the
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BOXHOLDER
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VOL. 8, NO. 21
Cookie exchange brings competition, company By Rachel Stine
“I think everybody puts stress on themselves to make one of the best cookies,” said Marinello. This year’s entries included Brazilian truffles, red velvet crinkle cookies, and “gluten-free almond/quinoa coconut cookies.” Some of the cookie rookies told tales of baking numerous test batches before perfecting their submissions, while veterans of the competition said that they have learned to rely on simple recipes for baking such large quantities. Jill Veracco, Marinello’s daughter-in-law, told how she learned the hard way about being overly ambitious with her cookie entries. The very first year she participated, she made Rice Krispies gingerbread men dipped in chocolate and decorated each of them by hand. “When I got to the fifth batch, I was like, ‘Why did I do this?’” said Veracco. Lisa Sullivan, (left) “The Mayor of The Crosby”, who made brownies, and This year, she opted for Lauren Gill, who made chocolate chip pumpkin cookies, pose before the cookie display tables at the party. Sullivan said that she is so attached pizelle cookies that were easy
RANCHO SANTA FE — With their Range Rovers parked in front, their Gucci purses piled on counters and their husbands left at home, about 30 of Cathi Marinello’s closest friends gathered for this year’s cookie and candy exchange at her home Sunday in The Crosby. Every guest was greeted with a hug from Marinello and warm smiles from the rest of the ladies. “It’s a really good way to get together for the holidays and just get caught up with just the girls,” said Marinello, who has been hosting holiday cookie exchanges for more than 10 years. Each year, the women bake four-dozen cookies or candies for tasting and display. The participants then divide the batches among themselves to take home at the end of the party. But beyond the sugary social exterior was a stiff competition. Each year, the ladies vote for the best cookie, best to The Crosby and the residents that, “If there’s a cemetery here, I’ll candy and best presentation. never leave.” Photo by Rachel Stine
TURN TO COOKIES ON A15
DEC. 14, 2012
Farmers market likely for Ranch By Patty McCormac
RANCHO SANTA FE — The idea of having a farmers market in Rancho Santa Fe is moving forward, despite the objections of a few residents who don’t like the idea of inviting outsiders into the Village. At the Association’s Dec. 6 meeting, organizer Janet Christ told the board that just about every business affected by the weekly event has given the goahead. “The owner of the pharmacy is for it too,” said Association Director Eamon Callahan, who has been the liaison between the merchants and board. The idea of having a farmers market came up about 10 months ago because some of the proponents of the market worried the downtown area is turning into a financial and banking center, pushing out retail
establishments. They had hoped the farmers market might give people the opportunity to get to know Rancho Santa Fe. Christ said before the market can move forward, the county needed the goahead from the Association. The Association tabled the issue until sufficient time was allowed for input from residents. The most likely location for the market would be closing El Tordo between Avenida de Acacias and La Granada during the farmers market. It would take place between 10 a.m. and 2 p.m. on Saturdays. In other Association news, Ivan Holler, assistant manger, reported that he is expecting the final environmental impact report concerning the proposed roundabouts at three local interTURN TO MARKET ON A15
Inaugural Rancho Santa Fe tree lighting celebration a success By Patty McCormac
RANCHO SANTA FE — If people weren’t in the Christmas spirit before the tree lighting outside the Rancho Santa Fe Golf Club, they should be now. With the scent of a wood fire clinging to the crisp evening air and Christmas music making spirits bright, hardly anyone could
KEEPING THE SPIRIT The tradition of wreathmaking at the Rancho Santa Fe Garden Club predates World War II and continues to this day. A6
remain un-jolly for very long. About 300 people turned out for the inaugural event held on Dec. 2. “We are hoping to make this an annual tradition,” said Al Castro, general manger of the golf club, who launched the idea. He said he hoped that people would look forward to
Inside: Two Sections, 32 pages Arts & Entertainment . A13 Food & Wine . . . . . . . . A10 Opinion . . . . . . . . . . . . . . A4 Marketplace News . . . . A12
the event each year, especially those with small children. “We hope this can be a family tradition to make memories the community can look back on for years to come,” Castro said. While people waited for night to fall and the official lighting of the tree, they were treated to tables laden with Christmas cookies and hot chocolate topped with whipped cream or marshmallows.There was coffee and tea for those who preferred them. The little ones, hardly containing their excitement, played tag around the tree waiting for things to get started. “We wanted to come out The Jacobsen brothers, Ross, 4 and Harrison 3, play tag around the and see the first annual tree tree waiting for the tree to be lit. Photo by Patty McCormac
lighting,” said Garth Jacobsen, keeping his eye on sons Ross, 4, and Harrison, 3. While the kids played the older set chatted with their neighbors and friends and sampled the treats. “I came to see the tree lit, hear some carols and have some goodies,” said longtime Rancho Santa Fe resident Jo Zolin, nibbling on a cookie. Soon the Full Measure Carolers stood before the tree and sang perfectly harmonized Christmas carols. They were dressed in authenticlooking Dickens-style costumes, the men wearing top hats and the women bonnets. Then the moment everyTURN TO CELEBRATION ON A15
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