Burundi Taste of Harvest Competition, 2nd - 4th November 2010
Semi Final Round 2nd- 3rd November 2010 # 381
# 381 Cupper
Webcor / Yandaro LOT 2A1 A B C D E
Frag./ Aroma 7.75 7.00 7.50 7.50 7.75
Flavor
6.75 7.75 7.00 7.25 7.50
AfterTaste 7.25 7.00 7.00 7.50 7.25
Acidity
6.75 7.75 6.00 7.00 7.50
Body
6.75 7.75 8.25 7.50 8.00
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
6.75 8.00 7.00 7.00 7.75
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
Def
6.75 8.00 7.00 7.50 7.50
78.75 83.25 79.75 81.25 83.25
Total Pts Final
#602
# 602 Cupper
Sogestal Kayanza / Bwayi FWA A B C D E
Frag./ Aroma 7.25 7.50 7.50 7.50 8.00
Flavor
7.25 7.75 7.00 7.50 7.25
AfterTaste 6.75 8.25 7.50 7.50 7.00
Acidity
6.50 7.50 7.00 7.00 7.50
Body
6.50 7.75 8.00 7.50 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.50 8.50 6.50 7.25 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
406.25 81.25
Def
7.50 9.00 6.00 7.50 7.50
# 356 Cupper
Sogestal Kirimiro / Mahonda LOT 1 A B C D E
Frag./ Aroma 6.75 7.50 7.50 7.50 7.75
Flavor
7.00 8.00 7.50 7.50 8.00
AfterTaste 7.50 8.25 7.00 8.00 7.25
Acidity
7.75 7.75 8.00 7.75 7.50
Body
7.25 8.00 7.50 8.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.00 8.00 8.00 7.75 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
409 81.80
Def
7.00 8.50 8.00 8.00 7.50
# 721 Cupper
Sogestal Ngozi / Rugabo LOT 15 A B C D
Frag./ Aroma 7.50 7.00 7.50 7.50
Flavor
8.25 7.75 7.00 7.75
AfterTaste 8.25 8.00 7.50 8.00
Acidity
8.25 8.00 7.00 8.00
Body
8.25 7.50 7.00 8.00
Uniform
10.00 10.00 10.00 10.00
Balance
8.00 8.00 6.50 7.50
Clean Cup 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00
Overall
8.25 8.00 6.00 7.75
Total
80.25 86.00 83.50 84.50 83.00
Total Pts Final
# 721
Total
79.25 86.25 79.50 81.75 82.25
Total Pts Final
# 356
Total
417.25 83.45
Def
Total
86.75 84.25 78.50 84.50
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
E
7.25
7.75
7.50
8.25
7.50
10.00
7.25
10.00
10.00
8.00
83.50
Total Pts Final
# 139
# 139 Cupper
Sogestal Kirimiro / Butemba LOT 9 A B C D E
Frag./ Aroma 8.00 7.50 7.50 7.00 7.75
Flavor
8.25 7.75 7.50 8.00 8.00
AfterTaste 7.75 8.00 7.50 8.00 7.75
Acidity
8.00 7.75 7.50 8.00 8.00
Body
8.00 7.50 8.00 7.50 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.00 8.00 8.00 8.00 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
417.5 83.50
Def
8.50 8.00 8.00 8.00 7.75
86.50 84.50 84.00 84.50 84.75
Total Pts Final
# 951
# 951 Cupper
Sogestal Mumirwa FW AA A B C D E
Frag./ Aroma 7.75 7.00 7.00 7.50 7.00
Flavor
6.75 7.75 6.00 7.75 6.50
AfterTaste 7.00 8.00 6.00 7.50 6.50
Acidity
8.00 7.75 6.00 8.00 7.00
Body
7.25 8.00 6.00 7.50 7.50
Uniform
10.00 10.00 8.00 10.00 10.00
Balance
6.75 8.00 6.00 7.50 6.50
Clean Cup 10.00 10.00 8.00 10.00 0.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
6.75 8.00 6.00 7.50 6.25
424.25 84.85
Def
-20.00
Total Pts Final
# 180
# 180 Cupper
Webcor / Gahahe LOT 8 A B C D E
Frag./ Aroma 7.75 7.50 8.00 7.50 8.00
Flavor
7.50 7.50 8.75 7.50 8.00
AfterTaste 7.50 6.50 7.75 7.50 7.50
Acidity
7.50 7.75 8.00 7.00 7.75
Body
7.50 7.50 8.00 8.00 8.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.75 7.50 8.00 7.50 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
# 881 Cupper
Webcor / Gahahe LOT 16 A
Frag./ Aroma 8.00
Flavor
8.00
AfterTaste 8.50
Acidity
8.25
Body
8.25
Uniform
10.00
Balance
8.00
Clean Cup 10.00
Sweetness
Def
7.00 7.50 8.00 7.25 7.75
10.00
Overall
8.00
Total
80.25 84.50 69.00 83.25 47.25 364.25 72.85
Total
82.50 81.75 86.50 82.25 85.25
Total Pts Final
# 881
Total
418.25 83.65
Def
Total
87.00
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
B C D E
7.00 7.00 7.50 8.25
7.75 7.50 8.00 7.50
8.00 7.00 8.00 7.25
7.75 7.00 8.00 7.50
7.50 7.50 8.00 7.50
10.00 10.00 10.00 10.00
8.00 8.00 8.00 7.50
10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00
8.00 8.00 8.00 7.25
84.00 82.00 85.50 82.75
Total Pts Final
# 441
# 441 Cupper
Sogestal Kirimiro / Butemba LOT 11 A B C D E
Frag./ Aroma 6.00 7.00 7.00 6.00 7.50
Flavor
6.50 7.00 6.00 6.00 7.75
AfterTaste 7.00 8.50 6.00 6.00 7.50
Acidity
8.25 7.75 7.50 7.50 8.25
Body
7.00 7.75 7.00 8.00 8.00
Uniform
10.00 8.00 8.00 8.00 8.00
Balance
6.50 8.00 6.50 6.00 8.00
Clean Cup 10.00 8.00 8.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
6.50 8.00 6.00 6.00 7.75 Total Pts Final
421.25 84.25
Def
-4.00 -4.00 -4.00
Total
73.75 80.00 68.00 69.50 82.75 374 74.80
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
# 345
# 345 Cupper
Sogestal Kirundo / Rugerero LOT 7B A B C D E
Frag./ Aroma 7.50 7.00 7.00 7.75 7.25
Flavor
8.50 7.75 7.00 7.50 8.25
AfterTaste 8.00 7.50 6.00 7.50 7.75
Acidity
7.50 7.75 7.00 7.00 8.00
Body
8.00 8.00 7.00 8.00 7.75
Uniform
10.00 10.00 10.00 8.00 10.00
Balance
8.00 7.50 7.00 7.50 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
8.25 8.00 7.00 7.50 8.00
Def
-2.00
Total Pts Final # 101
# 101 Cupper
Webcor / Gahahe LOT 6 A B C D E
Frag./ Aroma 8.25 7.50 7.75 7.50 7.25
Flavor
8.25 7.75 7.50 8.00 7.75
AfterTaste 8.00 7.75 7.50 7.50 7.25
Acidity
7.75 8.00 7.50 7.50 8.25
Body
8.75 7.75 7.00 8.00 8.00
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.00 8.50 7.00 7.50 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
# 515 Cupper
Webcor / Masha LOT 8 A B C D E
Frag./ Aroma 8.00 7.50 7.50 7.50 7.00
Flavor
8.00 7.75 7.00 8.00 7.25
AfterTaste 7.75 7.75 7.00 8.00 7.25
Acidity
8.00 7.75 7.00 8.00 7.50
Body
7.00 7.75 7.00 8.50 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.25 8.00 6.50 8.00 7.25
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness
Def
7.75 8.50 7.00 7.50 8.00
10.00 10.00 10.00 10.00 10.00
Overall
Sogestal Kirundo / Ngogomo
# 251 Cupper
Frag./ Aroma
Flavor
AfterTaste
Acidity
Body
Uniform
Balance
Clean Cup
Sweetness
421.75 84.35
Def
7.50 8.00 7.00 8.00 7.25
Overall
Total
86.75 85.75 81.25 83.50 84.50
Total
83.50 84.50 79.00 86.00 81.00
Total Pts Final # 251
85.75 83.50 78.00 78.75 85.00 411 82.20
Total Pts Final # 515
Total
414.00 82.80
Def
Total
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
LOT 5 A B C D E
8.25 6.50 7.00 7.50 7.75
8.25 7.25 7.00 7.50 7.50
7.00 7.00 6.00 8.00 7.25
6.75 7.50 6.50 7.00 7.50
6.75 7.50 6.50 7.50 7.50
8.00 10.00 10.00 10.00 10.00
7.00 7.75 6.50 7.50 7.75
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
6.75 8.00 6.00 7.50 7.50
78.75 81.50 75.50 82.50 82.75
Total Pts Final # 267
# 267 Cupper
Sogestal Kayanza / Gatare FW A A B C D E
Frag./ Aroma 7.25 7.00 7.75 7.75 8.00
Flavor
7.50 7.75 8.00 8.00 7.25
AfterTaste 7.50 8.00 7.75 8.00 7.25
Acidity
7.25 7.75 7.00 8.00 7.75
Body
7.25 7.75 7.50 8.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.50 8.00 8.00 7.50 7.25
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
401.00 80.20
Def
7.50 8.00 7.50 8.00 7.25
81.75 84.25 83.50 85.25 82.25
Total Pts Final # 283
# 283 Cupper
Sogestal Ngozi / Rugabo LOT 22 A B C D E
Frag./ Aroma 7.00 7.00 7.00 7.75 7.25
Flavor
7.00 7.75 7.50 8.00 7.25
AfterTaste 7.00 8.00 7.00 7.50 7.00
Acidity
7.00 7.50 8.00 7.50 8.00
Body
6.50 7.75 7.00 8.00 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
6.50 8.00 7.50 7.50 7.75
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
417.00 83.40
Def
7.00 8.00 7.00 7.75 7.75
# 544 Cupper
Webcor / Nemba LOT 1 A B C D E
Frag./ Aroma 8.00 7.00 7.75 7.50 7.50
Flavor
7.25 7.75 7.50 7.00 7.75
AfterTaste 7.50 8.00 6.50 7.50 7.25
Acidity
7.75 7.75 7.00 7.00 8.00
Body
7.75 8.00 7.00 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.25 8.50 6.50 7.25 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
409.75 81.95
Def
7.00 8.50 6.50 7.25 8.00
Sogestal Kayanza / Gatare FW B
# 159 Cupper
Frag./ Aroma
Flavor
AfterTaste
Acidity
Body
Uniform
Balance
Clean Cup
Sweetness
Overall
Total
82.50 85.50 78.75 81.00 83.75
Total Pts Final # 159
Total
78.00 84.00 81.00 84.00 82.75
Total Pts Final # 544
Total
411.50 82.30
Def
Total
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
A B C D E
7.75 7.50 7.25 7.25 7.50
8.75 7.75 6.50 7.00 7.75
8.00 8.00 6.50 7.50 7.75
8.00 7.75 6.50 8.00 8.00
7.75 7.75 7.00 7.50 8.00
10.00 10.00 10.00 10.00 10.00
8.00 8.50 7.00 7.00 8.00
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
8.25 8.50 6.50 7.50 8.00
86.50 85.75 77.25 81.75 85.00
Total Pts Final # 519
# 519 Cupper
Sogestal Kirundo / Ngogomo LOT 19 A B C D E
Frag./ Aroma 7.00 7.50 7.00 7.50 7.50
Flavor
7.25 7.75 8.00 7.50 7.00
AfterTaste 7.25 8.00 7.50 8.00 7.00
Acidity
7.00 7.75 8.00 8.00 7.25
Body
7.00 7.75 8.50 7.50 7.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
6.75 8.50 8.00 7.50 7.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
416.25 83.25
Def
6.75 8.50 8.00 7.50 7.25
79.00 85.75 85.00 83.50 80.25
Total Pts Final # 491
# 491 Cupper
Sogestal Kayanza / Gatare FW AA A B C D E
Frag./ Aroma 8.00 7.50 7.00 7.75 7.25
Flavor
8.50 7.75 7.00 8.00 7.25
AfterTaste 8.25 8.00 7.50 8.00 7.25
Acidity
8.50 8.00 7.00 8.00 8.50
Body
8.50 7.75 7.50 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.25 8.00 7.50 7.50 7.75
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
413.50 82.70
Def
8.50 8.50 8.00 7.75 7.75
# 152 Cupper
Sogestal Kirimiro / Teka LOT 4 A B C D E
Frag./ Aroma 7.75 7.00 7.50 7.25 8.00
Flavor
7.75 7.75 7.50 7.00 7.75
AfterTaste 7.75 8.00 7.75 7.50 7.25
Acidity
7.25 8.00 7.50 7.50 7.75
Body
7.50 7.50 7.00 8.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.75 8.00 7.50 7.25 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
423.50 84.70
Def
7.50 8.00 7.50 7.50 7.50
# 623 Cupper
Webcor / Gahahe LOT 12 A
Frag./ Aroma 7.25
Flavor
8.00
AfterTaste 7.75
Acidity
8.25
Body
8.25
Uniform
8.00
Balance
8.00
Clean Cup 10.00
Sweetness 10.00
Overall
7.50
Total
83.25 84.25 82.25 82.00 83.25
Total Pts Final # 623
Total
88.50 85.50 81.50 84.50 83.50
Total Pts Final # 152
Total
415.00 83.00
Def
-2.00
Total
81.00
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
B C D E
7.50 6.50 6.00 7.00
7.75 7.00 6.00 7.50
7.75 7.50 7.50 7.00
8.00 7.00 7.50 7.75
8.00 7.00 7.00 7.50
8.00 8.00 8.00 8.00
7.50 7.00 6.00 7.25
8.00 10.00 10.00 8.00
8.00 10.00 10.00 10.00
7.50 7.00 6.00 7.50
-4.00
Total Pts Final # 612
# 612 Cupper
Sogestal Mumirwa FW B LOT 2041 A B C D E
Frag./ Aroma 8.00 7.50 7.25 7.50 8.00
Flavor
6.75 7.75 7.50 8.00 8.00
AfterTaste 7.50 8.00 7.50 7.50 7.50
Acidity
6.75 7.75 8.00 7.00 7.50
Body
7.00 8.00 7.50 7.50 7.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.00 8.50 7.50 7.25 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
383.50 76.70
Def
6.75 8.50 7.50 7.50 8.00
# 998 Cupper
Sogestal Ngozi / Rugabo LOT 20 A B C D E
Frag./ Aroma 8.25 7.50 8.00 7.75 8.25
Flavor
7.50 7.75 7.50 7.50 7.00
AfterTaste 7.50 8.00 7.50 7.00 7.00
Acidity
8.25 7.75 8.00 7.00 7.50
Body
8.25 7.50 7.00 7.50 7.50
Uniform
8.00 10.00 10.00 10.00 10.00
Balance
8.25 8.50 7.00 7.50 7.75
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
414.50 82.90
Def
7.75 8.50 7.00 7.00 7.50
# 813 Cupper
Sogestal Ngozi / Rugabo LOT 20 A B C D E
Frag./ Aroma 6.50 7.50 7.25 7.50 7.25
Flavor
7.25 7.75 7.50 7.00 7.50
AfterTaste 7.25 7.75 7.00 6.00 7.25
Acidity
7.75 7.50 7.50 7.00 7.50
Body
7.50 7.50 7.00 7.50 7.50
Uniform
10.00 8.00 8.00 8.00 8.00
Balance
7.00 8.00 7.50 6.00 7.25
Clean Cup 10.00 8.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
7.25 8.00 7.00 6.00 7.25
415.00 83.00
Def
-2.00
-2.00
Total Pts Final # 413
# 413 Cupper
Sogestal Kirundo / Rugerero LOT 12 A B
Frag./ Aroma 6.50 7.00
Flavor
7.50 7.50
AfterTaste 7.50 7.50
Acidity
7.75 7.50
Body
7.25 7.75
Uniform
8.00 8.00
Balance
6.75 7.50
Clean Cup 10.00 8.00
Sweetness 10.00 8.00
Overall
7.00 7.50
Total
83.75 85.50 82.00 81.25 82.50
Total Pts Final # 813
Total
79.75 86.00 82.75 82.25 83.75
Total Pts Final # 998
78.00 77.00 70.00 77.50
Total
78.50 80.00 78.75 73.00 79.50 389.75 77.95
Def
-4.00
Total
74.25 76.25
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
C D E
6.00 7.00 6.75
6.00 6.00 7.25
6.50 7.00 7.25
6.00 7.00 7.00
6.50 7.50 7.25
8.00 8.00 8.00
6.50 7.00 7.00
8.00 10.00 8.00
10.00 10.00 10.00
6.00 6.00 6.75
-4.00
Total Pts Final # 837
# 837 Cupper
Webcor / Gakenke LOT 1 A B C D E
Frag./ Aroma 7.75 7.50 7.25 7.75 7.50
Flavor
7.75 7.50 8.00 7.50 7.50
AfterTaste 7.75 7.75 7.75 7.50 7.50
Acidity
7.75 7.75 7.00 7.50 7.50
Body
7.50 8.00 8.00 8.00 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.75 8.00 8.00 7.50 7.75
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
366.75 73.35
Def
8.00 8.00 8.00 7.50 7.50
# 124 Cupper
Sogestal Kayanza / Buhorwa FW MILD A B C D E
Frag./ Aroma 8.25 7.50 7.00 7.75 7.75
Flavor
8.25 7.75 7.50 8.00 7.25
AfterTaste 8.25 7.75 7.50 8.00 7.25
Acidity
8.25 7.75 7.00 7.50 7.25
Body
8.25 7.75 7.50 8.00 7.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.25 8.00 7.50 7.50 7.25
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
419.00 83.80
Def
8.25 8.50 7.00 8.00 7.25
# 452 Cupper
Sogestal Kayanza / Gacokwe FW MILD A B C D E
Frag./ Aroma 6.50 7.75 8.00 7.75 8.50
Flavor
7.50 7.75 7.00 8.00 7.25
AfterTaste 8.00 8.00 8.00 7.50 7.25
Acidity
7.00 7.75 7.00 8.00 7.50
Body
7.50 8.00 7.00 7.50 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.00 8.50 8.00 7.50 7.25
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
419.75 83.95
Def
8.50 8.50 7.00 7.50 7.25
# 741 Cupper
Sogestal Kayanza / Kiryama FW B A B C
Frag./ Aroma 7.75 7.50 7.75
Flavor
8.00 7.75 7.00
AfterTaste 7.25 8.00 7.00
Acidity
7.50 7.75 7.00
Body
7.00 8.00 6.50
Uniform
10.00 10.00 10.00
Balance
7.25 8.50 6.75
Clean Cup 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00
Overall
7.50 8.50 6.50
Total
83.00 86.25 82.00 83.75 82.50
Total Pts Final # 741
Total
87.75 85.00 81.00 84.75 81.25
Total Pts Final # 452
Total
84.25 84.50 84.00 83.25 83.00
Total Pts Final # 124
69.50 71.50 75.25
417.50 83.50
Def
Total
82.25 86.00 78.50
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
D E
7.75 8.00
7.50 7.50
8.00 7.25
7.50 7.75
7.75 7.50
10.00 10.00
7.50 7.50
10.00 10.00
10.00 10.00
7.50 7.75
83.50 83.25
Total Pts Final # 767
# 767 Cupper
Sogestal Kirimiro / Mahonda LOT 1 A B C D E
Frag./ Aroma 7.00 7.75 7.50 7.50 7.25
Flavor
8.25 7.75 7.50 8.00 7.75
AfterTaste 7.75 7.75 7.50 7.50 7.75
Acidity
8.25 7.50 7.00 8.00 8.00
Body
8.00 7.75 7.00 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.00 8.00 8.00 7.50 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
413.50 82.70
Def
8.00 8.50 7.50 8.00 7.75
85.25 85.00 82.00 84.00 84.25
Total Pts Final # 171
# 171 Cupper
Sogestal Kayanza / Bwayi FW B A B C D E
Frag./ Aroma 7.75 7.50 7.25 7.25 8.25
Flavor
7.75 7.50 7.50 8.00 7.00
AfterTaste 7.25 7.50 7.00 8.00 7.00
Acidity
7.75 7.75 7.25 8.00 7.25
Body
7.75 7.75 7.00 8.00 7.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.75 8.00 7.00 7.50 7.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
420.50 84.10
Def
7.50 8.00 7.00 8.00 7.00
# 783 Cupper
Webcor / Yandaro LOT 27 HG A B C D E
Frag./ Aroma 7.00 7.50 7.25 7.75 8.00
Flavor
7.00 7.50 7.50 7.00 7.50
AfterTaste 7.00 7.75 7.00 7.50 7.25
Acidity
7.00 7.75 6.50 7.00 7.75
Body
7.00 7.75 7.00 7.50 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.50 8.00 6.50 7.25 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
413.00 82.60
Def
7.00 8.00 7.00 7.50 7.50
# 245 Cupper
Sogestal Kayanza / Kiryama FW A A B C D
Frag./ Aroma 8.25 7.50 7.75 7.75
Flavor
8.50 7.75 7.75 8.00
AfterTaste 8.50 8.00 7.50 8.00
Acidity
8.25 8.00 7.00 8.00
Body
8.25 7.75 7.50 8.50
Uniform
10.00 10.00 10.00 10.00
Balance
8.25 8.50 8.00 8.00
Clean Cup 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00
Overall
8.25 8.50 7.75 8.00
Total
79.50 84.25 78.75 81.50 83.00
Total Pts Final # 245
Total
83.50 84.00 80.00 84.75 80.75
Total Pts Final # 783
Total
407.00 81.40
Def
Total
88.25 86.00 83.25 86.25
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
E
7.75
7.75
7.25
7.75
7.50
10.00
7.75
10.00
10.00
7.75
83.50
Total Pts Final # 368
# 368 Cupper
Sogestal Kirundo / Rugerero LOT 3B A B C D E
Frag./ Aroma 7.50 7.50 7.00 7.50 8.00
Flavor
8.00 7.50 7.75 7.50 8.00
AfterTaste 8.00 7.50 7.00 7.50 7.75
Acidity
7.75 7.50 6.50 7.50 8.00
Body
7.75 8.00 7.00 7.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.00 7.75 6.50 7.25 7.75
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
427.25 85.45
Def
7.75 8.00 7.00 7.50 8.00
84.75 83.75 78.75 81.75 85.00
Total Pts Final # 420
# 420 Cupper
Webcor / Masha LOT 19 A B C D E
Frag./ Aroma 7.50 7.50 7.00 7.50 7.25
Flavor
7.75 7.75 7.00 7.50 7.00
AfterTaste 7.50 8.00 7.00 8.00 7.00
Acidity
7.50 7.75 7.50 7.50 7.75
Body
7.50 7.75 7.50 7.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.50 8.00 7.00 7.50 7.25
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
414.00 82.80
Def
7.50 8.50 7.50 7.50 7.25
# 165 Cupper
Sogestal Kayanza / Bwayi FW AA A B C D E
Frag./ Aroma 8.00 7.50 7.50 7.75 8.25
Flavor
8.25 7.75 7.50 8.00 7.50
AfterTaste 7.75 7.50 7.00 8.00 7.25
Acidity
7.50 7.75 7.50 8.00 8.00
Body
7.50 7.50 7.50 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.00 8.00 8.00 8.00 7.75
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
412.00 82.40
Def
7.50 8.00 7.50 8.00 7.75
# 312 Cupper
Sogestal Kirimiro / Butemba LOT 9 A B C D E
Frag./ Aroma 7.00 7.00 7.00 7.75 7.50
Flavor
7.25 7.25 7.00 7.75 7.75
AfterTaste 7.25 7.50 7.50 7.50 7.75
Acidity
7.25 7.75 7.00 7.50 7.50
Body
7.25 7.75 7.00 8.00 7.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.25 7.75 6.50 7.50 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
7.25 8.00 6.75 7.50 7.50
Total
84.50 84.00 82.50 85.25 84.25
Total Pts Final # 312
Total
82.75 85.25 80.50 82.50 81.00
Total Pts Final # 165
Total
420.50 84.10
Def
Total
80.50 83.00 78.75 83.50 82.75
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
Total Pts Final # 274
# 274 Cupper
Sogestal Kirundo / Rugerero LOT 4 A B C D E
Frag./ Aroma 7.75 7.50 7.50 7.75 7.75
Flavor
7.50 7.50 7.50 7.75 7.50
AfterTaste 7.25 7.75 7.00 8.00 6.75
Acidity
7.50 7.75 7.00 8.00 7.25
Body
7.50 8.00 7.00 7.50 7.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.25 8.00 7.00 7.75 7.25
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
408.50 81.70
Def
7.50 8.00 7.00 7.75 7.25
82.25 84.50 80.00 84.50 81.00
Total Pts Final # 148
# 148 Cupper
Sogestal Kayanza / Kinyovu FW AA A B C D E
Frag./ Aroma 7.75 7.50 7.50 7.75 8.00
Flavor
7.50 8.00 7.50 8.00 7.50
AfterTaste 7.25 8.00 7.50 8.00 7.25
Acidity
7.75 7.75 7.00 8.00 8.00
Body
7.50 7.75 7.50 8.50 8.00
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.25 8.50 8.00 8.00 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
412.25 82.45
Def
7.50 8.50 7.50 8.00 8.00
Sogestal Mumirwa FW A LOT 2092
# 218 Cupper
A B C D E
Frag./ Aroma 6.75 7.00 7.00 7.50 8.00
Flavor
6.50 7.00 6.50 7.50 6.25
AfterTaste 6.75 7.50 6.50 7.00 6.25
Acidity
6.50 7.50 7.00 7.50 7.25
Body
6.50 7.50 6.50 7.00 7.25
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.00 7.50 6.00 7.00 6.25
Clean Cup 10.00 10.00 10.00 10.00 0.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
6.50 7.50 6.50 7.50 6.00
422.00 84.40
Def
-20.00 -20.00
Total Pts Final # 585
# 585 Cupper
Sogestal Kayanza / Kinyovu FW A A B C D E
Frag./ Aroma 8.00 7.50 8.00 7.50 7.50
Flavor
7.75 7.75 7.50 8.00 7.50
AfterTaste 7.50 7.75 7.50 7.50 7.25
Acidity
7.75 7.75 7.50 7.50 7.50
Body
7.75 7.50 7.50 8.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
7.75 7.75 8.00 7.50 7.50
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
7.77 8.00 7.50 8.00 7.50
Total
82.50 86.00 82.50 86.25 84.75
Total Pts Final # 218
Total
Total
76.50 81.50 56.00 81.00 47.25 342.25 68.45
Def
Total
84.27 84.00 83.50 84.00 82.25
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
Total Pts Final # 339
# 339 Cupper
Sogestal Kayanza / Kinyovu FW B A B C D E
Frag./ Aroma
Flavor
8.25 7.50 7.50 7.75 8.00
AfterTaste
8.50 7.75 7.50 8.00 7.75
Acidity
8.25 8.00 7.00 8.00 7.25
8.50 8.00 7.00 7.50 7.75
Body
8.00 7.75 7.00 8.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.25 8.00 7.00 7.50 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
418.02 83.60
Def
8.50 8.50 7.00 7.50 7.75
88.25 85.50 80.00 84.25 84.00
Total Pts Final # 202 Sogestal Mumirwa FW B LOT 2038
# 202 Cupper
A B C D E
Frag./ Aroma
Flavor
8.00 7.50 7.00 7.50 7.75
AfterTaste
6.50 7.25 6.00 7.50 6.00
Acidity
7.00 7.25 6.50 7.00 6.25
6.75 7.75 6.50 7.00 6.50
Body
6.75 7.75 6.50 7.00 7.00
Uniform
10.00 10.00 10.00 10.00 8.00
Balance
6.50 7.50 6.00 7.00 6.00
Clean Cup 10.00 10.00 10.00 10.00 0.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
6.50 7.50 6.00 7.00 6.00
422.00 84.40
Def
-20.00 -10.00
Total Pts Final # 227
# 227 Cupper
Sogestal Kayanza / Kiryama FW AA A B C D E
Frag./ Aroma
Flavor
8.25 7.50 7.50 7.75 7.50
AfterTaste
8.50 7.75 8.00 7.50 8.00
Acidity
7.75 8.00 7.00 7.50 8.00
8.50 7.75 7.00 7.00 8.25
Body
8.00 7.75 7.00 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance
8.00 8.50 7.50 7.50 8.00
Clean Cup 10.00 10.00 10.00 10.00 10.00
Sweetness 10.00 10.00 10.00 10.00 10.00
Overall
8.25 8.50 8.00 7.50 8.00 Total Pts Final
ENTERPRISE Sogestal Kayanza / Kiryama Sogestal Kirimiro / Butemba Sogestal Kayanza / Gatare Sogestal Kayanza / Kiryama Sogestal Kayanza / Kinyovu Sogestal Kayanza / Kinyovu Webcor / Gahahe
GRADE / LOT FW A LOT 9 FW AA FW AA FW AA FW B LOT 6
ROAST COPOINTS # 245 # 139 # 491 # 227 # 148 # 339 # 101
RANK 85.45 84.85 84.70 84.55 84.40 84.40 84.35
MOISTURE 1 2 3 4 5 6 7
Total
Total
78.00 82.50 54.50 80.00 53.50 348.50 69.70
Def
Total
87.25 85.75 82.00 82.25 85.50 422.75 84.55
COMMENTS Caramel, Orange, nuts, orange herbal taste, malic acidity Intense chocolate, nutty aroma, sweet malic acidity, good balance, sweet, mellow, clean Caramel, orange, passion fruit, good balance Nuts, fruit, citrus, intense phosphoric acidity, well balanced Fruit, honeyorange, caramel, bright acidity, bitter Chocolate aroma, brown sugar, orange, sap aftertaste, mild astringency, good balance Fruity arma, caramel fruit taste, dry body, rough
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
Webcor / Gahahe Sogestal Kirimiro / Mahonda Sogestal Kayanza / Bwayi Sogestal Kayanza / Buhorwa Webcor / Gakenke Webcor / Gahahe Sogestal Kayanza / Kinyovu Sogestal Ngozi / Rugabo Sogestal Kayanza / Gacokwe Sogestal Kirimiro / Mahonda Sogestal Kayanza / Gatare Sogestal Kayanza / Gatare Sogestal Kirimiro / Teka Sogestal Ngozi / Rugabo Sogestal Mumirwa Webcor / Masha Sogestal Kirundo / Rugerero Sogestal Kirundo / Ngogomo Sogestal Kayanza / Kiryama Sogestal Kayanza / Bwayi Sogestal Kirundo / Rugerero Webcor / Masha Webcor / Nemba Sogestal Kirundo / Rugerero Sogestal Ngozi / Rugabo Sogestal Kayanza / Bwayi Sogestal Kirimiro / Butemba Webcor / Yandaro Webcor / Yandaro Sogestal Kirundo / Ngogomo Sogestal Ngozi / Rugabo Webcor / Gahahe Sogestal Kirimiro / Butemba Sogestal Kirundo / Rugerero Sogestal Mumirwa Sogestal Mumirwa Sogestal Mumirwa
LOT 16 LOT 1 FW AA FW MILD LOT 1 LOT 8 FW A LOT 15 FW MILD LOT 1 FW A FW B LOT 4 LOT 20 FW B LOT 2041 LOT 8 LOT 3B LOT 19 FW B FW B LOT 4 LOT 19 LOT 1 LOT 7B LOT 22 FWA LOT 9 LOT 27 HG LOT 2A1 LOT 5 LOT 20 LOT 12 LOT 11 LOT 12 FW AA FW B LOT 2038 FW A LOT 2092
# 881 # 767 # 165 # 124 # 837 # 180 # 585 # 721 # 452 # 356 # 267 # 159 # 152 # 998 # 612 # 515 # 368 # 519 # 741 # 171 # 274 # 420 # 544 # 345 # 283 #602 # 312 # 783 # 381 # 251 # 813 # 623 # 441 # 413 # 951 # 202 # 218
84.25 84.10 84.10 83.95 83.80 83.65 83.60 83.50 83.50 83.45 83.40 83.25 83.00 83.00 82.90 82.80 82.80 82.70 82.70 82.60 82.45 82.40 82.30 82.20 81.95 81.80 81.70 81.40 81.25 80.20 77.95 76.70 74.80 73.35 72.85 69.70 68.45
8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44
Orange, fruit aroma, sweet malic acidity, lost when cool Butter, liquorice, lime, nutty aftertaste, great balance Nuts, chocolate aroma, Herbal aftertaste, phosphoric acidity Citrus, caramel, spice, citric acidity Orange, caramel, almonds, mallic acidity, nutty, very round and balanced Caramel, fruit, orange and honey, balanced Almonds, citrus, orange marmalade, honey, orange flavor Lemon zest, orange flavor, malic / fruit acidity, spicy Caramel, chocolate, apple orange flavor, pronounced acidity when cool Orange marmalade, persistent aftertaste, chocolate Fruity, nuts, metallic acidity, mellow Dark chocolate, almonds, lemon acidity Orange, milk chocolate, nice malic acidity, tobacco flavor Vanilla, tree sap, grapes Caramel, almonds, citrus flavor, bright green apple, body low when cool Honey molasses, metallic acidity, astringent Toast, complex aroma, citrus, nuts flavor, astringent Nutty aroma, herbal, astringent, metallic Honey, metallic acidity Rich chocolate, orange, slight potato, metallic acidity Almond, plant sap, bitter, astringent, unripe, metallic acidity Herbal, nuts, orange herbal taste, slight astringent Citrus, Lime flavor, astringent Honey, nuts, orange flavor, malic acidity Orange fruit, herbal, astringent Herbal, grassy Milk chocolate, almond, nutty aftertaste, metallic acidity Lime, low acidity Astringent, metallic, hocolate Light acidity, ashy, dark chocolate, spicy Herbal, raw sugar, metallic acidity Herbal aroma, Nutts, metallic acidity, inconsistent Orange zest, lemon flavor, bright phosphoric acidity Herbal, sweet tobacco, low metallic acidity Flowery, low aroma, unclean, inconsistent Herbal, nuts aroma, herbal, tainted, chemical, medicinal, diesel taint Herbal, nutty aroma, hay toasty, tainted, chemical, medicinal
Burundi Taste of Harvest Competition, 2nd - 4th November 2010
Burundi National Taste of Harvest Competition, 2nd - 4th November 2010
Final Round 4th November 2010 #E
#E Cupper
Sogestal Kirimiro / Butemba LOT 9 A B C D E
Frag./ Aroma 8.75 7.50 8.00 7.75 8.00
Flavor
8.75 8.00 8.50 8.00 7.75
AfterTaste 8.50 8.00 8.00 8.00 7.50
Acidity
7.75 8.00 7.00 7.50 7.75
Body
8.75 8.00 7.50 8.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness 7.75 8.50 8.00 8.00 7.75
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
Def
7.75 9.00 8.00 8.00 7.75
88.00 87.00 85.00 85.25 84.00
Total Pts Final #F
#F Cupper
Webcor / Gahahe LOT 16 A B C D E
Frag./ Aroma 8.50 7.50 7.75 8.00 8.25
Flavor
8.00 8.00 8.00 8.00 7.75
AfterTaste 8.00 8.00 7.00 8.00 7.50
Acidity
8.50 7.75 7.50 7.50 7.75
Body
8.00 8.00 7.00 8.00 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness 7.75 8.25 8.00 8.00 7.50
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
429.25 85.85
Def
8.00 8.50 7.00 8.00 7.75
#G Cupper
Webcor / Gahahe LOT 6 A B C D E
Frag./ Aroma 8.75 7.75 8.00 8.00 8.50
Flavor
8.75 7.75 8.50 8.00 8.50
AfterTaste 8.50 8.50 8.00 7.50 8.00
Acidity
8.75 7.75 8.50 8.00 8.00
Body
8.75 8.00 8.00 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness 8.75 8.50 8.50 8.00 8.25
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
424.5 84.90
Def
8.50 8.75 8.50 8.00 8.25
#H Cupper
Sogestal Kayanza / Gatare FW AA A B C D E
Frag./ Aroma 8.50 7.75 7.50 8.00 7.75
Flavor
7.75 7.75 8.00 8.00 7.75
AfterTaste 7.50 7.75 8.00 8.00 7.75
Acidity
8.50 7.75 7.00 8.00 7.75
Body
8.00 8.00 7.00 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness 8.00 8.00 7.00 7.50 7.75
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
8.50 8.00 7.00 7.50 7.75
Total
90.75 87.00 88.00 85.00 87.25
Total Pts Final #H
Total
86.75 86.00 82.25 85.50 84.00
Total Pts Final #G
Total
438.00 87.60
Def
Total
86.75 85.00 81.50 84.50 84.25
Burundi National Taste of Harvest Competition, 2nd - 4th November 2010
Total Pts Final #I
#I Cupper
Sogestal Kirimiro / Mahonda LOT 1 A B C D E
Frag./ Aroma 7.00 7.50 7.00 7.00 7.50
Flavor
8.25 7.50 7.50 7.00 8.00
AfterTaste 8.00 7.75 7.50 7.00 7.75
Acidity
8.25 7.75 7.00 7.50 7.75
Body
8.00 8.00 6.50 7.50 8.00
Uniform
8.00 8.00 8.00 8.00 8.00
Balance Clean SweetCup ness 8.25 7.75 7.00 7.00 8.00
10.00 8.00 8.00 10.00 10.00
10.00 10.00 10.00 10.00 8.00
Overall
7.25 8.00 7.00 7.00 8.00
422.00 84.40
Def
-4.00
Total Pts Final #J
#J Cupper
Sogestal Kayanza / Kiryama FW A A B C D E
Frag./ Aroma 8.50 7.75 7.50 7.75 8.00
Flavor
7.75 7.75 8.00 8.00 8.00
AfterTaste 7.75 8.00 8.00 8.00 7.25
Acidity
7.50 8.00 7.50 8.00 7.75
Body
7.50 7.75 7.50 7.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness 7.00 8.00 8.00 7.50 7.75
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
#K Cupper
Sogestal Kayanza / Kiryama FW AA A B C D E
Frag./ Aroma 8.50 7.75 8.00 7.50 8.00
Flavor
7.75 7.75 8.00 8.50 7.75
AfterTaste 7.25 7.75 8.00 8.00 7.25
Acidity
8.00 8.00 8.00 8.00 7.50
Body
8.00 7.75 8.00 8.50 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness
Def
7.50 8.00 7.50 8.00 7.75
7.25 8.50 8.00 8.00 7.50
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
#L Cupper
Sogestal Kayanza / Kinyovu FW AA A B C D E
Frag./ Aroma 8.50 7.75 8.00 8.00 7.75
Flavor
8.50 8.00 8.00 8.00 7.75
AfterTaste 8.50 8.50 7.50 8.00 7.75
Acidity
8.00 7.75 7.50 8.00 7.75
Body
8.00 7.75 7.00 8.00 8.00
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness
421.75 84.35
Def
7.50 8.50 8.00 8.00 7.50
8.00 8.75 7.00 8.00 7.75
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
8.50 9.00 7.00 8.00 8.00
Total
83.50 85.25 84.00 84.75 84.25
Total
84.25 86.00 86.00 86.50 83.25
Total Pts Final #L
83.00 80.25 75.50 74.00 81.00 393.75 78.75
Total Pts Final #K
Total
426.00 85.20
Def
Total
88.00 87.50 82.00 86.00 84.75
Burundi National Taste of Harvest Competition, 2nd - 4th November 2010
Total Pts Final #M
#M Cupper
Sogestal Kayanza / Kinyovu FW B A B C D E
Frag./ Aroma 8.00 7.75 7.00 8.00 8.00
Flavor
7.50 7.75 7.50 7.50 8.00
AfterTaste 7.50 8.50 7.50 7.50 7.25
Acidity
7.25 8.00 7.00 7.00 7.50
Body
7.75 8.00 7.00 8.00 7.75
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness 7.50 8.50 7.00 7.50 7.50
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
428.25 85.65
Def
7.50 8.50 7.00 7.50 7.75
83.00 87.00 80.00 83.00 83.75
Total Pts Final #N
#N Cupper
Sogestal Kayanza / Bwayi FW AA A B C D E
Frag./ Aroma 7.75 7.75 7.50 8.00 7.75
Flavor
7.75 7.75 8.00 7.75 7.50
AfterTaste 7.50 8.00 7.00 7.50 7.25
Acidity
8.00 7.75 7.50 8.00 7.50
Body
7.75 7.75 7.50 7.50 7.50
Uniform
10.00 10.00 10.00 10.00 10.00
Balance Clean SweetCup ness 7.50 8.75 7.50 7.50 7.50
10.00 10.00 10.00 10.00 10.00
10.00 10.00 10.00 10.00 10.00
Overall
7.50 8.75 7.50 7.75 7.50 Total Pts Final
ENTERPRISE Webcor / Gahahe Sogestal Kirimiro / Butemba Sogestal Kayanza / Kinyovu Sogestal Kayanza / Kiryama Webcor / Gahahe Sogestal Kayanza / Gatare Sogestal Kayanza / Kiryama Sogestal Kayanza / Bwayi Sogestal Kayanza / Kinyovu Sogestal Kirimiro / Mahonda
GRADE / LOT LOT 6 LOT 9 FW AA FW AA LOT 16 FW AA FW A FW AA FW B LOT 1
FNL CODE POINTS #G #E #L #K #F #H #J #N #M #I
87.60 85.85 85.65 85.20 84.90 84.40 84.35 83.85 83.35 78.75
RANK
Total
416.75 83.35
Def
Total
83.75 86.50 82.50 84.00 82.50 419.25 83.85
MOISTURE COMMENTS 1 2 3 4 5 6 7 8 9 10
10.85 10.17 10.41 10.33 11.38 9.89 10.08 10.40 10.51 10.34
Toast, almonds, caramel, orange, nice complexity, nut aftertaste,balanced, malic acidity Caramel, honey, butter, orange, malic acidity, citrus Honey, caramel, honet taste, bitter when hot, citric acidity Honey, orange, caramel, lime, orange flavor, phosphoric, citric acidity Orange, chocolate, slight honey, bitter chocolate, lime taste, citric acidity Caramel, nuts, orange, citrus flavor, almond aftertaste, slight astringency, unripe cherries Honey, almonds, acidity and body fall when cool Fruit, nuts, toast, phosphoric acidity that falls when cool, orange flavor, caramel aftertaste Fruit, chocolate, nuts, metallic sap taste, orange, slight astringent Herbal, caramel, spicy, chocolate aroma, citrus, phosphoric acidity, good body, potato cup