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FREE
By GRAHAM DIGGINES
UEA'S GREEN credentials have been rubbished by leading environmentalists Friends of the Earth , following revelations about the mountain of waste created by Breakers Two and the Union bar. It has been revealed lhal while a massive 3000 plastic 'g lasses' arc used on busy nights in the The Pub, Breakers Two is respon;iblc for serving 700 meab daily in cardboard and polyM) rene packaging. Ann c K a r r .
Friend> of the l:.arth spokc'>pcrson. ha" hit OUt at the level of wa,te. brandmg the '>illlation "appalltng" and ha' called on '>tudenl'> to boycott the outleh.
Terrible Said Ms Karr. "Thi'> practice of U'>tng high volumes of di'>p<>sablc pad.agtng is absolute!) appalling and 1t has terrible implication' for the cm ironmenl. "When the'>e pla,tic 'gla"'cs' and poJyqyrenc cartons even tu al ly break down they dcpo'>it poi,om in the soil which could find their into the
water table. the people promoting their use are clearly being extremely short'>ightcd. " If students object to this they should make their feelings known and vote with their feet, .. she added. And in a st<u11ing admi~sion, EA'<, Residence and Services Manager. Jenny Grant, \\ho i-. re,pomiblc for Brcal.cn. Two. has admnted that cnv1ronmemal concern> O\Cr the outlet are ... ,·cry ,·aiid."
Valid Said Ms Grant. "Some students will object. certainly students who l'cel ver) strong!) about the environment w 111 obJeCt and I am sure the) have a very 'ahd point of' 1e"." ",\11 the "amc. most \tudcnl\ arc U'><XI to u'ing di'>posahle pacl.. aging becau'>e many cat 111 restaurants li~e McDonald's and Burger King." she added.
had given complaints a fmr hearing and had met with members of the Union to disCU'o'> how Breakers Two could be made more green. Union Finance Officer. Neil Fox. abo claimed that the Union was looking at ways of minimising rubbi'>h created b) the bars hut insisted that the pla't ic pi m pot wa' here to stay.
Impractical Said cil. "There i'> not enough 'otoragc '>pace 111 the pub for more gla'>'c s and it would also be impractical to have someone going around the packed pub co ll ect ing them. so it seem' plastic heal.en. arc the on I) opuon "e have got." "In the past we have been guihy of usmg too many plastiC beakers but now the bar managers have been told to minimise their use '"' much as possible because of the environmental ~ ~~uc.
Un1on accuseCI of malpractice · Page 3 •
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