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February 27, 2015
Serving the mid valley & upper lackawanna valley
Let Someone Else Cook!
ON THE INSIDE
And contribute to a worthy cause, too
Around Town
The lastest happenings in our area Page 2
School News
What’s going on with your favorite student Page 7
(570) 876-6722 • Archbald www.DecarliDentistry.com
www.thevalleyadvantage.com
by Christopher Cornell ADVANTAGE EDITOR
Old Man Winter shows no sign of loosening its grip on us, which means never-ending rounds of shoveling, scraping and pipe de-freezing. In addition to everything else you have to do, why bother cooking when you can bring home some tasty meals and contribute to worthy causes at the same time? Here are some of the places where you can get fed, now and in the weeks to come. • They do this all year, but don’t forget that the the good folks at All Saints Orthodox Church, 211 Willow Ave. in Olyphant, sell frozen pierogies Fridays 9:30-11:30 a.m. and Sundays 10:30-11:30 a.m. The price is $6.50 per dozen. Call 570-383-0785 or 570-489-5591 for more information. • Quickly becoming a monthly tradition is The St. Ubaldo Cultural Society’s Fourth Friday Dinner at the Michael Steiner American Legion Post No. 411, 508 Church St. in Jessup. This month it’s on Friday, Feb. 27, 5-9 p.m. On sale will be fresh-baked red and white pizza by the tray ($10) and spaghetti with homemade tuna fish sauce dinner ($10 includes a salad, roll and dessert). Eat in or take out. Call 570-766-1769 on the day of the event to order in advance. • Scott Township Hose Co., 1027 Montdale Road in Scott Township will hold food sales every Friday through March 27, 4-7 p.m. Cheese pizza is $10, pepperoni pizza is $11, hot wings are $13, potato pancakes are $5 for six or $1 each, red clam chowder is $5 for a pint and $8 for a quart. To pre-order, call 570-254-6666 or email lentpizza@station36fire.com. • Veterans of Foreign Wars Post No. 5544, 205 Dolph St. in Jessup, will hold its takeoutonly clam chowder and Lenten food sale on two upcoming Fridays, March 6 and March 20, noon
Pierogies are a Lenten-season favorite.
to 5:30 p.m. (or until sold out). Red clam chowder is $6.75 per quart and $4.50 per pint. White clam chowder is $8.50 per quart and $5.50 per pint. Tuna hoagies will be $5.75 each. Halushky will be $5 per quart and $3.75 per pint. Pierogies will be $9.50 per dozen, $5.50 per half-dozen or $1 each. Potato pancakes will be $1 each. To place an order in advance, call 570-489-7070 after 1 p.m. • Eureka Hose Co. No. 4, 717 E. Grant St. in Olyphant, will sponsor its annual all-you-caneat spaghetti dinner Saturday, March 7, 5-8 p.m. (takeout available 3-5 p.m.). Proceeds will be used to defray building and apparatus insurance costs. Tickets are available from members or by calling 570-383-1406. • First Presbyterian Church, 76 Salem Ave.
VALVOLINE CONVENTIONAL MOTOR OIL
3
79* QT.
* General states pricing. Sales prices do not include applicable state/local taxes or recycling fees.
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in Carbondale, will hold a soup supper Saturday, March 7, 5-6:30 p.m. Tickets are $8. Call 570282-4611 for information. • Whitmore Hose Co., 303 Depew Ave. in Mayfield, will hold a spaghetti and meatball dinner Sunday, March 8, noon to 4 p.m. at the company headquarters. Eat in or take out. Request home deliveries in Mayfield and Jermyn by calling 570-876-3776. Tickets are $10 and may be purchased by any member, or by calling 570876-4391. • Olyphant Hose Co. No. 2, 113 Willow Ave. Rear, will hold a Lenten food sale Friday, April 3, noon to 6 p.m. Items for sale will include pierogies, haluski and Manhattan clam chowder. To pre-order, call 570-489-3473 and leave a message. With luck, spring will have sprung by then.
1614 Main St., Dickson City 383-2481 • Open Sundays