Coast Magazine Winter 2009

magazine

coast Coastal living at its best!

surfing mamas hit the waves cowboy tex revisited at home on the range weddings & antiques the ultimate guides

edition 15 Winter 2009

A magazine for living, relaxing & enjoying life by the coast

Seagrove is Phillip Island’s premier environmentally-sensitive estate – superbly located in Cowes just 700m from a sandy, safe swimming beach and walking distance from shops, restaurants and cafes.

Master-planned by award-winning designers, Seagrove features over eight acres of landscaped parks, wetland habitat, underground services, including gas and broadband, rich birdlife and regionally significant eucalypt woodland.

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South Gippsland’s newest function centre opening in Spring 2009 81 Archies Creek Road, Archies Creek For bookings or enquiries: 03 5678 7787

www.archiesonthecreek.com.au

Archies

Creek

on the

coast

Join a guided tour - learn more about the Australian Garden Visit the Gardens Shop - Australian inspired gifts and souvenirs Relax in the Boonerwurrung CafĂŠ overlooking the Garden Explore the extensive bushland Discover the new Woodland Picnic Area Holiday activities Group tours and packages available

Experience the red sands of the Australian Garden this winter

ONLY 50 MINUTES FROM MELBOURNE!

Enquire about our winter warmer package deal

Open every day except Christmas Day, from 9am to 5pm.

www.australiangarden.com.au Phone: 5990 2200 coast

contents &features

C Lens to Life

regulars 16

Coast life

18

Arts & Events guide

20

2 (coast) people

24

15 minutes of fame

97

Around town (& pg 132)

98

Getaway - Kakadu

108

Feature areas - Leongatha & Mt Eliza (pg 114)

120

Where to eat Your handy dining guide

123

Dine Out

128

Coast lifestyle guide

134

Coast Directory

features Swell Mamas 26 We head out surfing with the locals A story of courage The moving stories of two local refugees

30

Campdraft All the action in the ring

34

The good life We visit Willy & Jane on the farm

42

An artist’s life Ellen Taylor

46

David Tree A firefighters tale

50

Tex revisited Colin McKenzie’s amazing collection

54

ANTIQUES FEATURE

56

WEDDING FEATURE

66

Artist Profile 102 Di Campbell

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meet the team JODI BELLETT - designer How long have you lived or worked on the coast?

Coming up to six years now.

What do you love about winter on the coast?

Having the beach to yourself, or near enough to.

What are you looking forward to this year?

Getting down to the Prom as often as possible, and maybe even making it to Bali for the first time!

we spend so much time making our advertisers look good . . .

KATE LINDSAY - writer

How long have you lived or worked on the coast?

Born and bred in South Gippsland. Apart from going to Melbourne for a few years of study, I am privileged to say I’ve spent most of my life on the coast.

What do you love about winter on the coast?

I can’t deny that I love my winter dose of country football, and although I’m not the biggest fan of the winter months, you can’t beat watching a good storm travel along the coast.

What are you looking forward to this year?

Hopefully spending more time with my family and friends and undoubtedly the birth of my third child, which is due in September.

FIONA POWER - writer

How long have you lived or worked on the coast?

I grew up here and returned eight years ago.

What do you love about winter on the coast?

It’s a great time to rug up and go for long, bracing walks on our beautiful beaches.

What are you looking forward to this year?

Sharing good food, music and conversation with family and friends, especially at my remarkable grandmother’s ninetieth birthday in June.

NIGEL QUIRK - print manager

How long have you lived or worked on the coast?

Every time I view the ocean for the first time as I come from Anderson into San Remo, I know that the best workplace in Australia has to be right here on the Coast. Keeping me away would be difficult. I have worked with the Coast team for over three years, and have loved every moment.

What do you love about winter on the coast?

The silver tones of the water and a grey curtain sky with the promise of the first open fire of the winter as the icy winds blow around your ears... the type of melancholy you look forward to.

What are you looking forward to this year?

Taking my son to the snow for the very first time and having another retreat down to Walkerville... something about that view is addictive.

coast 12

. . . it doesn’t leave much time for us!

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coast 13

coast views Thanks to everyone who wrote in! We love hearing from our readers.

Coast Magazine is offering a free yearly subscription for the best effort, so keep those letters rolling!

In the autumn issue of the magazine, I found all of the Arts and Culture section of great interest. In fact, it was THE BEST-EVER SECTION OF ANY ISSUE. And that’s saying a lot. The single article about the artist David Kopelman was beautifully written and supported by well-chosen illustrations.

I was transported briefly into the world of the artist and his art. I was so inspired that I visited Coalfields Gallery and went hunting through Cape Woolamai for examples of his work. Sculpture in metal has always interested me and I found this artist’s work fascinating in its design and symbolism. I too have grave concerns about the environmental vandalism that would result from the construction of the proposed desalination plant. David’s metal creation expressed the environmental concerns of many people in the community. The work appears to have a delicate balance between the great and the small, between the natural and the manmade. I would love to see it in the flesh, so to speak - actually moving. It is refreshing to see an artist whose work is the result of creative genius and beautiful workmanship.

I hope that he attracts the financial support of the community so that we can be assured

that there will be many more works of art produced by David Kopelman.Well done, DAK, and congratulations to the author of the most interesting article in the autumn issue of COAST. Patricia Moore Wonthaggi I savoured reading the profile on Shandelle Nolan. I recently became a new mother and can totally relate to the public’s perception of what a new mother should and shouldn’t wear. Although I am 33 I don’t want to start wearing only flats and sensible clothes! It is great to see a mum bucking the trend and wearing exactly what she wants and looking exactly how she wants to look.

Having grown up in Leongatha in the 80s, it was also heart-warming for me to find that a shop like Shandelle’s exists for local teens to explore their individuality through dress and body jewellery. My memories of fashion at high school are that we all looked the same.

I embarrassingly remember begging my Mum to take me to Sportsgirl to go clothesshopping! Please keep finding colourful and interesting locals to profile in Coast.

Maree Tame Carnegie

I loved the story on DAK because it really showed the fact that someone can start from home and build a name and livelihood by using their skills and backyard. I also loved this because it highlights someone who makes a living by giving the community a stronger identity. Thanks for all your articles - they have given me a greater sense of connection to the environment.

Angie Day Cape Woolamai I have just seen the latest copy of Coast, and read your very flattering article about me. Thanks heaps. So much sadness and suffering! Regarding the article you wrote about me - I was humbled, and almost felt out of place compared to the wonderfully talented artists in so many fields and the glossy beautiful photos featured in your magazine. I am not talented but have to do what I do or be overwhelmed by the hurts and injustices in the world. Action is my defence, so I don’t drown in a sea of defeat and apathy. I choose helpFULL over helpLESS, and hopeFULL over hopeLESS. Johanna Haasjes (make poverty history) Leongatha

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coast views I keenly await every Coast edition knowing there will be someone local inside sharing their story. I read it from front to back and many times over. Every time I open it I find something that I cannot believe I missed before. My husband reads nothing, however when Coast comes out he doesn’t put it down. We fight over it! He will read something out to me and I say, “I didn’t see that: give it back”. He makes me wait as he sifts through it very slowly while I linger in frustration for my turn. We really should purchase two!

Everyday people have so much they can share in the form of “their story”. There is a lot to be learnt from the tales of others and that’s what is so desirable about Coast.

My favourite story in the Autumn edition of Coast was an even choice between Dick and Brian’s story (written by Sally) and the story about Dak, (written by Maria).

What I loved about the travelling showmen story is how it made me feel when they exposed their disappointment at being generalised and typecast as “low types, vagabonds or gypsies”. The fact that they hate being called “carnies” just gave me goosebumps as I too have been guilty of using

that terminology. When a story makes you question yourself or stirs up emotion in you, you know that it’s good! What that story taught me was just how hardworking and how real they are. I was flabbergasted at the money behind the running of the show, the way it demands a sharp business mind, and what great family people they are, all working to perpetuate the industry. You are quickly made to realise there is nothing “low” about it. The service and fun that they provide for children and families should not be trivialised, as every child gets excited about going to the carnival that thrill of entertainment with the lights, movement and sound can never be replaced by an X-box. It’s a childhood experience not to be missed - as with many things, through adult eyes it’s just not the same. What makes you identify with the topic is seeing the real people behind the story, and the accompanying heartwarming photograph of these colourful fellows does just that.

The story of Dak… what can I say? What an amazingly intelligent, creative and honest young man is he. I know of Dak (as do most locals) as we see his works of art and freehand signage about the island. I always marvel at

his hilarious Newhaven Store artwork on the front window. I love how raw and frank this story is. It would be the hardest thing to admit to yourself, let alone to all that read, that you are simply not into people: he could not have been any more candid than that. It made me feel sad and it made me laugh out loud when he mentions throwing a tanty with a piece of art, then putting it back together and selling it within 3 days in (yuppie) Acland Street - what a crack-up! I read that bit out loud to my equally-amused husband. It goes to show how an artistic mind is very complex and unique; it just has to be that way to be able to create such imaginative pieces of inspiration.

I know I was asked to pick one favourite, but I just cannot split the two stories. They are both responsible for making me think outside the square. Bravo, Coast writers!

Jean Beaumont Newhaven

Have your say in Coast Views.

Email: editorial@coastmagazine.net or snail mail to: Coast Magazine - ‘Coast Views’ PO Box 104, San Remo 3925 Max 150 words please!

Open Lunch & Dinner 115 Thompson Avenue, Cowes 3922 (03) 59 522 655 Phillip Island, Vic, Australia Infused_vfinal.indd 1

27/2/09 7:48:19 AM

coast 15

coastlife winter

(almost) instant miracles

go nikki go!

Phillip Island’s Nikki Van Dijk is a surfing phenomenon. When this photo was taken she was a mere eleven and now, at fourteen, she is the youngest-ever to compete in the esteemed Rip Curl Pro at Bell’s Beach. “It was pretty scary, but exciting,” says Nikki. “It was like a dream being out there with those girls.” How did she feel about coming equal ninth overall? “I was stoked and now I’m loving surfing more than ever!”

coast 16

“Over 37 million people in the world are blind, around half as a result of cataracts. If the eye is healthy, a simple 12-minute operation can restore sight,” says Johanna Haasjes of Leongatha.

Johanna is on a mission to raise funds for this important cause.

Contact Johanna or Albert Haasjes for details. 5664 2232.

jammin’ for a good cause

moss jam

MOSS (Melbourne Old School Skateboarders) got together recently for a skate competition at Frankston Skate Park to help raise money to put water tanks on the ground in Swaziland. If you would like to find out more about this worthy project, log onto www.mosswaterproject.com

Cape Schanck

Cobram

Inverloch

Gold Coast

Torquay Golf Club

coast 19

Vaughn: I was born in South Africa in a town called Germanton (in

Johannesburg). I had a pretty normal life, really – born in the suburbs, loved my sports (my father was a pro soccer player) and loved my mum.

I guess you’d say I was the typical boy next door. I started travelling at 15.

Mum was scared and nervous, but I went anyway. I was in New York when the towers came crashing down. I’ve been to England, Sweden, Scotland . . . got mugged in Glasgow. Living in the danger of South Africa all those years with nothing happening and then to get mugged in Glasgow – it was pretty funny in a way. This guy took our backpacks, and he wanted to take our clothes as well, but I put up a fight and got beaten pretty badly, but I survived (laughs).

After high school I got involved in the corporate world and then was self-employed as a transport broker at the age of 25. I had a bit of a falling-out with an ex-partner at that time and lost everything. I was sort of picking up the pieces and living the life of a bachelor when I met Cheryl . . .

We met at a New Year’s Eve party and there was just this instant energy - a kind of magnetism. The first time I laid eyes on Cheryl it was 2am, and she was getting out of the Jacuzzi looking all glorious in this skimpy bikini.

We started chatting and just hit it off. I didn’t see her again until two or three months later when we bumped into each other. We lost contact again for a month and when we caught up again she was going through a separation. We became great friends after her divorce.

When we first got together we were doing a lot of welfare work with AIDS children. There was an orphanage that we’d go to every weekend to cook and clean, and help the children with their homework. We both love people and animals, and can’t help getting emotionally involved.

Cheryl is just my angel and she brings so much courage to my life.

When we got together . . . how can I describe the time from then on?

We found ourselves dancing through the aisles of supermarkets and shopping malls. High on life and on love, we felt like we were walking

coast 20

on the clouds. We’ve been together since 2005. We got a little place by Joburg airport and were there for all of a month when I got a call from a good friend of mine. He was a flower grower in the north (about an hour’s drive from the Zimbabwean border). He said, ‘I’ve got a proposition for you!’ He knew that Cheryl and I wanted to get out of the city (we loved the bush), and he didn’t want to manage the farm anymore. Asking what I thought of the idea (I was wondering what the catch was), he said, ‘Well . . . give me your town house and you can have the farm with a little lump sum.’ We jumped at the opportunity. The place was heavily run-down and needed a lot of attention, but we were up for a challenge. Within six months we were shouting and screaming at each other, wondering how we were going to pay the bills. It was crazy. It was soooooo stressful. How we got through it I don’t know. Cheryl was breaking dishes and I was freaking out, but it did turn around finally.

When we were at the farm we had to remind ourselves every day to go for a walk, taking our little adopted animals with us just to remind us of how fortunate we were to be living in such a spectacular spot. The beauty that surrounds you in South Africa is just unbelievable. We weren’t affected by crime in any way and we had great staff. We fixed the place up but started getting itchy feet when the political situation began to change again. We were mortgaged up to our eyeballs and it was a bit nerve-racking. Then we were hit with a land claim – and we decided to sell.

We moved to Australia (where Cheryl’s family is from) and bought a florist shop. I just love working with Cheryl - we have so much in common. Our love for nature and animals is so far-reaching. She’s dynamic and she swept me off my feet from day one. You know when you take someone home to meet your parents and you hope they’ll like her? . . . well, they just fell in love with her. When I met her she was pretty tough – she could almost bench-press me (he laughs). She has this soft, gentle nature - even her name means love. I’m quite an emotional bloke, and we

what’s hot this winter

Keep warm (while being cool) this winter with some hot Coast products! All of these great products are available from businesses featured in this edition of COAST Magazine.

Look for their details inside.

Take advantage of the Winter Warmer package at the Australian Garden.

Brave the winter chill with this special package deal For just $15, adults receive entry to the Australian Garden, tea & coffee and a biscuit from Boonerwurrung Café, and a souvenir package of five Australian Garden postcards from the Gardens Shop.

feel the heat . . .

get it while it’s hot!

When you step into the cosy, café atmosphere of Coffee Traders in Mornington, there’s no doubt about owners Chris and Victoria Rafeld’s passion. “Coffee is the basis of our business and we sell about 20 varieties from Melbourne-based roasters,” says Victoria. “Our secret is using quality beans and we are meticulous about every step of the coffee-making process. We do a really beautiful milk-based coffee, which is totally different from everyone else. We also have an everchanging feature coffee. We always encourage people to try something different and exotic.”

Coffee Traders

3 Blake St, Mornington. Call 5977 1177

Royal Botanic Gardens Cranbourne

www.australiangarden.com.au Call 5990 2245

winter luxury Enjoy a pre-wedding or winter treat pamper session with your bridal party at the Koonwarra Day Spa. Popular treatments include: spas, massage, facials, body scrubs, manicures and pedicures.

Koonwarra Day Spa

9 Koala Dve, Koonwarra. Call 5664 2332 or visit www.koonwarraspa.com.au.

is there a doctor in the house?

fire up The warm and friendly team at Wonny Tile and Woodheating can set you up for cosy winter days and nights. Talk to Joan and Stephen about their extensive range of woodheaters to suit every home and budget.

Wonthaggi Tile and Woodheating

323a Bass Hwy, Wonthaggi. Call 5672 2543 coast 22

Cowes Pharmacy now has a bulk billing surgery right next door. Entry is through the chemist and then you can pop back to get all your prescription and health-care needs and helpful, advice from the friendly team at 24 Thompson Ave, Cowes. The surgery is walk-in or by appointment on 5952 5877.

amcal chemist cowes Amcal Cowes

24 Thomspson Ave, Cowes. Call 5952 2061

Geoff Achison words as told to Sally O’Neill photo Rob Earp

Geoff Achison discovered, and secretly began playing, his mother’s old guitar under the stairs when he was ten. Lucky his dad “sprang him”, insisted on lessons and set him on his musical path. Born on Phillip Island, he has been around the world playing the blues and now lives on the coast in Frankston.

fifteenminutesoffame Is it true you were born on Phillip Island?

It is perfectly true! I was born in August 1965 at the bush hospital in Cowes; that’s where I popped out. My dad worked for the railways and was stationed at Anderson Railway Station. We moved around a lot when I was young and finally settled in Malmsbury in rural Victoria.

How did music come into your life?

I’d always had an appreciation for music through mum and dad. Dad plays trumpet and cornet and is a keen jazz fan. Mum loves classical and 50s rock ‘n roll. Being a child of the seventies, Countdown was my window into the music world. I was ten when I discovered mum’s old forgotten guitar under the stairs. Dad sprang me and sent me to lessons and I eventually got into jazz and blues. It didn’t come easy. I had to practise. I wasn’t a natural.

When I was 16, I heard my first blues record: ‘Blues Breakers’ by John Mayall (with Eric Clapton recorded in 1966). I just flipped over the sound of the guitar. It was an epiphany, a moment that changed my life. I thought: ‘That’s what I want to do with my life’ and, for the next ten years, I did just that.

Living in a rural area, I knew I wasn’t going to make it as a musician, so I moved to Melbourne in 1987. It seemed like New York City to me - it was where all the ‘real stuff’ was happening. It was my aim to do one Melbourne gig!

I formed a band called ‘Just Blues’ and worked with Dutch Tilders for five years. It was my first full-time professional gig. I learnt a lot.

Those were the ‘good old days’ touring up and down the east coast many times.

What influence has the US had on your career?

I saw myself as a student of the blues, and had read about all its iconic

coast 24

characters and locations. I was keen to ‘go to the source’, to see the music in its natural habitat. I first went to the US in1993. It seemed like another planet. I got up and jammed at most places. I was hooked, and I haven’t stopped travelling since. I’ve lost count of how many times I have been there.

Recently I went to the US for two years and was based in Atlanta, Georgia. I was given an amazing touring van (I miss that van) and I’d hire bands and go on the road every week. I’d drive all across the country, including New York City. I drove thousands of miles; it was like I drove a van for a living! It’s not an easy business. You drive all day, set up sound equipment, sound check, do the show, pack up, go to the hotel and sleep and then organise the next tour. But it’s the passion and love for music and the people that keeps you going.

What’s next for you?

My new album has just been released. It was completed in Atlanta and is titled ‘One Ticket, One Ride’. I’m pretty excited about it. It’s all new, original, music - like an audio postcard of my time in the US. What do you love about the coast?

I love it all! I live in Frankston these days. It’s a beautiful bayside suburb. I live close to the beach, and I love being closer to Phillip Island.

Your most memorable music moment?

I had always wanted to see Les Paul; he pioneered electric guitars. He’s now 94 years old and I was in New York and got to watch him, meet him and perform with him. I can see him beaming at me now as we speak. It was also my birthday. It’s funny, I was born in a bush hospital on Phillip Island in 1965 and there I was performing with my idol in New York on that same day in 2008. C

Leave the hustle and bustle behind.

Relax and enjoy great coffee, all day breakfast and delicious restaurantstyle meals while browsing the gallery and nursery.

Open 7 days from 9am – 5pm

162 Beach Street, Frankston T: 9783 7109 coast 25

swell mamas Move over Kelly Slater! A go-getting bunch of surfing mums may be coming to a wave near you soon. Swell Mamas, the brainchild of friends Lucy Cousens and Geraldine Archibald, gives local mums the opportunity to get out of the house, socialise . . . and catch a wave or two.

I meet the girls at a beachside café for a coffee and a chat, surrounded by burbling babes and excited mums. A surfer for over 15 years, Lucy is one of the more experienced members of the group – catching idyllic waves all over Australia, New Zealand, Indonesia, New Guinea and the Maldives. Since the birth of her daughter Sunny, Lucy says, “I have been desperate to go for a surf.” Making the most of parenthood (and a surfing husband), she says, “We normally do a tag-team effort, but when he’s at work we can’t do that, so we came up with the idea of a surfing mums’ group.” Her best friend Geraldine has three children and hadn’t surfed since the birth of her first child, so together they decided that Swell Mamas was a great idea.

Living by the coast and growing up with the surfing culture, Swell Mamas has become a natural extension of their coastal lifestyle. “We have been amazed by the response,” says Geraldine. “The local Bass Coast Boardriders’ Association has been so supportive and got the

coast 26

message out for us through their email network. Steve Cousins from Vortex Surf and Skate has been delivering boards free each week for the girls to use – we even had a local farmer ring to donate wetsuits . . . we’ve been quite overwhelmed.”

The group kicked off in February, and the numbers continue to swell each Friday. Geraldine laughs, “Even my mum thinks it’s a great idea. She joked about starting a surfing grandmas’ club.” Anyone is welcome to join – you don’t even have to be a mother. “It’s been really interesting to see the girls that are coming. Some have never been on a surfboard, while others are regular surfers. It’s a totally nonthreatening environment, getting out with a bunch of mums - and it’s also nice to get to know the kids, who love coming down to the beach.”

With lattes and milk bottles downed, the mums head on down to the main beach car park to pull on wetsuits and wax their boards.

words maria reed photos warren reed

Happy chatter follows them to the shoreline, where Lucy takes the girls through a quick warm-up and surf lesson. In the distance a surfboard sitting atop a pram wobbles towards us on the beach. Even mums with heavy commitments make every effort to meet up for their Friday fun. The gals hit the water, and whistles and cheers sail across the waves when the first mum hangs ten.

The aim of Swell Mamas is to encourage women to get out and have a go at surfing in a healthy and supportive environment.

Lucy says, “You see the girls coming out of the water refreshed and inspired. It’s so easy to stay at home, but this gives mums a reason to get outdoors, socialise, be healthy and have some fun.” And people of any age can participate. Lucy laughs, “There are even a couple of guys that have shown some interest - we are happy for anyone to come!”

No level of skill is required and the group shares the care of children when they are on the beach so everyone can have a go.

Mother of three, Marilla, says, “I’ve never surfed before and I love it. I look forward to Friday mornings now - it’s just so much fun. Last week I was cruising around in the morning as usual getting the kids ready for school and kinder. When I said that I was going surfing, I suddenly felt so empowered! Just being able to sit on a surfboard out the back chatting with friends or even catching a wave is a great feeling. It’s such great exercise, and you’re having so much fun out there that you don’t even realise.”

With winter upon us, the girls are seeking any kind donations of 4/3” wetsuits so they can continue catching waves in the chilly winter waters. If you would like to find out more about the Swell Mamas you can contact Lucy Cousens on 5663 7307 or email lucindacousens@ yahoo.com.au, phone or sms Geraldine on the day 0400 683 857 - or just join in the fun by showing up to The Kiosk Cafe in Inverloch on Friday at 9.30am. (More photos over page )>

coast 27

“Just being able to sit on a surfboard out the back chatting with friends or even catching a wave is a great feeling. It’s such great exercise, and you’re having so much fun out there that you don’t even realise.” C

coast 28

PHILLIP ISLAND’S ALL WEATHER ATTRACTION! Get shrunk in the Shrinking Room Get lost in the Maze.

Confused in the Gravity Room Dropped down the Look Out! Slide

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a story of . . .

“The Karen people have suffered years of persecution in one of the longest-running civil wars in recent history,” says Lisa Sinha, Director of Gippsland Multicultural Services based in Morwell. They have been displaced from their homeland within Burma, many to large refugee camps on the Thai/Burma border. There are currently 150,000 Karen people in these camps. Others are recruited by the military to work as porters – a dangerous job where the person is forced to walk in front of the troops, acting as a human shield against attack and waiting landmines.” >

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words sally o’neill photos warren reed

. . . courage coast 31

Lisa describes Wonthaggi as a “refugee-friendly zone” which started to accept Karen refugees a year ago. This was made possible through the federal government’s refugee program and an innovative project managed by Gippsland Multicultural Centre with the support of the community. “There are now 12 Karen people living in Wonthaggi, with more applications lodged in the hope that this small community will be a growing one,” says Lisa.

Karen people don’t know the exact date of their birth. When asked, they will say: ‘When the moon was rising’ or ‘When they were ploughing that field’.

Here are two people’s stories:

Mue Hsay

Mue Hsay arrived in Australia in August 2008 and lives in Wonthaggi with her son, daughters, and husband.

“I came to Australia from Mae La refugee camp in Thailand. Before the camp, I was working as a porter in Burma. I got hit by a [land] mine. I was pregnant at the time and my baby passed away. I also lost my leg. They burnt down all the houses and I am very sad and unhappy about that.

Because I was an amputee, I went to the camp in 1998 and stayed there for ten years. You have to stay in the camp, and you can’t find anything for your children. You have to be there all the time; you dare not go outside. You have to live on the angels who are helping.

I was afraid in the camp because there was danger of attack. In summer the Burmese would attack and I was very afraid of that.

Since I was young, life has been very, very hard. My father was killed by the Burmese, and things were very hard for me and mother. Until I had my own children and went to the camp, it was very, very hard for me. Coming to Australia is good and safe and I am very happy for that.

Compared to Burma and Thailand, Australia is the best! Everything is good. Because I am an amputee, I can’t do much physically, but since coming to Australia, everybody has been very kind to me.

Everybody is helping me. You can buy anything here compared to Burma and Thailand. Here you do not need to be afraid; here you are free. It’s very, very different.

I hope to be able to continue my weaving. I want to get a loom from Thailand and teach my daughter weaving and all the Karen traditions. But the looms are all made of wood and I can’t get one into the country*.

Coming here, I see that everybody is happy and has everything they need. They have education and freedom.

Here, people look after you very well. If you are sick, you can go to the hospital and people will look after you. But if you were in Burma, you would have to die like that: nobody would care for you. That’s the way it is.”

Maung Aye

Maung came to Australia in 2008. He and another Karen monk share a house (called a monastery) in Wonthaggi.

“I grew up in Mae La camp on the Thai/Burma boarder. My parents left Burma when I was very young. I don’t remember much about that time.

When I was three, my parents told me we had to be afraid of the Burmese all of the time. The Burmese came and arrested them and gave them money to carry things for the soldiers. It was very, very hard. It was dangerous because there are a lot of [land] mines. Then, the soldiers came and our parents had to run carrying us under their arms. My whole family went to the camp and they are all still there.

When I was in the camp, there were many great difficulties. My parents had no money; they had to earn their living through nongovernment organisations and other people who were helping them. My parents could not help me very much, so I had to find ways and means to come to Australia by myself. My parents said they didn’t want to come because they are old. Living there, they can’t go back to Burma easily, but Australia is too far away for them.

They hope one day they will have their own country so they can go back to it. I think of my parents all the time, but I have to struggle on.

I am very happy here. In Burma, my world in the camp was very small. Here, you can see so many things, and I am very happy for that. I am going to learn English. I will try very hard so that when I learn, I can help other people from Burma who can’t speak English.

It is very lucky for the Australian people that they have a very good, nice place. Not like Burma where you have to be very careful.

Here you are very lucky to be in a big country. I will try to enjoy that.

I tried to keep up hope in the camp. The life there is routine. The Thai promised they would give us a pass to work outside, but it never came. I had to rely on other people. I had to suffer, but I could not do anything and I am very unhappy about that.

There used to be many, many refugee camps in Thailand and now altogether there are seven camps left. Mae La is the biggest with about 45 000 Karen people there. We lived in bamboo huts with roofing made of leaves.

If I had one wish, I would wish that there would be democracy and peace in my country like in Australia. That people would come to understand each other and live together. C

Gippsland Migrant Services is seeking further support for some more Karen families to join the small Wonthaggi community. GMS is presently seeking donations which will cover the cost of the airfares for further families.

For information, or to donate, please contact Lisa Sinha on 51 337072 or lisa@gmsinfo.com.au * People can contact Gippsland Multicultural Services to buy bags made in Mae La camp (cost $20).

The service is also arranging to make a loom for Mue Hsay.

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Campdrafting is an addictive sport. Never heard of it? Well Kevin Thorburn and Eddie Thompson are just the guys to fill you in…

words sally o’neill photos warren & maria reed

Eddie Thompson is making a comeback. After 20 years in the saddle, he ‘retired’ from the sport of campdrafting to work sheepdogs. But, he and horse Top Gun rode together again at the annual Yanakie Campdraft in April.

“It’s basically stock work; taking cows and calves from one place to another,” explains Kevin, who is one of the founders and organisers of the annual Yanakie Campdraft event. Sounds simple enough. “It really started when stockmen used to talk around the campfire at night after a day’s droving. “One would say, ‘I’ve got a better horse than you’ and another would say ‘Right, we’ll see about that’ and it was on!” adds Eddie, who spent many years as president of the Yanakie Campdraft Association and always excelled in competition.

This uniquely Australian sport involves two stages. The first is in a small cattle yard, known as ‘the camp’. “There are from five to seven beasts in the yard, which is 90 feet by 40 feet wide,” explains Kevin. The object is to select (or ‘cut’) one cow from the group to take out onto the open course. “There is no time limit in the yard, but, once you cut your animal out, you are not allowed to let it back into the group more than twice,” says Eddie.

It takes great skill for both the horse and rider to successfully get out of the yard. “You’ve got to be able to guide your horse forwards, sidewards and backwards. You do that with your legs, so it’s like dressage,” explains Kevin. Having knowledge of cattle is also a major advantage. “One of the greatest skills is selecting the cattle to suit your horse. That’s where you have to be a good judge of stock,” says Eddie.

When you have successfully cut your beast out of the group, you motion for the gate to open and “you go full gallop as if you are on a cross-country course,” says Kevin. The rider needs to drive the selected cow around a figure-of-eight course and then through a gate to finish. “Staying close to the beast and being tidy on your horse are the

ways of getting a high score. The main object is to get though that gate,” adds Eddie.

“You are right beside the cow and you have to guide it. A lot of cutters can’t do it because they can’t master the two different disciplines in it for the rider and the horse. The horse is doing lead changes, slowing down, speeding up and changing direction. You’ve got the cow’s brain, your horse’s brain and then the judge’s brain to take into account. You are not really thinking of the judge when you come out; you’re not really thinking of anyone else at all. You’re using the horse’s instinct and your skill to keep it in control,” says Kevin.

This is a sport for everyone: competitors at Yanakie range from seven to 83 years old. There is no longer a separate women’s event because the women were scoring higher than the men every time.

“The women are so good: they take some beating,” Kevin says.

This unstoppable pair was the driving force behind getting an event on the campdrafting calendar for the Yanakie area. They started with a draft on private property near Foster. “ Then the Yanakie blokes decided they wanted one. “Lochie Bowman (now the association president) put it to us: ‘What about Yanakie?’ – it was a cricket ground that hadn’t been used for 35 years,” says Kevin.

They met with the Yanakie fellas and they said: ‘When’s the draft?

How long will it take?’ From the meeting to the event was only six weeks. “It was a working bee like you wouldn’t believe!” says Eddie.

Volunteers came from everywhere with their tractors to construct the fencing and yards needed.

“At the first Yanakie draft, we ran 1333 head of cattle. All the farmers from the district support us by supplying their stock. They do that because we donate to the local hospital and the nursing home and they know they might end up there themselves one day!” says Kevin.

There is both a serious and a fun side to the sport. “The Saturday>

campdraft boots, chaps & cowboys at the local

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coast characters

“One of our funniest moments was up at Salt Creek when Big Joe came off his horse at the second peg and broke his leg. I was judging, and I rode over to him and he said: ‘What did I do wrong, Eddie, what did I do wrong?’ I said: ‘I think you danced too long with Sue last night!’.”

night is normally a fair old playtime, though it’s really serious during the day. After you’ve finished putting everything away, you get into the hall for tea about 10pm. By the time you’ve socialised pretty hard for two hours, it’s midnight - then you’re up at dawn the next day to do it all again,” says Kevin.

Dinner on the Saturday night is one of the main social events on the Yanakie calendar. Everyone gathers in the hall for a roast prepared by the Yanakie Hall Committee, then the dancing is on for young and old. “One of our funniest moments was up at Salt Creek when Big Joe came off his horse at the second peg and broke his leg. I was judging, and I rode over to him and he said: ‘What did I do wrong, Eddie, what did I do wrong?’ I said: ‘I think you danced too long with Sue last night!’” recalls Eddie.

All funds raised from this year’s event will go to bushfire recovery in

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Gippsland. “In 2002, it was the bushfires at Omeo. The idea is to make as much money as possible and put it all back into the local area,” says Kevin.

Kevin was born in Welshpool and is a horse physio by trade. “It’s no different to working with humans - they’ve just got two extra legs!” he says. “No floods, no feast, no famine, no fire – that’s what I love about this area.”

Eddie was born and bred in Pinjarra, Western Australia. “I married a Foster girl, and now I live here and she lives there,” he says. “I shore sheep here and around Australia, and I’ve done a bit of brumbychasing. Once we caught a little foal up in the mountains at Moniyong. We let it go and it didn’t find its mum, so we took the seat out of the old Kingswood and chucked it in the back. It had its head out the window the whole way home.” >

> “So, how did the comeback go?” I ask Eddie at the draft. “First round was good; the second was a disaster,” he says. We watch his third round. He makes the draft look easy, man and beast working together to easily select a cow to take out onto the course. The gate opens and the stallion flies onto the course looking spectacular – but misses the peg. “That’s it, I’m definitely retiring,” says Eddie as he dismounts. I dunno, I think there’s still life in the old dog yet… C

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words sally o’neill photos warren reed coast 38

surfer profile

tom an unlikely surfer

Tom Moren doesn’t look much like a surfer, or a surf-shop owner for that matter: these are facts he freely admits. But the sport of surfing is what has earned him a living for over twenty years in the seaside village of Inverloch - although it does get a little too quiet in winter.

“I’m not related to the well-known Moran family - that was a rumour floating around for a while,” jokes Tom as we settle down for the interview. Well, the name is similar and he does have a sort of bikie look, I think to myself.

Unlike a lot of surfers I meet, Tom didn’t start surfing before he could walk. After moving house a lot as a child, he spent (or perhaps mis-spent) his youth around South Melbourne – which was a different place from the trendy town of today. “Nearly all the pubs were bloodbaths, with wharfies, labourers and the like,” he recalls. Surfing didn’t really feature then. “We used to go to Rosebud for our holidays.

I worked for my grandfather who was a wholesale confectioner. We’d take all the lollies out of the truck, throw the camping gear in and head off to meet my parents. My cousins were surfers and I would sometimes go with them, but I was into other things.”

Eventually, a mate got him riding the waves. “He gave me one of his old boards. It was a seven-foot-two Klemm Bell diamond-tail: it was like a huge dart. As a starting point, it was not the best board to be using!” recalls Tom. “In the early seventies, we used to wander down the west coast in my mate’s Kombi. It was way different then.

Surfing now is an industry that relies a fair bit on hype and big media production. In those days, Trigger Brothers was a single-fronted, weatherboard shop and all they made was board shorts. To be honest, not a lot of us liked them to start with - we preferred okanuis (Hawaiian print boardshorts).

“We wore bits and pieces of dive suits because that was the only kind of wetsuit around. Then O’Neill and Rip Curl started to make surf suits: I had one of the first O’Neill suits ever made. We considered ourselves pretty lucky, even though it was like surfing in a rubber tyre compared with what is available now.”

Tom gave up “the stand-up thing” pretty quickly to become a kneeboarder. “I got sick of going down to the coast when there was only 2-

3 foot slop. When you are on your knees, every wave looks reasonably big! It made it a lot more interesting for me,” he says.

Tom met his future wife in 1975. “We were at Torquay when a car pulled up and half a dozen crew jumped out. Lou sashayed over and we got talking. I thought: ‘This is alright!’ We hooked up with each other and, from there, it was pretty straightforward I suppose.”

The couple lived in East St Kilda before buying a house in Cheltenham. “Surfing was always on the agenda, grabbing a quick one on the weekends. The guys at work got me into Phillip Island and I discovered Neil Luke kneeboards. I cottoned on to getting my boards off Neil after that.”

Inverloch’s coast also held an attraction. “Louise’s parents had a shack at Shack Bay along the coast between Eagle’s Nest and Flat Rocks. We would chuck a tent up on the beach. It was crown land at the time, then someone pulled the pin on it and cancelled all the leases and they had to pull down all the shacks and remove them.”

Then fate played a hand. “I was walking down the street in 1988 and saw a for sale sign in the surf-shop window. I had a chat with the bloke, then crossed the road and spoke to the real estate agent and bought it. I knew it was what I wanted to do. Ever since I won the lobster at the pub raffle on the first night there, that was it - I loved this place!”

Their surf shop opened in1989. “We nearly lost it in the first couple of years: I got carried away! After that, Louise took firm control of the finances, which I am very grateful for. We have come together well, even through we are chalk and cheese.”

Tom doesn’t get out in the waves much these days. “When you work seven days, surfing and your social life go down the tube.” He lists his favourite local surf spots as “First Reef when the swell is up” and the “west end off the bar”. Beach breaks include “Williamson’s Beach where they are building the lovely energy-efficient desal>

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“It gets pretty quiet in winter here, so I whip down to the tattooist and get some more ink put on! I have two full sleeves, both calves and back. I’ve certainly done the job on myself.”

plant,” says Tom facetiously. “That’s another thing I’ve got a bee in my bonnet about. I’ve always been very labour, very socialist. My mother was shocking: she was closer to communism than socialism. She believed that the government owed the people a helping hand. I’m the same. We’ve been told what we are going to get regardless of what we want.”

Surprisingly, surfing has never been addictive for Tom. “I enjoy it, but I don’t think I’ve ever had any spiritual experiences or anything like that. Mateship is more what it’s about. I don’t know about this ‘communing with nature’ business. I’m a very practical person: I’m not spiritual at all. I’m an atheist. I don’t rely on anything like that to get level. I find my family quite levelling. I enjoy their company and we banter with each other. If I feel a little bit lost, I’ll go and have a bit of a fish down at the inlet. A few hours of quiet contemplation over a few lagers and a couple of flathead (if I’m lucky) and I’m right.”

Tom still views Inverloch as a country town. “Inverloch has grown and its image has improved over the years, yet it still has the village

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atmosphere it had when I first came here,” says Tom. “Yes, there are apartments and developments on the beach, but they are only buildings. Buildings don’t do anything: they only provide a roof over your head. It’s the people that make a difference to a town.”

Tom still surfs whenever he can and recently ruptured his Achilles tendon skateboarding. “I thought, ‘You are 55, you idiot!’ It’s done me good, and I’ve come to the conclusion that I can’t do what I used to. I am type-2 diabetic and my energy levels are extremely low.”

About the tattoos: “I’ve had them since I was 18. I never considered myself a surfer then; I hung out with guys who were on the left side of nice!” explains Tom. “It gets pretty quiet in winter here, so I whip down to the tattooist and get some more ink put on! I have two full sleeves, both calves and back. I’ve certainly done the job on myself.” Any plans for more?, I ask tentatively as the last remaining space seems to be on his head. “No, I don’t think any will be appearing on my neck or head!

There’s not much to do in winter,” he reminds me. Lucky I’m talking to him before the long dark days really set in. C

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coast lifestyle

words sally o’neill photos warren reed

“Welcome to our far-Outtrim farm!” smiles Willy as I pull into the driveway of his and partner Jane’s little patch of paradise. We head for the house, which is clad with radially-sawn silver- top ash timber from Yarram. “It arrives in a big log and you cut the ends off and, voilà, the pieces fall out. It’s very functional and hard-wearing, and maximises the use of the timber to reduce waste,” explains Willy. The effect is like ‘wonky weatherboards’ and suits the modest building perfectly.

Sun shines through the window onto the anodised teapot filled with flowers as we settle in for a chat along with a cuppa and piece of homemade cake. “It all began as a dream - Jane had always wanted a farm,” says Willy. “We looked everywhere for the ‘perfect place’, but it’s like searching for the perfect man: they’re hard to find!” says Jane. The couple finally settled on the 8-acre block in Outtrim, near Kongwak.

Sometimes less than perfect works perfectly well: “Like this block - it’s south-facing, on a hill, but it’s quirky like us!” Jane says. “I’m a Capricorn and, being a goat, I like my hills,” Willy jokes as we look out the window.

“Our focus was clear: to create a simple life. We didn’t want 12 bathrooms,” explains Jane. They followed this philosophy through the building of the modest cottage that incorporates recycled materials like the windows they got “from a garage sale for 20 bucks”.

“No one really understood our brief,” says Jane, sweeping her hand over the 8-metre by 4-metre house (approx 2.5-3 squares). Willy took on the role of builder with a little help from local builder, Dave Robertshaw. “It was very challenging, especially as the house has a pitched roof. It’s great to step back and say: ‘I built it’. After the recent earth tremor, we were so excited that it was still standing!” exclaims Willy.

We do the ‘grand tour’ of the house, which takes a mere few minutes! The dining area merges into the kitchen and living areas.

Stairs up to the loft bedroom divide these spaces. The steps are supported by a lovely old blackwood pylon that also has shelves to act as the pantry. “Often Willy will be in one area and I’m in the other and it really feels as if we are in separate rooms!” says Jane.

The couple’s clothes hang from the roof in full view in their self-described ‘airdrobe’.

The kitchen has a full-size cooker and, with two chefs in the house, they cook up a storm. “We’ve had lots of dinner parties, although with more than about six people, it gets a little cosy,” says Jane.

There is one wet area with sink, toilet and bath. Water from the bath is pumped up the hill to the vegie garden. Large windows allow the afternoon sun to flow through the bathroom, filling the house with light. The composting toilet is a challenging concept for some visitors, yet it looks clean, modern and ‘normal’ and saves an amazing 15 - 20 000 litres of water a year, reducing the need for extra tanks, and saving on bills.

Jane started the garden as soon as they bought the block. It now includes vegetables, fruit trees and over 500 native trees, many of which she propagated herself from local seed. A huge eucalypt stands as a proud reminder of the original forest.

The couple are keen to experience the farming side of life. “I’ve got a dream of riding along in a donkey-drawn wagon full of fresh fruit and vegies, playing the banjo on my way to the famous Kongwak market,” says Willy. But for now they are content with their adopted house cow, Peggy. Jane “sold her 1960s car and got a 1960s red Fergie tractor instead” and they are preparing to grow an acre of organic garlic. “The neighbours have been so helpful, even when we ask dumb questions,” says Jane.

This is a major lifestyle change for the couple. “We very much had to downsize – we have a double storage shed full of stuff in>

Try packing your life into two storage sheds and then simplifying what’s left. That’s what Outtrim couple Jane Veal and Willy Golightly did, and won’t ever look back. And the stuff?

Well, most of it is returning to the op shop from whence it came!

the good life coast 42

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Wonthaggi. We have no landline phone, no TV, no internet – it’s bliss! It’s such a luxury to have peace and quiet in a world that is getting too fast and complex,” Willy explains. They just love kicking back and enjoying the serenity, although they do have to endure ‘peak hour’ each afternoon when one milk truck and two school buses trundle past.

Willy and Jane met at a music festival. He used to busk all afternoon to be able to take Jane out to dinner, “which he paid for from a hat full of coins”.

Their mutual interests made them determined to live their dream and they thought it was best to “do it now, while we are still fit and able. You never know what is around the corner,” says Jane.

The couple are gathering books and board games for the long winter nights ahead in their cosy house.

“A lot of us get caught up doing things to impress others. It’s very safe doing things you are meant to do, but takes courage to break away,” says Willy.

“Many people think that going alternative means a poorer quality of life, but it doesn’t,” says Jane. “We feel happier here than anywhere else. We are living the dream and are so relaxed! Every day Willy says to me; “How F*#@ing lucky are we, Jane? How lucky are we?” C

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“I’ve got so much out of art and I’d love other people, especially from the country, to be able to live this lifestyle.

Fully embracing it can really take you places.”

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>So, I’m at the point now where I’m saying ‘ok, next year, I’m going to get a studio’.

It’s a different way of looking at life. For most people, you have your career and that’s something you are interested in and it’s a huge part of your life and a major focus. For me, and many artists, you have a job and it’s just a job and it’s something you do to buy materials. You focus all your energy into your art and so work is just work. I don’t know if you can separate it - that’s what I’m going to find out.

At the end of VCE, I was part of the ‘Top Arts’ program and exhibited at the Ian Potter Gallery. My work was about children in detention. It was something I was really passionate about, and this fuelled the work.

I think there were 68 children in detention at the time, so I made a little doll for each one. They were quite grotesque. There was something about making each doll myself that connected me to the work. It was a protest about children in detention and the day I finished the work, they announced that children would not be held in detention any longer! It worked! I was eighteen and really proud of myself.

Not all my work is political, but if you are really, really passionate or excited or angry or frustrated about an issue, it’s a lot easier to produce work because you just want to make a contribution. Adam was thinking of this work when he invited me to be part of ‘The Gift’ exhibition against the desalination project. The idea of the hands was about the government ignoring what the community was saying, that each hand represented a vote and all the hands of the people were being ignored. Everyone had put so much energy and fight into it and it was like the government was also putting out its hand and covering and ignoring the problem. It expressed the frustration that everyone was feeling at not being heard and not being taken seriously.

When I work, it’s kind of an organic process. I come from a lot of drawing and playing around. Drawing is a way of getting thoughts out and into a visual form that I can process more easily. I can draw things better than explain them in words. There’s a quickness to my work -

I like to make things quite instantly. I’m quite impatient; I just have to do it. I like work that is directly hands-on. In contemporary art there’s a lot of high-tech stuff, but I like to think of my work as low-tech.

Next year, I’m looking at getting a studio in Melbourne with some people from school. I intend to work three days and spend three days in the studio. I’m interested to see if I have the discipline to go to the studio at nine and work all day. It’s quite scary: quite a different way of living.

I’ve got so much out of art and I’d love other people, especially from the country, to be able to live this lifestyle. Fully embracing it can really take you places. It has this ability, even when you’re feeling down, to just fill you with something, and then other things don’t matter anymore. You experience euphoria in discovering things - you get really excited. It’s one of those things that are difficult to explain.

If you have an idea, you’re really revved up to do stuff. It’s not always consistent: that’s the hard thing about being creative. You don’t know when it’s going to switch on and off. Ideas come from weird places sometimes, but the creativity never shuts down completely. C

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Academic details • B.A. Fine Art (Sculpture and Spatial Practice), Victorian College of the Arts.

Forthcoming projects • 2009 Entry 09, Brunswick Arts - Artists Run Initiative, Melbourne • 2009 Melbourne Fringe Festival Past projects • 2008 ‘The Gift’, Dalyston Hall, Dalyston and Synergy Gallery, Melbourne.

• ‘Proud 08’, Margaret Lawrence Gallery, Victorian College of the Arts • ‘Intimate Reactions’, George Paton Gallery, The University of Melbourne.

• ‘Non-semble’, 2nd and 3rd year sculpture exhibition, Student Gallery, Victorian College of the Arts, Melbourne • 2007 ‘Exquisite Site’, 2nd and 3rd year Sculpture exhibition, Student Gallery, Victorian College of the Arts, Melbourne • 2006 ‘Top Arts 05’, Ian Potter Gallery, Federation Square, Melbourne.

• ‘We’re Big in Germany’, 1st year Sculpture exhibition, Student Gallery, Victorian College of the Arts, Melbourne.

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He has been likened to South Gippsland’s version of Steve Irwin. With an abiding love of native wildlife, his larrikin nature and a love of a chat, David Tree puts the K into character.

David became an overnight celebrity when a photo of himself and Sam - now undoubtedly the world’s most recognised koala - and a humble bottle of water was beamed around the world after the recent bushfires that devastated Victoria.

The day we meet for a chat is in stark contrast to the day of the wildfires. The wind is blowing pelting rain sideways as we duck for cover in a local café in his hometown of Mirboo North. David is the first to admit that he loves a chat, and probably the only thing that tops that is his passion for wildlife. “I was always bringing home animals from the time I was a little fella. I’d bring home blueys (bluetongued lizards), echidnas, wombats . . . even snakes. I had this fascination with snakes from the time I was ten. I’d catch them and bring them home to show Mum and Dad,” he chuckles. A dangerous pastime, yet he was never bitten. Growing up in regional Victoria was heaven for a young animal lover, and the forests surrounding his home became his playground.

David was quite taken aback by the instant notoriety that arose from a photo of him “simply doing his job”. A volunteer fire-fighter for over 25 years, he says: “My first priority as a fire-fighter is to protect life and property and, for me, this extends to our native wildlife. When I saw the koala in the burnt remains of the forest I had to stop.” He went over to check on him and asked his mate to throw over a water bottle.

“The poor little fella must have been dehydrated from the intense heat because koalas normally don’t drink, getting their moisture instead from the leaves they eat. I also think that as his paws were burnt he was getting some relief by holding on to the cold water bottle.”

He dreamed of becoming a ranger at Wilsons Prom, yet selfeffacingly grins, “but I didn’t think I had the smarts for it.” His

fascination for snakes led to a part-time job as a local snake catcher and relocator. Among many different jobs, he remembers his time as a school bus driver fondly. “The kids got used to me stopping to pick up injured animals on the way home. One time, I found a baby wombat that was still warm in its dead mother’s pouch. I scooped it up under my jumper so I could keep it warm against my belly until I could get it to the shelter.” Even a career in real estate didn’t deter the intrepid snake catcher from his calling. “One day, I was showing a lovely Melbourne couple this property, and I’d had a call from the seller to say that they’d seen a snake in the vegie garden. Well, while they had a gander I raced around the back and caught this snake.

Walking back round the front with the snake dangling, I said, ‘now don’t panic, it’s only a tiger snake!’ You should have seen them. I’ll tell you, his wife wasn’t too happy to be sitting in the back when I threw the sack in, and quickly swapped with her husband to the front seat.” Does he remember whether he sealed the deal? “No, they didn’t end up buying the property, but it definitely was a memorable experience for them!”

As a born and bred Mirboo Northerner, David wants people to be more aware of native wildlife issues if they choose to live in the country. “So much of the countryside has been cleared for housing and farming that the animals are having a smaller and smaller habitat in which to exist. When you live in the country, you have to expect that you will be living (at times) with native wildlife.” He describes the bushfires as having a “devastating” effect on wildlife populations. “The remnant forests are their last sanctuary, and when these go up in wildfires, millions of animals are being lost.” Currently between jobs, David is using his time to do food drops in the burnt forest areas to help support the surviving animals.>

david

tree words & photos maria reed

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coast character

mckenzie

tex coast 54

revisited

photos warren & maria reed

The last time we caught up with our coast’s own cowboy, Tex (Colin) McKenzie, he was cantering through the fields on his trusty steed, Lippy, and wondering where he was going to store all his stuff.

Well, he’s been busy since then building his own museum - of sorts. The building oozes character and houses an amazing array of memorabilia and curios - all arranged in ultimate ‘Tex style’.

Not open to the public, Tex kindly gave us a sneak peek...

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antiques feature

AngeliquĂŠs Florist & Antiques

10 McBride Avenue, Wonthaggi Phone: 5672 5119 Fax: 5672 3118 Email: woniflorist@bigpond.com coast 57

antiques feature

L&J TUDDIN restorations

ANTIQUE & DECOR GALLERY A NT I Q U E S / / A RT I F A CT S / / D E C O R / / B E A D S

Over 20 years experience. Private restoration available. Antiques to contemporary.

The Antique gallery is located between the Inverloch Motel and Inverloch Nursery. Open Fri-Sun 10am-5pm. Public & School Holidays or by appointment.

RESTORED FURNITURE FROM EUROPE & CHINA

37 Powlett Street, Inverloch Tel/Fax (03) 5674 3982

Mornington Antique Centre

L&J Tuddin_v2.indd 1

8/5/09 12:22:30 PM

You name it – we’ve got it! This is the place the dealers come to buy 60,000 sq ft of antiques & bric-a-brac

Cafe Lulu open 7 days from 8am Mornington Antiques V2.indd 1

65 Tyabb Road, Mornington Ph: 03 5977 0155 Open 7 days 10am-5pm coast 59

19/5/09 9:11:10 AM

SOUTHERN BAZAAR Secondhand with Style

Retro – Antiques – Art We BUY quality secondhand goods Ph Wendy & John on

0409 23 44 82

Quality new & used furniture recycled clothing, books & records

Open everyday 10am to 5.00pm except Tuesdays

Quality brands including Tessa, Parker, Fler, Chiswell, Featherston, TH Brown & more

Located in a massive warehouse at 42 Cashin St Inverloch (behind Mitre 10)

Check out our range at www.southernbazaar.com.au coast 61

hot products

antiques, retro & collectables

L&J Restorations Antique & Decor Gallery

37 Powlett St, Inverloch 5674 3982 With 25 years’ experience, Laurie and Jenni offer a full restoration service from antique to modern. The gallery showcases restored, quality antiques from France, England, Europe and China along with glass, artefacts and decor at reasonable prices. They believe it is better to restore and conserve than destroy history and craftsmanship and select pieces that become art in their own right. The trick is to blend antique with contemporary. Decorating service also available.

Mornington Antique Centre 65 Tyabb Rd, Mornington 5977 0155

Renowned as a place where antique dealers hoard, searching the aisles for treasures of antiquity. A haven where window dressers and film directors scour for period items to complement their wares and satisfy their scenes. Boasting 600 square feet of collectables, books, antiques and furniture of all periods, china and jewellery, tools and militaria, clothing and general bric-a-brac, there are riches in store for all. New items are arriving daily, and from all eras. Young or old, collector, dealer, fossicker, bargain hunter, renovator or layman - treasures of magnificent varieties line every aisle.

Southern Bazaar

42 Cashin St, Inverloch 0409 234 482 www.southernbazaar.com.au

Bass Coast Auctions

5-7 Korumburra Rd, Wonthaggi (Behind Big W) 5672 1777 www.basscoastauctions.com.au Each fortnight, Bass Coast Auction rooms come alive as owners Jason and Kylie sell an amazing variety of items to the highest bidder. New and used furniture, antiques, collectables, china, artwork and vintage and modern machinery all go under the hammer. This auction-house always strives for the best price for seller and buyer and their approachable staff members will help you with all your needs.

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Wendy at Southern Bazaar has an eye for style.

Re-live, or discover, the eras of vintage and retro as you wander through the showroom. All items are so cleverly displayed, that you will instantly be transported back to those heady days of burnt orange and Burt Baccarat. The huge range includes Tessa, Parker, Danish Deluxe, Featherston and more. This is your opportunity to purchase top quality, Australian-made and designer furniture that has stood the test of time and is often made of materials unattainable today. Wendy is also a whiz at matching funky new fabrics with classic vintage furniture.

antiques feature

A

SANDSFORD ANTIQUES SANDSFORD & CAFE ANTIQUES BOUGHT AND SOLD AUCTIONS ARRANGED

13 A’BECKETT STREET, INVERLOCH 3996

PHONE: 03 5674 3339 MOB. 0429 636 289

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5/5/09 3:32:13 PM

South Gippsland Antique Centre SPECIALISING IN FINE QUALITY ANTIQUE FURNITURE Don’t forget to visit our Tyabb store too!

OPEN Thursday – Sunday & Public Holidays 10am – 5pm 7 Mine Road, Korumburra, Vic. 3950

Ph: 5655 2605 M: 0414 523 461 www.tyabbantiquecentre.com.au

Tyabb Antique Centre.indd 1

Owner - Peter McDonnell Manager - Caroline Paturzo

Tyabb Antique Centre 1527 Frankston Flinders Rd, Tyabb, Vic 3913 Ph: 5977 4245 18/5/09 10:20:51 AM

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coast wedding feature

Š Lens to Life Photography

Coast Weddings

This coast is just made for weddings! There is an endless array of spectacular locations for unforgettable ceremonies along with a full range of quality and professional services to ensure every detail of your special day flows seamlessly. Read on to plan your perfect day on the coast . . .

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Š Chris Tovo

Lisa Kane hair and makeup artist 0419 382 101

Film | Television | Fashion | Advertising | Wedding | Special Occasion h a i rd re s s i n g a n d m a k e u p a t h o m e s t u d i o o r o n l o c a t i o n

Your Coast Wedding Timeline and Checklist

Use this list to prioritise, get organised and ensure nothing is forgotten!

Wedding Planning Top Priority • • • • • •

Engagement celebration.

Decide on budget and size of wedding.

Select and book your wedding location and reception venue.

Set a date.

Notify interstate and international guests.

Start your health and beauty regime.

6 - 12 Months Before...

Ceremony - Book your celebrant, priest or chaplain.

Reception - Confirm venues and entertainment.

Catering – Investigate options and book.

Clothes – Research outfits for bride, groom and bridesmaids.

Bridal Party – Choose your bridesmaids, groomsmen and MC. Decide - Make a first-draft guest list.

Memories - Book your photographer and videographer.

Transport – research and book.

Honeymoon – arrange leave and get your passport up-to-date; select a destination.

3-6 Months Before

Flowers - Select florist and order wedding and reception flowers.

You - Engage hairdresser and makeup artist. Keep up your exercise program.

Invites - Finalise guest list; design and order invitations, place-cards and thank-you cards. Send invites 6-8 weeks before.

Legals - Complete and submit your “Notice of Intention to Marry” Jewellery - Finalise your wedding rings and any other gifts.

Wedding Night - Book your accommodation.

Cake – select and order your wedding cake.

Reception - Finalise menu, running-sheet, floor plan and seating arrangements.

Ceremony - Finalise order of service, vows and music.

One Month Before

Jewellery - pick up rings and have other jewellery cleaned.

The Day - Finalise schedule, task list and speeches.

Party – Have separate hens’ and bucks’ nights or one big party!

You – Finalise hair, make-up and beauty appointments.

Gifts – For wedding party and each other.

Clothes - Final fittings and pick-up details for outfits, including shoes and lingerie!

2 Weeks Before

You - Schedule relaxation, final beauty treatments and lots of sleep!

Ceremony - Rehearsal.

The Night Before

Clothes - Lay out clothes and jewellery.

You - Have a long bath, massage, relax….. sleep.

On The Day

Eat a good brekkie, don’t panic, not too much champers and enjoy the day!

L AC Y JEWELLERY STUDIO

Engagement Rings

째

Wedding Bands

Philip Lacy Manufacturing Jeweller

132 Whitelaw St Meeniyan VIC 3956 Phone 5664 0055 Please visit www.lacyjewellery.com.au

째

&

GALLERY

Fine Jewellery

The Ultimate Coast Wedding Directory

Accommodation

• Brooklands: Mornington Ph. 5973 9200 www.brooklandsofmornington.com.au • Cliff Top Boutique Accommodation Ph 5952 1033 www.clifftop.com.au • Harry’s on the Esplanade: Cowes Ph. 5952 6226 • Quest, Phillip Island: Ph. 5952 2644 www.questphillipisland.com.au • Promcountry Accommodation Booking Service www.promcountry.com.au • RACV Resort, Inverloch Ph. 5674 0000 www.racv.com.au/inverloch • Silverwater Resort: San Remo Ph. 5671 9300 www.silverwaterresort.com.au • Spice Island: Phillip Island www.spiceisland.com.au • Taylor’s Waterfront: Phillip Island Ph. 5956 7371 • The Waves Apartments: Phillip Island Ph. 5952 1351 www.thewaves.com.au • Zenergie: Kongwak Ph. 5657 4490 www.zenergie.com.au

Celebrants

• Mona (Jenny) Milkins: Ph. 0439 320 099

Fashion and Lingerie

• 1 Soul: Wonthaggi Ph. 5672 5338 • Begin: Cowes Ph. 5952 2209 • Bootilegs: 0409 853 687 • Euro Collections: Mt Eliza Ph. 9775 4022 • Femtique Ladies Fashion: Mt Eliza Ph. 9787 6119 • Hunter Clothing: Mt Eliza Ph. 9787 8227 • Island Shoes: Cowes Ph. 5952 2515 • Leongatha Shoe Gallery: Ph. 5662 2096 • Karmella Fashions: Wonthaggi Ph. 5672 5775 • La Bella: Wonthaggi Ph. 5672 4812 • Sketa: Mornington Ph. 5976 3311 & Sorrento Ph. 5984 0927 • So! Me! Leongatha Ph. 5662 3103 • Yoko: Mornington Ph. 5976 3066

Finance and Legal

• Birch, Ross & Barlow: K’burra 5655 1066, L’gatha 5662 2275, W’thgi 5672 1377 & Cowes 5952 1325

Flowers

• Angelique Flowers: Wonthaggi Ph. 5672 5119 • Beach St Garden Gallery: Frankston Ph. 9783 7109 • Simply Bloomin Gorgeous: Wonthaggi Ph. 5672 1708

Gifts

• Aqua Inspired Living: San Remo Ph. 5678 5580 • Henrietta’s: Leongatha Ph. 5662 5856 • Kush Kush: Phillip Island Ph. 5956 6844 • La Bella: Wonthaggi Ph. 5672 4812 • McClelland Gallery Langwarrin Ph. 9789 1671 • Mushroom Crafts: Leongatha Ph. 5662 2144 • Nordic Designs: Wonthaggi Ph. 5672 5553 • Phillip Island Chocolate Factory: Ph. 5956 6600 • Purple Hen Winery: Phillip Island Ph. 5956 9244 • So!Me!: Leongatha Ph. 5662 3103 • Ride the Wild Goat: Fish Creek Ph. 5683 2661

Make-up, Hair and Beauty

• Ally de la Rosa: Ph. 0402 117 280 • Amcal Cowes Pharmacy: Cowes Ph. 5952 2061 • Beachside Hair & Beauty: San Remo Ph. 5678 5323 • Cara Robertson: Ph. 0412 454 244 • Darren George Hair: Cowes Ph.5952 2647 • Lisa Kane: Phillip Island Ph. 0419 382 101 • San Remo Pharmacy: Ph. 5678 5202

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Health and Relaxation

• Island Healing: Ph. 5956 7886 • Koonwarra Day Spa: Ph. 5664 2332 • Healing Oasis: Phillip Island Ph. 0438 065 367

Hire and Catering

• Island Marquees: Phillip Island Ph. 5952 1791 www.islandmarquees.com.au • Sarah Ashe: Ph. 0417 724 980 or 5672 1216 • Spice Island: Phillip Island www.spiceisland.com.au

Jewellers

• Lacy Jewellery & Gallery: Meeniyan Ph.5664 0055 www.lacyjewellery.com.au • Denis A. Hawkins: Leongatha Ph. 5662 3142 • Studio 41: Mornington Ph. 5977 0080 www.studio41.com.au

Music

• Baker Boys Band: 0438 301 514 www.bakerboysband.com.au

Photography and Prints

• Lens to Life: Lucas Piera, Phillip Island Ph. 0414 343 104 www.lenstolife.com.au • Archisign large format prints: Cowes 0418 919 009

Venues and Parties

• Archie’s on the Creek: Archies Creek Ph. 5678 7787 www.archiesonthecreek.com.au • Cliff Top Boutique Accommodation Ph 5952 1033 www.clifftop.com.au • Bass Coast Shire Council www.basscoast.vic.gov.au • Bluestone Lane Balnarring Ph. 5989 7081 www.bluestonelane.com.au • Brooklands: Mornington Ph. 5973 9200 • Esplanade Hotel: Inverloch Ph. 5674 1432 www.invyespy.com.au • Foreshore Bar and Restaurant: Rhyll Ph. 5956 9520 www.theforeshore.com.au • Gilded Lily Restaurant & Bar: Loch Ph. 5659 4488 www.gildedlily.com.au • Harry’s on the Esplanade: Cowes Ph. 5952 6226 • McClelland Gallery + Sculpture Park: Langwarrin Ph. 9789 1671 www.mcclellandgallery.com • Nobbies Centre: Phillip Island Ph. 5951 2868 www.nobbies.org.au • Ocean View Bistro: Kilcunda Ph. 5678 7011 • Phillip Island 10 Pin Bowling & Entertainment Centre: Cowes Ph. 5952 3977 • Phillip Island Grand Prix Circuit: Ph. 5952 2710 www.phillipislandcircuit.com.au • Phillip Island RSL: Ph. 5952 1004 www.phillipisland.rslvic.com.au • Red Elk: Inverloch Ph. 5674 3264 • Rhyll Fishing Park 5956 9255 www.rhyllfishingpark.com.au • Royal Botanic Gardens: Cranbourne Ph. 5990 2245 www.australiangarden.com.au • Sherwoods Restaurant, Cowes Ph. 5952 3773 • Shionis @ Kahloa, Cowes Ph. 5952 6969 • Taylor’s Waterfront: Phillip Island Ph. 5956 7371 • The Wonthaggi Club: Ph. 5672 1007 www.wonthaggiclub.com.au • Verde: Mt Eliza Ph. 9787 0200 www.verde.com.au • Watermark @ Silverwater Resort, San Remo Ph. 5671 9300

Wedding Planners

• Archie’s on the Creek: Archies Creek Ph. 5678 7787 www.archiesonthecreek.com.au

Quality accommodation

QUEST phillip island

Located in the vibrant, holiday township of Cowes, Quest Phillip Island is a short stroll to local shops, restaurants and beaches and within a short travelling distance to Phillip Island’s many attractions including the Penguin Parade, surf beaches and Grand Prix Circuit.

Quest Phillip Island offers studio, two and three bedroom, fully serviced apartments all including separate lounge and dining areas, fully equipped kitchen, laundry facilities, large balconies and cable tv. Quest Phillip Island’s conference centre is ideal for small conferences, seminars and product launches. Guests can make use of the solar heated pool, gas heated spa and BBQ area as well as off street parking. The perfect location for a family getaway or business retreat is only 90 minutes from Melbourne.

Ideal accommodation for your wedding party

Q

MENTION THIS AD FOR YOUR 10% DISCOUNT FOR WEDDING GROUPS Valid for 2 night bookings

QUEST OCEANIC Opened in November 2005, Quest Oceanic features one, two and three bedroom, fully self contained apartments, the latest in modern architecture & design. The apartments feature quality furnishings and fittings, dvd players, stereos, full kitchen, laundry facilities, large balconies and onsite under cover secure parking for one car.

Centrally located in Cowes, approximately 700 metres from the foreshore and within close proximity of local shops and restaurants.

Phillip island boasts a large range of award winning natural attractions, such as the Penguin Parade – making it the perfect location for families and couples to escape for a relaxing break at any time of the year.

Phone: 03 5952 2644

Email: questphillipisland@bigpond.com.au

Website: www.questphillipisland.com.au coast 71

Wedding Venues

From the proposal to the big day and subsequent anniversaries, venues are a key part of your celebrations. Don’t forget to book well ahead so you don’t miss out!

• Celebrate in style at Archie’s on the Creek. Their two qualified weddingplanners can take care of every detail, or simply ensure all runs smoothly on the day. Select from stunning gardens with magnificent fountain backdrop or lavishly decorated reception room. This venue sets a new style in elegance and charm.

• Stylishly renovated, Brooklands of Mornington is a fine blend of old-world charm and modern innovation. Catering for 150 guests seated and 220 cocktailstyle, the experienced and professional team offers unlimited potential for creating a special day that you and your guests will treasure forever.

• You can’t go past the Nobbies Centre on Phillip Island for spectacular 180degree ocean views: the 100-seat function centre offers expansive vistas out to Bass Strait. The two rooms have an overall capacity of 100 people, and is suitable for cocktail or banquet functions. This is a truly unique coastal venue.

• Step back in time on historic Churchill Island and arrive at your wedding surrounded by all the romance of a horse and carriage. The historic gardens and heritage buildings provide the perfect backdrop for photos, and your guests won’t tire of the spectacular views across the bay.

• RACV Resorts are renowned for their quality and service. Their Inverloch property echoes this with spectacular ocean views for you and your guests. This is the total package with sea-view accommodation, a quality function venue for 80 guests, flexible menu options and a range of breathtaking backdrops.

• McClelland Gallery+Sculpture Park will give your wedding that magic touch.

Select from a sit-down dinner or cocktail function within the intimate café surroundings or a marquee for larger events. Imagine celebrating amidst the beautiful 16 hectares of spectacular parkland featuring sculpture by artists of international acclaim. The café’s Italian marble décor provides a sophisticated venue . Transform your experience into an unforgettable work of art!

• Phillip Island Grand Prix Circuit offers weddings with a difference, so get the adrenalin pumping with some fast car action. Catering for both ceremonies and receptions, it’s sure to have your heart racing.

• Rhyll Fishing Park is a unique venue for ceremonies and receptions in your own personal indoor rainforest – not only the fish will be jumping! The indoor area seats 120 guests and has lights, sound system and radio microphone for the mc, speeches and dancing. The homestead restaurant seats up to 60 people.

• Tranquil Rhyll is also home to the Foreshore Bar & Restaurant. This stylish and intimate venue offers exceptional dining and functions in a waterfront environment. Enjoy quality local produce and friendly service – with a great deal of class.

• Cliff Top on Phillip Island offers you the opportunity to get married in one of the most unique coastal properties in Victoria. Choose from the deck, cliff top, beach or grasslands for your magical ceremony then Cliff Top becomes exclusively yours as you indulge your guests in the wedding marquee for up to 80 people seated or 120 cocktail-style. This stunning location can also accommodate up to 14, in seven well appointed rooms in the atmospheric house filled with original artworks, big comfy lounges and exceptional hospitality.

• Other venues with sea views include the Ocean View Bistro at Kilcunda, Taylor’s Waterfront Restaurant, and Harry’s on the Esplanade on Phillip Island.

• If you’re planning a large reception or celebration, then Phillip Island RSL’s tasteful and modern bistro and function room is perfect for large wedding parties.

• Sarah Ashe offers attentive service and menus to suit every taste and budget.

The detailed quote, wedding planning and sample meal are all complimentary.

Their passionate, on-site chef can work magic at your wedding venue or at their in-house facilities at the Ocean View Hotel in Kilcunda.

• Spice Island Catering aims to provide the highest quality contemporary catering available outside of Melbourne. Their excellent venues include historic Churchill Island and beautiful vineyards. Their bowl and canapé selection combines the best of seasonal ingredients with a relaxed style of service with more formal seated dining options available.

• If you are planning a garden or outdoor wedding, Island Marquees can arrange magnificent marquees, decorations, cutlery, table settings and more…

© Lens to Life Photography

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WEDDINGS

photos by Leo Farrell

ACCOMMODATION

FUNCTIONS

Imagine yourselves in a beautiful place....

Cliff Top is one of the most unique properties in Victoria. Set high on an ocean cliff overlooking Bass Strait, Cliff Top’s uninterrupted and spectacular views provide the perfect backdrop to your wedding day. Cliff Top can tailor your wedding day to your individual needs from a stylish cocktail reception to an elegant sit down banquet from 14 - 120 guests.

1 Marlin St Smiths Beach Phillip Island Victoria 3922 Tel + 61 3 5952 1033 Email info@clifftop.com.au www.clifftop.com.au coast 73

Accommodation Don’t forget to lock in places for your friends and relatives to stay and to also book a special location for yourselves for your wedding night. Many of the venues above also have accommodation options.

Conveniently located in the heart of Cowes, Quest Phillip Island and Quest Oceanic can accommodate your whole wedding party in their stylish serviced and fully self-contained apartments. Relax in the solar-heated pool and spa and get your day off to a great start. Also in Cowes and right on the waterfront are the Waves Apartments. This is self-contained accommodation with the luxury of your own twoperson spa, bay views and luxury guest amenities.

The stunning Silverwater Resort in San Remo provides a ‘mini-holiday’ amongst the wedding rush.

Enjoy the heated pool, tennis courts and stop for a cocktail or meal at the bar or restaurant.

RACV Resort Inverloch offers seaside accommodation with all the quality and service you would expect from the RACV. Check out Harry’s on the Esplanade, Spice Island Bed and Breakfast, Cliff Top Boutique Accommodation and Taylor’s Waterfront for some wedding night luxury.

REAL LIFE ADVICE: Put selecting a wedding and reception venue at the top of your list of things to do, as many book out months, even years ahead.

© Lens to Life Photography

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Bookings are essential. Open Tues to Sat. Closed Sun’s, public holidays & Mon’s off peak.

Koonwarra Day Spa Mid-way between Phillip Island & the Prom.

Only 20 minutes from Inverloch.

• Couples & group treatments • Pamper packages & gift vouchers available • FREE 1/2 hr Spa with any 1hr treatment when you mention this ad

9 Koala Drive Koonwarra

www.koonwarraspa.com.au

Ph: 03 5664 2332

Bookings are essential. Open Tues to Sat. Closed Sun., public holidays & Mon. off peak.

Fflowers & Music

Flowers Flowers are another essential element of the tradition and glamour of the wedding and reception. There’s the bridal bouquet, groom’s and groomsmen’s lapel flowers, bridesmaids’ posies, mothers’ corsages, and decorations for the ceremony and reception venues. Talk to your florist about which flowers are in season for your wedding and don’t forget to ask about native flower options.

Cheryl and Vaughn from ‘Simply Blooming Gorgeous’ in Wonthaggi can help with all your floral needs, advising on the best ways to enhance the romance of the proceedings. Angelique’s Florist and Gifts, also in Wonthaggi, can assist you in ensuring your wedding flowers make a memorable and fragrant contribution.

Beach Street Garden Gallery in Frankston can also provide stunning blooms.

Music Michael McClintock from the Baker Boys Band uses his years of experience to give this great advice! Choosing the right band for your wedding can transform any event from a dull affair into a truly spectacular party! It is generally accepted in the industry that a really great band will fill the dance floor much more effectively than a DJ – there is something about live music that just inspires people to get up out of their seats! Here are a few things to bear in mind when booking your band: • Make sure the band matches the “look and feel” you are looking to create.

• Professional bands should always have a free demo CD that they can send you, so that you can do your initial research.

• Good bands will always have “showcase viewings” where you can see that band in action before booking them. Never book a band that you have never seen!

• Some bands, such as the “Baker Boys Band” can organise music for your ceremony as well as your reception – this will save you hassle and a great deal of expense.

• Make sure your band has the flexibility to cater for a broad range of musical tastes – not just your own!

REAL LIFE ADVICE: A good band should be able to get everyone up on that dance floor, including your grandma! © Lens to Life Photography

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Jewellery

© Lens to Life Photography Your bridal jewellery will last a lifetime, and should be a beautiful statement about who you both are, and your love for each other.

You may choose an antique or heirloom piece, or new and unique pieces. Whatever you choose, the exceptional jewellers on the coast can help you to create this lasting memory. Start planning early to ensure you have time to perfect your designs. Make a list including your rings, earrings, necklaces, bracelets, hairpieces and gifts for each other and your bridal party.

Denis Hawkins Jeweller in Leongatha will take you through each stage of your design, handcrafting a truly special piece. He also stocks a beautiful range of stunning styles to suit every taste.

Phillip Lacy in Meeniyan offers a selection of quality jewels, and also creates to order. Don’t forget to allow plenty of time for deciding on and creating your own unique wedding jewels.

Jeweller Elayne Vears at Studio 41 in Mornington specialises in creating special pieces to fulfil your heart’s desire. You may also want to have your rings engraved with a special message for each other.

REAL LIFE ADVICE: Take your engagement ring and any jewellery you’ll be wearing on the wedding day to a jeweller to be professionally cleaned. coast 78

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     

Jewellery Birthday Sale Celebrations UP TO 30% OFF FOR THE MONTH OF JUNE

Studio 41 creates unique hand crafted jewellery. Principal designer and jeweller Elayne Vears has a wealth of knowledge with 30 years of experience.

Unworn jewellery items can be repaired or remodelled to become rejuvenated and wearable once again. You will be amazed with the results!

Whatever you desire platinum, yellow, white or rose gold, Studio 41 can accommodate your requirements. We have an extensive range of diamonds and precious stones covering all types of cuts.

We welcome all enquiries and provide complimentary private consultations.

Enjoying 11 years situated at 41 Main Street Mornington, Studio 41 invites you to come and enjoy a unique experience.

DESIGN your desires

CREATE your dreams

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41 Main Street, Mornington, Vic P: +61 3 5977 0080

NEW WEBSITE www.studio41.com.au

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“celebrate your day in contemporary style”

Magnificent grounds and reception room surrounded by world famous sculpture, five star catering and great staff – everything you could possibly wish for!

Let us help plan your special day, call to arrange a free meeting and tour of our beautiful venue.

ADDRESS : 390 McClelland Drive Langwarrin, Victoria 3910 Australia.

PHONE : +61 3 9789 1671 FAX : +61 3 9789 1610

OPENING HOURS : Tues to Sun : 10am - 5pm Closed on Mondays and some Public Holidays.

McCLELLAND GALLERY CAFE : Tues to Sun : 10am - 4:30pm Book for a meal or function on +61 3 9789 1671

McClelland Gallery_v3.indd 1

info@mcclellandgallery.com www.mcclellandgallery.com

5/5/09 12:14:45 PM

Weddings || Namings || Renewal of vows || Funerals

Personalised ceremonies for all those significant moments of life Mona J. (Jenny) Milkins

CIVIL CELEBRANT

Servicing all areas 18 Hunter Street Wonthaggi Vic 3995 P: 03 5672 3123 M: 0439 320 099 Email: jenny_milkins@hotmail.com

Acknowledgement: Inspired by ʻThe Watershedʼ by Toby Mason Mona Milkins_v2.indd 1

18/5/09 9:55:07 AM

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Hair & Beauty

© Lens to Life Photography

A little preparation and enlisting the help of professionals will ensure you are glowing on your special day!

Feel and Look Great

Start a fitness program early so you are fighting fit and looking great on the day. Include your body mind and soul, and stick to a program of good food, regular exercise and relaxation. The team at Island Healing in Newhaven can develop a complete fitness program and also take care of all your relaxation needs including those of your guests and bridal party. A pampering at Koonwarra Day Spa will have you feeling like you are walking on air before you walk down the aisle. Pam from Healing Oasis is also able to assist with your relaxation and pampering program.

Skin and Hair

Embark on a ‘get fit’ program for your skin and hair by having regular appointments to ensure you have a healthy base to work with on the day. Plan your desired style which compliments your outfit and then either grow or cut your hair accordingly. Regular treatments will ensure your skin is glowing; if you are enhancing your tan, make sure this complements your outfits.

The team at Beachside Hair and Beauty recommend that you have at least one ‘hair rehearsal’ to ensure the look you have dreamed of actually works, and that you come in with some examples of looks that you like. It’s important to schedule a trial to ensure your style complements the wedding theme and location.

Make- Up

The Coast is blessed with a range of talented make-up artists including Cara Robertson, Ally De La Rosa and Lisa Kane. Your local chemists also offer quality products and beauty services. Wedding make-up is different from everyday make-up, so enlisting the services of a professional is highly recommended.

Lisa Kane of Astre has 20 years experience in hair and make up working on location around the world and across Australia for clients too numerous to mention such as Melbourne Magazine, Fashion Week, Australian Surfing Life, Marie Claire, the Logies, AFI Awards and in music and film.

“My years of experience allow me to tell you that it will all be ok on the day – and it always is!” says Lisa. “By the time you come to me, all your preparation has been done, so it’s time to sit back and relax. You are tapping into my years of experience and I want every bride to look their absolute best. From natural to over the top theatrical, it’s a look that you can’t possibly achieve yourself. There are so many tricks of the trade that we keep up our sleeve. Not only will you look flawless on the day, a really good make up artist will also ensure your photos look fabulous. Remember - even models in the glossy mags need a great hair and make-up artist to look that good!”

REAL LIFE ADVICE: Look after yourself, eat well, drink lots of water, eat healthy, exercise to give a clean, blank canvas for your make up artist to work on. It’s always a good idea to get your hair and make up done in the same location.

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Hair and Make-up Packages Spray Tanning Manicure and Pedicure Facials Professional Make-up Artist Napoleon Perdis Gift Vouchers and more…

Cara Robertson 103b Marine Pde, San Remo

Mobile Professional Make-up Artist

5678 5323

0412 454 244

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20/5/09 10:55:00 AM

Wonthaggi MFS Dispensary Miners’ Friendly Society

"A=QPU 3ANRE?AO Specialising in affordable •

Facials and Pedicures

•

Wedding, Special Occasion and Debutante Make up

•

SunFX – Safe Tanning

•

Waxing

•

Eyelash and Eyebrow Tinting

•

Relaxation Therapy

•

Massage

Hours Monday to Friday, 9am – 5.30pm

5672 1034 169 Graham St, Wonthaggi MFS Dispensary_v4.indd 1

11/5/09 3:32:11 PM

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Photography Memories are made of this

Š Lens to Life Photography

Choosing the way you record your wedding is a very individual undertaking, and getting the professionals in is the way to go!

Lens to Life is a small, exclusive studio that approaches your wedding day in a professional manner, ensuring spontaneity and a relaxed atmosphere to encourage unprompted reactions and an unstaged appearance to your photos. Lucas and his team of photographers will exhibit their extensive range of designer album options and discuss what your personal photography requirements are so that together you can create your individual wedding day story. All the stunning images throughout this special wedding feature have been taken by Lens to Life.

Why not consider having your favourite moments captured on canvas for gifts and your own memories?

John at Archisign in Cowes can help you to achieve this.

REAL LIFE ADVICE: Draw up a list of shots and locations for the day with your photographer and videographer – but also allow spontaneity and fun! coast 84

Capturing lifes moments

Award Winning Wedding Photographer

LUCAS PIERA

Servicing Gippsland and Mornington Peninsula

0414 343104 lpiera@lenstolife.com.au www.lenstolife.com.au

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4/5/09 8:00:19 AM

Make-up and Body Art weddings . debs . formals . pre natal belly painting

© rosemphotography

© rosemphotography

© rosemphotography

workshops - all redeemable in products, MAC, kryolon

0402 117 280 www.make-upandbodyart.com Contact Ally on

© Lens to Life Photography Ally_v2.indd 1

6/5/09 11:37:24 AM

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wedding feature

© Lens to Life

drinks & coffee all day • weddings and special events • local produce & fresh seafood

foreshore open for lunch and dinner

Telephone (03) 5956 9520 11 Beach Road, Rhyll, Phillip Island Vic www.theforeshore.com.au

The Foreshore Bar_v2.indd 1

the foreshore bar

&

restaurant

19/5/09 11:21:38 AM

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wedding feature

Archies on the Creek Clockwise from top: Archies on the Creek events and wedding co-ordinator Teyghan Rickman with family friend Rod Barlow, Rolls Royce, Debi Rickman and friend Rod Barlow, lovely flowers, propriators and husband and wife team Debi and Vern Rickman, their extensive wine collection, Debi and Rod pose at the lake, Debi and Rod hit the dance floor.

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promotional feature

wedding feature We pride ourselves on exceptional food and flawless service, and our team is dedicated to making your experience at the Phillip Island RSL a memorable one. Having recently undergone extensive renovations, our stunning new venue is the perfect location for your next special event.

Weddings at . . .

Phillip Island RSL

Open 7 days • For the benefit of members and guests The all new ANZAC Room is ideal for weddings, engagements, birthdays, corporate dinners, and conferences. Comfortably accommodating up to 100 people, the room is private, stylish and features a beautiful al fresco area. We are happy to provide assistance and advice with all of your function requirements, from decorations, entertainment, menu planning and audiovisual presentations.

Corner Cowes Rhyll Road & Thompson Avenue, Cowes, Victoria 3922

Tel. (03) 5952 1004

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12/5/09 5:08:48 PM

Rhyll Fishing Park can help make your special day even more memorable.

You needn’t look any further for the perfect venue for your special day.

Hold your event either indoors in the spectacular Rainforest Room, or outside in the beautiful park by the lake. The Rhyll Fishing Park has catering available and is fully licenced inside and out.

36 Rhyll-Newhaven Rd, Rhyll, Phillip Island. Ph. 03 5956 9255 Fax. 03 5956 9266 info@rhyllfishingpark.com.au www.rhyllfishingpark.com.au Rhyll Fishing Park.indd 1

14/5/09 3:02:22 PM

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wedding feature

multi-faceted denis hawkins “It’s great to be able to say ‘Come and sit down’ and they can watch me working on a piece.”

words fiona power photos warren reed

Leongatha jeweller, Denis Hawkins, was nine when he made his first ring. Crafted from a curtain ring and some balsa wood, it was a far cry from his creations of today.

Denis Hawkins loves a challenge. For months, he has not only concentrated on his delicate jewellery designs but also a bigger plan: his very own gallery in Koonwarra.

Open on weekends, the gallery showcases his artistic talents that extend beyond jewellery and include detailed sketches, paintings and sculptures. With a workshop attached to the gallery, Denis is pleased to be able to include visitors in the creative process. “It’s great to be able to say ‘Come and sit down’ and they can see me working on a piece,” he says.

His distinctive jewellery has drawn local, overseas, and interstate customers to the shop for over twenty five years. Denis does his own setting, which is quite a rarity. “It`s nice to actually start and finish a beautiful piece yourself.”

Yet many will be unaware that Denis is an accomplished sculptor and fine artist, working in several mediums. He also designed and landscaped the beautiful grounds surrounding the gallery, just two doors from the ever-popular Koonwarra Store.

Denis sketches, works in acrylic paints and makes ornaments and larger sculptures, carving in stone and wood, which he particularly enjoys: “I just like the way it feels when you’re sanding it back”. He describes his style as surreal, with the female form and birds recurring

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themes. He is also working on a series of “exotic or erotic” mirrors framed in black walnut. Where the ideas come from is a mystery.

Growing up in New Zealand, Denis made his first piece of jewellery at nine from a curtain ring, balsa wood and a green mirrorback, and he later sold rings at secondary school. He applied for an apprenticeship with a Master jeweller in Christchurch, a man known for his strict principles and standards. Despite making a “just about perfect” ring and being told he was the best candidate on the day of the trial, Denis didn’t get the position. “He didn’t have cuffs on his trousers, and I did,” he shrugs. “I think he thought I was too modern.”

Months later, when he was employed moulding pipes, he returned to the jeweller to have a ring repaired and saw the owner. “He took me aside and said, ‘I’d like to offer you a job. I’ll give you eleven pound a week to start, so you’re above apprenticeship wages.’ I went from 175 pounds to eleven pounds a week.” Was it worth it? “You bet!”

While there were pressured times, making jewellery “just all came easily” for Denis. “There was simply no hesitation. It took me a while, but I learnt in six months what most guys learn in five years,” he says.

He went on to become very good friends with his employer, who still runs his business in Christchurch.

Despite being the first jeweller in his family, Denis has a creative>

wedding feature

there’s nothing like a racing heart

complete from “Start” to “Finish Line” enquiries phillip island grand prix circuit 03 59 522 710 info@phillipislandcircuit.com.au www.phillipislandcircuit.com.au Grand Prix.indd 1

19/5/09 6:16:13 PM

Phillip Islands most contemporary Bed, Breakfast and Cooking School Retreat

Catering

Spice Island Catering has set out to provide Phillip Island and surrounds with the highest quality contemporary catering available outside of Melbourne If you are looking for a dinner party for 10 or a banquet for 1000 we can provide everything you need to make the event special and have your guests impressed with your selection We have excellent venues in the region. From the historic Churchill Island able to host the most romantic wedding, to beautiful vineyards with panoramic views of the region.

All you need to do is bring your imagination and we will make it a reality.

SPICE ISLAND AT THE CHURCHILL ISLAND CAFE | TEL. +61 3 5956 7834 SPICE ISLAND CATERING | 1A HILL STREET SUNDERLAND BAY VIC 3922 | PHILLIP ISLAND AUSTRALIA TEL. +61 3 5956 7557 | FAX. +61 3 5956 7550 | info@spiceisland.com.au | www.spiceisland.com.au | PO Box 6013 Cowes Victoria 3922 Spice Island_v3.indd 1

13/5/09 1:56:10 PM

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wedding feature

heritage. His grandfather, who came from Barcelona, designed and built churches throughout the Pacific. His father worked in construction and built “amazing” furniture.

Denis came to South Gippsland in 1969 when his brother died, and then to live in 1979. He stayed, working in house renovations before returning to jewellery-making and setting up his showroom and workshop. He stays in this region because he enjoys the lifestyle, peace and opportunity to be creative. “You never make a fortune in a place like this, but it’s not the money I care about, it’s the freedom to be able to do what you want. And it’s healthy,” he says.

The guitar is another interest and one he’d love to master. “I’ve had

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some of the top guitarists in the country try to teach me to play. If I could learn guitar like I took to jewellery I’d be a maestro, I reckon!” he laughs.

Of all his achievements, Denis is most proud of his relationship with his sons, who have both worked with him. “We turned out to be amazingly good friends,” he says. He rates success in terms of satisfaction and purpose. “I don’t want a lot, and possessions don’t mean much to me,” he says. “Just doing things and really enjoying them, and doing them for the right reasons is what means a lot to me.

And I don’t think I’ll ever stop creating,” he smiles. C

Fine jewellery to cherish

Artisan of Traditional & contemporar y Jeweller y

LEONGATHA STUDIO & SHOWROOM

KOONWARRA STUDIO & GALLERY

3 Lyon Street, Leongatha

11 Swan Road, Koonwarra Village

Tel. (03) 5662 3142

Tel. (03) 5664 2282

www.denisahawkins.com.au

www.denisahawkins.com.au

denisa10@bigpond.com

denisa10@bigpond.com

wedding feature LIPFINITY

LONG LIVE COLOUR Vibrant lip colour with serious staying power, means no need for touch up’s on your wedding day.

Armed with Max Factor’s famous Lipfinity you can have a glamorous finish for up to 12 hours.

Available at

San Remo Pharmacy 123 Marine Parade San Remo

Ph:03 5678 5202 Fax:03 5678 5376

KARMELLA FASHIONS Style for all ages at an affordable price

Stocking • Threadz • Cordelia St • Eversun • AJoy • Jendi Clothing • Tre Bliss Denim • Bassoni Lingerie • Voodoo Hosiery • Roc Eyewear • 2Sea Swimwear

Sizes 8 - 20

Bags and accessories also available

46 McBride Avenue, Wonthaggi mail@karmellafashions.com.au 5672 5775 Mon - Sat

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aroundtown what’s goin’ on around your place

Photos by Lou Curtis-Smith, Warren Reed & Gaby McCrae.

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“Having him in charge must be like fitting a V8 onto a moped...”

words sue webster photos warren reed

the mighty murray Picking mushrooms in the Otways taught Murray Jackson a thing or two. “Put the big ones on the bottom, the small ones on the top and race flat-chat to get them on the train to Melbourne fresh-picked for the morning market.” He was 10 years old . . .

The youngster moved into pea picking – filling 40kg bags for $1 a bag.

Then loading bailed straw for the stables at Flemington. “I used to load it seven bales-high with the cut side out, whole semi loads of it, over and over and over, every summer. It helped pay my way through engineering studies and kept me fit for footy.”

The nasal-voiced boss of Westernport Water doesn’t load hay for a living any more. He has replaced the physical grunt with headier stuff, coping with one of the most volatile water supply systems in the state.

“Each summer on Boxing Day – overnight – our customer base rockets from 15,000 people to 60,000,” he said. “All the services we supply ... water, sewerage and gas ... have to be ready to handle a huge upsurge of demand. It’s like 0 to 100kph in a millisecond. Bang. There’s not many places I’ve worked with such a rapid acceleration.”

The son of a Western District farm manager, he has worked a quite a few places. He started his training at Yallourn, moved to the Hunter Valley coalfields and did his term as Commissioner of the Snowy Mountains Hydro-Electric Scheme before being tempted across the Tasman in 1999 to establish Genesis Energy, now New Zealand’s largest electricity and gas generator and retailer with 700,000 customers.

Last September he moved to Westernport’s Water’s 15,000 permanent customers. Having Murray Jackson in charge must be like fitting a V8 onto a moped.“Strangely not,” said Jackson. “The outcomes are the same..

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Both businesses rely on good customer relations and reliability of supply at the lowest possible cost. In both cases it’s about building teams of people who can work together, who are passionate about the business and deliver the goods. “It’s just that I’m really only the coach. Like a good football team I need sound defence, strength and agility among the forwards and a clear set of objectives.”

That’s the game plan. Now, imagine this as a job brief: build up a company to 600 employees to run Australia’s largest power station and become responsible for all power generation in NSW. Then dismantle the whole thing, ultimately restructuring the industry and working yourself out of a job. That was his stint at Pacific Power.

Or maybe this: take a national icon, sack half the workforce while you’re living among them in a small, remote community and – ultimately – work yourself out of a job.

Is there a pattern emerging here? How do you handle such thorny job briefs? Jackson recalled his time as Commissioner of the Snowy. “The Minister for Federal Resources insisted I lived inside the Snowy Mountains Scheme. Word got around that I was going to scale down the workforce.

And I realised I needed to put some balance here. “The shire council was dominated by the usual cry ‘this place needs jobs’. I said: ‘I’ll get you jobs’.

And so I did.”

A keen skier, Jackson had visited the US powder-snow mecca called

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Jackson Hole in Wyoming and seen the outdoor education schools established at Teton Village. “It was my model. It meant moving the workforce away from people stuck in a works depot to a full ski resort facility underpinned with a school of 220 enrolments. The blend of education and recreation ensured year-round stimulus to the economy, rather than depending on 10,000 skiers arriving for the short winter period.”

The Snowy Mountains Grammar School is now affiliated with Sydney’s top private school SCEGGS/Redlands, and boasts academic performances within the top 5% of the NSW HSC results. The students all learn to ski, too.

Education is a big-ticket item for Jackson, who holds an MBA and a Bachelor of Economics as well as engineering qualifications. He is proud of his son, a structural engineer in NSW and his two daughters, business graduates working in NSW and Queensland.

Home is San Remo, with a bolt hole over the other side of Port Phillip Bay from where he follows his slavish devotion to the Cats.

Golf is another great passion. Appointed captain of the Muswellbrook golf club in 1975, he soon got to work on the nine-hole ‘goat track’ to build an 18-hole architect-designed course for the 2000 power industry workers of the area.

Meanwhile, back to 1999. Privatisation was on the agenda in New Zealand when Jackson was approached with a three-year contract to prepare Genesis Energy for sale. However, a political shift saw privatisation sidelined. Jackson was asked to stay on and instead put his energies into growing the company into the country’s largest retailer of electricity and gas.

He recalled, “I realised that the team at Genesis needed something to focus on, as a challenge for the staff and management. We decided on cancer research and established the Genesis Oncology Trust which each year allocates about $NZ1m in grants for clinical and professional research.”

At the same time, he realised the looming problem facing rural youth from the small towns being serviced by Genesis. “The large employers

were abandoning apprenticeships,” he said. “My upbringing had always pointed me to the need for basic training, so I set up a scheme for these kids to train in engineering and trades with Genesis Energy.”

The result was 20 apprentices a year graduate through the Genesis Energy National Apprenticeship Scheme, with 20 employers pitching in to provide practical training.

If the mark of a man is his legacy, then Murray Jackson has also left a private school in Jindabyne, a golf course in Muswellbrook and a $10m cancer foundation in New Zealand ... what on earth could he have planned for the Bass Coast?

He gives off a bear-like grin. “We are sitting at the end of a four-lane freeway to Melbourne in Australia’s richest green coastal strip. What a place to live and work.” Stay tuned. It’s bound to be big. C

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“The path you take in life can be very interesting. I don’t regret a thing – I’ve had the best time.”

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thought I was blind as a bat artistically, hence the name Blind As A Bat Photographic Art. I held an exhibition and then developed it as a career,” she says while laughing in disbelief at her achievement.

“I started making cards and selling them, and then thought about postcards; you can never really find nice ones, so I decided I would try to make some!”

In 1997 Di moved to Lemon Tree Passage, 50 kilometres north of Newcastle, and decided to take up painting. “I just fell upon art, and now I can’t imagine life without it. I don’t have a particular style or preference for subject matter: I just find that I paint the things I love.”

One common theme in Di’s paintings is the use of vibrant colours which reflect her personality, and her pieces depict everything from food, flowers and landscapes to hats and her beloved dog. “I have a love for fruit and vegetables; in fact I think I just have a general love of food, so I do a lot of paintings of it. Fruit in particular has beautiful colours and shapes, and is quite sensual. I also love to cook and preserve a lot of fruit, so I think it all ties in together. I paint things that I love and that are of the world around me. I really enjoy painting things from my garden, and places I’ve been and things I have seen.”

“Painting is really my fourth career and it’s hard to make a living from it, but I often think about what it would be like if I had gone to art school. I remember a good artist friend who said ‘You’ve got the colour and the composition: you just need to go home and paint from the heart,’ and I’ve never forgotten that.”

“I gain a lot of inspiration from walking on the beach, and having my dog makes that a lot more fun. I also do a lot of paintings of him – only because he is the most handsome dog in the world,” she laughs.

Her zest for life and childish enthusiasm are evident as we jump from topic to topic, and particularly when I ask her about a painting of a hat. “I have an absolute passion for hats; at last count I had 38,” she says as she excitedly runs off to her bedroom to retrieve a purple velvet number. As she places it on her head, she wriggles with glee.

For the next half an hour she forcibly places hats on my head and

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encourages me to look in her bathroom mirror. At the sight of each new hat, she gasps and puts her hands to her face, laughing excitedly with approval.

Eight years ago, after deciding that Lemon Tree Passage was too isolating, Di relocated to Inverloch, and she says it’s the best move she’s ever made. “I’ve seen Inverloch change very rapidly, but I find that it’s got a good energy for me. There are lots of lovely young families here, and I really enjoy young people’s company and living by the coast. I spent a lot of time sailing when I was in Canada: it’s always been a passion, and I can’t imagine not living near the water. I throw on my Driza-Bone in winter and I can still enjoy a walk on the beach.”

“I’ve made some wonderful friends, and I’ve been fortunate to find people with similar interests. It’s what is so great about this area - that there is so much support for artists, and meeting regularly with them stimulates my work and helps my creative energy.”

While new to the painting scene, Di held her first exhibition last year and says it was the most nerve-racking thing she has ever done. “It’s like putting your soul out on display, though I don’t really mind if people don’t like or buy my paintings because art is a very individual thing. Sometimes I am surprised at what I have created. The path you take in life can be very interesting. I don’t regret a thing – I’ve had the best time,” she explains proudly.

Before I leave she quickly pulls down her kitchen blind, which she has painted with a garden theme. “I call it my Monet,” she says with a squeal of laughter. Then she grabs my hand and drags me to the front of her house, where she tells me about the pink paint samples on her front wall. “I want it pink and green like Monet’s,” she chuckles as she races inside. When she returns she flicks through a magazine from 1997 and shows me a picture of Monet’s home as cards with pink paint fall from the back. “That one’s too light, and that’s not right, and that one is just disastrous,” she explains while pointing to the different shades. “I know that pink and green seems a bit extreme, but I just love colour.” And then with a belly laugh that can only be explained as contagious she blurts, “They’ll say ‘She’s really done it this time’!” C

accomodation review

Zenergie Balance (n) – a state in which various elements form a satisfying and harmonious whole and nothing is out of proportion or unduly emphasised at the expense of the rest. words maria reed photos warren reed

For those of us trying to juggle life, work, family, relaxation and reconnecting with the earth (and oneself ), Zenergie villas offer the perfect opportunity for balance and escape.

We arrive at Zenergie, aptly described as ‘a retreat from life and a retreat to living’, late in the afternoon to watch the rural panorama turn to gold over the Kongwak hills in South Gippsland. Met by our welcoming hosts Hess and Jennie Strengers, we are struck by a sense of peace and tranquility as we are led through an Eastern-inspired gateway flanked by statuesque goddesses. Wandering through meticulously-planted gardens, Hess and Jennie describe their vision for Zenergie. “We built the accommodation as an extension of our own lifestyle – with a commitment to increasing the quality of life for our guests. We have pursued the balance of yin and yang in all aspects of the property - from its relationship with the landscape to the internal décor of each villa. We have recognised and accommodated the energy of the land using Feng Shui fundamentals – and if this flow (Ch’i) is active, the wellbeing of all will benefit.”

The three villas were designed and built by Hess, a self-confessed ‘jack of all trades’. The former economics teacher turned retailer, importer, renovator and now homebuilder smiles: “I like the idea of life being a journey, and we enjoyed the idea of a holistic B&B being a part of our experience.” On the south-side, the villas reflect their rural context through the use of corrugated iron. The north entry balances this with its Eastern influence through the use of colour, texture, statuettes and careful plantings. The passive solar design takes advantage of the sweeping views to the south over the Powlett River flats and Wilsons Promontory by the strategic placement of north-facing windows.

Trombe walls* located on the northern side act as solar heat collectors for villas 2 and 3, but as Hess adds, “Relax . . . there is also a reverse-cycle air conditioner in each unit – so you can be as green as you want!” With highly efficient ‘heat pumps’ for water heating, rain water tanks . . . even an earthworm treatment system that transforms waste into nutrients, Zenergie is sure to please the green contingent.

I am told that Jennie is a fantastic vegan and vegetarian cook, and as we are taken on a tour of their abundant veggie garden (with Hess filling a bag to the brim with organic apples, eggplants, peppers and more) he explains there are plans on the table for Zenergie to become a low-key retreat. “We’re going to build an ashram (of sorts) so there is a place where yoga and meditation can take place, a massage room and a kitchen so we can offer vegan weekends and meditation retreats

in beautiful South Gippsland. It’s a fabulous climate. You really get to enjoy the seasons.” In the meantime Zenergie will offer those activities for each villa on an informal basis, using outside providers and Hess himself.

The villas stir my imagination with names like Lotus Dreaming, Earthsong and My Mantra. Having a peek through each, it’s hard to pick my favourite as they are all luxuriously appointed with spectacular views. A thread of continuity runs through each villa, with stylish eastern interiors complementing the rural outlook. The entry for each villa is through its own private courtyard, a Zen-inspired space for quiet contemplation – or a perfect place to relax and catch up on your favourite book. Vibrant colours in each pay homage to earth, fire and divinity. The focal point of each room is an Asian-inspired handcrafted four-poster bed complete with downy pillows to prop on while watching the sunset from your luxuriously comfortable bed. The beds in villas 2 & 3 are even on a raised floor so you can look over the lounge area and beyond. Each is well appointed with everything you would expect to comfortably accommodate a completely self-contained stay.

A look through the visitors’ book reveals guests gushing about their experience . . .

“Imagine a 5-star hotel, only put it in a country setting, and you have Zenergie. You have contemporary amenities, with lavish furnishing in such a beautiful location - it’s the best of both worlds . . . ” “These people were without question THE nicest people we’ve ever met.

They catered to our every need with a smile and were so hospitable . . . ” “Best holiday experience ever! . . .”

Hess smiles, “We wanted to create a visitor experience that excites and placates, as it soothes and invigorates. It’s creating a contradiction that we hope our guests will enjoy.” He believes life is a smorgasbord with plentiful choices to explore and enjoy. “We’ve had an incredibly interesting life, and to me, that’s what it’s all about . . . variety. I love the challenge of trying and experiencing different things, and in some way, I feel like I’ve never had to grow up. I love to throw myself into things and get completely absorbed, and I find as Jen and I grow older, we are driven to share that great experience with our guests. .. and to me that’s part of doing a job well. To share, to enjoy and to savour all of life’s offerings.” A job, it struck us, they will do very well. C

* A Trombe wall is a sun-facing wall built from material that can act as a thermal mass in this case, glass.

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“We have recognised and accommodated the energy of the land using Feng Shui fundamentals – and if this flow (Ch’i) is active, the wellbeing of all will benefit.”

ASK FOR CURRENT SPECIALS 3 Luxury self-contained villas on the edge of Kongwak (10kms north of Inverloch) in an idyllic rural setting.

Panoramic views, intimate accommodation. A retreat for couples seeking peace, privacy & revitalisation.

Zenergie_v2.indd 1

To BEGIN to feel it’s energy/tranquility go to… www.zenergie.com.au (Or contact us for a brochure).

To actually SAVOUR it in it's vibrant/soothing reality …

JUST BOOK.

See the Zenergie review in the WINTER edition of Coast and see it on POSTCARDS (Channel 9) June 21

A retreat from life.

A retreat to living.

45 Kongwak-Inverloch Rd Kongwak Vic 3951 Ph 03 5657 4490 E. hess@zenergie.com.au

11/5/09 7:16:28 AM

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feature area - leongatha

words sally o’neill photos warren reed

life is a leisurely pace @

Contented cows graze on the rolling green hills surrounding the lovely and lively town of Leongatha. Nestled between the foothills of the Strzelecki Ranges and the sublime Gippsland coast, it is only130km south-east of Melbourne, but has the relaxed vibe of a feel-good country town.

Not surprisingly, dairy farming has a long history in the area.

Sleek silver tankers are continually rolling into town to bring milk from surrounding farms to the Devondale factory which is the largest co-operative in the country and produces milk-based products for Australian and overseas markets.

The wide streets are lined with vibrant businesses, shops and

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leongatha cafes. This commercial centre with a population of around 4 500, services the surrounding towns, so you are bound to find what you are looking for.

The town is also a major cultural hub, rich with artists, events and happenings. Annual festivals include the Food and Wine Festival held in January, and Mossvale Park Music Festival and Raw Vibes festival, both held just out of town at Mossvale Park in March. This stunning, shady arboretum is well worth a visit any time of year. In the surrounding countryside, there are many boutique wineries which specialise in superb cool-climate varieties.

The Great Southern Rail Trail starts just south of the Leongatha

HENRIETTAS CAFE & HOMEWARES

relax, browse, coffee, brunch, decadent

lunch, cakes

Largest range of homewares in South Gippsland: giftware, cookware, furniture. railway station. You can walk, run, cycle or horse-ride along the 49 kilometres of gently undulating trail which ends at the town of Foster.

You will travel through lush farmland and remnant bush, crossing several lovely old timber bridges and catching views of Wilson=s Promontory National Park along the way. There is also a South Gippsland Tourist Railway that runs from Nyora to Leongatha.

Trading hours Cafe

8.30 – 4.30 8.30 – 2.00

Monday – Friday Saturday

Homewares

9.00 – 5.30 9.00 – 3.00

Monday – Friday Saturday

Just down the road toward Foster, Koonwarra Village is home to fine food and wine, fashion and organic produce. It was the first waste-wise village in Australia and hosts a monthly Farmers’ Market. >

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48 Bair St Leongatha 3953 03 566 25856 coast 109

19/5/09 11:13:56 AM

feature area - leongatha

1.

2.

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leongatha life Leongatha is a great place to live or visit. A rural life matched with quality schools, shopping, restaurants and retirement accommodation, Leongatha offers a slice of the good life.

at a glance: 1. Mary MacKillop Catholic Regional College Committed to educating the whole person, this college promotes excellence in all endeavours. Pg. 113 2. Denis Hawkins Jeweller Unique, hand-crafted pieces Pg. 95 3. The Grange Retirement Village, Slow down to a simpler

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3.

5.

lifestyle in this beautiful, secure living environment Pg. 113 4. Henriettas Cafe & Homewares There’s always a buzz in this stylish cafe and homewares store which is sure to tempt on every visit. Pg. 109 5. Mushroom Crafts, offers a wide range of beautiful crystals, beads, gems, candles and more - with intimate gallery and Australiana. Pg.111 6. So Me! A mecca for rich, sumptuous, gorgeous clothing, jewellery, giftware and accessories. A feast for the eyes and senses - all in one busy, little shop! Pg.111 Edneys See the friendly team for Nissan or Hyundai vehicles. Pg. 112 Close by: Prom Country First National Real Estate, Meeniyan The agents with class! Allen and Kaz are fresh, creative and passionate about Gippsland.

Accommodation at Prom Country www.promcountry.com.au Lacy Jewellery, Meeniyan A little gem in this charming country town Koonwarra Day Spa Pamper yourself at this stunning retreat.

Ride the Wild Goat, Fish Creek. Original art, furniture and exhibitions.

Gecko Gallery, Fish Creek. Funky gallery

feature area - leongatha JEWELLERY SCARVES HANDBAGS CLOTHING GIFTWARE

57 Bair St, (opposite Henrietta’s) Leongatha Ph 5662 3103 Open weekdays 9 - 5.30 Sat 9-2 So!me_v3.indd 1

7/5/09 8:10:35 AM

Art | Craft | Jewellery making | Homewares

40 Bair Street, Leongatha, 3953 T 03 5662 2144 F 5662 2505 E mushroomcrafts@dcsi.net.au Mushroom Crafts_v2.indd 1

Continuous exhibitions in our gallery 6/5/09 7:54:23 AM

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get movin’ @ edney’s With over 90 years of experience, Edney’s Leongatha occupies a significant position in the automotive history of South Gippsland. Their new location on Roughead St in Leongatha has allowed them to combine all areas of the business onto one site. It also gave Edney’s the ability to add the fantastic range of Hyundai vehicles to their well-established Nissan range.

The vehicle sales area gives prospective buyers an opportunity to view new models and pre-owned vehicles in a relaxed atmosphere. The helpful team is always on hand to answer any questions. Both the Nissan and Hyundai ranges of vehicles offer clients exceptional value and quality motoring, and with Edney’s competitive prices, you’ll always get a great deal.

The modern and fully-equipped Service Department has the latest diagnostic equipment and factory-trained technicians. “We can provide loan vehicles and local pick-ups and drop-offs,” says dealer principal, Darryl McGannon. “Our aim is to keep the client off the road for the minimum time possible and offer value for money. The Spare Parts Department has a large variety of parts and accessories, and parts not on hand can be supplied overnight in most cases.”

As a local business employing local people, it’s very important to have the right personnel to meet customers’ needs. “Many of the Edney’s team have been employed in the business for over 20 years,” says Darryl.

“This is testament to a business which is committed to its staff and to its customers.”

Edney’s has won many factory awards for customer service and satisfaction, and is a Nissan Platinum Dealer. They also run a range of workshops for motoring enthusiasts and novices alike, including basic mechanics for women.

Edney’s is excited to stock the newly-released Hyundai i30 CW (Cross Wagon). The i30 CW is based on the i30 hatch but offers greater luggage capacity and a slightly longer wheelbase, contained within attractive new external styling. “This top-selling model is just one example of the quality range we have on offer,” says Darryl. “So, come in and see us for great service and a great deal.” C

promotional feature

1 Roughead Street, Leongatha VIC 3953 T 5662 2327 F 5662 2642 E edney@dcsi.net.au W www.edneysleongatha.com.au Edney's_v3.indd coast 112

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7/5/09 2:36:49 PM

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Ocean View Hotel

Shop Ate Cafe & Store

The Puzzle Cafe

Bass Highway, Kilcunda Phone 5678 7011 Friendly atmosphere & great food

8/87 Mt Eliza Way, Mt Eliza Phone 9787 0288 Guy Mirabella’s delicious offerings

1805 Phillip Island Rd, Cowes, Phillip Island Phone 5952 2283 At Amaze’n’things - food & fun

Phillip Island RSL

Spice Island

Tomo Japanese

Cnr Cowes Rhyll Rd & Thompson Ave Cowes Phone 5952 1004 New memberships available

@ Churchill Island off Phillip Island Tourist Rd Newhaven Phone 5956 7834 Scrumptious fare & coffee

23 A’Beckett St Inverloch Phone 5674 3444 Traditional Japanese

RACV Resort

Taylors Waterfront

Traces Place

70 Cape Paterson-Inverloch Road, Inverloch Phone 5674 0000 Spectacular views

1215 Phillip Island Tourist Rd, Phillip Island Phone 5956 7371 Seafood a speciality

Red Elk Bar & Cafe

The Esplanade Hotel

27 A’Beckett Street, Inverloch Phone 5674 3264 Hip cafe/bar

1 A’Beckett St Inverloch Phone 03 5674 1432 Delicious meals

Rhyll Fishing Park

The Foreshore Restaurant & Bar

36 Rhyll-Newhaven Rd Rhyll, Phillip Island Phone 03 5956 9255 Informal dining @ the cafe

144 Marine Parade San Remo Phone 567 8589 Wraps, rolls & coffee

Verde

34 Mount Eliza Way, Mount Eliza Phone 9787 0200 Fine dining with seafood, steak, pizza and pasta

Watermark @ Silverwater Resort

11 Beach Road, Rhyll, PI Phone 5956 9520 Lunch & dinner by the bay

Corner Phillip Island Tourist Rd & Potters Hill Road, San Remo Phone 5671 9300 Contemporary dining

Sandsford Antiques

The Gilded Lily

Wonthaggi Club

13 A’Beckett St, Inverloch Phone 5674 3339 Antiques & cosy cafe

35 Victoria Rd Loch, Victoria Phone 03 5659 4488 Intimate dining, modern menu

Sherwoods Restaurant

The Nobbies

Woolamai Pizza

5 Thompson Avenue Cowes, Phillip Island Phone 5952 3773 Elegant casual dining

Shioni’s @ Kaloha Restaurant

Cnr Steele & Chapel Streets Cowes, Phillip Island Phone 5952 6969 Family friendly with an asian flavor

Nobbies Centre Phillip Island Phone 03 5951 2816 Function centre & Cafe

16 McBride Avenue Wonthaggi, Victoria Phone 5672 1007 Modern, fresh menu

Shop 1, 2 Vista Place, Cape Woolamai Phone 03 5956 7000 Gourmet pizzas

Let’s eat! coast 121

The Killy Pub & Meikles Ocean View Bistro

“Providing a quality product with

attentive service and total commitment

to your catering needs”

now operating with

Sarah Ashe catering

• Stunning ocean views • Family friendly • Beer garden •70 seater marquee • Delicious meals • Bookings recommended on w/e • Specialising in fresh local seafood & Gippsland beef • Extensive range of specials

www.killypub.com.au Bass Hwy, Kilcunda Bar 56787245 Bistro 56787011 Ocean View Hotel V2.indd 1

www.sarahashe.com.au Enquiries 5672 1216 20/2/09 2:57:54 PM

Inverloch

Esplanade Hotel

Fantastic Sports Bar and TAB, Thirsty Camel Bottle Shop and Drive through, Tabaret.

Entertainment venue: Music Saturday nights in the Sports Bar Friendly staff and great service.

Opening soon: Upstairs function room.

Esplanade Hotel_v3.indd coast 122

1

Completely renovated.

New Modern Bistro, open 7 days, Alfresco dining, new Winter menu with seniors meals available, breakfast every Sunday.

1 A’Beckett St Inverloch

03 5674 1432 30/4/09 3:22:00 PM

dineout words sally o’neill photos warren & maria reed

the gilded lily

Gilded Lily Restaurant and Bar 35 Victoria St, Loch 5659 4488 www.gildedlily.com.au

The joint is jumping as we arrive at Loch’s famed Gilded Lily Restaurant and Bar. Quite impressive for a Thursday night in this tiny town. Kerri Reid welcomes us warmly and shows us to our table in one of the stylish dining rooms. There’s even a personal welcome message written on our tablecloth!

The restaurant has several dining rooms: the décor is classic and stylish and the atmosphere is relaxed and warm. Kerri is the inspired founder and director of ‘the Lily’ with more than a little help from husband Craig. She spent the last 15 months in the kitchen crafting a reputation for fine dining across the region. Now, she has hung up her apron to join Craig in the front of house role where she can share her passion for food and wine. A total dynamo, her warm personality is perfect for the job. We overhear the couple next door complimenting the waitress on their meal. “We were worried when we heard Kerri had left the kitchen, but the new food is excellent,” they say.

Kerri is back for our drinks order. We comment on our welcome message and she tells us the story of how the concept can go awry, as on one Valentine’s Day when two gentlemen booked and she assumed they were a couple. They weren’t, but they did enjoy sending a photo of the message to their respective wives!!

But, back to the food. This is the kind of place where it’s easy to get swept up in the atmosphere and almost forget to read the menu! We study the handwritten blackboard over a relaxing gin and tonic for me, and a mineral water for Maria who is driving. There are so many tempting options that I can barely decide – I want them all! We start with Mixed Breads, a combination of garlic, herb bread, bruschetta and warmed olives. The flavour of the olives is enhanced when warm, and the salsa is fresh and light, making it a perfect appetiser. I sip on a glass of Purple Hen Chardonnay as we munch and take in the atmosphere.

On Thursdays, the menu is slightly more casual and all mains are $25. “It’s Lily quality and service at pub prices,” says Kerri. ‘Excellent value for the quality we are dishing out’ is another claim. She and newly-appointed chef, Nick Shreurs, devise the Thursday menu each

week and email it to loyal Lily followers. “People often call and say: ‘We are drooling already!’” says Kerri.

Mains arrive and all conversation stops as we devour the delicious dishes. I try my colleague’s eggplant involtini with baby spinach, slow-roasted tomatoes and pinenut salad. It is literally to die for, and would convert any meat-eater to the world of vegetables! We are happy in the knowledge that no eggplants suffered in the making of this dish. I do not, however, have ‘main course envy’ because my Moroccan chicken with cous cous and spiced yoghurt dressing is equally impressive. It is a deceptively large meal, but quite light and easily eaten due to the breadth of flavours and textures.

Surprisingly, we have room left for dessert (well, we are not going to miss it for quids is closer to the truth!). Maria takes the traditional road of apple and rhubarb crumble and orders the Baci chocolate pudding for me. Kerri insists that I also try a glass of Wild Dog sparkling. The local team at Wild Dog has slaved over this stunning drop, producing it with traditional methods, so the least I can do is drink it! It’s delicious and so are the desserts.

Kerri is loving her move from the kitchen to front of house. “We are like Gippsland’s Cook and the Chef,” she jokes of her working relationship with Nick. They work closely together developing new dishes, styling menus and perfecting flavours. Nick has over 24 years of experience both locally and internationally.

“It’s great working with people who have a vision, and want to learn,” says Nick. “We have a French/Mediterranean style with an Asian influence,” he says. He has some big shoes to fill, and seems to be doing it easily.

The Lily offers an a-la-carte menu from Friday to Sunday with two courses for $45 or three courses for $55. They also cater for >

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dineout

>wheat/gluten-intolerant guests and have a delicious daily vegetarian option. Kerri is working extremely hard to make The Lily a regular eatery for folk from far and wide.

With a frequently-changing menu utilising fresh produce, events such as winemaker dinners and the more casual Thursday night offering, this seems a sure bet.

A meal at the Gilded Lily is a memorable experience. I think it’s the combination of exceptional service, the tempting and affordable menu you want to try every dish from, and the warm and relaxing atmosphere that make it so special. And all set in the quaint town of Loch, which is an experience in itself and really not too far from anywhere.

The drive from Phillip Island was remarkably quick and the return journey seemed to take no time. We chatted away beneath the sinking orange moon which followed us all the way home‌ C

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#MBLF 4U .PSOJOHUPO 0QFO BN QN EBJMZ

SHERWOODS

Coffee Traders.indd 1

18/5/09 4:01:26 PM

elegant casual dining

Early Bird specials Ask about our table for 20 Sunday wood ďŹ red roasts Open 5 nights and Sunday lunch

5952 3773 Sherwoods_v2.indd 1

Restaurant Restaurant

Upstairs function room with beer garden.

Catering for all budgets

Bookings preferred, call Eddie & Karen Sherwood

|

5 Thompson Ave Cowes

|

sherwoodrestaurant@bigpond.com 20/5/09 11:46:02 AM

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UKQN DKOPO $=NNAJ =J@ #=NKH

PUBLIC MOST WELCOME

The Island’s best kept secret!

Fully licensed separate bar plus indoor and outdoor dining. Delicious cocktails, International cuisine, tapas and kids menu available. Discounts for tour bookings and seniors groups. Also catering for weddings, small functions and business luncheons.

Cnr Steele & Chapel Streets, Cowes (5 minute walk to main street and beach) Email: shioniskaloha@bigpond.com

Ph: 5952 6969

Shioni's_v3.indd 1

15/5/09 9:08:01 AM

1Q=HEPU OA=BKK@ >U PDA OA= • Quality seafood in a relaxing bar and café atmosphere • Fully licensed with three beers on tap - local and Australian wines • Live music most Friday and Saturday nights • ‘Pot ‘N Parma’ nights weekdays • Friday Night ‘Happy Hour’ from 4 to 7 pm

127-129 Jupiter Boulevard Venus Bay Telephone: 5663 7100 Email: info@venusbayrestaurant.com.au Website: www.venusbayrestaurant.com.au The fishing village_v5.indd coast 126

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18/5/09 8:01:06 AM

my favoriterecipe Individual Rabbit & Olive Pie with Beetroot Remoulade

for complete Entertainment

photo ross holmberg

“Rabbit I hear you say? Oh come on give it a go!

A great winter dish, I find rabbit to be a flavorsome and exciting style of meat. Make sure you gently cook the meat and take time in assembling the pie. This is an easy way to start your love affair with rabbit and is a great little entree to impress your friends at dinner parties. We love this dish so much at Infused that it’s going back on the new winter menu.

So have a crack at it at home and see if it comes up as good as ours.

Enjoy this dish with a nice glass of chardonnay or even a pinot noir.”

Pat & Co. @ Infused Restaurant & Chill Bar, Cowes

Ingredients - Rabbit Pie

Beetroot Remoulade

1 Rabbit (boned & diced) or 450g rabbit meat diced 1 brown onion finely diced 2 garlic cloves minced Olive oil 1tsp fresh thyme finely chopped 1 leaf fresh sage finely chopped 2 small bay leaves 3 cups chicken stock 1 tbs olive tapenade Sea salt & cracked black pepper 1 tbs corn flour 1 tbs water Puff pastry Egg wash

3 beetroot 1 tbs Olive oil 2 tbs red wine vinegar 2 tbs Dijon mustard 1 tbs mayonnaise (preferably homemade) 1 tbs fine diced conicorns 1tbs fine grated radish Sea salt & fresh cracked black pepper

Method - Rabbit Pie

Sautee onion and garlic in olive oil till soft. Add diced rabbit meat and braise for 3 minutes. Add chicken stock, thyme, sage and bay leaves, and gently simmer for approximately 1½ hours or until meat is tender. Stir in olive tapenade. Season with salt and pepper to taste.

Mix corn flour and water, this is your thickening agent. Add slowly till thickened. Cool in fridge. Take out bay leaves.

Method - Beetroot Remoulade

specialising in quality dining, and function experiences

Top and tail beetroot. Wrap in foil and cook in oven for approx 20 minutes on 200 degrees till soft. Into a bowl, grate cooled beetroot and add the rest of ingredients and stir. This is best served at room temperature.

Assembly

You will need a muffin tin to make this dish. Cut sheets of puff pastry into 4 even square pieces. Press into tin. Cut each corner and in between corners (8 cuts) to the edge of muffin indent. Fill each one with rabbit mix evenly to the top. Fold all 8 cuts of puff pastry to centre - egg washing with pastry brush as you go. This pie needs a high temperature oven of 250 degrees. Cook for approx 10 minutes till golden brown. Makes 6 pies. C Wonthaggi Club.indd 1

16 Mc Bride ave Wonthaggi tel: 5672 1007 e: wonclub@dcsi.net.au www.wonthaggiclub.com.au coast 127

7/5/09 4:00:47 PM

mens and womens streetwear

goorin goorinbros bros

pepe

pepe pepe

metalicus metalicus

goorin bros

ben bensherman sherman

ben sherma

elwood elwood

elwoo metalicus

feature area - mt eliza

76a Mt Eliza Way, Mt Eliza 3930 Ph. 03 9787 8227 Hunter_v3.indd 1

18/5/09 3:56:32 PM

FASHION

SHOES

ACCESSORIES

Imported + designer labels.

Specialising in “Mother of the bride” + special occasion dressing.

PIANUR ASTUDIO

72-74 Mt Eliza Way Mt Eliza 9775 4022 Main St Mornington 5976 1633 High St Armadale 9509 0633 NOW OPEN – 75 Mitchell St Bendigo 5442 1569 Euro Collections.indd 1

19/5/09 5:04:49 PM

coast 115

feature area - mt eliza

1.

3.

2.

1.

4a.

5.

4b.

eat & shop

6.

@ Mt Eliza

• Shop Ate This petite, unassuming café is actually the brainchild of famous foodie Guy Mirabella. Needless to say, it’s always busy and the food is to die for! Pg. 117 • Verde Generous portions, wonderful food served with good wine and a friendly atmosphere are the Verde tradition. Owner chef, Cameron Taylor has lived in Mt Eliza long enough to know the winning formula. Pg. 117 • Euro Collections Straight from the catwalks of Europe, this is high fashion at its best.

Owner Yvonne West has many exclusive labels and also creates beautiful, tailor-made designs for your special occasion. Pg. 115 • Hunter It’s the great range that makes Hunter such a find. With brands such as Metalicus, Elwood, Pepe, Ben Sherman and hats by Goorin Bros. this shop is a must.

Owners Mark and Lynne’s style is only exceeded by their service! Pg. 115 • Femtique offers a beautiful range of fashion, lingerie, nightwear, shoes, accessories and handbags. The friendly staff are happy to show their range of fashion for all tastes, shapes and sizes. Pg. 119

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at a glance: 1. Euro Collections 2. Gorgeous aren’t they!

3. Shop Ate 4. Verde 5. Hunter 6. Femtique Close by: Bluestone Lane Vineyard

feature area - mt eliza

SHOP ATE CAFE AND STORE

EXTRAVAGANCE GENEROSITY

Fresh Seafood

LOVE

Great Steak

TRADITION LIFE

FOOD

MT ELIZA 97870288

Modern Italian Cuisine

Early Bird Winter Warmer 2 x courses and a glass of wine for $30* www.verde.com.au Open 7 Days | Lunch | Dinner | Fully licensed 34 Mt Eliza Way Mt Eliza Phone 03 9787 0200

*Please see website for conditions. Available Lunch 7 days, Dinner Sun - Thurs before 6.30pm Verde Restaurant_v3.indd 1

18/5/09 11:59:33 AM

coast 117

feature area - mt eliza

Mt Eliza offers the perfect lifestyle balance of coastal living, with great shopping, fabulous eateries and all the services you need.

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feature area - mt eliza

FEMTIQUE

• Fashion • Nightwear • Lingerie • Shoes • Handbags • Sizes 10-24 Open 6 Days Monday to Friday 9.30am – 5.30pm 114 Mt Eliza Way, Mt Eliza Femtique.indd 1

Saturday 9am – 3pm Ph: 9787 6119 20/5/09 11:02:24 AM

“The beginning of something beautiful”

Veraison Restaurant Now Open open lunch Thur-Mon 11am - 5pm 269 Myers Road, Balnarring 3926 Restaurant: 03 5989 7081 Cellar: 03 5989 7055 www.bluestonelane.com.au BlueStoneLane_v3.indd 1

20/5/09 11:17:28 AM

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where to

eat Boonerwurrung Cafe

Coffee Traders

Bluestone Lane Vineyard

Curry Leaf

Beach Street Garden, Gallery & Cafe

Fai Thai

(Cranbourne Botanic Gardens) Cnr Ballarto Road and Botanic Drive, Cranbourne Phone 5990 2247 Casual dining

269 Myers Rd Balnarring Phone 5989 7668 Winery & Restaurant

162 Beach Street, Frankston Phone 9783 7109 Great coffee, all day breakfast and light lunches

Brooklands

99-101 Tanti Avenue Mornington Phone 5973 9200 Accomodation, weddings & food

Cafe Chocolatte

Shop 9, Vista Place Cape Woolamai Phone 5956 6772 Great curries

143 Marine Parade San Remo Phone 5678 5020 Authentic Thai food

Fishing Village Bar & Cafe 129 Jupiter Blv , Venus Bay Phone 5663 7100 Licenced bar, restaurant & takeaway

Hard Loch Cafe

1805 Phillip Island Rd Phillip Island Phone 5952 2283 Hot chocolate, chocs & more

10 Smith Street Loch, Victoria Phone 5659 4466 Divine coffee

Cafe Lulu

Harry’s on the Esplanade

65 Tyabb Rd, Mornington Phone 5977 0155 Antiques & Cafe

17 The Esplanade, Cowes Phone 5952 6226 Delicious cuisine

Champions Cafe

Henriettas

Chocolate Factory

Infused

Phillip Island Grand Prix Circuit Back Beach Road, Phillip Island Phone 5952 2710 Casual dining

930 Phillip Island Rd Newhaven Phone 5956 6600 For chocolate lovers

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3 Blake Street Mornington Phone 5977 1177 Great lunches & coffee

48 Bair Street, Leongatha Phone 5662 5856 Great coffee & relaxed cafe

115 Thompson Avenue Cowes, Phillip Island Phone 5952 2655 Modern Australian menu

AWARD WINNING DESIGNER Building Designers Association of Victoria 2008 Award Winner: Residential Design - New Homes up to $300k Construction Cost.

turning concepts into reality 79 Watt Street Wonthaggi Vic 3995 ph. 03 56725196 m. 0409933771 abeaumont@iprimus.com.au

www.beaumontconcepts.com.au

Beaumont conceptsc.indd 1

14/5/09 5:40:08 PM

Building in the Bass Coast region for over 20 years.

At Burke Homes we not only build quality new homes to the highest standard, we provide a personal customer service that is unmatched by our larger competitors.

16a Williams Street, Inverloch 3996 T 03 5674 1813 F 03 5674 2681 E info@burkehomes.com.au

Accredited Green Living Builder

www.burkehomes.com.au coast 129

warm up your winter nights With those cold nights upon us, getting your home toasty and warm in the most efficient and effective way can be a challenge. The best defence against the cold is to be prepared. Think about the areas you use and close off those you don’t need, this includes spare bedrooms, the extra lounge room and hallways. Ensure you have effective curtains and blinds on your windows and seek out and block any drafts.

Make the most of the sun during the day to add warmth and close the curtains as soon as the sun goes down to keep the heat in. Think about timing your heating effort to match your daily routine eg. turning your heat down when you are cooking dinner and up when you are snuggling on the couch watching TV! There’s nothing like the romance of a cosy woodheater. When approached properly, a modern, wood fire can be a highly efficient and environmentally sustainable heating option for your home. After years of advising many customers about wood heating, Joan from Wonthaggi Tile and Woodheating is the perfect resource for making the right choice. She can direct you to the right size heater to warm your home and to also make it a stylish and inviting addition to your decor. “Wood heating is the best kind of natural heat,” says Joan. “It penetrates, is visually pleasing and is a comforting companion. Good quality wood is a highly energy-efficient fuel and, when sourced correctly, is environmentally sound,” says Joan. If wood heating is your choice, try to seek out a certified, sustainable supplier to be sure you are actually getting the wood-type and quantity you have paid for.

Often the best home heating solution can be a combination of methods.

A modern, multi-split system is a highly efficient and stylish option to compliment your wood heating. You will get instant heat at the flick of a switch - perfect for those busy weeknights. Caroline and the team at Bass Coast Refrigeration can guide you to the best unit for your home. Their range of Daikin models can be matched to your decor and familiy’s needs. Daikin also has a ‘Sensitive Choice’ range which is endorsed by the National Asthma Council of Australia.

Beachhouse Constructions

Enjoy those cosy winter nights on the Coast! C

New Season’s

Check out our range of

TILES ON SHOW

WOOD HEATING

Come and visit our friendly, boutique, tile shop where great price and service is our priority. With a huge range of over 4,500 top quality tiles and a color matching service, we will spend the time to help you create the perfect look.

We also stock a great range of readily available wood heaters. With parts & accessories, and tool sets available at competitive prices. Our after sales service will ensure you are completely satisfied with your purchase.

WONTHAGGI TILE& WOOD HEATING 323a Bass Highway, Wonthaggi, Vic 3995 Wonthaggi Tiles.indd 1

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Phone: 5672 2543 Fax: 5672 2326 20/5/09 9:14:31 AM

Colin and Rick at Bass Coast Refrigeration are here to serve all your air conditioning requirements. Sales, installations, service and repairs are all carried out in-house by qualified refrigeration mechanics.

Call them or drop in for an obligation free quote and discover the benefits and savings a new Daikin Inverter split system can offer you.

Bass Coast Refrigeration.indd 1

5/5/09 4:04:27 PM

allen bartlett 0417 274 624

kaz hughes 0417 516 998

glenys foster

Visit our website to view the latest in quality country properties.

Call us if you can’t nd what you’re looking for: we’ll nd it for you!

Watch out for our open for inspection listings – we make nding the right property easy for out-of-area buyers by being active 7 days a week.

93 Whitelaw St, Meeniyan

promcountryre.com.au

lisa williams

5664 0224 coast 131

aroundtown what’s goin’ on around your place

Photos by Lou Curtis-Smith, Warren Reed & Gaby McCrae

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THE TRADIE’S HARDWARE STORE! Specialising in industrial hardware, Loe’s supplies hire equipment, aluminium pool fencing, Stratco fencing, concrete reinforcing, power tools, safety equipment, and embroidery on all our safety clothing.

37 McKenzie Street Wonthaggi 3995 Phone 03 5672 1628 Fax 03 5672 3745 website www.loeshardware.com.au Email sales@loeshardware.com.au Loe's Hardware_v3.indd 1

7/5/09 11:17:21 AM

ISLAND GARDEN SUPPLIES

DISPLAY GARDENS NOW OPEN Sand, Pavers, Blended Soils, Screenings, Rocks, Pebbles, Sleepers, Barks, Mulches, Path and Driveway Toppings & Mesh and Trench Reinforcement, also PHILLIP ISLAND PRE-MIXED CONCRETE.

886 Phillip Island Road, Newhaven, 3925 Island Garden Supplies.indd 1

FEATURING Island Landscape & Design Coastal Native Landscapes Islandscape Transformations Eastwood Paving & Landscapes Ray Mattock Concreting

Ph: 5956 7397

Fax: 5956 7929 19/5/09 12:32:21 PM

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builders • property • services • homewares • art • food • fashion • attractions • gardening & more

coast directory

Accommodation

Island Garden Supplies

Cliff Top Boutique Accommodation 73

Island Landscape & Design

Lara at Liptrap 14

Solahart

Quest Apartments 71

The Solar Shop 45

Tourism, Travel & Outdoors

RACV Resort Inverloch 19 & 75

Hair, Health and Beauty

A Maze N’Things 29

Silverwater Resort 148

Amcal Cowes 54

Royal Botanic Gardens, Cranbourne 8

Taylors Waterfront 135

Darren George Hair 141

Phillip Island Chocolate Factory 105

The Waves Apartments 49

DK Denture Clinic 142

Promcountry Accomm 143

Zenergie 107

Healing Oasis 53

Phillip Island Grand Prix Circuit 105

Antiques & Collectables

Island Healing

Anderson Buck Stop 65

Jeminy Hair & Health

Angeliques Flowers & Gifts 57

John Gemmill 141

Bass Coast Auctions 65

San Remo Pharmacy

L & J Tuddin Antique & Decor Gallery 59

Home & Homewares

Evans Petroleum 142

Mornington Antique Centre 59

Aqua Inspired Living 140

Loes Hardware 133

Sandsford Antiques

63

San Remo Realty 146

Seagrove Estate

45

144 2&3

The Grange, Leongatha 113

141

South Gippsland Tourist Railway 143 141

Trades, Services & Hardware Bass Coast Refrigeration 131

96

Eric Van Agtmaal Builder 144

want more? www.coastmagazine.net

Henriettas Homewares 109

Metrix New Granite 145

Southern Bazaar 61

Jambolli Wooden Toys

Paint Place: Cowes & Wonthaggi 145

Tyabb & South Gipps Antique Centre 63

Kush Kush 140

Reviva Deck 146

Artists and Galleries

Luduco Living 147

Van Steensel Timbers 146

Nordic Designs 33

Wylies True Value Hardware 145

Gecko Studio Gallery

138

138

McClelland Gallery & Sculpture Park 81

South Coast Furnishings 13

Mushroom Crafts & Art Space

Wonthaggi Tile & Wood Heating

Ride the Wild Goat

111

138

Woodwork Solutions 145 130

WEDDING FEATURE

Professional Services

Ale De La Rosa 85

Automotive

Archisign 140

Archies on the Creek 6 & 7

Edneys Leongatha 112

Birch Ross & Barlow

Builders & Designers

Meehan Design

Beaumont Concepts 129

Promcountry Web Design 143

Brooklands, Mornington 79

Burke Homes

Restaurants & Cafes

Cara Robertson 83

Beach St Garden Gallery 25

Churchill Island Heritage Farm 86

Coffee Traders

Cliff Top Boutique Accommodation 73

129

Colin Vanderstaay Homes Darren Brown Design

144

144

New Dimension Homes

4 &5

Curry Leaf

Education

Fai Thai

Newhaven College

143

142

Simply Blooming Gorgeous, Florist 77

13

Beachside Hair & Beauty 83

125

136

Esplanade Hotel

Mary McKillop 113

Denis A Hawkins Jeweller 95 122

Island Marquees 140

136

Koonwarra Day Spa 75

Hard Loch Cafe 137

Lacy Jewellery Studio & Gallery 69

Entertainment, Markets & Festivals

Harrys on the Esplanade 135

Kongwak Market

Infused Restaurant,Cafe, Wine Bar

138

Phillip Island 10Pin Bowling & Ent Centre

143

Ocean View Hotel Kilcunda

Lens to Life Photography 85 15

122

Lisa Kane, Make Up 67 McClelland Sculpture Gallery 81

Fashion & Jewellery

Philllip Island RSL

01 Soul

Sherwoods Restaurant 125

Mona Milkins, Celebrant 81

Shionis at Kahloa 126

Nobbies Centre 89

Begin

139 139

91

MFS Dispensary, Wonthaggi 83

Bootilegs 133

Shop Ate, Mt Eliza 117

Euro Collections, Mt Eliza 115

Taylors Waterfront Restaurant

Femtique Ladies Fashion, Mt Eliza 119

The Gilded Lily

Hunter Clothing, Mt Eiiza 115

The Red Elk Bar 137

Rhyll Fishing Park 91

The Wonthaggi Club 127

Sarah Ashe Catering 86

Karmella Fashions 96

Tomo Modern Japanese 137

Spice Island 93

La Bella 139

Trace’s Place 136

Studio 41 Jewellery 79

Sketa

41

Fishing Village Bar & Cafe 126

The Baker Boys Band 77

So Me

111

Verde, Mt Eliza 117

The Foreshore Restaurant & Bar 89

Yoko 41

Watermark Restaurant @ Silverwater 135

Wineries

Gardens, Landscaping & Green Living

Woolamai Pizza 136

Bluestone Lane Vineyard 119

Blue Gum Garden Supplies

Property, Lifestyle & Retirement

Purple Hen Winery 135

Island Shoes & Leongatha ShoeGallery

Compass Pools

146

11

Ecowaterwise Water Tanks 142

coast 134

133

139

Quest 71 135

137

RACV Resort, Inverloch 75

Domain Aged Care 49 Prom Country Real Estate

Phillip Island Grand Prix Circuit 93

131

Wrap ‘n’ Roll Cafe where fresh is best!

all dishes cooked fresh from original family recipes handed down from generation to generation...

This exciting business is FOR SALE! Call Tracy on 0408 785 589

!QPDAJPE? 3KQPD !BNE?=J )J@E=J #QEOEJA

Open 7 Days for breakfast and lunch

Gourmet burgers, wraps, foccacias, ice cream, coffee and much more!

Take Away or enjoy a night out in our country courtyard dining huts under the stars licensed and BYO . All Halal food available . all cards accepted

144 Marine Parade San Remo

Curry Leaf Takeaway Phone 5956 6772 Shop 9 Vista Place Cape Woolamai, Phillip Island

5678 5589 Traces Place.indd 1

19/5/09 12:41:29 PM

Authentic Thai Taste

Authentic Thai

cooked fresh to order

Open for dinner before and after Penguin Parade Tues – Sun (Winter hours)

Wheat intolerent? Gluten free?

Eat In or Take Away/BYO

100% wheat and gluten free pizza bases available here.

Please ask our friendly staff when ordering.

Catering Available

5956 7000 143 Marine Parade San Remo

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Fai Thai_v2.indd 1

T: 5678 5020

Open Wed – Sun from 5pm

Open 7 days during Summer holidays

2 Vista Place Cape Woolamai

13/5/09 12:01:34 PM Pizza_v2.indd 1 Woolamai

20/5/09 5:56:14 PM

Brilliant coffee Delicious fresh food The best live music Happy hour every night Wednesday – Sunday

Enjoy dinner and cocktails on our fab new deck

Red Elk Bar & Cafe

tomo & joh 23 A’Beckett St Inverloch 3996

Open seven days for breakfast and lunch Dinner Wednesday to Sunday. Fully Licensed

p 5674 3444

27 A’Beckett Street Inverloch E redelk@aapt.net.au T 5674 3264

This fabulous business is also for sale - Contact Wollermann & Associates

9888 6488

To accompany our addictive Fair Trade, Organic Coffee and All Day Breakfast, HLC offers a varied & seasonally influenced luncheon menu to please Local wines available by the glass or to purchase by the bottle Grand Ridge Brewery beers also available HLC also now stocks a GREATER RANGE of local products including Berrys Creek Cheese, Gurdies Wine, Hazelnuts, Hope Farm Bread Fresh Every Wednesday, Sweet Tips Asparagus, cookies from the Home Baked Cookie Co... * Hampers Available - The ideal gift to take home Group dinners/meeting space/refreshments available Local tourist information Indoor outdoor dining

10 Smith Street, Loch

modern menu, intimate & cosy dining, private rooms for group bookings.

P: 5659 4466

www.gildedlily.com.au Dinner : Thu – Sat 6pm til late Lunch : Sun 12 – 2.30 Other times by arrangement

35 Victoria St Loch

Gilded Lily_v5.indd 1

p. 5659 4488

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30/4/09 2:28:27 PM

gecko

studio gallery

15 Falls Road Fish Creek 03 5683 2481 0423 721 593 0421 209 878 “custom framing, original artworks, select art materials, cards & decorated tiles� email: framing@geckostudiogallery.com.au www.geckostudiogallery.com.au opening times fri-tues 10am-5pm Kerry Spokes & Michael Lester

Gecko studio.indd 1

furniture, objects and paintings created on site original pieces and occasional exhibitions by selected artists

andrew mcpherson gallery workshop 5 Falls Road, Fish Creek T 56832661 M 0417370596 E andrew@ridethewildgoat.com.au W ridethewildgoat.com.au hours 10:30-4:30 friday-monday

7/11/08 4:39:14 PM wild goat.indd 1 Ride the

13/5/09 11:36:39 AM

EVERY SUNDAY from 10 am - Inside & Out

LIVE MUSIC FROM 11AM

Main Street, KONGWAK, Victoria (only 10 minutes from Inverloch)

For more information call Jane on 0417 142 478

coast 138

Jambolli.indd 1

5/11/08 10:12:06 PM

1SOUL Streetwear & Body Jewellery

• Diana Ferrari • Supersoft • Rieker • Hush Puppies • Skechers • Zensu • & much more

Insight Elwood Stussy Freshjive Mooks Mossimo Cult Industries Paul Frank

Island Shoes...at our new location 134 Thompson Avenue, Cowes, Vic. 3925 Ph/Fax: 03 5952 2515 @phillipislanddirect.com.au

Leongatha ShoeGallery

141 Graham Street, Wonthaggi

22 McCartin Street, Leongatha,Vic. 3953 Ph/Fax: 03 5662 2096 @southcoastdirect.com.au

Island Shoes_v2.indd 1

(03) 5672 5338

begin

one soul_v2.indd 1 14/5/09 3:27:21 PM

clothing

18/5/09 10:17:19 AM

jewellery & accessories

5952 2209

140 Graham Street Wonthaggi Victoria 3995 T 03 5672 4812 M 0402 244 537

Shop 1, 18-22 Thompson Ave, Cowes (Next door to Amcal)

AVAILABLE AT LA BELLA HOME COLLECTIONS

The soul has no color . The soul has no creed . The soul is but One . One Soul.

Be impressed by our massive selection.

for your local supplier and product range visit www.pepper-fashion.com

La Bella.indd 1

20/5/09 3:29:42 PM Begin.indd 1

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5/5/09 9:02:44 AM

I

sland Marquees

Party hire for any occasion Island Marquees 97 Church Street, Cowes Phone. 5952 1791 Mob. 0419 355 620 e. islandmarquees@waterfront.net.au w. www.islandmarquees.com.au

Garden & Gift Gallery

Stocking

MELA

PURDIE CLOTHES THAT TRAVEL WITH YOU

For gifts with meaning 8 Vista Place Cape Woolamai Victoria 3925 Phone: 5956 6844 Mobile: 0408 575 452

coast 140

Kush Kush.indd 1

16/5/09 5:14:34 PM

treasured memories...

....start small canvas prints from....

chiSIGN

ARCHITECTURAL+ACCESS SIGNAGE

10/30 The Concourse

Cowes

john@archisign.com.au mob : 0418 91 90 09

Helping families in South Gippsland by using the best of Eastern and Western natural medicine

Leongatha Natural Medicine Centre Wonthaggi Natural Medicine Centre

John Gemmill -

Acupuncturist - (Registered CMRB) Naturopath (including herbs and iridology) Bowen Therapist Phone 5672 2692 or 5662 5644

Louise Norton -

Acupuncturist - (Registered CMRB) General health & fertility management, natal care Phone 0409 166 924

Morgan Wayaani - Kinesiologist, Chinese Masseur, Massage Therapy Phone 0403 853 141

Currently seeking senior stylists & staff

John Gemmill.indd 1

e! C v i L e g r o e F Darren G

V C

“Ring, ring, why don’t you give me a call”

Darren George Hair 6-14 The Esplanade, Cowes Phone 03 5952 2647

island healing

Darren George Hair_V2.indd 1 5/2/09 11:46:15 AM

20/5/09 2:50:02 PM

health spa phillip island

6 Forrest Avenue, Newhaven, Phillip Island

5956 7886

www.islandhealing.com.au Do you have...

•back, neck or muscle pain?

•accident or sporting injuries?

•headaches?

•stress?

•just not feeling 100%?

then you can benefit from... . the bowen technique . acupuncture and chinese herbal medicine . remedial, deep tissue & relaxation massage . pilates, yoga & circuit, . group classes & personal training

A wholistic approach to many health problems: Acupuncture & Chinese Herbal Medicine

coast 141

BRB

Birch Ross & Barlow

By Appointment Only

Your local solicitors operating in South Gippsland for over 100 years

41 Phillip Island Rd, Newhaven 3925

OFFICES:

Korumburra (03) 5655 1066 Leongatha (03) 5662 2275 Wonthaggi (03) 5672 1377 Cowes (03) 5952 1325

Consultations available at Cowes Medical Centre - Tues 8.30am - 12.30pm

For Appointments ring 59 567002 A/H Emergency Repairs ring 0412 231 268

www.ecowaterwise.com.au or Seni s en Citiz nt u Disco

RAIN WATER TANKS

SLIMLINE TANKS 2600 LTR $1100

ROUND TANKS 4800 LTR $990 10800 LTR $1760 22500 LTR $2970

Helping save the gift of water

Distributors for South Gippsland “FUEL BY THE TANK OR TANKER FULL” COWES, FISH CREEK, FOSTER, INVERLOCH, KORUMBURRA, LEONGATHA, MIRBOO NTH, TOORA, WONTHAGGI, YARRAM &

MAIN DEPOT 03 5662 2217 A/H 0418 595 346 coast 142

Mobil.indd 1

6/5/09 7:49:55 AM

(03)5952 6566 Tanks Manufactured on Phillip Island available for FREE DELIVERY now!

NEWHAVEN COLLEGE

Find holiday accommodation at Wilsons Promontory and surrounds

In Quietness and Confidence Shall Be Your Strength

Situated on beautiful Phillip Island, Newhaven College is an independent school offering P-12 in a supportive environment with dedicated teachers. Outstanding features of our school include excellent VCE results and a magnificent Year 9 Environmental Centre.

www.promcountry.com.au

110 places to stay.

Book online or phone the property.

In and around all South Gippsland towns on the way to the Prom‌ Providing wonderful educational opportunities for your son or daughter

An Independent Co-educational School on Phillip Island, Prep to Year 12 Newhaven College, Boys Home Road, Newhaven 3925 Ph: 5956 7505 Fax: 5956 7131

Fish Creek, Foster, Grand Ridge, Inverloch, Korumburra, Leongatha, Meeniyan, Mirboo North, Port Albert, Port Welshpool, Sandy Point, Tarra Bulga, Toora, Venus Bay, Walkerville, Waratah Bay, Wonthaggi and Yanakie.

info@newhavencol.vic.edu.au www.newhavencol.vic.edu.au

Newhaven College.indd 1

5/5/09 3:04:38 PM

South Gippsland Tourist Railway Nyora to Leongatha 36km

Functions for all occasions!

IS AD N TH AST O I T MEN OUR CO Y FOR SCOUNT DI

Pool Tables, Air Hockey tables, Lounge, Cafe & Fully Licensed Bar, Table Tennis, Internet Access, Interactive Games & Austar Entertainment on a large screen.

91 SETTLEMENT ROAD, COWES tenpin@pitenpin.com.au www.pitenpin.com.au PI 10 Pin Bowling.indd 1

5952 3977 4/5/09 3:27:15 PM

The home of the Dream Come True Program where you get to drive the train. We run Charters, Murder Mysteries, Dinner Trains and trains for all occasions. Trains run every Sunday and Wed during Victorian school holidays.

For more info: www.sgr.org.au Ph: 5658 1111 coast 143

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/HW XV KHOS \RX 9/95 Marine Parade, San Remo www.sanremorealty.com.au Ph: 5678 5141

colin vanderstaay

DARREN BROWN

Registered Building Practitioner

3/65 Backbeach Rd, San Remo 3925 p. (03) 5678 5226 m. 0418 379 301 e. darren@dbdesign.com.au website. www.dbdesign.com.au

18/5/09 11:53:55 AM

Eric Van Agtmaal

Builder

Registered building practitioner • Vanderstaay & son PL abn 17 064 900 223 • dba 6261 • mba 46870 • po box 312, San Remo, Victoria 3925 ph 0409 694 270 • fax 03 5956 6611 • web address - http://colinvand.server101.com coast 144

www.dbdesign.com.au

Darren Brown Design.indd 1

building your dreams

Col Vanderstaay.indd 1

CREATIVE BUILDING SOLUTIONS

no job too big or small specialising in pergolas & decking

Wonthaggi eric.vanagtmaal@bigpond.com

4/5/09 3:29:56 PM Agtmaal.indd 1 Eric Van

B.P No DB -U 6131

03 5672 3590 0417 584 273 7/5/09 8:14:17 AM

For everything in hardware …

WYLIE’S TRUE VALUE HARDWARE Friendly service & great advice all at the right price!

specialised joinery solutions Custom made: • Yacht Interiors • Timber Bi-fold Doors • Sliding Timber Doors • French Doors • Timber Windows

Your new LOCAL hardware

9 Murray Street, Wonthaggi

03 56725 955

Wylies.indd 1

5/5/09 2:21:14 PM

• Consultancy for the joinery & interior industry • In house and onsite training • Technical advice and solutions • Representative for StairBiz software in Australia

Kevin Holden PO Box 789, Wonthaggi 0458520347

Metrix New Granite

for everything in paint Specialist Interior Finishes Italian & New Zealand Engineered Stone

At last affordable granite for kitchens, bathrooms, laundries, furniture & commercial applications Wide variety of colours to suit your decor

WONTHAGGI

COWES

21 Billson Street

149 Thompson Avenue

Tel (03) 5672 5522 Fax (03) 5672 5533 Paint place.indd 1

Tel (03) 5952 2522 Fax (03) 5952 2593 18/2/09 3:33:17 PM

Face Lifts & Renovations

GREAT SERVICE & PRICEMaster Craftsman

PH. 0428 14 20 20

Peter Barton FAX. 03 5659 4444 coast 145

201W3763 Planty’s b/yard

JTMBOE MBOETDBQF

EFTJHO

201W3206 Wildflower or 201W6549 Palm tree

Cutting edge design & landscaping for seaside gardens . design consultations . water features . low maintenance/ drought tolerant gardens . paving & retaining walls . mediteranean/pacific style gardens . over 15 years experience . latest styles and products

• Dingo & Attachments • Brick Cutting

VAN STEENSEL TIMBERS BUILDING MATERIALS & WATER TANKS

HUGE RANGE OF WATER TANKS

TIMBER . PAINTS. TOOLS. HARDWARE.....AND MORE

FRIENDLY & EXPERT ADVICE CNR. CORINELLA TURN OFF & BASS HWY,

coast 146

• Wacker • Bobcat & Tipper

16/5/09 12:49:29 PM Blue Gum.indd 1

Island Landscape & design.indd 1

Van Steensel.indd 1

We have an extensive range of soils, sand, mulch, garden rocks, screenings, crushed rock, mushroom compost and much more. �o�� offering free computer ��ater testing. Pool Servicing and pool supplies • Yes We Hire!

Matt Crooks . Smiths Beach . Phillip Island. 0419 356 222 t. 5952 3838 e. info@islandlandscaping.com.au www.islandlandscaping.com.au

GRANTVILLE

Splinter dry Redgum Fire��ood, and bagged hard��ood kindling for sale.

(03)56788552 19/5/09 9:15:55 AM

BLUE GUM 92-94 Dunsmore Rd, Cowes 3922 Phillip Island Victoria Tel (03) 5952 3855 Fax (03) 59521888

19/5/09 11:16:58 AM

Is your deck looking a little tired? Reviva Deck are experts at revitalizing weathered decks, jetties and timber fences. Their qualified tradesmen use professional application techniques to create a long-lasting and durable finish that penetrates and protects against weathering. Their work outlasts oils three to five times and will have your timber looking fresh and ready for summer. Phone 0418 304 920.

Phone: 0418 304 920 or 0407 845 479

sale! % 30 buy one, get the second item*

off

*of equal or lesser value

SOFAS, MODULARS, OCCASIONAL & RECLINER CHAIRS built to your size & comfort requirement with a large choice of international fabrics & leather.

A great selection of HARDWOOD DINING & OCCASIONAL FURNITURE including Tassie Oak, Blackwood, Chestnut, Messmate & Recycled Hardwood.

Now also introducing Recycled Baltic Pine with a hand painted finish option.

*This offer does not include Stressless Chairs & clearance floorstock.

MEL REF 104 K11

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peninsula lifestyle centre 1128 - 1132 nepean highway, mornington vic 3931 Phone 03 5973 4899 Facsimile 03 5973 4988

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MO OR

‌ where furniture can be made to be as individual as you!

WY

All with multiple size options & colour finishes.

coast 148