12 Tipples of Christmas (First page)

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Liberté White Rum and Deluxe Coconut Ice Sweets The origins of rum date back to antiquity. Development of the fermented drink, produced from sugarcane juice, is believed to have first occurred in ancient India and China. Now, it’s become a global favourite. Flavouring rum with sweet coconut is a time-honoured classic, which became most popular in the later 20th century, so the irresistible festive coconut candy couldn’t be more fitting to balance the faintly spiced taste of rum. An ideal treat for any coconut lover!

The 12 tipples of Christmas

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Castelgy Club Dry Gin and Luxury All Butter Shortbread Assortment In 17th century Holland, gin was produced as a medicine to treat stomach complaints. To make it more palatable, the Dutch started to flavour it with juniper berry oil and botanicals. Pair the cool and 99 sharp-tasting Castelgy Club Gin with the chewy All Butter Shortbread for a flavour that is unexpected and unique. The subtle lime aroma, a tingling taste on the tip of the tongue and a warm, spicy juniper berry finish of the gin will complement the fine, crumbly biscuits with their light, buttery flavour and sugarcrystal sweetness.

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Deluxe Irish Cream Liqueur and Deluxe Mini Cheesecakes with Mixed Berries Recipes for liqueurs have been found in Egyptian tombs but it was when Catherine De Medici wed Henry II of France that the culture of liqueur drinking was introduced. Irish Cream Liqueur, made from great Irish whiskey and quality rich dairy cream, has established itself as the number one seller within the liqueur category worldwide, and as a staple seasonal favourite for families around the globe. It has been suggested that the first creation of the cheesecake dates back to Ancient Greece. Each region of the world has its own take on making the dessert, but the main ingredients - cheese, wheat and a sweetener - remain the same. Pair with the Irish Cream Liqueur for a velvety, smooth taste.

Deluxe Non-Alcoholic Sparkling Italian Apple Pressé and Deluxe Antipasti Platter In Ancient Roman times, apple production was centred on the Appennine mountains in Italy where apples could be kept through the winter without cold storage. As one of the world’s top apple producers, it’s no surprise how superior Italy’s apple juice is. For those designated drivers, make your evening more ‘bellissimo’ with a glass of Deluxe Sparkling Italian Apple Pressé, served up with the Deluxe Antipasti Platter. The bright, sweet notes and medium body of the apple pressé will put your palate in the perfect position to pick up on the opposite flavours offered by the antipasti selection: Italian Prosciutto Riserva, Napoli Salami, Nocellara Olives in Sunflower Oil and Slow Roasted Marinated Tomatoes.

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Indulge in a glass of Deluxe Irish Cream Liqueur with a mini cheesecake topped with an assortment of berries to enhance the rich, sweet and consistent taste of the Liqueur.

‘Tis the season to be jolly and there is no better way to get into the festive spirit than indulging in some of the best crowd-pleasing tipples and appetisers Lidl have to offer. From mulled wine to cream liqueur, and savoury nibbles to sweet treats - there is something to satisfy all festive tastes and make any Christmas party one to remember!

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Dundalgan Irish Whiskey and Deluxe Feinste Pralines

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Irish whiskey was one of the earliest distilled drinks in Europe, developed around the 12th century. It’s believed that Irish monks brought the technique of distilling perfumes back to Ireland from their travels to the Mediterranean countries around 1000 A.D and then modified them to obtain a drinkable spirit. For whiskey connoisseurs and devoted chocoholics, there is nothing like a pairing between the Duldalgan Irish Whiskey and Deluxe Feinste Pralines for the perfect after-dinner combination. The assorted pralines, of dark and milk cocoa shells with soft fillings, blend divinely with the pleasantly fruity and malty notes of the whiskey.

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