Clovis R undup
Things
Ribbon cutting unveils Loma Vista's Village Green A
Steven Sandage @ClovisRoundup
July 13, 2024 — The long-anticipated Village Green park in Clovis officially opened its gates to the public on Saturday, July 13, marking a significant milestone in the development of
July 8, 2024 – For over four decades, the Kiwanis Club of Clovis has dazzled the community with its annual Fourth of July Freedom Fest, a beloved tradition drawing thousands to celebrate America's independence and honor the red, white, and blue. Held at Clovis High School's Lamonica Stadium, the event featured a bright and colorful collection of activities, food,
the Loma Vista neighborhood.
The ribbon-cutting ceremony, held from 9 a.m. to noon, drew residents from across the city to celebrate the new seven-acre community space with a day of music, family activities, giveaways, and a free barbecue.
The idea for Village Green
music, and of course, fireworks that lit up the night sky in a tribute to our nation.
The Kiwanis Club of Clovis, a proud member of Kiwanis International, is part of a global service organization dedicated to changing the world, one child and one community at a time. The Clovis chapter, part of Division 5 (California-Nevada-Hawai’i District), boasts a membership of 50, representing a wide range of occupations,
began with simple sketches on a legal pad, a vision that has now blossomed into a vibrant community hub. As attendees explored the park, they encountered a variety of features designed to enhance community life. Village Green boasts an
message from Clovis City Manager, John Holt
July 15, 2024 - Over the course of the past several months, I have worked with our Police and Fire Chiefs to share information with you, our Clovis residents, on the budget and the challenges the city is facing to continue to provide the level of service you have become accustomed to. Many of you have responded to our request to participate in the annual budget process. Your input has been invaluable and has helped us understand the community’s priorities and
What’s Up, Clovis?
Clovis Kiwanis Club presents Freedom Fest 2024
SEE STORY ON FRONT PAGE AND PAGE 10 FOR MORE INFO
Photos by Steven Sandage
and vendors
"A young boy sits in the grass and watches the Tortilla Throwing contest at Freedom Fest" The fireworks at Freedom Fest were captivating this year.
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Exploring public works careers: A day in the life of a water system technician
Steven Sandage @ClovisRoundup
July 14, 2024 - As the sun rises over Clovis, a new day begins for Jack Wagner, a dedicated Water System Technician with the city's Public Utilities Department. Wagner’s journey in the water division began over two decades ago, driven by a simple yet profound realization: people will always need water.
"Early in my career path, I realized people always needed water no matter what," Wagner recalls. "I knew there would always be work in the water industry." Growing up near Millerton Lake and the San Joaquin River, his love for water—whether it was recreating, fishing, swimming, boating, or scuba diving—naturally guided him toward a career in water management.
Wagner’s day typically starts with reviewing system analytics, checking pressures, chemical levels, tank levels, and laboratory results. "The rest of the day is spent checking systems and making sure everything is properly maintained and operated," he explains. However, in the ever-changing field of water management, surprises are a constant.
"Weather conditions, fires, and water quality can change things up all the time," Wagner says. "A storm may blow in and cause highly turbid water that is difficult to clean, or a drought might lead to a lack of water. We always have to be prepared and adapt to any changes."
One of the more challenging aspects of Wagner's job involves the application of math, biology, and chemistry—subjects he never thought he would use so extensively. "In high school, I always thought math, biology, and chemistry were boring and I would never need to use them. I now use them daily," he admits.
A recent tough situation demonstrated these skills in action. "Earlier this year, we switched water sources. During this switch, the direction of water flow changed and stirred up iron in the system, causing issues with discolored water. To resolve this issue, we had to flush and clear out water in the water mains."
Wagner's work ensures that residents can turn on their faucets and receive clean, cool, safe drinking water with good pressure—a service often taken for granted.
"Ideally, if we’re doing a good job, people will carry on with their daily lives not giving a second thought to having safe
LOMA VISTA
amphitheater, clock tower, food truck spaces, a water feature, open grass areas, trellises, evening lighting, walking paths, bike racks, restrooms, drinking fountains, and numerous seating areas. The park is intended to host special events and serve as a focal point for the neighborhood, providing recreational and social opportunities for all ages.
The project, part of the 2003 Loma Vista Specific Plan, represents a vision that took shape over two decades ago. Today, the area is home to thousands of residents, and the $8 million park is set to become a new hub for community gatherings and activities. Real estate experts predict that the park will enhance property values in the surrounding area by tens of thousands of dollars.
Among the attendees was Isaiah, a resident who moved to Clovis from Southern California with his family four years ago. As he tossed a baseball with his son Matthew on the expansive grass, Isaiah shared his appreciation for the park. "It's beautiful," he said, his wife Brenda nodding her head quickly in agreement. "They really did an amazing job with this park. I love it."
The event also featured fun activities for children, including free snow cones
clean drinking water," he says. Protecting the environment is also a key part of the water division's mission.
Wagner highlights the department's efforts to combat land subsidence caused by over-drafting groundwater aquifers.
"The City of Clovis water division operates a large groundwater recharge basin which we use to recharge the groundwater with surface water. These ponds not only recharge groundwater but also serve as a sanctuary for waterfowl and local wildlife to flourish."
For those considering a career in public works, Wagner emphasizes the dynamic and essential nature of the job. "One day you might be in the city and the next at the lake or river checking source water quality, or in the lab, or in a ditch repairing a pipe," he notes. "It is especially important to remember we are here to serve our citizens."
Public outreach is a significant part of Wagner's role. Through mailings, social media posts, and booths at public events, he and his team educate the community
on the importance of water conservation. "Most people generally don’t think about water in their home. Taking time and explaining what a precious commodity water is here in the valley is always rewarding," he says.
Wagner finds immense satisfaction in his work, particularly in resolving customer concerns and ensuring water quality.
"The moments that make me feel the proudest are when I can address and resolve customer issues regarding water quality," he reflects.
For young people considering a career in public works, Wagner’s journey serves as an inspiring example of how passion, dedication, and a love for community can lead to a fulfilling career. As he says, "I enjoy working with the public and the great staff at the City of Clovis. I also enjoy the challenge of troubleshooting and resolving water quality issues."
With committed professionals like Wagner, the future of Clovis' water system—and the community it serves— remains in good hands.
from Kona Ice and the opportunity to explore various city trucks such as fire engines, military vehicles, and construction machinery. The festive atmosphere helped ramp up the community's excitement and pride in their new park.
Renee Mathis, the director of planning and development services for Clovis, expressed her gratitude to the many contributors who made the park a reality. She highlighted the efforts of the police department, fire department, public utilities department, recreation department, administrative staff, and her own planning and development services team. In particular, she acknowledged Ryan Nelson and Taylor Danielson for their significant contributions, offering a heartfelt "thank you" to both.
"This park is covered with the fingerprints of our Clovis community residents, our city staff, our consultants, and our contractors that go back more than 20 years," Mathis remarked, capturing the collaborative spirit that brought Village Green to life.
Dwight Kroll, former Director of Planning and Development Services for the city of Clovis, and Mayor Lynne Ashbeck also spoke to the crowd. They offered their gratitude for the time, effort, resources and dedication it took to get this project accomplished as well as to the crowd for showing up for a party over 20 years in the making.
The highlight of the morning was the ribbon-cutting ceremony, where Mayor Ashbeck and other city leaders joined forces to slice through a uniquely stubborn green ribbon. After the big scissors couldn't cut the ribbon, Dr. Monte Persons, on whose ranch this public space sits, stepped forward and completed the task with his knife. This moment was a fitting tribute to the Clovis spirit and the collective effort that made Village Green possible.
Village Green, envisioned as the heart
of Loma Vista, is set to enhance property values and provide a vibrant space for community connection. As the first park of its kind in Clovis, it stands as a testament to the city's commitment to growth, recreation, and the well-being of its residents.
The grand opening of Village Green marks the beginning of a new chapter for Clovis, inviting residents to come together, enjoy the amenities, and create lasting memories in this unique and thoughtfully designed park.
Clovis City Council meeting highlights
Steven Sandage @ClovisRoundup
July 10th, 2024 - The Clovis City Council convened on July 1, 2024, to address a range of community issues, including honoring the legacy of Mine Ikeda, updates on local programs, and significant discussions on historic preservation and development impact fees.
The meeting began with a heartfelt tribute to Mine Ikeda, a cherished member of the Clovis community who passed away on June 2nd, just shy of her 100th birthday. Mayor Lynne Ashbeck highlighted Ikeda's deep connection to Clovis' history, recounting two touching stories that exemplified her impact.
On December 8, 1941, the day after Pearl Harbor, Mine, then a senior at Clovis High, was alone on the school bus. A young man noticed her isolation and sat with her, holding her hand throughout the day to ensure she felt safe. This act of kindness showed the importance of treating everyone with compassion and understanding.
Another story from the late 1930s emphasized the community's diversity and solidarity. During World War II, when Mine and her family were interned, their Sikh neighbor tended to their crops and gave them the profits upon their return. Mayor Ashbeck noted, "May we always live like Mine," celebrating the spirit of kindness and resilience that Ikeda embodied.
Updates from the Clovis Fire Department and Police Department showcased their community support initiatives. The Fire Department has been involved with the Alisa Ann Rich Burn Foundation for over
20 years, while the Police Department's Cops and Kids Sports Camp fosters positive relationships between youth and law enforcement.
A critical issue discussed at the meeting was the proposed development of a congregate health facility in an established residential neighborhood. However, the proposed location and size have sparked significant concern among local residents.
A retired Clovis Unified teacher, spoke passionately against the facility's construction in his neighborhood. The former teacher mentioned how 30-40 residents attended a planning commission meeting in June, with nine speaking in opposition for various reasons. The size of the proposed facility—6,000 square feet with 18 beds on a half-acre lot—is a major concern, especially since the neighborhood homes range from 2,100 to 3,400 square feet. He contrasted this with a nearby healthcare facility a few blocks north, which blends into the neighborhood with only six beds on a one-third acre lot.
He also emphasized the inadequacy of the proposed facility's parking where additional parking would spill over onto Armstrong Avenue, a two-lane street that already experiences bottlenecks during busy hours. He also pointed out the lack of assurance for a sufficient retaining wall to obscure the facility's daily activities from neighbors and noted that the garbage area is planned to be against a neighbor's fence.
Another resident echoed those sentiments, stressing that the issue was not the need for the facility but its size and
impact on the neighborhood. Residents urged the council to place this item on the August agenda for thorough discussion before any construction begins. Council members listened attentively to these concerns, assuring residents that their feedback would be taken into serious consideration. This issue will be further addressed in the upcoming August meeting, where additional data and community feedback will be presented.
A portion of the meeting was dedicated to the recommendations from the Historic Preservation Committee. The committee aims to promote and preserve Clovis' rich historical heritage.
The committee outlined several key recommendations for approval. The first was adjusting the criteria for something to be considered by the Historic Preservation Committee. The committee also suggested that the original one-squaremile area of Clovis (Barstow Ave to the south, Minnewawa Ave to the east, Sierra Ave to the north, and Sunnyside Ave to the east). should be designated as a historic district to protect against unregulated changes. Additionally, they proposed revisiting the 2022 draft ordinance to establish a Historic Preservation Committee formally and including a dedicated element for historic resources in the city's General Plan, outlining goals, policies, and actions.
During the discussion, humor lightened the room when it was suggested that if City Manager John Holt, upon retirement, took up curling and won the Olympics, his home could be designated a significant landmark. The conversation
emphasized the balance between “preservation and progress.”
Council members expressed the importance of securing funding for these preservation efforts. Mayor Ashbeck highlighted the potential for posting signs to mark historic landmarks, ensuring the community's story is told. Mouanoutoua warned about the risks of underfunding the historic district, urging proactive financial support.
Council members discussed development impact fees. Despite public opposition, the council approved fee increases to address rising construction costs, effective August 12, 2024. Concerns about transparency and fee breakdowns were acknowledged, and further discussion was scheduled for the August 5th meeting.
The council also approved bylaws for the new Clovis Youth Commission, addressed concerns about a proposed 6,000 sq ft healthcare facility in a residential neighborhood, and announced a 3% cost of living increase for executive management employees, effective July 1, 2024.
City Manager John Holt discussed the potential impact of a recent Supreme Court ruling on the city's code enforcement operations, particularly regarding homelessness.
The Clovis City Council continues to balance preserving the city’s heritage with fostering growth and addressing community needs. The next meeting will further explore these critical issues, ensuring Clovis remains a vibrant and historically rich community.
Things to know and places to go in Clovis: Discovering the Botanical Gardens
Steven
Sandage @ClovisRoundup
June 15, 2024 — Just off Clovis Avenue, tucked between Alluvial and Nees, lies a hidden gem next to Dry Creek Park where nature’s artistry flourishes in full splendor.
Welcome to the Clovis Botanical Garden, a tranquil oasis that invites visitors to explore its verdant expanses and celebrate the beauty of the Central Valley’s unique flora.
The Clovis Botanical Garden’s story begins in 1993 when Gordon Russell envisioned a verdant retreat in the heart of Clovis. With determination and community support, his dream blossomed into reality.
Officially opened to the public in April 2004, the garden has since grown, adding diverse plant collections and themed gardens that reflect the region’s Mediterranean climate.
“We rely on our talented volunteers,” says Anne Clemons, the current president of the Clovis Botanical Garden Board. “Without their time and efforts, the garden wouldn’t be what it is today.”
While walking through the garden, Anne spotted a little boy, about two years old, marveling at the colorful blooms. She greeted him with a warm smile. “Do you wanna help?” she asked gently. The boy looked up, eyes wide with curiosity. “Twelve more years and you can volunteer and help us out,” Anne said, her voice filled with hope for the garden's future.
Wander through the Mediterranean Garden, where plants native to the Mediterranean Sea’s shores flourish, or lose
yourself in the mesmerizing patterns of the Cactus Garden. For those seeking an interactive experience, the Sensory Garden offers a tactile journey that engages all the senses, making it an accessible space for visitors of all ages and abilities.
Open Wednesday through Sunday from 9 a.m. to 4 p.m., the garden is a sanctuary for both the curious and the contemplative. Admission is free, though donations are heartily welcomed to support this nonprofit haven operated entirely by volunteers.
For a deeper dive into the garden’s wonders, guided tours are available for a modest $5 per person. Scheduled at least two weeks in advance, these tours are led by knowledgeable volunteers eager to share their passion for plants. Whether you’re a school group with inquisitive young minds or a gathering of garden enthusiasts, the Clovis Botanical Garden promises an enriching experience.
Professional photographers will find the garden a picturesque backdrop for their creative pursuits. With a requested donation of $25, photographers can capture the garden’s beauty, provided they stick to the pathways to preserve the delicate plant life.
The Clovis Botanical Garden is more than just a collection of plants; it’s a vibrant community hub. From the Children’s Garden, where kids can learn about the life cycle of plants and their interactions with insects, to the Clovis Community Foundation Pavilion, a popular venue for various events, the garden fosters a sense of community and connection.
The heartbeat of the Clovis Botanical
Garden is its volunteers. Opportunities abound for those willing to lend a hand, from garden maintenance to greeting guests in the gift shop. Aspiring docents and event volunteers are always welcome, and there’s a role for everyone, young and old alike.
The garden’s future is as bright as its blooming flowers. The newly installed Ornamental Grass Display is a whimsical addition, a First People’s Ethnobotany area is in the works, and a new Visitor Center designed by Art Dyson is set to enhance the garden experience.
In the Clovis Botanical Garden, every
visit is a reminder of the profound beauty and tranquility that nature offers. Whether you’re a seasoned gardener, a curious student, or simply someone in need of a peaceful retreat, the garden welcomes you with open arms and blooming flowers.
Ready to escape the hustle and bustle of daily life? Head to 945 N Clovis Ave, Clovis, CA, and immerse yourself in the serenity of the Clovis Botanical Garden. For more information or to schedule a tour, visit their website or contact them at (559) 298-3091.
Freshman Clovis brewery takes Shaver Lake Lions Club BrewFest 2024 Best Of Show
Samantha Golden sraegolden@gmail.com
Reborne Brewing Company entered the Shaver Lake Lions Club BrewFest contest on June 29th, and took home “Best of Show” for its Dragon’s Blood Rye Double IPA, a 6-year “Reengineered” original recipe, and its #1 RBC Fan Favorite.
“We introduced it on our very first day,” says Cody Sturgis, COO, Co-Owner and Brew Master of Reborne, “Shaver
BrewFest is only our third event that we have been able to visit, so it was very affirming to snag Best of Show.”
Ryan Parsley, CEO, Founder and Brew Master of Reborne, began brewing in a garage in Sanger under the name Phoenix Tears Brewery in mid-2018, where he built the beginnings of the original Dragon's Blood Rye IPA. For the last 6 years, Sturgis and Parsley have been tweaking the original recipe
A Third Place to Go in Old Town
Samantha Golden sraegolden@gmail.com
There is a new kind of restaurant in Clovis, mixing gastropub-quality meals with a café atmosphere and communal mindset.
The Third Place Global Eatery's founder, Andrew Penn, hails from all over California and has plans to bring Southern California and Bay Area business style to the Central Valley.
Now serving brunch on Sundays in addition to their lunch and dinner menu Wednesday through Saturday, the restaurant labels itself a “micro food hall” complete with several walk-up counters for food and drinks.
Penn says the concept of a third place to go struck him as nostalgic. “Back in the day, people used to have block parties, they would see each other at the YMCA rec center, people could organize," Penn said, "But now I feel like the only thing close to ‘third places’ are malls and Starbucks, and bars."
“[The valley is] a giant mixing bowl of agriculture,” says Executive Chef Robert Vieira says, “We literally have everything here, and it hurts our heart when they pass right through us and go to San Francisco and L.A.… our mission is to let people know that we are here, we have everything available, and we have the chefs and the talent to make it all happen here.”
“The way we’re trying to approach this is a mixture of fast casual and fine dining,” Penn says, ”We have a menu
BREWFEST
for re-release.
“We tightened up some of the loose ends of the recipe,” Sturgis says, “It’s now an 8% double rye IPA, and the rye adds a little bit of a warming effect and a little bit of color. We wanted it to be bright and effervescent and have a little bit of an orange color, which is where we got the Dragon’s Blood name.”
While the Dragon’s Blood IPA is the brewery's #1 RBC Fan Favorite and bestseller, it is closely followed by the New Rock Nation's Fan Favorite, the Kolsch 104.1 beer made in collaboration with One Putt Broadcasting.
Ryan Parsley’s father, Russ Parsley says that John Ostlund overheard him talking about his son’s garage brewing project, and Ostlund asked Parsley to let him know when Ryan opened his own brewery.
“John Ostlund wanted to create a beer to represent the New Rock 104.1 brand label," Sturgis said, “Ryan and I created a Kolsch recipe that is as close as we can get to a 100% German brew.”
After receiving Ostlund’s approval, Reborne Brewing Company became the official brewer of New Rock Kolsch 104.1, and cans can be found for sale all over the valley.
The BrewFest's BJCP certified beer judges Tom Pope and Darin Cousineau
that stays there all year with some seasonal rotations.”
Penn and Vieira plan to host a fine dining experience with themes inspired by the lcoal ecosystems, twice-monthly.
Vieira is known to drive all the way to Mariposa on short notice, just to pick up locally produced blue oyster mushrooms for his dishes.
The Third Place Global Eatery gets its name from the concept of a “third place”, coined by sociologist Ray Oldenburg. It's somewhere to go that is separate from work or home, where people in a community will gather to meet and share ideas.
This food hall takes that concept and explodes the restaurant experience wide open, offering fast casual foods, boba, tea, coffee, and soft serve ice cream, and Crow & Wolf beer and seltzer, all in one building.
A variety of seating offers communal dining at large wooden benches, a small private patio for a few friends, a corner with booths for parties, and an outdoor oasis with misters and plenty of shade, complete with a waterfall feature.
“The best seats in the house are right there,” Vieira says, about the shaded bistro tables by the waterfall.
The concept and build are very different from what the historic Franco building used to be.
For 50 years, this standalone building was the Franco’s Mexican Restaurant, owned and operated by Seferina Franco so her children could get an education,
said, “With the quality of beer Reborne is creating, they will not have an issue keeping their tap room full." They called Reborne, “One of the best breweries to show at the Shaver Lake BrewFest”
With calls on the rise from local bars and restaurants asking for their beer on customer recommendation, Sturgis says “We are keeping our humility high,” and, “We’re thankful to be a part of the Clovis community and we are hoping to be here a long time.”
The Brewmasters at Reborne say that they are, "Veteran-owned and Bulldog proud."
Ryan Parsley is a USAF Veteran, and since 2011 has been serving in the CA Air National Guard, as an Aircraft Avionics Back Shop Technician on the USAF F-15.
instead of working in the fields. The building has been entirely remodeled, but if you just look up, you’ll find a familiar sight– they kept the original rafters.
If you peek out onto the shady patio, through the tall portrait-style windows, you would be looking through the Franco building's original front windows.
These small touches, Penn says, help show respect to the history and estab-
so much history and culture,” Penn says, “When you’re bringing something new, you can’t just demolish and start over, you have to do something with integrity and legacy.”
True to their name and inspiration, The Third Place is making strides toward becoming a location for community events. Recently, the food hall hosted a free yoga night in their back lot, and there are more events planned for the
Cody Sturgis earned his Bachelor of Science degree at Fresno State in Cellular & Molecular Biology with a minor in Chemistry. Sturgis also has over 7 years of Hospitality experience as the former Operations Management for Kuppa Joy Coffee.
Reborne Brewing Company is in its 6th year of development and with a little over a year in operation in Clovis, they have over 30 taste tested recipes. They are expecting to open their tap room to the public in late fall of this year, but cans can be picked up on Thursdays and Fridays from 5PM to 7PM at their tap room located at 1018 San Jose avenue in Clovis, CA.
7.
1.
Old
Clovis Elks
Clovis Fire & Police Station
Clovis Fire Station No. 1
Clovis Library
Clovis Museum
Clovis Rodeo Grounds
Clovis Senior Activity Center
Clovis Veterans Memorial District
Service District
5. Boice Funeral,
6.
Antique and Gift Shops
1. 4th Street Antique Mall
Pollasky, (559) 323-1636 4thStreetAntiques.com
(559) 498-9935
640 Clovis Ave., 297-9052
602 5th St., 299-6806
442 Pollasky Ave, 326-8464
Boutique,
Food and Drink
1. 559 Brewery 2. 500 Club 3. Blast & Brew 4. Bobby Salazar’s 5. Kuppa Joy 6. DiCicco’s Italian, 408 Clovis Ave, 299-3711, www.DiCiccosClovis.com
7. Full O Bull 8. House of Juju 9. Le Parisien Cafe 10. Luna Pizzeria, 349 Pollasky Ave, 299-4141, lunaclovis.com
11. Michaelangelo’s Pizzeria 12. Old Town Saloon 13. On the Edge Coffee Shop 14. Outlaw Tavern
15. Rodeo Coffee Shop, 535 Fifth St, 299-3750, rodeocoffeeshop.com
16. Roll Me Some - Handcrafted Roll Ice Cream, 530 Pollasky, 825-7204, rollmesomeice.com
17. Salsa’s Cantina
18. Soups and Scoops, 433 Pollasky, 299-9606
19. The Local, 401 Clovis Ave #102, 900-4253
20. Two Cities Coffee Roasters Organic coffee and tea - Rolled Ice Creamery, 608 4th St., 765-4652
Hair Salon and Spas
1. A Little Indulgence Salon and Day Spa
Elle Style Bar
Fifth Street Salon
Hairology
Head to Toe Beauty Salon
Moxie Salon
Re:Treat Color and Hair Design Studio
Salon Innovation
Recipe
(Family Features)
If you’re looking for a little motivation to take on a busy day or fueling up for an adventurous weekend with the family, there’s no better way to start the morning than with a filling breakfast. However, not everyone takes full advantage of this ever-important opportunity to prepare for the day ahead.
For some, skipping breakfast is due to a lack of time in the morning. For others, it isn’t about a lack of hunger or time; it’s boredom from quick solutions like cereal or a bagel.
Take your breakfast to a whole new level - without sacrificing too many precious morning minutes - with recipes you can get excited about like Basmati with Apricots, Walnuts, Yogurt and Honey. Jam-packed with flavor, it takes 5 minutes to prepare so you can serve your whole family a nutritious, filling meal even if you’re in a rush.
A long-grain rice that’s common in India, basmati is fragrant with a nutty flavor and fluffy texture that pairs well with the sweetness of dried fruits like raisins, cranberries, apricots and dates for a combination of flavor and
Basmati with Apricots, Walnuts, Yogurt and Honey
Prep time: 3 minutes
Cook time: 2 minutes
Servings: 4
• 1 cup Minute Instant Basmati Rice
• 1/3 cup dried apricots, diced
• 1/3 cup walnut pieces
• 1/4 cup plain yogurt
• 1 teaspoon honey
• 1/4 teaspoon ground cinnamon
• 1/3 cup fresh apples, diced (optional)
both professional and skilled, working and retired. The club has been a cornerstone of the community for almost 45 years, maintaining the Clovis Way of Life and exemplifying American values of service and community.
As the gates opened at 5 p.m., families and friends flocked to the stadium, setting up blankets and pop-up tents under the summer sun, embodying the spirit of togetherness that defines our nation. Earlier in the day, around 10 a.m., Paul Turner and Jacob Belemjian from the Kiwanis Club were already out in the heat selling tickets to eager attendees, ensuring a smooth and festive evening.
The scent of grilled corn dogs,
DIRECTIONS:
Heat rice according to package directions.
In cereal bowl, mix rice with apricots, walnuts and yogurt. Drizzle with honey and sprinkle with cinnamon. Top with diced apples, if desired, and serve.
nutrition at the breakfast table. Better yet, you can enjoy it during busy mornings with Minute Instant Basmati Rice, which is ready in just 5 minutes on the stove or in the microwave for quick, delicious, aromatic dishes.
When you’re in need of a singleserve meal that’s big on flavor but short on prep time before heading to the office, it’s hard to top a comforting breakfast scramble. This Tomato, Bacon, Onion and Cheddar Scramble is sure to awaken your taste buds while providing the energy you need to take on the day.
Fully cooked Minute Chicken & Herb Seasoned Rice Cups offer homestyle taste with carrots, onion and garlic. Ready in only 1 minute, the delicious combination of chicken, vegetables and herbs with hearty rice serves as a perfect base for savory omelets and scrambles. Plus, the BPA-free cups are a great option for an on-the-go power-up. For an even easier solution, you can eat the flavored rice right out of the cup so the breakroom or kitchen will stay clean while you enjoy a pick-me-up.
Discover more recipes that can fuel your mornings at MinuteRice.com.
Tomato, Bacon, Onion and Cheddar Scramble
Prep time: 5 minutes
Cook time: 5 minutes
Servings: 1
• 1 Minute Chicken & Herb Seasoned Rice Cup
• 1 tablespoon butter
• 1/8 cup diced onion
• 1 egg, lightly beaten
• 2 strips bacon, cooked and crumbled
DIRECTIONS:
Heat rice according to package directions.
In medium, nonstick saute pan over medium heat, heat butter. Add onion and saute 1 minute.
• 1/4 cup diced tomato
• 1/4 cup shredded cheddar cheese
• sliced scallions or parsley, for garnish (optional)
Add egg to pan and cook, stirring frequently, until scrambled and cooked through. Add rice, bacon and tomato to pan; stir to combine until heated through. Stir in cheese. Garnish with scallions or parsley, if desired, and serve.
marinated carne asada, and sweet pineapple whip filled the air as food vendors like the Corndog Company, Ohana Whip Wagon, and Don Chepe served eager attendees. Children gleefully participated in the tortilla-throwing contest, competing to see who could launch their tortilla the farthest. Nearby, teenagers tossed a football, and kids with Super Soakers darted through the crowds, their laughter echoing through the stadium. The festivities also included various vendors, live music, and games for children, creating an atmosphere of joy and patriotism.
Eddie DeLeon expressed his pride in the club's recent successes. “The club is doing well, and we've had a good year. Our Clovis Rodeo bar was a great success this year. Additionally, we've expanded our efforts by picking up a couple of new events to sponsor,” he said.
As dusk approached, anticipation built for the main event. At 9:15 p.m., the fireworks show began, accompanied by patriotic songs that honored America's past and present. Each burst of color was perfectly synchronized with the music, reflecting a deep reverence for the American flag and the freedoms it represents.
Despite the significant cost of the fireworks display, the Kiwanis Club has managed to keep ticket prices unchanged for over two decades. "In 2000, we set the ticket price at $5, and we've maintained it ever since," DeLeon mentioned. "The fireworks this year cost $31,000. Back in the late ’90s and early 2000s, they were like $10,000." This steadfast commitment to affordability highlights the club’s dedication to ensuring the event remains accessible to all, reflecting their deep-rooted community spirit
and unwavering support for American values.
The Clovis Fire Department and the Clovis Police Department were on site to ensure the safety of all attendees. As the fireworks lit up the night sky, families huddled on their blankets, eyes wide with wonder. The event closed with a bombastic grand finale, leaving the audience in awe and reinforcing a sense of community pride.
Freedom Fest, with its blend of entertainment, tradition, and patriotic spirit, once again proved why it remains Clovis' premier Fourth of July celebration. As the last sparks faded, attendees left with smiles, hearts full of pride, and a renewed appreciation for the freedoms we cherish as Americans, already looking forward to next year's festivities.
LET’S TALK CLOVIS:
The Good Brothers of Clovis
Peg Bos Historian/Clovis Museum Contributed
Robert E. Lee Good was our first Clovis merchant. He was the fourth child in a family of 12 children. He was born on April 19, 1868 in St. Albans, West Virginia at his father’s farm, located on the Great Kanawha River.
Robert left home and arrived in this area in 1886. He was employed by the wellknown San Joaquin Valley vineyardist M.F. Tarpey. The vineyard was located southeast of Ashlan and Clovis avenues. The San Joaquin Valley Railroad would build a depot there in 1892. In 1998, that historic Tarpey depot was relocated to the corner of 4th and Clovis, where it serves as our Clovis Tourist Information and Visitors Center.
Robert, who spent six years as foreman, remained at the Tarpey vineyard for 10 years. He soon realized that the numerous lumber men who brought lumber by team from the Sierra needed merchandise and supplies prior to reaching Fresno. He built a successful small cross road store near Tarpey. Clovis was mostly a field of wheat when the San Joaquin Valley Railroad arrived in 1891. Robert decided to expand his business by moving closer to the foothill and mountain area. In 1895, he purchased three lots on the southwest corner of Fourth and Fulton and erected a small, 25X36 foot wooden building. His trade territory extended 25 miles
north and 55 miles east. In 1900, he built a large brick building, 75X120 foot, plus a warehouse with the capacity to hold 4,000 sacks at the same location.
He carried a full line of dry goods, clothing, hardware, groceries and farm supplies. He was aware that his customers lacked cash, and he offered them credit until they harvested or sold stock. When he retired in 1917, his bad debt was only $700.
On Feb. 15, 1912, 273 of the eligible 600 voters approved the incorporation of the City of Clovis as a “dry” City. Robert Good was elected to the first board of trustees, or city council. The city was officially incorporated on Febr. 27, 1912.
The Board, 4th City Ordinance, ordained an additional election on the second Monday in April 1912. Robert was not elected. He served on the Clovis Union High School board from 1901 to 1908. He continued his love of farming by raising wheat and barley on 1,200 acres east of Clovis.
His four brothers, John, Sam, Henry and Charles, joined him in Clovis.
John E. and Sam Good arrived in 1896 and worked for Robert until 1904 when they purchased the B.K. Smith grocery store at the northwest corner of Clovis and Fifth. Sam soon left the partnership. The store was destroyed by fire in 1906. That same year, John built the two-story brick building and adjacent one-story buildings that remain the focal point of Old Town Clovis.
William J. Hutchison began working with John as a boy. He graduated from Clovis High School in 1916 and became John’s partner in 1920. He purchased the John Good store in 1945. The upstairs
served as a dance hall and rooming house at that time. Tenants in the singlestory stores were Johnson Insurance Agency, Alderman’s Barbershop and Whiton’s Cyclery.
In 1908, Sam Good opened a furniture/ mortuary business on the north side of Fifth Street between Clovis and Pollasky just west of the alley. The business was not successful. That same year, he would purchase and dismantle a single-room house, used temporarily as a school, on the southeast corner of 3rd and DeWitt. He built a small home on the location for his brother Charles. The house remains today.
Sam purchased the historic 1902 Hoblitt Hotel at the northwest corner of 4th and Pollasky in 1941. Dr. Wilbur Lose operated the Sierra Vista Hospital at
that location until 1945. Sam sold the building to Harry and Letty Rasmussen in 1964. The Victoria Rose Cottage and the Clovis Community Redevelopment Agency presently occupy that historic building.
Henry Good worked for his brothers Robert and John. In 1910, he established the Clovis Furniture Co. that would eventually occupy Robert’s location at 4th and Clovis Avenue. Ralph Wheeler became his partner in 1920.
Alice, the sister of the Good brothers, married John E. Burke, who served as our justice of the peace from 1923 to 1944. Their family home, significantly remodeled, is on the northwest corner of Woodworth and Fifth Street
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July 2, 2024 — As wildfires continue to rage across the Sierra National Forest, Clovis Fire Chief Ekk provides an in-depth look into the ongoing battle against the flames, highlighting the efforts, challenges, and personal stories of resilience from the front lines.
According to a July 1st press release from the Forest Service of the U.S. Department of Agriculture, the Basin Fire, the primary focus in the region, has grown to 12,631 acres and remains at 0% containment as of July 2nd. Burning through dry, dense grass within the Rough Fire scar from 2015, the fire has spread significantly on its western edge and northwest corner.
"Currently, the Clovis Fire Department has a total of six (6) personnel assigned to the Basin Fire: one Type III engine with four personnel, one Fireline EMT, and one Training Specialist," stated Chief Ekk. In total, 879 personnel, including 23 crews, 51 engines, and 7 helicopters, are working tirelessly to contain the blaze. Bulldozers have created contingency lines to form fuel breaks, while spike camps near the fire perimeter reduce travel time for crews, allowing more time on the fire line.
Firefighters managed to contain a spot fire near Lower Rancheria Creek and prevent the fire from spreading further on its northern edge near Rogers Ridge. However, a looming heat wave with temperatures expected to reach 87-93 degrees Fahrenheit will further complicate efforts. An excessive heat warning is in effect from July 2 through July 8.
Chief Ekk emphasized the importance of evacuation orders and road closures. "The public should follow all evacuation orders and respect road closure signs and barriers to prevent potential accidents or interfere with firefighting efforts."
Mandatory evacuations are in place for Fresno County zones K29, K30, K31, and K40, with warnings for zones K41, K61, K166, and K76. These measures are crucial for public safety and to ensure smooth firefighting operations.
"Our crews have the potential of being deployed on incidents for 14 days and sometimes up to 21 days, so they will be away from their families during the July 4 holiday," Chief Ekk shared. "This is a common occurrence for our personnel when they are deployed and it does put a burden on their families, but our department is like a big family and our personnel support each other and their families when deployed."
Reflecting on the Creek Fire of 2020, Chief Ekk noted the personal connection firefighters have with the area. "When we have a big fire close to home, like the Creek Fire in 2020, it is a challenge because we have a connection with the area because we visit the area often or we have family or friends who live there. This creates a sense of community for us and we provide as many resources as possible to help our neighbors. One of our firefighters lost their home in the Creek Fire so it was very personal to our department and our department members and families worked together to help them out with items and assistance that they needed. When we have incidents this close to us, we try and provide as many resources that we can without affecting our service here in
Clovis to our citizens."
Looking ahead, new fire restrictions have been implemented to prevent further incidents. The Sierra National Forest has prohibited campfires, welding, and smoking in non-developed campsites. A temporary partial forest closure for the Basin Fire area is also in effect until July 30, 2024.
Public cooperation is essential. The Fresno County Air District has issued an air quality alert due to smoke from the fires affecting the San Joaquin Valley. Residents are advised to stay indoors and use high-efficiency filters to minimize exposure to particulate matter. As wildfires continue to challenge both the landscape and the community, the dedication and resilience of local firefighters remain unwavering. The collective effort to protect lives, homes, and the natural beauty of the Sierra National Forest underscores the spirit of unity and perseverance in the face of nature's fury. For updates and further information, the public is encouraged to visit the Clovis Fire Department Facebook page and the Valley Air website.
Update on the Basin Fire Progress
As of July 15, 2024, the Basin Fire has reached 14,023 acres, with containment holding steady at 95%. The threat of thunderstorms is minimal for the next few days, with slightly cooler, more seasonable temperatures forecast through midweek before a warming trend returns by the weekend. Dry conditions will prevail with low humidity, poor overnight recoveries, and mainly terrain-driven winds. Temperatures are expected to reach 101 degrees in lower elevations of the fire line with
relative humidity between 20% to 35%. Winds are forecast to remain low, from the southwest at 9 mph, with gusts to 19 mph.
Firefighters continue to monitor the fire line and backhaul any equipment that is no longer needed. Some resources have been loaned to assist with new wildfires in the area. Suppression efforts include patrolling and monitoring for any flareups, threats to the containment line, and visible smoke. Unburned areas within the fire’s western perimeter may produce smoke. Aircraft will assist firefighters in monitoring the fire line and use water drops when necessary.
Suppression repair efforts are ongoing in areas no longer posing a threat. Due to very dry fuels, firefighters have not been using dozers to avoid starting a spot fire. Hand tools will be used in these areas to return them to as natural a state as practical until the use of heavier equipment can be re-introduced.
The Basin Fire started on June 26, 2024, and the cause is currently under investigation. The fire is at 2000-4500 feet elevation, northeast of Pine Flat Lake, west of the Spanish Mountain, south of Black Rock Rd (11S012) and north of the South Fork of the Kings River.
CROSSWORD
Clovis Happenings
HAVE AN ANNOUNCEMENT OR AN EVENT YOU WANT POSTED? EMAIL US AT CALENDAR@CLOVISROUNDUP.COM
French-American Heritage Month
Monday, July 15 thru Friday, July 19
A.C.T. LEADERSHIP
PROGRAM
The American Citizen Toolkit Student Leadership Program
Clovis Veterans Memorial District 808 4th St.
8 a.m. – 5 p.m.
Friday, July 19
PEACH PARTY
FRIDAY NIGHT
FARMERS MARKET
Live Music: No Band 4th and Pollasky
5:30 p.m. – 8:30 p.m.
Wednesday, July 24
COFFEE WITH PRESIDENT
DR. KIM E. ARMSTRONG Clovis Community
College and Starbucks Herndon and Willow, 695 Herndon Ave. 9 a.m. to 10 a.m.
HEALTH & WELLNESS FAIR
Clovis Senior Activity Center 735 3rd St. Noon to 3 p.m.
Friday, July 26
FRIDAY NIGHT
FARMERS MARKET
Live Music: Thee Pure Harmony – OTC Night 4th and Pollasky 5:30 p.m. – 8:30 p.m.
Sunday, July 28
SUMMER SOUNDS CONCERT AUSA Sounds of Freedom Band
Clovis Veterans Memorial District
808 4th St., 2 p.m.
Wednesday, July 31
COFFEE WITH PRESIDENT
DR. KIM E. ARMSTRONG
Clovis Community College and Starbucks Willow and Nees, 1057 N. Willow Ave.
9 a.m. to 10 a.m.
BOTANICAL GARDEN VISITOR CENTER GROUNDBREAKING CEREMONY
945 Clovis Ave.
RSVP to admin@ clovisbotanicalgarden.org
9 a.m. – 12 p.m.
Friday, August 2
FRIDAY NIGHT
FARMERS MARKET
Live Music: J.E.R.K. 4th and Pollasky
5:30 p.m. – 8:30 p.m.
Friday, August 9
FRIDAY NIGHT
FARMERS MARKET
Live Music: Rockoholics
4th and Pollasky
5:30 p.m. – 8:30 p.m.
Saturday, August 10
HOT AUGUST DAZE
Clovis Elks Lodge 5235 Woodworth Ave.
8 a.m. – 1 p.m.
Friday, August 16
FRIDAY NIGHT
FARMERS MARKET
Live Music: Spunk 4th and Pollasky
5:30 p.m. – 8:30 p.m.
Wednesday, August 17
SENIOR PROM 2024 A Roaring 1920’s Theme GREAT GATSBY
Clovis Senior Activity Center 735 3rd St. 5 p.m. – 9 p.m.
Sunday, August 21
HOUSING & TENANT
RESOURCE FAIR
Clovis Senior Activity Center 735 3rd St.
Friday, August 30
FRIDAY NIGHT
FARMERS MARKET
Live Music: Max Headroom - 80’s Night 4th and Pollasky
5:30 p.m. – 8:30 p.m.
ALL MONTH LONG
U.S. FLAG RETIREMENT DROP BOX
Clovis Veterans Memorial District 808 4th St., Clovis
Three Flag Retirement Drop Boxes on site Drive Up Box is available 24/7
FREE BLOOD PRESSURE CHECKUP
Clovis Senior Activity Center
735 3rd St.
Tuesdays, 9 a.m. - 10 a.m.
CITY OF CLOVIS
HAZARDOUS WASTE DROP OFF CENTER
79 N. Sunnyside
Tuesday thru Saturday 9 a.m. – 1 p.m.
shape our decisions.
As your City Manager, I am reaching out to address these challenges in more detail. Our primary goal is to maintain the safety and quality of life that our community values so highly.
Unfunded mandates from California’s state government, takeaways of local funds, and persistent inflation have caused our expenses to grow faster than our revenue. Between 2007 and 2023, our city’s population increased by 39%, but staffing levels for our Police and Fire Departments have not kept pace. Despite allocating approximately 90% of our General Fund discretionary budget to these departments, we have had to reduce services to keep officers on patrol and firefighters responding to emergencies.
Our Police Chief and Fire Chief have been working tirelessly to keep Clovis safe. The Clovis Police Department, despite an increase in crime and the growing homeless population, continues to protect our community with only a slight increase in the number of sworn officers compared to 2007.
Similarly, the Clovis Fire Department has managed a 44% rise in call volume with fewer resources and personnel than in 2007. Both departments need additional resources to continue providing the high level of service our residents expect.
To address these challenges and seek your valuable input, we have conducted numerous community outreach events, including "Coffee with the Chiefs," where community members had the opportunity to speak directly with our Police and Fire Chiefs.
We also distributed surveys to gather a broader range of opinions and suggestions. The feedback we received from these efforts has been instrumental in shaping our understanding of the community’s priorities and concerns.
Through these interactions, we learned a great deal about what matters most to you. Many of you emphasized the importance of maintaining quick response times for emergency services, enhancing neighborhood safety, and ensuring that our public spaces remain clean and well-maintained.
Your feedback has highlighted the need for additional resources for our Police and Fire Departments to keep pace with the growing demands.
We heard your concerns about the increasing crime rates and the impact of the growing homeless population on our community. Our Police Department, despite being stretched thin, is committed to addressing these issues with the resources available.
However, to effectively manage these challenges, additional officers and support staff are necessary. Similarly, our Fire Department requires more personnel and updated equipment to handle the rising call volumes and ensure timely responses to emergencies.
We also recognize the importance of balancing public safety with other essential services. Maintaining our streets, keeping public areas clean, and supporting local businesses are all critical to the quality of life in Clovis.
We are committed to finding innovative solutions to increase our revenue and allocate our resources effectively to ensure all aspects of our community receive the attention they deserve.
In closing, I personally want to express my gratitude for your continued support. Together, as a united community, we can overcome the challenges we face. The Clovis Police and Fire Departments remain dedicated to serving and protecting you, and we are committed to fostering a safe and thriving environment for all residents.
Please do not hesitate to reach out if you have any questions or concerns
regarding the City’s finances or public safety efforts.
As we move forward, we will continue to seek your input and keep you informed about our progress. By working together,
we can ensure that Clovis remains a safe, vibrant, and thriving community for generations to come.
Sincerely, Your City Manager
Negrete
July 13, 2024 - The High Sierra Regatta, a sailing competition steeped in tradition, having started 71 years ago by the Fresno Yacht Club kicked off July 13-14, 2024 at Huntington Lake at Lakeshore, California.
The regatta hosts sailing crews and vessels from all over the world for back to back weekends of action. The event is known for its wonderful sailing winds and rustic beauty.
Many of the nearby businesses and accommodations in Lakeshore, California are not necessarily known for being “five star” but step into the Lakeshore Resort for lunch or dinner and it is obvious, the food, friendships, and memories rival top notch summer venues throughout the world.
The regatta itself hosts many different vessel classes and is quite competitive despite its rustic and laid back atmosphere. One of the most impressive
attributes the High Sierra Regatta boasts is its surrounding activities.
Lakeshore, California and its surrounding recreational pursuits include; hiking, boating, sailing, waterfalls, fishing, horseback riding, camping, and off highway vehicle trails. Truly a hidden California gem. A gem not known by many but treasured by those who do.
Local sailing enthusiasts Rod and Missy Hansen, Clovis business owners are regulars at the high-alpine event. Having participated in sailing events in the Sierra Nevada’s for many seasons, they are considered veterans of the local sailing community.
According to the Hansens, throughout the years there is always a draw to the Huntington Lake area. That draw being mainly family history and the legacy that was started by Rod and Missy’s parents in the 1950’s.
The Hansen's, having been part of the local sailing scene since the early 1970s, know about what it means to have family
be a part of that legacy. In fact, included in their fleet is Rod and Missy’s black San Juan 21 named “The Black Pearl”, their son and daughter in-laws sailboat named “RedRum”, and Rod’s late father and Patriarch, Jerry’s sailboat which is a mainstay on the crisp Huntington Lake water, “Jerry’s Ferry”.
According to Rod and Missy the High Sierra Regatta is part; competition, part family reunion and most importantly a continuance of the legacy that was formed many years ago by family.
The race is always competitive amongst the best sailing crews that participate but one of the best benchmarks for the Hansens was knowing they were finally able to compete and challenge their Patriarch Jerry on his beloved “Jerry's Ferry”.
Rod also mentioned the pleasure he takes in passing down this great pastime
to his family. This year ,Rod’s 14 year old grandson Cash will be getting some time at the helm of “Jerry’s Ferry”, with hopes of sailing and attempting to compete with some of the Sierra’s best sailing crews.
The High Sierra Regatta is a sailing race that encompasses the history and excitement of many first class sailing events. Add to that the backdrop of the Sierra Nevada mountains with its recreational opportunities and this event is guaranteed to hook you for life.
Many of the participants who have been competing in this event for years or in some cases decades will attest to the splendor and majesty that Huntington Lake displays. On this weekend in July the High Sierra Regatta hosted by the Fresno Yacht Club, was a great event, located at this hidden gem in central California.
CUSD musicians display immense achievement in international competition
Hannah-Grace Leece
@ClovisRoundup
July 11, 2024 - On June 17th, Clovis North and University High School seniors Josh Lee and Kiera Wong placed first prize in an international competition for their musical excellence among musicians from around the world. Their musical expertise flourished in their freshman year of high school, when they met each other through a band class on Zoom. When Wong’s dog appeared in the camera, Lee told her what a cute dog he was, and a friendship was born. When they were sophomores, the two were selected for the advanced percussion ensemble and spent the next few years in various competitions together. They also shared an interest in Mixed Martial Arts (MMA), boxing, and Muay Thai, strengthening their bonds as the years went by.
The two, in their junior and senior years, joined the Advanced Percussion Ensemble together, which allowed Lee and Wong to play together more often and strengthen their percussion skills. During this time, they also competed for several All-County and All-State Honor bands and Orchestras.
The final year of their high school experiences, Wong encouraged Lee to join her in applying for the World’s Best Musicians Competition, and the two applied as a duo percussion group playing “Barbaric Passages by Joe W. Moore III.”
Both percussionists were surprised by
the results of placing first prize for the Chamber Music part of the competition. Wong stated, “We knew we performed well but honestly didn’t have any expectations, so when the results were announced we were both shocked and humbled.”
As the two anticipate their entrance into university life this fall, Lee and Wong spoke about desiring a future in music while in college.
Lee looks forward to attending CSU Long Beach in the fall and spoke of his fervent passion for music. He stated, “I want to play in a band all my college years and hopefully longer than that … I hope to continue this the rest of my life.”
Wong is planning to attend Mt. San Antonio College, where she will study Aviation Science to become an Air Traffic Controller, while continuing her musical career and possibly joining a studio in Anaheim.
The two also share a deep appreciation for their parents and various mentors in music, both specifically having mentioned Abrianna Gomez, the Director of Percussion in University High School at Fresno State.
Wong explained that Gomez would allow her and Lee to visit UHS on days school was not in session to allow them a chance to practice for a few hours.
She stated, “We just really appreciated that she took the time out of her day to help us and to give us lessons and give us critiques, and to help us place in this competition.”
Lee also shared much gratitude for Gomez, stating that she helped them put more emotion into the arrangement and her expertise in competitions helped them know what to do.
He added a note of gratitude for his parents, stating that they have “always supported me, buying instruments for me and allowing me to play. Coming from a musical background, they see the value in it and they’ve always been there to help me.”
Lee also mentioned an appreciation for Brenda Myers, the local musician and educator of “We Got the Beat,” a local performing music group in the Fresno / Clovis Metropolitan area. Myers helped Lee develop an understanding and knowledge of music different than what he was used to, which he stated really influenced the way he learned.
Wong is also part of a group of musicians locally, participating in No Te Here O Te Hiro’a, the Polynesian Club of Fresno, where she drums. She has gratitude for her instructor there, Leo Kuma, stating that he, her parents, and Lee “have made my musical journey so rich and full!”
Though Lee and Wong are attending different schools this fall, both seem to look forward to hopefully crossing paths in the future. Wong stated, “If the opportunity presents itself and musical paths somehow cross, I would be privileged to share the stage with him. He is a talented and gifted percussionist, and it beyond fun and amazing performing with him.”
Lee and Wong display an avid
enthusiasm for music, something shown not only through their aptitude and achievements throughout their careers but additionally through their personal interest in continuing throughout the years.
Local Clovis resident awarded for Most Patriotic Porch
Hannah-Grace Leece
@ClovisRoundup
July 12, 2024 - The patriotic spirit within Clovis was undoubtedly strong this past Fourth of July. Between the masses of people attending local celebrations, fireworks lighting up the sky throughout the evening, and laughter from parties being heard all around, this national holiday celebrating our independence was filled with fun and joy for many families.
Included within this patriotic spirit was local Clovis resident Laura Pierce, who was awarded merchandise from the Clovis Veterans Memorial District (CVMD) for having the most “Patriotic Porch.”
This was a contest on the CVMD’s Facebook page to inspire Clovis residents to
decorate the front porches of their home to the freedom and liberty we celebrate on the Fourth of July.
The winner of the contest was given a bag, t-shirt, mug, an American flag, and 5 tickets to the Freedom Fest celebration by Kiwanis Club of Clovis.
Pierce’s front porch adorned with various decorations was certainly patriotic.
The Clovis resident had red, white, and blue lights hanging over the front door, star-shaped trinkets on columns surrounding the front, tablecloths with patriotic colors on display, and other red, white, and blue décor. There was also an American flag-designed wind chime hanging from the top of the porch frame to add a nice touch to the home.
The gifts she received for her time and effort putting together the decorations
seemed well worth it, as well. The bag, only one of several gifts she received, had the official logo of the Clovis Veterans Memorial District, along with their key slogan “Every good citizen adds to the strength of our nation.”
This is a quote by Gordon B. Hinckley, an American religious leader who previously served as the 15th president of the Church
of Jesus Christ of Latter-day Saints.
Through engaging with the Clovis community in this way, Clovis Veterans Memorial District is helping to increase the spirit of patriotism within our town. In the future, the District is sure to continue that mission through other events and giveaways such as this one.