sheets souples, 40 x 25 cm
2. 011178
- Mailles - 27 Sheets 40 x 25 cm
10. 011166
- Cabosses - 27 Sheets 40 x 25 cm
18. 011197
- Tressé - 27 Sheets 40 x 25 cm
3. 011177
- Points - 27 Sheets 40 x 25 cm
11. 011175
- Damier - 27 Sheets 40 x 25 cm
19. 011170
- Faux bois - 27 Sheets 40 x 25 cm
4. 011180
- Averse - 27 Sheets 40 x 25 cm
12. 011201
- Lézard - 27 Sheets 40 x 25 cm
20. 011163
- Losanges - 27 Sheets 40 x 25 cm
5. 011167
- Matelassé - 27 Sheets 40 x 25 cm
13. 011182
- Filaments - 27 Sheets 40 x 25 cm
21. 011172
- Floral - 27 Sheets 40 x 25 cm
6. 011193
- Lignes - 27 Sheets 40 x 25 cm
14. 011165
- Mini gouge - 27 Sheets 40 x 25 cm
22. 011183
- À table - 27 Sheets 40 x 25 cm
7. 011164
- Petites arabesques - 27 Sheets 40 x 25 cm
15. 011176
- Vagues - 27 Sheets 40 x 25 cm
23. 011184
- Baroque - 27 Sheets 40 x 25 cm
8. 011191
- Crocodile - 50 Sheets 40 x 25 cm
16. 011162
- Madras - 30 Sheets 40 x 25 cm
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D E L P M U R C TRANSFER SHEETS
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5
1. 010808
- Moza誰que - 25 Sheets 40 x 23 cm
3. 010812
- Green peas - 25 Sheets 40 x 23 cm
5. 010796
- Volutes - 25 Sheets 40 x 23 cm
2. 010767
- Romanesque - 25 Sheets 40 x 23 cm
4. 010781
- Abscisse - 25 Sheets 40 x 23 cm
6. 010821
- Jungle - 25 Sheets 40 x 23 cm
6
Create breathtaking crumpled effects with a new concept in transfer sheets. Just pour chocolate over the sheet then bend, fold or crumple it to the desired shape once the chocolate begins to set to achieve astounding 3D effects. This bold new product opens up new horizons for your imagination to explore. See technique on p. 291
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s t e e h s d printe
There are a thousand and one uses for these transfer sheets (see up to page 145): Decorating chocolate bonbons or entremets (in pieces). They can also be used to decorate ice cream and mousse. Just pour chocolate over these transfer sheets for an endless variety of decorations. These patterns are available in colours not featured in this catalogue on orders of 125 sheets or more. Let us know what colour you fancy and we'll be delighted to whip up a special edition just for you.
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Products available in: Boxes of 125 sheets 40x25 cm - Boxes of 125 sheets 36x13 cm In rolls (specify size on order) - Entremet transfer strips (specify size on order). See instructions on p. 290
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019096 - Psychédélique 17 Sheets 40 x 25 cm
019084 - Qui du poussin ou du lapin 17 Sheets 40 x 25 cm
3 019079 - Envole-moi 17 Sheets 40 x 25 cm
4 019083 - Pattes de velours 17 Sheets 40 x 25 cm
5 019090 - Sérénité 17 Sheets 40 x 25 cm
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1 - 007921 - Voulez-vous ? 17 Sheets 40 x 25 cm
2 - 007987 - Écolier 17 Sheets 40 x 25 cm
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6 - 007969 - Tête-à-tête 17 Sheets 40 x 25 cm
4 - 007803 - Passion 17 Sheets 40 x 25 cm
5 - 007973 - Mignonne 17 Sheets 40 x 25 cm
6 - 007988 - Nid d’amour 17 Sheets 40 x 25 cm
7 - 007520 - Amour 17 Sheets 40 x 25 cm
8 - 007927 - Que je t’aime 17 Sheets 40 x 25 cm
9 - 007931 - Utopie 17 Sheets 40 x 25 cm
10 - 007968 - Cœur à prendre 17 Sheets 40 x 25 cm
11 - 007933 - Adeline 17 Sheets 40 x 25 cm
12 - 007925 - Exubérance 17 Sheets 40 x 25 cm
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1 - 007964 - Basse-cour 17 Sheets 40 x 25 cm
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2 - 007971 - Fronce 17 Sheets 40 x 25 cm
3 - 007850 - Dans mon jardin 17 Sheets 40 x 25 cm
4 - 007856 - Méli-mélo 17 Sheets 40 x 25 cm
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6
5 - 000340 - Kyoto 17 Sheets 40 x 25 cm
6 - 007845 - Sur les chemins 17 Sheets 40 x 25 cm
7 - 007509 - Vichy 17 Sheets 40 x 25 cm
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9
8 - 007972 - Pâques-Mania 17 Sheets 40 x 25 cm
9 - 007891 - Smiley 17 Sheets 40 x 25 cm
10 - 007889 - Boîte à œufs 17 Sheets 40 x 25 cm
11 - 007749 - Bonne-Maman 17 Sheets 40 x 25 cm
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12 12 - 007890 - Sur le plat 17 Sheets 40 x 25 cm
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1 - 007966 - Western 17 Sheets 40 x 25 cm
2 - 007911 - Python royal 17 Sheets 40 x 25 cm
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3 - 007876 - Tout feu tout flamme 17 Sheets 40 x 25 cm
4 - 007591 - Bandes 17 Sheets 40 x 25 cm
5 - 008482 - Londres rubis 50 Sheets 40 x 25 cm
6 - 007805 - Taches 17 Sheets 40 x 25 cm
7 - 007593 - Concorde 17 Sheets 40 x 25 cm
8 - 007544 - Les croisillons 17 Sheets 40 x 25 cm
9 - 007537 - Les cuivr茅s 17 Sheets 40 x 25 cm
10 - 007720 - Rouge envo没tant 17 Sheets 40 x 25 cm
11 - 007556 Papier reliure scintillant 17 Sheets 40 x 25 cm
12 - 007715 - Zanzibar 17 Sheets 40 x 25 cm
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1 - 007513 - Arabesques or 17 Sheets 40 x 25 cm
2 - 007559 - Floralis 17 Sheets 40 x 25 cm
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3 - 007505 - Tempête 17 Sheets 40 x 25 cm
4 - 007541 Les calligraphiques 17 Sheets 40 x 25 cm
5 - 008470 - Paris or 50 Sheets 40 x 25 cm
6 - 008513 - Paris rubis 50 Sheets 40 x 25 cm
7 - 000326 - Like a virgin 17 Sheets 40 x 25 cm
8 - 007500 - Mikado or 17 Sheets 40 x 25 cm
9 - 007422 - Alvéoles 17 Sheets 40 x 25 cm
10 - 007534 - Herbes folles 17 Sheets 40 x 25 cm
11 - 007511 - Fils 17 Sheets 40 x 25 cm
12 - 007542 - Labyrinthe 17 Sheets 40 x 25 cm
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1 - 007619 - Versailles 17 Sheets 40 x 25 cm
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2 - 007419 - Moucheté 17 Sheets 40 x 25 cm
3 - 007741 - Savane 17 Sheets 40 x 25 cm
4 - 007653 - Rococo 17 Sheets 40 x 25 cm
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5 - 007773 - Arabesques 17 Sheets 40 x 25 cm
6 - 000330 - Video game 17 Sheets 40 x 25 cm
7 - 007617 - Doubles arabesques 17 Sheets 40 x 25 cm
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9
8 - 007873 - Tendance 17 Sheets 40 x 25 cm
9 - 007769 - Papillons 17 Sheets 40 x 25 cm
10 - 007979 - Bamako 17 Sheets 40 x 25 cm
11 - 007950 - Phœnix 17 Sheets 40 x 25 cm
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12 12 - 007932 - Sahara 17 Sheets 40 x 25 cm
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1 - 007635 - 70’ 17 Sheets 40 x 25 cm
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2 - 007634 - Mosaïque 17 Sheets 40 x 25 cm
3 - 007754 - Pur Éclat 17 Sheets 40 x 25 cm
4 - 007675 - Pointillisme 17 Sheets 40 x 25 cm
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5 - 007883 - Klimt 17 Sheets 40 x 25 cm
6 - 007734 - Flamboyant 17 Sheets 40 x 25 cm
7 - 007758 - Lettres noires 17 Sheets 40 x 25 cm
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8 - 007592 - Opulence 17 Sheets 40 x 25 cm
9 - 007615 - Cuivre et argent 17 Sheets 40 x 25 cm
10 - 007590 - Bombay 17 Sheets 40 x 25 cm
11 - 000339 - Bellini 17 Sheets 40 x 25 cm
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12 12 - 007560 - Printemps 17 Sheets 40 x 25 cm
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1 019086 - Verveine 17 Sheets 40 x 25 cm
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019092 - Clémence 17 Sheets 40 x 25 cm
019087 - Haiku 17 Sheets 40 x 25 cm
019089 - Marinière 17 Sheets 40 x 25 cm
019093 - Frangipanier 17 Sheets 40 x 25 cm
019088 - Cherchez-moi coucou ! 17 Sheets 40 x 25 cm
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019085 - Aster 17 Sheets 40 x 25 cm
019094 - Jardin de Pâques 17 Sheets 40 x 25 cm
019081 - Omega 17 Sheets 40 x 25 cm
019080 - Framboisier 17 Sheets 40 x 25 cm
019091 - Mon Pré Joli 17 Sheets 40 x 25 cm
6 019095 - Shodo 17 Sheets 40 x 25 cm
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1 - 007594 - Empire 17 Sheets 40 x 25 cm
2 - 007899 - Pink Paradise 17 Sheets 40 x 25 cm
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3 - 007742 - Zèbre 17 Sheets 40 x 25 cm
4 - 007717 - Perse 17 Sheets 40 x 25 cm
5 - 007719 - Envoûtant 17 Sheets 40 x 25 cm
6 - 007739 - Dalhias roses 17 Sheets 40 x 25 cm
7- 007989 - À fleur de peau 17 Sheets 40 x 25 cm
8 - 007681 - Velouté 17 Sheets 40 x 25 cm
9 - 007435 - Symphonie 17 Sheets 40 x 25 cm
10 - 007963 - Stuc 17 Sheets 40 x 25 cm
11 - 007434 - Oxygène 17 Sheets 40 x 25 cm
12 - 007747 - Caresse 17 Sheets 40 x 25 cm
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1 - 007514 - Robusta 17 Sheets 40 x 25 cm
2 - 007781 - Café - Café 17 Sheets 40 x 25 cm
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3 - 007518 - Colombie 17 Sheets 40 x 25 cm
4 - 007776 - Tourbillons 17 Sheets 40 x 25 cm
5 - 007545 - Le café 17 Sheets 40 x 25 cm
6 - 007930 - Safari 17 Sheets 40 x 25 cm
7 - 007564 - Marbré flash 17 Sheets 40 x 25 cm
8 - 007555 - Papier reliure 17 Sheets 40 x 25 cm
9 - 007554 - Bois de rose 17 Sheets 40 x 25 cm
10 - 008003 - Nounours rouges 17 Sheets 40 x 25 cm
11 - 007501 - Léopard 17 Sheets 40 x 25 cm
12 - 007426 - Notes de musique 17 Sheets 40 x 25 cm
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1 - 007575 - Arabesques irisées 17 Sheets 40 x 25 cm
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2 - 007967 - BD 17 Sheets 40 x 25 cm
3 - 007577 - Rayures 17 Sheets 40 x 25 cm
4 - 007499 - Mikado bordeaux 17 Sheets 40 x 25 cm
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5 - 007626 - Pondichéry 17 Sheets 40 x 25 cm
6 - 007954 - Giverny 17 Sheets 40 x 25 cm
7 - 007657 - Fleurs de cerisier 17 Sheets 40 x 25 cm
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8 - 007990 - Dans le pré 17 Sheets 40 x 25 cm
9 - 007701 - Impatientes 17 Sheets 40 x 25 cm
10 - 007982 - Vent d’été 17 Sheets 40 x 25 cm
11 - 007744 - Baba 17 Sheets 40 x 25 cm
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12 12 - 007686 - Vintage 17 sheets 40 x 25 cm
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1 - 007984 - Chance 17 Sheets 40 x 25 cm
2 - 007905 Le peigne d’Eddy 17 Sheets 40 x 25 cm
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3 - 007503 - Herbes 17 Sheets 40 x 25 cm
4 - 007858 - Bois tendre 17 Sheets 40 x 25 cm
5 - 007468 - Kiwi 17 Sheets 40 x 25 cm
6 - 007662 - Sylphides 17 Sheets 40 x 25 cm
7 - 007823 - Bambou 17 Sheets 40 x 25 cm
8 - 007840 - Mojito 17 Sheets 40 x 25 cm
9 - 007824 - Foliation 17 Sheets 40 x 25 cm
10 - 007746 - Goutelettes 17 Sheets 40 x 25 cm
11 - 007985 - Tissé 17 Sheets 40 x 25 cm
12 - 007753 - Petits pois 17 Sheets 40 x 25 cm
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4 X 4 s t u o t u transfer c
Make your Bonbons and Petits Fours pop with some Kipetti p.101
These individual transfer sheets centered on your chocolate bonbons will awaken your customers' tastebuds to the subtle flavours of the fillings and give your products a truly individual signature. These designs are available in 36x13cm sheets or in 4x4cm cutouts (remember to specify your preferred format in your order). A wide variety of additional patterns and flavours are available upon request. See instructions on p. 291
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1. 001340 - 1500 Transfer cutouts 4 x 4 cm, 2 assorted designs
5. 008526 - 1500 Transfer cutouts 4 x 4 cm, 3 assorted designs
2. 001339 - 1500 Transfer cutouts 4 x 4 cm, 3 assorted designs
6. 001336 - 1500 Transfer cutouts 4 x 4 cm, 3 assorted designs
3. 001330 - 1500 Transfer cutouts 4 x 4 cm, 4 assorted designs
7. 008498 - 1500 Transfer cutouts 4 x 4 cm 8. 008504 - 1500 Transfer cutouts 4 x 4 cm
4. 001328 - 1500 Transfer cutouts 4 x 4 cm, 4 assorted designs
9. 008527 - 1500 Transfer cutouts 4 x 4 cm, 4 assorted designs
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10. 008499 - 1500 Transfer cutouts 4 x 4 cm 11. 001221 - 3000 Transfer cutouts 4 x 4 cm 12. 001255 - 3000 Transfer cutouts 4 x 4 cm 13. 001217 - 3000 Transfer cutouts 4 x 4 cm 14. 001283 - 3000 Transfer cutouts 4 x 4 cm
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s t e e h s s t r Transfe s e u q a l p e t a l o for choc
These DIY decorations give free rein to your creativity. By playing with shapes, flavours and colours, one product can open doors to all sorts of possibilities. Let the fun begin! See instructions on p. 291
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To create these decorations you'll need transfer sheets and a stencil.
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1. 019100 010700
- 150 Designs - Eclair stencil 132 x 32 mm
3. 019099 010700
- 150 Designs - Eclair stencil 132 x 32 mm
2. 019098 010700
- 150 Designs - Eclair stencil 132 x 32 mm
4. 019101 010700
- 150 Designs - Eclair stencil 132 x 32 mm
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150
Please be aware that references 5. and 6. are not shown in real size.
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1. 008225 010700
- 150 Designs - Eclair stencil 132 x 32 mm
4. 008228 010700
- 150 Designs - Eclair stencil 132 x 32 mm
2. 008226 010700
- 150 Designs - Eclair stencil 132 x 32 mm
5. 008232 010700
- 150 Designs - Eclair stencil 132 x 32 mm
3. 008227 010700
- 150 Designs - Eclair stencil 132 x 32 mm
6. 008233 010700
- 150 Designs - Eclair stencil 132 x 32 mm
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1 1. 019097 010700
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- 150 Designs 3 assorted designs - Eclair stencil 132 x 32 mm
To create these decorations you'll need transfer sheets and a stencil.
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1. 008209 - 150 assorted designs 010692 - Rectangle stencil 60 x 40 mm
3. 008217 - Sheets 36 x 13 cm, Gold colour 010704 - 2 cm square stencil
2. Classic leaves 010738 - Classic leaves stencil 010329 - 5 Cavities to give curved forms 009388 - Transfer sheets to create 600 leaves Real size : Âą 6,5 x 3 cm
4. 008335 - 375 Designs 010690 - Rectangle stencil 7 x 1,5 cm 5. 008349 - 375 Designs 010690 - Rectangle stencil 7 x 1,5 cm
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To add volume and elegance to your logs and cakes, discover the new maple leaf stencil mat that allows you to make fine, curved leaves in any way that strikes your fancy: chocolate, sugar, plain or sprayed, or covered with a dash of sparkles. Just bend the stencilled leaf with a form, mould or tube then decorate as your heart desires.
Eddieem Benghan
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010715 - Stencil maple leaf 1 stencil of 4 imprints Size of imprints : 10 x 9,3 cm - 7,6 x 7 cm
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Add a new dimension to your entremets with this stencil to place on the sides and use to finish with chocolate or fruit jelly.
Antony Prunet
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010725 - “Chocolat fondant” Stencil 1 stencil of 1 imprint Size of the imprint : 65 x 3,5 cm
Chrisdtoeprhe Fel
More than just a decoration, discover a whole new concept of entremets that will cover your creations from head to toe: a blister to fill flowers to top your little cakes or to finish wonderful entremets.
Jérômeveira i l O e d
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001716 - Blister to fill Flower 72 Fill-in blisters, 4 assorted sizes Size of the imprints : 8,2 x 7,5 - 7 x 6,4 - 6,1 x 5,6 - 4,9 x 4,5 cm
A “round” stencil to use with chocolate, coulis or sugar, you can bend it to your every creative desire
Marècre Rivi
The Chocolate Crown To realise this wonderful crown you just need to pour the chocolate on the plastic cut. Put in form and wait until it is cool.Once the chocolate is hard you can take out the plastic sheet. You will then obtain a wonderful sweet crown. See instructions on p 292 3.
010055 - Crown 20 sheets 63 x 6,3 cm
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010706 - Stencil 3 assorted rounds 1 stencil of 117 imprints (39 of every size) Size of imprints : Ø 2, Ø 2,7, Ø 3,4 cm
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s l l e h s half to fill
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PCB has developed a unique concept to easily make filled candies. Place the first half-shell blister sheet in the magnetic mould. The second blister sheet is placed in the other half of the mould. Pipe the filling of your choice into the half shells, remove the protective edge cover around the half-shell (no waste/no mess). Then simply close both sides of the magnetic mould together and leave to cool for 4 hours. This will give you wonderful decorated filled candies. See instructions on p. 292
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S H E L L S
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1. 008961 - Half shells, dark chocolate (to create 315 “Madeleines” 34 x 23 mm)
5. 009027 - 630 Half shells, white chocolate (to create 315 balls Ø 26 mm)
2. 019144 - 630 Half shells, white chocolate (to create 315 “Smarties” Ø 26 mm)
6. 009025 - 630 Half shells, dark chocolate (to create 315 balls Ø 26 mm)
3. 008951 - 630 Half shells, white chocolate (to create 315 “Smarties” Ø 26 mm)
7. 009963 - Magnet form to make the filled balls 2 Plates of 63 round imprints - Size : 39,5 x 30 cm - H. : 3 cm
4. 008970 - 630 Half shells, white chocolate (to create 315 “Smarties” Ø 26 mm)
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1. 009038 - 630 White chocolate half-eggs (to create 315 eggs 34 x 23 mm)
6. 009047 - 630 Dark chocolate half-eggs (to create 315 eggs 34 x 23 mm)
2. 009039 - 630 White chocolate half-eggs (to create 315 eggs 34 x 23 mm)
7. 009046 - 630 Milk chocolate half-eggs (to create 315 eggs 34 x 23 mm)
3. 008869 - 630 White chocolate half-eggs (to create 315 eggs 34 x 23 mm)
8. 009055 - 630 Dark chocolate half-eggs (to create 315 eggs 34 x 23 mm)
4. 008969 - 630 Dark chocolate half-eggs (to create 315 eggs 34 x 23 mm) 5. 009054 - 630 Dark chocolate half-eggs (to create 315 eggs 34 x 23 mm)
9. 008899 - 630 Dark chocolate half-eggs (to create 315 eggs 34 x 23 mm) 10. 009964 - Magnet form to make the filled eggs or mini-madeleines 2 plates of 63 imprints - Size : 39,5 x 30 cm - H. : 3 cm
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nbons Make your Bo pop rs u and Petits Fo etti ip with some K p. 101
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PCB has designed a full range of chocolate shells that can be used for all manner of products: • Chocolate bonbons with extremely soft and delicate fillings. The very thin shell allows enrobing after filling if desired. • Mini bonbons: shells 008988, 008991 & 008996 let you follow the latest trends. • Petits fours: these shells open new possibilities for soft products.
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1. 008988 -
350 Dark chocolate shells 2,2 x 2,2 cm - H. 1,2 cm
8. 008992 -
350 Dark chocolate shells Ø 3 cm - H. 1,2 cm
15. 009013 -
350 Dark chocolate shells 3,4 x 1,6 cm - H. 1,4 cm
2. 008991 -
350 Dark chocolate shells Ø 2 cm - H. 1,2 cm
9. 009002 -
280 White chocolate shells Ø 2,7 cm - H. 1,8 cm
16. 008994 -
350 Dark chocolate shells 3,5 x 2 cm - H. 1,2 cm
3. 008996 -
350 Dark chocolate shells 2,5 cm - H. 1,2 cm
10. 008999 -
280 Dark chocolate shells Ø 3 cm - H. 1,8 cm
17. 008990 -
350 Dark chocolate shells 3 x 3 cm - H. 0,8 cm
4. 008913 -
120 Dark chocolate shells 4,7 x 4,7 cm - H. 0,8 cm
11. 008998 -
350 Milk chocolate shells 3,4 cm - H. 1,2 cm
18. 009000 -
280 Dark chocolate shells 2,7 x 2,7 cm - H. 1,8 cm
5. 008939 -
120 Milk chocolate shells 4,7 x 4,7 cm - H. 0,8 cm
12. 008993 -
350 Dark chocolate shells 3,4 cm - H. 1,2 cm
19. 008948 -
504 Dark chocolate shells Ø 2,5 cm
6. 008997 -
350 Milk chocolate shells Ø 3 cm - H. 1,2 cm
13. 008989 -
350 Dark chocolate shells 2,7 x 2,7 cm - H. 1,2 cm
7. 009001 -
350 White chocolate shells Ø 3 cm - H. 1,2 cm
14. 008963- 210 Dark chocolate shells 6,3 x 1,4 cm - H. 1,5 cm
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s e t t e n o p Pom Pompons and Pomponettes are the fruit of a technique invented and perfected by PCB: the extra-thin shells can be filled with a wide variety of mixtures then frozen. Then just turn out as needed. These shells will sate any sweet or savoury craving. This range is available in all sorts of shapes: cones, macaroons, rectangles... See instructions on p. 293
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1. 008971 - 210 Dark Pomponettes bronze printing - Ø 3,4 cm - H. 1,4 cm
2. 008964 - 210 White Pomponettes bronze printing - Ø 3,4 cm - H. 1,4 cm
3. 009012 - 210 Dark Pomponettes cone shape - Ø 3,4 cm - H. 2,7 cm
4. 009022 - 210 White Pomponettes macaroons - Ø 3,4 cm - H. 0,8 cm
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Pompons
1. 009004 - 60 Orange Pompons Ă˜ 7,2 cm - H. 3,5 cm
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The Pompons can be filled with mousse or cake (like traditional entremets), ice cream, coulis, cream cheese ... Just freeze to create wonderful individual entremets that are already finely glazed and decorated. The thin shell is easily broken with a dessert spoon, making them so easy to enjoy. See instructions on p. 293
2. 008985 - 60 Dark Pompons Ø 7,2 cm - H. 3,5 cm
3. 009049 - 100 Dark rectangle Pompons 14 x 3 cm - H. 2,2 cm
5. 009024 - 60 White Pompons Ø 7,2 cm - H. 3,5 cm
6. 009010 - 60 Dark Pompons Ø 7,2 cm - H. 3,5 cm
4. 009003 - 60 Kougelhopf Pompons Ø 7,2 cm - H. 3,5 cm
7. 008896 - 120 Dark Pompons Ø 5,8 cm - H. 2,5 cm
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s l l e h s e t a l o c o h c
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A multitude of shapes and sizes await to meet all your desires: teardrops, cupcakes, tubes‌ They fulfil your every whim, meet every requirement and ensure a perfect visual for your boutiques, buffets or individual desserts.
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1. 008949 - 48 Square chocolate shells - 4,6 x 4,6 cm - H. 4,5 cm 2. 008644 - 36 Chocolate pieces - 9,5 x Ø 5 cm - H. 4 cm 3. 008950 - 54 Rectangle chocolate shells - 11,4 x 2,5 cm - H. 2,6 cm 4. 008648 - 105 Chocolate tubes - H. 5 cm, Ø 3,5 cm 5. 008721 - 32 Chocolate tubes - H. ± 8 cm, Ø 3,3 cm 6. 008722 - 32 Chocolate tubes - H. ± 8,5 cm, Ø 3,3 cm 7. 008714 - 48 Bevelled chocolate tubes - H. ± 20 cm, Ø 3,5 cm
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s p u c t a g u no
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A crunchy new twist for bite-sized treats! Combining finesse and crunch, these nougatine bowls are the mark of a true artisan. This quality product is made the old-fashioned way without any additives and is baked to a perfect, uniform colour. Rich in almonds wrapped in delicious caramel, these delightful bowls guarantee an unforgettable treat. They will soon become your new ally for bringing out the best in your finest chocolates, adding variety to ice cream or decorating your cakes.
1. 008965 - 36 Nougat cups Ă˜ 4,5 cm - H. 1,5 cm
2. 008966 - 36 Nougat cups 3,2 x 3,2 cm - H. 1,5 cm
3. 008968 - Nougat pastills Ă˜ 3 cm Box of 1 kg (about 330 pieces)
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Looking for something out of the ordinary for your desserts? Something to impress your guests? PCB has selected a range of glassware whose transparency will take your creations to another level.
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Your customers will delight in using the pipettes to inject coulis into their dessert and marvel at DIY decoration with their own tube. Coulis, ganache... let your imagination run wild!
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Discover presentation trays (13) for your small entremets that elegantly replace traditional cardboard. Thanks to their handles, they are easy to carry, while their minimalist design keeps your creations in the spotlight.
9. 004508
- 300 “Classiques” Cups - Ø 4,4 cm - H. 5,2 cm - Capacity : 6 cl
1. 004558
- 100 Pipettes
2. 004712
- 100 Round Pipettes
10. 004506
- 300 “Élancées” Cups - Ø 4,4 cm - H. 8,2 cm - Capacity : 8 cl
3. 004575
- 30 Tubes to fill - 30 ml
11. 004510
- 300 “Cubiques” Cups - 5 x 5 cm - H. 4,5 cm - Capacity : 6 cl
4. 004664
- 30 Tubes to fill - 15 ml
12. 004532
- 400 “Grandes Cubiques” Cups - 7 x 7 cm - H. 7 cm - Capacity : 22 cl
13. 004714
- 100 Round presentation trays - Ø 8 cm
5. 004640
- Pliers indispensable to seal the tube
6. 004621
- 100 Flasks - Ø 8 cm - H. 9 cm - Capacity : 25 cl
004715
- 100 Square presentation trays - 8 x 8 cm
7. 004625
- 200 “Cupcakes” Cups - Ø 6 cm - H. 4 cm - Capacity : 7 c
004716
- 100 Rectangle presentation trays - 10 x 5,5 cm
8. 004674
- 48 Jars “Tradition” unbreakable - Ø 4,8 cm - H. 8,3 cm - Capacity : 8 cl
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THE BITES They are as fine and elegant as real cakes but in bite-sized form they will enchant and excite your customers: these Bites will dress up your displays and brighten your buffets. Snap them up now and let your imagination run wild!
1. 010229 - Mould for Bites “Bijoux� (See p. 209) 4 Assorted shapes 8 moulds of 12 imprints (2 moulds of each shape) Volume of about : 12 cc
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ENTREMETS
roy e L e n n e i Et el h c i M k c n Fra
2. 010230 - Mould for Bites “Gourmandes” (See p. 209) 4 Assorted shapes 8 moulds of 12 imprints (2 moulds of each shape) Volume of about : 30 cc
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l A u d i v i ind S D L U O M CĂŠdriect Grol
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In order to let you meet the ever-growing demand for individual entremets, we are pleased to offer you a wide range of moulds. Flit from style to style to keep your customers coming back for more.
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Liliannnefoi Bo
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Françoits Perre
5 1. 019104 - Mould for entremets “Noisette” 4 moulds of 12 imprints (24 tops, 24 bottoms) Ø 6,4 cm - H. 5,9 cm 2. 010232 - Mould for entremets “Byzance” 4 moulds of 8 imprints - Ø 6,4 cm - H. 4 cm 3. 010017 - Silicone mould for baking “Cylindre” 1 silicone mould (40 imprints) - Ø 5,5 cm - H. 4 cm 010354 - Plaque for round entremets Plaques for 45 individual entremets - Ø 6 cm - H. 4 cm
Thierryupt Mulha
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Sébastlieent Bouil
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Jérôme De Oliveira
6 4. 009941 - Tubes for Lollipop entremets 10 moulds - Ø 3,5 cm - H. 8 cm 005013 - 200 rhodoïde sheets 12 x 8 cm 004568 - 200 flat wood sticks - 9,3 x 1,8 cm 5. 010291 - Mould for entremets “Cube” 1 mould for 10 cubes - 4,5 x 4,5 cm - H. 4,5 cm 005021 - 100 Rhodoïde sheets cut in cross 13,5 x 13,5 cm
7 010051 - Silicone mould “Bouchon of parfum” 010297 - Silicone mould “Parfum” 1 silicone mould (6 imprints) - Ø 8 cm - H. 4 cm 7. 010274 - Mould for entremets “Ovoïde” 1 silicone mould (8 imprints) - 8,2 x 4,3 cm - H. 3,2 cm (See the complete line of moulds p. 208 - 213)
6. 010047 - Mould for entremets “Parfum” 4 moulds of 8 imprints - Ø 8 cm - H. 4 cm
005000 - 200 rhodoïde sheets 4 x 19,5 cm
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Chrishtoaplhake Mic
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4 1. 010175 - Mould for entremets “Sucette spirales” 1 silicone mould (8 imprints) - 6,7 x 3,2 cm - H. 2,2 cm 004667 - 50 flat wood sticks - 7,2 x 0,8 cm 2. 010099 - Mould for entremets “Poire” 4 moulds of 12 imprints (24 tops, 24 bottoms) Ø 5,7 cm - H. 8,5 cm 3. 010137 - Mould for entremets “Diamants” 4 moulds of 8 imprints (16 tops, 16 bottoms) Ø 7,3 cm - H. 5,8 cm
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4. 010276 - Mould for entremets “Palet” 1 silicone mould (8 imprints) - Ø 6,5 cm - H. 3 cm
010120 - Mould for entremets “Magnum” 2 silicone moulds (12 imprints) - 4,8 x 9,2 cm - H. 2,5 cm
5. 009948 - Mould for entremets “Petit coussin” 20 soft moulds (10 tops, 10 bottoms) 8 x 8 cm - H. 1,5 cm (3 cm)
004668 - 50 flat wood sticks - 11,2 x 1 cm
6. 010119 - Mould for entremets “Mini magnum” 1 silicone mould (8 imprints) - 3,7 x 6,8 cm - H. 1,8 cm 004667 - 50 flat wood sticks - 7,2 x 0,8 cm
(See the complete line of moulds p. 208 - 213)
Thierrys Bama
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Sébastoiueinllet B
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Philiplpoet Rigol
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1. 009904 - Mould for entremets “Dôme” 4 moulds of 15 imprints - Ø 6,8 cm - H. 4 cm
4. 009940 - Mould for entremets “Snacking” 2 moulds of 26 imprints - 13,5 x 1,5 cm - H. 1,7 cm
2. 010174 - Mould for entremets “Petite tarte” 4 moulds of 12 imprints - Ø 7,4 cm - H. 1,7 cm
5. 010011 - Mould for entremets “Pomme” 4 moulds of 12 imprints (24 tops, 24 bottoms) Ø 7,3 cm - H. 5,8 cm
3. 009969 - Mould for entremets “Mini coussin” 4 soft moulds (48 tops, 48 bottoms) - 4,5 x 4,5 cm
Franck l Miche
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Thierrys Bama
6 6. 010307 - Mould for entremets “Fleur” 4 moulds of 12 imprints (24 moules, 24 supports) Tops : 6,5 x 6,1 - H. 1,5 cm, Support : 7,5 x 7,1 - H. 0,4 cm (See the complete line of moulds p. 208 - 213)
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1. 010272 - Mould for entremets “Torsade” 4 moulds of 8 imprints - Ø 6 cm - H. 4,8 cm
3. 010002 - Mould for entremets “Cœur spirale” 3 moulds of 8 imprints - 8,5 cm - H. 3,8 cm
2. 010304 - Mould for entremets “Cœur croqué” 4 moulds of 6 imprints - 10 x 10 cm - H. 2 cm
4. 010178 - Mould for entremets “Bouche” 4 moulds of 8 imprints - 9,5 x 6 cm - H. 4 cm (See the complete line of moulds p. 208 - 213)
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Cédriect Grol
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5. 010278 - Mould for entremets “Mini Palet” 1 silicone mould (15 imprints) - Ø 4,5 cm - H. 2 cm
7. 010176 - Mould for entremets “Mini Wedding cake” 1 silicone mould (6 imprints) - Ø 6 cm - H. 7,5 cm
6. 009790 - Tube “Molines” 10 tubes of 58 cm - Ø 3,5 cm, 20 covers Ø 3,5 cm 100 rhodoïde sheets of 58 x 12 cm
8. 010273 - Mould for entremets “Double Cœurs” 4 moulds of 6 imprints (12 of each shape) - 11 x 9,5 cm - H. 5 cm
005002 - 100 rhodoïde sheets of 58 x 12 cm
(See the complete line of moulds p. 208 - 213)
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Françoits Perre
010306 - Mould for entremets “Jeu d’enfant” 4 moulds of 12 imprints - 10 x 2,5 cm - H. 2 cm
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Ememvaanluieelr Ch 1
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Pierreé Herm
3 1. 010008 - Mould for entremets “Cake Toys ronds” 8 moulds of 6 imprints - (24 tops, 24 bottoms) - Ø 6 cm - H. 6,5 cm 002505 - Assorted chocolate designs (eyes, mouths…) 2. 010098 - Mould for entremets “Barette rectangle” 4 moulds of 10 imprints (20 tops, 20 bottoms) - 13 x 2,5 cm, H. 3 cm
4 3. 010240 - Mould for entremets “Galet” 4 moulds of 8 imprints (16 tops - 16 bottoms) - 10 x 7 cm, H. 4,5 cm 4. 010015 - Mould for entremets “Larmes” 1 silicone mould for baking (21 imprints) - 5,5 x 9,5 cm - H. 4,2 cm (See the complete line of moulds p. 208 - 213)
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Quentiyn Baill
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1. 019103 - Mould for entremets “Rings” 4 moulds of 8 imprints 14,2 x 3,8 cm, H. 1,5 cm
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Arnaudr Lahre
Johan Martin
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Marc Rivière
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2. 010173 - Mould for entremets “French Donut” 4 moulds of 12 imprints - Ø 8 cm - H. 3,8 cm
4. 010101 - Mould for entremets “Cerise” 4 moulds of 12 imprints (24 tops, 24 bottoms) - Ø 7,3 cm - H. 5,8 cm
3. 010241 - Mould for entremets “Tong” 4 moulds of 12 imprints - 12,5 x 5,7 cm - H. 1 cm
5. 009810 - Mould for entremets “St Honoré” 20 soft moulds - Ø 7 cm - H. 4,5 cm
010242 - Pastr cutter sandals - 12,9 x 6,1 cm
(See the complete line of moulds p. 208 - 213)
001667 - 48 imprints “Strap of sandals”
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s t e m e r t n E s Mould Vincent Guerlais
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Whatever style you're looking for, these entremet moulds will fit the bill. Their simple and pure shapes will allow you to be as bold as you dare.
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ieu h t a M u e i h t Ma landin B Blandin
Sergi Vela
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Jordi Bordas 4 1. 019108 - Mould for entremets “Panama“ 10 soft moulds (5 tops, 5 bottoms) Tops : 15 x 13 cm, H. 7 cm - Bottoms : 21 x 20 cm, H. 1,3 cm 2. 010309 - Mould for entremets “Bouton” 10 soft moulds - Ø 17 cm - H. 5,7 cm 3. 010227 - Mould for entremets “Palet” Ø 19 cm 10 moulds (5 tops, 5 bottoms) - H. 2,2 cm (4,4 cm)
5 010228 - Mould for entremets “Palet” Ø 15 cm 10 moulds (5 tops, 5 bottoms) - H. 2 cm (4 cm) 4. 009812 - Mould for entremets “St Honoré” Ø 20 cm 10 soft moulds - H. 6,8 cm
5. 010179 - Mould for entremets “The Lollipop” 10 soft moulds - 15,5 x 15,5 cm - H. 4,5 cm (See the complete line of moulds p. 208 - 213)
009811 - Mould for entremets “St Honoré” Ø 16 cm 10 soft moulds - H. 6 cm
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J茅r么me ira De Olive
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Vincentais Guerl
5 1. 019105 - Mould for entremets “Cœur de Fraise” 10 soft moulds - 16,8 x 15,6 cm, H. 5,2 cm 2. 010281 - Mould for entremets “Sphère 18 cm” 8 soft moulds - Ø 18 cm - H. 9 cm 010283 - Mould for entremets “Sphère 14 cm” 8 soft moulds - Ø 14 cm - H. 7 cm 3. 009813 - Mould for entremets “L’Imperial” Ø 20 cm 10 soft moulds - H. 6,6 cm
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Jérômveeira De Oli
6 009759 - Mould for entremets “L’Imperial” Ø 16 cm 10 soft moulds - H. 5,5 cm 4. 010037 - Mould for entremets “Arabesques” 10 soft moulds - Ø 16 cm - H. 8 cm 5. 000354 - Mould for entremets “La Tour” Soft moulds for 4 entremets 8 Large half-rounds : Ø 15 cm - H. 3,6 cm 8 Medium half-rounds : Ø 11,4 cm - H. 2,7 cm 8 Small half-rounds : Ø 7,8 cm - H. 1,8 cm
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Julienz Alvare
7 8 Small half-rounds : Ø 3,8 cm - H. 1,9 cm 6. 010310 - Mould for entremets “Vague” 10 soft moulds - 15 x 15 cm - H. 5 cm 7. 010123 - Mould for entremets “Galactica” 10 soft moulds - Ø 19,2 cm - H. 4 cm (See the complete line of moulds p. 208 - 213)
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GaĂŤtan Fiard
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JérômveeiDrae Oli
Cédriect Grol 2
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Quenltiyn Bail
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Arnauder Larh
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1. 019107 - Mould for entremets “Torsade” 10 soft moulds - Ø 20 cm - H. 4,8 cm
4. 010038 - Mould for entremets “Bouche” 5 soft moulds - 12 x 25,5 cm - H. 5,5 cm
2. 000355 - Mould for entremets “Cœur Écorce” 2 moulds of 6 imprints (6 tops, 6 bottoms) 10,8 x 10 cm - H. 7 cm
5. 010223 - Mould for entremets “Couronne” 10 soft moulds - Ø 15,5 cm - H. 3,2 cm
3. 009952 - 1 mould for 5 cubes - 10 x 10 cm, H. 10 cm 005018 - 100 rhodoïde sheets 10 x 10 cm 009910 - 1 inox mould - 10 x 10 cm - H. 10 cm
7 7. 010280 - Mould for entremets “Boules” 10 soft moulds - 16 x 16 cm - H. 4,5 cm (See the complete line of moulds p. 208 - 213)
010248 - Mould for entremets “Dessous of Couronne” 10 soft moulds - Ø 15,5 cm - H. 2 cm 6. 010249 - Mould for entremets “Marguerite” 10 soft moulds - Ø 21 cm - H. 3,5 cm
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1 019109 - Mould for entremets “Zafu” 10 soft moulds (5 tops, 5 bottoms) Tops : Ø 16,5 cm, H. 4,5 cm - Bottoms : Ø 16,5 cm, H. 3 cm
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Jérôme a De Oliveir
Jérômesse Chauce
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Joffreyine Lafonta
Thierrays Bam
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Mathieinu Bland
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2. 010246 - Mould for entremets “Tablette” 8 soft moulds - 18 x 7 cm - H. 4 cm 3. 010221 - Mould for entremets “Vrille” 8 soft moulds - Ø 17 cm - H. 9,5 cm 4. 010040 - Mould for entremets “Pyramide ronde” 10 soft moulds - Ø 20 cm - H. 5,5 cm
5. 010143 - Mould for entremets “Tarte” 9 moulds (3 of each size) Small round - Ø 15 cm - H. 1,8 cm Medium round - Ø 17 cm - H. 1,8 cm Large round - Ø 19 cm - H. 1,8 cm
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Thierrays Bam
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7. 010145 - Mould for entremets “Trésor” 4 soft moulds - 20 x 8 cm - H. 7,2 cm (See the complete line of moulds p. 208 - 213)
6. 010282 - Mould for entremets “Boucle” 10 soft moulds - 19,5 x 17 cm - H. 4,2 cm
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Quentin Bailly
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Thierrays Bam
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Sonia t Sébastmieannn Vergue Gill 5
1. 019106 - Mould for entremets “Rings” 10 soft moulds - 19,5 x 17,8 cm, H. 4 cm 2. 009858 - Mould for entremets “Cœur” 10 soft moulds - 19 x 18 cm 3. 009949 - Mould for entremets “Grand coussin” 10 moulds (5 tops, 5 bottoms) - 16 x 16 cm - H. 3,5 cm (7 cm)
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4. 010308 - Mould for entremets “Fleur” 10 soft moulds (5 tops, 5 stands) Tops : 17 x 16 x 2,5 cm, Stands : 18 x 17 x 4 cm 5. 010006 - Mould for entremets “Cœur matelassé” (2 pers.) 10 soft moulds - 15 x 15,5 cm - H. 3,5 cm
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6. 009792 - Mould for entremets “Lapin” 6 soft moulds - Ø 18 cm 7. 000356 - Mould for entremets “Pas à pas” 10 soft moulds - Ø 18 cm - H. 5,6 cm (See the complete line of moulds p. 208 - 213)
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Stencils for making lady fingers, square macarons… and the result will be irresistible treats. The vacherin revisited by Franck Michel: surprise your customers thanks to this stencil that gives a modern form to a great pastry classic! Also try thinner lady finger shapes to make small, mouth-watering individual charlottes.
Christophe Michalak
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1. 009921 - Mould “Formes à religieuses” 2 moulds of 24 imprints - Ø 6 cm 1 mould of 48 imprints - Ø 4 cm
3. 010708 - Stencil “Vacherin” 1 stencil of 15 imprints thickness 5 mm Size of the imprint : 9 x 9 cm
2. 010719 - Stencil “Petits biscuits cuillère arrondis” 1 stencil of 80 imprints thickness 5 mm Size of the imprint : 5,5 x 2,3 cm
4. 010674 - Stencil “Macarons Finger Food” 1 stencil of 40 imprints Size of the imprint : 13 x 2 cm
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5. 010683 - Stencil “Macarons carrés” 1 stencil of 35 imprints thickness 3 mm 1 stencil of 35 imprints thickness 5 mm Size of the imprint : 3 x 3 cm
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Lionelent Lallem
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s t e m e r t n E r o f s e r u t Struc
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Those entremets are done with structure entremets sheets (size: 36,5x56,5cm). Those sheets can be put in the moulds created by PCB: pastry frame mould (009844 p. 211). You can also use your own moulds if the size fits. See technique p. 293
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1. 009836 - 10 Structure sheets - 36,5 x 56,5 cm
4. 009808 - 10 Structure sheets - 36,5 x 56,5 cm
2. 010294 - 10 Structure sheets - 36,5 x 56,5 cm
5. 009891 - 10 Structure sheets - 36,5 x 56,5 cm
3. 010292 - 10 Structure sheets - 36,5 x 56,5 cm
6. 009741 - 10 Structure sheets - 36,5 x 56,5 cm
7 7. 000368 - 10 Structure sheets - 36,5 x 56,5 cm
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s t e m e r t n E r o f printings
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1. 019102 - 15 Chocolate strips 4 x 66 cm
5. 011456 - 15 Chocolate strips 4 cm x 66 cm
2. 001844 - 20 Sheets 40 x 60 cm
6. 011458 - 15 Chocolate strips 4 cm x 66 cm
3. 001849 - 20 Sheets 40 x 60 cm
7. 011464 - 15 Chocolate strips 4 cm x 66 cm
4. 011466 - 15 Chocolate strips 4 cm x 66 cm
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Chocolate Strips These chocolate strips can be used like the classic rolls. All you need to do is surround the inside of your mould with this strip and fill in your cream desserts as usual, to obtain an ideal decoration with an incredible thinness. Place in the fridge.
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printings for Biscuit We offer a full range of patterns printed on baking parchment. The print is transferred during baking (after you've covered the parchment with your biscuit mixture). See technique p. 293
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Please be aware that the designs are not shown in real size. 1. 001423 - 20 Sheets 40 x 60 cm
5. 001434 - 20 Sheets 40 x 60 cm
9. 000370 - 20 Sheets 40 x 60 cm
2. 001413 - 20 Sheets 40 x 60 cm
6. 001379 - 20 Sheets 40 x 60 cm
10. 001422 - 20 Sheets 40 x 60 cm
3. 001415 - 20 Sheets 40 x 60 cm
7. 001427 - 20 Sheets 40 x 60 cm
4. 001430 - 20 Sheets 40 x 60 cm
8. 001420 - 20 Sheets 40 x 60 cm
009844 - Rectangle mould (See p. 211) 1 hard mould - H. 4 cm, L. 57 cm, l. 37 cm This mould can be used alone, with structure sheets or entremets transfer sheets ‌
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010354 - Plaque for rounds entremets p. 181 Plaques for 45 individual entremets - Ø 6 cm - H. 4 cm 005000 - 200 rhodoïde sheets of 4 x 19,5 cm
009790 - Tubes “Molines” p. 185 10 tubes of 58 cm - Ø 3,5 cm, 20 covers Ø 3,5 cm 100 rhodoïde sheets of 58 cm x 12 cm
009810 - Mould for entremets “St Honoré” p. 189 20 soft moulds - Ø 7 cm - H. 4,5 cm
010017 - 1 silicone mould for baking “Cylindre“ (40 imprints) - Ø 5,5 cm - H. 4 cm
005002 - 100 rhodoïde sheets of 58 cm x 12 cm
009904 - Moule “Dôme” p. 183 4 moulds of 15 imprints - Ø 6,8 cm - H. 4 cm
010304 - Mould for entremets “Cœur croqué” p. 184 4 moulds of 6 imprints - 10 x 10 cm - H. 2 cm
009940 - Mould for entremets “Snacking” p. 183 2 moulds of 26 imprints - 13,5 x 1,5 cm - H. 1,7 cm
009941 - Tubes for Lollipop entremets p. 181 10 moulds - Ø 3,5 cm - H. 8 cm 005013 - 200 rhodoïde sheets 12 x 8 cm 004568 - 200 flat wood sticks 9,3 x 1,8 cm
009948 - Mould for entremets “Petit coussin” p. 182 20 soft moulds (10 tops, 10 bottoms) 8 x 8 cm - H. 1,5 cm (3 cm)
009969 - Mould for entremets “Mini coussin” p. 183 4 soft moulds (48 tops, 48 bottoms) 4,5 cm x 4,5 cm
010008 - Mould for entremets “Cake Toys ronds” p. 187 8 moulds of 6 imprints (24 tops, 24 bottoms) Ø 6 cm - H. 6,5 cm
010011 - Mould for entremets “Pomme” p. 183 4 moulds of 12 imprints (24 tops, 24 bottoms) Ø 7,3 cm - H. 5,8 cm
010015 - Mould for entremets “Larmes” p. 187 1 silicone mould for baking (21 imprints) 5,5 x 9,5 cm - H. 4,2 cm
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010307 - Mould for entremets “Fleur” p. 183 4 soft moulds (24 tops, 24 bottoms) Tops : 6,5 x 6,1 - H. 1,5 cm, bottoms : 7,5 x 7,1 - H. 0,4 cm
010306 - Mould for entremets “Jeu d’enfant” p. 186 4 moulds of 12 imprints 2,5 x 10 cm - H. 2 cm
010047 - Mould for entremets “Parfum” p. 181 4 moulds of 8 imprints - Ø 8 cm - H. 4 cm
010098 - Moule ent. “Barrette rectangle” p. 187 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm
010099 - Mould for entremets “Poire” p. 182 4 moulds of 12 imprints (24 tops, 24 bottoms) Ø 5,7 cm - H. 8,5 cm
010101 - Mould for entremets “Cerise” p. 189 4 moulds of 12 imprints (24 tops, 24 bottoms) Ø 7,3 cm - H. 5,8 cm
010137 - Mould for entremets “Diamants” p. 182 4 moulds of 8 imprints (16 tops, 16 bottoms) Ø 7,3 cm - H. 5,8 cm
010229 - Moule for Bites “Bijoux” p. 178 8 moulds of 12 imprints (24 imprints of each shape) Volume of about : 12 cc
010230 - Moule for Bites “Gourmandes” p. 179 8 moulds of 12 imprints (24 imprints of each shape) Volume of about : 30 cc
010173 - Mould for entremets “French Donut” p. 189 4 moulds of 12 imprints Ø 8 cm - H. 3,8 cm
010174 - Mould for entremets “Petite tarte” p. 183 4 moulds of 12 imprints Ø 7,4 cm - H. 1,7 cm
010119 - Mould for entremets “Mini magnum” p. 182 1 silicone mould (8 imprints) - 3,7 x 6,8 cm - H. 1,8 cm 004667 - 50 flat wood sticks - 7,2 x 0,8 cm
010297 - Moule “Parfum” 1 silicone mould (6 imprints) - Ø 8 cm - H. 4 cm
010120 - Mould for entremets “Magnum” p. 182 2 silicone moulds (12 imprints) - 4,8 x 9,2 cm - H. 2,5 cm 004668 - 50 flat wood sticks - 11,2 x 1 cm
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010175 - Mould for entremets “Sucette spirales” p. 182 1 silicone mould (8 imprints) 6,7 x 3,2 cm - H. 2,2 cm
010178 - Mould for entremets “Bouche” p. 184 4 moulds of 8 imprints 9,5 x 6 cm - H. 4 cm
004667 - 50 flat wood sticks - 7,2 x 0,8 cm
010176 - Moule for entremets “Mini Wedding cake” p. 185 1 silicone mould (6 imprints) Ø 6 cm - H. 7,5 cm
010232 - Mould for entremets “Byzance” p. 181 4 moulds of 8 imprints Ø 6,4 cm - H. 4 cm
010240 - Mould for entremets “Galet” p. 187 4 moulds of 8 imprints (16 tops, 16 bottoms) 10 x 7 cm - H. 4,5 cm
010241 - Mould for entremets “Tong” p. 189 4 moulds of 12 imprints 12,5 x 5,7 cm - H. 1 cm 010242 - Pastry cutter sandals - 12,9 x 6,1 cm 001667 - 48 imprints “strap of sandals”
010272 - Mould for entremets “Torsade” ind. p. 184 4 moulds of 8 imprints Ø 6 cm - H. 4,8 cm
010273 - Mould for entremets “Double Cœurs” p. 185 4 moulds of 6 imprints (12 of each shape) 11 x 9,5 cm - H. 5 cm
010274 - Mould for entremets “Ovoïde” p. 181 1 silicone mould (8 imprints) 8,2 x 4,3 cm - H. 3,2 cm
010276 - Mould for entremets “Palet” p. 182 1 silicone mould (8 imprints) Ø 6,5 cm - H. 3 cm
010278 - Mould for entremets “Mini Palet” p. 185 1 silicone mould (15 imprints) Ø 4,5 cm - H. 2 cm
019104 - Mould for entremets “Noisette” p. 180 1 silicone mould (12 imprints) Ø 6,4 cm - H. 5,9 cm
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019103 - Mould for entremets “Rings” p. 188 4 mould of 8 imprints 14,2 x 3,8 cm - H. 1,5 cm
010291 - Mould “Cube” p. 181 1 mould for 10 cubes - 4,5 x 4,5 cm - H. 4,5 cm 005021- 100 Rhodoïde sheets cut in cross 13,5 x 13,5 cm
009844 - Rectangle mould 1 hard mould - 57 x 37 cm - H. 4 cm This mould can be used alone, with structure sheets or entremets transfer sheets … (p. 202-205)
Mould for entremets “Cube” p. 195
009812 - Mould for entremets “St Honoré” p. 191 10 soft moulds - Ø 20 cm - H. 6,8 cm
009858 - Mould for entremets “Cœur” p. 199 10 soft moulds - 19 x 18 cm
009952 - 1 Mould for 5 cubes - 10 x 10 cm - H. 10 cm 005018 - 100 rhodoïde sheets 10 x 10 cm 009910 - 1 Inox mould - 10 x 10 cm - H. 10 cm
009811 - Mould for entremets “St Honoré” p. 191 10 soft moulds - Ø 16 cm - H. 6 cm
010038 - Mould for entremets “Bouche” p. 195 5 soft moulds - 12 x 25,5 cm - H. 5,5 cm
010006 - Mould for entremets “Cœur matelassé” p. 199 10 soft moulds - 15 x 15,5 cm - H. 3,5 cm
010037 - Mould for entremets “Arabesques” p. 193 10 soft moulds - Ø 16 cm - H. 8 cm
009792 - Mould for entremets “Lapin“ p. 199 6 soft moulds - Ø 18 cm
009813 - Mould for entremets “L’Impérial” p. 193 10 soft moulds - Ø 20 cm - H. 6,6 cm
010123 - Mould for entremets “Galactica” p. 193 10 soft moulds -Ø 19,2 cm - H. 4 cm
009759 - Mould for entremets “L’Impérial” p. 193 10 soft moulds - Ø 16 cm - H. 5,5 cm
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010040 - Mould for entremets “Pyramide ronde” p. 197 10 soft moulds Ø 20 cm - H. 5,5 cm
010143 - Mould for entremets “Tarte” p. 197 9 moulds (3 of each size) Small round : Ø 15 cm - H. 1,8 cm Medium round : Ø 17 cm - H. 1,8 cm Large round : Ø 19 cm - H. 1,8 cm
010179 - Mould for entremets “The Lollipop” p. 191 10 soft moulds 15,5 x 15,5 cm - H. 4,5 cm
010227 - Mould for entremets “Palet” Ø 19 cm p. 191 10 moulds (5 tops, 5 bottoms) - H. 2,2 cm (4,4 cm), Ø 19 cm 010228 - Mould for entremets “Palet” Ø 15 cm p. 191 10 moulds (5 tops, 5 bottoms) - H. 2 cm (4 cm), Ø 15 cm
010249 - Mould for entremets “Marguerite” p. 195 10 soft moulds Ø 21 cm - H. 3,5 cm
010223 - Mould for entremets “Couronne” p. 195 10 soft moulds - Ø 15,5 cm - H. 3,2 cm
010282 - Mould for entremets “Boucle” p. 197 10 soft moulds - 19,5 x 17 cm - H. 4,2 cm
010280 - Mould for entremets “Boules” p. 195 10 soft moulds - 16 x 16 cm - H. 4,5 cm
010248 - Mould for entremets “Bottom of Crown” 10 soft moulds - Ø 15,5 cm - H. 2 cm
010281- Mould for entremets “Sphère 18 cm” p. 193 8 soft moulds - Ø 18 cm - H. 9 cm 010283 - Mould for entremets “Sphère 14 cm” p. 193 8 soft moulds - Ø 14 cm - H. 7 cm
010310 - Mould for entremets “Vague” p. 193 10 soft moulds 15 x 15 cm - H. 5 cm
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010308 - Mould for entremets “Fleur” p. 199 10 soft moulds (5 tops, 5 stands) Tops : 17 x 16 x 2,5 cm, stands : 18 x 17 x 4 cm
010309 - Mould for entremets “Bouton” p. 191 10 soft moulds Ø 17 cm - H. 5,7 cm
010221 - Mould for entremets “Vrille” p. 197 8 soft moulds Ø 17 cm - H. 9,5 cm
000354 - Mould for entremets “La Tour” p. 193 Moulds soft moulds for 4 entremets 8 Large half-rounds : Ø 15 cm, H. 3,6 cm 8 Medium half-rounds : Ø 11,4 cm, H. 2,7 cm 8 Small half-rounds : Ø 7,8 cm, H. 1,8 cm 8 Small half-rounds : Ø 3,8 cm, H. 1,9 cm
000355 - Mould for entremets “Cœur Écorce” p. 195 2 moulds of 6 imprints (6 tops, 6 bottoms) 10,8 x 10 cm - H. 7 cm
000356 - Mould for entremets “Pas à pas” p. 199 10 soft moulds Ø 18 cm - H. 5,6 cm
010246 - Mould for entremets “Tablette” p. 197 8 soft moulds 18 x 7 cm - H. 4 cm
010145 - Moule bûche “Trésor” p. 197 4 soft moulds 8 x 20 cm - H. 7,2 cm
009949 - Mould for entremets “Grand coussin” p. 199 10 moulds (5 tops, 5 bottoms) 16 x 16 cm - H. 3,5 cm (7cm)
019106 - Mould for entremets “Rings” p. 198 10 soft moulds 19,5 x 17,8 cm - H. 4 cm
019105 - Mould for entremets “Cœur de Fraise” p. 192 10 soft moulds 16,8 x 15,6 cm - H. 5,2 cm
019107 - Mould for entremets “Torsade” p. 194 10 soft moulds Ø 20 cm - H. 4,8 cm
019109 - Mould for entremets “Zafu” p. 196 10 soft moulds (5 tops, 5 bottoms) Tops : Ø 16,5 cm - H. 4,5 cm - Bottoms : Ø 16,5 cm - H. 3 cm
019108 - Mould for entremets “Panama” p. 190 10 soft moulds (5 tops, 5 bottoms) Tops : 15 x 13 cm - H. 7 cm - Bottoms : 21 x 20 cm - H. 1,3 cm
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s e c e i p e t a l o c cho
PCB offers superb chocolate finished products that can be sold as-is (after wrapping them, of course). Lollipops, eggs, matriochkas ‌ a whole range of little gifts for your customers. PCB also offers you half egg shells in dark, milk and white chocolate, ready to use. You just need to assemble them together and decorate them.
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1. 002891 - 50 White chocolate eggs, 3 assorted designs. H. 6 cm - Weight : ± 16 g
5. 003680 - 50 Dark chocolate eggs, 5 assorted designs. H. 6 cm - Weight : ± 16 g
2. 019138 - 50 White chocolate eggs, H. 6 cm - Weight : ± 16 g
6. 002603 - 50 White chocolate eggs, 5 assorted designs. H. 6 cm - Weight : ± 16 g
3. 003165 - 50 Milk chocolate eggs, H. 6 cm - Weight : ± 16 g
7. 019137 - 50 BB eggs, 4 assorted designs. H. 6 cm - Weight : ± 16 g
4. 002602 - 50 White chocolate eggs, 5 assorted designs. H. 6 cm - Weight : ± 16 g
8. 003804 - 50 Milk chocolate eggs, 2 assorted designs. H. 6 cm - Weight : ± 16 g
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1. 019142 - 12 Milk chocolate dolls - H. 10 cm - Weight : ± 45 g
5. 003447 - 24 Half egg shells - dark chocolate - H. 8 cm - Weight : ± 22 g
2. 003489 - 12 Dark chocolate dolls, 2 assorted designs - H. 10 cm - Weight : ± 45 g
6. 003449 - 24 Half egg shells - milk chocolate - H. 8 cm - Weight : ± 22 g
3. 002800 - 12 White chocolate dolls - H. 10 cm - Weight : ± 45 g
004431 - Packing boxes matriochkas - 12 plastic boxes + 24 protections
4. 003760 - 12 Dark chocolate dolls, 2 assorted designs - H. 10 cm - Weight : ± 45 g
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To deliver personalised, heartfelt messages, this chocolate heart accompanied by a printed paper cut-out will be perfect! You can quickly personalise your heart with the name of your beloved or with the text of your choice or leave it up to the customer, who can add his or her own message or drawing. Just place the baking parchment cut-out print-side down on the chocolate and simply write on it using an ordinary pen: this will transfer the text to the chocolate in colour.
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1 - 019147 - 12 Milk chocolate printed hearts - 12 x 12 cm - Weight : Âą 43 g (Available in blister - See p. 237) 2 - 019149 - 12 Red cut-outs of printed paper - 12 x 12 cm 3 - 019150 - 12 Pink cut-outs of printed paper - 12 x 12 cm 4 - 019151 - 12 White cut-outs of printed paper - 12 x 12 cm
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This small tablet will delight schoolchildren and the young at heart, and is easy to share or gobble up by yourself! Make a great back-to-school treat that can be enjoyed all year with this colorful and cheerful tablet.
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5 - 000375 - 30 Dark chocolate small “Tablette Crayon“ 12 x 4 cm - Weight : ± 25 g 6 - 000403 - Half dark chocolate lipsticks 144 Half dark chocolate lipsticks (72 fronts - 72 backs) - H. 5,2 cm - Weight : ± 5,5 g 7 - 019145 - 12 Milk chocolate smartphones 12 x 6,5 cm - Weight : ± 47 g
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s p o p i l l o l e t a l o c o h c
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1. 019143 - 60 Milk chocolate lollipops, 5 assorted designs + 60 bags Size : H. 6,5 cm - Weight : ± 16 g
3. 003157 - 60 Milk chocolate lollipops, 5 assorted designs + 60 bags Size : Ø 5,8 cm - Weight : ± 15 g
2. 003806 - 60 Dark chocolate lollipops, 5 assorted designs + 60 bags Size : Ø 5,8 cm - Weight : ± 15 g
4. 003158 - 60 Milk chocolate lollipops, 5 assorted designs + 60 bags Size : Ø 5,8 cm - Weight : ± 15 g
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s d r a C t i d e r c e t a l o c Cho
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1. 019140 - 40 Milk chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
6. 002893 - 40 White chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
2. 019139 - 40 Dark chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
7. 004004 - 40 Dark chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
3. 003808 - 40 Dark chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
8. 004012 - 40 Dark chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
4. 003809 - 40 Dark chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
9. 003679 - 40 Dark chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
5. 019141 - 40 Milk chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
10. 003490 - 40 Dark chocolate credit cards - 8,5 x 5,5 cm - Weight : ± 12 g
004434 - 40 Special bags for “Crédit cards“
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r e t s i l b lollipop moulds
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Lollipop blister moulds in which you pour your own chocolate. You will be able to sprinkle “Crunchies” (p. 103), or “Kipetti” (p. 101) or Flavour Crystals (p. 112) on the back of the lollipops giving them a crunchy or sparkly effect. Our suggestion: To display the lollipops, we offer a transparent stand with a very modern design (011890).
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1. 019136 - 45 Blisters to fill, 5 assorted designs + 45 sticks - H. 8 cm
5. 001673 - 45 Blisters to fill, 4 assorted designs + 45 sticks - Âą 5 cm
2. 001634 - 45 Blisters to fill, 5 assorted designs + 45 sticks - H. 5,7 cm
6. 001609 - 45 Blisters to fill, 5 assorted designs + 45 sticks - H. 6,5 cm
3. 001672 - 45 Blisters to fill, 5 assorted designs + 45 sticks - H. 5,7 cm
7. 001697 - 45 Blisters to fill, 4 assorted designs + 45 sticks - H. 6 cm
4. 001608 - 45 Blisters to fill, 5 assorted designs + 45 sticks - H. 6 cm
004560 - 1 Lollipop display for 20 lollipops - 25 x 18 cm - H. 16,5 cm
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1. 001587 - 45 Blisters to fill, 4 assorted designs + 45 sticks - Ø 5,4 cm
8. 001495 - 45 Blisters to fill, 5 assorted designs + 45 sticks - Ø 5,4 cm
2. 001497 - 45 Blisters to fill + 45 sticks - H. 6 cm
9. 001570 - 45 Blisters to fill, 5 assorted designs + 45 sticks - Ø 5,4 cm
3. 001492 - 45 Blisters to fill, 5 assorted designs + 45 sticks - Ø 5,4 cm
10. 001559 - 45 Blisters to fill, 5 assorted designs + 45 sticks - ± 5 cm
4. 001496 - 45 Blisters to fill, 5 assorted designs + 45 sticks - Ø 5,4 cm
11. 001698 - 36 Blisters to fill, 3 assorted designs + 36 sticks - ± 6,5 cm
5. 001481 - 45 Blisters to fill, 5 assorted designs + 45 sticks - Ø 5,4 cm
004478 - 500 Wood sticks for lollipops - Size sticks : Ø 0,38 cm - H. 9 cm
6. 001536 - 45 Blisters to fill, 5 assorted designs + 45 sticks - ± 5 cm
004571 - 200 Transparent sticks - Size sticks : Ø 0,3 cm - H. 7,5 cm
7. 001505 - 45 Blisters to fill, 5 assorted designs + 45 sticks - Ø 5,4 cm
004560 - 1 Lollipop display for 20 lollipops - 25 x 18 cm - H. 16,5 cm
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printed moulds
ill allow d moulds w These printe ted eggs, thinly decora e ak m to u yo n mpt childre which will te can be . These eggs and parents printed parts made with 2 and printed part or with one part, one neutral egg tr neu al half by using the 3). 77 (See p. 27 moulds KT1 ions p. 294 See instruct
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1. 019130 - 20 Printed moulds to fill
6. 001681 - 20 Printed moulds to fill (10 fronts - 10 backs)
11. 001508 - 20 Printed moulds to fill
2. 001699 - 20 Printed moulds to fill
7. 001679 - 20 Printed moulds to fill (10 fronts - 10 backs)
12. 001530 - 20 Printed moulds to fill, 2 assorted designs
3. 019131 - 20 Printed moulds to fill
8. 001682 - 20 Printed moulds to fill (10 fronts - 10 backs)
13. 001506 - 20 Printed moulds to fill, 3 assorted designs
4. 001700 - 20 Printed moulds to fill
9. 001683 - 20 Printed moulds to fill (10 fronts - 10 backs)
5. 001589 - 20 Printed moulds to fill (10 fronts - 10 backs)
10. 001483 - 20 Printed moulds to fill
009834 - Half neutral moulds 20 half eggs - Size : 13,2 x 8,6 cm
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The blisters are easy to use. Just pour one layer of chocolate into the transfer-lined blister tray. Once the chocolate begins to set (3 to 4 minutes), the excess chocolate is removed and the tray is left to cool at 4 to 6° C for 15 to 20 minutes. After turning out the halves and sticking the back half to the front, the figure is ready. See instructions p. 294
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1. 019132 - 20 Printed moulds “Les Baigneuses” to fill, 2 assorted designs (10 fronts - 10 backs) - Size : 15,5 x 5,6 x 5,6 cm - Weight : ± 90 g
4. 001707 - 12 Printed moulds “Lapin Rock” to fill, (6 fronts - 6 backs) Size : 15 x 7,4 x 6,8 cm - Weight : ± 90 g
2. 001706 - 20 Printed moulds “Lapin Quille” to fill, 2 assorted designs (10 fronts - 10 backs) - Size : 15,5 x 5,6 x 5,6 cm - Weight : ± 90 g
5. 019133 - 20 Printed moulds “Les Baigneurs” to fill, 2 assorted designs (10 fronts - 10 backs) - Size : 15,5 x 5,6 x 5,6 cm - Weight : ± 90 g
3. 001709 - 12 Printed moulds “Lapin Punk” to fill, (6 fronts - 6 backs) Size : 15 x 7,4 x 6,8 cm - Weight : ± 90 g
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1. 019134 - 12 Printed moulds “Petits écoliers” to fill, (6 fronts - 6 backs) Size : 8,8 cm - H. 15 cm - Weight : ± 55 g
5. 001704 - 12 Printed moulds “Miss Lapin” to fill (6 fronts - 6 backs) Size : 8,8 cm - H. 15 cm - Weight : ± 55 g
2. 001676 - 12 Printed moulds “Lapin Sherlock” to fill, (6 fronts - 6 backs) Size : 8,8 cm - H. 15 cm - Weight : ± 55 g
6. 001574 - 20 Printed moulds “Lapin” to fill, 2 designs (10 fronts - 10 backs) Size : 6 cm - H. 14 cm - Weight : ± 35 g
3. 001703 - 12 Printed moulds “Lapin Cosmochoc” to fill (6 fronts - 6 backs) Size : 8,8 cm - H. 15 cm - Weight : ± 55 g
7. 001675 - 20 Printed moulds “Bat lapin” to fill, (10 fronts - 10 backs) Size : 7 cm - H. 15,5 cm - Weight : ± 53 g
4. 001612 - 20 Printed moulds “Lapin joyeux” to fill, (10 fronts - 10 backs) Size : 7 cm - H. 15,5 cm - Weight : ± 53 g
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1. 001611 - 12 Printed moulds “Poule & Coq” to fill, (6 fronts - 6 backs) Size Hen : 12 cm - H. 14 cm - ± 60 g - Size Cockerel : 10,5 cm - H. 18 cm - ± 80 g
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2. 001638 - 12 Printed moulds “Poule & Coq” to fill, (6 fronts - 6 backs) Size Hen : 12 cm - H. 14 cm - ± 60 g Size Cockerel : 10,5 cm - H. 18 cm - ± 80 g 3. 001639 - 12 Printed moulds “Master Coq” to fill, (6 fronts - 6 backs) Size : 9 cm - H. 18 cm - ± 60 g 010186 - Silicone moulds “Master coq” (See p. 270) 001617 - 20 Printed moulds “Socle basket” to fill (See p. 272) Size : 8,5 x 6,5 cm - ± 15 g 4. 001537 - 12 Printed moulds “Tchin-Tchin” to fill, 2 assorted designs (6 fronts - 6 backs) Size : 15,5 x 6,5 cm - Weight : ± 100 g
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5. 001641 - 12 Printed moulds “Poulette Endimanchée” to fill, (6 fronts - 6 backs) Size : 9 cm - H. 18 cm - ± 60 g 010185 - Silicone moulds “Poulette” 010184 - 12 Moulds “Socle pied de poule” (See p. 272) Size : 9 cm - H. 3 cm - ± 25 g 6. 001640 - 30 Printed moulds “Poulettes” to fill, (15 fronts - 15 backs) Size : 10 x 8,5 cm - 10,5 x 6,5 cm - 10 x 10 cm - Weight : ± 30 g 7. 001576 - 20 Printed moulds “Canard fleurs” to fill (10 fronts - 10 backs) Size : 10,5 x 9,8 cm - Weight : ± 35 g
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1. 019146 - 12 Printed smartphones moulds to fill 3 assorted designs - 12 x 6,5 cm - Weight : ± 47 g 2. 001678 - 20 Printed moulds “Les Mimis” to fill, (10 fronts - 10 backs) 2 assorted designs - Size : 7 cm - H. 11,5 cm - Weight : ± 75 g
6. 019148 - 12 Printed heart imprints to fill - 11,6 x 11,6 cm - Weight : ± 43 g 019149 - 12 Red cuts of printed paper - 11,6 x 11,6 cm 019150 - 12 Pink cuts of printed paper - 11,6 x 11,6 cm 019151 - 12 White cuts of printed paper - 11,6 x 11,6 cm
3. 019135 - 20 Printed moulds “Sur la plage” to fill, (10 fronts - 10 backs) 2 assorted designs - Size : 7 cm - H. 11,5 cm - Weight : ± 75 g 4. 001674 - 18 Printed moulds “Chaton marin” to fill, (9 fronts - 9 backs) Size : 8,5 x 13 cm - Weight : ± 55 g
7. 001660 - 12 Imprints of “Tablette crayon” to fill Size : 12 x 12 cm - Weight : ± 70 g 001659 - 30 Imprints of “Petite tablette crayon” to fill Size : 12 x 4 cm - Weight : ± 25 g
5. 001648 - 20 Printed moulds “Cœur ” to fill Size : 10 x 10 cm - Weight : ± 20 g
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s d l u o m k lipstic Make your lipsticks pop with some Kipetti alp.s 11p9 .131 or Flavor Cryst
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Symbol of femininity, the lipstick has never been so appealing. Get carried away by this enticing variation. With or without printing, make the most of this seductive “breath of fresh air” to send a message of creativity to your clients and have them taste your most amazing creations. Very simple to use, simply pour the chocolate into the two parts of the blister and then unmold before sliding into the lipstick tube. And then you're “ready to go” with this fascinating discovery. ORIGINAL IDEA BY SÉBASTIEN BOUILLET
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1. 000383 - Lipstick moulds 72 Printed moulds to fill ”lipstick”, 2 assorted designs (36 fronts - 36 backs) H. 5,2 cm - ± 5,5 g 2. 001619 - Lipstick moulds 72 Printed moulds to fill ”lipstick”, 2 assorted designs (36 fronts - 36 backs) H. 5,2 cm - ± 5,5 g 3. 001606 - Lipstick moulds 72 Moulds neutral “lipstick“ (36 fronts - 36 backs) H. 5,2 cm - ± 5,5 g 4. 001661 - Lipstick moulds 72 Printed moulds to fill ”lipstick”, 3 assorted designs (36 fronts - 36 backs) H. 5,2 cm - ± 5,5 g 5. 001689 - Lipstick moulds 72 Printed moulds to fill ”lipstick”, 2 assorted designs (36 fronts - 36 backs) H. 5,2 cm - ± 5,5 g 6. 004663 - 36 Tubes of lipstick - Size of the tube : Ø 1,8 cm - H. 7,3 cm
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e l z z u P r o f s d l u o m
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019127 - 10 Printed moulds Puzzles
You'll have as much fun filling this blister mould with your own chocolate as your customers taking it apart then putting it back together before tasting it‌ Size : 19 x 13 cm - Weight : ¹ 80 g. - See instructions p. 294
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004428 - Kit emballage for puzzle 10 Supports carton et 10 bags
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2 009665 - 10 Printed moulds Puzzles
009638 - 10 Printed moulds Puzzles
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009561 - 10 Printed moulds Puzzles
11 019129 - 10 Printed moulds Puzzles
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009663 - 10 Printed moulds Puzzles
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009307 - 10 Printed moulds Puzzles
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019128 - 10 Printed moulds Puzzles
009338 - 10 Printed moulds Puzzles
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009562 - 10 Printed moulds Puzzles
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s d r a c e t a l o c o ch
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019117 - 30 Sheets for cards + 30 bags
Throughout the following 10 pages, discover the products which work on the same principle: one mould, a print to be put at the bottom. You just have to pour the chocolate and turn it out from the mould to obtain products which are fascinating by their illustrations and simplicity to make. If you do not have them yet, do not forget to order the moulds after having chosen your patterns. See instructions p. 294
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3 009669 - 30 Sheets for cards + 30 bags
009670 - 30 Sheets for cards + 30 bags
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009344 - 30 Sheets for cards + 30 bags
009376 - 30 Sheets for cards + 30 bags
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019116 - 30 Sheets for cards + 30 bags
009668 - 30 Sheets for cards + 30 bags
009303 - 30 Sheets for cards + 30 bags
009568 - 30 Sheets for cards + 30 bags
010144 - Moulds for cards (See p. 273) 10 moulds to create the chocolate cards - Size : 21 x 10,5 - H. 0,5 cm - Weight : Âą 110 g
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019113 - 24 Sheets for square cards + 24 bags
Offer these cards to your customers looking for the perfect Easter season gift. As for the horoscope plaques (p. 269), you can use the wrapping 004429, blisters and padding. See instructions (as for the cards) p. 294
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009571 - 24 Sheets for square cards + 24 bags
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009572 - 24 Sheets for square cards + 24 bags
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009673 - 24 Sheets for square cards + 24 bags
009674 - 24 Sheets for square cards + 24 bags
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019115 - 24 Sheets for square cards + 24 bags
019114 - 24 Sheets for square cards + 24 bags
009961 - Moulds for “Square cards” (See p. 273) Composition : moulds to create 12 cards - Size : 12 x 12 cm - H. 0,5 cm - Weight : ± 65 g 004429 - Packaging for square chocolate plates - 12 Boxes, 12 blisters, 48 protection pillows et 12 transparent protections 004432 - 100 Special Bags for "Square cards"
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chocolate cd Based on the same principle as the cards, you can make these chocolate CD’s to bite. Little extra: the CD cover will be ideal to enhance these musical chocolate presents. See intructions (as for the cards) p. 294
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019111 - 30 Transfer sheets for CD + 30 boxes for CD
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5 009583 - 30 Transfer sheets for CD + 30 boxes for CD
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019110 - 30 Transfer sheets for CD + 30 boxes for CD
009626 - 30 Transfer sheets for CD + 30 boxes for CD
10 009340 - 30 Transfer sheets for CD + 30 boxes for CD
019112 - 30 Transfer sheets for CD + 30 boxes for CD
009873 - Mouds for CD (See p. 272) Composition : 12 moulds for CD - Size : Ø 11,5 cm - Weight : ± 40 g
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1 019119 - 20 Transfer sheets for small pots
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A pot of chocolate that you can eat at every moment. Put the transfer sheets inside the mould. You just have to fill with chocolate. After crystallisation, you will obtain an original support for all your Easter products. See instructions p. 295
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009685 - 20 Transfer sheets for small pots
009593 - 20 Transfer sheets for small pots
009300 - 20 Transfer sheets for small pots
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009339 - 20 Transfer sheets for small pots
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019120 - 20 Transfer sheets for small pots
009686 - 20 Transfer sheets for small pots
009864 - Moulds small pots (See p. 273) - Composition : 10 moulds Size : Ă˜ 10 cm, H. 8,8 cm - Weight : Âą 100 g
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Gem or surprise box, you can use those cones in a multiple way. Let your imagination think by transforming them into entremets decorations, table decorations... Lots of ideas that will surprise your customers. See instructions p. 295
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019125 - 10 Transfer sheets for large cones «Lapin surprise rose» 019126 - 10 Transfer sheets for large cones «Lapin surprise blanc» 009884 - Moulds for large cones (See p. 273) - 3 moulds of 1 cone Ø base : 11 cm - H. 13 cm - Weight : ± 60 g
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In the same vein as the previous kits (print + a mould), now adding handles, discover this beautiful suitcase that is simplicity itself to use. Take your customers on a trip by offering them an original and tasty chocolate creation. You can of course customise the transfers to create a suitcase from your area, or with your logo! See instructions (as the cards) p. 294
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1. 019124 - 20 Transfer sheets for Suitcase 2. 019123 - 20 Transfer sheets for Suitcase 000393 - Moulds Suitcase (See p. 273) 8 moulds half-suitcase (4 fronts, 4 backs) : 15 x 11,5 cm - P. 2 cm 8 moulds half handle : 7,3 x 3,2 cm, P. Âą 4 cm Weight : Âą 200 g
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Treat your bonbons like the jewels they are with a chocolate jewel case. Just fold the mould and place the transfer sheet inside,then pour the chocolate. This case will surprise your customers and add an extra touch of class to your chocolate bonbons. See instructions p. 295
009866 - Moulds for boxes (See p. 273) Composition : 10 moulds for bottom of the boxes, 10 moulds for top of the boxes Size : 12 x 12 - H. 4 cm Weight : Âą 150 g 1. 019121 - 20 Transfer sheets for boxes
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Discover this new kit that’s both modern and adorable: these little candy-shaped hens are very simple to make; just drop the print into the mould after pre-folding it, then mould the chocolate. See technique same as the cones p. 295
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019160 - Moulds “Cocotte au Balcon“ (See p. 272) Composition : 10 moulds bottom of the cocotte Size : 11,5 cm - H. 9,5 cm - Weight : ± 40 g
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1. 019161 - 20 Transfer sheets for hens
2. 019163 - 20 Transfer sheets for hens
3. 019162 - 20 Transfer sheets for hens
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e t a l o c o h c r moulds fo figures Jérôme De Oliveira
019156 - Moulds “Implosion” (See p. 273) Moulds for 6 pieces Size : 9,5 x 14,5 cm - ± 100 g 010234 - Moulds “Socle Petite Couronne“(See p. 272) 4 Moulds of 12 imprints, 2 assorted shapes Size : Ø 7,4 cm - H. 2,3 cm - ± 12 g
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Nicolas Bernardé
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François Perret
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3 1. 010314 - Moulds “Œufs Diamant” (See p. 273) Moulds for 6 pieces 3 assorted sizes Size : Large : 21,5 x 14 cm, ± 280 g - Medium : 14,2 x 9,4 cm, ± 130 g Small : 12,2 x 8 cm - ± 90 g 2. 010256 - Moulds “Œufs Ballon” (See p. 273) Moulds for 5 pieces (5 backs - 5 fronts) Size : 10,3 x 15,5 cm - Weight item : ± 100 g
4 3. 010318 - Moulds “Œufs Culbuto” (See p. 273) Moulds for 4 pieces Size : 11 x 13 cm - Weight item : ± 200 g 4. 010324 - Moulds “Œufs croqués” (See p. 273) Moulds for 5 pieces (5 fronts - 5 backs) Size : 10,3 x 14,7 cm - Weight item : ± 70 g
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019155 - Moulds “Fleurs” (See p. 274) Moulds for 6 pieces (6 fronts - 6 backs) Size : 9,5 x 14,5 cm - Weight item : ± 90 g 010234 - Moulds “Socle Petite Couronne“ (See p. 272) 4 Moulds of 12 imprints, 2 assorted shapes Size : Ø 7,4 cm - H. 2,3 cm - ± 12 g
Jérôme De Oliveira
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Marijn Coertjens
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François Perret
Anthony Terrone
3 1. 010253 - Moulds “Grands œufs Nichoir” (See p. 273) Moulds for 5 pieces (5 fronts - 5 backs) - 8,7 x 18,5 cm - Weight item : ± 110 g 010254 - Moulds “Petits œufs Nichoir” (See p. 273) Moulds for 5 pieces (5 fronts - 5 backs) - 6,2 x 13 cm - Weight item : ± 50 g 2. 010319 - Moulds “Œufs Écouteurs” (See p. 274) Moulds for 4 pieces Size : 10,7 x 20 cm - Weight item : ± 80 g 005022 - 50 rhodoïde sheets 32 x 4,5 cm to make the headphone strip
4 3. 010323 - Moulds “Œufs Ananas” (See p. 274) Moulds for 5 pieces (5 fronts - 5 backs) Size : 10,8 x 15,5 cm - Weight item : ± 80 g 4. 010263 - Moulds “Œufs Drapés” (See p. 274) 8 half eggs (4 fronts - 4 backs) Size : 10,5 x 14,4 cm - Weight item : ± 180 g 009878 - Moulds “Socle Malice” (See p. 272) 20 Soft moulds - Size : 6,8 x 6,8 cm, H. 1,8 cm - Weight : ± 20 g
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1. 019157 - Moulds “Têtes d’œufs” (See p. 274) 8 moulds of 6 imprints - (24 tops, 24 bottoms) H. item 8,3 cm, Ø 6 cm
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1 1. 019153 - Stencil “Grand Lapin” (See p. 274) 1 stencil of 4 imprints - 13,5 x 5,3 cm - thickness : 0,3 cm 010328 - Moulds “Œuf 6 cm” - Moulds for 30 pieces - Size : H. 6 cm - Weight item : ± 16 g
2 010321 - Moulds “Accessoires Personnage” (See p. 274) Moulds for 4 pieces Moulds for ears, bow ties, caps, hands, feet
Christian Camprini
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010257 - Moulds “Œufs Oreilles” (See p. 274) Moulds for 5 pieces Size : H. 19,5 cm - l. 9,5 cm - Weight item : ± 160 g
010267 - Moulds “Œufs Angry” (See p. 274) Moulds for 5 pieces (5 tops - 5 bottoms) Size : H. 10 cm - Ø 11 cm - Weight item : ± 110 g
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Quentiyn Baill
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1 - 019158 - Moulds “Chien Ballon“ (See p. 274) Moulds for 4 pieces - Size : 10 x 19 cm - H. 15,5 cm - Weight item : ± 187 g
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Frédérkicer Hawec
Discover this playful kit imagined just for you by Frédéric Hawecker. It’s a rectangular mould to fill that you will personalize thanks to the accessories : ears, feet, snout, wings or egg... These will be the stars of your window. You can also use the rectangular moulds to create modern entremets.
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010315 - Rectangular moulds (See p. 274) 1 mould and 1 stand for parallelepiped rectangle Large piece Size : H. 19 cm - 7 x 7 cm Weight items : ± 100 g
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010316 - Rectangular moulds (See p. 274) 1 mould and 1 stand for parallelepiped rectangle Small piece Size : H. 15 cm - 7 x 7 cm Weight items : ± 80 g
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010317 - Moulds “Accessoires” (See p. 274) Moulds for feet, snout, ears, wings, egg...
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Jérôme De Oliveira
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1. 019159 - Moulds “Bord de mer” (See p. 274) Moulds for 4 pieces (moulds for palms, tubas, bottles, small masks, big masks)
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3 1. 010196 - Moulds “Boîtes à Sardine” (See p. 274) Moulds for 10 pieces Size : 11,5 x 7 cm - H. 3,2 cm - Weight item : ± 80 g 2. 009950 - Moulds for lollipops (See p. 275) 10 Moulds of 8 imprints - Ø base 2,5 cm, H. 6 cm 009951 - 1 Stand for 8 lollipops 004571 - 200 Transparent sticks - Ø 0,3 cm - H. 7,5 cm
4 3. 010265 - Moulds “Boîtes à œuf” (See p. 275) Moulds for 5 pieces Size : 15,5 x 10,5 cm - H. 4 cm - Weight item : ± 90 g 010328 - Moulds “Œuf 6 cm” - Moulds for 30 pieces - Size : H. 6 cm Weight item : ± 16 g 4. 010313 - Moulds “Lapin Peluche” (See p. 275) Moulds for 5 pieces (5 fronts - 5 backs) Size : 10,3 cm - H. 14,7 cm - Weight item : ± 110 g
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1 019154 - Moulds “Socle Tongs” (See p. 272) 6 Moulds of 2 imprints - Size : 9,7 x 7,2 cm - H. 2,5 cm
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3 1. 010260 - Moulds “Poule Pelote” (See p. 275) Moulds for 10 pieces (10 fronts - 10 backs) - 7,6 cm - H. 9,3 cm - Weight item : ± 70 g 010261 - Moulds “Mouton pelote” (See p. 275) Moulds for 10 pieces (10 fronts - 10 backs) - 7,7 cm - H. 8,8 cm - Weight item : ± 70 g 2. 010131 - Moulds “Petits Rabbits” (See p. 275) Moulds for 10 pieces - Size : 8 cm - H. 8 cm - Weight item : ± 30 g 010134 - Moulds “Rabbits” (See p. 275) Moulds for 4 pieces - Size : 12,5 cm - H. 12,5 cm - Weight item : ± 55 g
4 3. 010132 - Moulds “Poule et Coq” (See p. 275) Moulds for 4 pieces (2 Poules - 2 Coqs) Size Hen : 12 cm - H. 14 cm - ± 60 g Size Cockerel : 10,5 cm - H. 18 cm - ± 80 g 4. 010192 - Moulds “Poulettes” (See p. 275) Moulds for 15 pieces Size : 10 x 8,5 cm - 10,5 x 6,5 cm - 10 x 10 cm - Weight item : ± 30 g 010187 - Moulds “Socle Poulettes” (See p. 272)
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010320 - Moulds “Mimis Neutres” (See p. 275) Moulds for 10 pieces (10 fronts - 10 backs) Size : 7 cm - H. 11,5 cm - Weight : ± 75 g
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Etienne Leroy
Denis Darroman
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1. 010312 - Moulds “Œufs Bonbon” (See p. 275) Moulds for 5 pieces (5 fronts - 5 backs) Size : 9,2 cm - H. 18 cm - Weight item : ± 90 g
3. 010136 - Moulds “Œufs Larmes Striés” (See p. 275) 6 half eggs - 7 cm - H. 13 cm - Weight : ± 65 g 6 half eggs - 10 cm - H. 18,5 cm - Weight : ± 150 g
2. 010135 - Moulds “Œufs Larmes” (See p. 275) 6 half eggs - 7 cm - H. 13 cm - Weight : ± 65 g 6 half eggs - 10 cm - H. 18,5 cm - Weight : ± 150 g
4. 010269 - Moulds “Couronne” Moulds for 6 pieces - Size : Ø 6,5 cm - H. 5 cm - Weight item : ± 12 g
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Jérômiveeira De Ol
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1. 019152 - Moulds “Fondant” 40 moulds (20 tops + 20 covers) Size : 16 x 7,7 cm - Weight item : ± 100 g 2. 010325 - Moulds “Finger” 40 moulds (20 tops + 20 covers) Size : 16 x 7,7 cm - Weight item : ± 100 g 3. 010302 - Moulds “Ébullition” 40 moulds (20 tops + 20 covers) Size : 16 x 7,7 cm - Weight item : ± 200 g
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4. 009960 - Moulds “Zodiaque” 2 moulds of 6 squares Size : 12 x 12 cm Weight item : ± 65 g 004429 - Packaging for square tablets 004432 - 100 Bags "Special Tablets"
5. 010012 - Moulds “Tablettes” 40 moulds (20 tops, 10 of each + 20 covers) Size : 16 x 7,7 cm - Weight item : ± 100 g 010022 - Moulds “Stand for Tablets” 3 moulds of 4 imprints Size : 19,5 x 38,5 cm
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Christoaplhake Mich
NicoldasĂŠ Bernar
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4. Christophe Michalak created 12 Moulds for 12 signs of the zodiac. We also have designed the box, the blister moulds and the padding to perfectly fit the chocolate plaques. 5. Nicolas BernardĂŠ created a concept of chocolate tablets which ease the production of the tablets as well as the sales of them. Fill the chocolate in the mould. This same mould can be used also for the packaging. The idea: deposit the tablet moulds in the support prepared for it. Pour the chocolate in the mould. Shake. After the chocolate is crystallised, add the cover on each tablet.
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s d l u o M Silicone Head, fine cords, leaves … World of silicone moulds created to express your talent.
009925 - Vein leaves 1 silicone mould Size : 21,5 x 28 cm
009926 - Bubble leaves 1 silicone mould Size : 21,5 x 28 cm
009929 - Butterfly 2 1 silicone mould Size : 21,5 x 28 cm
Stéphadne Tréan 010168 - Mini leaves 1 silicone mould Size : 21,5 x 28 cm
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010167 - Mini butterfly 1 silicone mould Size : 21,5 x 28 cm 1. 009923 - Silicone “Leaves” 1 silicone mould - Size : 21,5 x 28 cm
4. 010327 - Silicone mould “Moustache” 1 silicone mould 7 x 2,2 cm - H. 1,1 cm
8. 009908 - Silicone “Les cordelettes” 1 silicone mould - Size : L. 50 cm
2. 010172 - Silicone “Long Leaves” 1 silicone mould - Size : 8 x 2,2 cm
5. 010186 - Silicone “Master coq” Wings : 3 x 1,5 cm - Comb : 3,5 x 2,5 cm Chef’s hat : 4,5 x 4,8 cm - Apron : 23,5 x 4,5 cm
9. 009903 - Silicone “Éventails 1 silicone mould Large fan : 8,5 x 5 cm Small fan : 6,5 x 3 cm
3. 010225 - Silicone mould “Montre” 4 silicone moulds Dial : Ø 16 cm Great gear : Ø 14 cm Necklace : Ø 16 cm Winder : Ø 4,5 cm 010226 - Silicone mould “Engrenages” 1 silicone mould Size : 9 Gears between Ø 2 and Ø 4 cm
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6. 010207 - Silicone “Œuf Poule” 1 silicone mould Finger : 3,6 x 5 cm - Wing : 8,5 x 6,5 cm Comb : 5 x 1,5 cm - Beak : 2 x 1,2 cm - Barbs : 2 x 2,2 cm 7. 010219 - Silicone mould “Maroquinerie” 2 silicone moulds Size : Straps 52 x 1,5 cm - Handle 7 x 4 cm Claps 3,2 x 1,8 cm - Turning 4 x 1,5 cm - Nail Ø 0,6 cm
10. 010166 - 4 hands with short arms
Françoies r Galti
Franck l Miche
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Etiennye Lero
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stands Jérômeeira De Oliv 1
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1. 019154 - 12 Moulds “Socle Tongs” to fill Size : 9,7 x 7,2 cm - H. 2,5 cm Weight item : ± 20 g
4. 001617 - 20 Moulds “Socle Baskets” to fill Size : 8,5 x 6,5 cm Weight item : ± 15 g
2. 010234 - 48 Moulds “Socle Petite Couronne” to fill 2 assorted shapes - Size : Ø 7, 4 cm - H. 2,3 cm Weight item : ± 12 g
5. 001670 - 48 Moulds “Socle Bouée” to fill (24 tops - 24 bottoms) Size : Ø 5,8 cm - Weight item : ± 25 g
3. 009878 - 20 Moulds “Socle Malice“ to fill Size : 6,8 x 6,8 cm - H. 1,8 cm Weight item : ± 20 g
6. 010184 - 12 Moulds “Socle pied de poule“ to fill
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7. 010187 - 15 Moulds “Socle Poulettes” Size : thickness : 0,5 cm - 4 x 4 cm - Weight item : ± 8 g 8. 009893 - 10 Moulds “Socles rosaces“
010144 - Moulds for cards p. 243 10 moulds to create the cards Size : 21 x 10,5 x 0,5 cm Weight item : ± 110 g
009873 - Moulds for cd p. 247 12 moulds to create CD. Size : Ø 11,5 cm Weight item : ± 40 g
009961 - Moulds “Square cards” p. 245 12 moulds to create the square cards Size : 12 x 12 cm Weight item : ± 65 g
000393 - Moulds “Suitcase” p. 251 8 moulds half-suitcases (4 fronts, 4 backs) : 15 x 11,5 x H. 2 cm 8 moulds half-handles : 7,3 x 3,2 cm, H. 4 cm Weight item : ± 200 g
009864 - Moulds small pots p. 249 10 moulds Size : Ø 10 cm, H. 8,8 cm Weight : ± 100 g
009834 - Moulds neutral eggs p. 229 20 half eggs Size : 13,2 x 8,6 cm
009866 - Moulds “Bonbonnière” p. 252 10 bottoms boxes, 10 covers. Size : 12 x 12 x 4 cm Weight item : ± 150 g
019160 - Moulds “Cocottes” p. 253 10 moulds bottom of cocotte Size : 11,5 cm - H. 9,5 cm Weight item : ± 40 g
009884 - Moulds “Large cones” p. 250 3 moulds of 1 cone Ø base : 11 cm - H.13 cm Weight item : ± 60 g.
019156 - Moulds “Œufs Implosion” p. 254 Moulds for 6 pieces Size : 14,5 x 9,5 cm - ± 110 g
010256 - Moulds “Œufs ballon” p. 255 Moulds for 5 pieces (5 fronts - 5 backs) Size : 10,3 cm - H. 15,5 cm Weight item : ± 100 g
010318 - Moulds “Œufs Culbuto” p. 255 Moulds for 4 pieces Size : 11 x 13 cm Weight item : ± 200 g
010324 - Moulds “Œufs croqués” p. 255 Moulds for 5 pieces (5 fronts - 5 backs) Size : 10,3 cm - H. 14,7 cm Weight item : ± 70 g
010314 - Moulds “Œufs diamant” p. 255 Moulds for 6 pieces Size : Large : 21,5 x 14 cm - ± 280 g Medium : 14,2 x 9,4 cm - ± 130 g Small : 12,2 x 8 cm - ± 90 g
010253 - Moulds “Grands œufs nichoir” p. 257 Moulds for 5 pieces (5 fronts - 5 backs) Size : 8,7 cm - H. 18,5 cm Weight item : ± 110 g
010254 - Moulds “Petits œufs nichoir” p. 257 Moulds for 5 pieces (5 fronts - 5 backs) Size : 6,2 cm - H. 13 cm Weight item : ± 50 g
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019155 - Moulds “Œufs Fleurs” p. 256 Moulds for 6 pieces Size : 14,5 x 9,5 cm Weight item : ± 100 g
019157 - Moulds “Têtes d’Œuf” p. 258 8 moulds of 6 imprints (24 tops - 24 bottoms) Ø 6 cm - H. 8,3 cm
010319 - Moulds “Œufs Écouteurs” p. 257 Moulds for 4 pieces Size : 10,7 cm - H. 20 cm Weight item : ± 80 g 005022 - 50 rhodoïde sheets 32 x 4,5 cm to make the headphone strip
010323 - Moulds “Œufs Ananas” p. 257 Moulds for 5 pieces (5 fronts - 5 backs) Size : 10,8 cm - H. 15,5 cm Weight item : ± 80 g
010263 - Moulds “Œufs drapés” p. 257 8 half eggs (4 fronts - 4 backs) Size : 14,4 x 10,5 cm Weight item : ± 180 g
010321 - Moulds “Accessoires personnage“ p. 259 Moulds for 4 pieces Moulds for ears, bow ties, caps, hands, feet
010257 - Moulds “Œufs oreilles” p. 259 Moulds for 5 pieces Size : 9,5 cm - H. 19,5 cm Weight item : ± 160 g
010267 - Moulds “Œufs Angry” p. 259 Moulds for 5 pieces (5 tops - 5 bottoms) Size : Ø 11 cm - H. 10 cm Weight item : ± 110 g
010317 - Moulds “Accessoires animaux“ p. 261 Moulds for feet, snout, ears, wings, egg...
019158 - Moulds “Chien Ballon” p. 260 Moulds for 4 pieces Size : 10 x 19 cm - H. 15,5 cm Weight item : ± 187 g
010315 - Rectangular moulds p. 261 1 mould and 1 stand for mould parallelepiped rectangle Large piece Size : H. 19 cm - 7 x 7 cm Weight items : ± 100 g
010316 - Rectangular moulds p. 261 1 mould and 1 stand for mould parallelepiped rectangle Small piece Size : H. 15 cm - 7 x 7 cm Weight items : ± 80 g
010196 - Moulds “Boîtes à Sardine” p. 263 Moulds for 10 pieces Size : 11,5 x 7 cm - H. 3,2 cm Weight item : ± 80 g
019153 - Stencil “Grand Lapin” p. 259 1 stencil of 4 imprints - 13,5 x 5,3 cm Thickness : 0,3 cm
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019159 - Moulds “Bord of mer” p. 262 Moulds for 4 pieces (moules for palms, tubas, bottles, small masks, big masks )
009950 - Moulds for lollipops p. 263 10 moulds of 8 imprints Ø base 2,5 cm, H. 6 cm
009951 - Stand for lollipops p. 263 1 stand for 8 lollipops 004571 - 200 Transparent sticks Sticks size : Ø 0,3 cm - H. 7,5 cm
010265 - Moulds “Boîtes à œuf” p. 263 Moulds for 5 pieces Size : 15,5 x 10,5 cm - H. 4 cm Weight item : ± 90 g
010328 - Moulds “Œuf 6 cm” p.263 Moulds for 30 pieces Size : H. 6 cm Weight item : ± 16 g
010313 - Moulds “Lapin peluche” p. 263 Moulds for 5 pieces (5 fronts - 5 backs) Size : 10,3 cm - H. 14,7 cm Weight item : ± 110 g
010192 - Moulds “Poulettes” p. 265 Moulds for 15 pieces Size : 10 x 8,5 cm 10,5 x 6,5 cm - 10 x 10 cm Weight item : ± 30 g
010131 - Moulds “Petits Rabbits” p. 265 Moulds for 10 pieces Size : 8 cm - H. 8 cm Weight item : ± 30 g
010132 - Moulds “Poule et Coq” p. 265 Moulds for 4 pieces (2 Hen - 2 Cockerel) Hen : 12 cm - H. 14 cm - ± 60 g Cockerel : 10,5 cm - H. 18 cm - ± 80 g
010134 - Moulds “Rabbits” p. 265 Moulds for 4 pieces Size : 12,5 cm - H. 12,5 cm Weight item : ± 55 g
010260 - Moulds “Poule pelote” p. 265 Moulds for 10 pieces (10 fronts - 10 backs) Size : 7,6 cm - H. 9,3 cm Weight item : ± 70 g
010261 - Moulds “Mouton pelote” p. 265 Moulds for 10 pieces (10 fronts - 10 backs) Size : 7,7 cm - H. 8,8 cm Weight item : ± 70 g
010320 - Moulds “Mimis neutres“ p. 266 Moulds for 10 pieces (10 fronts - 10 backs) Size : 7 cm - H. 11,5 cm Weight : ± 75 g
010312 - Moulds “Œufs bonbon” p. 267 Moulds for 5 pieces (5 fronts - 5 backs) Size : 9,2 cm - H. 18 cm Weight item : ± 90 g
010269 - Moulds “Couronne” p. 267 Moulds for 6 pieces Size : Ø 6,5 cm - H. 5 cm Weight item : ± 12 g
010135 - Moulds “Œufs Larmes” p. 267 6 half eggs - 7 cm - H. 13 cm Weight item : ± 65 g 6 hals eggs - 10 cm - H. 18,5 cm Weight item : ± 150 g
010136 - Moulds “Œufs Larmes Striés” p. 267 6 half eggs - 7 cm - H. 13 cm Weight item : ± 65 g 6 half eggs - 10 cm - H. 18,5 cm Weight item : ± 150 g
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, , r e l e d o M a r o c De
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1. 004697 - Orange “Décor à modeler” Pot of 500 g
4. 004700 - Black “Décor à modeler” Pot of 500 g
7. 004690 - Dark choc. “Décor à modeler” Pot of 500 g
2. 004698 - Purple “Décor à modeler” Pot of 500 g
5. 004701 - Blue “Décor à modeler” Pot of 500 g 6. 004689 - White choc. “Décor à modeler” Pot of 500 g
8. 004691 - White “Décor à modeler” Pot of 500 g
10. 004693 - Green “Décor à modeler” Pot of 500 g 11. 004694 - Yellow “Décor à modeler” Pot of 500 g
9. 004692 - Red “Décor à modeler” Pot of 500 g
12. 004695 - Pink “Décor à modeler” Pot of 500 g
3. 004699 - Pale green “Décor à modeler” Pot of 500 g
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LITTLE EXTRAS
Shape it like almond paste to cover your entremets and to make fabulous decorations made by hand or by cutter. Use it on its own or with a silicone mould, soon you won’t be able to imagine working without this magic paste ! Broaden your decoration range with our palette of coloured Décor À Modeler. See Instructions p. 296
y a r p S t e v l Ve
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Innovation in the Pastry World: Velvet in spray. These sprays make it possible to give a velvet effect on your frozen desserts or entremets: brown, white or coloured. Very thin, the velvet gives the opportunity to obtain different shades of colours. Place at your creativity: underline the “relief” of your dessert, draw using a stencil key set… You are an artist! See instructions p. 295 We suggest you to keep the sprays in drying oven in order to use them at any time.
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1. 004673 - Velvet spray chocolate - 500 ml
4. 004696 - Velvet spray red - 150 ml
2. 004542 - Velvet spray white - 500 ml
5. 004517 - Velvet spray yellow - 150 ml
3. 004548 - Velvet spray caramel - 500 ml
6. 004498 - Velvet spray green - 150 ml
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7. 004516 - Velvet spray white - 150 ml 004519 - Assortment of 4 Velvet Sprays (4-5-6-7)
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shiny colours
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This food colouring will make all your products shine and give them an incredible spark. You have various possibilities: In powder: • spread it with your finger • sprinkle it on the chocolate • sprinkle some powder over a nylon sheet. Scrub with your finger and place the dipped chocolate bonbons over the sheets. By diluting with alcohol: apply it with a brush. 1
IMPORTANT: These products comply with the Regulations (CE) N° 1333/2008 and the Regulations (UE) N° 231/2012
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004491 - The 8 assorted shiny powders N° 4-5-6-7-8-9-10-11 1. 004676 - Sparkling silver glitter effect Pot of 12 g of colorant
5. 004482 - Shiny powder silver Pot of 12,5 g of colorant
9. 004480 - Shiny powder saphire Pot of 12,5 g of colorant
2. 004669 - Sparkling gold glitter effect Pot of 18 g of colorant
6. 004485 - Shiny powder ruby Pot of 12 g of colorant
10. 004479 - Shiny powder emerald Pot of 12 g of colorant
14. 004525 - Shiny powder pearlous pink Pot of 17 g of colorant
3. 004670 - Sparkling ruby glitter effect Pot of 20 g of colorant
7. 004483 - Shiny powder bronze Pot of 12 g of colorant
11. 004486 - Shiny powder amber Pot of 12 g of colorant
15. 004526 - Shiny powder pearlous blue Pot of 15 g of colorant
4. 004481 - Shiny powder gold Pot of 12 g of colorant
8. 004484 - Shiny powder copper Pot of 11 g of colorant
12. 004552 - Shiny powder amethyst Pot of 10 g of colorant
16. 004533 - Shiny powder pearlous gold Pot of 16 g of colorant
13. 004576 - Shiny powder red Pot of 7 g of colorant
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coloured cocoa butters
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Natural coloured cocoa butters Make your work easier with these ready-to-use coloured cocoa butters which will assure you a perfect colouring. You can use this product in many different ways: with a brush, with a spray (gun, airbrush …) in order to colour your chocolate, to tint your creams…
004490 - Assortment of 8 pots of cocoa butters N°14-15-16-17-18-19-20-21
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Shiny coloured cocoa butters
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1. 004616 - Natural black - Pot of 200 g
7. 004600 - Shiny ruby - Pot of 200 g
12. 004572 - Black - Pot of 200 g
17. 004456 - Strawberry red - Pot of 200 g
2. 004656 - Natural green - Pot of 200 g
8. 004601 - Shiny copper - Pot of 200 g
13. 004627 - Purple - Pot of 200 g
18. 004458 - Orange - Pot of 200 g
9. 004614 - Shiny gold - Pot of 200 g
14. 004470 - Raspberry red - Pot of 200 g
19. 004469 - Yellow egg - Pot of 200 g
4. 004607 - Natural yellow - Pot of 200 g
10. 004615 - Shiny silver - Pot of 200 g
15. 004454 - Blueberry blue - Pot of 200 g
20. 004453 - White - Pot of 200 g
5. 004655 - Natural purple - Pot of 200 g
11. 004616 - Shiny bronze - Pot of 200 g
16. 004457 - Pistachio green - Pot of 200 g
21. 004455 - Yellow lemon - Pot of 200 g
3. 004609 - Natural red - Pot of 200 g
6. 004566 - Pearlous pink - Pot of 200 g
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Colours for chocolate or cocoa butter Procedure: melt the cocoa butter, add some powder colouring and mix with a brush. With this base, you can colour your products. This mixture can be stored: all you need is to melt it before using it again. For your chocolate gun: mix 50% of dark chocolate and 50% of cocoa butter. Add the powder colouring.
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004543 - Assortment of 6 colours for chocolate or cocoa butter N° 6 - 7 - 8 - 9 - 10 - 11
Colours soluble in water To colour sugar, almond pastes‌ These colouring can also be used with airbrush. Process: dissolve in boiling water or alcohol.
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5. 004657 - Natural purple - Pot of 50 g
10. 004460 - Blue - Pot of 22 g
14. 004535 - Yellow - Pot of 16 g
1. 004603 - Natural yellow - Pot of 25 g
6. 004461 - Yellow - Pot of 24 g
11. 004459 - White - Pot of 70 g
15. 004659 - Natural yellow - Pot of 18 g
2. 004612 - Natural pink - Pot of 30 g
7. 004463 - Green - Pot of 28 g
COLOURS SOLUBLE IN WATER
16. 004660 - Natural red - Pot of 12 g
3. 004604 - Natural black - Pot of 17 g
8. 004464 - Orange - Pot of 40 g
12. 004536 - Blue - Pot of 15 g
17. 004661 - Natural caramel - Pot of 25 g
4. 004658 - Natural purple - Pot of 40 g
9. 004462 - Red - Pot of 26 g
13. 004534 - Red - Pot of 18 g
18. 004662 - Natural green - Pot of 20 g
COLOURS FOR CHOCOLATE OR COCOA BUTTER
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n a r r e F , t e t r e b l A Adria
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Unexpected new textures and mixtures are shaking up the “Cuisine” planet. Discover the range of products by Ferran Adria.
SPHÉRIFICATION : 004537 - Algin - Pot of 500 g 004538 - Calcic - Pot of 600 g 004539 - Citras - Pot of 600 g 004553 - Gluco - Pot of 600 g 004540 - Eines Tools for sphérification ÉMULSIFICATION : 004527 - Lecite - Pot of 300 g 004545 - Sucro - Pot of 600 g 004546 - Glice - Pot of 300 g
GÉLIFICATION : 004528 - Kappa 004529 - Gellan 004530 - Agar 004531 - Iota 004544 - Metil
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Pot Pot Pot Pot Pot
of of of of of
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ÉPAISSISSANT : 004547 - Xantana - Pot of 600 g SURPRISES : 004554 - Crumiel - Pot of 400 g 004555 - Fizzy - Pot of 300 g 004556 - Malto - Pot of 1000 g 004647 - Azuleta - Pot of 1000 g 004648 - Yopol - Pot of 400 g
Spherification: plunge in a bath of Calcic mixed liquids with Algin, you will obtain magic spheres, caviar of melon, caviar of jelly, orange caviar, ravioli... With certain ingredients, it is necessary to correct acidity with Citras. For an opposite spherification, use the Gluco. The spherification requires the use of specific tools, Eines. Emulsification: emblematic product, with the lecite you can obtain light and aired textures, which brings a touch of savour in a very original way. The Sucro makes it possible to prepare emulsions of the type “oil in water”. The Glice emulsifies between fatty and aqueous environment. Gelification: the products of this family offer the opportunity to obtain a broad range of gelatines to be used warm or cold. Gellan, provides a firm gel for clear cuttings (can tolerate temperatures up to 70°C) Kappa, provides a gel with a firm and fragile texture. Iota, provides a gel with a smooth and elastic texture. Agar, enables the making of hot gelatines. Metil, gelifies in contact with heat. Cold, it plays a thickener role. The thickener: Xantana gives the opportunity to thicken the culinary or pastry developments without any deterioration of taste (in order to avoid addition of flour, starch or stiffener). Surprises: These surprises are an astonishing and wonderful solution to give the final touch to all your sweet and salted recipies. Crumiel: Cristalized Honey to give a honey taste while incorporating a crusty touch. Fizzy: product for effervescent purpose to make popping preparations. Malto: this gives a light texture to your products. Azuleta: add sugar to taste, Violet colour and smell. Yopol: Gives a unique taste to all preparations that are difficult to add fresh yogurt to.
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In order to obtain an even more fabulous result, we have created a compound, which once hydrated, will be applied over the baking sheet prior to your biscuit. This product prevents the appearance of air bubbles on the surface of your biscuit and also allows your biscuit to be more airy.
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The specific Isomalt for decoration is coloured in order to allow you to create artistic decorations. See instructions p. 296
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For all your products which require a shiny appearance as well as a protection against oxidation. This spray with a subtil fruity taste could be used to cover: your “petits fours�, your fruits, your Joconde biscuit, your tarts by giving them a thin and regular glaze.
Spray a thin layer on your moulds before filling to make turning out a breeze
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This glue is used to stick chocolate figures on the presentation carton.
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8 1. 004521 - 1 Kg Bronze isomalt decoration
7. 010384 - Sublimasse - Pot of 900 g
2. 004523 - 1 Kg Red isomalt decoration
8. 004477 - Gold varnish
3. 004524 - 1 Kg Yellow isomalt decoration
9. 004487 - Silver varnish
4. 004522 - 1 Kg Blue isomalt decoration
10. 004466 - Alimentary varnish
5. 004488 - 5 Kg Neutral isomalt decoration
11. 004574 - Gold pangles
6. 004472 - Edible glue
12. 004550 - Spray glaze
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13. 004499 - Demould spray 004520 - 6 Demould sprays 14. 004570 - Air blower - Cooler The right way up, you can use it as an air blower. Upside down, you can use it as a cooler. This product is ideal to work on your artistic creations during competitions...
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004561 - 1 Roll of 25 m x 50 cm Innovation: transparent baking paper. This baking paper will allow you to serve sweet or savoury paper-wrapped dishes which will please your clients by their presentation. In fact, this extremely transparent paper goes directly from the oven to the serving plate. It will astonish your guests and will make them appreciate even more, this way of cooking and presentation..
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004710 - ICING TURNTABLE No more wasted icing, effort, time or energy and a streamlined process for icing your cakes thanks to this icing turntable developed by Arnaud Larher. It allows icing to be recovered via a channel directly into the pail without moving the cake or the turntable.
004569 - 10 Sparkling candles
1. 005008 - 25 Rhodoïde sheets 40 x 60 cm Those rigid sheets will allow you to make your chocolates “shine“. 2. 005009 - 500 guitar sheets size 40x60 cm These supple sheets will allow you to “shine” your chocolates and to spread your ganache before cutting them up with your guitar.
007208 - 5 Knives 3. 010920 - 1 neutral roll 4 cm x 50 m 4. 010922 - 1 neutral roll 4,5 cm x 50 m 5. 010921 - 1 neutral roll 5 cm x 50 m 6. 010923 - 1 neutral roll 6 cm x 50 m
004492 - Pot of 400 ml 004493 - Pot of 100 ml Ideal to store all your liquid recipes (colouring, icing, etc…). A hygienic bottle, ideal for microwaves, to dose without a drop
007196 - Silicone baking net Size: 40 x 60 cm
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Methods of use
Printed sheets 40 x 25 cm p. 128 - 145
Leave at least 20 minutes at 6째C before taking the chocolate out of the printed sheet.
Coating with enrobing machine Put a sheet (4x4, 36x13 or 40x25 cm) or a roll on your chocolate when they come out from the enrobing machine. Leave at least 2 hours at 17째C before taking the chocolate out of the printed sheet.
Manual coating with sheets 36x13 cm or 40x25 cm Plunge your bonbons into chocolate and put them on a printed sheet. Leave at least 2 hours at 17째C before taking the chocolate out of the printed sheet.
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Manual coating with cutouts 4x4 cm p. 146 - 147 Plunge your bonbons into chocolate and put a cutting on the top of the bonbon after coating. Leave at least 2 hours at 17°C before taking the chocolate out of the printed cutting.
Fill-in blister w/transfer p. 42 Ă 91
Crumpled transfer sheets p. 126 - 127
Transfer sheets for chocolate plaques p. 148 - 153
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Methods of use
Leaves p. 153
Put the stencil on the printed sheet. Pour the chocolate. Take off the stencil and put the sheet on a cavity to give the curved form. Once it is hard, take off the plastic sheet.
The crown p. 155
Pour the chocolate on the crown. Wait ±10 mn. Put in a circle. Leave for 20 min minimum. Put in the fridge at 4°C during 30 min. Demould.
Chocolate shells to fill p. 156 - 159
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Put in the fridge at 4°C during at least 4 hours.
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Pompons and Pomponettes p. 162 - 165
Fill in with your recipes (for the Pompons, we advice to add some biscuit in the heart of your entremets). Freeze. Demould when you need.
Structure sheets for entremets p. 202 - 203
Put a structure sheet at the bottom of your frame. Prepare your entremets. Freeze. Take off the sheet when you take out of the fridge.
Printings for entremets p. 204 - 205
Entremets: put your circles on the printed sheet. Fill in. Freeze. When you take out of the fridge, pull off immediately the sheet.
Baking sheets p. 206 - 207
Spread a first very thin layer of joconde biscuit on the sheet to get rid of the bubbles. Then spread your recipe over it. Put in the oven. Let cool down and take off the sheet.
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Methods of use
Blisters eggs p. 228 - 229, Tchin tchin, cats, rabbits, ducks... p. 230 - 237
Les puzzles p. 240 - 241
Put a plastic sheet after filling. Flatten the surface with a roll. Once it is cold, take off the sheet.
Put the alimentary carton on the chocolate. Pivot. Take off the mould as well as the excess of chocolate. Sweep everything together in the plastic bag.
Cards p. 242 - 245, CD p. 246 - 247, suitcases p. 251
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Put a printed sheet at the bottom of the mould (for a better adherence, you can spray demoulding spray DC071 in the mould). Pour the chocolate. Leave at least 20 minutes at 6째C. Demould, take off the plastic sheet.
Boxes p. 252, cocottes p. 253
Slightly fold the printing. Insert it in the mould. Pour the chocolate. Leave at least 20 minutes at 6°C. Demould, take off the plastic sheet.
Cones p. 250
To keep the transfer sheet easily in the cones, you can pulverise the demould spray (DC071) before in the mould or put a little bit oil.
Small pots p. 248 - 249
Velvet SprayÂŽ p. 278 - 279
Close spray on your frozen entremets.
Further spray for different shades of colours
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Isomalt specific for decoration p. 288
Spread in between two silicon nets a layer of approximately 3 mm of Isomalt specific for decoration. Put a cooking plate on the top and put to the oven (220°) for approximately 15 to 20 minutes.
Transfer chocolate plaques p. 90 - 91
Place the coloured side of the transfer sheet on the chocolate plaquette. Write the name or message using a normal pen or a stick. Remove the transfer sheet.
Décor à Modeler p. 276 -277
Keep your Décor à Modeler at a temperature of about 25 ° C. Knead it well before use, softening it will make it easier to shape.
Fruit leathers et Structure tatoo p. 17, 23 - 24 et 27
Start by taking off 3 cm strip along the edge of the sheet, then gently peel off by slowly pulling the rest of the sheet.
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e v o l r o time f sight t at firs
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fantastic JÉRÔME DE OLIVEIRA
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PCB STUDIO - Photographe : Studio Pygmalion - OCTOBRE 2015 - RC STRASBOURG 2005B138 - Photos non contractuelles
CAMILLE LESECQ