ThisWeek Licking County

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Primarily serving Pataskala and surrounding areas

March 13, 2011

Licking Heights

May levy seen as short-term solution By MICHAEL J. MAURER ThisWeek Community Newspapers The Licking Heights Board of Education held a three-and-a-half-hour community meeting March 5 to discuss planned budget cuts of $1.5-million in the district’s $28-million operating budget.

An additional $3.5-million cuts would follow if a May 3 property-tax levy fails. The board has approved an 11.9-mill operating levy that includes a renewal of an existing 8.92 mills plus an additional 3 mills. The levy would cost a total of $365 annually per $100,000 of assessed property value. That’s an increase of $113

over the amount currently being collected. City-data.com lists the median home value at about $172,000. Board president Matt Satterwhite said the levy would be a short-term solution for the district and would provide a budget through the next two years only. “The plan we put out gets us through fiscal year 2013,” Satterwhite said. “That’s

June 30, 2013. This is not going to last past that point. We’re going to need more operating money. I don’t want anyone to leave with the impression that we’re not going to be back. We will. The way state funding has changed, we cannot stay out four years again.” Superintendent Thomas Tucker said he expects the district would begin in-

creasing its collaboration with neighboring districts and educational service providers to reduce costs. “It’s going to look different from how we do business now,” Tucker said. “We’re going to have to work more closely with our neighbors, in terms of offering servSee CUTS, page A2

BATTLE FOR THE TITLE

By Eric George/ThisWeek

Eric Mason is seen in his restaurant, the Chop House at 10 N. Park Place in Newark on March 9. Mason allows groups to hold fundraisers at another restaurant, The Grill, on Sundays.

Mason: Community involvement is key to restaurants’ success By MICHAEL J. MAURER ThisWeek Community Newspapers

By Lorrie Cecil/ThisWeek

Heath’s Zach Wolfe, right, tries to block Columbus Academy’s Tim Eldridge during the second half of the district final game on March 9 at the Columbus Fairground Coliseum. Heath went on to win the district title, 62-57 in double overtime. See sports, page A7.

Eric Mason, a 1982 graduate of Lakewood High School, did not start out in the restaurant business, but he feels he has found a home there. Mason began college on a baseball scholarship to the University of Toledo, but after two years he returned to Newark and began work as an assistant golf pro at Little Turtle Country Club. He credits that job with teaching him the value of being open to people. “It really taught me how to network,” Mason said. “I still have many relationships I made during those years.” About 15 years ago, through friends he had met at the club, he began working in the mulch business, eventually forming a company he still owns and that brokers much to retailers. That business led him to real estate investments, and that is what

led to restaurant work, when he had an opportunity to open a Skyline Chili in Heath five years ago. A year later, he and his wife, Angela, saw another real estate opportunity, which opened the door to the couple’s first signature restaurant, The Grill on Twenty First Street. “I didn’t know a whole lot about the restaurant business, but Angela and I thought we’d create a place we’d like to go ourselves,” Mason said. “We’ve been fortunate enough it’s worked pretty well for us. I started with a pretty aggressive happy hour to get people in the seats, and people would say, ‘How can you sell drinks so cheap?’ and I’d say we weren’t good enough to charge more yet.” Early on, Mason found local fundraising to be a good match with the restaurant business. See MASON, page A2

County offers disaster response training for individuals, businesses CERT classes begin March 22 By MICHAEL J. MAURER

rity grant to provide free training

ThisWeek Community Newspapers around the United States.

The Licking County Community Emergency Response Team held a business-continuity training class March 8, hosting faculty from the Northwest Arkansas Community College who have received a federal Homeland Secu-

“When businesses are affected by disasters, even slightly by a flood, fire, tornado, extended power outage, 29 percent of those businesses end up not reopening,” said Lori Dixon, CERT coordinator for Licking County. “They basically don’t survive the disas-

ter. This training was to assist businesses in writing a business-continuity plan for what to do when disaster strikes.” One recommended step is to ensure that businesses have alternative locations and plans to operate as normally as they can manage — less than a day after a disaster strikes. “You may think you’ll survive, but if you’re not up and running within 12 to 24 hours after a dis-

aster but your competitor is up and running, you’ll lose customers,” Dixon said. “It’s the smaller businesses that are most at risk because they are more likely to not be prepared.” Many businesses have generators for electricity, Dixon said, but they might not have plans for fuel to run the generators. Continuity planning calls for analyzing the risks specific to the business, the likely disasters for the area — in

DIRECTORY

See TRAINING, page A3

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can help you out in a disaster?” Dixon plans to offer a similar workshop in the fall to focus on churches and nonprofit organizations. Not only do churches require a plan to continue their ordinary worship services and community programs, but during a disaster churches also are seen as an obvious gathering place. “The churches are the ones that

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Licking County it is floods, tornados and extended power outages, Dixon said — and developing a practical response to the two. “If you have a business with a large computer bank, could you find a partnership with someone like C-TEC (Career & Technology Education Centers), maybe have a memorandum of understanding where you could go in and use their computers? The question is, whom do you know who

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